Carmen S Cafe Dinner Menu

  • November 2019
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Lunch Menu Dinner Menu

TAPAS Stuffed Artichoke Italian bread crumbs with garlic and butter sauce with crabmeat, shrimp

$7.95 $10.50

Frutti di Mare Shrimp, scallops, mussels, clams and squid sauteed in a lightly spiced white wine, lemon and butter safron sauce (served only for two or more) $7.95/person

Crab Cakes Two Alaskan Crab Cakes served in a red roasted bell pepper cream sauce

$11.95

Pesce ala Loren Shrimp, scallops, mussels, clams, squid and salmon sauteed with white wine in a light spicy red sauce (served only for two or more)

$7.95

Calamares ala Putanesca Calamari sauteed with olives, capers, red onions, anchovies in a tomato sauce

$7.95

Calamares ala Romana Fried calamari sauteed with olive oil, garlic and parsley

$7.95

Gambas ala Plancha Shrimp wrapped with bacon, topped with diablo sauce

$8.95

Gambas al Mojo de Ajo Shrimp sauteed in white wine, lemon and butter sauce

$8.95

Gambas ala Ajillo Shrimp sauteed in olive oil and mushrooms, in a light garlic, tomato basil sauce

$8.95

Mussels al Diablo Steamed mussels, topped with Diablo sauce

$7.50

Catalina's Sea Scallops Jumbo scallops sauteed in a Spanish, saffron cream sauce

$10.95

Pesto Ravioli Three jumbo stuffed pesto raviolis topped with Gorgonzola cream sauce

$7.50

Toasted Ravioli Your choice of cheese or meat (or combination)

$5.95

Meatballs Homemade Italian meatballs

$4.95

Garlic Cheese Bread

$2.50

Mushrooms Mushrooms sauteed in white wine with olive oil and garlic sauce

$5.95

Asparagus Asparagus sauteed in a Spanish, saffron cream sauce

$5.95

Eggplant Thinly sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce, provel cheese and sprinkled with goat cheese

$5.95

Fried Mozzarella Sticks with red sauce

$4.95

Carlos' Spicy Empanadas Stuffed with Spanish chorizo and potatoes

$6.95

INSALATA House Mix of iceberg lettuce, romaine, artichoke hearts, red onions, pimientos and parmesan cheese

Caesar Salad

$3.95 $4.95 $8.50 $8.50 $8.95 $8.50

with Chicken with Shrimp with Salmon with Calamari

VITELLO Veal Piccata Veal sauteed in a white wine, lemon and butter sauce with mushrooms and capers.

$20.95

Veal Sebastian Sauteed veal topped with Alfredo sauce, and artichoke hearts and served over fettuccine.

$21.95

Veal Parmigiano Veal breaded sauteed with tomato sauce, and provel cheese.

$20.95

Veal Saltimbocca Veal sauteed, topped with proscuitto ham and melted provel cheese in a special wine sauce.

Veal Marsala

$20.95

Sauteed veal topped with a marsala wine sauce, with mushrooms and green peppers

$20.95

POLLO Chicken Spidini Carmela Chunks of chicken breast marinated, breaded, charbroiled and served with amogio sauce

$18.95

Chicken Spidini Oscar Chunks of chicken breast marinated, breaded, char-broiled, topped with shrimps, scallops and asparagus in a garlic cream sauce.

$25.95

Chicken Lemonatta Charbroiled chicken breast topped with mushrooms, capers and a white wine, lemon and butter sauce

$17.95

Chicken Aculco Charbroiled chicken breast topped with Alfredo sauce and fresh spinach

$17.95

Chicken Saltimbocca Charbroiled chicken breast topped with prosciutto ham and melted provel cheese in a special wine sauce

$18.95

Chicken Spidini Jacqueline Chunks of chicken breast marinated, breaded, char-broiled and served over angel hair pasta with crushed tomatoes, olive oil, garlic and fresh basil

$18.95

Chicken Parmigiano Boneless breaded chicken breast, baked with provel and parmesan cheese

$16.95

Chicken Spidini Alexa Chunks of chicken breast marinated, breaded, charbroiled and served with spicy diablo sauce

$18.95

Chicken Spidini Jailen Chunks of chicken breast marinated, breaded, charbroiled and served with fettucini topped with Alfredo sauce and artichoke hearts

$19.95

Chicken Spidini Beatriz Chunks of chicken breast marinated, breaded, charbroiled and served with a lemon butter sauce with mushrooms, capers and black olives

$18.95

Chicken Marsala Char-broiled chicken breast topped with marsala wine sauce, mushrooms and green peppers

PESCE Shrimp Scampi Shrimp sauteed in white wine, lemon and garlic butter sauce, served over

$17.95

linguine

$19.95

Shrimp Carmen Shrimp lightly breaded, charbroiled in white wine, lemon, butter, mushroom and broccoli sauce served over linguine

$19.95

Shrimp Sebastian Shrimp sauteed in an anisette basil tomato sauce topped with feta

$19.95

Salmon Diablo Salmon fillet, charbroiled, topped with spicy diablo sauce with shrimp and scallops over fettucine

$22.95

Tilapia Rosalia Fresh Tilapia filet marinated, charbroiled, topped with shrimp and scallops and a roasted red bell pepper, garlic cream sauce and served with Fettuccini garlic butter sauce.

