Sample Menu
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BRUNCH
RISOTTO
SUNDAY ROAST
(Available Mon - Fri 12.00 until 15.00, Sat & Sun 11.00 until 15.00)
Asparagus & Mushroom Risotto with rosemary and parmesan (v) £7.95
Available all day on Sunday’s, until they run out
Seafood Risotto, with mussels, cockles, prawns, salmon, squid finished with a shallot and chive butter £9.95
ROAST TURKEY £9.95
FULL ENGLISH BREAKFAST Sausage, bacon, egg, black pudding, grilled tomato, mushroom, beans and toast Small £4.50 Large £5.95
ROAST BEEF £9.95 1/2 BEEF, 1/2 TURKEY £9.95 Sunday roast is served with roast potato, mashed potato, seasonal vegetables, homemade Yorkshire pudding & gravy
HOME MADE PIES
EATING EGGS
Steak & Ale Pot Pie with a puff pastry lid £9.95
2 EGGS ON TOAST Eggs, either poached, fried or scrambled on lightly toasted bread £2.95
All pies are served with seasonal vegetables & mashed potato
SAUSAGE & EGG WITH TOAST Fried egg, sausage, melted cheese on lightly toasted bread £3.95 EGGS BENEDICT Poached Egg, English muffin, bacon and topped with delicious homemade Hollandaise Sauce £4.95 OMELETTE WITH CHEESE £3.50 OMELETTE WITH MUSHROOM £3.75 OMELETTE WITH CHEESE & MUSHROOM £4.00 All omelettes are served with salad garnish
HALF HOUR LUNCH (Available Mon - Fri 12.00 until 15.00) Minestrone soup with cheese & tomato Panini (v) £5.95 Clubhouse sandwich with chicken, melted cheese & tomato on ciabata bread £5.95 Jacked potato with tuna and mayonnaise £5.95 Pizza Margherita with tomato sauce & mozzarella cheese (v) £5.95 All served with side salad and a glass of soft drink
HOT SOUPS (served with ciabatta bread slices) Minestrone soup (v) £3.95 Soup of the day - ask server for details £3.95
DELICIOUS STARTERS Goats cheese with balsamic onions and pesto tartlet(v) £4.95 Smoked Salmon and caper croistinis dill and rocket salad £8.95 Spare ribs in a home made sticky BBQ sauce £5.95 Moules Marinere; mussels in a creamy garlic & white wine sauce £5.95
Fisherman’s Pie topped with a rarebit crust £9.95
CHILDISH Bangers & Mash with gravy £3.95 Kids tomato pasta with garlic bread (v) £3.95
PIZZA’S FROM THE OVEN
Chicken Breast with chips & gravy £3.95 Roast (available on Sundays) £4.95
Margherita Mozzarella, tomato sauce £5.95 Hawaiian Mozzarella, tomato sauce, ham & pineapple £6.95
SIDE ORDERS
Mexican Mozzarella, tomato sauce, spicy pepperoni £6.95 Vegetarian Mozzarella, tomato sauce, onions, peppers & mushroom £6.95
Warm bread & balsamic olive oil £1.95 Marinated bowl of Olives £2.95 Hand cut Chips £2.95
PLATES TO SHARE
Sautéed Potatoes £2.95
Mezze Humus, tzatziki, sun blushed tomatoes, olives, feta cheese, hallumi cheese, pitta bread £9.95
Garlic Bread with Cheese £3.45
Garlic Bread £2.95 Seasonal Vegetables £2.95
Asian Plater Duck spring roll, vegetable samosa, onion baji, chicken satay skewers, vegetable spring roll. £10.95
DESSERTS
FROM THE CHARCOAL GRILL
BIG BURGERS
Hot chocolate cake served with cream or ice cream(v) (n) £4.95
All burgers are home made with no additives and served with hand-cut chips and tomato relish: 8oz. CLASSIC BEEFBURGER £8.95 With Bacon & Cheese £9.95 With Cheese & BBQ sauce £9.45 With caramelised onion £9.45
Bread & butter pudding £4.95 Vanilla ice cream scoops rolled in chocolate and mixed nuts (n) £4.95 Cheesecake (n) Choice of four flavours £3.95 Panacotta with raspberry sauce £4.95 Profiteroles £3.95
