Safc - Flavors & Fragrances Catalog
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SAFC 2007–2008 Flavors & Fragrances Catalog
SAFC Worldwide Sites Global E-Mail: [email protected] Argentina Tel: +54 11 4556 1472 Fax: +54 11 4552 1698 E-Mail: [email protected]
Finland Tel: +358 9 350 9250 Fax: +358 9 350 92555 E-Mail: [email protected]
Italy Telefono: +39 02 33417350 Fax: +39 02 33417201 E-Mail: [email protected]
Russia Tel: +7 095 975 3321 Fax: +7 095 975 4792 E-Mail: [email protected]
Australia Free Tel: 1800 800 097 Free Fax: 1800 800 096 Tel: +61 (0)2 9841 0555 Fax: +61 (0)2 9841 0500 E-Mail: [email protected]
France Tel: +33 (0)4 74 82 2882 Fax: +33 (0)4 74 82 2890 E-Mail: [email protected]
Japan Tel: +81 (0)3 5796 7340 Fax: +81 (0)3 5796 7345 E-Mail: [email protected]
Singapore Tel: +65 67791200 Fax: +65 67791822 E-Mail: [email protected]
Germany Tel: +49 (0)89 6513 1920 Fax: +49 (0)89 6513 1919 E-Mail: [email protected]
Korea Tel: +82 (0)31 329 9000 Fax: +82 (0)31 329 9090 E-Mail: [email protected]
Greece Tel: +30 2 10 994 8010 Fax: +30 2 10 994 3831 E-Mail: [email protected]
Malaysia Tel: +60 3 5635 3321 Fax: +60 3 5635 4116 E-Mail: [email protected]
South Africa Free Tel: 0800 1100 75 Free Fax: 0800 1100 79 Tel: +27 11 979 1188 Fax: +27 11 979 1119 E-Mail: [email protected]
Hungary Tel: +36 (06) 1 235 9066 Fax: +36 (06) 1 235 9050 Ingyenes zöld telefon: 06 80 355 355 Ingyenes zöld fax: 06 80 344 344 E-Mail: [email protected]
Mexico Free Tel: 01 800 007 5300 Free Fax: 01 800 712 9920 E-Mail: [email protected]
Austria Tel: +43 (0)1 605 81 91 Fax: +43 (0)1 605 81 20 E-Mail: [email protected] Belgium Free Tel: 0800-99560 Free Fax: 0800-99561 Tel: +31 78 6205414 Fax: +31 78 6205424 E-Mail: [email protected] Brazil Tel: +55 11 3732 3100 Fax: +55 11 3733 5151 E-Mail: [email protected]
India Bangalore Tel: +91 80 5112 7272 Fax: +91 80 5112 7473 New Delhi Tel: +91 11 2616 5477 Fax: +91 11 2616 5611 Mumbai Tel: +91 22 2570 2364 Fax: +91 22 2579 7589 Hyderabad Tel: +91 40 5531 5488 Fax: +91 40 5531 5466 E-Mail: [email protected]
Canada Free Tel: 1800 565 1400 Free Fax: 1800 265 3858 Tel: +1 905 829 9500 Fax: +1 905 829 9292 E-Mail: [email protected] China Tel: +86 21 6386 2766 Fax: +86 21 6386 3966 E-Mail: [email protected] Czech Republic Tel: +420 246 003 200 Fax: +420 246 003 291 E-Mail: [email protected] Denmark Tel: +45 43 565900 Fax: +45 43 565905 E-Mail: [email protected]
Ireland Tel: +353 (0)1 404 1903 Fax: +353 (0)1 404 1911 E-Mail: [email protected] Israel Free Tel: 1 800 207222 Tel: +972 8 9484100 Fax: +972 8 9484200 E-Mail: [email protected]
The Netherlands Tel: +31 (0)78 6205414 Fax: +31 (0)78 6205424 Free Tel: 0800 0229092 Free Fax: 0800 0229093 E-Mail: [email protected] New Zealand Free Tel: 0800 936 666 Free Fax: 0800 937 777 Norway Tel: +47 (0)23 176 000 Fax: +47 (0)23 176 010 E-Mail: [email protected] Poland Tel: +48 61 829 0100 Fax: +48 61 829 0120 E-Mail: [email protected] Portugal Tel: +351 21 924 25 55 Fax: +351 21 924 26 10 Free Tel: 800 20 21 80 Free Fax: 800 20 21 78 E-Mail: [email protected]
Flavors & Fragrances Aroma Raw Materials Essential Oils / Naturals / Synthetics
Food-Grade Raw Materials
Spain Tel: +34 91 657 2073 Fax: +34 91 490 5785 E-Mail: [email protected] Sweden Tel: +46 (0)8 7424200 Fax: +46 (0)8 7424243 E-Mail: [email protected] Switzerland Swiss Free Call: 0800 80 00 80 Tel: +41 (0) 81 755 27 32 Fax: +41 (0) 81 755 27 70 E-Mail: [email protected] United Kingdom Poole Tel: +44 (0)1202 712305 Fax: +44 (0)1202 712235 Gillingham Tel: +44 (0)1202 712305 Fax: +44 (0)1202 712235 Manchester Tel: +44 (0)161 232 5500 Fax: +44 (0)161 232 5501 E-Mail: [email protected] United States Tel: +1 (877) 776 5446 Fax: +1 (866) 776 5446 E-Mail: [email protected]
The essence of your success
02430-401260 033 0067
www.safcsupplysolutions.com
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Member of the Sigma-Aldrich Group
www.safcsupplysolutions.com
Member of the Sigma-Aldrich Group
5/24/2007 10:58:25 AM
New food-grade
Flavors & Fragrances from SAFC Supply Solutions™ – the essence of your success
certified products from Flavors & Fragrances
With over 1,700 aroma chemicals in our Flavors & Fragrances inventory, SAFC® offers the widest selection and best service in the industry. We provide both food-grade certified materials and high-quality raw materials in hard-to-obtain small quantities, helping you accelerate your research and production processes. Food-Grade Certified Products AIB audited and ISO 9001:2000 accredited, SAFC Supply Solutions is the only supplier to offer a vast range of food-grade certified products in smaller quantities of 25 Kg or less.
Dedicated to advancing your success through world-class supply solutions, our global network allows us to ensure our customers on-time delivery worldwide, with shipping that is 100% compliant and meets all national and international requirements.
As the leading organization to meet the
Product Offerings Include:
most stringent food-grade standards
• 1,700 aroma raw materials
as laid out by new industry regulations, our Flavors & Fragrances division can
• Over 1,100 Kosher Parve
supply the materials and services
certified products
you need to help you enhance and
• More than 350 food-grade
develop your new taste technologies. High-Quality Products Recognizing your requirements for a broad range of high-quality raw materials SAFC provides ready-toship fully compliant, high-quality aroma raw materials in multiple package sizes. Meeting your needs for consistent products, supported by industryleading quality assurance, we reduce the time required to identify small-scale suppliers, streamline the purchase of
certified products • 200 naturals • 180 essential oils
The essence of your success
• 125 additional products, including 40 from FEMA 22 list Success in developing new taste technologies begins with a supply chain partner that can accelerate your R&D. SAFC provides the broadest range of reliable, high-quality aroma raw materials and over 350 food-grade certified products in hard-to-get quantities up to 25 Kg.
How To Order See the outside back cover for details on your local SAFC Flavors & Fragrances representative, or visit our
As the industry’s most trusted partner, we meet the stringent food-grade standards laid out by new industry regulations. SAFC sets the benchmark in providing leading-edge customized solutions that can accelerate your taste technology program.
Web site www.safcsupplysolutions.com to locate your nearest office.
Add regulatory expertise, efficient change control processes, and customized blending and packaging to our state-of-the-art, audit-ready facility and you will know why the essence of your success begins with SAFC Supply Solutions.
multiple product and provide you with the supporting documentation for each product lot. www.safcsupplysolutions.com/food_grade
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Member of the Sigma-Aldrich Group
5/24/2007 10:58:30 AM
1
Table of Contents Food-Grade Certified Products
7
Chemical Listings
11
Indexes - Naturals
103
- Essential Oils
104
- FEMA
105
- Organoleptic Properties
114
- Risk & Safety
137
Key to Product Listings 1.
Product name
8.
Organoleptic properties
14.
Food-grade certified
2.
Identifies items listed in this catalog for the first time
9.
15.
3.
Synonym
FEMA number, Flavor and Extract Manufacturer’s Association of the United States
Contact your local Flavors & Fragrances representative for current pricing information
4.
Formula weight
10.
16.
Cross reference entry
5.
Chemical Abstracts Service Registry Number
Kosher grade: material is only kosher when bearing the kosher seal
17.
6.
Formula
Reference to Fenaroli’s Handbook of Flavor Ingredients, 3rd Edition by T.E. Fura and N. Bellance
7.
Indicates material meets specifications in the Food Chemicals Codex
18.
Product is an essential oil
19.
Catalog number
11.
Reference to Perfume and Flavor Chemicals (Aroma Chemicals by Steffen Arctander)
12.
Product is derived from a natural source
13.
Council of Europe Number
2
1
3
4
5
6 7
19 8 18 17
9 Inquire
16
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15
14
13
12
11
10
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2
Customized Services SAFC Supply Solutions recognizes every customer has unique needs. Accordingly, as the ‘total supply solutions specialist’ for all your raw materials, we offer an extensive range of customized services that accelerate your research and production processes and reduce costs. Quality Control Services
Quality Assurance Services
purity beyond expectation
peace of mind you can trust
Highly trained quality control
SAFC Supply Solutions is an AIB
experts guarantee the highest
audited and ISO 9001:2000 certified
quality to our customers. Our
organization.
state-of-the-art testing technology ensures exceptional chemical purity. Testing capabilities include: • Heavy metal testing in accordance with EU88/388
Our global team of customer compliance specialists works to anticipate your evolving regulatory needs, ensuring all the products you receive are fully compliant with current national and international
• Naturalness testing in accordance
regulations.
with United States and European standards • Strict confidentiality in customized testing • Strict evaluation and control procedures are in place with all
Available Documentation: • Specification Sheets • MSDS Statements • Certificates of Compliance • Food-grade Certificates
our suppliers. We offer an efficient change control notification process
• Kosher Certificates
and the delivery of appropriate
• AIB, ISO 9001:2000 Certificates
supporting documentation as part of our services • QC documentation can be found
• GMO Statements • Natural Certificates
online at
• HALAL Statements
www.safcsupplysolutions.com
• Allergen Statements • Additive Statements
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3
Packaging Services
Blending Service
customization to meet your needs
saving you time and money
As the industry expert, SAFC
Our service includes the proprietary
Supply Solutions offers a wide
blending of Flavors & Fragrances to
choice of customized packaging,
your precise specifications – with
as well as samples, kits and
complete confidentiality.
returnable containers. Count on us for the fit-for-purpose quantities that fulfill your business requirements.
SAFC Supply Solutions can blend difficult materials into a single product, allowing you to
Kits:
consolidate your purchasing
Each kit contains 24 products with
and reap the benefits of delivering
approximately 2 – 3 grams/bottle
a single shipment. We test raw
- Heterocycles Kit: roasted, chocolate or meaty notes ref: W600008
materials prior to blending and test again after blending to ensure the highest quality is delivered to meet your needs.
- Esters Kit: fruity floral, mint or waxy notes ref: W600024 - Beverage Study Kit: contains notes to test poor or overfermented processing ref: W600016 Acetaldehyde returnable containers: - Custom packaging in 18, 90, 200, 400, 800 or 1,000 L - Kosher-certified, stainless steel containers
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General Information Opening an SAFC Account When you are ready to place your order, call our Order/Customer Service numbers and supply the SAFC service representative with your shipping and billing information. The SAFC service representative will ask you some questions about your general business, along with taking the product number for your order. Our New Account Department will then verify this information, as well as validate your intended use of our products. You may be contacted for further clarification; however, we will take quick and suitable action to establish your new account. To further expedite our process, please have a credit card available to prepay your first order. For information regarding the appropriate use of SAFC products, please read the following: Use of Products SAFC’s products are intended primarily for the use stated on the product labels, in SAFC’s catalog, or in other literature furnished to Buyer, are not to be used for any other purposes, including but not limited to, in vitro diagnostic purposes, in foods, drugs, medical devices, or cosmetics for humans or animals, or for commercial purposes. Buyer acknowledges that the products have not been tested by SAFC for safety and efficacy in food, drug, medical devices, cosmetic, commercial or any other use, unless otherwise stated in SAFC’s literature furnished to Buyer. Buyer expressly represents and warrants to SAFC that Buyer will properly test, use, manufacture, and market any products purchased from SAFC and/ or materials produced with products purchased from SAFC in accordance with the practices of a reasonable person who is an expert in the field and in strict compliance with all applicable laws and regulations, now and hereinafter enacted. Buyer further warrants to SAFC that any material produced with products from SAFC shall not be adulterated or misbranded within the meaning of the Federal Food, Drug and Cosmetic Act and shall not be materials which may not, under Sections 404, 505, or 512 of the Act, be introduced into interstate commerce. SAFC’s products, unless otherwise stated, may not be on the Toxic Substances Control Act (TSCA) inventory. Buyer assumes responsibility to assure that the products purchased from SAFC are approved for use under TSCA, if applicable. Buyer has the responsibility to verify the hazards and to conduct any further research necessary to learn the hazards involved in using products
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purchased from SAFC. Buyer also has the duty to warn Buyer’s customers and any auxiliary personnel (such as freight handlers, etc.) of any risks involved in using or handling the products. Buyer agrees to comply with instructions, if any, furnished by SAFC relating to the use of the products and not misuse the products in any manner. If the products purchased from SAFC are to be repackaged, relabeled or used as starting material or components of other products, Buyer will verify SAFC’s assay of the products. No products purchased from SAFC shall, unless otherwise stated, be considered to be foods, drugs, medical devices, or cosmetics. Payment Terms of sale are net 30 days of date of invoice, unless otherwise stated. If the financial condition of Buyer results in the insecurity of SAFC, in its sole and unfettered discretion, as to the ultimate collectability of the purchase price, SAFC may, without notice to Buyer, delay or postpone the delivery of the products; and SAFC, at its option, is authorized to change the terms of payment to payment in full or in part in advance of shipment of the entire undelivered balance of said products. In the event of default by Buyer in the payment of the purchase price or otherwise, of this or any other order, SAFC, at its option, without prejudice to any other SAFC lawful remedies, may defer delivery, cancel contract, or sell any undelivered products on hand for the account of Buyer and apply such proceeds as a credit, without set-off or deduction of any kind, against the contract purchase price, and Buyer agrees to pay the balance then due to SAFC on demand. Buyer agrees to pay all costs, including, but not limited to, reasonable attorney and accounting fees and other expenses of collection resulting from any default by Buyer in any of the terms hereof.
and practices, or has failed to use the products in accordance with instructions, if any, furnished by SAFC. SAFC’s sole and exclusive liability and Buyer’s exclusive remedy with respect to products proved to SAFC’s satisfaction to be defective or nonconforming shall be replacement of such products without charge or refund of the purchase price, at SAFC’s sole discretion, upon the return of such products in accordance with SAFC’s instructions. SAFC SHALL NOT IN ANY EVENT BE LIABLE FOR INCIDENTAL, CONSEQUENTIAL OR SPECIAL DAMAGES OF ANY KIND RESULTING FROM ANY USE OR FAILURE OF THE PRODUCTS, EVEN IF SAFC HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGE INCLUDING, WITHOUT LIMITATION, LIABILITY FOR LOSS OF USE, LOSS OF WORK IN PROGRESS, DOWN TIME, LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS, LOSS OF PRODUCTS OF BUYER OR OTHER USE OR ANY LIABILITY OF BUYER TO A THIRD PARTY ON ACCOUNT OF SUCH LOSS, OR FOR ANY LABOR OR ANY OTHER EXPENSE, DAMAGE OR LOSS OCCASIONED BY SUCH PRODUCT INCLUDING PERSONAL INJURY OR PROPERTY DAMAGE UNLESS SUCH PERSONAL INJURY OR PROPERTY DAMAGE IS CAUSED BY SAFC’S GROSS NEGLIGENCE. All claims must be brought within one (1) year of shipment, regardless of their nature. For more information about SAFC’s terms and conditions of sale, you should review our invoices and packing slips, or you may obtain a copy of our terms and conditions by contacting our Customer Service Department.
Warranties and Disclaimers SAFC warrants that its products shall conform to the description of such products as provided by SAFC through SAFC’s catalog, analytical data, or other literature. THIS WARRANTY IS EXCLUSIVE, AND SAFC MAKES NO OTHER WARRANTY, EXPRESS OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE. SAFC’s warranties made in connection with any sale shall not be effective if SAFC has determined, in its sole discretion, that Buyer has misused the products in any manner, has failed to use the products in accordance with industry standards
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Return Policy Our Customer Service Department is available to assist you should a problem arise with your order. Please inspect your packages immediately upon receipt and notify us promptly of any damage or discrepancies. Should an item be shipped to you incorrectly, as the result of an error on our part, we will take quick and appropriate action to correct the problem. Prior to returning any items, please contact the Customer Service Department to obtain a Return Material Authorization (RMA) and shipping instructions. A return authorization will ensure the safe and proper handling of material and enable us to expedite a resolution. Items returned without prior authorization may not be accepted. Shipment of authorized returns should be made within 30 days of the issuance of the RMA. We will do our best to fulfill requests to return material. However, in order to maintain the quality of our products and continue to provide competitive prices, certain items may not be returned for credit. These items include: diagnostic reagents; refrigerated or frozen products; reagents and standards which have passed their expiration dates; custom products or special orders; products missing labels, parts, or instruction manuals; and books, computer software and equipment removed from their original packaging. Returns accepted for items ordered in error may be subject to a 20% processing fee. Domestic Shipping Information All orders are shipped FCA shipping point. Transportation charges will vary with the destination, weight, and content of each shipment. Special packaging, such as poison packs or metal over-pack cans, may be necessary for safe delivery of certain hazardous chemicals. All special packaging, administrative, and freight charges are available upon request at order entry and are indicated on our invoices. We reserve the right to change a requested method of shipment if it does not comply with regulations or, in our judgment, will not deliver a product safely. Any transportation and handling charges quoted or invoiced include charges in addition to actual freight costs. For collect shipments, please include your account number with your preferred carrier to ensure proper billing.
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Backordered items are shipped and invoiced separately as they become available International Shipping Information Numerous restrictions and regulations govern the international transport of chemical products. We strive to ship all orders without delay and to minimize delivery costs within these regulatory guidelines. All orders prepared for shipment outside the contiguous USA are FCA shipping point. The volume of our international shipments results in very competitive rates from our freight forwarders. For orders shipped through our designated carriers, we pay the transportation and handling costs in advance. These costs are added to your invoice. You can choose other forwarders to handle your orders; however, such orders are delivered on a collect basis. Please note, we will only ship our products through an IATA-approved freight forwarder. Hazardous items and items that require ice for shipment incur additional charges; a N identifies these products. They are commonly shipped via air freight. In general, hazardous materials cannot be included with wet or dry ice air freight shipments. Orders containing hazardous and wet or dry ice items will incur two separate air freight charges. Whenever possible, SAFC consolidates air freight to minimize shipping costs. In some instances, Customs and other regulations may prevent us from doing this in your country. Backordered items are shipped FCA shipping point when they become available, unless alternative instructions are provided when the original order is placed. To minimize freight costs, backorders can be consolidated with future shipments. You can help us process your orders quickly and efficiently in a variety of ways: • Include a contact name, telephone number, and fax number on your purchase order. If you use a broker or agent to clear your shipments through Customs, include the broker’s name, telephone number, and fax number as well.
• Consolidate orders from different departments within your institution. We can bill individual departments separately, if necessary. Please instruct us accordingly when placing your order. • Confirm your acceptance of air freight costs on your order. • For collect shipments, include your account number with your designated carrier. • Place orders through your nearest SAFC office. • Submit orders once to avoid duplication. If you place orders by mail, fax, or e-mail, it is unnecessary to send a confirmation copy. Our service representatives are happy to assist you with the status of your order. Wet Ice/Dry Ice Shipping Information Recommended long-term storage is indicated on product labels as follows: E Refrigerator/cooler B Freezer A Ultracold freezer at or below –70 °C ` Under liquid nitrogen
Not all items requiring long-term cold storage need to be shipped in ice. Shipping conditions may differ from our recommended storage temperatures. We will ship under conditions that ensure the quality of the product. We try to estimate the amount of dry or wet ice needed, but we cannot predict time lost in Customs offices or in route. The customer is responsible for prompt Customs clearance. If you cannot ensure prompt Customs clearance, be sure to order additional ice and specify which airport you prefer. To help prevent delays in Customs, please include name and telephone or fax number of person to contact upon arrival.
• Consolidate your orders. Minimize the number of shipments by consolidating the products that require air freight shipment.
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6
Natural Materials Our natural products are of the highest quality, with each lot independently tested and certified by the University of Georgia for naturalness. Understanding the importance placed on the origin of raw materials, our testing criteria are well established and recognized across the industry. SAFC’s natural products are obtained strictly from plant sources and include: • U.S. certified naturals • European certified naturals • Essential oils
Kosher Products SAFC provides an extensive range of Kosher Parve products. • Over 1,100 Kosher Parve certified products • Certification by Rabbi Gershon Segal when bearing the “Kosher Seal” • Kosher Certificates can be downloaded at www.safcsupplysolutions.com
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Food-Grade Certified Products from SAFC Supply Solutions™ As the market changes, choose the name the industry trusts
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FNF: FoodGrade 050407 edited 0508 CRs
Food-Grade Certified Products
8
Flavors & Fragrances
Food-Grade Certified Products SAFC Supply Solutions is the leading supplier to offer a vast range of food-grade products, including hard-to-find quantities of 25 Kg or less, helping you accelerate your research and production. Let SAFC be your total solutions partner. Our Quality Assurance program ensures trustworthy, compliant products that allow you to meet demanding regulatory requirements, be competitive and reliable in your market. Our food-grade program meets: UNITED STATES: 21 CFR 110 – GMP Standards for Foods EUROPEAN: 178/2002 – General Food Standards EUROPEAN: 88/388 – Flavoring Standards Cat. No.
Name
W200204 W200336 W200506 W200603 W200611 W200808 W200832 W379700 W325007 W396400 W312606 W325104 W342408 W332801 W202606 W203106 W203203 W203408 W204218 W205303 W205915 W206806 W207403 W369608 W329304 W209902 W209910 W210102 W212717 W213101 W213500 W213519 W213705 W213713 W214000 W214108 W387800 W347701 W217018 W217417 W313009 W218308 W218618 W221805 W339318 W222119 W224707 W225002
Acetal, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Acetanisole, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Acetic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, >96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Acetoxy-2,5-dimethyl-3(2H)furanone, ≥85%, Kosher, FG . . . . . . . . . . . 2-Acetyl-3-ethylpyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Acetyl-3-methylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 2-Acetylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Acetylpyridine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 3-Acetylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2-Acetylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Allyl cyclohexanepropionate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . Allyl heptanoate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Allyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Allyl isothiocyanate, ≥93%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Allyl sulfide, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ammonium sulfide solution, 20 wt. % in H2O, Kosher, FG . . . . . . . . . . . Amyl butyrate, ≥98%, mixture of isomers, Kosher, FG . . . . . . . . . . . . . . Amyl formate, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyl hexanoate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6-Amyl-α-pyrone, ≥96%, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . α-Angelica lactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Anisyl formate, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Benzoic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Benzyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Benzyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Benzyl isobutyrate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Bis(methylthio)methane, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 2,3-Butanedithiol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 2-Butanone, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Butylamine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butylated hydroxyanisole, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . Butyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Butyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Butyl 2-methylbutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . L-Carveol, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate, ≥98%, Mixture of cis and trans isomers, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Caryophyllene, ≥80%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 1,4-Cineole, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-Cinnamic acid, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Cyclocitral, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl acetate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . trans,trans-2,4-Decadienal, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . γ-Decalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .
W225207 W365807 W228613 W228818 W363928 W234907 W342017 W313505 W236004
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Cat. No.
Name
W236012 W236128 W236403 W236411 W366005 W237000 W237035 W237701 W238007 W238104 W326607 W310905 W238503 W313718 W326801 W326909 W238902 W363405 W327107 W327204 W327301 W327506 W354201 W239704 W327700 W314609 W240109 W261513 W241512 W348600 W243019 W314803 W314811 W243205 W314900 W243418 W243434 W243604 W243701 W243906 W243914 W342807 W315214
(+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Decanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 9-Decenoic acid, Kosher, 90+%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl succinate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . (−)-Dihydrocarvyl acetate, ≥95%, mixture of isomers, Kosher, FG . . . . . . . Dihydrocoumarin, Kosher, FCC, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 1,3-Dimethoxybenzene, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 2,6-Dimethyl-5-heptenal, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, ≥97%, Kosher, FG . . . . . 2,3-Dimethylpyrazine, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 2,5-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Dimethyl trisulfide, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one, Kosher, ≥97%, FG . . . . . . . . . . . . 1,3-Diphenyl-2-propanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . Disodium succinate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Dithiodimethylene)difuran, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . δ-Dodecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ethyl trans-2-butenoate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, ≥80%, Kosher, FG . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . Ethyl decanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine, ≥95%, mixture, Kosher, FG . . . . . . . . . . Ethyl formate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 4-Ethylguaiacol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl heptanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution, 50 wt. % in propylene glycol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxyhexanoate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone, Kosher, for manufacturing, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone, ≥97%, Kosher, FG . . . . . . . . Ethyl isobutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Ethyl lactate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl laurate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate, FCC, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl maltol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Ethyl-3-methylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 2-Ethyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . .
W354503 W362301 W315303 W242802 W246301 W246328 W244007 W244104 W244201 W348708 W244309 W315508 W368008
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FNF: FoodGrade 050407 edited 0508 CRs
Flavors & Fragrances Cat. No.
Name
Page
W244708 W244902 W245100 W245402 W245607 W245615 W328103 W339407 W245704 W246204 W338206 W246700 W248703 W249009 W249106 W249300 W334618 W316318 W250708 W250902 W251801 W252204 W222305 W253200 W253901 W254304 W254401 W328901 W254703 W255602 W255718 W255726 W255807 W349518 W255904 W256005 W256110 W256102 W316903 W256218 W256307 W256323 W317101 W340308 W343005 W256501 W256714 W256803 W257206 W317209 W349909 W257605 W317403 W317454 W258814 W259403 W259411 W259519 W205508 W205532 W205710 W206008 W206318 W206903 W207500 W350702 W217506 W217514 W217905 W218707 W219304 W219703 W313203 W313408 W222011 W247006 W292907 W293903 W355518 W310212
Ethyl nonanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl octanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl palmitate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylglycidate, ≥92%, mixture of cis and trans, FG . . . . . . . . . . Ethyl propionate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 2-Ethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl valerate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl vinyl ketone, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Eugenol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Formic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl alcohol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Geraniol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl isovalerate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Glyceryl tributyrate, 97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Heptalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2,3-Heptanedione, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 2-Heptanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . cis-4-Heptenal, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Heptyl acetate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Hexalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Hexanedione, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 1,6-Hexanedithiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Hexanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution, 50% in triacetin, Kosher, FG . . . . . . . . . . . . . . . trans-2-Hexenoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol, ≥96%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, ≥98%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . cis-3-Hexenyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 4‑Hexen-1‑ol, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Hexyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl hexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Hexyl propionate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, ≥98%, FCC, Kosher, FG . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . α-Ionone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl acetate, ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG . . . . . . Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isoamyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isoamyl cinnamate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl formate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Isobutyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isobutyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Isobutyl cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isobutyl formate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 2-Isobutylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . Isoeugenyl acetate, ≥98%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl alcohol, ≥99.7%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isopropyl cinnamate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .
42 42 43 43 43 43 43 43 43 44 44 44 45 46 46 46 46 47 47 47 48 48 48 48 49 49 49 49 50 50 51 51 51 51 51 51 51 51 51 52 52 52 52 52 52 53 53 53 54 54 54 54 55 55 55 56 56 56 56 56 56 56 56 56 56 56 58 58 58 58 58 58 58 59 59 59 60 60 60 61
Cat. No.
Name
W319600 W261408 W262706 W263508 W264202 W264504 W265608 W265624 W346209 W376418 W317705
cis-Jasmone, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lauric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Levulinic acid, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalool, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl formate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl propionate, ≥92%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . Maltol, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Maltyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Menthalactone, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p-Mentha-8-thiol-3-one, ≥94%, mixture of cis and trans isomers, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Menthyl isovalerate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Mercapto-3-butanol, ≥97%, mixture of isomers, Kosher, FG . . . . . . . . . o-Methoxycinnamaldehyde, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Methoxy-3-methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 2-Methoxy-4-vinylphenol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . 4′-Methylacetophenone, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Methyl anthranilate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenoic acid, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . 2-Methylbutyl 2-methylbutyrate, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . 2-Methylbutyraldehyde, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . Methyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . Methyl trans-cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 6-Methylcoumarin, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 3-Methyl-1,2-cyclohexanedione, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . Methyl cyclopentenolone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine, ≥97%, Kosher, FG . . . . . . 2-Methyl-3-furanthiol, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 5-Methylfurfural, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 5-Methyl-2-hepten-4-one, 98%, Predominantly trans, Kosher, FG . . . . . . . Methyl hexanoate, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methylhexanoic acid, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Methyl 3-hydroxyhexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . Methyl jasmonate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . Methyl 3-(methylthio)propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . Methyl 3-nonenoate, Kosher, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . Methyl 2-octynoate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Methylpentanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 3-Methyl-1-pentanol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-2-pentenoic acid, FCC, 98+%, FG . . . . . . . . . . . . . . . . . . . . 5-Methyl-2-phenyl-2-hexenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone, Kosher, ≥92%, FG . . . . . . . . . . . . . . . 2-Methyl-4-propyl-1,3-oxathiane, ≥98% (mixture of cis and trans), FG . . . 2-Methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Methyl 2-pyrrolyl ketone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 6-Methylquinoline, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-Methylquinoxaline, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Methyltetrahydro-3-furanone, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol, ≥97%, FG, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . 3-(Methylthio)butanal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Methyl thiobutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . (Methylthio)methylpyrazine, ≥98%, mixture of isomers, Kosher, FG . . . . . . 3-(Methylthio)-1-propanol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)propyl isothiocyanate, ≥98%, Kosher, FG . . . . . . . . . . . . . (±)-3-Methylvaleric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 4-Methylvaleric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Myrcene, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Myristic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neohesperidin dihydrochalcone, Kosher, ≥85%, FG . . . . . . . . . . . . . . . . Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal, Kosher, ≥93%, FG . . . . . . . . . . . . . . . . . .
W266906 W350206 W318108 W267104 W318302 W267201 W267511 W267708 W268208 W268216 W340707 W359904 W364428 W335908 W269018 W269107 W269301 W269328 W269506 W269514 W269808 W269905 W330507 W270008 W330604 W318809 W270202 W336203 W376108 W270806 W319104 W350818 W341002 W271926 W272000 W371009 W357502 W272906 W275409 W376205 W319503 W319902 W274003 W357804 W330906 W320218 W274402 W320307 W274623 W337307 W378704 W320404 W320501 W337404 W331007 W320803 W341509 W274704 W331201 W343706 W346306 W276200 W276405 W381101 W277126 W277304 W376604
Contact your local SAFC representative for your customized needs.
Page
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Food-Grade Certified Products
9
FNF: FoodGrade 050407 edited 0508 CRs
Food-Grade Certified Products
10
Flavors & Fragrances Cat. No.
Name
Page
W278009 W335606 W278203 W278408 W344001 W358002 W346500 W279609 W279617 W279900 W280003 W358118 W358126 W280305 W280518 W351504 W280607 W358304 W280704 W281506 W342106 W283207 W284106 W321818 W284300 W358401 W331708 W266418 W285803 W322105 W287105 W286702 W287407 W401404 W322601 W288608 W289302 W290904 W291102 W292400
trans-2,cis-6-Nonadien-1-ol, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . δ-Nonalactone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Nonanal, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Nonanoic acid, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone, >96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonenal, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonen-1-ol, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone, ≥97%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Octanoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octanol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . 3-Octanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-one solution, 50 wt. % in 1-octen-3-ol, Kosher, FG . . . . . . . . Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 3-Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Octyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Oleic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Oxoisophorone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Palmitic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . trans-2-Pentenal, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Pentenoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 1-Penten-3-ol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylfuran, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillyl alcohol, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Phenethyl hexanoate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Phenethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Phenethyl propionate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Phenylethyl isothiocyanate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 3-Phenylpropyl isobutyrate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . Piperine, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Piperonal, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Propionic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .
79 79 79 79 79 79 80 80 80 80 80 81 81 81 81 81 81 81 82 82 83 83 83 84 84 84 84 84 85 85 86 86 86 87 87 87 88 89 89 90
Cat. No.
Name
W292419 W292516 W293008 W322806 W352101 W323004 W296902 W299618 W338907 W302600 W303208 W502707 W518018 W303801 W304409 W355801 W304506 W305308 W359009 W332100 W323705 W323713 W361518 W323802 W306207 W324000 W200700 W308307 W324418 W332518 W328618 W347507 W309109 W309303 W310301 W310700 W310727 W375403 W373923
Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 90 p-Propyl anisole, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 Propyl disulfide, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl mercaptan, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyrazineethanethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvaldehyde solution, 40 wt. % in H2O, FG . . . . . . . . . . . . . . . . . . . 92 Rum Ether, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Safranal, ≥88%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sodium citrate dihydrate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Succinic acid, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose acetate isobutyrate solution, FG . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose octaacetate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . 95 L-(+)-Tartaric acid, FCC, ≥99.7%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpinene, ≥89%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 95 (−)-α-Terpineol, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 95 Terpinyl propionate, FCC, ≥95%, FG, Kosher . . . . . . . . . . . . . . . . . . . . 96 δ-Tetradecalactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 96 5,6,7,8-Tetrahydroquinoxaline, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . 96 Thiazole, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 2,2′-(Thiodimethylene)difuran, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 97 2-Thiophenethiol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 o-Toluenethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Triacetin, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 99 2,4,5-Trimethylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 99 Tripropionin, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Trithioacetone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 101 Vanillin, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 101 Vanillin isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 101 4-Vinylphenol solution, 10 wt. % in propylene glycol, FG, Kosher . . . . . 101
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Chemical Listings from SAFC Supply Solutions™ The assurance you need
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Chemical Listings
Acetal
Flavors & Fragrances
SAFC Flavors & Fragrances Chemical Listings Food-Grade Certified Products Listings designated as food-grade certified products are defined as food-grade quality materials packaged in an AIB-audited, ISO 9001:2000 accredited facility. All SAFC food-grade certified products meet the following standards: UNITED STATES: 21 CFR 110 – GMP Standards for Foods EUROPEAN: 178/2002 – General Food Standards EUROPEAN: 88/388 – Flavoring Standards High-Quality Products Listings designated as high-quality products are defined as materials that meet SAFC's Flavors & Fragrances high-quality standards but do not have appropriate qualification to be certified as food-grade, even though they are packaged in an AIB-audited, ISO 9001:2000 flavors facility. Per identification on their product labels, these materials may meet the testing requirements of the Food Chemical Codex or be identified by the US FDA as Generally Recognized as Safe (GRAS). SAFC makes no claim that these materials are suitable for use as flavorings, and it is the responsibility of the customer to determine if the material is suitable for use in their purposes.
Acetal
Acetaldehyde solution
Acetaldehyde diethyl acetal; 1,1‑Diethoxyethane [105‑57‑7] FEMA 2002; CoE Nr 35; CH3CH(OC2H5)2 FW 118.17 honey; green; floral; tart Fen. 2; Arc. 6
Acetic acid
[75‑07‑0] FEMA 2003; CH3CHO FW 44.05 35 wt. % in H2O W200379-1KG
1 kg
40 wt. % in isopropanol
≥98%, FG NI
W200387
W200204-1KG
1 kg
W200204-4KG
4 kg
W200204-8KG
8 kg
W200204-20KG
20 kg
natural, Kosher W200220-1KG
1 kg
W200220-5KG
5 kg
Acetaldehyde Ethanal [75‑07‑0] FEMA 2003; CH3CHO FW 44.05 Fen. 3; Arc. 3
50 wt. % ethanol, natural W200344-2KG
2 kg
W200344-12KG
12 kg
solution ethereal concentration ........................... 50 wt. % in ethanol W200328-12KG
12 kg
W200328-30KG
30 kg
W200328-137KG
137 kg
50 wt. % (triacetin) W200352
40 wt. % in benzyl benzoate available only in EU
≥99%, FCC, Kosher CoE Nr 89 NI ethereal; wine-like; coffee
FW 60.05 FCC, Kosher, FG NI Fen. 6; Arc. 16 W200611-1KG
1 kg
W200611-10KG
10 kg
W200611-25KG
25 kg
natural, ≥99.5%, FCC, Kosher, FG Fen. 8; Arc. 16 W200603-1KG
1 kg
W200603-5KG
5 kg
W200603-10KG
10 kg
> Acetic acid Acetic acid Page 56 Acetic acid Acetic acid
benzyl ester, see Benzyl acetate Page 19 3‑methylbutyl ester, see Isoamyl acetate octyl ester, see Octyl acetate Page 81 phenyl ester, see Phenyl acetate Page 86
Acetoacetanilide, ≥98% [102‑01‑2] CH3COCH2CONHC6H5 FW 177.20
W200298
W517607-1KG
W200301-2KG
2 kg
W200301-12KG
12 kg
W200301-30KG
30 kg
≥99%, natural, FCC, Kosher, FG ethereal; wine-like; coffee May form a small amount of trimer
Acetaldehyde phenethyl propyl acetal, ≥95% [7493‑57‑4] FEMA 2004; CoE Nr 511; CH3CH(OCH2CH2C6H5)OCH2CH2CH3 FW 208.30 leafy; green; herbaceous; ethereal Fen. 6; Arc. 12 W200409-100G
100 g
400 g
W200409-1KG
1 kg
W200336-2KG
2 kg
W200409-5KG
5 kg
W200336-12KG
12 kg
W200336-400G
Glacial acetic acid [64‑19‑7] FEMA 2006; CoE Nr 0002; CH3CO2H
≥99%, FCC, Kosher Manufactured by Eastman Chemical Company. Distributed by SAFC. W200360-771KG
771 kg
W200360-350LB
350 lb
W200360-700LB
700 lb
Acetanisole, ≥98% 4′-Methoxyacetophenone; 4‑Acetylanisole [100‑06‑1] FEMA 2005; CoE Nr 570; CH3OC6H4COCH3 FW 150.17 FCC, Kosher, FG NI butter; caramel; nutty; fruity; sweet; vanilla Fen. 7; Arc. 13 W200506-1KG
1 kg
W200506-5KG
5 kg
W200506-25KG
25 kg
> Acetate C-9, see Nonyl acetate Page 80
For more information, visit www.safcsupplysolutions.com
1 kg
W517607-5KG
5 kg
W517607-10KG
10 kg
> Acetoacetic acid benzyl ester, see Benzyl acetoacetate Page 19 Acetoacetic ester, see Ethyl acetoacetate Page 37
Acetoin Acetylmethylcarbinol; 3‑Hydroxy-2‑butanone [513‑86‑0] CH3COCH(OH)CH3 FW 88.11 Fen. 11; Arc. 43 >96%, FCC, Kosher, FG FEMA 2008; CoE Nr 749 butter; creamy NI W200808-1KG
1 kg
W200808-5KG
5 kg
W200808-25KG
25 kg
natural, ≥92%, Kosher, FG FEMA 2008; CoE Nr 749c butter; creamy W200832
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Flavors & Fragrances 8
4-(p-Acetoxyphenyl)-2‑butanone
W200853
FEMA 3652
> 2′-Acetonaphthone, see Methyl β-naphthyl ketone Page 72
≥96%, Kosher berry W365203-100G
Acetone [67‑64‑1] FEMA 3326; CoE Nr 737; CH3COCH3 FW 58.08 apple; ethereal Fen. 13; Arc. 18 W332615-100G
100 g
W332615-1KG
1 kg
W332615-4KG
4 kg
1 kg
W332607-8KG
8 kg
W332607-20KG
20 kg
Methyl phenyl ketone [98‑86‑2] FEMA 2009; CoE Nr 138; CH3COC6H5 FW 120.15
1 kg 10 kg
W200905-25KG
25 kg
1 kg
W365203-5KG
5 kg
W339105-100G
100 g
W339105-250G
250 g
W339105-1KG
1 kg
FW 150.18
25 g 100 g
W332704-250G
250 g
W318418-1KG
1 kg
FW 154.23
Kosher meaty W352705-100G
100 g
W352705-1KG
2‑Acetyl-3‑ethylpyrazine, ≥99%
Kosher, FG 4‑hydroxy-2,5‑dimethyl-3(2H)-furanone ........... 3.0% 100 g
W379700-1KG
1 kg
W379700-5KG
5 kg
> 3‑Acetoxy octene, see 1‑Octen-3‑yl acetate Page 81
FW 150.18
Kosher, FG NI oily; meaty; nutty; vegetable Fen. 22
[4166‑20‑5] FEMA 3797; C8H10O4 FW 170.16
W379700-100G
1 kg
[32974‑92‑8] FEMA 3250; CoE Nr 11293;
4‑Acetoxy-2,5‑dimethyl-3(2H)furanone, ≥85%
1 kg
> 2‑Acetylnaphthalene, see Methyl β-naphthyl ketone Page 72 2‑Acetylphenol, see 2′-Hydroxyacetophenone Page 54 Acetylpropionyl, see 2,3‑Pentanedione Page 83
2‑Acetylpyrazine FEMA 3126; CoE Nr 2286
10 kg
1 kg
FW 123.15
W318418-100G
W508454-10KG
100 g
2‑Acetyl-1‑methylpyrrole, ≥98% [932‑16‑1] FEMA 3184; CoE Nr 11373; C7H9NO
W318418-25G
25 g
W365106-1KG
W396400
100 g
C8H10N2O
FW 136.15
Kosher, FG
W332704-100G
W352705-25G
W365106-100G
[23787‑80‑6] FEMA 3964; C7H8N2O
Kosher NI Fen. 468
1 kg
25 g
1 kg
2‑Acetyl-3‑methylpyrazine, ≥98%
W508454-1KG
W365106-25G
Kosher NI nutty
W360902-1KG
[2530‑10‑1] FEMA 3527; CoE Nr 11603;
mixture of isomers
FW 124.14
C8H10O2 FW 138.16
C8H10OS
[57893‑27‑3] FEMA 3651; C15H26O3 FW 254.37
2‑Acetyl-5‑methylfuran, ≥98% [1193‑79‑9] FEMA 3609; CoE Nr 11038; C7H8O2
25 g
3‑Acetyl-2,5‑dimethylthiophene, ≥99%
6‑Acetoxydihydrotheaspirane, ≥90%
> Acetylmethylcarbinol, see Acetoin Page 12
100 g
W332704-1KG
100 g
10 kg
W360902-100G
Kosher, mixture NI caramel; hazelnut Fen. 20
NI vanilla Arc. 28
5 kg
W526401-10KG
W360902-25G
[54300‑08‑2] FEMA 3327; CoE Nr 11294;
4′-Hydroxy-3′-methoxyacetophenone; Acetovanillone; Apocynin [498‑02‑2] HOC6H3(OCH3)COCH3 FW 166.17
1 kg
W526401-5KG
[10599‑70‑9] FEMA 3391; CoE Nr 10921;
C8H10N2O
Acetovanillone, ≥98%
W508454-100G
W365203-1KG
2‑Acetyl-3,5(6)-dimethylpyrazine, ≥98%
FCC, Kosher NI almond; hawthorne; sweet; floral Fen. 15; Arc. 24 W200905-10KG
100 g
FCC, Kosher meaty; nutty Fen. 20
Acetophenone, ≥98%
W200905-1KG
W526401-1KG
3‑Acetyl-2,5‑dimethylfuran, ≥99%
≥99%, FCC NI W332607-1KG
≥98%
> 2‑Acetylaniline, see 2'-Aminoacetophenone Page 16 2‑Acetylanisole, see 2′-Methoxyacetophenone Page 65 4‑Acetylanisole, see Acetanisole Page 12 Acetyl benzoyl, see 1‑Phenyl-1,2‑propanedione Page 87 Acetyl butyryl, see 2,3‑Hexanedione Page 51
natural, ≥97%
6‑Acetyl-1,1,2,4,4,7‑hexamethyltetralin
W312606-100G
100 g
W312606-250G
250 g
W312606-1KG
1 kg
W312606-5KG
5 kg
2‑Acetylpyridine, ≥99% Methyl 2‑pyridyl ketone [1122‑62‑9] FEMA 3251; CoE Nr 2315; C7H7NO
W325007-25G
25 g
W325007-100G
100 g
W325007-1KG
≥99%, FCC, Kosher, FG NI chocolate; nutty; vegetable Fen. 14
1 kg
> Acetylformaldehyde, see Pyruvaldehyde solution Page 92 2‑Acetylfuran, see 2‑Furyl methyl ketone Page 47 O-Acetylguaiacol, see 2‑Methoxyphenyl acetate Page 65
FW 121.14 Kosher, FG NI oily Fen. 15 W325104-100G W325104-1KG
100 g 1 kg
W325104-5KG
5 kg
W325104-10KG
10 kg
W325104-25KG
25 kg
W325104-100KG
100 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
92+%, natural, US
Acetylpyri
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Acetylpyri
Flavors & Fragrances trans-Aconitic acid, ≥98%
Chemical Listings
3‑Acetylpyridine, ≥98% Methyl 3‑pyridyl ketone [350‑03‑8] FEMA 3424; CoE Nr 2316; C7H7NO
trans-Propene-1,2,3‑tricarboxylic acid [4023‑65‑8] FEMA 2010; CoE Nr 33;
FW 121.14
HO2CCH2C(CO2H)=CHCO2H FW 174.11
Kosher, FG NI nutty; sweet Fen. 15; Arc. 46
FCC cashew; musty; vegetable; meaty Arc. 51 Fen. 32
W342408-100G
100 g
Alcohol C-16, see 1‑Hexadecanol Page 50 Alcohol C-8, see 1‑Octanol Page 80 Aldehyde C-3, see Propionaldehyde Page 90 Aldehyde C6, see Hexanal Page 51 Aldehyde C-6, see Hexanal Page 51 Aldehyde C-7, see Heptanal Page 49 Aldehyde C8, see Octanal Page 80 Aldehyde C-10, see Decanal Page 30 Aldehyde C-12, see Dodecyl aldehyde Page 37 Aldehyde C-14, see γ-Undecalactone Page 100 Aldehyde C-16, see Ethyl 3‑methyl-3‑phenylglycidate Page 42 Aldehyde C-18, see γ-Nonalactone Page 79 Aldehyde C-9, see Nonanal Page 79 Algin, see Sodium alginate Page 93 Allylacetic acid, see 4‑Pentenoic acid Page 84
W201006-100G
100 g
W342408-1KG
1 kg
W201006-1KG
1 kg
W342408-5KG
5 kg
W201006-5KG
5 kg
W342408-10KG
10 kg
W342408-25KG
25 kg
> Acrylic acid ethyl ester, see Ethyl acrylate Page 38
Adipic acid, ≥99.6% 4‑Acetylpyridine, 97% Methyl 4‑pyridyl ketone [1122‑54‑9] C7H7NO FW 121.14 W517704-100G
100 g
W517704-1KG
1 kg
W517704-5KG
5 kg
2‑Acetylthiazole, ≥99% [24295‑03‑2] FEMA 3328; CoE Nr 4041; C5H5NOS
FW 127.16
Kosher, FG NI chocolate; hazelnut; meaty; fruity Fen. 16 W332801-100G
100 g
Hexanedioic acid [124‑04‑9] FEMA 2011; CoE Nr 26;
W241105-5KG
5 kg
W201103-5KG
5 kg
W241105-10KG
10 kg
W201103-10KG
10 kg
> Adipic acid di(2‑ethylhexyl) ester, see Bis(2‑ethylhexyl) adipate Page 21
8
Agar Agar-agar; Gum agar [9002‑18‑0] FEMA 2010; (C12H18O9)n
5 kg
FW 129.18
W381705-25G
25 g
W381705-100G
100 g
W381705-1KG
1 kg
> 3-(Acetylthio)-2‑methylfuran, see 2‑Methyl-3‑furanthiol acetate Page 70
2‑Acetylthiophene, ≥98%
Kosher NI W503509-250G W503509-1KG W503509-5KG
> Acetyl tributyl citrate, see Tributyl 2‑acetylcitrate Page 98 Acetyl valeryl, see 2,3‑Heptanedione Page 49 Acid C-3, see Propionic acid Page 90 Acid C-6, see Hexanoic acid Page 51 Acid C-8, see Octanoic acid Page 80 Acid C-9, see Nonanoic acid Page 79 Acid C-10, see Decanoic acid Page 30 Acid C-11, see Undecanoic acid Page 100
Kosher Fen. 40 W202002-100G
100 g 1 kg
W202002-5KG
5 kg
> Agar-agar, see Agar Page 14 AITC, see Allyl isothiocyanate Page 15 β-Ala, see β-Alanine Page 14
[2051‑78‑7] FEMA 2021; CoE Nr 280;
β-Alanine, ≥98% β-Ala; 3‑Aminopropionic acid [107‑95‑9] FEMA 3252; NH2CH2CH2COOH FW 89.09 NI fruity; sweet Fen. 17 W325201-1KG
Allyl butyrate, ≥98% CH3CH2CH2CO2CH2CH=CH2 FW 128.17 Kosher apricot; peach Fen. 41; Arc. 67 W202118-1KG
1 kg
W202118-4KG
4 kg
W202118-9KG
9 kg
1 kg
W325201-5KG
5 kg
W325201-10KG
10 kg
> Allyl caproate, see Allyl hexanoate Page 15 Allyl caprylate, see Allyl octanoate Page 15
Allyl cinnamate, ≥99% ≥99%
(S)-2‑Aminopropionic acid; L-α-Aminopropionic acid [56‑41‑7] FEMA 3818; C3H7NO2 FW 89.09 W381829
5 kg
C10H11NO2 FW 177.20
W201201
DL-Alanine,
Allyl 3‑phenylacrylate [1866‑31‑5] FEMA 2022; CoE Nr 334; C6H5CH=CHCO2CH2CH=CH2 FW 188.22 balsam; peach Fen. 42; Arc. 72 W202207-100G
250 g 1 kg
Allyl anthranilate, ≥98% [7493‑63‑2] FEMA 2020; CoE Nr 254;
W202002-1KG
L-Alanine,
Methyl-2‑thienyl ketone [88‑15‑3] C6H6OS FW 126.18
1 kg
1 kg
W332801-5KG
Kosher NI herbaceous; alliaceous (onion, garlic); green acetic acid .......................................................... 1%
W241105-1KG
W201103-1KG
fine powder, FCC
C5H7NOS
FCC, Kosher NI alcohol; green; herbaceous; minty; sweet; vanilla Fen. 530; Arc. 1131
FCC NI Fen. 36; Arc. 54
1 kg
[29926‑41‑8] FEMA 3817; CoE Nr 2335;
H2C=CHCH2C6H4OCH3 FW 148.20
HOOC(CH2)4COOH FW 146.14
W332801-1KG
2‑Acetyl-2‑thiazoline, 96+%
4‑Allylanisole, ≥98% Chavicol methyl ether; Estragole [140‑67‑0] FEMA 2411; CoE Nr 184;
≥99%
(±)-2‑Aminopropionic acid [302‑72‑7] FEMA 3818; CH3CH(NH2)COOH FW 89.09
1 kg
W202207-5KG
5 kg
Allyl cyclohexanepropionate, ≥98% [2705‑87‑5] FEMA 2026; CoE Nr 2223;
FCC, Kosher W381810-1KG
100 g
W202207-1KG
1 kg
W381810-5KG
5 kg
W381810-10KG
10 kg
> C5 alcohol, see Amyl alcohol Page 16 C6 alcohol, see Hexyl alcohol Page 53 Alcohol C-6, see Hexyl alcohol Page 53 C-7 alcohol, see Heptyl alcohol Page 50 C9 alcohol, see Nonyl alcohol Page 80 Alcohol C-10, see 1‑Decanol Page 31 Alcohol C-11, see Undecyl alcohol Page 100 Alcohol C-12, see Lauryl alcohol Page 62
For more information, visit www.safcsupplysolutions.com
C6H11CH2CH2CO2CH2CH=CH2 FW 196.29 FCC, Kosher, FG waxy; pineapple; sweet; sweet Fen. 45; Arc. 77 W202606-1KG
1 kg
W202606-5KG
5 kg
W202606-10KG
10 kg
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Flavors & Fragrances
Allylsulfi
H2C=CHCH2C6H3(OCH3)2 FW 178.23 FCC, Kosher Natural occurrence: Anise, banana, basil, cinnamon, cloves, nutmeg, plum, raspberry, peach, papaya, passionfruit, and apricot. NI anise; apricot; banana; chocolate; cinnamon; clove; coconut; creamy; musty; oily; spicy; fruity; peach; plum; raspberry; sweet; vanilla; earthy; green; woody Fen. 649; Arc. 2026 1 kg
W247502-10KG
10 kg
W247502-25KG
25 kg
W365505-100G
100 g
W365505-1KG
1 kg
W203106-4KG
4 kg
W203602-1KG
1 kg
W203106-9KG
9 kg
W203602-4KG
4 kg
W203602-9KG
9 kg
Allyl hexanoate Allyl caproate [123‑68‑2] FEMA 2032; CoE Nr 2181;
1 kg 4 kg
W203718-1KG
W203203-20KG
20 kg
W203718-9KG
9 kg
W203718-20KG
20 kg
W203211-100G
25 g 100 g
W203211-1KG
1 kg
Allyl-α-ionone, ≥65%
Diallyl disulfide [2179‑57‑9] FEMA 2028; CoE Nr 485;
[79‑78‑7] FEMA 2033; CoE Nr 2040; C16H24O
CH2=CHCH2SSCH2CH=CH2 FW 146.27
FW 232.36
Kosher NI green; alliaceous (onion, garlic) Fen. 47; Arc. 874
Kosher meaty; spicy; woody; floral; fruity Fen. 52; Arc. 86 allyl β-ionone. .................................................. 13%
W202800-100G
W203300-100G
100 g
100 g
W202800-1KG
1 kg
W203300-1KG
1 kg
W202800-5KG
5 kg
W203300-5KG
5 kg
Allyl 2‑ethylbutyrate, ≥98%
Allyl isoamyl glycolate, ≥98%
[7493‑69‑8] FEMA 2029; CoE Nr 281;
[67634‑00‑8] C10H18O3 FW 186.25
(C2H5)2CHCO2CH2CH=CH2 FW 156.22 oily; ethereal; fruity Arc. 79 Fen. 48 W202908-100G
W516708-1KG
100 g
W202908-1KG
1 kg
W202908-4KG
4 kg
5 kg
W516708-10KG
10 kg
CH2=CHCH2NCS FW 99.15
FW 152.15 caramel; fruity Arc. 83 Fen. 49 W203009-100G
W516708-5KG
Allyl isothiocyanate, ≥93%
Allyl 2‑furoate, ≥98%
FCC, Kosher, FG NI Fen. 52; Arc. 98 W203408-500G
500 g
W203408-1KG 100 g
W203009-1KG
1 kg
W203009-5KG
5 kg
> 4‑Allylguaiacol, see Eugenol Page 44
1 kg
Allyl phenoxyacetate, ≥99% [7493‑74‑5] FEMA 2038; CoE Nr 228; C6H5OCH2CO2CH2CH=CH2 FW 192.21 Kosher honey; honey; pineapple; sweet Fen. 58; Arc. 91 W203807-1KG
1 kg
W203807-5KG
5 kg
W203807-10KG
10 kg
Allyl phenylacetate, ≥99% [1797‑74‑6] FEMA 2039; CoE Nr 2162; C6H5CH2CO2CH2CH=CH2 FW 176.21 honey; sweet Fen. 59; Arc. 92 W203904-100G
100 g
W203904-1KG
1 kg
W203904-5KG
5 kg
1 kg
AITC; Oil of mustard [57‑06‑7] FEMA 2034; CoE Nr 2110;
[4208‑49‑5] FEMA 2030; CoE Nr 360; C8H8O3
CH3(CH2)6CO2CH2CH=CH2 FW 184.28
W203203-4KG
W203211-25G
Allyl disulfide, ≥80%
Allyl octanoate, ≥99% Allyl caprylate [4230‑97‑1] FEMA 2037; CoE Nr 400; Kosher banana; butter; fatty; pineapple Fen. 57; Arc. 71
≥98%, natural, FCC, Kosher pineapple; sweet
1 kg
CH3(CH2)7CO2CH2CH=CH2 FW 198.30
W203106-1KG
W203203-1KG
H2C=CHCH2C6H2(OCH3)2OH FW 194.23 NI meaty
Allyl nonanoate, ≥97% [7493‑72‑3] FEMA 2036; CoE Nr 390; Kosher waxy; wine-like; fruity; sweet Fen. 56; Arc. 88
≥98%, FCC, Kosher, FG fatty; pineapple
4‑Allyl-2,6‑dimethoxyphenol, ≥90%
25 g
FCC, Kosher, FG apricot; banana; berry; pineapple; sweet Fen. 50; Arc. 85
CH3(CH2)4CO2CH2CH=CH2 FW 156.22 Fen. 51; Arc. 70
[6627‑88‑9] FEMA 3655; CoE Nr 11214;
W365505-25G
[142‑19‑8] FEMA 2031; CoE Nr 369; CH3(CH2)5CO2CH2CH=CH2 FW 170.25
> Allyl 3‑phenylacrylate, see Allyl cinnamate Page 14
Allyl propionate, ≥99% [2408‑20‑0] FEMA 2040; CoE Nr 2094; C2H5CO2CH2CH=CH2 FW 114.14 Kosher apple; apricot; ethereal Fen. 60 Arc. 93 W204005-1KG
1 kg
W204005-4KG
4 kg
W204005-9KG
9 kg
1 kg
W203408-5KG
5 kg
W203408-10KG
10 kg
Allyl isovalerate, ≥98%
Allyl sulfide, ≥97% Diallyl sulfide; Allyl sulfide [592‑88‑1] FEMA 2042; CoE Nr 2174; (CH2=CHCH2)2S FW 114.21
[2835‑39‑4] FEMA 2045; CoE Nr 2098; (CH3)2CHCH2CO2CH2CH=CH2 FW 142.20 FCC, Kosher apple; cherry; wine-like; fruity Fen. 53; Arc. 102
Kosher, FG NI horseradish; green; alliaceous (onion, garlic) Fen. 61; Arc. 876 W204218-100G
100 g
1 kg
W204218-1KG
1 kg
W204501-4KG
4 kg
W204218-4KG
4 kg
W204501-9KG
9 kg
W204501-1KG
Contact your local SAFC representative for your customized needs.
Chemical Listings
Eugenol methyl ether; 4‑Allyl-1,2‑dimethoxybenzene [93‑15‑2] FEMA 2475; CoE Nr 185;
W247502-1KG
> 4‑Allyl-2‑methoxyphenol, see Eugenol Page 44
Allyl heptanoate, ≥97%
4‑Allyl-1,2‑dimethoxybenzene, ≥98%
FNF: USD to UNP 051407 Pull Black Plate Only
16
Allylthiop
Flavors & Fragrances
Chemical Listings
Allyl thiopropionate, ≥95%
DL-2‑Amino-3‑methylpentanoic
[41820‑22‑8] FEMA 3329; CoE Nr 11436; C2H5COSCH2CH=CH2 FW 130.21 coffee; sweet; alliaceous (onion, garlic) Fen. 62 W332909-25G
25 g
W332909-100G
100 g
W332909-1KG
1 kg
Allyl tiglate, ≥97% [7493‑71‑2] FEMA 2043; CoE Nr 2183; CH3CH=C(CH3)CO2CH2CH=CH2 FW 140.18 berry; jam; green Fen. 63; Arc. 99 W204307-100G
100 g
W204307-1KG
1 kg
W204307-5KG
5 kg
Ambrette seed absolute Kosher musty; wine-like; floral France origin 25 g
W205001-100G
100 g
Ammonium sulfide solution
1 kg
FW 68.14
(−)-Ambroxide, ≥99% 1,5,5,9‑Tetramethyl13‑oxatricyclo[8.3.0.04,9]tridecane [6790‑58‑5] FEMA 3471; C16H28O
FW 236.39
NI floral Arc. 1391
1 kg
W205303-5KG
5 kg
W205303-25KG
25 kg
25 g
W347108-100G
100 g 1 kg
> Aminoacetic acid, see Glycine Page 48
2'-Aminoacetophenone, ≥98% 2‑Acetylaniline [551‑93‑9] FEMA 3906; H2NC6H4COCH3
Pentyl acetate; Amyl acetate [628‑63‑7] CoE Nr 0211; CH3COO(CH2)4CH3 FW 130.18 Banana essence. Used as test odorant in studies of olfactory function and in studies of the psychosocial effects of odor. NI banana; earthy; ethereal 1 kg
FW 135.16
W504009-4KG
4 kg
Kosher
W504009-8KG
8 kg
W504009-20KG
20 kg
100 g
W390607-1KG
1 kg
W390607-5KG
5 kg
> 1‑Aminobutane, see Butylamine Page 22 (±)-2‑Aminobutane, see (±)-sec-Butylamine Page 22 (S)-Aminobutanedioic acid, see L-Aspartic acid Page 18 Aminoethane, see Ethylamine solution Page 38 2‑Aminoethanesulfonic acid, see Taurine Page 95 Aminoethanoic acid, see Glycine Page 48 4-(2‑Aminoethyl)phenol, see Tyramine Page 99 (S)-2‑Amino-5‑guanidinopentanoic acid, see L-Arginine Page 18 1‑Aminohexane, see Hexylamine Page 53 (S)-2‑Amino-3-(4‑hydroxyphenyl)propionic acid, see LTyrosine Page 99 (±)-α-Aminoisovaleric acid, see DL-Valine Page 101 (S)-α-Aminoisovaleric acid, see L-Valine Page 101 (R)-2‑Amino-3‑mercaptopropionic acid, see L-Cysteine Page 30 1‑Amino-3‑methylbutane, see Isopentylamine Page 59 L-2‑Amino-3‑methylbutanoic acid, see L-Valine Page 101 DL-2‑Amino-3‑methylbutanoic acid, see DL-Valine Page 101 (±)-2‑Amino-4-(methylmercapto)butyric acid, see DLMethionine Page 65
1 kg
W205915-9KG
9 kg
W205915-20KG
20 kg
α-Amylcinnamaldehyde, ≥97% [122‑40‑7] FEMA 2061; CoE Nr 128; C6H5CH=C[(CH2)4CH3]CHO FW 202.29 Kosher jasmine; lily; sweet Fen. 77; Arc. 149 1 kg
W206105-5KG
5 kg
W206105-10KG
10 kg
[91‑87‑2] FEMA 2062; CoE Nr 47; C6H5CH=C[(CH2)4CH3]CH(OCH3)2 FW 248.36
1 kg
W206202-5KG
5 kg
W206202-10KG
10 kg
α-Amylcinnamyl alcohol, 50%
W504009-1KG
W390607-100G
W205915-1KG
W206202-1KG
Amyl acetate, ≥99%
W347108-25G
mixture of isomers, Kosher, FG NI banana; cherry; pineapple Fen. 76; Arc. 136 Fen. 76; Arc. 136
mixture of isomers jasmine; lemon; lily; green Fen. 78; Arc. 155
20 wt. % in H2O, Kosher, FG sulfurous Fen. 74; Arc. 117 W205303-1KG
FW 158.24
α-Amylcinnamaldehyde dimethyl acetal, ≥97%
[12135‑76‑1] FEMA 2053; CoE Nr 482; (NH4)2S
> Ambrettolide, see ω-6‑Hexadecenlactone Page 50
W347108-1KG
Ammonium ferric citrate; Ferric ammonium citrate [1185‑57‑5] C6H11FeNO7 FW 265.00 W527106
W205001-25G
Amyl butyrate, ≥98% [540‑18‑1] FEMA 2059; CoE Nr 270; C9H18O2
W206105-1KG
Ammonium iron(III) citrate
[8015‑62‑1] FEMA 2050; CoE Nr 228n
W205001-1KG
acid, see DL-Isoleucine Page 59 (S)-2‑Amino-4‑methylpentanoic acid, see L-Leucine Page 62 (2S,3S)-2‑Amino-3‑methylpentanoic acid, see L-Isoleucine Page 59 1‑Amino-2‑methylpropane, see Isobutylamine Page 58 DL-2‑Amino-4-(methylthio)butanoic acid, see DL-Methionine Page 65 1‑Aminopentane, see Amylamine Page 16 (S)-2‑Aminopentanedioic acid, see L-Glutamic acid Page 48 (S)-2‑Amino-3‑phenylpropionic acid, see L-Phenylalanine Page 87 (±)-2‑Amino-3‑phenylpropionic acid, see DL-Phenylalanine Page 87 1‑Aminopropane, see Propylamine Page 90 (S)-2‑Aminopropionic acid, see L-Alanine Page 14 (±)-2‑Aminopropionic acid, see DL-Alanine Page 14 3‑Aminopropionic acid, see β-Alanine Page 14 L-α-Aminopropionic acid, see L-Alanine Page 14 (S)-(+)-Aminosuccinic acid, see L-Aspartic acid Page 18 Ammonium ferric citrate, see Ammonium iron(III) citrate Page 16
8 kg
W205605-20KG
20 kg
5 kg
W206504-10KG
10 kg
FG NI earthy; ethereal; fruity Fen. 82; Arc. 172 W206806-1KG
1 kg
W206806-4KG
4 kg
W206806-9KG
9 kg
Amyl 2‑furoate, ≥98%
> n-Amyl alcohol, see Amyl alcohol Page 16
Amylamine, ≥99.0%
1 kg
W206504-5KG
HCO2(CH2)4CH3 FW 116.16
CH3(CH2)4OH FW 88.15 NI sweet; vanilla Fen. 75; Arc. 125 1 kg
W206504-1KG
[638‑49‑3] FEMA 2068; CoE Nr 497;
1‑Pentanol; C5 alcohol; n-Amyl alcohol; Pentyl alcohol [71‑41‑0] FEMA 2056; CoE Nr 514;
W205605-8KG
C6H5CH=C[(CH2)4CH3]CH2OH FW 204.31 NI alcohol; jasmine Fen. 79; Arc. 148
Amyl formate, ≥95%
Amyl alcohol, ≥99%
W205605-1KG
2‑Benzylidene-1‑heptanol [101‑85‑9] FEMA 2065; CoE Nr 79;
8
Pentylamine; 1‑Aminopentane; n-Amylamine [110‑58‑7] CH3(CH2)4NH2 FW 87.16 W424201 > n-Amylamine, see Amylamine Page 16
For more information, visit www.safcsupplysolutions.com
[1334‑82‑3] FEMA 2072; CoE Nr 2109; C10H14O3 FW 182.22 oily; fatty Arc. 178 Fen. 82 W207209-100G
100 g
W207209-1KG
1 kg
W207209-5KG
5 kg
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17
Flavors & Fragrances
Anisole
CH3(CH2)4CO2(CH2)4CH3 FW 186.29 FG NI pineapple Fen. 84; Arc. 142 W207403-100G
Arc. 235
NI almond; balsam; hawthorne; spicy; woody Fen. 456; Arc. 1864
> 16-(5α)Androsten-3‑one, see 5α-Androst-16‑en-3‑one Page 17
100 g 1 kg
W207403-9KG
9 kg
Anise oil
FEMA 2086; CoE Nr 183; 4(CH3CH=CH)C6H4OCH3
CH3(CH2)6CO2(CH2)4CH3 FW 214.34 ≥98%, FCC sweet; wine-like Fen. 86
1 kg
FCC, Kosher sweet; spicy Fen. 98 Spain origin
W208604-5KG
5 kg
W209406-1KG
1 kg
W208604-10KG
10 kg
W209406-5KG
5 kg
W208604-1KG 1 kg
W207926-4KG
4 kg
W207926-9KG
9 kg
Anise seed oil; Anise star oil; Illicium Verum Hook [8007‑70‑3] FEMA 2094; CoE Nr 336n
FCC, Kosher anise; spicy; sweet NI Fen. 89
[638‑25‑5] FEMA 2079; CoE Nr 393;
> Anethum Gravolens, see Dillweed oil Page 33 Aneurine, see Thiamine hydrochloride Page 97
≥98% NI wine-like; sweet Fen. 86; Arc. 144
> Anise seed oil, see Anise oil Page 17
Anise star oil
α-Angelica lactone 4‑Hydroxy-3‑pentenoic acid γ-lactone; 5‑Methyl-2 (3H)-furanone [591‑12‑8] C5H6O2 FW 98.10
W207918-1KG
1 kg
W207918-4KG
4 kg
Fen. 94; Arc. 239
W207918-9KG
9 kg
≥98%, Kosher, FG FEMA 3293; CoE Nr 731 oily; nutty NI
> 2‑Amyl pyridine, see 2‑Pentylpyridine Page 84
6‑Amyl-α-pyrone, ≥96%
W407701 > Anise alcohol, see Anisyl alcohol Page 18
Anethole, ≥99%
N-Amyl octanoate
W207926-1KG
2‑Methoxybenzaldehyde; O-Anisaldehyde; Salicylaldehyde methyl ether [135‑02‑4] CH3OC6H4CHO FW 136.15
W505900
W207403-1KG
[68952‑43‑2] FEMA 2096; CoE Nr 238n W209619 > Anise star oil, see Anise oil Page 17
o-Anisic acid, ≥99% 2‑Methoxybenzoic acid; o-Anisic acid; O-Methylsalicylic acid [579‑75‑9] FEMA 3943; CH3OC6H4CO2H
5‑Hydroxy-2,4‑decadienoic acid γ-lactone [27593‑23‑3] FEMA 3696; CoE Nr 10967;
W329304-100G
100 g
FW 152.15
W329304-250G
250 g
W394300-100G
C10H14O2 FW 166.22
W329304-1KG
FG, Kosher NI almond; coconut; mushroom; sweet W369608-100G
100 g
W369608-250G
250 g
W369608-1KG
8
W329301
m-Anisaldehyde, ≥97% 3‑Methoxybenzaldehyde [591‑31‑1] CH3OC6H4CHO FW 136.15
Amyris oil
W513105-100G
Amyris Balsamifera [8015‑65‑4] CoE Nr 0033 Kosher woody Haiti origin
100 g
W513105-1KG
1 kg
W513105-5KG
5 kg
p-Anisaldehyde, ≥97.5%
W517100-1KG
1 kg
W517100-5KG
5 kg
W517100-10KG
10 kg
16-(5α)Androsten-3α-ol; 3α-Hydroxy-5α-androst16‑ene [1153‑51‑1] C19H30O FW 274.44 1g
> 16-(5α)Androsten-3α-ol, see 5α-Androst-16‑en-3α-ol Page 17 Androstenone, see 5α-Androst-16‑en-3‑one Page 17
1 kg
W394300-5KG
5 kg
3‑Methoxybenzoic acid; m-Anisic acid; m-Methylsalicylic acid [586‑38‑9] FEMA 3944; CH3OC6H4CO2H FW 152.15 W394440-100G
100 g
W394440-1KG
1 kg
W394440-5KG
5 kg
p-Anisic acid p-Methoxybenzoic acid
Aubépine; 4‑Methoxybenzaldehyde [123‑11‑5] FEMA 2670; CoE Nr 103;
5α-Androst-16‑en-3α-ol, ≥98%
100 g
W394300-1KG
m-Anisic acid, ≥98%
> Aniba Rosaeodora, see Bois de rose Page 21 Anis alcohol, see Anisyl alcohol Page 18
> Amyris Balsamifera, see Amyris oil Page 17
W510718-1G
1 kg
98+%, natural, US
1 kg
8
O-Anisaldehyde
Androstenone; 16-(5α)Androsten-3‑one; 3‑Keto5α,16‑androstene [18339‑16‑7] C19H28O FW 272.43
FEMA 3945 ≥99%
CH3OC6H4CHO FW 136.15
W394505-1KG
1 kg
FCC Natural occurrence: Vanilla, fennel, star anise, cranberry, black currant, cinnamon, basil. NI almond; anise; berry; cherry; chocolate; cinnamon; creamy; hawthorne; fruity; herbaceous; sweet; vanilla; minty Fen. 1112; Arc. 241
W394505-10KG
10 kg
W394505-25KG
25 kg
W267007-1KG
1 kg
W267007-5KG
5 kg
W267007-10KG
10 kg
W267007-25KG
25 kg
> p-Anisic acid methyl ester, see Methyl p-anisate Page 66
Anisole, ≥99% Methoxybenzene; Methyl phenyl ether [100‑66‑3] FEMA 2097; CoE Nr 2056; CH3OC6H5 FW 108.14 FCC, Kosher NI alcohol; butter; cheese; ethereal Fen. 99; Arc. 246 W209708-1KG
1 kg
W209708-10KG
10 kg
W209708-25KG
25 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
5α-Androst-16‑en-3‑one, ≥98%
Amyl hexanoate, ≥98% [540‑07‑8] FEMA 2074; CoE Nr 315;
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18
Anisylacet
Flavors & Fragrances
Chemical Listings
> Azole, see Pyrrole Page 92
Anisyl propionate, ≥98%
Anisyl acetate, ≥97%
Basil oil
[104‑21‑2] FEMA 2098; CoE Nr 209; CH3CO2CH2C6H4-4-(OCH3) FW 180.20
4‑Methoxybenzyl propionate [7549‑33‑9] FEMA 2102; CoE Nr 426;
FCC, Kosher NI almond; cherry; coumarin; creamy; lilac; fruity; plum; sweet; vanilla Fen. 45; Arc. 247
C2H5CO2CH2C6H4OCH3 FW 194.23
Basil oil, comoric type; Ocumum Basilicum [8015‑73‑4] FEMA 2119; CoE Nr 308n
Kosher floral; fruity; vanilla Arc. 259 Fen. 104
Kosher, FCC sweet; spicy Fen. 124 origin
W209805-1KG
1 kg
W210218-100G
W209805-5KG
5 kg
W210218-1KG
1 kg
W211907-1KG
1 kg
W209805-10KG
10 kg
W210218-5KG
5 kg
W211907-5KG
5 kg
> Anisylacetone, see 4-(4‑Methoxyphenyl)-2‑butanone Page 66
Anisyl alcohol
100 g
> Antiscorbutic factor, see L-Ascorbic acid Page 18 Apium Graveolens, see Celery seed oil Page 26 Apocynin, see Acetovanillone Page 13
Polyarabinogalactan [9036‑66‑2] FEMA 3254
FW 138.16 Fen. 100; Arc. 249
W325406-1KG
W209902-1KG
1 kg
W209902-10KG
10 kg
W209902-25KG
25 kg
5 kg
W325406-10KG
10 kg
L-(+)-Arabinose,
W212202-250G
8
99+%
>
100 g
D-Araboascorbic
L-Arginine,
H2NC(=NH)NH(CH2)3CH(NH2)CO2H FW 174.20
1 kg
W209910-5KG
5 kg
W381918-1KG
> p-Anisyl alcohol, see Anisyl alcohol Page 18
Anisyl formate, ≥90%
acid, see D-Isoascorbic acid Page 57
≥98.5%
(S)-2‑Amino-5‑guanidinopentanoic acid [74‑79‑3] FEMA 3819;
W209910-1KG
HCO2CH2C6H4OCH3 FW 166.17
W381918-5KG
5 kg
W381918-10KG
10 kg
L-Ascorbic
FCC, Kosher, FG NI floral; sweet Arc. 254 Fen. 102 100 g 1 kg
W210102-5KG
5 kg
8
p-Anisyl formate, 90+% Anisyl formate; 4‑Methoxybenzyl formate [122‑91‑8] HCO2CH2C6H4OCH3 FW 166.17
8
acid
W374008-1KG
1 kg
FW 106.12 almond; cherry; sweet Fen. 132; Arc. 268 natural, ≥98%, FCC, Kosher, FG W212717-100G
100 g
W212717-1KG
1 kg
W212717-5KG
5 kg
1 kg
W212709-25KG
25 kg
> (3R,4aS,5R)-4a,5‑Dimethyl-3‑isopropenyl1,2,3,4,4a,5,6,7‑octahydronaphthalene, see Valencene Page 100 L-Aspartic
acid, ≥98%
8
[123‑77‑3] NH2CON=NCONH2 FW 116.08
100 g
1 kg
10 kg
Azodicarboxamide, ≥98.6%
W374008-100G
W212628-1KG
W212709-10KG
> ATA™, see Thioacetic acid Page 97 Aubépine, see p-Anisaldehyde Page 17 Aza-2‑cycloheptanone, see ε-Caprolactam Page 25
25 g
100 g
W212709-1KG
W365601
W374008-25G
25 g
W212628-100G
W210901
W210104
≥97% anise Fen. 103
W212628-25G
≥98%, FCC, Kosher NI
(S)-Aminobutanedioic acid; (S)-(+)-Aminosuccinic acid [56‑84‑8] HO2CCH2CH(NH2)CO2H FW 133.10
FEMA 3740; CoE Nr 233
FEMA 2126 (Ethanol extraction of honeycomb) apple; apricot; honey; orange; herbaceous; fruity; peach; vanilla France origin
FCC
natural, US Arc. 254
Anisyl phenylacetate
5 kg
Artificial essential oil of almond [100‑52‑7] FEMA 2127; CoE Nr 101; C6H5CHO
Antiscorbutic factor; L-Threoascorbic acid; Vitamin C [50‑81‑7] C6H8O6 FW 176.12
W210102-1KG
1 kg
W212202-5KG
Benzaldehyde 1 kg
> Artificial essential oil of almond, see Benzaldehyde Page 18 Artimisia Dracunculus, see Tarragon oil Page 95
4‑Methoxybenzyl formate [122‑91‑8] FEMA 2101; CoE Nr 354;
250 g
W212202-1KG
Beeswax absolute breche
[5328‑37‑0] C5H10O5 FW 150.13
FCC NI
W210102-100G
Kosher spicy Fen. 127 origin
W325501
natural, ≥98%, Kosher, FG CoE Nr 0066 Natural Occurrence: Anise, honey bourbon vanilla. honey; floral; sweet; vanilla W209910-100G
Bay oil
1 kg
W325406-5KG
250 g
pimenta racemosa [8006‑78‑8] FEMA 2122; CoE Nr 334c
(+)-Arabinogalactan
4‑Methoxybenzyl alcohol; Anis alcohol; Anise alcohol; p-Anisyl alcohol [105‑13‑5] FEMA 2099; CH3OC6H4CH2OH
≥98%, FCC, Kosher, FG CoE Nr 66 NI caramel; chocolate; hyacinth; fruity; floral; sweet; vanilla
W211907-250G
FCC, Kosher W504718-1KG
1 kg
W504718-5KG
5 kg
W504718-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
Benzaldehyde dimethyl acetal, ≥98% α,α-Dimethoxytoluene [1125‑88‑8] FEMA 2128; CoE Nr 37; C6H5CH(OCH3)2 FW 152.19 Kosher NI nutty; floral Fen. 133; Arc. 271 W212806-1KG
1 kg
W212806-5KG
5 kg
W212806-10KG
10 kg
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19
Flavors & Fragrances
Benzylcarb
[9000‑72‑0] FEMA 2133
4‑Methyl-2‑phenyl-1,3‑dioxolane [2568‑25‑4] FEMA 2130; CoE Nr 2226;
Kosher balsam France origin
C10H12O2 FW 164.20 Kosher, mixture of isomers Fen. 134; Arc. 274 W213004-1KG
1 kg
W213004-5KG
5 kg
W213004-10KG
10 kg
FW 108.14 Fen. 143; Arc. 290
W213306-1KG
1 kg
natural, ≥98%, Kosher, FG
W213306-5KG
5 kg
W213713-100G
Benzophenone, ≥99% Diphenyl ketone [119‑61‑9] FEMA 2134; CoE Nr 166; (C6H5)2CO
> 1‑Benzazine, see Quinoline Page 92 Benzeneacetic acid, see Phenylacetic acid Page 86 1,3‑Benzenediol, see Resorcinol Page 92 Benzenemethanol, see Benzyl alcohol Page 19 Benzenepentanol, see 5‑Phenyl-1‑pentanol Page 87
FW 182.22 FCC, Kosher NI apricot; peach Fen. 139; Arc. 280
Benzenethiol, ≥98% Thiophenol; Benzenethiol; Phenyl mercaptan [108‑98‑5] FEMA 3616; CoE Nr 11585; C6H5SH
W213403-1KG
1 kg
W213403-10KG
10 kg
FW 110.18 alliaceous (onion, garlic) Fen. 135; Arc. 2937
W213403-25KG
25 kg
W361607-1KG
100 g
W213713-1KG
1 kg
W213713-5KG
5 kg
≥99%, FCC, Kosher, FG NI berry; cherry; grapefruit; citrus; walnut W213705-1KG
1 kg
W213705-10KG
10 kg
W213705-25KG
25 kg
≥99%, JSFA W213748
Benzyl benzoate > 1‑Benzopyran-2‑one, see Coumarin, Chinese Page 29 2,3‑Benzopyridine, see Quinoline Page 92 1,2‑Benzopyrone, see Coumarin, Chinese Page 29 1H-Benzo[b]pyrrole, see Indole Page 55
1 kg
W361607-5KG
5 kg
W361607-10KG
10 kg
Benzothiazole, ≥96% [95‑16‑9] FEMA 3256; CoE Nr 11594; C7H5NS
> Benzodihydropyrone, see Dihydrocoumarin Page 32 1,3‑Benzodioxole-5‑carboxaldehyde, see Piperonal Page 89
FW 135.19 NI Fen. 140
Benzoic acid
W325600-1KG
1 kg
FW 122.12 Fen. 136; Arc. 276
W325600-10KG
10 kg
W325600-25KG
25 kg
natural, ≥99.5%, FCC, Kosher 100 g
W213128-1KG
1 kg
W213128-5KG
5 kg
≥99.5%, FCC, Kosher, FG NI balsam
> Benzoylacetic acid ethyl ester, see Ethyl benzoylacetate Page 38
Benzyl acetate Acetic acid benzyl ester [140‑11‑4] FEMA 2135; CoE Nr 204; CH3COOCH2C6H5 FW 150.17 Fen. 141; Arc. 286
W213101-1KG
1 kg
W213101-10KG
10 kg
natural, ≥99%, FCC, Kosher, FG fruity; floral; sweet
W213101-25KG
25 kg
W213519-100G
> Benzoic acid, see Sodium benzoate Page 93 Benzoic acid benzyl ester, see Benzyl benzoate Page 19
Benzoin, ≥98% α-Hydroxybenzyl phenyl ketone; 2‑Hydroxy2‑phenylacetophenone; α-Hydroxy-α-phenylacetophenone [119‑53‑9] FEMA 2132; CoE Nr 162;
Benzoic acid benzyl ester [120‑51‑4] FEMA 2138; CoE Nr 262; C6H5COOCH2C6H5 FW 212.24 Fen. 144; Arc. 292 natural, ≥99%, FCC, Kosher floral; sweet W213810-100G
[65‑85‑0] FEMA 2131; CoE Nr 21; C6H5COOH
W213128-100G
Benzyl alcohol Benzenemethanol [100‑51‑6] FEMA 2137; CoE Nr 58; C6H5CH2OH
100 g
100 g
W213810-1KG
1 kg
W213810-5KG
5 kg
≥99%, FCC, Kosher NI almond; cheese; cherry; floral; pineapple; strawberry; sweet W213802-1KG
1 kg
W213802-5KG
5 kg
W213802-10KG
10 kg
Benzyl butyrate [103‑37‑7] FEMA 2140; CoE Nr 277; CH3CH2CH2CO2CH2C6H5 FW 178.23 Fen. 145; Arc. 293
W213519-1KG
1 kg
natural, ≥98%, FCC, Kosher floral; plum
W213519-5KG
5 kg
W214019-25G
25 g
W214019-100G
100 g
≥99%, FCC, Kosher, FG NI apple; apricot; cherry; jasmine; floral; plum; sweet; fruity
W214019-1KG
1 kg
W213500-10KG
10 kg
≥98%, FCC, Kosher, FG NI apricot; berry; butter; cheese; jasmine; fruity; peach; pear; plum
C6H5CH(OH)COC6H5 FW 212.24
W213500-25KG
25 kg
Kosher medicinal; vanilla
W214000-1KG
> Benzylacetic acid, see 3‑Phenylpropionic acid Page 88
W213209-1KG
1 kg
W213209-5KG
5 kg
W213209-10KG
10 kg
Benzoin resin absolute [9000‑05‑9] FEMA 2133
W213500-1KG
1 kg
Benzyl acetoacetate, ≥97% Acetoacetic acid benzyl ester [5396‑89‑4] FEMA 2136; CoE Nr 244; CH3COCH2COOCH2C6H5 FW 192.21 NI floral; fruity; sweet Fen. 142; Arc. 287
Kosher France origin
W213608-1KG W213608-5KG
5 kg
W213314
W213608-10KG
10 kg
1 kg
1 kg
W214000-5KG
5 kg
W214000-10KG
10 kg
> Benzyl carbinol, see Phenethyl alcohol Page 85 Benzyl carbinyl anthranilate, see Phenethyl anthranilate Page 85 Benzyl carbinyl cinnamate, see Phenethyl cinnamate Page 85 Benzyl carbinyl ethyl methyl acetate, see Phenethyl 2‑methylbutyrate Page 86 Benzyl carbinyl formate, see Phenethyl formate Page 85 Benzyl carbinyl isovalerianate, see Phenethyl isovalerate Page 86 Benzyl carbinyl phenylacetate, see Phenethyl phenylacetate Page 86 Benzyl carbinyl salicylate, see Phenethyl salicylate Page 86 Benzyl carbinyl tiglate, see Phenethyl tiglate Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
Benzoin resin absolute Siam
Benzaldehyde propylene glycol acetal, ≥97%
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20
Benzylcinn
Flavors & Fragrances Benzyl isobutyrate, ≥97%
Chemical Listings
Benzyl cinnamate, ≥98%
Benzyl propionate
Cinnamic acid benzyl ester [103‑41‑3] FEMA 2142; CoE Nr 331;
[103‑28‑6] FEMA 2141; CoE Nr 301; C11H14O2
[122‑63‑4] FEMA 2150; CoE Nr 413;
FW 178.23
C6H5CH=CHCOOCH2C6H5 FW 238.28
FCC, Kosher, FG NI jasmine; fruity Fen. 152; Arc. 294
C2H5CO2CH2C6H5 FW 164.20 Fen. 157; Arc. 338
Kosher NI apricot; cherry; chocolate; floral; peach; pineapple Fen. 146; Arc. 299
natural, ≥98%, FCC, Kosher berry; jasmine; sweet Fen. 157
W214108-1KG
1 kg
W215015-25G
25 g
1 kg
W214108-5KG
5 kg
W215015-100G
100 g
W214205-5KG
5 kg
W214108-10KG
10 kg
W215015-1KG
W214205-10KG
10 kg
W214205-1KG
> Benzyl dimethyl carbinol, see 2‑Methyl-1‑phenyl2‑propanol Page 74
[622‑78‑6] C6H5CH2NCS FW 149.21 W510548
Benzyl disulfide, 98% Dibenzyl disulfide; Benzyl disulfide [150‑60‑7] FEMA 3617; CoE Nr 4077; C6H5CH2SSCH2C6H5 FW 246.39 Kosher green; smoky; earthy Fen. 148; Arc. 307
Benzyl isovalerate, ≥98% Benzyl 3‑methylbutyrate [103‑38‑8] FEMA 2152; CoE Nr 453; (CH3)2CHCH2CO2CH2C6H5 FW 192.25
W361704-1KG
1 kg
W361704-5KG
5 kg
W361704-10KG
10 kg
Benzyl ether, ≥98% Dibenzyl ether [103‑50‑4] FEMA 2371; CoE Nr 2150; (C6H5CH2)2O FW 198.26 FCC, Kosher almond; chocolate; spicy; fruity; sweet Fen. 414; Arc. 879 W237108-1KG
Benzyl isothiocyanate, 98%
1 kg
W237108-5KG
5 kg
W237108-10KG
10 kg
Benzyl formate, ≥95% [104‑57‑4] FEMA 2145; CoE Nr 344;
FCC, Kosher apple; herbaceous; pineapple Arc. 346 Fen. 153
W214507-1KG
1 kg
W214507-5KG
5 kg
W214507-10KG
10 kg
> Benzyl 2‑hydroxybenzoate, see Benzyl salicylate Page 20
Benzylideneacetone, ≥99% Benzalacetone; Benzylideneacetone; Methyl styryl ketone [122‑57‑6] FEMA 2881; CoE Nr 158; C6H5CH=CHCOCH3 FW 146.19 Kosher Natural occurrence: Soybeans and Virginia tobacco. NI almond; anise; balsam; butter; cherry; cinnamon; creamy; jam; floral; herbaceous; sweet; vanilla; woody Fen. 1553; Arc. 318
≥98%, FCC, Kosher NI apple; banana; berry; jam; jasmine; fruity; strawberry; sweet W215007-1KG
1 kg
W215007-10KG
10 kg
W215007-25KG
25 kg
Benzyl salicylate, ≥98% Benzyl 2‑hydroxybenzoate [118‑58‑1] FEMA 2151; CoE Nr 436; 2(HO)C6H4CO2CH2C6H5 FW 228.24
W215201-5KG
5 kg
FCC, Kosher floral; sweet Arc. 340
W215201-10KG
10 kg
W215104-1KG
W215201-1KG
1 kg
Benzyl mercaptan, ≥99% α-Toluenethiol; α-Tolyl mercaptan [100‑53‑8] FEMA 2147; CoE Nr 477; C6H5CH2SH FW 124.20
5 kg
W215104-10KG
10 kg
> Benzyl tiglate, see Benzyl trans-2‑methyl-2‑butenoate Page 20
[8007‑75‑8] FEMA 2153 origin, (Non-sensitizing) fruity; sweet
W214701-1KG
1 kg
W214701-5KG
5 kg
W214701-10KG
10 kg
Benzyl trans-2‑methyl-2‑butenoate, ≥90% Benzyl tiglate [37526‑88‑8] FEMA 3330; CoE Nr 2184; CH3CH=C(CH3)CO2CH2C6H5 FW 190.24 Kosher NI Fen. 159; Arc. 344 benzyl ether .................................................... <10% W333018-100G
1 kg
W215104-5KG
Bergamot oil
Kosher NI meaty Fen. 42; Arc. 325
HCO2CH2C6H5 FW 136.15 FCC, Kosher NI apricot; meaty; floral; fruity; pineapple; sweet Fen. 150; Arc. 314
1 kg
100 g
W333018-1KG
1 kg
W333018-5KG
5 kg
W215317-1KG
1 kg
W215317-4KG
4 kg
Kosher Italy origin W215325
Kosher, Italian W215309-1KG
1 kg
W215309-4KG
4 kg
> BHA, see Butylated hydroxyanisole Page 22 BHT, see Butylated hydroxytoluene Page 22 Biacetyl, see Diacetyl Page 31 Bicyclononalactone, see Octahydrocoumarin Page 80
Biphenyl, ≥99% [92‑52‑4] FEMA 3129; CoE Nr 10978; C6H5C6H5
> Benzyl 3‑methylbutyrate, see Benzyl isovalerate Page 20
Benzyl phenylacetate, ≥98% [102‑16‑9] FEMA 2149; CoE Nr 232; C6H5CH2CO2CH2C6H5 FW 226.27 FCC, Kosher honey; floral; sweet Arc. 332 Fen. 156
FW 154.21 NI geranium; green Fen. 162; Arc. 1077 W312908-1KG
1 kg
W312908-5KG
5 kg
W312908-10KG
10 kg
> Birch oil, see Methyl salicylate Page 75
W288101-1KG
1 kg
W288101-10KG
10 kg
W214906-1KG
W288101-25KG
25 kg
W214906-5KG
5 kg
W214906-10KG
10 kg
1 kg
> 2‑Benzylidene-1‑heptanol, see α-Amylcinnamyl alcohol Page 16 Benzyl isobutyl ketone, see 4‑Methyl-1‑phenyl-2‑pentanone Page 74
For more information, visit www.safcsupplysolutions.com
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21
Flavors & Fragrances
Butanone
FW 152.15
Aniba Rosaeodora [8015‑77‑8] FEMA 2156
1,4‑Dimercaptobutane; Tetramethylene dimercaptan [1191‑08‑8] HS(CH2)4SH FW 122.25
FCC, Kosher floral; woody Brazil origin
meaty W520802-25G
25 g
Kosher Fen. 163; Arc. 2241
W215600-1KG
1 kg
W520802-100G
100 g
W215600-4KG
4 kg
W520802-1KG
W215481
W215600-9KG
9 kg
1 kg
2,3‑Butanedithiol, ≥99%
Birch tar oil
Bornyl acetate, ≥97%
[8001‑88‑5]
[4532‑64‑3] FEMA 3477; CoE Nr 725;
[76‑49‑3] FEMA 2159; CoE Nr 207; C12H20O2 FW 196.29 NI woody; sweet Fen. 170; Arc. 333
rectified, Kosher France origin W520918
Bis(2‑ethylhexyl) adipate, ≥99% Adipic acid di(2‑ethylhexyl) ester; DOA Plasticizer; DOA [103‑23‑1] [-CH2CH2CO2CH2CH(C2H5)(CH2)3CH3]2 FW 370.57 W519006 > 2,6‑Bis(Isopropyl)-phenol, see 2,6‑Diisopropylphenol Page 33
Bis(2-Methyl-3-furyl) disulfide, 98%
W215902-1KG
1 kg
W215902-5KG
5 kg
W215902-10KG
10 kg
25 g
W347701-100G
100 g 1 kg
1‑Butanethiol, ≥99% Butyl mercaptan; Mercaptan C4 [109‑79‑5] FEMA 3478; CoE Nr 526;
endo-(1S)-1,7,7‑Trimethylbicyclo[2.2.1]hept2‑yl acetate [5655‑61‑8] C12H20O2 FW 196.29
CH3(CH2)3SH FW 90.19 NI alliaceous (onion, garlic) Fen. 182; Arc. 488
W408001
W347809-1KG
1 kg
W347809-4KG
4 kg
W347809-8KG
8 kg
8
(−)-Bornyl isovalerate, ≥97%
2‑Methyl-3‑furyl disulphide; 3,3'-Dithio-2,2'dimethyldifuran [28588‑75‑2] C10H10O2S2 FW 226.32
W347701-25G W347701-1KG
8
(−)-Bornyl acetate, 95%
CH3CH(SH)CH(SH)CH3 FW 122.25 Kosher, FG
[76‑50‑6] FEMA 2165; CoE Nr 451; C15H26O2 FW 238.37 Fen. 173; Arc. 366
2‑Butanethiol, ≥98%
W325900-25G
25 g
W325900-100G
100 g
W216518-1KG
1 kg
sec-Butyl mercaptan; Mercaptan C4 [513‑53‑1] CH3CH2CH(SH)CH3 FW 90.19
1 kg
W216518-5KG
5 kg
W509434-1KG
1 kg
W216518-10KG
10 kg
W509434-4KG
4 kg
W509434-8KG
8 kg
W325900-1KG
Bis(methylthio)methane, ≥99% Bornyl valerate, ≥96%
Dimethylthiomethane; Formaldehyde dimethyl mercaptal [1618‑26‑4] FEMA 3878; CH3SCH2SCH3
[7549‑41‑9] FEMA 2164; CoE Nr 471; C15H26O2 FW 238.37
FW 108.23 Kosher, FG Natural Occurrence: Truffles cheese, shittake mushrooms, and lobster. cheese; horseradish; alliaceous (onion, garlic); earthy; spicy W387800-25G
25 g
W387800-100G
100 g
W387800-1KG W387800-2.5KG
1 kg 2.5 kg
Black pepper oil
W284505-1KG
oily
W216402-1KG
1 kg
W510254
W216402-5KG
5 kg
W216402-10KG
10 kg
FW 72.11
100 g 1 kg
> Butanal, see Butyraldehyde Page 24 Butanedioic acid, see Succinic acid Page 94
1 kg
W284505-5KG
5 kg
W284505-10KG
10 kg
> (±)-2‑Butanol, see 2‑Butanol Page 21 n-Butanol, see Butyl alcohol Page 22
Ethyl methyl ketone; MEK; Methyl ethyl ketone [78‑93‑3] FEMA 2170; CoE Nr 753; C2H5COCH3
Bran [68916‑76‑7]
W521108-1KG
(±)-2‑Butanol; sec-Butyl alcohol [78‑92‑2] CH3CH2CH(OH)CH3 FW 74.12
2‑Butanone, ≥99.5%
Bran absolute
W521108-100G
Kosher spicy Fen. 1510 origin
2‑Butanol, 99%
mixture of isomers berry; herbaceous; fruity; vanilla; woody Fen. 174; Arc. 365 isobornyl valerate ........................................ 15‑30%
Kosher France origin
Piper Nigrum [8006‑82‑4] FEMA 2845
> Butanoic acid, see 1‑Octen-3‑yl butyrate Page 81 Butanoic anhydride, see Butyric anhydride Page 24
1,3‑Butanedithiol, ≥97%
FCC, Kosher, FG NI ethereal Fen. 183; Arc. 2020 W217018-1KG
8 kg
W217018-20KG
20 kg
[24330‑52‑7] FEMA 3529; CoE Nr 11910; CH3CH(SH)CH2CH2SH FW 122.25 meaty; spicy; sulfurous; alliaceous (onion, garlic) Fen. 181 W352918-25G
25 g
W352918-100G
100 g
W352918-1KG
1 kg
W217018-8KG
1 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
1,4‑Butanedithiol, ≥97%
Bois de rose
Birch oil, sweet Methyl salicylate; 2‑Hydroxybenzoic acid methyl ester; Methyl 2‑hydroxybenzoate; Oil of wintergreen; Wintergreen oil [119‑36‑8] FEMA 2154; 2-(HO)C6H4CO2CH3
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22
Butanoneyl
Flavors & Fragrances > n-Butylamine, see Butylamine Page 22
Chemical Listings
Butan-3‑one-2‑yl butanoate [84642‑61‑5] CH3CH2CH2CO2CH(CH3)COCH3 FW 158.19 Fen. 184
W424001
Butyl anthranilate, ≥99% [7756‑96‑9] FEMA 2181; CoE Nr 252;
100 g
W333204-1KG
1 kg
W333204-5KG
5 kg
natural, US, 98%, FCC, Kosher
2-(H2N)C6H4CO2(CH2)3CH3 FW 193.24
8
W333201
Butyl acetate FW 116.16 Fen. 189; Arc. 382 natural, ≥98%, Kosher, FG CoE Nr 194c fruity
100 g
W218103-1KG
1 kg
W218103-5KG
5 kg
BHA; 2(3)-t-Butylhydroquinone monomethyl ether; 2(3)-t-Butyl-4‑hydroxyanisole [25013‑16‑5] FEMA 2183; (CH3)3CC6H3(OCH3)OH FW 180.24
100 g
W217417-1KG
1 kg
W217417-4KG
4 kg
≥99%, FCC, Kosher CoE Nr 194 NI banana; fruity; sweet; green
FCC, Kosher, FG Arc. 469 Fen. 193 W218308-100G
100 g
W218308-1KG
1 kg
W218308-5KG
5 kg
Butylated hydroxytoluene, ≥99% 1 kg
W217409-9KG
9 kg
W217409-20KG
20 kg
2,6‑Di-tert-butyl-4‑methylphenol; BHT; Butylated hydroxytoluene; Butylhydroxytoluene; DBPC; 2,6‑Di-tert-butyl-p-cresol [128‑37‑0] FEMA 2184; [(CH3)3C]2C6H2(CH3)OH FW 220.35
Butyl alcohol 1‑Butanol; n-Butanol; Butyl alcohol [71‑36‑3] FEMA 2178; CH3(CH2)3OH FW 74.12 Fen. 190; Arc. 389 ≥99.5%, FCC, Kosher CoE Nr 52 NI medicinal; vanilla
≥98%, FCC, Kosher, FG CoE Nr 268 NI apple; banana; berry; peach; pear W218618-1KG
1 kg
W218618-9KG
9 kg
W218618-20KG
20 kg
Butyl butyryllactate [7492‑70‑8] FEMA 2190; CH3CH(O2CCH2CH2CH3)CO2(/CH2)3CH3 FW 216.27 Fen. 197; Arc. 417
Butylated hydroxyanisole, ≥98.5%
[123‑86‑4] FEMA 2174; CH3COO(CH2)3CH3
W217409-1KG
Kosher plum; sweet Fen. 192; Arc. 400 W218103-100G
> trans-2‑Butene oxide, see trans-2,3‑Epoxybutane Page 37
W217417-100G
8
(±)-2‑Aminobutane [13952‑84‑6] CH3CH2CH(NH2)CH3 FW 73.14
≥98%, FCC, Kosher FEMA 3332; CoE Nr 10525 berry; cheese; sweet Fen. 184 W333204-100G
(±)-sec-Butylamine, ≥98.5%
FCC, Kosher musty; vanilla Arc. 471 Fen. 194 W218405-1KG
1 kg
W218405-10KG
10 kg
W218405-25KG
25 kg
natural, ≥98%, Kosher CoE Nr 2107c butter; cheese; creamy W219010
≥98%, FCC, Kosher CoE Nr 2107 Natural occurrence: Not reported found in nature. butter; cheese; coconut; creamy; waxy W219002-1KG
1 kg
W219002-5KG
5 kg
W219002-10KG
10 kg
W219002-25KG
25 kg
> Butyl caproate, see Butyl hexanoate Page 23
2-sec-Butylcyclohexanone, ≥98% [14765‑30‑1] FEMA 3261; CoE Nr 11044; C2H5CH(CH3)C6H9(=O) FW 154.25 mixture of diastereomers NI musty; woody; vanilla; minty; green; spicy Fen. 200; Arc. 434 W326100-100G
100 g
W326100-1KG
1 kg
W326100-5KG
5 kg
o-tert-Butylcyclohexyl acetate, ≥99% (mixture of isomers) [88‑41‑5] (CH3)3CC6H10OC(O)CH3 FW 198.30 fruity; woody; citrus W524018-1KG
Butyl benzoate, ≥98%
W217808-1KG
1 kg
W217808-4KG
4 kg
[136‑60‑7] C6H5COOCH2CH2CH2CH3 FW 178.23
W217808-8KG
8 kg
W217808-20KG
20 kg
Kosher Arc. 403
natural, ≥99.5%, FCC, Kosher CoE Nr 52c
W515000-1KG W515000-5KG
5 kg
W217816-1KG
1 kg
W515000-10KG
10 kg
W217816-4KG
4 kg
W217816-8KG
8 kg
> sec-Butyl alcohol, see 2‑Butanol Page 21
Butylamine, ≥99% 1‑Aminobutane; n-Butylamine [109‑73‑9] FEMA 3130; CoE Nr 524; CH3(CH2)3NH2 FW 73.14 Kosher, FG NI meaty; fishy Fen. 191
1 kg
Butyl butyrate [109‑21‑7] FEMA 2186; CH3CH2CH2COO(CH2)3CH3 FW 144.21 Fen. 196; Arc. 412 natural, ≥98%, FCC, Kosher CoE Nr 268c pineapple W218626-1KG
1 kg
W218626-4KG
4 kg
W218626-8KG
8 kg
1 kg
4-tert-Butylcyclohexyl acetate ≥98% creamy; woody; sweet Arc. 440 W507318-100G
100 g
W507318-1KG
1 kg
W507318-5KG
5 kg
> 4-tert-Butyl-2,6‑dimethyl-3,5‑dinitroacetophenone, see Musk ketone Page 77 trans-β-Butylene oxide, see trans-2,3‑Epoxybutane Page 37 Butyl ethyl carbinol, see 3‑Heptanol Page 49 Butyl ethyl ketone, see 3‑Heptanone Page 49
Butyl formate, ≥97% Formic acid butyl ester [592‑84‑7] FEMA 2196; CoE Nr 501;
W313009-1KG
1 kg
HCOO(CH2)3CH3 FW 102.13 NI plum; wine-like Fen. 205; Arc. 452
W313009-4KG
4 kg
W219606-1KG
W313009-8KG
8 kg
W219606-5KG
5 kg
W313009-20KG
20 kg
W219606-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
1 kg
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23
Flavors & Fragrances
Butylsalic
CH3(CH2)5CO2(CH2)3CH3 FW 186.29 apple; marigold; herbaceous Fen. 85; Arc. 462 W219908-100G
1 kg
W219908-4KG
4 kg
W408201
W220701-1KG
Butyl isovalerate [109‑19‑3] FEMA 2218; (CH3)2CHCH2COO(CH2)3CH3 FW 158.24 Fen. 210; Arc. 554
CH3(CH2)4CO2(CH2)3CH3 FW 172.26 Kosher NI wine-like; fruity Fen. 86; Arc. 419
W221813-100G
1 kg
W220108-4KG
4 kg
W220108-9KG
9 kg
Butyl 4‑hydroxybenzoate, ≥99% Butyl paraben; p-Hydroxybenzoic acid n-butyl ester [94‑26‑8] FEMA 2203; CoE Nr 525;
W220302-5KG
5 kg
W220302-10KG
10 kg
W221813-1KG
1 kg
W221813-4KG
4 kg
W221805-1KG
1 kg
W221805-4KG
4 kg
W221805-9KG
9 kg
W221805-20KG
20 kg
Kosher creamy; sweet Fen. 211; Arc. 481 W220507-1KG
1 kg 5 kg
Mixture of cis and trans isomers, Kosher NI herbaceous Fen. 86; Arc. 475
W220507-10KG
10 kg
W220507-25KG
25 kg
1 kg 5 kg
Butyl isobutyrate [97‑87‑0] FEMA 2188; CoE Nr 291; (CH3)2CHCO2(CH2)3CH3 FW 144.21 apple; banana Fen. 89; Arc. 413 natural, ≥97%, FCC
> Butyl methyl carbinol, see 2‑Hexanol Page 51 (±)-5‑Butyl-4‑methyldihydro-2(3H)-furanone, see Whiskey lactone Page 101 n-Butyl mustard oil, see Butyl isothiocyanate Page 23 7‑Butyl-2‑oxepanone, see ε-Decalactone Page 30 Butyl paraben, see Butyl 4‑hydroxybenzoate Page 23
4-tert-Butylphenol, ≥99% [98‑54‑4] FEMA 3918; (CH3)3CC6H4OH
> (−)-Butyl L-lactate, see Butyl L-lactate Page 23
Butyl laurate, ≥99% Butyl dodecanoate; Butyl laurate; Lauric acid butyl ester [106‑18‑3] FEMA 2206; CoE Nr 376; CH3(CH2)10COO(CH2)3CH3 FW 256.42 oily Fen. 212; Arc. 482 W220604-100G
1 kg
W391808-9KG
9 kg
W391808-20KG
20 kg
Butyl phenylacetate, ≥98% [122‑43‑0] FEMA 2209; CoE Nr 2159; C6H5CH2CO2(CH2)3CH3 FW 192.25
W220507-5KG
W333301-5KG
9 kg
W391808-1KG
FW 188.22
W333301-1KG
4 kg
W339318-9KG
W220501
CH3CH(OH)CO2(CH2)3CH3 FW 146.18
[551‑08‑6] FEMA 3333; CoE Nr 10083; C12H12O2
1 kg
W339318-4KG
FW 150.22
Butyl (S)-(−)-lactate; (−)-Butyl L-lactate [34451‑19‑9] FEMA 2205; CoE Nr 372;
3‑Butylidenephthalide, ≥96%
W339318-1KG
natural, US
Butyl L-lactate, ≥97%
> Butylhydroxytoluene, see Butylated hydroxytoluene Page 22
100 g
Kosher, FG NI chocolate; fruity Fen. 92
8
Butyl lactate, 98%
1 kg
10 kg
[15706‑73‑7] FEMA 3393; CoE Nr 10534; CH3CH2CH(CH3)COOCH2CH2CH2CH3 FW 158.24
100 g
[138‑22‑7] CH3CH(OH)CO2(CH2)3CH3 FW 146.18
HOC6H4CO2(CH2)3CH3 FW 194.23 NI Arc. 470 Fen. 87
5 kg
W220701-10KG
Butyl 2‑methylbutyrate, ≥97%
≥98%, FCC, Kosher, FG CoE Nr 444 NI apple; ethereal; peach
> 2(3)-t-Butylhydroquinone monomethyl ether, see Butylated hydroxyanisole Page 22 2(3)-t-Butyl-4‑hydroxyanisole, see Butylated hydroxyanisole Page 22
1 kg
W220701-5KG
> Butyl mercaptan, see 1‑Butanethiol Page 21 sec-Butyl mercaptan, see 2‑Butanethiol Page 21
natural, 97%, Kosher CoE Nr 0444 apple; peach; ethereal
Butyl caproate [626‑82‑4] FEMA 2201; CoE Nr 313;
W333301-100G
CH3COCH2CH2CO2(CH2)3CH3 FW 172.22 fruity Fen. 213; Arc. 483
vegetable; green
Butyl hexanoate, ≥98%
W220108-1KG
Butyl levulinate, ≥97% [2052‑15‑5] FEMA 2207; CoE Nr 374;
100 g
W219908-1KG
W220302-1KG
8
n-Butyl mustard oil [592‑82‑5] CH3(CH2)3NCS FW 115.20
100 g
W220604-1KG
1 kg
W220604-4KG
4 kg
FCC, Kosher honey; rose Fen. 212; Arc. 507 W220906-1KG
1 kg
W220906-5KG
5 kg
W220906-10KG
10 kg
Butyl propionate, ≥98% [590‑01‑2] FEMA 2211; CoE Nr 405; C2H5CO2(CH2)3CH3 FW 130.18 Kosher NI banana; ethereal Fen. 216; Arc. 519 W221104-1KG
1 kg
W221104-9KG
9 kg
W221104-20KG
20 kg
Butyl salicylate, ≥99%
W218812
≥97%, FCC, Kosher NI
[2052‑14‑4] C11H14O3 FW 194.23 liquid
W218804-1KG
1 kg
W218804-5KG
5 kg
W218804-9KG
9 kg
W365009
> Butyl isopropyl ketone, see 2‑Methyl-3‑heptanone Page 70
Contact your local SAFC representative for your customized needs.
Chemical Listings
Butyl isothiocyanate, ≥98.5%
Butyl heptanoate, ≥98% [5454‑28‑4] FEMA 2199; CoE Nr 363;
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24
Butylsulfi
Flavors & Fragrances
Chemical Listings
Butyl sulfide, ≥95%
Butyric acid
Dibutyl sulfide; Butyl sulfide [544‑40‑1] FEMA 2215; CoE Nr 484; CH3(CH2)3S(CH2)3CH3 FW 146.29 Kosher NI green; herbaceous; alliaceous (onion, garlic) Fen. 219; Arc. 890
Calcium acetate hydrate, 99%
[107‑92‑6] FEMA 2221; CH3CH2CH2COOH
[114460‑21‑8] (CH3COO)2Ca · xH2O
FW 88.11 cheese Fen. 222; Arc. 549
FW 158.17 (Anh) W222801
natural, ≥99%, FCC, Kosher, FG CoE Nr 5c
Camphene, ≥95%
8
1 kg
[79‑92‑5] C10H16 FW 136.23
W221503-1KG
1 kg
W222119-5KG
5 kg
W222901
W221503-4KG
4 kg
W222119-10KG
10 kg
W221503-8KG
8 kg
≥99%, FCC, Kosher CoE Nr 5 NI
> 2-sec-Butylthiazole, see 2-(1‑Methylpropyl)thiazole Page 74
Butyl 10‑undecenoate, ≥98% [109‑42‑2] FEMA 2216; CoE Nr 2103; H2C=CH(CH2)8CO2(CH2)3CH3 FW 240.38 Kosher butter; wine-like Fen. 219; Arc. 541
W222119-1KG
W222100-1KG
1 kg
W222100-10KG
10 kg
W222100-25KG
25 kg
W222100-190KG
190 kg
(+)-Camphene, ≥80% (1R)-2,2‑Dimethyl-3‑methylenebicyclo[2.2.1] heptane [5794‑03‑6] FEMA 2229; CoE Nr 2227; C10H16 FW 136.23
> Butyric acid ethyl ester, see Ethyl butyrate Page 38
W221600-1KG
1 kg
W221600-4KG
4 kg
W221600-9KG
9 kg
Butyric anhydride, ≥97.5% Butanoic anhydride [106‑31‑0] (CH3CH2CH2CO)2O FW 158.19 butter
Butyl valerate, ≥98%
W527211
[591‑68‑4] FEMA 2217; CoE Nr 466; CH3(CH2)3CO2(CH2)3CH3 FW 158.24 NI apple; ethereal; raspberry Fen. 220; Arc. 542 W221708-1KG
1 kg
W221708-4KG
4 kg
W221708-9KG
9 kg
> Butyl vinyl carbinol, see 1‑Hepten-3‑ol Page 50
Butyraldehyde
FW 72.11 Fen. 221; Arc. 547
W221910-25G
25 g
W221910-100G
100 g
W221910-1KG
1 kg
≥98%, Kosher CoE Nr 0091 Natural occurrence: Apple, pear, carrot, white bread, beer, cooked rice. NI apple; chocolate; creamy; meaty; ethereal; fruity; pear; vegetable W221902-250G
8
GBL; 4‑Hydroxybutyric acid lactone; γ-Hydroxybutyric acid lactone [96‑48‑0] C4H6O2 FW 86.09 natural, US Fen. 99; Arc. 552 W329101 > Butyrone, see 4‑Heptanone Page 49
Phenyl propyl ketone [495‑40‑9] C6H5COCH2CH2CH3 FW 148.20 cherry; vanilla Arc. 553
natural, ≥95%, Kosher CoE Nr 91 fruity; meaty; ethereal
250 g
W221902-1KG
1 kg
W221902-4KG
4 kg
W221902-8KG
8 kg
W221902-10KG
10 kg
W221902-20KG
20 kg
W222909-1KG
1 kg
W222909-4KG
4 kg
W222909-8KG
8 kg
≥97%
[464‑49‑3] FEMA 2230; CoE Nr 140; C10H16O FW 152.23 Kosher NI medicinal; woody; vanilla Fen. 103; Arc. 565 W223018-1KG
1 kg
W223018-5KG
5 kg
(±)-Camphor 1,7,7‑Trimethylbicyclo[2.2.1]heptan-2‑one [76‑22‑2] C10H16O FW 152.23 Kosher W526606
W504904-25G
25 g
W504904-100G
100 g
W504904-1KG
FCC, Kosher Natural occurrence: Carrot, dill, fennel, tarragon, marjoram, thyme, nutmeg, parsley and pepper. NI vanilla Fen. 238; Arc. 562
D-Camphor,
γ-Butyrolactone
Butyrophenone, ≥99%
Butanal [123‑72‑8] FEMA 2219; CH3CH2CH2CHO
8
1 kg
Camphor white oil Camphora oil [8008‑51‑3] FEMA 2231; CoE Nr 0130 Fen. 243
Cade oil
Kosher
[8013‑10‑3]
W223123
Spain origin
Cinnamomum Camphora Sieb Kosher origin
Kosher W525804
smoky
W223115-1KG
1 kg
W521000-1KG
1 kg
W223115-4KG
4 kg
W521000-5KG
5 kg
W223115-9KG
9 kg
W521000-10KG
10 kg
Canaga oil Caffeine 1,3,7‑Trimethylxanthine [58‑08‑2] FEMA 2224; CoE Nr 11741; C8H10N4O2 FW 194.19 FCC, Kosher NI Fen. 228; Arc. 558
Cananga oil; Cananga Odorata [68606‑83‑7] FEMA 2232 Kosher woody; floral origin W223204-1KG
W222402-1KG
1 kg
W222402-10KG
10 kg
W222402-25KG
25 kg
For more information, visit www.safcsupplysolutions.com
1 kg
> Cananga Odorata, see Canaga oil Page 24 Capric acid, see Decanoic acid Page 30 Capric acid ethyl ester, see Ethyl decanoate Page 39 Capric acid methyl ester, see Methyl decanoate Page 69 Caprinaldehyde, see Decanal Page 30
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25
Flavors & Fragrances
Cassiaoil
ε-Caprolactam, 99%
8
Carvacryl ethyl ether, ≥98% [4732‑13‑2] FEMA 2246; CoE Nr 11840; C12H18O
FW 178.27
Kosher herbaceous; spicy Fen. 263; Arc. 576 W224618-100G
100 g
Aza-2‑cycloheptanone; 2‑Oxohexamethyleneimine [105‑60‑2] C6H11NO FW 113.16
W224618-1KG
1 kg
W224618-5KG
5 kg
NI
> (−)-Carvene, see (S)-(−)-Limonene Page 62 L-Carveol
W423501 > δ-Caprolactone, see δ-Hexalactone Page 50 Capryl acetate, see n-Decyl acetate Page 31 Capryl acetate, see Hexyl acetate Page 53 Capryl alcohol, see 2‑Octanol Page 80 Capryl alcohol, see 1‑Octanol Page 80 Caprylic acid, see Octanoic acid Page 80 Caprylic acid methyl ester, see Methyl octanoate Page 72 sec-Caprylic alcohol, see 2‑Octanol Page 80 Caprylic aldehyde, see Octanal Page 80 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one solution Page 35 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Caraway, see β-Cyclodextrin Page 29 CARBITOL®, see Di(ethylene glycol) ethyl ether Page 31
≥95%, Kosher, FG NI herbaceous; minty Fen. 264; Arc. 578 W224707-100G
100 g
W224707-1KG
1 kg
W224707-5KG
5 kg
4‑Carvomenthenol FEMA 2248
250 g
W224111-1KG
1 kg
W224847-1KG
1 kg
W224111-5KG
5 kg
W224847-5KG
5 kg
δ3-Carene; 3,7,7‑Trimethylbicyclo[4.1.0]hept3‑ene [13466‑78‑9] FEMA 3821; C10H16 FW 136.23 lemon W382108-1KG
1 kg
W382108-10KG
10 kg
> δ3-Carene, see 3‑Carene Page 25
natural, ≥92%, Kosher CoE Nr 2229c Natural Occurrence: Anise, basil, black currant, cocoa, coriander, cranberry, grapefruit, lemon, lime, marjoram, peppermint oil, nutmeg and spearmint. grapefruit; lemon; lime; pepper; herbaceous; spicy; woody Fen. 265; Arc. 2876 W224820-100G
100 g
W224820-1KG
1 kg
W224820-5KG
5 kg
Carrot seed oil D-Carvone
[8015‑88‑1] FEMA 2244 Kosher France origin W224405-100G W224405-1KG
100 g 1 kg
Carvacrol, ≥98% 5‑Isopropyl-2‑methylphenol [499‑75‑2] FEMA 2245; CoE Nr 2055; (CH3)2CHC6H3(CH3)OH FW 150.22 FCC, Kosher NI Fen. 262; Arc. 573 W224502-100G
100 g
W224502-1KG
1 kg
W224502-5KG
5 kg
1 kg
W224901-5KG
5 kg
W224901-10KG
10 kg
(S)-(+)-Carvone; (+)-Carvone; (S)-5‑Isopropenyl2‑methyl-2‑cyclohexenone; p-Mentha-6,8‑dien2‑one [2244‑16‑8] FEMA 2249; CoE Nr 146; C10H14O FW 150.22 Kosher caraway Fen. 266; Arc. 579 W224928-100G
(1RS,5R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenyl acetate [97‑42‑7] FEMA 2250; CoE Nr 2063; C12H18O2 FW 194.27 Mixture of cis and trans isomers, FCC, Kosher, FG NI green; minty Fen. 267; Arc. 582
> Carvol, see L-Carvone Page 25
W224847-250G
3‑Carene
W224901-1KG
(−)-Carvyl acetate, ≥98%
W224111-100G
100 g
FCC, Kosher NI minty; herbaceous Fen. 266 Arc. 579
> (+)-Carvone, see D-Carvone Page 25 (−)-Carvone, see L-Carvone Page 25
FCC, Kosher cinnamon; herbaceous; citrus; sweet; woody; floral; pepper; green; spicy Fen. 255 Guatemala origin
[8000‑66‑6] FEMA 2241
≥97%
FEMA 2247; CoE Nr 2027
≥92%, FCC CoE Nr 2229 Natural Occurrence: Anise, basil, black currant, cocoa, coriander, cranberry, grapefruit, lemon, lime, marjoram, peppermint oil, nutmeg and spearmint. NI chocolate; grapefruit; lemon; lime; fruity; herbaceous; minty; woody Fen. 238; Arc. 2876
Cardamom oil
L-Carvone,
(R)-(−)-Carvone; Carvol; (−)-Carvone; (R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone; p-Mentha6,8‑dien-2‑one [6485‑40‑1] FEMA 2249; C10H14O FW 150.22
W225002-100G
100 g
W225002-1KG
1 kg
W225002-10KG
10 kg
(−)-Carvyl propionate FEMA 2251; CoE Nr 424 ≥97%, Kosher minty; sweet Fen. 268; Arc. 583 W225118-25G
25 g
W225118-100G
100 g
W225118-1KG
1 kg
β-Caryophyllene, ≥80% (−)-trans-Caryophyllene; trans-(1R,9S)8‑Methylene-4,11,11‑trimethylbicyclo[7.2.0] undec-4‑ene [87‑44‑5] FEMA 2252; CoE Nr 2618; C15H24 FW 204.35 FCC, Kosher, FG NI spicy; woody Fen. 269; Arc. 584 W225207-1KG
1 kg
W225207-9KG
9 kg
W225207-20KG
20 kg
> (−)-trans-Caryophyllene, see β-Caryophyllene Page 25
Caryophyllene oxide 100 g
W224928-1KG
1 kg
W224928-5KG
5 kg
≥95% W509647-100G
100 g
W509647-1KG
1 kg
W509647-5KG
5 kg
> Cassia oil, see Cinnamon bark oil Page 27
Contact your local SAFC representative for your customized needs.
