Biskut Arab
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Biskut Arab Bahan-bahan 250gm tepung gandum - digoreng tanpa minyak dan diayak 250 gm gula debu minyak sapi secukupnya (lebihkurang 250gm) Cara memasak 1. Gaul tepung dan gula hingga sebati di dalam mangkuk. 2. Tambahkan minyak sapi sedikit demi sedikit sehingga adunan menjadi doh yang agak lembut. 3. Bentuklah adunan bulat-bulat sebesar guli dan letakkan di dalam paper cup. Bakar dengan suhu 170^C selama lebihkurang 15 minit.
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