CHICKEN BURGER made from free range chicken breast fillet £7.95 With Bacon & Cheese £8.95 Cheese & BBQ sauce £8.45
Cheese Plate (v)
£5.95 per person
Ice cream, (vanilla, chocolate, strawberry) (v) £3.95
VEGETARIAN BURGER Stuffed with Mediterranean vegetables and pulses, £6.95
COFFEES
STEAK HOUSE
Illy Coffee Cappuccino £2.20
Black Pudding Stack with bacon and caramelised onion £4.50
Our meats are garnished with hand cut chips, grilled mushroom & tomato and at their best served medium rare
Atlantic Prawns with lettuce and Marie rose sauce £5.50
Ribeye 10oz £16.95
Americano £1.80
Thai fish cakes with sweet chilli jelly and mixed herb salad £4.95
Sirloin 10oz £17.95
Espresso £1.80
Fillet 10oz £19.95
Chicken liver pate potted and topped with sage butter melba croute’s £3.95
Double Espresso £2.30
Lamb rump £15.95
Macciato £2.00
Lamb cutlets £15.95
Caffe Mocha £2.40
Selection of sauces to accompany meats; peppercorn sauce, £1.95 mushroom sauce, £1.95 béarnaise sauce £1.95
Hot Chocolate £2.60
Pan seared scallops, basil and pinenut butter & wilted spinach £8.95
FRESHEST SALADS Goats cheese & rocket (v) (n) Grilled goats cheese, roasted beetroot, rocket leafs walnuts. £8.95 Tuna Seared tuna, mixed Mediterranean leaves, cherry tomato, capers, olives £8.45 Caesar Fresh Cos lettuce leaves, grilled chicken breast, parmesan, ceaser dressing £8.45
Latte £2.40
TEAS
All steaks are matured for at least 21 days for extra tenderness and flavour.
Twinnings Speciality Teas
FROM THE SEA
English Breakfast £1.80
Pan fried Sea bass fillet with braised fennel, Shetland cockles and a pernod cream sauce £15.95
Green £1.80
Earl Grey £1.80
Grilled Atlantic Salmon, crushed baby new potatoes with asparagus & homemade béarnaise sauce £13.95
Peppermint £1.80 Camomile & Spiced Apple £1.80 Blackcurrant, Ginseng & Vanilla £1.80 Lemon & Ginger £1.80
Greek (v) Tomato, cucumber, peppers, red onion, feta cheese, olives, fresh parsley £7.95
HOUSE SPECIALS
Echinacea & Raspberry £1.80
Hallumi (v) Grilled hallumi cheese, mix Mediterranean leaves, tomatoes, peppers, fresh apple slices £7.95
Braised Lamb Shank with colcannon mash, shallot & red wine jus £13.95
LIQUEUR COFFEES
PASTA Tagliatelle Pasta with meatballs, tomato sauce, parmesan cheese. £7.95 Penne Arabiata Macaroni with spicy pepperoni and tomato sauce £7.45 Spaghetti Carbonarra With bacon, egg yolk, cream, parmesan cheese £8.45 Lasagne Layers of pasta, Bolognese and béchamel sauce, oven baked £7.95 Tortellini (v) Pasta filled with Spinach and Ricotta cheese, in a creamy sauce £8.95
Free-range Chicken supreme, pan roasted dauphinoise potatoes with sauteed Chorizo and wilted greens. £12.95
Irish Coffee (Jameson whisky) £4.90 Calypso Coffee (Tia Maria) £4.90
Cumberland Sausage & Mashed Potato with caramelised onion gravy £9.95
French Coffee (Martell brandy) £4.90
Soy and ginger goosnargh duck breast with sesame roasted root vegetables £12.95 Chicken Thai Green Curry served with fragrant sticky rice £10.95
Jamaican Coffee (Morgan’s rum) £4.90 Bailey’s Coffee (Bailey’s Irish Cream) £4.90 Italian Coffee (Amaretto di Soronna) £4.90
Crispy pork belly, cheddar and onion mash, roast apples with cider jus £10.95
C H E A D L E M E E T,
E AT
G R I L L &
