Banquet Menu 2007

Banquet &

Events Menu

At Togwotee Mountain Lodge, your special occasion is very important to us. We strive to create an event experience based on your needs and your vision. Each occasion is unique and will have it’s own set of unique challenges. Togwotee Mountain Lodge starts with the philosophy “Anything’s Possible”. Together we endeavor to bring your needs and your vision to life. We have a ready and willing staff of professionals on hand to make it all happen.

GENERAL

I N F O R MA T I O N

Give us a call today and let us know how we can help make your upcoming event a fabulous one!

Menu Selections We hope that the following menus will offer you a variety of choices while at Togwotee Mountain Lodge. Should you need additional options, we look forward to creating and customizing specialty menus to meet your needs. Additionally, in order to properly prepare for your event, and to insure that your selections will be readily available, we ask that you finalize your menus 30 days prior to your arrival. All meals are served Buffet Style, and Togwotee Mountain Lodge must provide all food and beverage for the event.

Meal Guarantees In order to properly prepare for your event, Togwotee Mountain Lodge requires that you supply the guaranteed number of guests two weeks prior to the event taking place. This will be considered the guaranteed number not subject to reduction. If no guaranteed number is received, the number on the initial function sheet will serve as the number of guaranteed guests. Should attendance fall short of the guarantee, the host is responsible for the guaranteed number.

Food & Beverage Service Policy All federal, state, and local laws with regard to food and beverage purchase, and consumption will be strictly enforced. Togwotee Mountain Lodge will not dispense alcoholic beverages to anyone under the legal drinking age, which is currently 21 years old.

Service Charge An 18% Service Charge will be assessed on all food & beverage sales, and added to the overall food & beverage costs. All prices shown throughout this menu do not reflect the 18% Service Charge.

Tax

GENERAL

I N F O R MA T I O N

Wyoming State Sales Tax, currently 6%, will be added to all food & beverage charges. All prices shown throughout this menu do not reflect the 6% State Sales Tax.

Labor Charges Bartenders are available at $75.00 per bar. We’re pleased to waive this charge in the event the beverage revenue meets or exceeds $400.00. Chefs/Carvers may be required for some reception stations, and are required at all carving stations. There will be an additional charge of $25.00 per hour for their services. Minimum two hours. Two Service Attendants will be provided (for groups of 30 or more) at no charge. Should you require additional Attendants, a fee of $50.00 per attendant for a four­hour block will be assessed.

Minimums Buffet Meals require a minimum of 25 guests. Social Hours require a minimum of 35 guests. Additional charges may apply if minimums are not met. Additional charges are figured by multiplying the difference by half the per person meal cost.

Set Up Charges Set up charges will vary depending on your particular needs, and will be determined once all specifications for your event have been priced accordingly. Set up charges include the cost of linens, set up labor, small wares, and other items associated with your event. There is a minimum set up charge of $125.00 for any event requiring F&B.

Facility Charges An additional charge will be assessed for the exclusive use of any of our event sites. Fireside Room ­ $295.00 Dining Room ­ $275.00 Fireside/Dining Room ­ $495.00 (Blackout dates may apply, please call) Pavilion ­ $375.00 Old Cookout Site ­ $300.00

Meal Periods Buffet meals are served for two­hour periods. Additional costs may be assessed for working beyond these time lines.

Shrimp Cocktail Traditional Shrimp Cocktail served with Classic Perky Cocktail Sauce and Lemon Slices $2.50 per piece

Garden Vegetable Crudité An assortment of Fresh Seasonal Vegetables and 3 sauces Classic Dill, Roasted Garlic and Red Pepper & Creamy Pepper Dip $3.95 per person

Cheese & Fruit Tray Fresh Seasonal Fruit such as Melons, Oranges, Apples, Grapes and Berries Served with Four types of cheese and Crackers or Baguette Slices $6.95 per person

APPETIZERS

Stuffed Mushrooms Fresh Mushroom Caps stuffed with Spicy Sausage or Crab Stuffing Sausage $1.75 per piece Crab $3.00 per piece

Spinach­Artichoke Dip Creamy Spinach and Artichoke Hearts Served with Fresh Baked Garlic­Olive Oil Crostinis $55.00 serves 25 guests