Chemical Listings
Caproaldehyde, see Hexanal Page 51 Caproic acid, see Decanoic acid Page 30 Caproic acid, see Hexanoic acid Page 51 Caproic acid ethyl ester, see Ethyl hexanoate Page 40 Caproic acid methyl ester, see Methyl hexanoate Page 70 Caproic acid propyl ester, see Propyl hexanoate Page 91
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26
Cassiaoil
Flavors & Fragrances Cedarwood oil, Texas, white
Chemical Listings
Cassia oil Kosher FEMA 2263; CoE Nr 401n cinnamon; sweet; spicy; woody China origin
Cedarwood oil, Texas [68990‑83‑0] USA origin
W515043
W522406-1KG
1 kg
W225800-1KG
1 kg
W522406-10KG
10 kg
W225800-5KG
5 kg
W522406-25KG
25 kg
W225800-10KG
10 kg
W521205-1KG
1 kg
W521205-5KG
5 kg
W521205-10KG
10 kg
Cassis bourgens absolute
(+)-Cedrol; (1S,2R,5S,7R,8R)2,6,6,8‑Tetramethyltricyclo[5.3.1.01.5]undecan8‑ol [77‑53‑2] C15H26O FW 222.37 redistilled USA origin 1 kg
FEMA 2346
W521418-5KG
5 kg
Kosher liquid berry; fruity; green
W521418-10KG
10 kg
FW 154.25 FG NI spicy; vanilla Fen. 298; Arc. 615 100 g
W365807-1KG
1 kg
W365807-4KG
4 kg
> 1,8‑Cineole, see Eucalyptol Page 44
Cedryl acetate
W234605-25G
25 g
W234605-100G
100 g 1 kg
Castor oil
Cinnamaldehyde
(+)-Cedryl acetate [77‑54‑3] C17H28O2 FW 264.40 W521507-1KG
1 kg
W521507-5KG
5 kg
W521507-10KG
10 kg
[8001‑79‑4] FEMA 2263 Celery seed oil
FCC W226300-1KG
1 kg
W226300-10KG
10 kg
W226300-25KG
25 kg
> Catechol monomethyl ether, see Guaiacol Page 48
Cedar leaf oil
(Thuja occidentalis) sage USA origin
[104‑55‑2] FEMA 2286; C6H5CH=CHCHO FW 132.16 Arc. 619; Fen. 299 natural, ≥93%, Kosher, FG CoE Nr 102c cinnamon; clove; spicy W228613-100G
100 g
Apium Graveolens [8015‑90‑5] FEMA 2271
W228613-1KG
1 kg
W228613-5KG
5 kg
FCC, Kosher spicy Fen. 284 India origin
≥98%, FCC, Kosher CoE Nr 102 NI cinnamon; clove; spicy; sweet; vanilla
W227102-250G
Methyl 2‑hexynoate [8007‑20‑3] FEMA 2267
W226718-1KG
1‑Isopropyl-4‑methyl-7‑oxabicyclo[2.2.1]heptane [470‑67‑7] FEMA 3658; CoE Nr 11225; C10H18O
W365807-100G
W521418-1KG
W234605-1KG
> Chrysanthemum monocarboxylic acid ethyl ester, see Ethyl chrysanthemate Page 39
1,4‑Cineole Cedrol
Cinnamomum Cassia Kosher, redistilled USA origin
Cholesterol 5‑Cholesten-3β-ol; 3β-Hydroxy-5‑cholestene [57‑88‑5] C27H46O FW 386.65
250 g
W228605-1KG
1 kg
W227102-1KG
1 kg
W228605-10KG
10 kg
W227102-4KG
4 kg
W228605-25KG
25 kg
W227102-8KG
8 kg > Cinnamic acid, see trans-Cinnamic acid Page 26
1 kg
> Cetyl alcohol, see 1‑Hexadecanol Page 50
Chamomile oil Cedarwood oil
[8015‑92‑7] FEMA 2275
Cedar oil; Cedarwood oil [8000‑27‑9]
Kosher, Roman origin
Virginia
W227501-1KG
W227501-100G
W522503-1KG
1 kg
W522503-10KG
10 kg
W522503-25KG
25 kg
Virginia USA origin
100 g 1 kg
Chamomile oil, blue
1 kg
W228818-10KG
10 kg
Kosher Egypt origin
W228818-25KG
25 kg
W514101-5KG
5 kg
W227307-25G
25 g
W514101-10KG
10 kg
W227307-100G
100 g
W227307-1KG
1 kg
> Chamomile oil, Hungarian, see Chamomile oil, blue Page 26
USA origin
Chamomile oil, Moroccan
W522201-1KG
1 kg
W522201-10KG
10 kg
W522201-25KG
25 kg
FG CoE Nr 22 NI cinnamon; honey; spicy; floral; sweet W228818-1KG
1 kg
[68990‑83‑0]
FW 148.16 Fen. 301; Arc. 617
Chamomile oil, Hungarian [8002‑66‑2] FEMA 2273
W514101-1KG
Cedarwood oil, Texas
trans-Cinnamic acid Cinnamic acid; trans-3‑Phenylacrylic acid [140‑10‑3] FEMA 2288; C6H5CH=CHCOOH
[68916‑68‑7] Kosher Morocco origin W521302-100G W521302-1KG
100 g 1 kg
> Chavicol methyl ether, see 4‑Allylanisole Page 14 5‑Cholesten-3β-ol, see Cholesterol Page 26
For more information, visit www.safcsupplysolutions.com
≥99%, natural, FCC, Kosher CoE Nr 22c honey; floral W228826-25G
25 g
W228826-100G
100 g
W228826-1KG
1 kg
> Cinnamic acid benzyl ester, see Benzyl cinnamate Page 19 Cinnamomum Camphora Sieb, see Camphor white oil Page 24 Cinnamomum Cassia, see Cassia oil Page 26 Cinnamomum Zeylanicum, see Cinnamon oil, Ceylon type Page 27
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27
Flavors & Fragrances
FCC, Kosher sweet; spicy Fen. 306; Fen. 303 origin W229105-1KG
250 g 1 kg
Cinnamon leaf oil [8007‑80‑5] FEMA 2292 Ceylon origin, FCC, Kosher (Steam distillation of leaves from Cinnamon tree) W229210
Cinnamon oil, Ceylon type
[122‑69‑0] FEMA 2298; CoE Nr 332; C6H5CH=CHCO2CH2CH=CHC6H5 FW 264.32 mixture of isomers, Kosher NI almond; balsam; berry; carnation; cinnamon; honey; jasmine; nutty; floral; rose; sweet Fen. 310; Arc. 633 W229806-100G
100 g 1 kg
W230316-1KG
1 kg
5 kg
W230316-4KG
4 kg
W230316-9KG
9 kg
Cinnamyl formate, ≥92% [104‑65‑4] FEMA 2299; CoE Nr 352; HCO2CH2CH=CHC6H5 FW 162.19 FCC, Kosher balsam; green; herbaceous Fen. 311; Arc. 636 1 kg
FCC, Kosher Ceylon cinnamon Fen. 306; Fen. 303 origin
W229903-5KG
5 kg
[103‑59‑3] FEMA 2297; CoE Nr 496;
W229202-5KG
5 kg
(CH3)2CHCO2CH2CH=CHC6H5 FW 204.26 FCC, Kosher balsam; fruity; sweet Fen. 311; Arc. 630 W229709-1KG
Cinnamyl acetate, ≥98% [103‑54‑8] FEMA 2293; CoE Nr 208; CH3CO2CH2CH=CHC6H5 FW 176.21 FCC, Kosher NI floral; balsamic Fen. 306; Arc. 626
W229709-5KG
5 kg
W229709-10KG
10 kg
(CH3)2CHCH2CO2CH2CH=CHC6H5 FW 218.29
W229318-10KG
10 kg
W229318-25KG
25 kg
FCC, Kosher balsam; blueberry; grape; honey; spicy; fruity; pear; rose; sour; wine-like; woody Fen. 312; Arc. 648
3‑Phenyl-2‑propen-1‑ol [104‑54‑1] FEMA 2294; CoE Nr 65; C6H5CH=CHCH2OH FW 134.18 FCC, Kosher NI balsam; hyacinth; sweet Fen. 307; Arc. 618 W229407-10KG
10 kg
W229407-25KG
25 kg
trans-Cinnamyl butyrate, ≥96% [78761‑39‑4] FEMA 2296; CoE Nr 279; CH3CH2CH2CO2CH2CH=CHC6H5 FW 204.26 FCC, Kosher balsam; floral; fruity Fen. 309; Arc. 629 1 kg
W229601-5KG
5 kg
W229601-10KG
10 kg
100 g
W230405-1KG
1 kg
W230405-4KG
4 kg
Citral dimethyl acetal, ≥95% 3,7‑Dimethyl-2,6‑octadienal dimethyl acetal [7549‑37‑3] FEMA 2305; CoE Nr 39; (CH3)2C=CHCH2CH2C(CH3)=CHCH(OCH3)2 FW 198.30 Kosher mixture of cis and trans lemon Fen. 122; Arc. 652 W230502-100G
100 g 1 kg
1 kg
W230502-4KG
4 kg
W230200-5KG
5 kg
Cinnamyl nitrile
Citric acid, ≥99.5% [77‑92‑9] FEMA 2306; CoE Nr 20c;
W502944
trans-Cinnamyl propionate, ≥97% [78761‑38‑3] FEMA 2301; CoE Nr 414; C2H5CO2CH2CH=CHC6H5 FW 190.24 Kosher balsam; spicy; fruity Fen. 314; Arc. 644 W230103-100G
W229601-1KG
Kosher oily; green; citrus Fen. 317; Arc. 651
W230200-1KG
oily; spicy; floral 1 kg
FW 226.36
W230502-1KG
Cinnamonitrile; 3‑Phenylacrylonitrile [1885‑38‑7] C6H5CH=CHCN FW 129.16
W229407-1KG
Citral diethyl acetal, ≥93% [7492‑66‑2] FEMA 2304; CoE Nr 38; C14H26O2
100 g
W230200-100G
Cinnamyl alcohol, ≥98%
20 kg
1 kg
trans-Cinnamyl isovalerate, ≥95%
1 kg
9 kg
W230308-20KG
W230405-100G
[69121‑78‑4] FEMA 2302; CoE Nr 454;
W229318-1KG
1 kg
W230308-9KG 100 g
Cinnamyl isobutyrate, ≥97%
1 kg
≥96%, Kosher CoE Nr 109 NI W230308-1KG
W229903-1KG
250 g
natural, ≥95%, FCC, Kosher CoE Nr 109c
W229806-5KG
W229903-100G
W229202-1KG
(CH3)2C=CHCH2CH2C(CH3)=CHCHO FW 152.23 lemon Fen. 315; Arc. 649
W229806-1KG
Cinnamomum Zeylanicum [8015‑91‑6] FEMA 2292
W229202-250G
Citral 3,7‑Dimethyl-2,6‑octadienal; Geranial and neral mixture [5392‑40‑5] FEMA 2303;
HOC(COOH)(CH2COOH)2 FW 192.12 FCC, Kosher NI Fen. 318; Arc. 657 W230618-1KG
1 kg
W230618-10KG
10 kg
W230618-25KG
25 kg
> Citric acid, see Sodium citrate dihydrate Page 94
Citronella grass oil [8000‑29‑1] FEMA 2308 100 g
W230103-1KG
1 kg
W230103-5KG
5 kg
Ceylon origin, Kosher lemon; rose Fen. 321 W230820-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Cinnamyl cinnamate, ≥95%
Cinnamon bark oil Cinnamon oil, Ceylon type; Cassia oil [8015‑91‑6] FEMA 2291
W229105-250G
Citronella
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28
Citronella
Flavors & Fragrances
Chemical Listings
Citronellyl tiglate, ≥96%
Citronellyl acetate
(±)-Citronellal (±)-3,7‑Dimethyl-6‑octenal [106‑23‑0] FEMA 2307; (CH3)2C=CHCH2CH2CH(CH3)CH2CHO FW 154.25 Fen. 321; Arc. 658 natural, ≥85%, FCC CoE Nr 110c lemon; citrus; green Fen. 321 W230715-1KG
1 kg
W230715-4KG
4 kg
W230715-8KG
8 kg
[150‑84‑5] FEMA 2311; CoE Nr 202;
[24717‑85‑9]
CH3CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 198.30
CH3CH=C(CH3)CO2CH2CH2CH(CH3)CH2CH2CH=C (CH3)2 FW 238.37
FCC, Kosher lemon; citrus; rose Fen. 325; Arc. 671
mixture of isomers, Kosher fruity; rose Arc. 693
W231118-1KG
1 kg
W500607-100G
W231118-9KG
9 kg
W500607-1KG
1 kg
W231118-20KG
20 kg
W500607-4KG
4 kg
Citronellyl butyrate, ≥90%
100 g
Citronellyl valerate, ≥85%
≥80%, Kosher CoE Nr 110 cherry; lemon; green; rose; sweet
[141‑16‑2] FEMA 2312; CoE Nr 275;
[7540‑53‑6] FEMA 2317; CoE Nr 469;
CH3CH2CH2CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3) 2 FW 226.36
W230707-1KG
1 kg
W230707-4KG
4 kg
W230707-8KG
8 kg
FCC NI fruity; rose; sweet Fen. 326; Arc. 674
CH3(CH2)3CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 240.38 NI honey; herbaceous; rose Fen. 331; Arc. 694
Citronella oil, Chinese 85/35 Citronella grass oil; Cymbopogon Winterianus [8000‑29‑1] FEMA 2308 Kosher lemon Fen. 321 Indonesia origin 1 kg
W230804-4KG
4 kg
Citronella oil, Java Citronella grass oil; Cymbopogon Winterianus [8000‑29‑1] FEMA 2308 Java 85/35%, Kosher lemon Fen. 321 origin Indonesia origin
W231703-1KG
1 kg
W231207-4KG
4 kg
W231703-4KG
4 kg
W231207-9KG
9 kg
[105‑85‑1] FEMA 2314; CoE Nr 345; HCO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 184.28 FCC, Kosher NI apricot; honey; peach; plum; rose Fen. 327; Arc. 683 W231401-1KG
1 kg
W231401-4KG
4 kg
W231401-9KG
9 kg
Citronellyl isobutyrate, ≥92%
W230812-1KG
1 kg
W230812-4KG
4 kg
W230812-8KG
8 kg
W230812-20KG
20 kg
Citronellol, ≥95% [106‑22‑9] FEMA 2309; CoE Nr 59; (CH3)2C=CHCH2CH2CH(CH3)CH2CH2OH FW 156.27 FCC NI geranium; rose Fen. 323; Arc. 669 W230901-1KG
1 kg
W230901-4KG
4 kg
W230901-9KG
9 kg
> L-Citronellol, see Rhodinol Page 92
(S)-(−)-β-Citronellol, ≥99% (S)-3,7‑Dimethyl-6‑octen-1‑ol; β-Rhodinol [7540‑51‑4] (CH3)2C=CHCH2CH2CH(CH3)CH2CH2OH FW 156.27 W509205-25G
25 g
W509205-100G
100 g 1 kg
100 g
1 kg
Citronellyl formate
W230804-1KG
W509205-1KG
W231703-100G
W231207-1KG
[97‑89‑2] FEMA 2313; CoE Nr 296; (CH3)2CHCO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 226.36 FCC, Kosher fruity; rose Fen. 328; Arc. 675 W231304-1KG
1 kg
W231304-4KG
4 kg
W231304-9KG
9 kg
Clary sage oil Salvia Sclarea [8016‑63‑5] FEMA 2321 FCC, Kosher honey; floral; citrus; fruity; sweet; woody; minty; spicy; green USA origin W232106-250G W232106-1KG
250 g 1 kg
Clove bud oil Clove oil; Eugenia Spp; Oil of cloves [8000‑34‑8] FEMA 2323 FCC, Kosher clove; spicy; woody Fen. 337 origin W232300-1KG
1 kg
W232300-5KG
5 kg
W232300-10KG
10 kg
Cognac oil white
Citronellyl propionate [141‑14‑0] FEMA 2316; C2H5CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 212.33 fruity; rose Fen. 330; Arc. 691
Vitis Vinifera [8016‑21‑5] FEMA 2332 (Pressed and Fermented) wine-like; fruity origin W233218-100G
natural, ≥80% CoE Nr 410c
W233218-1KG
W231614-25G
25 g
W231614-100G
100 g
W231614-1KG
> Citrus Aurantifolia Swingle, see Lime oil Page 62 Citrus Auratifolia Swingle, see Lemon oil Page 62 Citrus lemon, see Lemon oil Page 62
1 kg
FCC, Kosher CoE Nr 410 NI
100 g 1 kg
> Commiphora Erythraea, see Opoponax oil Page 82 Commiphora Molmol SPP, see Myrrh oil Page 77
Conwood Flavor #14 W550027
W231606-1KG
1 kg
W231606-4KG
4 kg
W231606-9KG
9 kg
> Conyrine, see 2‑Propylpyridine Page 91
Copaiba balsam Brazil origin W520403-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
W520403-5KG
5 kg
W520403-10KG
10 kg
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29
Flavors & Fragrances
Cyclohexyl
Kosher W521906-1KG
1 kg
W521906-10KG
10 kg
W521906-25KG
25 kg
Copaiba balsam oil Kosher Brazil origin W521809
C6H11CH2CO2H FW 142.20
Kosher NI medicinal; woody; ethereal Arc. 707
Kosher jasmine Fen. 134; Arc. 772 W234702-25G
25 g
W353000-1KG
1 kg
W234702-100G
100 g
W353000-10KG
10 kg
W234702-1KG
W353000-25KG
25 kg
CH3C6H4OH FW 108.14
FCC, Kosher fruity; sweet Fen. 351 origin 1 kg
W233404-4KG
4 kg
W233404-8KG
8 kg
W233404-20KG
20 kg
[68917‑18‑0]
W233706-1KG
1 kg
W233706-5KG
5 kg
W233706-10KG
10 kg
Cuminaldehyde, ≥98%
Kosher, redistilled minty; camphoraceous China origin
4‑Isopropylbenzaldehyde [122‑03‑2] FEMA 2341; CoE Nr 111;
W521701-1KG
1 kg
W521701-10KG
10 kg
(CH3)2CHC6H4CHO FW 148.20 FCC, Kosher NI oily; woody Fen. 363; Arc. 753
Cornmint oil, Chinese Kosher minty; camphoraceous China origin
W234109-1KG
W521604-1KG
1 kg
W521604-10KG
10 kg
1 kg 5 kg
W234109-10KG
10 kg
Kosher violet France origin
Kosher, FG NI fruity; green; minty Arc. 760
W233609-25G
25 g
W233609-100G
100 g 1 kg
Coumarin; 1‑Benzopyran-2‑one; 1,2‑Benzopyrone [91‑64‑5] C9H6O2 FW 146.14 Fen. 131; Arc. 704 China origin
25 g
W363928-100G
100 g 1 kg
β-Cyclodextrin Caraway; Cycloheptaamylose; Cyclomaltoheptaose; Schardinger β-Dextrin [7585‑39‑9] FEMA 4028; C42H70O35 FW 1134.98 W402826
> Creosol, see 2‑Methoxy-4‑methylphenol Page 65
o-Cresol FEMA 3480; CoE Nr 618
> Cyclodithalfarol-705, see 2,5‑Dimethyl-2,5‑dihydroxy1,4‑dithiane Page 34 Cycloheptaamylose, see β-Cyclodextrin Page 29
Cycloheptadec-9‑en-1‑one
≥99%, Kosher NI musty; medicinal
[542‑46‑1] FEMA 3425; CoE Nr 11744; C17H30O FW 250.42
W348007-1KG
1 kg
W348007-10KG
10 kg
W348007-25KG
25 kg
[21722‑83‑8] FEMA 2348; CoE Nr 218; CH3CO2CH2CH2C6H11 FW 170.25 fruity; sweet Fen. 135; Arc. 1202 W234818-1KG
1 kg
W234818-5KG
5 kg
W234818-10KG
10 kg
W390909-1KG
1 kg
W390909-10KG
10 kg
W390909-25KG
25 kg
Cyclohexyl acetate, ≥98% [622‑45‑7] FEMA 2349; CoE Nr 217; Kosher, FG musty; fruity; fatty; sweet Fen. 136; Arc. 781
powder
W526509
Cyclohexaneethyl acetate, ≥98%
CH3COOC6H11 FW 142.20
W363928-25G W363928-1KG
Coumarin, Chinese
5 kg
> Cyclohexapyrazine, see 5,6,7,8‑Tetrahydroquinoxaline Page 96
2,6,6‑Trimethyl-1‑cyclohexene-1‑carboxaldehyde [432‑25‑7] FEMA 3639; CoE Nr 10326; C10H16O FW 152.23
1 kg
W353108-5KG
[108‑94‑1] FEMA 3909; C6H10(=O) FW 98.14
W234109-5KG
[8023‑88‑9] FEMA 2336
100 g
W353108-1KG
Cyclohexanone, 99.8%
β-Cyclocitral, ≥90%
Costus oil
C6H11CO2H FW 128.17
W353108-100G
> p-Cresyl acetate, see p-Tolyl acetate Page 97 p-Cumenol, see 4‑Isopropylphenol Page 61 Cumic alcohol, see 4‑Isopropylbenzyl alcohol Page 60
Cornmint oil
Hexahydrobenzoic acid [98‑89‑5] FEMA 3531; CoE Nr 11911; Kosher NI fruity; fatty
Kosher NI medicinal Fen. 358; Arc. 708
W233404-1KG
1 kg
Cyclohexanecarboxylic acid, ≥98%
4‑Methylphenol [106‑44‑5] FEMA 2337; CoE Nr 619;
[8008‑52‑4] FEMA 2334
Cyclohexylacetic acid [5292‑21‑7] FEMA 2347; CoE Nr 34;
CH3C6H4OH FW 108.14
p-Cresol, ≥98%
Coriander oil
W233609-1KG
Cyclohexaneacetic acid, ≥98%
3‑Methylphenol [108‑39‑4] FEMA 3530; CoE Nr 617;
W234907-1KG
1 kg
W234907-5KG
5 kg
W234907-10KG
10 kg
> Cyclohexylacetic acid, see Cyclohexaneacetic acid Page 29
Cyclohexyl butyrate, ≥98% [1551‑44‑6] FEMA 2351; CoE Nr 2082; CH3CH2CH2CO2C6H11 FW 170.25 Kosher apple; pineapple Fen. 137; Arc. 784 W235105-1KG
1 kg
W235105-5KG
5 kg
W235105-10KG
10 kg
> Cyclohexyl disulfide, see Dicyclohexyl disulfide Page 31
W342505
Contact your local SAFC representative for your customized needs.
Chemical Listings
m-Cresol, ≥98%
Copaiba balsam, bleached [9000‑12‑8]
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30
Cyclohexyl
Flavors & Fragrances
Chemical Listings
Cyclohexyl isovalerate, ≥98% Cyclohexyl 3‑methylbutanoate [7774‑44‑9] FEMA 2355; CoE Nr 459; (CH3)2CHCH2CO2C6H11 FW 184.28 green; fruity; sweet Fen. 375; Arc. 808 W235504-1KG
1 kg
W235504-5KG
5 kg
W235504-10KG
10 kg
> Cyclohexyl 3‑methylbutanoate, see Cyclohexyl isovalerate Page 30
Cyclohexyl propionate, ≥99% [6222‑35‑1] FEMA 2354; CoE Nr 421; C2H5CO2C6H11 FW 156.22 Kosher banana; pineapple; sweet Fen. 139; Arc. 805 W235407-1KG
1 kg
W235407-5KG
5 kg
W235407-10KG
10 kg
> Cyclomaltoheptaose, see β-Cyclodextrin Page 29
Cyclopentanethiol, ≥97%
FW 102.20 Kosher NI meaty; alliaceous (onion, garlic); vegetable Fen. 378 W326208-25G
25 g
W326208-100G
100 g 1 kg
Cyclopentanone, ≥99% [120‑92‑3] FEMA 3910; C5H8(=O) FW 84.12 1 kg
W391018-5KG
5 kg
W391018-10KG
10 kg
> Cymbopogon Winterianus, see Citronella oil, Java Page 28 Cymbopogon Winterianus, see Citronella oil, Chinese 85/35 Page 28
p-Cymene, ≥97% 1‑Isopropyl-4‑methylbenzene; 4‑Isopropyltoluene [99‑87‑6] FEMA 2356; CoE Nr 620; CH3C6H4CH(CH3)2 FW 134.22 FCC, Kosher NI citrus Fen. 380; Arc. 819 1 kg
W235601-8KG
8 kg
W235601-20KG
20 kg
≥97%
(R)-2‑Amino-3‑mercaptopropionic acid [52‑90‑4] FEMA 3263; HSCH2CH(NH2)CO2H FW 121.16 NI Fen. 381 W326305-100G
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 621c Natural Occurrence: Sherry white wine mango cassava, loganberry and fresh plum. apricot; butter; coconut; creamy; fruity; fatty; nutty; peach; plum; sweet; wine-like W236128-25G
25 g
W236128-100G
100 g
W236128-1KG
1 kg
ε-Decalactone, ≥99%
W342017 > DBPC, see Butylated hydroxytoluene Page 22
trans,trans-2,4‑Decadienal
7‑Butyl-2‑oxepanone [5579‑78‑2] FEMA 3613; C10H18O2 FW 170.25 W361305-25G
25 g
[25152‑84‑5] FEMA 3135; CoE Nr 2120;
W361305-100G
100 g
CH3(CH2)4CH=CHCH=CHCHO FW 152.23
W361305-1KG
Kosher, FG NI citrus; fatty; meaty Fen. 388; Arc. 820 W313505-100G
Decanal 100 g
W313505-1KG
1 kg
W313505-5KG
5 kg
2‑Decalol [825‑51‑4] C10H17OH FW 154.25 W507105-100G
1 kg
> 2‑Decalol, see Decahydro-2‑naphthol Page 30
100 g
Caprinaldehyde; Decyl aldehyde [112‑31‑2] FEMA 2362; CH3(CH2)8CHO FW 156.27 Fen. 393; Arc. 833 natural, ≥92%, FCC, Kosher CoE Nr 98c floral; citrus; sweet W236217-25G
25 g
W236217-100G
100 g
W507105-1KG
1 kg
W236217-1KG
W507105-5KG
5 kg
Aldehyde C-10 ≥95%, FCC, Kosher CoE Nr 98 NI waxy; citrus; floral; sweet
γ-Decalactone FEMA 2360; CoE Nr 2230 ≥98%, FCC, Kosher, FG peach NI Fen. 390; Arc. 828
1 kg
W236209-1KG
1 kg
W236209-8KG
8 kg
W236209-20KG
20 kg
1 kg
W236004-5KG
5 kg
W236004-10KG
10 kg
Decanal dimethyl acetal, ≥98% [7779‑41‑1] FEMA 2363; CoE Nr 43; CH3(CH2)8CH(OCH3)2 FW 202.33
(+)-γ-Decalactone
Kosher citrus; floral; wine-like; herbaceous Fen. 394; Arc. 835
FEMA 2360; CoE Nr 2230c natural, ≥97%, Kosher, FG peach Fen. 390; Arc. 828
W236306-100G
W236012-25G
25 g
W236012-100G
100 g
W236012-250G
250 g
W236012-1KG
1 kg
δ-Decalactone
W235601-1KG
L-Cysteine,
1.1‑1.3 wt. % in 200 proof ethanol, natural, Kosher, FG Natural occurrence: Apple juice, apricot, black currant, grape, raspberry, strawberry, cognac, rum, whiskey and scotch. liquid apple; woody; herbaceous; nutty; citrus; rose; smoky; wine-like
W236004-1KG
Kosher W391018-1KG
FW 190.28
Decahydro-2‑naphthol, 97%
Cyclopentyl mercaptan; Cyclopentanethiol [1679‑07‑8] FEMA 3262; CoE Nr 2321; C5H9SH
W326208-1KG
Damascenone [23696‑85‑7] FEMA 3420; C13H18O
(±)-5‑Decanolide; δ-Decanolactone; 5‑Hydroxydecanoic acid δ-lactone; (±)-6‑Pentyltetrahydro2H-pyran-2‑one; (±)-δ-Pentyl-δ-valerolactone [705‑86‑2] FEMA 2361; C10H18O2 FW 170.25
100 g
W236306-1KG
1 kg
W236306-4KG
4 kg
Decanoic acid Capric acid [334‑48‑5] FEMA 2364; CoE Nr 11; CH3(CH2)8COOH FW 172.26 Arc. 840 Fen. 395 natural, ≥98%, FCC, Kosher, FG W236411-100G
100 g
Fen. 391; Arc. 829
W236411-1KG
1 kg
≥98%, Kosher, FCC CoE Nr 621 Natural occurrence: Sherry white wine mango cassava, loganberry and fresh plum. NI butter; coconut; creamy; fruity; peach; plum; sweet; wine-like
W236411-5KG
5 kg
W236101-1KG
1 kg
W326305-1KG
1 kg
W236101-5KG
5 kg
W326305-5KG
5 kg
W236101-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
Acid C-10; Caproic acid ≥98%, FCC, Kosher, FG NI citrus; fatty W236403-1KG
1 kg
W236403-5KG
5 kg
W236403-10KG
10 kg
W236403-25KG
25 kg
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31
Flavors & Fragrances
Diethylket 1‑Decen-3‑ol, ≥98% CH3(CH2)6CH(OH)CH=CH2 FW 156.27 cheese; fruity; earthy; waxy; vegetable
CH3(CH2)9OH FW 158.28 FCC, Kosher NI waxy; fruity; fatty; rose Fen. 396; Arc. 841 1 kg
W236500-8KG
8 kg
W236500-20KG
20 kg
2‑Decanone, ≥98%
100 g
100 g
W510637-1KG
1 kg
W510637-4KG
4 kg
1 kg
Ethyl heptyl ketone [928‑80‑3] FEMA 3966; CH3(CH2)6COC2H5 FW 156.27
≥95%, FCC, Kosher, FG FEMA 2370; CoE Nr 752 NI butter; oily
100 g
W353205-1KG
1 kg
W353205-4KG
4 kg
CH3CO2(CH2)9CH3 FW 200.32
trans-2‑Decenal, ≥92% [3913‑81‑3] FEMA 2366; CoE Nr 2009; CH3(CH2)6CH=CHCHO FW 154.25 FCC, Kosher NI oily; orange; waxy; citrus; fatty; floral; green; meaty Arc. 842 Fen. 398 200 g
W236608-1KG
1 kg
W236608-4KG
4 kg
Kosher NI orange; pineapple; rose Fen. 406; Arc. 848 W236705-1KG
1 kg
W236705-4KG
4 kg
W236705-9KG
9 kg
> n-Decyl alcohol, see 1‑Decanol Page 30 Decyl aldehyde, see Decanal Page 30
Decyl butyrate, 97% [5454‑09‑1] FEMA 2368; CoE Nr 273;
cis-4‑Decenal, ≥90% [21662‑09‑9] FEMA 3264; CoE Nr 2297; CH3(CH2)4CH=CHCH2CH2CHO FW 154.25 FCC, Kosher NI orange Fen. 399 W326402-25G
25 g
W326402-100G
100 g 1 kg
9‑Decenoic acid, 90+%
CH3CH2CH2CO2(CH2)9CH3 FW 228.37 waxy; citrus; fatty Fen. 407; Arc. 851 W236802-1KG
1 kg
W236802-4KG
4 kg
W236802-9KG
9 kg
Decyl propionate, ≥96% [5454‑19‑3] FEMA 2369; CoE Nr 408; C2H5CO2(CH2)9CH3 FW 214.34 ethereal; fruity; wine-like Fen. 408; Arc. 864 W236918-100G W236918-1KG
1 kg
Kosher, FG NI Fen. 403 composition decenoic acid ≥95% (mixture of isomers)
W236918-4KG
4 kg
25 g
W366005-100G
100 g
W366005-1KG
1 kg
> trans-2‑Decenoic acid ethyl ester, see Ethyl trans2‑decenoate Page 39
W237000-1KG
1 kg
W237000-5KG
5 kg
W237000-10KG
10 kg
≥95%, natural, Kosher, FG FEMA 2370; CoE Nr 752c W237035
97+%
8
W237005 > Diallyl disulfide, see Allyl disulfide Page 15 (S)-2,6‑Diaminocaproic acid, see L-Lysine Page 63 (S)-2,5‑Diamino-5‑oxopentanoic acid, see L-Glutamine Page 48 (S)-2,5‑Diaminopentanoic acid, see L-Ornithine hydrochloride Page 82 (S)-(+)-2,5‑Diaminopentanoic acid, see L-Ornithine hydrochloride Page 82 Diamyl ketone, see 6‑Undecanone Page 100 1,4‑Diazacyclohexane, see Piperazine Page 89 Dibenzyl ether, see Benzyl ether Page 20 Dibenzyl ketone, see 1,3‑Diphenyl-2‑propanone Page 36 2,6‑Di-tert-butyl-p-cresol, see Butylated hydroxytoluene Page 22
Dicyclohexyl disulfide, ≥94% Cyclohexyl disulfide [2550‑40‑5] FEMA 3448; CoE Nr 2320; (C6H11S)2 FW 230.43 berry; musty; green; alliaceous (onion, garlic) W344818-25G
25 g
W344818-100G
100 g
W344818-1KG
1 kg
> 1,1‑Diethoxyethane, see Acetal Page 12 Diethylacetic acid, see 2‑Ethylbutyric acid Page 38
Diethyl disulfide, ≥98.5%
8
3,4‑Dithiahexane; Ethyl disulfide [110‑81‑6] (C2H5)2S2 FW 122.25
[14436‑32‑9] FEMA 3660; CoE Nr 10090; H2C=CH(CH2)7CO2H FW 170.25
W366005-25G
Diacetyl
Fen. 411; Arc. 872
Capryl acetate [112‑17‑4] FEMA 2367; CoE Nr 199;
W396605
W500615
CH3(CH2)5CH=CHCOCH3 FW 154.25
n-Decyl acetate, ≥95%
Kosher
ethereal
[10519‑33‑2] FEMA 3532; CoE Nr 11751;
W353205-100G
3‑Decanone
Glycerol diacetate [25395‑31‑7] (CH3COOCH2)2CHOH FW 176.17
2,3‑Butanedione; Biacetyl; Diacetyl [431‑03‑8] CH3COCOCH3 FW 86.09
Possible application (Flavor): Apricot, peach, watermelon, pear, cucumber, and tropical fruits, dairy flavors such as milks creams and cheeses. Fatty notes in chicken, fat replacers and lard. USed in mandarin, tangerine, grapefruit and other citrus flavors. NI jasmine; citrus; fatty; pear; green; waxy; vegetable; meaty; earthy Fen. 404; Arc. 1546
NI Arc. 2146
W326402-1KG
W382418-100G
Kosher, predominantly trans Natural occurrence: Mushrooms.
Methyl octyl ketone [693‑54‑9] CH3(CH2)7COCH3 FW 156.27
W236608-200G
25 g
3‑Decen-2‑one, ≥97%
> δ-Decanolactone, see δ-Decalactone Page 30
W510637-100G
W382418-25G W382418-1KG
W236500-1KG
Diacetin
[51100‑54‑0] FEMA 3824;
100 g
> 1-(4-((2‑O-[6‑Deoxy-α-L-mannopyranosyl]-β-D-glucopyranosyl)oxy)-2,6‑dihydroxyphenyl)-3-[3‑hydroxy4‑methoxyphenyl]-1‑propanone, see Neohesperidin dihydrochalcone Page 78 DEP-FRAGRANCE GRADE, see Diethyl phthalate Page 32
W409301 > Diethylenediamine, see Piperazine Page 89 Diethylene glycol ethyl ether, see Di(ethylene glycol) ethyl ether Page 31
Di(ethylene glycol) ethyl ether, ≥99% Diethylene glycol monoethyl ether; CARBITOL®; Diethylene glycol ethyl ether; 2-(2‑Ethoxyethoxy) ethanol; Ethyldiglycol [111‑90‑0] C2H5OCH2CH2OCH2CH2OH FW 134.17 Arc. 904 W509043-1KG
1 kg
W509043-10KG
10 kg
W509043-25KG
25 kg
> Diethyl ketone, see 3‑Pentanone Page 84
Contact your local SAFC representative for your customized needs.
Chemical Listings
1‑Decanol, ≥98% Alcohol C-10; n-Decyl alcohol [112‑30‑1] FEMA 2365; CoE Nr 73;
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32
Diethylmal
Flavors & Fragrances Diethyl sebacate, ≥98%
Chemical Listings
Diethyl malate, ≥97% [626‑11‑9] FEMA 2374; CoE Nr 382; C2H5O2CCH2CH(OH)CO2C2H5 FW 190.19 NI fruity Fen. 419; Arc. 908 W237418-100G
100 g
D-Dihydrocarvone,
≥97%
Sebacic acid diethyl ester [110‑40‑7] FEMA 2376; CoE Nr 623;
p-Menth-8‑en-2‑one [7764‑50‑3] FEMA 3565; CoE Nr 4001; C10H16O
C2H5OCO(CH2)8COOC2H5 FW 258.35
FW 152.23
FCC, Kosher melon; wine-like; quince Fen. 424; Arc. 914
mixture of isomers, Kosher herbaceous; minty NI Fen. 1080; Arc. 927
W237418-1KG
1 kg
W237604-1KG
1 kg
W237418-5KG
5 kg
W237604-10KG
10 kg
W356506-100G
W237604-25KG
25 kg
W356506-1KG
1 kg
W356506-5KG
5 kg
Diethyl maleate, ≥96% Maleic acid diethyl ester [141‑05‑9] C2H5OCOCH=CHCOOC2H5 FW 172.18 NI banana; citrus Arc. 909 W505005-1KG
1 kg
W505005-5KG
5 kg
W505005-10KG
10 kg
Diethyl malonate, ≥98%
Diethyl succinate, ≥99% C2H5OCOCH2CH2COOC2H5 FW 174.19
[20777‑49‑5] FEMA 2380; CoE Nr 2064;
FCC, Kosher, FG Natural Occurrence: Apple, cocoa, grape brandy, whiskey and wine. NI apple; apricot; chocolate; cranberry; grape; musty; floral; fruity; peach; pear; waxy; wine-like; earthy Fen. 425; Arc. 915
C12H20O2 FW 196.29
1 kg
Malonic acid diethyl ester [105‑53‑3] FEMA 2375; CoE Nr 2106;
W237701-5KG
5 kg
W237701-10KG
10 kg
CH2(COOC2H5)2 FW 160.17 NI fruity Fen. 420; Arc. 910
W237701-25KG
25 kg
W237507-1KG
1 kg
W237507-10KG
10 kg
Ethyl sulfide [352‑93‑2] (C2H5)2S FW 90.19
W237507-25KG
25 kg
W382501
[18138‑04‑0] FEMA 3336; CoE Nr 11303; C9H14N2 FW 150.22 Kosher NI hazelnut; vegetable; meaty Fen. 422
Diethyl L-tartrate, ≥99% (+)-Diethyl L-tartrate; L-(+)-Tartaric acid diethyl ester [87‑91‑2] FEMA 2378; CoE Nr 440; [-CH(OH)CO2C2H5]2 FW 206.19 NI fruity; wine-like Fen. 426; Arc. 916 W237809-100G
100 g
W333603-100G
100 g
W237809-1KG
1 kg
W333603-250G
250 g
W237809-5KG
5 kg
W333603-1KG
1 kg
Diethyl phthalate [84‑66‑2] C6H4-1,2-(CO2C2H5)2 FW 222.24 DEP-FRAGRANCE GRADE ≥99.5%, fragrance grade Manufactured by Eastman Chemical Company. Distributed by SAFC W517909
≥99%
> Difurfuryl disulfide, see 2,2′-(Dithiodimethylene)difuran Page 37 Difurfuryl monosulfide, see 2,2′-(Thiodimethylene)difuran Page 97 Dihydroanethole, see p-Propyl anisole Page 90 3,4‑Dihydro-1‑benzopyran-2‑one, see Dihydrocoumarin Page 32
W238007-100G
100 g
W238007-1KG
1 kg
W238007-5KG
5 kg
Benzodihydropyrone; 3,4‑Dihydro-1‑benzopyran2‑one; Hydrocoumarin [119‑84‑6] FEMA 2381; CoE Nr 535; C9H8O2 FW 148.16 Kosher, FCC, FG Natural occurrence: Sweet clover and deertongue. NI almond; coconut; creamy; herbaceous; sweet; vanilla; nutty; tobacco Fen. 432; Arc. 934 W238104-1KG
1 kg
W238104-5KG
5 kg
W238104-10KG
10 kg
> Dihydroeugenol, see 2‑Methoxy-4‑propylphenol Page 66
Dihydro-β-ionone, ≥90% [17283‑81‑7] FEMA 3626; CoE Nr 11060; C13H22O woody Fen. 166 Fen. 436
FW 194.31
W362603-100G
100 g
W362603-1KG
1 kg
W362603-5KG
5 kg
Dihydrocarveol Dihydrojasmone, ≥98%
FEMA 2379; CoE Nr 2025 Kosher, ≥96% NI minty Fen. 430; Arc. 926
3‑Methyl-2‑pentyl-2‑cyclopenten-1‑one [1128‑08‑1] FEMA 3763; CH3(CH2)4C5H4(CH3)(=O) FW 166.26
W512206-1KG
1 kg
W512206-10KG
10 kg
W237906-25G
25 g
W512206-25KG
25 kg
W237906-100G
100 g
2,3‑Diethylpyrazine, ≥98%
mixture of isomers, Kosher, FG NI medicinal; minty; vanilla Fen. 431; Arc. 928
Dihydrocoumarin, ≥99%
8
Diethyl sulfide, 98%
2,3‑Diethyl-5‑methylpyrazine, ≥97%
(−)-Dihydrocarvyl acetate, ≥95%
[123‑25‑1] FEMA 2377; CoE Nr 438;
W237701-1KG
> Diethyl methyl carbinol, see 3‑Methyl-3‑pentanol Page 73
100 g
W237906-1KG
1 kg
Kosher fruity; green; floral Arc. 954 Fen. 1260 W376302-100G
100 g
[15707‑24‑1] FEMA 3136; CoE Nr 534; C8H12N2
W376302-1KG
1 kg
FW 136.19
W376302-5KG
5 kg
Kosher NI hazelnut; meaty; earthy Fen. 159
> 4,5‑Dihydro-5‑methyl-2(3H)-furanone, see (±)-γ-Valerolactone Page 101 Dihydromyrcenol, see 2,6‑Dimethyl-7‑octen-2‑ol Page 35
W313602-25G
25 g
W313602-100G
100 g
W313602-1KG
1 kg
For more information, visit www.safcsupplysolutions.com
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33
Flavors & Fragrances
Dimethylac
CH3CO2C(CH3)2(CH2)3CH(CH3)CH=CH2 FW 198.30 Arc. 965 W516600 > (±)-Dihydro-5‑octyl-2(3H)-furanone, see γ-Dodecalactone Page 37 (±)-Dihydro-5‑propyl-2(3H)-furanone, see γ-Heptalactone Page 49
4,5‑Dihydro-3(2H)-thiophenone, ≥98% Tetrahydrothiophen-3‑one; 3‑Thiophanone [1003‑04‑9] FEMA 3266; CoE Nr 2337; C4H6OS FW 102.15
100 g
W326607-250G
250 g
W326607-1KG
W238309-1KG
1,4‑Dimethoxybenzene, ≥99%
1 kg
W238309-5KG
5 kg
W238309-10KG
10 kg
> 1,4‑Dimercaptobutane, see 1,4‑Butanedithiol Page 21 1,2‑Dimercaptoethane, see 1,2‑Ethanedithiol Page 37 1,9‑Dimercaptononane, see 1,9‑Nonanedithiol Page 79 1,8‑Dimercaptooctane, see 1,8‑Octanedithiol Page 80 1,3‑Dimercaptopropane, see 1,3‑Propanedithiol Page 89
3′,4′-Dimethoxyacetophenone, ≥98%
Kosher, FG NI butter; meaty; alliaceous (onion, garlic) Fen. 441 W326607-100G
Anethum Gravolens FCC, Kosher origin
[1131‑62‑0] (CH3O)2C6H3COCH3 FW 180.20 NI woody; floral; sweet Arc. 978
1 kg
1,3‑Dihydroxyacetone dimer, 97% 2,5‑Dihydroxydioxane-2,5‑dimethanol [62147‑49‑3] FEMA 4033; C6H12O6 FW 180.16 Component of tanning products powder W403326
2,4‑Dihydroxybenzoic acid, ≥97% β-Resorcylic acid [89‑86‑1] FEMA 3798; (HO)2C6H3CO2H FW 154.12
25 g
W510424-100G
100 g 1 kg
1 kg
W379808-5KG
5 kg
W379808-10KG
10 kg
>
acid, see
DL-2,3‑Dihydroxybutanedioic
Vanillin methyl ether; Veratraldehyde [120‑14‑9] FEMA 3109; CoE Nr 106; (CH3O)2C6H3CHO FW 166.17 Kosher, FG Natural occurrence: Essential oils of cymbopogon and jananensis. NI caramel; cherry; creamy; woody; citrus; minty Fen. 795; Arc. 3077 W310905-1KG
1 kg
W310905-10KG
10 kg
W310905-25KG
25 kg
1,2‑Dimethoxybenzene, ≥99% Pyrocatechol dimethyl ether; Veratrole [91‑16‑7] FEMA 3799; CoE Nr 10320; DL-Tartaric
acid
Page 95 2,5‑Dihydroxy-2,5‑dimethyl-1,4‑dithiane, see 2,5‑Dimethyl-2,5‑dihydroxy-1,4‑dithiane Page 34 2,5‑Dihydroxydioxane-2,5‑dimethanol, see 1,3‑Dihydroxyacetone dimer Page 33 2,5‑Dihydroxy-1,4‑dithiane, see 2,5‑Dimethyl-1,4‑dithiane Page 34 Diisobutyl ketone, see 2,6‑Dimethyl-4‑heptanone Page 35
2,6‑Diisopropylphenol, ≥97% 2,6‑Bis(Isopropyl)-phenol; Dipravan; Propofol [2078‑54‑8] [(CH3)2CH]2C6H3OH FW 178.27 W505102-25G
25 g
W505102-100G
100 g
W505102-1KG
Dillweed oil
1 kg
Kosher NI fennel; fatty Fen. 170; Arc. 1719 W238600-1KG
1 kg
W238600-5KG
5 kg
W238600-10KG
10 kg
W238600-45KG
45 kg
1,1‑Dimethoxyethane, ≥97%
CH3CH(OCH3)2 FW 90.12 NI Fen. 170 W342602-100G
3,4‑Dimethoxybenzaldehyde, ≥98%
Kosher W379808-1KG
C6H4(OCH3)2 FW 138.16
Acetaldehyde dimethyl acetal; 1,1‑Dimethoxyethane; Dimethyl acetal [534‑15‑6] FEMA 3426; CoE Nr 510;
W510424-25G W510424-1KG
> 2,3‑Dihydro-2,2,6‑trimethylbenzaldehyde, see Safranal Page 93
Dimethylhydroquinone; Hydroquinone dimethyl ether [150‑78‑7] FEMA 2386; CoE Nr 2059;
C6H4(OCH3)2 FW 138.16 creamy; vanilla Arc. 3078
100 g
W342602-1KG
1 kg
W342602-4KG
4 kg
> (2,2‑Dimethoxyethyl)benzene, see Phenylacetaldehyde dimethyl acetal Page 86
8
1,1-Dimethoxyheptane
Heptanal dimethyl acetal [10032‑05‑0] CH3(CH2)5CH(OCH3)2 FW 160.25 W254201 > 3,5‑Dimethoxy-4‑hydroxybenzaldehyde, see Syringaldehyde Page 95
1,1-Dimethoxyoctane, 97%
8
[10022‑28‑3] H3C(CH2)6CH(OCH3)2 FW 174.28 W279801
2,6‑Dimethoxyphenol Pyrogallol 1,3‑dimethyl ether [91‑10‑1] FEMA 3137; (CH3O)2C6H3OH
W379905-1KG
1 kg
W379905-5KG
5 kg
W379905-10KG
10 kg
1,3‑Dimethoxybenzene, ≥98% Dimethylresorcinol; Resorcinol dimethyl ether [151‑10‑0] FEMA 2385; CoE Nr 189; C6H4(OCH3)2 FW 138.16 Kosher, FG coconut; hazelnut; earthy Fen. 170; Arc. 2796
FW 154.16 meaty; smoky Fen. 171; Arc. 2778 natural, ≥96% W313726-25G
25 g
W313726-100G
100 g
≥98%, Kosher, FG CoE Nr 2233 NI W313718-100G
100 g
W313718-500G
500 g
W238503-1KG
1 kg
W313718-1KG
W238503-5KG
5 kg
W313718-5KG
5 kg
W238503-10KG
10 kg
W313718-10KG
10 kg
1 kg
[8006‑75‑5] FEMA 2383 spicy Fen. 448 35‑37%, Kosher USA origin W238317
> 1,1‑Dimethoxy-2‑phenylpropane, see 2‑Phenylpropionaldehyde dimethyl acetal Page 88
3,4-Dimethoxystyrene
8
[6380‑23‑0] (CH3O)2C6H3CH=CH2 FW 164.20 technical grade W313801 > α,α-Dimethoxytoluene, see Benzaldehyde dimethyl acetal Page 18 Dimethyl acetal, see 1,1‑Dimethoxyethane Page 33
Contact your local SAFC representative for your customized needs.
Chemical Listings
Dihydromyrcenyl acetate, ≥98% [53767‑93‑4]
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34
Dimethylac
Flavors & Fragrances
Chemical Listings
2′,4′-Dimethylacetophenone, ≥96%
2,4‑Dimethylbenzaldehyde, ≥90%
[89‑74‑7] FEMA 2387; CoE Nr 157;
[15764‑16‑6] FEMA 3427; (CH3)2C6H3CHO
(CH3)2C6H3COCH3 FW 148.20
FW 134.18 NI almond; cherry; spicy; sweet Fen. 173; Arc. 987
Kosher woody; floral; sweet Fen. 172; Arc. 983 W238708-25G W238708-100G W238708-1KG
25 g 100 g 1 kg
2,4‑Dimethyl-5‑acetylthiazole Kosher meaty; nutty Fen. 173 W326704-25G
25 g
W326704-100G
100 g
W326704-1KG
25 g
W342718-100G
100 g 1 kg
1 kg
> trans-2,3‑Dimethylacrolein, see trans-2‑Methyl-2‑butenal Page 67 3,3‑Dimethylacrolein, see 3‑Methyl-2‑butenal Page 67 3,3‑Dimethylacrylaldehyde, see 3‑Methyl-2‑butenal Page 67 trans-2,3‑Dimethylacrylic acid, see trans-2‑Methyl-2‑butenoic acid Page 67 3,3‑Dimethylacrylic acid, see 3‑Methylcrotonic acid Page 69 3,3‑dimethyl allyl acetate, see Prenyl acetate Page 89 1,1‑Dimethylallyl alcohol, see 2‑Methyl-3‑buten-2‑ol Page 67 3,3‑Dimethylallyl alcohol, see 3‑Methyl-2‑buten-1‑ol Page 67
2,4‑Dimethylanisole, ≥97%
C10H10O FW 146.19 Natural Occurrence: Latakia tobacco and cade oil. ≥97% fennel; vanilla; smoky; woody; meaty; wine-like; tobacco Fen. 174 W353507-25G
25 g
W353507-100G
100 g
W353507-1KG
> (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑en-2‑carboxaldehyde, see (1R)-(−)-Myrtenal Page 77 (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑ene-2‑methyl acetate, see Myrtenyl acetate Page 77 2,3‑Dimethylcoumarone, see 2,3‑Dimethylbenzofuran Page 34
2,4‑Dimethyl-3‑cyclohexenecarboxaldehyde, ≥97% [68039‑49‑6] (CH3)2C6H7CHO FW 138.21 1 kg
[6738‑23‑4] FEMA 3828; (CH3)2C6H3OCH3
W513806-5KG
5 kg
FW 136.19
W513806-10KG
10 kg
25 g
W382809-100G
100 g
W382809-1KG
1 kg
Dimethyl anthranilate Methyl N-methylanthranilate; Methyl N-methylanthranilate [85‑91‑6] FEMA 2718; 2-(CH3NH)C6H4CO2CH3 FW 165.19 blossom; grape; orange Arc. 2106 ≥97%, Kosher CoE Nr 2105 NI Fen. 523 W271802-100G
FW 94.20 Kosher vegetable Fen. 498; Arc. 1006 W353604-1KG
1 kg
W353604-5KG
5 kg
W353604-10KG
10 kg
[13494‑06‑9] FEMA 3268; CoE Nr 2234; C7H10O2 FW 126.15 Kosher, FG NI anise; herbaceous Fen. 175
2,5‑Dimethyl-1,4‑dithiane, ≥97% 1,4‑Dithiane-2,5‑diol; 2,5‑Dihydroxy-1,4‑dithiane; Mercaptoacetaldehyde dimer [40018‑26‑6] FEMA 3826; C4H8O2S2 FW 152.24 NI meaty; sulfurous W382604-100G
100 g
W382604-1KG
1 kg
W382604-5KG
5 kg
> 2,5‑Dimethyl-1,4‑dithiane-2,5‑diol, see 2,5‑Dimethyl2,5‑dihydroxy-1,4‑dithiane Page 34
4,5-Dimethyl-2-ethyl-3-thiazoline, 97%
8
2‑Ethyl-2,5‑dihydro-4,5‑dimethylthiazole; 2‑Ethyl4,5‑dimethylthiazoline; 2‑Ethyl-4,5‑dimethyl3‑thiazoline [76788‑46‑0] FEMA 3620; FEMA 3620; C7H13NS FW 143.25
W326801-25G
25 g
W326801-100G
100 g 1 kg
mixture of isomers Artificial chocolate; musty; peach; sulfurous; meaty; nutty; vegetable; coffee W362001
3,5‑Dimethyl-1,2‑cyclopentadione, ≥97%
100 g
W271802-1KG
1 kg
W271802-5KG
5 kg
natural, ≥98%, FCC, Kosher CoE Nr 756c Fen. 1223 not available in USA W271810-25G
25 g
W271810-100G
100 g
W271810-1KG
3,4‑Dimethyl-1,2‑cyclopentadione, ≥97%
W326801-1KG
Dimethyl disulfide, ≥98% DMDS; Methyl disulfide [624‑92‑0] FEMA 3536; CoE Nr 2175; CH3SSCH3
1 kg
W513806-1KG
W382809-25G
FEMA 3450; C6H12O2S2 FW 180.29 meaty; alliaceous (onion, garlic) Fen. 463 W345001
2,3‑Dimethylbenzofuran 2,3‑Dimethylcoumarone [3782‑00‑1] FEMA 3535; CoE Nr 11913;
FEMA 3267; CoE Nr 2336
8
Cyclodithalfarol-705; 2,5‑Dihydroxy-2,5‑dimethyl1,4‑dithiane; 2,5‑Dimethyl-2,5‑dihydroxy-pdithiane; 2,5‑Dimethyl-1,4‑dithiane-2,5‑diol; 1‑Mercaptopropanone (dimer)
W342718-25G W342718-1KG
2,5-Dimethyl-2,5-dihydroxy-1,4dithiane, 95%
1 kg
[13494‑07‑0] FEMA 3269; CoE Nr 2234; C7H10O2 FW 126.15 Kosher, FG coffee; sweet NI Fen. 176
[625‑86‑5] C6H8O
8
FW 96.13
W410601
2,6‑Dimethyl-4‑heptanol, ≥82%
W326909-25G
25 g
W326909-100G
100 g
W326909-1KG
2,5-Dimethylfuran, ≥99%
1 kg
> 2,5‑Dimethyl-2,5‑dihydroxy-p-dithiane, see 2,5‑Dimethyl-2,5‑dihydroxy-1,4‑dithiane Page 34
For more information, visit www.safcsupplysolutions.com
[108‑82‑7] FEMA 3140; CoE Nr 11719; CH3CH(CH3)CH2CH(OH)CH2CH(CH3)CH3 FW 144.25 Fen. 178 4,6‑Dimethyl-2‑heptanol ................................ <18% W314005-1KG
1 kg
W314005-4KG
4 kg
W314005-8KG
8 kg
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35
Dimethylph
2,6‑Dimethyl-4‑heptanone, ≥99% Diisobutyl ketone; Isovalerone [108‑83‑8] FEMA 3537; CoE Nr 11914;
[3658‑77‑3] FEMA 3174; C6H8O3 FW 128.13
(CH3)2CHCH2COCH2CH(CH3)2 FW 142.24 fruity; ethereal; vanilla Arc. 480; Fen. 179 W353701-200G W353701-1KG W353701-4KG
1 kg
10 wt. % in propylene glycol, Kosher Natural Occurrence: Coffee, grape, malt, pineapple, raspberry, roasted almond, roasted filbert and strawberry, fermented soy sauce, guava. almond; caramel; grape; coffee; meaty
4 kg
W317411-1KG
1 kg
W317411-5KG
5 kg
W317411-10KG
10 kg
200 g
2,6‑Dimethyl-5‑heptenal Melonal [106‑72‑9] FEMA 2389; CoE Nr 2006; FCC, Kosher, FG cantaloupe; cucumber; grapefruit; lemon; melon; peach; watermelon; vegetable Fen. 180; Arc. 1011
4,5-Dimethyl-2-isobutyl-3-thiazoline [65894‑83‑9] C9H17NS
100 g
W238902-1KG
1 kg
W238902-4KG
4 kg
Fen. 181 Caramel furanone 3 wt. % in propylene glycol, Kosher Natural Occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. caramel; celery; fennel; maple; tobacco; meaty; winelike W363421
Caramel furanone ≥97%, Kosher, FG CoE Nr 11834 Natural occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. NI caramel; celery; maple; tobacco; earthy; green; meaty; wine-like; nutty; seedy; smoky 25 g 100 g
W363405-250G
250 g
W363405-1KG
1 kg
10 wt. % in propylene glycol, Kosher Natural Occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. fennel; tobacco; woody; wine-like; coffee Fen. 181 W363413-1KG
1 kg
W363413-5KG
5 kg
> 2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone, see 4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone Page 55
W366404-5KG
100 g 1 kg 5 kg
> (1R)-2,2‑Dimethyl-3‑methylenebicyclo[2.2.1]heptane, see (+)-Camphene Page 24 (1S,5S)-6,6‑Dimethyl-2‑methylenebicyclo[3.1.1]heptane, see (−)-β-Pinene Page 88
2,2‑Dimethyl-5-(1‑methylpropen-1‑yl)tetrahydrofuran, ≥98% Ocimene quintoxide; (±)-2,2‑Dimethyl-5(1‑methyl-1‑propenyl)tetrahydrofuran [7416‑35‑5] FEMA 3665; C10H18O FW 154.25 citrus
W239100-1KG
1 kg
W239100-4KG
4 kg
W239100-8KG
8 kg
> 3,7‑Dimethyl-1,3,6‑octatrien, see Ocimene Page 80 3,7‑Dimethyl-1,3,6‑octatriene, see Ocimene Page 80 (±)-3,7‑Dimethyl-6‑octenal, see (±)-Citronellal Page 28
Citronellic acid; 3,7‑Dimethyl-6‑octenoic acid [502‑47‑6] FEMA 3142; CoE Nr 616; (CH3)2C=CHCH2CH2CH(CH3)CH2CO2H FW 170.25 NI smoky; fatty W314218-100G
100 g
W314218-1KG
1 kg
W314218-5KG
5 kg
2,6‑Dimethyl-7‑octen-2‑ol Dihydromyrcenol [18479‑58‑8] H2C=CHCH(CH3)(CH2)3C(CH3)2OH FW 156.27 Arc. 964 W516406-1KG
1 kg
W516406-4KG
4 kg
W516406-8KG
8 kg
> (S)-3,7‑Dimethyl-6‑octen-1‑ol, see (S)-(−)-β-Citronellol Page 28 trans-2,3‑Dimethyloxirane, see trans-2,3‑Epoxybutane Page 37
α,α-Dimethylphenethyl acetate, ≥98%
W366501
[151‑05‑3] FEMA 2392; CoE Nr 2077; C12H16O2
3,7‑Dimethyl-2,6‑octadienenitrile, ≥97%
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one; Caramel furanone; Sotolon; Sugar lactone [28664‑35‑9] C6H8O3 FW 128.13
100 g
W366404-1KG
> (±)-2,2‑Dimethyl-5-(1‑methyl-1‑propenyl)tetrahydrofuran, see 2,2‑Dimethyl-5-(1‑methylpropen-1‑yl)tetrahydrofuran Page 35 3,7‑Dimethyl-2,6‑octadienal, see Citral Page 27 3,7‑Dimethyl-2,6‑octadienal dimethyl acetal, see Citral dimethyl acetal Page 27
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one solution
W363413-100G
Kosher NI caramel; grape; maple; mushroom; mossy; potato; coffee; nutty; meaty Fen. 182 W366404-100G
(CH3)2CH(CH2)3CH(CH3)CH2CH2OH FW 158.28
3,7‑Dimethyl-6‑octenoic acid, ≥94%
[4077‑47‑8] FEMA 3664; C7H10O3 FW 142.15
Sotolon; Sugar lactone [28664‑35‑9] FEMA 3634; C6H8O3 FW 128.13
W363405-100G
FW 171.30
2,5‑Dimethyl-4‑methoxy-3(2H)-furanone, ≥97%
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one
W363405-25G
8
W362107
> Dimethylhydroquinone, see 1,4‑Dimethoxybenzene Page 33
3,7‑Dimethyl-1‑octanol, ≥98% [106‑21‑8] FEMA 2391; CoE Nr 75; FCC, Kosher NI rose; sweet Fen. 185; Arc. 1032
> (±)-3,7‑Dimethyl-3‑hydroxy-1,6‑octadiene, see Linalool Page 62 2,2‑Dimethyl-3-(1‑isobutenyl)cyclopropane-1‑carboxylic acid ethyl ester, see Ethyl chrysanthemate Page 39
(CH3)2C=CHCH2CH2CH(CH3)CHO FW 140.22
W238902-100G
cis-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate, see Neryl acetate Page 78 trans-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate, see Geranyl acetate Page 47 3,7‑Dimethyl-2,6‑Octadien-1‑yl tiglate, see Geranyl tiglate Page 48
2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone solution
[5146‑66‑7] (CH3)2C=CHCH2CH2C(CH3)=CHCN
FW 192.25 FCC, Kosher floral; fruity; pear Fen. 187; Arc. 991; Fen. 197 W239208-1KG
1 kg
W239208-5KG
5 kg
W239208-10KG
10 kg
FW 149.23
α,α-Dimethylphenethyl butyrate, ≥95%
mixture of isomers W512508-1KG
1 kg
W512508-4KG
4 kg
CH3CH2CH2CO2C(CH3)2CH2C6H5 FW 220.31
W512508-9KG
9 kg
FCC, Kosher herbaceous; plum Fen. 188; Arc. 992
> 3,7‑Dimethyl-2,6‑octadienoic acid, see Geranic acid Page 47 (R)-(−)-3,7‑Dimethyl-1,6‑octadien-3‑ol, see L-Linalool Page 62 (±)-3,7‑Dimethyl-1,6‑octadien-3‑ol, see Linalool Page 62 cis-3,7‑Dimethyl-2,6‑octadien-1‑ol, see Nerol Page 78 trans-3,7‑Dimethyl-2,6‑octadien-1‑ol, see Geraniol Page 47 trans-3,7‑Dimethyl-2,6‑octadienyl, see Geranyl acetate Page 47 3,7‑Dimethyl-1,6‑octadien-3‑yl acetate, see Linalyl acetate Page 62
[10094‑34‑5] FEMA 2394; CoE Nr 2084;
W239402-1KG
1 kg
W239402-5KG
5 kg
W239402-10KG
10 kg
> 1,1‑Dimethyl-2‑phenylethyl alcohol, see 2‑Methyl1‑phenyl-2‑propanol Page 74
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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36
Dimethylph
Flavors & Fragrances
Chemical Listings
(R)-(+)-N,N-Dimethyl-1-phenylethylamine, 97%
8
(R)-(+)-N,N,α-Trimethylbenzylamine [19342‑01‑9] C6H5CH(CH3)N(CH3)2 FW 149.23 NI W424801
Dimethyl phthalate, ≥99% [131‑11‑3] C6H4-1,2-(CO2CH3)2 FW 194.18 Arc. 1051 W508500-1KG
1 kg
W508500-10KG
10 kg
W508500-25KG
25 kg
2,3‑Dimethylpyrazine, ≥95% [5910‑89‑4] FEMA 3271; CoE Nr 11323; C6H8N2 FW 108.14 FCC, Kosher, FG NI almond; green; meaty; coffee Fen. 189 W327107-100G
> Dimethylresorcinol, see 1,3‑Dimethoxybenzene Page 33
p,α-Dimethylstyrene, ≥98% [1195‑32‑0] FEMA 3144; CoE Nr 2260;
1 kg
W327107-5KG
5 kg
W327107-10KG
10 kg
2,5‑Dimethylpyrazine, ≥98%
Kosher, FG NI meaty; alliaceous (onion, garlic) Fen. 196; Arc. 2254
W314404-25G
25 g
W327506-100G
100 g
W314404-100G
100 g
W327506-250G
250 g
W314404-1KG
1 kg
Dimethyl succinate, ≥98% Succinic acid dimethyl ester [106‑65‑0] FEMA 2396; CoE Nr 439; CH3OCOCH2CH2COOCH3 FW 146.14 Kosher NI fruity; wine-like Fen. 193; Arc. 1059 1 kg
W239607-10KG
10 kg
W239607-25KG
25 kg
W354201-100G
Dimethyl sulfide, ≥99% DMS; Methyl sulfide [75‑18‑3] FEMA 2746; CoE Nr 483c; (CH3)2S FW 62.13
W274658
100 g 500 g
W327204-1KG
1 kg
[108‑50‑9] FEMA 3273; CoE Nr 2211; C6H8N2 FW 108.14
[541‑58‑2] C5H7NS
FW 113.18
NI meaty; coffee W503401-25G
25 g
W503401-100G
100 g
W327301-250G W327301-1KG
250 g 1 kg
2,6‑Dimethylpyridine, ≥99% 2,6‑Lutidine; 2,6‑Dimethylpyridine [108‑48‑5] FEMA 3540; CoE Nr 11381; C7H9N FW 107.15
4,5‑Dimethylthiazole, ≥97% [3581‑91‑7] FEMA 3274; CoE Nr 11606; C5H7NS
W327409-25G
25 g
W327409-100G
100 g
W327409-1KG
1 kg
> Dimethylthiomethane, see Bis(methylthio)methane Page 21
2,5‑Dimethylthiophene, ≥98% [638‑02‑8] C6H8S
Kosher NI green; nutty; coffee Arc. 1826
FW 112.19
Kosher
W354007-1KG
1 kg
W354007-5KG
5 kg
W354007-10KG
10 kg
2,3‑Dimethylquinoxaline, ≥97% [2379‑55‑7] C10H10N2 FW 158.20 W512109-100G
1 kg
FW 113.18 NI meaty; nutty Fen. 194
FCC, Kosher, FG NI meaty; nutty; coffee Fen. 191; Arc. 1056
100 g
100 g
W354201-1KG
1 kg
W354201-9KG
9 kg
> trans-6,10‑Dimethyl-5,9‑undecadien-2‑one, see 6,10‑Dimethyl-5,9‑undecadien-2‑one Page 36
Dipentene (+/−)-Limonene; p-Mentha-1,8‑diene [138‑86‑3] C10H16 FW 136.23 mixture of isomers, Kosher
2,4‑Dimethylthiazole, ≥95%
W503401-1KG
2,6‑Dimethylpyrazine, ≥98%
6,10‑Dimethyl-5,9‑undecadien-2‑one, ≥97% Geranylacetone; trans-6,10‑Dimethyl-5,9‑undecadien-2‑one [3796‑70‑1] FEMA 3542; CoE Nr 11088;
W239607-1KG
FW 108.14
W327204-500G
1 kg
Kosher, FG NI apple; rose; woody; green; vegetable Arc. 1432
redistilled, Japan specification Fen. 562; Arc. 1060
W327204-100G
W327506-1KG
(CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2COCH3 FW 194.31
[123‑32‑0] FEMA 3272; CoE Nr 2210; C6H8N2 FCC, Kosher, FG NI meaty; medicinal; nutty; woody Fen. 190; Arc. 1055 remainder 2,6‑dimethylpyrazine
CH3SSSCH3 FW 126.26
CH3C6H4C(CH3)=CH2 FW 132.20 NI Fen. 193; Arc. 2207
100 g
W327107-1KG
Dimethyl trisulfide, ≥98% [3658‑80‑8] FEMA 3275; CoE Nr 539;
W515507-25G
25 g
W515507-100G
100 g
W515507-1KG
1 kg
2,6‑Dimethylthiophenol
> Dipentyl ketone, see 6‑Undecanone Page 100 1,3‑Diphenylacetone, see 1,3‑Diphenyl-2‑propanone Page 36 Diphenyl disulfide, see Phenyl disulfide Page 87
Diphenyl ether, ≥99% Diphenyl oxide; Phenyl ether [101‑84‑8] FEMA 3667; CoE Nr 2201; (C6H5)2O FW 170.21 NI geranium; green Arc. 1081; Fen. 199 W366706-1KG
1 kg
W366706-10KG
10 kg
W366706-25KG
25 kg
> Diphenyl ketone, see Benzophenone Page 19 Diphenyl oxide, see Diphenyl ether Page 36
1,3‑Diphenyl-2‑propanone, ≥98% Dibenzyl ketone; 1,3‑Diphenylacetone [102‑04‑5] FEMA 2397; CoE Nr 2054; (C6H5CH2)2CO FW 210.27 Kosher, FG plastic; seedy Fen. 200; Arc. 880 W239704-100G
100 g
W239704-1KG
1 kg
W239704-5KG
5 kg
> Dipravan, see 2,6‑Diisopropylphenol Page 33 Dipropyl ketone, see 4‑Heptanone Page 49 Disodium hydrogen phosphate, see Sodium phosphate dibasic Page 94 Disodium phosphate, see Sodium phosphate dibasic Page 94
FEMA 3666 ≥95%, Kosher sulfurous NI
W512109-1KG
1 kg
W366609-25G
25 g
W512109-5KG
5 kg
W366609-100G
100 g
W366609-1KG
W524905
1 kg
For more information, visit www.safcsupplysolutions.com
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37
Flavors & Fragrances
Ethylaceta
Succinic acid; Sodium succinate dibasic [150‑90‑3] FEMA 3277; NaOOCCH2CH2COONa
trans-2‑Dodecenal, ≥93% [20407‑84‑5] FEMA 2402; CoE Nr 124;
FW 162.05
CH3(CH2)8CH=CHCHO FW 182.30
Kosher, FG NI Fen. 203 W327700-1KG
1 kg
FCC, Kosher NI orange; fatty; herbaceous Fen. 207; Arc. 1110
W327700-5KG
5 kg
W240206-100G
W327700-10KG
10 kg
W240206-1KG
1 kg
W240206-5KG
5 kg
Dodecyl aldehyde
NI alliaceous (onion, garlic); fishy W383104-25G W383104-100G W383104-1KG
Laurinaldehyde; Dodecanal; Lauraldehyde; Lauric aldehyde [112‑54‑9] FEMA 2615; CH3(CH2)10CHO
25 g
FW 184.32 Fen. 427; Arc. 1105
100 g 1 kg
Aldehyde C-12; Lauryl aldehyde ≥95%, FCC, Kosher CoE Nr 99 NI herbaceous; waxy; floral; sweet
> Dithienyl disulfide, see 2‑Thienyl disulfide Page 97
2,2′-(Dithiodimethylene)difuran, ≥95% Furfuryl disulfide; Difurfuryl disulfide [4437‑20‑1] FEMA 3146; CoE Nr 11480;
W261505-1KG
1 kg
C10H10O2S2 FW 226.32
W261505-4KG
4 kg
Kosher, FG meaty NI Fen. 205; Arc. 918
W261505-8KG
8 kg
W261505-20KG
20 kg
W314609-100G
100 g
W314609-250G
250 g
W314609-1KG
natural, Kosher, FG CoE Nr 99c floral; sweet; herbaceous; waxy W261513
1 kg
> Dithioglycol, see 1,2‑Ethanedithiol Page 37 Divinylenimine, see Pyrrole Page 92 DMDS, see Dimethyl disulfide Page 34 DMS, see Dimethyl sulfide Page 36, 75 DMS, see Methyl sulfide Page 36, 75 DMSO, see Methyl sulfoxide Page 75 DOA Plasticizer, see Bis(2‑ethylhexyl) adipate Page 21
γ-Dodecalactone, ≥97% (±)-4‑Dodecanolide; (±)-Dihydro-5‑octyl-2(3H)furanone; (±)-γ-Octyl-γ-butyrolactone [2305‑05‑7] FEMA 2400; CoE Nr 2240; C12H22O2 FW 198.30
W240001-100G
100 g 1 kg
W240001-5KG
5 kg
δ-Dodecalactone, ≥98% (±)-5‑Dodecanolide; (±)-6‑Heptyltetrahydro-2Hpyran-2‑one; (±)-δ-Heptyl-δ-valerolactone; 5‑Hydroxydodecanoic acid δ-lactone [713‑95‑1] FEMA 2401; CoE Nr 624; C12H22O2 FW 198.30 FCC, Kosher, FG Natural occurrence: Bleu cheese heated butter, pork fat, rum, sherry and cheeses. NI butter; cheese; coconut; creamy; oily; peach; winelike Fen. 207; Arc. 1103 W240109-1KG
FW 62.13
10 wt. % in propylene glycol W527505
4‑Ethoxybenzaldehyde, ≥99% [10031‑82‑0] FEMA 2413; CoE Nr 626; C2H5OC6H4CHO FW 150.17 Kosher spicy; sweet Fen. 211; Arc. 1135 W241318-100G
100 g
W241318-1KG
1 kg
W241318-5KG
5 kg
> 2-(2‑Ethoxyethoxy)ethanol, see Di(ethylene glycol) ethyl ether Page 31 2‑Ethoxy-3(5 or 6)-methylpyrazine, mixture, see 2‑Methyl-3(5 or 6)-ethoxypyrazine, mixture Page 69
8
4-Ethoxyphenol, 99% Hydroquinone monoethyl ether [622‑62‑8] C2H5OC6H4OH FW 138.16 W369501
1,1,3‑Triethoxypropane [7789‑92‑6] C2H5OCH2CH2CH(OC2H5)2 FW 176.25
Elemi Resin
W507725
[8023‑89‑0] FEMA 2407 Kosher France origin
2‑Ethoxythiazole, ≥99% [15679‑19‑3] FEMA 3340; CoE Nr 11611;
W240702-1KG
1 kg
C5H7NOS
W240702-5KG
5 kg
W240702-10KG
10 kg
Kosher meaty; nutty Fen. 213
FW 129.18
W334006-25G
25 g
W334006-100G
100 g
W334006-1KG
trans-2,3‑Epoxybutane
W240001-1KG
C2H6S
3‑Ethoxypropionaldehyde diethyl acetal
> DOA, see Bis(2‑ethylhexyl) adipate Page 21 Elainic acid, see Oleic acid Page 82
> Enanthaldehyde, see Heptaldehyde Page 49 Enanthaldehyde, see Heptanal Page 49 Enanthic acid, see Heptanoic acid Page 49
FCC, Kosher NI musty; fatty; fruity Fen. 206; Arc. 1102
Ethyl mercaptan; Mercaptan C2 [75‑08‑1] C2H5SH FW 62.13
Ethanethiol solution 100 g
> Dodecyl alcohol, see Lauryl alcohol Page 61
1,4‑Dithiane, ≥97%
Ethanethiol
W527009
> 3,4‑Dithiahexane, see Diethyl disulfide Page 31
[505‑29‑3] FEMA 3831; C4H8S2 FW 120.24
> Ethanethioic acid, S-(2‑methyl-3‑furanyl) ester, see 2‑Methyl-3‑furanthiol acetate Page 70
Chemical Listings
> Dodecanal, see Dodecyl aldehyde Page 37
Disodium succinate, ≥98%
1 kg
trans-2‑Butene oxide; trans-β-Butylene oxide; trans-2,3‑Dimethyloxirane [21490‑63‑1] C4H8O FW 72.11
[141‑78‑6] CH3COOC2H5 FW 88.11
W527408
Fen. 213; Arc. 1137
> 1,2‑Epoxyethylbenzene, see Styrene oxide Page 94 1,8‑Epoxy-p-menthane, see Eucalyptol Page 44 Erythorbic acid, see D-Isoascorbic acid Page 57 Estragole, see 4‑Allylanisole Page 14 Estragon oil, FCC, see Tarragon oil Page 95 Ethanal, see Acetaldehyde Page 12
1,2‑Ethanedithiol, ≥98% 1,2‑Dimercaptoethane; Dithioglycol; Ethylene mercaptan [540‑63‑6] FEMA 3484; CoE Nr 11467; HSCH2CH2SH FW 94.20
Ethyl acetate
≥99%, FCC, Kosher FEMA 2414; CoE Nr 191 anise; ethereal; pineapple W241407-1KG
1 kg
W241407-10KG
10 kg
W241407-20KG
20 kg
W241407-186KG
186 kg
natural, ≥99%, FCC, Kosher FEMA 2414; CoE Nr 191c pineapple; ethereal W241415-1KG
Kosher NI
5 kg
W241415-10KG
10 kg
1 kg
W348406-100G
W240109-5KG
5 kg
W348406-1KG
1 kg
99+%
W240109-10KG
10 kg
W348406-5KG
5 kg
W241428
100 g
1 kg
W241415-5KG
Contact your local SAFC representative for your customized needs.
8
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38
Ethylaceto
Flavors & Fragrances Ethyl p-anisate, ≥97%
Chemical Listings
Ethyl acetoacetate
Ethyl trans-2‑butenoate, ≥96%
Acetoacetic ester [141‑97‑9] FEMA 2415; CH3COCH2COOC2H5
[94‑30‑4] FEMA 2420; CoE Nr 249;
FW 130.14 Fen. 214; Arc. 1138
FCC NI anise; fruity Fen. 217; Arc. 1153
natural, Kosher, FG CoE Nr 240c fruity; ethereal W241512-100G
1 kg
W241512-5KG
5 kg
W348600-1KG
1 kg
10 kg
W348600-10KG
10 kg
W348600-20KG
20 kg
[4748‑78‑1] FEMA 3756; CoE Nr 705; C2H5C6H4CHO FW 134.18
1 kg 5 kg
W241504-10KG
10 kg
W241504-25KG
25 kg
Kosher NI almond; sweet Arc. 1156; Fen. 218
Ethyl 2‑acetyl-3‑phenylpropionate FEMA 2416; CoE Nr 2241 ≥97% balsam; jasmine; fruity Fen. 214; Arc. 1163
W241601-1KG
5 kg
W242004-10KG
4‑Ethylbenzaldehyde, ≥97%
W241504-5KG
W241601-100G
1 kg
W242004-5KG
> Ethyl anthranilate, see Ethyl 2‑aminobenzoate Page 38
≥99%, FCC, Kosher CoE Nr 240 NI ethereal; sweet
W241601-25G
CH3CH=CHCOOC2H5 FW 114.14 Kosher, FG NI ethereal; wine-like Fen. 223; Arc. 1196
W242004-1KG 100 g
W241512-1KG
W241504-1KG
CH3OC6H4CO2C2H5 FW 180.20
W375608-1KG
1 kg
W375608-5KG
5 kg
W375608-10KG
10 kg
Ethyl benzoate [93‑89‑0] FEMA 2422; C6H5COOC2H5
100 g 1 kg
Ethyl acrylate, ≥99.5% Acrylic acid ethyl ester [140‑88‑5] FEMA 2418; CoE Nr 245; CH2=CHCOOC2H5 FW 100.12 FCC, Kosher NI fruity Fen. 216; Arc. 1142 W241806-1KG
1 kg
W241806-10KG
10 kg
W241806-25KG
25 kg
8
Ethylamine solution Aminoethane; Monoethylamine [75‑04‑7] C2H5NH2 FW 45.08
4 kg 8 kg
W242217-25G
25 g
W242217-100G
100 g 1 kg
≥99%, FCC, Kosher CoE Nr 261 Natural occurrence: Feijoa, guava, plum, raspberry, rum, strawberry, Virginia tobacco. NI anise; banana; berry; cherry; grape; floral; plum; vanilla; minty
W242209-25KG
25 kg
Ethyl benzoylacetate
H2NC6H4CO2C2H5 FW 165.19
Benzoylacetic acid ethyl ester; Ethyl 3‑oxo3‑phenylpropionate [94‑02‑0] FEMA 2423; C6H5COCH2COOC2H5
FCC, Kosher NI blossom; grape; sweet Fen. 217; Arc. 1154
FW 192.21 wine-like Fen. 219; Arc. 1161 CoE Nr 627c
10 kg 25 kg
Ethyl butyrate Butyric acid ethyl ester [105‑54‑4] FEMA 2427; CH3CH2CH2C(O)OC2H5 FW 116.16 Fen. 221; Arc. 1178 natural, ≥98%, FCC, Kosher CoE Nr 264c banana; pineapple; sweet; ethereal W242713-1KG
1 kg
W242713-4KG
4 kg
W242713-9KG
9 kg
≥98%, FCC, Kosher CoE Nr 264 NI banana; ethereal; pineapple W242705-1KG
1 kg
W242705-4KG
4 kg
W242705-9KG
9 kg
W242705-20KG
20 kg
2‑Ethylbutyric acid, ≥98% Diethylacetic acid [88‑09‑5] FEMA 2429; CoE Nr 2001; (C2H5)2CHCO2H FW 116.16
W242314
≥90% CoE Nr 627 W242306-100G
> Ethyl-N-amylcarbinol, see 2‑Octanol Page 80 Ethyl amyl ketone, see 3‑Octanone Page 81
(C2H5)2CHCHO FW 100.16
W242608-8KG
W423601
W242101-25KG
2‑Ethylbutyraldehyde, ≥95% 2‑Ethylbutanal [97‑96‑1] FEMA 2426; CoE Nr 95;
1 kg
1 kg
W242101-10KG
> Ethyl butyl ketone, see 3‑Heptanone Page 49
W242608-4KG
10 kg
1 kg
4 kg
W242608-1KG
W242209-10KG
W242101-1KG
1 kg
W242500-4KG
natural, ≥99%, FCC, Kosher CoE Nr 261c Natural Occurrence: Feijoa, guava, plum, raspberry, rum, strawberry, Virginia tobacco. anise; balsam; cherry; cranberry; grape; floral; fruity; plum; raspberry; strawberry; vanilla; spicy; minty; wine-like
W242209-1KG
Ethyl anthranilate [87‑25‑2] FEMA 2421; CoE Nr 251;
100 g
W242500-1KG
Kosher Fen. 221; Arc. 1177
70 wt. % in H2O
Ethyl 2‑aminobenzoate, ≥96%
CH3CO2CH2CH(C2H5)2 FW 144.21 apricot; banana; musty; oily; fruity; citrus; peach; sweet; ethereal; earthy Fen. 220; Arc. 1169
FW 150.17 Fen. 218; Arc. 1159
W242217-1KG
> 2‑Ethylacrylic aldehyde, see trans-2‑Pentenal Page 84
2‑Ethylbutyl acetate, ≥98% [10031‑87‑5] FEMA 2425; CoE Nr 215;
W242500-100G
> 2‑Ethylbenzenethiol, see 2‑Ethylthiophenol Page 44
25 g
Ethyl crotonate [623‑70‑1] FEMA 3486; CoE Nr 2244;
100 g
FCC NI berry; caramel; sour Fen. 222; Arc. 1180
W242306-1KG
1 kg
W242918-1KG
W242306-5KG
5 kg
W242918-5KG
5 kg
W242918-10KG
10 kg
W242918-25KG
25 kg
> α-Ethylbenzyl alcohol, see 1‑Phenyl-1‑propanol Page 87 2‑Ethylbutanal, see 2‑Ethylbutyraldehyde Page 38
1 kg
> γ-Ethyl-γ-butyrolactone, see γ-Hexalactone Page 50
For more information, visit www.safcsupplysolutions.com
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39
Ethylfurfu
Ethyl butyrylacetate, see Ethyl 3‑oxohexanoate Page 42 Ethyl caprate, see Ethyl decanoate Page 39 Ethyl caproate, see Ethyl hexanoate Page 40 2‑Ethylcaproic acid, see 2‑Ethylhexanoic acid Page 40 Ethyl caprylate, see Ethyl octanoate Page 42
Ethyl chrysanthemate, ≥95% Chrysanthemum monocarboxylic acid ethyl ester; 2,2‑Dimethyl-3-(1‑isobutenyl)cyclopropane1‑carboxylic acid ethyl ester [97‑41‑6] C12H20O2 FW 196.29 mixture of cis and trans herbaceous; wine-like; ethereal; sweet Arc. 1187 W506109-100G
1 kg
W506109-5KG
5 kg
W314803-100G
100 g
W314803-250G
250 g
W314803-1KG
1 kg
W314803-5KG
5 kg
Ethyl decanoate
FW 200.32 Fen. 225; Arc. 1208
Ethyl cinnamate [103‑36‑6] FEMA 2430; C6H5CH=CHCOOC2H5 FW 176.21 Fen. 222; Arc. 1188 natural, ≥92%, Kosher, FG CoE Nr 323 cinnamon; plum; sweet
natural, ≥98%, FCC, Kosher CoE Nr 309c grape; oily; wine-like W243213-100G
100 g
1 kg
W243205-4KG
4 kg
W243205-9KG
9 kg
W243205-20KG
20 kg
> Ethylene glycol monophenylether isobutyrate, see 2‑Phenoxyethyl isobutyrate Page 86 Ethylene mercaptan, see 1,2‑Ethanedithiol Page 37
2‑Ethylfenchol, ≥97% [18368‑91‑7] FEMA 3491; CoE Nr 10208; FW 182.30
W349100-100G
100 g
W349100-1KG
1 kg
W349100-5KG
5 kg
Ethyl formate Formic acid ethyl ester [109‑94‑4] FEMA 2434; HCOOC2H5 FW 74.08 Fen. 231; Arc. 1235
W243000-1KG
1 kg
W243000-10KG
10 kg
W243000-25KG
25 kg
Ethyl trans-2‑decenoate, ≥95% trans-2‑Decenoic acid ethyl ester [7367‑88‑6] FEMA 3641; CoE Nr 10577;
> Ethyl citrate, see Triethyl citrate Page 98
Ethyl cyclohexanepropionate, ≥99% [10094‑36‑7] FEMA 2431; CoE Nr 2095;
100 g
W243108-1KG
1 kg
W243108-5KG
5 kg
1 kg
W243434-5KG
5 kg
W364118-1KG
1 kg
≥97%, FCC, Kosher, FG CoE Nr 339 NI ethereal; fruity; sweet; wine-like
W364118-5KG
5 kg
W243418-1KG
1 kg
W243418-10KG
10 kg
W243418-25KG
25 kg
[3025‑30‑7] CH3(CH2)4CH=CHCH=CHCO2C2H5
[6290‑17‑1] C9H16O
FW 196.29 Fen. 225
mixture of isomers
W314811-25G
25 g
W314811-100G
100 g 1 kg
100 g
Kosher fatty; waxy Fen. 226 100 g
Ethyl dimethyl dioxolane acetate
natural, ≥85%, Kosher, FG FEMA 3148 Natural Occurrence: Apple, pear, grape, pear brandy and quince. apple; green; wine-like; fatty
W243434-100G W243434-1KG
> Ethyldiglycol, see Di(ethylene glycol) ethyl ether Page 31 2‑Ethyl-2,5‑dihydro-4,5‑dimethylthiazole, see 4,5‑Dimethyl-2‑ethyl-3‑thiazoline Page 34
Ethyl 2-trans-4-cis-decadienoate
natural, ≥80%, Kosher, FG CoE Nr 339c
CH3(CH2)6CH=CHCO2C2H5 FW 198.30
W364118-100G
C11H20O2 FW 184.28 peach; pear; sweet Fen. 224; Arc. 1200
W314805
10 kg
FCC, Kosher berry; lime; earthy; vanilla
W243205-1KG
W314811-1KG
5 kg
W354309-10KG
C12H22O
5 kg
1 kg
W354309-5KG
4 kg
W243019-5KG
W243108-100G
Kosher musty; sweet Fen. 220; Arc. 1214
1 kg
1 kg
≥98%, FCC, Kosher CoE Nr 0323 NI cinnamon; spicy; plum; sweet
C15H26O4 FW 270.36
W243213-4KG
W243019-1KG
100 g
Ethylene brassylate, ≥95% [105‑95‑3] FEMA 3543; CoE Nr 10571;
W243213-1KG
≥98%, FCC, Kosher, FG CoE Nr 309 NI grape; oily; pear
W243019-100G
> 2‑Ethyl-4,5‑dimethylthiazoline, see 4,5‑Dimethyl-2‑ethyl-3‑thiazoline Page 34 2‑Ethyl-4,5‑dimethyl-3‑thiazoline, see 4,5‑Dimethyl2‑ethyl-3‑thiazoline Page 34 Ethyl disulfide, see Diethyl disulfide Page 31 Ethyl enanthate, see Ethyl heptanoate Page 40
W354309-1KG
Capric acid ethyl ester; Ethyl caprate [110‑38‑3] FEMA 2432; CH3(CH2)8COOC2H5
100 g
W506109-1KG
≥80%, Kosher, FG FEMA 3148; CoE Nr 10574 Natural occurrence: Apple, pear, grape, pear brandy and quince. NI apple; creamy; waxy; wine-like
FW 140.22
W526207
2‑Ethyl-3,5(6)-dimethylpyrazine, ≥95% [55031‑15‑7] FEMA 3149; CoE Nr 2246; C8H12N2 FW 136.19 mixture, Kosher, FG Natural occurrence: Burley and Virginia tobacco, cocoa, coffee, cooked beef, peanut, Swiss cheese. NI almond; beef; caramel; cheese; corn; coffee; earthy; woody; tobacco Fen. 228 W314900-100G
100 g
W314900-250G
250 g
W314900-1KG
1 kg
2‑Ethylfuran, ≥99% [3208‑16‑0] FEMA 3673; CoE Nr 11706; C6H8O FW 96.13 Kosher NI coffee; ethereal; sweet Fen. 232; Arc. 1236 W367303-25G
25 g
W367303-100G
100 g
W367303-1KG
1 kg
> Ethyl furan-2‑carboxylate, see Ethyl 2‑furoate Page 39
Ethyl 3-(furfurylthio)propionate, ≥98% [94278‑27‑0] FEMA 3674; C10H14O3S FW 214.28 Kosher meaty; coffee; animal Fen. 233 W367400-25G
25 g
W367400-100G
100 g
W367400-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Flavors & Fragrances
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40
Ethylfuroa
Flavors & Fragrances
Chemical Listings
Ethyl 2‑furoate, ≥98%
2‑Ethylhexyl salicylate, ≥99%
Ethyl hexanoate
Ethyl furan-2‑carboxylate [614‑99‑3] C7H8O3 FW 140.14
Caproic acid ethyl ester; Ethyl caproate [123‑66‑0] FEMA 2439; CH3(CH2)4COOC2H5
Octyl salicylate [118‑60‑5] (HO)C6H4CO2CH2CH(C2H5)(CH2)3CH3
Kosher NI floral; plum Arc. 1240
FW 144.21 Fen. 235; Arc. 1183
FW 250.33
W501301-100G
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 0310 apple; banana; wine-like
W501301-1KG
1 kg
W243914-1KG
1 kg
W501301-5KG
5 kg
W243914-4KG
4 kg
W243914-9KG
9 kg
Ethyl 3-(2‑furyl)propanoate, ≥98% [10031‑90‑0] FEMA 2435; CoE Nr 2091; C9H12O3 FW 168.19 Kosher green; pineapple Fen. 232; Arc. 1237
≥98%, FCC, Kosher, FG CoE Nr 310 NI apple; banana; pineapple; wine-like
1 kg
W514500-10KG
10 kg
W514500-25KG
25 kg
1‑Ethylhexyl tiglate, ≥92% 3‑Octyl tiglate [94133‑92‑3] FEMA 3676; CH3CH=C(CH3)CO2CH(C2H5)(CH2)4CH3 FW 212.33 spicy Fen. 237
1 kg
W367605-25G
25 g
W243906-4KG
4 kg
W367605-100G
100 g
W367605-1KG
25 g
W243906-9KG
9 kg
W243507-100G
100 g
W243906-20KG
20 kg
1 kg
2‑Ethylhexanoic acid, ≥99% 4‑Ethylguaiacol, ≥98%
W514500-1KG
W243906-1KG
W243507-25G W243507-1KG
Kosher
1 kg
> Ethyl 2‑hydroxybenzoate, see Ethyl salicylate Page 43
Ethyl 3‑hydroxybutyrate, ≥97%
[2785‑89‑9] FEMA 2436; CoE Nr 176; C2H5C6H3-
2‑Ethylcaproic acid [149‑57‑5] CH3(CH2)3CH(C2H5)CO2H FW 144.21
[5405‑41‑4] FEMA 3428; CoE Nr 10596;
2-(OCH3)OH FW 152.19
W515302-1KG
1 kg
CH3CH(OH)CH2COOC2H5 FW 132.16
FCC, Kosher, FG NI meaty; smoky Fen. 234; Arc. 1251
W515302-9KG
9 kg
W515302-20KG
20 kg
W243604-100G
100 g
W243604-1KG
1 kg
W243604-5KG
5 kg
Ethyl heptanoate Ethyl enanthate [106‑30‑9] FEMA 2437; CH3(CH2)5COOC2H5 FW 158.24 Fen. 234; Arc. 1255 U.S. Natural, ≥98%, FCC, Kosher CoE Nr 365c fruity W243728-100G
100 g
W243728-1KG
1 kg
W243728-4KG
4 kg
≥98%, FCC, Kosher, FG CoE Nr 365 NI berry; melon; peach; pineapple; plum
2‑Ethyl-1‑hexanol, ≥99%
W342807-1KG
Isooctyl alcohol [104‑76‑7] FEMA 3151; CoE Nr 11763; CH3(CH2)3CH(C2H5)CH2OH FW 130.23 Kosher NI oily; rose; sweet Fen. 236; Arc. 1260 1 kg
W315109-4KG
4 kg
W315109-8KG
8 kg
Ethyl trans-3‑hexenoate, ≥98% [2396‑83‑0] FEMA 3342; C2H5CH=CHCH2CO2C2H5 FW 142.20 Kosher NI pineapple Fen. 237 W334200-1KG
1 kg
4 kg
W334200-5KG
5 kg
9 kg
> Ethyl heptyl ketone, see 3‑Decanone Page 31 Ethyl hexadecanoate, see Ethyl palmitate Page 43 Ethyl trans,trans-2,4‑hexadienoate, see Ethyl sorbate Page 43
W342815
Ethyl (±)-2‑hydroxycaproate, ≥97% [52089‑55‑1] CH3(CH2)3CH(OH)CO2C2H5 FW 160.21 fruity; green W510408-25G
25 g
W510408-100G
100 g 1 kg
3‑Ethyl-2‑hydroxy-2‑cyclopenten-1‑one 100 g
1 kg
20 kg
10 kg
W510408-1KG
W243701-4KG W243701-20KG
5 kg
W342807-10KG
Ethyl 3‑hydroxybutyrate
W243701-1KG W243701-9KG
1 kg
W342807-5KG
natural grape; sweet
W315109-1KG
W334200-100G
Kosher, FG grape NI Fen. 238
2‑Ethylhexyl acetate, ≥99%
FEMA 3152; CoE Nr 759 ≥97%, Kosher NI butterscotch; maple; smoky Fen. 238
[103‑09‑3] H3CCO2CH2CH(C2H5)(CH2)3CH3
W315206-100G
100 g
FW 172.26
W315206-250G
250 g
Kosher Arc. 1262
W315206-1KG
W514705-1KG
1 kg
W514705-9KG
9 kg
W514705-20KG
20 kg
> Ethyl hexyl ketone, see 3‑Nonanone Page 79
3‑Ethyl-2‑hydroxy-2‑cyclopenten-1‑onesolution CoE Nr 0759 50 wt. % in propylene glycol, Kosher, FG NI chocolate; maple; smoky; coffee W315214-100G
For more information, visit www.safcsupplysolutions.com
1 kg
100 g
W315214-1KG
1 kg
W315214-5KG
5 kg
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41
Flavors & Fragrances
Ethylmethy Ethyl isovalerate
Ethyl levulinate
[108‑64‑5] FEMA 2463; (CH3)2CHCH2COOC2H5
CH3CH2CH2CH(OH)CH2CO2C2H5 FW 160.21
FW 130.18 apple Fen. 243; Arc. 1362
Kosher, FG NI grape; smoky; citrus Arc. 1270 W354503-100G
100 g
≥98%, FCC, Kosher, FG CoE Nr 442 NI
W354503-250G
Ethyl 4‑oxopentanoate [539‑88‑8] CH3COCH2CH2COOC2H5 FW 144.17 Fen. 244; Arc. 1278 FCC, ≥98%, FG FEMA 2442; CoE Nr 373 NI apple; ethereal; pineapple; sweet; green
250 g
W246301-1KG
1 kg
W244201-1KG
W354503-1KG
1 kg
W246301-4KG
4 kg
W244201-5KG
5 kg
W354503-5KG
5 kg
W246301-20KG
20 kg
W244201-10KG
10 kg
W244201-25KG
25 kg
2‑Ethyl-4‑hydroxy-5‑methyl-3(2H)-furanone
natural, ≥98%, FCC, Kosher, FG CoE Nr 442c
[27538‑10‑9] FEMA 3623; C7H10O3 FW 142.15
W246328-100G
Kosher, for manufacturing, FG caramel; fruity Fen. 240
W246328-1KG
1 kg
W246328-4KG
4 kg
W362301-25G
25 g
W362301-100G
100 g
W362301-1KG
Ethyl 2‑hydroxypropionate [97‑64‑3] FEMA 2440; CH3CH(OH)COOCH2CH3 FW 118.13 butter; fruity Fen. 243; Arc. 1276
5‑Ethyl-3‑hydroxy-4‑methyl-2(5H)-furanone, ≥97% [698‑10‑2] FEMA 3153; CoE Nr 4005; C7H10O3 FW 142.15 Kosher, FG NI caramel; maple Fen. 240 100 g
W315303-250G
250 g
W315303-1KG
natural, ≥98%, FCC, Kosher CoE Nr 371c W244015-1KG
1 kg
W244015-5KG
5 kg
W244015-10KG
10 kg
≥98%, FCC, Kosher, FG CoE Nr 371 NI
1 kg
W244007-1KG
> Ethyl 2‑hydroxypropionate, see Ethyl lactate Page 41
1 kg
W244007-5KG
5 kg
W244007-25KG
25 kg
Ethyl laurate
FW 116.16 Fen. 241; Arc. 1179
W242810-25G
25 g
W242810-100G
100 g
W242810-1KG
FW 228.37 Fen. 244; Arc. 1277
≥98%, FCC, Kosher, FG CoE Nr 288 NI citrus; strawberry
1 kg
W348708-5KG
5 kg
> Ethyl menthane carboxamide, see N-Ethyl-2‑isopropyl5‑methylcyclohexanecarboxamide Page 41 Ethyl mercaptan, see Ethanethiol Page 37
[19788‑49‑9] FEMA 3279; CoE Nr 11469; CH3CH(SH)CO2C2H5 FW 134.20 Kosher NI grape; meaty; vegetable; alliaceous (onion, garlic) Fen. 245 100 g
W327905-1KG
1 kg
W327905-5KG
5 kg
FW 138.17
W244104-1KG
1 kg
W514403-25G
25 g
W244104-4KG
4 kg
W514403-100G
100 g
W514403-1KG
W244104-9KG
9 kg
4 kg
W244104-20KG
20 kg
W242802-9KG
9 kg
W242802-20KG
20 kg
natural, ≥98%, FCC, Kosher CoE Nr 375c fruity; floral
W345501
100 g
W348708-1KG
Kosher
1 kg
Ethyl menthane carboxamide; N-Ethyl-p-methane3‑carboxamide; Framidice 3; Menthol Carboxamide WS-3 [39711‑79‑0] C13H25NO FW 211.34
W348708-100G
2‑Ethyl-3‑methoxypyrazine, ≥99%
W242802-4KG
8
FCC, Kosher, FG caramel Fen. 245; Arc. 1745
[25680‑58‑4] C7H10N2O
W242802-1KG
N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide, 99%
FW 140.14
> N-Ethyl-p-methane-3‑carboxamide, see N-Ethyl-2‑isopropyl-5‑methylcyclohexanecarboxamide Page 41
≥98%, FCC, Kosher, FG CoE Nr 375 NI green; fruity; floral
1 kg
Ethyl maltol, ≥99%
W327905-100G
Ethyl dodecanoate; Ethyl laurate; Lauric acid ethyl ester [106‑33‑2] FEMA 2441; CH3(CH2)10COOC2H5
natural, ≥98%, FCC, Kosher CoE Nr 288c
8
W244203
Ethyl 2‑mercaptopropionate, ≥95%
Ethyl isobutyrate [97‑62‑1] FEMA 2428; (CH3)2CHCOOC2H5
natural, US, FCC, 98+%
2‑Ethyl-3‑hydroxy-4H-pyran-4‑one; Ethyl maltol [4940‑11‑8] FEMA 3487; CoE Nr 692; C7H8O3
Ethyl lactate
1 kg
W315303-100G
100 g
1 kg
W244112-100G
100 g
W244112-1KG
1 kg
W244112-4KG
4 kg
1 kg
> Ethyl trans-2‑methyl-2‑butenoate, see Ethyl tiglate Page 44
Ethyl 2‑methylbutyrate [7452‑79‑1] FEMA 2443; CH3CH2CH(CH3)COOC2H5 FW 130.18 Fen. 248; Arc. 1292 natural, ≥98%, FCC, Kosher CoE Nr 265c fruity; green W244317-100G
100 g
W244317-1KG
1 kg
W244317-4KG
4 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Ethyl 3‑hydroxyhexanoate, ≥98% [2305‑25‑1] FEMA 3545; CoE Nr 4101;
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42
Ethylmethy
Flavors & Fragrances
Chemical Listings
Ethyl 2‑methylbutyrate (continued) ≥98%, FCC, Kosher, FG CoE Nr 265 NI apple; green; plum W244309-1KG
1 kg
W244309-4KG
4 kg
W244309-9KG
9 kg
W244309-20KG
20 kg
> Ethyl methyl ketone, see 2‑Butanone Page 21
Ethyl 2‑methylpentanoate, ≥98% [39255‑32‑8] FEMA 3488; CoE Nr 10616; CH3CH2CH2CH(CH3)CO2C2H5 FW 144.21 pineapple Fen. 250 W348805-250G
250 g
W348805-1KG
1 kg
W348805-4KG
4 kg
Ethyl 2‑methyl-4‑pentenoate, ≥98% [53399‑81‑8] FEMA 3489; CoE Nr 10613; H2C=CHCH2CH(CH3)CO2C2H5 FW 142.20 Kosher banana; green Fen. 251 W348902-100G
100 g
W348902-1KG
1 kg
W348902-4KG
4 kg
Ethyl 3‑methyl-3‑phenylglycidate, ≥98% Aldehyde C-16 [77‑83‑8] FEMA 2444; CoE Nr 6002; C12H14O3 FW 206.24 Kosher strawberry; sweet Fen. 251; Arc. 1306 W244406-1KG
5‑Ethyl-2‑methylpyridine, ≥97% 5‑Ethyl-2‑picoline [104‑90‑5] FEMA 3546; CoE Nr 11385; C8H11N
CH3(CH2)7COOC2H5 FW 186.29
FW 121.18 NI Fen. 253 W354600-1KG
1 kg
W354600-5KG
5 kg
W354600-10KG
10 kg
Ethyl methyl sulfide, ≥99% [624‑89‑5] FEMA 3860; CH3CH2SCH3 FW 76.16
5 kg 10 kg
2‑Ethyl-3‑methylpyrazine, ≥98% [15707‑23‑0] FEMA 3155; CoE Nr 548; C7H10N2 FW 122.17 FCC, Kosher, FG NI hazelnut; earthy; potato Fen. 253
1 kg
W386006-4KG
4 kg
2‑Ethyl-4‑methylthiazole, ≥98%
Kosher green; violet Fen. 257; Arc. 1317 W244805-100G
100 g
[15679‑12‑6] FEMA 3680; CoE Nr 11612;
1 kg
W244805-5KG
5 kg
FW 127.21
Kosher, FG green; nutty NI Fen. 254
> Ethyl octadecanoate, see Ethyl stearate Page 43
Ethyl octanoate
W368008-25G
25 g
W368008-100G
100 g
W368008-1KG
1 kg
Ethyl (methylthio)acetate, ≥98% Ethyl α-(methylthio)acetate; (Methylthio)acetic acid ethyl ester [4455‑13‑4] FEMA 3835; CH3SCH2CO2C2H5 FW 134.20 Natural Occurrence: Apple and melon. apricot; sweet; coffee; ethereal; vegetable; alliaceous (onion, garlic); wine-like 1 kg
> Ethyl α-(methylthio)acetate, see Ethyl (methylthio)acetate Page 42
Ethyl 3-(methylthio)propionate, ≥99% [13327‑56‑5] FEMA 3343; CoE Nr 11476; CH3SCH2CH2CO2C2H5 FW 148.22 Kosher, FCC citrus; pineapple NI Fen. 255
Ethyl caprylate [106‑32‑1] FEMA 2449; CH3(CH2)6COOC2H5 FW 172.26 Fen. 259; Arc. 1185 natural, ≥98%, FCC CoE Nr 392c banana; floral; pear; pineapple; wine-like W244910-100G
100 g
W244910-1KG
1 kg
W244910-4KG
4 kg
≥98%, FCC, Kosher, FG CoE Nr 392 NI apricot; floral; pear; pineapple W244902-1KG
1 kg
W244902-4KG
4 kg
W244902-9KG
9 kg
W244902-20KG
20 kg
4‑Ethyloctanoic acid [16493‑80‑4] FEMA 3800; CH3(CH2)3CH(C2H5)(CH2)2CO2H FW 172.26 Kosher
100 g
W315508-1KG
1 kg
W334308-5KG
5 kg
W315508-5KG
5 kg
W315400
Ethyl 2‑nonynoate, ≥98%
C6H9NS
1 kg
[36731‑41‑6] FEMA 3154; C7H10N2 FW 122.17
20 kg
W244805-1KG
W334308-1KG
Kosher liquid Fen. 252
9 kg
W244708-20KG
CH3(CH2)5C≡CCO2C2H5 FW 182.26
100 g
W386006-1KG
W334308-100G
2‑Ethyl-5(6)-methylpyrazine
1 kg
W244708-9KG
W386006-100G
100 g
W315508-100G
W244708-1KG
[10031‑92‑2] FEMA 2448; CoE Nr 480;
W383503-1KG
W244406-10KG
FCC, Kosher, FG NI oily; fruity; nutty Fen. 257; Arc. 1312
NI sulfurous; coffee; meaty; vegetable; fishy
1 kg
W244406-5KG
Ethyl nonanoate, ≥98% Ethyl pelargonate [123‑29‑5] FEMA 2447; CoE Nr 388;
W380008
Ethyl trans-2‑octenoate, ≥98% [2351‑90‑8] FEMA 3643; CoE Nr 10617;
Ethyl myristate, ≥98%
CH3(CH2)4CH=CHCO2C2H5 FW 170.25
Ethyl tetradecanoate; Myristic acid ethyl ester [124‑06‑1] FEMA 2445; CoE Nr 385; CH3(CH2)12COOC2H5 FW 256.42 FCC, Kosher NI waxy; soapy Fen. 256; Arc. 1310
Kosher fruity; fatty; green Fen. 260 W364304-100G
W244503-1KG
1 kg
W244503-4KG
4 kg
W244503-9KG
9 kg
W244503-20KG
20 kg
> Ethyl 2‑naphthyl ether, see Nerolin bromelia Page 78
For more information, visit www.safcsupplysolutions.com
100 g
W364304-1KG
1 kg
W364304-5KG
5 kg
Ethyl trans-4‑octenoate [78989‑37‑4] C10H18O2 FW 170.25 Kosher NI W526304
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43
Flavors & Fragrances
Ethylthioa
Ethyl hydrocinnamate; Ethyl 3‑phenylpropionate [2021‑28‑5] FEMA 2455; CoE Nr 429;
CH3CH2CH2COCH2COOC2H5 FW 158.19 berry; green; mossy Fen. 261
C6H5CH2CH2COOC2H5 FW 178.23 ethereal; fruity; wine-like Fen. 264; Arc. 1340
W368318-100G
W245518-250G
100 g
250 g
Ethyl pyruvate [617‑35‑6] FEMA 2457; CH3COCOOC2H5 FW 116.12 Fen. 266; Arc. 1348 natural, ≥97%, Kosher CoE Nr 430c caramel; sweet; vegetable
W368318-1KG
1 kg
W245518-1KG
1 kg
W245712-100G
W368318-5KG
5 kg
W245518-5KG
5 kg
W245712-1KG
1 kg
W245712-5KG
5 kg
> Ethyl 4‑oxopentanoate, see Ethyl levulinate Page 41 Ethyl 3‑oxo-3‑phenylpropionate, see Ethyl benzoylacetate Page 38 Ethyl oxyhydrate, see Rum Ether Page 93
Ethyl palmitate, ≥95%
FW 102.13 Fen. 265; Arc. 1344
Kosher, FG waxy NI Arc. 1325 Fen. 261
W245615-100G W245615-1KG W245615-5KG 250 g
W245100-1KG
1 kg
W245100-5KG
5 kg
W245100-10KG
10 kg
1 kg 5 kg
[123‑07‑9] FEMA 3156; CoE Nr 550; C2H5C6H4OH FW 122.16
5 kg
W315605-10KG
10 kg
[101‑97‑3] FEMA 2452; CoE Nr 2156; C6H5CH2COOC2H5 FW 164.20 FCC, Kosher Natural occurrence: Apple, grapefruit, guava fruit, melon, papaya, pineapple, beer, rum, cider and grape brandy. NI anise; apple; apricot; cherry; chocolate; grapefruit; honey; melon; waxy; pineapple; raspberry; rose; sweet; wine-like Fen. 263; Arc. 1332 W245208-1KG
1 kg
W245208-5KG
5 kg
W245208-10KG
10 kg
[121‑39‑1] FEMA 2454; CoE Nr 11844; C11H12O3 FW 192.21 mixture of cis and trans, FG caramel; strawberry Fen. 264; Arc. 1339 100 g
W245402-1KG
1 kg
W245402-5KG
5 kg
Ethyl salicylate, ≥99% Ethyl 2‑hydroxybenzoate [118‑61‑6] FEMA 2458; CoE Nr 432; 2(HO)C6H4CO2C2H5 FW 166.17 FCC, Kosher NI minty; floral; fruity; sweet Fen. 267; Arc. 1350 W245801-1KG
1 kg
20 kg
W245801-10KG
10 kg
W245801-25KG
25 kg
Ethyl sorbate, ≥97% Ethyl trans,trans-2,4‑hexadienoate [2396‑84‑1] FEMA 2459; CoE Nr 635; CH3CH=CHCH=CHCO2C2H5 FW 140.18 Kosher NI ethereal; fruity Fen. 267; Arc. 1351
W328103-100G
100 g
W328103-250G
250 g
W328103-1KG
1 kg
W328103-5KG
5 kg
3‑Ethylpyridine, ≥98% [536‑78‑7] FEMA 3394; CoE Nr 11386; C7H9N FW 107.15 Kosher, FG Natural occurrence: Coffee, cooked chicken, dried bonito, krill, tea and Virginia tobacco. NI caramel; musty; smoky; peanut; coffee; tobacco; earthy; vegetable; meaty Fen. 266 W339407-100G
Ethyl 3‑phenylglycidate, ≥92%
25 kg
W245607-20KG
Kosher, FG NI butter; musty; nutty; woody Fen. 265
Ethyl phenylacetate, ≥98%
W245704-25KG
1 kg
FW 108.14
W315605-5KG
10 kg
10 kg
Ethylpyrazine [13925‑00‑3] FEMA 3281; CoE Nr 2213; C6H8N2
1 kg
1 kg
W245704-10KG
W245607-10KG
2‑Ethylpyrazine, ≥98%
Kosher NI alcohol; medicinal Fen. 262; Arc. 1329
250 g
W245704-1KG
W245607-1KG
> Ethyl propyl carbinol, see 3‑Hexanol Page 51 Ethyl propyl ketone, see 3‑Hexanone Page 51
4‑Ethylphenol, ≥98%
W245402-100G
100 g
≥97%, FCC, Kosher, FG CoE Nr 402 NI ethereal; fruity; pineapple; sweet; wine-like
> Ethyl pelargonate, see Ethyl nonanoate Page 42 Ethylpentylcarbinol, see 2‑Octanol Page 80 Ethyl pentyl carbinol, see 3‑Octanol Page 81 Ethyl pentyl ketone, see 3‑Octanone Page 81
≥97%, FG CoE Nr 430 NI green; vegetable; balsamic W245704-250G
natural, ≥97%, FCC, Kosher, FG CoE Nr 402c fruity; sweet; ethereal; wine-like
CH3(CH2)14COOC2H5 FW 284.48
W315605-1KG
Ethyl propionate [105‑37‑3] FEMA 2456; CH3CH2COOC2H5
Ethyl hexadecanoate; Palmitic acid ethyl ester [628‑97‑7] FEMA 2451; CoE Nr 634;
W245100-250G
> 5‑Ethyl-2‑picoline, see 5‑Ethyl-2‑methylpyridine Page 42
100 g
100 g
W339407-1KG
1 kg
W339407-5KG
5 kg
W245909-100G
100 g
W245909-1KG
1 kg
W245909-5KG
5 kg
Ethyl stearate, ≥97% Ethyl octadecanoate; Stearic acid ethyl ester [111‑61‑5] FEMA 3490; CoE Nr 745; CH3(CH2)16COOC2H5 FW 312.53 NI waxy Arc. 1352; Fen. 258 W349003-250G
250 g
W349003-1KG
1 kg
W349003-5KG
5 kg
> Ethyl sulfide, see Diethyl sulfide Page 32 Ethyl tetradecanoate, see Ethyl myristate Page 42
Ethyl thioacetate, ≥95% [625‑60‑5] FEMA 3282; CoE Nr 11665; CH3COSC2H5 FW 104.17 NI coffee; alliaceous (onion, garlic) Fen. 268 W328200-25G
25 g
W328200-100G
100 g
W328200-1KG
> Ethyl phenyl ketone, see Propiophenone Page 90
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Ethyl 3‑phenylpropionate, ≥98%
Ethyl 3‑oxohexanoate, ≥98% Ethyl butyrylacetate [3249‑68‑1] FEMA 3683;
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44
Ethylthiop
Flavors & Fragrances Ethyl vinyl ketone, ≥95%
Chemical Listings
2‑Ethylthiophenol
1‑Penten-3‑one; Ethyl vinyl ketone [1629‑58‑9] FEMA 3382; CoE Nr 11179;
2‑Ethylbenzenethiol FEMA 3345; CoE Nr 11666 ≥94%, Kosher Fen. 269 W334502-25G
25 g
W334502-100G
100 g
W334502-1KG
1 kg
Ethyl tiglate, ≥98% Ethyl trans-2‑methyl-2‑butenoate [5837‑78‑5] FEMA 2460; CoE Nr 2185; CH3CH=C(CH3)CO2C2H5 FW 128.17 caramel; raspberry; fruity Fen. 268; Arc. 1356 W246018-100G
100 g
W246018-1KG
1 kg
W246018-5KG
5 kg
Ethyl undecanoate, ≥97% Undecanoic acid ethyl ester [627‑90‑7] FEMA 3492; CoE Nr 10633; CH3(CH2)9CO2C2H5 FW 214.34 NI coconut Fen. 271; Arc. 1359 W349208-100G
C2H5COCH=CH2 FW 84.12
W246700-1KG
Kosher, FG NI vegetable Fen. 641
W246700-5KG
5 kg
W246700-10KG
10 kg
1 kg
W349208-4KG
4 kg
Eugenyl acetate, ≥98% 25 g
[93‑28‑7] FEMA 2469; CoE Nr 210; C12H14O3
W338206-80G
80 g
FW 206.24
W338206-1KG
1 kg
FCC, Kosher balsam; clove; fruity; sweet NI Fen. 274; Arc. 14
Eucalyptol, ≥99% 1,8‑Cineole; 1,8‑Epoxy-p-menthane; 1,3,3‑Trimethyl-2‑oxabicyclo[2.2.2]octane [470‑82‑6] FEMA 2465; CoE Nr 182; C10H18O FW 154.25
Ethyl 10‑undecenoate
W246107-100G W246107-1KG W246107-4KG
1 kg 4 kg
Ethyl valerate, ≥98% [539‑82‑2] FEMA 2462; CoE Nr 465;
1 kg
mixture of isomers
10 kg
W246506-20KG
20 kg
1 kg
W246611-5KG
5 kg
W246611-10KG
10 kg
Eucalyptus Globulus Labilardiere 70‑75%, FCC, Kosher Fen. 121 China origin
Kosher, FG NI apple Fen. 272; Arc. 1361
W246603-5KG
5 kg
W246603-10KG
10 kg
1 kg
Eucalyptus oil citriodora
W246204-9KG
9 kg
W246204-20KG
20 kg
Ethyl vanillin, ≥98% 3‑Ethoxy-4‑hydroxybenzaldehyde; Ethylvanillin [121‑32‑4] FEMA 2464; CoE Nr 108; C2H5OC6H3(OH)CHO FW 166.17
Kosher China origin
W246409-1KG
1 kg
W246409-10KG
10 kg
W246409-25KG
25 kg
> Ethylvanillin, see Ethyl vanillin Page 44 Ethyl vinyl carbinol, see 1‑Penten-3‑ol Page 84
Farnesal, ≥85%
W401900
[502‑61‑4] FEMA 3839; C15H24 FW 204.35 Kosher Natural occurrence: Apple, orange, grapefruit juice, mandarin and lime peel, grape, pear, ginger, nutmeg and basil. liquid apple; lavender; lime; green; woody; herbaceous W383902
Farnesol, 95+% 3,7,11‑Trimethyl-2,6,10‑dodecatrien-1‑ol [4602‑84‑0] FEMA 2478; CoE Nr 78; (CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2C(CH3) =CHCH2OH FW 222.37 Kosher, mixture of isomers Natural occurrence: Apricot, orange peel and oil, grapefruit juice, cloves, ginger thyme beef, whiskey basil, papaya, anise seed, balsam Peru. NI anise; apricot; balsam; clove; grapefruit; oily; orange; floral; peach; pear Fen. 277; Arc. 1380 W247804-100G
100 g
W523402-1KG
1 kg
W247804-250G
250 g
W523402-9KG
9 kg
W247804-1KG
W523402-20KG
20 kg
> Eugenia Spp, see Clove bud oil Page 28
4‑Allylguaiacol; 4‑Allyl-2‑methoxyphenol; 2‑Methoxy-4-(2‑propenyl)phenol [97‑53‑0] FEMA 2467; 4-(H2C=CHCH2)C6H3-2(OCH3)OH FW 164.20 cinnamon; clove; spicy Fen. 274; Arc. 1369
1 kg
> Fenchol, see (1R)-(+)-Fenchyl alcohol Page 45 (−)-Fenchone, see L-Fenchone Page 44 L-Fenchone,
Eugenol
FCC, Kosher sweet; vanilla Fen. 272; Arc. 1363
> ex Orange, see Orange oil, midseason, Florida Page 82 ex Orange, see Orange oil Page 82
Farnesene > Eucalyptus Globulus Labilardiere, see Eucalyptus oil Page 44
W246603-1KG
1 kg
10 kg
W246506-10KG
CH3(CH2)3COOC2H5 FW 130.18
W246204-1KG
5 kg
W246905-10KG
W246506-1KG
W246611-1KG 100 g
1 kg
W246905-5KG
3,7,11‑Trimethyl-2,6,10‑dodecatrienal [19317‑11‑4] C15H24O FW 220.35
Yo-shu oil 80‑85%, Kosher Fen. 121 China origin
≥97% musty; waxy; fatty; fruity Fen. 271; Arc. 1360
W246905-1KG
FCC, Kosher Natural occurrence: Cardamom, cranberry, laurel, pepper, rosemary and sweet marjoram. NI citrus; herbaceous; fruity; sweet; vanilla; minty; pepper; spicy; woody Fen. 273; Arc. 616
Eucalyptus oil FEMA 2461; CoE Nr 2102
1 kg
W338206-25G
100 g
W349208-1KG
≥98%, FCC, Kosher, FG CoE Nr 171 NI
≥98%
(1R)-(−)-Fenchone; (−)-Fenchone; (1R)-1,3,3‑Trimethylbicyclo[2.2.1]heptan-2‑one; (−)-1,3,3‑Trimethyl-2‑norbornanone [7787‑20‑4] C10H16O FW 152.23 Kosher sweet; vanilla Arc. 1385
natural, ≥98%, Kosher CoE Nr 171c
W507709-100G
100 g
W246719-1KG
1 kg
W507709-1KG
1 kg
W246719-5KG
5 kg
W507709-5KG
5 kg
W246719-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
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45
Flavors & Fragrances
Fumaricaci Fir needle oil, Siberian
mixture of α- and βNI sweet Fen. 279; Arc. 1386 1 kg
W339008-5KG
5 kg
W339008-10KG
10 kg
FW 154.25 Kosher Natural occurrence: Beer, distilled lime oil, grape, grape brandy, hip oil, pine and rosemary. NI grape; lemon; lime; musty; oily; herbaceous; raspberry; minty; earthy; pepper; camphoraceous; spicy; wine-like Fen. 278; Arc. 1387 1 kg 5 kg
W248002-10KG
10 kg
Fennel oil Fennel oil, sweet; Foeniculum Vulcare Mill. [8006‑84‑6] FEMA 2482 FCC, Kosher anise; sweet; spicy Fen. 123 Spain origin W248207-250G W248207-1KG
1 kg
W519901-5KG
5 kg
W519901-9KG
9 kg
Components
(1R)-(+)-Fenchyl alcohol, ≥97%
W248002-5KG
W519901-1KG
Flavors and Fragrances Kit No. 1, Esters, containing 24 samples
Fenchol [1632‑73‑1] FEMA 2480; CoE Nr 87; C10H18O
W248002-1KG
Components
Kosher Siberian origin Russia origin
C12H20O2 FW 196.29
W339008-1KG
Flavors and Fragrances Kit No. 3, Beverage Study containing 24 samples
[8021‑29‑2]
W202118 W204307 W214000 W333018 W242705 W243701 W243906 W244902 W245607 W246204 W501700 W503304 W503207 W339601 W339709 W334618 W256803 W500909 W293504 W322903 W269301 W501107 W293407 W501204
Allyl butyrate 2‑3 g Allyl tiglate 2‑3 g Benzyl butyrate 2‑3 g Benzyl trans-2‑methyl-2‑butenoate 2‑3 g Ethyl butyrate 2‑3 g Ethyl heptanoate 2‑3 g Ethyl hexanoate 2‑3 g Ethyl octanoate 2‑3 g Ethyl propionate 2‑3 g Ethyl valerate 2‑3 g Furfuryl butyrate 2‑3 g Furfuryl heptanoate 2‑3 g Furfuryl hexanoate 2‑3 g Furfuryl octanoate 2‑3 g Furfuryl pentanoate 2‑3 g Furfuryl propionate 2‑3 g Hexyl butyrate 2‑3 g Hexyl tiglate 2‑3 g Isopropyl butyrate 2‑3 g Isopropyl tiglate 2‑3 g Methyl butyrate 2‑3 g Methyl tiglate 2‑3 g Propyl butyrate 2‑3 g Propyl tiglate 2‑3 g
W600008-1KT
1 kit
1 kg
Components
[84625‑40‑1] FEMA 2486 Kosher herbaceous; sweet France origin W248606-1KG
100 g 1 kg
> Ferric ammonium citrate, see Ammonium iron(III) citrate Page 16
Ferulic acid trans-4‑Hydroxy-3‑methoxycinnamic acid [537‑98‑4] HOC6H3(OCH3)CH=CHCO2H FW 194.18 W518301-100G
W600016-1KT
100 g
W518301-1KG
1 kg
W518301-5KG
5 kg
Fir needle oil,Canadian
W312606 W325104 W332801 W503509 W313602 W327107 W327204 W327301 W327409 W334006 W315508 W328103 W316318 W313203 W313408 W318302 W330205 W330906 W320218 W371602 W323705 W361518 W324418 W332518
2‑Acetylpyrazine 2‑Acetylpyridine 2‑Acetylthiazole 2‑Acetylthiophene 2,3‑Diethylpyrazine 2,3‑Dimethylpyrazine 2,5‑Dimethylpyrazine 2,6‑Dimethylpyrazine 4,5‑Dimethylthiazole 2‑Ethoxythiazole 2‑Ethyl-3‑methylpyrazine 2‑Ethylpyrazine 2‑Furyl methyl ketone 2‑Isobutyl-3‑methoxypyrazine 2‑Isobutylthiazole 2‑Methoxy-3‑methylpyrazine 2‑Methoxypyrazine 2‑Methylpyrazine Methyl 2‑pyrrolyl ketone 4‑Methylthiazole 2,3,5,6‑Tetramethylpyrazine Thiazole 2,3,5‑Trimethylpyrazine 2,4,5‑Trimethylthiazole
W600024-1KT
[8021‑28‑1]
Formic acid [64‑18‑6] FEMA 2487; CoE Nr 1; HCOOH FW 46.03 FCC, Kosher, FG NI Fen. 280; Arc. 1410
1 kg
W523518-5KG
5 kg
1 kg
W248703-5KG
5 kg
W248703-10KG
10 kg
W248703-25KG
25 kg
> Formic acid butyl ester, see Butyl formate Page 22 Formic acid ethyl ester, see Ethyl formate Page 39 Formic acid methyl ester, see Methyl formate Page 70 4‑Formyl-2‑methoxyphenyl acetate, see Vanillin acetate Page 101 Framidice 3, see N-Ethyl-2‑isopropyl-5‑methylcyclohexanecarboxamide Page 41 Frankincense, see Oilbanum oil Page 82
Fumaric acid, ≥99% [110‑17‑8] FEMA 2488; CoE Nr 25; HOOCCH=CHCOOH FW 116.07 FCC, Kosher NI sour Fen. 282; Arc. 1411 W248800-1KG
1 kg
W248800-10KG
10 kg
W248800-25KG
25 kg
1 kit
Kosher Canada origin W523518-1KG
1 kit
> Foeniculum Vulcare Mill., see Fennel oil Page 45 Formaldehyde dimethyl mercaptal, see Bis(methylthio) methane Page 21
W248703-1KG
Flavors and Fragrances Kit No. 2, Heterocycles, containing 24 samples
250 g
Fenugreek absolute
W248606-100G
3‑Ethylpyridine (Aldrich W339407) ~ 2 g Ethyl acetate (Aldrich W241407) ~ 2 g Isoamyl acetate (Aldrich W205508) ~ 2 g Diacetyl (Aldrich W237000) ~ 2 g trans-2‑Nonenal (Aldrich W321303) ~ 2 g 2,3‑Pentanedione (Aldrich W284106) ~ 2 g Hexanoic acid (Aldrich W255904) ~ 2 g Acetic acid (Aldrich W200611) ~ 2 g Eugenol (Aldrich W246700) ~ 2 g Phenol (Aldrich W322318) ~ 2 g Isovaleric acid (Aldrich W310204) ~ 2 g DL-Lactic acid (Aldrich W261106) ~ 2 g Octanoic acid (Aldrich W279900) ~ 2 g Heptyl acetate (Aldrich W254703) ~ 2 g Isoamyl hexanoate (Aldrich W207500) ~ 2 g m-Cresol (Aldrich W353000) ~ 2 g Furfuryl mercaptan (Aldrich W249300) ~ 2 g 4‑Ethylguaiacol (Aldrich W243604) ~ 2 g Methyl cyclopentenolone (Aldrich W270008) ~ 2 g 2,6‑Dimethoxyphenol (Aldrich W313718) ~ 2 g 5‑Carboxyfluorescein (Aldrich W200808) ~ 2 g Benzaldehyde (Aldrich W212709) ~ 2 g Butyric acid (Aldrich W222100) ~ 2 g Ethyl hexanoate (Aldrich W243906) ~ 2 g
Contact your local SAFC representative for your customized needs.
