Sj Chef Lunch

Appetizers Gazpacho Soup

Blend of Fresh Tomatoes, Cucumbers and Onions. Seasoned with Garlic, Oregano, and Olive Oil. Chilled and served with Avocado and Chives Small Bowl 5.50 Large Bowl 6.75

Trio of Hummus

Sun Dried Tomato, Kalamata Olive and Traditional Hummus With Grilled Flat Bread and Sliced Cucumbers 8.95

Spinach Salad

Spinach with a Shallots Vinaigrette Dressing, Sliced Pear, Caramelized Red Onions and Fried Brie Cheese 9.95

Wraps All Wraps served in Whole Wheat Tortilla

Santa Fe Chicken

Blackened Chicken, Grilled Corn, Black Beans, Avocado, Tomatoes, Roasted Peppers and Queso Fresco with a Chipotle Aioli wrapped in a Whole Wheat Tortilla served with Sliced Fruit 12.95

Ahi Tuna

Blackened Sashimi Grade Ahi Tuna with Cucumbers, Avocado, Tomatoes and Iceberg Lettuce with Wasabi Mayo and Asian Cole Slaw 15.95

Lunch Entrees Parmesan Crusted Chicken Caesar Salad

Fresh Romaine Hearts and Parmesan Cheese in our Caesar Dressing topped with Parmesan coated Chicken Breast 13.75

California Turkey Melt

Peppered Turkey Breast, Grilled with Jack Cheese and Avocado, served with a Cranberry Tomato Chutney on Sourdough 12.95

Salmon Farfalle

Fresh Salmon tossed with Asparagus and Snow Peas with Farfalle Pasta in a light Chardonnay Dill Cream Sauce 13.95

Prime Burgers 100% USDA Prime All Burgers served with Jumbo Fried Onion Rings ~

The Black and Bleu Stuffed with Bleu Cheese, Cracked Black Pepper and Bleu Cheese Mayo 16.95

The Santa Fe With Pepper Jack Cheese, Green Ortega Chili and Southwest Dressing 15.95

The Pepper Bacon with Cheese Tillamook Cheddar, Peppered Bacon and Mayonnaise 16.95

The Parmesan Sourdough Grilled Onions, Monterey Jack Cheese and Thousand Island 17.95

The American Snake River Kobe “Style” Burger Black and White Truffle Mayo 21.95