Caprese Bruschetta French Baguettes topped with Marinated Tomatoes, Fresh Mozzarella and Basil $3.00 per piece

Southwest Black Bean Springrolls Filled with Black Beans, Corn, Monterey Jack Cheese, Jalapeno and Cilantro Served with Dipping Sauce $3.25 per piece

Buffalo Chicken Wings Served in your choice of sauces (mild, medium, hot, teriyaki, spicy garlic, sweet ‘n sour) $1.65 per piece

Cocktail Weiners Smothered in our Homemade BBQ Sauce $1.95 per person

Meatballs Served with your choice of Marinara, Swedish, BBQ, or Burgundy Mushroom Glaze $2.95 per person

Assorted Cut Finger Sandwiches Tavern Ham, Slow Roasted Beef, Smoked Turkey and Cheese on Wheat, White, and Rye Bread (Mini Ruebens also available) $4.50 per person

Citrus Marinated Chicken Satay We Marinate and Tenderize Chicken Tenderloins, which are skewered and slowly char­broiled to perfection. Served with our Spicy Peanut Sauce $75.00/50 pieces

Grilled Marinated Beef Satay

APPETIZERS

Beef Strips marinated, skewered and char­broiled to perfection Served with Chili and Garlic Sauce $95.00/50 pieces

Brie with Raspberry In Phyllo Wrap Warm Brie in a Port Wine and Raspberry Reduction wrapped in Phyllo Dough Minimum order of 24 pieces $2.00 per piece

Mexican Fiesta Homemade Flour Tortilla Chips served with Fresh Homemade Salsa and a Seven Layer Tex­Mex Dip $4.50 per person

Mini Quiche Florentine, Lorraine, and Savory Three Cheese $150.00/50 pieces

Skewers Tenderized and Marinated Chicken or Beef, Onions and Peppers Chicken $110.00/50 pieces Beef $130.00/50 pieces

Breakfasts All Breakfast Buffets Include Beverages (Fresh Coffees, Chilled Juices, Hot Tea, Milk, and Ice Water) The Continental A Platter of Sliced Seasonal Fruit. Beautifully arranged and accompanied by an assortment of Fresh Baked Muffins, Fruit­filled & Cream Cheese­filled Danish, Cold Cereals and Yogurt $10.95 per person

BREAKFAST

The Eye Opener Cinnamon French Toast and Apple­Smoked Bacon Accompanied by Fresh Seasonal Fruit, an Assortment of Muffins, Danishes, Bagels, Cold Cereals and Yogurt $12.95 per person

The American Breakfast Scrambled Eggs with Fresh Herbs Apple­Smoked Bacon and Country Sausage Links Home­fried Potatoes Pancakes or Cinnamon French Toast Fresh Seasonal Fruit Display Accompanied by an assortment of Fresh Muffins, Danishes, Bagels, Cold Cereals and Yogurt $14.95 per person

Lunches & Dinners All Lunches & Dinners include Beverage Service (Coffee, Tea, Lemonade, & Water) Deli Buffet

LUNCH . DINNER

Deli­Cuts of Lean Roast Beef, Tavern Ham and Smoked Turkey Breast Natural Swiss, Mild Cheddar and American Cheese Lettuce, Tomato, Red Onion, Pickle Spears with Sliced Fresh Cracked Wheat, Sourdough & Rye to create your own sandwich Home­style Potato Salad or Zesty Pasta Salad Assorted Potato Chips Fresh Seasonal Fruit Salad Assorted Desserts $15.95 per person

Back Yard Buffet Grilled Buffalo Burgers, Beef Burgers and Beer Brats American and Cheddar Cheese Assorted Buns and Condiments Homemade Deli Salads (choice of three) Fruit Salad, Coleslaw, Pasta Salad, and Home­style Potato Salad Potato Chips Assorted Desserts $18.95 per person

Chuck Wagon Buffet Crisp Mixed Greens with Dressings Fresh Seasonal Fruit BBQ or Fried Chicken BBQ Baby Back Ribs Choice of Three Sides Creamy Coleslaw, Homemade Potato Salad, Baked Cowboy Beans, and Corn on the Cobb Assorted Desserts and Fresh Baked Rolls $22.95 per person