Chemical Listings
Fenchyl acetate, ≥96% 1,3,3‑Trimethyl-2‑norbornanyl acetate [13851‑11‑1] FEMA 3390; CoE Nr 11769;
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46
Furaldehyd
Flavors & Fragrances Furfuryl alcohol, ≥98%
Chemical Listings
2‑Furaldehyde 2‑Furaldehyde, purified; Furan-2‑carboxaldehyde; Furfural [98‑01‑1] FEMA 2489; C5H4O2 FW 96.08
Furfuryl methyl sulfide, ≥97%
2-(Hydroxymethyl)furan [98‑00‑0] FEMA 2491; CoE Nr 2023; C5H6O2 FW 98.10
[1438‑91‑1] FEMA 3160; CoE Nr 11482; C6H8OS FW 128.19 Kosher coffee NI Fen. 288
natural, ≥98%, FCC, Kosher almond; sweet; woody
Kosher, FG NI Arc. 1416; Fen. 284
W248924-1KG
1 kg
W249106-1KG
1 kg
W316008-25G
25 g
W248924-5KG
5 kg
W249106-2KG
2 kg
W316008-100G
100 g
W248924-10KG
10 kg
W249106-5KG
5 kg
W316008-1KG
W249106-10KG
10 kg
W249106-25KG
25 kg
Fen. 283; Arc. 1413
≥98%, FCC, Kosher CoE Nr 2014 NI almond; woody; sweet W248908-1KG
Furfuryl butyrate, ≥99% [623‑21‑2] CoE Nr 0638; C9H12O3 FW 168.19
W248908-5KG
5 kg
W248908-10KG
10 kg
W248908-25KG
25 kg
Kosher NI grape
W248908-240KG
240 kg
> 3‑Furaldehyde, see 3‑Furancarboxaldehyde Page 46 2‑Furaldehyde, purified, see 2‑Furaldehyde Page 46 Furan-2‑carboxaldehyde, see 2‑Furaldehyde Page 46
3‑Furancarboxaldehyde, ≥97% 3‑Furaldehyde [498‑60‑2] C5H4O2 FW 96.08 W501603-25G
25 g
W501603-100G
100 g
W501603-1KG
1 kg
> 2‑Furancarboxylic acid, see Octyl 2‑furoate Page 82 2‑Furancarboxylic acid, see Phenethyl 2‑furoate Page 85 Furaneol, see 4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone Page 55
2‑Furanmethanethiol formate, ≥97% [59020‑90‑5] FEMA 3158; CoE Nr 4112; C6H6O2S
FW 142.18
Kosher Natural Occurrence: Cooked chicken. butterscotch; horseradish; tropical; ethereal; coffee; wine-like Fen. 282 W315818-25G
25 g
W315818-100G
100 g
W315818-1KG
1 kg
> Furfural, see 2‑Furaldehyde Page 46
Furfuryl acetate [623‑17‑6] FEMA 2490; C7H8O3 FW 140.14 Fen. 284; Arc. 1415 ≥98%, Kosher, FG CoE Nr 2065 NI banana W249009-1KG
5 kg
W249009-10KG
10 kg
natural, ≥98%, Kosher CoE Nr 2065c banana; fruity W249017-100G
W501700-5KG
5 kg
> Furfuryl caprylate, see Furfuryl octanoate Page 46
Furfuryl heptanoate, ≥98% [39481‑28‑2] C12H18O3 FW 210.27 green 100 g
W503304-1KG
1 kg
W503304-5KG
5 kg
Furfuryl isopropyl sulfide, ≥98%
1 kg
W249017-5KG
5 kg
5 kg
Furfuryl pentanoate, ≥97% 2‑Furfuryl pentanoate; Furfuryl valerate [36701‑01‑6] FEMA 3397; CoE Nr 10647; C10H14O3 FW 182.22 NI musty; fruity Fen. 289 W339709-100G
100 g
W339709-1KG
1 kg
W339709-5KG
5 kg
FW 156.25 meaty; coffee; alliaceous (onion, garlic) Fen. 286
[623‑19‑8] FEMA 3346; CoE Nr 10646; C8H10O3
W316105-25G
25 g
W316105-100G
100 g
W316105-1KG
1 kg
Furfuryl mercaptan, ≥95% 2‑Furanmethanethiol; Furfuryl mercaptan; 2‑Furylmethanethiol [98‑02‑2] FEMA 2493; CoE Nr 2202; C5H6OS FW 114.17 Kosher, FG Natural occurrence: Coffee, cooked beef, roasted pork, roasted chicken, and popcorn. NI caramel; chocolate; oily; smoky; herbaceous; nutty; sulfurous; meaty; waxy; fishy; coffee; alliaceous (onion, garlic) Fen. 287; Arc. 1417
W2493004X2.5KG
1 kg 2.5 kg
FW 154.16 Kosher, FG NI spicy; floral Fen. 289 W334618-100G
100 g
W334618-1KG
1 kg
W334618-5KG
5 kg
1‑Furfurylpyrrole, ≥98% [1438‑94‑4] FEMA 3284; CoE Nr 2317; C9H9NO FW 147.17 Kosher green; vegetable; earthy NI Fen. 290 W328405-25G
25 g
W328405-100G
100 g
W328405-1KG
1 kg
Furfuryl thioacetate
Furfuryl 3‑methylbutanoate, ≥98%
Kosher NI berry Fen. 286 W328308-100G
Furfuryl propionate, ≥98%
4 × 2.5 kg
C10H14O3 FW 182.22 100 g
1 kg
W339601-5KG
> 2‑Furfuryl pentanoate, see Furfuryl pentanoate Page 46
[13678‑60‑9] FEMA 3283; CoE Nr 10642;
W249017-1KG
100 g
W339601-1KG
[1883‑78‑9] FEMA 3161; CoE Nr 2248; C8H12OS
W249300-2.5KG
W249009-5KG
100 g 1 kg
W249300-1KG 1 kg
C13H20O3 FW 224.30 peach Fen. 288 W339601-100G
W501700-1KG
W503304-100G
Furfuryl octanoate, ≥98% Furfuryl caprylate [39252‑03‑4] FEMA 3396; CoE Nr 10645;
1 kg
W501700-100G
1 kg
FEMA 3162; CoE Nr 2250 ≥98%, Kosher NI Fen. 290 W316202-25G
25 g
W316202-100G
100 g
W316202-1KG 100 g
W328308-1KG
1 kg
W328308-5KG
5 kg
For more information, visit www.safcsupplysolutions.com
1 kg
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47
Flavors & Fragrances
Geranylfor Garlic oil, Mexican
Geranyl acetate
FEMA 2503
C8H10O2S
Kosher coffee; alliaceous (onion, garlic) Fen. 291
FCC, Kosher, Mexican alliaceous (onion, garlic) Mexico origin total impurities .. may contain (synthetic compounds)
W334707-25G
25 g
W250317-1KG
W334707-100G
100 g
W250317-5KG
5 kg
W250317-10KG
10 kg
FW 170.23
W334707-1KG
1 kg
> Furfuryl valerate, see Furfuryl pentanoate Page 46
1 kg
[623‑30‑3] FEMA 2494; CoE Nr 2252; C7H6O2
W250910-100G
Genet absolute
FW 122.12
[8023‑80‑1] FEMA 2504
Kosher NI spicy; woody; nutty Arc. 1421 Fen. 291
Kosher apple; berry; cranberry; honey; citrus; floral; raspberry; rose; green; spicy; minty France origin
W249408-100G
100 g
W249408-1KG
1 kg
W249408-5KG
5 kg
2‑Furyl methyl ketone
≥99%, Kosher, FG CoE Nr 4113 Natural occurrence: Burley tobacco, chestnuts, cocoa, coffee, cooked beef and pork, raisins, roasted almonds and peanuts. tamarind, tea, yogurt, wheat bread. NI almond; beef; caramel; musty; coffee; potato; tobacco W316318-1KG W316318-5KG
5 kg
W316318-10KG
10 kg
W250902-1KG
1 kg 5 kg
W250406-100G
100 g
W250902-10KG
10 kg
Geranyl benzoate, ≥95% 8
Geranic acid, 85%
3,7‑Dimethyl-2,6‑octadienoic acid [459‑80‑3] (CH3)2C=CHCH2CH2C(CH3)=CHCO2H
[94‑48‑4] FEMA 2511; CoE Nr 639; C17H22O2 FW 258.36 floral; sweet Fen. 296; Arc. 1434 W251100-1KG
1 kg
W251100-5KG
5 kg
W251100-10KG
10 kg
Insoluble in: Water Natural occurrence: Tea, tomato, wine. NI lemon; rose; wine-like; woody W412101
Geraniol trans-3,7‑Dimethyl-2,6‑octadien-1‑ol [106‑24‑1] FEMA 2507;
1 kg
5 kg
FCC, Kosher, FG CoE Nr 201 NI floral; fruity; rose; sweet W250902-5KG
technical grade Soluble in: Alcohol
Fen. 13; Arc. 39
1 kg
W250910-5KG
25 g
FW 168.23
2‑Acetylfuran [1192‑62‑7] FEMA 3163; C6H6O2 FW 110.11
100 g
W250910-1KG
W250406-25G
> Geranial and neral mixture, see Citral Page 27
> 2‑Furylmethanethiol, see Furfuryl mercaptan Page 46
CH3CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 196.29 Fen. 295; Arc. 1430 natural, FCC, Kosher CoE Nr 201c lavender; fruity; rose; sweet
> GBL, see 4‑Hydroxybutanoic acid lactone Page 24 GBL, see γ-Butyrolactone Page 24
3-(2‑Furyl)acrolein, ≥99%
trans-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate; trans-3,7‑Dimethyl-2,6‑octadienyl acetate [105‑87‑3] FEMA 2509;
Geranyl butyrate [106‑29‑6] FEMA 2512; CH3CH2CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34 Fen. 296; Arc. 1436 natural CoE Nr 274c apple; apricot; fruity; sweet
(CH3)2C=CHCH2CH2C(CH3)=CHCH2OH FW 154.25 Fen. 294; Arc. 1426
W251216-100G W251216-1KG
1 kg
natural, ≥99%, Kosher Natural Occurrence: Burley tobacco, chestnuts, cocoa, coffee, cooked beef and pork, raisins, roasted almonds and peanuts. tamarind, tea, yogurt, wheat bread. caramel; musty; peanut; earthy; coffee; meaty; vegetable
natural, ≥60%, Kosher CoE Nr 60 fruity; rose; sweet β-citronellol .................................................... <30%
W251216-4KG
4 kg
W316350
W250716-1KG
1 kg
W250716-4KG
4 kg
FCC, Kosher CoE Nr 274 NI apple; rose; sweet citronellyl and neryl butyrates ........................ <35%
W250716-9KG
9 kg
W251208-1KG
1 kg
W251208-4KG
4 kg
W251208-9KG
9 kg
[8023‑91‑4] FEMA 2501
≥97%, FCC, Kosher, FG NI apple; apricot; berry; rose; sweet
W250104
W250708-1KG
Galbanum oil
> Gallotannin, see Tannic acid Page 95
1 kg
W250708-9KG
9 kg
W250708-20KG
20 kg
Geranium oil, Chinese Geranium oil [8000‑46‑2] FEMA 2508
FCC, Kosher China origin W250309-1KG
1 kg
W250309-5KG
5 kg
W250309-10KG
10 kg
Geranyl formate [105‑86‑2] FEMA 2514; CoE Nr 343; C11H18O2 FW 182.26 FCC, Kosher green; fruity; rose; sweet NI Fen. 296; Arc. 1446
Garlic oil, Chinese FEMA 2503
100 g
W251402-1KG
Kosher China origin W250813-1KG
1 kg
W250813-4KG
4 kg
1 kg
W251402-5KG
5 kg
W251402-10KG
10 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Furfuryl thiopropionate, ≥98% [59020‑85‑8] FEMA 3347; CoE Nr 11484;
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48
Geranyliso
Flavors & Fragrances
Chemical Listings
Geranyl isovalerate, ≥95% [109‑20‑6] FEMA 2518; CoE Nr 448; (CH3)2CHCH2CO2CH2CH=C(CH3)CH2CH2CH= C(CH3)2 FW 238.37 Kosher, FG NI apple; berry; melon; fruity; rose; vegetable; herbaceous Fen. 298; Arc. 1461
> Glacial acetic acid, see Acetic acid Page 12 Glu, see L-Glutamic acid Page 48 D-Glucitol, see D-Sorbitol Page 94
Glucose pentaacetate, ≥99% α-D(+)-Glucose pentaacetate; 1,2,3,4,6‑Penta-Oacetyl-α-D-glucopyranose [604‑68‑2] FEMA 2524; CoE Nr 2524c; C16H22O11 FW 390.34
W251801-1KG
1 kg
W251801-4KG
4 kg
W252409-100G
W251801-9KG
9 kg
W252409-1KG
1 kg
W252409-5KG
5 kg
Geranyl phenylacetate [102‑22‑7] FEMA 2516; CoE Nr 231; C6H5CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 272.38 FCC, Kosher honey; rose Arc. 1454 Fen. 299 citronellyl phenylacetate ................................... 25% W251607-100G
100 g
W251607-1KG
1 kg
W251607-5KG
5 kg
[105‑90‑8] FEMA 2517; C2H5CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 210.31 fruity; rose; sweet Fen. 299; Arc. 1456 natural, Kosher CoE Nr 409c 25 g
W251712-100G
100 g 1 kg
FCC, Kosher CoE Nr 409 W251704-1KG
(CH3CH2CH2COOCH2)2CHOCOCH2CH2CH3 FW 302.36 FG caramel; creamy; fatty Fen. 303; Arc. 2973
acid, ≥98.5%
(S)-2‑Aminopentanedioic acid; Glu [56‑86‑0] FEMA 3285;
W222305-1KG
1 kg
W251704-5KG
5 kg
W251704-10KG
10 kg
W222305-5KG
5 kg
FCC, Kosher NI Fen. 301; Arc. 1466
W222305-10KG
10 kg
> Glyceryl tripropionate, see Tripropionin Page 99
W328502-1KG
1 kg
W328502-5KG
5 kg
W328502-10KG
10 kg
W328502-25KG
25 kg
>
L-Glutamic
Glycine, ≥99% Aminoacetic acid; Aminoethanoic acid; Glycocoll [56‑40‑6] FEMA 3287; CoE Nr 4118; NH2CH2COOH FW 75.07
acid 5‑amide, see L-Glutamine Page 48
8
(S)-2,5‑Diamino-5‑oxopentanoic acid; L-Glutamic acid 5‑amide [56‑85‑9] H2NCOCH2CH2CH(NH2)CO2H FW 146.14 W368401
Natural occurrence: Kumquat and geranium oil. geranium; melon; herbaceous; citrus Arc. 1459 W404403
Ginger oil
W328707-1KG
1 kg
W328707-10KG
10 kg
W328707-25KG
25 kg
> Glycocoll, see Glycine Page 48 Glycolic acid phenyl ether, see Phenoxyacetic acid Page 86
W512303-1KG
1 kg
W512303-10KG
10 kg
FEMA 2530 Florida origin
W512303-25KG
25 kg
W253006-1KG
> Glycerin, see Glycerol Page 48
Glycerol, >99%
FW 92.09
3,7‑Dimethyl-2,6‑Octadien-1‑yl tiglate; Geranyl trans-2‑methyl-2‑butenoate [7785‑33‑3] FEMA 4044; C15H24O2 FW 236.35
FCC NI sweet Fen. 307
Grapefruit oil, Florida
Kosher
Glycerin; 1,2,3‑Propanetriol [56‑81‑5] FEMA 2525; HOCH2CH(OH)CH2OH
Geranyl tiglate, >94%
1 kg
HO2CCH2CH2CH(NH2)CO2H FW 147.13
Glutaric dialdehyde solution
W251712-25G
W339806
Glycerol tributyrate; Tributyrin; 1,2,3‑Tributyrylglycerol [60‑01‑5] FEMA 2223; CoE Nr 747;
100 g
L-Glutamine
Geranyl propionate
W251712-1KG
L-Glutamic
FW 404.41 Fen. 306
Glyceryl tributyrate, 97%
Kosher Fen. 300; Arc. 1465
> Geranyl trans-2‑methyl-2‑butenoate, see Geranyl tiglate Page 48
Glyceryl tribenzoate, 95% Tribenzoin [614‑33‑5] C6H5CO2CH(CH2O2CC6H5)2
FCC, Kosher Glycerol is used both in sample preparation and gel formation for polyacrylamide gel electrophoresis. Glycerol (5‑10%) increases the density of a sample so that the sample will layer at the bottom of a gel’s sample well. Glycerol is also used to aid in casting gradient gels and as a protein stabilizer and storage buffer component. NI Arc. 1467
Zinziber Officionale Roscoe [8007‑08‑7]
W252506-1KG
1 kg
W252506-10KG
10 kg
FCC, Kosher, FG lemon; herbaceous; citrus; spicy; woody Fen. 138 China origin
W252506-25KG
25 kg
> Glycerol diacetate, see Diacetin Page 31 Glycerol tributyrate, see Glyceryl tributyrate Page 48 Glyceryl triacetate, see Triacetin Page 98
1 kg
W253006-9KG
9 kg
W253006-20KG
20 kg
Guaiacol, ≥98% Catechol monomethyl ether; 2‑Methoxyphenol; Pyrocatechol monomethyl ether [90‑05‑1] FEMA 2532; CoE Nr 173; 2-(CH3O)C6H4OH FW 124.14 Kosher, FG NI medicinal; smoky; woody Fen. 308; Arc. 1472 W253200-1KG
1 kg
W253200-5KG
5 kg
W253200-10KG
10 kg
W253200-25KG
25 kg
Guaiacwood oil Guiacwood oil [8016‑23‑7] FEMA 2534
1 kg
Kosher rose Paraguay origin
W252204-5KG
5 kg
W253405-1KG
1 kg
W252204-10KG
10 kg
W253405-10KG
10 kg
W253405-25KG
25 kg
W252204-250G W252204-1KG
250 g
For more information, visit www.safcsupplysolutions.com
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49
Flavors & Fragrances
Heptenal
C6H5CH2CO2C6H4-2-(OCH3) FW 242.27 Kosher meaty; smoky Fen. 309; Arc. 1477 W253502-100G
100 g
W253502-1KG
1 kg
W253502-5KG
5 kg
Methyl pentyl ketone [110‑43‑0] FEMA 2544; CoE Nr 136;
C2H5CH=CHCH=CHCHO FW 110.15
CH3(CH2)4COCH3 FW 114.19
Kosher NI cinnamon; hazelnut; fatty Fen. 311
FCC, Kosher, FG NI banana; cinnamon; spicy; fruity Fen. 316; Arc. 1905
W316407-100G
100 g
W254401-1KG
W316407-250G
250 g
W254401-8KG
8 kg
W254401-20KG
20 kg
W316407-1KG
Guaicwood acetate [134‑28‑1] C17H28O2 FW 264.40 W522007-1KG
1 kg
W522007-5KG
5 kg
W522007-10KG
10 kg
1 kg
2,3‑Heptanedione, ≥97%
Kosher
> Gum agar, see Agar Page 14 Hedione(R) (Firmenich), see Methyl dihydrojasmonate Page 69 Heliotropin, see Piperonal Page 89 Hendecane, see Undecane Page 100 Hendecanoic acid, see Undecanoic acid Page 100
γ-Heptalactone, ≥98% (±)-4‑Heptanolide; (±)-Dihydro-5‑propyl-2(3H)furanone; 4‑Heptanolide; (±)-γ-Propyl-γ-butyrolactone [105‑21‑5] FEMA 2539; CoE Nr 2253; C7H12O2 FW 128.17
3‑Heptanone, ≥97% Butyl ethyl ketone; Ethyl butyl ketone [106‑35‑4] FEMA 2545; CoE Nr 137;
CH3(CH2)3COCOCH3 FW 128.17
CH3(CH2)3COC2H5 FW 114.19 NI green; ethereal; fatty; fruity; sweet Fen. 316; Arc. 1173
Kosher, FG apple; berry; butter; cheese; oily; fruity; pineapple Fen. 314; Arc. 47 W254304-100G W254304-1KG W254304-5KG
100 g 1 kg 5 kg
Enanthic acid; Oenanthic acid [111‑14‑8] FEMA 3348; CH3(CH2)5COOH FW 130.18 Fen. 314; Arc. 1500
W334812-1KG
1 kg
W253901-100G
W334812-5KG
5 kg
W334812-100G
1 kg
W253901-5KG
5 kg
Enanthaldehyde; Heptanal; 1‑Heptanal; Oenanthaldehyde [111‑71‑7] FEMA 2540; CoE Nr 117c; CH3(CH2)5CHO FW 114.19 natural, FCC, Kosher fatty Fen. 312; Arc. 1494 W254010-100G
100 g
≥98% CoE Nr 28 NI sour
Heptaldehyde, ≥92%
W254010-1KG
1 kg
W254010-4KG
4 kg
1 kg
W334804-10KG
10 kg
W334804-20KG
20 kg
Methyl pentyl carbinol [543‑49‑7] FEMA 3288; CoE Nr 554; CH3(CH2)4CH(OH)CH3 FW 116.20 NI oily; earthy Fen. 315; Arc. 1502
Heptanal, ≥92%
W328804-250G
Heptaldehyde; Aldehyde C-7; Enanthaldehyde; 1‑Heptanal; Oenanthaldehyde [111‑71‑7] FEMA 2540; CoE Nr 117; CH3(CH2)5CHO FW 114.19 FCC NI oily; woody; fatty; fruity; nutty Fen. 312; Arc. 1494
250 g
1 kg
W254002-4KG
4 kg
W254002-8KG
8 kg
W254002-20KG
20 kg
8 kg
Butyrone; Dipropyl ketone [123‑19‑3] FEMA 2546; CoE Nr 2034; (CH3CH2CH2)2CO FW 114.19 Natural occurrence: Baked potato, cabbage, coffee, papaya, roasted peanut. NI apple; banana; cheese; nutty; peanut; pineapple; strawberry Fen. 317; Arc. 1090 W254606-1KG
1 kg
W254606-4KG
4 kg
W254606-8KG
8 kg
[18829‑55‑5] FEMA 3165; CoE Nr 730; CH3(CH2)3CH=CHCHO FW 112.17 Kosher NI apple; lemon; green; fatty; vegetable; spicy Fen. 317; Arc. 1506 W316504-200G
200 g
W316504-1KG
1 kg
W316504-4KG
4 kg
cis-4‑Heptenal, ≥98% [6728‑31‑0] FEMA 3289; CoE Nr 2124;
1 kg
CH3CH2CH=CHCH2CH2CHO FW 112.17
W328804-4KG
4 kg
FCC, Kosher, FG Natural occurrence: Butter, dried bonito, fish, krill, milk boiled potato, peppermint, Scotch spearmint, wheat bread. NI butter; vegetable; fishy; minty Fen. 318; Arc. 1505
3‑Heptanol, ≥98%
CH3(CH2)3CH(OH)CH2CH3 FW 116.20 Natural occurrence: Banana cranberry papaya potato, malt, peppermint, Scotch spearmint, butter, cooked beef, coffee and brandy. NI banana; butter; herbaceous; meaty; minty; vegetable; coffee Fen. 315; Arc. 1503
> 1‑Heptanal, see Heptaldehyde Page 49 1‑Heptanal, see Heptanal Page 49 Heptanal dimethyl acetal, see 1,1‑Dimethoxyheptane Page 33
4 kg
W254509-8KG
W328804-1KG
Butyl ethyl carbinol [589‑82‑2] FEMA 3547; CoE Nr 544;
W254002-1KG
1 kg
W254509-4KG
trans-2‑Heptenal, ≥95%
W334804-1KG
2‑Heptanol, ≥97%
100 g
W254509-1KG
4‑Heptanone, ≥97%
Heptanoic acid
natural, ≥98%, Kosher cheese
W253901-1KG
1 kg
Acetyl valeryl [96‑04‑8] FEMA 2543; CoE Nr 2044;
FCC, Kosher, FG NI caramel; coconut; herbaceous; sweet Fen. 312; Arc. 1504 100 g
2‑Heptanone, ≥98%
2,4‑Heptadienal [4313‑03‑5] FEMA 3164; CoE Nr 2123;
W354708-100G
W328901-100G
100 g
W328901-200G
200 g
W328901-1KG
100 g
W354708-1KG
1 kg
W354708-4KG
4 kg
> 4‑Heptanolide, see γ-Heptalactone Page 49
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
trans, trans-2,4‑Heptandienal, ≥88%
Guaiacyl phenylacetate, ≥98% [4112‑89‑4] FEMA 2535; CoE Nr 238;
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50
Heptenol
Flavors & Fragrances
Chemical Listings
1-Hepten-3-ol, ≥97%
8
Butyl vinyl carbinol [4938‑52‑7] CH3(CH2)3CH(OH)CH=CH2 FW 114.19
trans,trans-2,4‑Hexadien-1‑ol, ≥97%
C11H18O
FW 166.26
cis-3‑Hepten-1‑ol FW 114.19
Kosher W519030-100G W519030-1KG
W340103-25G
25 g
W340103-100G
100 g
W340103-1KG
1 kg
100 g 1 kg
Heptyl isobutyrate, ≥98% [2349‑13‑5] FEMA 2550; CoE Nr 295;
Heptyl acetate ≥98%, FG CoE Nr 212 NI apricot; oily; citrus; pear; woody Fen. 321; Arc. 1513
(CH3)2CHCO2(CH2)6CH3 FW 186.29 Natural occurrence: Hop Oil. apricot; cherry; grape; oily; orange; herbaceous; woody; fruity; peach; pear; pineapple; plum; raspberry; green; wine-like Arc. 1522 Fen. 325
W254703-1KG
1 kg
W255009-1KG
1 kg
W254703-4KG
4 kg
W255009-4KG
4 kg
W254703-9KG
9 kg
W255009-9KG
9 kg
FEMA 2547
natural, ≥98%, Kosher CoE Nr 212c Arc. 1513; Fen. 321 W254711-25G
25 g
W254711-100G
100 g
W254711-1KG
1 kg
1‑Heptanol; C-7 alcohol; Heptyl alcohol [111‑70‑6] FEMA 2548; CoE Nr 70; CH3(CH2)6OH FW 116.20 FCC, Kosher Natural occurrence: Apple, apricot, beer, butter, macadamia nut, mushroom, strawberry, tea, tobacco, and wine. NI apple; apricot; coconut; musty; oily; woody; citrus; nutty; fruity; strawberry; vanilla; vegetable; meaty; green; wine-like W254800-1KG
1 kg
W254800-4KG
4 kg
W254800-8KG
8 kg
W254800-20KG
20 kg
Heptyl butyrate, ≥98% [5870‑93‑9] FEMA 2549; CoE Nr 504; CH3CH2CH2CO2(CH2)6CH3 FW 186.29 Kosher green; sweet Fen. 322; Arc. 1521 1 kg
W254908-4KG
4 kg 9 kg
Heptyl formate, ≥98%
trans,trans-2,4-Hexadienyl acetate, 97%
8
Sorbyl acetate [1516‑17‑2] CH3(CH=CH)2CH2OC(O)CH3 FW 140.18 Soluble in: Alcohol Insoluble in: Water NI pineapple; sweet; wine-like W413201 > Hexahydrobenzoic acid, see Cyclohexanecarboxylic acid Page 29
1,3,4,6,7,8‑Hexahydro-4,6,6,7,8,8‑hexamethylcyclopenta[g]-2‑benzopyran solution [1222‑05‑5] C18H26O
FW 258.40
CH3(CH2)15OH FW 242.44 NI waxy; floral Fen. 326; Arc. 1574
W520608-25KG
25 kg
> Hexahydropyridine, see Piperidine Page 89 Hexahydrothymol, see DL-Menthol Page 64
W255408-1KG
1 kg
W255408-5KG
5 kg
W255408-10KG
10 kg
γ-Hexalactone, ≥98% γ-Caprolactone; γ-Ethyl-γ-butyrolactone [695‑06‑7] FEMA 2556; CoE Nr 2254; C6H10O2 FW 114.14
ω-6‑Hexadecenlactone, ≥98% Ambrettolide; Oxacycloheptadec-10‑en-2‑one [7779‑50‑2] FEMA 2555; CoE Nr 180; C16H28O2 FW 252.39 NI musty; animal Fen. 326; Arc. 105 W255505-25G
25 g
W255505-100G
100 g
W255505-1KG
FCC, Kosher, FG NI herbaceous; sweet Fen. 327; Arc. 1590 W255602-100G
1 kg
Sorbaldehyde; Sorbic aldehyde [142‑83‑6] FEMA 3429; CoE Nr 640; CH3CH=CHCH=CHCHO FW 96.13 NI green; citrus; floral Fen. 327; Arc. 1575 1 kg
W342904-4KG
4 kg
100 g
> 2,4‑Hexadienoic acid, see Sorbic acid Page 94
9 kg
1 kg
1 kg
W342904-1KG
4 kg
W392200-1KG
10 kg
HCO2(CH2)6CH3 FW 144.21
W255203-9KG
100 g
W520608-10KG
Kosher apple; fatty; plum Fen. 324; Arc. 1540 W255203-4KG
25 g
W392200-100G
W520608-1KG
W342904-100G
1 kg
W392200-25G
Alcohol C-16; Cetyl alcohol; Palmityl alcohol [36653‑82‑4] FEMA 2554; CoE Nr 57;
[112‑23‑2] FEMA 2552; CoE Nr 341;
W255203-1KG
Kosher Natural occurrence: Raw and cooked asparagus, naranjilla fruit. almond; apple; herbaceous; green; wine-like Arc. 1577
50% in diethyl phthalate
trans,trans-2,4‑Hexadienal, ≥95%
W254908-1KG W254908-9KG
> Heptyl methyl carbinol, see 2‑Nonanol Page 79 Heptyl methyl ketone, see 2‑Nonanone Page 79 (±)-6‑Heptyltetrahydro-2H-pyran-2‑one, see δ-Dodecalactone Page 37 (±)-δ-Heptyl-δ-valerolactone, see δ-Dodecalactone Page 37 Herniarin, see 7‑Methoxycoumarin Page 65 Hexadecanoic acid, see Palmitic acid Page 83
1‑Hexadecanol, ≥99%
Heptyl alcohol, ≥97%
Sorbic alcohol [17102‑64‑6] FEMA 3922; CH3CH=CHCH=CHCH2OH FW 98.14
Kosher NI nutty Fen. 324
W412901
[1708‑81‑2] C7H14O
2‑Heptylfuran, ≥98% [3777‑71‑7] FEMA 3401; CoE Nr 10952;
For more information, visit www.safcsupplysolutions.com
100 g
W255602-1KG
1 kg
W255602-5KG
5 kg
δ-Hexalactone, ≥98% δ-Caprolactone [823‑22‑3] FEMA 3167; CoE Nr 641; C6H10O2 FW 114.14 Fen. 328 W316709-100G
100 g
W316709-1KG
1 kg
W316709-5KG
5 kg
> Hexamethylene dimercaptan, see 1,6‑Hexanedithiol Page 51 2,2,4,4,6,6‑Hexamethyl-s-trithiane, see Trithioacetone Page 99
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51
Flavors & Fragrances
Hexenol 1‑Hexanethiol, ≥95%
trans-2‑Hexen-1‑al
Hexyl mercaptan; Mercaptan C6 [111‑31‑9] FEMA 3842; CH3(CH2)5SH FW 118.24
trans-2‑Hexenal; Leaf aldehyde [6728‑26‑3] FEMA 2560;
FW 100.16 Fen. 326; Fen. 328; Arc. 1592
NI meaty; fatty; sulfurous
CH3CH2CH2CH=CHCHO FW 98.14 Fen. 789; Arc. 1599
≥90%, natural CoE Nr 96 fatty; fruity; green Fen. 328
W384208-1KG
1 kg
W384208-4KG
4 kg
W384208-8KG
8 kg
W256110
W255734
Hexanoic acid
≥95%, natural, Kosher, FG CoE Nr 96c fatty; green
Caproic acid [142‑62‑1] FEMA 2559; CH3(CH2)4COOH
W255726-25G
25 g
W255726-100G
100 g
W255726-1KG
1 kg
Aldehyde C-6; Hexyl aldehyde ≥97%, FCC, Kosher, FG CoE Nr 0096 NI green; fatty W255718-1KG
1 kg
W255718-4KG
4 kg
W255718-8KG
8 kg
W255718-20KG
20 kg
> Hexanedioic acid, see Adipic acid Page 14
2,3‑Hexanedione, ≥90% Acetyl butyryl [3848‑24‑6] FEMA 2558; CoE Nr 152; CH3CH2CH2COCOCH3 FW 114.14 Kosher, FG NI butter; creamy; oily; sweet Fen. 331; Arc. 31 W255807-250G
natural, (Kosher), FG CoE Nr 2008c almond; apple; vegetable; fruity; green; minty
FW 116.16 cheese; fatty; sour Fen. 331; Arc. 1596
W256005-1KG
1 kg
natural, ≥98%, FCC, Kosher CoE Nr 9c
W256005-4KG
4 kg
W256005-8KG
8 kg
W255912-1KG
1 kg
W256005-20KG
20 kg
W255912-10KG
10 kg
W255912-25KG
25 kg
Acid C-6 ≥98%, FCC, Kosher, FG CoE Nr 9 NI W255904-1KG
250 g 1 kg
W255807-5KG
5 kg
W255807-10KG
10 kg
3,4‑Hexanedione, ≥90% [4437‑51‑8] FEMA 3168; CoE Nr 2255; CH2CH2COCOCH2CH3 FW 114.14 Kosher caramel; creamy; coffee Fen. 329; Arc. 1084 100 g
W316814-250G
250 g
W316814-1KG
1 kg
W316814-4KG
4 kg
CH3CH2CH2CH=CHCHO FW 98.14
1 kg
50% in triacetin, Kosher, FG apple; grape; lilac; orange; floral; pear; pineapple; strawberry; green; vegetable Fen. 333; Arc. 1598
5 kg
W255904-10KG
10 kg
W256102-25G
25 g
W255904-25KG
25 kg
W256102-100G
100 g
W256102-1KG
2‑Hexanol, ≥98% (±)-2‑Hexanol; Butyl methyl carbinol [626‑93‑7] CH3(CH2)3CH(OH)CH3 FW 102.17 100 g
W513601-1KG
1 kg
W513601-4KG
4 kg
3‑Hexanol, ≥97%
1 kg
trans-2‑Hexenoic acid, ≥98% [13419‑69‑7] FEMA 3169; CoE Nr 11777; CH3CH2CH2CH=CHCO2H FW 114.14 Kosher, FG NI musty; fatty; sweet Fen. 335; Arc. 1603 W316903-100G
Ethyl propyl carbinol [623‑37‑0] FEMA 3351; CoE Nr 4123; CH3CH2CH2CH(OH)CH2CH3 FW 102.17 NI alcohol; medicinal; ethereal Fen. 331 W335118-100G
W316814-100G
cis-3‑Hexenal solution [6789‑80‑6] FEMA 2561; CoE Nr 2008;
W255904-5KG
W513601-100G
W255807-1KG
≥95%, FCC, Kosher, FG CoE Nr 748 NI almond; apple; green; plum; sweet; vegetable hexenoic acid ................................................... <3%
100 g
W335118-1KG
1 kg
W335118-4KG
4 kg
100 g
W316903-1KG
1 kg
W316903-5KG
5 kg
trans-3‑Hexenoic acid, ≥98% [1577‑18‑0] FEMA 3170; CoE Nr 2256; C2H5CH=CHCH2CO2H FW 114.14 Kosher cheese W317004-100G
3‑Hexanone, ≥97% Ethyl propyl ketone [589‑38‑8] FEMA 3290; CoE Nr 4125;
100 g
W317004-1KG
1 kg
W317004-5KG
5 kg
CH3CH2CH2COC2H5 FW 100.16 NI grape; earthy; ethereal; wine-like Fen. 332
>
HS(CH2)6SH FW 150.31
W329002-25G
25 g
CH3CH2CH2CH(OH)CH=CH2 FW 100.16
Kosher, FG meaty; fatty Fen. 330
W329002-100G
100 g
1,6‑Hexanedithiol, ≥97% Hexamethylene dimercaptan [1191‑43‑1] FEMA 3495; CoE Nr 11486;
W329002-1KG
W349518-25G
25 g
W349518-100G
100 g
W349518-1KG
1 kg
> trans-2‑Hexenal, see trans-2‑Hexen-1‑al Page 51
D-erythro-Hex-2‑enoic
acid γ-lactone, see D-Isoascorbic
acid Page 57
1‑Hexen-3‑ol, ≥98% [4798‑44‑1] FEMA 3608; CoE Nr 10220; Kosher banana; ethereal; wine-like W360805-25G
25 g
W360805-100G
100 g
W360805-1KG
1 kg
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Hexanal Aldehyde C6; Caproaldehyde [66‑25‑1] FEMA 2557; CH3(CH2)4CHO
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52
Hexenol
Flavors & Fragrances
Chemical Listings
cis-2‑Hexen-1‑ol, ≥90%
cis-3‑Hexenyl butyrate, ≥98%
4‑Hexen-3‑one
[928‑94‑9] FEMA 3924;
FEMA 3352; CoE Nr 718
[16491‑36‑4] FEMA 3402; CoE Nr 2166;
CH3CH2CH2CH=CHCH2OH FW 100.16
≥92% NI ethereal Fen. 334
CH3CH2CH2CO2CH2CH2CH=CHC2H5 FW 170.25
Kosher Natural Occurrence: Fresh and cooked apple, sour cherry, blueberry, black currant, papaya, peach, french fried potato, tomato, butter, hop oil, cognac, red and white wines, and black tea. alcohol; almond; apple; vegetable; green; wine-like; pepper Fen. 813 W392405-100G
100 g
W392405-1KG
1 kg
W392405-4KG
4 kg
trans-2‑Hexen-1‑ol, ≥96% [928‑95‑0] FEMA 2562; CoE Nr 69; CH3CH2CH2CH=CHCH2OH FW 100.16 Kosher, FCC, FG Natural occurrence: Raspberry, orange, apple, green tea, kiwi, peach, strawberry, and tomato. NI apple; banana; orange; green; wine-like; fatty; fruity; raspberry; strawberry; herbaceous; minty; vegetable Fen. 336; Arc. 1606 W256218-250G
250 g
W335207-25G
25 g
W335207-100G
100 g
W335207-1KG
1 kg
[2497‑18‑9] FEMA 2564; CoE Nr 643; CH3CO2CH2CH=CHCH2CH2CH3 FW 142.20
W256404-1KG
1 kg
W256404-5KG
5 kg
cis-3‑Hexenyl acetate
natural, >98%, FCC, Kosher, FG CoE Nr 750
3‑Hexen-1‑ol; (3Z)-C-3‑Hexenyl acetate; (Z)Hex-3‑enyl acetate; Leaf acetate ≥98%, FCC, Kosher, FG FEMA 3171; CoE Nr 644 Natural occurrence: Apple, melon peach, pear, raspberry, strawberry, tomato and Virginia tobacco. NI banana; green; vegetable
W256323
W317101-200G
4 kg 8 kg 20 kg
5 kg
trans-3‑Hexen-1‑ol, 97% Kosher green; fatty Arc. 1607 100 g
> (Z)-Hex-3‑enyl acetate, see cis-3‑Hexenyl acetate Page 52 (3Z)-C-3‑Hexenyl acetate, see cis-3‑Hexenyl acetate Page 52
[25152‑85‑6] FEMA 3688; CoE Nr 11778; C6H5CO2CH2CH2CH=CHC2H5 FW 204.26 Kosher NI green; herbaceous; woody Fen. 359
1 kg
W368806-100G
W507806-4KG
4 kg
W368806-1KG
1 kg
100 g
W368806-5KG
5 kg
4‑Hexen-1‑ol trans-2‑Hexenyl butyrate [53398‑83‑7] FEMA 3926; CH3CH2CH2CO2CH2CH=CHCH2CH2CH3 FW 170.25
≥96%, FG NI Fen. 338 W343005-25G
25 g
W343005-100G
100 g
W343005-1KG
1 kg
Kosher Natural Occurrence: High bush cranberry, strawberry chicken fat, black tea, fresh plum, lovage root and chermoya fruit. apple; cheese; green; meaty W392618-100G W392618-1KG
HCO2CH2CH2CH=CHC2H5 FW 128.17
100 g 1 kg
For more information, visit www.safcsupplysolutions.com
100 g
W335304-1KG
1 kg
W335304-5KG
5 kg
cis-3‑Hexenyl hexanoate, ≥98% [31501‑11‑8] FEMA 3403; CoE Nr 11779; CH3(CH2)4CO2CH2CH2CH=CHC2H5 FW 198.30 Kosher, FG Possible application (Fragrance): Can be used to modify cis-3‑hexenyl acetate or as part of fruity-green topnote complexes. NI apple; green; vegetable Fen. 341; Arc. 1616 100 g
W340308-1KG
1 kg
W340308-4KG
4 kg
cis-3‑Hexenyl cis-3‑hexenoate, ≥94% [61444‑38‑0] FEMA 3689; C2H5CH=CHCH2CO2CH2CH2CH=CHC2H5 FW 196.29 Kosher melon W368903-25G
25 g
W368903-100G
100 g
W368903-1KG
W507806-1KG
FEMA 3430; CoE Nr 2295
cis-3‑Hexenyl formate, ≥94% [33467‑73‑1] FEMA 3353; CoE Nr 2153;
W340308-100G
cis-3‑Hexenyl benzoate, ≥97%
[928‑97‑2] C2H5CH=CHCH2CH2OH FW 100.16
W507806-100G
1 kg
W317101-5KG
W317128
W256307-8KG W256307-20KG
200 g
W317101-1KG
natural, Kosher
W256307-4KG
W398209
W335304-100G
FW 142.20 Fen. 340; Arc. 1608
1 kg
cis-3‑Hexenyl crotonate [65405‑80‑3] FEMA 3982;
Kosher NI green; vegetable Fen. 341; Arc. 1620 cis-3‑hexen-1‑ol ................................................ <5%
100 g
8 kg
W256307-1KG
4 kg
W256404-100G
W256218-8KG
≥98%, Kosher, FCC, FG CoE Nr 0750 NI green
1 kg
W340200-4KG
CH3CH=CHCO2CH2CH2CH=CHC2H5 FW 168.23
[3681‑71‑8] CH3CO2CH2CH2CH=CHC2H5
[928‑96‑1] FEMA 2563; C2H5CH=CHCH2CH2OH FW 100.16 Fen. 337; Arc. 1604
100 g
W340200-1KG
FCC, Kosher Natural Occurrence: Apple banana, black currant, mango, peach, pear, strawberry and tea. apple; banana; grape; fruity; peach; pear; pineapple; strawberry; green; waxy; vegetable; herbaceous NI Fen. 338; Arc. 1609
1 kg
cis-3‑Hexen-1‑ol
W340200-100G
trans-2‑Hexenyl acetate, ≥98%
W256218-1KG
> 3‑Hexen-1‑ol, see cis-3‑Hexenyl acetate Page 52
Kosher NI butter; green; wine-like Fen. 340; Arc. 1613
1 kg
cis-3‑Hexenyl isobutyrate, >98% [41519‑23‑7] FEMA 3929; (CH3)2CHCO2CH2CH=CHCH2CH2CH3 FW 170.25 Kosher Natural Occurrence: Guava, spearmint, Chinese quince. apple; orange; nutty; sweet; minty; ethereal; wine-like W392901-100G W392901-1KG
100 g 1 kg
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53
Flavors & Fragrances
Hexylforma
[67883‑79‑8] FEMA 3931;
CH3CH(OH)CO2CH2CH2CH=CHC2H5 FW 172.22
CH3CH=C(CH3)CO2CH2CH2CH=CHC2H5 FW 182.26
Kosher fruity; green Fen. 343 W369004-100G
100 g
Hexyl benzoate, ≥98% [6789‑88‑4] FEMA 3691; CoE Nr 645; C6H5CO2(CH2)5CH3 FW 206.28
Kosher banana; fatty; vegetable; green; pepper; earthy Arc. 1630
Kosher NI balsam; green; woody Arc. 1642; Fen. 347
W369004-1KG
1 kg
W393118-100G
100 g
W369101-1KG
W369004-5KG
5 kg
W393118-1KG
1 kg
W369101-5KG
5 kg
W393118-5KG
5 kg
W369101-10KG
10 kg
cis-3‑Hexenyl 2‑methylbutanoate, ≥97%
Hexyl trans-2‑butenoate, ≥95%
Hexyl acetate
[10094‑41‑4] FEMA 3497; CoE Nr 2345; C2H5CH(CH3)CO2CH2CH2CH=CHC2H5 FW 184.28 FCC, Kosher Natural occurrence: Apricot, spearmint, black and green tea, fresh plums. NI apple; herbaceous; sweet; waxy; minty; pepper Fen. 343; Arc. 1622
1 kg
Capryl acetate [142‑92‑7] FEMA 2565; CH3COO(CH2)5CH3
Hexyl crotonate [19089‑92‑0] FEMA 3354; CoE Nr 10688;
FW 144.21 Fen. 345; Arc. 1636
CH3CH=CHCO2(CH2)5CH3 FW 170.25 FCC, Kosher NI pineapple Fen. 349
natural, ≥98%, FCC, Kosher CoE Nr 196c W256528-100G
100 g
100 g
W256528-1KG
1 kg
W335401-1KG
1 kg
W349704-1KG
1 kg
W256528-4KG
4 kg
W335401-4KG
4 kg
W349704-4KG
4 kg
W335401-9KG
9 kg
W349704-100G
[35154‑45‑1] FEMA 3498; CoE Nr 2344;
≥98%, FCC, Kosher, FG CoE Nr 196 NI apple; cherry; floral; pear; sweet
(CH3)2CHCH2CO2CH2CH2CH=CHC2H5 FW 184.28
W256501-1KG
1 kg
FCC, Kosher apple; green Fen. 342; Arc. 1632
W256501-5KG
5 kg
W256501-10KG
10 kg
W256501-20KG
20 kg
3‑Hexenyl 3‑methylbutanoate, ≥97%
W349801-100G
CH3CH2CH2CO2(CH2)5CH3 FW 172.26 Fen. 349; Arc. 1645 natural, ≥98% CoE Nr 271c pineapple; sweet
100 g
W349801-1KG
1 kg
W349801-9KG
9 kg
Hexyl alcohol 1‑Hexanol; Hexyl alcohol [111‑27‑3] FEMA 2567; CH3(CH2)5OH
cis-3‑Hexenyl phenylacetate, ≥99%
Kosher herbaceous; mossy; woody; sweet NI Fen. 344
C6 alcohol; Alcohol C-6 ≥98%, FCC, Kosher CoE Nr 53 NI green; herbaceous; woody; sweet
W363308-100G
100 g
W256706-2KG
W363308-1KG
1 kg
W256706-5KG
5 kg
W363308-5KG
5 kg
W256706-20KG
20 kg
cis-3‑Hexenyl propionate, >97% [33467‑74‑2] FEMA 3933; C9H16O2 FW 156.22 Kosher W393304
cis-3‑Hexenyl salicylate, ≥97% FW 220.26
25 kg
W256706-170KG
170 kg
1 kg
W509876-5KG
5 kg
1 kg
W256803-1KG
1 kg
W256803-9KG
9 kg
W256803-20KG
20 kg
α-Hexylcinnamaldehyde, ≥95% [101‑86‑0] FEMA 2569; CoE Nr 129; C6H5CH=C[(CH2)5CH3]CHO FW 216.32
W256714-25G
25 g
W256900-1KG
W256714-100G
100 g
W256900-5KG
5 kg
W256900-10KG
10 kg
1 kg
1 kg
> Hexyl crotonate, see Hexyl trans-2‑butenoate Page 53
> Hexyl aldehyde, see Hexanal Page 51
W424101 100 g
W256811-1KG
Kosher jasmine; lily; sweet Fen. 348; Arc. 1653
1‑Aminohexane [111‑26‑2] CH3(CH2)5NH2 FW 101.19
W509876-1KG
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 53c
Hexylamine, 99%
Kosher NI balsam; green Arc. 1628
25 g
W256811-100G
2 kg
W256706-25KG
W256714-1KG
[65405‑77‑8] 2-(HO)C6H4CO2CH2CH2CH=CHC2H5
W256811-25G
≥98%, Kosher, FG CoE Nr 271 NI apricot; pineapple; sweet
FW 102.17 Fen. 346; Arc. 1597
[42436‑07‑7] FEMA 3633; CoE Nr 10682; C6H5CH2CO2CH2CH2CH=CHC2H5 FW 218.29
W509876-100G
Hexyl butyrate [2639‑63‑6] FEMA 2568;
8
Hexyl formate, ≥97% [629‑33‑4] FEMA 2570; CoE Nr 499; HCO2(CH2)5CH3 FW 130.18 Kosher NI green; ethereal; fruity Fen. 348; Arc. 1663 W257001-1KG
1 kg
W257001-9KG
9 kg
W257001-20KG
20 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
cis-3‑Hexenyl tiglate, ≥97%
cis-3‑Hexenyl lactate, ≥98% [61931‑81‑5] FEMA 3690; CoE Nr 10681;
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54
Hexylfuroa
Flavors & Fragrances Hexyl phenylacetate, ≥99%
Chemical Listings
Hexyl 2‑furoate, ≥97% [39251‑86‑0] FEMA 2571; CoE Nr 361; C11H16O3 FW 196.24
[5421‑17‑0] FEMA 3457; CoE Nr 10694; C6H5CH2CO2(CH2)5CH3 FW 220.31
Kosher musty; green; fatty; wine-like Arc. 1664; Fen. 350
Kosher NI green; wine-like Arc. 1677; Fen. 354
W257109-100G
100 g
W257109-1KG
1 kg
W345709-100G
W257109-5KG
5 kg
W345709-1KG
1 kg
W345709-5KG
5 kg
Hexyl hexanoate, ≥97% [6378‑65‑0] FEMA 2572; CoE Nr 316; CH3(CH2)4CO2(CH2)5CH3 FW 200.32 Kosher, FG NI green; herbaceous; fruity; vegetable Fen. 350; Arc. 1650 W257206-1KG
1 kg
W257206-9KG
9 kg
W257206-20KG
20 kg
> Hexyl 2‑hydroxybenzoate, see Hexyl salicylate Page 54
Hexyl isobutyrate, ≥98%
100 g
Hexyl propionate, ≥97% [2445‑76‑3] FEMA 2576; CoE Nr 420; C2H5CO2(CH2)5CH3 FW 158.24 Kosher, FG Natural occurrence: Apple, hops, apricot, melon, passion fruit, plum, gruyere cheese, chamomile oil. NI apple; apricot; cheese; creamy; melon; musty; oily; green; fruity; floral; fatty; pear; pineapple; plum; sweet; waxy Fen. 355; Arc. 1679 W257605-1KG
1 kg
W257605-9KG
9 kg
W257605-20KG
20 kg
[2349‑07‑7] FEMA 3172; CoE Nr 646; (CH3)2CHCO2(CH2)5CH3 FW 172.26 Kosher, FG NI grape; wine-like Fen. 352; Arc. 1646
Hexyl salicylate, >98% Hexyl 2‑hydroxybenzoate [6259‑76‑3] C13H18O3 FW 222.28 W520306-1KG
1 kg
W317209-1KG
1 kg
W520306-10KG
10 kg
W317209-4KG
4 kg
W520306-25KG
25 kg
W317209-9KG
9 kg
> Hexyl mercaptan, see 1‑Hexanethiol Page 51
Hexyl 2‑methylbutanoate, ≥95% [10032‑15‑2] FEMA 3499; CoE Nr 4132; C2H5CH(CH3)CO2(CH2)5CH3 FW 186.29 FCC, Kosher, FG NI green; fruity Fen. 353; Arc. 1674 1 kg
W349909-4KG
4 kg
W349909-9KG
9 kg
Hexyl 3‑methylbutanoate, ≥99% [10032‑13‑0] FEMA 3500; CoE Nr 10692; (CH3)2CHCH2CO2(CH2)5CH3 FW 186.29 NI apple Fen. 352; Arc. 1685 W350001-100G
100 g
W350001-1KG
1 kg
W350001-4KG
4 kg
> Hexyl methyl ketone, see 2‑Octanone Page 81
Hexyl octanoate, ≥97% [1117‑55‑1] FEMA 2575; CoE Nr 394; CH3(CH2)6CO2(CH2)5CH3 FW 228.37
W257508-1KG
1 kg
W257508-4KG
4 kg
W257508-9KG
9 kg
2‑Acetylphenol [118‑93‑4] FEMA 3548; CoE Nr 4136; HOC6H4COCH3 FW 136.15 NI hawthorne; herbaceous; sweet Arc. 1723; Fen. 357 W354805-1KG
1 kg
W354805-5KG
5 kg
W354805-10KG
10 kg
> 3α-Hydroxy-5α-androst-16‑ene, see 5α-Androst-16‑en3α-ol Page 17 2‑Hydroxybenzaldehyde, see Salicylaldehyde Page 93
4‑Hydroxybenzaldehyde, ≥97% [123‑08‑0] FEMA 3984; HOC6H4CHO FW 122.12 Kosher Arc. 1726 W398403
[16930‑96‑4] CH3CH=C(CH3)CO2(CH2)5CH3
4‑Hydroxybenzoic acid, ≥99%
FW 184.28
[99‑96‑7] FEMA 3986; HOC6H4CO2H FW 138.12
Kosher fruity; green Arc. 1682
W398608
100 g
W500909-1KG
1 kg
W500909-4KG
4 kg
> Homo cyclocitral, beta, see 2,6,6‑Trimethyl-1‑cyclohexene-1‑acetaldehyde Page 99 Hydratropaldehyde, see 2‑Phenylpropionaldehyde Page 87 Hydratropic aldehyde dimethyl acetal, see 2‑Phenylpropionaldehyde dimethyl acetal Page 88 Hydratropyl isobutyrate, see 2‑Phenylpropyl isobutyrate Page 88
Hydrocinnamaldehyde, ≥90% 3‑Phenylpropionaldehyde [104‑53‑0] FEMA 2887; CoE Nr 2013; C6H5CH2CH2CHO FW 134.18 Kosher, FCC Natural occurrence: Cinnamon, tomato, chicken, beer and oregano. NI almond; cherry; chocolate; cinnamon; clove; honey; hyacinth; musty; earthy; herbaceous; peach; plum; strawberry; sweet; vegetable; spicy; meaty Fen. 668; Arc. 2580 W288705-1KG
Kosher NI green; vegetable Fen. 355; Arc. 1651
2′-Hydroxyacetophenone, ≥98%
> 2‑Hydroxybenzoic acid, see Salicylic acid Page 93
Hexyl tiglate, ≥97%
W500909-100G
W349909-1KG
> Hydrocinnamyl alcohol, see 3‑Phenyl-1‑propanol Page 87 Hydrocinnamyl isobutyrate, see 3‑Phenylpropyl isobutyrate Page 88 Hydrocinnamyl isovalerate, see 3‑Phenylpropyl isovalerate Page 88 Hydrocinnamyl propionate, see 3‑Phenyl propyl propionate Page 88 Hydrocoumarin, see Dihydrocoumarin Page 32 Hydroquinone dimethyl ether, see 1,4‑Dimethoxybenzene Page 33 Hydroquinone monoethyl ether, see 4‑Ethoxyphenol Page 37 4‑Hydroxybutyric acid lactone, see 4‑Hydroxybutanoic acid lactone Page 24 4‑Hydroxybutyric acid lactone, see γ-Butyrolactone Page 24
1 kg
W288705-5KG
5 kg
W288705-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
> p-Hydroxybenzoic acid n-butyl ester, see Butyl 4‑hydroxybenzoate Page 23 p-Hydroxybenzoic acid methyl ester, see Methyl 4‑hydroxybenzoate Page 71 2‑Hydroxybenzoic acid methyl ester, see Birch oil, sweet Page 21 2‑Hydroxybenzoic acid methyl ester, see Methyl salicylate Page 21 4‑Hydroxybenzoic acid propyl ester, see Propyl 4‑hydroxybenzoate Page 91
4‑Hydroxybenzyl alcohol, ≥98% [623‑05‑2] FEMA 3987; HOC6H4CH2OH FW 124.14 W398705-100G
100 g
W398705-1KG
1 kg
W398705-5KG
5 kg
> α-Hydroxybenzyl phenyl ketone, see Benzoin Page 19 2‑Hydroxybiphenyl, see 2‑Phenylphenol Page 87 DL-Hydroxybutanedioic acid, see DL-Malic acid Page 63
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55
Flavors & Fragrances
Indole
γ-Butyrolactone; GBL; 4‑Hydroxybutyric acid lactone; γ-Hydroxybutyric acid lactone [96‑48‑0] FEMA 3291; CoE Nr 615; C4H6O2 FW 86.09 FCC, Kosher NI caramel Fen. 99; Arc. 552
4‑Hydroxy-3‑methoxybenzyl alcohol, ≥98%
W329118-1KG
1 kg
W329118-10KG
10 kg
W329118-25KG
25 kg
Vanillyl alcohol [498‑00‑0] FEMA 3737; CoE Nr 690;
Hydroxycitronellal, ≥95% [107‑75‑5] FEMA 2583; CoE Nr 100; C10H20O2 FW 172.26 FCC lily; sweet Fen. 358; Arc. 1728 W258318-1KG
1 kg
W258318-5KG
5 kg
W258318-10KG
10 kg
5 kg
> trans-4‑Hydroxy-3‑methoxycinnamic acid, see Ferulic acid Page 45 4‑Hydroxy-3‑methoxytoluene, see 2‑Methoxy-4‑methylphenol Page 65 2‑Hydroxy-5‑methylanisole, see 2‑Methoxy-4‑methylphenol Page 65
HOC6H3(CH3)CHO FW 136.15 Kosher Fen. 365
FW 218.33
W369705-25G
25 g
W369705-100G
100 g
W369705-1KG
FCC green; floral Fen. 359; Arc. 1731 1 kg
W258504-5KG
5 kg
W258504-10KG
10 kg
> 5‑Hydroxy-2,4‑decadienoic acid γ-lactone, see 6‑Amylα-pyrone Page 17 5‑Hydroxydecanoic acid δ-lactone, see δ-Decalactone Page 30 4‑Hydroxy-3,5‑dimethoxybenzaldehyde, see Syringaldehyde Page 95 4‑Hydroxy-3,5‑dimethoxybenzaldehyde azine, see Syringaldazine Page 95
2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone; Furaneol [3658‑77‑3] C6H8O3 FW 128.13 Fen. 363; Arc. 1025 natural, 15 wt. % in triacetin W550019
natural, ≥98%, FG FEMA 3174; CoE Nr 0536 W317454-25G
25 g
W317454-100G
100 g 1 kg
> 3‑Hydroxy-3‑methyl-1‑butene, see 2‑Methyl-3‑buten2‑ol Page 67 2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one, see Maple lactone Page 63 2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one, see Methyl cyclopentenolone Page 69 2-(Hydroxymethyl)furan, see Furfuryl alcohol Page 46 5‑Hydroxymethyl-2‑furancarboxaldehyde, see 5-(Hydroxymethyl)furfural Page 55
8
[19322‑27‑1] C4OH2OCH3OH FW 114.10 97%
5-(Hydroxymethyl)furfural, ≥99% 5‑Hydroxymethyl-2‑furaldehyde; 5‑Hydroxymethyl-2‑furancarboxaldehyde; 5-(Hydroxymethyl) furfural [67‑47‑0] C6H6O3 FW 126.11 Kosher butter; caramel; musty Arc. 1751 W501808-25G
25 g
W501808-100G
100 g
W501808-1KG
Strawberry furanone ≥98%, FCC, Kosher, FG FEMA 3174; CoE Nr 536 NI strawberry; sweet
1 kg
4-Hydroxy-5-methyl-3-furanone
W258709-100G
1 kg
> 3‑Hydroxy-2‑methyl-4‑pyrone, see Maltol solution Page 63 5‑Hydroxynonanoic acid, lactone, see δ-Nonalactone Page 79 4‑Hydroxy octanoic acid, see γ-Octalactone Page 80
1 kg
W258709-5KG
5 kg
4-(4‑Hydroxyphenyl)-2‑butanone Raspberry ketone [5471‑51‑2] FEMA 2588; HOC6H4CH2CH2COCH3 FW 164.20 Fen. 369; Arc. 1760 natural, ≥98%, FCC, Kosher, FG CoE Nr 0755 raspberry; sweet W258814-25G
25 g
W258814-100G
100 g
W258806-250G
1 kg
W317403-5KG
5 kg
250 g
W258806-1KG
1 kg
W258806-5KG
5 kg
> 2-(4‑Hydroxyphenyl)ethylamine, see Tyramine Page 99 2‑Hydroxypropionic acid, see DL-Lactic acid Page 61 (±)-2‑Hydroxysuccinic acid, see DL-Malic acid Page 63 3‑Hydroxy-3,7,11‑trimethyl-1,6,10‑dodecatriene, see Nerolidol Page 78 2‑Hydroxy-m-xylene, see 2,6‑Xylenol Page 102 2‑Hydroxy-p-xylene, see 2,5‑Xylenol Page 102 4‑Hydroxy-o-xylene, see 3,4‑Xylenol Page 102 4‑Hydroxy-m-xylene, see 2,4‑Xylenol Page 102 Illicium Verum Hook, see Anise oil Page 17 Imidole, see Pyrrole Page 92
Indole, ≥99% 1H-Benzo[b]pyrrole [120‑72‑9] FEMA 2593; CoE Nr 560; C8H7N FW 117.15 FCC, Kosher Natural occurrence: Burley tobacco, butter, coffee, dried bonito, egg, fish, malt, rum, tea, and wine. NI butter; cheese; chocolate; grape; honey; jasmine; musty; floral; fatty; vanilla; animal; earthy; vegetable; wine-like; fishy W259306-100G
100 g
W259306-1KG
1 kg
W259306-10KG
10 kg
W259306-25KG
25 kg
100 g
W317403-1KG
100 g
W258709-1KG
≥98%, FCC, Kosher CoE Nr 755 NI fruity; raspberry; sweet
W363501
4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone
W317403-100G
1 kg
W373702-5KG
2‑Hydroxy-4‑methylbenzaldehyde, ≥98%
[141‑92‑4] FEMA 2585; CoE Nr 45; C12H26O3
W258504-1KG
100 g
W373702-1KG
[698‑27‑1] FEMA 3697; CoE Nr 2130;
Hydroxycitronellal dimethyl acetal, ≥95%
W317454-1KG
Kosher anise Arc. 3073 W373702-100G
CH3CH2CH2CH(OH)COCH2CH2CH3 FW 144.21 butter; sweet Fen. 368; Arc. 1757
> 15‑Hydroxypentadecanoic acid lactone, see ω-Pentadecalactone Page 83 4‑Hydroxypentanoic acid lactone, see (±)-γ-Valerolactone Page 101 4‑Hydroxy-3‑pentenoic acid γ-lactone, see α-Angelica lactone Page 17 4‑Hydroxyphenethylamine, see Tyramine Page 99 2‑Hydroxy-2‑phenylacetophenone, see Benzoin Page 19 α-Hydroxy-α-phenylacetophenone, see Benzoin Page 19 3-(4‑Hydroxyphenyl)-L-alanine, see L-Tyrosine Page 99
HOC6H3(OCH3)CH2OH FW 154.16
> 3‑Hydroxy-2‑butanone, see Acetoin Page 12 γ-Hydroxybutyric acid lactone, see 4‑Hydroxybutanoic acid lactone Page 24 γ-Hydroxybutyric acid lactone, see γ-Butyrolactone Page 24 3β-Hydroxy-5‑cholestene, see Cholesterol Page 26
5‑Hydroxy-4‑octanone, ≥98% [496‑77‑5] FEMA 2587; CoE Nr 2045;
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 5‑Hydroxydodecanoic acid δ-lactone, see δ-Dodecalactone Page 37 2‑Hydroxyethyl methyl sulfide, see 2-(Methylthio)ethanol Page 76 5-(2‑Hydroxyethyl)-4‑methylthiazole, see 4‑Methyl5‑thiazoleethanol Page 75 4‑Hydroxy-3‑methoxybenzaldehyde, see Vanillin Page 101 4‑Hydroxy-3‑methoxybenzoic acid, see Vanillic acid Page 101
4‑Hydroxybutanoic acid lactone, ≥98%
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56
Ionone
Flavors & Fragrances
Chemical Listings
α-Ionone
Isoamyl formate, ≥97%
Isoamyl alcohol
4-(2,6,6‑Trimethyl-2‑cyclohexen-1‑yl)-3‑buten2‑one [127‑41‑3] FEMA 2594; C13H20O FW 192.30
3‑Methyl-1‑butanol; Isoamyl alcohol; Isopentyl alcohol [123‑51‑3] FEMA 2057; CoE Nr 51;
Isopentyl formate [110‑45‑2] FEMA 2069; CoE Nr 500;
Fen. 373; Arc. 1777
(CH3)2CHCH2CH2OH FW 88.15 oily; whiskey Fen. 376; Arc. 126
FG NI plum Fen. 378; Arc. 173
U.S. Natural, ≥84%, Kosher, FG CoE Nr 141
≥98%, Kosher
HCOOCH2CH2CH(CH3)2 FW 116.16
W259411-25G
25 g
W259411-100G
100 g
W205702-1KG
1 kg
W206903-1KG
1 kg
W205702-4KG
4 kg
W206903-9KG
9 kg
W205702-8KG
8 kg
W206903-20KG
20 kg
W205702-20KG
20 kg
W259411-1KG
≥90%, Kosher, FG CoE Nr 0141 berry; cherry; woody; raspberry; violet W259403-100G
natural, ≥98%, Kosher, FG
100 g
W205710-1KG
1 kg
W259403-1KG
1 kg
W205710-4KG
4 kg
W259403-5KG
5 kg
W205710-8KG
8 kg
β-Ionone
> Isoamylamine, see Isopentylamine Page 59
4-(2,6,6‑Trimethyl-1‑cyclohexenyl)-3‑buten-2‑one [79‑77‑6] FEMA 2595; CoE Nr 142; C13H20O FW 192.30 Fen. 373; Arc. 1778
W259500-1KG
1 kg
W259500-10KG
10 kg
W259500-20KG
20 kg
natural, ≥85%, Kosher, FG Natural Occurrence: Tobacco, grape, grape brandy, orange juice, papaya, peach, raspberry, roasted almond, tea and spearmint. almond; balsam; berry; grape; jam; oily; orange; floral; fruity; peach; raspberry; rose; sweet; violet; wine-like; minty; woody; vegetable W259519-25G
25 g
W259519-100G
100 g 1 kg
Isoamyl acetate Isopentyl acetate; Acetic acid 3‑methylbutyl ester; Isoamyl acetate [123‑92‑2] FEMA 2055; CH3COOCH2CH2CH(CH3)2 FW 130.18 Fen. 375; Arc. 119 ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG CoE Nr 214 NI banana; pear 2‑methylbutyl acetate ....................................... 30% W205508-1KG
1 kg
W205508-9KG
9 kg
W205508-20KG
20 kg
natural, FCC, ≥97%, Kosher, FG CoE Nr 0214 banana; sweet W205532-1KG
1 kg
W205532-4KG
4 kg
W205532-9KG
9 kg
Isoamyl 3-(2‑furan)propionate, ≥97% [7779‑67‑1] FEMA 2071; CoE Nr 2092; C12H18O3 FW 210.27 caramel; green; floral Fen. 379; Arc. 175 W207101-25G
25 g
W207101-100G
100 g
W207101-1KG
1 kg
[94‑46‑2] FEMA 2058; CoE Nr 562; C6H5CO2CH2CH2CH(CH3)2 FW 192.25
≥97%, FCC, Kosher, predominantly trans Natural occurrence: Tobacco, grape, grape brandy, orange juice, papaya, peach, raspberry, roasted almond, tea and spearmint. NI almond; balsam; berry; grape; jam; orange; woody; floral; fruity; peach; raspberry; rose; sweet; violet; wine-like; vegetable; minty
W259519-1KG
Isoamyl benzoate, ≥98%
1 kg
isoamyl benzoate: 70%, FCC, Kosher NI sweet Fen. 376; Arc. 132 2‑methylbutyl benzoate .................................... 30% W205818-1KG
1 kg
W205818-5KG
5 kg
W205818-10KG
10 kg
Isoamyl butyrate
Isoamyl hexanoate [2198‑61‑0] FEMA 2075; CoE Nr 320; CH3(CH2)4CO2CH2CH2CH(CH3)2 FW 186.29 Fen. 379; Arc. 143 ≥98%, FCC, Kosher, FG NI apple; green; pineapple; sweet 2‑methylbutyl hexanoate ................................ <30% W207500-1KG
1 kg
W207500-9KG
9 kg
W207500-20KG
20 kg
[106‑27‑4] FEMA 2060; CoE Nr 282; CH3CH2CH2CO2CH2CH2CH(CH3)2 FW 158.24 Fen. 377; Arc. 137
natural, ≥98%, Kosher apple; pineapple; sweet; green
≥98%, FCC, Kosher, FG NI apricot; banana; pineapple
W207519-100G
W206008-1KG
1 kg
W206008-9KG
9 kg
W206008-20KG
20 kg
natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher Natural Occurrence: Melon, papaya, hop oil, grape brandy, bourbon whiskey, honey, jack fruit. apple; banana; berry; honey; hop oil; melon; papaya; tropical; whiskey; green 2‑methylbutyl butyrate ..................................... 20% W206016-100G
100 g
W206016-1KG
1 kg
W206016-4KG
4 kg
> Isoamyl caprylate, see Isoamyl octanoate Page 57
Isoamyl cinnamate Isoamyl 3‑phenyl propenoate [7779‑65‑9] FEMA 2063; CoE Nr 335;
100 g
W207519-1KG
1 kg
W207519-4KG
4 kg
Isoamyl isobutyrate [2050‑01‑3] FEMA 3507; (CH3)2CHCO2CH2CH(R)CH(R)CH3, R=H or CH3 FW 316.48 apricot; honey Fen. 483; Arc. 138 natural, ≥98%, 70% as isoamyl isobutyrate, Kosher composition 2‑methylbutyl 2‑methylpropanoate 30% W350710-100G
100 g
W350710-1KG
1 kg
W350710-4KG
4 kg
≥98%, Kosher, FG CoE Nr 294 composition 3‑methylbutyl isobutyrate 70% 2‑methylbutyl isobutyrate ................................. 30%
C6H5CH=CHCO2CH2CH2CH(CH3)2 FW 218.29 chocolate
W350702-1KG
1 kg
≥97%, Kosher, FG Fen. 377; Arc. 147
W350702-4KG
4 kg
W350702-9KG
9 kg
W206318-1KG
1 kg
W206318-10KG
10 kg
W206318-25KG
25 kg
natural, ≥97%, Kosher Arc. 147; Fen. 377 W206326
For more information, visit www.safcsupplysolutions.com
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57
Isobutanol
Isoamyl isovalerate [659‑70‑1] FEMA 2085; CoE Nr 458; (CH3)2CHCH2CO2CH2CH2CH(CH3)2 FW 172.26 Fen. 380; Arc. 229 2‑methylbutyl isovalerate ................................ <30% natural, ≥98%, FCC, Kosher apple; apricot; banana; mango; sweet; wine-like; green W208515-100G
1 kg
W208515-4KG
4 kg
≥98%, FCC, Mixture of isoamyl and 2‑methylbutyl salicylates grape; green; floral; herbaceous; sweet; wintergreen; wine-like; spicy; soapy W208418-1KG
1 kg
W208000-1KG
1 kg
W208418-10KG
10 kg
W208000-4KG
4 kg
W208418-25KG
25 kg
W208000-9KG
9 kg
Isoamyl tiglate, ≥97%
100 g
W208515-1KG
≥98% Natural occurrence: Scotch, whiskey, bourbon whiskey, wine, banana, apple and strawberry. NI apple; coconut; fruity; green; waxy; pineapple; sweet
Isoamyl phenylacetate
[41519‑18‑0]
[102‑19‑2] FEMA 2081; CoE Nr 2161; C13H18O2
W208507-1KG
1 kg
FW 206.28 Natural Occurrence: Peppermint oil. apricot; chocolate; honey; jasmine; mango; peach; minty Fen. 382; Arc. 208
W208507-9KG
9 kg
W208108-1KG
W208507-20KG
20 kg
≥98%, FCC, Kosher NI apple; apricot; mango; sweet
> Isoamyl 3‑phenyl propenoate, see Isoamyl cinnamate Page 56
Isoamyl laurate, ≥97% [6309‑51‑9] FEMA 2077; CoE Nr 379; CH3(CH2)10CO2CH2CH2CH(CH3)2 FW 270.45 Natural occurrence: Rum, malt, whiskey, white and plum wines, beer, grape brandy. NI beer; brandy; creamy; grape; waxy; wine-like; plum; rum Fen. 381; Arc. 191 W207705-100G
1 kg
100 g
Isoamyl propionate [105‑68‑0] FEMA 2082; CoE Nr 417; C2H5CO2CH2CH2CH(CH3)2 FW 144.21 Fen. 383; Arc. 213 natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher apple; pear 2‑methylbutyl propionate ................................. 20% W208213-100G
100 g
W207705-1KG
1 kg
W208213-1KG
1 kg
W207705-4KG
4 kg
W208213-4KG
4 kg
> Isoamyl mercaptan, see 3‑Methyl-1‑butanethiol Page 67
Isoamyl 2-methyl butyrate
8
[27625‑35‑0] CH3CH2CH(CH3)CO2CH2CH(CH3)CH2CH3 FW 172.26
≥98%, FCC Natural occurrence: Fresh apple, tomato, white and red wine, apple wine. NI apple; apricot; banana; citrus; pineapple; tomato; wine-like W208205-1KG
1 kg
natural, US
W208205-4KG
4 kg
W350301
W208205-9KG
9 kg
> Isoamyl 2‑methylbutyrate, see 3‑Methylbutyl 2‑methylbutanoate Page 68
[7779‑72‑8] FEMA 2083; CoE Nr 431;
Isoamyl nonanoate, ≥96%
CH3COCO2CH2CH2CH(CH3)2 FW 158.19 Fen. 383; Arc. 217
[7779‑70‑6] FEMA 2078; CoE Nr 391; CH3(CH2)7CO2CH2CH2CH(CH3)2 FW 228.37 NI apricot; floral Fen. 381; Arc. 200 W207802-1KG
1 kg
W207802-4KG
4 kg
W207802-9KG
9 kg
W208302-25G
25 g
W208302-100G
100 g
W208302-1KG
1 kg
Isoamyl salicylate [87‑20‑7] FEMA 2084; CoE Nr 435; 2(HO)C6H4CO2CH2CH2CH(CH3)2 FW 208.25 Fen. 384; Arc. 218
Isoamyl octanoate Isoamyl caprylate [2035‑99‑6] FEMA 2080; CoE Nr 401; CH3(CH2)6CO2CH2CH2CH(CH3)2 FW 214.34 Fen. 382; Arc. 145 natural, ≥98%, Mixture of isoamyl octanoate and 2‑methylbutyl octanoate fruity W208019-100G
Isoamyl pyruvate, ≥97%
100 g
W208019-1KG
1 kg
W208019-4KG
4 kg
CH3CH=C(CH3)CO2CH2CH2CH(CH3)2 FW 170.25 fruity; wine-like Arc. 225 W501018-100G
100 g
W501018-1KG
1 kg
W501018-4KG
4 kg
D-Isoascorbic
acid, ≥99%
D-(−)-Isoascorbic
acid; D-Araboascorbic acid; Erythorbic acid; D-erythro-Hex-2‑enoic acid γlactone [89‑65‑6] FEMA 2410; CoE Nr 30c; C6H8O6
FW 176.12 FCC, Kosher Arc. 1130 Fen. 209 W241008-1KG
1 kg
W241008-5KG
5 kg
W241008-10KG
10 kg
> 1‑Isobenzofuranone, see Phthalide Page 88
Isoborneol, ≥95% [124‑76‑5] FEMA 2158; CoE Nr 2020; C10H18O FW 154.25 Kosher NI vanilla; woody Fen. 384 W215805-1KG
1 kg
W215805-5KG
5 kg
W215805-10KG
10 kg
Isobornyl acetate [125‑12‑2] FEMA 2160; CoE Nr 2066; C12H20O2 FW 196.29 Fen. 385; Arc. 354 W216003-1KG
1 kg
W216003-10KG
10 kg
W216003-25KG
25 kg
Isobornyl propionate, ≥92% [2756‑56‑1] FEMA 2163; CoE Nr 412; C13H22O2
natural, ≥98%, FCC, Kosher Sen-Sen type scented confections, root beer, wintergreen. grape; sweet; wine-like; floral; tobacco; spicy; soapy; minty 2‑methylbutyl salicylate ............................... 15‑25%
FW 210.31
W208426-1KG
1 kg
W208426-5KG
5 kg
W208426-10KG
10 kg
Kosher herbaceous; floral; vanilla Fen. 386; Arc. 363 W216305-1KG
1 kg
W216305-10KG
10 kg
W216305-25KG
25 kg
> Isobutanol, see Isobutyl alcohol Page 58
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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58
Isobutylac
Flavors & Fragrances Isobutyl benzoate, ≥98%
Chemical Listings
Isobutyl acetate
Isobutyl hexanoate
[110‑19‑0] FEMA 2175; CH3COOCH2CH(CH3)2
[120‑50‑3] FEMA 2185; CoE Nr 567;
FW 116.16 Fen. 387; Arc. 383
C6H5CO2CH2CH(CH3)2 FW 178.23
natural, ≥97%, FCC, Kosher, FG CoE Nr 195c Natural Occurrence: Apple, banana, cocoa, fig, grape, grape brandy, pear, pineapple, sherry, strawberry and wine. apple; banana; pear; pineapple; sweet; wine-like; minty W217514-1KG
1 kg
W217514-4KG
4 kg
W217514-9KG
9 kg
CH3(CH2)4CO2CH2CH(CH3)2 FW 172.26 Fen. 394; Arc. 420
Kosher NI chocolate; floral; rose Fen. 389; Arc. 404 W218502-1KG
1 kg
W218502-5KG
5 kg
W218502-10KG
10 kg
Isobutyl trans-2‑butenoate, ≥98%
≥98%, FCC, Kosher, FG CoE Nr 195 Natural occurrence: Apple, banana, cocoa, fig, grape, grape brandy, pear, pineapple, sherry, strawberry and wine. NI apple; banana; ethereal; pear; pineapple; sweet
Isobutyl crotonate [589‑66‑2] FEMA 3432; CoE Nr 10706; CH3CH=CHCO2CH2CH(CH3)2 FW 142.20 FCC, Kosher NI fruity Fen. 390 W343218-100G
100 g
1 kg
W343218-1KG
1 kg
W217506-4KG
4 kg
W343218-4KG
4 kg
W217506-9KG
9 kg 20 kg
W217506-176KG
176 kg
Isobutyl butyrate [539‑90‑2] FEMA 2187; CH3CH2CH2CO2CH2CH(CH3)2 FW 144.21 Fen. 390; Arc. 414
Isobutyl alcohol 2‑Methyl-1‑propanol; Isobutanol; Isobutyl alcohol [78‑83‑1] FEMA 2179; (CH3)2CHCH2OH
natural, ≥98%, FCC, Kosher CoE Nr 269c
FW 74.12 Fen. 388; Arc. 390
W218715-100G W218715-1KG
1 kg
≥99%, FCC, Kosher, FG CoE Nr 49 NI fruity; wine-like
W218715-4KG
4 kg
100 g
W217905-2KG
2 kg
≥98%, FCC, Kosher, FG CoE Nr 269 NI ethereal; fruity
W217905-8KG
8 kg
W218707-1KG
W217905-20KG
20 kg
W218707-9KG
9 kg
W218707-20KG
20 kg
natural, ≥99%, FCC, Kosher CoE Nr 0049 W217913-1KG
1 kg
W217913-4KG
4 kg
W217913-8KG
8 kg
1‑Amino-2‑methylpropane [78‑81‑9] (CH3)2CHCH2NH2 FW 73.14
Isobutyl cinnamate
9 kg
W220205-20KG
20 kg
natural, ≥95%, Kosher CoE Nr 314c apple 1 kg
W220213-4KG
4 kg
Isobutyl isobutyrate [97‑85‑8] FEMA 2189; (CH3)2CHCO2CH2CH(CH3)2 FW 144.21 Fen. 394; Arc. 415 natural, ≥97%, Kosher CoE Nr 0292 grape W218928-100G
1 kg
W218928-4KG
4 kg
≥97%, Kosher CoE Nr 292 grape; ethereal NI W218901-1KG
1 kg
W218901-4KG
4 kg
W218901-9KG
9 kg
FW 158.24 natural, US, purum
≥98%, FCC, Kosher, FG fruity; peach; sweet Arc. 424
> Isobutyl mercaptan, see 2‑Methyl-1‑propanethiol Page 74
2‑Isobutyl-3‑methoxypyrazine, ≥99% 100 g
[24683‑00‑9] FEMA 3132; CoE Nr 11338;
1 kg
C9H14N2O
W219304-5KG
5 kg
W219304-10KG
10 kg
Kosher, FG NI green; vegetable; pepper Fen. 395
W218006-25G
25 g
W218006-100G
100 g
W218006-1KG
1 kg
8
Isobutyl isovalerate, 98% [589‑59‑3] (CH3)2CHCH2COOCH2CH(CH3)2
W219304-1KG
CH3CH=C(CH3)CO2CH2CH(CH3)2 FW 156.22 NI sweet; vegetable Fen. 388; Arc. 396
100 g
W218928-1KG
W423901
[7779‑81‑9] FEMA 2180; CoE Nr 247;
100 g
W220213-1KG
NI
Isobutyl angelate
1 kg
W220205-9KG
W221801
FEMA 2193; CoE Nr 327
W219304-100G
W220205-1KG
1 kg
> Isobutyl caproate, see Isobutyl hexanoate Page 58
8
Isobutylamine, 99%
≥98% CoE Nr 314 NI apple; chocolate; pineapple; sweet; green
W220213-100G
W217506-1KG
W217506-20KG
Isobutyl caproate [105‑79‑3] FEMA 2202;
> Isobutyl crotonate, see Isobutyl trans-2‑butenoate Page 58
Isobutyl formate, ≥95% [542‑55‑2] FEMA 2197; CoE Nr 502;
FW 166.22
W313203-100G
100 g
W313203-500G
500 g
W313203-1KG
1 kg
HCO2CH2CH(CH3)2 FW 102.13 Kosher, FG Natural occurrence: Apple, beer, grape brandy, pineapple, rum and vinegar. NI ethereal; fruity; sweet Fen. 392; Arc. 453 W219703-1KG
1 kg
W219703-9KG
9 kg
W219703-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
2‑Isobutyl-4‑methyl-1,3‑dioxolane, ≥97% [18433‑93‑7] C8H16O2 FW 144.21 mixture of isomers W510750-100G
100 g
W510750-1KG
1 kg
W510750-5KG
5 kg
> Isobutyl methyl ketone, see 4‑Methyl-2‑pentanone Page 73
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59
Flavors & Fragrances
Isopentyla
Kosher Fen. 395
Fen. 398; Arc. 548
W313300-25G
25 g
W313300-100G
100 g
W313300-1KG
1 kg
W220841
Isobutyl phenylacetate, ≥98% [102‑13‑6] FEMA 2210; CoE Nr 2160; C6H5CH2CO2CH2CH(CH3)2 FW 192.25
10 kg
W221007-25KG
25 kg
W221201-4KG
4 kg
W221201-9KG
9 kg
W221309-1KG
1 kg
W221309-5KG
5 kg
W221309-10KG
10 kg
[18640‑74‑9] FEMA 3134; CoE Nr 4143; FW 141.23
Kosher, FG green; vegetable NI Fen. 398 100 g
W313408-1KG
1 kg
W313408-5KG
5 kg
Isoeugenyl phenylacetate, ≥97%
W222003-1KG
1 kg
[120‑24‑1] FEMA 2477; CoE Nr 237;
W222003-4KG
4 kg
C6H5CH2CO2C6H3-2-(OCH3)-4-(CH=CHCH3) FW 282.33
W222003-8KG
8 kg
W222003-20KG
20 kg
mixture of cis and trans apple; cinnamon; honey; spicy; sweet Fen. 400; Arc. 1376 W247707-100G
1 kg
W247707-5KG
5 kg
L-Isoleucine,
[61692‑84‑0] CH3CH=C(CH3)CO2CH2CH(CH3)2 Kosher herbaceous
Fen. 399; Arc. 550 natural, ≥99%, FCC, Kosher CoE Nr 6c
FCC
100 g
W222216-1KG
1 kg
W222216-5KG
5 kg
W222208-1KG
1 kg
W222208-5KG
5 kg
W222208-10KG
10 kg
W222208-25KG
25 kg
> Isobutyric acid 3,4‑methylenedioxybenzyl ester, see Piperonyl isobutyrate Page 89 Isocaproic acid, see 4‑Methylvaleric acid Page 77
Isoeugenol, ≥99%
CH3OC6H3(CH=CHCH3)OH FW 164.20 mixture of cis and trans, Kosher NI clove; sweet; spicy; woody W246808-1KG
1 kg
W246808-5KG
5 kg
W246808-10KG
10 kg
W527602 DL-Isoleucine,
acid [443‑79‑8] FEMA 3295; CoE Nr 10127;
CH3CH2CH(CH3)CH(NH2)COOH FW 131.17 FCC A mixture of 4 stereoisomers. Fen. 403 W329509-25G
25 g
W329509-100G
100 g
W329509-1KG
100 g 1 kg
Isopentylamine, ≥98% 1‑Amino-3‑methylbutane; Isoamylamine [107‑85‑7] FEMA 3219; CoE Nr 512; (CH3)2CHCH2CH2NH2 FW 87.16 NI vanilla Fen. 406; Arc. 128 W321907-100G
W500704-5KG
5 kg
5 kg 10 kg
100 g
W321907-1KG
1 kg
W321907-4KG
4 kg
1 kg
W247006-10KG
1 kg
> Isooctyl alcohol, see 2‑Ethyl-1‑hexanol Page 40 Isopent-2‑enyl acetate, see Prenyl acetate Page 89 Isopentyl alcohol, see Isoamyl alcohol Page 56
FCC, FG carnation; rose; spicy Fen. 401; Arc. 15 W247006-5KG
≥98.5%
DL-2‑Amino-3‑methylpentanoic
Isoeugenyl acetate, ≥98%
W247006-1KG
W500704-1KG
≥98.5%
(2S,3S)-2‑Amino-3‑methylpentanoic acid [73‑32‑5] C2H5CH(CH3)CH(NH2)CO2H FW 131.17
FW 206.24
FW 156.22
100 g
W247707-1KG
[93‑29‑8] FEMA 2470; CoE Nr 220; C12H14O3
Isobutyl tiglate, ≥98%
W500704-100G
> Isoeugenyl methyl ether, see Methyl isoeugenol Page 71
2‑Methoxy-4‑propenylphenol [97‑54‑1] FEMA 2468; CoE Nr 172;
2‑Isobutylthiazole, ≥99%
W313408-100G
5 kg
≥99%, FCC, Kosher CoE Nr 6 Natural occurrence: Roman chamomile, strawberry, dairy products. NI butter; strawberry
[87‑19‑4] FEMA 2213; CoE Nr 434; C11H14O3 FCC, Kosher Arc. 530
W369802-5KG
W222216-100G
Isobutyl salicylate, ≥98% FW 194.23
1 kg
1 kg
2‑Methylpropionic acid [79‑31‑2] FEMA 2222; (CH3)2CHCO2H FW 88.11
[540‑42‑1] FEMA 2212; CoE Nr 406; CH3CH2CO2CH2CH(CH3)2 FW 130.18 NI floral Fen. 397; Arc. 520 1 kg
100 g
Isobutyric acid
Isobutyl propionate, ≥98%
W221201-1KG
W369802-1KG
W222054
1 kg
W221007-10KG
W369802-100G
100 g
≥98%, FCC CoE Nr 92c
FCC, Kosher Natural occurrence: Cocoa. chocolate; honey; musty; spicy; woody; waxy Fen. 396; Arc. 510 W221007-1KG
25 g
W222011-100G
≥98%, Kosher CoE Nr 92 NI banana
C12H18O FW 178.27 musty; green; herbaceous; floral Fen. 396; Arc. 407
C6H5CH2OC6H3-2-(OCH3)-4‑CH=CHCH3 FW 254.32
W222011-25G W222011-1KG
4‑Methyl-1‑phenyl-2‑pentanol [7779‑78‑4] FEMA 2208; CoE Nr 2031c;
[92666‑21‑2] FEMA 3698; CoE Nr 522; Kosher spicy; floral; sweet Fen. 401; Arc. 313
natural, ≥96%, Kosher, FG CoE Nr 92c
α-Isobutylphenethyl alcohol, 98%
C7H11NS
trans-Isoeugenyl benzyl ether, ≥98%
Isobutyraldehyde 2‑Methylpropionaldehyde [78‑84‑2] FEMA 2220; (CH3)2CHCHO FW 72.11
Contact your local SAFC representative for your customized needs.
Chemical Listings
2‑Isobutyl-3‑methylpyrazine, ≥99% [13925‑06‑9] FEMA 3133; C9H14N2 FW 150.22
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60
Isophorone
Flavors & Fragrances
Chemical Listings
> Isopropyl methyl carbinol, see DL-3‑Methyl-2‑butanol Page 67 1‑Isopropyl-4‑methyl-1,3‑cyclohexadiene, see α-Terpinene Page 95 1‑Isopropyl-4‑methyl-1,4‑cyclohexadiene, see γ-Terpinene Page 95 2‑Isopropyl-5‑methylcyclohexanol, see DL-Menthol Page 64 (1R,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see LMenthol Page 64 (1R,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see LMenthol crystals Page 64 (1S,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see (1S,2S,5R)-(+)-Neomenthol Page 78 (2S,5R)-2‑Isopropyl-5‑methylcyclohexanone, see LMenthone Page 64
4‑Isopropylbenzyl alcohol, ≥97%
Isophorone, ≥97% 3,5,5‑Trimethyl-2‑cyclohexen-1‑one [78‑59‑1] FEMA 3553; CoE Nr 4011; C9H14O
Cumic alcohol [536‑60‑7] FEMA 2933; CoE Nr 88;
FW 138.21 Natural occurrence: Burley tobacco, cranberry, macadamia nuts, peas, roasted filbert, saffron, wine and osmanthus. NI berry; woody; nutty; citrus; herbaceous; sweet; waxy; camphoraceous; green; tobacco; vegetable; wine-like Arc. 2611; Fen. 407
(CH3)2CHC6H4CH2OH FW 150.22
W293318-1KG
1 kg
W355305-1KG
1 kg
W293318-5KG
5 kg
W355305-5KG
5 kg
W355305-10KG
10 kg
W355305-20KG
20 kg
Kosher NI floral Fen. 411; Arc. 752 W293318-100G
100 g
2‑Isopropyl-5‑methyl-2‑hexenal, ≥95%
Isopropyl butyrate, ≥98%
[35158‑25‑9] FEMA 3406; CoE Nr 10361;
[638‑11‑9] FEMA 2935; CoE Nr 267;
(CH3)2CHCH2CH=C[CH(CH3)2]CHO FW 154.25
CH3CH2CH2CO2CH(CH3)2 FW 130.18 Kosher Natural occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry. NI creamy; pineapple; sweet; waxy; green Fen. 412; Arc. 2678
Isophytol 3,7,11,15‑Tetramethyl-1‑hexadecen-3‑ol [505‑32‑8] C20H40O FW 296.53 Kosher >95% W519200-1KG
1 kg
W293504-1KG
1 kg
W519200-4KG
4 kg
W293504-9KG
9 kg
W519200-8KG
8 kg
W293504-20KG
20 kg
> Isopropanol, see Isopropyl alcohol Page 60
1‑Methylvinyl acetate [108‑22‑5] CH3CO2C(CH3)=CH2 FW 100.12 W415201
Isopropyl acetate, ≥99% CH3COOCH(CH3)2 FW 102.13 FCC, Kosher NI banana; fruity; sweet; ethereal Fen. 409; Arc. 2658
5 kg
W293903-10KG
10 kg
W355518-100G
Isopropyl disulfide, ≥96% [4253‑89‑8] FEMA 3827; [(CH3)2CH]2S2
1 kg
W382701-5KG
5 kg
1 kg 9 kg
W292605-20KG
20 kg
> Isopropylacetone, see 4‑Methyl-2‑pentanone Page 73
Isopropyl alcohol, ≥99.7% 2‑Propanol; Isopropanol; Isopropyl alcohol; secPropyl alcohol [67‑63‑0] FEMA 2929; CoE Nr 4146; (CH3)2CHOH FW 60.10
W292907-1KG
1 kg
W292907-8KG
8 kg
W292907-20KG
20 kg
> 4‑Isopropylbenzaldehyde, see Cuminaldehyde Page 29
1 kg
W355518-5KG
5 kg
CH3(CH2)12COOCH(CH3)2 FW 270.45 cheese; cherry; cinnamon; wine-like; waxy Arc. 2726; Fen. 418 8
W355690-1KG
1 kg
W355690-8KG
8 kg
W355690-20KG
20 kg
W294401 > Isopropyl hexadecanoate, see Isopropyl palmitate Page 60 (R)-2‑Isopropylidene-5‑methylcyclohexanone, see (R)(+)-Pulegone Page 92 4‑Isopropylidene-1‑methylcyclohexene, see Terpinolene Page 95 Isopropyl mercaptan, see 2‑Propanethiol Page 89 1‑Isopropyl-4‑methylbenzene, see p-Cymene Page 30
Isopropyl 2‑methylbutyrate, ≥98% [66576‑71‑4] FEMA 3699; C2H5CH(CH3)CO2CH(CH3)2 FW 144.21
FCC, Kosher, FG NI butter Fen. 410; Arc. 2661
100 g
W355518-1KG
Isopropyl tetradecanoate; Myristic acid isopropyl ester [110‑27‑0] FEMA 3556; CoE Nr 386;
100 g
W382701-1KG
FW 141.23
Isopropyl myristate, ≥98%
FW 150.31 NI sulfurous; alliaceous (onion, garlic); meaty
[625‑55‑8] HCO2CH(CH3)2 FW 88.11
W292605-9KG
4 kg
Kosher, FG NI green; meaty; nutty; earthy Fen. 417
1 kg
W293903-5KG
Isopropyl formate, 98%
W292605-1KG
1 kg
W340618-4KG
[15679‑13‑7] FEMA 3555; C7H11NS
≥96%, Kosher, FG balsam; fruity Fen. 412; Arc. 2687
W382701-100G
[108‑21‑4] FEMA 2926; CoE Nr 193;
100 g
W340618-1KG
2‑Isopropyl-4‑methylthiazole, ≥98%
FEMA 2939; CoE Nr 325
W293903-1KG > (S)-4‑Isopropenyl-cyclohexene-1‑carboxaldehyde, see (S)-(−)-Perillaldehyde Page 84 (1R,2S,5R)-2‑Isopropenyl-5‑methylcyclohexanol, see (−)-Isopulegol Page 61 (S)-4‑Isopropenyl-1‑methyl cyclohexene, see (S)-(−)Limonene Page 62 (R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone, see LCarvone Page 25 (S)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone, see DCarvone Page 25
W340618-100G
> 1‑Isopropyl-4‑methyl-7‑oxabicyclo[2.2.1]heptane, see 1,4‑Cineole Page 26 2‑Isopropyl-5‑methylphenol, see Thymol Page 97 5‑Isopropyl-2‑methylphenol, see Carvacrol Page 25
Isopropyl cinnamate 8
Isopropenyl acetate, 99%
Kosher NI berry Fen. 417
Kosher NI oily; pineapple; sweet; ethereal; green Fen. 416
Isopropyl palmitate, ≥90% Isopropyl hexadecanoate [142‑91‑6] CH3(CH2)14COOCH(CH3)2 FW 298.50 W515604-1KG
9 kg
W515604-20KG
20 kg
2‑Isopropylphenol, ≥98% [88‑69‑7] FEMA 3461; CoE Nr 11234; (CH3)2CHC6H4OH FW 136.19 NI medicinal Fen. 418 W346101-1KG
1 kg 10 kg 25 kg
W369918-1KG
1 kg
W346101-10KG
W369918-4KG
4 kg
W346101-25KG
W369918-9KG
9 kg
For more information, visit www.safcsupplysolutions.com
1 kg
W515604-9KG
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61
Laurylacet Kosher, ≥97% CoE Nr 94 NI fruity; peach; sour
4‑Isopropylphenol, ≥98% p-Cumenol [99‑89‑8] (CH3)2CHC6H4OH FW 136.19 medicinal; spicy; woody Arc. 2733 W505307-1KG
1 kg
W505307-5KG
5 kg
W505307-10KG
10 kg
1 kg
W269204-4KG
4 kg
W269204-8KG
8 kg
W269204-20KG
20 kg
Isovaleric acid
Isopropyl phenylacetate, ≥99%
3‑Methylbutanoic acid; 3‑Methylbutyric acid [503‑74‑2] FEMA 3102; (CH3)2CHCH2COOH
[4861‑85‑2] FEMA 2956; CoE Nr 2158; C6H5CH2CO2CH(CH3)2 FW 178.23 NI honey; wine-like; ethereal; rose Fen. 420; Arc. 2736 W295604-100G
W269204-1KG
FW 102.13 NI Fen. 424; Arc. 3057 natural, ≥98%, Kosher, FG
100 g
W295604-1KG
1 kg
W310212-100G
W295604-5KG
5 kg
W310212-1KG
1 kg
W310212-5KG
5 kg
> Isopropyl tetradecanoate, see Isopropyl myristate Page 60
100 g
≥99%, FCC CoE Nr 8 cheese; animal
Isopropyl tiglate, ≥98%
FW 90.08 Contains approximately equal amounts of D- and Lisomers. Arc. 1792; Fen. 426 85%, FCC, Kosher CoE Nr 4 NI 1 kg
1 kg
W261106-25KG
25 kg
natural, ≥85%, Kosher CoE Nr 4c fatty
W310204-5KG
5 kg
W310204-10KG
10 kg
W310204-20KG
20 kg
W261114-1KG 100 g
W322903-1KG
1 kg
W322903-5KG
5 kg
> Isovalerone, see 2,6‑Dimethyl-4‑heptanone Page 35
Jasmin absolute Morocco Jasmine oil [8022‑96‑6] FEMA 2598
> 4‑Isopropyltoluene, see p-Cymene Page 30
(1R,2S,5R)-2‑Isopropenyl-5‑methylcyclohexanol; (1R,3R,4S)-p-Menth-8‑en-3‑ol [89‑79‑2] FEMA 2962; CoE Nr 2033; C10H18O FW 154.25 minty Fen. 422; Arc. 2768
25 g
W259802-100G
100 g 1 kg
W296236-1KG
1 kg
W296236-9KG
9 kg
W296236-20KG
20 kg
FCC, ≥95% 1 kg
W296228-9KG
9 kg
W296228-20KG
20 kg
Isovaleraldehyde 3‑Methylbutyraldehyde [590‑86‑3] FEMA 2692; (CH3)2CHCH2CHO FW 86.13 Fen. 481; Arc. 3053
Jasmone; cis-3‑Methyl-2-(2‑pentenyl)-2‑cyclopenten-1‑one [488‑10‑8] FEMA 3196; C11H16O FW 164.24 Kosher, FG NI jasmine; fruity Fen. 425; Arc. 1788 trans isomer .................................................... <15% W319600-100G
100 g
FW 200.32 fatty Arc. 1107; Fen. 427
W261416-1KG
1 kg
W261416-5KG
5 kg
W261416-10KG
10 kg
≥98%, FCC, Kosher, FG CoE Nr 12 NI W261408-1KG
1 kg
W261408-5KG
5 kg
1 kg
W261408-10KG
10 kg
W319600-5KG
5 kg
W261408-25KG
25 kg
> Lauric Lauric Lauric Lauric
Juniperberry oil
acid butyl ester, see Butyl laurate Page 23 acid ethyl ester, see Ethyl laurate Page 41 acid methyl ester, see Methyl laurate Page 71 aldehyde, see Dodecyl aldehyde Page 37
FCC, Kosher berry; herbaceous; pineapple; woody; wine-like; spicy; pepper southern Europe origin
Dodecyl acetate; Lauryl acetate [112‑66‑3] FEMA 2616; CoE Nr 200; CH3CO2(CH2)11CH3 FW 228.37
W269212-25G
25 g
W260401-100G
W269212-100G
100 g
W260401-1KG
1 kg
Dodecanoic acid; Lauric acid [143‑07‑7] FEMA 2614; CH3(CH2)10COOH
W319600-1KG
[8002‑68‑4] FEMA 2604
natural, ≥95%, Kosher CoE Nr 94c fruity
10 kg
natural, ≥98%, FCC, Kosher CoE Nr 12c
cis-Jasmone, ≥85%
≥99%
5 kg
W261114-10KG
Lauric acid
W259802-25G W259802-1KG
1 kg
W261114-5KG
> Lauraldehyde, see Dodecyl aldehyde Page 37
Kosher, Morocco origin jasmine
(−)-Isopulegol
W269212-1KG
2‑Hydroxypropionic acid [50‑21‑5] FEMA 2611; CH3CH(OH)COOH
10 kg
W310204-1KG
W296228-1KG
acid
W261106-10KG
CH3CH=C(CH3)CO2CH(CH3)2 FW 142.20
W322903-100G
DL-Lactic
W261106-1KG
[1733‑25‑1] FEMA 3229; CoE Nr 10733; Kosher minty; sweet Fen. 421
> 3‑Keto-5α,16‑androstene, see 5α-Androst-16‑en-3‑one Page 17 α-Ketobutyric acid, see 2‑Oxobutyric acid Page 83 α-Ketoisocaproic acid, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73 Ketoisophorone, see 4‑Oxoisophorone Page 83 α-Ketoisovaleric acid, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73 Ketoleucine, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73 Ketone Moschus, see Musk ketone Page 77 α-Ketopropionic acid, see Pyruvic acid Page 92 Ketovaline, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73
100 g 1 kg
Lauryl acetate, ≥98%
Kosher NI citrus; rose Fen. 428; Arc. 1113 W261602-1KG
1 kg
W261602-4KG
4 kg
W261602-9KG
9 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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Laurylalco
Flavors & Fragrances
Chemical Listings
Lauryl alcohol, ≥98%
Lemon oil
1‑Dodecanol; Alcohol C-12; Dodecyl alcohol; Lauryl alcohol [112‑53‑8] FEMA 2617; CoE Nr 56; CH3(CH2)11OH FW 186.33 Kosher NI coconut; honey; soapy; waxy; earthy; fatty Fen. 428; Arc. 1108 W261718-1KG
1 kg
W261718-8KG
8 kg
W261718-20KG
20 kg
> Lauryl aldehyde, see Dodecyl aldehyde Page 37
Lavandin abrialis oil
(R)-(+)-Limonene
FEMA 2625 Fen. 169
FEMA 2633; CoE Nr 491
Citrus Auratifolia Swingle California origin, Kosher, cold-pressed citrus; sour
Kosher, ≥93% NI lemon; orange; citrus; sweet Fen. 430; Arc. 1800
W262528-1KG
1 kg
W263303-1KG
W262528-5KG
5 kg
W263303-8KG
8 kg
W263303-20KG
20 kg
Citrus lemon Argentina origin, Kosher lemon; sour
(S)-(−)-Limonene, ≥95%
W262501-1KG
1 kg
W262501-5KG
5 kg
Lemon oil
FCC, Kosher spicy Spain origin
FEMA 2625
W504505-1KG
1 kg
Kosher Argentina origin
W504505-4KG
4 kg
W504505-8KG
8 kg
W262536
W514004 > Lavandula Officionalis Labiatae, see Lavender oil 40/ 42% fleurs Page 62
Lavender oil 40/42% fleurs Lavender oil; Lavandula Officionalis Labiatae [8000‑28‑0] FEMA 2622 Kosher lavender; spicy Fen. 166 Russia origin
L-Leucine,
Linalool, ≥97% ≥98.5%
(S)-2‑Amino-4‑methylpentanoic acid [61‑90‑5] FEMA 3297; CoE Nr 10482; (CH3)2CHCH2CH(NH2)CO2H FW 131.17 FCC, Kosher NI Fen. 429 W329703-100G
W262218-1KG
1 kg
W262218-4KG
4 kg
Lavender oil synthetic
100 g
> Lavender spike oil, see Spike lavender oil Page 94 Leaf acetate, see cis-3‑Hexenyl acetate Page 52 Leaf aldehyde, see trans-2‑Hexen-1‑al Page 51
(CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2 FW 154.25 FCC, Kosher, FG NI lemon; orange; citrus; floral; sweet Fen. 431; Arc. 1803
1 kg
W263508-1KG
W329703-5KG
5 kg
W263508-9KG
9 kg
W263508-20KG
20 kg
Levulinic acid, ≥97%
CH3COCH2CH2COOH FW 116.12
W512850
(±)-3,7‑Dimethyl-3‑hydroxy-1,6‑octadiene; (±)3,7‑Dimethyl-1,6‑octadien-3‑ol [78‑70‑6] FEMA 2635; CoE Nr 0061;
W329703-1KG
4‑Oxopentanoic acid; 4‑Oxovaleric acid [123‑76‑2] FEMA 2627; CoE Nr 23;
herbaceous; floral
(−)-Carvene; (S)-4‑Isopropenyl-1‑methyl cyclohexene; (−)-p-Mentha-1,8‑diene [5989‑54‑8] C10H16 FW 136.23 FCC, Kosher herbaceous; minty; camphoraceous
Lemon oil 10X
Lavandin oil [8022‑15‑9] CoE Nr 0257
1 kg
Kosher, FG NI wine-like Fen. 429; Arc. 1798
L-Linalool,
1 kg
≥80%
(−)-Linalool; (R)-(−)-3,7‑Dimethyl-1,6‑octadien3‑ol [126‑91‑0] FEMA 2635; CoE Nr 61; (CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2 FW 154.25
Lemongrass oil [8007‑02‑1] FEMA 2624
W262706-5KG
5 kg
W262706-10KG
10 kg
natural, Kosher floral; woody Arc. 1803 Fen. 431
Kosher India origin
W262706-25KG
25 kg
W263516-1KG
1 kg
W263516-4KG
4 kg
W263516-9KG
9 kg
Lemongrass oil, East Indian
W262404-1KG
1 kg
W262404-9KG
9 kg
W262404-20KG
20 kg
Lemongrass oil, Guatemalan, rectified
W262706-1KG
1 kg
Lime oil [8008‑26‑2] FEMA 2631 Haiti origin, purified by distillation citrus W263125
Kosher, expressed, Mexico or Tahiti origin
Lemongrass oil [8007‑02‑1]
W263117-1KG
Kosher, Guatemala origin, purified by rectification W523100-1KG
1 kg
W523100-4KG
4 kg
W523100-9KG
9 kg
1 kg
W263117-9KG
9 kg
W263117-20KG
20 kg
Citrus Aurantifolia Swingle FCC, Kosher, purified by distillation, Mexico origin citrus Fen. 175 W263109-1KG
1 kg
W263109-4KG
4 kg
> (+/−)-Limonene, see Dipentene Page 36
For more information, visit www.safcsupplysolutions.com
Linalyl acetate 3,7‑Dimethyl-1,6‑octadien-3‑yl acetate [115‑95‑7] FEMA 2636; CH3CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 196.29 Fen. 433; Arc. 1806 natural, ≥80% CoE Nr 203 floral; fruity; sweet W263613-100G
100 g
W263613-1KG
1 kg
W263613-4KG
4 kg
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Flavors & Fragrances
Maplelacto Linoleic acid, ≥99%
W263605-1KG
1 kg
W263605-9KG
9 kg
W263605-20KG
20 kg
Linalyl benzoate
Maltol
cis-9,cis-12‑Octadecadienoic acid [60‑33‑3] FEMA 3380; CoE Nr 694;
3‑Hydroxy-2‑methyl-4‑pyrone; Maltol [118‑71‑8] C6H6O3 FW 126.11
CH3(CH2)4CH=CHCH2CH=CH(CH2)7CO2H FW 280.45 NI Fen. 608
Fen. 440; Arc. 1831
W338001-25G
25 g
W338001-100G
100 g
W338001-1KG
FCC, Kosher, FG FEMA 2656; CoE Nr 148 NI chocolate W265608-250G
1 kg
Litsea cubeba oil
Kosher gardenia; jasmine Fen. 434; Arc. 1808
[68855‑99‑2]
W263818-1KG
Linalyl butyrate [78‑36‑4] FEMA 2639; CoE Nr 276; CH3CH2CH2CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3) FW 224.34 NI ≥93% banana Fen. 434; Arc. 1809 2
W517208-1KG
1 kg
W517208-4KG
4 kg
W517208-9KG
9 kg
Maltol solution
1 wt. % in benzyl alcohol Fen. 440; Arc. 1831
Lovage oil [8016‑31‑7] FEMA 2651
1 kg
W263907-4KG
4 kg
W265101-25G
25 g
W263907-9KG
9 kg
W265101-100G
100 g
W265101-1KG
Linalyl formate [115‑99‑1] FEMA 2642; CoE Nr 347; HCO2C(C=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 182.26 FCC, Kosher, FG NI green; herbaceous; citrus; woody Fen. 435; Arc. 1815
1 kg
W265616-5KG
5 kg
W265616-10KG
10 kg
Maltyl isobutyrate, ≥98% C10H12O4 FW 196.20 Kosher, FG caramel; jam Fen. 440
1 kg
(S)-2,6‑Diaminocaproic acid [56‑87‑1] FEMA 3847; H2N(CH2)4CH(NH2)CO2H FW 146.19 NI W384704-100G
W265616-1KG
[65416‑14‑0] FEMA 3462; CoE Nr 10739;
≥97%
L-Lysine,
10 kg
3‑Hydroxy-2‑methyl-4‑pyrone solution [118‑71‑8] FEMA 2656; C6H6O3 FW 126.11
W263907-1KG
250 g
5 kg
W265608-10KG
W265624
Kosher Natural occurrence: Lovage root. cheese; vegetable; fruity; herbaceous; sweet; walnut; earthy; green; meaty France origin
W263907-250G
1 kg
W265608-5KG
natural, Kosher, FG
Kosher China origin
1 kg
250 g
W265608-1KG
[126‑64‑7] FEMA 2638; CoE Nr 654; C17H22O2 FW 258.36
W346209-100G
100 g
W346209-250G
250 g
W346209-1KG
1 kg
Mandarin oil, Argentina
100 g
W264202-1KG
1 kg
W384704-1KG
1 kg
Mandarin oil
W264202-4KG
4 kg
W384704-5KG
5 kg
FEMA 2657 grape; orange; citrus; fruity; peach; sour; waxy
W264202-9KG
9 kg
Linalyl isovalerate, ≥95%
Magnesium phosphate hydrate [53408‑95‑0] Mg3(PO4)2·xH2O FW 262.86 (Anh)
[1118‑27‑0] FEMA 2646; CoE Nr 449; (CH3)2CHCH2CO2C(CH=CH2)(CH3)CH2CH2CH=C (CH3)2 FW 238.37 NI apple; fruity; sage; sweet Fen. 437; Arc. 1825
W515701-1KG
1 kg
W515701-5KG
5 kg
W515701-10KG
10 kg
W265721-1KG
1 kg
W265721-4KG
4 kg
Mandarin oil, Italian Mandarin oil FEMA 2657; CoE Nr 0142
> Maleic acid diethyl ester, see Diethyl maleate Page 32
FCC, Kosher Natural Occurrence: Mandarin peel. berry; grape; orange; citrus; fruity; peach; waxy Fen. 181
acid, ≥99%
8
W264601-1KG
1 kg
DL-Hydroxybutanedioic
acid; (±)-2‑Hydroxysuccinic
W264601-4KG
4 kg
acid [6915‑15‑7] HO2CCH2CH(OH)CO2H FW 134.09
W265713-100G W265713-1KG
1 kg
W265501
W265713-4KG
4 kg
W264601-100G
100 g
Linalyl propionate, ≥92% [144‑39‑8] FEMA 2645; CoE Nr 411; C2H5CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 210.31 Kosher, FCC, FG NI herbaceous; pear; sweet Fen. 439; Arc. 1821 W264504-1KG
1 kg
W264504-4KG
4 kg
W264504-9KG
9 kg
DL-Malic
Chemical Listings
≥97%, FCC, Kosher CoE Nr 0203 synthetic NI floral; fruity; pear; sweet
> Malonic acid diethyl ester, see Diethyl malonate Page 32
Maple lactone, 98%
100 g
8
2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one; 3‑Methyl-1,2‑cyclopentanedione; Methyl cyclopentenolone [80‑71‑7] C6H8O2 FW 112.13 natural, US Arc. 1987; Fen. 494 W270027
Contact your local SAFC representative for your customized needs.