D R I N K
RISOTTO
SUNDAY ROAST
(Available Mon - Fri 12.00 until 15.00, Sat & Sun 11.00 until 15.00)
Asparagus & Mushroom Risotto with rosemary and parmesan (v) £7.95
Available all day on Sunday’s, until they run out
Seafood Risotto, with mussels, cockles, prawns, salmon, squid finished with a shallot and chive butter £9.95
ROAST TURKEY £9.95
FULL ENGLISH BREAKFAST Sausage, bacon, egg, black pudding, grilled tomato, mushroom, beans and toast Small £4.50 Large £5.95
ROAST BEEF £9.95 1/2 BEEF, 1/2 TURKEY £9.95 Sunday roast is served with roast potato, mashed potato, seasonal vegetables, homemade Yorkshire pudding & gravy
HOME MADE PIES
EATING EGGS
Steak & Ale Pot Pie with a puff pastry lid £9.95
2 EGGS ON TOAST Eggs, either poached, fried or scrambled on lightly toasted bread £2.95
All pies are served with seasonal vegetables & mashed potato
SAUSAGE & EGG WITH TOAST Fried egg, sausage, melted cheese on lightly toasted bread £3.95 EGGS BENEDICT Poached Egg, English muffin, bacon and topped with delicious homemade Hollandaise Sauce £4.95 OMELETTE WITH CHEESE £3.50 OMELETTE WITH MUSHROOM £3.75 OMELETTE WITH CHEESE & MUSHROOM £4.00 All omelettes are served with salad garnish
HALF HOUR LUNCH (Available Mon - Fri 12.00 until 15.00) Minestrone soup with cheese & tomato Panini (v) £5.95 Clubhouse sandwich with chicken, melted cheese & tomato on ciabata bread £5.95 Jacked potato with tuna and mayonnaise £5.95 Pizza Margherita with tomato sauce & mozzarella cheese (v) £5.95 All served with side salad and a glass of soft drink
HOT SOUPS (served with ciabatta bread slices) Minestrone soup (v) £3.95 Soup of the day - ask server for details £3.95
DELICIOUS STARTERS Goats cheese with balsamic onions and pesto tartlet(v) £4.95 Smoked Salmon and caper croistinis dill and rocket salad £8.95 Spare ribs in a home made sticky BBQ sauce £5.95 Moules Marinere; mussels in a creamy garlic & white wine sauce £5.95
Fisherman’s Pie topped with a rarebit crust £9.95
CHILDISH Bangers & Mash with gravy £3.95 Kids tomato pasta with garlic bread (v) £3.95
PIZZA’S FROM THE OVEN
Chicken Breast with chips & gravy £3.95 Roast (available on Sundays) £4.95
Margherita Mozzarella, tomato sauce £5.95 Hawaiian Mozzarella, tomato sauce, ham & pineapple £6.95
SIDE ORDERS
Mexican Mozzarella, tomato sauce, spicy pepperoni £6.95 Vegetarian Mozzarella, tomato sauce, onions, peppers & mushroom £6.95
Warm bread & balsamic olive oil £1.95 Marinated bowl of Olives £2.95 Hand cut Chips £2.95
PLATES TO SHARE
Sautéed Potatoes £2.95
Mezze Humus, tzatziki, sun blushed tomatoes, olives, feta cheese, hallumi cheese, pitta bread £9.95
Garlic Bread with Cheese £3.45
Garlic Bread £2.95 Seasonal Vegetables £2.95
Asian Plater Duck spring roll, vegetable samosa, onion baji, chicken satay skewers, vegetable spring roll. £10.95
DESSERTS
FROM THE CHARCOAL GRILL
BIG BURGERS
Hot chocolate cake served with cream or ice cream(v) (n) £4.95
All burgers are home made with no additives and served with hand-cut chips and tomato relish: 8oz. CLASSIC BEEFBURGER £8.95 With Bacon & Cheese £9.95 With Cheese & BBQ sauce £9.45 With caramelised onion £9.45
Bread & butter pudding £4.95 Vanilla ice cream scoops rolled in chocolate and mixed nuts (n) £4.95 Cheesecake (n) Choice of four flavours £3.95 Panacotta with raspberry sauce £4.95 Profiteroles £3.95
