American Wheat
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American Wheat June 10, 2009
Light Hybrid Beer
Category Subcategory
American Wheat or Rye Beer
Recipe Type
All Grain
Batch Size
5 gal.
Volume Boiled
6 gal.
Mash Efficiency
75 % 9.00 lbs.
Total Grain/Extract
2.0 oz.
Total Hops
189.4
Calories (12 fl. oz.)
$33.25 (USD)
Cost to Brew
$0.62 (USD)
Cost per Bottle (12 fl. oz.)
5 lbs. German Wheat Malt Light info 4 lbs. American 2-row info 0 lbs. Weyermann CaraHell® info 1 oz. Tettnanger (Pellets, 4.50 %AA) boiled 60 min. info 1 oz. Cascade (Pellets, 5.50 %AA) boiled 10 min. info Yeast : WYeast 1010 American Wheat info
Predicted
American Wheat or Rye Beer
Original Gravity 1.048
1.040 - 1.055
Terminal Gravity 1.010
1.008 - 1.013
Color 3.24 °SRM Bitterness 27.5 IBU Alcohol (%volume) 4.9 %
Compliance 100 %
100 %
3.00 - 6.00 °SRM
100 %
15.00 - 30.00 IBU
100 %
4.00 - 5.50 %
100 %
100 % overall
Original Extract Attenuation Extract Alcohol
Weight
Apparent
Real
11.88 °Plato
11.88 °Plato
77.9 %
63.2 %
2.62 °Plato
4.37 °Plato
% Weight
% Volume
3.9 %
4.9 %
Color
Gravity Points
(lbs.)
(MCU)
German Wheat Malt Light 5 (55.6%)
137.9 (57.6%)
9.0 (55.6%)
American 2-row 4 (44.4%)
101.7 (42.4%)
7.2 (44.4%)
0.0 (0.0%)
0.0 (0.0%)
Weyermann CaraHell® 0 (0.0%)
%Alpha Acid
Weight
Boil
(oz.)
(minutes)
Tettnanger (Pellets)
4.50
1
Cascade (Pellets)
5.50
1
Variety
Formula
%Utilization @ 1.040
IBU
Average IBU
60
BeerTools
34.0
22.9
10
BeerTools
5.5
22.9 4.6 27.5
4.6 Total IBU
Recipe results prepared by BeerTools.com a Studio XYZ site. Tools | My BeerTools | Recipes | Articles | Forum | Store | Contact | Privacy © Copyright 1999-2009 Studio XYZ. All rights reserved.
9/23/2009 11:33 AM
1 of 1
http://beertools.com/html/print_rec.php?origin=%2Fhtml%2Fcalculator.php%3Faction%3Dresu...
Return
American Wheat June 10, 2009
Light Hybrid Beer
Category Subcategory
American Wheat or Rye Beer
Recipe Type
All Grain
Batch Size
5 gal.
Volume Boiled
6 gal.
Mash Efficiency
75 % 9.00 lbs.
Total Grain/Extract
2.0 oz.
Total Hops
189.4
Calories (12 fl. oz.)
$33.25 (USD)
Cost to Brew
$0.62 (USD)
Cost per Bottle (12 fl. oz.)
5 lbs. German Wheat Malt Light info 4 lbs. American 2-row info 0 lbs. Weyermann CaraHell® info 1 oz. Tettnanger (Pellets, 4.50 %AA) boiled 60 min. info 1 oz. Cascade (Pellets, 5.50 %AA) boiled 10 min. info Yeast : WYeast 1010 American Wheat info
Predicted
American Wheat or Rye Beer
Original Gravity 1.048
1.040 - 1.055
Terminal Gravity 1.010
1.008 - 1.013
Color 3.24 °SRM Bitterness 27.5 IBU Alcohol (%volume) 4.9 %
Compliance 100 %
100 %
3.00 - 6.00 °SRM
100 %
15.00 - 30.00 IBU
100 %
4.00 - 5.50 %
100 %
100 % overall
Original Extract Attenuation Extract Alcohol
Weight
Apparent
Real
11.88 °Plato
11.88 °Plato
77.9 %
63.2 %
2.62 °Plato
4.37 °Plato
% Weight
% Volume
3.9 %
4.9 %
Color
Gravity Points
(lbs.)
(MCU)
German Wheat Malt Light 5 (55.6%)
137.9 (57.6%)
9.0 (55.6%)
American 2-row 4 (44.4%)
101.7 (42.4%)
7.2 (44.4%)
0.0 (0.0%)
0.0 (0.0%)
Weyermann CaraHell® 0 (0.0%)
%Alpha Acid
Weight
Boil
(oz.)
(minutes)
Tettnanger (Pellets)
4.50
1
Cascade (Pellets)
5.50
1
Variety
Formula
%Utilization @ 1.040
IBU
Average IBU
60
BeerTools
34.0
22.9
10
BeerTools
5.5
22.9 4.6 27.5
4.6 Total IBU
Recipe results prepared by BeerTools.com a Studio XYZ site. Tools | My BeerTools | Recipes | Articles | Forum | Store | Contact | Privacy © Copyright 1999-2009 Studio XYZ. All rights reserved.
9/23/2009 11:33 AM