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64
Marjoramoi
Flavors & Fragrances L-Menthol
Chemical Listings
Marjoram oil, Spanish [8016‑33‑9] Kosher Spain origin W523208-1KG
1 kg
W523208-4KG
4 kg
W523208-9KG
9 kg
>
MEK,
see 2‑Butanone Page 21 Melonal, see 2,6‑Dimethyl-5‑heptenal Page 35 Mentha, see Spearmint oil Page 94 (S)-p-Mentha-1,8‑dien-7‑al, see (S)-(−)-Perillaldehyde Page 84 p-Mentha-1,3‑diene, see α-Terpinene Page 95 p-Mentha-1,4‑diene, see γ-Terpinene Page 95 p-Mentha-1,8‑diene, see Dipentene Page 36 (−)-p-Mentha-1,8‑diene, see (S)-(−)-Limonene Page 62 p-Mentha-1,8‑diene-7‑ol, see (S)-(−)-Perillyl alcohol Page 84 p-Mentha-6,8‑dien-2‑one, see D-Carvone Page 25 p-Mentha-6,8‑dien-2‑one, see L-Carvone Page 25
Menthalactone, ≥99% [13341‑72‑5] FEMA 3764; C10H14O2 FW 166.22 FG Natural occurrence: Peppermint and penny royal oil, Mentha arvensis. cherry; creamy; minty; sweet W376418-25G
25 g
W376418-100G
100 g
W376418-1KG
1 kg
> (1R,4S)-p-Menthan-3‑one, see L-Menthone Page 64 Mentha Piperita, see Peppermint oil Page 84 Mentha Spicata, see Spearmint oil Page 94 Mentha Spicata deterpinized, see Spearmint oil Page 94
p-Mentha-8‑thiol-3‑one 8‑Mercaptomenthone; 2-(1‑Mercapto-1‑methylethyl)-5‑methylcyclohexanone [38462‑22‑5] FEMA 3177; C10H18OS FW 186.31 Fen. 444 ≥94%, mixture of cis and trans isomers, Kosher, FG CoE Nr 11789 NI berry Fen. 444 W317705-100G
100 g
W317705-250G
250 g
W317705-1KG
1 kg
W317705-5KG
5 kg
mixture of cis and trans, natural, ≥94% grape W317713 > p-Menth-1,4(8)-diene, see Terpinolene Page 95 (S)-p-Menth-1‑en-8‑ol, see α-Terpineol Page 95 (S)-p-Menth-1‑en-8‑ol, see (−)-α-Terpineol Page 95 (1R,3R,4S)-p-Menth-8‑en-3‑ol, see (−)-Isopulegol Page 61 p-Menth-4(8)-en-3‑one, see (R)-(+)-Pulegone Page 92 (R)-p-Menth-4(8)-en-3‑one, see (R)-(+)-Pulegone Page 92 p-Menth-8‑en-2‑one, see D-Dihydrocarvone Page 32 p-menth-1‑en-8‑yl-formate, see Terpinyl formate Page 95 p-menth-1‑en-8‑yl-isobutyrate, see Terpinyl isobutyrate Page 96 p-menth-1‑en-8‑yl-propionate, see Terpinyl propionate Page 96 Menthofuran, see 4,5,6,7‑Tetrahydro-3,6‑dimethylbenzofuran Page 96
DL-Menthyl
(1R,2S,5R)-(−)-Menthol; (1R,2S,5R)-2‑Isopropyl5‑methylcyclohexanol; (−)-Menthol; 5‑Methyl-2(1‑methylethyl)cyclohexanol [2216‑51‑5] FEMA 2665; CoE Nr 65c; C10H20O FW 156.27 NI Fen. 447; Arc. 1840 ≥99%, FCC Natural Occurrence: Mentha species. camphoraceous; minty; meaty; tobacco
acetate
FEMA 2668; CoE Nr 206 ≥97%, FCC, Kosher Natural occurrence:Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon blam, ginger and orange juice, eucalyptus oil. NI berry; melon; oily; orange; minty; woody; fruity; herbaceous; raspberry; spicy; camphoraceous Fen. 450; Arc. 1846 W266809-1KG
1 kg
W266590-1KG
1 kg
W266809-10KG
10 kg
W266590-4KG
4 kg
W266809-25KG
25 kg
W266590-9KG
9 kg
natural, ≥99%, FCC Natural occurrence:Mentha species. minty; camphoraceous; woody; tobacco W266523-100G
100 g
W266523-1KG
1 kg
W266523-4KG
4 kg
DL-Menthol
Menthol; Hexahydrothymol; 2‑Isopropyl5‑methylcyclohexanol [89‑78‑1] FEMA 2665; CoE Nr 63; C10H20O FW 156.27 FCC, Kosher NI minty; woody; camphoraceous Fen. 447; Arc. 1841 W266507-250G
L-Menthyl
acetate, ≥98%
(1R)-(−)-Menthyl acetate [2623‑23‑6] FEMA 2668; C12H22O2 FW 198.30 natural, FCC Natural occurrence:Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon balm, ginger and orange juice eucalyptus oil. NI berry; mango; melon; oily; orange; herbaceous; minty; fruity; raspberry; sweet; woody; camphoraceous Fen. 450 W266825-100G
1 kg
W266825-5KG
5 kg
Menthyl isovalerate, ≥98%
250 g
[16409‑46‑4] FEMA 2669; CoE Nr 450;
W266507-1KG
1 kg
C15H28O2 FW 240.38
W266507-4KG
4 kg
FG NI woody; fruity; sweet Fen. 450; Arc. 1854
> (−)-Menthol, see L-Menthol crystals Page 64 (−)-Menthol, see L-Menthol Page 64 Menthol Carboxamide WS-3, see N-Ethyl-2‑isopropyl5‑methylcyclohexanecarboxamide Page 41 L-Menthol
100 g
W266825-1KG
crystals
(1R,2S,5R)-(−)-Menthol; (1R,2S,5R)-2‑Isopropyl5‑methylcyclohexanol; (−)-Menthol; 5‑Methyl-2(1‑methylethyl)cyclohexanol [2216‑51‑5] FEMA 2665; C10H20O FW 156.27
W266906-100G
100 g
W266906-1KG
1 kg
W266906-5KG
5 kg
L-Menthyl
lactate, ≥97%
[61597‑98‑6] FEMA 3748; C13H24O3 FW 228.33
Kosher Natural Occurrence: Mentha species. camphoraceous; minty Fen. 447; Arc. 1840
alcohol; minty; camphoraceous Fen. 451 W374806-1KG
1 kg
W266558
W374806-5KG
5 kg
L-Menthone,
≥96%
(−)-Menthone; (2S,5R)-2‑Isopropyl-5‑methylcyclohexanone; (1R,4S)-p-Menthan-3‑one [14073‑97‑3] FEMA 2667; CoE Nr 2035; C10H18O
FW 154.25
Mixture of isomers, FCC, Kosher, natural Natural occurrence:Mentha species. NI berry; minty; fruity; peach; raspberry; sweet; herbaceous; woody; camphoraceous Fen. 448; Arc. 1843 W266701-1KG
1 kg
W266701-9KG
9 kg
W266701-20KG
20 kg
W374806-100G
> Mercaptan C2, see Ethanethiol Page 37 Mercaptan C3, see Propyl mercaptan Page 91 Mercaptan C4, see 2‑Butanethiol Page 21 Mercaptan C4, see 1‑Butanethiol Page 21 Mercaptan C6, see 1‑Hexanethiol Page 51 Mercaptoacetaldehyde dimer, see 2,5‑Dimethyl-1,4‑dithiane Page 34 2‑Mercaptoanisole, see 2‑Methoxythiophenol Page 66
2‑Mercapto-3‑butanol, ≥97% [37887‑04‑0] FEMA 3502; CoE Nr 760; CH3CH(OH)CH(SH)CH3 FW 106.19 mixture of isomers, Kosher, FG sulfurous; meaty; alliaceous (onion, garlic) Fen. 451 W350206-25G
25 g
W350206-100G
100 g
W350206-1KG
For more information, visit www.safcsupplysolutions.com
100 g
1 kg
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65
Flavors & Fragrances
Methoxyphe
[40789‑98‑8] FEMA 3298; CoE Nr 11497; CH3CH(SH)COCH3 FW 104.17
DL-Methionine,
Kosher chocolate; meaty; alliaceous (onion, garlic); coffee Fen. 452 W329800-25G
25 g
W329800-100G
100 g
W329800-1KG
FCC Fen. 455 8
W330108-1KG
1 kg
W330108-5KG
5 kg
10 wt. % in triacetin
W330108-10KG
10 kg
W329810
> Methionol, see 3-(Methylthio)-1‑propanol Page 76
[40789‑98‑8] CH3COCH2SHCH3 FW 104.17
2′-Methoxyacetophenone, 99%
> Mercaptoethylpyrazine, see Pyrazineethanethiol Page 92
Soluble in: Alcohol medicinal; earthy
[136954‑20‑6] FEMA 3851; C8H16O2S FW 176.28 fatty; wine-like; waxy
W416301
W385107
3‑Mercapto-3‑methylbutan-1‑ol, ≥98% 3‑Mercapto-3‑methylbutanol [34300‑94‑2] FEMA 3854; C5H12O2S FW 136.21 W385409 > 2-(1‑Mercapto-1‑methylethyl)-5‑methylcyclohexanone, see p-Mentha-8‑thiol-3‑one Page 64 3‑Mercapto-2‑oxopropionic acid, see Mercaptopyruvic acid sodium salt Page 65
2-,3-,10‑Mercaptopinane, 95% Pinanyl mercaptan [23832‑18‑0] FEMA 3503; CoE Nr 2332; C10H18S
> 3‑Methoxybenzaldehyde, see m-Anisaldehyde Page 17 4‑Methoxybenzaldehyde, see p-Anisaldehyde Page 17 Methoxybenzene, see Anisole Page 17 2‑Methoxybenzenethiol, see 2‑Methoxythiophenol Page 66 p-Methoxybenzoic acid, see p-Anisic acid Page 17 4‑Methoxybenzyl formate, see Anisyl formate Page 18 4‑Methoxybenzyl formate, see p-Anisyl formate Page 18 4‑Methoxybenzyl methyl ketone, see 1-(p-Methoxyphenyl)-2‑propanone Page 66 4‑Methoxybenzyl propionate, see Anisyl propionate Page 18
o-Methoxycinnamaldehyde, ≥96% [1504‑74‑1] FEMA 3181; CoE Nr 571;
FW 170.31 mixture of isomers, Kosher grapefruit; citrus; sulfurous Fen. 453 W350303-25G
25 g
W350303-100G
100 g
W350303-1KG
1 kg
> 1‑Mercaptopropanone (dimer), see 2,5‑Dimethyl2,5‑dihydroxy-1,4‑dithiane Page 34
2‑Mercaptopropionic acid, ≥95%
W318000-5KG
5 kg
W318000-10KG
10 kg
W318000-25KG
25 kg
Mercaptopyruvic acid sodium salt, 90%
Sodium mercaptopyruvate; 3‑Mercapto-2‑oxopropionic acid sodium salt; Mercaptopyruvic acid sodium salt [10255‑67‑1] HSCH2COCOONa FW 142.11
W267104-1KG
100 g 1 kg
W267104-5KG
5 kg
W267104-10KG
10 kg
2‑Methoxy-3-(1‑methylpropyl)pyrazine, ≥98% 2-sec-Butyl-3‑methoxypyrazine [24168‑70‑5] FEMA 3433; CoE Nr 11300; C9H14N2O
FW 166.22
Kosher NI green; vegetable; pepper Fen. 459 25 g 100 g
W343307-1KG
1 kg
2‑Methoxy-3‑methylpyrazine, ≥99%
W318108-100G
100 g
[2847‑30‑5] FEMA 3183; CoE Nr 2266; C6H8N2O
W318108-250G
250 g
FW 124.14
W318108-1KG
1 kg
W318108-5KG
5 kg
W356700-1KG
1 kg
W356700-5KG
5 kg
Herniarin; Methyl umbelliferyl ether [531‑59‑9] C10H8O3 FW 176.17 W515809-25G
25 g
W515809-100G
100 g
W515809-1KG
FCC, Kosher, FG NI almond Fen. 460 W318302-25G
25 g
W318302-100G
100 g
W318302-250G
250 g
W318302-1KG
1 kg
W318302-5KG
5 kg
100 g
7‑Methoxycoumarin, ≥98% 8
W267104-100G
W343307-100G
W356700-100G
1 kg
W267112
≥98%, Kosher, FG CoE Nr 175 NI carnation; cheese; chocolate; clove; jasmine; sweet; vanilla; meaty; woody; wine-like; green; smoky; coffee
W343307-25G
CH3OC6H4CH=CHCHO FW 162.19 NI cinnamon; creamy; fruity; herbaceous; spicy; floral Fen. 457
Kosher meaty Fen. 456
4‑Hydroxy-3‑methoxytoluene; 4‑Methylguaiacol natural, 97% CoE Nr 175c bacon; carnation; cheese; clove; jasmine; mesquite; medicinal; spicy; sweet; vanilla; coffee; smoky; woody; meaty; wine-like
CH3OC6H4CH=CHCHO FW 162.19
[24680‑50‑0] FEMA 3567; CoE Nr 11919;
CH3CH(SH)COOH FW 106.14
FW 138.16 Natural occurrence: Coffee, gruyere cheese, pork, beer, rum, bourbon whiskey, malt, sherry, cocoa, tea, mushroom, bourbon vanilla, green mate, jasmine flowers. Fen. 459; Arc. 705
Kosher, FG NI spicy; floral; sweet Fen. 456; Arc. 1868
trans-p-Methoxycinnamaldehyde, ≥98%
Thiolactic acid; 2‑Mercaptopropionic acid [79‑42‑5] FEMA 3180; CoE Nr 4156;
technical grade
8
2‑Acetylanisole [579‑74‑8] CH3OC6H4COCH3 FW 150.17
3‑Mercaptohexyl acetate
W318000-1KG
DL-
CH3SCH2CH2CH(NH2)COOH FW 149.21
1 kg
3-Mercapto-2-butanone solution
≥98.5%
(±)-2‑Amino-4-(methylmercapto)butyric acid; 2‑Amino-4-(methylthio)butanoic acid [59‑51‑8] FEMA 3301; CoE Nr 569;
2‑Methoxy-4‑methylphenol Creosol; 2‑Hydroxy-5‑methylanisole; 2‑Methoxyp-cresol [93‑51‑6] FEMA 2671; CH3OC6H3(CH3)OH
1 kg
> 2‑Methoxy-p-cresol, see 2‑Methoxy-4‑methylphenol Page 65
2‑Methoxy-3(5 or 6)-isopropylpyrazine, ≥98% 3,5 Or 6‑Isopropyl-2‑methoxypyrazine [93905‑03‑4] FEMA 3358; CoE Nr 11344; C8H12N2O
FW 152.19
Kosher Natural occurrence: Green peas and potatoes. NI horseradish; green; earthy; peanut; pepper Fen. 457 W335800-25G
25 g
W335800-100G
100 g
W390101 > 2‑Methoxyphenol, see Guaiacol Page 48
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 2‑Mercaptothiophene, see 2‑Thiophenethiol Page 97 p-Meth-1‑en-8‑yl-formate, see Terpinolene Page 95 Methional, see 3-(Methylthio)propionaldehyde Page 76
3‑Mercapto-2‑butanone, ≥80%
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66
Methoxyphe
Flavors & Fragrances 2‑Methoxypyrazine, ≥99%
Chemical Listings
2‑Methoxyphenyl acetate, ≥98%
C5H6N2O
CH3CO2C6H4OCH3 FW 166.17 NI musty; woody; walnut Fen. 308; Arc. 1475
FCC, Kosher NI chocolate; nutty Fen. 464
W368709-100G
100 g
CH3OC6H4CO2CH3 FW 166.17
W330205-25G
25 g
1 kg
W330205-100G
100 g
W368709-5KG
5 kg
W330205-1KG
4-(4‑Methoxyphenyl)-2‑butanone
Fen. 461; Arc. 248 ≥98%, FCC, Kosher, FG FEMA 2672; CoE Nr 163 NI cherry; floral; raspberry; sweet
Kosher Natural occurrence: Cocoa, guava, mushroom. NI anise; chocolate; creamy; melon; fruity; sweet; vanilla; spicy; woody Fen. 469; Arc. 1908
1 kg
2-Methoxythiophenol, ≥97%
Anisylacetone [104‑20‑1] CH3OC6H4CH2CH2COCH3 FW 178.23
p-Anisic acid methyl ester; Methyl 4‑methoxybenzoate [121‑98‑2] FEMA 2679; CoE Nr 248;
FW 110.11
W368709-1KG
W267201-100G
Methyl p-anisate, ≥99%
[3149‑28‑8] FEMA 3302; CoE Nr 11347;
O-Acetylguaiacol [613‑70‑7] FEMA 3687; CoE Nr 552;
8
2‑Mercaptoanisole; 2‑Methoxybenzenethiol; Thioguaiacol [7217‑59‑6] CH3OC6H4SH FW 140.20 Soluble in: Alcohol
W267201-1KG
1 kg
W267201-5KG
5 kg
natural, US, FCC, 98+%
[7786‑61‑0] FEMA 2675; CoE Nr 177; CH3OC6H3(CH=CH2)OH FW 150.17
[5406‑18‑8] CH3OC6H4(CH2)3OH FW 166.22
Kosher, FG NI apple; spicy; peanut; wine-like Fen. 465; Arc. 1891
viscous liquid
W267511-25G
25 g
W510262
W267511-100G
100 g
3-(4‑Methoxyphenyl)-1‑propanol, 99%
W267511-1KG
CH3OC6H4CH2COCH3 FW 164.20 Kosher NI caramel; creamy; vanilla Fen. 462; Arc. 1883
1 kg
W267406-100G
Methyl acetate [79‑20‑9] FEMA 2676; CH3COOCH3 FW 74.08 Fen. 466; Arc. 1893 ≥98% CoE Nr 213 NI ethereal; sweet W267600-1KG
100 g
W267600-5KG
5 kg
1 kg
W267600-10KG
10 kg
W267406-5KG
5 kg
W267600-20KG
20 kg
2‑Methoxy-4‑propylphenol, ≥99% Dihydroeugenol; 4‑Propylguaiacol [2785‑87‑7] FEMA 3598; CH3OC6H3(CH2CH2CH3)OH FW 166.22 Kosher Natural occurrence: Fish, pork, grape brandy, mate, rum, whiskey, tea and sherry. NI anise; apricot; clove; oily; spicy; floral; fishy; meaty; pepper; soapy; wine-like; woody Arc. 944; Fen. 463
natural, Kosher CoE Nr 213c W267619
4′-Methylacetophenone, ≥95% Methyl p-tolyl ketone [122‑00‑9] FEMA 2677; CoE Nr 156; CH3C6H4COCH3 FW 134.18
W268003-100G
100 g
W268003-1KG
1 kg
W268003-5KG
5 kg
[104‑93‑8] FEMA 2681; CoE Nr 188; CH3C6H4OCH3 FW 122.16 FCC, Kosher NI cedar; sweet; vanilla; camphoraceous Fen. 470; Arc. 719 W268100-1KG
1 kg
W268100-5KG
5 kg
W268100-10KG
10 kg
Methyl 2‑aminobenzoate; Methyl anthranilate [134‑20‑3] FEMA 2682; 2-(H2N)C6H4CO2CH3 FW 151.16 Natural occurrence: Cocoa, coffee, grape, grapefruit, jasmine, lemon, lime, mandarin, strawberry and tangerine. chocolate; grape; grapefruit; jasmine; lemon; lime; musty; fruity; herbaceous; citrus; floral; strawberry; sweet; coffee; medicinal Fen. 470; Arc. 1910 ≥98%, FCC, Kosher, FG CoE Nr 250 NI W268208-1KG
FCC, Kosher, FG NI hawthorne; fruity Fen. 466; Arc. 1895 W267708-1KG
Kosher NI earthy; floral; walnut Fen. 469
Methyl anthranilate 1 kg
W267406-1KG
> 2‑Methoxy-4‑propenylphenol, see Isoeugenol Page 59 2‑Methoxy-4-(2‑propenyl)phenol, see Eugenol Page 44
10 kg
4‑Methylanisole, ≥99%
1-(p-Methoxyphenyl)-2‑propanone, ≥97% 4‑Methoxyphenylacetone; 4‑Methoxybenzyl methyl ketone [122‑84‑9] FEMA 2674; CoE Nr 2047;
5 kg
W267902-10KG
CH3C6H4OCH3 FW 122.16
2‑Methoxy-4‑vinylphenol, ≥98% 8
1 kg
W267902-5KG
[578‑58‑5] FEMA 2680; CoE Nr 187;
W415901
W267203
250 g
W267902-1KG
2‑Methylanisole, ≥99%
Insoluble in: Water caramel; coffee; smoky
100 g
W267902-250G
1 kg
W268208-5KG
5 kg
W268208-10KG
10 kg
1 kg
natural, ≥99%, Kosher, FG CoE Nr 250c
W267708-5KG
5 kg
W268216-25G
25 g
100 g
W267708-10KG
10 kg
W268216-100G
100 g
W359807-1KG
1 kg
W267708-25KG
25 kg
W268216-1KG
W359807-5KG
5 kg
W359807-100G
> Methyl o-anisate, see Methyl 2‑methoxybenzoate Page 71
1 kg
Methyl atratate, ≥98% [4707‑47‑5] C10H12O4 FW 196.20 W523305-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
W523305-5KG
5 kg
W523305-10KG
10 kg
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67
Flavors & Fragrances
Methylbute
Methyl benzoate
α-Methylbenzyl propionate FEMA 2689; CoE Nr 425 >98% gardenia; musty; green; earthy Fen. 476; Arc. 2186
CH3CH=C(CH3)CHO FW 84.12
[93‑58‑3] FEMA 2683; C6H5COOCH3 FW 136.15
W268909-1KG
1 kg
fruity Fen. 470; Fen. 472; Arc. 1912
W268909-5KG
5 kg
W268909-10KG
10 kg
natural, ≥98%, FCC, Kosher CoE Nr 260c W268313-100G
4‑Methylbiphenyl
100 g
W268313-1KG W268313-5KG
FEMA 3186; CoE Nr 2292
5 kg
≥98%, Kosher chocolate; fennel; herbaceous; spicy; minty Fen. 498
≥98%, FCC CoE Nr 260 NI
W318604-25G
25 g
W268305-1KG
1 kg
W318604-100G
100 g
W268305-10KG
10 kg
W318604-1KG
W268305-25KG
25 kg
1 kg
2‑Methyl-1‑butanethiol, ≥95%
α-Methylbenzyl acetate, ≥98%
[1878‑18‑8] FEMA 3303; CoE Nr 11509; C2H5CH(CH3)CH2SH FW 104.21 Fen. 477
Styrallyl acetate [93‑92‑5] FEMA 2684; CoE Nr 573; CH3CO2CH(CH3)C6H5 FW 164.20
W330302-25G
25 g
FCC, Kosher NI apple; apricot; gardenia; green; pineapple; plum Fen. 473; Arc. 2176
W330302-100G
100 g
W268402-1KG
W330302-1KG
W268402-5KG
5 kg
W268402-10KG
10 kg
W268402-25KG
25 kg
1 kg
3‑Methyl-1‑butanethiol, ≥97%
1 kg
Isoamyl mercaptan [541‑31‑1] FEMA 3858; (CH3)2CHCH2CH2SH FW 104.21 W385808-100G
α-Methylbenzyl alcohol, ≥99% (±)-1‑Phenylethanol; (±)-α-Methylbenzyl alcohol; Methyl phenyl carbinol; Styrallyl alcohol; Styrene alcohol [98‑85‑1] FEMA 2685; CoE Nr 2030; C6H5CH(OH)CH3 FW 122.16
100 g
W385808-1KG
1 kg
W385808-4KG
4 kg
3‑Methyl-2‑butanethiol, ≥98% [2084‑18‑6] FEMA 3304; CoE Nr 11510; (CH3)2CHCH(SH)CH3 FW 104.21 Kosher Fen. 477
FCC, Kosher hyacinth Fen. 473; Arc. 2175
W330418-25G
25 g
W268518-1KG
1 kg
W330418-100G
100 g
W268518-10KG
10 kg
W330418-1KG
W268518-25KG
1 kg
25 kg > 3‑Methylbutanoic acid, see Isovaleric acid Page 61
> (±)-α-Methylbenzyl alcohol, see α-Methylbenzyl alcohol Page 67
α-Methylbenzyl butyrate, ≥99% Styrallyl butyrate [3460‑44‑4] FEMA 2686; CoE Nr 2083;
2‑Methyl-1‑butanol [137‑32‑6] C2H5CH(CH3)CH2OH FW 88.15 ≥99% FEMA 3998
CH3CH2CH2CO2CH(CH3)C6H5 FW 192.25
W399809
Kosher earthy; fruity Fen. 474; Arc. 2179
natural
W268607-100G W268607-1KG
1 kg
W268607-5KG
5 kg
DL-3‑Methyl-2‑butanol,
1 kg
W340707-5KG
5 kg
8
3-Methyl-2-butenal, 97%
3‑Methylcrotonaldehyde; 3,3‑Dimethylacrolein; 3,3‑Dimethylacrylaldehyde; 3‑Methyl-2‑butenal; Prenal [107‑86‑8] (CH3)2C=CHCHO FW 84.12 Arc. 984 W364607
trans-2‑Methyl-2‑butenoic acid, ≥99% Tiglic acid; trans-2,3‑Dimethylacrylic acid; trans2‑Methyl-2‑butenoic acid [80‑59‑1] FEMA 3599; CoE Nr 10168; CH3CH=C(CH3)COOH FW 100.12 Kosher, FG balsam; spicy Arc. 2949; Fen. 479 W359904-100G
100 g
W359904-1KG
1 kg
W359904-5KG
5 kg
2‑Methyl-3‑buten-2‑ol, ≥98% 1,1‑Dimethylallyl alcohol; 3‑Hydroxy-3‑methyl1‑butene [115‑18‑4] CoE Nr 4162; CH2=CHC(CH3)2OH FW 86.13 Kosher oily; herbaceous; earthy NI Arc. 1924 W503908-1KG
1 kg
W503908-4KG
4 kg
W503908-8KG
8 kg
3‑Methyl-2‑buten-1‑ol, ≥98% 3,3‑Dimethylallyl alcohol; Prenol [556‑82‑1] FEMA 3647; CoE Nr 4163; Kosher NI fruity; green Arc. 985; Fen. 480
≥98%
3‑Methyl-2‑butanol; Isopropyl methyl carbinol [598‑75‑4] FEMA 3703; (CH3)2CHCH(OH)CH3 FW 88.15 NI W370304-100G
100 g
W340707-1KG
(CH3)2C=CHCH2OH FW 86.13
W399817 100 g
Kosher, FG NI green; fruity Fen. 478; Arc. 2950 tiglic acid ....................................................... <2.0% W340707-100G
4‑Phenyltoluene
1 kg
trans-2‑Methyl-2‑butenal, ≥96% Tiglic aldehyde; trans-2,3‑Dimethylacrolein; trans2‑Methyl-2‑butenal; Tiglinaldehyde [497‑03‑0] FEMA 3407; CoE Nr 2281;
W364703-1KG
1 kg
W364703-4KG
4 kg
W364703-8KG
8 kg
3‑Methyl-3‑buten-1‑ol, ≥97% 100 g
[763‑32‑6] CH2=C(CH3)CH2CH2OH FW 86.13
W370304-1KG
1 kg
W519308-1KG
1 kg
W370304-4KG
4 kg
W519308-4KG
4 kg
W519308-9KG
9 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 2‑Methylbenzaldehyde, see o-Tolualdehyde Page 97 3‑Methylbenzaldehyde, see m-Tolualdehyde Page 97 4‑Methylbenzaldehyde, see p-Tolualdehyde Page 97 α−Methyl-benzenepropanol, see 4‑Phenyl-2‑butanol Page 87
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68
Chemical Listings
Methylbute
Flavors & Fragrances
> 3‑methyl-2‑buten-1‑ol acetate, see Prenyl acetate Page 89 3‑methyl-2‑butenyl acetate, see Prenyl acetate Page 89 3‑methyl-2‑buten-1‑yl acetate, see Prenyl acetate Page 89
2‑Methylbutyl acetate [624‑41‑9] FEMA 3644; CH3CO2CH2CH(CH3)C2H5 FW 130.18 banana; peanut Fen. 480 natural, ≥94%, Kosher, FG W364428-100G
100 g
W364428-1KG
1 kg
W364428-4KG
4 kg
99%, Kosher CoE Nr 10762 NI
[116‑53‑0] FEMA 2695; CoE Nr 2002;
C2H5CH(CH3)CO2CH2CH(CH3)C2H5 FW 172.26 Fen. 482 DL-2‑Methylbutyric acid 2‑methylbutyl ester natural apple; floral W335916
≥90%, Kosher, FG CoE Nr 10773 NI apple
1 kg
W364401-4KG
4 kg
W364401-9KG
9 kg
2‑Methylbutyl isovalerate 2‑Methylbutyl 3‑methylbutanoate [2445‑77‑4] FEMA 3506; (CH3)2CHCH2CO2CH2CH(CH3)C2H5 FW 172.26 Fen. 482; Arc. 1936 natural, ≥98%, FCC, Kosher apple 100 g
W350613-1KG
1 kg
W350613-4KG
4 kg
≥98%, FCC, Kosher CoE Nr 10772 Natural occurrence: Peppermint, Scotch spearmint, sherry and whiskey. NI apple; fatty; sweet; minty; wine-like; soapy; waxy; herbaceous
5 kg
100 g
W269506-10KG
10 kg
W335908-1KG
1 kg
W269506-25KG
25 kg
W335908-4KG
4 kg
W335908-100G
CH3CH2CH(CH3)COOH FW 102.13
(CH3)3CC6H4CH2CO2CH3 FW 206.28
natural, Kosher, FG Natural Occurrence: Apple, apricot, cider, cocoa, cranberry, grape, grape brandy, oriental tobacco, strawberry, vinegar, whiskey. apple; apricot; berry; cheese; chocolate; creamy; grape; fruity; peach; pineapple; sour; strawberry; woody; wine-like Fen. 486; Arc. 1941
Kosher, FG creamy; hyacinth; jasmine; green; rose Fen. 484; Arc. 1934 W269018-25G
25 g
W269018-100G
100 g
W269018-1KG
W269514-100G
[96‑17‑3] C2H5CH(CH3)CHO FW 86.13 Kosher, ≥90%, FG FEMA 2691; CoE Nr 575 NI chocolate; coffee isopentanal ....................................................... <5% W269107-100G
100 g
W269107-1KG
1 kg
W269107-4KG
4 kg
W269107-8KG
8 kg
natural, US, 90%
W350605-9KG
9 kg
W269101 > 3‑Methylbutyraldehyde, see Isovaleraldehyde Page 61
4 kg
W350508-100G
100 g
5 kg
W522805-10KG
10 kg
FW 236.39
α-Methylcinnamaldehyde
1 kg
≥98%, Kosher NI fruity
1 kg
W522805-5KG
W525405
W269328-100G
FW 246.39
W522805-1KG
FW 102.13 Fen. 486; Arc. 1939
W269328-4KG
4 kg
[32388‑55‑9] C17H26O
[19870‑74‑7] C16H28O
W269328-1KG
W350516-4KG
> 3‑Methylbutyric acid, see Isovaleric acid Page 61 DL-2‑Methylbutyric acid 2‑methylbutyl ester, see 2‑Methylbutyl 2‑methylbutyrate Page 68 γ-Methyl-γ-butyrolactone, see (±)-γ-Valerolactone Page 101 Methyl caprate, see Methyl decanoate Page 69 Methyl caproate, see Methyl hexanoate Page 70 2‑Methylcaproic acid, see 2‑Methylhexanoic acid Page 71 Methyl caprylate, see Methyl octanoate Page 72
Methyl cedryl ether, >96%
Methyl butyrate
W350516-100G
1 kg
5 kg
[623‑42‑7] FEMA 2693; CH3CH2CH2COOCH3
natural, ≥98%, Kosher, FG CoE Nr 263c apple
W350516-1KG
1 kg
W269514-5KG
Methyl cedryl ketone 8
natural, 70% as 3‑methylbutyl 2‑methylbutanoate, Kosher CoE Nr 10721 apple; sweet 3‑methylbutyl 3‑methylbutanoate .................... 30% 100 g
100 g
W269514-1KG
Fen. 484; Arc. 1938
4 kg
Fen. 481
1 kg
2‑Methylbutyraldehyde
W350605-4KG
3‑Methylbutyl 2‑methylbutanoate
(±)-2‑Methylbutyric acid, ≥98% [116‑53‑0] FEMA 2695; CoE Nr 2002c;
[3549‑23‑3] FEMA 2690; CoE Nr 577;
1 kg
Isoamyl 2‑methylbutyrate [27625‑35‑0] FEMA 3505; C10H20O2 FW 172.26
1 kg
W269506-5KG
W350605-1KG
> 2‑Methylbutyl 3‑methylbutanoate, see 2‑Methylbutyl isovalerate Page 68
C2H5CH(CH3)CO2H FW 102.13 Kosher, FG Natural occurrence: Apple, apricot, cider, cocoa, cranberry, grape, grape brandy, oriental tobacco, strawberry, vinegar, whiskey. NI apple; apricot; cheese; chocolate; grape; fruity; pineapple; sour; strawberry; woody; wine-like Fen. 486; Arc. 1941 W269506-1KG
Methyl p-tert-butylphenylacetate, ≥95%
W364401-1KG
W350613-100G
2‑Methylbutyric acid, ≥98%
2‑Methylbutyl 2‑methylbutyrate [2445‑78‑5] FEMA 3359;
FEMA 2697; CoE Nr 578
100 g
97+%, FCC, Kosher NI cinnamon; spicy; herbaceous; sweet Fen. 488; Arc. 1951 W269700-1KG
≥98%, Kosher, FG CoE Nr 263 NI apple; ethereal W269301-1KG
1 kg
W269301-5KG
5 kg
1 kg
W269700-5KG
5 kg
W269700-10KG
10 kg
Methyl cinnamate, ≥98% [103‑26‑4] FEMA 2698; CoE Nr 333c;
W350508-1KG
1 kg
W269301-10KG
10 kg
C6H5CH=CHCOOCH3 FW 162.19
W350508-4KG
4 kg
W269301-20KG
20 kg
natural, FCC, Kosher Fen. 488; Arc. 1949 W269816-25G
25 g
W269816-100G
100 g
W269816-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
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69
Flavors & Fragrances
Methyletho 3‑Methylcyclohexanone, ≥97%
5H-5‑Methyl-6,7‑dihydrocyclopenta[b]pyrazine, ≥97%
C6H5CH=CHCO2CH3 FW 162.19
Tetrahydro-m-cresol [591‑24‑2] FEMA 3947; CH3C6H9(=O)
FCC, Kosher, FG NI balsam; fruity; strawberry Fen. 488; Arc. 1949
FW 112.17 Natural Occurrence: Peppermint oil, cornmint oil, penny royal oil, buchu oil and heater beef fat. minty; camphoraceous; medicinal
Kosher, FG earthy; peanut NI Fen. 495
W269808-1KG
1 kg
W394718-100G
W269808-10KG
10 kg
W394718-1KG
1 kg
W330604-25G
25 g
W269808-25KG
25 kg
W394718-4KG
4 kg
W330604-100G
100 g
W330604-250G
250 g
4‑Methylcyclohexanone, ≥99%
6‑Methylcoumarin, ≥99%
W330604-1KG
Tetrahydro-p-cresol [589‑92‑4] FEMA 3948; CH3C6H9(=O)
[92‑48‑8] FEMA 2699; CoE Nr 579; C10H8O2 FW 160.17 FCC, Kosher, FG dolce de leche anise; coconut; creamy; herbaceous; vanilla; balsamic Fen. 490; Arc. 1965 W269905-100G
100 g
[23747‑48‑0] FEMA 3306; CoE Nr 2314; C8H10N2 FW 134.18
Methyl dihydrojasmonate, ≥96%
FW 112.17 W394807-100G
Hedione(R) (Firmenich) [24851‑98‑7] FEMA 3408; CoE Nr 10785;
100 g
W394807-1KG
1 kg
C13H22O3 FW 226.31
W394807-4KG
4 kg
mixture of cis and trans, Kosher Natural occurrence: Jasmine NI jasmine; sweet Fen. 496; Arc. 2076
100 g
W269905-1KG
1 kg
W269905-5KG
5 kg
3‑Methylcrotonic acid, ≥97% 3‑Methyl-2‑butenoic acid; 3,3‑Dimethylacrylic acid; 3‑Methylcrotonic acid; Senecioic acid [541‑47‑9] FEMA 3187; CoE Nr 10138;
3‑Methyl-2‑cyclohexenone, ≥98% [1193‑18‑6] FEMA 3360; CoE Nr 11134; CH3C6H7(=O) FW 110.15
W340804-1KG
Kosher caramel; cherry; medicinal; nutty NI Fen. 443 W336009-100G
W318701
> (±)-2-(4‑Methyl-3‑cyclohexenyl)isopropyl acetate, see Terpinyl acetate Page 95 (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol, see α-Terpineol Page 95 (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol, see (−)-αTerpineol Page 95 3‑Methyl-1,2‑cyclopentanedione, see Maple lactone Page 63
[4313‑57‑9] C7H10 FW 94.15 W508101-25G
25 g
W508101-100G
100 g
W508101-1KG
1 kg
Methyl cyclohexanecarboxylate, ≥98% [4630‑82‑4] FEMA 3568; CoE Nr 11920; C6H11CO2CH3 FW 142.20 berry; creamy Fen. 492 W356808-100G
100 g
W356808-1KG
1 kg
W356808-5KG
5 kg
3‑Methyl-1,2‑cyclohexanedione, ≥98% [3008‑43‑3] FEMA 3305; CoE Nr 2311; CH3C6H7(=O)2 FW 126.15
100 g
[6638‑05‑7] FEMA 3704; CH3C6H2(OCH3)2OH
W336009-5KG
5 kg
FW 168.19 NI Fen. 497
Methyl cyclopentenolone, 98% 3‑Methyl-1,2‑cyclopentanedione; 2‑Hydroxy3‑methyl-2‑cyclopenten-1‑one [765‑70‑8] FEMA 2700; CoE Nr 758; C6H8O2 FW 112.13
W270008-250G
5 kg
W270008-25KG
25 kg
W330507-25G
25 g
Fen. 494
W330507-100G
100 g
W343502
2‑Methylcyclohexanone, ≥99%
FW 112.17 W394602-100G
100 g
W394602-1KG
1 kg
W394602-5KG
5 kg
W370401-1KG
1 kg
> 4‑Methyl-1,3‑dioxolan-2‑one, see Propylene carbonate Page 90 Methyl disulfide, see Dimethyl disulfide Page 34 Methyl dodecanoate, see Methyl laurate Page 71 Methyl enanthate, see Methyl heptanoate Page 70 3,4-(Methylenedioxy)benzaldehyde, see Piperonal Page 89
W270105
8
> trans-(1R,9S)-8‑Methylene-4,11,11‑trimethylbicyclo [7.2.0]undec-4‑ene, see β-Caryophyllene Page 25 Methyl ethyl ketone, see 2‑Butanone Page 21
2‑Methyl-3(5 or 6)-ethoxypyrazine, mixture, 99% 2‑Ethoxy-3(5 or 6)-methylpyrazine, mixture [32737‑14‑7] FEMA 3569; CoE Nr 11325; C7H10N2O
Methyl decanoate, ≥99% Capric acid methyl ester; Methyl caprate [110‑42‑9] CoE Nr 2304; CH3(CH2)8COOCH3 FW 186.29 NI oily; fruity; wine-like Arc. 1944 W505501-100G
100 g
C11H12O3 FW 192.21 floral; sweet; woody Arc. 1488 Fen. 499
1 kg
W270008-5KG
25 g
W370401-100G
Piperonyl acetone [55418‑52‑5] FEMA 2701; CoE Nr 165;
250 g
W270008-1KG
W370401-25G
4-(3,4‑Methylenedioxyphenyl)-2‑butanone, ≥99%
FCC, Kosher, FG NI caramel; maple; smoky; coffee; nutty Fen. 494; Arc. 1987
3‑Methyl-2‑cyclopentenone [2758‑18‑1] CH3C5H5(=O) FW 96.13
Tetrahydro-o-cresol [583‑60‑8] FEMA 3946; CH3C6H9(=O)
10 kg
1 kg
3-Methyl-2-cyclopenten-1-one, 97%
1 kg
5 kg
W340804-10KG
W336009-1KG
FG NI Fen. 491
W330507-1KG
1 kg
W340804-5KG
4‑Methyl-2,6‑dimethoxyphenol, ≥97%
(CH3)2C=CHCOOH FW 100.12 NI alcohol; green Fen. 490
1‑Methyl-1,4‑cyclohexadiene, ≥96%
1 kg
FW 138.17
Kosher almond; earthy; pineapple Fen. 500 W356905-25G
25 g
W356905-100G
100 g
W356905-1KG 100 g
W505501-1KG
1 kg
W505501-4KG
4 kg
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Methyl trans-cinnamate, ≥98% [1754‑62‑7] FEMA 2698; CoE Nr 333;
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70
Methylform
Flavors & Fragrances Methyl 2‑furoate, ≥98%
Chemical Listings
Methyl formate, ≥95%
2‑Methyl-3‑heptanone
Formic acid methyl ester [107‑31‑3] HCO2CH3 FW 60.05
Methyl furan-2‑carboxylate; Methyl pyromucate [611‑13‑2] FEMA 2703; CoE Nr 358; C6H6O3
Butyl isopropyl ketone [13019‑20‑0] FEMA 4000; CH3(CH2)3COCH(CH3)2
W519103-1KG
FW 126.11
FW 128.21
Kosher berry Fen. 503; Arc. 2033
W400009
1 kg
W519103-10KG
10 kg
W519103-25KG
25 kg
W270318-100G
> 5‑Methyl-2‑furaldehyde, see 5‑Methylfurfural Page 70
2-Methylfuran, ≥98% Silvan [534‑22‑5] C5H6O
8
FW 82.10
W417901 > Methyl furan-2‑carboxylate, see Methyl 2‑furoate Page 70 5‑Methyl-2(3H)-furanone, see α-Angelica lactone Page 17 2‑Methylfuran-3‑thioacetate, see 2‑Methyl-3‑furanthiol acetate Page 70
2‑Methyl-3‑furanthiol, ≥85% FW 114.17
Kosher, FG butter; coconut; coffee; meaty Fen. 501 W318809-25G
25 g
W318809-100G
100 g
2-Methyl-3-furanthiol acetate, 80+%
8
meaty Fen. 532
W511404-25G
25 g
W270318-25KG
25 kg
W511404-100G
100 g
[31704‑80‑0] FEMA 3307; CoE Nr 10355; C9H12O2 FW 152.19 vegetable; fruity Fen. 504 W330701-25G
25 g
W330701-100G
100 g
W330701-1KG
1 kg
[1604‑28‑0] FEMA 3363; CoE Nr 11143; C8H12O FW 124.18 predominantly trans liquid cinnamon; coconut Fen. 506 W336300
Methyl heptanoate
W397301
5‑Methyl-2‑furaldehyde [620‑02‑0] FEMA 2702; CoE Nr 119; C6H6O2 FW 110.11 Kosher, FG NI almond; caramel; spicy; sweet Fen. 501; Arc. 2031 100 g
W270202-1KG
1 kg
W270202-5KG
5 kg
W270202-25KG
25 kg
FW 144.21 Fen. 506; Arc. 2046
FEMA 3362; CoE Nr 11513 ≥95%, Kosher, FG Natural occurrence: Coffee, malt, pork liver, wheat bread, asparagus, potato, roasted turkey, grilled beef, malt, cocoa, cooked rice, mushrroms, clams. NI caramel; vegetable; coffee; fruity; nutty; alliaceous (onion, garlic); meaty; fishy Fen. 502 W336203-25G
25 g
W336203-100G
100 g
1 kg
5‑Methyl-2‑hepten-4‑one, 98% [81925‑81‑7] FEMA 3761; CoE Nr 2085; C2H5CH(CH3)COCH=CHCH3 FW 126.20 Predominantly trans, Kosher, FG butter; hazelnut Fen. 508 W376108-25G
25 g
W376108-100G
100 g
6‑Methyl-5‑hepten-2‑one [110‑93‑0] FEMA 2707; (CH3)2C=CHCH2CH2COCH3 FW 126.20 Fen. 507; Arc. 2043 natural, ≥98%, FCC, Kosher CoE Nr 149c oily; herbaceous; green W270733-25G
25 g
W270733-100G
100 g
W270733-1KG
1 kg
≥98%, FCC, Kosher CoE Nr 149 oily; green; herbaceous NI 1 kg
W270709-8KG
8 kg
W270709-20KG
20 kg
> Methyl hexadecanoate, see Methyl palmitate Page 73
≥99%, Kosher CoE Nr 368 berry; green
Methyl hexanoate Caproic acid methyl ester; Methyl caproate [106‑70‑7] FEMA 2708; CH3(CH2)4COOCH3
W270504-1KG
1 kg
W270504-4KG
4 kg
W270504-9KG
9 kg
FW 130.18 Fen. 500; Fen. 509; Arc. 1945
W270512-25G
25 g
natural, ≥99%, Kosher CoE Nr 319c pineapple; ethereal
W270512-100G
100 g
natural, ≥99% CoE Nr 368c
W270512-1KG
Methyl furfuryl disulfide
W511404-1KG
W270709-1KG
Methyl enanthate [106‑73‑0] FEMA 2705; CH3(CH2)5COOCH3
5‑Methylfurfural, ≥98%
W336203-1KG
FW 128.21
5 kg
6‑Methyl-3,5‑heptadien-2‑one, ≥96%
3-(Acetylthio)-2‑methylfuran; Ethanethioic acid, S-(2‑methyl-3‑furanyl) ester; 2‑Methylfuran3‑thioacetate; S-(2‑methyl-3‑furyl) ethanethioate; 2‑Methyl-3‑furyl thioacetate; MFT Acetate [55764‑25‑5] FEMA 3973; C7H8O2S FW 156.20
W270202-100G
1 kg
W270318-5KG
> 2‑Methyl-3‑furyl disulphide; 3,3'-Dithio-2,2'-dimethyldifuran, see Bis(2‑Methyl-3‑furyl) disulfide Page 21 S-(2‑methyl-3‑furyl) ethanethioate, see 2‑Methyl-3‑furanthiol acetate Page 70 2‑Methyl-3‑furyl thioacetate, see 2‑Methyl-3‑furanthiol acetate Page 70 4‑Methylguaiacol, see 2‑Methoxy-4‑methylphenol Page 65
[28588‑74‑1] FEMA 3188; CoE Nr 11678;
[1569‑60‑4] (CH3)2C=CHCH2CH2CH(OH)CH3
W270318-1KG
3-(5‑Methyl-2‑furyl)butanal, ≥99%
NI
C5H6OS
6‑Methyl-5‑hepten-2‑ol, ≥99% 100 g
1 kg
2‑Methylheptanoic acid, ≥97% [1188‑02‑9] FEMA 2706; CoE Nr 2003; CH3(CH2)4CH(CH3)CO2H FW 144.21 butter; cheese; creamy Fen. 507; Arc. 2040
W270814-100G
100 g
W270814-1KG
1 kg
W270814-4KG
4 kg
≥99%, FG CoE Nr 319 NI ethereal; pineapple W270806-1KG
1 kg
100 g
W270806-4KG
4 kg
W270601-1KG
1 kg
W270806-9KG
9 kg
W270601-5KG
5 kg
W270806-20KG
20 kg
W270601-100G
1 kg
For more information, visit www.safcsupplysolutions.com
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71
Methylmeth > Methyl isocaproate, see Methyl 4‑methylvalerate Page 72
2‑Methylhexanoic acid, ≥99% 2‑Methylcaproic acid [4536‑23‑6] FEMA 3191; CoE Nr 582;
Methyl isoeugenol, ≥98%
CH3(CH2)3CH(CH3)COOH FW 130.18
1,2‑Dimethoxy-4‑propenylbenzene; Isoeugenyl methyl ether [93‑16‑3] FEMA 2476; CoE Nr 186;
Kosher, FG Fen. 510 W319104-100G
CH3CH=CHC6H3(OCH3)2 FW 187.19
100 g
W319104-1KG
1 kg
W319104-5KG
5 kg
FCC, Kosher NI spicy Fen. 404; Arc. 2027
Methyl trans-3‑hexenoate
W247618-250G
250 g 1 kg
CH3CH2CH=CHCH2CO2CH3 FW 128.17
W247618-10KG
10 kg
Kosher pineapple
> 5‑Methyl-2‑isopropylphenol, see Thymol Page 97
2‑Methyl-3-(p-isopropylphenyl)propionaldehyde, ≥90% 8
[3240‑09‑3] H2C=C(CH3)CH2CH2COCH3 FW 112.17 W336501 > Methyl 2‑hexynoate, see Cedar leaf oil Page 26 Methyl hydrocinnamate, see Methyl 3‑phenylpropionate Page 74 Methyl 2‑hydroxybenzoate, see Birch oil, sweet Page 21 Methyl 2‑hydroxybenzoate, see Methyl salicylate Page 21
Methyl 4‑hydroxybenzoate, ≥99% p-Hydroxybenzoic acid methyl ester; Methyl paraben [99‑76‑3] FEMA 2710; CoE Nr 657c; HOC6H4CO2CH3 FW 152.15 FCC, Kosher NI Fen. 513 W271004-1KG
1 kg
W271004-5KG
5 kg
W271004-10KG
10 kg
Methyl 3‑hydroxyhexanoate, ≥97% [21188‑58‑9] FEMA 3508; CoE Nr 10812; CH3CH2CH2CH(OH)CH2CO2CH3 FW 146.18 Kosher, FG NI oily; fruity; wine-like; ethereal Arc. 2079 Fen. 514 W350818-100G
100 g
1 kg
FCC, Kosher vegetable; floral Fen. 517 Arc. 758
W271705-5KG
5 kg
W274305-1KG
1 kg
W274305-5KG
5 kg
W274305-10KG
10 kg
Methyl isovalerate, ≥99% [556‑24‑1] FEMA 2753; CoE Nr 457; (CH3)2CHCH2COOCH3 FW 116.16 Kosher NI apple Fen. 518; Arc. 2264 W275301-1KG
1 kg
W275301-4KG
4 kg
W275301-9KG
9 kg
[1076‑56‑8] FEMA 3436; CoE Nr 11245; C11H16O FW 164.24 Natural Occurrence: Coffee, french fried potato. chocolate; musty; herbaceous; nutty; spicy; vegetable; earthy; green; coffee Fen. 522
> Methyl N-methylanthranilate, see Dimethyl anthranilate Page 34 Methyl N-methylanthranilate, see Dimethyl anthranilate Page 34
Methyl 2‑methylbutyrate [868‑57‑5] FEMA 2719; CH3CH2CH(CH3)COOCH3
Methyl jasmonate, ≥95% Methyl 3‑oxo-2-(2‑pentenyl)cyclopentaneacetate; 3‑Oxo-2-(2‑pentenyl)cyclopentaneacetic acid, methyl ester [1211‑29‑6] FEMA 3410; CoE Nr 10821;
FW 116.16 Fen. 524; Arc. 2108 natural, ≥98%, FCC, Kosher, FG CoE Nr 2085c W271926-100G W271926-1KG
1 kg
Kosher, FG NI jasmine; melon; sweet; herbaceous Fen. 519; Arc. 2093
W271926-4KG
4 kg
W350818-5KG
5 kg
W341002-1KG
1 kg
Methyl laurate, ≥98% Lauric acid methyl ester; Methyl dodecanoate [111‑82‑0] FEMA 2715; CoE Nr 377; CH3(CH2)10CO2CH3 FW 214.34 NI coconut; creamy; soapy; waxy Fen. 520; Arc. 2095
≥98%, FCC, Kosher CoE Nr 2085 NI apple; sweet W271918-100G
9 kg
W269409-20KG
20 kg
100 g
W271918-1KG
1 kg
W271918-9KG
9 kg
2‑Methyl-3-(3,4‑methylenedioxyphenyl)propanal [1205‑17‑0] C11H12O3 FW 192.21 herbaceous; floral W523909-100G
100 g
W271500-1KG
1 kg
W523909-1KG
1 kg
W271500-4KG
4 kg
W523909-5KG
5 kg
W271500-9KG
9 kg
1 kg
W269409-9KG
100 g
(O=)C5H6(CH2CH=CHC2H5)CH2CO2CH3 FW 224.30
25 g
W269409-1KG
1‑Methyl-3‑methoxy-4‑isopropylbenzene, 98%
W343609
100 g
Kosher NI floral; fruity Fen. 517; Arc. 1940
100 g
> Methyl 4‑methoxybenzoate, see Methyl p-anisate Page 66
W341002-100G
(CH3)2CHCOOCH3 FW 102.13
Kosher NI hyacinth; herbaceous Arc. 1877 Fen. 522 W271705-1KG
W341002-25G
Methyl isobutyrate, ≥99%
CH3OC6H4CO2CH3 FW 166.17
W271705-100G
1 kg
[547‑63‑7] FEMA 2694; CoE Nr 287;
Methyl o-anisate [606‑45‑1] FEMA 2717; CoE Nr 2192;
[103‑95‑7] FEMA 2743; CoE Nr 133; (CH3)2CHC6H4CH2CH(CH3)CHO FW 190.28
W350818-1KG
> Methyl 4‑hydroxy-3‑methoxybenzoate, see Methyl vanillate Page 77 Methyl isobutyl ketone, see 4‑Methyl-2‑pentanone Page 73
8
Methyl 2‑methoxybenzoate, ≥97%
W247618-1KG
5-Methyl-5-hexen-2-one, 99%
Methyl methacrylate, ≥98.5% [80‑62‑6] CH2=C(CH3)COOCH3 FW 100.12 W400201
[2396‑78‑3] FEMA 3364;
W336408
> 3‑Methylmercapto-2‑butanone, see 3‑Methylthio-2‑butanone Page 76 2-(Methylmercapto)ethanol, see 2-(Methylthio)ethanol Page 76 3-(Methylmercapto)propionaldehyde, see 3-(Methylthio)propionaldehyde Page 76
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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Chemical Listings
Methylmeth
Flavors & Fragrances
> 7‑Methyl-3‑methylene-1,6‑octadiene, see Myrcene Page 77 5‑Methyl-2-(1‑methylethyl)cyclohexanol, see L-Menthol Page 64 5‑Methyl-2-(1‑methylethyl)cyclohexanol, see L-Menthol crystals Page 64 [1S-(1β,2β,5α)]-5‑Methyl-2-(1‑methylethyl)cyclohexanol, see (1S,2S,5R)-(+)-Neomenthol Page 78 5‑Methyl-2-(1‑methylethyl)phenol, see Thymol Page 97
Methyl 2‑methyl-3‑furyl disulfide [65505‑17‑1] FEMA 3573; CoE Nr 11924; C6H8OS2 FW 160.26
Methyl myristate, ≥98%
4‑Methylnonanoic acid, ≥97%
Methyl tetradecanoate; Myristic acid methyl ester [124‑10‑7] FEMA 2722; CoE Nr 387; CH3(CH2)12COOCH3 FW 242.40 Kosher NI honey; fatty Fen. 528; Arc. 2121 W272205-1KG
1 kg
W272205-8KG
8 kg
W272205-20KG
20 kg
[45019‑28‑1] FEMA 3574; CoE Nr 11925; CH3(CH2)4CH(CH3)CH2CH2CO2H FW 172.26 Kosher NI meaty W357405-25G
25 g
W357405-100G
100 g
W357405-1KG
1 kg
Methyl trans-2‑nonenoate, ≥97%
Kosher Natural Occurrence: Cooked beef and tea. chocolate; fatty; peanut; sulfurous; spicy; meaty; coffee; alliaceous (onion, garlic); pepper
[90‑12‑0] FEMA 3193; CoE Nr 11009; C10H7CH3
CH3(CH2)5CH=CHCO2CH3 FW 170.25
W357308
FW 142.20
Kosher green; violet Fen. 532; Arc. 2139
> Methyl (methylmercapto)acetate, see Methyl (methylthio)acetate Page 72 Methyl 3-(methylmercapto)propionate, see Methyl 3(methylthio)propionate Page 72
Methyl 2‑methylpentanoate, ≥98% [2177‑77‑7] FEMA 3707; CH3CH2CH2CH(CH3)CO2CH3 FW 130.18 hazelnut; fruity W370703-100G
100 g
W370703-1KG
1 kg
W370703-4KG
4 kg
Kosher NI earthy Fen. 529 W319309-100G
W272507-100G 100 g
W319309-1KG
1 kg
W319309-5KG
5 kg
> Methyl 2‑naphthyl ether, see Nerolin Yara Yara Page 78 Methyl 2‑naphthyl ketone, see Methyl β-naphthyl ketone Page 72
Methyl β-naphthyl ketone, ≥99%
Methyl (methylthio)acetate, >98% Methyl (methylmercapto)acetate; Methyl S-methylthioglycolate [16630‑66‑3] FEMA 4003; CH3SCH2COOCH3 FW 120.17 W400300
2‑Methyl-3‑methylthiofuran, ≥98% Methyl methylthiofuran [63012‑97‑5] FEMA 3949; C6H8OS
1‑Methylnaphthalene, ≥90%
FW 128.19
Kosher Natural Occurrence: Cooked beef and tea. cheese; nutty; sulfurous; meaty; spicy; coffee W394904 > Methyl S-methylthioglycolate, see Methyl (methylthio) acetate Page 72
Methyl 3-(methylthio)propionate, ≥98%
2‑Acetonaphthone; 2′-Acetonaphthone; 2‑Acetylnaphthalene; Methyl 2‑naphthyl ketone [93‑08‑3] FEMA 2723; CoE Nr 147; C10H7COCH3 FW 170.21 FCC, Kosher berry; blossom; coconut; grape; orange; floral; fruity; strawberry; sweet; vanilla Fen. 529; Arc. 2124 W272302-100G
100 g
W272302-1KG
1 kg
W272302-5KG
5 kg
Methyl nicotinate, ≥99%
1 kg
[111‑80‑8] FEMA 2726; CoE Nr 479; CH3(CH2)5C≡CCO2CH3 FW 168.23 Kosher peach; violet Fen. 533; Arc. 2144 100 g
Methyl octanoate, 99% Caprylic acid methyl ester; Methyl caprylate [111‑11‑5] FEMA 2728; CoE Nr 398; CH3(CH2)6COOCH3 FW 158.24
W272809-1KG W272809-9KG
9 kg
W272809-20KG
20 kg
4 kg
(CH3)2CHCH2CH2CO2CH3 FW 130.18 NI pineapple; sweet Fen. 528; Arc. 1946
W272418-9KG
9 kg
100 g 4 kg
Methyl 2‑nonynoate, ≥99%
CH3(CH2)7COOCH3 FW 172.26
1 kg
1 kg
> Methyl nonyl carbinol, see 2‑Undecanol Page 100 Methyl nonyl ketone, see 2‑Undecanone Page 100
Kosher NI coconut; nutty; wine-like Fen. 531; Arc. 2128 W272418-4KG
W272108-4KG
4 kg
Methyl pelargonate; Nonanoic acid methyl ester [1731‑84‑6] FEMA 2724; CoE Nr 389;
W272418-1KG
W272108-1KG
1 kg
W371009-4KG
Kosher NI green; citrus; fruity Fen. 534; Arc. 1947
Methyl isocaproate [2412‑80‑8] FEMA 2721; CoE Nr 322;
W272108-100G
100 g
W371009-1KG
> Methyl octadecanoate, see Methyl stearate Page 75
Methyl nonanoate, ≥97%
Methyl 4‑methylvalerate, ≥97%
W371009-100G
5 kg
5 kg
5 kg
Kosher, FG NI melon Fen. 532
1 kg
10 kg
W272000-5KG
CH3(CH2)4CH=CHCH2CO2CH3 FW 170.25
W272604-5KG
W370908-10KG
1 kg
Methyl 3‑nonenoate, ≥96% [13481‑87‑3] FEMA 3710;
Kosher NI herbaceous; tobacco Fen. 530; Arc. 2126 W370908-5KG
W272000-1KG
5 kg
W272604-1KG
CH3SCH2CH2COOCH3 FW 134.20
250 g
1 kg
W272507-5KG
W272604-100G
W370908-1KG
W272000-250G
100 g
W272507-1KG
Nicotinic acid methyl ester [93‑60‑7] FEMA 3709; C7H7NO2 FW 137.14
Methyl 3-(methylmercapto)propionate [13532‑18‑8] FEMA 2720; CoE Nr 428; Kosher, FG NI fruity; sulfurous Fen. 526; Arc. 2120
Methyl 2‑nonenoate [111‑79‑5] FEMA 2725; CoE Nr 2099;
For more information, visit www.safcsupplysolutions.com
1 kg
FNF: USD to UNP 051407 Pull Black Plate Only
73
Flavors & Fragrances
Methylphen 4‑Methyl-2‑pentanone, ≥99%
Methyl hexadecanoate; Palmitic acid methyl ester [112‑39‑0] CoE Nr 0581; CH3(CH2)14CO2CH3
CH3(CH2)3CH(CH3)CH2CH2CO2H FW 158.24 Kosher, FG Natural occurrence: Cooked mutton and lamb. NI cheese; musty; green; mossy; plastic; waxy; meaty Fen. 534
FW 270.45
W357502-25G
25 g
W357502-100G
100 g
> Methyl paraben, see Methyl 4‑hydroxybenzoate Page 71 Methyl pelargonate, see Methyl nonanoate Page 72
W357502-1KG
1 kg
100 g 1 kg
W371203-4KG
4 kg
W509531-8KG
8 kg
FCC, Kosher NI spicy; ethereal; fruity Fen. 540; Arc. 1933
100 g 1 kg
W272906-5KG
5 kg
3-Methyl-2-oxobutanoic acid sodium salt, 95%
8
Sodium 3‑methyl-2‑oxobutyrate; α-Ketoisovaleric acid sodium salt; Ketovaline sodium salt; 3‑Methyl-2‑oxobutanoic acid sodium salt; 3‑Methyl-2‑oxobutyric acid sodium salt [3715‑29‑5] (CH3)2CHCOCOONa FW 138.10 W386901 > 3‑Methyl-2‑oxobutyric acid, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73
3-Methyl-2-oxopentanoic acid sodium salt, 98+%
8
[3715‑31‑9] C2H5CH(CH3)COCO2Na FW 152.12 W387001
4-Methyl-2-oxopentanoic acid sodium salt, 98%
8
Sodium 4‑methyl-2‑oxovalerate; α-Ketoisocaproic acid sodium salt; Ketoleucine sodium salt; 4‑Methyl-2‑oxopentanoic acid sodium salt; 4‑Methyl-2‑oxovaleric acid sodium salt [4502‑00‑5] (CH3)2CHCH2COCOONa FW 152.12
[623‑36‑9] FEMA 3194; CoE Nr 2129; C2H5CH=C(CH3)CHO FW 98.14
4 kg 8 kg
W319406-1KG
1 kg
W319406-4KG
4 kg
W319406-9KG
9 kg
2‑Methyl-2‑pentenoic acid, 98+% trans-2‑Methyl-2‑pentenoic acid [16957‑70‑3] FEMA 3195; CoE Nr 4177; C2H5CH=C(CH3)CO2H FW 114.14
W275409-1KG
1 kg
FCC, FG NI fruity Fen. 542
W275409-5KG
5 kg
W319503-100G
W275409-100G
W272906-1KG
2‑Methyl-2‑pentenal, ≥97%
W341304-8KG
≥98%, FCC, Kosher, FG NI cheese; sour Fen. 582; Arc. 2265
FCC, Kosher, FG green; vegetable; violet Fen. 536; Arc. 2045
8 kg
1 kg
(±)-2‑Methylvaleric acid
CH3(CH2)4C≡CCO2CH3 FW 154.21
4 kg
W273104-8KG
W341304-4KG
FEMA 2754; CoE Nr 31
[111‑12‑6] FEMA 2729; CoE Nr 481;
1 kg
W273104-4KG
W341304-1KG
2‑Methylpentanoic acid
Methyl 2‑octynoate, ≥99%
W273104-1KG
Kosher NI green; fruity Fen. 541; Arc. 2015
> Methyl pentanoate, see Methyl valerate Page 77
> Methyl octyl ketone, see 2‑Decanone Page 31
W272906-100G
(CH3)2CHCH2COCH3 FW 100.16
4 kg
CH3CH2CH2CH(CH3)CHO FW 100.16 NI earthy; ethereal; fruity Fen. 537
Kosher NI fruity; green Arc. 2143; Fen. 536 W371203-1KG
1 kg
W509531-4KG
2‑Methylvaleraldehyde [123‑15‑9] FEMA 3413; CoE Nr 706;
[7367‑81‑9] FEMA 3712; CoE Nr 11800; CH3(CH2)4CH=CHCO2CH3 FW 156.22
W371203-100G
W509531-1KG
2‑Methylpentanal, ≥97%
Methyl trans-2‑octenoate, ≥96%
Isobutyl methyl ketone; Isopropylacetone; Methyl isobutyl ketone [108‑10‑1] FEMA 2731; CoE Nr 151;
100 g
> 3‑Methylpentanoic acid, see (±)-3‑Methylvaleric acid Page 77 4‑Methylpentanoic acid, see 4‑Methylvaleric acid Page 77
3‑Methyl-1‑pentanol, ≥99% [589‑35‑5] FEMA 3762; CoE Nr 10275;
W319503-1KG
100 g 1 kg
W319503-5KG
5 kg
W319503-10KG
10 kg
2‑Methyl-4‑pentenoic acid, ≥98% [1575‑74‑2] FEMA 3511; CoE Nr 10148;
CH3CH2CH(CH3)CH2CH2OH FW 102.17
H2C=CHCH2CH(CH3)CO2H FW 114.14
Kosher, FG NI chocolate; green; wine-like Arc. 2157; Fen. 539
Kosher cheese Fen. 543
W376205-100G
W351105-100G 100 g
W376205-1KG
1 kg
W376205-4KG
4 kg
3‑Methyl-3‑pentanol, ≥99% Diethyl methyl carbinol [77‑74‑7] (CH3CH2)2C(CH3)OH FW 102.17 Kosher fruity; green W508209-100G
100 g
W508209-1KG
1 kg
W508209-4KG
4 kg
100 g
W351105-1KG
1 kg
W351105-5KG
5 kg
4‑Methyl-3‑penten-2‑one, ≥90% Mesityl oxide; 4‑Methyl-3‑penten-2‑one [141‑79‑7] FEMA 3368; CoE Nr 11853; (CH3)2C=CHCOCH3 FW 98.14 NI vegetable; vanilla Fen. 543; Arc. 1856 4‑methyl-4‑penten-2‑one ............................... ≤10% W336807-1KG
1 kg
W336807-4KG
4 kg
W336807-9KG
9 kg
W387101 > Methyl 3‑oxo-2-(2‑pentenyl)cyclopentaneacetate, see Methyl jasmonate Page 71 4‑Methyl-2‑oxovaleric acid, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73
> cis-3‑Methyl-2-(2‑pentenyl)-2‑cyclopenten-1‑one, see cis-Jasmone Page 61 Methyl pentyl carbinol, see 2‑Heptanol Page 49 3‑Methyl-2‑pentyl-2‑cyclopenten-1‑one, see Dihydrojasmone Page 32 Methyl pentyl ketone, see 2‑Heptanone Page 49 (R)-β-Methylphenethyl alcohol, see (R)-2‑Phenyl1‑propanol Page 87 3‑Methylphenol, see m-Cresol Page 29 4‑Methylphenol, see p-Cresol Page 29
Contact your local SAFC representative for your customized needs.
Chemical Listings
Methyl palmitate, ≥97%
(±)-4‑Methyloctanoic acid, ≥98% [54947‑74‑9] FEMA 3575; CoE Nr 11926;
FNF: USD to UNP 051407 Pull Black Plate Only
74
Methylphen
Flavors & Fragrances Methyl 3‑phenylpropionate, ≥99%
Chemical Listings
Methyl phenylacetate, ≥98% C6H5CH2CO2CH3 FW 150.17
W273309-1KG
1 kg
Kosher Natural occurrence: Tabasco peppers. anise; cinnamon; honey; wine-like; floral; fruity Fen. 552; Arc. 2202
W273309-5KG
5 kg
W274100-100G
W273309-10KG
10 kg
W274100-1KG
1 kg
W274100-5KG
5 kg
> Methyl phenyl carbinol, see α-Methylbenzyl alcohol Page 67 4‑Methyl-2‑phenyl-1,3‑dioxolane, see Benzaldehyde propylene glycol acetal Page 19 Methyl phenyl ether, see Anisole Page 17
5‑Methyl-2‑phenyl-2‑hexenal, ≥96%
100 g 1 kg
2‑Methyl-4‑propyl-1,3‑oxathiane, ≥98% (mixture of cis and trans)
Thioanisole; Methyl phenyl sulfide [100‑68‑5] FEMA 3873; C6H5SCH3 FW 124.20
[67715‑80‑4] FEMA 3578; CoE Nr 11540;
NI
C8H16OS
W387304-5KG
5 kg
W387304-10KG
10 kg
FW 160.28
FG tropical; green Fen. 556
1 kg
W357804
1‑Methylpiperidine
W319902-100G
100 g
≥98%, Kosher
W319902-250G
Methyl propyl sulfide CH3CH2CH2SCH3 FW 90.19
250 g
W510211-1KG
1 kg
W319902-1KG
1 kg
W510211-4KG
4 kg
W319902-5KG
5 kg
W510211-8KG
8 kg
> Methyl phenyl ketone, see Acetophenone Page 13 4‑Methyl-1‑phenyl-2‑pentanol, see α-Isobutylphenethyl alcohol Page 59
4‑Methyl-1‑phenyl-2‑pentanone, ≥92% Benzyl isobutyl ketone [5349‑62‑2] FEMA 2740; CoE Nr 159; Kosher, FG spicy; woody; sweet Fen. 551; Arc. 2201 4‑methyl-1‑phenyl-2‑pentanol ......................... 1.6% W274003-25G
25 g
W274003-100G
100 g 1 kg
4‑Methyl-2‑phenyl-2‑pentenal, ≥88%
mixture of cis and trans, Kosher NI chocolate Fen. 551
5 kg
8
Benzyl dimethyl carbinol; 1,1‑Dimethyl-2‑phenylethyl alcohol [100‑86‑7] C6H5CH2C(CH3)2OH FW 150.22
1 kg
2-(1‑Methylpropyl)thiazole, ≥98%
W424401
C7H11NS
Isobutyl mercaptan [513‑44‑0] FEMA 3874; (CH3)2CHCH2SH FW 90.19 Kosher
FW 141.23
Kosher Natural occurrence: Tomato. NI chocolate; musty; green; herbaceous; nutty; vegetable; pepper; alliaceous (onion, garlic); minty Fen. 557 W337218-25G
25 g
W387401-1KG
1 kg
W337218-100G
100 g
W387401-4KG
4 kg
W337218-1KG
W387401-8KG
8 kg
[554‑12‑1] FEMA 2742; CoE Nr 415;
1 kg
100 g
2-sec-Butylthiazole [18277‑27‑5] FEMA 3372; CoE Nr 11598;
Methyl propionate, ≥98%
100 g
25 g
W526118-100G
2‑Pipecoline; α-Pipecoline [109‑05‑7] C6H13N FW 99.17
> Methyl propenyl ketone, see 3‑Penten-2‑one Page 84 (4S)-2-(2‑Methyl-1‑propenyl)-4‑methyltetrahydropyran, see Tetrahydro-4‑methyl-2-(2‑methyl-1‑propenyl)-2Hpyran Page 96 2‑Methylpropionaldehyde, see Isobutyraldehyde Page 59
[26643‑91‑4] FEMA 3200; CoE Nr 10366; (CH3)2CHCH=C(C6H5)CHO FW 174.24
2-Methyl-1-phenyl-2-propanol, 98%
8
2-Methylpiperidine, 98%
W526118-25G W526118-1KG
2‑Methyl-1‑propanethiol, ≥92%
(CH3)2CHCH2COCH2C6H5 FW 176.25
W320005-5KG
25 g
W320102-100G
> Methyl propyl ketone, see 2‑Pentanone Page 83
(CH3)2CHCH2CH=C(C6H5)CHO FW 188.27 Kosher, FG NI chocolate Fen. 550
W320102-25G W320102-1KG
Methyl phenyl sulfide, ≥99%
W387304-1KG
W320005-1KG
CH3CH2CH2SSCH3 FW 122.25 Kosher NI alliaceous (onion, garlic) Fen. 555; Arc. 2218
100 g
[21834‑92‑4] FEMA 3199; CoE Nr 10365;
W320005-100G
[2179‑60‑4] FEMA 3201; CoE Nr 585;
C6H5CH2CH2CO2CH3 FW 164.20
FCC, Kosher NI honey; jasmine; sweet Fen. 546; Arc. 2169
W274003-1KG
Methyl propyl disulfide, ≥90%
Methyl hydrocinnamate [103‑25‑3] FEMA 2741; CoE Nr 427;
[101‑41‑7] FEMA 2733; CoE Nr 2155;
1 kg
2‑Methylpyrazine, ≥99% [109‑08‑0] FEMA 3309; CoE Nr 2270; C5H6N2 FW 94.11 FCC, Kosher, FG NI chocolate; meaty; nutty; green Fen. 559 W330906-100G
100 g
CH3CH2COOCH3 FW 88.11
W330906-1KG
1 kg
Kosher NI apple; banana; strawberry Fen. 553; Arc. 2209
W330906-5KG
5 kg
W274208-1KG
1 kg
W274208-10KG
10 kg
W274208-20KG
20 kg
W239301 > 2‑Methylpropionic acid, see Isobutyric acid Page 59 Methyl propyl carbinol, see (±)-2‑Pentanol Page 83
> Methyl 2‑pyridyl ketone, see 2‑Acetylpyridine Page 13 Methyl 3‑pyridyl ketone, see 3‑Acetylpyridine Page 14 Methyl 4‑pyridyl ketone, see 4‑Acetylpyridine Page 14 Methyl pyromucate, see Methyl 2‑furoate Page 70
1‑Methylpyrrole, ≥99% N-Methylpyrrole [96‑54‑8] C5H7N
FW 81.12 NI herbaceous; smoky; woody Arc. 2231 W509973-250G
For more information, visit www.safcsupplysolutions.com
250 g
W509973-1KG
1 kg
W509973-5KG
5 kg
FNF: USD to UNP 051407 Pull Black Plate Only
75
Flavors & Fragrances
Methylthio
FW 109.13 Kosher, FG NI walnut Fen. 560 W320218-100G W320218-1KG
1 kg
W320218-5KG
5 kg
CH3CH=CHCH=CHCO2CH3 FW 126.15 NI anise; fruity Fen. 562 1 kg
W371424-5KG
5 kg
W378704
W371424-10KG
10 kg
FW 143.19
1 kg
W513903-5KG
5 kg
p-Toluquinoline [91‑62‑3] FEMA 2744; CoE Nr 2339; C10H9N
W351202-25G
25 g
W351202-100G
100 g
W504807-5KG
5 kg
W351202-1KG
W504807-10KG
10 kg
Dimethyl sulfide; DMS; Methyl sulfide [75‑18‑3] FEMA 2746; CoE Nr 483c; (CH3)2S
FG NI W274402-100G
100 g
W274402-250G
250 g
FW 62.13 sulfurous; vegetable Fen. 562; Arc. 1060
W274615-1KG
1 kg
2‑Methylquinoxaline, ≥97%
W274615-5KG
5 kg
[7251‑61‑8] C9H8N2 FW 144.17
W274615-9KG
9 kg
W511609-100G
W274615-25KG
25 kg
100 g
W511609-1KG
1 kg
natural, ≥99%, FCC, Kosher, FG
W511609-5KG
5 kg
W274623-25G
25 g
W274623-100G
100 g
5‑Methylquinoxaline, ≥99%
W274623-1KG
1 kg
[13708‑12‑8] FEMA 3203; CoE Nr 2271; C9H8N2 Kosher, FG NI nutty; coffee Fen. 561
Dimethyl sulfoxide; Dimethyl sulphoxide; DMSO; Methyl sulfoxide [67‑68‑5] FEMA 3875; (CH3)2SO FW 78.13
W320307-100G
100 g
W320307-250G
250 g
W320307-1KG
butter; alliaceous (onion, garlic)
1 kg
Methyl salicylate, ≥98%
(HO)C6H4CO2CH3 FW 152.15
1 kg
W387509-10KG
10 kg
W387509-25KG
25 kg
2‑Methyltetrahydro-3‑furanone, ≥97% 4,5‑Dihydro-2‑methyl-3(2H)-furanone; 2‑Methyltetrahydro-3‑furanone [3188‑00‑9] FEMA 3373; CoE Nr 2338; C5H8O2 FW 100.12
FCC, Kosher NI minty; spicy; sweet Fen. 163; Arc. 2241 W274518-1KG
W387509-1KG
> Methyl tetradecanoate, see Methyl myristate Page 72
Birch oil; 2‑Hydroxybenzoic acid methyl ester; Methyl 2‑hydroxybenzoate; Oil of wintergreen; Wintergreen oil [119‑36‑8] FEMA 2745; CoE Nr 433; 2-
1 kg
W274518-5KG
5 kg
W274518-10KG
10 kg
> m-Methylsalicylic acid, see m-Anisic acid Page 17 O-Methylsalicylic acid, see o-Anisic acid Page 17
Kosher NI green; nutty Fen. 565 100 g
W371602-1KG
1 kg
W371602-5KG
5 kg
4‑Methyl-5‑thiazoleethanol, ≥98% 5-(2‑Hydroxyethyl)-4‑methylthiazole; Sulfurol [137‑00‑8] FEMA 3204; CoE Nr 11621; C6H9NOS FW 143.21 FG NI meaty; nutty Fen. 565; Arc. 2243 W320404-250G
250 g
W320404-1KG
Methyl sulfoxide, ≥99%
FW 144.17
4‑Methylthiazole, ≥98% [693‑95‑8] FEMA 3716; CoE Nr 11627; C4H5NS
W371602-100G
redistilled, ≥99%, FCC, Kosher NI
1 kg
1 kg
FW 99.15
Methyl sulfide
FW 143.19
C5H8OS FW 116.18 butter; balsamic NI
1 kg
> Methyl styryl ketone, see Benzylideneacetone Page 20
6‑Methylquinoline, ≥98%
W274402-1KG
oily Arc. 2242 W504807-1KG
100 g
W513903-1KG
2‑Methyltetrahydrothiophen-3‑one, ≥97% [13679‑85‑1] FEMA 3512; CoE Nr 11601;
Methyl octadecanoate; Stearic acid methyl ester [112‑61‑8] CH3(CH2)16CO2CH3 FW 298.50
Lepidine; 4‑Methylquinoline [491‑35‑0] CoE Nr 0488; C10H9N
FW 118.20
FG, mixture of cis and trans, Kosher Natural Occurrence: Beef. caramel; sulfurous; meaty; coffee; alliaceous (onion, garlic) Fen. 563
Methyl stearate, ≥96%
4‑Methylquinoline, ≥99%
W513903-100G
[57124‑87‑5] FEMA 3787; C5H10OS
W371424-1KG 100 g
2‑Methyl-3‑tetrahydrofuranthiol, ≥97%
[689‑89‑4] FEMA 3714;
Kosher, FG NI butter Fen. 563
1 kg
W320404-5KG
5 kg
W320404-10KG
10 kg
W320404-25KG
25 kg
4‑Methyl-5‑thiazoleethanol acetate, ≥98% 4‑Methyl-5‑thiazolylethyl acetate; Sulfurol acetate [656‑53‑1] FEMA 3205; CoE Nr 11620; C8H11NO2S
FW 185.24
Kosher, FG meaty Fen. 566 W320501-100G
100 g
W320501-1KG
1 kg
W320501-5KG
5 kg
2‑Methyl-2‑thiazoline, 98% [2346‑00‑1] C4H7NS
FW 101.17
musty; meaty; sulfurous
W337307-100G
100 g
W337307-250G
250 g
W337307-1KG
1 kg
W337307-5KG
5 kg
W518123 > Methyl-2‑thienyl ketone, see 2‑Acetylthiophene Page 14 (Methylthio)acetic acid ethyl ester, see Ethyl (methylthio)acetate Page 42
Contact your local SAFC representative for your customized needs.
Chemical Listings
Methyl sorbate, ≥97%
Methyl 2‑pyrrolyl ketone, ≥98% 2‑Acetylpyrrole; Methyl 2‑pyrrolyl ketone [1072‑83‑9] FEMA 3202; CoE Nr 4035; C6H7NO
FNF: USD to UNP 051407 Pull Black Plate Only
76
Methylthio
Flavors & Fragrances 3-(Methylthio)-1‑hexanol, ≥97%
Chemical Listings
3-(Methylthio)butanal, ≥96% [16630‑52‑7] FEMA 3374; CoE Nr 11687;
[51755‑66‑9] FEMA 3438; CoE Nr 11548;
CH3CH(SCH3)CH2CHO FW 118.20
CH3CH2CH2CH(SCH3)CH2CH2OH FW 148.27
Kosher, FG potato NI Fen. 570 2‑butenal .......................................................... <4%
Kosher melon; green; vegetable; pepper; spicy; earthy NI Fen. 572 W343803-25G
25 g
W337404-100G
100 g
W343803-100G
100 g
W337404-250G
250 g
W343803-1KG
W337404-1KG
1 kg
1 kg
3-(Methylthio)hexyl acetate, ≥97% 4-(Methylthio)butanol FEMA 3600 ≥97%, Kosher cabbage; alliaceous (onion, garlic) W360007-25G
25 g
W360007-100G
100 g
W360007-1KG
5 kg
W274704-25KG
25 kg
3-(Methylthio)propyl isothiocyanate, ≥98%
[23550‑40‑5] FEMA 3376; CoE Nr 11551; 8
W418101
4‑Methylthio-2‑butanone, ≥97% [34047‑39‑7] FEMA 3375; CoE Nr 11688; CH3SCH2CH2COCH3 FW 118.20
25 g
W337501-100G
100 g 1 kg
FEMA 3310; CoE Nr 2328 ≥97%, Kosher, FG NI cheese; musty; alliaceous (onion, garlic); animal; vegetable Fen. 571 100 g
W331007-1KG
1 kg
W331007-5KG
5 kg
2-(Methylthio)ethanol, ≥99% 2‑Hydroxyethyl methyl sulfide; 2-(Methylmercapto)ethanol [5271‑38‑5] FEMA 4004; CH3SCH2CH2OH
100 g
W337609-1KG
1 kg
(Methylthio)methylpyrazine, ≥98%
W400408
mixture of isomers, Kosher, FG almond; caramel; musty; coffee; vegetable Fen. 527 W320803-25G
25 g
W320803-100G
100 g 1 kg
5‑Methyl-2‑thiophenecarboxaldehyde, ≥98% [13679‑70‑4] FEMA 3209; CoE Nr 2203; C6H6OS FW 126.18
[13679‑61‑3] FEMA 3311; CoE Nr 11547; FW 142.18
Kosher creamy; sulfurous; alliaceous (onion, garlic) NI Fen. 571 W331104-25G
25 g
W331104-100G
100 g
W331104-250G
250 g
W331104-1KG
CH3S(CH2)3NCS FW 147.26 Kosher, FG NI alliaceous (onion, garlic); vegetable Fen. 578; Fen. 586 W331201-25G
25 g
W331201-100G
100 g
W331201-1KG
1 kg
2-(Methylthio)pyrazine, ≥96.5%
8
[21948‑70‑9] (methyl pyrazinyl sulfide) FW 126.18 W323101
Methyl tiglate, ≥99% [6622‑76‑0] CH3CH=C(CH3)CO2CH3 FW 114.14 Kosher ethereal W501107-100G
100 g
W501107-1KG
1 kg
W501107-5KG
5 kg
> Methyl p-tolyl ketone, see 4′-Methylacetophenone Page 66
Methyl (p-tolyloxy)acetate, ≥98%
Kosher NI cherry Fen. 574
[38768‑63‑7] CH3C6H4OCH2CO2CH3 FW 180.20 Kosher fruity; fatty
W320900-100G
100 g
W506605-25G
25 g
W320900-250G
250 g
W506605-100G
100 g
W320900-1KG
1 kg
3-(Methylthio)-1‑propanol, ≥98%
Kosher, FG NI earthy; alliaceous (onion, garlic); vegetable; meaty Fen. 576; Arc. 2245 W341509-100G
W506605-1KG
1 kg
> Methyl tridecyl ketone, see 2‑Pentadecanone Page 83 Methyl umbelliferyl ether, see 7‑Methoxycoumarin Page 65
2‑Methylundecanal, ≥94%
CH3S(CH2)3OH FW 106.19
Methyl 2‑thiofuroate, ≥98%
[505‑79‑3] FEMA 3312; CoE Nr 2326;
FW 140.21
Methionol [505‑10‑2] FEMA 3415; CoE Nr 11554;
FW 92.16
C6H6O2S
25 g
W337609-100G
W320803-1KG
Methyl thiobutyrate
W331007-100G
W337609-25G
C6H8N2S
W337501-25G W337501-1KG
Kosher fruity Fen. 573
[67952‑65‑2] FEMA 3208; CoE Nr 2290;
Kosher fruity; sweet Fen. 570
1 kg
Kosher Fen. 572
CH3SC(CH3)2CH2COCH3 FW 146.25
3-Methylthio-2-butanone, 98%
W274704-1KG W274704-5KG
4‑Methylthio-4‑methyl-2‑pentanone, ≥98%
3‑Methylmercapto-2‑butanone [53475‑15‑3] CH3CH(SCH3)COCH3 FW 118.20
CH3SCH2CH2CHO FW 104.17 Kosher, FG Natural occurrence: Asparagus, baked potato, beans, beer, cheddar cheese, cooked chicken, macadamia nut, peanuts, potato chips. NI beef; cheese; creamy; oily; meaty; nutty; fruity; peanut; alliaceous (onion, garlic); vegetable; fishy Fen. 576; Arc. 2244
[51755‑85‑2] FEMA 3789; C9H18O2S FW 190.30
W378917
1 kg
3-(Methylthio)propionaldehyde Methional; 3-(Methylmercapto)propionaldehyde [3268‑49‑3] FEMA 2747; CoE Nr 125;
100 g
W341509-1KG
1 kg
W341509-5KG
5 kg
1 kg
For more information, visit www.safcsupplysolutions.com
[110‑41‑8] FEMA 2749; CoE Nr 2010; CH3(CH2)8CH(CH3)CHO FW 184.32 FCC, Kosher honey; herbaceous; fatty Fen. 580; Arc. 2132 W274917-100G
100 g
W274917-1KG
1 kg
W274917-4KG
4 kg
FNF: USD to UNP 051407 Pull Black Plate Only
77
Methyl 10-undecenoate, 96%
Myrtenylac 8
10‑Undecenoic acid methyl ester; Undecylenic acid methyl ester [111‑81‑9] FEMA 4253; CH2=CH(CH2)8CO2CH3 FW 198.30 Soluble in: Alcohol, propylene glycol and oils. Insoluble in: Water banana; honey; oily; citrus; rose; wine-like; earthy; soapy
4‑Methyl-5‑vinylthiazole, ≥97% [1759‑28‑0] FEMA 3313; CoE Nr 11633; C6H7NS FW 125.19 Kosher chocolate; nutty NI Fen. 583
W276405-1KG
W331309-25G
25 g
W331309-100G
100 g
W425301
W331309-1KG
> Methyl undecyl ketone, see 2‑Tridecanone Page 98 2‑Methylvaleraldehyde, see 2‑Methylpentanal Page 73
> MFT Acetate, see 2‑Methyl-3‑furanthiol acetate Page 70
Methyl valerate, ≥99% Methyl pentanoate [624‑24‑8] FEMA 2752; CoE Nr 588; CH3(CH2)3CO2CH3 FW 116.16 Kosher NI nutty; fruity Fen. 582; Arc. 2263 W275204-1KG
1 kg
W275204-4KG
4 kg
W275204-9KG
9 kg
1 kg
Mimosa absolute Moroccan
5 kg
W276405-10KG
10 kg
W276405-25KG
25 kg
> Myristic acid ethyl ester, see Ethyl myristate Page 42 Myristic acid isopropyl ester, see Isopropyl myristate Page 60 Myristic acid methyl ester, see Methyl myristate Page 72
Myrrh oil Commiphora Molmol SPP [8016‑37‑3] FEMA 2766
Kosher floral France origin
W276618-100G
origin W276618-1KG
W275506-25G
25 g
W275506-100G
100 g
W275506-1KG
1 kg
W276405-5KG
Mimosa absolute [8031‑03‑6] FEMA 2755
1 kg
> Monoethylamine, see Ethylamine solution Page 38
Musk ketone > (±)-2‑Methylvaleric acid, see 2‑Methylpentanoic acid Page 73
FCC, Kosher, FG CoE Nr 16 NI oily; waxy
100 g 1 kg
(1R)-(−)-Myrtenal, ≥97% (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑en2‑carboxaldehyde; (−)-Myrtenal; (1R)-2‑Pinen10‑al [564‑94‑3] FEMA 3395; CoE Nr 10379; C10H14O FW 150.22
4-tert-Butyl-2,6‑dimethyl-3,5‑dinitroacetophenone; Ketone Moschus [81‑14‑1] (CH3)3CC6(NO2)2(CH3)2COCH3
CH3CH2CH(CH3)CH2CO2H FW 116.16
W522902-1KG
1 kg
Kosher Natural occurrence: Cumin seed, juniper berry, pepper, peppermint, scotch spearmint. NI berry; honey; lime; vanilla; woody; pepper; minty Fen. 281; Arc. 2293
Kosher, FG NI berry; creamy; herbaceous Fen. 538; Arc. 2266
W522902-5KG
5 kg
W339504-100G
100 g
W522902-10KG
10 kg
W339504-250G
250 g
(±)-3‑Methylvaleric acid, ≥98% 3‑Methylpentanoic acid [105‑43‑1] FEMA 3437; CoE Nr 10149;
W339504-1KG 25 g
W343706-100G
100 g 1 kg
4‑Methylvaleric acid, ≥98% Isocaproic acid; 4‑Methylpentanoic acid [646‑07‑1] FEMA 3463; CoE Nr 10150; (CH3)2CHCH2CH2CO2H FW 116.16 FCC, Kosher, FG NI cheese Arc. 2267 W346306-250G
7‑Methyl-3‑methylene-1,6‑octadiene; β-Myrcene [123‑35‑3] FEMA 2762; CoE Nr 2197; H2C=CHC(=CH2)CH2CH2CH=C(CH3)2 FW 136.23 FCC, Kosher, FG Natural occurrence: Anise seed, basil beer black currant, gin laurel, rosemary, thyme. NI anise; grape; fruity; herbaceous; peach; sweet; vanilla; green; vegetable; wine-like; woody Fen. 585; Arc. 2283
250 g 1 kg
W346306-10KG
10 kg
Methyl 4‑hydroxy-3‑methoxybenzoate [3943‑74‑6] CoE Nr 2305; HOC6H3(OCH3)CO2CH3 FW 182.17 W510319-25G
25 g
W510319-100G
100 g 1 kg
> 1‑Methylvinyl acetate, see Isopropenyl acetate Page 60
Myrtenol, ≥95% [515‑00‑4] FEMA 3439; CoE Nr 10285; C10H16O FW 152.23
1 kg
W276200-8KG
8 kg
W343900-100G
W276200-20KG
20 kg
W343900-1KG
1 kg
W343900-5KG
5 kg
> β-Myrcene, see Myrcene Page 77 Myristicaceae, see Nutmeg oil Page 80
Myristic acid
Methyl vanillate, ≥99%
> (−)-Myrtenal, see (1R)-(−)-Myrtenal Page 77
Kosher Natural occurrence: Bilberry, buchu oil, hop oil, myrtle oil, pepper, raspberry, scotch spearment, strawberry, Virginia tobacco. NI berry; medicinal; minty; woody; vanilla Fen. 586
W276200-1KG
W346306-1KG
W510319-1KG
1 kg
Myrcene, ≥90%
W343706-25G W343706-1KG
FW 294.30 China origin
Tetradecanoic acid [544‑63‑8] FEMA 2764; CH3(CH2)12COOH FW 228.37 Fen. 586; Arc. 2288
100 g
Myrtenyl acetate, ≥95% (−)-Myrtenyl acetate; (1R)-6,6‑Dimethylbicyclo [3.1.1]hept-2‑ene-2‑methyl acetate [1079‑01‑2] FEMA 3765; CoE Nr 10887; C12H18O2 FW 194.27
1 kg
Kosher herbaceous; sweet Arc. 2295
W276413-5KG
5 kg
W376507-100G
W276413-10KG
10 kg
W376507-1KG
1 kg
W376507-5KG
5 kg
natural, FCC, Kosher W276413-1KG
Contact your local SAFC representative for your customized needs.
100 g
Chemical Listings
Flavors & Fragrances
FNF: USD to UNP 051407 Pull Black Plate Only
78
Naphthalen
Flavors & Fragrances 8
Chemical Listings
2-Naphthalenethiol, 99%
Neryl isobutyrate, ≥97%
Nerolin bromelia
[2345‑24‑6] FEMA 2775; CoE Nr 299;
Fen. 588
2‑Ethoxynaphthalene; Ethyl 2‑naphthyl ether; Neroline [93‑18‑5] FEMA 2768; CoE Nr 2058; C12H12O
W331401
FW 172.22
Kosher NI berry; lilac; orange; floral; plum; raspberry; rose; strawberry; sweet Fen. 593; Arc. 2325
2‑Naphthyl mercaptan; Thio-2‑naphthol (β) [91‑60‑1] C10H7SH FW 160.24
Kosher grape Fen. 587; Arc. 2301 China origin
> 2‑Naphthyl mercaptan, see 2‑Naphthalenethiol Page 78
Neohesperidin dihydrochalcone 1-(4-((2‑O-[6‑Deoxy-α-L-mannopyranosyl]-β-Dglucopyranosyl)oxy)-2,6‑dihydroxyphenyl)-3[3‑hydroxy-4‑methoxyphenyl]-1‑propanone [20702‑77‑6] C28H36O15 FW 612.58 Kosher, ≥85%, FG FEMA 3811 orange; sweet
W276804-1KG
1 kg
W277509-100G
W276804-10KG
10 kg
W277509-1KG
1 kg
W277509-4KG
25 g
W381101-100G
100 g
85+%
4 kg
Neryl isovalerate, ≥92%
Nerolin Yara Yara, ≥99%
[3915‑83‑1] FEMA 2778; CoE Nr 508; (CH3)2CHCH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3) FW 238.37
2
floral; strawberry; sweet Fen. 589; Arc. 2302 China origin 8
Kosher ethereal; sage; sweet Fen. 593
W525308
W277800-100G
W381105 > (+)-Neomenthol, see (1S,2S,5R)-(+)-Neomenthol Page 78
(1S,2S,5R)-(+)-Neomenthol, ≥99% (1S,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol; [1S(1β,2β,5α)]-5‑Methyl-2-(1‑methylethyl)cyclohexanol; (+)-Neomenthol [2216‑52‑6] FEMA 2666; CoE Nr 2028; C10H20O FW 156.27
Neroli oil, Morocco [8016‑38‑4] FEMA 2771 Kosher, FG France origin W277126
25 g
W266604-100G
100 g
Nerol, ≥97% cis-3,7‑Dimethyl-2,6‑octadien-1‑ol [106‑25‑2] FEMA 2770; CoE Nr 2018; (CH3)2C=CHCH2CH2C(CH3)=CHCH2OH FW 154.25 FCC, Kosher NI citrus Fen. 590; Arc. 2315 China origin W277002-1KG
1 kg
W277002-4KG
4 kg
W277002-9KG
9 kg
Nerolidol 3‑Hydroxy-3,7,11‑trimethyl-1,6,10‑dodecatriene; 3,7,11‑Trimethyl-1,6,10‑dodecatrien-3‑ol [7212‑44‑4] FEMA 2772; CoE Nr 67; (CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2C(CH3)(OH) CH=CH2 FW 222.37
1 kg
W277207-4KG
4 kg
W277207-9KG
9 kg
4 kg
trans, trans-2,4‑Nonadienal
Neryl acetate, ≥98%
FCC, Kosher, FG Natural occurrence: Orange juice, lemon, grapefruit, mandarin, lime and bergmot essential oils, black currant buds, grape, nutmeg, cocoa, tea, spice and buchu oil. NI apple; apricot; blossom; chocolate; grape; grapefruit; honey; lemon; lime; oily; orange; citrus; herbaceous; floral; peach; pear; raspberry; rose; sweet; green; waxy Fen. 591; Arc. 2322 W277304-1KG
1 kg
W277304-4KG
4 kg
W277304-9KG
9 kg
Neryl butyrate, ≥90%
≥85%, Kosher Natural occurrence: Avocado, Brazil nut, caviar, cooked beef, chicken and pork, cooked lamb/mutton, fish, milk and roasted peanut. NI melon; fatty; floral; vegetable; fishy; green; meaty Fen. 595 W321206-25G
25 g
W321206-100G
100 g
W321206-1KG
1 kg
trans-2,cis-6‑Nonadienal, ≥92% Violet leaf aldehyde [557‑48‑2] FEMA 3377; CoE Nr 659; C2H5CH=CHCH2CH2CH=CHCHO FW 138.21 mixture of isomers, FCC, Kosher NI green; waxy; violet; vegetable Fen. 595; Arc. 2339 W337706-25G
25 g
[999‑40‑6] FEMA 2774; CoE Nr 505;
W337706-100G
100 g
CH3CH2CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34 orange; green; floral; sweet Fen. 592; Arc. 2324
W337706-1KG
W277401-100G
100 g
W277401-1KG
1 kg
W277401-4KG
4 kg
Mixture of cis and trans, FCC, Kosher NI apple; green; woody; citrus; rose Fen. 591; Arc. 2316 W277207-1KG
1 kg
W277800-4KG
FEMA 3212; CoE Nr 732
CH3CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 196.29
W266604-25G
100 g
W277800-1KG
> Nicotinic acid methyl ester, see Methyl nicotinate Page 72
cis-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate [141‑12‑8] FEMA 2773; CoE Nr 2061;
Kosher NI camphoraceous Fen. 589; Arc. 2313
100 g
> Neroline, see Nerolin bromelia Page 78
2‑Methoxynaphthalene; Methyl 2‑naphthyl ether [93‑04‑9] C10H7OCH3 FW 158.20
W381101-25G
(CH3)2CHCO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34
trans, trans-2,6‑Nonadienal, ≥93% [17587‑33‑6] FEMA 3766; C2H5CH=CHCH2CH2CH=CHCHO FW 138.21 Kosher, FG NI green; vegetable Arc. 2339; Fen. 596 W376604-25G
25 g
W376604-100G
100 g
W376604-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
1 kg
FNF: USD to UNP 051407 Pull Black Plate Only
79
Nonenol 1,3‑Nonanediol acetate, ≥80%
trans-2,cis-6‑Nonadien-1‑ol, ≥95% [28069‑72‑9] FEMA 2780; CoE Nr 589;
[1322‑17‑4] FEMA 2783; CoE Nr 2075;
CH3CH2CH=CHCH2CH2CH=CHCH2OH FW 140.22
CH3(CH2)4CH2CH(OR)CH2CH2OR, R = H or -COCH3 FW 404.58
FCC, Kosher, FG NI melon; green; vegetable; violet Fen. 597; Arc. 2341
mixed esters jasmine; herbaceous Fen. 598; Arc. 2346
≥99% CoE Nr 154c Natural occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue. NI cheese; coconut; oily; herbaceous; fatty; floral; fruity; fishy; waxy; soapy W278505-250G
250 g
W278009-25G
25 g
W278300-1KG
1 kg
W278505-1KG
W278009-100G
100 g
W278300-5KG
5 kg
W278505-5KG
5 kg
W278300-10KG
10 kg
W278505-10KG
10 kg
W278009-1KG
1 kg
1,9‑Nonanedithiol, ≥95%
trans-2,cis-6‑Nonadienyl acetate
1 kg
3‑Nonanone, >96%
Nonadienyl acetate [68555‑65‑7] FEMA 3952;
1,9‑Dimercaptononane [3489‑28‑9] FEMA 3513; CoE Nr 11558;
CH3CH2CH=CHCH2CH2CH=CHCH2OCOCH3 FW 182.26
HS(CH2)9SH FW 192.39
CH3(CH2)5COC2H5 FW 142.24
Kosher apple; oily; green; vegetable
Kosher meaty; sulfurous Fen. 599
W395218
W351318-25G
25 g
Kosher, FG NI cheese; herbaceous; fruity; green Fen. 601; Arc. 2351
W351318-100G
100 g
γ-Nonalactone, ≥98%
W351318-1KG
γ-Nonanoic lactone; Aldehyde C-18 [104‑61‑0] FEMA 2781; CoE Nr 178; C9H16O2 FW 156.22
1 kg
W344001-25G
25 g
W344001-100G
100 g
W344001-1KG
1 kg
Nonanoic acid, ≥96% Acid C-9; Pelargonic acid [112‑05‑0] FEMA 2784; CoE Nr 29;
FCC, Kosher NI anise; coconut; fatty; herbaceous Fen. 597; Arc. 2350
Ethyl hexyl ketone [925‑78‑0] FEMA 3440; CoE Nr 11160;
trans-2‑Nonenal, ≥93% [18829‑56‑6] FEMA 3213; CoE Nr 733;
CH3(CH2)7COOH FW 158.24
CH3(CH2)5CH=CHCHO FW 140.22 Kosher NI waxy; fatty Fen. 603; Arc. 2356
W278106-1KG
1 kg
W278106-10KG
10 kg
Kosher, FG NI cheese; waxy Fen. 600; Arc. 2347
W278106-25KG
25 kg
W278408-1KG
1 kg
W321303-200G
W278408-5KG
5 kg
W321303-1KG
1 kg
W278408-10KG
10 kg
W321303-4KG
4 kg
W278408-20KG
20 kg
δ-Nonalactone, 98% 5‑Hydroxynonanoic acid, lactone [3301‑94‑8] FEMA 3356; CoE Nr 2194; C9H16O2 FW 156.22 FCC, Kosher, FG Natural occurrence: Butter, milk, chicen fat, grilled beef, pork fat, and white wine. NI apricot; butter; nutty; sweet; meaty; wine-like Fen. 367; Arc. 2342
> Nonanoic acid methyl ester, see Methyl nonanoate Page 72
Heptyl methyl carbinol [628‑99‑9] FEMA 3315; CoE Nr 4149;
W335606-1KG
1 kg
W335606-4KG
4 kg
W331503-100G
100 g
Nonanal, ≥95% Aldehyde C-9; Nonyl aldehyde; Pelargonaldehyde [124‑19‑6] FEMA 2782; CoE Nr 114; CH3(CH2)7CHO FW 142.24
100 g
W331503-1KG
1 kg
W331503-4KG
4 kg
W278203-1KG
1 kg
W278203-4KG
4 kg
W278203-8KG
8 kg
W278203-20KG
20 kg
Kosher, FG NI melon; citrus Fen. 603 W358002-25G
25 g
W358002-100G
100 g
W358002-1KG
1 kg
cis-2‑Nonen-1‑ol, ≥97% [41453‑56‑9] FEMA 3720; CoE Nr 10292;
> Nonanol acetate, see Nonyl acetate Page 80
2‑Nonanone
FCC, Kosher, FG Natural occurrence: Apple, avocado, balck currants, cooked beef, cucumber, fish, grapefruit, lemon, lime, mandarin, orange and peach. NI apple; coconut; grape; grapefruit; lemon; lime; melon; oily; orange; waxy; citrus; fatty; nutty; peach; rose; vegetable; meaty; fishy Fen. 598; Arc. 2343
cis-6‑Nonenal, ≥92% [2277‑19‑2] FEMA 3580; CoE Nr 661; C2H5CH=CH(CH2)4CHO FW 140.22
2‑Nonanol, ≥97%
CH3(CH2)6CH(OH)CH3 FW 144.25 NI melon; green; fatty Fen. 600; Arc. 2048
W335606-100G
200 g
Heptyl methyl ketone [821‑55‑6] FEMA 2785; CH3(CH2)6COCH3 FW 142.24 Fen. 601; Arc. 2052 natural, ≥97%, FCC, Kosher CoE Nr 154 Natural Occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue. butter; cheese; coconut; oily; herbaceous; citrus; pineapple; waxy; soapy; fishy; vegetable W278513-25G
25 g
W278513-100G
100 g
W278513-1KG
1 kg
CH3(CH2)5CH=CHCH2OH FW 142.24 Kosher NI melon; waxy Fen. 604 W372005-25G
25 g
W372005-100G
100 g
W372005-1KG
1 kg
trans-2‑Nonen-1‑ol, ≥96% [31502‑14‑4] FEMA 3379; CoE Nr 10292; CH3(CH2)5CH=CHCH2OH FW 142.24 FCC, Kosher NI melon; waxy; fatty; sweet; violet; vegetable Fen. 605 W337900-25G
25 g
W337900-100G
100 g
W337900-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Flavors & Fragrances
FNF: USD to UNP 051407 Pull Black Plate Only
80
Nonenol
Flavors & Fragrances > cis-9,cis-12‑Octadecadienoic acid, see Linoleic acid Page 63 Octadecanoic acid, see Stearic acid Page 94 cis-9‑Octadecenoic acid, see Oleic acid Page 82
Chemical Listings
cis-6‑Nonen-1‑ol, ≥93% [35854‑86‑5] FEMA 3465; CoE Nr 10294; C2H5CH=CH(CH2)5OH FW 142.24
2,4‑Octadienal, ≥96%
Kosher, FG NI melon; green Fen. 604 25 g
W346500-100G
100 g
W346500-1KG
HS(CH2)8SH FW 178.36
[5577‑44‑6] FEMA 3721; CoE Nr 11805; CH3CH2CH2CH=CHCH=CHCHO FW 124.18
W346500-25G
Kosher, Predominantly trans, trans NI green; vegetable; fatty Arc. 2393; Fen. 609
1 kg
Nonyl acetate Acetate C-9; Nonanol acetate; N-Nonyl acetate; Pelargonyl acetate [143‑13‑5] FEMA 2788; CoE Nr 198; CH3CO2(CH2)8CH3 FW 186.29 FCC NI gardenia; soapy; fruity Fen. 605; Arc. 2363
1,8‑Octanedithiol, ≥97% 1,8‑Dimercaptooctane [1191‑62‑4] FEMA 3514; CoE Nr 2331;
W372102-100G
100 g
W372102-250G
250 g
W372102-1KG
1 kg
Octahydrocoumarin, ≥98% (mixture of cis and trans) Bicyclononalactone [4430‑31‑3] FEMA 3791; C9H14O2 FW 154.21 caramel; coconut; creamy; floral Fen. 611
Kosher meaty; sulfurous Fen. 612 W351407-25G
25 g
W351407-100G
100 g
W351407-1KG
1 kg
Octanoic acid Caprylic acid [124‑07‑2] FEMA 2799; CH3(CH2)6COOH FW 144.21 Fen. 613; Arc. 2400 natural, ≥98%, Kosher CoE Nr 10c cheese W279927-1KG
1 kg
W278807-1KG
1 kg
W379107-25G
25 g
W279927-5KG
5 kg
W278807-4KG
4 kg
W379107-100G
100 g
W279927-10KG
10 kg
W278807-9KG
9 kg
W379107-1KG
> N-Nonyl acetate, see Nonyl acetate Page 80
1 kg
γ-Octalactone
Nonyl alcohol, ≥98%
γ-Octanoic lactone; 4‑Hydroxy octanoic acid; Octano-1,4‑lactone [104‑50‑7] FEMA 2796; C8H14O2 FW 142.20
1‑Nonanol; C9 alcohol; Nonyl alcohol [143‑08‑8] FEMA 2789; CoE Nr 55;
Acid C-8 Kosher, ≥98%, FG CoE Nr 10 NI oily W279900-2KG
2 kg
CH3(CH2)8OH FW 144.25
Fen. 609; Arc. 2403
W279900-10KG
10 kg
Kosher citrus; rose Fen. 606; Arc. 2348
natural, ≥97%, Kosher, FG CoE Nr 2274c
W279900-20KG
20 kg
W278904-1KG
1 kg
W278904-8KG
8 kg
W278904-20KG
20 kg
(1R)-(−)-Nopyl acetate, ≥98%
5 kg
W516309-10KG
10 kg
1 kg
FW 130.23 natural, ≥98%, FCC, Kosher CoE Nr 54c orange; floral W280011-1KG
1 kg
W279609-1KG
1 kg
W280011-4KG
4 kg
W279609-5KG
5 kg
W280011-8KG
8 kg
Octanal Aldehyde C8; Caprylic aldehyde; Octyl aldehyde [124‑13‑0] FEMA 2797; CH3(CH2)6CHO
Nutmeg oil
1‑Octanol Alcohol C-8; Capryl alcohol; Octyl alcohol [111‑87‑5] FEMA 2800; CH3(CH2)7OH
100 g
W279609-100G
Arc. 2384 W516309-5KG
100 g
W279617-1KG
[35836‑72‑7] C13H20O2 FW 208.30 1 kg
25 g
W279617-100G
≥97%, FCC, FG CoE Nr 2274 NI coconut; creamy; herbaceous; peach
> Nonyl aldehyde, see Nonanal Page 79
W516309-1KG
W279617-25G
≥98%, FCC, Kosher, FG CoE Nr 54 NI woody; citrus; fatty; waxy
Nutmeg East Indian oil; Myristicaceae [8008‑45‑5] FEMA 2793
FW 128.21 Fen. 611; Arc. 2397
W280003-1KG
1 kg
W280003-4KG
4 kg
FCC, Kosher spicy Fen. 196 origin Indonesia origin
natural, ≥92%, FCC, Kosher CoE Nr 0097 honey; fatty; citrus
W280003-8KG
8 kg
W280003-20KG
20 kg
W279714-100G
1 kg 4 kg
W279307-1KG
1 kg
W279714-4KG
W279307-5KG
5 kg
≥92%, FCC, Kosher CoE Nr 97 NI honey; fruity; fatty; citrus
Ocimene, 90+% (mixture of isomers)
8
3,7‑Dimethyl-1,3,6‑octatrien; 3,7‑Dimethyl1,3,6‑octatriene [13877‑91‑3] C10H16 FW 136.23 Mixture of cis-Ocimene (~70‑75%) and Limonene (~20‑25%) Arc. 2388
100 g
W279714-1KG
2‑Octanol, ≥97% Capryl alcohol; sec-Caprylic alcohol; Ethyl-Namylcarbinol; Ethylpentylcarbinol [4128‑31‑8] FEMA 2801; CoE Nr 71; CH3(CH2)5CH(OH)CH3 FW 130.23
W279706-1KG
1 kg
W279706-4KG
4 kg
W279706-8KG
8 kg
W279706-20KG
20 kg
W353901
For more information, visit www.safcsupplysolutions.com
Kosher NI oily; earthy Fen. 614; Arc. 2057 W280100-1KG
1 kg
W280100-8KG
8 kg
W280100-20KG
20 kg
FNF: USD to UNP 051407 Pull Black Plate Only
81
Flavors & Fragrances
Octylaldeh
CH3(CH2)4CH(OH)CH2CH3 FW 130.23 natural, ≥97%, FCC, FG, Kosher Natural Occurrence: Spearmint oil, oat groats, Ocimum basilicum, pimento leaf and truffle. cheese; minty; earthy; herbaceous; waxy; woody; spicy
[18402‑82‑9] FEMA 3416; CoE Nr 11170;
technical grade, Predominantly trans predominantly trans
CH3(CH2)3CH=CHCOCH3 FW 126.20
W395701
1‑Octen-3‑ol, ≥98%
100 g
Pentyl vinyl carbinol [3391‑86‑4] FEMA 2805; CoE Nr 72;
W358126-1KG
1 kg
CH3(CH2)4CH(OH)CH=CH2 FW 128.21
W358126-4KG
4 kg
W358126-100G
≥97%, FCC, Kosher, FG CoE Nr 4023 Natural occurrence: Spearmint oil, oat groats, Ocimum basilicum, pimento leaf and truffle. NI melon; musty; oily; herbaceous; nutty; minty; waxy; woody; earthy; spicy
trans-3‑Octen-2‑one, ≥98%
[1871‑67‑6] CH3(CH2)4CH=CHCO2H FW 142.20
FCC, Kosher, FG Natural occurrence: Clover, cooked artchoke, fish, mushroom, peas, soybeans, wheat bread, tea, and beef. NI cheese; creamy; herbaceous; earthy; fishy; meaty; vegetable Fen. 617; Arc. 231
Kosher NI berry; butter; lemon; nutty; sweet; earthy; vegetable; spicy; herbaceous Fen. 619 W341606-100G
100 g
W341606-1KG
1 kg
W341606-4KG
4 kg
1‑Octen-3‑yl acetate, ≥97% 3‑Acetoxy octene [2442‑10‑6] FEMA 3582; CoE Nr 11716; C10H18O2 FW 170.25
W280518-1KG
1 kg
FCC, Kosher lavender Fen. 620
100 g
W280518-4KG
4 kg
W358207-100G
W358118-1KG
1 kg
W280518-8KG
8 kg
W358207-1KG
1 kg
W358118-8KG
8 kg
W280518-20KG
20 kg
W358207-4KG
4 kg
W358118-100G
> Octano-1,4‑lactone, see γ-Octalactone Page 80
> (2E)-Octen-1‑ol, see trans-2‑Octen-1‑ol Page 81
2‑Octanone, ≥98%
trans-2‑Octen-1‑ol, 97%
Hexyl methyl ketone [111‑13‑7] FEMA 2802; CoE Nr 153;
CH3(CH2)4CH=CHCH2OH FW 128.21 Natural occurrence: Apple, bilberry, guava, orange, melon, peas, potato, chicken, cognac, rum and mushroom. green; vegetable; citrus; fruity; earthy; meaty
Kosher NI green; herbaceous; floral; fruity Fen. 615; Arc. 2066 W280208-1KG
1 kg
W280208-4KG
4 kg
W280208-8KG
8 kg
W280208-20KG
20 kg
W388718
cis-3‑Octen-1‑ol, ≥95%
Ethyl amyl ketone; Ethyl pentyl ketone [106‑68‑3] FEMA 2803; CoE Nr 2042; CH3(CH2)4COC2H5 FW 128.21 Kosher, FG Natural occurrence: Banana, blueberry, thyme, mushroom, rosemary and hyssop. banana; berry; butter; cheese; musty; herbaceous; spicy; green; earthy; vegetable NI Fen. 615; Arc. 1148 W280305-1KG
1 kg
W280305-8KG
8 kg
W280305-20KG
20 kg
[2548‑87‑0] FEMA 3215; CoE Nr 663;
W361208-100G
100 g
W361208-1KG
1 kg
W361208-4KG
4 kg
C8H16O FW 128.21 NI melon; earthy; green; vegetable Fen. 618
Acetic acid octyl ester [112‑14‑1] FEMA 2806; CH3CO2(CH2)7CH3
W346705-100G
natural, ≥98%, FCC CoE Nr 197c melon
100 g
W346705-1KG
1 kg
W346705-4KG
4 kg
cis-5‑Octen-1‑ol, ≥98% [64275‑73‑6] FEMA 3722; C2H5CH=CH(CH2)4OH FW 128.21 Kosher NI green; fatty Fen. 621
FW 172.26 Fen. 623; Arc. 2408
W280615-25G
25 g
W280615-100G
100 g
W280615-1KG
1 kg
≥98%, FCC, Kosher, FG CoE Nr 197 NI jasmine; fruity; herbaceous W280607-1KG
1 kg
100 g
W280607-4KG
4 kg
W372218-1KG
1 kg
W280607-9KG
9 kg
W372218-4KG
4 kg
W280607-20KG
20 kg
W372218-100G
trans-2‑Octenal, ≥94%
FCC, Kosher Natural Occurrence: Passion fruit. butter; musty; strawberry; vegetable; fishy; earthy; animal; waxy Fen. 622
Octyl acetate
[20125‑84‑2] FEMA 3467; CoE Nr 10296;
3‑Octanone, ≥98%
1‑Octen-3‑yl butyrate, ≥97% [16491‑54‑6] FEMA 3612; C12H22O2 FW 198.30
(2E)-Octen-1‑ol [18409‑17‑1] FEMA 3887;
CH3(CH2)5COCH3 FW 128.21
100 g
CH3(CH2)4CH=CHCHO FW 126.20 Kosher NI green; herbaceous; spicy Fen. 617; Arc. 124 W321508-100G
3‑Octyl acetate, ≥98%
1‑Octen-3‑one solution
[4864‑61‑3] FEMA 3583; CoE Nr 2347;
FEMA 3515; CoE Nr 2312
100 g
W321508-1KG
1 kg
W321508-4KG
4 kg
50 wt. % in 1‑octen-3‑ol, Kosher, FG vegetable; earthy NI W351504-25G
25 g
W351504-100G
100 g
W351504-1KG
1 kg
CH3CO2CH(C2H5)(CH2)4CH3 FW 172.26 FCC, Kosher, FG apple; minty; rose NI Fen. 624; Arc. 2406 W358304-100G
100 g
W358304-1KG
1 kg
W358304-4KG
4 kg
> Octyl alcohol, see 1‑Octanol Page 80 Octyl aldehyde, see Octanal Page 80
Contact your local SAFC representative for your customized needs.
Chemical Listings
8
2-Octenoic acid, 85%
3‑Octanol Ethyl pentyl carbinol [589‑98‑0] FEMA 3581;
FNF: USD to UNP 051407 Pull Black Plate Only
82
Octylbutyr
Flavors & Fragrances Octyl octanoate, ≥98%
Chemical Listings
Octyl butyrate [110‑39‑4] FEMA 2807; CH3CH2CH2CO2(CH2)7CH3 FW 200.32 Fen. 624; Arc. 2411 natural, ≥95%, Kosher CoE Nr 272c orange W280712-25G W280712-100G W280712-1KG
25 g
Onion oil, Mexican
Octyl caprylate [2306‑88‑9] FEMA 2811; CoE Nr 395; C16H32O2 FW 256.42 Kosher NI coconut; oily; fruity; sweet Fen. 629; Arc. 2416
W281794-1KG
100 g
1 kg
1 kg
W281107-4KG
4 kg
W281107-9KG
9 kg
Octyl propionate, ≥99% [142‑60‑9] FEMA 2813; CoE Nr 407;
W280704-1KG
1 kg
C2H5CO2(CH2)7CH3 FW 186.29
W280704-9KG
9 kg
W280704-20KG
20 kg
Kosher NI waxy Fen. 630; Arc. 2435
> (±)-γ-Octyl-γ-butyrolactone, see γ-Dodecalactone Page 37 Octyl caprylate, see Octyl octanoate Page 82
Octyl formate, ≥97% Octyl methanoate [112‑32‑3] FEMA 2809; CoE Nr 342; HCO2(CH2)7CH3 FW 158.24 FCC, Kosher orange; citrus; fruity; rose Fen. 625; Arc. 2422 W280909-1KG
1 kg
W280909-4KG
4 kg
W280909-9KG
9 kg
Octyl 2‑furoate, ≥98% 2‑Furancarboxylic acid [39251‑88‑2] FEMA 3518; CoE Nr 10864; C13H20O3 FW 224.30 NI caramel; waxy Arc. 2424; Fen. 625 W351806-100G
100 g
W351806-1KG
1 kg
W351806-5KG
5 kg
[109‑15‑9] FEMA 2808; CoE Nr 593; (CH3)2CHCO2(CH2)7CH3 FW 200.32 FCC, Kosher NI creamy; green; soapy; woody; earthy Fen. 627; Arc. 2412 W280801-1KG
1 kg
W280801-4KG
4 kg
W280801-9KG
9 kg
Octyl isovalerate, ≥98% n-Octyl-3‑methyl butyrate [7786‑58‑5] FEMA 2814; CoE Nr 446; (CH3)2CHCH2CO2(CH2)7CH3 FW 214.34 NI honey; rose Fen. 627; Arc. 2438
1 kg
Commiphora Erythraea [8021‑36‑1] Kosher balsam origin W522600-100G
100 g 1 kg
Orange oil
W281301-1KG
1 kg
ex Orange
W281301-4KG
4 kg
FEMA 2825
W281301-9KG
9 kg
California origin, Kosher, cold-pressed orange; sweet Fen. 206
> Octyl salicylate, see 2‑Ethylhexyl salicylate Page 40 3‑Octyl tiglate, see 1‑Ethylhexyl tiglate Page 40 Ocumum Basilicum, see Basil oil Page 18 Oenanthaldehyde, see Heptaldehyde Page 49 Oenanthaldehyde, see Heptanal Page 49 Oenanthic acid, see Heptanoic acid Page 49 Officinalis Labiatae, see Rosemary oil Page 93
> Oil Oil Oil Oil Oil
of of of of of
8 kg
W282510-20KG
20 kg
Kosher, cold-pressed Brazil origin
Kosher France origin W281611-1KG
1 kg
W282510-8KG
FEMA 2825
Frankincense [8016‑36‑2] FEMA 2816
W281611-100G
W282510-1KG
Orange oil, Brazil
Oilbanum oil
W282537-1KG 100 g 1 kg
cloves, see Clove bud oil Page 28 mustard, see Allyl isothiocyanate Page 15 turpentine, see L-Turpentine Page 99 wintergreen, see Birch oil, sweet Page 21 wintergreen, see Methyl salicylate Page 21
Oleic acid
1 kg
W282537-8KG
8 kg
W282537-20KG
20 kg
Orange oil, midseason, Florida ex Orange FEMA 2825 Kosher orange; sweet Fen. 206 Florida origin
CH3(CH2)7CH=CH(CH2)7COOH FW 282.46
W282529-1KG
FCC, Kosher, FG CoE Nr 13 NI fatty Fen. 631; Arc. 2440
W282529-8KG
8 kg
W282529-20KG
20 kg
W281506-1KG
1 kg 4 kg
W281506-10KG
10 kg
W281506-20KG
20 kg
natural, FCC CoE Nr 13c oily Arc. 2440; Fen. 63
W281409-4KG
4 kg
W281409-9KG
9 kg
Kosher The Netherlands origin W281719-100G W281719-1KG
Kosher France origin W522708-1KG
1 kg
W522708-8KG
8 kg
W522708-20KG
20 kg
Origanum oil
FCC, Kosher Spain origin
Onion oil, Dutch FEMA 2817
[8028‑48‑6]
Thymus Capitatis [8007‑11‑2] FEMA 2828
W281514
1 kg
1 kg
Orange terpenes
W281506-4KG
W281409-1KG
> Octyl methanoate, see Octyl formate Page 82 n-Octyl-3‑methyl butyrate, see Octyl isovalerate Page 82
100 g
Opoponax oil
W522600-1KG
Elainic acid; cis-9‑Octadecenoic acid [112‑80‑1] FEMA 2815;
Octyl isobutyrate, ≥98%
Kosher Mexico origin total impurities .................... may contain (additives) W281794-100G
W281107-1KG
≥98%, Kosher, FG CoE Nr 272 NI musty; green; citrus; fruity
FEMA 2817
W282812-100G
100 g 1 kg
For more information, visit www.safcsupplysolutions.com
100 g
W282812-1KG
1 kg
W282812-5KG
5 kg
> 3,5 Or 6‑Isopropyl-2‑methoxypyrazine, see 2‑Methoxy3(5 or 6)-isopropylpyrazine Page 65
FNF: USD to UNP 051407 Pull Black Plate Only
83
Flavors & Fragrances hydrochloride, 99%
8
(S)-(+)-2,5‑Diaminopentanoic acid hydrochloride; (S)-2,5‑Diaminopentanoic acid monohydrochloride; L-Ornithine monohydrochloride [3184‑13‑2] NH2(CH2)3CH(CO2H)(NH2) · HCl FW 168.62 W419001 >
L-Ornithine,
see L-Ornithine hydrochloride Page 82
Orris concrete [8002‑73‑1] FEMA 2829 Kosher apricot; berry; grape; honey; oily; peach; raspberry; sweet; vanilla; violet; woody composition iron 15% France origin W282928-25G
25 g
W282928-100G
100 g
> Oxacycloheptadec-10‑en-2‑one, see ω-6‑Hexadecenlactone Page 50 1‑Oxa-2‑cyclohexadecanone, see ω-Pentadecalactone Page 83
2‑Oxobutyric acid, 97+% 2‑Ketobutyric acid; α-Ketobutyric acid; Propionylformic acid [600‑18‑0] FEMA 3723; CH3CH2COCOOH Kosher NI caramel; creamy Fen. 631
CH3(CH2)14COOH FW 256.42
FW 100.12 Fen. 637; Arc. 45
FCC, Kosher, FG NI Arc. 2447 Fen. 635 W283207-1KG
1 kg
W283207-10KG
10 kg
W283207-25KG
25 kg
> Palmitic acid ethyl ester, see Ethyl palmitate Page 43 Palmitic acid methyl ester, see Methyl palmitate Page 73 Palmityl alcohol, see 1‑Hexadecanol Page 50
Parsley oil Petroselinum Sativum [8000‑68‑8] FEMA 2836
100 g
W372307-250G
250 g
> 2‑Oxohexamethyleneimine, see ε-Caprolactam Page 25
4‑Oxoisophorone, ≥98%
C9H12O2 FW 152.19
W284106-25KG
25 kg
W284114
Patchouli oil
1,5‑Pentanedithiol
[8014‑09‑3] FEMA 2838
Pentamethylene dimercaptan [928‑98‑3] HS(CH2)5SH FW 136.28 W507970 1 kg
W283800-5KG
5 kg
W283800-10KG
10 kg
Pentadecanolide; 15‑Hydroxypentadecanoic acid lactone; 1‑Oxa-2‑cyclohexadecanone; 15‑Pentadecanolide [106‑02‑5] FEMA 2840; CoE Nr 181; C15H28O2
100 g
1 kg
W284009-1KG
1 kg
W342106-5KG
5 kg
W284009-5KG
5 kg
> 15‑Pentadecanolide, see ω-Pentadecalactone Page 83
2‑Pentadecanone, ≥98% Methyl tridecyl ketone [2345‑28‑0] FEMA 3724; CoE Nr 11808; CH3CO(CH2)12CH3 FW 226.40 Kosher Fen. 636 W372404-100G
> Pentanoic acid, see Valeric acid Page 101 Pentanoic anhydride, see Valeric anhydride Page 101
(±)-2‑Pentanol, ≥98% Methyl propyl carbinol; sec-Pentyl alcohol [6032‑29‑7] FEMA 3316; CoE Nr 4201; CH3CH2CH2CH(OH)CH3 FW 88.15 Kosher oily; green Fen. 639; Arc. 127 W331600-1KG
1 kg
W331600-4KG
4 kg
W331600-8KG
8 kg
2‑Pentanone, ≥98%
W342106-1KG
> 4‑Oxopentanoic acid, see Levulinic acid Page 62 3‑Oxo-2-(2‑pentenyl)cyclopentaneacetic acid, methyl ester, see Methyl jasmonate Page 71 2‑Oxo-3‑phenylpropanoic acid, see Phenylpyruvic acid Page 88 2‑Oxo-3‑phenylpropionic acid, see Phenylpyruvic acid Page 88 2‑Oxopropionic acid, see Pyruvic acid Page 92 4‑Oxovaleric acid, see Levulinic acid Page 62 PAA, see Phenylacetic acid Page 86
10 kg
5 kg
W284009-100G
100 g
5 kg
W284106-10KG
1 kg
100 g
FW 240.38 NI berry Fen. 636; Arc. 811
Kosher, FG musty; woody; sweet Fen. 771
1 kg
W284106-5KG
W283606-5KG
W283606-100G
ω-Pentadecalactone, ≥98%
2,6,6‑Trimethyl-2‑cyclohexene-1,4‑dione; Ketoisophorone; 4‑Oxoisophorone [1125‑21‑9] FEMA 3421; CoE Nr 11200;
W284106-1KG
W283606-1KG
FCC, Kosher origin
> Pelargonaldehyde, see Nonanal Page 79 Pelargonic acid, see Nonanoic acid Page 79 Pelargonyl acetate, see Nonyl acetate Page 80 1,2,3,4,6‑Penta-O-acetyl-α-D-glucopyranose, see Glucose pentaacetate Page 48
1 kg
≥96%, FCC, Kosher, FG CoE Nr 2039 Natural occurrence: Butter, cocoa, coffee, potato chips, roasted almonds, pecans, wheat bread, and yogurt. NI almond; butter; caramel; cheese; chocolate; creamy; nutty; fruity; sweet; coffee
≥96%, natural CoE Nr 2039c Natural occurrence: Butter, cocoa, coffee, potato chips, roasted almonds, pecans, wheat bread and yogurt. almond; butter; caramel; cheese; creamy; oily; nutty; coffee
W283800-1KG
W372307-100G
W342106-100G
2,3‑Pentanedione Acetylpropionyl [600‑14‑6] FEMA 2841; CH3CH2COCOCH3
Kosher Indonesia origin
FW 102.09
W372307-1KG
Palmitic acid Hexadecanoic acid [57‑10‑3] FEMA 2832; CoE Nr 14;
Methyl propyl ketone [107‑87‑9] FEMA 2842; CoE Nr 754; CH3COCH2CH2CH3 FW 86.13 FCC Natural occurrence: Apple, banana, blue cheese, butter, cheddar cheese, cocoa, cofee, fish, rum, strawberry, Virginia tobacco, whiskey. NI alcohol; apple; banana; cheese; chocolate; musty; ethereal; fruity; pineapple; potato; strawberry; sweet; fishy; wine-like Fen. 639; Arc. 2226 4‑methyl-2‑pentanone .................................. <2.0% W284203-100G
100 g
100 g
W284203-1KG
1 kg
W372404-1KG
1 kg
W284203-4KG
4 kg
W372404-5KG
5 kg
W284203-8KG
8 kg
W284203-20KG
20 kg
> Pentamethylene dimercaptan, see 1,5‑Pentanedithiol Page 83 Pentanal, see Valeraldehyde Page 101
Contact your local SAFC representative for your customized needs.
Chemical Listings
L-Ornithine
Pentanone
FNF: USD to UNP 051407 Pull Black Plate Only
84
Pentanone
Flavors & Fragrances 3‑Penten-2‑one, ≥70%
Chemical Listings
3‑Pentanone, ≥99%
FCC, Kosher minty
Diethyl ketone [96‑22‑0] CoE Nr 2350; CH3CH2COCH2CH3
Methyl propenyl ketone [625‑33‑2] FEMA 3417; CoE Nr 666;
W284815-1KG
1 kg
FW 86.13 NI
CH3CH=CHCOCH3 FW 84.12
W284815-4KG
4 kg
Kosher NI fruity Fen. 642
W284815-9KG
9 kg
W510106-1KG
1 kg
W510106-4KG
4 kg
W510106-8KG
8 kg
W341703-25G
trans-2‑Pentenal, ≥95%
W341703-100G W341703-1KG
2‑Ethylacrylic aldehyde [1576‑87‑0] FEMA 3218; CoE Nr 10375; Kosher, FG NI apple; orange; green; vegetable Fen. 640 25 g
W321818-100G
100 g
W321818-1KG
25 g 100 g 1 kg
> Pentyl alcohol, see Amyl alcohol Page 16 sec-Pentyl alcohol, see (±)-2‑Pentanol Page 83
C2H5CH=CHCHO FW 84.12
W321818-25G
purified by redistillation, FCC, Kosher minty; camphoraceous
2‑Pentyl butyrate [60415‑61‑4] FEMA 3893; C3H7CO2CH(CH3)C3H7 FW 158.24
8
[13991‑37‑2] C2H5CH=CHCO2H FW 100.12 cis isomer ....................................... 10% (maximum) W419301
4‑Pentenoic acid, ≥98% Allylacetic acid; 3‑Vinylpropionic acid [591‑80‑0] FEMA 2843; CoE Nr 2004;
[3777‑69‑3] FEMA 3317; CoE Nr 10966; C9H14O FW 138.21
W331708-100G
100 g
W331708-1KG
W284300-1KG
1 kg
1‑Penten-3‑ol, ≥98%
2‑Amyl pyridine [2294‑76‑0] FEMA 3383; CoE Nr 11412; C10H15N FW 149.23 melon; green; vegetable Fen. 644 25 g
W338303-100G
100 g
CH3CH2CH(OH)CH=CH2 FW 86.13
W338303-1KG
100 g
W358401-200G
200 g
W358401-1KG
1 kg
W358401-4KG
4 kg
cis-2‑Penten-1‑ol, ≥96% [1576‑95‑0] C2H5CH=CHCH2OH FW 86.13 Kosher W515906-100G
100 g
W515906-1KG
1 kg
W515906-4KG
4 kg
5 kg
FW 152.23
Kosher, FG NI green; fatty Fen. 442; Arc. 936 100 g
W266418-1KG
1 kg
W266418-5KG
5 kg
Peru balsam
W338303-25G
W358401-100G
1 kg
[8007‑00‑9] FEMA 2116; CoE Nr 298n
Ethyl vinyl carbinol [616‑25‑1] FEMA 3584; CoE Nr 4025; Kosher, FG NI butter; horseradish; green Fen. 641; Arc. 2454
100 g
W355704-5KG
W266418-100G
2‑Pentylpyridine, ≥97%
1 kg
FW 150.22
W355704-1KG
C10H16O
CH2=CHCH2CH2COOH FW 100.12
100 g
(S)-(−)-Perillaldehyde, ≥92% (S)-4‑Isopropenyl-cyclohexene-1‑carboxaldehyde; (S)-p-Mentha-1,8‑dien-7‑al; (−)-Perillaaldehyde [18031‑40‑8] FEMA 3557; CoE Nr 4154;
p-Mentha-1,8‑diene-7‑ol [18457‑55‑1] FEMA 2664; CoE Nr 2024;
Kosher, FG butter; cheese; fruity Fen. 640; Arc. 2452 W284300-100G
> (−)-Perillaaldehyde, see (S)-(−)-Perillaldehyde Page 84
(S)-(−)-Perillyl alcohol, ≥90%
Kosher, FG NI green; vegetable Fen. 643 25 g
25 g
9 kg
W355704-100G
2‑Pentylfuran, ≥97%
W331708-25G
W284300-25G
4 kg
W284807-9KG
Kosher NI cherry; oily; green
W389323
trans-2-Pentenoic acid, 98%
1 kg
W284807-4KG
C10H14O
Kosher >98% fatty; sweet
1 kg
W284807-1KG
1 kg
> (±)-6‑Pentyltetrahydro-2H-pyran-2‑one, see δ-Decalactone Page 30 (±)-δ-Pentyl-δ-valerolactone, see δ-Decalactone Page 30 Pentyl vinyl carbinol, see 1‑Octen-3‑ol Page 81
Peppermint oil
Kosher cinnamon; fruity; sweet; vanilla; woody; herbaceous W211613
Peru balsam oil FEMA 2117; CoE Nr 298n purified by distillation El Salvador origin W211710
Mentha Piperita [8006‑90‑4] FEMA 2848
Petitgrain oil, Paraguay
Fen. 222 USA origin
[8014‑17‑3]
total impurities (terpeneless), FCC, Kosher minty
Kosher Paraguay origin
W284831-1KG
1 kg
W523607-1KG
1 kg
W284831-4KG
4 kg
W523607-4KG
4 kg
W284831-9KG
9 kg
W523607-9KG
9 kg
purified by triple-distillation, FCC, Kosher minty; camphoraceous W284823-1KG
1 kg
W284823-4KG
4 kg
W284823-9KG
9 kg
For more information, visit www.safcsupplysolutions.com
> Petroselinum Sativum, see Parsley oil Page 83
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85
Flavors & Fragrances
Phenethyli
FW 136.23 Kosher, FCC herbaceous; minty NI Fen. 644; Arc. 2459
Phenethyl formate, ≥96%
2‑Phenylethylamine; β-Phenylethylamine [64‑04‑0] FEMA 3220; CoE Nr 708;
Benzyl carbinyl formate [104‑62‑1] FEMA 2864; CoE Nr 350;
C6H5CH2CH2NH2 FW 121.18
HCO2CH2CH2C6H5 FW 150.17 Kosher NI green; herbaceous; floral; rose Fen. 648; Arc. 2529
W285609-1KG
1 kg
Kosher NI vanilla; fishy Fen. 646
W285609-4KG
4 kg
W322008-1KG
1 kg
W286400-1KG
W285609-8KG
8 kg
W322008-5KG
5 kg
W286400-5KG
5 kg
W285609-20KG
20 kg
W322008-10KG
10 kg
W286400-10KG
10 kg
Phenethyl anthranilate, ≥98%
Phenethyl acetate 2‑Phenethyl acetate; 2‑Phenylethyl acetate [103‑45‑7] FEMA 2857; CH3COOCH2CH2C6H5 FW 164.20 NI Fen. 645; Arc. 2512 natural, ≥99%, FCC, Kosher CoE Nr 0221 Natural Occurrence: Melon, pineapple, grape, brandy, Arctic bramble, olives and lettuce. grape; honey; melon; fruity; floral; pineapple; rose; sweet; citrus; vegetable; wine-like W285714-25G
25 g
W285714-100G
100 g
W285714-1KG
≥98%, FCC, Kosher CoE Nr 221 Natural occurrence: Melon, pineapple, grape, brandy, Arctic bramble, olives and lettuce. apple; apricot; caramel; grape; honey; melon; citrus; fruity; pineapple; rose; sweet; wine-like W285706-1KG
1 kg
W285706-5KG
5 kg
W285706-10KG
10 kg
Fen. 645; Arc. 2513 natural, ≥99%, FCC, Kosher FEMA 2858; CoE Nr 0068 honey; floral; rose 25 g
W285811-100G
100 g
W285811-1KG
1 kg
Kosher musty Arc. 2530 Fen. 649
W285900-100G W285900-1KG W285900-5KG
100 g 1 kg
W286508-100G
5 kg
W286508-1KG
1 kg
W286508-5KG
5 kg
Phenethyl benzoate, ≥99% C6H5CO2CH2CH2C6H5 FW 226.27 NI honey; rose Fen. 647; Arc. 2515 W286001-1KG
1 kg
W286001-5KG
5 kg
W286001-10KG
10 kg
FCC, Kosher NI grape; floral; strawberry; sweet Fen. 647; Arc. 2516 W286109-1KG
1 kg
W286109-5KG
5 kg
W286109-10KG
10 kg
Phenethyl cinnamate, ≥96%
C6H5CH=CHCO2CH2CH2C6H5 FW 252.31 1 kg
W285803-10KG
10 kg
W285803-25KG
25 kg
Kosher NI sweet Fen. 648; Arc. 2522 8
W286303-1KG
Phenethyl caproate [6290‑37‑5] FEMA 3221; CoE Nr 10882; CH3(CH2)4CO2CH2CH2C6H5 FW 220.31 Kosher, FG NI banana; green; rose Fen. 649; Arc. 2518
W286303-5KG
5 kg
W286303-10KG
10 kg
100 g
W322105-1KG
1 kg
W322105-10KG
10 kg
Phenethyl isobutyrate [103‑48‑0] FEMA 2862; (CH3)2CHCO2CH2CH2C6H5 FW 192.25 Fen. 650; Arc. 2517 natural, ≥98%, FCC CoE Nr 0302 Natural Occurrence: Peppermint oil, Scotch spearmint oil, blue and other cheeses, beer cognac, rum, cider, olive oil, and glanga. balsam; cheese; honey; floral; fruity; peach; pear; plum; rose; strawberry; minty; wine-like W286214-25G
25 g
W286214-100G
100 g
W286214-1KG
1 kg
≥98%, FCC, Kosher CoE Nr 302 NI fruity; rose W286206-1KG
1 kg
100 g
Phenethyl hexanoate, ≥97%
W322105-100G
Benzyl carbinyl cinnamate [103‑53‑7] FEMA 2863; CoE Nr 336;
W285803-1KG
W285801
FW 216.23
FCC, Kosher chocolate; honey; iris; fruity; rose; sweet Fen. 646; Arc. 2514
> Phenethyl caproate, see Phenethyl hexanoate Page 85 Phenethyl caprylate, see Phenethyl octanoate Page 86
≥99%, FCC, Kosher, FG FEMA 2858; CoE Nr 68 NI honey; rose
natural, US
(H2N)C6H4CO2CH2CH2C6H5 FW 241.29
[103‑52‑6] FEMA 2861; CoE Nr 506; CH3CH2CH2CO2CH2CH2C6H5 FW 192.25
2‑Phenylethanol; Benzyl carbinol; 2‑Phenylethyl alcohol [60‑12‑8] C6H5CH2CH2OH FW 122.16
W285811-25G
2‑Furancarboxylic acid [7149‑32‑8] FEMA 2865; CoE Nr 362; C13H12O3
Phenethyl butyrate, ≥98%
Phenethyl alcohol
Phenethyl 2‑furoate, ≥98%
Benzyl carbinyl anthranilate [133‑18‑6] FEMA 2859; CoE Nr 258; 2-
[94‑47‑3] FEMA 2860; CoE Nr 667;
1 kg
1 kg
1 kg
W286206-5KG
5 kg
W286206-10KG
10 kg
> Phenethyl isopentanoate, see Phenethyl isovalerate Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
2‑Phenethylamine, ≥99%
α-Phellandrene [99‑83‑2] FEMA 2856; CoE Nr 2117; C10H16
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86
Phenethyli
Flavors & Fragrances
Chemical Listings
Phenethyl isovalerate, ≥98%
Phenethyl salicylate, ≥97%
Phenylacetaldehyde, ≥90% α-Tolyaldehyde [122‑78‑1] FEMA 2874; CoE Nr 116;
Benzyl carbinyl isovalerianate; Phenethyl isopentanoate [140‑26‑1] FEMA 2871; CoE Nr 461;
Benzyl carbinyl salicylate [87‑22‑9] FEMA 2868; CoE Nr 437; 2-(HO)C6H4CO2CH2CH2C6H5 FW 242.27
C6H5CH2CHO FW 120.15
(CH3)2CHCH2CO2CH2CH2C6H5 FW 206.28
Kosher balsam; carnation; hyacinth; rose Fen. 653; Arc. 2551
FCC, Kosher, FG Natural occurrence: Apple, apricot, bilbery, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves. NI apple; apricot; berry; cherry; chocolate; grape; grapefruit; honey; hyacinth; lemon; melon; orange; green; nutty; fruity; peach; peanut; vegetable; winelike Fen. 657; Arc. 2470
FCC, Kosher, FG NI fruity; rose Fen. 650; Arc. 2558
W286818-1KG
W287105-1KG
1 kg
W287105-10KG
10 kg
W287105-25KG
25 kg
> Phenethyl mercaptan, see Phenylethyl mercaptan Page 87
Phenethyl 2‑methylbutyrate, ≥95% Benzyl carbinyl ethyl methyl acetate [24817‑51‑4] FEMA 3632; CoE Nr 10883; C2H5CH(CH3)CO2CH2CH2C6H5 FW 206.28 FCC, Kosher NI fruity; floral Fen. 651; Arc. 2537 W363200-250G
250 g
5 kg
W286818-10KG
10 kg
Phenethyl tiglate, ≥94% Benzyl carbinyl tiglate [55719‑85‑2] FEMA 2870; CoE Nr 2186; CH3CH=C(CH3)CO2CH2CH2C6H5 FW 204.26 Kosher herbaceous; raspberry; rose; strawberry; green Fen. 654; Arc. 2555 W287008-100G
1 kg
W287008-5KG
5 kg
Phenol
1 kg
FEMA 3223; CoE Nr 11811
W363200-5KG
5 kg
≥99%, Kosher NI Fen. 654
Phenethyl octanoate, ≥99%
CH3(CH2)6CO2CH2CH2 FW 248.36 NI green; floral; fruity Fen. 651; Arc. 2519 W322202-100G
100 g
W322202-1KG
1 kg
W322202-10KG
10 kg
Phenethyl phenylacetate, ≥98% Benzyl carbinyl phenylacetate [102‑20‑5] FEMA 2866; CoE Nr 234;
100 g
W287008-1KG
W363200-1KG
Phenethyl caprylate [5457‑70‑5] FEMA 3222; CoE Nr 10884;
1 kg
W286818-5KG
W322318-1KG
1 kg
W322318-5KG
5 kg
W322318-10KG
10 kg
Phenoxyacetic acid, ≥98% Glycolic acid phenyl ether [122‑59‑8] FEMA 2872; CoE Nr 2005; C6H5OCH2COOH FW 152.15
C6H5CH2CO2CH2CH2C6H5 FW 240.30
W287202-5KG
5 kg
FCC, Kosher apricot; hyacinth; floral; fruity; rose; sweet Fen. 652; Arc. 2548
W287202-10KG
10 kg
1 kg 5 kg
W286605-10KG
10 kg
Phenethyl propionate, ≥98% Phenylethanol propanoate [122‑70‑3] FEMA 2867; CoE Nr 418;
2‑Phenoxyethyl isobutyrate, ≥97% Ethylene glycol monophenylether isobutyrate [103‑60‑6] FEMA 2873; CoE Nr 2089; (CH3)2CHCO2CH2CH2OC6H5 FW 208.25 FCC honey; rose Fen. 655; Arc. 2466 W287318-1KG
1 kg
C2H5CO2CH2CH2C6H5 FW 178.23
W287318-5KG
5 kg
Kosher, FG NI rose; sweet Fen. 652; Arc. 2549
W287318-10KG
10 kg
Phenoxyethyl propionate, ≥98%
W286702-1KG
1 kg
W286702-5KG
5 kg
W286702-10KG
10 kg
[23495‑12‑7] C2H5CO2CH2CH2OC6H5 FW 194.23 Kosher Arc. 2467 W514802-1KG
1 kg
W514802-5KG
5 kg
W514802-10KG
5 kg
W287407-10KG
10 kg
Phenylacetaldehyde solution [122‑78‑1] FEMA 2874; C6H5CH2CHO FW 120.15 natural, 10 wt. % in ethanol, Kosher Natural Occurrence: Apple, apricot, bilberry, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves. apple; berry; cherry; chocolate; grape; grapefruit; honey; orange; floral; herbaceous; peach; peanut; sweet; green Fen. 657; Arc. 2470 W287415
Phenylacetaldehyde dimethyl acetal, ≥98% (2,2‑Dimethoxyethyl)benzene [101‑48‑4] FEMA 2876; CoE Nr 40; C6H5CH2CH(OCH3)2 FW 166.22
W287601-1KG 1 kg
W286605-5KG
1 kg
W287407-5KG
Kosher, FCC NI hyacinth; green; spicy Fen. 658; Arc. 2485
Kosher NI sour Fen. 655; Arc. 2464 W287202-1KG
W286605-1KG
W287407-1KG
10 kg
For more information, visit www.safcsupplysolutions.com
1 kg
W287601-5KG
5 kg
W287601-10KG
10 kg
Phenyl acetate, ≥99% Acetic acid phenyl ester [122‑79‑2] FEMA 3958; CH3COOC6H5 FW 136.15 W395803-1KG
1 kg
W395803-10KG
10 kg
W395803-25KG
25 kg
Phenylacetic acid Benzeneacetic acid; PAA; α-Tolylic acid [103‑82‑2] FEMA 2878; C6H5CH2CO2H FW 136.15 Fen. 659; Arc. 2492 FCC, ≥99% CoE Nr 672 NI honey; green; floral; sweet W287806-1KG
1 kg
W287806-10KG
10 kg
W287806-25KG
25 kg
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87
Flavors & Fragrances
Phenylprop > Phenylethanol propanoate, see Phenethyl propionate Page 86 Phenyl ether, see Diphenyl ether Page 36 2‑Phenylethyl acetate, see Phenethyl acetate Page 85 2‑Phenylethyl alcohol, see Phenethyl alcohol Page 85 2‑Phenylethylamine, see 2‑Phenethylamine Page 85 β-Phenylethylamine, see 2‑Phenethylamine Page 85 Phenylethylene, see Styrene solution Page 94 Phenylethylene oxide, see Styrene oxide Page 94
W287814
Phenethyl isothiocyanate; 2‑Phenylethyl isothiocyanate [2257‑09‑2] FEMA 4014; C6H5CH2CH2NCS
> trans-3‑Phenylacrylic acid, see trans-Cinnamic acid Page 26 3‑Phenylacrylonitrile, see Cinnamyl nitrile Page 27 L-Phenylalanine,
FW 163.24 Kosher, FG
≥98.5%
W401404-1KG
(S)-2‑Amino-3‑phenylpropionic acid [63‑91‑2] FEMA 3585; CoE Nr 10488;
1 kg 5 kg
W358509-10KG
10 kg
DL-Phenylalanine,
Kosher, FG butter; medicinal; green; vegetable; pepper NI Fen. 666 W322601-100G
100 g
W322601-1KG
1 kg
W322601-5KG
5 kg
> (±)-1‑Phenylpropanol, see 1‑Phenyl-1‑propanol Page 87
α-Ethylbenzyl alcohol; (±)-1‑Phenylpropanol [93‑54‑9] FEMA 2884; CoE Nr 82;
2‑Phenylethanethiol; Phenethyl mercaptan; 2‑Phenylethyl mercaptan [4410‑99‑5] FEMA 3894; C6H5CH2CH2SH
C2H5CH(C6H5)OH FW 136.19 balsam; floral; sweet
FW 138.23
W288403-1KG
1 kg
W389404-25G
25 g
W288403-5KG
5 kg
W389404-100G
100 g
W288403-10KG
10 kg
W389404-1KG
1 kg
(R)-2‑Phenyl-1‑propanol
≥98.5%
> 2‑Phenylethyl mercaptan, see Phenylethyl mercaptan Page 87 Phenyl mercaptan, see Benzenethiol Page 19
(±)-2‑Amino-3‑phenylpropionic acid [150‑30‑1] FEMA 3726; CoE Nr 10488;
1‑Phenyl-3‑methyl-3‑pentanol
C6H5CH2CH(NH2)COOH FW 165.19 FCC NI sweet Fen. 663 W372609-100G
C6H5COCOCH3 FW 148.16
1‑Phenyl-1‑propanol, ≥97%
C6H5CH2CH(NH2)CO2H FW 165.19
W358509-5KG
1 kg
Phenylethyl mercaptan, ≥99%
FCC, Kosher NI Fen. 664 W358509-1KG
2‑Phenylethyl isothiocyanate, ≥99%
1‑Phenyl-1,2‑propanedione Acetyl benzoyl [579‑07‑7] FEMA 3226; CoE Nr 2275;
FEMA 2883; CoE Nr 86 ≥98% NI floral Fen. 664; Arc. 2541
100 g
(R)-β-Methylphenethyl alcohol [19141‑40‑3] FEMA 2732; CoE Nr 2257; CH3CH(C6H5)CH2OH FW 136.19 hyacinth Fen. 544; Arc. 1707 W273201
3‑Phenyl-1‑propanol, ≥98% Hydrocinnamyl alcohol; 3‑Phenylpropyl alcohol [122‑97‑4] FEMA 2885; CoE Nr 80;
W372609-1KG
1 kg
W288306-100G
W372609-5KG
5 kg
W288306-1KG
1 kg
C6H5(CH2)3OH FW 136.19
W288306-5KG
5 kg
FCC NI balsam; hyacinth; floral; sweet Fen. 667; Arc. 2589
4-Phenyl-2-butanol, ≥96.5%
8
α−Methyl-benzenepropanol [2344‑70‑9] C6H5CH2CH2CH(OH)CH3 FW 150.22 liquid W287901
2‑Phenyl-2‑butenal, ≥97% [4411‑89‑6] FEMA 3224; CoE Nr 670; CH3CH=C(C6H5)CHO FW 146.19 mixture of cis and trans NI chocolate; floral; earthy Fen. 660
> Phenyloxirane, see Styrene oxide Page 94
5‑Phenyl-1‑pentanol, ≥98% Benzenepentanol [10521‑91‑2] FEMA 3618; CoE Nr 674;
W288500-1KG W288500-5KG
5 kg
C6H5(CH2)5OH FW 164.24
W288500-10KG
10 kg
Kosher carnation; medicinal Arc. 2498
> 3‑Phenyl-2‑propen-1‑ol, see Cinnamyl alcohol Page 27
W361801-25G
25 g
W361801-100G
100 g
W361801-1KG
1 kg
25 g
W322407-100G
100 g 1 kg
Phenyl disulfide, ≥98%
2‑Phenylphenol, ≥99% 2‑Hydroxybiphenyl [90‑43‑7] FEMA 3959; C6H5C6H4OH FW 170.21 W395900-1KG
1 kg
W395900-5KG
5 kg
Diphenyl disulfide [882‑33‑7] FEMA 3225; CoE Nr 11757;
W395900-10KG
10 kg
C6H5SSC6H5 FW 218.34
> 2‑Phenylpropanal, see 2‑Phenylpropionaldehyde Page 87
Kosher earthy; sulfurous Fen. 198 W322504-100G
1 kg
2‑Phenylpropionaldehyde, ≥95% Hydratropaldehyde; 2‑Phenylpropanal [93‑53‑8] FEMA 2886; CoE Nr 126; CH3CH(C6H5)CHO FW 134.18
W322407-25G W322407-1KG
100 g
FCC, Kosher, FG floral Fen. 668; Arc. 1696 W288608-1KG
5 kg
W288608-10KG
10 kg
> 3‑Phenylpropionaldehyde, see Hydrocinnamaldehyde Page 54
100 g
W322504-1KG
1 kg
W322504-5KG
5 kg
1 kg
W288608-5KG
Contact your local SAFC representative for your customized needs.
