Cesare Menu

Appetizers Wine Lover’s Plate Assorted cheeses, artisan salami, olives, crostini, & almonds Cheese Plate Assorted artisan cheeses, apples, almonds, & Mojave Desert raisins Tomato Tartare Capers, garlic, shallots, & crème fraîche Escargots Garlic & parsley sauce Frog Legs Remoulade, oven chips Crab and Avocado Salad Sweet crab, avocado, artichoke hearts, & red pepper coulis Mussels Verjus, leeks, & butter 12 Year Balsamic Compagnia del montale no. 12 riserva Soups & Salads Mixed Greens White balsamic vinaigrette, strawberries, poppy seeds, & chevre Arugula Sherry vinaigrette, red onion, pomodoraccio tomatoes, & warm goat’s milk cheese Soup of the Day Pastas Parpadelle Pine nuts, bacon, raisins, & fresh buffalo mozzarella Pesto Primavera Penne, spring vegetables, basil pesto, & parmigiano reggiano Entrées Beef Tenderloin Au Poivre Fingerling potatoes & asparagus Spice Rubbed Chicken Tomato confit, cilantro lime sauce, & spiced rice Bay and Fennel Rubbed Wild Boar Chops Truffle mashed potatoes, & carrot slaw Trout & Eggs Potato cakes, lemon cream sauce, & pea tendrils Vegetable plate Marinated seasonal vegetables with quinoa pilaf Cesare’s Wine Bar, 102 S 2nd St, Stillwater, MN 55082 Chef Jonathan Flatt

$16 $13 $8 $10 $10 $12 $12 $3 $7 $7 $4 & $7 $16 $15

$28 $18 $25 $20 $15