Crema Pastelera

  • May 2020
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  • Words: 62
  • Pages: 1
INGREDIENTES • • • •

1L. DE LECHE 300G. AZUCAR 75G. DE MAICENA 6 A 8 YEMAS

PREPARACION HERVIR LA LECHE CON EL AZUCAR Y DILUIR LA MAICENA EN UN POCO DELECHE FRIA Y AGREGAR A LA LECHE Y LAS YEMAS TAMBIEN DANDO BUELTAS HASTA QUE ESPESE. • 8 HUEVOS • 400G. DE AZUCAR • 200G. DE HARINA PREPARAR A MODO VIZCOCHO

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