Stuff Pizza
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1. Basic Recipe Card : FM : KT : 01 STUFF MASALA PANEER PIZZA Basic Recipe Card FM : KT : 01 Date : Portion Cost Price :Quantity Produced : 1 Portion Size : 95GM app. No. Of Portions : 1 Sensitivity :
Preparation
INGREDIENTS
Qty
Unit
PANEER
30 GM
CHOP ONION
10 GM
DICE GREEN PEPPER
10 GM
CHOP GINGER
2 GM
CHOP GARLOC
2 GM
GREEN CHILLI
1 GM
CHOP CORRIANDER
3 GM
FLIP NAAN
1 NO
WHOLE JEERA TO TASTE
TURMERIC POWDER
PINCH
OIL GARAM MASALA
Procedure:
.
1 GM
SALT
6 ML 4-Jan TSP
U. Cost
Total
Preparation
INGREDIENTS
Qty
Unit
PANEER
30 GM
CHOP ONION
10 GM
DICE GREEN PEPPER
10 GM
CHOP GINGER
2 GM
CHOP GARLOC
2 GM
GREEN CHILLI
1 GM
CHOP CORRIANDER
3 GM
FLIP NAAN
1 NO
WHOLE JEERA TO TASTE
TURMERIC POWDER
PINCH
OIL GARAM MASALA
Procedure:
.
1 GM
SALT
6 ML 4-Jan TSP
U. Cost
Total
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