Hamburguer Vegetal

  • November 2019
  • PDF

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hamburguer vegetal ingredientes: � 100 gr de cenoura � 100 gr de couve flor ou br�colis � 01 batata grande � 100 gr de prote�na texturizada de soja � 01 colher de sopa de queijo ralado � 01 colher de sopa de cebola ralada � 01 colher de sobremesa de mostarda � 01 colher de sobremesa de molho ingl�s � 01 colher de sobremesa de salsinha � sal e pimenta a gosto modo de preparo: � amassar os ingredientes com o garfo e hidratar a prot�ina texturizada de soja com caldo de carne. � em seguida juntar aos legumes amassados, temperar com a mostarda e o molho ingl�s. � junte a clara, leve � geladeira por 01 hora. � confeccione os hamb�rgueres e leve ao freezer. 110 cal por hamb�rguer

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