Lunch Menu Dinner Menu
TAPAS Stuffed Artichoke Italian bread crumbs with garlic and butter sauce with crabmeat, shrimp
$6.95 $9.99
Frutti de Mare Shrimp, scallops, mussels, clams and squid sauteed in a lightly spiced white wine, lemon and butter safron sauce (served only for two or more) $7.95/person
Calamares ala Romana Fried calamari sauteed with olive oil, garlic and parsley
$6.95
Gambas ala Plancha Shrimp wrapped with bacon, topped with diablo sauce
$6.95
Gambas al Mojo de Ajo Shrimp sauteed in white wine, lemon and butter sauce
$6.95
Mussels al Diablo Steamed mussels, topped with Diablo sauce
$6.95
Fried Mozzarella Sticks with red sauce
$4.95
Eggplant Thinly sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce, provel cheese and sprinkled with goat cheese
$5.95
Carlos' Spicy Empanadas Stuffed with Spanish chorizo and potatoes
$5.95
Pesto Ravioli Three jumbo stuffed pesto raviolis topped with Gorgazola cream sauce
$6.95
Toasted Ravioli Your choice of cheese or meat (or combination)
$5.95
Meatballs Homemade Italian meatballs
$4.25
Garlic Cheese Bread
$2.50
Catalina's Sea Scallops Jumbo scallops sauteed in a Spanish, saffron cream sauce
INSALATA
$6.95
House Mix of iceberg lettuce, romaine, artichoke hearts, red onions, pimientos and parmesan cheese, with special House dressing
$3.50 $4.95 $7.50 $7.50 $7.50 $7.50 $7.50
Caesar Salad with Chicken with Shrimp with Salmon with Calamari
PASTA Eggplant Parmesan Thinly sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce and provel cheese $8.95
Rigatoni ala Carmen Sauteed tip of tenderloin, green peppers, mushrooms, tomatoes with a touch of Marsala wine sauce
$9.25
Cabello de Angel Angel hair pasta with crushed tomatoes, olive oil, garlic basil with fresh herbs $8.95 with chicken.
$11.95
Mostaccioli Gabriel Sauteed proscuitto ham with capers, red onions, fresh basil in a cream tomato sauce
$9.95
Fettucine Alfredo Fettucine with cream and butter and parmesan cheese with chicken
$9.95 $11.95
Fettucine de Mare Fettucine in a light white cream sauce with clams, shrimp, scallops, fresh tomatoes and mushrooms
$11.95
Fettucine al Diablo Fettucine spicy tomato sauce with mussels, clams, shrimp, and squid
$11.95
Linguine Primavera Linguine in a light white cream sauce with fresh vegetables
$7.95
Linguine Aliolio Linguine in olive oil and garlic with fresh herbs and a touch of tomato sauce
$7.95
Mostaccioli con Broccoli Mostaccioli in a tomato cream parmesan sauce with broccoli and mushrooms
$9.25
Linguine White Clams Linguine in white clam sauce
$9.50
Monica's Rigatoni Rigatoni served in a fresh tomato sauce with sauteed red onions,garlic and fresh mushrooms
$8.95
Baked Manicotti Pasta noodle stuffed with ricotta cheese and topped with a tomato cream sauce.
$8.95
Baked Cannelloni Pasta noodle stuffed with a mixture of turkey, veal, and beef and topped with a tomato cream sauce.
$8.95
Ravioli Your choice of meat or cheese (or combination) served in Italian red sauce
$8.50
Spaghetti with Red Sauce $7.50 $1.00
with meatballs or Italian sausage
Tortellini Andres Donut shaped pasta, stuffed with prosciutto ham and chicken, served in Alfredo sauce with mushrooms and peas
$9.95
Judy's Rigatoni Rigatoni pasta served in a Vodka tomato cream sauce with mushrooms, peas and proscuitto ham
$8.95
Lasagna Home made with Italian meatballs, Italian sausage and ricotta cheese
$8.50
All pastas served with House salad or Caesar salad for an additional $2.50 And $2.00 fee for any split entrees.
SANDWICHES Italian Steak
$5.99
Meatball
$5.99
Sausage
$5.99
Chicken Parmesan
$5.99
All served with choice of salad, pasta or fries.
CARNE Beef Spidini Chunks of beef tenderloin, marinated, breaded, char-broiled and served with amogio sauce
$9.50
POLLO Chicken Spidini Carmela Chunks of chicken breast marinated, breaded, charbroiled and served with amogio sauce
$9.95
Chicken Lemonatta Charbroiled chicken breast topped with mushrooms, capers and a white wine, lemon and butter sauce
$9.25
Chicken Aculco Charbroiled chicken breast topped with Alfredo sauce and fresh spinach
$9.50
Chicken Saltimbocca Charbroiled chicken breast topped with prosciutto ham and melted provel cheese in a special wine sauce
$9.50
Chicken Parmigiano Boneless breaded chicken breast, baked with provel and parmesan cheese
$9.25
Chicken Spidini Alexa Chunks of chicken breast marinated, breaded, charbroiled and served with spicy diablo sauce
$9.95
Chicken Spidini Jailen Chunks of chicken breast marinated, breaded, charbroiled and served with fettucini topped with Alfredo sauce and artichoke hearts
$10.50
PESCE Shrimp Scampi Shrimp sauteed in white wine, lemon and garlic butter sauce, served over linguine
$10.95
Shrimp Carmen Shrimp lightly breaded, charbroiled in white wine, lemon, butter, mushroom and broccoli sauce served over linguine
$10.95
Salmon Diablo Salmon fillet, charbroiled, topped with spicy diablo sauce with shrimp and scallops over fettucine
$12.95
Salmon Oscar Salmon fillet, charbroiled, topped with shrimp and scallops fresh asparagus in a garlic cream sauce
$12.95
All entrees served with House salad and pasta or a Caesar salad for an additional $2.50