Ratatouille-01

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  • October 2019
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Ratatouille Para 6 pessoas Ingredientes do Ratatouille: 1 berinjela 250g de abobrinha 100ml de azeite 1 cebola grande 3 piment�es pequenos (1 verde - 1 vermelho - 1 amarelo) 3 tomates m�dios 1 colher de extrato de tomate 3 dentes de alho 1 copo de vinho branco seco sal pimenta-do-reino Modo de preparar: Cortar a berinjela e a abobrinha em cubos e salpicar com sal para tirar o amargo durante 20 minutos, e depois lavar com bastante �gua fria. Refogar no azeite o alho e a cebola e depois a berinjela e a abobrinha, os piment�es em cubos e o tomate em cubos. Acrescentar o vinho branco e o extrato de tomate e cozinhar tampado durante 20 minutos.

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