$25.95

Salmon Oscar Salmon fillet, charbroiled, topped with shrimp and scallops fresh asparagus in a garlic cream sauce

$25.95

Halibut Grilled Halibut topped with lemon and butter sauce, capers, black olives and mushrooms

$22.95

Tilapia Fresca Fresh Tilapia char-broiled topped with a fresh mango, olive oil and balsamic vinaigrette sauce

$19.95

CARNE Steak Modiga Two beef medallions, lightly breaded, charbroiled topped with provel cheese and served with a white wine, mushrooms, lemon butter sauce

$21.95

Steak Marsala Two beef medallions, lightly breaded, charbroiled topped with provel cheese and served with a white wine. mushroom, lemon and butter sauce

$21.95

Steak Margarita Two beef medallions, charbroiled, topped with artichoke hearts, muchrooms and olive oil pimento cream sauce.

$21.95

Beef Spidini Chunks of beef tenderloin, marinated, char-broiled and served with amogio sauce

$20.95

Beef Spidini Marsala Chunks of beef tenderloin, marinated, char-broiled, topped with a marsala wine sauce, mushrooms and green peppers

$20.95

Steak Oscar Two beef medallions, charbroiled, topped with shrimp, scallops and asparagus in a garlic cream suace

$26.95

Steak Carolina Two beef medallions topped with shrimp and scallops in a white wine, lemon and butter saffron sauce.

$26.95

All entrees served with a house salad and pasta or a Caesar Salad for an additional $2.50

PEPE'S SPECIAL Paella Valencia A traditional Spanish saffron rice served with a variety of seafood, beef, chicken, and chorizo..... $22.95

PASTA Eggplant Parmesan Thin sliced eggplant, lightly breaded, deep-fried, baked, topped with red sauce and provel cheese

$14.95

Rigatoni ala Carmen Sauteed tip of tenderloin, green peppers, mushrooms, tomatoes with a touch of Marsala wine sauce

$14.95

Capellini de Angel Angel hair pasta with crushed tomatoes, olive oil, garlic basil with fresh herbs with chicken

$13.95 $15.95

Mostaccioli Gabriel Sauteed prosciutto ham with capers, red onions, fresh basil in a cream tomato sauce

$13.95

Fettucine Alfredo Fettucine with cream and butter and parmesan cheese with chicken

$13.95 $16.95

Fettucine de Mare Fettucine in a light white cream sauce with clams, shrimp, scallops, fresh tomatoes and mushrooms

$18.95

Fettucine al Diablo Fettucine spicy tomato sauce with mussels, clams, shrimp, and squid

$18.95

Linguine Primavera Linguine in a light white cream sauce with fresh vegetables

$14.95

Linguine Aliolio Linguine in olive oil and garlic with fresh herbs and a touch of tomato sauce

$13.50

Fettuccini Carbonara Sauteed prosciutto ham in a cream, butter, egg and parmesan cheese sauce

$16.95

Linguine White Clams Linguine in white clam sauce

$16.50

Monica's Rigatoni Rigatoni served in a fresh tomato sauce with sauteed red onions, garlic and fresh mushrooms

$13.95

Baked Manicoti Pasta noodle stuffed with ricotta cheese and topped with a tomato cream sauce

$13.95

Baked Cannelloni Pasta noodle stuffed with a mixture of turkey,veal and beef topped with a tomato cream sauce

$14.50

Ravioli Your choice of meat or cheese (or combination) served in Italian red sauce

$11.95

Spaghetti with Red Sauce with meatballs or Italian sausage

$8.50 $1.50/meatball

Tortellini Andres Donut shaped pasta, stuffed with prosciutto ham and chicken, served in Alfredo sauce with mushrooms and peas

$14.95

Judy's Rigatoni Rigatoni pasta served in a Vodka tomato cream sauce with mushrooms, peas and proscuitto ham

$14.95

Lasagna Home made with Italian meatballs, Italian sausage and ricotta cheese

$14.50

Mostaccioli con Broccoli Mostaccioli in a tomato cream parmesan sauce with broccoli and mushrooms

$14.95

Rigatoni con Pesto Rigatoni served in a creamy pesto sauce Add chicken

$14.95 $16.95

All pastas served with House salad or Caesar salad for an additional $2.50 And $4.95 fee for any split entrees. "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illnesses."

DESSERT Tiramisu - Plain Cheese Cake - Chocolate Cappuccino Cheesecake - Cannoli - Spumoni Ice Cream - Spanish Flan

Try our Chocolate Martini!

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