Chemical Listings
natural CoE Nr 672c Natural Occurrence: Guava, wines, papaya, raspberry, strawberry, potato, tomato, gruyere, Swiss and cheddar cheeses, mango, passion fruit, honey and tea. cheese; chocolate; honey; musty; floral; fruity; raspberry; rose; strawberry; vanilla; wine-like; meaty; herbaceous; vegetable
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88
Phenylprop
Flavors & Fragrances
Chemical Listings
2‑Phenylpropionaldehyde dimethyl acetal, ≥97% 1,1‑Dimethoxy-2‑phenylpropane; Hydratropic aldehyde dimethyl acetal [90‑87‑9] FEMA 2888; CoE Nr 2017; CH3CH(C6H5)CH(OCH3)2 FW 180.24 FCC spicy; earthy; walnut Fen. 669; Arc. 1700 W288802-100G
100 g
W288802-1KG
1 kg
W288802-5KG
5 kg
3‑Phenylpropionic acid, ≥99% Hydrocinnamic acid; Benzylacetic acid; 3‑Phenylpropionic acid [501‑52‑0] FEMA 2889; CoE Nr 32; C6H5CH2CH2COOH FW 150.17 Kosher rose; sweet NI Fen. 669; Arc. 2579 W288918-100G
3‑Phenylpropyl isovalerate, ≥99%
Phytol, ≥97%
Hydrocinnamyl isovalerate; 3‑Phenylpropyl-βmethylbutyrate [5452‑07‑3] FEMA 2899; CoE Nr 462; (CH3)2CHCH2CO2(CH2)3C6H5 FW 220.31 plum; raspberry; strawberry Fen. 673; Arc. 2605
CH3[CH(CH3)(CH2)3]3C(CH3)=CHCH2OH FW 296.53 NI balsam; floral Arc. 2613
W289906-100G
W502200-100G
100 g
100 g 1 kg
W288918-10KG
10 kg
1 kg
W502200-1KG
1 kg
W289906-5KG
5 kg
W502200-4KG
4 kg
> Phenyl propyl ketone, see Butyrophenone Page 24 3‑Phenylpropyl-β-methylbutyrate, see 3‑Phenylpropyl isovalerate Page 88
Hydrocinnamyl propionate [122‑74‑7] FEMA 2897; CoE Nr 419;
W290106-100G
1 kg
Kosher floral Fen. 674; Arc. 2600
W290106-5KG
5 kg
> pimenta racemosa, see Bay oil Page 18 Pinanyl mercaptan, see 2-,3-,10‑Mercaptopinane Page 65 (1R)-2‑Pinen-10‑al, see (1R)-(−)-Myrtenal Page 77
2-(3‑Phenylpropyl)pyridine, ≥97% [2110‑18‑1] FEMA 3751; C14H15N 25 g
W375101-100G
100 g
CH3CO2(CH2)3C6H5 FW 178.23
W375101-1KG
(1R)-(+)-α-Pinene, ≥97% FW 197.28
W289000-5KG
5 kg
W289000-10KG
10 kg
> 3‑Phenylpropyl alcohol, see 3‑Phenyl-1‑propanol Page 87
2‑Phenylpropyl isobutyrate, ≥97% Hydratropyl isobutyrate [65813‑53‑8] FEMA 2892; CoE Nr 2087;
(+)-α-Pinene; (1R,5R)-2‑Pinene; (1R,5R)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene [7785‑70‑8] FEMA 2902; CoE Nr 2113; C10H16 FW 136.23
1 kg
8
Phenylpyruvic acid, 98%
1 kg
100 g
W290106-1KG
W375101-25G
W289000-1KG
[8006‑77‑7] FEMA 2901
C6H5(CH2)3OCOCH2CH3 FW 192.25
[122‑72‑5] FEMA 2890; CoE Nr 222; FCC, Kosher spicy; floral; fruity; sweet NI Fen. 670; Arc. 2588
Pimenta leaf oil Kosher Jamaica origin
3‑Phenyl propyl propionate
Fen. 674
3‑Phenylpropyl acetate, ≥98%
100 g
W289906-1KG
W289701
W288918-1KG
3,7,11,15‑Tetramethyl-2‑hexadecen-1‑ol [7541‑49‑3]
2‑Oxo-3‑phenylpropanoic acid; 2‑Oxo-3‑phenylpropionic acid [156‑06‑9] C6H5CH2COCOOH FW 164.16 W389201
Kosher NI Fen. ; Arc. 2619 W290238-1KG
1 kg
> (1R,5R)-2‑Pinene, see (1R)-(+)-α-Pinene Page 88
(−)-α-Pinene, ≥98% (1S)-(−)-α-Pinene; (1S,5S)-2‑Pinene; (1S,5S)2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene [7785‑26‑4] CoE Nr 2113; C10H16 FW 136.23
Phenyl salicylate, ≥99% Salol [118‑55‑8] FEMA 3960; 2-(HO)C6H4CO2C6H5 FW 214.22 Arc. 2607
FCC, Kosher NI woody Fen. 676; Arc. 2619
(CH3)2CHCO2CH2CH(C6H5)CH3 FW 206.28
W396001-1KG
1 kg
W290203-1KG
Kosher floral; fruity Fen. 672; Arc. 1709
W396001-5KG
5 kg
W290203-8KG
8 kg
W396001-10KG
10 kg
W290203-20KG
20 kg
W289205-25G
25 g
W289205-100G
100 g
W289205-1KG
1 kg
3‑Phenylpropyl isobutyrate, ≥98%
> 4‑Phenyltoluene, see 4‑Methylbiphenyl Page 67
(−)-β-Pinene, ≥97%
Phosphoric acid solution
(1S,5S)-6,6‑Dimethyl-2‑methylenebicyclo[3.1.1] heptane; (1S)-(−)-β-Pinene; (1S,5S)-2(10)-Pinene [18172‑67‑3] FEMA 2903; CoE Nr 2114; C10H16
FEMA 2900 85 wt. % in H2O, Kosher Arc. 2612
FW 136.23
Hydrocinnamyl isobutyrate [103‑58‑2] FEMA 2893; CoE Nr 303;
W290017-1KG
1 kg
W290017-10KG
10 kg
(CH3)2CHCO2(CH2)3C6H5 FW 206.28
W290017-25KG
25 kg
Kosher, FG balsam; fruity; sweet Fen. 673; Arc. 2592
FCC, Kosher NI woody Fen. 676; Arc. 2620 W290300-1KG
Phthalide, 98%
W289302-1KG
1 kg
W289302-10KG
10 kg
W289302-25KG
25 kg
1 kg
8
1‑Isobenzofuranone [87‑41‑2] C8H6O2 FW 134.13 W419501
For more information, visit www.safcsupplysolutions.com
1 kg
W290300-8KG
8 kg
W290300-20KG
20 kg
> (1S)-(−)-α-Pinene, see (−)-α-Pinene Page 88 (1S)-(−)-β-Pinene, see (−)-β-Pinene Page 88 (1S,5S)-2‑Pinene, see (−)-α-Pinene Page 88 (1S,5S)-2(10)-Pinene, see (−)-β-Pinene Page 88 (1S,5S)-2‑Pinen-4‑one, see (1S)-(−)-Verbenone Page 101 Pine oil, see L-Turpentine Page 99 2‑Pipecoline, see 2‑Methylpiperidine Page 74 α-Pipecoline, see 2‑Methylpiperidine Page 74
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89
Flavors & Fragrances
Propanoica Piperonyl isobutyrate, ≥98%
L-Proline,
≥98.5%
Isobutyric acid 3,4‑methylenedioxybenzyl ester [5461‑08‑5] FEMA 2913; CoE Nr 305; C12H14O4
(S)-Pyrrolidine-2‑carboxylic acid [147‑85‑3] FEMA 3318; CoE Nr 10378; C5H9NO2
W425001
FW 222.24
FW 115.13
Kosher berry; jam Fen. 681; Arc. 1490
FCC, Kosher NI Fen. 684
Piperidine, ≥99% Hexahydropyridine [110‑89‑4] FEMA 2908; CoE Nr 675; C5H11N
W291307-25G
25 g
W331902-100G
FW 85.15
W291307-100G
100 g
W331902-1KG
1 kg
FCC, Kosher NI floral; sweet; animal Fen. 678; Arc. 2626
W291307-1KG
1 kg
W331902-5KG
5 kg
W290807-1KG
1 kg
W290807-4KG
4 kg
W290807-9KG
9 kg
W290807-20KG
20 kg
> 1‑Piperoylpiperidine, see Piperine Page 89 Polyarabinogalactan, see (+)-Arabinogalactan Page 18 Polyethylene glycol sorbitan monostearate, see Polysorbate 60 Page 89 Polyoxyethylenesorbitan monooleate, see Polysorbate 80 Page 89 Polyoxyethylene sorbitan monostearate, see Polysorbate 60 Page 89
Polysorbate 20
Piperine
[9005‑64‑5] FEMA 2915
100 g
> Propanal, see Propionaldehyde Page 90
1,2‑Propanediol, ≥99.5% Propylene glycol [57‑55‑6] FEMA 2940; CoE Nr 4212; CH3CH(OH)CH2OH FW 76.09 FCC, Kosher Arc. 2696 Fen. 695 W294004-1KG
1 kg
W291501-1KG
1 kg
W294004-10KG
10 kg
Fen. 678; Arc. 2627
W291501-10KG
10 kg
W294004-25KG
25 kg
≥97%, Kosher, FG FEMA 2909; CoE Nr 492 pepper; animal NI
W291501-25KG
25 kg
1‑Piperoylpiperidine [94‑62‑2] C17H19NO3 FW 285.34
W290904-25G
25 g
W290904-100G
100 g
W290904-1KG
> 1,2‑Propanediol cyclic carbonate, see Propylene carbonate Page 90
Polysorbate 60
1 kg
natural, US, 97+%
8
W290901 > Piper Nigrum, see Black pepper oil Page 21
1,3‑Benzodioxole-5‑carboxaldehyde; Heliotropin; 3,4-(Methylenedioxy)benzaldehyde [120‑57‑0] FEMA 2911; CoE Nr 104; C8H6O3 FW 150.13 FCC, Kosher, FG Natural occurrence: Tahitian vanilla, camphor wood, violet flowers, burley tobacco, dill, sherry. NI almond; anise; balsam; berry; cherry; creamy; floral; raspberry; sweet; vanilla; violet; woody; wine-like; herbaceous Fen. 680; Arc. 1484
Fen. 682
W341901
W291609-1KG
1 kg
W291609-10KG
10 kg
W291609-25KG
25 kg
1,3‑Propanedithiol, ≥96% 1,3‑Dimercaptopropane; Trimethylene dimercaptan [109‑80‑8] FEMA 3588; CoE Nr 11929;
TWEEN® 80; Polyoxyethylenesorbitan monooleate [9005‑65‑6] FEMA 2917 Kosher Fen. 682 W291706-1KG
1 kg
W291706-10KG
10 kg
W291706-25KG
25 kg
FW 284.31
HS(CH2)3SH FW 108.23 meaty Fen. 685 W358800-25G
25 g
W358800-100G
100 g
W358800-1KG
1 kg
2‑Propanethiol, 95% Isopropyl mercaptan [75‑33‑2] FEMA 3897; (CH3)2CHSH FW 76.16
Potassium acetate FEMA 2920
NI meaty; sulfurous; alliaceous (onion, garlic)
≥98% Arc. 2636
W291102-1KG
1 kg
W389706-1KG
1 kg
W291102-10KG
10 kg
W292001-1KG
1 kg
W389706-4KG
4 kg
W291102-25KG
25 kg
W292001-5KG
5 kg
W389706-8KG
8 kg
W291102-50KG
50 kg
W292001-10KG
10 kg
Piperonyl acetate, ≥99% [326‑61‑4] FEMA 2912; CoE Nr 2068; C10H10O4 FW 194.18 cherry; strawberry Fen. 680; Arc. 1487 W291218-100G
1 kg
W291218-5KG
5 kg
> 1,2,3‑Propanetricarboxylic acid, see Tricarballylic acid Page 98 1,2,3‑Propanetriol, see Glycerol Page 48 Propanoic acid, see Propionic acid Page 90
> Prenal, see 3‑Methyl-2‑butenal Page 67 Prenol, see 3‑Methyl-2‑buten-1‑ol Page 67
Prenyl acetate, ≥98%
8
3,3‑dimethyl allyl acetate; Isopent-2‑enyl acetate; 3‑methyl-2‑buten-1‑ol acetate; 3‑methyl2‑butenyl acetate; 3‑methyl-2‑buten-1‑yl acetate [1191‑16‑8] CH3CO2CH2CH=C(CH3)2 FW 128.17
100 g
W291218-1KG
> Piperonyl acetone, see 4-(3,4‑Methylenedioxyphenyl)2‑butanone Page 69
8
[19224‑26‑1] C6H5CO2CH2CH(CH3)O2CC6H5
Polysorbate 80
Piperonal, ≥99%
1,2-Propanediol dibenzoate
TWEEN® 60; Polyethylene glycol sorbitan monostearate; Polyoxyethylene sorbitan monostearate [9005‑67‑8] FEMA 2916
Kosher Soluble in: Alcohol Insoluble in: Water NI apple; lavender; green Arc. 2641 W420201
Contact your local SAFC representative for your customized needs.
Chemical Listings
8
Piperazine, 99% 1,4‑Diazacyclohexane; Diethylenediamine [110‑85‑0] C4H10N2 FW 86.14
FNF: USD to UNP 051407 Pull Black Plate Only
90
Propanol
Flavors & Fragrances
Chemical Listings
1‑Propanol Propyl alcohol [71‑23‑8] FEMA 2928; CH3CH2CH2OH FW 60.10 Fen. 691; Arc. 2660 ≥99% CoE Nr 50 Natural occurrence: Apple, apricot, banana, beer, gin, honey, pear, sherry, and tea. NI alcohol; apple; musty; fruity; peanut; pear; sweet; earthy W292818-1KG
1 kg
W292818-4KG
4 kg
W292818-8KG
8 kg
natural, ≥98%, Kosher CoE Nr 50c alcohol; sweet W292826-1KG
1 kg
W292826-4KG
4 kg
W292826-8KG
8 kg
> Propanyl acid, see Propionic acid Page 90 trans-Propene-1,2,3‑tricarboxylic acid, see trans-Aconitic acid Page 14
Propenyl guaethol FEMA 2922; CoE Nr 170 ≥99%, FCC, Kosher caramel; creamy; medicinal; nutty; sweet; vanilla; spicy Fen. 687; Arc. 2646 W292206-100G
100 g
W292206-1KG
1 kg
W292206-5KG
5 kg
99%, FCC CoE Nr 3c Arc. 2654 Manufactured by Eastman Chemical Company.
p-Propyl anisole, ≥99% Dihydroanethole [104‑45‑0] FEMA 2930; CoE Nr 2026; CH3CH2CH2C6H4OCH3 FW 150.22
W292435
natural, ≥99.5%, FCC, Kosher, FG CoE Nr 3c
FCC, Kosher, FG anise; herbaceous Fen. 691; Arc. 924
W292419-100G
100 g
W293008-1KG
W292419-1KG
1 kg
W293008-5KG
5 kg
W292419-5KG
5 kg
W293008-10KG
10 kg
Acid C-3 ≥99.5%, FCC, Kosher, FG CoE Nr 3 NI
> n-Propyl-n-butanoate, see Propyl butyrate Page 90
Propyl butyrate
W292400-1KG
1 kg
W292400-10KG
10 kg
W292400-25KG
25 kg
n-Propyl-n-butanoate [105‑66‑8] FEMA 2934; CH3CH2CH2COOCH2CH2CH3 FW 130.18 Fen. 692; Arc. 2676
> Propionic acid, see Sodium propionate Page 94 N-Propionic acid tetrahydrofurfuryl ester, see (+/-)Tetrahydrofurfuryl propionate Page 96 Propionylformic acid, see 2‑Oxobutyric acid Page 83
Propiophenone, ≥99% Ethyl phenyl ketone [93‑55‑0] FEMA 3469; CoE Nr 599; C6H5COC2H5
Aldehyde C-3; Propanal [123‑38‑6] FEMA 2923; CoE Nr 90; CH3CH2CHO FW 58.08 Kosher Natural Occurrence: Apple, banana, blue cheese, cauliflower, cooked pork, grape brandy, potato chips, sake, tea, whiskey and wine. NI almond; apple; banana; cheese; chocolate; grape; musty; ethereal; wine-like; vegetable; meaty Fen. 688; Arc. 2652
W293407-1KG
1 kg
W293407-4KG
4 kg
W293407-9KG
9 kg
> Propofol, see 2,6‑Diisopropylphenol Page 33
[109‑60‑4] FEMA 2925; CH3COOCH2CH2CH3 FW 102.13 Fen. 690; Arc. 2657 natural, ≥97%, FCC, Kosher, FG CoE Nr 192c W292516-100G W292516-1KG
1 kg
W292516-4KG
4 kg
W292303-8KG
8 kg
W292303-20KG
20 kg
W292508-4KG
4 kg
W292508-10KG
10 kg
W292508-20KG
20 kg
> (±)-γ-Propyl-γ-butyrolactone, see γ-Heptalactone Page 49 Propyl caproate, see Propyl hexanoate Page 91
Propyl disulfide, ≥97% Dipropyl disulfide; Propyl disulfide [629‑19‑6] FEMA 3228; CoE Nr 540; CH3CH2CH2SSCH2CH2CH3 FW 150.31
100 g
W292508-1KG
≥99.5% CoE Nr 3c Manufactured by Eastman Chemical Company. Distributed by SAFC.
1 kg
5 kg
4 kg
W292451
W293415-1KG
10 kg
W292303-4KG
Arc. 2654; Fen. 688
100 g
W346918-10KG
1 kg
feed grade, 98.7% Manufactured by Eastman Chemical Company.
25 g
W293415-100G
1 kg
W292303-1KG
Propanoic acid; Propanyl acid [79‑09‑4] FEMA 2924; CH3CH2COOH FW 74.08
W293415-25G
W346918-5KG
W346918-1KG
≥98%, Kosher CoE Nr 192 NI celery
Propionic acid
natural, ≥95%, Kosher CoE Nr 266c ethereal
≥98%, Kosher CoE Nr 266 Natural Occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry. NI apple; creamy; honey; wine-like; waxy
FW 134.18 NI cherry Fen. 689
Propyl acetate
Propionaldehyde, ≥97%
1 kg
Kosher, FG NI green; herbaceous; alliaceous (onion, garlic); earthy Fen. 694; Arc. 2695 W322806-100G
100 g
W322806-1KG
1 kg
W322806-5KG
5 kg
1 kg
Propylene carbonate, ≥99% 4‑Methyl-1,3‑dioxolan-2‑one; 1,2‑Propanediol cyclic carbonate [108‑32‑7] C4H6O3 FW 102.09
> Propyl alcohol, see 1‑Propanol Page 90 sec-Propyl alcohol, see Isopropyl alcohol Page 60
Propylamine, ≥99%
medicinal; minty; spicy W502804-1KG
8
1‑Aminopropane [107‑10‑8] CH3CH2CH2NH2 FW 59.11 W423701
W292443
For more information, visit www.safcsupplysolutions.com
1 kg
W502804-5KG
5 kg
W502804-10KG
10 kg
> Propylene glycol, see 1,2‑Propanediol Page 89
FNF: USD to UNP 051407 Pull Black Plate Only
91
Flavors & Fragrances
Propyltolu 8
4‑Hydroxybenzoic acid propyl ester; Propyl paraben [94‑13‑3] HOC6H4CO2CH2CH2CH3 FW 180.20
HCOOCH2CH2CH3 FW 88.11 Kosher NI berry; green; ethereal; sweet Fen. 697; Arc. 2705
W295101
3‑Propylidenephthalide, ≥96%
W294306-1KG
1 kg
W294306-4KG
4 kg
W294306-9KG
9 kg
Tenox PG; 3,4,5‑Trihydroxybenzoic acid propyl ester [121‑79‑9] FEMA 2947; 3,4,5(HO)3C6H2CO2CH2CH2CH3 FW 212.20 FCC, Kosher Used as an anti-fade reagent in fluorescence microscopy to reduce photobleaching of fluorescent probes. Fen. 698; Arc. 2710 Prepare a 0.1M solution in glycerol:PBS (9:1) W294705-1KG
1 kg
W294705-5KG
5 kg
W294705-10KG
10 kg
> 4‑Propylguaiacol, see 2‑Methoxy-4‑propylphenol Page 66
25 g
W364908-100G
100 g
Kosher woody; floral; sweet; herbaceous; spicy Fen. 701; Arc. 2720
W364908-1KG
W295205-100G
n-Propyl-α-toluate [4606‑15‑9] FEMA 2955; CoE Nr 229;
100 g
W295205-1KG
1 kg
W295205-5KG
5 kg
Propyl isobutyrate, ≥97% n-Propyl-2‑methylpropanoate [644‑49‑5] FEMA 2936; CoE Nr 289; (CH3)2CHCO2CH2CH2CH3 FW 130.18 Kosher NI pineapple Fen. 701; Arc. 2677 W293601-1KG
1 kg
W293601-4KG
4 kg
W293601-9KG
9 kg
CH3(CH2)5CO2CH2CH2CH3 FW 172.26 green; wine-like; fatty; fruity Fen. 699; Arc. 2711
CH3CH2CH2SH FW 76.16
W294802-1KG
1 kg
W294802-4KG
4 kg
Kosher, FG NI vegetable; sulfurous; alliaceous (onion, garlic) Fen. 702; Arc. 2723
W294802-9KG
9 kg
W352101-1KG
1 kg
W352101-2KG
2 kg
natural, ≥90%, Kosher CoE Nr 311c pineapple 25 g
W294926-100G
100 g
W294926-1KG
> n-Propylmercaptan, see Propyl mercaptan Page 91 n-Propyl methanoate, see Propyl formate Page 91 Propyl trans-2‑methyl-2‑butenoate, see Propyl tiglate Page 91
2‑Propyl-4‑methyl-1,3‑dioxolane, ≥98% [4352‑99‑2] C7H14O2 FW 130.18 mixture of isomers W510866-100G
W294926-25G
1 kg
≥98% CoE Nr 311 NI cheese; wine-like
C6H5CH2CO2CH2CH2CH3 FW 178.23 NI apricot; honey; rose Fen. 705; Arc. 2735 W295507
Propyl propionate
≥98%, natural, FCC, Kosher CoE Nr 403c wine-like W295817-100G
1 kg
W295817-4KG
4 kg
≥98%, FCC, Kosher CoE Nr 403 NI oily; fruity; wine-like W295809-1KG
1 kg
W295809-4KG
4 kg
W295809-9KG
9 kg
100 g
W510866-1KG
1 kg
W510866-4KG
4 kg
> n-Propyl-2‑methylpropanoate, see Propyl isobutyrate Page 91 Propyl paraben, see Propyl 4‑hydroxybenzoate Page 91 o-Propylphenol, see 2‑Propylphenol Page 91 p-Propylphenol, see 4‑Propylphenol Page 91
Conyrine [622‑39‑9] FEMA 4065; C8H11N
1 kg
W294918-4KG
4 kg
W294918-9KG
9 kg
W406503
Propyl tiglate, ≥98% Propyl trans-2‑methyl-2‑butenoate [61692‑83‑9] CH3CH=C(CH3)CO2CH2CH2CH3 FW 142.20 apple; green W501204-100G W501204-1KG
CH3CH2CH2C6H4OH FW 136.19 Fen. 703 100 g
W352209-1KG
1 kg
W352209-5KG
5 kg
100 g 1 kg
> n-Propyl-α-toluate, see Propyl phenylacetate Page 91
o-Propylphenol [644‑35‑9] FEMA 3522; CoE Nr 11908;
W352209-100G
FW 121.18
green; minty; floral
2‑Propylphenol, ≥97%
W294918-1KG
100 g
W295817-1KG
2‑Propylpyridine
> n-Propyl heptylate, see Propyl heptanoate Page 91
CH3(CH2)4CO2CH2CH2CH3 FW 158.24 Fen. 699; Arc. 2682
Propyl phenylacetate, ≥99%
FW 116.16 Fen. 706; Arc. 2742
1‑Propanethiol; Mercaptan C3; n-Propylmercaptan [107‑03‑9] FEMA 3521; CoE Nr 11816;
Propyl hexanoate
1 kg
[106‑36‑5] FEMA 2958; CH3CH2COOCH2CH2CH3
n-Propyl heptylate [7778‑87‑2] FEMA 2948; CoE Nr 367;
n-Propyl hexanoate; Caproic acid propyl ester; Propyl caproate [626‑77‑7] FEMA 2949;
Kosher medicinal Fen. 704 W364908-25G
Propyl mercaptan, ≥98%
Propyl heptanoate, ≥98%
FW 136.19
C11H10O2 FW 174.20
[17369‑59‑4] FEMA 2952; CoE Nr 494;
Propyl gallate, ≥98%
4‑Propylphenol, ≥97% p-Propylphenol [645‑56‑7] FEMA 3649; CH3CH2CH2C6H4OH
Contact your local SAFC representative for your customized needs.
Chemical Listings
Propyl 4-hydroxybenzoate, ≥99%
Propyl formate, ≥97% n-Propyl methanoate [110‑74‑7] FEMA 2943; CoE Nr 340;
FNF: USD to UNP 051407 Pull Black Plate Only
92
Pulegone
Flavors & Fragrances Pyrrole, ≥98%
Chemical Listings
(R)-(+)-Pulegone, ≥85% (R)-2‑Isopropylidene-5‑methylcyclohexanone; pMenth-4(8)-en-3‑one; (R)-p-Menth-4(8)-en-3‑one; (+)-Pulegone [89‑82‑7] FEMA 2963; CoE Nr 2050c; C10H16O FW 152.23 Natural occurrence: Buchu oil, native spearmint, pennyroyal, peppermint, scotch spearmint and thyme. NI cinnamon; lime; herbaceous; minty; fruity; vanilla; spicy Fen. 707; Arc. 2769 W296309-100G
100 g
W296309-1KG
1 kg
W296309-5KG
5 kg
> (+)-Pulegone, see (R)-(+)-Pulegone Page 92 2H-pyran-2‑one, see δ-Tetradecalactone Page 96
Pyrazine [290‑37‑9] FEMA 4015; C4H4N2 FW 80.09 Kosher Arc. 2775 W401501
Pyrazineethanethiol, ≥97% Mercaptoethylpyrazine [35250‑53‑4] FEMA 3230; CoE Nr 2285; C6H8N2S
FW 140.21
FW 67.09 FCC NI nutty; ethereal; sweet Fen. 710; Arc. 2783 W338605-100G
100 g
W338605-1KG
1 kg
W338605-5KG
5 kg
25 g
W323004-100G
100 g 1 kg
Pyridine, ≥99%
Pyrrolidine, ≥99% Tetrahydropyrrole; Tetramethyleneimine [123‑75‑1] FEMA 3523; CoE Nr 10491; C4H9N FW 71.12
[110‑86‑1] FEMA 2966; CoE Nr 604; C5H5N Kosher sour; fishy Fen. 708; Arc. 2776 1 kg
W296600-10KG
10 kg
W296600-25KG
25 kg
> Pyrocatechol dimethyl ether, see 1,2‑Dimethoxybenzene Page 33 Pyrocatechol monomethyl ether, see Guaiacol Page 48 Pyrogallol 1,3‑dimethyl ether, see 2,6‑Dimethoxyphenol Page 33
Pyroligneous acid Fen. 710; Arc. 2780 W296708-1KG
1 kg
W296708-5KG
5 kg
W296708-10KG
10 kg
5 kg
Quinine hemisulfate monohydrate
W297701
1 kg
W352306-4KG
4 kg
FW 129.16 NI Arc. 2791; Fen. 714
W352306-8KG
8 kg
W347000-1KG
> (S)-Pyrrolidine-2‑carboxylic acid, see L-Proline Page 89
1 kg
W347000-5KG
5 kg
W347000-10KG
10 kg
> Raspberry ketone, see 4-(4‑Hydroxyphenyl)-2‑butanone Page 55
Pyruvaldehyde solution
Resorcinol, ≥98% 1,3‑Benzenediol [108‑46‑3] FEMA 3589; CoE Nr 11250; C6H41,3-(OH)2 FW 110.11 NI Arc. 2793; Fen. 715
40 wt. % in H2O, FG NI caramel Fen. 711; Arc. 2786
W358908-1KG 100 g
W296902-1KG
1 kg
W296902-10KG
10 kg
α-Ketopropionic acid; 2‑Oxopropionic acid [127‑17‑3] FEMA 2970; CH3COCOOH FW 88.06 Natural Occurrence: Asparagus, beef, sake, Virginia tobacco, wheat bread. Fen. 712; Arc. 2785 natural, ≥80%, Kosher CoE Nr 19c caramel; creamy; coffee; vegetable; meaty W297070-25G
25 g
W297070-100G
100 g 1 kg
≥97%, Kosher CoE Nr 19 NI caramel; creamy; vegetable; coffee; meaty; wine-like W297003-250G
8
FW 391.47
W352306-1KG
W297070-1KG
[8030‑97‑5] FEMA 2967
1 kg
W297607-5KG
1‑Benzazine; 2,3‑Benzopyridine [91‑22‑5] FEMA 3470; CoE Nr 11364; C9H7N
Pyruvic acid
W296600-1KG
100 g
W297607-1KG
Quinoline, ≥97%
Kosher NI animal Arc. 2784; Fen. 711
W296902-100G
FW 79.10
90%, Kosher Fen. 713 dihydroquinine hydrochloride ......................... <10%
Quinine [6119‑70‑6] C20H24N2O2 · 0.5H2O4S · H2O
FW 72.06
W323004-25G
FEMA 2976; CoE Nr 715
W297607-100G
Methylglyoxal; Acetylformaldehyde; Pyruvaldehyde; Pyruvic aldehyde [78‑98‑8] FEMA 2969; CoE Nr 105; CH3COCHO
Kosher, FG meaty; sulfurous; vegetable Fen. 707
W323004-1KG
Quinine monohydrochloride dihydrate
Azole; Divinylenimine; Imidole [109‑97‑7] FEMA 3386; CoE Nr 2381; C4H5N
250 g
W297003-1KG
1 kg
W297003-5KG
5 kg
W297003-10KG
10 kg
W297003-25KG
25 kg
W297003-100KG
100 kg
> Pyruvic aldehyde, see Pyruvaldehyde solution Page 92
For more information, visit www.safcsupplysolutions.com
1 kg
W358908-5KG
5 kg
W358908-10KG
10 kg
> Resorcinol dimethyl ether, see 1,3‑Dimethoxybenzene Page 33 β-Resorcylic acid, see 2,4‑Dihydroxybenzoic acid Page 33
Rhodinol L-Citronellol [141‑25‑3] FEMA 2980; CoE Nr 76; C10H20O FW 156.27 FCC, Mixture of l-citronellol and geraniol, Kosher Natural Occurrence: Geranium and citronella oils. NI lemon; musty; oily; fruity; rose; sweet; waxy; wine-like Fen. 716; Arc. 2797 W298018-25G
25 g
W298018-100G
100 g
W298018-1KG
1 kg
> β-Rhodinol, see (S)-(−)-β-Citronellol Page 28
Rhodinyl acetate [141‑11‑7] FEMA 2981; CoE Nr 223c; C12H22O2 FW 198.30 berry; honey; floral Fen. 717; Arc. 2798 W298107
FNF: USD to UNP 051407 Pull Black Plate Only
93
Flavors & Fragrances ≥98%
Rum Ether
Sandalwood oil
Ethyl oxyhydrate [8030‑89‑5] FEMA 2996
[50‑69‑1] FEMA 3793; C5H10O5 FW 150.13 NI Fen. 720
[8006‑87‑9] FEMA 3005 Indonesia origin, Kosher
W379301-1KG
1 kg
Kosher, FG wine-like Fen. 721; Arc. 1324
W379301-5KG
5 kg
W299618-1KG
1 kg
W299618-4KG
4 kg
W299618-8KG
8 kg
W379301-100G
100 g
Rose absolute, Moroccan Rose absolute [8007‑01‑0] FEMA 2988
Safranal, ≥88%
Kosher rose France origin
2,3‑Dihydro-2,2,6‑trimethylbenzaldehyde [116‑26‑7] FEMA 3389; CoE Nr 10383; C10H14O FW 150.22
W298816-25G
25 g
W298816-100G
100 g
W298816-1KG
FG NI herbaceous Fen. 769 β-cyclocitral .................................................... <12%
1 kg
Rose crystals ≥97%, Kosher China origin
W338907-25G
25 g
W338907-100G
100 g
W338907-1KG
W523801-1KG
1 kg
W523801-10KG
10 kg
W523801-25KG
25 kg
1 kg
Sage oil Sage oil, Spanish; Salvia Lavandulaefolia [8016‑65‑7] FEMA 3003
Rosemary oil
FCC, Kosher herbaceous Fen. 250 Spain origin
Officinalis Labiatae FEMA 2992 FCC, Kosher camphoraceous Fen. 245 W299200-1KG
1 kg
W299200-4KG
4 kg
W299200-9KG
9 kg
Rosemary oil, Spanish
W299219-4KG
4 kg
W299219-9KG
9 kg
oily; rose France origin
> (1RS,5R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenyl, see (−)-Carvyl acetate Page 25
Sassafras oil [8006‑80‑2] Kosher (Cleaned and filtered) Vietnam origin W510483 > Schardinger β-Dextrin, see β-Cyclodextrin Page 29
(3aR)-(+)-Sclareolide, 97%
8
[564‑20‑5] C16H26O2 FW 250.38 W379401 > Sebacic acid diethyl ester, see Diethyl sebacate Page 32 Senecioic acid, see 3‑Methylcrotonic acid Page 69 Silvan, see 2‑Methylfuran Page 70
Skatole, ≥98% 3‑Methylindole; Skatole [83‑34‑1] FEMA 3019; CoE Nr 493; C9H9N
4 kg
W301906-100G
100 g
W300306-9KG
9 kg
W301906-500G
500 g
W301906-1KG
1 kg
W301906-5KG
5 kg
Sodium Acetate Anhydrous
W300403-1KG
1 kg
W300403-10KG
10 kg
W300403-25KG
25 kg
> Salicylaldehyde methyl ether, see O-Anisaldehyde Page 17
W523704
1 kg
1 kg
Kosher NI almond; spicy Fen. 723; Arc. 2815
Rose oil,Turkish
W300500-1KG
W300306-4KG
(HO)C6H4CHO FW 122.12 1 kg
100 g
W300306-1KG
Salicylaldehyde, ≥98%
W299219-1KG
25 g
W300500-100G
Kosher NI jasmine; animal Fen. 726; Arc. 2846
2‑Hydroxybenzaldehyde [90‑02‑8] FEMA 3004; CoE Nr 605; 2-
Kosher herbaceous Spain origin
W300500-25G
FW 131.17
> SAIB-SG, see Sucrose acetate isobutyrate Page 94 SAIB-SG-ET-10, see Sucrose acetate isobutyrate solution Page 94
FEMA 2992
Chemical Listings
D-(−)-Ribose,
Sodiumbenz
Salicylic acid, ≥99% 2‑Hydroxybenzoic acid [69‑72‑7] FEMA 3985; 2-(HO)C6H4CO2H FW 138.12 W398500 > Salol, see Phenyl salicylate Page 88 Salvia Lavandulaefolia, see Sage oil Page 93 Salvia Sclarea, see Clary sage oil Page 28
FEMA 3024 >99%, FCC, Kosher Fen. 727 W302406-1KG
1 kg
W302406-10KG
10 kg
W302406-25KG
25 kg
Sodium alginate Alginic acid; Algin; Sodium alginate [9005‑38‑3] FEMA 2015 A straight-chain, hydrophilic, colloidal, polyuronic acid composed primarily of anhydro-β-D-mannuronic acid residues with 1→4 linkage. W201502
Sodium benzoate, ≥99% Benzoic acid sodium salt [532‑32‑1] FEMA 3025; C6H5COONa FW 144.10 FCC, Kosher NI Arc. 2849 Fen. 727 W302503-1KG
1 kg
W302503-10KG
10 kg
W302503-25KG
25 kg
Contact your local SAFC representative for your customized needs.
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94
Sodiumcitr
Flavors & Fragrances
Chemical Listings
Sodium citrate dihydrate, ≥99%
D-Sorbitol,
≥98%
Sodium citrate tribasic; Citric acid trisodium salt dihydrate; Trisodium citrate dihydrate [6132‑04‑3] FEMA 3026;
D-Glucitol
HOC(COONa)(CH2COONa)2 · 2H2O FW 294.10
FCC, Kosher NI Arc. 2860 Fen. 730
[50‑70‑4] FEMA 3029; CoE Nr 81c; C6H14O6 FW 182.17
Kosher, FG Arc. 2852 Fen. 723
Styrax
W302600-1KG
1 kg
W302902-1KG
1 kg
W302600-10KG
10 kg
W302902-10KG
10 kg
W302600-25KG
25 kg
W302902-25KG
25 kg
Sodium diacetate Sodium hydrogen diacetate [126‑96‑5] FEMA 3900; C4H7NaO4 FW 142.09 solid W390003-1KG
1 kg
W390003-10KG
10 kg
W390003-25KG
> Sodium hydrogen diacetate, see Sodium diacetate Page 94 Sodium hydrogenphosphate, see Sodium phosphate dibasic Page 94 sec-Sodium phosphate, see Sodium phosphate dibasic Page 94
Sodium phosphate dibasic, ≥99%
> Sorbyl acetate, see trans,trans-2,4‑Hexadienyl acetate Page 50 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one Page 35 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one solution Page 35 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one Page 35
Spearmint oil
25 kg
8
Disodium hydrogen phosphate; Disodium phosphate; Sodium hydrogenphosphate; secSodium phosphate [7558‑79‑4] Na2HPO4 FW 141.96 W239901
Propionic acid sodium salt [137‑40‑6] CH3CH2COONa FW 96.06 FCC, Kosher
Mentha; Spicata [8008‑79‑5] FEMA 3032 Mentha Spicata deterpenized (terpeneless), Kosher minty; green; camphoraceous USA origin W303216-1KG
1 kg
W303216-4KG
4 kg
W303216-9KG
9 kg
Mentha Spicata FCC, Kosher, FG minty; green; camphoraceous USA origin
W518905-10KG
10 kg
W303208-4KG
4 kg
25 kg
W303208-9KG
9 kg
FW 112.13 FCC
Spike lavender oil Lavender spike oil [8016‑78‑2] FEMA 3033 Kosher floral; vanilla Spain origin W303305-1KG
1 kg
W392103-5KG
5 kg
W303305-4KG
4 kg
W392103-10KG
10 kg
W303305-9KG
9 kg
> Sorbic alcohol, see trans,trans-2,4‑Hexadien-1‑ol Page 50 Sorbic aldehyde, see trans,trans-2,4‑Hexadienal Page 50
Stearic acid, ≥95% Octadecanoic acid [57‑11‑4] FEMA 3035; CoE Nr 15; CH3(CH2)16COOH FW 284.48
Sorbitan monostearate [1338‑41‑6] FEMA 3028; C24H46O6 FW 430.62 FCC Arc. 2859 Fen. 729
FCC, Kosher NI Arc. 2863 Fen. 730 W303518-1KG
W302805-1KG
1 kg
W302805-5KG
5 kg
W302805-10KG
10 kg
10 kg
Styrene solution
W550159 > Styrene alcohol, see α-Methylbenzyl alcohol Page 67
Styrene oxide, ≥97% 1,2‑Epoxyethylbenzene; Phenylethylene oxide; Phenyloxirane [96‑09‑3] C8H8O FW 120.15 1 kg
W513504-5KG
5 kg
W513504-10KG
10 kg
Arc. 2867 natural sour W502715
> Spicata, see Spearmint oil Page 94
1 kg
W392103-1KG
5 kg
W303704-10KG
Succinic acid
1 kg
2,4‑Hexadienoic acid [110‑44‑1] FEMA 3924; CH3CH=CHCH=CHCOOH
1 kg
W303704-5KG
Butanedioic acid [110‑15‑6] HOOCCH2CH2COOH FW 118.09
W303208-1KG
Sorbic acid, >99%
W303704-1KG
W513504-1KG
Kosher minty; camphoraceous; green
1 kg
> Sodium succinate, see Disodium succinate Page 37 Sorbaldehyde, see trans,trans-2,4‑Hexadienal Page 50
Kosher balsam; berry; spicy; nutty; fishy Honduras origin
20 wt. % in dipropylene glycol
Fen. 263
W518905-1KG W518905-25KG
Gum storax; Styrax [8046‑19‑3] FEMA 3037
Phenylethylene [100‑42‑5] C8H8 FW 104.15
W303224
Sodium propionate
> Stearic acid ethyl ester, see Ethyl stearate Page 43 Stearic acid methyl ester, see Methyl stearate Page 75 Strawberry furanone, see 4‑Hydroxy-2,5‑dimethyl-3(2H)furanone Page 55 Styrallyl acetate, see α-Methylbenzyl acetate Page 67 Styrallyl alcohol, see α-Methylbenzyl alcohol Page 67 Styrallyl butyrate, see α-Methylbenzyl butyrate Page 67
≥99%, FCC, Kosher, FG CoE Nr 0024 NI W502707-1KG
1 kg
W502707-10KG
10 kg
W502707-25KG
25 kg
> Succinic acid dimethyl ester, see Dimethyl succinate Page 36
Sucrose acetate isobutyrate SAIB-SG [27216‑37‑1] C40H62O19 FW 846.91 Kosher Manufactured by Eastman Chemical Company. Distributed by SAFC. W518107-1KG
1 kg
Sucrose acetate isobutyrate solution 1 kg
W303518-8KG
8 kg
W303518-20KG
20 kg
SAIB-SG-ET-10 [126‑13‑6] C40H62O19 FW 846.91 FG Manufactured by Eastman Chemical Company. Distributed by SAFC. W518018
For more information, visit www.safcsupplysolutions.com
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95
Flavors & Fragrances
Terpinylbu L-(+)-Tartaric
acid, ≥99.7%
Terpineol [8000‑41‑7] FEMA 3045; CoE Nr 62c; C10H18O
[126‑14‑7] FEMA 3038; CoE Nr 4219; C28H38O19
(2R,3R)-(+)-Tartaric acid [87‑69‑4] FEMA 3044; CoE Nr 18;
FW 678.59
HO2CCH(OH)CH(OH)CO2H FW 150.09
Kosher, FG Fen. 732; Arc. 2868
FCC, FG NI Fen. 733; Arc. 2872
natural, Kosher Fen. 735; Arc. 2877
octaacetate; Sucrose octaacetate
W304514
W303801-1KG
1 kg
W303801-10KG
10 kg
W304409-1KG
1 kg
W303801-25KG
25 kg
W304409-5KG
5 kg
W304409-10KG
10 kg
> Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one solution Page 35 Sulfurol, see 4‑Methyl-5‑thiazoleethanol Page 75 Sulfurol acetate, see 4‑Methyl-5‑thiazoleethanol acetate Page 75
8
Syringaldazine
DL-Tartaric
FW 154.25
acid, ≥99.0%
α-Terpineol (−)-α-Terpineol; (S)-p-Menth-1‑en-8‑ol; (S)-2(4‑Methyl-3‑cyclohexenyl)-2‑propanol [10482‑56‑1] FEMA 3045; CoE Nr 62c; C10H18O 8
DL-2,3‑Dihydroxybutanedioic
acid [133‑37‑9] HOOC(CHOH)2COOH FW 150.09 W304401
>
L-(+)-Tartaric
acid diethyl ester, see Diethyl L-tartrate
W404901
FW 125.15 W381306-1KG
3,5‑Dimethoxy-4‑hydroxybenzaldehyde; 4‑Hydroxy-3,5‑dimethoxybenzaldehyde [134‑96‑3] FEMA 4049; CoE Nr 0130; HOC6H2(OCH3)2CHO FW 182.17 Natural occurrence: Pineapple, beer, grape brandy, rum, many different whiskey products, sherry, roasted barley and hardwood smoke. chocolate; grape; woody; smoky; wine-like W404926
8
Tangerine oil
1 kg
W381306-5KG
5 kg
W381306-10KG
10 kg
Tea tree oil [68647‑73‑4] FEMA 3902 Kosher Australia origin 1 kg
W390208-4KG
4 kg
W390208-9KG
9 kg
> Tenox PG, see Propyl gallate Page 91
α-Terpinene, ≥89%
W304181
1‑Isopropyl-4‑methyl-1,3‑cyclohexadiene; pMentha-1,3‑diene [99‑86‑5] FEMA 3558; CoE Nr 11023; C10H16
5‑Fold W304111
FW 136.23
Tannic acid Gallotannin; Tannin [1401‑55‑4] FEMA 3042; CoE Nr 74c; C76H52O46 FW 1701.20 medicinal; woody Fen. 733; Arc. 2871 W304204 > Tannin, see Tannic acid Page 95
Tarragon oil Artimisia Dracunculus; Estragon oil, FCC [8016‑88‑4] FEMA 2412
W241202-1KG
1 kg
W241202-4KG
4 kg
W241202-9KG
9 kg
FCC, Kosher, FG Natural occurrence: Celery, corriander, fennel, grapefruit, lemon, lime, orange and mandarin oils nutmeg, oregano, black pepper, Scotch spearmint. berry; lemon; sweet; vegetable; woody; pepper; medicinal; camphoraceous NI Fen. 734; Arc. 2873
1 kg
W304506-10KG
10 kg
W304506-25KG
25 kg
4‑Isopropylidene-1‑methylcyclohexene; p-Menth1,4(8)-diene; p-Meth-1‑en-8‑yl-formate [586‑62‑9] FEMA 3046; CoE Nr 2115; C10H16 FW 136.23 NI, Kosher plastic Fen. 736; Arc. 2882 W304603-1KG
1 kg
W304603-4KG
4 kg
W304603-9KG
9 kg
Terpinyl acetate, ≥95% (±)-α-Terpinyl acetate; (±)-2-(4‑Methyl-3‑cyclohexenyl)isopropyl acetate [80‑26‑2] FEMA 3047; CoE Nr 205; C12H20O2 FW 196.29
1 kg
W355801-4KG
4 kg
Kosher herbaceous; spicy; citrus NI Fen. 737; Arc. 2883
W355801-8KG
8 kg
W304700-1KG
1‑Isopropyl-4‑methyl-1,4‑cyclohexadiene; pMentha-1,4‑diene [99‑85‑4] FEMA 3559; CoE Nr 11025; C10H16 FW 136.23
> (2R,3R)-(+)-Tartaric acid, see L-(+)-Tartaric acid Page 95
W304506-1KG
W355801-1KG
γ-Terpinene, ≥95%
FCC, Kosher France origin
FCC, Kosher, FG NI lilac Fen. 735; Arc. 2877
Terpinolene, ≥90%
W390208-1KG
[8016‑85‑1] ARG FEMA 3041
(S)-p-Menth-1‑en-8‑ol; (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol [10482‑56‑1] FEMA 3045; CoE Nr 62; C10H18O FW 154.25
Kosher
Syringaldehyde, ≥98%
W304522
(−)-α-Terpineol, ≥96%
2‑Aminoethanesulfonic acid [107‑35‑7] FEMA 3813; NH2CH2CH2SO3H
FW 360.36
natural, Kosher lilac Fen. 735; Arc. 2877 Fen. 735
Page 32
Taurine, ≥98%
4‑Hydroxy-3,5‑dimethoxybenzaldehyde azine [14414‑32‑5] [HOC6H2(OCH3)2CH=N-]2
FW 154.25
1 kg
W304700-5KG
5 kg
W304700-10KG
10 kg
Terpinyl butyrate, ≥95% (mixture of isomers) [2153‑28‑8] FEMA 3049; CoE Nr 278; C14H24O2
FCC, Kosher NI herbaceous; citrus Arc. 2874; Fen. 734
FW 224.34 apple Fen. 738 W304905-100G
100 g
W355909-1KG
1 kg
W304905-1KG
1 kg
W355909-8KG
8 kg
W304905-5KG
5 kg
W355909-20KG
20 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Sucrose octaacetate, ≥97% D-(+)-Sucrose
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96
Terpinylfo
Flavors & Fragrances Tetrahydrofurfuryl acetate, ≥97%
Chemical Listings
Terpinyl formate, ≥97%
Tetrahydromyrcenol, 95%
p-menth-1‑en-8‑yl-formate [2153‑26‑6] FEMA 3052; CoE Nr 348; C11H18O2
Tetrahydro-2‑furylmethyl acetate [637‑64‑9] FEMA 3055; CoE Nr 2069; C7H12O3
FW 182.26
FW 144.17
mixture of isomers, Kosher NI citrus; floral; sweet Fen. 739; Arc. 2889
Kosher honey; maple Fen. 743; Arc. 2899
W305200-100G
W305502-100G
100 g
W305502-1KG
1 kg
1 kg
W305502-5KG
5 kg
W305200-5KG
5 kg
p-menth-1‑en-8‑yl-isobutyrate [7774‑65‑4] FEMA 3050; CoE Nr 300; C14H24O2
W305618-1KG
1 kg
W305618-10KG
10 kg
W305618-25KG
25 kg
FCC, FG, Kosher coconut; herbaceous Fen. 740; Arc. 2891 W305308-100G
100 g
W305308-1KG
1 kg
W305308-5KG
5 kg
δ-Tetradecalactone, ≥98% 2H-pyran-2‑one [2721‑22‑4] FEMA 3590; CoE Nr 2196; C14H26O2 FW 226.36
W359009-100G
1 kg
W359009-5KG
5 kg
> Tetradecanoic acid, see Myristic acid Page 77 Tetrahydro-o-cresol, see 2‑Methylcyclohexanone Page 69 Tetrahydro-m-cresol, see 3‑Methylcyclohexanone Page 69 Tetrahydro-p-cresol, see 4‑Methylcyclohexanone Page 69
4,5,6,7‑Tetrahydro-3,6‑dimethylbenzofuran, ≥95% Menthofuran [494‑90‑6] FEMA 3235; CoE Nr 2265; C10H14O FW 150.22 NI musty; minty; earthy Fen. 741; Arc. 1838 25 g
W323500-100G
100 g
W323500-1KG
1 kg
> Tetrahydro-2‑furanmethanol, see Tetrahydrofurfuryl alcohol Page 96
5 kg
W516007-10KG
10 kg
FW 134.18
[2217‑33‑6] FEMA 3057; CoE Nr 2081; C9H16O3
Kosher, FG NI cheese Fen. 747
FW 172.22
W332100-25G
25 g
W332100-100G
100 g
Tetrahydrofurfuryl butyrate, ≥97%
Kosher cheese; pineapple Fen. 744; Arc. 2901 W305707-100G
W332100-1KG 100 g
W305707-1KG
1 kg
W305707-5KG
5 kg
(+/-)-Tetrahydrofurfuryl propionate, ≥96.0%
8
1 kg
> Tetrahydrothiophen-3‑one, see 4,5‑Dihydro-3(2H)-thiophenone Page 33 Tetramethoxysilane, see Tetramethyl orthosilicate Page 96 Tetramethylene dimercaptan, see 1,4‑Butanedithiol Page 21 Tetramethyleneimine, see Pyrrolidine Page 92 3,7,11,15‑Tetramethyl-1‑hexadecen-3‑ol, see Isophytol Page 60 3,7,11,15‑Tetramethyl-2‑hexadecen-1‑ol, see Phytol Page 88
8
Tetramethyl orthosilicate Tetramethoxysilane [681‑84‑5] Si(OCH3)4 FW 152.22
W305805 > Tetrahydro-2‑furylmethyl acetate, see Tetrahydrofurfuryl acetate Page 96
W318501 > 2,6,10,10‑Tetramethyl-1‑oxaspiro[4.5]dec-6‑ene, see (±)-Theaspirane Page 97 1,5,5,9‑Tetramethyl13‑oxatricyclo[8.3.0.04,9]tridecane, see (−)-Ambroxide Page 16
Tetrahydrolinalool FEMA 3060; CoE Nr 77 ≥97%, FCC Fen. 746; Arc. 2913
2,3,5,6‑Tetramethylpyrazine
W306002-1KG
1 kg
W306002-4KG
4 kg
Fen. 749
W306002-8KG
8 kg
≥98%, Kosher, FG CoE Nr 734 NI chocolate; musty; coffee water ......................................................... <0.200%
Tetrahydro-4‑methyl-2-(2‑methyl-1‑propenyl)-2H-pyran, ≥98% (+)-Rose oxide; (4S)-2-(2‑Methyl-1‑propenyl)4‑methyltetrahydropyran [16409‑43‑1] FEMA 3236; CoE Nr 2269;
W323500-25G
1 kg
W516007-5KG
5,6,7,8‑Tetrahydroquinoxaline, ≥97%
Fen. 746; Arc. 2905 100 g
FW 133.19
W516007-1KG
Cyclohexapyrazine; Tetrahydroquinoxaline [34413‑35‑9] FEMA 3321; CoE Nr 721; C8H10N2
propionate; N-Propionic acid tetrahydrofurfuryl ester [637‑65‑0] C8H14O3 FW 158.19
W359009-1KG
8 kg
> Tetrahydroquinoxaline, see 5,6,7,8‑Tetrahydroquinoxaline Page 96
DL-Tetrahydrofurfuryl
Kosher, FG NI creamy; waxy Fen. 741
4 kg
W516503-8KG
1,2,3,4‑Tetrahydroquinoline, ≥98%
FW 102.13
W305006
FW 210.31
1 kg
W516503-4KG
[635‑46‑1] C9H11N
Tetrahydro-2‑furanmethanol [97‑99‑4] FEMA 3056; CoE Nr 2029; C5H10O2 Kosher NI vegetable Fen. 743; Arc. 2900
p-menth-1‑en-8‑yl-propionate [80‑27‑3] FEMA 3053; CoE Nr 423; C13H22O2
W516503-1KG
> Tetrahydropyrrole, see Pyrrolidine Page 92
Tetrahydrofurfuryl alcohol, ≥98%
FW 224.34 fatty; spicy; pepper Fen. 739; Arc. 2887
Terpinyl propionate, ≥95%
FW 158.28 Arc. 2920
100 g
W305200-1KG
Terpinyl isobutyrate, ≥85% (mixture of isomers)
[18479‑57‑7] C2H5CH(CH3)(CH2)3C(CH3)2OH
C10H18O
FW 154.25
[1124‑11‑4] FEMA 3237; C8H12N2 FW 136.19
W323705-250G
250 g
W323705-1KG
1 kg
W323705-5KG
5 kg
mixture of cis and trans, Kosher NI geranium; honey; raspberry; green; earthy Fen. 745
natural, ≥98%, Kosher, FG chocolate; musty; fatty; coffee W323713-25G
25 g
W323608-100G
W323713-100G
100 g
100 g
W323608-1KG
1 kg
W323608-4KG
4 kg
For more information, visit www.safcsupplysolutions.com
W323713-1KG
1 kg
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97
Flavors & Fragrances
Tolyaldehy
(±)-Theaspirane, ≥85% (mixture of cis and trans) 2,6,10,10‑Tetramethyl-1‑oxaspiro[4.5]dec-6‑ene [36431‑72‑8] FEMA 3774; CoE Nr 10515; C13H22O
FW 194.31
Kosher Natural occurrence: Black choke berry, grape, white wine, raspberry, passion fruit juice and cherimoya. NI berry; green; minty; woody; vanilla; wine-like Fen. 751 W377406-100G
1 kg
W377406-5KG
5 kg
FW 194.25
FG Natural occurrence: Coffee. NI cheese; meaty; coffee; nutty; earthy; alliaceous (onion, garlic); vegetable Fen. 753 W323802-25G
25 g
W323802-100G
100 g
W323802-250G
250 g 1 kg
> Thioguaiacol, see 2‑Methoxythiophenol Page 66 Thiolacetic acid, see Thioacetic acid Page 97 Thio-2‑naphthol (β), see 2‑Naphthalenethiol Page 78 3‑Thiophanone, see 4,5‑Dihydro-3(2H)-thiophenone Page 33
> Thiacetic acid, see Thioacetic acid Page 97
Thiamine hydrochloride, ≥98%
2‑Thiophenethiol
Aneurine hydrochloride; Vitamin B1 hydrochloride [67‑03‑8] FEMA 3322; CoE Nr 4226; C12H17ClN4OS · HCl
C10H10O2S
W323802-1KG
100 g
W377406-1KG
2,2′-(Thiodimethylene)difuran, ≥98% Furfuryl sulfide; Difurfuryl monosulfide [13678‑67‑6] FEMA 3238; CoE Nr 11438;
FW 337.27
2‑Mercaptothiophene; Thienylmercaptan [7774‑74‑5] FEMA 3062; CoE Nr 478; C4H4S2 FW 116.20
FCC, Kosher NI sour Fen. 797
Kosher, FG caramel; coffee Fen. 753; Arc. 2934
W332208-1KG
1 kg
W332208-5KG
5 kg
W332208-10KG
10 kg
25 g
W306207-100G
100 g
>
Thiazole, ≥99% [288‑47‑1] FEMA 3615; CoE Nr 11642; C3H3NS
L-Threoascorbic
FW 85.13 Kosher, FG NI nutty Fen. 752
FEMA 3064
W361518-25G
25 g
W361518-100G
100 g
W361518-1KG
1 kg acid, see L-Ascorbic acid Page 18
Thyme oil, red Thymus Vulgaris
2‑Thienyl disulfide, ≥95% Dithienyl disulfide [6911‑51‑9] FEMA 3323; CoE Nr 2333; C8H6S4 FW 230.39
W306401-1KG
1 kg
W306401-4KG
4 kg
W306401-9KG
9 kg
W332305-25G
25 g
W332305-100G
100 g
> Thienylmercaptan, see 2‑Thiophenethiol Page 97
Thioacetic acid, 96% ATA™; Thiacetic acid; Thiolacetic acid [507‑09‑5] CH3COSH FW 76.12 W421001 > o-Thiocresol, see o-Toluenethiol Page 97
8
1 kg
W306606-5KG
5 kg
W306606-10KG
10 kg
> Thymus Capitatis, see Origanum oil Page 82 Thymus Vulgaris, see Thyme oil, white Page 97 Thymus Vulgaris, see Thyme oil, red Page 97 Tiglinaldehyde, see trans-2‑Methyl-2‑butenal Page 67 TMANO, see Trimethylamine N-oxide Page 98
8
o-Tolualdehyde 2‑Methylbenzaldehyde [529‑20‑4] CH3C6H4CHO FW 120.15
8
m-Tolualdehyde 3‑Methylbenzaldehyde [620‑23‑5] CH3C6H4CHO FW 120.15 W306802
4‑Methylbenzaldehyde; Tolualdehydes [104‑87‑0] FEMA 3068; CoE Nr 115; CH3C6H4CHO FW 120.15 Kosher cherry NI Fen. 757; Arc. 2959 W306800-1KG
1 kg
W306800-10KG
10 kg
W306800-25KG
25 kg
> Tolualdehydes, see p-Tolualdehyde Page 97
Thyme oil, white
Tolu balsam
Thymus Vulgaris
Kosher NI earthy Fen. 752
W306606-1KG
p-Tolualdehyde, ≥97%
Kosher Natural Occurrence: Thyme. honey; fruity; herbaceous; floral; citrus; spicy; green; woody; camphoraceous; minty Fen. 272 Spain origin
1 kg
[(CH3)2CH]C6H3-5-(CH3)OH FW 150.22 FCC, Kosher Natural occurrence: Buchu Oil grapefruit oil, blackberry, and licorice. NI woody; fruity; sweet; smoky; wine-like; spicy; earthy; coffee; minty Fen. 756; Arc. 2944 France origin
W306801
W306207-25G W306207-1KG
Thymol, ≥99% 2‑Isopropyl-5‑methylphenol; 5‑Methyl-2‑isopropylphenol; 5‑Methyl-2-(1‑methylethyl)phenol [89‑83‑8] FEMA 3066; CoE Nr 174; 2-
FEMA 3065
[9000‑64‑0] FEMA 3069
FCC, Kosher Natural Occurrence: Thyme. honey; fruity; herbaceous; floral; citrus; spicy; green; woody; camphoraceous Fen. 272 origin
Kosher
W306509-1KG
1 kg
W306509-4KG
4 kg
W306509-9KG
9 kg
W306908-1KG
1 kg
W306908-5KG
5 kg
W306908-10KG
10 kg
o-Toluenethiol, ≥97% 2‑Methylbenzenethiol; o-Thiocresol [137‑06‑4] FEMA 3240; CoE Nr 2272; CH3C6H4SH FW 124.20 Kosher, FG meaty; alliaceous (onion, garlic) NI W324000-100G
100 g
W324000-500G
500 g
W324000-1KG
1 kg
W324000-5KG
5 kg
> α-Toluenethiol, see Benzyl mercaptan Page 20 p-Toluquinoline, see 6‑Methylquinoline Page 75 α-Tolyaldehyde, see Phenylacetaldehyde Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
> (1S,2R,5S,7R,8R)2,6,6,8‑Tetramethyltricyclo[5.3.1.01.5]undecan-8‑ol, see Cedrol Page 26
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98
Tolylaceta
Flavors & Fragrances Tributyl 2‑acetylcitrate, ≥98%
Chemical Listings
p-Tolyl acetate, ≥98%
Triethyl citrate
p-Cresyl acetate [140‑39‑6] FEMA 3073; CoE Nr 226;
Acetyl tributyl citrate [77‑90‑7] FEMA 3080;
Ethyl citrate [77‑93‑0] FEMA 3083; CoE Nr 11762;
CH3CO2C6H4CH3 FW 150.17
CH3CO2C[CO2(CH2)3CH3][CH2CO2(CH2)3CH3]2 FW 402.48 NI herbaceous; wine-like; sweet Fen. 764; Arc. 2972
HOC(COOC2H5)(CH2COOC2H5)2 FW 276.28 Arc. 2990
FCC NI anise Fen. 758; Arc. 725 W307300-1KG
1 kg
W307300-5KG
5 kg
W307300-10KG
10 kg
> α-Tolylic acid, see Phenylacetic acid Page 86
o-Tolyl isobutyrate, ≥98% [36438‑54‑7] FEMA 3753; CoE Nr 681; (CH3)2CHCO2C6H4CH3 FW 178.23 berry; medicinal Fen. 760 W375306-100G
100 g
W375306-1KG
1 kg
W375306-5KG
5 kg
p-Tolyl isobutyrate, ≥97% [103‑93‑5] FEMA 3075; CoE Nr 304;
1 kg
≥99%, FCC, Kosher, FG NI wine-like; plum; sweet Fen. 766
W308005-5KG
5 kg
W308307-1KG
1 kg
W308005-10KG
10 kg
W308307-10KG
10 kg
W308307-25KG
25 kg
W308005-1KG
> Tributyrin, see Glyceryl tributyrate Page 48 1,2,3‑Tributyrylglycerol, see Glyceryl tributyrate Page 48
Tricarballylic acid, ≥99%
W308315
1,2,3‑Propanetricarboxylic acid [99‑14‑9] (HO2CCH2)2CHCO2H FW 176.12 W508306
Kosher
Kosher
W502405-100G W502405-1KG
1 kg
W502405-5KG
5 kg
FCC Kosher lily Fen. 759; Arc. 729
1 kg
W512702-4KG
4 kg
2‑Tridecanone, ≥96% 1 kg
Methyl undecyl ketone [593‑08‑8] FEMA 3388; CoE Nr 11194;
W307505-5KG
5 kg
CH3(CH2)10COCH3 FW 198.34
[101‑94‑0] FEMA 3077; CoE Nr 236; C6H5CH2CO2C6H4CH3 FW 226.27 hyacinth Fen. 762; Arc. 739 W307718-100G
100 g
W307718-1KG
1 kg
W307718-5KG
5 kg
Trimethylamine solution [75‑50‑3] (CH3)3N FW 59.11
W307505-1KG
p-Tolyl phenylacetate, ≥99%
100 g
100 g
W512702-1KG
> α-Tolyl mercaptan, see Benzyl mercaptan Page 20
1,2,6‑Hexanetriol; 1,2,6‑Trihydroxyhexane [106‑69‑4] HO(CH2)4CH(OH)CH2OH FW 134.17
Tridecyl aldehyde [10486‑19‑8] CH3(CH2)11CHO FW 198.34
(CH3)2CHCO2C6H4CH3 FW 178.23
100 g
> 3,4,5‑Trihydroxybenzoic acid propyl ester, see Propyl gallate Page 91
1,2,6‑Trihydroxyhexane, ≥95%
Tridecanal, ≥95%
W512702-100G
W307505-100G
natural plum; sweet; wine-like
Kosher NI herbaceous; spicy Fen. 765; Arc. 2262
Fen. 767 25 wt. % in propylene glycol fishy W550132
W338818-1KG
1 kg
25 wt. % in H2O, Kosher FEMA 3241; CoE Nr 10497 NI oily; meaty; fishy Fen. 767
W338818-4KG
4 kg
W324108-1KG
W338818-8KG
8 kg
W324108-5KG
5 kg
W324108-10KG
10 kg
W324108-20KG
20 kg
W338818-100G
100 g
trans-2‑Tridecenal, ≥92%
1 kg
[7774‑82‑5] FEMA 3082; CoE Nr 2011; CH3(CH2)9CH=CHCHO FW 196.33
Triacetin Glyceryl triacetate; 1,2,3‑Triacetoxypropane; 1,2,3‑Triacetylglycerol [102‑76‑1] FEMA 2007; (CH3COOCH2)2CHOCOCH3 FW 218.20 NI Fen. 763; Arc. 2971 ≥98.5%, FCC, Kosher, FG W200700-1KG
1 kg
W200700-10KG
10 kg
W200700-25KG
25 kg
≥99.5% Manufactured by Eastman Chemical Company. Distributed by SAFC. W200778 > 1,2,3‑Triacetoxypropane, see Triacetin Page 98 1,2,3‑Triacetylglycerol, see Triacetin Page 98 Tribenzoin, see Glyceryl tribenzoate Page 48
FCC, Kosher NI waxy; citrus Fen. 766; Arc. 2987 W308218-100G
Trimethylamine N-oxide, 98%
8
TMANO [1184‑78‑7] (CH3)3N(O) FW 75.11 NI 100 g
W308218-1KG
1 kg
W308218-4KG
4 kg
W424501
p,α,α-Trimethylbenzyl alcohol, ≥90% [1197‑01‑9] FEMA 3242; CoE Nr 530;
> Tridecyl aldehyde, see Tridecanal Page 98 1,1,3‑Triethoxypropane, see 3‑Ethoxypropionaldehyde diethyl acetal Page 37
Triethylamine [121‑44‑8] (C2H5)3N FW 101.19
CH3C6H4C(CH3)2OH FW 150.22 Kosher NI walnut Fen. 768
Mobile-phase modifier in the RP-HPLC separation of acidic, basic and neutral drugs. Improves resolution of amino acids and amino acid amides by HPLC by suppressing tailing.
W324205-100G
99.5%
> (R)-(+)-N,N,α-Trimethylbenzylamine, see (R)-(+)-N,N-Dimethyl-1‑phenylethylamine Page 36
W520101
NI W424601-1KG
1 kg
W424601-8KG
8 kg
W424601-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
100 g
W324205-1KG
1 kg
W324205-5KG
5 kg
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99
Flavors & Fragrances
Tyrosine
[3407‑42‑9] C16H28O
[3452‑97‑9] FEMA 3324; CoE Nr 702; (CH3)3CCH2CH(CH3)CH2CH2OH FW 144.25 NI oily; herbaceous Fen. 773; Arc. 3007
FW 236.39
W524107-1KG
1 kg
W524107-5KG
5 kg
W524107-10KG
10 kg
W332402-1KG
> (1R)-1,3,3‑Trimethylbicyclo[2.2.1]heptan-2‑one, see LFenchone Page 44 1,7,7‑Trimethylbicyclo[2.2.1]heptan-2‑one, see (±)Camphor Page 24 (1R,5R)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene, see (1R)-(+)-α-Pinene Page 88 3,7,7‑Trimethylbicyclo[4.1.0]hept-3‑ene, see 3‑Carene Page 25 (1S,5S)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene, see (−)-α-Pinene Page 88 (1S,5S)-4,6,6‑Trimethylbicyclo[3.1.1]hept-3‑en-2‑one, see (1S)-(−)-Verbenone Page 101 endo-(1S)-1,7,7‑Trimethylbicyclo[2.2.1]hept-2‑yl, see (−)-Bornyl acetate Page 21
2,2,6‑Trimethylcyclohexanone, ≥98%
1 kg
W332402-8KG
8 kg
W332402-20KG
20 kg
> (−)-1,3,3‑Trimethyl-2‑norbornanone, see L-Fenchone Page 44 1,3,3‑Trimethyl-2‑norbornanyl acetate, see Fenchyl acetate Page 44 1,3,3‑Trimethyl-2‑oxabicyclo[2.2.2]octane, see Eucalyptol Page 44
2,3,6‑Trimethylphenol, ≥97% [2416‑94‑6] FEMA 3963; (CH3)3C6H2OH FW 136.19 1 kg
[2408‑37‑9] FEMA 3473; CoE Nr 686;
W396303-5KG
5 kg
(CH3)3C6H7(=O) FW 140.22 NI Fen. 770
W396303-10KG
10 kg
2,3,5‑Trimethylpyrazine 25 g
W347302-100G
100 g
[14667‑55‑1] FEMA 3244; C7H10N2 FW 122.17 Fen. 776
2,6,6‑Trimethyl-1‑cyclohexene-1‑acetaldehyde, ≥75% Homo cyclocitral, beta [472‑66‑2] FEMA 3474; CoE Nr 10338; C11H18O FW 166.26 NI beef Fen. 770 β-cyclocitral ................................................. 10‑20% W347418-25G
25 g
W347418-100G
100 g
> 2,6,6‑Trimethyl-1‑cyclohexene-1‑carboxaldehyde, see β-Cyclocitral Page 29 3,5,5‑Trimethyl-2‑cyclohexen-1‑one, see Isophorone Page 60 4-(2,6,6‑Trimethyl-1‑cyclohexenyl)-3‑buten-2‑one, see β-Ionone Page 56 4-(2,6,6‑Trimethyl-2‑cyclohexen-1‑yl)-3‑buten-2‑one, see α-Ionone Page 56 3,7,11‑Trimethyl-2,6,10‑dodecatrienal, see Farnesal Page 44 3,7,11‑Trimethyl-1,6,10‑dodecatrien-3‑ol, see Nerolidol Page 78 3,7,11‑Trimethyl-2,6,10‑dodecatrien-1‑ol, see Farnesol Page 44 Trimethylene dimercaptan, see 1,3‑Propanedithiol Page 89
3,5,5‑Trimethylhexanal, ≥95% [5435‑64‑3] FEMA 3524; CoE Nr 10384; (CH3)3CCH2CH(CH3)CH2CHO FW 142.24 Kosher earthy Arc. 3006; Fen. 773 W352403-100G
≥99%, FCC, Kosher, FG CoE Nr 735 NI chocolate; hazelnut W324418-100G
W352403-1KG
1 kg
W352403-4KG
4 kg
Tris(methylthio)methane, ≥98% Trimethyl trithioorthoformate [5418‑86‑0] (CH3S)3CH FW 154.32 W520012-25G
25 g
W520012-100G
100 g
W520012-1KG
Trithioacetone, ≥90% 2,2,4,4,6,6‑Hexamethyl-s-trithiane [828‑26‑2] FEMA 3475; CoE Nr 2334; C9H18S3 Kosher, FG Natural occurrence: Roast beef. NI berry; earthy; citrus; sulfurous; vanilla; minty Fen. 778 W347507-25G
25 g
W347507-100G
100 g
W347507-250G
250 g
[27939‑60‑2] C9H14O China origin
W324418-5KG
5 kg
W524409-1KG
natural, Kosher peanut W324426-25G
25 g
W324426-100G
100 g 1 kg
2,4,5‑Trimethylthiazole, ≥98% [13623‑11‑5] FEMA 3325; CoE Nr 11650; FW 127.21
Kosher, FG NI chocolate; hazelnut; coffee Fen. 776 25 g
W332518-100G
100 g 1 kg
> Trimethyl trithioorthoformate, see Tris(methylthio) methane Page 99 1,3,7‑Trimethylxanthine, see Caffeine Page 24
1 kg 5 kg
W524409-10KG
10 kg
> Turpentine, see L-Turpentine Page 99 L-Turpentine
Fir oil; Oil of turpentine; Pine oil; Turpentine [8006‑64‑2] FEMA 3089 Kosher balsam Brazil origin 1 kg
W308900-9KG
9 kg
W308900-25KG
25 kg
8
Tyramine, 99%
4-(2‑Aminoethyl)phenol; 4‑Hydroxyphenethylamine; 2-(4‑Hydroxyphenyl)ethylamine [51‑67‑2] HOC6H4CH2CH2NH2 FW 137.18 NI W421501
Glyceryl tripropionate [139‑45‑7] FEMA 3286; CoE Nr 10657; (C2H5CO2CH2)2CH(O2CC2H5) FW 260.28 FCC, Kosher, FG Fen. 306 W328618-1KG
FW 138.21
W524409-5KG
W308900-1KG
W332518-25G W332518-1KG
1 kg
Trivertal, ≥98% 100 g 1 kg
C6H9NS
1 kg
> Trisodium citrate, see Sodium citrate dihydrate Page 94
W347507-1KG
Tripropionin
100 g
W424701
W324418-1KG
W324426-1KG
8
FW 222.43
W396303-1KG
W347302-25G
Tripropylamine, ≥98% [102‑69‑2] (CH3CH2CH2)3N FW 143.27
Chemical Listings
3,5,5‑Trimethyl-1‑hexanol, ≥85%
3-[5,5,6‑Trimethylbicyclo[2.2.1]hept-2‑yl] cyclohexan-1‑ol
1 kg
W328618-5KG
5 kg
W328618-10KG
10 kg
L-Tyrosine,
≥97%
(S)-2‑Amino-3-(4‑hydroxyphenyl)propionic acid; 3(4‑Hydroxyphenyl)-L-alanine [60‑18‑4] FEMA 3736; 4(HO)C6H4CH2CH(NH2)CO2H FW 181.19 Amino acid precursor of dopamine and other catecholamines NI Fen. 778 W373605-100G
100 g
W373605-1KG
1 kg
W373605-5KG
5 kg
Contact your local SAFC representative for your customized needs.
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100
Undecadien
Flavors & Fragrances Undecanoic acid, ≥97%
Chemical Listings
trans, trans-2,4‑Undecadienal, ≥90%
cis-8‑Undecenal
CH3(CH2)5CH=CHCH=CHCHO FW 166.26
Acid C-11; Hendecanoic acid [112‑37‑8] FEMA 3245; CoE Nr 696;
Kosher butter; spicy NI Fen. 779; Arc. 3022
CH3(CH2)9COOH FW 186.29 NI oily Fen. 782; Arc. 3051
[30361‑29‑6] FEMA 3422; CoE Nr 10385;
W342203-25G W342203-100G W342203-1KG
W526908
W324507-100G
100 g
W324507-1KG
1 kg
1 kg
W324507-5KG
5 kg
8
Undecanoic γ-lactone [104‑67‑6] C11H20O2 FW 184.28
FW 168.28 Kosher
25 g
γ-Undecalactone
[147159‑49‑7] CH3CH2CH=CH(CH2)6CHO
10‑Undecenal, ≥90%
100 g
Undecylenic aldehyde; 10‑Undecenal [112‑45‑8] FEMA 3095; CoE Nr 122; H2C=CH(CH2)8CHO FW 168.28
> Undecanoic acid ethyl ester, see Ethyl undecanoate Page 44
2‑Undecanol, 97%
natural, US
Methyl nonyl carbinol [1653‑30‑1] CH3(CH2)8CH(OH)CH3 FW 172.31
W309101
Fen. 782; Arc. 2137 W324604
2‑Undecanone
Aldehyde C-14
W309109-1KG W309109-5KG
5 kg
W309109-10KG
10 kg
Kosher grape; lemon; green; sweet NI Fen. 788; Arc. 3031 250 g
W309303-1KG
1 kg
W309303-4KG
4 kg
FEMA 3294; CoE Nr 688
W309303-8KG
8 kg
>97% Natural occurrence: Blackberry, heated butter, milk, coconut, and cream NI butter; coconut; waxy Fen. 780; Arc. 3025
natural, US, FCC, 98+%
δ-Undecalactone
W329401-100G
100 g
8
6‑Undecanone
1 kg
FW 170.29
5 kg
W402206
1,3,5‑Undecatriene, ≥70%
Undecanal, ≥96% Undecyl aldehyde [112‑44‑7] FEMA 3092; CoE Nr 121; CH3(CH2)9CHO FW 170.29
CH3(CH2)4(CH=CH)2CH=CH2 FW 150.26
W379506-25G
25 g
W309206-1KG
1 kg
W379506-100G
100 g
W309206-4KG
4 kg
W379506-1KG
W309206-8KG
8 kg
1 kg
trans-2‑Undecenal, ≥90%
Undecane, ≥99%
[53448‑07‑0] FEMA 3423; CoE Nr 11827;
Hendecane; n-Undecane [1120‑21‑4] CH3(CH2)9CH3 FW 156.31 NI W510505-1KG
1 kg
W510505-4KG
4 kg
W510505-8KG
8 kg
> n-Undecane, see Undecane Page 100
4 kg
W309702-8KG
8 kg
> Undecyl aldehyde, see Undecanal Page 100
CH2=CH(CH2)8COOH FW 184.28 NI woody; sweet Fen. 786; Arc. 3049 W324701-1KG
1 kg
W324701-10KG
10 kg
W324701-20KG
20 kg
[16356‑11‑9] FEMA 3795; Kosher, Mixture of 1,3(E),5(Z) and 1,3(E),5(E) isomers pineapple; green Fen. 784
FCC, Kosher NI orange; fatty; rose; waxy Fen. 781; Arc. 3028
1 kg
W309702-4KG
10‑Undecenoic acid; Undecylenic acid [112‑38‑9] FEMA 3247; CoE Nr 689;
Diamyl ketone; Dipentyl ketone [927‑49‑1] FEMA 4022; CH3(CH2)4CO(CH2)4CH3
W329401-5KG
W309702-1KG
Undecylenic acid, ≥95%
W309301
W329401-1KG
4 kg
CH3(CH2)10OH FW 172.31
≥98%, FCC, Kosher, FG FEMA 3093; CoE Nr 150 NI iris; citrus W309303-250G
1 kg
W309508-4KG
1‑Undecanol; Alcohol C-11; Undecyl alcohol [112‑42‑5] FEMA 3097; CoE Nr 751;
Fen. 783; Arc. 2140
1 kg
100 g
W309508-1KG
Undecyl alcohol, 97%
Methyl nonyl ketone [112‑12‑9] CH3(CH2)8COCH3 FW 170.29
≥98%, FCC, Kosher, FG NI musty; peach; sweet; earthy Fen. 780; Arc. 3024
W309508-100G
> 10‑Undecenoic acid methyl ester, see Methyl 10‑undecenoate Page 77
γ-Undecalactone FEMA 3091; CoE Nr 179
Kosher waxy; citrus; fatty; rose; sweet Fen. 786; Arc. 3035
CH3(CH2)7CH=CHCHO FW 168.28 Kosher NI orange; fruity; herbaceous Fen. 785; Arc. 3033 cis-2‑undecenal ......................................... 0.1‑3.5% W342300-100G
100 g
W342300-1KG
1 kg
W342300-4KG
4 kg
For more information, visit www.safcsupplysolutions.com
> Undecylenic acid methyl ester, see Methyl 10‑undecenoate Page 77
Valencene, ≥65% (+)-Valencene; (3R,4aS,5R)-4a,5‑Dimethyl-3‑isopropenyl-1,2,3,4,4a,5,6,7‑octahydronaphthalene [4630‑07‑3] FEMA 3443; CoE Nr 11030; C15H24 FW 204.35 natural, Kosher Fen. 788 W344303-25G
25 g
W344303-100G
100 g
W344303-1KG
1 kg
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101
Flavors & Fragrances
Wintergree Vanillyl butyl ether, ≥96%
4‑Hydroxy-3‑methoxybenzoic acid [121‑34‑6] FEMA 3988; HOC6H3(OCH3)CO2H
CH3(CH2)3CHO FW 86.13
FW 168.15 Natural Occurrence: Guava, grape, brandy, rum, whiskey, sherry, red and white wines, Scotch and Canadian whiskey. chocolate; creamy; grape; nutty; wine-like Arc. 3066
FCC, Kosher NI nutty; fruity; vanilla; woody Fen. 789; Arc. 3052 W309818-1KG
1 kg
W309818-4KG
4 kg
W309818-8KG
8 kg
W309818-20KG
20 kg
W398802
Vanillin
Pentanoic acid; n-Valeric acid [109‑52‑4] FEMA 3101; CoE Nr 7;
(OCH3)CHO FW 152.15 caramel Fen. 792; Arc. 3067
CH3(CH2)3COOH FW 102.13
natural, ≥97%, FCC, Kosher, FG
FCC, Kosher NI animal; earthy Fen. 789; Arc. 3056
W310727-100G
(OCH3)CH2O(CH2)3CH3 FW 210.27 Fen. 794 W379603-100G
1 kg
W379603-5KG
5 kg
> Veratraldehyde, see 3,4‑Dimethoxybenzaldehyde Page 33 Veratrole, see 1,2‑Dimethoxybenzene Page 33
100 g
W310727-1KG
1 kg
W310727-5KG
5 kg
(1S,5S)-2‑Pinen-4‑one; (1S,5S)-4,6,6‑Trimethylbicyclo[3.1.1]hept-3‑en-2‑one [1196‑01‑6] C10H14O FW 150.22 Kosher minty; spicy; vanilla Arc. 3079 W506907-100G
1 kg
W506907-5KG
5 kg
W310107-5KG
5 kg
W310107-10KG
10 kg
W310107-25KG
25 kg
W310700-1KG
1 kg
W310700-10KG
10 kg
sweet USA origin
W310700-25KG
25 kg
W524301-1KG
1 kg
> n-Valeric acid, see Valeric acid Page 101
Valeric anhydride
4‑Formyl-2‑methoxyphenyl acetate [881‑68‑5] FEMA 3108; CoE Nr 225;
W527300
CH3CO2C6H3-4-(CHO)-2‑OCH3 FW 194.18
(±)-γ-Valerolactone 4,5‑Dihydro-5‑methyl-2(3H)-furanone; 4‑Hydroxypentanoic acid lactone; γ-Methyl-γ-butyrolactone [108‑29‑2] C5H8O2 FW 100.12 Arc. 3059; Fen. 790 ≥98%, FCC, Kosher, FG FEMA 3103; CoE Nr 757 NI anise; herbaceous W310301-1KG
Kosher NI balsam; floral Fen. 791; Arc. 49 W310808-100G
5 kg 10 kg
natural, US, FCC, 98%
8
W310303 L-Valine
(S)-α-Aminoisovaleric acid; L-2‑Amino-3‑methylbutanoic acid [72‑18‑4] (CH3)2CHCH(NH2)CO2H FW 117.15 FCC
1 kg
W310808-5KG
5 kg
≥97%
(±)-α-Aminoisovaleric acid; DL-2‑Amino-3‑methylbutanoic acid [516‑06‑3] FEMA 3444; (CH3)2CHCH(NH2)COOH
1 kg
W344400-5KG
5 kg
W344400-10KG
10 kg
10 kg
8
2-Vinylanisole, 98% [612‑15‑7] C6H4(OCH3)CHCH2 FW 134.18
FEMA 3739; CoE Nr 11257 10 wt. % in propylene glycol, FG, Kosher W373923-25G
25 g
W373923-100G
100 g
W373923-1KG
1 kg
(OCH3)-4-(CHO) FW 222.24
> 3‑Vinylpropionic acid, see 4‑Pentenoic acid Page 84
Kosher, FG almond; cherry; chocolate; creamy Fen. 794
[8024‑08‑6] FEMA 3110
100 g
W375403-1KG
1 kg
W375403-5KG
5 kg
> Vanillin methyl ether, see 3,4‑Dimethoxybenzaldehyde Page 33
Vanillylacetone, ≥96% Zingerone [122‑48‑5] FEMA 3124; CoE Nr 139; 4-(HO)C6H3
W527718
W344400-1KG
5 kg
W524301-10KG
4‑Vinylphenol solution 100 g
W310808-1KG
W375403-100G
FW 117.15 NI Fen. 791; Arc. 3065
1 kg
W524301-5KG
[20665‑85‑4] FEMA 3754; (CH3)2CHCO2C6H3-2-
1 kg
W310301-10KG
[62563‑80‑8]
W324801
Vanillin isobutyrate, ≥98%
W310301-5KG
DL-Valine,
Vetiver acetate, Java
Vanillin acetate, ≥98%
Pentanoic anhydride [2082‑59‑9] [CH3(CH2)3CO]2O FW 186.25
100 g
W506907-1KG
≥97%, FCC, Kosher, FG CoE Nr 107 NI
W310107-1KG
100 g
W379603-1KG
(1S)-(−)-Verbenone, ≥93%
4‑Hydroxy-3‑methoxybenzaldehyde [121‑33‑5] FEMA 3107; 4-(HO)C6H3-3-
Valeric acid, ≥99%
[82654‑98‑6] FEMA 3796; 4-(HO)C6H3-3-
-3-(OCH3)CH2CH2COCH3 FW 194.23 Natural occurrence: Cranberry and ginger. NI clove; creamy; spicy; sweet; animal Fen. 799; Arc. 3101 W312401-100G
100 g
W312401-250G
250 g
W312401-1KG
1 kg
> Vanillyl alcohol, see 4‑Hydroxy-3‑methoxybenzyl alcohol Page 55
Violet leaf absolute Kosher cucumber; green; violet France origin W311006-25G
25 g
W311006-100G
100 g
> Violet leaf aldehyde, see trans-2,cis-6‑Nonadienal Page 78 Vitamin B1, see Thiamine hydrochloride Page 97 Vitamin C, see L-Ascorbic acid Page 18 Vitis Vinifera, see Cognac oil white Page 28
Whiskey lactone, ≥98% (±)-5‑Butyl-4‑methyldihydro-2(3H)-furanone [39212‑23‑2] FEMA 3803; CoE Nr 10535; C9H16O2 FW 156.22 mixture of cis and trans coconut; green W380318-100G
100 g
W380318-1KG
1 kg
W380318-5KG
5 kg
> Wintergreen oil, see Birch oil, sweet Page 21 Wintergreen oil, see Methyl salicylate Page 21
Contact your local SAFC representative for your customized needs.
Chemical Listings
Vanillic acid, ≥97%
Valeraldehyde, ≥97% Pentanal [110‑62‑3] FEMA 3098; CoE Nr 93;
FNF: USD to UNP 051407 Pull Black Plate Only
102
Wintergree
Flavors & Fragrances 2,6‑Xylenol, ≥99%
Chemical Listings
Wintergreen oil
Ylang-ylang oil II
2,6‑Dimethylphenol; 2‑Hydroxy-m-xylene; vic.-mXylenol [576‑26‑1] FEMA 3249; CoE Nr 11261;
[68917‑75‑9] FEMA 3118 China origin, Kosher vanilla W311308-1KG
1 kg
W311308-10KG
10 kg
W311308-25KG
25 kg
(CH3)2C6H3OH FW 122.16 NI medicinal Fen. 798; Arc. 3098 W324906-1KG
> asym.-m-Xylenol, see 2,4‑Xylenol Page 102 vic.-m-Xylenol, see 2,6‑Xylenol Page 102 p-Xylenol, see 2,5‑Xylenol Page 102
2,4‑Xylenol, ≥98% 2,4‑Dimethylphenol; 4‑Hydroxy-m-xylene; asym.m-Xylenol [105‑67‑9] (CH3)2C6H3OH FW 122.16
FEMA 3119 Kosher W311928-1KG
1 kg
W311928-5KG
5 kg
Ylang-ylang oil III 1 kg
FEMA 3119
W324906-5KG
5 kg
W324906-10KG
10 kg
Kosher apple; floral; spicy; woody; green; earthy
3,4‑Xylenol, ≥98% 3,4‑Dimethylphenol; 4‑Hydroxy-o-xylene [95‑65‑8] FEMA 3596; CoE Nr 11262;
W311901-1KG
1 kg
W311901-5KG
5 kg
Ylang-ylang oil extra
W506206-1KG
1 kg
(CH3)2C6H3OH FW 122.16 NI Arc. 3098; Fen. 798
W506206-5KG
5 kg
W359602-250G
W506206-10KG
10 kg
W359602-1KG
1 kg
W311936-1KG
1 kg
W359602-5KG
5 kg
W311936-5KG
5 kg
Arc. 3098
2,5‑Xylenol, ≥99% 2,5‑Dimethylphenol; 2‑Hydroxy-p-xylene; pXylenol [95‑87‑4] FEMA 3595; CoE Nr 537; (CH3)2C6H3OH FW 122.16 Kosher NI medicinal; sweet Arc. 3098; Fen. 797 W359505-1KG
FEMA 3119
250 g
> Xylite, see Xylitol Page 102
Xylitol Xylite [87‑99‑0] HOCH2[CH(OH)]3CH2OH FW 152.15 W507930
1 kg
W359505-5KG
5 kg
W359505-10KG
10 kg
W359505-25KG
25 kg
For more information, visit www.safcsupplysolutions.com
Kosher floral
> Yo-shu oil, see Eucalyptus oil Page 44 Zingerone, see Vanillylacetone Page 101 Zinziber Officionale Roscoe, see Ginger oil Page 48
FNF: Naturals Index 050807 CRs 051407
103
Flavors & Fragrances Name
Page
W200220 W200336 W200344 W200603 W200832 W200853 W332615 W203211 W329301 W209910 W210104 W212717 W213128 W213519 W213713 W213810 W214019 W215015 W333201 W217417 W217816 W218626 W219010 W218812 W221813 W220501 W221910 W222119 W329101 W224820 W228613 W228826 W230316 W230715 W231614 W342017 W236012 W236128 W236217 W236411 W237035 W313726 W271810 W261513 W241415 W241512 W242217 W242713 W243019 W314811 W243213 W243434 W243728 W243914 W342815 W242810 W246328 W244015 W244112 W244203 W244317 W244910 W245615 W245712 W246719 W248924 W249017 W316350 W250716 W250910 W251216 W251712 W254010 W334812 W254711 W255726 W255734 W255912 W256110 W256323 W317128 W256528 W256714 W256811 W317454 W550019 W258814 W259411
Acetal, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde solution, 50 wt. % ethanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, 92+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetone, natural, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl hexanoate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . α-Angelica lactone, 98+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p-Anisyl formate, 90+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoic acid, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl propionate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . Butan-3-one-2-yl butanoate, natural, US, 98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl alcohol, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl butyryllactate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl isobutyrate, natural, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl isovalerate, natural, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl lactate, natural, US, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Butyrolactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol, natural, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamic acid, ≥99%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . Citral, natural, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal, natural, ≥85%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronellyl propionate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . . . . . . . . . . (+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol, natural, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dimethyl anthranilate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . Ethyl decanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl heptanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl isobutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl lactate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl laurate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . Ethyl octanoate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eugenol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geraniol, natural, ≥60%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl butyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl propionate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptaldehyde, natural, FCC, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥90%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanoic acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl acetate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl butyrate, natural, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, 15 wt. % in triacetin . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12 12 12 12 12 13 13 15 17 18 18 18 19 19 19 19 19 20 22 22 22 22 22 23 23 23 24 24 24 25 26 26 27 28 28 30 30 30 30 30 31 33 34 37 37 38 38 38 39 39 39 39 40 40 40 41 41 41 41 41 41 42 43 43 44 46 46 47 47 47 47 48 49 49 50 51 51 51 51 52 52 53 53 53 55 55 55 56
Cat. No.
Name
W259519 W205532 W205710 W206016 W206326 W207519 W350710 W208515 W350301 W208019
β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl butyrate, natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher . . . . . . . . . . . 56 Isoamyl cinnamate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl hexanoate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl isobutyrate, natural, ≥98%, 70% as isoamyl isobutyrate, Kosher . . . . . . . . . . . 56 Isoamyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl 2-methyl butyrate, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl octanoate, natural, ≥98%, Mixture of isoamyl octanoate and 2-methylbutyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl propionate, natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher . . . . . . . 57 Isoamyl salicylate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl hexanoate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isobutyrate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isovalerate, natural, US, 98%, purum . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyric acid, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isovaleraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, natural, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Lauric acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 L-Linalool, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl acetate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maple lactone, 98%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 p-Mentha-8-thiol-3-one, mixture of cis and trans, natural, ≥94% . . . . . . . . . . . . . . . 64 L-Menthol, natural, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthone, ≥96%, Mixture of isomers, FCC, Kosher, natural . . . . . . . . . . . . . . . . . . 64 L-Menthyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 2-Methoxy-4-methylphenol, natural, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 4-(4-Methoxyphenyl)-2-butanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl benzoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methyl-1-butanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 68 3-Methylbutyl 2-methylbutanoate, natural, 70% as 3-methylbutyl 2-methylbutanoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl 2-methylbutyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyraldehyde, natural, US, 90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl cinnamate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl heptanoate, natural, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 6-Methyl-5-hepten-2-one, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 70 Methyl hexanoate, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 71 Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Myristic acid, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 2-Nonanone, natural, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, natural, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 2,3-Pentanedione, ≥96%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Phenethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenylacetaldehyde solution, natural, 10 wt. % in ethanol, Kosher . . . . . . . . . . . . . . 86 Piperine, natural, US, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 1-Propanol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl hexanoate, natural, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl propionate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyruvic acid, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Succinic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 96 Triethyl citrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Valencene, natural, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, natural, US, FCC, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101
W208213 W208426 W217514 W217913 W218715 W220213 W218928 W221801 W222011 W222216 W269212 W310212 W261114 W261416 W263516 W263613 W265624 W270027 W317713 W266523 W266701 W266825 W267112 W267203 W267619 W268216 W268313 W399817 W364428 W350613 W350516 W335916 W269101 W269328 W269514 W269816 W270512 W270733 W270814 W271926 W274623 W276413 W278513 W279617 W279714 W279927 W280011 W358126 W280615 W280712 W281514 W284114 W285714 W285801 W285811 W286214 W287415 W290901 W292826 W292419 W292516 W293415 W294926 W295817 W297070 W502715 W304514 W304522 W323713 W308315 W324426 W309101 W309301 W344303 W310303 W310727
Contact your local SAFC representative for your customized needs.
Page
Naturals
Cat. No.
FNF: Oils Index 050807 CRs 051407
104
Essential Oils
Flavors & Fragrances Cat. No.
Name
Page
W205001 W517100 W209619 W211907 W212202 W212628 W213314 W213306 W215317 W215325 W215481 W520918 W284505 W215600 W521108 W521000 W525804 W223115 W223204 W224111 W224405 W225800 W521205 W234605 W226300 W226718 W514101 W522503 W522201 W522406 W521418 W227102 W227501 W227307 W521302 W229105 W229210 W229202 W230820 W230804 W230812 W232106 W232300 W233218 W520403 W521906 W521809 W233404 W521701 W521604 W233609 W526509 W238317 W240702 W246611 W523402 W248207 W248606 W523518 W519901 W250104 W250309 W250317 W250406 W250813 W252204 W253006 W253405 W259802 W260401
Ambrette seed absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyris oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Anise star oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Basil oil, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bay oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoin resin absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoin resin absolute Siam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bergamot oil, origin, (Non-sensitizing) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bergamot oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Birch oil, sweet, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Birch tar oil, rectified, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Black pepper oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bois de rose, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bran absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cade oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Canaga oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cardamom oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Carrot seed oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil, Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassis bourgens absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Castor oil, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Texas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Texas, white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedrol, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Celery seed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, Kosher, Roman origin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, blue, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon bark oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon leaf oil, Ceylon origin, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon oil, Ceylon type, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella grass oil, Ceylon origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella oil, Chinese 85/35, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella oil, Java, Java 85/35%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Clove bud oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam, bleached, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Coriander oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cornmint oil , Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cornmint oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Costus oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Coumarin, Chinese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dillweed oil, 35-37%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Elemi Resin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptus oil, 80-85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptus oil citriodora, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fennel oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fenugreek absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fir needle oil,Canadian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fir needle oil, Siberian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Galbanum oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Garlic oil, Chinese, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Garlic oil, Mexican, FCC, Kosher, Mexican . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Genet absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranium oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grapefruit oil, Florida . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacwood oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Jasmin absolute Morocco, Kosher, Morocco origin . . . . . . . . . . . . . . . . . . . . . . . . . Juniperberry oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
16 17 17 18 18 18 19 19 20 20 21 21 21 21 21 24 24 24 24 25 25 26 26 26 26 26 26 26 26 26 26 26 26 26 26 27 27 27 27 28 28 28 28 28 28 29 29 29 29 29 29 29 33 37 44 44 45 45 45 45 47 47 47 47 47 48 48 48 61 61
Cat. No.
Name
W514004 W262218 W262404 W523100
Lavandin abrialis oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lavender oil 40/42% fleurs, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, East Indian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, Guatemalan, rectified, Kosher, Guatemala origin, purified by rectification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, Argentina origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil 10X, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, FCC, Kosher, purified by distillation, Mexico origin . . . . . . . . . . . . . . . . . . . 62 Lime oil, Kosher, expressed, Mexico or Tahiti origin . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, Haiti origin, purified by distillation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Litsea cubeba oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Lovage oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Argentina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Italian, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Marjoram oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Mimosa absolute Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Musk ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myrrh oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Nerol, FCC, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerolin bromelia, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerolin Yara Yara, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nutmeg oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Oilbanum oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Dutch, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Mexican, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Opoponax oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, Brazil, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, midseason, Florida, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange terpenes, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Origanum oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orris concrete, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Parsley oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Patchouli oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Peppermint oil, purified by redistillation, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, purified by triple-distillation, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, total impurities (terpeneless), FCC, Kosher . . . . . . . . . . . . . . . . . . . . 84 Peru balsam oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Petitgrain oil, Paraguay, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Pimenta leaf oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Rose absolute, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rose crystals, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rose oil,Turkish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sandalwood oil, Indonesia origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sassafras oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, (terpeneless), Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spike lavender oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Styrax, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Tarragon oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Tea tree oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Thyme oil, red, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, white, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thymol, FCC, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tolu balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Trivertal, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 L-Turpentine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Vetiver acetate, Java . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Violet leaf absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Wintergreen oil, China origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil II, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil III, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil extra, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102
W262501 W262528 W262536 W263109 W263117 W263125 W517208 W265101 W265721 W265713 W523208 W275506 W522902 W276618 W277002 W276804 W525308 W277126 W279307 W281611 W281719 W281794 W522600 W282510 W282537 W282529 W522708 W282812 W282928 W283606 W283800 W284807 W284815 W284823 W284831 W211710 W523607 W290106 W298816 W523801 W299200 W299219 W523704 W300306 W300500 W510483 W303208 W303216 W303224 W303305 W303704 W241202 W390208 W306401 W306509 W306606 W306908 W524409 W308900 W524301 W311006 W311308 W311928 W311901 W311936
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FNF: FEMA Indx 050807 CRs 051407
105
Flavors & Fragrances Cat. No.
Name
Page
2002 2002 2003 2003 2003 2003 2003 2003 2003 2003 2003 2004 2005 2006 2006 2007 2007 2008 2008 2009 2010 2010 2011 2015 2020 2021 2022 2026 2028 2029 2030 2031 2032 2032 2033 2034 2036 2037 2038 2039 2040 2042 2043 2045 2050 2053 2055 2055 2056 2057 2057 2058 2059 2060 2060
W200204 W200220 W200298 W200301 W200328 W200336 W200344 W200352 W200360 W200379 W200387 W200409 W200506 W200603 W200611 W200700 W200778 W200808 W200832 W200905 W201006 W201201 W201103 W201502 W202002 W202118 W202207 W202606 W202800 W202908 W203009 W203106 W203203 W203211 W203300 W203408 W203602 W203718 W203807 W203904 W204005 W204218 W204307 W204501 W205001 W205303 W205508 W205532 W205605 W205702 W205710 W205818 W205915 W206008 W206016
2061 2062 2063 2063 2065 2068 2069 2071 2072 2074 2075 2075 2077 2078 2079 2079 2080 2080
W206105 W206202 W206318 W206326 W206504 W206806 W206903 W207101 W207209 W207403 W207500 W207519 W207705 W207802 W207918 W207926 W208000 W208019
2081 2082 2082
W208108 W208205 W208213
2083 2084
W208302 W208418
2084 2085 2085 2086 2094 2096 2097 2098 2099 2099 2101 2102 2116
W208426 W208507 W208515 W208604 W209406 W209619 W209708 W209805 W209902 W209910 W210102 W210218 W211613
Acetal, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetal, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde solution, 40 wt. % in benzyl benzoate . . . . . . . . . . . . . . . 12 Acetaldehyde, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 50 wt. % ethanol, natural . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 50 wt. % (triacetin) . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 35 wt. % in H2O . . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde solution, 40 wt. % in isopropanol . . . . . . . . . . . . . . . . . .12 Acetaldehyde phenethyl propyl acetal, ≥95% . . . . . . . . . . . . . . . . . . . . 12 Acetanisole, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 12 Acetic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Triacetin, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triacetin, ≥99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Acetoin, >96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetophenone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 13 trans-Aconitic acid, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Agar, fine powder, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Adipic acid, ≥99.6%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Sodium alginate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Allyl anthranilate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl cinnamate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl cyclohexanepropionate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . 14 Allyl disulfide, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl 2-ethylbutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl heptanoate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 15 Allyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .15 Allyl hexanoate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 15 Allyl-α-ionone, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl isothiocyanate, ≥93%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 15 Allyl nonanoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl octanoate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl phenoxyacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl propionate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl sulfide, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl tiglate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Allyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 15 Ambrette seed absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Ammonium sulfide solution, 20 wt. % in H2O, Kosher, FG . . . . . . . . . . . 16 Isoamyl acetate, ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG . . . . . . 56 Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 56 Amyl alcohol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Isoamyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56 Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .56 Isoamyl benzoate, ≥98%, isoamyl benzoate: 70%, FCC, Kosher . . . . . . . . 56 Amyl butyrate, ≥98%, mixture of isomers, Kosher, FG . . . . . . . . . . . . . . 16 Isoamyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl butyrate, natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 α-Amylcinnamaldehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .16 α-Amylcinnamaldehyde dimethyl acetal, ≥97%, mixture of isomers . . . . . . 16 Isoamyl cinnamate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl cinnamate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 56 α-Amylcinnamyl alcohol, 50% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Amyl formate, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Isoamyl formate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl 3-(2-furan)propionate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . 56 Amyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Amyl hexanoate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Isoamyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . .56 Isoamyl hexanoate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl laurate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl nonanoate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 N-Amyl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 N-Amyl octanoate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Isoamyl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl octanoate, natural, ≥98%, Mixture of isoamyl octanoate and 2methylbutyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isoamyl propionate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl propionate, natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl pyruvate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl salicylate, ≥98%, FCC, Mixture of isoamyl and 2-methylbutyl salicylates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isoamyl salicylate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . .57 Isoamyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . .57 Anethole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anise oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anise star oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anisole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anisyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Anisyl alcohol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .18 Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .18 Anisyl formate, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 18 Anisyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Peru balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84
FEMA No.
Cat. No.
Name
2117 2119 2122 2126 2127 2127 2128 2130
W211710 W211907 W212202 W212628 W212709 W212717 W212806 W213004
2131 2131 2132 2133 2133 2134 2135 2135 2136 2137 2137 2137 2138 2138 2140 2140 2141 2142 2145 2147 2149 2150 2150 2151 2152 2153 2153 2153 2154 2156 2158 2159 2160 2163 2164 2165 2170 2174 2174 2175 2175 2178 2178 2179 2179 2180 2181 2183 2184 2185 2186 2186 2187 2187 2188 2188 2189 2189 2190 2190 2193 2196 2197 2199 2201 2202 2202 2203 2205 2206 2207 2208 2209 2210 2211 2212 2213 2215 2216 2217 2218 2218 2219 2219 2220 2220
W213101 W213128 W213209 W213306 W213314 W213403 W213500 W213519 W213608 W213705 W213713 W213748 W213802 W213810 W214000 W214019 W214108 W214205 W214507 W214701 W214906 W215007 W215015 W215104 W215201 W215309 W215317 W215325 W215481 W215600 W215805 W215902 W216003 W216305 W216402 W216518 W217018 W217409 W217417 W217506 W217514 W217808 W217816 W217905 W217913 W218006 W218103 W218308 W218405 W218502 W218618 W218626 W218707 W218715 W218804 W218812 W218901 W218928 W219002 W219010 W219304 W219606 W219703 W219908 W220108 W220205 W220213 W220302 W220507 W220604 W220701 W220841 W220906 W221007 W221104 W221201 W221309 W221503 W221600 W221708 W221805 W221813 W221902 W221910 W222003 W222011
Peru balsam oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Basil oil, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Bay oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Beeswax absolute breche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 18 Benzaldehyde dimethyl acetal, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . .18 Benzaldehyde propylene glycol acetal, ≥97%, Kosher, mixture of isomers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoic acid, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 19 Benzoin, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoin resin absolute Siam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoin resin absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzophenone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl acetate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 19 Benzyl acetoacetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, ≥99%, JSFA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl benzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 19 Benzyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 19 Benzyl isobutyrate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 20 Benzyl cinnamate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl formate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl mercaptan, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . .20 Benzyl propionate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .20 Benzyl propionate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 20 Benzyl salicylate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .20 Bergamot oil, Kosher, Italian . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Bergamot oil, origin, (Non-sensitizing) . . . . . . . . . . . . . . . . . . . . . . . . 20 Bergamot oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Birch oil, sweet, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Bois de rose, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Isoborneol, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Bornyl acetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Isobornyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isobornyl propionate, Kosher, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . 57 Bornyl valerate, ≥96%, mixture of isomers . . . . . . . . . . . . . . . . . . . . . 21 (−)-Bornyl isovalerate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 2-Butanone, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .21 Butyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .22 Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 58 Butyl alcohol, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl alcohol, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 22 Isobutyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . .58 Isobutyl angelate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 Butyl anthranilate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Butylated hydroxyanisole, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . 22 Butylated hydroxytoluene, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 22 Isobutyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Butyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 58 Butyl isobutyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl isobutyrate, natural, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl isobutyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isobutyrate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 58 Butyl butyryllactate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl butyryllactate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 58 Butyl formate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl formate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 58 Butyl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Butyl hexanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl hexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 Isobutyl hexanoate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . 58 Butyl 4-hydroxybenzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl L-lactate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Butyl laurate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl levulinate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 α-Isobutylphenethyl alcohol, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Butyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .23 Isobutyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 59 Butyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl propionate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyl salicylate, FCC, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 59 Butyl sulfide, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyl 10-undecenoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 24 Butyl valerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Butyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 23 Butyl isovalerate, natural, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .23 Butyraldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 24 Isobutyraldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 59
Contact your local SAFC representative for your customized needs.
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FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
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FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
Page
2220 2221 2221 2222 2222 2223 2224 2229 2230 2231 2231 2232 2241 2244 2245 2246 2247 2248 2248 2249 2249 2250
W222054 W222100 W222119 W222208 W222216 W222305 W222402 W222909 W223018 W223115 W223123 W223204 W224111 W224405 W224502 W224618 W224707 W224820 W224847 W224901 W224928 W225002
2251 2252 2263 2263 2267 2271 2273 2275 2286 2286 2288 2288 2291 2292 2292 2293 2294 2296 2297 2298 2299 2301 2302 2303 2303 2304 2305 2306 2307 2307 2308 2308 2308 2309 2311 2312 2313 2314 2316 2316 2317 2321 2323 2332 2334 2336 2337 2341 2346 2347 2348 2349 2351 2354 2355 2356 2360 2360 2361 2361 2362 2362 2363 2364 2364 2365 2366 2367 2368 2369 2370 2370
W225118 W225207 W225800 W226300 W226718 W227102 W227307 W227501 W228605 W228613 W228818 W228826 W229105 W229202 W229210 W229318 W229407 W229601 W229709 W229806 W229903 W230103 W230200 W230308 W230316 W230405 W230502 W230618 W230707 W230715 W230804 W230812 W230820 W230901 W231118 W231207 W231304 W231401 W231606 W231614 W231703 W232106 W232300 W233218 W233404 W233609 W233706 W234109 W234605 W234702 W234818 W234907 W235105 W235407 W235504 W235601 W236004 W236012 W236101 W236128 W236209 W236217 W236306 W236403 W236411 W236500 W236608 W236705 W236802 W236918 W237000 W237035
Isobutyraldehyde, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 Butyric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . .24 Isobutyric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyric acid, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 59 Glyceryl tributyrate, 97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Caffeine, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 (+)-Camphene, ≥80%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 24 D-Camphor, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Canaga oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Cardamom oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carrot seed oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carvacrol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carvacryl ethyl ether, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . .25 L-Carveol, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 4-Carvomenthenol, natural, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . 25 4-Carvomenthenol, ≥92%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 L-Carvone, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 D-Carvone, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 (−)-Carvyl acetate, ≥98%, Mixture of cis and trans isomers, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 (−)-Carvyl propionate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 25 β-Caryophyllene, ≥80%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 25 Cassia oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Castor oil, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Celery seed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 Chamomile oil, blue, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 Chamomile oil, Kosher, Roman origin . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cinnamaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .26 Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 26 trans-Cinnamic acid, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 trans-Cinnamic acid, ≥99%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . 26 Cinnamon bark oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamon oil, Ceylon type, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamon leaf oil, Ceylon origin, FCC, Kosher . . . . . . . . . . . . . . . . . . . 27 Cinnamyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl alcohol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl butyrate, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl isobutyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl cinnamate, ≥95%, mixture of isomers, Kosher . . . . . . . . . . . . . 27 Cinnamyl formate, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl propionate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl isovalerate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . 27 Citral, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral, natural, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral diethyl acetal, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral dimethyl acetal, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citric acid, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 (±)-Citronellal, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 (±)-Citronellal, natural, ≥85%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronella oil, Chinese 85/35, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronella oil, Java, Java 85/35%, Kosher . . . . . . . . . . . . . . . . . . . . . . 28 Citronella grass oil, Ceylon origin, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 Citronellol, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl acetate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl butyrate, FCC, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl isobutyrate, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl formate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl propionate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl valerate, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Clary sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Clove bud oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Coriander oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Costus oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 p-Cresol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cuminaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cassis bourgens absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cyclohexaneacetic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexaneethyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cyclohexyl acetate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexyl propionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .30 Cyclohexyl isovalerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 p-Cymene, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 γ-Decalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 30 (+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . 30 δ-Decalactone, ≥98%, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 30 δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 30 Decanal, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Decanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .30 Decanal dimethyl acetal, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 30 Decanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 30 Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 30 1-Decanol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31 trans-2-Decenal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 31 n-Decyl acetate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Decyl butyrate, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Decyl propionate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Diacetyl, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 31
FEMA No.
Cat. No.
Name
2371 2374 2375 2376 2377 2378 2379 2380 2381 2383 2383 2385 2386 2387 2389 2391 2392 2394 2396 2397 2400 2401 2402 2407 2410 2411 2412 2413 2414 2414 2415 2415 2416 2418 2420 2421 2422 2422 2423 2423 2425 2426 2427 2427 2428 2428 2429 2430 2430 2431 2432 2432 2434 2434 2435 2436 2437 2437 2439 2439 2440 2440 2441 2441 2442 2443 2443 2444 2445 2447 2448 2449 2449 2451 2452 2454 2455 2456 2456 2457 2457 2458 2459 2460 2461 2462 2463 2463 2464 2465 2467 2467 2468 2469 2470
W237108 W237418 W237507 W237604 W237701 W237809 W237906 W238007 W238104 W238309 W238317 W238503 W238600 W238708 W238902 W239100 W239208 W239402 W239607 W239704 W240001 W240109 W240206 W240702 W241008 W241105 W241202 W241318 W241407 W241415 W241504 W241512 W241601 W241806 W242004 W242101 W242209 W242217 W242306 W242314 W242500 W242608 W242705 W242713 W242802 W242810 W242918 W243000 W243019 W243108 W243205 W243213 W243418 W243434 W243507 W243604 W243701 W243728 W243906 W243914 W244007 W244015 W244104 W244112 W244201 W244309 W244317 W244406 W244503 W244708 W244805 W244902 W244910 W245100 W245208 W245402 W245518 W245607 W245615 W245704 W245712 W245801 W245909 W246018 W246107 W246204 W246301 W246328 W246409 W246506 W246700 W246719 W246808 W246905 W247006
Benzyl ether, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Diethyl malate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Diethyl malonate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Diethyl sebacate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .32 Diethyl succinate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .32 Diethyl L-tartrate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Dihydrocarveol, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 (−)-Dihydrocarvyl acetate, ≥95%, mixture of isomers, Kosher, FG . . . . . . . 32 Dihydrocoumarin, Kosher, FCC, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . .32 Dillweed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Dillweed oil, 35-37%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 1,3-Dimethoxybenzene, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 33 1,4-Dimethoxybenzene, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . 33 2′,4′-Dimethylacetophenone, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . 34 2,6-Dimethyl-5-heptenal, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 35 3,7-Dimethyl-1-octanol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 35 α,α-Dimethylphenethyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 35 α,α-Dimethylphenethyl butyrate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . .35 Dimethyl succinate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .36 1,3-Diphenyl-2-propanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 γ-Dodecalactone, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 37 δ-Dodecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .37 trans-2-Dodecenal, ≥93%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 37 Elemi Resin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 D-Isoascorbic acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 57 4-Allylanisole, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Tarragon oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 4-Ethoxybenzaldehyde, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetoacetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl 2-acetyl-3-phenylpropionate, ≥97% . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl acrylate, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl p-anisate, FCC, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl 2-aminobenzoate, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 38 Ethyl benzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 38 Ethyl benzoylacetate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 2-Ethylbutyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 2-Ethylbutyraldehyde, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl butyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 38 Ethyl isobutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl isobutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 41 2-Ethylbutyric acid, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl cinnamate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 39 Ethyl cyclohexanepropionate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . .39 Ethyl decanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl decanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 39 Ethyl formate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-(2-furyl)propanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . 40 4-Ethylguaiacol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .40 Ethyl heptanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .40 Ethyl heptanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 40 Ethyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 40 Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 40 Ethyl lactate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl lactate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl laurate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl laurate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . .41 Ethyl levulinate, FCC, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl 2-methylbutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 42 Ethyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 41 Ethyl 3-methyl-3-phenylglycidate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . 42 Ethyl myristate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .42 Ethyl nonanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl 2-nonynoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl octanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl octanoate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl palmitate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .43 Ethyl 3-phenylglycidate, ≥92%, mixture of cis and trans, FG . . . . . . . . . . 43 Ethyl 3-phenylpropionate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .43 Ethyl propionate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 43 Ethyl pyruvate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl pyruvate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl salicylate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl sorbate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl tiglate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ethyl 10-undecenoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44 Ethyl valerate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . .41 Ethyl vanillin, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eucalyptol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eugenol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eugenol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Isoeugenol, ≥99%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . 59 Eugenyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 44 Isoeugenyl acetate, ≥98%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . .59
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Flavors & Fragrances Cat. No.
Name
Page
2475 2476 2477 2478 2480 2482 2486 2487 2488 2489 2489 2490 2490 2491 2493 2494 2501 2503 2503 2504 2507 2507 2508 2509 2509 2511 2512 2512 2514 2516 2517 2517 2518 2524 2525 2530 2532 2534 2535 2539 2540 2540 2543 2544 2545 2546 2547 2547 2548 2549 2550 2552 2554 2555 2556 2557 2557 2557 2558 2559 2559 2560 2560 2561 2562 2563 2563 2564 2565 2565 2567 2567 2568 2568 2569 2570 2571 2572 2575 2576 2583 2585 2587 2588 2588 2593 2594 2594 2595 2595 2598 2604 2611 2611 2614
W247502 W247618 W247707 W247804 W248002 W248207 W248606 W248703 W248800 W248908 W248924 W249009 W249017 W249106 W249300 W249408 W250104 W250309 W250317 W250406 W250708 W250716 W250813 W250902 W250910 W251100 W251208 W251216 W251402 W251607 W251704 W251712 W251801 W252409 W252506 W253006 W253200 W253405 W253502 W253901 W254002 W254010 W254304 W254401 W254509 W254606 W254703 W254711 W254800 W254908 W255009 W255203 W255408 W255505 W255602 W255718 W255726 W255734 W255807 W255904 W255912 W256005 W256110 W256102 W256218 W256307 W256323 W256404 W256501 W256528 W256706 W256714 W256803 W256811 W256900 W257001 W257109 W257206 W257508 W257605 W258318 W258504 W258709 W258806 W258814 W259306 W259403 W259411 W259500 W259519 W259802 W260401 W261106 W261114 W261408
4-Allyl-1,2-dimethoxybenzene, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . 15 Methyl isoeugenol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 71 Isoeugenyl phenylacetate, ≥97%, mixture of cis and trans . . . . . . . . . . . 59 Farnesol, 95+%, Kosher, mixture of isomers . . . . . . . . . . . . . . . . . . . . 44 (1R)-(+)-Fenchyl alcohol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 45 Fennel oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Fenugreek absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Formic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Fumaric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 2-Furaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Furaldehyde, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl alcohol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl mercaptan, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 46 3-(2-Furyl)acrolein, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Galbanum oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Garlic oil, Chinese, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Garlic oil, Mexican, FCC, Kosher, Mexican . . . . . . . . . . . . . . . . . . . . . . 47 Genet absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geraniol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geraniol, natural, ≥60%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranium oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl acetate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl acetate, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl benzoate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl butyrate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl butyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl formate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl phenylacetate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl propionate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl isovalerate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 48 Glucose pentaacetate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 48 Glycerol, >99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Grapefruit oil, Florida . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacwood oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacyl phenylacetate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 49 γ-Heptalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .49 Heptanal, FCC, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptaldehyde, natural, FCC, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . 49 2,3-Heptanedione, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .49 2-Heptanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 49 3-Heptanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 4-Heptanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptyl acetate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl alcohol, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl butyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl isobutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl formate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 1-Hexadecanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 ω-6-Hexadecenlactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 γ-Hexalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 50 Hexanal, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanal, ≥90%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2,3-Hexanedione, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanoic acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-al, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . 51 cis-3-Hexenal solution, 50% in triacetin, Kosher, FG . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-ol, ≥96%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexen-1-ol, ≥98%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 52 trans-2-Hexenyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 52 Hexyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl acetate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 53 Hexyl alcohol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .53 Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 53 Hexyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl butyrate, natural, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 α-Hexylcinnamaldehyde, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl formate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl 2-furoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl hexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl octanoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl propionate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hydroxycitronellal, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Hydroxycitronellal dimethyl acetal, FCC, ≥95% . . . . . . . . . . . . . . . . . . . 55 5-Hydroxy-4-octanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 4-(4-Hydroxyphenyl)-2-butanone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . .55 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . 55 Indole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 α-Ionone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .56 β-Ionone, ≥97%, FCC, Kosher, predominantly trans . . . . . . . . . . . . . . . .56 β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .56 Jasmin absolute Morocco, Kosher, Morocco origin . . . . . . . . . . . . . . . . . 61 Juniperberry oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, 85%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, natural, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 61 Lauric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 61
FEMA No.
