Good Day! The Grade 12 students from TVL will conduct a research about “ Pili Pulp as a Potential ingredient in Cake making” This study aims determine if Pili Pulp’s potential ingredient in Cake making. Thank you for sharing your time. God Bless -The Researchers Name (Optional):
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1.How will you rate our product according to its; texture, taste, and odor. Please rate it 1-5. ( 1 as the lowest and 10 as the highest)
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TEXTURE TASTE ODOR 2. How satisfied are you with this product? Very Satisfied Satisfied Neutral Not Satisfied 3. How interested are you in this product? Interested
Not interested
4. Do you agree in making pili pulp as a flavoring for cake making? Yes
No
5. Comments and Suggestions about the pili pulp product.
6. Were you satisfied of the product? YES
NO
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