Da Giorgio La Cena Dinner Menu

  • May 2020
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La Cena – Dinner “Antipasti Freddi” – Cold Appetizers Bruschetta Torinese

$6.95

"Fior di Latte"

$7.50

Grilled garlic bread topped with fresh, diced tomato, basil and extra virgin olive oil.

Carpaccio Di Tonno

$8.95

Thin slices of raw tuna, served with diced onions and capers drizzled Lemon juice and extra virgin olive oil

Slices of tomato and Bufala mozzarella sprinkled with extra virgin olive oil

Sottilissima Albese

$9.95

Thin slices of raw center-cut filet mignon, seasoned, topped shaved parmesan cheese, drizzled with lemon juice and extra virgin olive oil

“Antipasti Caldi” – Hot Appetizers Calamaretti in Brodetto

$8.95

Lumache di Provance

$9.95

"Cozze Mediterraneo"

$8.95

"Zuppa della Sera"

$5.95

Snails sautéed in garlic and butter flambéed with cognac.

Sautéed baby squid with garlic, white wine, and basil served with lightly spiced tomato sauce.

Gamberetti Valdostana

$12.95

Jumbo Gulf shrimp sautéed with porcini mushroom and fontina cheese

Fresh Mussels sautéed with garlic, white wine, basil, in a lightly spiced tomato sauce. Soup of the evening-Cream of tomato.

“Le Insalate” – Salads Dei Cesari

$7.95

Tarantina

$7.95

Caesar salad.

Tricolore

Spring mixed greens served with shaved Parmesan cheese Dressing.and balsamic vinegar dressing.

Spinach salad served with a creamy gorgonzola cheese dressing.

Gratuity of 18% will be added to parties of 6 or more.

Prices and Menu Items subject to change. * All dishes are prepared to order*

$6.95

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