Cat. No.
Name
2614 2615 2615 2616 2617 2622 2624 2625 2625 2625 2627 2631 2631 2631 2633 2635 2635 2636 2636 2638 2639 2642 2645 2646 2651 2656 2656 2657 2657 2664 2665 2665 2665 2665 2666 2667 2668 2668 2669 2670 2671 2671 2672 2674 2675 2676 2676 2677 2679 2680 2681 2682 2682 2683 2683 2684 2685 2686 2689 2690 2691 2692 2692 2693 2693 2694 2695 2695 2697 2698 2698 2699 2700 2701 2702 2703 2705 2705 2706 2707 2707 2708 2708 2710 2715 2717 2718 2718 2719 2719 2720 2721 2722 2723 2724
W261416 W261505 W261513 W261602 W261718 W262218 W262404 W262501 W262528 W262536 W262706 W263109 W263117 W263125 W263303 W263508 W263516 W263605 W263613 W263818 W263907 W264202 W264504 W264601 W265101 W265608 W265616 W265713 W265721 W266418 W266507 W266523 W266558 W266590 W266604 W266701 W266809 W266825 W266906 W267007 W267104 W267112 W267201 W267406 W267511 W267600 W267619 W267708 W267902 W268003 W268100 W268208 W268216 W268305 W268313 W268402 W268518 W268607 W268909 W269018 W269107 W269204 W269212 W269301 W269328 W269409 W269506 W269514 W269700 W269808 W269816 W269905 W270008 W270105 W270202 W270318 W270504 W270512 W270601 W270709 W270733 W270806 W270814 W271004 W271500 W271705 W271802 W271810 W271918 W271926 W272000 W272108 W272205 W272302 W272418
Lauric acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .61 Dodecyl aldehyde, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 37 Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 37 Lauryl acetate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 Lauryl alcohol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62 Lavender oil 40/42% fleurs, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, East Indian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, Argentina origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . 62 Lemon oil 10X, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Levulinic acid, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, FCC, Kosher, purified by distillation, Mexico origin . . . . . . . . . . 62 Lime oil, Kosher, expressed, Mexico or Tahiti origin . . . . . . . . . . . . . . . . 62 Lime oil, Haiti origin, purified by distillation . . . . . . . . . . . . . . . . . . . . .62 (R)-(+)-Limonene, Kosher, ≥93% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalool, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 L-Linalool, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl acetate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl benzoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl formate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl propionate, ≥92%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . 63 Linalyl isovalerate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Lovage oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol solution, 1 wt. % in benzyl alcohol . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Italian, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Argentina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 (S)-(−)-Perillyl alcohol, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . 84 DL-Menthol, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol, natural, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol crystals, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 (1S,2S,5R)-(+)-Neomenthol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . 78 L-Menthone, ≥96%, Mixture of isomers, FCC, Kosher, natural . . . . . . . . . 64 DL-Menthyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . 64 Menthyl isovalerate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64 p-Anisaldehyde, ≥97.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Methoxy-4-methylphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . .65 2-Methoxy-4-methylphenol, natural, 97% . . . . . . . . . . . . . . . . . . . . . . 65 4-(4-Methoxyphenyl)-2-butanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 66 1-(p-Methoxyphenyl)-2-propanone, Kosher, ≥97% . . . . . . . . . . . . . . . . . 66 2-Methoxy-4-vinylphenol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .66 4′-Methylacetophenone, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 66 Methyl p-anisate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 2-Methylanisole, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 4-Methylanisole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . 66 Methyl benzoate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl benzoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl alcohol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl butyrate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl propionate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl p-tert-butylphenylacetate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . 68 2-Methylbutyraldehyde, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . 68 Isovaleraldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 61 Methyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 68 Methyl isobutyrate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 2-Methylbutyric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 68 (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . 68 α-Methylcinnamaldehyde, 97+%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 68 Methyl trans-cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 69 Methyl cinnamate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 68 6-Methylcoumarin, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 69 Methyl cyclopentenolone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 69 4-(3,4-Methylenedioxyphenyl)-2-butanone, ≥99% . . . . . . . . . . . . . . . . . 69 5-Methylfurfural, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . .70 Methyl 2-furoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl heptanoate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl heptanoate, natural, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylheptanoic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 6-Methyl-5-hepten-2-one, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 70 6-Methyl-5-hepten-2-one, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . .70 Methyl hexanoate, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl hexanoate, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . .70 Methyl 4-hydroxybenzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 71 Methyl laurate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Methyl 2-methoxybenzoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . 71 Dimethyl anthranilate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 34 Dimethyl anthranilate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . 34 Methyl 2-methylbutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 71 Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 71 Methyl 3-(methylthio)propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . 72 Methyl 4-methylvalerate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl myristate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl β-naphthyl ketone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 72 Methyl nonanoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
108
FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
Page
2725 2726 2728 2729 2731 2732 2733 2740 2741 2742 2743
W272507 W272604 W272809 W272906 W273104 W273201 W273309 W274003 W274100 W274208 W274305
2744 2745 2746 2746 2746 2747 2749 2752 2753 2754 2755 2762 2764 2764 2766 2768 2770 2771 2772 2773 2774 2775 2778 2780 2781 2782 2783 2784 2785 2785 2788 2789 2793 2796 2796 2797 2797 2799 2799 2800 2800 2801 2802 2803 2805 2806 2806 2807 2807 2808 2809 2811 2813 2814 2815 2815 2816 2817 2817 2825 2825 2825 2828 2829 2832 2836 2838 2840 2841 2841 2842 2843 2845 2848 2848 2848 2848 2856 2857 2857 2858 2858 2859
W274402 W274518 W274615 W274623 W274658 W274704 W274917 W275204 W275301 W275409 W275506 W276200 W276405 W276413 W276618 W276804 W277002 W277126 W277207 W277304 W277401 W277509 W277800 W278009 W278106 W278203 W278300 W278408 W278505 W278513 W278807 W278904 W279307 W279609 W279617 W279706 W279714 W279900 W279927 W280003 W280011 W280100 W280208 W280305 W280518 W280607 W280615 W280704 W280712 W280801 W280909 W281107 W281301 W281409 W281506 W281514 W281611 W281719 W281794 W282510 W282529 W282537 W282812 W282928 W283207 W283606 W283800 W284009 W284106 W284114 W284203 W284300 W284505 W284807 W284815 W284823 W284831 W285609 W285706 W285714 W285803 W285811 W285900
Methyl trans-2-nonenoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 2-nonynoate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl octanoate, Kosher, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 2-octynoate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 73 4-Methyl-2-pentanone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 73 (R)-2-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Methyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 74 4-Methyl-1-phenyl-2-pentanone, Kosher, ≥92%, FG . . . . . . . . . . . . . . . . 74 Methyl 3-phenylpropionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 74 Methyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyl-3-(p-isopropylphenyl)propionaldehyde, ≥90%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 6-Methylquinoline, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 Methyl salicylate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .75 Methyl sulfide, redistilled, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 75 Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 75 Dimethyl sulfide, ≥99%, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . 36 3-(Methylthio)propionaldehyde, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 76 2-Methylundecanal, ≥94%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 76 Methyl valerate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Methyl isovalerate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 2-Methylpentanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 73 Mimosa absolute Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myrcene, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myristic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myristic acid, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .77 Myrrh oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Nerolin bromelia, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerol, FCC, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Nerolidol, Mixture of cis and trans, FCC, Kosher . . . . . . . . . . . . . . . . . . 78 Neryl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 78 Neryl butyrate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Neryl isobutyrate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Neryl isovalerate, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 trans-2,cis-6-Nonadien-1-ol, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . 79 γ-Nonalactone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .79 Nonanal, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 1,3-Nonanediol acetate, ≥80%, mixed esters . . . . . . . . . . . . . . . . . . . . 79 Nonanoic acid, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Nonanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Nonanone, natural, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 79 Nonyl acetate, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Nonyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Nutmeg oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 γ-Octalactone, ≥97%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .80 Octanal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 80 2-Octanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 2-Octanone, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 3-Octanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 1-Octen-3-ol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl isobutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl formate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl octanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82 Octyl propionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl isovalerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, natural, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oilbanum oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Dutch, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Mexican, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . 82 Orange oil, midseason, Florida, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, Brazil, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . .82 Origanum oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82 Orris concrete, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 Palmitic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Parsley oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 Patchouli oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 ω-Pentadecalactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2,3-Pentanedione, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 83 2,3-Pentanedione, ≥96%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentanone, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 4-Pentenoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 84 Black pepper oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Peppermint oil, purified by redistillation, FCC, Kosher . . . . . . . . . . . . . . . 84 Peppermint oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, purified by triple-distillation, FCC, Kosher . . . . . . . . . . . . 84 Peppermint oil, total impurities (terpeneless), FCC, Kosher . . . . . . . . . . . . 84 α-Phellandrene, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 85 Phenethyl anthranilate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 85
FEMA No.
Cat. No.
Name
2860 2861 2862 2862 2863 2864 2865 2866 2867 2868 2870 2871 2872 2873 2874 2874 2876 2878 2878 2881 2883 2884 2885 2886 2887 2888 2889 2890 2892 2893 2897 2899 2900 2901 2902 2903 2908 2909 2911 2912 2913 2915 2916 2917 2920 2922 2923 2924 2924 2924 2924 2924 2925 2925 2926 2928 2928 2929 2930 2933 2934 2934 2935 2936 2939 2940 2943 2947 2948 2949 2949 2952 2955 2956 2958 2958 2962 2962 2963 2966 2967 2969 2970 2970 2976 2980 2981 2988 2992 2992 2996 3003 3004 3005 3019
W286001 W286109 W286206 W286214 W286303 W286400 W286508 W286605 W286702 W286818 W287008 W287105 W287202 W287318 W287407 W287415 W287601 W287806 W287814 W288101 W288306 W288403 W288500 W288608 W288705 W288802 W288918 W289000 W289205 W289302 W289701 W289906 W290017 W290106 W290238 W290300 W290807 W290904 W291102 W291218 W291307 W291501 W291609 W291706 W292001 W292206 W292303 W292400 W292419 W292435 W292443 W292451 W292508 W292516 W292605 W292818 W292826 W292907 W293008 W293318 W293407 W293415 W293504 W293601 W293903 W294004 W294306 W294705 W294802 W294918 W294926 W295205 W295507 W295604 W295809 W295817 W296228 W296236 W296309 W296600 W296708 W296902 W297003 W297070 W297607 W298018 W298107 W298816 W299200 W299219 W299618 W300306 W300403 W300500 W301906
Phenethyl benzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl butyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl cinnamate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl formate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl 2-furoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . .86 Phenethyl propionate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl salicylate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl tiglate, Kosher, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 86 Phenoxyacetic acid, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenoxyethyl isobutyrate, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . 86 Phenylacetaldehyde, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 86 Phenylacetaldehyde solution, natural, 10 wt. % in ethanol, Kosher . . . . . . 86 Phenylacetaldehyde dimethyl acetal, Kosher, FCC, ≥98% . . . . . . . . . . . . 86 Phenylacetic acid, FCC, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenylacetic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Benzylideneacetone, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 20 1-Phenyl-3-methyl-3-pentanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . .87 1-Phenyl-1-propanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .87 3-Phenyl-1-propanol, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 2-Phenylpropionaldehyde, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 87 Hydrocinnamaldehyde, ≥90%, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . 54 2-Phenylpropionaldehyde dimethyl acetal, FCC, ≥97% . . . . . . . . . . . . . . 88 3-Phenylpropionic acid, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 88 3-Phenylpropyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 88 2-Phenylpropyl isobutyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . .88 3-Phenylpropyl isobutyrate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 88 3-Phenyl propyl propionate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 88 3-Phenylpropyl isovalerate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Phosphoric acid solution, 85 wt. % in H2O, Kosher . . . . . . . . . . . . . . . .88 Pimenta leaf oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 (1R)-(+)-α-Pinene, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 (−)-β-Pinene, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Piperidine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperine, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperonal, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperonyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .89 Piperonyl isobutyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 60 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 80, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Potassium acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Propenyl guaethol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 90 Propionaldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . .90 Propionic acid, 99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, ≥99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, feed grade, 98.7% . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 90 Isopropyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 60 1-Propanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90 1-Propanol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl alcohol, ≥99.7%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 60 p-Propyl anisole, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 4-Isopropylbenzyl alcohol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . 60 Propyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl butyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Propyl isobutyrate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Isopropyl cinnamate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 60 1,2-Propanediol, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .89 Propyl formate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl gallate, FCC, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl hexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .91 Propyl hexanoate, natural, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . 91 3-Propylidenephthalide, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Isopropyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 Propyl propionate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl propionate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . 91 (−)-Isopulegol, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 (−)-Isopulegol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 (R)-(+)-Pulegone, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyridine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyroligneous acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvaldehyde solution, 40 wt. % in H2O, FG . . . . . . . . . . . . . . . . . . . 92 Pyruvic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvic acid, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 92 Quinine monohydrochloride dihydrate, 90%, Kosher . . . . . . . . . . . . . . . 92 Rhodinol, FCC, Mixture of l-citronellol and geraniol, Kosher . . . . . . . . . . .92 Rhodinyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Rose absolute, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rum Ether, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Salicylaldehyde, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sandalwood oil, Indonesia origin, Kosher . . . . . . . . . . . . . . . . . . . . . . 93 Skatole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
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FNF: FEMA Indx 050807 CRs 051407
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Flavors & Fragrances Cat. No.
Name
Page
3024 3025 3026 3028 3029 3032 3032 3032 3033 3035 3037 3038 3041 3042 3044 3045 3045 3045 3046 3047 3049 3050 3052 3053 3055 3056 3057 3060 3062 3064 3065 3066 3068 3069 3073 3075 3077 3080 3082 3083 3083 3089 3091 3092 3093 3095 3097 3098 3101 3102 3102 3103 3107 3107 3108 3109 3110 3118 3119 3119 3119 3124 3126 3129 3130 3132 3133 3134 3135 3136 3137 3137 3140 3142 3144 3146 3148 3148 3149 3151 3152 3153 3154 3155 3156 3158 3160 3161 3162 3163 3163 3164 3165 3167 3168
W302406 W302503 W302600 W302805 W302902 W303208 W303216 W303224 W303305 W303518 W303704 W303801 W304181 W304204 W304409 W304506 W304514 W304522 W304603 W304700 W304905 W305006 W305200 W305308 W305502 W305618 W305707 W306002 W306207 W306401 W306509 W306606 W306800 W306908 W307300 W307505 W307718 W308005 W308218 W308307 W308315 W308900 W309109 W309206 W309303 W309508 W309702 W309818 W310107 W310204 W310212 W310301 W310700 W310727 W310808 W310905 W311006 W311308 W311901 W311928 W311936 W312401 W312606 W312908 W313009 W313203 W313300 W313408 W313505 W313602 W313718 W313726 W314005 W314218 W314404 W314609 W314803 W314811 W314900 W315109 W315206 W315303 W315400 W315508 W315605 W315818 W316008 W316105 W316202 W316318 W316350 W316407 W316504 W316709 W316814
Sodium Acetate Anhydrous, >99%, FCC, Kosher . . . . . . . . . . . . . . . . . .93 Sodium benzoate, FCC, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 93 Sodium citrate dihydrate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 94 Sorbitan monostearate, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 D-Sorbitol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, (terpeneless), Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spike lavender oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Stearic acid, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .94 Styrax, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .94 Sucrose octaacetate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . 95 Tangerine oil, ARG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 Tannic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 L-(+)-Tartaric acid, FCC, ≥99.7%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 95 (−)-α-Terpineol, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .95 Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Terpinolene, ≥90%, NI, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Terpinyl acetate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 Terpinyl butyrate, ≥95% (mixture of isomers) . . . . . . . . . . . . . . . . . . . . 95 Terpinyl isobutyrate, ≥85% (mixture of isomers) . . . . . . . . . . . . . . . . . . 96 Terpinyl formate, ≥97%, mixture of isomers, Kosher . . . . . . . . . . . . . . . .96 Terpinyl propionate, FCC, ≥95%, FG, Kosher . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl acetate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl alcohol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl butyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrolinalool, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 2-Thiophenethiol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, red, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, white, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thymol, FCC, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 p-Tolualdehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tolu balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 p-Tolyl acetate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 p-Tolyl isobutyrate, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 p-Tolyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Tributyl 2-acetylcitrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 trans-2-Tridecenal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 L-Turpentine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 100 Undecanal, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 100 10-Undecenal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Undecyl alcohol, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Valeraldehyde, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 101 Valeric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Isovaleric acid, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .61 (±)-γ-Valerolactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 101 Vanillin, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 101 Vanillin acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 3,4-Dimethoxybenzaldehyde, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 33 Violet leaf absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Wintergreen oil, China origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil III, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil II, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil extra, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Vanillylacetone, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 2-Acetylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 13 Biphenyl, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Butylamine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 2-Isobutyl-3-methoxypyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 58 2-Isobutyl-3-methylpyrazine, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 59 2-Isobutylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 59 trans,trans-2,4-Decadienal, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 30 2,3-Diethylpyrazine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 32 2,6-Dimethoxyphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 33 2,6-Dimethoxyphenol, natural, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . .33 2,6-Dimethyl-4-heptanol, ≥82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 3,7-Dimethyl-6-octenoic acid, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . 35 p,α-Dimethylstyrene, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 2,2′-(Dithiodimethylene)difuran, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . 37 Ethyl 2-trans-4-cis-decadienoate, ≥80%, Kosher, FG . . . . . . . . . . . . . . . 39 Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . 39 2-Ethyl-3,5(6)-dimethylpyrazine, ≥95%, mixture, Kosher, FG . . . . . . . . . . .39 2-Ethyl-1-hexanol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3-Ethyl-2-hydroxy-2-cyclopenten-1-one, ≥97%, Kosher . . . . . . . . . . . . . . 40 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone, ≥97%, Kosher, FG . . . . . . . . . 41 2-Ethyl-5(6)-methylpyrazine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 42 2-Ethyl-3-methylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 42 4-Ethylphenol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Furanmethanethiol formate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . 46 Furfuryl methyl sulfide, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl isopropyl sulfide, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl thioacetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Furyl methyl ketone, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 47 2-Furyl methyl ketone, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . 47 trans, trans-2,4-Heptandienal, ≥88%, Kosher . . . . . . . . . . . . . . . . . . . . 49 trans-2-Heptenal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 δ-Hexalactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50 3,4-Hexanedione, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
FEMA No.
Cat. No.
Name
3169 3170 3171 3172 3174 3174
W316903 W317004 W317101 W317209 W317403 W317411
3174 3177
W317454 W317705
3177 3180 3181 3183 3184 3186 3187 3188 3191 3193 3194 3195 3196 3199 3200
W317713 W318000 W318108 W318302 W318418 W318604 W318701 W318809 W319104 W319309 W319406 W319503 W319600 W319902 W320005
3201 3202 3203 3204 3205 3208 3209 3212 3213 3215 3218 3219 3220 3221 3222 3223 3224 3225 3226 3228 3229 3230 3235 3236
W320102 W320218 W320307 W320404 W320501 W320803 W320900 W321206 W321303 W321508 W321818 W321907 W322008 W322105 W322202 W322318 W322407 W322504 W322601 W322806 W322903 W323004 W323500 W323608
3237 3237 3238 3240 3241 3242 3244 3244 3245 3247 3249 3250 3251 3252 3254 3256 3261 3262 3263 3264 3266 3267 3268 3269 3271 3272 3273 3274 3275 3277 3279 3281 3282 3283 3284 3285 3286 3287 3288 3289 3290 3291 3293 3294
W323705 W323713 W323802 W324000 W324108 W324205 W324418 W324426 W324507 W324701 W324906 W325007 W325104 W325201 W325406 W325600 W326100 W326208 W326305 W326402 W326607 W326704 W326801 W326909 W327107 W327204 W327301 W327409 W327506 W327700 W327905 W328103 W328200 W328308 W328405 W328502 W328618 W328707 W328804 W328901 W329002 W329118 W329304 W329401
trans-2-Hexenoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 51 trans-3-Hexenoic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .51 cis-3-Hexenyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 52 Hexyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, ≥98%, FCC, Kosher, FG . . . . . . . 55 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution, 10 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . .55 p-Mentha-8-thiol-3-one, ≥94%, mixture of cis and trans isomers, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 p-Mentha-8-thiol-3-one, mixture of cis and trans, natural, ≥94% . . . . . . . 64 2-Mercaptopropionic acid, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . 65 o-Methoxycinnamaldehyde, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . 65 2-Methoxy-3-methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . 65 2-Acetyl-1-methylpyrrole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 13 4-Methylbiphenyl, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methylcrotonic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3-furanthiol, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylhexanoic acid, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 71 1-Methylnaphthalene, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 72 2-Methyl-2-pentenal, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 73 2-Methyl-2-pentenoic acid, FCC, 98+%, FG . . . . . . . . . . . . . . . . . . . . 73 cis-Jasmone, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 5-Methyl-2-phenyl-2-hexenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . 74 4-Methyl-2-phenyl-2-pentenal, ≥88%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 Methyl propyl disulfide, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 74 Methyl 2-pyrrolyl ketone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 75 5-Methylquinoxaline, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methyl-5-thiazoleethanol, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methyl-5-thiazoleethanol acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . .75 (Methylthio)methylpyrazine, ≥98%, mixture of isomers, Kosher, FG . . . . . . 76 5-Methyl-2-thiophenecarboxaldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . 76 trans, trans-2,4-Nonadienal, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . 78 trans-2-Nonenal, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 trans-2-Octenal, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81 trans-2-Pentenal, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 84 Isopentylamine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 2-Phenethylamine, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl hexanoate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .85 Phenethyl octanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .86 Phenol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenyl-2-butenal, ≥97%, mixture of cis and trans . . . . . . . . . . . . . . . 87 Phenyl disulfide, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .87 1-Phenyl-1,2-propanedione, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 87 Propyl disulfide, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl tiglate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Pyrazineethanethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 92 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran, ≥95% . . . . . . . . . . . . . . . . 96 Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran, ≥98%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .96 2,3,5,6-Tetramethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . 96 2,2′-(Thiodimethylene)difuran, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 97 o-Toluenethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Trimethylamine solution, 25 wt. % in H2O, Kosher . . . . . . . . . . . . . . . . 98 p,α,α-Trimethylbenzyl alcohol, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . .99 2,3,5-Trimethylpyrazine, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . 99 Undecanoic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Undecylenic acid, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2,6-Xylenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 2-Acetyl-3-ethylpyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .13 2-Acetylpyridine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 13 β-Alanine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 (+)-Arabinogalactan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzothiazole, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 2-sec-Butylcyclohexanone, ≥98%, mixture of diastereomers . . . . . . . . . . . 22 Cyclopentanethiol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 L-Cysteine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 cis-4-Decenal, ≥90%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 31 4,5-Dihydro-3(2H)-thiophenone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . 33 2,4-Dimethyl-5-acetylthiazole, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 34 3,4-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 34 3,5-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 34 2,3-Dimethylpyrazine, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 2,5-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 2,6-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 4,5-Dimethylthiazole, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 Dimethyl trisulfide, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 36 Disodium succinate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl 2-mercaptopropionate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . 41 2-Ethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl thioacetate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Furfuryl 3-methylbutanoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 46 1-Furfurylpyrrole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 L-Glutamic acid, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 48 Tripropionin, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Glycine, FCC, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 2-Heptanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 cis-4-Heptenal, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 49 3-Hexanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 4-Hydroxybutanoic acid lactone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 55 α-Angelica lactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .17 δ-Undecalactone, >97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100
Contact your local SAFC representative for your customized needs.
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FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
3295 3297 3298 3301 3302 3303 3304 3305 3306 3307 3309 3310 3311 3312 3313 3315 3316 3317 3318 3321 3322 3323 3324 3325 3326 3326 3327 3328 3329 3330 3332 3333
W329509 W329703 W329800 W330108 W330205 W330302 W330418 W330507 W330604 W330701 W330906 W331007 W331104 W331201 W331309 W331503 W331600 W331708 W331902 W332100 W332208 W332305 W332402 W332518 W332607 W332615 W332704 W332801 W332909 W333018 W333204 W333301
3336 3340 3342 3343 3345 3346 3347 3348 3348 3351 3352 3353 3354 3356 3358 3359 3359 3360 3362 3363 3364 3368 3372 3373 3374 3375 3376 3377 3379 3380 3382 3383 3386 3388 3389 3390 3391 3393 3394 3395 3396 3397 3401 3402 3403 3406 3407 3408 3410 3413 3415 3416 3417 3420
W333603 W334006 W334200 W334308 W334502 W334618 W334707 W334804 W334812 W335118 W335207 W335304 W335401 W335606 W335800 W335908 W335916 W336009 W336203 W336300 W336408 W336807 W337218 W337307 W337404 W337501 W337609 W337706 W337900 W338001 W338206 W338303 W338605 W338818 W338907 W339008 W339105 W339318 W339407 W339504 W339601 W339709 W340103 W340200 W340308 W340618 W340707 W340804 W341002 W341304 W341509 W341606 W341703 W342017
3421 3422 3423 3424 3425 3426 3427
W342106 W342203 W342300 W342408 W342505 W342602 W342718
FCC, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 3-Mercapto-2-butanone, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 65 DL-Methionine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 2-Methoxypyrazine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 66 2-Methyl-1-butanethiol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methyl-2-butanethiol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methyl-1,2-cyclohexanedione, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . 69 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine, ≥97%, Kosher, FG . . . . . . . 69 3-(5-Methyl-2-furyl)butanal, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .74 Methyl thiobutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 76 Methyl 2-thiofuroate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 76 3-(Methylthio)propyl isothiocyanate, ≥98%, Kosher, FG . . . . . . . . . . . . . .76 4-Methyl-5-vinylthiazole, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 77 2-Nonanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 (±)-2-Pentanol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentylfuran, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 L-Proline, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 5,6,7,8-Tetrahydroquinoxaline, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 96 Thiamine hydrochloride, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 97 2-Thienyl disulfide, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 3,5,5-Trimethyl-1-hexanol, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,4,5-Trimethylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .99 Acetone, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Acetone, natural, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 2-Acetyl-3,5(6)-dimethylpyrazine, ≥98%, Kosher, mixture . . . . . . . . . . . . 13 2-Acetylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl thiopropionate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Benzyl trans-2-methyl-2-butenoate, ≥90%, Kosher . . . . . . . . . . . . . . . . .20 Butan-3-one-2-yl butanoate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . 22 3-Butylidenephthalide, Mixture of cis and trans isomers, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 2,3-Diethyl-5-methylpyrazine, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . 32 2-Ethoxythiazole, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl trans-3-hexenoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 40 Ethyl 3-(methylthio)propionate, ≥99%, Kosher, FCC . . . . . . . . . . . . . . . . 42 2-Ethylthiophenol, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Furfuryl propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl thiopropionate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 47 Heptanoic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .49 3-Hexanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 4-Hexen-3-one, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl formate, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 52 Hexyl trans-2-butenoate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 53 δ-Nonalactone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Methoxy-3(5 or 6)-isopropylpyrazine, ≥98%, Kosher . . . . . . . . . . . . . . 65 2-Methylbutyl 2-methylbutyrate, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . 68 2-Methylbutyl 2-methylbutyrate, natural . . . . . . . . . . . . . . . . . . . . . . . 68 3-Methyl-2-cyclohexenone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 69 Methyl furfuryl disulfide, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 70 6-Methyl-3,5-heptadien-2-one, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl trans-3-hexenoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 4-Methyl-3-penten-2-one, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . .73 2-(1-Methylpropyl)thiazole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyltetrahydro-3-furanone, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . 75 3-(Methylthio)butanal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 76 4-Methylthio-2-butanone, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . .76 4-Methylthio-4-methyl-2-pentanone, ≥98%, Kosher . . . . . . . . . . . . . . . . 76 trans-2,cis-6-Nonadienal, ≥92%, mixture of isomers, FCC, Kosher . . . . . . . 78 trans-2-Nonen-1-ol, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 79 Linoleic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Ethyl vinyl ketone, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .44 2-Pentylpyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Pyrrole, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 2-Tridecanone, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Safranal, ≥88%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Fenchyl acetate, ≥96%, mixture of α- and β- . . . . . . . . . . . . . . . . . . . 45 3-Acetyl-2,5-dimethylfuran, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 13 Butyl 2-methylbutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 23 3-Ethylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . .43 (1R)-(−)-Myrtenal, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Furfuryl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl pentanoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Heptylfuran, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 cis-3-Hexenyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl hexanoate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 52 2-Isopropyl-5-methyl-2-hexenal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . 60 trans-2-Methyl-2-butenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 67 Methyl dihydrojasmonate, ≥96%, mixture of cis and trans, Kosher . . . . . . 69 Methyl jasmonate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .71 2-Methylpentanal, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 3-(Methylthio)-1-propanol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 76 trans-3-Octen-2-one, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 81 3-Penten-2-one, ≥70%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-Oxoisophorone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 83 trans, trans-2,4-Undecadienal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . 100 trans-2-Undecenal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 100 3-Acetylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Cycloheptadec-9-en-1-one . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,1-Dimethoxyethane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 2,4-Dimethylbenzaldehyde, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 DL-Isoleucine, L-Leucine,
Page
FEMA No.
Cat. No.
Name
3428 3429 3430 3432 3433 3436 3437 3438 3439 3440 3443 3444 3448 3450 3457 3461 3462 3463 3465 3467 3469 3470 3471 3473 3474 3475 3477 3478 3480 3484 3486 3487 3488 3489 3490 3491 3492 3495 3497 3498 3499 3500 3502 3503 3505 3505
W342807 W342904 W343005 W343218 W343307 W343609 W343706 W343803 W343900 W344001 W344303 W344400 W344818 W345001 W345709 W346101 W346209 W346306 W346500 W346705 W346918 W347000 W347108 W347302 W347418 W347507 W347701 W347809 W348007 W348406 W348600 W348708 W348805 W348902 W349003 W349100 W349208 W349518 W349704 W349801 W349909 W350001 W350206 W350303 W350508 W350516
3506 3506 3507 3507
W350605 W350613 W350702 W350710
3508 3511 3512 3513 3514 3515 3518 3521 3522 3523 3524 3527 3529 3530 3531 3532 3535 3536 3537 3540 3542 3543 3545 3546 3547 3548 3553 3555 3556 3557 3558 3559 3565 3567 3568 3569 3573 3574 3575 3578
W350818 W351105 W351202 W351318 W351407 W351504 W351806 W352101 W352209 W352306 W352403 W352705 W352918 W353000 W353108 W353205 W353507 W353604 W353701 W354007 W354201 W354309 W354503 W354600 W354708 W354805 W355305 W355518 W355690 W355704 W355801 W355909 W356506 W356700 W356808 W356905 W357308 W357405 W357502 W357804
3580 3581
W358002 W358118
Ethyl 3-hydroxybutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 40 trans,trans-2,4-Hexadienal, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 4-Hexen-1-ol, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52 Isobutyl trans-2-butenoate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 58 2-Methoxy-3-(1-methylpropyl)pyrazine, ≥98%, Kosher . . . . . . . . . . . . . . 65 1-Methyl-3-methoxy-4-isopropylbenzene, 98% . . . . . . . . . . . . . . . . . . . 71 (±)-3-Methylvaleric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .77 3-(Methylthio)-1-hexanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 76 Myrtenol, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 3-Nonanone, >96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 Valencene, natural, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 100 DL-Valine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Dicyclohexyl disulfide, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane, 95% . . . . . . . . . . . . . . . . . . . 34 Hexyl phenylacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 54 2-Isopropylphenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Maltyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 63 4-Methylvaleric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 77 cis-6-Nonen-1-ol, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 80 cis-3-Octen-1-ol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Propiophenone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Quinoline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 (−)-Ambroxide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 2,2,6-Trimethylcyclohexanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,6,6-Trimethyl-1-cyclohexene-1-acetaldehyde, ≥75% . . . . . . . . . . . . . . .99 Trithioacetone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,3-Butanedithiol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 21 1-Butanethiol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 o-Cresol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,2-Ethanedithiol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl trans-2-butenoate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 38 Ethyl maltol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl 2-methylpentanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl 2-methyl-4-pentenoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . 42 Ethyl stearate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Ethylfenchol, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl undecanoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 1,6-Hexanedithiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .51 cis-3-Hexenyl 2-methylbutanoate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . 53 3-Hexenyl 3-methylbutanoate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . 53 Hexyl 2-methylbutanoate, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 54 Hexyl 3-methylbutanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 2-Mercapto-3-butanol, ≥97%, mixture of isomers, Kosher, FG . . . . . . . . . 64 2-,3-,10-Mercaptopinane, 95%, mixture of isomers, Kosher . . . . . . . . . . .65 3-Methylbutyl 2-methylbutanoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . 68 3-Methylbutyl 2-methylbutanoate, natural, 70% as 3-methylbutyl 2methylbutanoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . .68 Isoamyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .56 Isoamyl isobutyrate, natural, ≥98%, 70% as isoamyl isobutyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56 Methyl 3-hydroxyhexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . 71 2-Methyl-4-pentenoic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . .73 2-Methyltetrahydrothiophen-3-one, ≥97% . . . . . . . . . . . . . . . . . . . . . . 75 1,9-Nonanedithiol, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 1,8-Octanedithiol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octen-3-one solution, 50 wt. % in 1-octen-3-ol, Kosher, FG . . . . . . . . .81 Octyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Propyl mercaptan, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . .91 2-Propylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyrrolidine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 3,5,5-Trimethylhexanal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 99 3-Acetyl-2,5-dimethylthiophene, Kosher, ≥99% . . . . . . . . . . . . . . . . . . .13 1,3-Butanedithiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 m-Cresol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexanecarboxylic acid, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . 29 3-Decen-2-one, Kosher, ≥97%, predominantly trans . . . . . . . . . . . . . . . 31 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Dimethyl disulfide, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 2,6-Dimethyl-4-heptanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 2,6-Dimethylpyridine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 36 6,10-Dimethyl-5,9-undecadien-2-one, Kosher, ≥97%, FG . . . . . . . . . . . . 36 Ethylene brassylate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-hydroxyhexanoate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 41 5-Ethyl-2-methylpyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 3-Heptanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 2′-Hydroxyacetophenone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Isophorone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60 2-Isopropyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 60 Isopropyl myristate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60 (S)-(−)-Perillaldehyde, Kosher, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . 84 α-Terpinene, ≥89%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .95 γ-Terpinene, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 D-Dihydrocarvone, ≥97%, mixture of isomers, Kosher . . . . . . . . . . . . . . . 32 trans-p-Methoxycinnamaldehyde, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 65 Methyl cyclohexanecarboxylate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture, Kosher, 99% . . . . . . . . . . . . 69 Methyl 2-methyl-3-furyl disulfide, Kosher . . . . . . . . . . . . . . . . . . . . . . . 72 4-Methylnonanoic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 72 (±)-4-Methyloctanoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 73 2-Methyl-4-propyl-1,3-oxathiane, ≥98% (mixture of cis and trans), FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 cis-6-Nonenal, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 3-Octanol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 81
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Flavors & Fragrances Cat. No.
Name
Page
3581 3582 3583 3584 3585 3588 3589 3590 3595 3596 3598 3599 3600 3608 3609 3612 3613 3615 3616 3617 3618 3620 3623
W358126 W358207 W358304 W358401 W358509 W358800 W358908 W359009 W359505 W359602 W359807 W359904 W360007 W360805 W360902 W361208 W361305 W361518 W361607 W361704 W361801 W362001 W362301
3626 3632 3633 3634 3634
W362603 W363200 W363308 W363405 W363421
3639 3641 3643 3644 3644 3647 3649 3651 3652 3655 3658 3660 3664 3665 3666 3667 3673 3674 3676 3680 3683 3687 3688 3689 3690 3691 3696 3697 3698 3699 3703 3704 3707 3709 3710 3712 3714 3716 3720 3721 3722 3723 3724 3726 3736 3737 3739 3740 3748 3751 3753 3754 3756 3761 3762 3763 3764 3765 3766 3774 3787
W363928 W364118 W364304 W364401 W364428 W364703 W364908 W365106 W365203 W365505 W365807 W366005 W366404 W366501 W366609 W366706 W367303 W367400 W367605 W368008 W368318 W368709 W368806 W368903 W369004 W369101 W369608 W369705 W369802 W369918 W370304 W370401 W370703 W370908 W371009 W371203 W371424 W371602 W372005 W372102 W372218 W372307 W372404 W372609 W373605 W373702 W373923 W374008 W374806 W375101 W375306 W375403 W375608 W376108 W376205 W376302 W376418 W376507 W376604 W377406 W378704
3789 3791 3793
W378917 W379107 W379301
3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . .81 1-Octen-3-yl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 81 3-Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 81 1-Penten-3-ol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 L-Phenylalanine, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 87 1,3-Propanedithiol, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Resorcinol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 δ-Tetradecalactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 96 2,5-Xylenol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 3,4-Xylenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102 2-Methoxy-4-propylphenol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . 66 trans-2-Methyl-2-butenoic acid, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . 67 4-(Methylthio)butanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 76 1-Hexen-3-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2-Acetyl-5-methylfuran, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 13 1-Octen-3-yl butyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 81 ε-Decalactone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 Thiazole, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Benzenethiol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl disulfide, Kosher, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 5-Phenyl-1-pentanol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . .87 4,5-Dimethyl-2-ethyl-3-thiazoline, 97%, mixture of isomers . . . . . . . . . . . 34 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone, Kosher, for manufacturing, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Dihydro-β-ionone, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Phenethyl 2-methylbutyrate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . 86 cis-3-Hexenyl phenylacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 53 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, ≥97%, Kosher, FG . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, 3 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 β-Cyclocitral, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Ethyl trans-2-decenoate, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl trans-2-octenoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 42 2-Methylbutyl acetate, 99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .68 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . .68 3-Methyl-2-buten-1-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 67 4-Propylphenol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 6-Acetoxydihydrotheaspirane, ≥90%, mixture of isomers . . . . . . . . . . . . . 13 4-(p-Acetoxyphenyl)-2-butanone, ≥96%, Kosher . . . . . . . . . . . . . . . . . . 13 4-Allyl-2,6-dimethoxyphenol, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . 15 1,4-Cineole, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 9-Decenoic acid, Kosher, 90+%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-4-methoxy-3(2H)-furanone, ≥97%, Kosher . . . . . . . . . . . . . 35 2,2-Dimethyl-5-(1-methylpropen-1-yl)tetrahydrofuran, ≥98% . . . . . . . . . . 35 2,6-Dimethylthiophenol, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 36 Diphenyl ether, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 2-Ethylfuran, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-(furfurylthio)propionate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . 39 1-Ethylhexyl tiglate, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 2-Ethyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .42 Ethyl 3-oxohexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Methoxyphenyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .66 cis-3-Hexenyl benzoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl cis-3-hexenoate, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl lactate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 6-Amyl-α-pyrone, ≥96%, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Hydroxy-4-methylbenzaldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . .55 trans-Isoeugenyl benzyl ether, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . 59 Isopropyl 2-methylbutyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . .60 DL-3-Methyl-2-butanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67 4-Methyl-2,6-dimethoxyphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . 69 Methyl 2-methylpentanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl nicotinate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 3-nonenoate, Kosher, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl trans-2-octenoate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . 73 Methyl sorbate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methylthiazole, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 cis-2-Nonen-1-ol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2,4-Octadienal, ≥96%, Kosher, Predominantly trans, trans . . . . . . . . . . . .80 cis-5-Octen-1-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 2-Oxobutyric acid, 97+%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentadecanone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 DL-Phenylalanine, FCC, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 L-Tyrosine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 4-Hydroxy-3-methoxybenzyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . 55 4-Vinylphenol solution, 10 wt. % in propylene glycol, FG, Kosher . . . . . . 101 Anisyl phenylacetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 L-Menthyl lactate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 2-(3-Phenylpropyl)pyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 o-Tolyl isobutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Vanillin isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 101 4-Ethylbenzaldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . .38 5-Methyl-2-hepten-4-one, 98%, Predominantly trans, Kosher, FG . . . . . . . 70 3-Methyl-1-pentanol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 73 Dihydrojasmone, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Menthalactone, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Myrtenyl acetate, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 trans, trans-2,6-Nonadienal, Kosher, ≥93%, FG . . . . . . . . . . . . . . . . . . 78 (±)-Theaspirane, ≥85% (mixture of cis and trans), Kosher . . . . . . . . . . . . 97 2-Methyl-3-tetrahydrofuranthiol, ≥97%, FG, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 3-(Methylthio)hexyl acetate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 76 Octahydrocoumarin, ≥98% (mixture of cis and trans) . . . . . . . . . . . . . . .80 D-(−)-Ribose, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
FEMA No.
Cat. No.
Name
3795
W379506
3796 3797 3798 3799 3800 3803 3811 3813 3817 3818 3818 3819 3821 3824 3826 3827 3828 3831 3835 3839 3842 3847 3851 3854 3858 3860 3873 3874 3875 3878 3887 3893 3894 3897 3900 3902 3906 3909 3910 3918 3922 3924 3924 3926 3929 3931 3933 3943 3944 3945 3946 3947 3948 3949 3952 3958 3959 3960 3963 3964 3966 3973 3982 3984 3985 3986 3987 3988 3998 4000 4003 4004 4014 4015 4022 4028 4033 4044 4049 4065 4253
W379603 W379700 W379808 W379905 W380008 W380318 W381101 W381306 W381705 W381810 W381829 W381918 W382108 W382418 W382604 W382701 W382809 W383104 W383503 W383902 W384208 W384704 W385107 W385409 W385808 W386006 W387304 W387401 W387509 W387800 W388718 W389323 W389404 W389706 W390003 W390208 W390607 W390909 W391018 W391808 W392200 W392103 W392405 W392618 W392901 W393118 W393304 W394300 W394440 W394505 W394602 W394718 W394807 W394904 W395218 W395803 W395900 W396001 W396303 W396400 W396605 W397301 W398209 W398403 W398500 W398608 W398705 W398802 W399809 W400009 W400300 W400408 W401404 W401501 W402206 W402826 W403326 W404403 W404926 W406503 W425301 W200853 W210104 W210901 W220501 W221801 W222801 W222901 W237005 W239301 W239901 W241428 W244203
1,3,5-Undecatriene, ≥70%, Kosher, Mixture of 1,3(E),5(Z) and 1,3(E),5(E) isomers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Vanillyl butyl ether, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 4-Acetoxy-2,5-dimethyl-3(2H)furanone, ≥85%, Kosher, FG . . . . . . . . . . . 13 2,4-Dihydroxybenzoic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 33 1,2-Dimethoxybenzene, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 4-Ethyloctanoic acid, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42 Whiskey lactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Neohesperidin dihydrochalcone, Kosher, ≥85%, FG . . . . . . . . . . . . . . . . 78 Taurine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2-Acetyl-2-thiazoline, 96+%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 14 DL-Alanine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 L-Alanine, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 L-Arginine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 3-Carene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25 1-Decen-3-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-1,4-dithiane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Isopropyl disulfide, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 2,4-Dimethylanisole, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 1,4-Dithiane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl (methylthio)acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Farnesene, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 1-Hexanethiol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .51 L-Lysine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 3-Mercaptohexyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 3-Mercapto-3-methylbutan-1-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 65 3-Methyl-1-butanethiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Ethyl methyl sulfide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Methyl phenyl sulfide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyl-1-propanethiol, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 74 Methyl sulfoxide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Bis(methylthio)methane, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 21 trans-2-Octen-1-ol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81 2-Pentyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Phenylethyl mercaptan, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 2-Propanethiol, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Sodium diacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Tea tree oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2'-Aminoacetophenone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 16 Cyclohexanone, 99.8% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cyclopentanone, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-tert-Butylphenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 trans,trans-2,4-Hexadien-1-ol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . 50 Sorbic acid, >99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 cis-2-Hexen-1-ol, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 trans-2-Hexenyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl isobutyrate, >98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl tiglate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . .53 cis-3-Hexenyl propionate, >97%, Kosher . . . . . . . . . . . . . . . . . . . . . . .53 o-Anisic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 m-Anisic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 p-Anisic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Methylcyclohexanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 3-Methylcyclohexanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 4-Methylcyclohexanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3-methylthiofuran, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 72 trans-2,cis-6-Nonadienyl acetate, Kosher . . . . . . . . . . . . . . . . . . . . . . . 79 Phenyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenylphenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Phenyl salicylate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 2,3,6-Trimethylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2-Acetyl-3-methylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 13 3-Decanone, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2-Methyl-3-furanthiol acetate, 80+% . . . . . . . . . . . . . . . . . . . . . . . . . 70 cis-3-Hexenyl crotonate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52 4-Hydroxybenzaldehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .54 Salicylic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 4-Hydroxybenzoic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 4-Hydroxybenzyl alcohol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Vanillic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 2-Methyl-1-butanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methyl-3-heptanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl (methylthio)acetate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 2-(Methylthio)ethanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 2-Phenylethyl isothiocyanate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . 87 Pyrazine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 6-Undecanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 β-Cyclodextrin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,3-Dihydroxyacetone dimer, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Geranyl tiglate, >94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Syringaldehyde, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Methyl 10-undecenoate, 96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Acetoin, 92+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 p-Anisyl formate, 90+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . 18 L-Ascorbic acid, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 Butyl lactate, natural, US, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl isovalerate, natural, US, 98%, purum . . . . . . . . . . . . . . . . . . . 58 Calcium acetate hydrate, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Camphene, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Diacetyl, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2-Methyl-1-phenyl-2-propanol, 98% . . . . . . . . . . . . . . . . . . . . . . . . . 74 Sodium phosphate dibasic, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Ethyl acetate, 99+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl levulinate, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . 41
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
112
Flavors & Fragrances
FEMA
FEMA No.
Cat. No.
Name
W246603 W246611 W252204 W254201 W265501 W265624 W267203 W269101 W270027 W279801 W285801 W287901 W290203 W290901 W294401 W295101 W297701 W304111 W304401 W305805 W306801 W306802 W309101 W309301 W310303 W313801 W314805 W315214
Eucalyptus oil, 70-75%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eucalyptus oil, 80-85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 1,1-Dimethoxyheptane . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 DL-Malic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 4-(4-Methoxyphenyl)-2-butanone, natural, US, FCC, 98+% . . . . . . . . . . . 66 2-Methylbutyraldehyde, natural, US, 90% . . . . . . . . . . . . . . . . . . . . . . 68 Maple lactone, 98%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 1,1-Dimethoxyoctane, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Phenethyl alcohol, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 4-Phenyl-2-butanol, ≥96.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 (−)-α-Pinene, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Piperine, natural, US, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Isopropyl formate, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Propyl 4-hydroxybenzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Quinine hemisulfate monohydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Tangerine oil, 5-Fold . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 DL-Tartaric acid, ≥99.0% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 (+/-)-Tetrahydrofurfuryl propionate, ≥96.0% . . . . . . . . . . . . . . . . . . . . .96 o-Tolualdehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 m-Tolualdehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .97 γ-Undecalactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, natural, US, FCC, 98% . . . . . . . . . . . . . . . . . . . .101 3,4-Dimethoxystyrene, technical grade . . . . . . . . . . . . . . . . . . . . . . . . 33 Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution, 50 wt. % in propylene glycol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 cis-3-Hexenyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .52 Tetramethyl orthosilicate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 2-(Methylthio)pyrazine, ≥96.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 2-Undecanol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100 2-Vinylanisole, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 L-(+)-Arabinose, 99+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Bis(2-Methyl-3-furyl) disulfide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . 21 γ-Butyrolactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 α-Angelica lactone, 98+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . 17 3-Mercapto-2-butanone solution, 10 wt. % in triacetin . . . . . . . . . . . . . 65 2-Naphthalenethiol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Butan-3-one-2-yl butanoate, natural, US, 98%, FCC, Kosher . . . . . . . . . . 22 5-Methyl-5-hexen-2-one, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Glyceryl tribenzoate, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 1,2-Propanediol dibenzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 3-Methyl-2-cyclopenten-1-one, 97% . . . . . . . . . . . . . . . . . . . . . . . . . 69 N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide, 99% . . . . . . . . . . . 41 Isoamyl 2-methyl butyrate, natural, US . . . . . . . . . . . . . . . . . . . . . . . . 57 Ocimene, 90+% (mixture of isomers) . . . . . . . . . . . . . . . . . . . . . . . . . 80 4,5-Dimethyl-2-isobutyl-3-thiazoline . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution, 10 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4-Hydroxy-5-methyl-3-furanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 3-Methyl-2-butenal, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Butyl salicylate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 L-Aspartic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 L-Glutamine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 4-Ethoxyphenol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 (3aR)-(+)-Sclareolide, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Neohesperidin dihydrochalcone, 85+% . . . . . . . . . . . . . . . . . . . . . . . . 78 Diethyl sulfide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 3-Methyl-2-oxobutanoic acid sodium salt, 95% . . . . . . . . . . . . . . . . . . 73 3-Methyl-2-oxopentanoic acid sodium salt, 98+% . . . . . . . . . . . . . . . . 73 4-Methyl-2-oxopentanoic acid sodium salt, 98% . . . . . . . . . . . . . . . . . 73 Phenylpyruvic acid, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Mercaptopyruvic acid sodium salt, 90%, technical grade . . . . . . . . . . . . 65 2-Octenoic acid, technical grade, 85%, Predominantly trans . . . . . . . . . . 81 2-Methyl-1-butanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl methacrylate, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Farnesal, ≥85%, mixture of isomers . . . . . . . . . . . . . . . . . . . . . . . . . .44 Syringaldazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 (−)-Bornyl acetate, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Butyl isothiocyanate, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Diethyl disulfide, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethylfuran, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Geranic acid, technical grade, 85% . . . . . . . . . . . . . . . . . . . . . . . . . . 47 1-Hepten-3-ol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 trans,trans-2,4-Hexadienyl acetate, 97% . . . . . . . . . . . . . . . . . . . . . . . 50 Isopropenyl acetate, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 2-Methoxythiophenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 2′-Methoxyacetophenone, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 2-Methylfuran, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 3-Methylthio-2-butanone, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .76 L-Ornithine hydrochloride, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 trans-2-Pentenoic acid, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Phthalide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88 Prenyl acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .89 Thioacetic acid, 96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tyramine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 ε-Caprolactam, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Ethylamine solution, 70 wt. % in H2O . . . . . . . . . . . . . . . . . . . . . . . . 38 Propylamine, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isobutylamine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 (±)-sec-Butylamine, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
W317128 W318501 W323101 W324604 W324801 W325501 W325900 W329101 W329301 W329810 W331401 W333201 W336501 W339806 W341901 W342815 W343502 W345501 W350301 W353901 W362107 W363413 W363501 W364607 W365009 W365601 W368401 W369501 W379401 W381105 W382501 W386901 W387001 W387101 W389201 W390101 W395701 W399817 W400201 W401900 W404901 W407701 W408001 W408201 W409301 W410601 W412101 W412901 W413201 W415201 W415901 W416301 W417901 W418101 W419001 W419301 W419501 W420201 W421001 W421501 W423501 W423601 W423701 W423901 W424001
Page
FEMA No.
Cat. No.
Name
W424101 W424201 W424401 W424501 W424601 W424701 W424801 W425001 W500607 W500615 W500704 W500909 W501018 W501107 W501204 W501301 W501603 W501700 W501808 W502200 W502405 W502707 W502715 W502804 W502944 W503304 W503401 W503509 W503908 W504009 W504505 W504718 W504807 W504904 W505005 W505102 W505307 W505501 W505900 W506109 W506206 W506605 W506907 W507105 W507318 W507709 W507725 W507806 W507930 W507970 W508101 W508209 W508306 W508454 W508500 W509043 W509205 W509434 W509531 W509647 W509876 W509973 W510106 W510211 W510254 W510262 W510319 W510408 W510424 W510483 W510505 W510548 W510637 W510718 W510750 W510866 W511404 W511609 W512109 W512206 W512303 W512508 W512702 W512850 W513105 W513504 W513601 W513806 W513903 W514004 W514101 W514403 W514500 W514705 W514802
Hexylamine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Amylamine, ≥99.0% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 2-Methylpiperidine, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 Trimethylamine N-oxide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethylamine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Tripropylamine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 (R)-(+)-N,N-Dimethyl-1-phenylethylamine, 97% . . . . . . . . . . . . . . . . . . .36 Piperazine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Citronellyl tiglate, ≥96%, mixture of isomers, Kosher . . . . . . . . . . . . . . . 28 Diacetin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Isobutyl tiglate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Hexyl tiglate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 Isoamyl tiglate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Methyl tiglate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .76 Propyl tiglate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Ethyl 2-furoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3-Furancarboxaldehyde, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl butyrate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 5-(Hydroxymethyl)furfural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . 55 Phytol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88 1,2,6-Trihydroxyhexane, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 98 Succinic acid, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 94 Succinic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Propylene carbonate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90 Cinnamyl nitrile . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Furfuryl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2,4-Dimethylthiazole, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 2-Acetylthiophene, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 2-Methyl-3-buten-2-ol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 67 Amyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 (S)-(−)-Limonene, FCC, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . 62 Azodicarboxamide, ≥98.6%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 18 Methyl stearate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 Butyrophenone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Diethyl maleate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32 2,6-Diisopropylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 4-Isopropylphenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Methyl decanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 5α-Androst-16-en-3-one, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Ethyl chrysanthemate, ≥95%, mixture of cis and trans . . . . . . . . . . . . . . 39 2,4-Xylenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Methyl (p-tolyloxy)acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 76 (1S)-(−)-Verbenone, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .101 Decahydro-2-naphthol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-tert-Butylcyclohexyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 22 L-Fenchone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 3-Ethoxypropionaldehyde diethyl acetal . . . . . . . . . . . . . . . . . . . . . . . 37 trans-3-Hexen-1-ol, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 Xylitol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 1,5-Pentanedithiol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 1-Methyl-1,4-cyclohexadiene, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . 69 3-Methyl-3-pentanol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 73 Tricarballylic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Acetovanillone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Dimethyl phthalate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Di(ethylene glycol) ethyl ether, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 31 (S)-(−)-β-Citronellol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 2-Butanethiol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Methyl palmitate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Caryophyllene oxide, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 cis-3-Hexenyl salicylate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 53 1-Methylpyrrole, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 3-Pentanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 1-Methylpiperidine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .74 2-Butanol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 3-(4-Methoxyphenyl)-1-propanol, 99% . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl vanillate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Ethyl (±)-2-hydroxycaproate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3′,4′-Dimethoxyacetophenone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 33 Sassafras oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 Undecane, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Benzyl isothiocyanate, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 2-Decanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 5α-Androst-16-en-3α-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Isobutyl-4-methyl-1,3-dioxolane, ≥97%, mixture of isomers . . . . . . . . . 58 2-Propyl-4-methyl-1,3-dioxolane, ≥98%, mixture of isomers . . . . . . . . . . 91 6-Methyl-5-hepten-2-ol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 2-Methylquinoxaline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 2,3-Dimethylquinoxaline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Diethyl phthalate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Glutaric dialdehyde solution, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .48 3,7-Dimethyl-2,6-octadienenitrile, ≥97%, mixture of isomers . . . . . . . . . . 35 Tridecanal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Lavender oil synthetic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62 m-Anisaldehyde, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Styrene oxide, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 2-Hexanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2,4-Dimethyl-3-cyclohexenecarboxaldehyde, ≥97% . . . . . . . . . . . . . . . . 34 4-Methylquinoline, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Lavandin abrialis oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 2-Ethyl-3-methoxypyrazine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . 41 2-Ethylhexyl salicylate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . .40 2-Ethylhexyl acetate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Phenoxyethyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 86
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FNF: FEMA Indx 050807 CRs 051407
113
Flavors & Fragrances Cat. No.
Name
W515000 W515043 W515302 W515507 W515604 W515701 W515809 W515906 W516007 W516309 W516406 W516503 W516600 W516708 W517100 W517208 W517607 W517704 W517909 W518018 W518107 W518123 W518301 W518905 W519006 W519030 W519103 W519200 W519308 W519901 W520012 W520101 W520306 W520403 W520608
Butyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Cholesterol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 2-Ethylhexanoic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 2,5-Dimethylthiophene, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 36 Isopropyl palmitate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Magnesium phosphate hydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 7-Methoxycoumarin, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 cis-2-Penten-1-ol, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 1,2,3,4-Tetrahydroquinoline, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 96 (1R)-(−)-Nopyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 2,6-Dimethyl-7-octen-2-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Tetrahydromyrcenol, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 Dihydromyrcenyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Allyl isoamyl glycolate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Amyris oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Litsea cubeba oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .63 Acetoacetanilide, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 4-Acetylpyridine, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Diethyl phthalate, ≥99.5%, fragrance grade . . . . . . . . . . . . . . . . . . . . .32 Sucrose acetate isobutyrate solution, FG . . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose acetate isobutyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 94 2-Methyl-2-thiazoline, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Ferulic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Sodium propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Bis(2-ethylhexyl) adipate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 cis-3-Hepten-1-ol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Methyl formate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Isophytol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 3-Methyl-3-buten-1-ol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Fir needle oil, Siberian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Tris(methylthio)methane, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 Triethylamine, 99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Hexyl salicylate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Copaiba balsam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 1,3,4,6,7,8-Hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2benzopyran solution, 50% in diethyl phthalate . . . . . . . . . . . . . . . . . 50 1,4-Butanedithiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 Birch tar oil, rectified, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Bran absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 Cassia oil, Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Chamomile oil, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedrol, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cornmint oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cornmint oil , Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Copaiba balsam oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Copaiba balsam, bleached, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Guaicwood acetate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
W520802 W520918 W521000 W521108 W521205 W521302 W521418 W521507 W521604 W521701 W521809 W521906 W522007
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FEMA No.
Cat. No.
Name
W522201 W522406 W522503 W522600 W522708 W522805 W522902 W523100
Cedarwood oil, Texas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedarwood oil, Texas, white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Opoponax oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange terpenes, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Methyl cedryl ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Musk ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Lemongrass oil, Guatemalan, rectified, Kosher, Guatemala origin, purified by rectification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Marjoram oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Methyl atratate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Eucalyptus oil citriodora, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Fir needle oil,Canadian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45 Petitgrain oil, Paraguay, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Rose oil,Turkish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 Rose crystals, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal . . . . . . . . . . . . . . . . . .71 o-tert-Butylcyclohexyl acetate, ≥99% (mixture of isomers) . . . . . . . . . . . . 22 3-[5,5,6-Trimethylbicyclo[2.2.1]hept-2-yl]cyclohexan-1-ol . . . . . . . . . . . . . 99 Vetiver acetate, Java . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .101 Trivertal, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 Dipentene, mixture of isomers, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 36 Nerolin Yara Yara, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Methyl cedryl ether, >96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Cade oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Methyl propyl sulfide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 Ethyl dimethyl dioxolane acetate, mixture of isomers . . . . . . . . . . . . . . . 39 Ethyl trans-4-octenoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42 6-Acetyl-1,1,2,4,4,7-hexamethyltetralin, ≥98% . . . . . . . . . . . . . . . . . . . 13 Coumarin, Chinese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 (±)-Camphor, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 cis-8-Undecenal, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Ethanethiol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ammonium iron(III) citrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Butyric anhydride, ≥97.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Valeric anhydride . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 trans-2,3-Epoxybutane . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethanethiol solution, 10 wt. % in propylene glycol . . . . . . . . . . . . . . . . 37 L-Isoleucine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 L-Valine, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, 15 wt. % in triacetin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 Conwood Flavor #14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Trimethylamine solution, 25 wt. % in propylene glycol . . . . . . . . . . . . . .98 Styrene solution, 20 wt. % in dipropylene glycol . . . . . . . . . . . . . . . . . 94 Flavors and Fragrances Kit No. 1, Esters, containing 24 samples . . . . . . . 45 Flavors and Fragrances Kit No. 3, Beverage Study containing 24 samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
W523208 W523305 W523402 W523518 W523607 W523704 W523801 W523909 W524018 W524107 W524301 W524409 W524905 W525308 W525405 W525804 W526118 W526207 W526304 W526401 W526509 W526606 W526908 W527009 W527106 W527211 W527300 W527408 W527505 W527602 W527718 W550019 W550027 W550132 W550159 W600008 W600016
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: Organo Index 050807 CRs 051407
114
Flavors & Fragrances Cat No.
Name
Page
Organoleptic Properties
alliaceous (onion, garlic) W381705 W202800 W204218 W332909 W361607 W387800 W352918 W347809 W221503 W326208 W344818 W326607 W345001 W327506 W383104 W327905 W383503 W328200 W316105 W249300 W334707 W250317 W382701 W350206 W329800 W336203 W357308 W320102 W337218 W387509 W378704 W360007 W331007 W331104 W341509 W274704 W331201 W389706 W322806 W352101 W323802 W324000
2-Acetyl-2-thiazoline . . . . . . . . . . . . . Allyl disulfide. . . . . . . . . . . . . . . . . . Allyl sulfide . . . . . . . . . . . . . . . . . . . Allyl thiopropionate. . . . . . . . . . . . . . Benzenethiol . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . . 1,3-Butanedithiol . . . . . . . . . . . . . . . 1-Butanethiol. . . . . . . . . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . . . . . 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane . Dimethyl trisulfide . . . . . . . . . . . . . . . 1,4-Dithiane . . . . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . Ethyl thioacetate. . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . Furfuryl thiopropionate. . . . . . . . . . . . Garlic oil, Mexican . . . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . . Methyl propyl disulfide. . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . Methyl sulfoxide . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . 4-(Methylthio)butanol . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . Methyl 2-thiofuroate . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . 3-(Methylthio)propyl isothiocyanate . . . . 2-Propanethiol . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . Propyl mercaptan . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . o-Toluenethiol . . . . . . . . . . . . . . . . .
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Ethyl 3-(furfurylthio)propionate. ω-6-Hexadecenlactone . . . . . . Indole . . . . . . . . . . . . . . . . Isovaleric acid . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . 1-Octen-3-yl butyrate. . . . . . . Piperidine . . . . . . . . . . . . . . Piperine . . . . . . . . . . . . . . . Pyrrolidine. . . . . . . . . . . . . . Skatole. . . . . . . . . . . . . . . . Valeric acid . . . . . . . . . . . . . Vanillylacetone . . . . . . . . . . .
14 15 15 16 19 21 21 21 24 30 31 33 34 36 37 41 42 43 46 46 47 47 60 64 65 70 72 74 74 75 75 76 76 76 76 76 76 89 90 91 97 97
animal W367400 W255505 W259306 W310204 W331007 W361208 W290807 W290904 W352306 W301906 W310107 W312401
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. 39 . 50 . 55 . 61 . 76 . 81 . 89 . 89 . 92 . 93 .101 .101
4-Allyl-1,2-dimethoxybenzene . . . . Anethole . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . Anisyl phenylacetate . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione . . Ethyl acetate . . . . . . . . . . . . . . . Ethyl p-anisate . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . . Fennel oil . . . . . . . . . . . . . . . . . 4-Hydroxy-3-methoxybenzyl alcohol. 2-Methoxy-4-propylphenol . . . . . . Methyl p-anisate . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . Methyl sorbate. . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . γ-Nonalactone . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . p-Propyl anisole . . . . . . . . . . . . . p-Tolyl acetate . . . . . . . . . . . . . . (±)-γ-Valerolactone . . . . . . . . . . .
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. 15 . 17 . 17 . 18 . 20 . 34 . 37 . 38 . 38 . 38 . 43 . 44 . 45 . 55 . 66 . 66 . 69 . 74 . 75 . 77 . 79 . 89 . 90 . 98 .101
balsamic anise
W247502 W208604 W267007 W374008 W288101 W326801 W241407 W242004 W242209 W242217 W245208 W247804 W248207 W373702 W359807 W267902 W269905 W274100 W371424 W276200 W278106 W291102 W293008 W307300 W310301
balsam
W202207 W407701
Allyl cinnamate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cat No.
Name
Page
W213101 W213306 W288101 W229407 W229601 W229806 W229903 W229709 W230200 W230103 W241601 W242217 W246905 W247804 W509876 W369101 W259500 W259519 W293903 W359904 W269808 W522600 W286214 W286818 W288403 W288500 W289302 W502200 W291102 W303704 W308900 W310808
Benzoic acid . . . . . . . . . . . . . . Benzoin resin absolute Siam . . . . Benzylideneacetone . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . trans-Cinnamyl butyrate . . . . . . . Cinnamyl cinnamate . . . . . . . . . Cinnamyl formate . . . . . . . . . . . Cinnamyl isobutyrate . . . . . . . . . trans-Cinnamyl isovalerate . . . . . trans-Cinnamyl propionate . . . . . Ethyl 2-acetyl-3-phenylpropionate . Ethyl benzoate . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . cis-3-Hexenyl salicylate. . . . . . . . Hexyl benzoate . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . Isopropyl cinnamate . . . . . . . . . trans-2-Methyl-2-butenoic acid . . Methyl trans-cinnamate . . . . . . . Opoponax oil. . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . Phenethyl salicylate . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . 3-Phenylpropyl isobutyrate . . . . . Phytol . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . L-Turpentine. . . . . . . . . . . . . . . Vanillin acetate . . . . . . . . . . . .
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. 19 . 19 . 20 . 27 . 27 . 27 . 27 . 27 . 27 . 27 . 38 . 38 . 44 . 44 . 53 . 53 . 56 . 56 . 60 . 67 . 69 . 82 . 85 . 86 . 87 . 87 . 88 . 88 . 89 . 94 . 99 .101
butterscotch W315206 W315818
3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
caramel W200506 W332704 W203009 W209902 W310905 W363405 W363421 W317411 W366404 W242918 W314900 W362301 W315303 W348708 W245402 W339407 W245712 W246018 W249300 W316318 W316350 W222305 W253901 W316814 W329118 W501808 W207101 W346209 W267406 W415901 W336009 W270008 W270202 W336203 W378704 W320803 W379107 W351806 W372307 W284106 W284114 W285706 W292206 W296902 W297003 W297070 W306207 W310700 W310727
Acetanisole . . . . . . . . . . . . . . . . . . . . . . . . 2-Acetyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . Allyl 2-furoate . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . 2-Ethylbutyric acid . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone . . . . 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone . . . . Ethyl maltol. . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylglycidate. . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . Glyceryl tributyrate . . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . . . . . . . . . . 4-Hydroxybutanoic acid lactone . . . . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . . . . . . . . . . Maltyl isobutyrate . . . . . . . . . . . . . . . . . . . . 1-(p-Methoxyphenyl)-2-propanone . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . . 3-Methyl-2-cyclohexenone. . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . . . . . . . . . . . . Octyl 2-furoate. . . . . . . . . . . . . . . . . . . . . . 2-Oxobutyric acid . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . . . . . . Pyruvaldehyde solution. . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . 2-Thiophenethiol. . . . . . . . . . . . . . . . . . . . . Vanillin. . . . . . . . . . . . . . . . . . . . . . . . . . . Vanillin. . . . . . . . . . . . . . . . . . . . . . . . . . .
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. 12 . 13 . 15 . 18 . 33 . 35 . 35 . 35 . 35 . 38 . 39 . 41 . 41 . 41 . 43 . 43 . 43 . 44 . 46 . 47 . 47 . 48 . 49 . 51 . 55 . 55 . 56 . 63 . 66 . 66 . 69 . 69 . 70 . 70 . 75 . 76 . 80 . 82 . 83 . 83 . 83 . 85 . 90 . 92 . 92 . 92 . 97 .101 .101
2-Acetylpyrazine . . . . . . . . . 2-Acetylthiazole . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene p-Anisaldehyde . . . . . . . . . Anisyl alcohol . . . . . . . . . .
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chocolate W312606 W332801 W247502 W267007 W209902
For more information, visit www.safcsupplysolutions.com
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13 14 15 17 18
FNF: Organo Index 050807 CRs 051407
115
Flavors & Fragrances Cat No.
Name
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. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. 20 . 20 . 23 . 24 . 25 . 32 . 34 . 40 . 43 . 46 . 54 . 55 . 56 . 56 . 57 . 58 . 58 . 59 . 63 . 65 . 65 . 66 . 66 . 66 . 66 . 67 . 68 . 68 . 68 . 71 . 72 . 73 . 74 . 74 . 74 . 74 . 77 . 78 . 83 . 83 . 85 . 86 . 86 . 87 . 87 . 90 . 95 . 96 . 96 . 99 . 99 .101 .101
W230200 W231401 W231703 W232106 W245208 W250406 W251607 W288705 W259306 W206016 W350702 W350710 W208108 W221007 W247707 W295604 W261718 W272205 W273309 W274100 W274917 W425301 W339504 W277304 W279706 W279714 W281409 W282928 W285706 W285714 W285803 W285811 W285900 W286001 W286214 W287318 W287407 W287415 W287806 W287814 W293407 W295507 W298107 W305502 W323608 W306401 W306509
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . Citronellyl formate . . . . . . . . . . . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Methyl myristate. . . . . . . . . . . . . . . . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . . . . . . . . . . . . . 2-Methylundecanal . . . . . . . . . . . . . . . . . . . . . . . Methyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Octyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . . . . . . . . . Phenethyl benzoate. . . . . . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . 2-Phenoxyethyl isobutyrate . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . . . . . . . . . . . . . . . Propyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydrofurfuryl acetate . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . . . . .
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27 28 28 28 43 47 48 54 55 56 56 56 57 59 59 61 62 72 74 74 76 77 77 78 80 80 82 83 85 85 85 85 85 85 85 86 86 86 86 87 90 91 92 96 96 97 97
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15 17 20 25 26 26 26 26 27 27 39 39 44 44 49 49 54 59 60 65 68 70 74 84 92
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12 12 15 15 15 18 18 20 23 26 26 27
Acetanisole . . . . . . . . . . . . Acetophenone . . . . . . . . . . 3-Acetylpyridine . . . . . . . . . β-Alanine . . . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . Allyl cyclohexanepropionate. . 4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl nonanoate . . . . . . . . . Allyl phenoxyacetate . . . . . . Allyl phenylacetate . . . . . . . Allyl thiopropionate. . . . . . . Amyl alcohol . . . . . . . . . . . α-Amylcinnamaldehyde . . . . N-Amyl octanoate. . . . . . . . N-Amyl octanoate. . . . . . . . 6-Amyl-α-pyrone . . . . . . . . Anethole . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . Anise oil. . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl formate . . . . . . . . . . Basil oil . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . Benzaldehyde . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetoacetate. . . . . . . Benzyl benzoate . . . . . . . . . Benzyl benzoate . . . . . . . . . Benzyl ether . . . . . . . . . . . Benzyl formate. . . . . . . . . . Benzylideneacetone . . . . . . . Benzyl phenylacetate . . . . . . Benzyl propionate . . . . . . . . Benzyl propionate . . . . . . . . Benzyl salicylate . . . . . . . . . Bergamot oil . . . . . . . . . . . Bornyl acetate . . . . . . . . . . Butan-3-one-2-yl butanoate . Butyl acetate . . . . . . . . . . . Butyl anthranilate . . . . . . . . 4-tert-Butylcyclohexyl acetate.
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12 13 14 14 14 14 15 15 15 15 15 16 16 16 17 17 17 17 17 17 18 18 18 18 18 18 18 19 19 19 19 19 20 20 20 20 20 20 20 20 21 22 22 22 22
Name
W214205 W237108 W339318 W221902 W224847 W237701 W362001 W315214 W245208 W249300 W288705 W259306 W206318 W206326 W208108 W218502 W220205 W221007 W265608 W329800 W267104 W330205 W267902 W268208 W268216 W318604 W269107 W269506 W269514 W343609 W357308 W376205 W319902 W320005 W337218 W330906 W331309 W277304 W284106 W284203 W285900 W287407 W287415 W287814 W322407 W292303 W404926 W323705 W323713 W324418 W332518 W398802 W375403
Benzyl cinnamate . . . . . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . . . . . . . . . . . . Butyl 2-methylbutyrate . . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution Ethyl phenylacetate . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl cinnamate . . . . . . . . . . . . . . . . . . Isoamyl cinnamate . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . . . Maltol . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxypyrazine . . . . . . . . . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . 2-Methylbutyraldehyde . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . 3-Methyl-1-pentanol . . . . . . . . . . . . . . . . . 5-Methyl-2-phenyl-2-hexenal . . . . . . . . . . . . 4-Methyl-2-phenyl-2-pentenal . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . 4-Methyl-5-vinylthiazole . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . . . 2,3,5-Trimethylpyrazine . . . . . . . . . . . . . . . 2,4,5-Trimethylthiazole . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . . Vanillin isobutyrate . . . . . . . . . . . . . . . . . .
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4-Allyl-1,2-dimethoxybenzene . . p-Anisaldehyde . . . . . . . . . . . Benzylideneacetone . . . . . . . . . Cardamom oil . . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . Cinnamon oil, Ceylon type . . . . Cinnamyl cinnamate . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . . . trans, trans-2,4-Heptandienal . . 2-Heptanone . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . Isoeugenyl phenylacetate . . . . . Isopropyl myristate . . . . . . . . . trans-p-Methoxycinnamaldehyde. α-Methylcinnamaldehyde . . . . . 6-Methyl-3,5-heptadien-2-one . . Methyl 3-phenylpropionate . . . . Peru balsam . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . .
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Acetal . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . Allyl phenoxyacetate . . . . Allyl phenoxyacetate . . . . Allyl phenylacetate . . . . . Anisyl alcohol . . . . . . . . Beeswax absolute breche . Benzyl phenylacetate . . . . Butyl phenylacetate . . . . . trans-Cinnamic acid. . . . . trans-Cinnamic acid. . . . . Cinnamyl cinnamate . . . .
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cinnamon W247502 W267007 W288101 W224111 W225800 W228605 W228613 W228818 W229202 W229806 W243000 W243019 W246700 W246719 W316407 W254401 W288705 W247707 W355690 W356700 W269700 W336300 W274100 W211613 W296309
honey
W200204 W200220 W203807 W203807 W203904 W209910 W212628 W214906 W220906 W228818 W228826 W229806
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Page
sweet
W200506 W200905 W342408 W325201 W241105 W202606 W247502 W203106 W203602 W203807 W203904 W332909 W205605 W206105 W207918 W207926 W369608 W208604 W267007 W209406 W209805 W209902 W209910 W210102 W211907 W212709 W212717 W213500 W213519 W213608 W213802 W213810 W237108 W214507 W288101 W214906 W215007 W215015 W215104 W215317 W215902 W333204 W217409 W218103 W507318
Contact your local SAFC representative for your customized needs.
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Organoleptic Properties
Page
Cat No.
FNF: Organo Index 050807 CRs 051407
116
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W220507 W224111 W225118 W225800 W228605 W228818 W229105 W229407 W229806 W229709 W230707 W231207 W232106 W233404 W234818 W234907 W235504 W235407 W236101 W236128 W236209 W236217 W238104 W510424 W238708 W342718 W326909 W239100 W261505 W261513 W241318 W241504 W242101 W375608 W242500 W242713 W506109 W243000 W243019 W243108 W354309 W243418 W367303 W315109 W342815 W244201 W244406 W383503 W245208 W245607 W245615 W245712 W245801 W246409 W246506 W246905 W507709 W339008 W248207 W248606 W248908 W248924 W250708 W250716 W250902 W250910 W251100 W251208 W251216 W251402 W251704 W251712 W328707 W253901 W254509 W254908 W413201 W255602 W255807 W256005 W316903 W392901 W349704 W363308 W256501 W256706 W256803 W256811 W256900 W257605 W288705 W354805 W258318 W317403
Butyl L-lactate . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . (−)-Carvyl propionate . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . . . . Cinnamon bark oil . . . . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . Cinnamyl isobutyrate . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . Citronellyl butyrate . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . Coriander oil . . . . . . . . . . . . . . . . . Cyclohexaneethyl acetate . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . Cyclohexyl propionate . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . . . . 2′,4′-Dimethylacetophenone . . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione . . . . 3,7-Dimethyl-1-octanol. . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . . 4-Ethoxybenzaldehyde . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . . Ethyl 2-aminobenzoate. . . . . . . . . . . 4-Ethylbenzaldehyde . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . . . . . Ethyl cyclohexanepropionate . . . . . . . Ethylene brassylate . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . . 2-Ethyl-1-hexanol . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . . Ethyl 3-methyl-3-phenylglycidate . . . . Ethyl (methylthio)acetate . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . Ethyl vanillin . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . . . . L-Fenchone . . . . . . . . . . . . . . . . . . Fenchyl acetate . . . . . . . . . . . . . . . Fennel oil . . . . . . . . . . . . . . . . . . . Fenugreek absolute . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . Geranyl benzoate . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . Glycine. . . . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . Heptyl butyrate . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate . . . γ-Hexalactone . . . . . . . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . cis-3-Hexenyl phenylacetate. . . . . . . . Hexyl acetate. . . . . . . . . . . . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . . . . α-Hexylcinnamaldehyde . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . 2′-Hydroxyacetophenone. . . . . . . . . . Hydroxycitronellal . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone
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Page
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Name
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W258709 W258806 W258814 W259500 W259519 W205818 W207500 W207519 W208507 W208515 W208000 W208418 W208426 W217506 W217514 W218006 W219304 W219703 W220205 W246808 W369802 W247707 W355305 W292605 W293504 W369918 W322903 W263303 W263508 W263605 W263613 W264601 W264504 W265101 W376418 W266701 W266825 W266906 W318108 W267104 W267112 W267201 W267600 W267902 W268100 W268208 W268216 W350605 W350516 W269700 W340804 W270105 W270202 W341002 W271918 W272108 W272302 W273309 W274003 W274518 W337501 W276200 W376507 W381101 W525308 W277304 W277401 W277509 W277800 W335606 W337900 W341606 W281107 W282510 W282529 W282928 W342106 W284106 W284203 W389323 W211613 W285706 W285714 W285900 W286109 W286303 W286605 W286702 W287415 W287806 W372609 W288403 W288500 W288918
5-Hydroxy-4-octanone . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . Isoamyl benzoate . . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . Isobutyl angelate . . . . . . . . . . . . . . . . Isobutyl cinnamate . . . . . . . . . . . . . . . Isobutyl formate . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . Isoeugenol . . . . . . . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . Isopropyl acetate . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . Isopropyl tiglate . . . . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . . . . . . . . Linalool . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . Linalyl isovalerate . . . . . . . . . . . . . . . . Linalyl propionate . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . Menthalactone . . . . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . Menthyl isovalerate . . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . Methyl acetate. . . . . . . . . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . . 4-Methylanisole . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . 3-Methylbutyl 2-methylbutanoate . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . . Methyl dihydrojasmonate . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. 5-Methylfurfural . . . . . . . . . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . . . Methyl 2-methylbutyrate. . . . . . . . . . . . Methyl 4-methylvalerate . . . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone . . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . . 4-Methylthio-2-butanone . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . Myrtenyl acetate. . . . . . . . . . . . . . . . . Neohesperidin dihydrochalcone . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . Neryl isovalerate. . . . . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . . . . . . . Orange oil . . . . . . . . . . . . . . . . . . . . Orange oil, midseason, Florida. . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . 2-Pentyl butyrate . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . Phenethyl cinnamate . . . . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . . . . Phenethyl propionate. . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . DL-Phenylalanine . . . . . . . . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . . . . . 3-Phenylpropionic acid . . . . . . . . . . . . .
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23 25 25 26 26 26 27 27 27 27 28 28 28 29 29 29 30 30 30 30 30 30 32 33 34 34 34 35 37 37 37 38 38 38 38 38 39 39 39 39 39 39 39 40 40 41 42 42 43 43 43 43 43 44 44 44 44 45 45 45 46 46 47 47 47 47 47 47 47 47 48 48 48 49 49 50 50 50 51 51 51 52 53 53 53 53 53 53 53 54 54 54 55 55
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55 55 55 56 56 56 56 56 57 57 57 57 57 58 58 58 58 58 58 59 59 59 60 60 60 60 61 62 62 63 62 63 63 63 64 64 64 64 65 65 65 66 66 66 66 66 66 68 68 68 69 69 70 71 71 72 72 74 74 75 76 77 77 78 78 78 78 78 78 79 79 81 82 82 82 83 83 83 83 84 84 85 85 85 85 85 86 86 86 86 87 87 87 88
FNF: Organo Index 050807 CRs 051407
117
Flavors & Fragrances Name
W289000 W289302 W290807 W291102 W292818 W292826 W292206 W294306 W295205 W338605 W298018 W355801 W305200 W306606 W308005 W308307 W308315 W309109 W309508 W309702 W324701 W312401 W524301 W359505
3-Phenylpropyl acetate. . . 3-Phenylpropyl isobutyrate Piperidine . . . . . . . . . . . Piperonal . . . . . . . . . . . 1-Propanol . . . . . . . . . . 1-Propanol . . . . . . . . . . Propenyl guaethol. . . . . . Propyl formate . . . . . . . . 3-Propylidenephthalide. . . Pyrrole . . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . α-Terpinene . . . . . . . . . Terpinyl formate . . . . . . . Thymol. . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . Triethyl citrate . . . . . . . . Triethyl citrate . . . . . . . . γ-Undecalactone . . . . . . 10-Undecenal . . . . . . . . Undecyl alcohol . . . . . . . Undecylenic acid. . . . . . . Vanillylacetone . . . . . . . . Vetiver acetate, Java . . . . 2,5-Xylenol . . . . . . . . . .
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. 88 . 88 . 89 . 89 . 90 . 90 . 90 . 91 . 91 . 92 . 92 . 95 . 96 . 97 . 98 . 98 . 98 .100 .100 .100 .100 .101 .101 .102
Acetanisole . . . . . . . . . . . . . . . Acetovanillone . . . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . Amyl alcohol . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl propionate . . . . . . . . . . . Beeswax absolute breche . . . . . . Benzoin . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . Butyl alcohol . . . . . . . . . . . . . . Butylated hydroxytoluene . . . . . . 2-sec-Butylcyclohexanone . . . . . . Butyrophenone. . . . . . . . . . . . . (+)-Camphene . . . . . . . . . . . . . D-Camphor . . . . . . . . . . . . . . . 1,4-Cineole . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . . (−)-Dihydrocarvyl acetate . . . . . . Dihydrocoumarin . . . . . . . . . . . 1,2-Dimethoxybenzene. . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . 2-Ethylfenchol . . . . . . . . . . . . . Ethyl vanillin . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . L-Fenchone . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . Isoborneol. . . . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . Isopentylamine . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . 2-Methoxy-4-methylphenol . . . . . 1-(p-Methoxyphenyl)-2-propanone Methyl p-anisate . . . . . . . . . . . 4-Methylanisole . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . Methyl β-naphthyl ketone . . . . . 4-Methyl-3-penten-2-one . . . . . . Myrcene . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . 2-Phenethylamine . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . Spike lavender oil . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . . . Trithioacetone . . . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . (1S)-(−)-Verbenone . . . . . . . . . . Wintergreen oil . . . . . . . . . . . . Cinnamyl acetate . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . .
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. 12 . 13 . 14 . 15 . 16 . 17 . 18 . 18 . 18 . 18 . 18 . 19 . 20 . 21 . 22 . 22 . 22 . 24 . 24 . 24 . 26 . 26 . 32 . 32 . 33 . 34 . 35 . 38 . 38 . 39 . 44 . 44 . 44 . 50 . 55 . 57 . 57 . 59 . 65 . 65 . 66 . 66 . 66 . 69 . 72 . 73 . 77 . 77 . 77 . 83 . 84 . 85 . 87 . 89 . 90 . 92 . 94 . 97 . 99 .101 .101 .102 . 27 . 43 . 69
vanilla
W200506 W508454 W241105 W247502 W205605 W267007 W209805 W209902 W209910 W210218 W212628 W213209 W288101 W216402 W217808 W218405 W326100 W504904 W222909 W223018 W365807 W228605 W238007 W238104 W379905 W353507 W353701 W242209 W242217 W349100 W246409 W246506 W507709 W254800 W259306 W215805 W216305 W321907 W267104 W267112 W267406 W267902 W268100 W269905 W272302 W336807 W276200 W339504 W343900 W282928 W211613 W322008 W287814 W291102 W292206 W296309 W303305 W377406 W347507 W309818 W506907 W311308 W229318 W245704 W269905
other
W351202
2-Methyltetrahydrothiophen-3-one . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Cat No.
Name
Page
camphoraceous W521701 W521604 W248002 W355305 W504505 W266590 W266523 W266507 W266558 W266701 W266809 W266825 W374806 W268100 W394718 W266604 W284807 W284823 W299200 W303208 W303216 W303224 W355801 W306401 W306509
Cornmint oil . . . . . . . . . Cornmint oil, Chinese . . . (1R)-(+)-Fenchyl alcohol . . Isophorone . . . . . . . . . . (S)-(−)-Limonene. . . . . . . L-Menthol . . . . . . . . . . . L-Menthol . . . . . . . . . . . DL-Menthol . . . . . . . . . . L-Menthol crystals . . . . . . L-Menthone . . . . . . . . . . DL-Menthyl acetate . . . . . L-Menthyl acetate . . . . . . L-Menthyl lactate . . . . . . 4-Methylanisole . . . . . . . 3-Methylcyclohexanone . . (1S,2S,5R)-(+)-Neomenthol Peppermint oil . . . . . . . . Peppermint oil . . . . . . . . Rosemary oil . . . . . . . . . Spearmint oil . . . . . . . . . Spearmint oil . . . . . . . . . Spearmint oil . . . . . . . . . α-Terpinene . . . . . . . . . Thyme oil, red . . . . . . . . Thyme oil, white. . . . . . .
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29 29 45 60 62 64 64 64 64 64 64 64 64 66 69 78 84 84 93 94 94 94 95 97 97
4-Allylanisole . . . . . . . . α-Amylcinnamyl alcohol . Anisole . . . . . . . . . . . 4-Ethylphenol . . . . . . . 3-Hexanol. . . . . . . . . . cis-2-Hexen-1-ol . . . . . . L-Menthyl lactate . . . . . 3-Methylcrotonic acid . . 2-Pentanone . . . . . . . . 1-Propanol . . . . . . . . . 1-Propanol . . . . . . . . .
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14 16 17 43 51 52 64 69 83 90 90
chemical alcohol
W241105 W206504 W209708 W315605 W335118 W392405 W374806 W318701 W284203 W292818 W292826
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plastic
W239704 W357502 W304603
1,3-Diphenyl-2-propanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Terpinolene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95
sulfurous W205303 W352918 W382604 W362001 W366609 W386006 W249300 W384208 W382701 W350206 W350303 W357308 W394904 W272000 W274615 W274623 W378704 W518123 W331104 W351318 W351407 W322504 W389706 W352101 W323004 W347507
Ammonium sulfide solution. . . . 1,3-Butanedithiol . . . . . . . . . . 2,5-Dimethyl-1,4-dithiane . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline 2,6-Dimethylthiophenol . . . . . . Ethyl methyl sulfide. . . . . . . . . Furfuryl mercaptan . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . 2-,3-,10-Mercaptopinane . . . . . Methyl 2-methyl-3-furyl disulfide 2-Methyl-3-methylthiofuran . . . . Methyl 3-(methylthio)propionate. Methyl sulfide . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . 2-Methyl-2-thiazoline. . . . . . . . Methyl 2-thiofuroate . . . . . . . . 1,9-Nonanedithiol. . . . . . . . . . 1,8-Octanedithiol . . . . . . . . . . Phenyl disulfide . . . . . . . . . . . 2-Propanethiol . . . . . . . . . . . . Propyl mercaptan . . . . . . . . . . Pyrazineethanethiol . . . . . . . . . Trithioacetone . . . . . . . . . . . .
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16 21 34 34 36 42 46 51 60 64 65 72 72 72 75 75 75 75 76 79 80 87 89 91 92 99
α-Amylcinnamaldehyde dimethyl acetal 3-Carene . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . Citral . . . . . . . . . . . . . . . . . . . . . . Citral . . . . . . . . . . . . . . . . . . . . . . Citral dimethyl acetal. . . . . . . . . . . . Citronella grass oil . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . Citronella oil, Chinese 85/35 . . . . . . . Citronella oil, Java . . . . . . . . . . . . .
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16 25 25 25 27 27 27 27 28 28 28 28
citrus lemon
W206202 W382108 W224820 W224847 W230316 W230308 W230502 W230820 W230707 W230715 W230804 W230812
Contact your local SAFC representative for your customized needs.
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
118
Flavors & Fragrances Cat No.
Name
W231118 W238902 W248002 W412101 W252204 W316504 W262501 W263303 W263508 W268208 W268216 W277304 W278203 W341606 W287407 W298018 W355801 W309702
Citronellyl acetate . . . . . 2,6-Dimethyl-5-heptenal . (1R)-(+)-Fenchyl alcohol . Geranic acid . . . . . . . . Ginger oil . . . . . . . . . . trans-2-Heptenal. . . . . . Lemon oil . . . . . . . . . . (R)-(+)-Limonene . . . . . Linalool . . . . . . . . . . . Methyl anthranilate . . . . Methyl anthranilate . . . . Neryl acetate . . . . . . . . Nonanal . . . . . . . . . . . trans-3-Octen-2-one . . . Phenylacetaldehyde . . . . Rhodinol. . . . . . . . . . . α-Terpinene . . . . . . . . Undecyl alcohol . . . . . .
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4-Carvomenthenol . . . . 4-Carvomenthenol . . . . 2-Ethylfenchol . . . . . . . Farnesene . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . Methyl anthranilate . . . . Methyl anthranilate . . . . (1R)-(−)-Myrtenal . . . . . Neryl acetate . . . . . . . . Nonanal . . . . . . . . . . . (R)-(+)-Pulegone. . . . . .
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Page
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Name
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. 28 . 35 . 45 . 47 . 48 . 49 . 62 . 62 . 62 . 66 . 66 . 78 . 79 . 81 . 86 . 92 . 95 .100
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W242500 W354503 W242802 W334308 W246506 W250406 W404403 W252204 W254703 W254800 W342904 W208205 W355305 W261602 W262528 W263109 W263125 W263303 W263508 W264202 W265721 W265713 W350303 W268208 W268216 W272809 W425301 W277002 W277207 W277304 W278203 W278513 W358002 W278904 W279706 W279714 W280003 W388718 W280704 W280909 W285706 W285714 W355909 W304700 W305200 W306401 W306509 W308218 W347507 W309303 W309508
2-Ethylbutyl acetate. . . . . . . . Ethyl 3-hydroxyhexanoate . . . . Ethyl isobutyrate. . . . . . . . . . Ethyl 3-(methylthio)propionate . Eucalyptol . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . Isoamyl propionate . . . . . . . . Isophorone . . . . . . . . . . . . . Lauryl acetate . . . . . . . . . . . Lemon oil . . . . . . . . . . . . . . Lime oil . . . . . . . . . . . . . . . Lime oil . . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . Linalool . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . Mandarin oil, Argentina . . . . . Mandarin oil, Italian . . . . . . . 2-,3-,10-Mercaptopinane . . . . Methyl anthranilate . . . . . . . . Methyl anthranilate . . . . . . . . Methyl octanoate . . . . . . . . . Methyl 10-undecenoate . . . . . Nerol . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . cis-6-Nonenal . . . . . . . . . . . Nonyl alcohol . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . Octyl butyrate . . . . . . . . . . . Octyl formate. . . . . . . . . . . . Phenethyl acetate . . . . . . . . . Phenethyl acetate . . . . . . . . . γ-Terpinene. . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . Terpinyl formate . . . . . . . . . . Thyme oil, red . . . . . . . . . . . Thyme oil, white. . . . . . . . . . trans-2-Tridecenal . . . . . . . . . Trithioacetone . . . . . . . . . . . 2-Undecanone . . . . . . . . . . . 10-Undecenal . . . . . . . . . . .
lime
Organoleptic Properties
W224820 W224847 W349100 W383902 W248002 W268208 W268216 W339504 W277304 W278203 W296309
25 25 39 44 45 66 66 77 78 79 92
melon
W358118
3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81
orange
W212628 W236608 W326402 W236705 W271802 W271810 W240206 W247804 W255009 W256102 W256218 W392901 W259500 W259519 W263303 W263508 W265721 W265713 W266809 W266825 W272302 W381101 W277304 W277401 W277509 W278203 W280011 W280712 W280909 W282510 W282529 W321818 W287407 W287415 W309206 W342300
Beeswax absolute breche . . . . trans-2-Decenal . . . . . . . . . . cis-4-Decenal . . . . . . . . . . . . n-Decyl acetate . . . . . . . . . . Dimethyl anthranilate. . . . . . . Dimethyl anthranilate. . . . . . . trans-2-Dodecenal. . . . . . . . . Farnesol . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . cis-3-Hexenal solution . . . . . . trans-2-Hexen-1-ol . . . . . . . . cis-3-Hexenyl isobutyrate . . . . β-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . Linalool . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . Mandarin oil, Italian . . . . . . . DL-Menthyl acetate . . . . . . . . L-Menthyl acetate . . . . . . . . . Methyl β-naphthyl ketone . . . Neohesperidin dihydrochalcone Neryl acetate . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . Octyl formate. . . . . . . . . . . . Orange oil . . . . . . . . . . . . . Orange oil, midseason, Florida. trans-2-Pentenal . . . . . . . . . . Phenylacetaldehyde . . . . . . . . Phenylacetaldehyde solution . . Undecanal . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . .
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. 18 . 31 . 31 . 31 . 34 . 34 . 37 . 44 . 50 . 51 . 52 . 52 . 56 . 56 . 62 . 62 . 63 . 63 . 64 . 64 . 72 . 78 . 78 . 78 . 78 . 79 . 80 . 82 . 82 . 82 . 82 . 84 . 86 . 86 .100 .100
Benzyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . . . . . Citronellyl acetate . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . p-Cymene . . . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Decadienal . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . . . . . . . . . . . Decanoic acid . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl maleate . . . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . . . . 2,2-Dimethyl-5-(1-methylpropen-1-yl)tetrahydrofuran .
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W213705 W524018 W224111 W230405 W230715 W231118 W232106 W235601 W342017 W313505 W236209 W236217 W236306 W236403 W236608 W353205 W236802 W505005 W310905 W366501
19 22 25 27 28 28 28 30 30 30 30 30 30 30 31 31 31 32 33 35
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. 38 . 41 . 41 . 42 . 44 . 47 . 48 . 48 . 50 . 50 . 50 . 57 . 60 . 61 . 62 . 62 . 62 . 62 . 62 . 63 . 63 . 63 . 65 . 66 . 66 . 72 . 77 . 78 . 78 . 78 . 79 . 79 . 79 . 80 . 80 . 80 . 80 . 81 . 82 . 82 . 85 . 85 . 95 . 95 . 96 . 97 . 97 . 98 . 99 .100 .100
Acetaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl thiopropionate. . . . . . . . . . . . . . . . . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . . . . . . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . . . . . . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . . . . . . . 2,4-Dimethylthiazole . . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-(furfurylthio)propionate. . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution . . . . . . Ethyl methyl sulfide . . . . . . . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl thioacetate. . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl methyl sulfide . . . . . . . . . . . . . . . . . . . . . . Furfuryl thiopropionate. . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . 2-Methylbutyraldehyde . . . . . . . . . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . .
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coffee W200301 W200336 W332909 W326909 W362001 W363413 W317411 W366404 W327107 W327301 W354007 W503401 W314900 W367303 W367400 W315214 W386006 W383503 W339407 W328200 W315818 W316105 W249300 W316008 W334707 W316318 W316350 W354708 W316814 W329800 W267104 W267112 W415901 W268208 W268216 W269107 W270008 W318809 W336203 W343609
For more information, visit www.safcsupplysolutions.com
12 12 16 34 34 35 35 35 36 36 36 36 39 39 39 40 42 42 43 43 46 46 46 46 47 47 47 49 51 65 65 65 66 66 66 68 69 70 70 71
FNF: Organo Index 050807 CRs 051407
119
Flavors & Fragrances Name
W357308 W394904 W320307 W378704 W320803 W284106 W284114 W297003 W297070 W323705 W323713 W323802 W306207 W306606 W332518
Methyl 2-methyl-3-furyl disulfide 2-Methyl-3-methylthiofuran . . . . 5-Methylquinoxaline . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . (Methylthio)methylpyrazine . . . . 2,3-Pentanedione . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . 2,3,5,6-Tetramethylpyrazine. . . . 2,2′-(Thiodimethylene)difuran. . . 2-Thiophenethiol. . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . 2,4,5-Trimethylthiazole . . . . . . .
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W349100 W315508 W339407 W248002 W328405 W316350 W328804 W329002 W393118 W288705 W259306 W355518 W261718 W265101 W416301 W335800 W268003 W268607 W268909 W503908 W330604 W343609 W319309 W356905 W341304 W343803 W341509 W425301 W280100 W358118 W358126 W280305 W280518 W388718 W346705 W351504 W341606 W361208 W280801 W322407 W322504 W288802 W292818 W322806 W323500 W323608 W332305 W323802 W306606 W352403 W347507 W309109 W310107 W311901
2-Ethylfenchol . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3-methylpyrazine. . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . 2-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2′-Methoxyacetophenone . . . . . . . . . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . . . . . . . . . . α-Methylbenzyl butyrate. . . . . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . . . . . . . . 2-Methyl-3-buten-2-ol . . . . . . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . 1-Methylnaphthalene. . . . . . . . . . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . . . . . . . . 2-Methylpentanal . . . . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . . . . . . Methyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . 2-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-one solution . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . . . . . . Phenyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde dimethyl acetal . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . 2-Thienyl disulfide. . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3,5,5-Trimethylhexanal . . . . . . . . . . . . . . . . . . . . . Trithioacetone . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Undecalactone . . . . . . . . . . . . . . . . . . . . . . . . Valeric acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . . . . .
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. 39 . 42 . 43 . 45 . 46 . 47 . 49 . 51 . 53 . 54 . 55 . 60 . 62 . 63 . 65 . 65 . 66 . 67 . 67 . 67 . 69 . 71 . 72 . 69 . 73 . 76 . 76 . 77 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 82 . 87 . 87 . 88 . 90 . 90 . 96 . 96 . 97 . 97 . 97 . 99 . 99 .100 .101 .102
Acetaldehyde. . . . . . . . . . . . . . . . Acetaldehyde. . . . . . . . . . . . . . . . Acetaldehyde solution . . . . . . . . . . Acetaldehyde phenethyl propyl acetal Acetone . . . . . . . . . . . . . . . . . . . Acetone . . . . . . . . . . . . . . . . . . . Allyl 2-ethylbutyrate . . . . . . . . . . . Allyl propionate . . . . . . . . . . . . . . Amyl acetate . . . . . . . . . . . . . . . . Amyl formate. . . . . . . . . . . . . . . . Anisole . . . . . . . . . . . . . . . . . . . 2-Butanone . . . . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl propionate. . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . m-Cresol. . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . Diacetin . . . . . . . . . . . . . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . . . Ethyl acetate . . . . . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . Ethyl trans-2-butenoate . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . Ethyl propionate . . . . . . . . . . . . . .
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72 72 75 75 76 83 83 92 92 96 96 97 97 97 99
earthy mushroom W369608 W366404
6-Amyl-α-pyrone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
musty
W201006 W247502 W205001 W218405 W326100 W348007 W234907 W344818 W237701 W362001 W240001 W242500 W354309 W328103 W339407 W246107 W248002 W339709 W316318 W316350 W254800 W255505 W316903 W257109 W257605 W288705 W501808 W259306 W220841 W221007 W368709 W268208 W268216 W268909 W343609 W357502 W337218 W518123 W331007 W320803 W358118 W280305 W361208 W280704 W342106 W284203 W286508 W287814 W292818 W292303 W298018 W323500 W323705 W323713 W309109 W247502
trans-Aconitic acid . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . Ambrette seed absolute . . . . . . . . . . . . . Butylated hydroxytoluene . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . o-Cresol . . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . γ-Dodecalactone . . . . . . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . Ethylene brassylate . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . Furfuryl pentanoate . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . ω-6-Hexadecenlactone . . . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . 2-Methoxyphenyl acetate . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . 2-Methyl-2-thiazoline. . . . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . Phenethyl 2-furoate. . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . γ-Undecalactone . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . .
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. 14 . 15 . 16 . 22 . 22 . 29 . 29 . 31 . 32 . 34 . 37 . 38 . 39 . 43 . 43 . 44 . 45 . 46 . 47 . 47 . 50 . 50 . 51 . 54 . 54 . 54 . 55 . 55 . 59 . 59 . 66 . 66 . 66 . 67 . 71 . 73 . 74 . 75 . 76 . 76 . 81 . 81 . 81 . 82 . 83 . 83 . 85 . 87 . 90 . 90 . 92 . 96 . 96 . 96 .100 . 15
Amyl acetate . . . . . . . . . . . . . . . . . . . . . . Amyl formate. . . . . . . . . . . . . . . . . . . . . . Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . 2,3-Diethylpyrazine . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . .
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other
W504009 W206806 W361704 W387800 W382418 W353205 W313602 W237701 W238503 W363405 W242500 W314900
16 16 20 21 31 31 32 32 33 35 38 39
Page
ethereal W200301 W200336 W200328 W200409 W332607 W332615 W202908 W204005 W504009 W206806 W209708 W217018 W221805 W221813 W221104 W221708 W221902 W221910 W353000 W236918 W500615 W353701 W241407 W241415 W241512 W241504 W348600 W242500 W242705 W242713 W506109 W243418 W367303 W244201 W383503 W245518 W245607
Contact your local SAFC representative for your customized needs.
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12 12 12 12 13 13 15 15 16 16 17 21 23 23 23 24 24 24 29 31 31 35 37 37 38 38 38 38 38 38 39 39 39 41 42 43 43
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
120
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W245615 W245909 W315818 W254509 W335118 W329002 W360805 W335207 W392901 W257001 W217506 W218707 W219703 W218901 W292605 W369918 W295604 W267600 W269301 W270806 W270814 W350818 W341304 W273104 W501107 W277800 W284203 W292303 W293415 W294306 W338605
Ethyl propionate . . . . . . . . . Ethyl sorbate . . . . . . . . . . . 2-Furanmethanethiol formate. 3-Heptanone . . . . . . . . . . . 3-Hexanol. . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . 4-Hexen-3-one. . . . . . . . . . cis-3-Hexenyl isobutyrate . . . Hexyl formate . . . . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyl butyrate. . . . . . . . . Isobutyl formate . . . . . . . . . Isobutyl isobutyrate . . . . . . . Isopropyl acetate . . . . . . . . Isopropyl 2-methylbutyrate . . Isopropyl phenylacetate . . . . Methyl acetate. . . . . . . . . . Methyl butyrate . . . . . . . . . Methyl hexanoate . . . . . . . . Methyl hexanoate . . . . . . . . Methyl 3-hydroxyhexanoate. . 2-Methylpentanal . . . . . . . . 4-Methyl-2-pentanone . . . . . Methyl tiglate . . . . . . . . . . Neryl isovalerate. . . . . . . . . 2-Pentanone . . . . . . . . . . . Propionaldehyde. . . . . . . . . Propyl butyrate. . . . . . . . . . Propyl formate . . . . . . . . . . Pyrrole . . . . . . . . . . . . . . .
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Page
Cat No.
Name
W382418 W240109 W314900 W254304 W334812 W254606 W255904 W255912 W317004 W392618 W257605 W259306 W355690 W310204 W265101 W267104 W267112 W269506 W269514 W270601 W394904 W357502 W275409 W351105 W331007 W274704 W346306 W278408 W278505 W278513 W344001 W279927 W358126 W280305 W280518 W284106 W284114 W284203 W284300 W286214 W287814 W292303 W294918 W305707 W332100 W323802
1-Decen-3-ol . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine 2,3-Heptanedione . . . . . . . . . Heptanoic acid. . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . trans-3-Hexenoic acid . . . . . . trans-2-Hexenyl butyrate. . . . . Hexyl propionate . . . . . . . . . Indole . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . Isovaleric acid . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . 2-Methoxy-4-methylphenol . . . 2-Methylbutyric acid . . . . . . . (±)-2-Methylbutyric acid . . . . . 2-Methylheptanoic acid . . . . . 2-Methyl-3-methylthiofuran . . . (±)-4-Methyloctanoic acid. . . . 2-Methylpentanoic acid . . . . . 2-Methyl-4-pentenoic acid . . . Methyl thiobutyrate. . . . . . . . 3-(Methylthio)propionaldehyde . 4-Methylvaleric acid . . . . . . . Nonanoic acid . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . Octanoic acid . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . 2,3-Pentanedione . . . . . . . . . 2-Pentanone . . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . Phenethyl isobutyrate. . . . . . . Phenylacetic acid . . . . . . . . . Propionaldehyde. . . . . . . . . . Propyl hexanoate . . . . . . . . . Tetrahydrofurfuryl butyrate . . . 5,6,7,8-Tetrahydroquinoxaline . 2,2′-(Thiodimethylene)difuran. .
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43 43 46 49 51 51 51 52 52 53 58 58 58 58 60 60 61 66 68 70 70 71 73 73 76 78 83 90 90 91 92
Acetanisole . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . . Anisole . . . . . . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl 10-undecenoate . . . . . . . . Butyric anhydride . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . Diacetyl . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . δ-Dodecalactone . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . 5-Hydroxy-4-octanone . . . . . . . . Indole . . . . . . . . . . . . . . . . . . Isobutyric acid . . . . . . . . . . . . . Isopropyl alcohol . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . 2-Methylheptanoic acid . . . . . . . 5-Methyl-2-hepten-4-one . . . . . . Methyl sulfoxide . . . . . . . . . . . . 2-Methyltetrahydro-3-furanone. . . 2-Methyltetrahydrothiophen-3-one δ-Nonalactone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . . . 1-Penten-3-ol . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . trans, trans-2,4-Undecadienal . . . δ-Undecalactone . . . . . . . . . . .
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. 12 . 12 . 12 . 15 . 17 . 19 . 20 . 22 . 22 . 24 . 24 . 30 . 30 . 31 . 33 . 37 . 41 . 41 . 43 . 49 . 49 . 49 . 51 . 52 . 55 . 55 . 55 . 59 . 60 . 70 . 70 . 70 . 75 . 75 . 75 . 79 . 79 . 81 . 81 . 81 . 83 . 83 . 84 . 84 . 87 .100 .100
Anisole . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . Benzyl butyrate . . . . . . . . Bis(methylthio)methane . . . Butan-3-one-2-yl butanoate Butyl butyryllactate . . . . . . Butyl butyryllactate . . . . . . Butyric acid . . . . . . . . . . . Butyric acid . . . . . . . . . . .
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fatty butter
W200506 W200808 W200832 W203718 W209708 W214000 W288101 W219002 W219010 W221600 W527211 W236101 W236128 W237000 W326607 W240109 W244007 W244015 W328103 W254304 W354708 W328901 W255807 W340200 W501808 W258709 W259306 W222208 W292907 W318809 W270601 W376108 W387509 W337307 W351202 W335606 W278513 W280305 W341606 W361208 W284106 W284114 W284300 W358401 W322601 W342203 W329401
cheese
W209708 W213802 W214000 W387800 W333204 W219002 W219010 W222100 W222119
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17 19 19 21 22 22 22 24 24
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31 37 39 49 49 49 51 51 51 52 54 55 60 61 63 65 65 68 68 70 72 73 73 73 76 76 77 79 79 79 79 80 81 81 81 83 83 83 84 85 87 90 91 96 96 97
Acetoin . . . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . p-Anisaldehyde . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . 4-tert-Butylcyclohexyl acetate. . . . Butyl L-lactate . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . 1,2-Dimethoxybenzene. . . . . . . . δ-Dodecalactone . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . Glyceryl tributyrate . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . Menthalactone . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . 1-(p-Methoxyphenyl)-2-propanone Methyl p-anisate . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . (±)-2-Methylbutyric acid . . . . . . . 6-Methylcoumarin. . . . . . . . . . . Methyl cyclohexanecarboxylate. . . 2-Methylheptanoic acid . . . . . . . Methyl laurate . . . . . . . . . . . . . Methyl 2-thiofuroate . . . . . . . . . 3-(Methylthio)propionaldehyde . . . (±)-3-Methylvaleric acid . . . . . . . Octahydrocoumarin . . . . . . . . . . γ-Octalactone . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . 2-Oxobutyric acid . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . .
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12 12 15 17 18 20 22 22 22 23 24 30 30 32 33 33 37 39 48 51 51 54 57 60 64 65 66 66 68 68 69 69 70 71 76 76 77 80 80 81 82 83 83 83 89 90
creamy
W200808 W200832 W247502 W267007 W209805 W288101 W219002 W219010 W507318 W220507 W221902 W236101 W236128 W238104 W310905 W379905 W240109 W314803 W222305 W255807 W316814 W257605 W207705 W293504 W376418 W356700 W267406 W267902 W269018 W269514 W269905 W356808 W270601 W271500 W331104 W274704 W343706 W379107 W279609 W280518 W280801 W372307 W284106 W284114 W291102 W292206
For more information, visit www.safcsupplysolutions.com
FNF: Organo Index 050807 CRs 051407
121
Flavors & Fragrances Name
W293407 W297003 W297070 W359009 W398802 W375403 W312401
Propyl butyrate. . . Pyruvic acid. . . . . Pyruvic acid. . . . . δ-Tetradecalactone Vanillic acid. . . . . Vanillin isobutyrate Vanillylacetone . . .
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Name
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W296600 W502715 W332208
Pyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Succinic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Thiamine hydrochloride . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97
. 90 . 92 . 92 . 96 .101 .101 .101
hop oil
W206016
Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
oily
W325007 W325104 W247502 W202908 W207209 W329304 W510254 W220604 W502944 W230405 W234109 W236608 W237000 W240109 W242500 W243205 W243213 W315109 W244708 W247804 W248002 W249300 W254002 W254304 W328804 W254703 W254800 W255009 W255807 W257605 W259519 W205702 W205710 W369918 W266809 W266825 W359807 W503908 W505501 W270709 W270733 W350818 W504807 W274704 W425301 W276405 W277304 W395218 W278203 W278505 W278513 W279900 W280100 W358118 W281107 W281514 W282928 W284114 W331600 W355704 W295809 W298018 W523704 W324108 W332402 W324507
2-Acetyl-3-ethylpyrazine . . . . . . 2-Acetylpyridine . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . Allyl 2-ethylbutyrate . . . . . . . . Amyl 2-furoate. . . . . . . . . . . . α-Angelica lactone . . . . . . . . . 2-Butanol . . . . . . . . . . . . . . . Butyl laurate . . . . . . . . . . . . . Cinnamyl nitrile . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . Cuminaldehyde . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . Diacetyl . . . . . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . Ethyl decanoate . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . 2-Ethyl-1-hexanol . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . Furfuryl mercaptan . . . . . . . . . Heptanal . . . . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . 2-Heptanol . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . Hexyl propionate . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . Isoamyl alcohol . . . . . . . . . . . Isoamyl alcohol . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . DL-Menthyl acetate . . . . . . . . . L-Menthyl acetate . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . 2-Methyl-3-buten-2-ol . . . . . . . Methyl decanoate . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . 6-Methyl-5-hepten-2-one . . . . . Methyl 3-hydroxyhexanoate. . . . Methyl stearate . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . Methyl 10-undecenoate . . . . . . Myristic acid . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. Nonanal . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . Octanoic acid . . . . . . . . . . . . 2-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . Oleic acid . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . (±)-2-Pentanol . . . . . . . . . . . . (S)-(−)-Perillaldehyde . . . . . . . . Propyl propionate . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . Rose oil,Turkish . . . . . . . . . . . Trimethylamine solution . . . . . . 3,5,5-Trimethyl-1-hexanol . . . . . Undecanoic acid. . . . . . . . . . .
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. 13 . 13 . 15 . 15 . 16 . 17 . 21 . 23 . 27 . 27 . 29 . 31 . 31 . 37 . 38 . 39 . 39 . 40 . 42 . 44 . 45 . 46 . 49 . 49 . 49 . 50 . 50 . 50 . 51 . 54 . 56 . 56 . 56 . 60 . 64 . 64 . 66 . 67 . 69 . 70 . 70 . 71 . 75 . 76 . 77 . 77 . 78 . 79 . 79 . 79 . 79 . 80 . 80 . 81 . 82 . 82 . 83 . 83 . 83 . 84 . 91 . 92 . 93 . 98 . 99 .100
trans-Cinnamyl isovalerate 2-Ethylbutyric acid . . . . . Fumaric acid . . . . . . . . . Heptanoic acid. . . . . . . . Hexanoic acid . . . . . . . . Hexanoic acid . . . . . . . . Isovaleraldehyde . . . . . . . Lemon oil . . . . . . . . . . . Lemon oil . . . . . . . . . . . Mandarin oil, Argentina . . 2-Methylbutyric acid . . . . (±)-2-Methylbutyric acid . . 2-Methylpentanoic acid . . Phenoxyacetic acid . . . . .
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sour
W230200 W242918 W248800 W334804 W255904 W255912 W269204 W262501 W262528 W265721 W269506 W269514 W275409 W287202
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27 38 45 49 51 51 61 62 62 63 68 68 73 86
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other
W203203 W203718 W207209 W353108 W234907 W313505 W236128 W236403 W236500 W236608 W353205 W236802 W238600 W314218 W240001 W240206 W314811 W364118 W364304 W246107 W222305 W254010 W254002 W316407 W254509 W316504 W255203 W255718 W255734 W255726 W349518 W384208 W255904 W255912 W316903 W256218 W507806 W393118 W257109 W257605 W259306 W261114 W261408 W261416 W261718 W385107 W350605 W357308 W272205 W506605 W274917 W321206 W278106 W278203 W331503 W278505 W321303 W337900 W372102 W279706 W279714 W280003 W372218 W281506 W389323 W266418 W294802 W305006 W323713 W309206 W309508
Allyl hexanoate . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . Amyl 2-furoate. . . . . . . . . . . . Cyclohexanecarboxylic acid . . . . Cyclohexyl acetate . . . . . . . . . trans,trans-2,4-Decadienal . . . . δ-Decalactone . . . . . . . . . . . . Decanoic acid . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . 1,4-Dimethoxybenzene. . . . . . . 3,7-Dimethyl-6-octenoic acid . . . γ-Dodecalactone . . . . . . . . . . trans-2-Dodecenal. . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . Ethyl trans-2-decenoate . . . . . . Ethyl trans-2-octenoate . . . . . . Ethyl 10-undecenoate . . . . . . . Glyceryl tributyrate . . . . . . . . . Heptaldehyde. . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . trans, trans-2,4-Heptandienal . . 3-Heptanone . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . Heptyl formate . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . 1,6-Hexanedithiol . . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . trans-3-Hexen-1-ol . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . Hexyl propionate . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . DL-Lactic acid . . . . . . . . . . . . . Lauric acid . . . . . . . . . . . . . . Lauric acid . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . 3-Mercaptohexyl acetate . . . . . 2-Methylbutyl isovalerate . . . . . Methyl 2-methyl-3-furyl disulfide Methyl myristate. . . . . . . . . . . Methyl (p-tolyloxy)acetate . . . . . 2-Methylundecanal . . . . . . . . . trans, trans-2,4-Nonadienal. . . . γ-Nonalactone. . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . trans-2-Nonenal . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . cis-5-Octen-1-ol . . . . . . . . . . . Oleic acid . . . . . . . . . . . . . . . 2-Pentyl butyrate . . . . . . . . . . (S)-(−)-Perillyl alcohol. . . . . . . . Propyl heptanoate. . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . Undecanal . . . . . . . . . . . . . . 10-Undecenal . . . . . . . . . . . .
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. 15 . 15 . 16 . 29 . 29 . 30 . 30 . 30 . 31 . 31 . 31 . 31 . 33 . 35 . 37 . 37 . 39 . 39 . 42 . 44 . 48 . 49 . 49 . 49 . 49 . 49 . 50 . 51 . 51 . 51 . 51 . 51 . 51 . 51 . 51 . 52 . 52 . 53 . 54 . 54 . 55 . 61 . 61 . 61 . 62 . 65 . 68 . 72 . 72 . 76 . 76 . 78 . 79 . 79 . 79 . 79 . 79 . 79 . 80 . 80 . 80 . 80 . 81 . 82 . 84 . 84 . 91 . 96 . 96 .100 .100
Butylamine . . . . . . . . . . . . . 1,4-Dithiane . . . . . . . . . . . . Ethyl methyl sulfide. . . . . . . . Furfuryl mercaptan . . . . . . . . cis-4-Heptenal . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . Methyl furfuryl disulfide . . . . . 3-(Methylthio)propionaldehyde . trans, trans-2,4-Nonadienal. . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . .
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fishy W313009 W383104 W386006 W249300 W328901 W259306 W359807 W336203 W274704 W321206 W278203 W278505 W278513 W280518 W361208
Contact your local SAFC representative for your customized needs.
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22 37 42 46 49 55 66 70 76 78 79 79 79 81 81
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
122
Flavors & Fragrances Cat No.
Name
W284203 W322008 W296600 W303704 W550132 W324108
2-Pentanone . . . . . . . 2-Phenethylamine . . . . Pyridine . . . . . . . . . . Styrax . . . . . . . . . . . Trimethylamine solution Trimethylamine solution
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Page
Cat No.
Name
W301906
Skatole. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
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83 85 92 94 98 98
Dimethyl anthranilate. . . . Dimethyl anthranilate. . . . Ethyl 2-aminobenzoate. . . Methyl β-naphthyl ketone Neryl acetate . . . . . . . . .
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34 34 38 72 78
Cinnamyl cinnamate . . . . Isoeugenyl acetate . . . . . 2-Methoxy-4-methylphenol 2-Methoxy-4-methylphenol Phenethyl salicylate . . . . . 5-Phenyl-1-pentanol . . . .
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27 59 65 65 86 87
Linalyl benzoate . . . . . . . . α-Methylbenzyl acetate . . . α-Methylbenzyl propionate . Nonyl acetate . . . . . . . . .
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63 67 67 80
Biphenyl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronellol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Diphenyl ether . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran .
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20 28 36 48 96
Acetophenone . . . . . . . p-Anisaldehyde . . . . . . O-Anisaldehyde . . . . . . 2′-Hydroxyacetophenone. 4′-Methylacetophenone .
floral
carnation W229806 W247006 W267104 W267112 W286818 W361801
Organoleptic Properties
geranium W312908 W230901 W366706 W404403 W323608
hawthorne W200905 W267007 W407701 W354805 W267708
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13 17 17 54 66
Anisyl alcohol . . . . . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . α-Methylbenzyl alcohol . . . . . . . . Methyl p-tert-butylphenylacetate. . . Methyl 2-methoxybenzoate . . . . . . Phenethyl phenylacetate . . . . . . . . Phenethyl salicylate . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. (R)-2-Phenyl-1-propanol . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . p-Tolyl phenylacetate . . . . . . . . . .
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18 27 54 67 68 71 86 86 86 86 87 87 98
hyacinth W209902 W229407 W288705 W268518 W269018 W271705 W286605 W286818 W287407 W287601 W273201 W288500 W307718
iris
W285900 W309303
jasmine W206105 W206202 W206504 W213500 W214000 W214108 W215007 W215015 W229806 W234702 W353205 W241601 W256900 W259306 W208108 W259802 W319600 W263818 W267104 W267112 W268208 W268216 W269018 W340804 W341002 W273309 W278300 W280607
W383902 W250910 W262218 W358207 W420201
W209805 W256102 W277509 W304522 W304506
lily
W206105 W206202 W256900 W258318 W307505
Farnesene . . . . . . . . . . . . Geranyl acetate . . . . . . . . Lavender oil 40/42% fleurs. 1-Octen-3-yl acetate . . . . . Prenyl acetate . . . . . . . . .
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44 47 62 81 89
Anisyl acetate . . . . . cis-3-Hexenal solution Neryl isobutyrate . . . α-Terpineol . . . . . . . (−)-α-Terpineol . . . .
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18 51 78 95 95
α-Amylcinnamaldehyde . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal α-Hexylcinnamaldehyde . . . . . . . . . . Hydroxycitronellal . . . . . . . . . . . . . . p-Tolyl isobutyrate. . . . . . . . . . . . . .
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16 16 53 55 98
Phenethyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 2-Undecanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100 α-Amylcinnamaldehyde . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal α-Amylcinnamyl alcohol . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . . . . Benzyl isobutyrate. . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . Cyclohexaneacetic acid. . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . Ethyl 2-acetyl-3-phenylpropionate . . . . α-Hexylcinnamaldehyde . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . Jasmin absolute Morocco . . . . . . . . . cis-Jasmone. . . . . . . . . . . . . . . . . . Linalyl benzoate . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . . Methyl dihydrojasmonate . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . 1,3-Nonanediol acetate . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . . .
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16 16 16 19 19 20 20 20 27 29 31 38 53 55 57 61 61 63 65 65 66 66 68 69 71 74 79 81
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marigold W219908
gardenia W263818 W268402 W268909 W278807
lavender
lilac
blossom W271802 W271810 W242101 W272302 W277304
Page
Butyl heptanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
rose
W220906 W229806 W230200 W230820 W230707 W230901 W231118 W231207 W231401 W231304 W231606 W231614 W500607 W231703 W342017 W236500 W236705 W239100 W354201 W315109 W245208 W250406 W412101 W250708 W250716 W250902 W250910 W251208 W251402 W251801 W251607 W251704 W251712 W253405 W259500 W259519 W218502 W247006 W295604 W261602 W269018 W425301 W277207 W277304 W277509 W278203 W278904 W358304 W280909 W281409 W285706 W285714 W285803 W285811 W285900 W286001 W286400 W322105 W286206 W286214 W287105 W286605 W286702 W286818 W287008 W287318
Butyl phenylacetate . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . Citronella grass oil . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . Citronellol . . . . . . . . . . . . . . . . . . Citronellyl acetate . . . . . . . . . . . . . Citronellyl butyrate . . . . . . . . . . . . Citronellyl formate . . . . . . . . . . . . Citronellyl isobutyrate . . . . . . . . . . Citronellyl propionate. . . . . . . . . . . Citronellyl propionate. . . . . . . . . . . Citronellyl tiglate . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . . . . n-Decyl acetate . . . . . . . . . . . . . . 3,7-Dimethyl-1-octanol. . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . 2-Ethyl-1-hexanol . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . Geranyl phenylacetate . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . Guaiacwood oil . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . Isoeugenyl acetate . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . Lauryl acetate . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . Methyl 10-undecenoate . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . Nonyl alcohol . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . . . Octyl formate. . . . . . . . . . . . . . . . Octyl isovalerate . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . Phenethyl benzoate. . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . Phenethyl hexanoate . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . Phenethyl isovalerate . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . Phenethyl propionate. . . . . . . . . . . Phenethyl salicylate . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . 2-Phenoxyethyl isobutyrate . . . . . . .
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23 27 27 27 28 28 28 28 28 28 28 28 28 28 30 31 31 35 36 40 43 47 47 47 47 47 47 47 47 48 48 48 48 48 56 56 58 59 61 61 68 77 78 78 78 79 80 81 82 82 85 85 85 85 85 85 85 85 85 85 86 86 86 86 86 86
FNF: Organo Index 050807 CRs 051407
123
Flavors & Fragrances Name
W287814 W288918 W295507 W298018 W298816 W523704 W309206 W309508
Phenylacetic acid . . . . . 3-Phenylpropionic acid . . Propyl phenylacetate . . . Rhodinol. . . . . . . . . . . Rose absolute, Moroccan Rose oil,Turkish . . . . . . Undecanal . . . . . . . . . 10-Undecenal . . . . . . .
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Page
Cat No.
Name
W208426 W216305 W218502 W220841 W221201 W369802 W293318 W512850 W263508 W263516 W263605 W263613 W318108 W356700 W267201 W359807 W268003 W268208 W268216 W335916 W270105 W269409 W274305 W523909 W272302 W274100 W275506 W525308 W277304 W277401 W277509 W321206 W278505 W379107 W280011 W280208 W285714 W285811 W286109 W286400 W286214 W363200 W322202 W286605 W287415 W287806 W287814 W322407 W288306 W288403 W288500 W288608 W289000 W289205 W289701 W502200 W290807 W291102 W295205 W406503 W298107 W303305 W305200 W306401 W306509 W310808 W311901 W311936
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . . . . Isobutyl propionate . . . . . . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . . . . . . 4-Isopropylbenzyl alcohol . . . . . . . . . . . . . . . Lavender oil synthetic . . . . . . . . . . . . . . . . . Linalool . . . . . . . . . . . . . . . . . . . . . . . . . . L-Linalool . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 2-Methylbutyl 2-methylbutyrate . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. . . . . Methyl isobutyrate . . . . . . . . . . . . . . . . . . . 2-Methyl-3-(p-isopropylphenyl)propionaldehyde . 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal Methyl β-naphthyl ketone . . . . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . . . . . . . . . Mimosa absolute Moroccan . . . . . . . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . . . . Phenethyl 2-methylbutyrate . . . . . . . . . . . . . . Phenethyl octanoate . . . . . . . . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . . 1-Phenyl-3-methyl-3-pentanol . . . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde . . . . . . . . . . . . . . . 3-Phenylpropyl acetate. . . . . . . . . . . . . . . . . 2-Phenylpropyl isobutyrate . . . . . . . . . . . . . . 3-Phenyl propyl propionate . . . . . . . . . . . . . . Phytol . . . . . . . . . . . . . . . . . . . . . . . . . . . Piperidine . . . . . . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . . . . . . . . . . . . Spike lavender oil . . . . . . . . . . . . . . . . . . . . Terpinyl formate . . . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . Vanillin acetate . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil extra . . . . . . . . . . . . . . . . . .
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. 57 . 57 . 58 . 59 . 59 . 59 . 60 . 62 . 62 . 62 . 63 . 62 . 65 . 65 . 66 . 66 . 66 . 66 . 66 . 68 . 69 . 71 . 71 . 71 . 72 . 74 . 77 . 78 . 78 . 78 . 78 . 78 . 79 . 80 . 80 . 81 . 85 . 85 . 85 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 87 . 87 . 87 . 87 . 87 . 87 . 88 . 88 . 88 . 88 . 89 . 89 . 91 . 91 . 92 . 94 . 96 . 97 . 97 .101 .102 .102
Acetone . . . . . . . . . . . . . . . . . . . Acetone . . . . . . . . . . . . . . . . . . . Allyl isovalerate . . . . . . . . . . . . . . Allyl propionate . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . . . . Butyl heptanoate . . . . . . . . . . . . . Butyl isobutyrate. . . . . . . . . . . . . . Butyl isobutyrate. . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . Cyclohexyl butyrate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . Ethyl 2-trans-4-cis-decadienoate . . . .