CHICKEN BURGER made from free range chicken breast fillet £7.95 With Bacon & Cheese £8.95 Cheese & BBQ sauce £8.45
Cheese Plate (v)
£5.95 per person
Ice cream, (vanilla, chocolate, strawberry) (v) £3.95
VEGETARIAN BURGER Stuffed with Mediterranean vegetables and pulses, £6.95
COFFEES
STEAK HOUSE
Illy Coffee Cappuccino £2.20
Black Pudding Stack with bacon and caramelised onion £4.50
Our meats are garnished with hand cut chips, grilled mushroom & tomato and at their best served medium rare
Atlantic Prawns with lettuce and Marie rose sauce £5.50
Ribeye 10oz £16.95
Americano £1.80
Thai fish cakes with sweet chilli jelly and mixed herb salad £4.95
Sirloin 10oz £17.95
Espresso £1.80
Fillet 10oz £19.95
Chicken liver pate potted and topped with sage butter melba croute’s £3.95
Double Espresso £2.30
Lamb rump £15.95
Macciato £2.00
Lamb cutlets £15.95
Caffe Mocha £2.40
Selection of sauces to accompany meats; peppercorn sauce, £1.95 mushroom sauce, £1.95 béarnaise sauce £1.95
Hot Chocolate £2.60
Pan seared scallops, basil and pinenut butter & wilted spinach £8.95
FRESHEST SALADS Goats cheese & rocket (v) (n) Grilled goats cheese, roasted beetroot, rocket leafs walnuts. £8.95 Tuna Seared tuna, mixed Mediterranean leaves, cherry tomato, capers, olives £8.45 Caesar Fresh Cos lettuce leaves, grilled chicken breast, parmesan, ceaser dressing £8.45
Latte £2.40
TEAS
All steaks are matured for at least 21 days for extra tenderness and flavour.
Twinnings Speciality Teas
FROM THE SEA
English Breakfast £1.80
Pan fried Sea bass fillet with braised fennel, Shetland cockles and a pernod cream sauce £15.95
Green £1.80
Earl Grey £1.80
Grilled Atlantic Salmon, crushed baby new potatoes with asparagus & homemade béarnaise sauce £13.95
Peppermint £1.80 Camomile & Spiced Apple £1.80 Blackcurrant, Ginseng & Vanilla £1.80 Lemon & Ginger £1.80
Greek (v) Tomato, cucumber, peppers, red onion, feta cheese, olives, fresh parsley £7.95
HOUSE SPECIALS
Echinacea & Raspberry £1.80
Hallumi (v) Grilled hallumi cheese, mix Mediterranean leaves, tomatoes, peppers, fresh apple slices £7.95
Braised Lamb Shank with colcannon mash, shallot & red wine jus £13.95
LIQUEUR COFFEES
PASTA Tagliatelle Pasta with meatballs, tomato sauce, parmesan cheese. £7.95 Penne Arabiata Macaroni with spicy pepperoni and tomato sauce £7.45 Spaghetti Carbonarra With bacon, egg yolk, cream, parmesan cheese £8.45 Lasagne Layers of pasta, Bolognese and béchamel sauce, oven baked £7.95 Tortellini (v) Pasta filled with Spinach and Ricotta cheese, in a creamy sauce £8.95
Free-range Chicken supreme, pan roasted dauphinoise potatoes with sauteed Chorizo and wilted greens. £12.95
Irish Coffee (Jameson whisky) £4.90 Calypso Coffee (Tia Maria) £4.90
Cumberland Sausage & Mashed Potato with caramelised onion gravy £9.95
French Coffee (Martell brandy) £4.90
Soy and ginger goosnargh duck breast with sesame roasted root vegetables £12.95 Chicken Thai Green Curry served with fragrant sticky rice £10.95
Jamaican Coffee (Morgan’s rum) £4.90 Bailey’s Coffee (Bailey’s Irish Cream) £4.90 Italian Coffee (Amaretto di Soronna) £4.90
Crispy pork belly, cheddar and onion mash, roast apples with cider jus £10.95
C H E A D L E M E E T,
E AT
G R I L L &
D R I N K
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