Back at the Ranch Buffet Carved Marinated Flank Steak with Mushroom Glace Roasted Boneless Breast of Chicken with Fresh Tomato­Basil Coulis Smoked Chicken Rustico Penne Pasta tossed with a Creamy Sauce, Apple­wood Bacon, Onions and Roasted Red Peppers. Topped with Sliced Smoked Chicken and Sautéed Fresh Seasonal Vegetables (Also available vegetarian) Garlic­Herb Mashed Red Potatoes Chef’s Selection of Fresh Vegetables Garden Salad with Ranch, Italian and French Dressings Assorted Desserts and Fresh Baked Rolls $26.95 per person

LUNCH . DINNER

Togwotee Mountain Buffet Prime Rib with Au Jus Horseradish Cream Citrus Glazed Grilled Atlantic Salmon Stuffed Chicken Breast Stuffed with your choice of Fresh Spinach and Smoked Gouda Or Fresh Spinach, Country Ham, Sun­dried Tomato and Three Cheeses and Accompanied by Chef’s choice of sauce Pasta Primavera Linguine tossed with a garlic cream sauce, pesto, or sun­dried tomato butter and lightly sautéed garlic seasonal fresh vegetables Chef’s selection of Fresh Seasonal Vegetables Garden Salad with Ranch, Italian and French Dressings Assorted Desserts and Fresh Baked Rolls $31.95 per person

For a truly unique Wyoming dining experience let our culinary staff prepare our “Taste of Wyoming” buffet for your next occasion! Includes a wide array of re­ gional game, fish, poultry, & vegetables. A truly memorable evening of dining here at Togwotee Mountain Lodge! $Market Price$ Due to fluctuating commodity costs we reserve the right to make price adjustments as the market demands.

Bottled Beer Domestic $3.25 Micro Brewed $4.00

ALCOHOLIC BEVERAGE SERVICE

Imported $4.00 Non­Alcoholic $3.25

Draught Beer (15 ½ Gallons/approximately 165 glasses)

Domestic $175.00 Micro Brewed $215.00 Imported $215.00

We offer a wide variety of seasonal domestic, micro brewed, and imported beers in bottles and draught. Please ask for our current selection.

Wine Our House Wines are available by the glass. Should you prefer a selection other than our House Wine the selection will be priced per bottle.

Red Zinfandel

Sauvignon Blanc

Merlot

Rancho Zabaco $20.00 7 Deadly Zins $25.00

Silverado $27.00

Duck Pond $23.00 Wild Horse $27.00

Cabernet Sauvignon Chardonnay Simi $28.00 Dry Creek $27.00

Estancia $25.00 Hess Select $23.00

House Cabernet, Merlot, Sauvignon Blanc $3.75

Drinks & Cocktails Bottled Water Togwotee Mountain Lodge Bottled Water $1.95

ALCOHOLIC BEVERAGE SERVICE

Sodas Coke, Diet Coke, Dr. Pepper, Sprite, Mello Yello, Ginger Ale, Tonic, and more $2.50 Additional selections may be secured with advance notice and based on availability through the State of Wyoming. Cocktails with juice add 25 cents. All alcoholic beverages are controlled by the State of Wyoming. Togwotee Mountain Lodge reserves the right to cancel alcoholic beverage service for any reason including the possession of alcohol by attendees that has not been purchased through Togwotee Mountain Lodge, or any situation that is deemed endangering to other lodge guests.

Call Brands Well Brands Nikolai Vodka Potters Gin Potters Rum Puerto Vallarta Tequila Potters Whiskey Clan McGregor Scotch $4.00 

Absolut Vodka Tanquerey Gin Bacardi Silver Rum Captain Morgan Spiced Rum Malibu Rum Jose Cuervo Gold Tequila Jack Daniels No. 7 Dewers White Label Scotch Baileys Irish Cream Disaronno Amaretto Frangelico Grand Marnier Kahlua $5.00

Premium Brands  Grey Goose Vodka Bombay Saphire Gin Patron Tequila Maker’s Mark Bourbon Glenlivet 18yr Scotch $6.50