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. 87 . 88 . 91 . 92 . 93 . 93 .100 .100
Costus oil . . . . . . . . . . . . Ethyl 2-nonynoate. . . . . . . α-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Methyl trans-2-nonenoate. . Methyl 2-nonynoate . . . . . Methyl 2-octynoate . . . . . . trans-2,cis-6-Nonadienal. . . trans-2,cis-6-Nonadien-1-ol . trans-2-Nonen-1-ol . . . . . . Orris concrete . . . . . . . . . Piperonal . . . . . . . . . . . . Violet leaf absolute . . . . . .
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. 29 . 42 . 56 . 56 . 56 . 72 . 72 . 73 . 78 . 79 . 79 . 83 . 89 .101
Acetal . . . . . . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . . . . . . Acetophenone . . . . . . . . . . . . . Allyl-α-ionone . . . . . . . . . . . . . Ambrette seed absolute . . . . . . . (−)-Ambroxide . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl formate . . . . . . . . . . . . . Anisyl propionate . . . . . . . . . . . Benzaldehyde dimethyl acetal . . . Benzyl acetate . . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . Benzyl acetoacetate. . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . Benzyl formate. . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Benzyl phenylacetate . . . . . . . . . Benzyl salicylate . . . . . . . . . . . . Bois de rose . . . . . . . . . . . . . . Canaga oil . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . Cinnamyl acetate . . . . . . . . . . . trans-Cinnamyl butyrate . . . . . . . Cinnamyl cinnamate . . . . . . . . . Cinnamyl nitrile . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . trans-2-Decenal . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . 2′,4′-Dimethylacetophenone . . . . α,α-Dimethylphenethyl acetate . . Dodecyl aldehyde . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl 2-furoate. . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . Furfuryl propionate . . . . . . . . . . Genet absolute . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . Geranyl benzoate . . . . . . . . . . . 1-Hexadecanol . . . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . . . cis-3-Hexenal solution . . . . . . . . Hexyl acetate. . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Hydroxycitronellal dimethyl acetal . Indole . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . Isoamyl nonanoate . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . .
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violet
W233609 W244805 W259403 W259500 W259519 W272507 W272604 W272906 W337706 W278009 W337900 W282928 W291102 W311006
other
W200204 W200220 W200905 W203300 W205001 W347108 W209902 W209910 W210102 W210218 W212806 W213500 W213519 W213608 W213802 W213810 W214019 W214205 W214507 W288101 W214906 W215104 W215600 W223204 W224111 W228818 W228826 W229318 W229601 W229806 W502944 W232106 W236209 W236217 W236306 W236608 W237701 W376302 W510424 W238708 W239208 W261505 W261513 W242209 W242217 W501301 W244104 W244112 W244902 W244910 W245801 W247804 W334618 W250406 W250902 W251100 W255408 W342904 W256102 W256501 W257605 W258504 W259306 W259500 W259519 W207101 W207802 W208418
12 12 13 15 16 16 18 18 18 18 18 19 19 19 19 19 19 20 20 20 20 20 21 24 25 26 26 27 27 27 27 28 30 30 30 31 32 32 33 34 35 37 37 38 38 40 41 41 42 42 43 44 46 47 47 47 50 50 51 53 54 55 55 56 56 56 57 57
Page
fruity apple
W332607 W332615 W204501 W204005 W212628 W213500 W215201 W215007 W218618 W219908 W218804 W218812 W221805 W221813 W221708 W221902 W235105 W342017 W237701 W354201 W314803
Contact your local SAFC representative for your customized needs.
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13 13 15 15 18 19 20 20 22 23 23 23 23 23 24 24 29 30 32 36 39
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
124
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W314811 W243906 W243914 W246301 W246328 W244201 W244309 W245208 W246204 W383902 W250406 W250708 W251208 W251216 W251801 W254304 W254606 W316504 W254800 W255203 W392200 W256005 W256110 W256102 W392405 W256218 W256404 W392618 W340308 W392901 W349704 W349801 W256501 W350001 W257605 W206016 W207500 W207519 W208507 W208515 W208000 W208205 W208213 W217506 W217514 W220205 W220213 W247707 W264601 W267511 W268402 W350605 W350613 W350516 W335908 W335916 W269301 W269328 W269506 W269514 W275301 W271918 W274208 W277207 W277304 W395218 W278203 W358304 W284203 W321818 W285706 W287407 W287415 W420201 W292818 W292303 W293407 W501204 W304905 W311901
Ethyl 2-trans-4-cis-decadienoate . . Ethyl hexanoate . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . Ethyl isovalerate . . . . . . . . . . . . Ethyl isovalerate . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . Ethyl phenylacetate . . . . . . . . . . Ethyl valerate. . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . Heptyl formate . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . trans-2-Hexen-1-al . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . trans-2-Hexenyl butyrate. . . . . . . cis-3-Hexenyl hexanoate. . . . . . . cis-3-Hexenyl isobutyrate . . . . . . cis-3-Hexenyl 2-methylbutanoate . 3-Hexenyl 3-methylbutanoate . . . Hexyl acetate. . . . . . . . . . . . . . Hexyl 3-methylbutanoate . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl butyrate. . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . Isoamyl propionate . . . . . . . . . . Isoamyl propionate . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . Isoeugenyl phenylacetate . . . . . . Linalyl isovalerate . . . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . α-Methylbenzyl acetate . . . . . . . 2-Methylbutyl isovalerate . . . . . . 2-Methylbutyl isovalerate . . . . . . 3-Methylbutyl 2-methylbutanoate . 2-Methylbutyl 2-methylbutyrate . . 2-Methylbutyl 2-methylbutyrate . . Methyl butyrate . . . . . . . . . . . . Methyl butyrate . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . Methyl isovalerate. . . . . . . . . . . Methyl 2-methylbutyrate. . . . . . . Methyl propionate . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . Nonanal . . . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . trans-2-Pentenal . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . Phenylacetaldehyde solution . . . . Prenyl acetate . . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . . Propyl tiglate . . . . . . . . . . . . . . Terpinyl butyrate. . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . .
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Allyl butyrate . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl propionate . . . . . . . . . Beeswax absolute breche . . . Benzophenone . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl butyrate . . . . . . . . . Benzyl cinnamate . . . . . . . . Benzyl formate. . . . . . . . . . Citronellyl formate . . . . . . . δ-Decalactone . . . . . . . . . .
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. 39 . 40 . 40 . 41 . 41 . 41 . 42 . 43 . 44 . 44 . 47 . 47 . 47 . 47 . 48 . 49 . 49 . 49 . 50 . 50 . 50 . 51 . 51 . 51 . 52 . 52 . 52 . 52 . 52 . 52 . 53 . 53 . 53 . 54 . 54 . 56 . 56 . 56 . 57 . 57 . 57 . 57 . 57 . 58 . 58 . 58 . 58 . 59 . 63 . 66 . 67 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 71 . 71 . 74 . 78 . 78 . 79 . 79 . 81 . 83 . 84 . 85 . 86 . 86 . 89 . 90 . 90 . 90 . 91 . 95 .102
W237701 W242500 W383503 W244902 W245208 W247804 W250708 W251216 W254703 W254800 W255009 W256803 W257605 W206008 W350702 W350710 W208507 W208515 W207802 W208108 W208205 W359807 W268402 W269506 W269514 W277304 W335606 W282928 W285706 W286605 W287407 W295507
Diethyl succinate . . . . . . 2-Ethylbutyl acetate. . . . . Ethyl (methylthio)acetate . Ethyl octanoate . . . . . . . Ethyl phenylacetate . . . . . Farnesol . . . . . . . . . . . . Geraniol . . . . . . . . . . . . Geranyl butyrate. . . . . . . Heptyl acetate . . . . . . . . Heptyl alcohol . . . . . . . . Heptyl isobutyrate. . . . . . Hexyl butyrate . . . . . . . . Hexyl propionate . . . . . . Isoamyl butyrate. . . . . . . Isoamyl isobutyrate . . . . . Isoamyl isobutyrate . . . . . Isoamyl isovalerate . . . . . Isoamyl isovalerate . . . . . Isoamyl nonanoate . . . . . Isoamyl phenylacetate . . . Isoamyl propionate . . . . . 2-Methoxy-4-propylphenol α-Methylbenzyl acetate . . 2-Methylbutyric acid . . . . (±)-2-Methylbutyric acid . . Neryl acetate . . . . . . . . . δ-Nonalactone . . . . . . . . Orris concrete . . . . . . . . Phenethyl acetate . . . . . . Phenethyl phenylacetate . . Phenylacetaldehyde . . . . . Propyl phenylacetate . . . .
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apricot
W202118 W247502 W203106 W204005 W212628 W213403 W213500 W214000 W214205 W214507 W231401 W236128
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14 15 15 15 18 19 19 19 20 20 28 30
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32 38 42 42 43 44 47 47 50 50 50 53 54 56 56 56 57 57 57 57 57 66 67 68 68 78 79 83 85 86 86 91
4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl octanoate. . . . . . . . . . Amyl acetate . . . . . . . . . . . Amyl butyrate . . . . . . . . . . Benzyl propionate . . . . . . . . Butyl acetate . . . . . . . . . . . Butyl butyrate . . . . . . . . . . Butyl isobutyrate. . . . . . . . . Butyl isobutyrate. . . . . . . . . Butyl propionate. . . . . . . . . Cyclohexyl propionate . . . . . Diethyl maleate . . . . . . . . . Ethyl benzoate . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . Ethyl butyrate . . . . . . . . . . Ethyl butyrate . . . . . . . . . . Ethyl hexanoate . . . . . . . . . Ethyl hexanoate . . . . . . . . . Ethyl 2-methyl-4-pentenoate . Ethyl octanoate . . . . . . . . . Furfuryl acetate . . . . . . . . . Furfuryl acetate . . . . . . . . . 3-Heptanol . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . trans-2-Hexenyl acetate . . . . cis-3-Hexenyl acetate. . . . . . cis-3-Hexenyl tiglate . . . . . . Isoamyl acetate . . . . . . . . . Isoamyl acetate . . . . . . . . . Isoamyl butyrate. . . . . . . . . Isoamyl butyrate. . . . . . . . . Isoamyl isovalerate . . . . . . . Isoamyl propionate . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyraldehyde. . . . . . . . . Isopropyl acetate . . . . . . . . Linalyl butyrate . . . . . . . . . 2-Methylbutyl acetate . . . . . 2-Methylbutyl acetate . . . . . Methyl propionate . . . . . . . Methyl 10-undecenoate . . . . 3-Octanone . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . Phenethyl hexanoate . . . . . . Propionaldehyde. . . . . . . . .
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15 15 15 16 16 20 22 22 23 23 23 30 32 38 38 38 38 40 40 42 42 46 46 49 49 49 51 52 52 52 53 56 56 56 56 57 57 58 58 59 60 63 68 68 74 77 81 83 85 90
4-(p-Acetoxyphenyl)-2-butanone . Allyl heptanoate . . . . . . . . . . . Allyl tiglate . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . Benzyl alcohol . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl propionate . . . . . . . . . . Benzyl propionate . . . . . . . . . .
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13 15 16 17 19 19 20 20
banana W247502 W203106 W203718 W504009 W205915 W215007 W217409 W218618 W218804 W218812 W221104 W235407 W505005 W242209 W242500 W242705 W242713 W243906 W243914 W348902 W244910 W249009 W249017 W354708 W254401 W254606 W360805 W256218 W256404 W317101 W393118 W205508 W205532 W206008 W206016 W208515 W208205 W217506 W217514 W222003 W292605 W263907 W364401 W364428 W274208 W425301 W280305 W284203 W322105 W292303
berry
W365203 W203106 W204307 W267007 W213705 W214000 W215007 W215015
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FNF: Organo Index 050807 CRs 051407
125
Flavors & Fragrances Name
W216402 W333204 W218618 W234605 W229806 W344818 W242209 W242918 W349100 W243701 W368318 W328308 W250406 W250708 W251801 W254304 W259403 W259500 W259519 W206016 W355305 W340618 W260401 W265713 W317705 W266701 W266809 W266825 W269514 W356808 W270318 W270504 W272302 W343706 W339504 W343900 W277509 W280305 W341606 W282928 W284009 W287407 W287415 W291102 W291307 W294306 W298107 W303704 W355801 W377406 W375306 W347507
Bornyl valerate. . . . . . . . . . . Butan-3-one-2-yl butanoate . . Butyl butyrate . . . . . . . . . . . Cassis bourgens absolute . . . . Cinnamyl cinnamate . . . . . . . Dicyclohexyl disulfide . . . . . . . Ethyl benzoate . . . . . . . . . . . 2-Ethylbutyric acid . . . . . . . . 2-Ethylfenchol . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . Ethyl 3-oxohexanoate . . . . . . Furfuryl 3-methylbutanoate . . . Genet absolute . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . 2,3-Heptanedione . . . . . . . . . α-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . Isoamyl butyrate . . . . . . . . . . Isophorone . . . . . . . . . . . . . 2-Isopropyl-5-methyl-2-hexenal Juniperberry oil . . . . . . . . . . Mandarin oil, Italian . . . . . . . p-Mentha-8-thiol-3-one . . . . . L-Menthone . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . L-Menthyl acetate . . . . . . . . . (±)-2-Methylbutyric acid . . . . . Methyl cyclohexanecarboxylate. Methyl 2-furoate . . . . . . . . . Methyl heptanoate . . . . . . . . Methyl β-naphthyl ketone . . . (±)-3-Methylvaleric acid . . . . . (1R)-(−)-Myrtenal . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . 3-Octanone . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . Orris concrete . . . . . . . . . . . ω-Pentadecalactone . . . . . . . Phenylacetaldehyde . . . . . . . . Phenylacetaldehyde solution . . Piperonal . . . . . . . . . . . . . . Piperonyl isobutyrate . . . . . . . Propyl formate . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . Styrax . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . o-Tolyl isobutyrate. . . . . . . . . Trithioacetone . . . . . . . . . . .
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W291218 W346918 W306800 W375403
Piperonyl acetate . Propiophenone. . . p-Tolualdehyde. . . Vanillin isobutyrate
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21 22 22 26 27 31 38 38 39 40 43 46 47 47 48 49 56 56 56 56 60 60 61 63 64 64 64 64 68 69 70 70 72 77 77 77 78 81 81 83 83 86 86 89 89 91 92 94 95 97 98 99
blueberry W230200
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
cantaloupe W238902
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
cherry
W204501 W205915 W267007 W209805 W212709 W212717 W213500 W213705 W213802 W214205 W288101 W504904 W230707 W310905 W342718 W242209 W242217 W245208 W255009 W256501 W288705 W259403 W355690 W376418 W267201 W336009 W320900 W355704 W287407 W287415 W291102
Allyl isovalerate . . . . . . . . . . . . . . Amyl butyrate . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . Benzyl alcohol . . . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . Butyrophenone. . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . Hexyl acetate. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . α-Ionone . . . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . . . . . Menthalactone. . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . 3-Methyl-2-cyclohexenone. . . . . . . . 5-Methyl-2-thiophenecarboxaldehyde. (S)-(−)-Perillaldehyde . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . Piperonal . . . . . . . . . . . . . . . . . .
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15 16 17 18 18 18 19 19 19 20 20 24 28 33 34 38 38 43 50 53 54 56 60 64 66 69 76 84 86 86 89
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. 89 . 90 . 97 .101
4-Allyl-1,2-dimethoxybenzene . 6-Amyl-α-pyrone . . . . . . . . . Butyl butyryllactate . . . . . . . . δ-Decalactone . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . δ-Dodecalactone . . . . . . . . . Ethyl undecanoate . . . . . . . . γ-Heptalactone . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . Lauryl alcohol . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . 6-Methyl-3,5-heptadien-2-one . Methyl laurate . . . . . . . . . . . Methyl β-naphthyl ketone . . . Methyl nonanoate. . . . . . . . . γ-Nonalactone. . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . γ-Octalactone . . . . . . . . . . . Octyl octanoate . . . . . . . . . . Terpinyl propionate . . . . . . . . δ-Undecalactone . . . . . . . . . Whiskey lactone . . . . . . . . . .
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. 15 . 17 . 22 . 30 . 30 . 32 . 33 . 37 . 44 . 49 . 50 . 57 . 62 . 69 . 70 . 70 . 71 . 72 . 72 . 79 . 79 . 79 . 79 . 80 . 80 . 82 . 96 .100 .101
coconut W247502 W369608 W219002 W236101 W236128 W238104 W238503 W240109 W349208 W253901 W254800 W208000 W261718 W269905 W318809 W336300 W271500 W272302 W272418 W278106 W278203 W278505 W278513 W379107 W279609 W281107 W305308 W329401 W380318
cranberry W237701 W242217 W250406
Diethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
grape
W230200 W237701 W271802 W271810 W317411 W366404 W242101 W242209 W242217 W243205 W243213 W342807 W342815 W354503 W327905 W248002 W501700 W255009 W329002 W256102 W256404 W317209 W259306 W259500 W259519 W207705 W208418 W208426 W218901 W218928 W265721 W265713 W317713 W268208 W268216 W269506 W269514 W272302 W276200 W276804 W277304 W278203 W282928 W285706 W285714 W286109 W287407 W287415 W292303 W404926 W309702 W398802
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . . Dimethyl anthranilate. . . . . . . . . . . . . . . . . . Dimethyl anthranilate. . . . . . . . . . . . . . . . . . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . Ethyl 2-aminobenzoate. . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . Ethyl 3-hydroxyhexanoate . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . Furfuryl butyrate . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . . Hexyl isobutyrate . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isobutyl isobutyrate . . . . . . . . . . . . . . . . . . . Isobutyl isobutyrate . . . . . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . . . . . . . . . . . Mandarin oil, Italian . . . . . . . . . . . . . . . . . . p-Mentha-8-thiol-3-one . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . Nerolin bromelia. . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . . Undecyl alcohol . . . . . . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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. 27 . 32 . 34 . 34 . 35 . 35 . 38 . 38 . 38 . 39 . 39 . 40 . 40 . 41 . 41 . 45 . 46 . 50 . 51 . 51 . 52 . 54 . 55 . 56 . 56 . 57 . 57 . 57 . 58 . 58 . 63 . 63 . 64 . 66 . 66 . 68 . 68 . 72 . 77 . 78 . 78 . 79 . 83 . 85 . 85 . 85 . 86 . 86 . 90 . 95 .100 .101
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
126
Flavors & Fragrances Cat No.
Name
Page
grapefruit W213705 W224820 W224847 W238902 W245208 W247804 W350303 W268208 W268216 W277304 W278203 W287407 W287415
Benzyl alcohol . . . . . . . . . 4-Carvomenthenol . . . . . . 4-Carvomenthenol . . . . . . 2,6-Dimethyl-5-heptenal . . . Ethyl phenylacetate . . . . . . Farnesol . . . . . . . . . . . . . 2-,3-,10-Mercaptopinane . . Methyl anthranilate . . . . . . Methyl anthranilate . . . . . . Neryl acetate . . . . . . . . . . Nonanal . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . Phenylacetaldehyde solution
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19 25 25 35 43 44 65 66 66 78 79 86 86
Allyl tiglate . . . . . . . Benzylideneacetone . . Benzyl propionate . . . β-Ionone . . . . . . . . β-Ionone . . . . . . . . Maltyl isobutyrate . . . Piperonyl isobutyrate .
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16 20 20 56 56 63 89
Isoamyl isovalerate . . Isoamyl isovalerate . . Isoamyl phenylacetate L-Menthyl acetate . . .
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57 57 57 64
Diethyl sebacate . . . . . . . . . 2,6-Dimethyl-5-heptenal . . . . Ethyl heptanoate . . . . . . . . Ethyl phenylacetate . . . . . . . Geranyl isovalerate . . . . . . . Geranyl tiglate . . . . . . . . . . cis-3-Hexenyl cis-3-hexenoate Hexyl propionate . . . . . . . . Isoamyl butyrate. . . . . . . . . DL-Menthyl acetate . . . . . . . L-Menthyl acetate . . . . . . . . Methyl p-anisate . . . . . . . . Methyl jasmonate . . . . . . . . Methyl 3-nonenoate . . . . . . 3-(Methylthio)-1-hexanol . . . trans, trans-2,4-Nonadienal. . trans-2,cis-6-Nonadien-1-ol . . Nonanal . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . cis-6-Nonenal . . . . . . . . . . cis-2-Nonen-1-ol. . . . . . . . . trans-2-Nonen-1-ol . . . . . . . cis-6-Nonen-1-ol. . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . Octyl acetate . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . Phenethyl acetate . . . . . . . . Phenethyl acetate . . . . . . . . Phenylacetaldehyde . . . . . . .
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32 35 40 43 48 48 52 54 56 64 64 66 71 72 76 78 79 79 79 79 79 79 80 81 81 84 85 85 86
jam
W204307 W288101 W215007 W259500 W259519 W346209 W291307
mango
Organoleptic Properties
W208507 W208515 W208108 W266825
melon
W237604 W238902 W243701 W245208 W251801 W404403 W368903 W257605 W206016 W266809 W266825 W267902 W341002 W371009 W343803 W321206 W278009 W278203 W331503 W358002 W372005 W337900 W346500 W346705 W280615 W338303 W285706 W285714 W287407
papaya
W206016
Isoamyl butyrate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
peach
W202118 W202207 W247502 W212628 W213403 W214000 W214205 W218618 W221805 W221813 W231401 W236004 W236012 W236101 W236128 W237701 W362001 W238902 W240109 W242500 W243108 W243701 W247804 W339601 W255009 W256404 W288705
Allyl butyrate . . . . . . . . . . . . . Allyl cinnamate . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . Beeswax absolute breche . . . . . Benzophenone . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . Citronellyl formate . . . . . . . . . γ-Decalactone . . . . . . . . . . . . (+)-γ-Decalactone. . . . . . . . . . δ-Decalactone . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline 2,6-Dimethyl-5-heptenal . . . . . . δ-Dodecalactone . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . Ethyl cyclohexanepropionate . . . Ethyl heptanoate . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . Furfuryl octanoate. . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . trans-2-Hexenyl acetate . . . . . . Hydrocinnamaldehyde . . . . . . .
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14 14 15 18 19 19 20 22 23 23 28 30 30 30 30 32 34 35 37 38 39 40 44 46 50 52 54
Cat No.
Name
W259500 W259519 W208108 W219304 W269204 W265721 W265713 W266701 W269514 W272604 W276200 W277304 W278203 W279609 W282928 W286214 W287407 W287415 W309109
β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Isoamyl phenylacetate . . . . Isobutyl cinnamate . . . . . . Isovaleraldehyde . . . . . . . . Mandarin oil, Argentina . . . Mandarin oil, Italian . . . . . L-Menthone. . . . . . . . . . . (±)-2-Methylbutyric acid . . . Methyl 2-nonynoate . . . . . Myrcene . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . Nonanal . . . . . . . . . . . . . γ-Octalactone . . . . . . . . . Orris concrete . . . . . . . . . Phenethyl isobutyrate. . . . . Phenylacetaldehyde . . . . . . Phenylacetaldehyde solution γ-Undecalactone . . . . . . .
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. 56 . 56 . 57 . 58 . 61 . 63 . 63 . 64 . 68 . 72 . 77 . 78 . 79 . 80 . 83 . 85 . 86 . 86 .100
Benzyl butyrate . . . . . . . . . . Butyl butyrate . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . trans-Cinnamyl isovalerate . . . 3-Decen-2-one . . . . . . . . . . . Diethyl succinate . . . . . . . . . α,α-Dimethylphenethyl acetate Ethyl cyclohexanepropionate . . Ethyl decanoate . . . . . . . . . . Ethyl octanoate . . . . . . . . . . Ethyl octanoate . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . cis-3-Hexenal solution . . . . . . trans-2-Hexenyl acetate . . . . . Hexyl acetate. . . . . . . . . . . . Hexyl propionate . . . . . . . . . Isoamyl acetate . . . . . . . . . . Isoamyl propionate . . . . . . . . Isobutyl acetate . . . . . . . . . . Isobutyl acetate . . . . . . . . . . Linalyl acetate . . . . . . . . . . . Linalyl propionate . . . . . . . . . Neryl acetate . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . 1-Propanol . . . . . . . . . . . . .
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19 22 24 27 31 32 35 39 39 42 42 44 50 50 51 52 53 54 56 57 58 58 63 63 78 85 90
Allyl cyclohexanepropionate. . . . . Allyl heptanoate . . . . . . . . . . . . Allyl hexanoate . . . . . . . . . . . . Allyl hexanoate . . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . . Allyl phenoxyacetate . . . . . . . . . Amyl butyrate . . . . . . . . . . . . . Amyl hexanoate . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . Benzyl formate. . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . . Cyclohexyl butyrate . . . . . . . . . . Cyclohexyl propionate . . . . . . . . n-Decyl acetate . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . Ethyl 3-(2-furyl)propanoate . . . . . Ethyl heptanoate . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . Ethyl trans-3-hexenoate . . . . . . . Ethyl levulinate . . . . . . . . . . . . Ethyl 2-methylpentanoate . . . . . . Ethyl 3-(methylthio)propionate . . . Ethyl octanoate . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate cis-3-Hexenal solution . . . . . . . . trans-2-Hexenyl acetate . . . . . . . Hexyl trans-2-butenoate . . . . . . . Hexyl butyrate . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl butyrate. . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . .
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14 15 15 15 15 15 16 17 19 20 20 20 22 29 30 31 37 37 38 38 40 40 40 40 41 42 42 42 42 43 43 49 49 50 50 51 52 53 53 53 54 56 56 56
pear
W214000 W218618 W221902 W230200 W353205 W237701 W239208 W243108 W243205 W244902 W244910 W247804 W254703 W255009 W256102 W256404 W256501 W257605 W205508 W208213 W217506 W217514 W263605 W264504 W277304 W286214 W292818
pineapple W202606 W203106 W203203 W203211 W203718 W203807 W205915 W207403 W213802 W214205 W214507 W215201 W218626 W235105 W235407 W236705 W241407 W241415 W242705 W242713 W243507 W243701 W243906 W334200 W244201 W348805 W334308 W244902 W244910 W245208 W245607 W254304 W254606 W255009 W413201 W256102 W256404 W335401 W256803 W256811 W257605 W206008 W207500 W207519
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FNF: Organo Index 050807 CRs 051407
127
Flavors & Fragrances Name
W208000 W208205 W217506 W217514 W220205 W293504 W369918 W260401 W268402 W269506 W269514 W270806 W270814 W336408 W272108 W356905 W278513 W284203 W285706 W285714 W294926 W293601 W305707 W379506
Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl propionate . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . Methyl hexanoate . . . . . . . . . . . . . . . . . Methyl hexanoate . . . . . . . . . . . . . . . . . Methyl trans-3-hexenoate . . . . . . . . . . . . Methyl 4-methylvalerate . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . 2-Nonanone . . . . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . Propyl hexanoate . . . . . . . . . . . . . . . . . Propyl isobutyrate . . . . . . . . . . . . . . . . . Tetrahydrofurfuryl butyrate . . . . . . . . . . . 1,3,5-Undecatriene . . . . . . . . . . . . . . . .
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4-Allyl-1,2-dimethoxybenzene . . Anisyl acetate . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Butyl anthranilate . . . . . . . . . . Butyl formate. . . . . . . . . . . . . Citronellyl formate . . . . . . . . . δ-Decalactone . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . α,α-Dimethylphenethyl butyrate . Ethyl benzoate . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl 2-furoate. . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . Heptyl formate . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . Hexyl propionate . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . Isoamyl formate . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . Neryl isobutyrate . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . 3-Phenylpropyl isovalerate. . . . . Triethyl citrate . . . . . . . . . . . . Triethyl citrate . . . . . . . . . . . .
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Page
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Name
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. 57 . 57 . 58 . 58 . 58 . 60 . 60 . 61 . 67 . 68 . 68 . 70 . 70 . 71 . 72 . 69 . 79 . 83 . 85 . 85 . 91 . 91 . 96 .100
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W244406 W245402 W254606 W254800 W256102 W256218 W256404 W288705 W317403 W222208 W268208 W268216 W269506 W269514 W269808 W272302 W274208 W525308 W277509 W361208 W284203 W286109 W286214 W287008 W287814 W289906 W291218
Ethyl 3-methyl-3-phenylglycidate . . . . Ethyl 3-phenylglycidate. . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone Isobutyric acid . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . Methyl trans-cinnamate . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . Methyl propionate . . . . . . . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . 3-Phenylpropyl isovalerate. . . . . . . . . Piperonyl acetate . . . . . . . . . . . . . .
plum
W247502 W209805 W213500 W214000 W214019 W218103 W219606 W231401 W236101 W236128 W239402 W242209 W242217 W243000 W243019 W501301 W243701 W244309 W255203 W255009 W256005 W257605 W288705 W206903 W207705 W268402 W277509 W286214 W289906 W308307 W308315
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15 18 19 19 19 22 22 28 30 30 35 38 38 39 39 40 40 42 50 50 51 54 54 56 57 67 78 85 88 98 98
quince
W237604
Diethyl sebacate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
raspberry W247502 W221708 W242217 W245208 W246018 W248002 W250406 W255009 W256218 W258806 W258814 W259403 W259500 W259519 W266701 W266809 W266825 W267201 W277304 W277509 W282928 W287008 W287814 W289906 W291102 W323608
4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . . . . . . . . α-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthone . . . . . . . . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . 3-Phenylpropyl isovalerate. . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran .
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15 24 38 43 44 45 47 50 52 55 55 56 56 56 64 64 64 66 78 78 83 86 87 88 89 96
Benzyl benzoate . . Benzyl propionate . Ethyl benzoate . . . Ethyl isobutyrate. .
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19 20 38 41
strawberry W213802 W215007 W242217 W242802
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42 43 49 50 51 52 52 54 55 59 66 66 68 68 69 72 74 78 78 81 83 85 85 86 87 88 89
sweet
W202606 W203211 W205532
Allyl cyclohexanepropionate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Isoamyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
tart
W200204 W200220
Acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
tropical W315818 W206016 W357804
2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 2-Methyl-4-propyl-1,3-oxathiane. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
watermelon W238902
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
other
W200506 W332801 W325201 W247502 W202908 W203009 W203300 W204501 W203602 W206806 W267007 W209805 W209902 W210218 W212628 W213500 W213519 W213608 W214000 W237108 W214507 W214108 W215007 W215317 W216402 W217417 W217409 W524018 W220108 W220701 W339318 W221902 W221910 W224847 W234605 W229601 W229709 W230200 W230103 W231207 W231304 W231606 W231614 W500607 W232106 W233218 W233404
Acetanisole . . . . . . . . . . . . 2-Acetylthiazole . . . . . . . . . β-Alanine . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene Allyl 2-ethylbutyrate . . . . . . Allyl 2-furoate . . . . . . . . . . Allyl-α-ionone . . . . . . . . . . Allyl isovalerate . . . . . . . . . Allyl nonanoate . . . . . . . . . Amyl formate. . . . . . . . . . . p-Anisaldehyde . . . . . . . . . Anisyl acetate . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl propionate . . . . . . . . Beeswax absolute breche . . . Benzyl acetate . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetoacetate. . . . . . . Benzyl butyrate . . . . . . . . . Benzyl ether . . . . . . . . . . . Benzyl formate. . . . . . . . . . Benzyl isobutyrate. . . . . . . . Benzyl propionate . . . . . . . . Bergamot oil . . . . . . . . . . . Bornyl valerate. . . . . . . . . . Butyl acetate . . . . . . . . . . . Butyl acetate . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. Butyl hexanoate . . . . . . . . . Butyl levulinate . . . . . . . . . Butyl 2-methylbutyrate . . . . . Butyraldehyde . . . . . . . . . . Butyraldehyde . . . . . . . . . . 4-Carvomenthenol . . . . . . . Cassis bourgens absolute . . . trans-Cinnamyl butyrate . . . . Cinnamyl isobutyrate . . . . . . trans-Cinnamyl isovalerate . . trans-Cinnamyl propionate . . Citronellyl butyrate . . . . . . . Citronellyl isobutyrate . . . . . Citronellyl propionate. . . . . . Citronellyl propionate. . . . . . Citronellyl tiglate . . . . . . . . Clary sage oil . . . . . . . . . . Cognac oil white . . . . . . . . Coriander oil . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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12 14 14 15 15 15 15 15 15 16 17 18 18 18 18 19 19 19 19 20 20 20 20 20 21 22 22 22 23 23 23 24 24 25 26 27 27 27 27 28 28 28 28 28 28 28 29
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
128
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W363928 W353108 W234818 W234907 W235504 W236101 W236128 W236500 W382418 W236918 W237418 W237507 W237701 W237809 W376302 W353701 W239208 W239607 W240001 W241512 W241601 W241806 W242004 W242217 W242500 W243418 W243728 W510408 W362301 W244007 W244015 W244104 W244112 W244317 W244708 W364304 W245518 W245607 W245615 W245801 W245909 W246018 W246107 W246506 W246905 W249017 W339709 W250716 W250902 W250910 W251216 W251402 W251801 W251704 W251712 W254002 W254304 W254401 W254509 W254800 W255009 W255734 W256110 W256218 W256404 W369004 W257001 W257206 W349909 W257605 W500909 W258806 W259500 W259519 W208000 W208019 W501018 W217905 W343218 W218707 W219304 W219703 W292605 W293903 W269204 W269212 W319600 W263605 W263613 W264601 W265101 W265721 W265713 W266701
β-Cyclocitral . . . . . . . . . . . . . . . . . . . . Cyclohexanecarboxylic acid . . . . . . . . . . . Cyclohexaneethyl acetate . . . . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . . . . . Diethyl malate . . . . . . . . . . . . . . . . . . . Diethyl malonate . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . Diethyl L-tartrate. . . . . . . . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . . . . . . . α,α-Dimethylphenethyl acetate . . . . . . . . Dimethyl succinate . . . . . . . . . . . . . . . . γ-Dodecalactone . . . . . . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . . . . . Ethyl 2-acetyl-3-phenylpropionate . . . . . . . Ethyl acrylate. . . . . . . . . . . . . . . . . . . . Ethyl p-anisate . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . . . . . . . . . Ethyl (±)-2-hydroxycaproate . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone . Ethyl lactate . . . . . . . . . . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . . . . . . . . Ethyl trans-2-octenoate . . . . . . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . . . . Ethyl sorbate . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . . . . . . . Furfuryl acetate . . . . . . . . . . . . . . . . . . Furfuryl pentanoate . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . cis-3-Hexenyl lactate . . . . . . . . . . . . . . . Hexyl formate . . . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . Hexyl tiglate . . . . . . . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl tiglate . . . . . . . . . . . . . . . . . . . Isobutyl alcohol . . . . . . . . . . . . . . . . . . Isobutyl trans-2-butenoate . . . . . . . . . . . Isobutyl butyrate. . . . . . . . . . . . . . . . . . Isobutyl cinnamate . . . . . . . . . . . . . . . . Isobutyl formate . . . . . . . . . . . . . . . . . . Isopropyl acetate . . . . . . . . . . . . . . . . . Isopropyl cinnamate . . . . . . . . . . . . . . . Isovaleraldehyde . . . . . . . . . . . . . . . . . . Isovaleraldehyde . . . . . . . . . . . . . . . . . . cis-Jasmone. . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . Linalyl isovalerate . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . . . . . . . . Mandarin oil, Italian . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . .
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Page
Cat No.
Name
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W266809 W266825 W266906 W356700 W267708 W267902 W268208 W268216 W268305 W268313 W268607 W340707 W364703 W350508 W269506 W269514 W269808 W505501 W336203 W330701 W350818 W269409 W370703 W272000 W272302 W272809 W371203 W341304 W508209 W273104 W319406 W319503 W274100 W371424 W337501 W337609 W274704 W506605 W275204 W276200 W278505 W344001 W278807 W279706 W280208 W388718 W280607 W280704 W280909 W281107 W284106 W284203 W284300 W341703 W211613 W285706 W285714 W285900 W286206 W286214 W287105 W363200 W322202 W286605 W287407 W287814 W289000 W289205 W289302 W292818 W294802 W295809 W296309 W298018 W306401 W306509 W306606 W342300 W309818
DL-Menthyl
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
29 29 29 29 30 30 30 31 31 31 32 32 32 32 32 35 35 36 37 38 38 38 38 38 38 39 40 40 41 41 41 41 41 41 42 42 43 43 43 43 43 44 44 44 44 46 46 47 47 47 47 47 48 48 48 49 49 49 49 50 50 51 51 52 52 53 53 54 54 54 54 55 56 56 57 57 57 58 58 58 58 58 60 60 61 61 61 63 62 63 63 63 63 64
acetate . . . . . . . . . . . acetate . . . . . . . . . . . . Menthyl isovalerate . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . 4′-Methylacetophenone . . . . . . . . Methyl p-anisate . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . Methyl benzoate. . . . . . . . . . . . . Methyl benzoate. . . . . . . . . . . . . α-Methylbenzyl butyrate. . . . . . . . trans-2-Methyl-2-butenal . . . . . . . 3-Methyl-2-buten-1-ol . . . . . . . . . 3-Methylbutyl 2-methylbutanoate . . 2-Methylbutyric acid . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . Methyl trans-cinnamate . . . . . . . . Methyl decanoate . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . 3-(5-Methyl-2-furyl)butanal . . . . . . Methyl 3-hydroxyhexanoate. . . . . . Methyl isobutyrate . . . . . . . . . . . Methyl 2-methylpentanoate. . . . . . Methyl 3-(methylthio)propionate. . . Methyl β-naphthyl ketone . . . . . . Methyl octanoate . . . . . . . . . . . . Methyl trans-2-octenoate . . . . . . . 2-Methylpentanal . . . . . . . . . . . . 3-Methyl-3-pentanol . . . . . . . . . . 4-Methyl-2-pentanone . . . . . . . . . 2-Methyl-2-pentenal . . . . . . . . . . 2-Methyl-2-pentenoic acid . . . . . . Methyl 3-phenylpropionate . . . . . . Methyl sorbate. . . . . . . . . . . . . . 4-Methylthio-2-butanone . . . . . . . 4-Methylthio-4-methyl-2-pentanone 3-(Methylthio)propionaldehyde . . . . Methyl (p-tolyloxy)acetate . . . . . . . Methyl valerate . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . Nonyl acetate . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . Octyl formate. . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . . . . 3-Penten-2-one . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . Phenethyl isovalerate . . . . . . . . . . Phenethyl 2-methylbutyrate . . . . . . Phenethyl octanoate . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . 3-Phenylpropyl acetate. . . . . . . . . 2-Phenylpropyl isobutyrate . . . . . . 3-Phenylpropyl isobutyrate . . . . . . 1-Propanol . . . . . . . . . . . . . . . . Propyl heptanoate. . . . . . . . . . . . Propyl propionate . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . L-Menthyl
Page
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. 64 . 64 . 64 . 65 . 66 . 66 . 66 . 66 . 67 . 67 . 67 . 67 . 67 . 68 . 68 . 68 . 69 . 69 . 70 . 70 . 71 . 71 . 72 . 72 . 72 . 72 . 73 . 73 . 73 . 73 . 73 . 73 . 74 . 75 . 76 . 76 . 76 . 76 . 77 . 77 . 79 . 79 . 80 . 80 . 81 . 81 . 81 . 82 . 82 . 82 . 83 . 83 . 84 . 84 . 84 . 85 . 85 . 85 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 87 . 88 . 88 . 88 . 90 . 91 . 91 . 92 . 92 . 97 . 97 . 97 .100 .101
green leafy
W200409
Acetaldehyde phenethyl propyl acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
wintergreen W208418
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
other
W200204 W200220 W200409 W381705
Acetal . . . . . . . . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . . . . . . . . Acetaldehyde phenethyl propyl acetal 2-Acetyl-2-thiazoline . . . . . . . . . . .
For more information, visit www.safcsupplysolutions.com
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12 12 12 14
FNF: Organo Index 050807 CRs 051407
129
Flavors & Fragrances Name
W241105 W247502 W202800 W204218 W204307 W206202 W361704 W312908 W217409 W326100 W408201 W221503 W224111 W225002 W234605 W229903 W230405 W230707 W230715 W232106 W363928 W235504 W236608 W353205 W344818 W376302 W363405 W327107 W354007 W354201 W366706 W314811 W243507 W510408 W244104 W244201 W244309 W244317 W348902 W368008 W244805 W364304 W368318 W245704 W383902 W503304 W328405 W250406 W251402 W254509 W316504 W254800 W254908 W255009 W342904 W392200 W255718 W255734 W255726 W256005 W256110 W256102 W392405 W256218 W256307 W507806 W256404 W317101 W368806 W392618 W340200 W335304 W340308 W369004 W349801 W509876 W393118 W256706 W369101 W257001 W257109 W257206 W349909 W257508 W345709 W257605 W500909 W258504 W206016 W207101 W207500 W207519 W208515 W208000
4-Allylanisole . . . . . . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . Allyl disulfide. . . . . . . . . . . . . . . . . . . . . . Allyl sulfide . . . . . . . . . . . . . . . . . . . . . . . Allyl tiglate . . . . . . . . . . . . . . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal . . . . . Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Biphenyl . . . . . . . . . . . . . . . . . . . . . . . . . Butyl acetate . . . . . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . . . Butyl isothiocyanate . . . . . . . . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate . . . . . . . . . . . . . . . . . . . Cassis bourgens absolute . . . . . . . . . . . . . . Cinnamyl formate . . . . . . . . . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . β-Cyclocitral . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . Diphenyl ether . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . Ethyl 3-(2-furyl)propanoate . . . . . . . . . . . . . Ethyl (±)-2-hydroxycaproate . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . . . Ethyl 2-methyl-4-pentenoate . . . . . . . . . . . . 2-Ethyl-4-methylthiazole . . . . . . . . . . . . . . . Ethyl 2-nonynoate. . . . . . . . . . . . . . . . . . . Ethyl trans-2-octenoate . . . . . . . . . . . . . . . Ethyl 3-oxohexanoate . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl heptanoate . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . Heptyl butyrate . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-3-Hexen-1-ol . . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . cis-3-Hexenyl acetate. . . . . . . . . . . . . . . . . cis-3-Hexenyl benzoate . . . . . . . . . . . . . . . trans-2-Hexenyl butyrate. . . . . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . . . . . . . . . cis-3-Hexenyl formate . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate. . . . . . . . . . . . . . . cis-3-Hexenyl lactate . . . . . . . . . . . . . . . . . 3-Hexenyl 3-methylbutanoate . . . . . . . . . . . cis-3-Hexenyl salicylate. . . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . . . . . . . Hexyl benzoate . . . . . . . . . . . . . . . . . . . . Hexyl formate . . . . . . . . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate . . . . . . . . . . . . . . Hexyl octanoate . . . . . . . . . . . . . . . . . . . . Hexyl phenylacetate . . . . . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . . . Hexyl tiglate . . . . . . . . . . . . . . . . . . . . . . Hydroxycitronellal dimethyl acetal . . . . . . . . . Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . . .
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Page
Cat No.
Name
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
W208418 W220205 W313203 W220841 W313408 W355305 W293504 W369918 W355518 W264202 W265101 W267104 W343307 W335800 W268402 W268909 W340707 W364703 W269018 W318701 W270504 W270709 W270733 W343609 W272507 W272809 W357502 W371203 W272906 W376205 W508209 W319406 W357804 W337218 W330906 W371602 W343803 W276200 W277207 W277304 W277401 W321206 W337706 W376604 W278009 W395218 W331503 W344001 W346500 W372102 W280208 W280305 W321508 W388718 W346705 W372218 W280704 W280801 W331600 W321818 W358401 W331708 W338303 W355704 W266418 W286400 W322105 W322202 W287008 W287407 W287415 W287601 W287806 W322601 W420201 W322806 W294306 W294802 W406503 W501204 W303208 W303216 W303224 W323608 W377406 W306401 W306509 W379506 W309702 W311006 W380318 W311901
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . . . . . . . . 2-Isobutylthiazole . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenal . . . . . . . . . . . . . . . . . . . 3-Methyl-2-buten-1-ol . . . . . . . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . . . . . . . . . . . . 3-Methylcrotonic acid . . . . . . . . . . . . . . . . . . . . . Methyl heptanoate . . . . . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . Methyl trans-2-nonenoate. . . . . . . . . . . . . . . . . . . Methyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . . . . . Methyl trans-2-octenoate . . . . . . . . . . . . . . . . . . . Methyl 2-octynoate . . . . . . . . . . . . . . . . . . . . . . . 3-Methyl-1-pentanol . . . . . . . . . . . . . . . . . . . . . . 3-Methyl-3-pentanol . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-2-pentenal . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-4-propyl-1,3-oxathiane. . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . 4-Methylthiazole. . . . . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal. . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadien-1-ol . . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonen-1-ol. . . . . . . . . . . . . . . . . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . cis-5-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . . . . (±)-2-Pentanol . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Pentenal . . . . . . . . . . . . . . . . . . . . . . . . . 1-Penten-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylfuran . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillaldehyde . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillyl alcohol. . . . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . . . . . Phenethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . Phenethyl octanoate . . . . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . . . . . . . . . . . . . . Prenyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . Propyl formate . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl heptanoate. . . . . . . . . . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . Propyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . (±)-Theaspirane . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . . . . . 1,3,5-Undecatriene . . . . . . . . . . . . . . . . . . . . . . . Undecyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . Violet leaf absolute . . . . . . . . . . . . . . . . . . . . . . . Whiskey lactone . . . . . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . . . . .
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14 15 15 15 16 16 20 20 22 22 23 24 25 25 26 27 27 28 28 28 29 30 31 31 31 32 35 36 36 36 36 39 40 40 41 41 42 41 42 42 42 42 43 43 44 46 46 47 47 49 49 50 50 50 50 50 51 51 51 51 51 51 52 52 52 52 52 52 52 52 52 52 52 53 53 53 53 53 53 53 54 54 54 54 54 54 54 55 56 56 56 56 57 57
Contact your local SAFC representative for your customized needs.
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. 57 . 58 . 58 . 59 . 59 . 60 . 60 . 60 . 60 . 63 . 63 . 65 . 65 . 65 . 67 . 67 . 67 . 67 . 68 . 69 . 70 . 70 . 70 . 71 . 72 . 72 . 73 . 73 . 73 . 73 . 73 . 73 . 74 . 74 . 74 . 75 . 76 . 77 . 78 . 78 . 78 . 78 . 78 . 78 . 79 . 79 . 79 . 79 . 80 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 82 . 82 . 83 . 84 . 84 . 84 . 84 . 84 . 84 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 86 . 87 . 89 . 90 . 91 . 91 . 91 . 91 . 94 . 94 . 94 . 96 . 97 . 97 . 97 .100 .100 .101 .101 .102
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
130
Flavors & Fragrances Cat No.
Name
Page
herbaceous caraway W224928
D-Carvone .
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clove
W247502 W228605 W228613 W232300 W246700 W246719 W246905 W247804 W288705 W246808 W267104 W267112 W359807 W312401
4-Allyl-1,2-dimethoxybenzene Cinnamaldehyde. . . . . . . . . Cinnamaldehyde. . . . . . . . . Clove bud oil. . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . Farnesol . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . Isoeugenol . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . 2-Methoxy-4-methylphenol . . 2-Methoxy-4-propylphenol . . Vanillylacetone . . . . . . . . . .
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. 15 . 26 . 26 . 28 . 44 . 44 . 44 . 44 . 54 . 59 . 65 . 65 . 66 .101
1,4-Dimethoxybenzene. . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . . . . . . .
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fennel
W238600 W353507 W363421 W363413 W318604
33 34 35 35 67
Organoleptic Properties
sage
W226718 W264601 W277800
Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Linalyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Neryl isovalerate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78
other
W200409 W381705 W241105 W267007 W212628 W288101 W215201 W216402 W219908 W333301 W221503 W224111 W224618 W224707 W224820 W224847 W224901 W229903 W231703 W342017 W236306 W356506 W238104 W326801 W239402 W240206 W261505 W261513 W506109 W246506 W383902 W248002 W248606 W249300 W251801 W404403 W252204 W253901 W354708 W255009 W392200 W255602 W256218 W256404 W368806 W349704 W363308 W256706 W257206 W288705 W354805 W208418 W216305 W220841 W500704 W355305 W260401 W512850
Acetaldehyde phenethyl propyl acetal 2-Acetyl-2-thiazoline . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . Benzylideneacetone . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . . . Butyl heptanoate . . . . . . . . . . . . . 3-Butylidenephthalide . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . Carvacryl ethyl ether . . . . . . . . . . . L-Carveol . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . L-Carvone . . . . . . . . . . . . . . . . . . Cinnamyl formate . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . D-Dihydrocarvone . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione . . . α,α-Dimethylphenethyl butyrate . . . . trans-2-Dodecenal. . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . Fenugreek absolute . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . γ-Hexalactone . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . cis-3-Hexenyl benzoate . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . cis-3-Hexenyl phenylacetate. . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . 2′-Hydroxyacetophenone. . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . Isobutyl tiglate . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . Lavender oil synthetic . . . . . . . . . .
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12 14 14 17 18 20 20 21 23 23 24 25 25 25 25 25 25 27 28 30 30 32 32 34 35 37 37 37 39 44 44 45 45 46 48 48 48 49 49 50 50 50 52 52 52 53 53 53 54 54 54 57 57 59 59 60 61 62
Cat No.
Name
Page
W504505 W264202 W264504 W265101 W266701 W266809 W266825 W356700 W268208 W268216 W318604 W503908 W350605 W269700 W269905 W270709 W270733 W341002 W271705 W343609 W523909 W370908 W337218 W509973 W274917 W343706 W276200 W376507 W277304 W278106 W278300 W278505 W278513 W344001 W279609 W358118 W358126 W280208 W280305 W321508 W280518 W341606 W280607 W211613 W285609 W286400 W287008 W287415 W287814 W291102 W293008 W322806 W295205 W296309 W299219 W338907 W300306 W355909 W304700 W305308 W306401 W306509 W308005 W338818 W332402 W342300 W310301
(S)-(−)-Limonene. . . . . . . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . . . . . . . . . . . . Linalyl propionate . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-buten-2-ol . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . . . . . . . Methyl 2-methoxybenzoate . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal Methyl nicotinate . . . . . . . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . . . . . 2-Methylundecanal . . . . . . . . . . . . . . . . . . . (±)-3-Methylvaleric acid . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . Myrtenyl acetate. . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . γ-Nonalactone . . . . . . . . . . . . . . . . . . . . . . 1,3-Nonanediol acetate . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . . . . . α-Phellandrene . . . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . p-Propyl anisole . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . . . . . . Rosemary oil, Spanish . . . . . . . . . . . . . . . . . Safranal . . . . . . . . . . . . . . . . . . . . . . . . . . Sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Terpinene. . . . . . . . . . . . . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . . . . . . . . . . . . Terpinyl propionate . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . . . . . . . . . . . . . . . 2-Tridecanone . . . . . . . . . . . . . . . . . . . . . . 3,5,5-Trimethyl-1-hexanol . . . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . . . . . . . . . . . . . (±)-γ-Valerolactone . . . . . . . . . . . . . . . . . . .
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. 62 . 63 . 63 . 63 . 64 . 64 . 64 . 65 . 66 . 66 . 67 . 67 . 68 . 68 . 69 . 70 . 70 . 71 . 71 . 71 . 71 . 72 . 74 . 74 . 76 . 77 . 77 . 77 . 78 . 79 . 79 . 79 . 79 . 79 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 84 . 85 . 85 . 86 . 86 . 87 . 89 . 90 . 90 . 91 . 92 . 93 . 93 . 93 . 95 . 95 . 96 . 97 . 97 . 98 . 98 . 99 .100 .101
meaty bacon
W267112
2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
beef
W314900 W316318 W274704 W347418
2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . 2,6,6-Trimethyl-1-cyclohexene-1-acetaldehyde
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39 47 76 99
3-Acetyl-2,5-dimethylfuran . . . 3-Acetyl-2,5-dimethylthiophene 2-Acetyl-3-ethylpyrazine . . . . . 2-Acetylthiazole . . . . . . . . . . trans-Aconitic acid . . . . . . . . 4-Allyl-2,6-dimethoxyphenol . . Allyl-α-ionone . . . . . . . . . . . Benzyl formate. . . . . . . . . . . Benzyl mercaptan . . . . . . . . . 1,3-Butanedithiol . . . . . . . . . 1,4-Butanedithiol . . . . . . . . . Butylamine . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . .
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13 13 13 14 14 15 15 20 20 21 21 22 24
other
W339105 W352705 W325007 W332801 W201006 W365505 W203300 W214507 W214701 W352918 W520802 W313009 W221902
For more information, visit www.safcsupplysolutions.com
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FNF: Organo Index 050807 CRs 051407
131
Flavors & Fragrances Name
W221910 W326208 W313505 W236608 W353205 W333603 W313602 W326607 W313718 W313726 W326704 W353507 W345001 W382604 W362001 W363405 W363421 W317411 W366404 W327107 W327204 W327301 W503401 W327409 W327506 W314609 W334006 W367400 W243604 W327905 W386006 W339407 W316105 W249300 W316350 W253502 W354708 W254800 W349518 W384208 W392618 W288705 W382701 W355518 W265101 W266590 W350206 W329800 W318000 W267104 W267112 W359807 W318809 W397301 W336203 W357308 W394904 W357405 W357502 W330906 W378704 W320404 W320501 W518123 W341509 W274704 W321206 W335606 W278203 W351318 W351407 W280518 W388718 W287814 W358800 W389706 W292303 W323004 W297003 W297070 W323802 W324000 W324108
Butyraldehyde . . . . . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Decadienal . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . . . . . . . . . . . 2,3-Diethylpyrazine . . . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . . 2,4-Dimethyl-5-acetylthiazole . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane . . . . . . 2,5-Dimethyl-1,4-dithiane . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,4-Dimethylthiazole . . . . . . . . . . . . . . . . . . 4,5-Dimethylthiazole . . . . . . . . . . . . . . . . . . Dimethyl trisulfide . . . . . . . . . . . . . . . . . . . . 2,2′-(Dithiodimethylene)difuran. . . . . . . . . . . . 2-Ethoxythiazole . . . . . . . . . . . . . . . . . . . . . Ethyl 3-(furfurylthio)propionate . . . . . . . . . . . . 4-Ethylguaiacol . . . . . . . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . . Ethyl methyl sulfide. . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . Guaiacyl phenylacetate. . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . . 1,6-Hexanedithiol . . . . . . . . . . . . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexenyl butyrate. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . . 2-Mercaptopropionic acid . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . . . . . . . . . . 2-Methyl-3-furanthiol acetate . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . . . . . . 4-Methylnonanoic acid. . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . . . . . . 4-Methyl-5-thiazoleethanol . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol acetate . . . . . . . . . 2-Methyl-2-thiazoline. . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . . 1,9-Nonanedithiol. . . . . . . . . . . . . . . . . . . . 1,8-Octanedithiol . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . 1,3-Propanedithiol . . . . . . . . . . . . . . . . . . . 2-Propanethiol . . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Pyrazineethanethiol . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . . o-Toluenethiol . . . . . . . . . . . . . . . . . . . . . . Trimethylamine solution . . . . . . . . . . . . . . . .
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Benzoin . . . . . . . . . . . Butyl alcohol . . . . . . . . D-Camphor . . . . . . . . . o-Cresol . . . . . . . . . . . m-Cresol. . . . . . . . . . . p-Cresol . . . . . . . . . . . (−)-Dihydrocarvyl acetate 2,5-Dimethylpyrazine . . .
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24 30 30 31 31 32 32 33 33 33 34 34 34 34 34 35 35 35 35 36 36 36 36 36 36 37 37 39 40 41 42 43 46 46 47 49 49 50 51 51 52 54 60 60 63 64 64 65 65 65 65 66 70 70 70 72 72 72 73 74 75 75 75 75 76 76 78 79 79 79 80 81 81 87 89 89 90 92 92 92 97 97 98
W315605 W253200 W335118 W346101 W505307 W416301 W267112 W268208 W394718 W336009 W343900 W361801 W322601 W292206 W502804 W364908 W304204 W355801 W375306 W359505 W324906
4-Ethylphenol . . . . . . . . . Guaiacol. . . . . . . . . . . . . 3-Hexanol. . . . . . . . . . . . 2-Isopropylphenol . . . . . . . 4-Isopropylphenol . . . . . . . 2′-Methoxyacetophenone . . 2-Methoxy-4-methylphenol . Methyl anthranilate . . . . . . 3-Methylcyclohexanone . . . 3-Methyl-2-cyclohexenone. . Myrtenol. . . . . . . . . . . . . 5-Phenyl-1-pentanol . . . . . 1-Phenyl-1,2-propanedione . Propenyl guaethol. . . . . . . Propylene carbonate . . . . . 4-Propylphenol. . . . . . . . . Tannic acid . . . . . . . . . . . α-Terpinene . . . . . . . . . . o-Tolyl isobutyrate. . . . . . . 2,5-Xylenol . . . . . . . . . . . 2,6-Xylenol . . . . . . . . . . .
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19 22 24 29 29 29 32 36
medicinal W213209 W217808 W223018 W348007 W353000 W233706 W238007 W327204
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. 43 . 48 . 51 . 60 . 61 . 65 . 65 . 66 . 69 . 69 . 77 . 87 . 87 . 90 . 90 . 91 . 95 . 95 . 98 .102 .102
4-Allylanisole . . . . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . L-Carveol . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . L-Carvone . . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate . . . . . . . . . . . . . . . . . (−)-Carvyl propionate . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . Cornmint oil . . . . . . . . . . . . . . . . . . . . Cornmint oil, Chinese . . . . . . . . . . . . . . β-Cyclocitral . . . . . . . . . . . . . . . . . . . . Dihydrocarveol . . . . . . . . . . . . . . . . . . . D-Dihydrocarvone . . . . . . . . . . . . . . . . . (−)-Dihydrocarvyl acetate . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isopropyl tiglate . . . . . . . . . . . . . . . . . . (−)-Isopulegol . . . . . . . . . . . . . . . . . . . (−)-Isopulegol . . . . . . . . . . . . . . . . . . . (S)-(−)-Limonene. . . . . . . . . . . . . . . . . . Menthalactone. . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . DL-Menthol . . . . . . . . . . . . . . . . . . . . . L-Menthol crystals . . . . . . . . . . . . . . . . . L-Menthone . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . L-Menthyl lactate . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . 3-Methylcyclohexanone . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . α-Phellandrene . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . Propylene carbonate . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . (±)-Theaspirane . . . . . . . . . . . . . . . . . .
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minty W241105 W267007 W326100 W224707 W224847 W224901 W225002 W225118 W232106 W521701 W521604 W363928 W237906 W356506 W238007 W310905 W242209 W242217 W245801 W246506 W248002 W250406 W354708 W328901 W256110 W256218 W392901 W349704 W259500 W259519 W208108 W208426 W217514 W322903 W296228 W296236 W504505 W376418 W266590 W266523 W266507 W266558 W266701 W266809 W266825 W374806 W318604 W350605 W394718 W337218 W274518 W339504 W343900 W358118 W358126 W358304 W284807 W284815 W284831 W284823 W285609 W286214 W502804 W406503 W296309 W303208 W303216 W303224 W323500 W377406
Contact your local SAFC representative for your customized needs.
14 17 22 25 25 25 25 25 28 29 29 29 32 32 32 33 38 38 43 44 45 47 49 49 51 52 52 53 56 56 57 57 58 61 61 61 62 64 64 64 64 64 64 64 64 64 67 68 69 74 75 77 77 81 81 81 84 84 84 84 85 85 90 91 92 94 94 94 96 97
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
132
Flavors & Fragrances Cat No.
Name
W306401 W306606 W347507 W506907
Thyme oil, red . . . Thymol. . . . . . . . Trithioacetone . . . (1S)-(−)-Verbenone
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. 97 . 97 . 99 .101
2,5-Dimethyl-4-methoxy-3(2H)-furanone . Ethyl 3-oxohexanoate . . . . . . . . . . . . cis-3-Hexenyl phenylacetate. . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . .
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Acetophenone . . . . . . . . . . . . . . . . . . . . . . 6-Amyl-α-pyrone . . . . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . . . . . . . . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 4-Ethylbenzaldehyde . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3-methylpyrazine . . . . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Salicylaldehyde . . . . . . . . . . . . . . . . . . . . . . Vanillin isobutyrate . . . . . . . . . . . . . . . . . . .
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. 13 . 17 . 17 . 17 . 18 . 18 . 18 . 19 . 20 . 20 . 27 . 32 . 34 . 35 . 36 . 38 . 39 . 46 . 46 . 47 . 50 . 51 . 51 . 52 . 54 . 56 . 56 . 65 . 70 . 69 . 76 . 83 . 83 . 89 . 90 . 93 .101
mossy W366404 W368318 W363308 W357502
35 43 53 73
nutty
Organoleptic Properties
almond W200905 W369608 W267007 W407701 W209805 W212709 W212717 W213802 W237108 W288101 W229806 W238104 W342718 W317411 W327107 W375608 W314900 W248908 W248924 W316318 W392200 W256005 W256110 W392405 W288705 W259500 W259519 W318302 W270202 W356905 W320803 W284106 W284114 W291102 W292303 W300403 W375403
cashew
W201006
trans-Aconitic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
hazelnut W332704 W332801 W333603 W313602 W238503 W315508 W316407 W376108 W370703 W324418 W332518
2-Acetyl-3,5(6)-dimethylpyrazine . 2-Acetylthiazole . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . 2,3-Diethylpyrazine . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . . 2-Ethyl-3-methylpyrazine. . . . . . trans, trans-2,4-Heptandienal . . 5-Methyl-2-hepten-4-one . . . . . Methyl 2-methylpentanoate. . . . 2,3,5-Trimethylpyrazine . . . . . . 2,4,5-Trimethylthiazole . . . . . . .
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13 14 32 32 33 42 49 70 72 99 99
3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . . . . . 2-Methylbutyl acetate . . . . . . . . . . . . . . . . 2-Methylbutyl acetate . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . . . 2,3,5-Trimethylpyrazine . . . . . . . . . . . . . . .
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43 47 49 65 66 68 68 69 72 76 86 86 90 99
Benzyl alcohol . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . 2-Methoxyphenyl acetate . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . Methyl 2-pyrrolyl ketone. . . . . . . . . . . 2-Phenylpropionaldehyde dimethyl acetal p,α,α-Trimethylbenzyl alcohol . . . . . . .
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19 63 66 66 75 88 98
peanut
W339407 W316350 W254606 W335800 W267511 W364401 W364428 W330604 W357308 W274704 W287407 W287415 W292818 W324426
walnut
W213705 W265101 W368709 W268003 W320218 W288802 W324205
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Cat No.
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Page
other
W200506 W339105 W325007 W360902 W312606 W342408 W329304 W212806 W229806 W342017 W236128 W238104 W326704 W362001 W363405 W366404 W327204 W327301 W354007 W327409 W334006 W368008 W244708 W328103 W249300 W249408 W254002 W254606 W254800 W340103 W392901 W355305 W355518 W330205 W336009 W270008 W336203 W343609 W394904 W272418 W337218 W330906 W320307 W371602 W320404 W274704 W275204 W331309 W335606 W278203 W358118 W341606 W284106 W284114 W287407 W292206 W338605 W303704 W361518 W323802 W309818 W398802
Acetanisole . . . . . . . . . . . . . . . . . . . . . . . 3-Acetyl-2,5-dimethylfuran . . . . . . . . . . . . . 2-Acetyl-3-ethylpyrazine . . . . . . . . . . . . . . . 2-Acetyl-5-methylfuran . . . . . . . . . . . . . . . . 2-Acetylpyrazine . . . . . . . . . . . . . . . . . . . . 3-Acetylpyridine . . . . . . . . . . . . . . . . . . . . α-Angelica lactone . . . . . . . . . . . . . . . . . . Benzaldehyde dimethyl acetal . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . . . . . . 2,4-Dimethyl-5-acetylthiazole . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . 4,5-Dimethylthiazole . . . . . . . . . . . . . . . . . 2-Ethoxythiazole . . . . . . . . . . . . . . . . . . . . 2-Ethyl-4-methylthiazole . . . . . . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . 2-Heptylfuran. . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . 2-Methoxypyrazine . . . . . . . . . . . . . . . . . . 3-Methyl-2-cyclohexenone. . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . . . . . Methyl nonanoate. . . . . . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . 5-Methylquinoxaline . . . . . . . . . . . . . . . . . 4-Methylthiazole. . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . Methyl valerate . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-vinylthiazole . . . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . . . . . Pyrrole . . . . . . . . . . . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . . . . . . . . . Thiazole . . . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . .
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. 12 . 13 . 13 . 13 . 13 . 14 . 17 . 18 . 27 . 30 . 30 . 32 . 34 . 34 . 35 . 35 . 36 . 36 . 36 . 36 . 37 . 42 . 42 . 43 . 46 . 47 . 49 . 49 . 50 . 50 . 52 . 60 . 60 . 66 . 69 . 69 . 70 . 71 . 72 . 72 . 74 . 74 . 75 . 75 . 75 . 76 . 77 . 77 . 79 . 79 . 81 . 81 . 83 . 83 . 86 . 90 . 92 . 94 . 97 . 97 .101 .101
Cardamom oil . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . Juniperberry oil . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . 2-Methoxy-3(5 or 6)-isopropylpyrazine . 2-Methoxy-4-propylphenol . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . . . . Piperine . . . . . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . . . . .
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pepper W224111 W224820 W246506 W248002 W392405 W349704 W393118 W313203 W260401 W343307 W335800 W359807 W357308 W337218 W343803 W339504 W322601 W290904 W355801 W305006
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25 25 44 45 52 53 53 58 61 65 65 66 72 74 76 77 87 89 95 96
seedy W363405 W239704
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 1,3-Diphenyl-2-propanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
For more information, visit www.safcsupplysolutions.com
FNF: Organo Index 050807 CRs 051407
133
Flavors & Fragrances Name
Page
smoky W361704 W521000 W342017 W313718 W313726 W353507 W363405 W314218 W243604 W315206 W315214 W354503 W339407 W249300 W253200 W253502 W267104 W267112 W415901 W270008 W509973 W404926 W306606
Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 3,7-Dimethyl-6-octenoic acid . . . . . . . . . . . . 4-Ethylguaiacol . . . . . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution Ethyl 3-hydroxyhexanoate . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . Guaiacol. . . . . . . . . . . . . . . . . . . . . . . . . Guaiacyl phenylacetate. . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . . . .
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20 24 30 33 33 34 35 35 40 40 40 41 43 46 48 49 65 65 66 69 74 95 97
Ethyl myristate . . . . . . . . Isoamyl salicylate . . . . . . Isoamyl salicylate . . . . . . Lauryl alcohol . . . . . . . . 2-Methoxy-4-propylphenol 2-Methylbutyl isovalerate . Methyl laurate . . . . . . . . Methyl 10-undecenoate . . 2-Nonanone . . . . . . . . . 2-Nonanone . . . . . . . . . Nonyl acetate . . . . . . . . Octyl isobutyrate. . . . . . .
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42 57 57 62 66 68 71 77 79 79 80 82
soapy W244503 W208418 W208426 W261718 W359807 W350605 W271500 W425301 W278505 W278513 W278807 W280801
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spicy coumarin W209805
Anisyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
other
W247502 W203300 W208604 W407701 W209406 W211907 W212202 W237108 W387800 W284505 W352918 W326100 W224111 W224618 W224820 W225207 W225800 W227102 W365807 W228605 W228613 W228818 W229105 W230200 W502944 W230103 W232106 W232300 W238309 W238317 W342718 W241318 W242217 W243000 W367605 W246506 W246700 W246719 W248002 W248207 W334618 W249408 W250406 W252204 W254401
4-Allyl-1,2-dimethoxybenzene Allyl-α-ionone . . . . . . . . . . Anethole . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . Anise oil. . . . . . . . . . . . . . Basil oil . . . . . . . . . . . . . . Bay oil . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . Bis(methylthio)methane . . . . Black pepper oil . . . . . . . . . 1,3-Butanedithiol . . . . . . . . 2-sec-Butylcyclohexanone . . . Cardamom oil . . . . . . . . . . Carvacryl ethyl ether . . . . . . 4-Carvomenthenol . . . . . . . β-Caryophyllene . . . . . . . . . Cassia oil . . . . . . . . . . . . . Celery seed oil . . . . . . . . . . 1,4-Cineole . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . Cinnamaldehyde. . . . . . . . . trans-Cinnamic acid. . . . . . . Cinnamon bark oil . . . . . . . trans-Cinnamyl isovalerate . . Cinnamyl nitrile . . . . . . . . . trans-Cinnamyl propionate . . Clary sage oil . . . . . . . . . . Clove bud oil. . . . . . . . . . . Dillweed oil. . . . . . . . . . . . Dillweed oil. . . . . . . . . . . . 2,4-Dimethylbenzaldehyde . . 4-Ethoxybenzaldehyde . . . . . Ethyl benzoate . . . . . . . . . . Ethyl cinnamate . . . . . . . . . 1-Ethylhexyl tiglate . . . . . . . Eucalyptol . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . Fennel oil . . . . . . . . . . . . . Furfuryl propionate . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . Genet absolute . . . . . . . . . Ginger oil . . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . .
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15 15 17 17 17 18 18 20 21 21 21 22 25 25 25 25 26 26 26 26 26 26 27 27 27 27 28 28 33 33 34 37 38 39 40 44 44 44 45 45 46 47 47 48 49
Cat No.
Name
W316504 W288705 W208418 W208426 W221007 W246808 W247006 W369802 W247707 W505307 W260401 W514004 W262218 W266809 W318108 W356700 W267112 W359807 W267511 W267902 W318604 W359904 W269700 W270202 W247618 W343609 W357308 W394904 W273104 W274003 W274518 W343803 W279307 W358118 W358126 W280305 W321508 W341606 W287601 W288802 W289000 W292206 W502804 W295205 W296309 W300403 W303704 W304700 W305006 W306401 W306509 W306606 W338818 W342203 W312401 W506907 W311901
trans-2-Heptenal. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . Isoeugenol . . . . . . . . . . . . . . . . . . . Isoeugenyl acetate . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . 4-Isopropylphenol . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . Lavandin abrialis oil . . . . . . . . . . . . . Lavender oil 40/42% fleurs. . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . trans-2-Methyl-2-butenoic acid . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . Methyl isoeugenol . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. Methyl 2-methyl-3-furyl disulfide . . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . 4-Methyl-2-pentanone . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . Nutmeg oil . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. . . . 2-Phenylpropionaldehyde dimethyl acetal 3-Phenylpropyl acetate. . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . Propylene carbonate . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . Salicylaldehyde. . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . 2-Tridecanone . . . . . . . . . . . . . . . . . trans, trans-2,4-Undecadienal . . . . . . . Vanillylacetone . . . . . . . . . . . . . . . . . (1S)-(−)-Verbenone . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . .
Page
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. 49 . 54 . 57 . 57 . 59 . 59 . 59 . 59 . 59 . 61 . 61 . 62 . 62 . 64 . 65 . 65 . 65 . 66 . 66 . 66 . 67 . 67 . 68 . 70 . 71 . 71 . 72 . 72 . 73 . 74 . 75 . 76 . 80 . 81 . 81 . 81 . 81 . 81 . 86 . 88 . 88 . 90 . 90 . 91 . 92 . 93 . 94 . 95 . 96 . 97 . 97 . 97 . 98 .100 .101 .101 .102
Dihydrocoumarin . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Methyl nicotinate . . . . . . . . . . . . . . . . . . . . . . . . .
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tobacco W238104 W353507 W363405 W363421 W363413 W314900 W339407 W316318 W208426 W355305 W266590 W266523 W370908
32 34 35 35 35 39 43 47 57 60 64 64 72
vegetable cabbage W360007
4-(Methylthio)butanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76
celery
W363405 W363421 W292508
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 Propyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90
corn
W314900
2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
cucumber W238902 W311006
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Violet leaf absolute . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .101
Contact your local SAFC representative for your customized needs.
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
134
Flavors & Fragrances Cat No.
Name
Page
horseradish W204218 W387800 W315818 W335800 W358401
Allyl sulfide . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . 1-Penten-3-ol . . . . . . . . . . . . . . . .
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15 21 46 65 84
2,5-Dimethyl-4-methoxy-3(2H)-furanone . 2-Ethyl-3-methylpyrazine. . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . 3-(Methylthio)butanal . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . .
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35 42 47 76 83
potato
W366404 W315508 W316318 W337404 W284203
tomato W208205 W325007 W312606
Isoamyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 2-Acetyl-3-ethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 2-Acetylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Organoleptic Properties
other
W201006 W408201 W221902 W326208 W382418 W353205 W333603 W353604 W362001 W238902 W354201 W327905 W386006 W383503 W339407 W245704 W245712 W338206 W328405 W316350 W251801 W354708 W316504 W328901 W254800 W256005 W256110 W256102 W392405 W256218 W256404 W317101 W335304 W340308 W393118 W257206 W257508 W288705 W259306 W259500 W259519 W218006 W313203 W313408 W355305 W265101 W343307 W336203 W330701 W274305 W343609 W272906 W336807 W337218 W274615 W274623 W331007 W343803 W320803 W341509 W274704 W331201 W276200 W321206 W337706 W376604 W278009 W395218 W278203 W278513 W337900 W372102 W280305
trans-Aconitic acid . . . . . . . . . . . . . . . . . . Butyl isothiocyanate . . . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . . . . . . . . . . Dimethyl disulfide . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . Ethyl methyl sulfide . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Ethyl vinyl ketone . . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . cis-3-Hexenyl acetate. . . . . . . . . . . . . . . . . cis-3-Hexenyl formate . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate. . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . . . Hexyl octanoate . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl angelate . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . . . . . . 2-Isobutylthiazole . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . 3-(5-Methyl-2-furyl)butanal . . . . . . . . . . . . . 2-Methyl-3-(p-isopropylphenyl)propionaldehyde 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . Methyl 2-octynoate . . . . . . . . . . . . . . . . . . 4-Methyl-3-penten-2-one . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . 3-(Methylthio)propyl isothiocyanate . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal. . . . . . . . . . . . . trans-2,cis-6-Nonadien-1-ol . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . .
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14 23 24 30 31 31 32 34 34 35 36 41 42 42 43 43 43 44 46 47 48 49 49 49 50 51 51 51 52 52 52 52 52 52 53 54 54 54 55 56 56 58 58 59 60 63 65 70 70 71 71 73 73 74 75 75 76 76 76 76 76 76 77 78 78 78 79 79 79 79 79 80 81
Cat No.
Name
W280518 W388718 W346705 W351504 W341606 W361208 W321818 W331708 W338303 W285714 W287407 W287814 W322601 W292303 W352101 W323004 W297003 W297070 W355801 W305618 W323802
1-Octen-3-ol . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . cis-3-Octen-1-ol . . . . . . . . . 1-Octen-3-one solution . . . . trans-3-Octen-2-one . . . . . . 1-Octen-3-yl butyrate. . . . . . trans-2-Pentenal . . . . . . . . . 2-Pentylfuran . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . Phenethyl acetate . . . . . . . . Phenylacetaldehyde . . . . . . . Phenylacetic acid . . . . . . . . 1-Phenyl-1,2-propanedione . . Propionaldehyde. . . . . . . . . Propyl mercaptan . . . . . . . . Pyrazineethanethiol . . . . . . . Pyruvic acid. . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . α-Terpinene . . . . . . . . . . . Tetrahydrofurfuryl alcohol . . . 2,2′-(Thiodimethylene)difuran.
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81 81 81 81 81 81 84 84 84 85 86 87 87 90 91 92 92 92 95 96 97
Allyl cyclohexanepropionate. . . . Allyl nonanoate . . . . . . . . . . . Butyl butyryllactate . . . . . . . . . Decanal . . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . Ethyl trans-2-decenoate . . . . . . Ethyl myristate . . . . . . . . . . . . Ethyl palmitate. . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . Ethyl stearate . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . Furfuryl mercaptan . . . . . . . . . 1-Hexadecanol . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . cis-3-Hexenyl 2-methylbutanoate Hexyl propionate . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . Isobutyl phenylacetate . . . . . . . Isophorone . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . Isopropyl myristate . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . Mandarin oil, Italian . . . . . . . . 3-Mercaptohexyl acetate . . . . . 2-Methylbutyl isovalerate . . . . . Methyl laurate . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . Myristic acid . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . Nonanal . . . . . . . . . . . . . . . . Nonanoic acid . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . trans-2-Nonenal . . . . . . . . . . . cis-2-Nonen-1-ol. . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . Octyl 2-furoate. . . . . . . . . . . . Octyl propionate. . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . δ-Tetradecalactone . . . . . . . . . trans-2-Tridecenal . . . . . . . . . . δ-Undecalactone . . . . . . . . . . Undecanal . . . . . . . . . . . . . . 10-Undecenal . . . . . . . . . . . .
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. 14 . 15 . 22 . 30 . 31 . 31 . 31 . 31 . 31 . 32 . 37 . 37 . 39 . 39 . 42 . 43 . 43 . 43 . 44 . 46 . 50 . 52 . 53 . 54 . 57 . 57 . 59 . 60 . 60 . 60 . 62 . 63 . 63 . 65 . 68 . 71 . 73 . 77 . 78 . 78 . 79 . 79 . 79 . 79 . 79 . 79 . 79 . 80 . 81 . 81 . 81 . 82 . 82 . 90 . 92 . 96 . 98 .100 .100 .100
waxy W202606 W203602 W219002 W236209 W236500 W236608 W382418 W353205 W236802 W237701 W261505 W261513 W314803 W364118 W244503 W245100 W245208 W349003 W246107 W249300 W255408 W256404 W349704 W257605 W207705 W208000 W221007 W355305 W293504 W355690 W261718 W265721 W265713 W385107 W350605 W271500 W357502 W276405 W277304 W337706 W278203 W278408 W278505 W278513 W321303 W372005 W337900 W280003 W358118 W358126 W361208 W351806 W281301 W293407 W298018 W359009 W308218 W329401 W309206 W309508
wine-like beer
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
brandy
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
For more information, visit www.safcsupplysolutions.com
FNF: Organo Index 050807 CRs 051407
135
Flavors & Fragrances Name
Page
rum
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
whiskey W205702 W205710 W206016 W200301 W200336
Isoamyl alcohol . Isoamyl alcohol . Isoamyl butyrate . Acetaldehyde. . . Acetaldehyde. . .
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56 56 56 12 12
Allyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl nonanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ambrette seed absolute . . . . . . . . . . . . . . . . . . . . . N-Amyl octanoate. . . . . . . . . . . . . . . . . . . . . . . . . N-Amyl octanoate. . . . . . . . . . . . . . . . . . . . . . . . . Butyl formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl sebacate . . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl L-tartrate. . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. Dimethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl trans-2-butenoate . . . . . . . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl propionate . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . . . . . . . . . . . Levulinic acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercaptohexyl acetate . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . . . . . . . Methyl decanoate . . . . . . . . . . . . . . . . . . . . . . . . .
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15 15 16 17 17 22 23 24 27 28 30 30 30 30 31 32 32 32 34 35 35 35 36 37 38 38 38 38 39 39 39 39 39 40 40 42 42 43 43 43 43 45 46 47 50 50 50 50 51 51 52 52 52 52 54 54 54 55 56 56 57 57 57 57 57 57 58 58 60 60 61 61 62 65 65 65 66 66 68 68 68 69
other
W204501 W203602 W205001 W207918 W207926 W219606 W220108 W221600 W230200 W233218 W342017 W236101 W236128 W236306 W236918 W237604 W237701 W237809 W353507 W363405 W363421 W363413 W239607 W240109 W242217 W242306 W242314 W348600 W506109 W314803 W314811 W243213 W243418 W243906 W243914 W383503 W244910 W245208 W245518 W245607 W245615 W248002 W315818 W412101 W254800 W255009 W392200 W413201 W329002 W360805 W392405 W256218 W340200 W392901 W257109 W317209 W345709 W259306 W259500 W259519 W208515 W207705 W208205 W208418 W208426 W501018 W217514 W217905 W355305 W355690 W295604 W260401 W262706 W385107 W267104 W267112 W359807 W267511 W350605 W269506 W269514 W505501
Cat No.
Name
W350818 W272418 W376205 W274100 W425301 W276200 W335606 W284203 W285706 W285714 W286214 W287407 W287814 W291102 W292303 W293407 W294802 W294918 W295809 W295817 W297003 W298018 W299618 W404926 W377406 W306606 W308005 W308307 W308315 W398802
Methyl 3-hydroxyhexanoate. Methyl nonanoate. . . . . . . 3-Methyl-1-pentanol . . . . . Methyl 3-phenylpropionate . Methyl 10-undecenoate . . . Myrcene . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . 2-Pentanone . . . . . . . . . . Phenethyl acetate . . . . . . . Phenethyl acetate . . . . . . . Phenethyl isobutyrate. . . . . Phenylacetaldehyde . . . . . . Phenylacetic acid . . . . . . . Piperonal . . . . . . . . . . . . Propionaldehyde. . . . . . . . Propyl butyrate. . . . . . . . . Propyl heptanoate. . . . . . . Propyl hexanoate . . . . . . . Propyl propionate . . . . . . . Propyl propionate . . . . . . . Pyruvic acid. . . . . . . . . . . Rhodinol. . . . . . . . . . . . . Rum Ether . . . . . . . . . . . Syringaldehyde . . . . . . . . . (±)-Theaspirane . . . . . . . . Thymol. . . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . . Triethyl citrate . . . . . . . . . Triethyl citrate . . . . . . . . . Vanillic acid. . . . . . . . . . .
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. 71 . 72 . 73 . 74 . 77 . 77 . 79 . 83 . 85 . 85 . 85 . 86 . 87 . 89 . 90 . 90 . 91 . 91 . 91 . 91 . 92 . 92 . 93 . 95 . 97 . 97 . 98 . 98 . 98 .101
woody cedar
W268100
4-Methylanisole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
maple
W363405 W363421 W366404 W315206 W315214 W315303 W270008 W305502
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone . . . Methyl cyclopentenolone . . . . . . . . . . . . . . Tetrahydrofurfuryl acetate . . . . . . . . . . . . . .
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35 35 35 40 40 41 69 96
mesquite W267112 W247502
2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
other
W203300 W517100 W407701 W288101 W215600 W215902 W216402 W326100 W524018 W507318 W223018 W223204 W224111 W224820 W224847 W225207 W225800 W230200 W232106 W232300 W353000 W234109 W342017 W362603 W510424 W310905 W238708 W353507 W363413 W327204 W354201 W314900 W328103 W246506 W383902 W248908 W248924 W249408 W412101 W252204 W253200 W254002
Allyl-α-ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyris oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . . . . . . . . . . . . . Bois de rose . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bornyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . . . 4-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . . . D-Camphor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Canaga oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . . . . . . . β-Caryophyllene . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Clove bud oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . m-Cresol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cuminaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . . . Dihydro-β-ionone . . . . . . . . . . . . . . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . . . . . . 2′,4′-Dimethylacetophenone . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . . . . . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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15 17 17 20 21 21 21 22 22 22 24 24 25 25 25 25 26 27 28 28 29 29 30 32 33 33 34 34 35 36 36 39 43 44 44 46 46 47 47 48 48 49
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
136
Flavors & Fragrances Name
W254703 W254800 W255009 W368806 W363308 W256706 W369101 W259403 W259500 W259519 W215805 W221007 W246808 W355305 W505307 W260401 W263516 W264202 W266523 W266507 W266701 W266809 W266825 W266906 W267104 W267112 W368709 W359807 W267902 W269506
Heptyl acetate . . . . . . . . . Heptyl alcohol . . . . . . . . . Heptyl isobutyrate. . . . . . . cis-3-Hexenyl benzoate . . . cis-3-Hexenyl phenylacetate. Hexyl alcohol. . . . . . . . . . Hexyl benzoate . . . . . . . . α-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Isoborneol. . . . . . . . . . . . Isobutyl phenylacetate . . . . Isoeugenol . . . . . . . . . . . Isophorone . . . . . . . . . . . 4-Isopropylphenol . . . . . . . Juniperberry oil . . . . . . . . L-Linalool . . . . . . . . . . . . Linalyl formate . . . . . . . . . L-Menthol . . . . . . . . . . . . DL-Menthol . . . . . . . . . . . L-Menthone. . . . . . . . . . . DL-Menthyl acetate . . . . . . L-Menthyl acetate . . . . . . . Menthyl isovalerate . . . . . . 2-Methoxy-4-methylphenol . 2-Methoxy-4-methylphenol . 2-Methoxyphenyl acetate . . 2-Methoxy-4-propylphenol . Methyl p-anisate . . . . . . . 2-Methylbutyric acid . . . . .
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Cat No.
Name
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
W269514 W270105 W274003 W509973 W276200 W339504 W343900 W277207 W280003 W358118 W358126 W280801 W282928 W342106 W211613 W290203 W290300 W291102 W295205 W404926 W304204 W355801 W377406 W306401 W306509 W306606 W324701 W309818 W311901
(±)-2-Methylbutyric acid . . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. 4-Methyl-1-phenyl-2-pentanone . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . (−)-α-Pinene . . . . . . . . . . . . . . . . . . . (−)-β-Pinene . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . Tannic acid . . . . . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . Undecylenic acid. . . . . . . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
50 50 50 52 53 53 53 56 56 56 57 59 59 60 61 61 62 63 64 64 64 64 64 64 65 65 66 66 66 68
Organoleptic Properties
Cat No.
Trademark Index The following trademarks and registered trademarks are accurate to the best of our knowledge at the time of printing. Please consult individual manufacturers and other sources for specific information. ICI Americas, Inc. — Span® Sigma-Aldrich Biotechnology LP — Pure-Pac® Union Carbide Chemicals & Plastics Technology Corp. — CARBITOL® Uniqema, a business unit of ICI Americas, Inc. — TWEEN®
For more information, visit www.safcsupplysolutions.com
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. 68 . 69 . 74 . 74 . 77 . 77 . 77 . 78 . 80 . 81 . 81 . 82 . 83 . 83 . 84 . 88 . 88 . 89 . 91 . 95 . 95 . 95 . 97 . 97 . 97 . 97 .100 .101 .102
137
Flavors & Fragrances Risk Phrases
COMBINATION OF PARTICULAR RISKS:
R1: 2: 3: 4: 5: 6: 7: 8: 9: 10: 11: 12: 14: 15: 16: 17: 18: 19: 20: 21: 22: 23: 24: 25: 26: 27: 28: 29: 30: 31: 32: 33: 34: 35: 36: 37: 38: 39: 40: 41: 42: 43: 44: 45: 46: 48: 49: 50: 51: 52: 53: 54: 55: 56: 57: 58: 59: 60: 61: 62: 63: 64: 65: 66: 67: 68:
Explosive when dry Risk of explosion by shock, friction, fire or other sources of ignition Extreme risk of explosion by shock, friction, fire or other sources of ignition Forms very sensitive explosive metallic compounds Heating may cause an explosion Explosive with or without contact with air May cause fire Contact with combustible material may cause fire Explosive when mixed with combustible material Flammable Highly flammable Extremely flammable Reacts violently with water Contact with water liberates extremely flammable gases Explosive when mixed with oxidizing substances Spontaneously flammable in air In use may form flammable/explosive vapor-air mixture May form explosive peroxides Harmful by inhalation Harmful in contact with skin Harmful if swallowed Toxic by inhalation Toxic in contact with skin Toxic if swallowed Very toxic by inhalation Very toxic in contact with skin Very toxic if swallowed Contact with water liberates toxic gas Can become highly flammable in use Contact with acids liberates toxic gas Contact with acids liberates very toxic gas Danger of cumulative effects Causes burns Causes severe burns Irritating to the eyes Irritating to the respiratory system Irritating to the skin Danger of very serious irreversible effects Limited evidence of a carcinogenic effect Risk of serious damage to eyes May cause sensitization by inhalation May cause sensitization by skin contact Risk of explosion if heated under confinement May cause cancer May cause heritable genetic damage Danger of serious damage to health by prolonged exposure May cause cancer by inhalation Very toxic to aquatic organisms Toxic to aquatic organisms Harmful to aquatic organisms May cause long-term adverse effects in the aquatic environment Toxic to flora Toxic to fauna Toxic to soil organisms Toxic to bees May cause long-term adverse effects in the environment Dangerous for the ozone layer May impair fertility May cause harm to the unborn child Possible risk of impaired fertility Possible risk of harm to the unborn child May cause harm to breast-fed babies Harmful: may cause lung damage if swallowed Repeated exposure may cause skin dryness or cracking Vapors may cause drowsiness and dizziness Possible risk of irreversible effects
L
39/23/24/25: 39/23/25: 39/24: 39/24/25: 39/25: 39/26: 39/26/27:
39/26/27/28: 39/26/28: 39/27: 39/27/28: 39/28: 42/43: 48/20: 48/20/21:
48/20/21/22: 48/20/22:
Reacts violently with water, liberating extremely flammable gases Contact with water liberates toxic, extremely flammable gas Harmful by inhalation and in contact with skin Harmful by inhalation, in contact with skin and if swallowed Harmful by inhalation and if swallowed Harmful in contact with skin and if swallowed Toxic by inhalation and in contact with skin Toxic by inhalation, in contact with skin and if swallowed Toxic by inhalation and if swallowed Toxic in contact with skin and if swallowed Very toxic by inhalation and in contact with skin Very toxic by inhalation, in contact with skin and if swallowed Very toxic by inhalation and if swallowed Very toxic in contact with skin and if swallowed Irritating to eyes and respiratory system Irritating to eyes, respiratory system and skin Irritating to eyes and skin Irritating to respiratory system and skin Toxic: danger of very serious irreversible effects through inhalation Toxic: danger of very serious irreversible effects through inhalation and in contact with skin Toxic: danger of very serious irreversible effects through inhalation, in contact with skin and if swallowed Toxic: danger of very serious irreversible effects through inhalation and if swallowed Toxic: danger of very serious irreversible effects in contact with skin Toxic: danger of very serious irreversible effects in contact with skin and if swallowed Toxic: danger of very serious irreversible effects if swallowed Very toxic: danger of very serious irreversible effects through inhalation Very toxic: danger of very serious irreversible effects through inhalation and in contact with skin Very toxic: danger of very serious irreversible effects through inhalation, in contact with skin and if swallowed Very toxic: danger of very serious irreversible effects through inhalation and if swallowed Very toxic: danger of very serious irreversible effects in contact with skin Very toxic: danger of very serious irreversible effects in contact with skin and if swallowed Very toxic: danger of very serious irreversible effects if swallowed May cause sensitization by inhalation and skin contact Harmful: danger of serious damage to health by prolonged exposure through inhalation Harmful: danger of serious damage to health by prolonged exposure through inhalation and in contact with skin Harmful: danger of serious damage to health by prolonged exposure through inhalation, in contact with skin and if swallowed Harmful: danger of serious damage to health by prolonged exposure through inhalation and if swallowed Harmful: danger of serious damage to health by prolonged exposure in contact with skin Harmful: danger of serious damage to health by prolonged exposure in contact with skin and if swallowed Harmful: danger of serious damage to health by prolonged exposure if swallowed Toxic: danger of serious damage to health by prolonged exposure through inhalation Toxic: danger of serious damage to health by prolonged exposure through inhalation and in contact with skin Toxic: danger of serious damage to health by prolonged exposure through inhalation, in contact with skin and if swallowed Toxic: danger of serious damage to health by prolonged exposure through inhalation and if swallowed Toxic: danger of serious damage to health by prolonged exposure in contact with skin Toxic: danger of serious damage to health by prolonged exposure in contact with skin and if swallowed Toxic: danger of serious damage to health by prolonged exposure if swallowed Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment
H
Risk & Safety
14/15: 15/29: 20/21: 20/21/22: 20/22: 21/22: 23/24: 23/24/25: 23/25: 24/25: 26/27: 26/27/28: 26/28: 27/28: 36/37: 36/37/38: 36/38: 37/38: 39/23: 39/23/24:
INDICATION OF PARTICULAR RISKS:
G 48/21:
48/21/22: 48/22: 48/23:
48/23/24:
48/23/24/25: 48/23/25: 48/24:
48/24/25: 48/25: 50/53:
Contact your local SAFC representative for your customized needs.
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138
Flavors & Fragrances
51/53: 52/53: 68/20: 68/20/21: 68/20/21/22: 68/20/22: 68/22: 68/21: 68/21/22:
41: 42:
Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment Harmful to aquatic organisms, may cause long-term adverse effects in the aquatic environment Harmful: possible risk of irreversible effects through inhalation Harmful: possible risk of irreversible effects through inhalation and in contact with skin Harmful: possible risk of irreversible effects through inhalation, in contact with skin and if swallowed Harmful: possible risk of irreversible effects through inhalation and if swallowed Harmful: possible risk of irreversible effects if swallowed Harmful: possible risk of irreversible effects in contact with skin Harmful: possible risk of irreversible effects in contact with skin and if swallowed
43:
K J M 45: 46:
47: 48: 49: 50: 51: 52: 53: 56:
Safety Phrases
INDICATION OF SAFETY PRECAUTIONS: S1: 2: 3: 4: 5:
Risk & Safety
6: 7: 8: 9: 12: 13: 14: 15: 16: 17: 18: 20: 21: 22: 23: 24: 25: 26: 27: 28: 29: 30: 33: 35: 36: 37: 38: 39: 40:
In case of fire and/or explosion do not breathe fumes During fumigation/spraying wear suitable respiratory equipment (appropriate wording to be specified by the manufacturer) In case of fire, use ... (indicate in the space the precise type of fire-fighting equipment. If water increases the risk add - Never use water) In case of accident or if you feel unwell, seek medical advice immediately (show label where possible) If swallowed, seek medical advice immediately and show this container or label Keep at temperature not exceeding ... ºC (to be specified by the manufacturer) Keep wet with ... (appropriate material to be specified by the manufacturer) Keep only in the original container Do not mix with ... (to be specified by the manufacturer) Use only in well-ventilated areas Not recommended for interior use on large surface areas Avoid exposure - obtain special instruction before use Dispose of this material and its container to hazardous or special waste collection point Use appropriate container to avoid environmental contamination Refer to manufacturer/supplier for information on recovery/recycling This material and/or its container must be disposed of as hazardous waste Avoid release to the environment. Refer to special instructions/safety data sheet If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label In case of accident by inhalation, remove casualty to fresh air and keep at rest If swallowed, rinse mouth with water (only if the person is conscious)
Keep locked up Keep out of the reach of children Keep in a cool place Keep away from living quarters Keep contents under ... (appropriate liquid to be specified by the manufacturer) Keep under ... (inert gas to be specified by the manufacturer) Keep container tightly closed Keep container dry Keep container in a well-ventilated place Do not keep the container sealed Keep away from food, drink and animal feeding stuffs Keep away from ... (incompatible materials to be indicated by the manufacturer) Keep away from heat Keep away from sources of ignition - No smoking Keep away from combustible material Handle and open container with care When using, do not eat or drink When using, do not smoke Do not breathe dust Do not breathe gas/fumes/vapor/spray (appropriate wording to be specified by the manufacturer) Avoid contact with skin Avoid contact with eyes In case of contact with eyes, rinse immediately with plenty of water and seek medical advice Take off immediately all contaminated clothing After contact with skin, wash immediately with plenty of ... (to be specified by the manufacturer) Do not empty into drains Never add water to this product Take precautionary measures against static discharges This material and its container must be disposed of in a safe way Wear suitable protective clothing Wear suitable gloves In case of insufficient ventilation, wear suitable respiratory equipment Wear eye/face protection To clean the floor and all objects contaminated by this material use ... (to be specified by the manufacturer)
57: 59: 60: 61: 62: 63: 64:
COMBINATION OF SAFETY PRECAUTIONS: 1/2: 3/7: 3/9/14:
3/9/14/49: 3/9/49: 3/14: 7/8: 7/9: 7/47:
20/21: 24/25: 27/28:
29/35: 29/56:
36/37: 36/37/39: 36/39: 37/39: 47/49:
Keep locked up and out of the reach of children Keep container tightly closed in a cool place Keep in a cool well-ventilated place away from ... (incompatible materials to be indicated by manufacturer) Keep only in the original container in a cool well-ventilated place away from ... (incompatible materials to be indicated by manufacturer) Keep only in the original container in a cool well-ventilated place Keep in a cool place away from ... (incompatible materials to be indicated by the manufacturer) Keep container tightly closed and dry Keep container tightly closed and in a well-ventilated place Keep container tightly closed and at a temperature not exceeding ... ºC (to be specified by manufacturer) When using, do not eat, drink or smoke Avoid contact with skin and eyes After contact with skin, take off immediately all contaminated clothing and wash immediately with plenty of ... (to be specified by the manufacturer) Do not empty into drains, dispose of this material and its container in a safe way Do not empty into drains, dispose of this material and its container at hazardous or special waste-collection point Wear suitable protective clothing and gloves Wear suitable protective clothing, gloves and eye/face protection Wear suitable protective clothing and eye/face protection Wear suitable gloves and eye/face protection Keep only in the original container at temperature not exceeding ... ºC (to be specified by manufacturer)
Pictograms
Pictograms are based on widely accepted standards.
G
E
Explosive
H Oxidizing
O
J
F F+
Highly Flammable or Extremely Flammable
K Toxic or Very Toxic
T T+
L Harmful or Irritant
Xn Xi
M
C
Corrosive
I Biohazard
B
Q
N
Dangerous for the Environment
R
R
Radioactive
For more information, visit www.safcsupplysolutions.com
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139
Flavors & Fragrances Risk
Safety
W200204 W200220 W200298 W200301 W200328 W200336 W200344 W200352 W200360 W200379 W200387 W200506 W200603 W200611 W200808 W200832 W200853 W200905 W201103 W202002 W202118 W202207 W202606 W202800 W202908 W203106 W203203 W203211 W203408 W203602 W203718 W203807 W203904 W204005 W204218 W204501 W205303 W205508 W205532 W205605 W205702 W205710 W205915 W206008 W206016 W206105 W206202 W206504 W206806 W206903 W208000 W208019 W208108 W208205 W208213 W208418 W208426 W208507 W208515 W208604 W209406 W209708 W209902 W209910 W210102 W210104 W211613 W211710 W211907 W212202 W212709 W212717 W212806 W213004 W213101 W213128 W213209 W213403 W213500 W213519 W213705 W213713 W213748 W213802 W213810 W214108 W214205 W214507 W214701 W215104 W215481 W215805 W216305 W216402 W217018
F,Xi: 11-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37-40-41-43 . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37-40-41-43 . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40-67 . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 10-35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 10-35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T,N: 22-24-51/53 . . . . . . . . . . . . . . . . . . . . . . . . T,N: 22-24-51/53 . . . . . . . . . . . . . . . . . . . . . . . . T: 10-24/25-34-42/43 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . C,N: 10-31-34-50 . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-23 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . .
9-16-33 9-16-33 16-33-36/37 16-33-36/37 26-36/37 16-33-36/37 26-36/37 16-33-36/37 16-33-36/37 26-36/37 16-33-36/37 37 23-26-45 23-26-45 26-36 26-36 26 26 26-36 16-26-36/37 26-36 36/37/39-45 26-36/37/39 16-29-33 36/37 36/37-45-61 36/37-45-61 23-26-36/37/39-45 26-36 26-36 36 26-37/39 16-26-36 26-36 26-36 26-36/37/39-45-61 23-25 23-25 46 46 46 26-36 26-36/37/39 26-36/37/39 26-37/39 26-36 26-36 24 24 26-36 26-36 26-36 16-27-36/37/39 16-27-36/37/39 61 61 26-36/37/39 26-36/37/39 36/37 26-36/37 26-36 26-36 26 26 28-36/37/39 28-36/37/39 26-36 36 24 24 23-24/25 26-36 26 26 24/25 26-36-60-61 26 26 26 26 26 25 25 16 22-24/25 36 23-26-36/37/39-45 26-36 26-36 26-36 26-36 9-16
Cat No.
Risk
W217409 W217417 W217506 W217514 W217808 W217816 W217905 W217913 W218103 W218308 W218405 W218618 W218626 W218707 W218715 W218804 W218812 W218901 W218928 W219002 W219010 W219606 W219703 W219908 W220302 W220507 W220841 W220906 W221007 W221104 W221201 W221309 W221503 W221708 W221805 W221813 W221902 W221910 W222003 W222011 W222054 W222100 W222119 W222208 W222216 W222402 W222801 W222901 W222909 W223018 W223115 W223123 W224405 W224502 W224618 W224707 W224820 W224847 W224901 W225800 W226718 W227102 W227307 W227501 W228605 W228613 W228818 W228826 W229105 W229202 W229210 W229318 W229407 W229601 W230308 W230316 W230502 W230618 W230707 W230715 W230804 W230812 W230820 W230901 W231207 W231401 W231703 W232106 W232300 W233609 W233706 W234109 W234702 W234907 W235601
10-66-67 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66-67 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-67 . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-67 . . . . . . . . . . . . . . . . . . . . Xi: 10-37/38-41-67 . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37/38-41-67 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36-52/53 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38 . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . T: 24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38-43 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-43-51/53 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
25 25 16-23-25-29-33 16-23-25-29-33 13-26-37/39-46-7/9 13-26-37/39-46-7/9 13-26-37/39-46-7/9 13-26-37/39-46-7/9 26 36/37 26-36 16-27-36/37/39 16-27-36/37/39 26 26 16-26-36 16-26-36 26-36 26-36 9-16-24-33 16-26-33-36/37/39-45 26-36 22-24/25 26-36 26-36 26-36 26-36 16-26-36/37/39 16 36 26-36/37/39 16-26-36 26-36 26-36 9-29-33 9-29-33 16-36/37 16-36/37 16-36/37 26-36-45 26-36-45
26 16-33 16-33 16-26-36 26 26 16 26-36/37/39-45 26-36 26-37/39 26-36 26-36 26-36-45 37 16-36 26-36 28-36 26-36/37 26-36/37 26-36 26-36 26-36 26-36 26-36-45 26-37/39 26-36/37 26-36 24/25-37 24/25-37 36/37 26-39 36/37-61 26-36 26-36/37/39-45 26-36/37/39-45 26-36/37/39 26-36 26-36 26-36/37/39 26-36 26-36 23-24/25 36/37/39-45 26-36 26-36 26-28-36/37/39 26-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
140
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W236004 W236012 W236209 W236217 W236306 W236403 W236411 W236500 W236608 W237000 W237005 W237035 W237108 W237604 W237701 W238007 W238104 W238309 W238317 W238600 W238902 W239100 W239208 W239301 W240001 W240109 W240206 W241008 W241105 W241202 W241318 W241407 W241415 W241504 W241512 W241806 W242101 W242500 W242608 W242705 W242713 W242802 W242810 W242918 W243000 W243019 W243108 W243418 W243434 W243604 W243906 W243914 W244007 W244015 W244104 W244112 W244309 W244317 W244406 W244708 W244805 W244902 W244910 W245100 W245208 W245402 W245518 W245607 W245615 W245704 W245712 W245801 W245909 W246018 W246204 W246301 W246328 W246409 W246506 W246603 W246611 W246700 W246719 W246808 W246905 W247006 W247502 W248002 W248207 W248703 W248800 W248908 W248924 W249106 W249300
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 20-36/37/38-51/53 . . . . . . . . . . . . . . . . . . . Xi,N: 41-43-50/53 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38-43 . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 21-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... ................................... ................................... F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-42/43 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-42/43 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-40 . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 21-23/25-36/37-40 . . . . . . . . . . . . . . . . . . . . . T: 21-23/25-36/37-40 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
26-37/39 26-37/39 26-36 26-36 36-61 26-36 26-36 26-60 26-36/37/39-60-61 9-16-26-37/39 16-26-39 9-16-26-37/39 23-61 36 26-36 23-24/25 26-36 37 16-37 26-36 26-36/37/39 23-26-36 26-36 26-36 26-37/39 26-36/37/39-45 26 26-36/37 26-37/39 16-26-33 16-26-33 26 26 9-16-33-36/37 26-36 16 16-26-36 16-26-36 16-26-36 16-26-36 16-26-36 26-36/37/39-45 23-24/25 23-24/25 16 9-16-24-26-33 9-16-24-26-33 26-36 16-26-36 16-26-36 24-26-39 24-26-39 23-24/25 23-24/25 16-26-36/37/39 26-36 26-36 26-36 26-36 23-24/25 23-24/25 23-24/25 23-24/25 16-23-24-29-33 16-23-24-29-33 16 16 26-36 23-24/25 16-27-36/37/39 16 26-36 26-39 16-26-36 16-26-36 26-36 26-36 26-36 36 26-36 26-36/37/39 22-24/25 23-26-45 26 26-36/37/39-45 26-36/37/39-45 16
Cat No.
Risk
W249408 W250309 W250317 W250406 W250708 W250716 W250813 W250902 W250910 W251208 W251216 W251704 W251712 W253006 W253200 W253405 W253901 W254002 W254010 W254201 W254401 W254509 W254606 W254800 W255009 W255408 W255505 W255602 W255718 W255726 W255734 W255807 W255904 W255912 W256005 W256102 W256110 W256218 W256307 W256323 W256404 W256501 W256528 W256706 W256714 W256900 W257001 W258318 W258504 W258806 W258814 W259306 W259411 W259500 W259519 W260401 W261106 W261114 W261505 W261513 W261718 W262404 W262501 W262528 W262536 W262706 W263109 W263117 W263125 W263303 W263508 W263516 W263605 W263613 W264504 W264601 W265101 W265501 W265608 W265616 W265624 W266418 W266507 W266523 W266558 W266590 W266604 W266701 W266906 W267007 W267104 W267112 W267201 W267406 W267511
C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-36 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 21/22-37/38-41-50/53 . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
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Safety
26-27-28-36/37/39-45 16-36 16-36 26-36 26-36 26 26-36 26-36 26-36 26-36 26-36 26-36 26-36 26 26 36 26-36 26-36 24/25 24 24/25 36 26-36 22-24/25 26-36 26-36
16-26-36/37/39 26-36/37/39-45 26-36/37/39-45 16-26-36 16-26-36 26-36 16 16 26-36 16 16 24/25 24/25 26-36 16-26-36/37/39 26-39 26-36 26-36/37/39-60-61 26-36 61 26-36/37-61 16-26-36 26-39 26-39 26-36 26-36 26-36-60-61 26-36
26 16-36 16-36 16-36 24-37-60-61 26-36 26-36 26-36 26-36 26-36 26-36 26-36 26-39 26-36/37/39 26-36 26-36/37/39 26-39 26-36 26-36 26-36 26-36 26-36 36/37 26-36 26-36 26-36 26-36 23-24/25 23-24/25 26-36
FNF: RnS Index 050407 edited 051407
141
Flavors & Fragrances Risk
Safety
W267600 W267619 W267708 W267902 W268003 W268100 W268208 W268216 W268305 W268313 W268518 W269107 W269204 W269212 W269301 W269328 W269409 W269506 W269514 W269905 W270008 W270027 W270202 W270318 W270504 W270512 W270601 W270709 W270733 W270806 W270814 W271004 W271705 W271802 W271810 W271918 W271926 W272000 W272108 W272205 W272302 W272507 W272906 W273104 W273201 W273309 W274208 W274305 W274402 W274518 W274615 W274623 W274658 W274704 W275204 W275301 W275409 W276200 W276804 W277002 W277207 W277304 W277800 W278009 W278106 W278203 W278408 W278505 W278513 W278904 W279307 W279609 W279617 W279706 W279714 W279900 W279927 W280003 W280011 W280208 W280305 W280518 W280909 W281506 W281514 W281611 W281719 W281794 W282510 W282529 W282537 W282812 W283207 W283606 W284106
F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 20-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 20-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 21/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 21/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-42/43 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/38-51/53 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20-36/37-66 . . . . . . . . . . . . . . . . . . . . . ................................... ................................... F,Xn: 11-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . C: 20/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 20-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . .
16-26-29-33 16-26-29-33 23-24/25 22-24/25 16 36/37 26-36 26-36 26-39 16-26 7-16-26-36 7-16-26-36 16-26-36 16-26-36 16 26-36/37/39-45 26-36/37/39-45 22-36/37-45 22-24/25 26-36/37 26-36 26 16-26-36 16-26-36 26-39 16 16 43 43 26-36 26-36 26-36 26-36 23-24/25 16-27-36/37/39 23-24/25 22-24/25 26-61 26-36 9-16-29 23-24/25 23-24/25 16-24-29-33 26-36 26 26-36 7-9-16-29-33-36/39 7-9-16-29-33-36/39 7-9-16-29-33-36/39 26-36/37/39-45 16-7/9 16 26-27-36/37/39-45 16-26-36 26-36 26 26-36 23-24/25 26-36 26-36-38 24/25 26 26-28-36/37/39-45 26-36 26-36 23-24/25-61 16-26-36 26-37/39 26-37/39 16 16 26-36/37/39-45 26-36/37/39-45 26-36/37 26-36/37 36/37 26-36 26-36 26-36/37/39 26-36 26-36 16 26-36 26-36 16-37 16-37 16-37 26-36/37-45 26 16-26-36 16-26-36
Cat No.
Risk
W284114 W284203 W284300 W284505 W284807 W284815 W284823 W284831 W285609 W285803 W285811 W285900 W286303 W286605 W286702 W286818 W287202 W287407 W287415 W287601 W287806 W287814 W288101 W288306 W288403 W288500 W288608 W288705 W288802 W288918 W289701 W290017 W290106 W290203 W290238 W290300 W290807 W290904 W291102 W292206 W292303 W292400 W292419 W292435 W292443 W292451 W292508 W292516 W292605 W292818 W292826 W292907 W293008 W293318 W293407 W293415 W293504 W293601 W294306 W294401 W294705 W294918 W294926 W295101 W295809 W295817 W296309 W296600 W296708 W296902 W297003 W297070 W297607 W297701 W298018 W298107 W299200 W299219 W299618 W300403 W300500 W301906 W302805 W303208 W303216 W303224 W303305 W303518 W304111 W304181 W304204 W304401 W304409 W304506 W304514
F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... ................................... ................................... Xn: 10-22-36/37/38-43 . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-20/21/22-36/37/38-43-51/53-65 . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-20/21/22-36/37/38-43-51/53-65 . . . . . . . . F,T: 11-23/24-34 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-41-67 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-41-67 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-67 . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22 . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-42/43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
16-26-36 9-16-29-33 26-36/37/39-45 16-26-36 23-24/25 23-24/25 23-24/25 23-24/25 16-26-36/37 26-28-36/37 26-28-36/37 26-37/39-60-61 26-36 26-36 26-36 26-36 26-36 26-36 7-16 23-24/25 26-36 26-36 22-26-36/37 26-36 23-24/25 26-37/39 26-36/37/39 26-36 26-36/37/39 22-24/25 26-36 26-36/37/39-45 36 16-26-36/37-60-61 16-26-36 16-26-36/37-46-61-62 16-26-27-45 22-24/25 26-37/39 9-16-29 23-36-45 23-36-45 23-36-45 23-36-45 23-36-45 16-26-29-33 16-26-29-33 16-26-36 7-16-24-26-39 7-16-24-26-39 7-16-24/25-26 61 26-36 16-26-36 16-26-36 16-26-36 16 9-16-24-33 16-33-36 24-37 16 16 26 24 24 23-24/25 26-28 16-26-36 26-36 26-27-36/37/39 26-27-36/37/39 22-36/37-45 26 26-36 16-26-36 16-26-36 16-26-36 16 26-36/37 26-36 26-36 24/25 26-36 26-36 26-36 36 37 37 26-36 26 26-36 26-36 26-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
142
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W304522 W304603 W304700 W305200 W305618 W305805 W306002 W306207 W306401 W306509 W306606 W306800 W306801 W306802 W306908 W307300 W308005 W308900 W309109 W309206 W309303 W309702 W309818 W310107 W310204 W310212 W310700 W310727 W310905 W311308 W311901 W311936 W312606 W312908 W313009 W313203 W313408 W313505 W313602 W313718 W313726 W313801 W314218 W314404 W314803 W314811 W314900 W315109 W315206 W315214 W315400 W315508 W315605 W316008 W316202 W316318 W316350 W316407 W316504 W316814 W316903 W317004 W317403 W317411 W317454 W317705 W317713 W318000 W318108 W318302 W318501 W318701 W318809 W319104 W319309 W319406 W319503 W319600 W319902 W320005 W320102 W320218 W320307 W320404 W320501 W320803 W320900 W321303 W321508 W321818 W321907 W322008 W322318 W322504 W322601
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C,N: 22-34-51/53 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn,N: 10-20/21/22-36/38-43-51/53-65 . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 20/21-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . T: 20/21-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-24-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/21-43 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-50 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-50 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . T+: 10-26-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-36/37/38-42/43-51/53 . . . . . . . . . . . . . . Xn: 10-20-36 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T,C: 23/24/25-34-48/20/21/22-68 . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . .
26-36 23-24/25 26-36 26-36 39 26-36 26-36 26-36/37/39 26-36/37/39 26-28-36/37/39-45-61 26-36 26-39 23-24/25 36 26-36/37/39 24/25 36/37-46-61-62 26-36/37 26 23-24/25 37 16-26-33-39 26-36-45-61 26-36/37/39-45 26-36/37/39-45 22-24/25 26-36 23-24/25 23-24/25 26-36 23-60-61 3-16-26-29-36/37/39-45 26-36 26-36 26-36 26-39 26-36 26-36 26-36/37 36/37 26-36 26 26-36 26-36 26-36 26-36 26 26-36 26-36/37/39 26-36/37/39 26-36/37/39-45 26-36/37/39-45 36/37-45 16-36/37 23-24/25 26-36/37/39-45 26-36/37/39-45 36 36 36 60-61 60-61 26-36/37/39-45 26-37/39 26-39 16-26-36/37/39-45 26-36/37/39 16-45 26-36/37/39-45 7-26-36/37/39 26 26-36/37/39-45 26 26-36/37/39 26-36 16-26 26 26-36 26-37/39 26-36 23-24/25 26-36/37/39 26-36/37/39 29 16-26-36/37/39-45 26-36/37/39-45 24/25-26-28-36/37/39-45 26 26-36
Cat No.
Risk
W322806 W322903 W323004 W323101 W323608 W323705 W323713 W323802 W324000 W324108 W324418 W324426 W324507 W324604 W324701 W324906 W325007 W325104 W325406 W325600 W325900 W326208 W326305 W326402 W326607 W326704 W327107 W327204 W327301 W327409 W327506 W327700 W328103 W328200 W328405 W328804 W328901 W329002 W329118 W329401 W329509 W329800 W329810 W330205 W330302 W330418 W330604 W330906 W331007 W331201 W331309 W331401 W331503 W331600 W331708 W332100 W332208 W332305 W332402 W332518 W332607 W332615 W332704 W332801 W332909 W333018 W333204 W333603 W334006 W334502 W334804 W334812 W335118 W335207 W335304 W335401 W335606 W335800 W335908 W335916 W336009 W336203 W336300 W336408 W336501 W336807 W337218 W337307 W337404 W338001 W338206 W338303 W338605 W338907 W339008
................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 25-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . F+,C: 12-20/22-34 . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36-43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,T: 11-23/24/25-34 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-20-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
For more information, visit www.safcsupplysolutions.com
Safety
23-24/25 16-26-36 36/37-45 26-39 36 26-39 26-39 26-37/39 26-39 26-36/37/39-45 16-26-36/37/39 16-26-36/37/39 26-36 26-36-61 26 26-36/37/39-45-61 26-36/37/39 26-36 22-24/25 23-26-36 26-39 26-36/37/39 26 26-37/39 16-26-39 26-36 16-26-39 16-26-39 26 26-36 26-39 27-36/37/39-45 36/37 16 9-16-26-36 26-36 26-37/39 22-24/25 26-36 26 16-26-39 16-26-33 26-36/37/39 26-36 16-26-36/37/39 26-36 26-36 26-36 46 16-26-39 26 22-24/25 26-39 26-39 9-16-26 9-16-26 26-36/37/39 26-36/37 16-26-36/37/39 26-36 23-24/25 26-36/37/39 16-26 26-36 26-28-36/37/39-45 26-28-36/37/39-45 16-26-36/37/39 16-26-36 26-36/37/39 16 26-36/37/39 61 61 26-36/37/39 26-36/37 16 26-39 25 26-36/37/39 16-26-36/37/39 26-36 26 26-36/37/39-45 26-36 26-37/39-45 26-36 26-36
FNF: RnS Index 050407 edited 051407
143
Flavors & Fragrances Risk
Safety
W339318 W339407 W339504 W340200 W340308 W340618 W340707 W341304 W341509 W341606 W341703 W342017 W342106 W342408 W342505 W342602 W342807 W342815 W342904 W343218 W343307 W343609 W343706 W343803 W344303 W344400 W344818 W345501 W346101 W346306 W346918 W347000 W347302 W347418 W347507 W347701 W347809 W348007 W348406 W348600 W348708 W348805 W348902 W349003 W349518 W350206 W350508 W350516 W350702 W350710 W350818 W351105 W351202 W351318 W351407 W351504 W352101 W352209 W352306 W352403 W353000 W353108 W353604 W353701 W353901 W354007 W354201 W354309 W354600 W354708 W354805 W355305 W355518 W355690 W355704 W355801 W355909 W356506 W356700 W356905 W357308 W357405 W357502 W357804 W358002 W358118 W358126 W358207 W358304 W358401 W358800 W358908 W359505 W359602 W359807
N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38-52/53 . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-21-36/37/38 . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... T: 22-24-34-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37/38 . . . . . . . . . . . . . . . . . . . T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-23/24/25 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . F,T: 11-22-23-34 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn,N: 11-20/22-36-51/53 . . . . . . . . . . . . . . . . . . Xi: 10-37 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 20/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/37-40 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-22-36/37/38-51/53 . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-43-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-36/38-50 . . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . T: 24-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
61 16-26-36/37 23-24/25 26-36 26-36 16-26-36 16-26-36 16-26-36 26 16 16-26-33-36/37/39 7-16 26-36/37 45 36/37 9-16-33 23-24/25 23-24/25 26-36/37/39-45 16-26-36/37/39 26-36 26-36/37/39-45 26-37/39 23-24/25 22-24/25 26-37/39 26-39 26-36/37/39-45 36/37 26-36 23-26-36 23-24/25 26-36 26-37/39 16-26 16-23-26-36 36/37/39-45 36/37/39-45 16-26-36/37/39-45 36 16 26-36 23-24/25 26-36/37/39 26-36 26-36 16 16 26-39 26-36/37/39-45 26-36/37/39 26-37/39 36 26-36 16-26-39 26-28-36/37/39-45 16-26-33-36/37/39-45 16-26-36/37/39 36/37/39-45 26-36 16-26-60 24 16 16-26-36 26-37/39 26-36 26-36/37/39-45 23-24/25 26-36 13-23-36/37/39-46 26-36/37/39 26-36 26 26-36/37-61-62 26-36 26-36/37/39 26-36 26-36/37/39 28-36/37/39-45 26-36/37/39-45 26-36/37/39-45 26-36 26-36 26-36 36 26-36/37 23-24/25 26 26-61 26-36/37/39-45-61 26-36/37/39-45-61 36/37-45
Cat No.
Risk
W359904 W360805 W360902 W361305 W361518 W361607 W361704 W361801 W362001 W362603 W363405 W363928 W364401 W364428 W364607 W364703 W364908 W365009 W365505 W365601 W365807 W366005 W366501 W366609 W366706 W367303 W368008 W368806 W369004 W369501 W369608 W369705 W370304 W370401 W370703 W370908 W371424 W371602 W372218 W372307 W372404 W373605 W373702 W373923 W374008 W375101 W375608 W376108 W376205 W377406 W378704 W378917 W379700 W379808 W379905 W380008 W380318 W381306 W381705 W382108 W382501 W382604 W382701 W383104 W383503 W384208 W385409 W385808 W386006 W387001 W387304 W387401 W387800 W388718 W389201 W389323 W389404 W389706 W390003 W390101 W390208 W390607 W390909 W391018 W391808 W392103 W392200 W392618 W392901 W393118 W393304 W394505 W394602 W394718 W394807
C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . T+: 10-24/25-26-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-43 . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-43-50/53 . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41-43-52/53 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 37/38-41-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
26-36/37/39-45 16-29-33 36 26-36 16-26-39 23-26-28-36/37/39-45 22-36/37 23-24/25 61 36 26-36 23-25 23-25 26-36 26-36 26-28-36/37/39-45 26-36 26-37/39 22-24/25 26-36 16 26-36/37/39 60-61 16-29-33 16-26-36 26-36 26-36 26-36 26-36 26-36 46 26-36 16 26-36 26-36 16-26-39 26-39 26-36/37/39 22-24/25 26-36 26-36 26-39 26-36 26-36/37/39 26-27-28-36/37/39 16 26-36 24/25 16-26-36 26-36 36 26-36 36 26-36 26-36 26-36 26 16-26-36/37-60-61 9-16-26-33-36 26-36/37/39-61 9-16-29-33-36 26-36 26-36 23-24/25 26-39 16-26-36 16-23-24/25 26-36/39 16-26-36 16-26-36/37/39 26-36/37 22-24/25 16 23-24/25 16-26 24/25 26-36 26-36 26-36 25 23 26-39-61 26 26-36-39 26-36 36 37 26-36 26-36 25 16-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
144
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W394904 W395218 W395701 W395803 W395900 W396001 W396303 W396400 W397301 W398403 W398500 W398608 W399809 W399817 W400009 W400201 W400408 W401404 W401501 W401900 W403326 W404901 W404926 W406503 W407701 W408201 W409301 W410601 W412101 W412901 W413201 W415201 W415901 W416301 W417901 W418101 W419301 W419501 W420201 W421001 W421501 W423501 W423601 W423701 W423901 W424001 W424101 W424201 W424401 W424501 W424601 W424701 W424801 W425001 W500909 W501107 W501603 W501808 W502200 W502707 W502715 W502804 W502944 W503401 W503509 W503908 W504009 W504505 W504718 W504807 W504904 W505005 W505102 W505307 W506206 W507105 W507318 W507709 W507725 W507806 W508101 W508209 W508306 W508454 W509205 W509434 W509531 W509647
................................... ................................... C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 20/21/22-36/37/38-42 . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 20/21/22-34-42 . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,T: 11-23 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-34 . . . . . . . . . . . . . . . . . . . . . . F,C: 11-22-35 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C,N: 11-20/22-35-50 . . . . . . . . . . . . . . . . . . . . . C: 10-21/22-35 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-34 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . T: 10-20/21-25-34 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-42/43-52/53 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-52/53 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36 . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xn: 42-44 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34-43-52/53 . . . . . . . . . . . . . . . . . . . . . . . C,N: 21-34-51/53 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
24/25 24/25 26-27-28-36/37/39-45 36 22-61 26-36 26-36/37/39-45 26-36/37/39 26-39 26-36 26-39 26-36 46 46 16-26-36/37/39 24-37-46 23-24/25 23-26-36 26-36 26-36 26-36 26-36 26 26-36 26 23-26-36/37-39-45 26-36 16 36/37 16-26-36/37/39 26-39 9-16-29-33 26-36/37 16-33-45-7/9 23-24/25 26-36/37/39-45 26-36 16 9-16-26-36/37/39-45 26-36 16-26 16-26-36-45-7/9 26-36/37/39-45 9-16-26-28-36/37/39-45-61 26-36/37/39-45 16-26-33-36/37/39-45 16-26-39 26-37/39 3-16-26-29-36/37/39-45 26-36/37/39-45 26-36 22-26-36/37/39-45-61 26-36 16 26-36 26-36 26-36 26-36/37/39 26-36/37/39 26-36 16-26-36 45 16-26-36 23-25 24-37-60-61 22-24-37 22-24/25 23-24/25 26-36/37 26-36/37/39 26-36/37/39-45-61 26-36/37/39-45-61 26-37/39 26-37/39 23-24/25 16-36 23-24/25 16-26 24/25 26-36 26-36 26-36 16-26-36 22-24/25 26
Cat No.
Risk
W509876 W509973 W510106 W510211 W510254 W510319 W510408 W510483 W510505 W510548 W510750 W511404 W511609 W512109 W512303 W512508 W512702 W513105 W513504 W513601 W513903 W514101 W514403 W514705 W515000 W515302 W515507 W515604 W515701 W515809 W515906 W516007 W516503 W516600 W516708 W517208 W517607 W517704 W518018 W518123 W518301 W518905 W519006 W519030 W519103 W519308 W519901 W520012 W520101 W520306 W520608 W520802 W520918 W521000 W521418 W521604 W521701 W522201 W522406 W522503 W522708 W523100 W523208 W523305 W523402 W523518 W523704 W523909 W524018 W524107 W524301 W524905 W525804 W526118 W526207 W526304 W526401 W526509 W526606 W527009 W527106 W527211 W527300 W527408 W527505 W550027 W550132
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-37-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37-67 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... T: 45-22-68 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 36/37/38-65 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38-42/43 . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . T,N: 23/25-34-42/43-50 . . . . . . . . . . . . . . . . . . . . Xn,N: 51/53-68 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 45-21-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 63 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-20/22-36/37 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xn: 19-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38 . . . . . . . . . . . . . . . . . F,Xn,N: 11-20-50/53 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 14-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F+,N: 12-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-20-37/38-41 . . . . . . . . . . . . . . . . . . . .
