Crepes

  • May 2020
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Crepes Ingredientes: 250 g d farinha 0,5l d leite 4 ovos 3 colheres de sopa de açúcar 1 colher sopa de óleo Preparação: Misturas tudo com a batedeira e numa frigideira anti-aderente colocas um pouquinho de óleo e espalhas com um papel absorvente e pões a massa, espalhas, deixas cozer e viras.

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