Sopa De Lentilha Da Sorte Lucky Pea Soup Creme De

menu sopa

soups

Sopa de Lentilha da Sorte Lucky pea soup Creme de Abobrinha com Lentilhas Vermelhas Zucchini Cream with red peas

saladas

salads

Caprese e suas Iguarias “Insalata Caprese” Folhas verdes com Lascas de Parmesão Green leafs with fine strips of “parmesan” Couve de Bruxelas no Azeite Virgem Brussels sprouts in virgin olive oil Frutos do Mar ao Vinagrete Tradicional Seafood in traditional vinaigrette Abacate com Surubim defumado ao Vinagrete de Mostarda Avocado with smoked “Surubim” filet in mustard vinaigrette Grão de Bico com Bacalhau Chickpeas with codfish Salada de Lagostinha com Castanha de Caju Crawfish salad with cashew nuts Feijão Branco com Coxa de Pato no Azeite de Ervas White beans and duck meat in herb olive oil Rúcula com Tomate Seco Arugula with dried tomatoes Endívia e Folhas Frisée com Roquefort Endives with “Frisée” leaves and blue cheese Champignon no Azeite de Alecrim Champignons in Rosemary Olive Oil Kani com Manga e Rúcula “Kani-kama” with Mango and Arugula Waldorf Lentilha Lentil salad Cuzcuz Marroquino Moroccan Couscous Cesta de Pães Basket of oven-fresh breads

frios

cold dishes

Roastbeef com Aspargos Verdes Roast beef with green asparagus Tábua de Frios da Casa Selected cold cuts Espelho de Queijos Nacionais e Importados Selection of imported and national cheese Salmão Inteiro Assado Roasted salmon Terrine de Frango Recheado com Shiitake Chicken Terrine stuffed with Shitake mushrooms Frutas secas e Uvas Variadas Dried fruit and selection of fresh grapes Presunto Parma Parma ham Tender Caramelizado Caramelized ham Peito de Peru assado Decorado com Frutas Roasted turkey breast decorated with fruit

molhos

sauces

Vinagrete de Mostarda e Mel . Campanha . Golf Vinarete de Maracujá . Balsâmico . Tártaro Variedade de Azeite Temperados Honey mustard . vinaigrette . golf passion fruit . balsamic . tartar and varied seasoned olive oils

pratos quentes

hot dishes

Medalhão de Lagosta ao Molho de Vinho Chablis Lobster “médaillon” with Chablis wine sauce Camarão ao Estilo do Serrado com Pequi Typical North-Brazilian shrimp with “pequi” fruit Bacalhau Feliz ao Molho de Nata e Pignoli Codfish in cream sauce with “pignoli” Arroz Crocante com Castanha de Caju Crispy rice with fresh cashew nuts Arroz Branco White rice Mini Tournedor de Filet Mignon ao Molho de Shimeji Mini tenderloin steak with “shimeji” mushroom sauce Risoto de Açafrão e Parma Saffron risotto with “parma” ham Raviole de Maçã com Roquefort ao Molho de Champagne Apple ravioli with blue cheese and champagne sauce Escalopinho de Peru ao Molho de Figo Seco Turkey with dried fig sauce Risoto de Frutos do Mar Seafood risotto

sobremesas

desserts

Tangerina com Chocolate Tangerine with chocolate Torta de Manga com Gengibre Mango and ginger cake Floresta Negra Black Forest cake Cheesecake com Frutas Vermelhas Cheesecake with red fruit Torta de Nozes Pecan pie Torta de Limão com Noz Moscada Lemon tart with nutmeg Torta de Chocolate com Avelã Chocolate-hazelnut cake Torta de Chocolate Branco e Crocante Crispy white chocolate cake Toucinho do Céu “Toucinho do ceu” cake (Yolk, sugar and coconut) Torta de Morango Strawberry cake Mini Pâtisserie Mini pastries Frutas da Estação Fruits of the season

bebidas

drinks

Água Mineral . Refrigerantes . Cerveja Nacional Vinhos Nacionais e Importados . Whisky Escocês . Espumante Mineral water . Soft drinks . National beer National and imported wines . Scotch . Sparkling wine

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