Etta S Dinner Menu

  • October 2019
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Etta's Dinner Menu Please note that our menus change daily. This menu is from a recent evening at Etta's. Please call 206-443-6000 to request a faxed copy of today's menu.

Seafood cocktails Pacific prawns, lemon ice, red eye cocktail sauce 16 Dungeness crab cocktail, green papaya, mint 16 Braised octopus, cherry tomatoes, chorizo, pickled red onions 14 Seared and chilled calamari, jicama, cilantro vinaigrette 15 Sake steamed Alaskan halibut, black plum, spicy kim chee 15

Fried Pacific squid, Spanish almond romesco 13 Mini dungeness crab cakes, green cocktail sauce 14 Spicy shrimp and ginger spring rolls 13

Steam Manila clams, Washington chardonnay, garlic, grilled house bread 16 Penn cove mussels, coriander sausage, roasted chilies, coconut milk, lime 14

Raw

Oysters on the half shell, tabasco mignonette 2.50 Apple wood smoked salmon belly tartare, charmoula aioli, crispy chips 12 Tom’s tasty albacore tuna sashimi salad, pickled ginger, green onion pancake 15

Soup / Salad Penn cove clam chowder with smoky bacon 6/8 Simple organic green salad, crispy croutons, radish, muscatel vinaigrette 10 Wedge of iceberg, creamy oregon blue dressing 8 Dungeness crab salad, green beans, organic greens, lime vinaigrette 18 Thai fried chicken salad, toasted peanuts, nuoc cham, plum sambal 17 Baby spinach salad, curried cashews, smoky bacon 10/15

Entrees Etta’s Rub with Love wild king salmon, shiitake relish, cornbread pudding 34 Fresh Dungeness crab cakes, green cocktail sauce, crispy fries 33 Alaskan halibut, serrano ham, spicy rapini, white bean puree, pequillo pepper ~ corn relish 29 Sake steamed wild Coho salmon, baby bok choy, sugar snap peas, garlic fried brown rice 34 Grilled rare albacore tuna, Newaukum valley potatoes, cherry tomatoes, sauce gribiche 27 Etta’s seafood cioppino, saffron potatoes, sweet fennel, grilled house bread 27 Oregon country strip loin steak, grilled potatoes, romano beans, chantrelle mushrooms

34 Fresh corn flour fettuccini, organic fava beans, fresno chilis, pea shoots, ricotta salata 22 Oregon country beef burger, white cheddar, smoky bacon, green tomato jam, crispy fries 15 Crispy ling cod fish and chips, red cabbage coleslaw 14

Farm fresh vegetables / sides Crispy fries 6 Ginger bok choy 6 Etta’s coleslaw 6 Cornbread pudding 6 Green beans 6

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