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Safety
26-36 16-26-36 9-16-25-33 16-26-36/37/39-45 13-24/25-26-46-7/9 26-36 23-24/25 53-45 26-36 26-36/37/39 16 36/37 26-36 26-36/37/39 23-26-36/37/39-45-61 36/37-61 26 26-36 53-45 16-26-36 26-36 26-36 26-39 26-36 26-36 36/37 23-24/25 26-36 26-36 22-24/25 16 26-36/37 61 26-36 26-36 16-26-36 36 26-36 16-26-36 26-36 26-36 26-36 16-26-36/37/39 9-16-24-26-33 16-26-36 26-36 26-36 3-16-26-29-36/37/39-45 26-36 26-36 26-36 26-36 26-36 22-24/25 26-36 26-36 26-36 26-36 26-36 16 26-36 16-26-36 16 16 26-36 26-36 26-36 37 24-37-60-61 26-36 16-26-36 23-24/25 23-24/25 36 36 16-26 16-25-60-61 26-36 26-36/37/39-45 26-36/37/39-45 16-26-36/37 16-60-61 24-26-36/39 16-26-36/37/39
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Canada Free Tel: 1800 565 1400 Free Fax: 1800 265 3858 Tel: +1 905 829 9500 Fax: +1 905 829 9292 E-Mail: [email protected] China Tel: +86 21 6386 2766 Fax: +86 21 6386 3966 E-Mail: [email protected] Czech Republic Tel: +420 246 003 200 Fax: +420 246 003 291 E-Mail: [email protected] Denmark Tel: +45 43 565900 Fax: +45 43 565905 E-Mail: [email protected]
Ireland Tel: +353 (0)1 404 1903 Fax: +353 (0)1 404 1911 E-Mail: [email protected] Israel Free Tel: 1 800 207222 Tel: +972 8 9484100 Fax: +972 8 9484200 E-Mail: [email protected]
The Netherlands Tel: +31 (0)78 6205414 Fax: +31 (0)78 6205424 Free Tel: 0800 0229092 Free Fax: 0800 0229093 E-Mail: [email protected] New Zealand Free Tel: 0800 936 666 Free Fax: 0800 937 777 Norway Tel: +47 (0)23 176 000 Fax: +47 (0)23 176 010 E-Mail: [email protected] Poland Tel: +48 61 829 0100 Fax: +48 61 829 0120 E-Mail: [email protected] Portugal Tel: +351 21 924 25 55 Fax: +351 21 924 26 10 Free Tel: 800 20 21 80 Free Fax: 800 20 21 78 E-Mail: [email protected]
Flavors & Fragrances Aroma Raw Materials Essential Oils / Naturals / Synthetics
Food-Grade Raw Materials
Spain Tel: +34 91 657 2073 Fax: +34 91 490 5785 E-Mail: [email protected] Sweden Tel: +46 (0)8 7424200 Fax: +46 (0)8 7424243 E-Mail: [email protected] Switzerland Swiss Free Call: 0800 80 00 80 Tel: +41 (0) 81 755 27 32 Fax: +41 (0) 81 755 27 70 E-Mail: [email protected] United Kingdom Poole Tel: +44 (0)1202 712305 Fax: +44 (0)1202 712235 Gillingham Tel: +44 (0)1202 712305 Fax: +44 (0)1202 712235 Manchester Tel: +44 (0)161 232 5500 Fax: +44 (0)161 232 5501 E-Mail: [email protected] United States Tel: +1 (877) 776 5446 Fax: +1 (866) 776 5446 E-Mail: [email protected]
The essence of your success
02430-401260 033 0067
www.safcsupplysolutions.com
FNF2007_Cover_UNP_v6.indd 1
Member of the Sigma-Aldrich Group
www.safcsupplysolutions.com
Member of the Sigma-Aldrich Group
5/24/2007 10:58:25 AM
New food-grade
Flavors & Fragrances from SAFC Supply Solutions™ – the essence of your success
certified products from Flavors & Fragrances
With over 1,700 aroma chemicals in our Flavors & Fragrances inventory, SAFC® offers the widest selection and best service in the industry. We provide both food-grade certified materials and high-quality raw materials in hard-to-obtain small quantities, helping you accelerate your research and production processes. Food-Grade Certified Products AIB audited and ISO 9001:2000 accredited, SAFC Supply Solutions is the only supplier to offer a vast range of food-grade certified products in smaller quantities of 25 Kg or less.
Dedicated to advancing your success through world-class supply solutions, our global network allows us to ensure our customers on-time delivery worldwide, with shipping that is 100% compliant and meets all national and international requirements.
As the leading organization to meet the
Product Offerings Include:
most stringent food-grade standards
• 1,700 aroma raw materials
as laid out by new industry regulations, our Flavors & Fragrances division can
• Over 1,100 Kosher Parve
supply the materials and services
certified products
you need to help you enhance and
• More than 350 food-grade
develop your new taste technologies. High-Quality Products Recognizing your requirements for a broad range of high-quality raw materials SAFC provides ready-toship fully compliant, high-quality aroma raw materials in multiple package sizes. Meeting your needs for consistent products, supported by industryleading quality assurance, we reduce the time required to identify small-scale suppliers, streamline the purchase of
certified products • 200 naturals • 180 essential oils
The essence of your success
• 125 additional products, including 40 from FEMA 22 list Success in developing new taste technologies begins with a supply chain partner that can accelerate your R&D. SAFC provides the broadest range of reliable, high-quality aroma raw materials and over 350 food-grade certified products in hard-to-get quantities up to 25 Kg.
How To Order See the outside back cover for details on your local SAFC Flavors & Fragrances representative, or visit our
As the industry’s most trusted partner, we meet the stringent food-grade standards laid out by new industry regulations. SAFC sets the benchmark in providing leading-edge customized solutions that can accelerate your taste technology program.
Web site www.safcsupplysolutions.com to locate your nearest office.
Add regulatory expertise, efficient change control processes, and customized blending and packaging to our state-of-the-art, audit-ready facility and you will know why the essence of your success begins with SAFC Supply Solutions.
multiple product and provide you with the supporting documentation for each product lot. www.safcsupplysolutions.com/food_grade
FNF2007_Cover_UNP_v6.indd 2
Member of the Sigma-Aldrich Group
5/24/2007 10:58:30 AM
1
Table of Contents Food-Grade Certified Products
7
Chemical Listings
11
Indexes - Naturals
103
- Essential Oils
104
- FEMA
105
- Organoleptic Properties
114
- Risk & Safety
137
Key to Product Listings 1.
Product name
8.
Organoleptic properties
14.
Food-grade certified
2.
Identifies items listed in this catalog for the first time
9.
15.
3.
Synonym
FEMA number, Flavor and Extract Manufacturer’s Association of the United States
Contact your local Flavors & Fragrances representative for current pricing information
4.
Formula weight
10.
16.
Cross reference entry
5.
Chemical Abstracts Service Registry Number
Kosher grade: material is only kosher when bearing the kosher seal
17.
6.
Formula
Reference to Fenaroli’s Handbook of Flavor Ingredients, 3rd Edition by T.E. Fura and N. Bellance
7.
Indicates material meets specifications in the Food Chemicals Codex
18.
Product is an essential oil
19.
Catalog number
11.
Reference to Perfume and Flavor Chemicals (Aroma Chemicals by Steffen Arctander)
12.
Product is derived from a natural source
13.
Council of Europe Number
2
1
3
4
5
6 7
19 8 18 17
9 Inquire
16
FNF_FrontMatter_Final_Web.indd 1
15
14
13
12
11
10
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2
Customized Services SAFC Supply Solutions recognizes every customer has unique needs. Accordingly, as the ‘total supply solutions specialist’ for all your raw materials, we offer an extensive range of customized services that accelerate your research and production processes and reduce costs. Quality Control Services
Quality Assurance Services
purity beyond expectation
peace of mind you can trust
Highly trained quality control
SAFC Supply Solutions is an AIB
experts guarantee the highest
audited and ISO 9001:2000 certified
quality to our customers. Our
organization.
state-of-the-art testing technology ensures exceptional chemical purity. Testing capabilities include: • Heavy metal testing in accordance with EU88/388
Our global team of customer compliance specialists works to anticipate your evolving regulatory needs, ensuring all the products you receive are fully compliant with current national and international
• Naturalness testing in accordance
regulations.
with United States and European standards • Strict confidentiality in customized testing • Strict evaluation and control procedures are in place with all
Available Documentation: • Specification Sheets • MSDS Statements • Certificates of Compliance • Food-grade Certificates
our suppliers. We offer an efficient change control notification process
• Kosher Certificates
and the delivery of appropriate
• AIB, ISO 9001:2000 Certificates
supporting documentation as part of our services • QC documentation can be found
• GMO Statements • Natural Certificates
online at
• HALAL Statements
www.safcsupplysolutions.com
• Allergen Statements • Additive Statements
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3
Packaging Services
Blending Service
customization to meet your needs
saving you time and money
As the industry expert, SAFC
Our service includes the proprietary
Supply Solutions offers a wide
blending of Flavors & Fragrances to
choice of customized packaging,
your precise specifications – with
as well as samples, kits and
complete confidentiality.
returnable containers. Count on us for the fit-for-purpose quantities that fulfill your business requirements.
SAFC Supply Solutions can blend difficult materials into a single product, allowing you to
Kits:
consolidate your purchasing
Each kit contains 24 products with
and reap the benefits of delivering
approximately 2 – 3 grams/bottle
a single shipment. We test raw
- Heterocycles Kit: roasted, chocolate or meaty notes ref: W600008
materials prior to blending and test again after blending to ensure the highest quality is delivered to meet your needs.
- Esters Kit: fruity floral, mint or waxy notes ref: W600024 - Beverage Study Kit: contains notes to test poor or overfermented processing ref: W600016 Acetaldehyde returnable containers: - Custom packaging in 18, 90, 200, 400, 800 or 1,000 L - Kosher-certified, stainless steel containers
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4
General Information Opening an SAFC Account When you are ready to place your order, call our Order/Customer Service numbers and supply the SAFC service representative with your shipping and billing information. The SAFC service representative will ask you some questions about your general business, along with taking the product number for your order. Our New Account Department will then verify this information, as well as validate your intended use of our products. You may be contacted for further clarification; however, we will take quick and suitable action to establish your new account. To further expedite our process, please have a credit card available to prepay your first order. For information regarding the appropriate use of SAFC products, please read the following: Use of Products SAFC’s products are intended primarily for the use stated on the product labels, in SAFC’s catalog, or in other literature furnished to Buyer, are not to be used for any other purposes, including but not limited to, in vitro diagnostic purposes, in foods, drugs, medical devices, or cosmetics for humans or animals, or for commercial purposes. Buyer acknowledges that the products have not been tested by SAFC for safety and efficacy in food, drug, medical devices, cosmetic, commercial or any other use, unless otherwise stated in SAFC’s literature furnished to Buyer. Buyer expressly represents and warrants to SAFC that Buyer will properly test, use, manufacture, and market any products purchased from SAFC and/ or materials produced with products purchased from SAFC in accordance with the practices of a reasonable person who is an expert in the field and in strict compliance with all applicable laws and regulations, now and hereinafter enacted. Buyer further warrants to SAFC that any material produced with products from SAFC shall not be adulterated or misbranded within the meaning of the Federal Food, Drug and Cosmetic Act and shall not be materials which may not, under Sections 404, 505, or 512 of the Act, be introduced into interstate commerce. SAFC’s products, unless otherwise stated, may not be on the Toxic Substances Control Act (TSCA) inventory. Buyer assumes responsibility to assure that the products purchased from SAFC are approved for use under TSCA, if applicable. Buyer has the responsibility to verify the hazards and to conduct any further research necessary to learn the hazards involved in using products
FNF_FrontMatter_Final_Web.indd 4
purchased from SAFC. Buyer also has the duty to warn Buyer’s customers and any auxiliary personnel (such as freight handlers, etc.) of any risks involved in using or handling the products. Buyer agrees to comply with instructions, if any, furnished by SAFC relating to the use of the products and not misuse the products in any manner. If the products purchased from SAFC are to be repackaged, relabeled or used as starting material or components of other products, Buyer will verify SAFC’s assay of the products. No products purchased from SAFC shall, unless otherwise stated, be considered to be foods, drugs, medical devices, or cosmetics. Payment Terms of sale are net 30 days of date of invoice, unless otherwise stated. If the financial condition of Buyer results in the insecurity of SAFC, in its sole and unfettered discretion, as to the ultimate collectability of the purchase price, SAFC may, without notice to Buyer, delay or postpone the delivery of the products; and SAFC, at its option, is authorized to change the terms of payment to payment in full or in part in advance of shipment of the entire undelivered balance of said products. In the event of default by Buyer in the payment of the purchase price or otherwise, of this or any other order, SAFC, at its option, without prejudice to any other SAFC lawful remedies, may defer delivery, cancel contract, or sell any undelivered products on hand for the account of Buyer and apply such proceeds as a credit, without set-off or deduction of any kind, against the contract purchase price, and Buyer agrees to pay the balance then due to SAFC on demand. Buyer agrees to pay all costs, including, but not limited to, reasonable attorney and accounting fees and other expenses of collection resulting from any default by Buyer in any of the terms hereof.
and practices, or has failed to use the products in accordance with instructions, if any, furnished by SAFC. SAFC’s sole and exclusive liability and Buyer’s exclusive remedy with respect to products proved to SAFC’s satisfaction to be defective or nonconforming shall be replacement of such products without charge or refund of the purchase price, at SAFC’s sole discretion, upon the return of such products in accordance with SAFC’s instructions. SAFC SHALL NOT IN ANY EVENT BE LIABLE FOR INCIDENTAL, CONSEQUENTIAL OR SPECIAL DAMAGES OF ANY KIND RESULTING FROM ANY USE OR FAILURE OF THE PRODUCTS, EVEN IF SAFC HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGE INCLUDING, WITHOUT LIMITATION, LIABILITY FOR LOSS OF USE, LOSS OF WORK IN PROGRESS, DOWN TIME, LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS, LOSS OF PRODUCTS OF BUYER OR OTHER USE OR ANY LIABILITY OF BUYER TO A THIRD PARTY ON ACCOUNT OF SUCH LOSS, OR FOR ANY LABOR OR ANY OTHER EXPENSE, DAMAGE OR LOSS OCCASIONED BY SUCH PRODUCT INCLUDING PERSONAL INJURY OR PROPERTY DAMAGE UNLESS SUCH PERSONAL INJURY OR PROPERTY DAMAGE IS CAUSED BY SAFC’S GROSS NEGLIGENCE. All claims must be brought within one (1) year of shipment, regardless of their nature. For more information about SAFC’s terms and conditions of sale, you should review our invoices and packing slips, or you may obtain a copy of our terms and conditions by contacting our Customer Service Department.
Warranties and Disclaimers SAFC warrants that its products shall conform to the description of such products as provided by SAFC through SAFC’s catalog, analytical data, or other literature. THIS WARRANTY IS EXCLUSIVE, AND SAFC MAKES NO OTHER WARRANTY, EXPRESS OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE. SAFC’s warranties made in connection with any sale shall not be effective if SAFC has determined, in its sole discretion, that Buyer has misused the products in any manner, has failed to use the products in accordance with industry standards
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5
Return Policy Our Customer Service Department is available to assist you should a problem arise with your order. Please inspect your packages immediately upon receipt and notify us promptly of any damage or discrepancies. Should an item be shipped to you incorrectly, as the result of an error on our part, we will take quick and appropriate action to correct the problem. Prior to returning any items, please contact the Customer Service Department to obtain a Return Material Authorization (RMA) and shipping instructions. A return authorization will ensure the safe and proper handling of material and enable us to expedite a resolution. Items returned without prior authorization may not be accepted. Shipment of authorized returns should be made within 30 days of the issuance of the RMA. We will do our best to fulfill requests to return material. However, in order to maintain the quality of our products and continue to provide competitive prices, certain items may not be returned for credit. These items include: diagnostic reagents; refrigerated or frozen products; reagents and standards which have passed their expiration dates; custom products or special orders; products missing labels, parts, or instruction manuals; and books, computer software and equipment removed from their original packaging. Returns accepted for items ordered in error may be subject to a 20% processing fee. Domestic Shipping Information All orders are shipped FCA shipping point. Transportation charges will vary with the destination, weight, and content of each shipment. Special packaging, such as poison packs or metal over-pack cans, may be necessary for safe delivery of certain hazardous chemicals. All special packaging, administrative, and freight charges are available upon request at order entry and are indicated on our invoices. We reserve the right to change a requested method of shipment if it does not comply with regulations or, in our judgment, will not deliver a product safely. Any transportation and handling charges quoted or invoiced include charges in addition to actual freight costs. For collect shipments, please include your account number with your preferred carrier to ensure proper billing.
FNF_FrontMatter_Final_Web.indd 5
Backordered items are shipped and invoiced separately as they become available International Shipping Information Numerous restrictions and regulations govern the international transport of chemical products. We strive to ship all orders without delay and to minimize delivery costs within these regulatory guidelines. All orders prepared for shipment outside the contiguous USA are FCA shipping point. The volume of our international shipments results in very competitive rates from our freight forwarders. For orders shipped through our designated carriers, we pay the transportation and handling costs in advance. These costs are added to your invoice. You can choose other forwarders to handle your orders; however, such orders are delivered on a collect basis. Please note, we will only ship our products through an IATA-approved freight forwarder. Hazardous items and items that require ice for shipment incur additional charges; a N identifies these products. They are commonly shipped via air freight. In general, hazardous materials cannot be included with wet or dry ice air freight shipments. Orders containing hazardous and wet or dry ice items will incur two separate air freight charges. Whenever possible, SAFC consolidates air freight to minimize shipping costs. In some instances, Customs and other regulations may prevent us from doing this in your country. Backordered items are shipped FCA shipping point when they become available, unless alternative instructions are provided when the original order is placed. To minimize freight costs, backorders can be consolidated with future shipments. You can help us process your orders quickly and efficiently in a variety of ways: • Include a contact name, telephone number, and fax number on your purchase order. If you use a broker or agent to clear your shipments through Customs, include the broker’s name, telephone number, and fax number as well.
• Consolidate orders from different departments within your institution. We can bill individual departments separately, if necessary. Please instruct us accordingly when placing your order. • Confirm your acceptance of air freight costs on your order. • For collect shipments, include your account number with your designated carrier. • Place orders through your nearest SAFC office. • Submit orders once to avoid duplication. If you place orders by mail, fax, or e-mail, it is unnecessary to send a confirmation copy. Our service representatives are happy to assist you with the status of your order. Wet Ice/Dry Ice Shipping Information Recommended long-term storage is indicated on product labels as follows: E Refrigerator/cooler B Freezer A Ultracold freezer at or below –70 °C ` Under liquid nitrogen
Not all items requiring long-term cold storage need to be shipped in ice. Shipping conditions may differ from our recommended storage temperatures. We will ship under conditions that ensure the quality of the product. We try to estimate the amount of dry or wet ice needed, but we cannot predict time lost in Customs offices or in route. The customer is responsible for prompt Customs clearance. If you cannot ensure prompt Customs clearance, be sure to order additional ice and specify which airport you prefer. To help prevent delays in Customs, please include name and telephone or fax number of person to contact upon arrival.
• Consolidate your orders. Minimize the number of shipments by consolidating the products that require air freight shipment.
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6
Natural Materials Our natural products are of the highest quality, with each lot independently tested and certified by the University of Georgia for naturalness. Understanding the importance placed on the origin of raw materials, our testing criteria are well established and recognized across the industry. SAFC’s natural products are obtained strictly from plant sources and include: • U.S. certified naturals • European certified naturals • Essential oils
Kosher Products SAFC provides an extensive range of Kosher Parve products. • Over 1,100 Kosher Parve certified products • Certification by Rabbi Gershon Segal when bearing the “Kosher Seal” • Kosher Certificates can be downloaded at www.safcsupplysolutions.com
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Food-Grade Certified Products from SAFC Supply Solutions™ As the market changes, choose the name the industry trusts
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FNF: FoodGrade 050407 edited 0508 CRs
Food-Grade Certified Products
8
Flavors & Fragrances
Food-Grade Certified Products SAFC Supply Solutions is the leading supplier to offer a vast range of food-grade products, including hard-to-find quantities of 25 Kg or less, helping you accelerate your research and production. Let SAFC be your total solutions partner. Our Quality Assurance program ensures trustworthy, compliant products that allow you to meet demanding regulatory requirements, be competitive and reliable in your market. Our food-grade program meets: UNITED STATES: 21 CFR 110 – GMP Standards for Foods EUROPEAN: 178/2002 – General Food Standards EUROPEAN: 88/388 – Flavoring Standards Cat. No.
Name
W200204 W200336 W200506 W200603 W200611 W200808 W200832 W379700 W325007 W396400 W312606 W325104 W342408 W332801 W202606 W203106 W203203 W203408 W204218 W205303 W205915 W206806 W207403 W369608 W329304 W209902 W209910 W210102 W212717 W213101 W213500 W213519 W213705 W213713 W214000 W214108 W387800 W347701 W217018 W217417 W313009 W218308 W218618 W221805 W339318 W222119 W224707 W225002
Acetal, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Acetanisole, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Acetic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, >96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Acetoxy-2,5-dimethyl-3(2H)furanone, ≥85%, Kosher, FG . . . . . . . . . . . 2-Acetyl-3-ethylpyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Acetyl-3-methylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 2-Acetylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Acetylpyridine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 3-Acetylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2-Acetylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Allyl cyclohexanepropionate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . Allyl heptanoate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Allyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Allyl isothiocyanate, ≥93%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Allyl sulfide, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ammonium sulfide solution, 20 wt. % in H2O, Kosher, FG . . . . . . . . . . . Amyl butyrate, ≥98%, mixture of isomers, Kosher, FG . . . . . . . . . . . . . . Amyl formate, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyl hexanoate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6-Amyl-α-pyrone, ≥96%, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . α-Angelica lactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Anisyl formate, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Benzoic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Benzyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Benzyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Benzyl isobutyrate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Bis(methylthio)methane, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 2,3-Butanedithiol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 2-Butanone, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Butylamine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butylated hydroxyanisole, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . Butyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Butyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Butyl 2-methylbutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . L-Carveol, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate, ≥98%, Mixture of cis and trans isomers, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Caryophyllene, ≥80%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 1,4-Cineole, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-Cinnamic acid, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Cyclocitral, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl acetate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . trans,trans-2,4-Decadienal, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . γ-Decalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .
W225207 W365807 W228613 W228818 W363928 W234907 W342017 W313505 W236004
Page
12 12 12 12 12 12 12 13 13 13 13 13 14 14 14 15 15 15 15 16 16 16 17 17 17 18 18 18 18 19 19 19 19 19 19 20 21 21 21 22 22 22 22 23 23 24 25 25 25 26 26 26 29 29 30 30 30
Cat. No.
Name
W236012 W236128 W236403 W236411 W366005 W237000 W237035 W237701 W238007 W238104 W326607 W310905 W238503 W313718 W326801 W326909 W238902 W363405 W327107 W327204 W327301 W327506 W354201 W239704 W327700 W314609 W240109 W261513 W241512 W348600 W243019 W314803 W314811 W243205 W314900 W243418 W243434 W243604 W243701 W243906 W243914 W342807 W315214
(+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Decanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 9-Decenoic acid, Kosher, 90+%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl succinate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . (−)-Dihydrocarvyl acetate, ≥95%, mixture of isomers, Kosher, FG . . . . . . . Dihydrocoumarin, Kosher, FCC, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 1,3-Dimethoxybenzene, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 2,6-Dimethyl-5-heptenal, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, ≥97%, Kosher, FG . . . . . 2,3-Dimethylpyrazine, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 2,5-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Dimethyl trisulfide, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one, Kosher, ≥97%, FG . . . . . . . . . . . . 1,3-Diphenyl-2-propanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . Disodium succinate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Dithiodimethylene)difuran, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . δ-Dodecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ethyl trans-2-butenoate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, ≥80%, Kosher, FG . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . Ethyl decanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine, ≥95%, mixture, Kosher, FG . . . . . . . . . . Ethyl formate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 4-Ethylguaiacol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl heptanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution, 50 wt. % in propylene glycol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxyhexanoate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone, Kosher, for manufacturing, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone, ≥97%, Kosher, FG . . . . . . . . Ethyl isobutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Ethyl lactate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl laurate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate, FCC, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl maltol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Ethyl-3-methylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 2-Ethyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . .
W354503 W362301 W315303 W242802 W246301 W246328 W244007 W244104 W244201 W348708 W244309 W315508 W368008
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FNF: FoodGrade 050407 edited 0508 CRs
Flavors & Fragrances Cat. No.
Name
Page
W244708 W244902 W245100 W245402 W245607 W245615 W328103 W339407 W245704 W246204 W338206 W246700 W248703 W249009 W249106 W249300 W334618 W316318 W250708 W250902 W251801 W252204 W222305 W253200 W253901 W254304 W254401 W328901 W254703 W255602 W255718 W255726 W255807 W349518 W255904 W256005 W256110 W256102 W316903 W256218 W256307 W256323 W317101 W340308 W343005 W256501 W256714 W256803 W257206 W317209 W349909 W257605 W317403 W317454 W258814 W259403 W259411 W259519 W205508 W205532 W205710 W206008 W206318 W206903 W207500 W350702 W217506 W217514 W217905 W218707 W219304 W219703 W313203 W313408 W222011 W247006 W292907 W293903 W355518 W310212
Ethyl nonanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl octanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl palmitate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylglycidate, ≥92%, mixture of cis and trans, FG . . . . . . . . . . Ethyl propionate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 2-Ethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl valerate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl vinyl ketone, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Eugenol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Formic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl alcohol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Geraniol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl isovalerate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Glyceryl tributyrate, 97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Heptalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2,3-Heptanedione, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 2-Heptanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . cis-4-Heptenal, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Heptyl acetate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Hexalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Hexanedione, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 1,6-Hexanedithiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Hexanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution, 50% in triacetin, Kosher, FG . . . . . . . . . . . . . . . trans-2-Hexenoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol, ≥96%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, ≥98%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . cis-3-Hexenyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 4‑Hexen-1‑ol, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . Hexyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl hexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . Hexyl propionate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, ≥98%, FCC, Kosher, FG . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . α-Ionone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl acetate, ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG . . . . . . Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isoamyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isoamyl cinnamate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl formate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Isobutyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Isobutyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Isobutyl cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isobutyl formate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 2-Isobutylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . Isoeugenyl acetate, ≥98%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl alcohol, ≥99.7%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Isopropyl cinnamate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .
42 42 43 43 43 43 43 43 43 44 44 44 45 46 46 46 46 47 47 47 48 48 48 48 49 49 49 49 50 50 51 51 51 51 51 51 51 51 51 52 52 52 52 52 52 53 53 53 54 54 54 54 55 55 55 56 56 56 56 56 56 56 56 56 56 56 58 58 58 58 58 58 58 59 59 59 60 60 60 61
Cat. No.
Name
W319600 W261408 W262706 W263508 W264202 W264504 W265608 W265624 W346209 W376418 W317705
cis-Jasmone, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lauric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Levulinic acid, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalool, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl formate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl propionate, ≥92%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . Maltol, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Maltyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Menthalactone, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p-Mentha-8-thiol-3-one, ≥94%, mixture of cis and trans isomers, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Menthyl isovalerate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Mercapto-3-butanol, ≥97%, mixture of isomers, Kosher, FG . . . . . . . . . o-Methoxycinnamaldehyde, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Methoxy-3-methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 2-Methoxy-4-vinylphenol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . 4′-Methylacetophenone, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . Methyl anthranilate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenoic acid, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . 2-Methylbutyl 2-methylbutyrate, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . 2-Methylbutyraldehyde, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . Methyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . Methyl trans-cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 6-Methylcoumarin, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 3-Methyl-1,2-cyclohexanedione, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . Methyl cyclopentenolone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine, ≥97%, Kosher, FG . . . . . . 2-Methyl-3-furanthiol, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 5-Methylfurfural, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 5-Methyl-2-hepten-4-one, 98%, Predominantly trans, Kosher, FG . . . . . . . Methyl hexanoate, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methylhexanoic acid, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Methyl 3-hydroxyhexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . Methyl jasmonate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . Methyl 3-(methylthio)propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . Methyl 3-nonenoate, Kosher, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . Methyl 2-octynoate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Methylpentanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 3-Methyl-1-pentanol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-2-pentenoic acid, FCC, 98+%, FG . . . . . . . . . . . . . . . . . . . . 5-Methyl-2-phenyl-2-hexenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone, Kosher, ≥92%, FG . . . . . . . . . . . . . . . 2-Methyl-4-propyl-1,3-oxathiane, ≥98% (mixture of cis and trans), FG . . . 2-Methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Methyl 2-pyrrolyl ketone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 6-Methylquinoline, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5-Methylquinoxaline, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 2-Methyltetrahydro-3-furanone, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol, ≥97%, FG, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . 3-(Methylthio)butanal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Methyl thiobutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . (Methylthio)methylpyrazine, ≥98%, mixture of isomers, Kosher, FG . . . . . . 3-(Methylthio)-1-propanol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)propyl isothiocyanate, ≥98%, Kosher, FG . . . . . . . . . . . . . (±)-3-Methylvaleric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 4-Methylvaleric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Myrcene, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Myristic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neohesperidin dihydrochalcone, Kosher, ≥85%, FG . . . . . . . . . . . . . . . . Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal, Kosher, ≥93%, FG . . . . . . . . . . . . . . . . . .
W266906 W350206 W318108 W267104 W318302 W267201 W267511 W267708 W268208 W268216 W340707 W359904 W364428 W335908 W269018 W269107 W269301 W269328 W269506 W269514 W269808 W269905 W330507 W270008 W330604 W318809 W270202 W336203 W376108 W270806 W319104 W350818 W341002 W271926 W272000 W371009 W357502 W272906 W275409 W376205 W319503 W319902 W274003 W357804 W330906 W320218 W274402 W320307 W274623 W337307 W378704 W320404 W320501 W337404 W331007 W320803 W341509 W274704 W331201 W343706 W346306 W276200 W276405 W381101 W277126 W277304 W376604
Contact your local SAFC representative for your customized needs.
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61 61 62 62 63 63 63 63 63 64 64 64 64 65 65 65 66 66 66 66 66 67 67 68 68 68 68 68 68 68 68 69 69 69 69 69 70 70 70 70 70 71 71 71 71 72 72 73 73 73 73 73 74 74 74 74 75 75 75 75 75 75 75 75 76 76 76 76 76 76 77 77 77 77 78 78 78 78
Food-Grade Certified Products
9
FNF: FoodGrade 050407 edited 0508 CRs
Food-Grade Certified Products
10
Flavors & Fragrances Cat. No.
Name
Page
W278009 W335606 W278203 W278408 W344001 W358002 W346500 W279609 W279617 W279900 W280003 W358118 W358126 W280305 W280518 W351504 W280607 W358304 W280704 W281506 W342106 W283207 W284106 W321818 W284300 W358401 W331708 W266418 W285803 W322105 W287105 W286702 W287407 W401404 W322601 W288608 W289302 W290904 W291102 W292400
trans-2,cis-6-Nonadien-1-ol, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . δ-Nonalactone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . Nonanal, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Nonanoic acid, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone, >96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonenal, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonen-1-ol, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone, ≥97%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Octanoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octanol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . 3-Octanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-one solution, 50 wt. % in 1-octen-3-ol, Kosher, FG . . . . . . . . Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 3-Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Octyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Oleic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Oxoisophorone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Palmitic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . trans-2-Pentenal, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 4-Pentenoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 1-Penten-3-ol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylfuran, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillyl alcohol, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . Phenethyl hexanoate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . Phenethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . Phenethyl propionate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 2-Phenylethyl isothiocyanate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 3-Phenylpropyl isobutyrate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . Piperine, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Piperonal, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Propionic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .
79 79 79 79 79 79 80 80 80 80 80 81 81 81 81 81 81 81 82 82 83 83 83 84 84 84 84 84 85 85 86 86 86 87 87 87 88 89 89 90
Cat. No.
Name
W292419 W292516 W293008 W322806 W352101 W323004 W296902 W299618 W338907 W302600 W303208 W502707 W518018 W303801 W304409 W355801 W304506 W305308 W359009 W332100 W323705 W323713 W361518 W323802 W306207 W324000 W200700 W308307 W324418 W332518 W328618 W347507 W309109 W309303 W310301 W310700 W310727 W375403 W373923
Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 90 p-Propyl anisole, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 Propyl disulfide, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl mercaptan, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyrazineethanethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvaldehyde solution, 40 wt. % in H2O, FG . . . . . . . . . . . . . . . . . . . 92 Rum Ether, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Safranal, ≥88%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sodium citrate dihydrate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Succinic acid, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose acetate isobutyrate solution, FG . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose octaacetate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . 95 L-(+)-Tartaric acid, FCC, ≥99.7%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpinene, ≥89%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 95 (−)-α-Terpineol, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 95 Terpinyl propionate, FCC, ≥95%, FG, Kosher . . . . . . . . . . . . . . . . . . . . 96 δ-Tetradecalactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 96 5,6,7,8-Tetrahydroquinoxaline, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . 96 Thiazole, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 2,2′-(Thiodimethylene)difuran, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 97 2-Thiophenethiol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 o-Toluenethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Triacetin, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 99 2,4,5-Trimethylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 99 Tripropionin, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Trithioacetone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 101 Vanillin, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 101 Vanillin isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 101 4-Vinylphenol solution, 10 wt. % in propylene glycol, FG, Kosher . . . . . 101
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Chemical Listings from SAFC Supply Solutions™ The assurance you need
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12
Chemical Listings
Acetal
Flavors & Fragrances
SAFC Flavors & Fragrances Chemical Listings Food-Grade Certified Products Listings designated as food-grade certified products are defined as food-grade quality materials packaged in an AIB-audited, ISO 9001:2000 accredited facility. All SAFC food-grade certified products meet the following standards: UNITED STATES: 21 CFR 110 – GMP Standards for Foods EUROPEAN: 178/2002 – General Food Standards EUROPEAN: 88/388 – Flavoring Standards High-Quality Products Listings designated as high-quality products are defined as materials that meet SAFC's Flavors & Fragrances high-quality standards but do not have appropriate qualification to be certified as food-grade, even though they are packaged in an AIB-audited, ISO 9001:2000 flavors facility. Per identification on their product labels, these materials may meet the testing requirements of the Food Chemical Codex or be identified by the US FDA as Generally Recognized as Safe (GRAS). SAFC makes no claim that these materials are suitable for use as flavorings, and it is the responsibility of the customer to determine if the material is suitable for use in their purposes.
Acetal
Acetaldehyde solution
Acetaldehyde diethyl acetal; 1,1‑Diethoxyethane [105‑57‑7] FEMA 2002; CoE Nr 35; CH3CH(OC2H5)2 FW 118.17 honey; green; floral; tart Fen. 2; Arc. 6
Acetic acid
[75‑07‑0] FEMA 2003; CH3CHO FW 44.05 35 wt. % in H2O W200379-1KG
1 kg
40 wt. % in isopropanol
≥98%, FG NI
W200387
W200204-1KG
1 kg
W200204-4KG
4 kg
W200204-8KG
8 kg
W200204-20KG
20 kg
natural, Kosher W200220-1KG
1 kg
W200220-5KG
5 kg
Acetaldehyde Ethanal [75‑07‑0] FEMA 2003; CH3CHO FW 44.05 Fen. 3; Arc. 3
50 wt. % ethanol, natural W200344-2KG
2 kg
W200344-12KG
12 kg
solution ethereal concentration ........................... 50 wt. % in ethanol W200328-12KG
12 kg
W200328-30KG
30 kg
W200328-137KG
137 kg
50 wt. % (triacetin) W200352
40 wt. % in benzyl benzoate available only in EU
≥99%, FCC, Kosher CoE Nr 89 NI ethereal; wine-like; coffee
FW 60.05 FCC, Kosher, FG NI Fen. 6; Arc. 16 W200611-1KG
1 kg
W200611-10KG
10 kg
W200611-25KG
25 kg
natural, ≥99.5%, FCC, Kosher, FG Fen. 8; Arc. 16 W200603-1KG
1 kg
W200603-5KG
5 kg
W200603-10KG
10 kg
> Acetic acid Acetic acid Page 56 Acetic acid Acetic acid
benzyl ester, see Benzyl acetate Page 19 3‑methylbutyl ester, see Isoamyl acetate octyl ester, see Octyl acetate Page 81 phenyl ester, see Phenyl acetate Page 86
Acetoacetanilide, ≥98% [102‑01‑2] CH3COCH2CONHC6H5 FW 177.20
W200298
W517607-1KG
W200301-2KG
2 kg
W200301-12KG
12 kg
W200301-30KG
30 kg
≥99%, natural, FCC, Kosher, FG ethereal; wine-like; coffee May form a small amount of trimer
Acetaldehyde phenethyl propyl acetal, ≥95% [7493‑57‑4] FEMA 2004; CoE Nr 511; CH3CH(OCH2CH2C6H5)OCH2CH2CH3 FW 208.30 leafy; green; herbaceous; ethereal Fen. 6; Arc. 12 W200409-100G
100 g
400 g
W200409-1KG
1 kg
W200336-2KG
2 kg
W200409-5KG
5 kg
W200336-12KG
12 kg
W200336-400G
Glacial acetic acid [64‑19‑7] FEMA 2006; CoE Nr 0002; CH3CO2H
≥99%, FCC, Kosher Manufactured by Eastman Chemical Company. Distributed by SAFC. W200360-771KG
771 kg
W200360-350LB
350 lb
W200360-700LB
700 lb
Acetanisole, ≥98% 4′-Methoxyacetophenone; 4‑Acetylanisole [100‑06‑1] FEMA 2005; CoE Nr 570; CH3OC6H4COCH3 FW 150.17 FCC, Kosher, FG NI butter; caramel; nutty; fruity; sweet; vanilla Fen. 7; Arc. 13 W200506-1KG
1 kg
W200506-5KG
5 kg
W200506-25KG
25 kg
> Acetate C-9, see Nonyl acetate Page 80
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1 kg
W517607-5KG
5 kg
W517607-10KG
10 kg
> Acetoacetic acid benzyl ester, see Benzyl acetoacetate Page 19 Acetoacetic ester, see Ethyl acetoacetate Page 37
Acetoin Acetylmethylcarbinol; 3‑Hydroxy-2‑butanone [513‑86‑0] CH3COCH(OH)CH3 FW 88.11 Fen. 11; Arc. 43 >96%, FCC, Kosher, FG FEMA 2008; CoE Nr 749 butter; creamy NI W200808-1KG
1 kg
W200808-5KG
5 kg
W200808-25KG
25 kg
natural, ≥92%, Kosher, FG FEMA 2008; CoE Nr 749c butter; creamy W200832
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13
Flavors & Fragrances 8
4-(p-Acetoxyphenyl)-2‑butanone
W200853
FEMA 3652
> 2′-Acetonaphthone, see Methyl β-naphthyl ketone Page 72
≥96%, Kosher berry W365203-100G
Acetone [67‑64‑1] FEMA 3326; CoE Nr 737; CH3COCH3 FW 58.08 apple; ethereal Fen. 13; Arc. 18 W332615-100G
100 g
W332615-1KG
1 kg
W332615-4KG
4 kg
1 kg
W332607-8KG
8 kg
W332607-20KG
20 kg
Methyl phenyl ketone [98‑86‑2] FEMA 2009; CoE Nr 138; CH3COC6H5 FW 120.15
1 kg 10 kg
W200905-25KG
25 kg
1 kg
W365203-5KG
5 kg
W339105-100G
100 g
W339105-250G
250 g
W339105-1KG
1 kg
FW 150.18
25 g 100 g
W332704-250G
250 g
W318418-1KG
1 kg
FW 154.23
Kosher meaty W352705-100G
100 g
W352705-1KG
2‑Acetyl-3‑ethylpyrazine, ≥99%
Kosher, FG 4‑hydroxy-2,5‑dimethyl-3(2H)-furanone ........... 3.0% 100 g
W379700-1KG
1 kg
W379700-5KG
5 kg
> 3‑Acetoxy octene, see 1‑Octen-3‑yl acetate Page 81
FW 150.18
Kosher, FG NI oily; meaty; nutty; vegetable Fen. 22
[4166‑20‑5] FEMA 3797; C8H10O4 FW 170.16
W379700-100G
1 kg
[32974‑92‑8] FEMA 3250; CoE Nr 11293;
4‑Acetoxy-2,5‑dimethyl-3(2H)furanone, ≥85%
1 kg
> 2‑Acetylnaphthalene, see Methyl β-naphthyl ketone Page 72 2‑Acetylphenol, see 2′-Hydroxyacetophenone Page 54 Acetylpropionyl, see 2,3‑Pentanedione Page 83
2‑Acetylpyrazine FEMA 3126; CoE Nr 2286
10 kg
1 kg
FW 123.15
W318418-100G
W508454-10KG
100 g
2‑Acetyl-1‑methylpyrrole, ≥98% [932‑16‑1] FEMA 3184; CoE Nr 11373; C7H9NO
W318418-25G
25 g
W365106-1KG
W396400
100 g
C8H10N2O
FW 136.15
Kosher, FG
W332704-100G
W352705-25G
W365106-100G
[23787‑80‑6] FEMA 3964; C7H8N2O
Kosher NI Fen. 468
1 kg
25 g
1 kg
2‑Acetyl-3‑methylpyrazine, ≥98%
W508454-1KG
W365106-25G
Kosher NI nutty
W360902-1KG
[2530‑10‑1] FEMA 3527; CoE Nr 11603;
mixture of isomers
FW 124.14
C8H10O2 FW 138.16
C8H10OS
[57893‑27‑3] FEMA 3651; C15H26O3 FW 254.37
2‑Acetyl-5‑methylfuran, ≥98% [1193‑79‑9] FEMA 3609; CoE Nr 11038; C7H8O2
25 g
3‑Acetyl-2,5‑dimethylthiophene, ≥99%
6‑Acetoxydihydrotheaspirane, ≥90%
> Acetylmethylcarbinol, see Acetoin Page 12
100 g
W332704-1KG
100 g
10 kg
W360902-100G
Kosher, mixture NI caramel; hazelnut Fen. 20
NI vanilla Arc. 28
5 kg
W526401-10KG
W360902-25G
[54300‑08‑2] FEMA 3327; CoE Nr 11294;
4′-Hydroxy-3′-methoxyacetophenone; Acetovanillone; Apocynin [498‑02‑2] HOC6H3(OCH3)COCH3 FW 166.17
1 kg
W526401-5KG
[10599‑70‑9] FEMA 3391; CoE Nr 10921;
C8H10N2O
Acetovanillone, ≥98%
W508454-100G
W365203-1KG
2‑Acetyl-3,5(6)-dimethylpyrazine, ≥98%
FCC, Kosher NI almond; hawthorne; sweet; floral Fen. 15; Arc. 24 W200905-10KG
100 g
FCC, Kosher meaty; nutty Fen. 20
Acetophenone, ≥98%
W200905-1KG
W526401-1KG
3‑Acetyl-2,5‑dimethylfuran, ≥99%
≥99%, FCC NI W332607-1KG
≥98%
> 2‑Acetylaniline, see 2'-Aminoacetophenone Page 16 2‑Acetylanisole, see 2′-Methoxyacetophenone Page 65 4‑Acetylanisole, see Acetanisole Page 12 Acetyl benzoyl, see 1‑Phenyl-1,2‑propanedione Page 87 Acetyl butyryl, see 2,3‑Hexanedione Page 51
natural, ≥97%
6‑Acetyl-1,1,2,4,4,7‑hexamethyltetralin
W312606-100G
100 g
W312606-250G
250 g
W312606-1KG
1 kg
W312606-5KG
5 kg
2‑Acetylpyridine, ≥99% Methyl 2‑pyridyl ketone [1122‑62‑9] FEMA 3251; CoE Nr 2315; C7H7NO
W325007-25G
25 g
W325007-100G
100 g
W325007-1KG
≥99%, FCC, Kosher, FG NI chocolate; nutty; vegetable Fen. 14
1 kg
> Acetylformaldehyde, see Pyruvaldehyde solution Page 92 2‑Acetylfuran, see 2‑Furyl methyl ketone Page 47 O-Acetylguaiacol, see 2‑Methoxyphenyl acetate Page 65
FW 121.14 Kosher, FG NI oily Fen. 15 W325104-100G W325104-1KG
100 g 1 kg
W325104-5KG
5 kg
W325104-10KG
10 kg
W325104-25KG
25 kg
W325104-100KG
100 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
92+%, natural, US
Acetylpyri
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14
Acetylpyri
Flavors & Fragrances trans-Aconitic acid, ≥98%
Chemical Listings
3‑Acetylpyridine, ≥98% Methyl 3‑pyridyl ketone [350‑03‑8] FEMA 3424; CoE Nr 2316; C7H7NO
trans-Propene-1,2,3‑tricarboxylic acid [4023‑65‑8] FEMA 2010; CoE Nr 33;
FW 121.14
HO2CCH2C(CO2H)=CHCO2H FW 174.11
Kosher, FG NI nutty; sweet Fen. 15; Arc. 46
FCC cashew; musty; vegetable; meaty Arc. 51 Fen. 32
W342408-100G
100 g
Alcohol C-16, see 1‑Hexadecanol Page 50 Alcohol C-8, see 1‑Octanol Page 80 Aldehyde C-3, see Propionaldehyde Page 90 Aldehyde C6, see Hexanal Page 51 Aldehyde C-6, see Hexanal Page 51 Aldehyde C-7, see Heptanal Page 49 Aldehyde C8, see Octanal Page 80 Aldehyde C-10, see Decanal Page 30 Aldehyde C-12, see Dodecyl aldehyde Page 37 Aldehyde C-14, see γ-Undecalactone Page 100 Aldehyde C-16, see Ethyl 3‑methyl-3‑phenylglycidate Page 42 Aldehyde C-18, see γ-Nonalactone Page 79 Aldehyde C-9, see Nonanal Page 79 Algin, see Sodium alginate Page 93 Allylacetic acid, see 4‑Pentenoic acid Page 84
W201006-100G
100 g
W342408-1KG
1 kg
W201006-1KG
1 kg
W342408-5KG
5 kg
W201006-5KG
5 kg
W342408-10KG
10 kg
W342408-25KG
25 kg
> Acrylic acid ethyl ester, see Ethyl acrylate Page 38
Adipic acid, ≥99.6% 4‑Acetylpyridine, 97% Methyl 4‑pyridyl ketone [1122‑54‑9] C7H7NO FW 121.14 W517704-100G
100 g
W517704-1KG
1 kg
W517704-5KG
5 kg
2‑Acetylthiazole, ≥99% [24295‑03‑2] FEMA 3328; CoE Nr 4041; C5H5NOS
FW 127.16
Kosher, FG NI chocolate; hazelnut; meaty; fruity Fen. 16 W332801-100G
100 g
Hexanedioic acid [124‑04‑9] FEMA 2011; CoE Nr 26;
W241105-5KG
5 kg
W201103-5KG
5 kg
W241105-10KG
10 kg
W201103-10KG
10 kg
> Adipic acid di(2‑ethylhexyl) ester, see Bis(2‑ethylhexyl) adipate Page 21
8
Agar Agar-agar; Gum agar [9002‑18‑0] FEMA 2010; (C12H18O9)n
5 kg
FW 129.18
W381705-25G
25 g
W381705-100G
100 g
W381705-1KG
1 kg
> 3-(Acetylthio)-2‑methylfuran, see 2‑Methyl-3‑furanthiol acetate Page 70
2‑Acetylthiophene, ≥98%
Kosher NI W503509-250G W503509-1KG W503509-5KG
> Acetyl tributyl citrate, see Tributyl 2‑acetylcitrate Page 98 Acetyl valeryl, see 2,3‑Heptanedione Page 49 Acid C-3, see Propionic acid Page 90 Acid C-6, see Hexanoic acid Page 51 Acid C-8, see Octanoic acid Page 80 Acid C-9, see Nonanoic acid Page 79 Acid C-10, see Decanoic acid Page 30 Acid C-11, see Undecanoic acid Page 100
Kosher Fen. 40 W202002-100G
100 g 1 kg
W202002-5KG
5 kg
> Agar-agar, see Agar Page 14 AITC, see Allyl isothiocyanate Page 15 β-Ala, see β-Alanine Page 14
[2051‑78‑7] FEMA 2021; CoE Nr 280;
β-Alanine, ≥98% β-Ala; 3‑Aminopropionic acid [107‑95‑9] FEMA 3252; NH2CH2CH2COOH FW 89.09 NI fruity; sweet Fen. 17 W325201-1KG
Allyl butyrate, ≥98% CH3CH2CH2CO2CH2CH=CH2 FW 128.17 Kosher apricot; peach Fen. 41; Arc. 67 W202118-1KG
1 kg
W202118-4KG
4 kg
W202118-9KG
9 kg
1 kg
W325201-5KG
5 kg
W325201-10KG
10 kg
> Allyl caproate, see Allyl hexanoate Page 15 Allyl caprylate, see Allyl octanoate Page 15
Allyl cinnamate, ≥99% ≥99%
(S)-2‑Aminopropionic acid; L-α-Aminopropionic acid [56‑41‑7] FEMA 3818; C3H7NO2 FW 89.09 W381829
5 kg
C10H11NO2 FW 177.20
W201201
DL-Alanine,
Allyl 3‑phenylacrylate [1866‑31‑5] FEMA 2022; CoE Nr 334; C6H5CH=CHCO2CH2CH=CH2 FW 188.22 balsam; peach Fen. 42; Arc. 72 W202207-100G
250 g 1 kg
Allyl anthranilate, ≥98% [7493‑63‑2] FEMA 2020; CoE Nr 254;
W202002-1KG
L-Alanine,
Methyl-2‑thienyl ketone [88‑15‑3] C6H6OS FW 126.18
1 kg
1 kg
W332801-5KG
Kosher NI herbaceous; alliaceous (onion, garlic); green acetic acid .......................................................... 1%
W241105-1KG
W201103-1KG
fine powder, FCC
C5H7NOS
FCC, Kosher NI alcohol; green; herbaceous; minty; sweet; vanilla Fen. 530; Arc. 1131
FCC NI Fen. 36; Arc. 54
1 kg
[29926‑41‑8] FEMA 3817; CoE Nr 2335;
H2C=CHCH2C6H4OCH3 FW 148.20
HOOC(CH2)4COOH FW 146.14
W332801-1KG
2‑Acetyl-2‑thiazoline, 96+%
4‑Allylanisole, ≥98% Chavicol methyl ether; Estragole [140‑67‑0] FEMA 2411; CoE Nr 184;
≥99%
(±)-2‑Aminopropionic acid [302‑72‑7] FEMA 3818; CH3CH(NH2)COOH FW 89.09
1 kg
W202207-5KG
5 kg
Allyl cyclohexanepropionate, ≥98% [2705‑87‑5] FEMA 2026; CoE Nr 2223;
FCC, Kosher W381810-1KG
100 g
W202207-1KG
1 kg
W381810-5KG
5 kg
W381810-10KG
10 kg
> C5 alcohol, see Amyl alcohol Page 16 C6 alcohol, see Hexyl alcohol Page 53 Alcohol C-6, see Hexyl alcohol Page 53 C-7 alcohol, see Heptyl alcohol Page 50 C9 alcohol, see Nonyl alcohol Page 80 Alcohol C-10, see 1‑Decanol Page 31 Alcohol C-11, see Undecyl alcohol Page 100 Alcohol C-12, see Lauryl alcohol Page 62
For more information, visit www.safcsupplysolutions.com
C6H11CH2CH2CO2CH2CH=CH2 FW 196.29 FCC, Kosher, FG waxy; pineapple; sweet; sweet Fen. 45; Arc. 77 W202606-1KG
1 kg
W202606-5KG
5 kg
W202606-10KG
10 kg
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15
Flavors & Fragrances
Allylsulfi
H2C=CHCH2C6H3(OCH3)2 FW 178.23 FCC, Kosher Natural occurrence: Anise, banana, basil, cinnamon, cloves, nutmeg, plum, raspberry, peach, papaya, passionfruit, and apricot. NI anise; apricot; banana; chocolate; cinnamon; clove; coconut; creamy; musty; oily; spicy; fruity; peach; plum; raspberry; sweet; vanilla; earthy; green; woody Fen. 649; Arc. 2026 1 kg
W247502-10KG
10 kg
W247502-25KG
25 kg
W365505-100G
100 g
W365505-1KG
1 kg
W203106-4KG
4 kg
W203602-1KG
1 kg
W203106-9KG
9 kg
W203602-4KG
4 kg
W203602-9KG
9 kg
Allyl hexanoate Allyl caproate [123‑68‑2] FEMA 2032; CoE Nr 2181;
1 kg 4 kg
W203718-1KG
W203203-20KG
20 kg
W203718-9KG
9 kg
W203718-20KG
20 kg
W203211-100G
25 g 100 g
W203211-1KG
1 kg
Allyl-α-ionone, ≥65%
Diallyl disulfide [2179‑57‑9] FEMA 2028; CoE Nr 485;
[79‑78‑7] FEMA 2033; CoE Nr 2040; C16H24O
CH2=CHCH2SSCH2CH=CH2 FW 146.27
FW 232.36
Kosher NI green; alliaceous (onion, garlic) Fen. 47; Arc. 874
Kosher meaty; spicy; woody; floral; fruity Fen. 52; Arc. 86 allyl β-ionone. .................................................. 13%
W202800-100G
W203300-100G
100 g
100 g
W202800-1KG
1 kg
W203300-1KG
1 kg
W202800-5KG
5 kg
W203300-5KG
5 kg
Allyl 2‑ethylbutyrate, ≥98%
Allyl isoamyl glycolate, ≥98%
[7493‑69‑8] FEMA 2029; CoE Nr 281;
[67634‑00‑8] C10H18O3 FW 186.25
(C2H5)2CHCO2CH2CH=CH2 FW 156.22 oily; ethereal; fruity Arc. 79 Fen. 48 W202908-100G
W516708-1KG
100 g
W202908-1KG
1 kg
W202908-4KG
4 kg
5 kg
W516708-10KG
10 kg
CH2=CHCH2NCS FW 99.15
FW 152.15 caramel; fruity Arc. 83 Fen. 49 W203009-100G
W516708-5KG
Allyl isothiocyanate, ≥93%
Allyl 2‑furoate, ≥98%
FCC, Kosher, FG NI Fen. 52; Arc. 98 W203408-500G
500 g
W203408-1KG 100 g
W203009-1KG
1 kg
W203009-5KG
5 kg
> 4‑Allylguaiacol, see Eugenol Page 44
1 kg
Allyl phenoxyacetate, ≥99% [7493‑74‑5] FEMA 2038; CoE Nr 228; C6H5OCH2CO2CH2CH=CH2 FW 192.21 Kosher honey; honey; pineapple; sweet Fen. 58; Arc. 91 W203807-1KG
1 kg
W203807-5KG
5 kg
W203807-10KG
10 kg
Allyl phenylacetate, ≥99% [1797‑74‑6] FEMA 2039; CoE Nr 2162; C6H5CH2CO2CH2CH=CH2 FW 176.21 honey; sweet Fen. 59; Arc. 92 W203904-100G
100 g
W203904-1KG
1 kg
W203904-5KG
5 kg
1 kg
AITC; Oil of mustard [57‑06‑7] FEMA 2034; CoE Nr 2110;
[4208‑49‑5] FEMA 2030; CoE Nr 360; C8H8O3
CH3(CH2)6CO2CH2CH=CH2 FW 184.28
W203203-4KG
W203211-25G
Allyl disulfide, ≥80%
Allyl octanoate, ≥99% Allyl caprylate [4230‑97‑1] FEMA 2037; CoE Nr 400; Kosher banana; butter; fatty; pineapple Fen. 57; Arc. 71
≥98%, natural, FCC, Kosher pineapple; sweet
1 kg
CH3(CH2)7CO2CH2CH=CH2 FW 198.30
W203106-1KG
W203203-1KG
H2C=CHCH2C6H2(OCH3)2OH FW 194.23 NI meaty
Allyl nonanoate, ≥97% [7493‑72‑3] FEMA 2036; CoE Nr 390; Kosher waxy; wine-like; fruity; sweet Fen. 56; Arc. 88
≥98%, FCC, Kosher, FG fatty; pineapple
4‑Allyl-2,6‑dimethoxyphenol, ≥90%
25 g
FCC, Kosher, FG apricot; banana; berry; pineapple; sweet Fen. 50; Arc. 85
CH3(CH2)4CO2CH2CH=CH2 FW 156.22 Fen. 51; Arc. 70
[6627‑88‑9] FEMA 3655; CoE Nr 11214;
W365505-25G
[142‑19‑8] FEMA 2031; CoE Nr 369; CH3(CH2)5CO2CH2CH=CH2 FW 170.25
> Allyl 3‑phenylacrylate, see Allyl cinnamate Page 14
Allyl propionate, ≥99% [2408‑20‑0] FEMA 2040; CoE Nr 2094; C2H5CO2CH2CH=CH2 FW 114.14 Kosher apple; apricot; ethereal Fen. 60 Arc. 93 W204005-1KG
1 kg
W204005-4KG
4 kg
W204005-9KG
9 kg
1 kg
W203408-5KG
5 kg
W203408-10KG
10 kg
Allyl isovalerate, ≥98%
Allyl sulfide, ≥97% Diallyl sulfide; Allyl sulfide [592‑88‑1] FEMA 2042; CoE Nr 2174; (CH2=CHCH2)2S FW 114.21
[2835‑39‑4] FEMA 2045; CoE Nr 2098; (CH3)2CHCH2CO2CH2CH=CH2 FW 142.20 FCC, Kosher apple; cherry; wine-like; fruity Fen. 53; Arc. 102
Kosher, FG NI horseradish; green; alliaceous (onion, garlic) Fen. 61; Arc. 876 W204218-100G
100 g
1 kg
W204218-1KG
1 kg
W204501-4KG
4 kg
W204218-4KG
4 kg
W204501-9KG
9 kg
W204501-1KG
Contact your local SAFC representative for your customized needs.
Chemical Listings
Eugenol methyl ether; 4‑Allyl-1,2‑dimethoxybenzene [93‑15‑2] FEMA 2475; CoE Nr 185;
W247502-1KG
> 4‑Allyl-2‑methoxyphenol, see Eugenol Page 44
Allyl heptanoate, ≥97%
4‑Allyl-1,2‑dimethoxybenzene, ≥98%
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16
Allylthiop
Flavors & Fragrances
Chemical Listings
Allyl thiopropionate, ≥95%
DL-2‑Amino-3‑methylpentanoic
[41820‑22‑8] FEMA 3329; CoE Nr 11436; C2H5COSCH2CH=CH2 FW 130.21 coffee; sweet; alliaceous (onion, garlic) Fen. 62 W332909-25G
25 g
W332909-100G
100 g
W332909-1KG
1 kg
Allyl tiglate, ≥97% [7493‑71‑2] FEMA 2043; CoE Nr 2183; CH3CH=C(CH3)CO2CH2CH=CH2 FW 140.18 berry; jam; green Fen. 63; Arc. 99 W204307-100G
100 g
W204307-1KG
1 kg
W204307-5KG
5 kg
Ambrette seed absolute Kosher musty; wine-like; floral France origin 25 g
W205001-100G
100 g
Ammonium sulfide solution
1 kg
FW 68.14
(−)-Ambroxide, ≥99% 1,5,5,9‑Tetramethyl13‑oxatricyclo[8.3.0.04,9]tridecane [6790‑58‑5] FEMA 3471; C16H28O
FW 236.39
NI floral Arc. 1391
1 kg
W205303-5KG
5 kg
W205303-25KG
25 kg
25 g
W347108-100G
100 g 1 kg
> Aminoacetic acid, see Glycine Page 48
2'-Aminoacetophenone, ≥98% 2‑Acetylaniline [551‑93‑9] FEMA 3906; H2NC6H4COCH3
Pentyl acetate; Amyl acetate [628‑63‑7] CoE Nr 0211; CH3COO(CH2)4CH3 FW 130.18 Banana essence. Used as test odorant in studies of olfactory function and in studies of the psychosocial effects of odor. NI banana; earthy; ethereal 1 kg
FW 135.16
W504009-4KG
4 kg
Kosher
W504009-8KG
8 kg
W504009-20KG
20 kg
100 g
W390607-1KG
1 kg
W390607-5KG
5 kg
> 1‑Aminobutane, see Butylamine Page 22 (±)-2‑Aminobutane, see (±)-sec-Butylamine Page 22 (S)-Aminobutanedioic acid, see L-Aspartic acid Page 18 Aminoethane, see Ethylamine solution Page 38 2‑Aminoethanesulfonic acid, see Taurine Page 95 Aminoethanoic acid, see Glycine Page 48 4-(2‑Aminoethyl)phenol, see Tyramine Page 99 (S)-2‑Amino-5‑guanidinopentanoic acid, see L-Arginine Page 18 1‑Aminohexane, see Hexylamine Page 53 (S)-2‑Amino-3-(4‑hydroxyphenyl)propionic acid, see LTyrosine Page 99 (±)-α-Aminoisovaleric acid, see DL-Valine Page 101 (S)-α-Aminoisovaleric acid, see L-Valine Page 101 (R)-2‑Amino-3‑mercaptopropionic acid, see L-Cysteine Page 30 1‑Amino-3‑methylbutane, see Isopentylamine Page 59 L-2‑Amino-3‑methylbutanoic acid, see L-Valine Page 101 DL-2‑Amino-3‑methylbutanoic acid, see DL-Valine Page 101 (±)-2‑Amino-4-(methylmercapto)butyric acid, see DLMethionine Page 65
1 kg
W205915-9KG
9 kg
W205915-20KG
20 kg
α-Amylcinnamaldehyde, ≥97% [122‑40‑7] FEMA 2061; CoE Nr 128; C6H5CH=C[(CH2)4CH3]CHO FW 202.29 Kosher jasmine; lily; sweet Fen. 77; Arc. 149 1 kg
W206105-5KG
5 kg
W206105-10KG
10 kg
[91‑87‑2] FEMA 2062; CoE Nr 47; C6H5CH=C[(CH2)4CH3]CH(OCH3)2 FW 248.36
1 kg
W206202-5KG
5 kg
W206202-10KG
10 kg
α-Amylcinnamyl alcohol, 50%
W504009-1KG
W390607-100G
W205915-1KG
W206202-1KG
Amyl acetate, ≥99%
W347108-25G
mixture of isomers, Kosher, FG NI banana; cherry; pineapple Fen. 76; Arc. 136 Fen. 76; Arc. 136
mixture of isomers jasmine; lemon; lily; green Fen. 78; Arc. 155
20 wt. % in H2O, Kosher, FG sulfurous Fen. 74; Arc. 117 W205303-1KG
FW 158.24
α-Amylcinnamaldehyde dimethyl acetal, ≥97%
[12135‑76‑1] FEMA 2053; CoE Nr 482; (NH4)2S
> Ambrettolide, see ω-6‑Hexadecenlactone Page 50
W347108-1KG
Ammonium ferric citrate; Ferric ammonium citrate [1185‑57‑5] C6H11FeNO7 FW 265.00 W527106
W205001-25G
Amyl butyrate, ≥98% [540‑18‑1] FEMA 2059; CoE Nr 270; C9H18O2
W206105-1KG
Ammonium iron(III) citrate
[8015‑62‑1] FEMA 2050; CoE Nr 228n
W205001-1KG
acid, see DL-Isoleucine Page 59 (S)-2‑Amino-4‑methylpentanoic acid, see L-Leucine Page 62 (2S,3S)-2‑Amino-3‑methylpentanoic acid, see L-Isoleucine Page 59 1‑Amino-2‑methylpropane, see Isobutylamine Page 58 DL-2‑Amino-4-(methylthio)butanoic acid, see DL-Methionine Page 65 1‑Aminopentane, see Amylamine Page 16 (S)-2‑Aminopentanedioic acid, see L-Glutamic acid Page 48 (S)-2‑Amino-3‑phenylpropionic acid, see L-Phenylalanine Page 87 (±)-2‑Amino-3‑phenylpropionic acid, see DL-Phenylalanine Page 87 1‑Aminopropane, see Propylamine Page 90 (S)-2‑Aminopropionic acid, see L-Alanine Page 14 (±)-2‑Aminopropionic acid, see DL-Alanine Page 14 3‑Aminopropionic acid, see β-Alanine Page 14 L-α-Aminopropionic acid, see L-Alanine Page 14 (S)-(+)-Aminosuccinic acid, see L-Aspartic acid Page 18 Ammonium ferric citrate, see Ammonium iron(III) citrate Page 16
8 kg
W205605-20KG
20 kg
5 kg
W206504-10KG
10 kg
FG NI earthy; ethereal; fruity Fen. 82; Arc. 172 W206806-1KG
1 kg
W206806-4KG
4 kg
W206806-9KG
9 kg
Amyl 2‑furoate, ≥98%
> n-Amyl alcohol, see Amyl alcohol Page 16
Amylamine, ≥99.0%
1 kg
W206504-5KG
HCO2(CH2)4CH3 FW 116.16
CH3(CH2)4OH FW 88.15 NI sweet; vanilla Fen. 75; Arc. 125 1 kg
W206504-1KG
[638‑49‑3] FEMA 2068; CoE Nr 497;
1‑Pentanol; C5 alcohol; n-Amyl alcohol; Pentyl alcohol [71‑41‑0] FEMA 2056; CoE Nr 514;
W205605-8KG
C6H5CH=C[(CH2)4CH3]CH2OH FW 204.31 NI alcohol; jasmine Fen. 79; Arc. 148
Amyl formate, ≥95%
Amyl alcohol, ≥99%
W205605-1KG
2‑Benzylidene-1‑heptanol [101‑85‑9] FEMA 2065; CoE Nr 79;
8
Pentylamine; 1‑Aminopentane; n-Amylamine [110‑58‑7] CH3(CH2)4NH2 FW 87.16 W424201 > n-Amylamine, see Amylamine Page 16
For more information, visit www.safcsupplysolutions.com
[1334‑82‑3] FEMA 2072; CoE Nr 2109; C10H14O3 FW 182.22 oily; fatty Arc. 178 Fen. 82 W207209-100G
100 g
W207209-1KG
1 kg
W207209-5KG
5 kg
FNF: USD to UNP 051407 Pull Black Plate Only
17
Flavors & Fragrances
Anisole
CH3(CH2)4CO2(CH2)4CH3 FW 186.29 FG NI pineapple Fen. 84; Arc. 142 W207403-100G
Arc. 235
NI almond; balsam; hawthorne; spicy; woody Fen. 456; Arc. 1864
> 16-(5α)Androsten-3‑one, see 5α-Androst-16‑en-3‑one Page 17
100 g 1 kg
W207403-9KG
9 kg
Anise oil
FEMA 2086; CoE Nr 183; 4(CH3CH=CH)C6H4OCH3
CH3(CH2)6CO2(CH2)4CH3 FW 214.34 ≥98%, FCC sweet; wine-like Fen. 86
1 kg
FCC, Kosher sweet; spicy Fen. 98 Spain origin
W208604-5KG
5 kg
W209406-1KG
1 kg
W208604-10KG
10 kg
W209406-5KG
5 kg
W208604-1KG 1 kg
W207926-4KG
4 kg
W207926-9KG
9 kg
Anise seed oil; Anise star oil; Illicium Verum Hook [8007‑70‑3] FEMA 2094; CoE Nr 336n
FCC, Kosher anise; spicy; sweet NI Fen. 89
[638‑25‑5] FEMA 2079; CoE Nr 393;
> Anethum Gravolens, see Dillweed oil Page 33 Aneurine, see Thiamine hydrochloride Page 97
≥98% NI wine-like; sweet Fen. 86; Arc. 144
> Anise seed oil, see Anise oil Page 17
Anise star oil
α-Angelica lactone 4‑Hydroxy-3‑pentenoic acid γ-lactone; 5‑Methyl-2 (3H)-furanone [591‑12‑8] C5H6O2 FW 98.10
W207918-1KG
1 kg
W207918-4KG
4 kg
Fen. 94; Arc. 239
W207918-9KG
9 kg
≥98%, Kosher, FG FEMA 3293; CoE Nr 731 oily; nutty NI
> 2‑Amyl pyridine, see 2‑Pentylpyridine Page 84
6‑Amyl-α-pyrone, ≥96%
W407701 > Anise alcohol, see Anisyl alcohol Page 18
Anethole, ≥99%
N-Amyl octanoate
W207926-1KG
2‑Methoxybenzaldehyde; O-Anisaldehyde; Salicylaldehyde methyl ether [135‑02‑4] CH3OC6H4CHO FW 136.15
W505900
W207403-1KG
[68952‑43‑2] FEMA 2096; CoE Nr 238n W209619 > Anise star oil, see Anise oil Page 17
o-Anisic acid, ≥99% 2‑Methoxybenzoic acid; o-Anisic acid; O-Methylsalicylic acid [579‑75‑9] FEMA 3943; CH3OC6H4CO2H
5‑Hydroxy-2,4‑decadienoic acid γ-lactone [27593‑23‑3] FEMA 3696; CoE Nr 10967;
W329304-100G
100 g
FW 152.15
W329304-250G
250 g
W394300-100G
C10H14O2 FW 166.22
W329304-1KG
FG, Kosher NI almond; coconut; mushroom; sweet W369608-100G
100 g
W369608-250G
250 g
W369608-1KG
8
W329301
m-Anisaldehyde, ≥97% 3‑Methoxybenzaldehyde [591‑31‑1] CH3OC6H4CHO FW 136.15
Amyris oil
W513105-100G
Amyris Balsamifera [8015‑65‑4] CoE Nr 0033 Kosher woody Haiti origin
100 g
W513105-1KG
1 kg
W513105-5KG
5 kg
p-Anisaldehyde, ≥97.5%
W517100-1KG
1 kg
W517100-5KG
5 kg
W517100-10KG
10 kg
16-(5α)Androsten-3α-ol; 3α-Hydroxy-5α-androst16‑ene [1153‑51‑1] C19H30O FW 274.44 1g
> 16-(5α)Androsten-3α-ol, see 5α-Androst-16‑en-3α-ol Page 17 Androstenone, see 5α-Androst-16‑en-3‑one Page 17
1 kg
W394300-5KG
5 kg
3‑Methoxybenzoic acid; m-Anisic acid; m-Methylsalicylic acid [586‑38‑9] FEMA 3944; CH3OC6H4CO2H FW 152.15 W394440-100G
100 g
W394440-1KG
1 kg
W394440-5KG
5 kg
p-Anisic acid p-Methoxybenzoic acid
Aubépine; 4‑Methoxybenzaldehyde [123‑11‑5] FEMA 2670; CoE Nr 103;
5α-Androst-16‑en-3α-ol, ≥98%
100 g
W394300-1KG
m-Anisic acid, ≥98%
> Aniba Rosaeodora, see Bois de rose Page 21 Anis alcohol, see Anisyl alcohol Page 18
> Amyris Balsamifera, see Amyris oil Page 17
W510718-1G
1 kg
98+%, natural, US
1 kg
8
O-Anisaldehyde
Androstenone; 16-(5α)Androsten-3‑one; 3‑Keto5α,16‑androstene [18339‑16‑7] C19H28O FW 272.43
FEMA 3945 ≥99%
CH3OC6H4CHO FW 136.15
W394505-1KG
1 kg
FCC Natural occurrence: Vanilla, fennel, star anise, cranberry, black currant, cinnamon, basil. NI almond; anise; berry; cherry; chocolate; cinnamon; creamy; hawthorne; fruity; herbaceous; sweet; vanilla; minty Fen. 1112; Arc. 241
W394505-10KG
10 kg
W394505-25KG
25 kg
W267007-1KG
1 kg
W267007-5KG
5 kg
W267007-10KG
10 kg
W267007-25KG
25 kg
> p-Anisic acid methyl ester, see Methyl p-anisate Page 66
Anisole, ≥99% Methoxybenzene; Methyl phenyl ether [100‑66‑3] FEMA 2097; CoE Nr 2056; CH3OC6H5 FW 108.14 FCC, Kosher NI alcohol; butter; cheese; ethereal Fen. 99; Arc. 246 W209708-1KG
1 kg
W209708-10KG
10 kg
W209708-25KG
25 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
5α-Androst-16‑en-3‑one, ≥98%
Amyl hexanoate, ≥98% [540‑07‑8] FEMA 2074; CoE Nr 315;
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18
Anisylacet
Flavors & Fragrances
Chemical Listings
> Azole, see Pyrrole Page 92
Anisyl propionate, ≥98%
Anisyl acetate, ≥97%
Basil oil
[104‑21‑2] FEMA 2098; CoE Nr 209; CH3CO2CH2C6H4-4-(OCH3) FW 180.20
4‑Methoxybenzyl propionate [7549‑33‑9] FEMA 2102; CoE Nr 426;
FCC, Kosher NI almond; cherry; coumarin; creamy; lilac; fruity; plum; sweet; vanilla Fen. 45; Arc. 247
C2H5CO2CH2C6H4OCH3 FW 194.23
Basil oil, comoric type; Ocumum Basilicum [8015‑73‑4] FEMA 2119; CoE Nr 308n
Kosher floral; fruity; vanilla Arc. 259 Fen. 104
Kosher, FCC sweet; spicy Fen. 124 origin
W209805-1KG
1 kg
W210218-100G
W209805-5KG
5 kg
W210218-1KG
1 kg
W211907-1KG
1 kg
W209805-10KG
10 kg
W210218-5KG
5 kg
W211907-5KG
5 kg
> Anisylacetone, see 4-(4‑Methoxyphenyl)-2‑butanone Page 66
Anisyl alcohol
100 g
> Antiscorbutic factor, see L-Ascorbic acid Page 18 Apium Graveolens, see Celery seed oil Page 26 Apocynin, see Acetovanillone Page 13
Polyarabinogalactan [9036‑66‑2] FEMA 3254
FW 138.16 Fen. 100; Arc. 249
W325406-1KG
W209902-1KG
1 kg
W209902-10KG
10 kg
W209902-25KG
25 kg
5 kg
W325406-10KG
10 kg
L-(+)-Arabinose,
W212202-250G
8
99+%
>
100 g
D-Araboascorbic
L-Arginine,
H2NC(=NH)NH(CH2)3CH(NH2)CO2H FW 174.20
1 kg
W209910-5KG
5 kg
W381918-1KG
> p-Anisyl alcohol, see Anisyl alcohol Page 18
Anisyl formate, ≥90%
acid, see D-Isoascorbic acid Page 57
≥98.5%
(S)-2‑Amino-5‑guanidinopentanoic acid [74‑79‑3] FEMA 3819;
W209910-1KG
HCO2CH2C6H4OCH3 FW 166.17
W381918-5KG
5 kg
W381918-10KG
10 kg
L-Ascorbic
FCC, Kosher, FG NI floral; sweet Arc. 254 Fen. 102 100 g 1 kg
W210102-5KG
5 kg
8
p-Anisyl formate, 90+% Anisyl formate; 4‑Methoxybenzyl formate [122‑91‑8] HCO2CH2C6H4OCH3 FW 166.17
8
acid
W374008-1KG
1 kg
FW 106.12 almond; cherry; sweet Fen. 132; Arc. 268 natural, ≥98%, FCC, Kosher, FG W212717-100G
100 g
W212717-1KG
1 kg
W212717-5KG
5 kg
1 kg
W212709-25KG
25 kg
> (3R,4aS,5R)-4a,5‑Dimethyl-3‑isopropenyl1,2,3,4,4a,5,6,7‑octahydronaphthalene, see Valencene Page 100 L-Aspartic
acid, ≥98%
8
[123‑77‑3] NH2CON=NCONH2 FW 116.08
100 g
1 kg
10 kg
Azodicarboxamide, ≥98.6%
W374008-100G
W212628-1KG
W212709-10KG
> ATA™, see Thioacetic acid Page 97 Aubépine, see p-Anisaldehyde Page 17 Aza-2‑cycloheptanone, see ε-Caprolactam Page 25
25 g
100 g
W212709-1KG
W365601
W374008-25G
25 g
W212628-100G
W210901
W210104
≥97% anise Fen. 103
W212628-25G
≥98%, FCC, Kosher NI
(S)-Aminobutanedioic acid; (S)-(+)-Aminosuccinic acid [56‑84‑8] HO2CCH2CH(NH2)CO2H FW 133.10
FEMA 3740; CoE Nr 233
FEMA 2126 (Ethanol extraction of honeycomb) apple; apricot; honey; orange; herbaceous; fruity; peach; vanilla France origin
FCC
natural, US Arc. 254
Anisyl phenylacetate
5 kg
Artificial essential oil of almond [100‑52‑7] FEMA 2127; CoE Nr 101; C6H5CHO
Antiscorbutic factor; L-Threoascorbic acid; Vitamin C [50‑81‑7] C6H8O6 FW 176.12
W210102-1KG
1 kg
W212202-5KG
Benzaldehyde 1 kg
> Artificial essential oil of almond, see Benzaldehyde Page 18 Artimisia Dracunculus, see Tarragon oil Page 95
4‑Methoxybenzyl formate [122‑91‑8] FEMA 2101; CoE Nr 354;
250 g
W212202-1KG
Beeswax absolute breche
[5328‑37‑0] C5H10O5 FW 150.13
FCC NI
W210102-100G
Kosher spicy Fen. 127 origin
W325501
natural, ≥98%, Kosher, FG CoE Nr 0066 Natural Occurrence: Anise, honey bourbon vanilla. honey; floral; sweet; vanilla W209910-100G
Bay oil
1 kg
W325406-5KG
250 g
pimenta racemosa [8006‑78‑8] FEMA 2122; CoE Nr 334c
(+)-Arabinogalactan
4‑Methoxybenzyl alcohol; Anis alcohol; Anise alcohol; p-Anisyl alcohol [105‑13‑5] FEMA 2099; CH3OC6H4CH2OH
≥98%, FCC, Kosher, FG CoE Nr 66 NI caramel; chocolate; hyacinth; fruity; floral; sweet; vanilla
W211907-250G
FCC, Kosher W504718-1KG
1 kg
W504718-5KG
5 kg
W504718-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
Benzaldehyde dimethyl acetal, ≥98% α,α-Dimethoxytoluene [1125‑88‑8] FEMA 2128; CoE Nr 37; C6H5CH(OCH3)2 FW 152.19 Kosher NI nutty; floral Fen. 133; Arc. 271 W212806-1KG
1 kg
W212806-5KG
5 kg
W212806-10KG
10 kg
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19
Flavors & Fragrances
Benzylcarb
[9000‑72‑0] FEMA 2133
4‑Methyl-2‑phenyl-1,3‑dioxolane [2568‑25‑4] FEMA 2130; CoE Nr 2226;
Kosher balsam France origin
C10H12O2 FW 164.20 Kosher, mixture of isomers Fen. 134; Arc. 274 W213004-1KG
1 kg
W213004-5KG
5 kg
W213004-10KG
10 kg
FW 108.14 Fen. 143; Arc. 290
W213306-1KG
1 kg
natural, ≥98%, Kosher, FG
W213306-5KG
5 kg
W213713-100G
Benzophenone, ≥99% Diphenyl ketone [119‑61‑9] FEMA 2134; CoE Nr 166; (C6H5)2CO
> 1‑Benzazine, see Quinoline Page 92 Benzeneacetic acid, see Phenylacetic acid Page 86 1,3‑Benzenediol, see Resorcinol Page 92 Benzenemethanol, see Benzyl alcohol Page 19 Benzenepentanol, see 5‑Phenyl-1‑pentanol Page 87
FW 182.22 FCC, Kosher NI apricot; peach Fen. 139; Arc. 280
Benzenethiol, ≥98% Thiophenol; Benzenethiol; Phenyl mercaptan [108‑98‑5] FEMA 3616; CoE Nr 11585; C6H5SH
W213403-1KG
1 kg
W213403-10KG
10 kg
FW 110.18 alliaceous (onion, garlic) Fen. 135; Arc. 2937
W213403-25KG
25 kg
W361607-1KG
100 g
W213713-1KG
1 kg
W213713-5KG
5 kg
≥99%, FCC, Kosher, FG NI berry; cherry; grapefruit; citrus; walnut W213705-1KG
1 kg
W213705-10KG
10 kg
W213705-25KG
25 kg
≥99%, JSFA W213748
Benzyl benzoate > 1‑Benzopyran-2‑one, see Coumarin, Chinese Page 29 2,3‑Benzopyridine, see Quinoline Page 92 1,2‑Benzopyrone, see Coumarin, Chinese Page 29 1H-Benzo[b]pyrrole, see Indole Page 55
1 kg
W361607-5KG
5 kg
W361607-10KG
10 kg
Benzothiazole, ≥96% [95‑16‑9] FEMA 3256; CoE Nr 11594; C7H5NS
> Benzodihydropyrone, see Dihydrocoumarin Page 32 1,3‑Benzodioxole-5‑carboxaldehyde, see Piperonal Page 89
FW 135.19 NI Fen. 140
Benzoic acid
W325600-1KG
1 kg
FW 122.12 Fen. 136; Arc. 276
W325600-10KG
10 kg
W325600-25KG
25 kg
natural, ≥99.5%, FCC, Kosher 100 g
W213128-1KG
1 kg
W213128-5KG
5 kg
≥99.5%, FCC, Kosher, FG NI balsam
> Benzoylacetic acid ethyl ester, see Ethyl benzoylacetate Page 38
Benzyl acetate Acetic acid benzyl ester [140‑11‑4] FEMA 2135; CoE Nr 204; CH3COOCH2C6H5 FW 150.17 Fen. 141; Arc. 286
W213101-1KG
1 kg
W213101-10KG
10 kg
natural, ≥99%, FCC, Kosher, FG fruity; floral; sweet
W213101-25KG
25 kg
W213519-100G
> Benzoic acid, see Sodium benzoate Page 93 Benzoic acid benzyl ester, see Benzyl benzoate Page 19
Benzoin, ≥98% α-Hydroxybenzyl phenyl ketone; 2‑Hydroxy2‑phenylacetophenone; α-Hydroxy-α-phenylacetophenone [119‑53‑9] FEMA 2132; CoE Nr 162;
Benzoic acid benzyl ester [120‑51‑4] FEMA 2138; CoE Nr 262; C6H5COOCH2C6H5 FW 212.24 Fen. 144; Arc. 292 natural, ≥99%, FCC, Kosher floral; sweet W213810-100G
[65‑85‑0] FEMA 2131; CoE Nr 21; C6H5COOH
W213128-100G
Benzyl alcohol Benzenemethanol [100‑51‑6] FEMA 2137; CoE Nr 58; C6H5CH2OH
100 g
100 g
W213810-1KG
1 kg
W213810-5KG
5 kg
≥99%, FCC, Kosher NI almond; cheese; cherry; floral; pineapple; strawberry; sweet W213802-1KG
1 kg
W213802-5KG
5 kg
W213802-10KG
10 kg
Benzyl butyrate [103‑37‑7] FEMA 2140; CoE Nr 277; CH3CH2CH2CO2CH2C6H5 FW 178.23 Fen. 145; Arc. 293
W213519-1KG
1 kg
natural, ≥98%, FCC, Kosher floral; plum
W213519-5KG
5 kg
W214019-25G
25 g
W214019-100G
100 g
≥99%, FCC, Kosher, FG NI apple; apricot; cherry; jasmine; floral; plum; sweet; fruity
W214019-1KG
1 kg
W213500-10KG
10 kg
≥98%, FCC, Kosher, FG NI apricot; berry; butter; cheese; jasmine; fruity; peach; pear; plum
C6H5CH(OH)COC6H5 FW 212.24
W213500-25KG
25 kg
Kosher medicinal; vanilla
W214000-1KG
> Benzylacetic acid, see 3‑Phenylpropionic acid Page 88
W213209-1KG
1 kg
W213209-5KG
5 kg
W213209-10KG
10 kg
Benzoin resin absolute [9000‑05‑9] FEMA 2133
W213500-1KG
1 kg
Benzyl acetoacetate, ≥97% Acetoacetic acid benzyl ester [5396‑89‑4] FEMA 2136; CoE Nr 244; CH3COCH2COOCH2C6H5 FW 192.21 NI floral; fruity; sweet Fen. 142; Arc. 287
Kosher France origin
W213608-1KG W213608-5KG
5 kg
W213314
W213608-10KG
10 kg
1 kg
1 kg
W214000-5KG
5 kg
W214000-10KG
10 kg
> Benzyl carbinol, see Phenethyl alcohol Page 85 Benzyl carbinyl anthranilate, see Phenethyl anthranilate Page 85 Benzyl carbinyl cinnamate, see Phenethyl cinnamate Page 85 Benzyl carbinyl ethyl methyl acetate, see Phenethyl 2‑methylbutyrate Page 86 Benzyl carbinyl formate, see Phenethyl formate Page 85 Benzyl carbinyl isovalerianate, see Phenethyl isovalerate Page 86 Benzyl carbinyl phenylacetate, see Phenethyl phenylacetate Page 86 Benzyl carbinyl salicylate, see Phenethyl salicylate Page 86 Benzyl carbinyl tiglate, see Phenethyl tiglate Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
Benzoin resin absolute Siam
Benzaldehyde propylene glycol acetal, ≥97%
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20
Benzylcinn
Flavors & Fragrances Benzyl isobutyrate, ≥97%
Chemical Listings
Benzyl cinnamate, ≥98%
Benzyl propionate
Cinnamic acid benzyl ester [103‑41‑3] FEMA 2142; CoE Nr 331;
[103‑28‑6] FEMA 2141; CoE Nr 301; C11H14O2
[122‑63‑4] FEMA 2150; CoE Nr 413;
FW 178.23
C6H5CH=CHCOOCH2C6H5 FW 238.28
FCC, Kosher, FG NI jasmine; fruity Fen. 152; Arc. 294
C2H5CO2CH2C6H5 FW 164.20 Fen. 157; Arc. 338
Kosher NI apricot; cherry; chocolate; floral; peach; pineapple Fen. 146; Arc. 299
natural, ≥98%, FCC, Kosher berry; jasmine; sweet Fen. 157
W214108-1KG
1 kg
W215015-25G
25 g
1 kg
W214108-5KG
5 kg
W215015-100G
100 g
W214205-5KG
5 kg
W214108-10KG
10 kg
W215015-1KG
W214205-10KG
10 kg
W214205-1KG
> Benzyl dimethyl carbinol, see 2‑Methyl-1‑phenyl2‑propanol Page 74
[622‑78‑6] C6H5CH2NCS FW 149.21 W510548
Benzyl disulfide, 98% Dibenzyl disulfide; Benzyl disulfide [150‑60‑7] FEMA 3617; CoE Nr 4077; C6H5CH2SSCH2C6H5 FW 246.39 Kosher green; smoky; earthy Fen. 148; Arc. 307
Benzyl isovalerate, ≥98% Benzyl 3‑methylbutyrate [103‑38‑8] FEMA 2152; CoE Nr 453; (CH3)2CHCH2CO2CH2C6H5 FW 192.25
W361704-1KG
1 kg
W361704-5KG
5 kg
W361704-10KG
10 kg
Benzyl ether, ≥98% Dibenzyl ether [103‑50‑4] FEMA 2371; CoE Nr 2150; (C6H5CH2)2O FW 198.26 FCC, Kosher almond; chocolate; spicy; fruity; sweet Fen. 414; Arc. 879 W237108-1KG
Benzyl isothiocyanate, 98%
1 kg
W237108-5KG
5 kg
W237108-10KG
10 kg
Benzyl formate, ≥95% [104‑57‑4] FEMA 2145; CoE Nr 344;
FCC, Kosher apple; herbaceous; pineapple Arc. 346 Fen. 153
W214507-1KG
1 kg
W214507-5KG
5 kg
W214507-10KG
10 kg
> Benzyl 2‑hydroxybenzoate, see Benzyl salicylate Page 20
Benzylideneacetone, ≥99% Benzalacetone; Benzylideneacetone; Methyl styryl ketone [122‑57‑6] FEMA 2881; CoE Nr 158; C6H5CH=CHCOCH3 FW 146.19 Kosher Natural occurrence: Soybeans and Virginia tobacco. NI almond; anise; balsam; butter; cherry; cinnamon; creamy; jam; floral; herbaceous; sweet; vanilla; woody Fen. 1553; Arc. 318
≥98%, FCC, Kosher NI apple; banana; berry; jam; jasmine; fruity; strawberry; sweet W215007-1KG
1 kg
W215007-10KG
10 kg
W215007-25KG
25 kg
Benzyl salicylate, ≥98% Benzyl 2‑hydroxybenzoate [118‑58‑1] FEMA 2151; CoE Nr 436; 2(HO)C6H4CO2CH2C6H5 FW 228.24
W215201-5KG
5 kg
FCC, Kosher floral; sweet Arc. 340
W215201-10KG
10 kg
W215104-1KG
W215201-1KG
1 kg
Benzyl mercaptan, ≥99% α-Toluenethiol; α-Tolyl mercaptan [100‑53‑8] FEMA 2147; CoE Nr 477; C6H5CH2SH FW 124.20
5 kg
W215104-10KG
10 kg
> Benzyl tiglate, see Benzyl trans-2‑methyl-2‑butenoate Page 20
[8007‑75‑8] FEMA 2153 origin, (Non-sensitizing) fruity; sweet
W214701-1KG
1 kg
W214701-5KG
5 kg
W214701-10KG
10 kg
Benzyl trans-2‑methyl-2‑butenoate, ≥90% Benzyl tiglate [37526‑88‑8] FEMA 3330; CoE Nr 2184; CH3CH=C(CH3)CO2CH2C6H5 FW 190.24 Kosher NI Fen. 159; Arc. 344 benzyl ether .................................................... <10% W333018-100G
1 kg
W215104-5KG
Bergamot oil
Kosher NI meaty Fen. 42; Arc. 325
HCO2CH2C6H5 FW 136.15 FCC, Kosher NI apricot; meaty; floral; fruity; pineapple; sweet Fen. 150; Arc. 314
1 kg
100 g
W333018-1KG
1 kg
W333018-5KG
5 kg
W215317-1KG
1 kg
W215317-4KG
4 kg
Kosher Italy origin W215325
Kosher, Italian W215309-1KG
1 kg
W215309-4KG
4 kg
> BHA, see Butylated hydroxyanisole Page 22 BHT, see Butylated hydroxytoluene Page 22 Biacetyl, see Diacetyl Page 31 Bicyclononalactone, see Octahydrocoumarin Page 80
Biphenyl, ≥99% [92‑52‑4] FEMA 3129; CoE Nr 10978; C6H5C6H5
> Benzyl 3‑methylbutyrate, see Benzyl isovalerate Page 20
Benzyl phenylacetate, ≥98% [102‑16‑9] FEMA 2149; CoE Nr 232; C6H5CH2CO2CH2C6H5 FW 226.27 FCC, Kosher honey; floral; sweet Arc. 332 Fen. 156
FW 154.21 NI geranium; green Fen. 162; Arc. 1077 W312908-1KG
1 kg
W312908-5KG
5 kg
W312908-10KG
10 kg
> Birch oil, see Methyl salicylate Page 75
W288101-1KG
1 kg
W288101-10KG
10 kg
W214906-1KG
W288101-25KG
25 kg
W214906-5KG
5 kg
W214906-10KG
10 kg
1 kg
> 2‑Benzylidene-1‑heptanol, see α-Amylcinnamyl alcohol Page 16 Benzyl isobutyl ketone, see 4‑Methyl-1‑phenyl-2‑pentanone Page 74
For more information, visit www.safcsupplysolutions.com
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21
Flavors & Fragrances
Butanone
FW 152.15
Aniba Rosaeodora [8015‑77‑8] FEMA 2156
1,4‑Dimercaptobutane; Tetramethylene dimercaptan [1191‑08‑8] HS(CH2)4SH FW 122.25
FCC, Kosher floral; woody Brazil origin
meaty W520802-25G
25 g
Kosher Fen. 163; Arc. 2241
W215600-1KG
1 kg
W520802-100G
100 g
W215600-4KG
4 kg
W520802-1KG
W215481
W215600-9KG
9 kg
1 kg
2,3‑Butanedithiol, ≥99%
Birch tar oil
Bornyl acetate, ≥97%
[8001‑88‑5]
[4532‑64‑3] FEMA 3477; CoE Nr 725;
[76‑49‑3] FEMA 2159; CoE Nr 207; C12H20O2 FW 196.29 NI woody; sweet Fen. 170; Arc. 333
rectified, Kosher France origin W520918
Bis(2‑ethylhexyl) adipate, ≥99% Adipic acid di(2‑ethylhexyl) ester; DOA Plasticizer; DOA [103‑23‑1] [-CH2CH2CO2CH2CH(C2H5)(CH2)3CH3]2 FW 370.57 W519006 > 2,6‑Bis(Isopropyl)-phenol, see 2,6‑Diisopropylphenol Page 33
Bis(2-Methyl-3-furyl) disulfide, 98%
W215902-1KG
1 kg
W215902-5KG
5 kg
W215902-10KG
10 kg
25 g
W347701-100G
100 g 1 kg
1‑Butanethiol, ≥99% Butyl mercaptan; Mercaptan C4 [109‑79‑5] FEMA 3478; CoE Nr 526;
endo-(1S)-1,7,7‑Trimethylbicyclo[2.2.1]hept2‑yl acetate [5655‑61‑8] C12H20O2 FW 196.29
CH3(CH2)3SH FW 90.19 NI alliaceous (onion, garlic) Fen. 182; Arc. 488
W408001
W347809-1KG
1 kg
W347809-4KG
4 kg
W347809-8KG
8 kg
8
(−)-Bornyl isovalerate, ≥97%
2‑Methyl-3‑furyl disulphide; 3,3'-Dithio-2,2'dimethyldifuran [28588‑75‑2] C10H10O2S2 FW 226.32
W347701-25G W347701-1KG
8
(−)-Bornyl acetate, 95%
CH3CH(SH)CH(SH)CH3 FW 122.25 Kosher, FG
[76‑50‑6] FEMA 2165; CoE Nr 451; C15H26O2 FW 238.37 Fen. 173; Arc. 366
2‑Butanethiol, ≥98%
W325900-25G
25 g
W325900-100G
100 g
W216518-1KG
1 kg
sec-Butyl mercaptan; Mercaptan C4 [513‑53‑1] CH3CH2CH(SH)CH3 FW 90.19
1 kg
W216518-5KG
5 kg
W509434-1KG
1 kg
W216518-10KG
10 kg
W509434-4KG
4 kg
W509434-8KG
8 kg
W325900-1KG
Bis(methylthio)methane, ≥99% Bornyl valerate, ≥96%
Dimethylthiomethane; Formaldehyde dimethyl mercaptal [1618‑26‑4] FEMA 3878; CH3SCH2SCH3
[7549‑41‑9] FEMA 2164; CoE Nr 471; C15H26O2 FW 238.37
FW 108.23 Kosher, FG Natural Occurrence: Truffles cheese, shittake mushrooms, and lobster. cheese; horseradish; alliaceous (onion, garlic); earthy; spicy W387800-25G
25 g
W387800-100G
100 g
W387800-1KG W387800-2.5KG
1 kg 2.5 kg
Black pepper oil
W284505-1KG
oily
W216402-1KG
1 kg
W510254
W216402-5KG
5 kg
W216402-10KG
10 kg
FW 72.11
100 g 1 kg
> Butanal, see Butyraldehyde Page 24 Butanedioic acid, see Succinic acid Page 94
1 kg
W284505-5KG
5 kg
W284505-10KG
10 kg
> (±)-2‑Butanol, see 2‑Butanol Page 21 n-Butanol, see Butyl alcohol Page 22
Ethyl methyl ketone; MEK; Methyl ethyl ketone [78‑93‑3] FEMA 2170; CoE Nr 753; C2H5COCH3
Bran [68916‑76‑7]
W521108-1KG
(±)-2‑Butanol; sec-Butyl alcohol [78‑92‑2] CH3CH2CH(OH)CH3 FW 74.12
2‑Butanone, ≥99.5%
Bran absolute
W521108-100G
Kosher spicy Fen. 1510 origin
2‑Butanol, 99%
mixture of isomers berry; herbaceous; fruity; vanilla; woody Fen. 174; Arc. 365 isobornyl valerate ........................................ 15‑30%
Kosher France origin
Piper Nigrum [8006‑82‑4] FEMA 2845
> Butanoic acid, see 1‑Octen-3‑yl butyrate Page 81 Butanoic anhydride, see Butyric anhydride Page 24
1,3‑Butanedithiol, ≥97%
FCC, Kosher, FG NI ethereal Fen. 183; Arc. 2020 W217018-1KG
8 kg
W217018-20KG
20 kg
[24330‑52‑7] FEMA 3529; CoE Nr 11910; CH3CH(SH)CH2CH2SH FW 122.25 meaty; spicy; sulfurous; alliaceous (onion, garlic) Fen. 181 W352918-25G
25 g
W352918-100G
100 g
W352918-1KG
1 kg
W217018-8KG
1 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
1,4‑Butanedithiol, ≥97%
Bois de rose
Birch oil, sweet Methyl salicylate; 2‑Hydroxybenzoic acid methyl ester; Methyl 2‑hydroxybenzoate; Oil of wintergreen; Wintergreen oil [119‑36‑8] FEMA 2154; 2-(HO)C6H4CO2CH3
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22
Butanoneyl
Flavors & Fragrances > n-Butylamine, see Butylamine Page 22
Chemical Listings
Butan-3‑one-2‑yl butanoate [84642‑61‑5] CH3CH2CH2CO2CH(CH3)COCH3 FW 158.19 Fen. 184
W424001
Butyl anthranilate, ≥99% [7756‑96‑9] FEMA 2181; CoE Nr 252;
100 g
W333204-1KG
1 kg
W333204-5KG
5 kg
natural, US, 98%, FCC, Kosher
2-(H2N)C6H4CO2(CH2)3CH3 FW 193.24
8
W333201
Butyl acetate FW 116.16 Fen. 189; Arc. 382 natural, ≥98%, Kosher, FG CoE Nr 194c fruity
100 g
W218103-1KG
1 kg
W218103-5KG
5 kg
BHA; 2(3)-t-Butylhydroquinone monomethyl ether; 2(3)-t-Butyl-4‑hydroxyanisole [25013‑16‑5] FEMA 2183; (CH3)3CC6H3(OCH3)OH FW 180.24
100 g
W217417-1KG
1 kg
W217417-4KG
4 kg
≥99%, FCC, Kosher CoE Nr 194 NI banana; fruity; sweet; green
FCC, Kosher, FG Arc. 469 Fen. 193 W218308-100G
100 g
W218308-1KG
1 kg
W218308-5KG
5 kg
Butylated hydroxytoluene, ≥99% 1 kg
W217409-9KG
9 kg
W217409-20KG
20 kg
2,6‑Di-tert-butyl-4‑methylphenol; BHT; Butylated hydroxytoluene; Butylhydroxytoluene; DBPC; 2,6‑Di-tert-butyl-p-cresol [128‑37‑0] FEMA 2184; [(CH3)3C]2C6H2(CH3)OH FW 220.35
Butyl alcohol 1‑Butanol; n-Butanol; Butyl alcohol [71‑36‑3] FEMA 2178; CH3(CH2)3OH FW 74.12 Fen. 190; Arc. 389 ≥99.5%, FCC, Kosher CoE Nr 52 NI medicinal; vanilla
≥98%, FCC, Kosher, FG CoE Nr 268 NI apple; banana; berry; peach; pear W218618-1KG
1 kg
W218618-9KG
9 kg
W218618-20KG
20 kg
Butyl butyryllactate [7492‑70‑8] FEMA 2190; CH3CH(O2CCH2CH2CH3)CO2(/CH2)3CH3 FW 216.27 Fen. 197; Arc. 417
Butylated hydroxyanisole, ≥98.5%
[123‑86‑4] FEMA 2174; CH3COO(CH2)3CH3
W217409-1KG
Kosher plum; sweet Fen. 192; Arc. 400 W218103-100G
> trans-2‑Butene oxide, see trans-2,3‑Epoxybutane Page 37
W217417-100G
8
(±)-2‑Aminobutane [13952‑84‑6] CH3CH2CH(NH2)CH3 FW 73.14
≥98%, FCC, Kosher FEMA 3332; CoE Nr 10525 berry; cheese; sweet Fen. 184 W333204-100G
(±)-sec-Butylamine, ≥98.5%
FCC, Kosher musty; vanilla Arc. 471 Fen. 194 W218405-1KG
1 kg
W218405-10KG
10 kg
W218405-25KG
25 kg
natural, ≥98%, Kosher CoE Nr 2107c butter; cheese; creamy W219010
≥98%, FCC, Kosher CoE Nr 2107 Natural occurrence: Not reported found in nature. butter; cheese; coconut; creamy; waxy W219002-1KG
1 kg
W219002-5KG
5 kg
W219002-10KG
10 kg
W219002-25KG
25 kg
> Butyl caproate, see Butyl hexanoate Page 23
2-sec-Butylcyclohexanone, ≥98% [14765‑30‑1] FEMA 3261; CoE Nr 11044; C2H5CH(CH3)C6H9(=O) FW 154.25 mixture of diastereomers NI musty; woody; vanilla; minty; green; spicy Fen. 200; Arc. 434 W326100-100G
100 g
W326100-1KG
1 kg
W326100-5KG
5 kg
o-tert-Butylcyclohexyl acetate, ≥99% (mixture of isomers) [88‑41‑5] (CH3)3CC6H10OC(O)CH3 FW 198.30 fruity; woody; citrus W524018-1KG
Butyl benzoate, ≥98%
W217808-1KG
1 kg
W217808-4KG
4 kg
[136‑60‑7] C6H5COOCH2CH2CH2CH3 FW 178.23
W217808-8KG
8 kg
W217808-20KG
20 kg
Kosher Arc. 403
natural, ≥99.5%, FCC, Kosher CoE Nr 52c
W515000-1KG W515000-5KG
5 kg
W217816-1KG
1 kg
W515000-10KG
10 kg
W217816-4KG
4 kg
W217816-8KG
8 kg
> sec-Butyl alcohol, see 2‑Butanol Page 21
Butylamine, ≥99% 1‑Aminobutane; n-Butylamine [109‑73‑9] FEMA 3130; CoE Nr 524; CH3(CH2)3NH2 FW 73.14 Kosher, FG NI meaty; fishy Fen. 191
1 kg
Butyl butyrate [109‑21‑7] FEMA 2186; CH3CH2CH2COO(CH2)3CH3 FW 144.21 Fen. 196; Arc. 412 natural, ≥98%, FCC, Kosher CoE Nr 268c pineapple W218626-1KG
1 kg
W218626-4KG
4 kg
W218626-8KG
8 kg
1 kg
4-tert-Butylcyclohexyl acetate ≥98% creamy; woody; sweet Arc. 440 W507318-100G
100 g
W507318-1KG
1 kg
W507318-5KG
5 kg
> 4-tert-Butyl-2,6‑dimethyl-3,5‑dinitroacetophenone, see Musk ketone Page 77 trans-β-Butylene oxide, see trans-2,3‑Epoxybutane Page 37 Butyl ethyl carbinol, see 3‑Heptanol Page 49 Butyl ethyl ketone, see 3‑Heptanone Page 49
Butyl formate, ≥97% Formic acid butyl ester [592‑84‑7] FEMA 2196; CoE Nr 501;
W313009-1KG
1 kg
HCOO(CH2)3CH3 FW 102.13 NI plum; wine-like Fen. 205; Arc. 452
W313009-4KG
4 kg
W219606-1KG
W313009-8KG
8 kg
W219606-5KG
5 kg
W313009-20KG
20 kg
W219606-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
1 kg
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23
Flavors & Fragrances
Butylsalic
CH3(CH2)5CO2(CH2)3CH3 FW 186.29 apple; marigold; herbaceous Fen. 85; Arc. 462 W219908-100G
1 kg
W219908-4KG
4 kg
W408201
W220701-1KG
Butyl isovalerate [109‑19‑3] FEMA 2218; (CH3)2CHCH2COO(CH2)3CH3 FW 158.24 Fen. 210; Arc. 554
CH3(CH2)4CO2(CH2)3CH3 FW 172.26 Kosher NI wine-like; fruity Fen. 86; Arc. 419
W221813-100G
1 kg
W220108-4KG
4 kg
W220108-9KG
9 kg
Butyl 4‑hydroxybenzoate, ≥99% Butyl paraben; p-Hydroxybenzoic acid n-butyl ester [94‑26‑8] FEMA 2203; CoE Nr 525;
W220302-5KG
5 kg
W220302-10KG
10 kg
W221813-1KG
1 kg
W221813-4KG
4 kg
W221805-1KG
1 kg
W221805-4KG
4 kg
W221805-9KG
9 kg
W221805-20KG
20 kg
Kosher creamy; sweet Fen. 211; Arc. 481 W220507-1KG
1 kg 5 kg
Mixture of cis and trans isomers, Kosher NI herbaceous Fen. 86; Arc. 475
W220507-10KG
10 kg
W220507-25KG
25 kg
1 kg 5 kg
Butyl isobutyrate [97‑87‑0] FEMA 2188; CoE Nr 291; (CH3)2CHCO2(CH2)3CH3 FW 144.21 apple; banana Fen. 89; Arc. 413 natural, ≥97%, FCC
> Butyl methyl carbinol, see 2‑Hexanol Page 51 (±)-5‑Butyl-4‑methyldihydro-2(3H)-furanone, see Whiskey lactone Page 101 n-Butyl mustard oil, see Butyl isothiocyanate Page 23 7‑Butyl-2‑oxepanone, see ε-Decalactone Page 30 Butyl paraben, see Butyl 4‑hydroxybenzoate Page 23
4-tert-Butylphenol, ≥99% [98‑54‑4] FEMA 3918; (CH3)3CC6H4OH
> (−)-Butyl L-lactate, see Butyl L-lactate Page 23
Butyl laurate, ≥99% Butyl dodecanoate; Butyl laurate; Lauric acid butyl ester [106‑18‑3] FEMA 2206; CoE Nr 376; CH3(CH2)10COO(CH2)3CH3 FW 256.42 oily Fen. 212; Arc. 482 W220604-100G
1 kg
W391808-9KG
9 kg
W391808-20KG
20 kg
Butyl phenylacetate, ≥98% [122‑43‑0] FEMA 2209; CoE Nr 2159; C6H5CH2CO2(CH2)3CH3 FW 192.25
W220507-5KG
W333301-5KG
9 kg
W391808-1KG
FW 188.22
W333301-1KG
4 kg
W339318-9KG
W220501
CH3CH(OH)CO2(CH2)3CH3 FW 146.18
[551‑08‑6] FEMA 3333; CoE Nr 10083; C12H12O2
1 kg
W339318-4KG
FW 150.22
Butyl (S)-(−)-lactate; (−)-Butyl L-lactate [34451‑19‑9] FEMA 2205; CoE Nr 372;
3‑Butylidenephthalide, ≥96%
W339318-1KG
natural, US
Butyl L-lactate, ≥97%
> Butylhydroxytoluene, see Butylated hydroxytoluene Page 22
100 g
Kosher, FG NI chocolate; fruity Fen. 92
8
Butyl lactate, 98%
1 kg
10 kg
[15706‑73‑7] FEMA 3393; CoE Nr 10534; CH3CH2CH(CH3)COOCH2CH2CH2CH3 FW 158.24
100 g
[138‑22‑7] CH3CH(OH)CO2(CH2)3CH3 FW 146.18
HOC6H4CO2(CH2)3CH3 FW 194.23 NI Arc. 470 Fen. 87
5 kg
W220701-10KG
Butyl 2‑methylbutyrate, ≥97%
≥98%, FCC, Kosher, FG CoE Nr 444 NI apple; ethereal; peach
> 2(3)-t-Butylhydroquinone monomethyl ether, see Butylated hydroxyanisole Page 22 2(3)-t-Butyl-4‑hydroxyanisole, see Butylated hydroxyanisole Page 22
1 kg
W220701-5KG
> Butyl mercaptan, see 1‑Butanethiol Page 21 sec-Butyl mercaptan, see 2‑Butanethiol Page 21
natural, 97%, Kosher CoE Nr 0444 apple; peach; ethereal
Butyl caproate [626‑82‑4] FEMA 2201; CoE Nr 313;
W333301-100G
CH3COCH2CH2CO2(CH2)3CH3 FW 172.22 fruity Fen. 213; Arc. 483
vegetable; green
Butyl hexanoate, ≥98%
W220108-1KG
Butyl levulinate, ≥97% [2052‑15‑5] FEMA 2207; CoE Nr 374;
100 g
W219908-1KG
W220302-1KG
8
n-Butyl mustard oil [592‑82‑5] CH3(CH2)3NCS FW 115.20
100 g
W220604-1KG
1 kg
W220604-4KG
4 kg
FCC, Kosher honey; rose Fen. 212; Arc. 507 W220906-1KG
1 kg
W220906-5KG
5 kg
W220906-10KG
10 kg
Butyl propionate, ≥98% [590‑01‑2] FEMA 2211; CoE Nr 405; C2H5CO2(CH2)3CH3 FW 130.18 Kosher NI banana; ethereal Fen. 216; Arc. 519 W221104-1KG
1 kg
W221104-9KG
9 kg
W221104-20KG
20 kg
Butyl salicylate, ≥99%
W218812
≥97%, FCC, Kosher NI
[2052‑14‑4] C11H14O3 FW 194.23 liquid
W218804-1KG
1 kg
W218804-5KG
5 kg
W218804-9KG
9 kg
W365009
> Butyl isopropyl ketone, see 2‑Methyl-3‑heptanone Page 70
Contact your local SAFC representative for your customized needs.
Chemical Listings
Butyl isothiocyanate, ≥98.5%
Butyl heptanoate, ≥98% [5454‑28‑4] FEMA 2199; CoE Nr 363;
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24
Butylsulfi
Flavors & Fragrances
Chemical Listings
Butyl sulfide, ≥95%
Butyric acid
Dibutyl sulfide; Butyl sulfide [544‑40‑1] FEMA 2215; CoE Nr 484; CH3(CH2)3S(CH2)3CH3 FW 146.29 Kosher NI green; herbaceous; alliaceous (onion, garlic) Fen. 219; Arc. 890
Calcium acetate hydrate, 99%
[107‑92‑6] FEMA 2221; CH3CH2CH2COOH
[114460‑21‑8] (CH3COO)2Ca · xH2O
FW 88.11 cheese Fen. 222; Arc. 549
FW 158.17 (Anh) W222801
natural, ≥99%, FCC, Kosher, FG CoE Nr 5c
Camphene, ≥95%
8
1 kg
[79‑92‑5] C10H16 FW 136.23
W221503-1KG
1 kg
W222119-5KG
5 kg
W222901
W221503-4KG
4 kg
W222119-10KG
10 kg
W221503-8KG
8 kg
≥99%, FCC, Kosher CoE Nr 5 NI
> 2-sec-Butylthiazole, see 2-(1‑Methylpropyl)thiazole Page 74
Butyl 10‑undecenoate, ≥98% [109‑42‑2] FEMA 2216; CoE Nr 2103; H2C=CH(CH2)8CO2(CH2)3CH3 FW 240.38 Kosher butter; wine-like Fen. 219; Arc. 541
W222119-1KG
W222100-1KG
1 kg
W222100-10KG
10 kg
W222100-25KG
25 kg
W222100-190KG
190 kg
(+)-Camphene, ≥80% (1R)-2,2‑Dimethyl-3‑methylenebicyclo[2.2.1] heptane [5794‑03‑6] FEMA 2229; CoE Nr 2227; C10H16 FW 136.23
> Butyric acid ethyl ester, see Ethyl butyrate Page 38
W221600-1KG
1 kg
W221600-4KG
4 kg
W221600-9KG
9 kg
Butyric anhydride, ≥97.5% Butanoic anhydride [106‑31‑0] (CH3CH2CH2CO)2O FW 158.19 butter
Butyl valerate, ≥98%
W527211
[591‑68‑4] FEMA 2217; CoE Nr 466; CH3(CH2)3CO2(CH2)3CH3 FW 158.24 NI apple; ethereal; raspberry Fen. 220; Arc. 542 W221708-1KG
1 kg
W221708-4KG
4 kg
W221708-9KG
9 kg
> Butyl vinyl carbinol, see 1‑Hepten-3‑ol Page 50
Butyraldehyde
FW 72.11 Fen. 221; Arc. 547
W221910-25G
25 g
W221910-100G
100 g
W221910-1KG
1 kg
≥98%, Kosher CoE Nr 0091 Natural occurrence: Apple, pear, carrot, white bread, beer, cooked rice. NI apple; chocolate; creamy; meaty; ethereal; fruity; pear; vegetable W221902-250G
8
GBL; 4‑Hydroxybutyric acid lactone; γ-Hydroxybutyric acid lactone [96‑48‑0] C4H6O2 FW 86.09 natural, US Fen. 99; Arc. 552 W329101 > Butyrone, see 4‑Heptanone Page 49
Phenyl propyl ketone [495‑40‑9] C6H5COCH2CH2CH3 FW 148.20 cherry; vanilla Arc. 553
natural, ≥95%, Kosher CoE Nr 91 fruity; meaty; ethereal
250 g
W221902-1KG
1 kg
W221902-4KG
4 kg
W221902-8KG
8 kg
W221902-10KG
10 kg
W221902-20KG
20 kg
W222909-1KG
1 kg
W222909-4KG
4 kg
W222909-8KG
8 kg
≥97%
[464‑49‑3] FEMA 2230; CoE Nr 140; C10H16O FW 152.23 Kosher NI medicinal; woody; vanilla Fen. 103; Arc. 565 W223018-1KG
1 kg
W223018-5KG
5 kg
(±)-Camphor 1,7,7‑Trimethylbicyclo[2.2.1]heptan-2‑one [76‑22‑2] C10H16O FW 152.23 Kosher W526606
W504904-25G
25 g
W504904-100G
100 g
W504904-1KG
FCC, Kosher Natural occurrence: Carrot, dill, fennel, tarragon, marjoram, thyme, nutmeg, parsley and pepper. NI vanilla Fen. 238; Arc. 562
D-Camphor,
γ-Butyrolactone
Butyrophenone, ≥99%
Butanal [123‑72‑8] FEMA 2219; CH3CH2CH2CHO
8
1 kg
Camphor white oil Camphora oil [8008‑51‑3] FEMA 2231; CoE Nr 0130 Fen. 243
Cade oil
Kosher
[8013‑10‑3]
W223123
Spain origin
Cinnamomum Camphora Sieb Kosher origin
Kosher W525804
smoky
W223115-1KG
1 kg
W521000-1KG
1 kg
W223115-4KG
4 kg
W521000-5KG
5 kg
W223115-9KG
9 kg
W521000-10KG
10 kg
Canaga oil Caffeine 1,3,7‑Trimethylxanthine [58‑08‑2] FEMA 2224; CoE Nr 11741; C8H10N4O2 FW 194.19 FCC, Kosher NI Fen. 228; Arc. 558
Cananga oil; Cananga Odorata [68606‑83‑7] FEMA 2232 Kosher woody; floral origin W223204-1KG
W222402-1KG
1 kg
W222402-10KG
10 kg
W222402-25KG
25 kg
For more information, visit www.safcsupplysolutions.com
1 kg
> Cananga Odorata, see Canaga oil Page 24 Capric acid, see Decanoic acid Page 30 Capric acid ethyl ester, see Ethyl decanoate Page 39 Capric acid methyl ester, see Methyl decanoate Page 69 Caprinaldehyde, see Decanal Page 30
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25
Flavors & Fragrances
Cassiaoil
ε-Caprolactam, 99%
8
Carvacryl ethyl ether, ≥98% [4732‑13‑2] FEMA 2246; CoE Nr 11840; C12H18O
FW 178.27
Kosher herbaceous; spicy Fen. 263; Arc. 576 W224618-100G
100 g
Aza-2‑cycloheptanone; 2‑Oxohexamethyleneimine [105‑60‑2] C6H11NO FW 113.16
W224618-1KG
1 kg
W224618-5KG
5 kg
NI
> (−)-Carvene, see (S)-(−)-Limonene Page 62 L-Carveol
W423501 > δ-Caprolactone, see δ-Hexalactone Page 50 Capryl acetate, see n-Decyl acetate Page 31 Capryl acetate, see Hexyl acetate Page 53 Capryl alcohol, see 2‑Octanol Page 80 Capryl alcohol, see 1‑Octanol Page 80 Caprylic acid, see Octanoic acid Page 80 Caprylic acid methyl ester, see Methyl octanoate Page 72 sec-Caprylic alcohol, see 2‑Octanol Page 80 Caprylic aldehyde, see Octanal Page 80 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one solution Page 35 Caramel furanone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Caraway, see β-Cyclodextrin Page 29 CARBITOL®, see Di(ethylene glycol) ethyl ether Page 31
≥95%, Kosher, FG NI herbaceous; minty Fen. 264; Arc. 578 W224707-100G
100 g
W224707-1KG
1 kg
W224707-5KG
5 kg
4‑Carvomenthenol FEMA 2248
250 g
W224111-1KG
1 kg
W224847-1KG
1 kg
W224111-5KG
5 kg
W224847-5KG
5 kg
δ3-Carene; 3,7,7‑Trimethylbicyclo[4.1.0]hept3‑ene [13466‑78‑9] FEMA 3821; C10H16 FW 136.23 lemon W382108-1KG
1 kg
W382108-10KG
10 kg
> δ3-Carene, see 3‑Carene Page 25
natural, ≥92%, Kosher CoE Nr 2229c Natural Occurrence: Anise, basil, black currant, cocoa, coriander, cranberry, grapefruit, lemon, lime, marjoram, peppermint oil, nutmeg and spearmint. grapefruit; lemon; lime; pepper; herbaceous; spicy; woody Fen. 265; Arc. 2876 W224820-100G
100 g
W224820-1KG
1 kg
W224820-5KG
5 kg
Carrot seed oil D-Carvone
[8015‑88‑1] FEMA 2244 Kosher France origin W224405-100G W224405-1KG
100 g 1 kg
Carvacrol, ≥98% 5‑Isopropyl-2‑methylphenol [499‑75‑2] FEMA 2245; CoE Nr 2055; (CH3)2CHC6H3(CH3)OH FW 150.22 FCC, Kosher NI Fen. 262; Arc. 573 W224502-100G
100 g
W224502-1KG
1 kg
W224502-5KG
5 kg
1 kg
W224901-5KG
5 kg
W224901-10KG
10 kg
(S)-(+)-Carvone; (+)-Carvone; (S)-5‑Isopropenyl2‑methyl-2‑cyclohexenone; p-Mentha-6,8‑dien2‑one [2244‑16‑8] FEMA 2249; CoE Nr 146; C10H14O FW 150.22 Kosher caraway Fen. 266; Arc. 579 W224928-100G
(1RS,5R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenyl acetate [97‑42‑7] FEMA 2250; CoE Nr 2063; C12H18O2 FW 194.27 Mixture of cis and trans isomers, FCC, Kosher, FG NI green; minty Fen. 267; Arc. 582
> Carvol, see L-Carvone Page 25
W224847-250G
3‑Carene
W224901-1KG
(−)-Carvyl acetate, ≥98%
W224111-100G
100 g
FCC, Kosher NI minty; herbaceous Fen. 266 Arc. 579
> (+)-Carvone, see D-Carvone Page 25 (−)-Carvone, see L-Carvone Page 25
FCC, Kosher cinnamon; herbaceous; citrus; sweet; woody; floral; pepper; green; spicy Fen. 255 Guatemala origin
[8000‑66‑6] FEMA 2241
≥97%
FEMA 2247; CoE Nr 2027
≥92%, FCC CoE Nr 2229 Natural Occurrence: Anise, basil, black currant, cocoa, coriander, cranberry, grapefruit, lemon, lime, marjoram, peppermint oil, nutmeg and spearmint. NI chocolate; grapefruit; lemon; lime; fruity; herbaceous; minty; woody Fen. 238; Arc. 2876
Cardamom oil
L-Carvone,
(R)-(−)-Carvone; Carvol; (−)-Carvone; (R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone; p-Mentha6,8‑dien-2‑one [6485‑40‑1] FEMA 2249; C10H14O FW 150.22
W225002-100G
100 g
W225002-1KG
1 kg
W225002-10KG
10 kg
(−)-Carvyl propionate FEMA 2251; CoE Nr 424 ≥97%, Kosher minty; sweet Fen. 268; Arc. 583 W225118-25G
25 g
W225118-100G
100 g
W225118-1KG
1 kg
β-Caryophyllene, ≥80% (−)-trans-Caryophyllene; trans-(1R,9S)8‑Methylene-4,11,11‑trimethylbicyclo[7.2.0] undec-4‑ene [87‑44‑5] FEMA 2252; CoE Nr 2618; C15H24 FW 204.35 FCC, Kosher, FG NI spicy; woody Fen. 269; Arc. 584 W225207-1KG
1 kg
W225207-9KG
9 kg
W225207-20KG
20 kg
> (−)-trans-Caryophyllene, see β-Caryophyllene Page 25
Caryophyllene oxide 100 g
W224928-1KG
1 kg
W224928-5KG
5 kg
≥95% W509647-100G
100 g
W509647-1KG
1 kg
W509647-5KG
5 kg
> Cassia oil, see Cinnamon bark oil Page 27
Contact your local SAFC representative for your customized needs.
Chemical Listings
Caproaldehyde, see Hexanal Page 51 Caproic acid, see Decanoic acid Page 30 Caproic acid, see Hexanoic acid Page 51 Caproic acid ethyl ester, see Ethyl hexanoate Page 40 Caproic acid methyl ester, see Methyl hexanoate Page 70 Caproic acid propyl ester, see Propyl hexanoate Page 91
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26
Cassiaoil
Flavors & Fragrances Cedarwood oil, Texas, white
Chemical Listings
Cassia oil Kosher FEMA 2263; CoE Nr 401n cinnamon; sweet; spicy; woody China origin
Cedarwood oil, Texas [68990‑83‑0] USA origin
W515043
W522406-1KG
1 kg
W225800-1KG
1 kg
W522406-10KG
10 kg
W225800-5KG
5 kg
W522406-25KG
25 kg
W225800-10KG
10 kg
W521205-1KG
1 kg
W521205-5KG
5 kg
W521205-10KG
10 kg
Cassis bourgens absolute
(+)-Cedrol; (1S,2R,5S,7R,8R)2,6,6,8‑Tetramethyltricyclo[5.3.1.01.5]undecan8‑ol [77‑53‑2] C15H26O FW 222.37 redistilled USA origin 1 kg
FEMA 2346
W521418-5KG
5 kg
Kosher liquid berry; fruity; green
W521418-10KG
10 kg
FW 154.25 FG NI spicy; vanilla Fen. 298; Arc. 615 100 g
W365807-1KG
1 kg
W365807-4KG
4 kg
> 1,8‑Cineole, see Eucalyptol Page 44
Cedryl acetate
W234605-25G
25 g
W234605-100G
100 g 1 kg
Castor oil
Cinnamaldehyde
(+)-Cedryl acetate [77‑54‑3] C17H28O2 FW 264.40 W521507-1KG
1 kg
W521507-5KG
5 kg
W521507-10KG
10 kg
[8001‑79‑4] FEMA 2263 Celery seed oil
FCC W226300-1KG
1 kg
W226300-10KG
10 kg
W226300-25KG
25 kg
> Catechol monomethyl ether, see Guaiacol Page 48
Cedar leaf oil
(Thuja occidentalis) sage USA origin
[104‑55‑2] FEMA 2286; C6H5CH=CHCHO FW 132.16 Arc. 619; Fen. 299 natural, ≥93%, Kosher, FG CoE Nr 102c cinnamon; clove; spicy W228613-100G
100 g
Apium Graveolens [8015‑90‑5] FEMA 2271
W228613-1KG
1 kg
W228613-5KG
5 kg
FCC, Kosher spicy Fen. 284 India origin
≥98%, FCC, Kosher CoE Nr 102 NI cinnamon; clove; spicy; sweet; vanilla
W227102-250G
Methyl 2‑hexynoate [8007‑20‑3] FEMA 2267
W226718-1KG
1‑Isopropyl-4‑methyl-7‑oxabicyclo[2.2.1]heptane [470‑67‑7] FEMA 3658; CoE Nr 11225; C10H18O
W365807-100G
W521418-1KG
W234605-1KG
> Chrysanthemum monocarboxylic acid ethyl ester, see Ethyl chrysanthemate Page 39
1,4‑Cineole Cedrol
Cinnamomum Cassia Kosher, redistilled USA origin
Cholesterol 5‑Cholesten-3β-ol; 3β-Hydroxy-5‑cholestene [57‑88‑5] C27H46O FW 386.65
250 g
W228605-1KG
1 kg
W227102-1KG
1 kg
W228605-10KG
10 kg
W227102-4KG
4 kg
W228605-25KG
25 kg
W227102-8KG
8 kg > Cinnamic acid, see trans-Cinnamic acid Page 26
1 kg
> Cetyl alcohol, see 1‑Hexadecanol Page 50
Chamomile oil Cedarwood oil
[8015‑92‑7] FEMA 2275
Cedar oil; Cedarwood oil [8000‑27‑9]
Kosher, Roman origin
Virginia
W227501-1KG
W227501-100G
W522503-1KG
1 kg
W522503-10KG
10 kg
W522503-25KG
25 kg
Virginia USA origin
100 g 1 kg
Chamomile oil, blue
1 kg
W228818-10KG
10 kg
Kosher Egypt origin
W228818-25KG
25 kg
W514101-5KG
5 kg
W227307-25G
25 g
W514101-10KG
10 kg
W227307-100G
100 g
W227307-1KG
1 kg
> Chamomile oil, Hungarian, see Chamomile oil, blue Page 26
USA origin
Chamomile oil, Moroccan
W522201-1KG
1 kg
W522201-10KG
10 kg
W522201-25KG
25 kg
FG CoE Nr 22 NI cinnamon; honey; spicy; floral; sweet W228818-1KG
1 kg
[68990‑83‑0]
FW 148.16 Fen. 301; Arc. 617
Chamomile oil, Hungarian [8002‑66‑2] FEMA 2273
W514101-1KG
Cedarwood oil, Texas
trans-Cinnamic acid Cinnamic acid; trans-3‑Phenylacrylic acid [140‑10‑3] FEMA 2288; C6H5CH=CHCOOH
[68916‑68‑7] Kosher Morocco origin W521302-100G W521302-1KG
100 g 1 kg
> Chavicol methyl ether, see 4‑Allylanisole Page 14 5‑Cholesten-3β-ol, see Cholesterol Page 26
For more information, visit www.safcsupplysolutions.com
≥99%, natural, FCC, Kosher CoE Nr 22c honey; floral W228826-25G
25 g
W228826-100G
100 g
W228826-1KG
1 kg
> Cinnamic acid benzyl ester, see Benzyl cinnamate Page 19 Cinnamomum Camphora Sieb, see Camphor white oil Page 24 Cinnamomum Cassia, see Cassia oil Page 26 Cinnamomum Zeylanicum, see Cinnamon oil, Ceylon type Page 27
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27
Flavors & Fragrances
FCC, Kosher sweet; spicy Fen. 306; Fen. 303 origin W229105-1KG
250 g 1 kg
Cinnamon leaf oil [8007‑80‑5] FEMA 2292 Ceylon origin, FCC, Kosher (Steam distillation of leaves from Cinnamon tree) W229210
Cinnamon oil, Ceylon type
[122‑69‑0] FEMA 2298; CoE Nr 332; C6H5CH=CHCO2CH2CH=CHC6H5 FW 264.32 mixture of isomers, Kosher NI almond; balsam; berry; carnation; cinnamon; honey; jasmine; nutty; floral; rose; sweet Fen. 310; Arc. 633 W229806-100G
100 g 1 kg
W230316-1KG
1 kg
5 kg
W230316-4KG
4 kg
W230316-9KG
9 kg
Cinnamyl formate, ≥92% [104‑65‑4] FEMA 2299; CoE Nr 352; HCO2CH2CH=CHC6H5 FW 162.19 FCC, Kosher balsam; green; herbaceous Fen. 311; Arc. 636 1 kg
FCC, Kosher Ceylon cinnamon Fen. 306; Fen. 303 origin
W229903-5KG
5 kg
[103‑59‑3] FEMA 2297; CoE Nr 496;
W229202-5KG
5 kg
(CH3)2CHCO2CH2CH=CHC6H5 FW 204.26 FCC, Kosher balsam; fruity; sweet Fen. 311; Arc. 630 W229709-1KG
Cinnamyl acetate, ≥98% [103‑54‑8] FEMA 2293; CoE Nr 208; CH3CO2CH2CH=CHC6H5 FW 176.21 FCC, Kosher NI floral; balsamic Fen. 306; Arc. 626
W229709-5KG
5 kg
W229709-10KG
10 kg
(CH3)2CHCH2CO2CH2CH=CHC6H5 FW 218.29
W229318-10KG
10 kg
W229318-25KG
25 kg
FCC, Kosher balsam; blueberry; grape; honey; spicy; fruity; pear; rose; sour; wine-like; woody Fen. 312; Arc. 648
3‑Phenyl-2‑propen-1‑ol [104‑54‑1] FEMA 2294; CoE Nr 65; C6H5CH=CHCH2OH FW 134.18 FCC, Kosher NI balsam; hyacinth; sweet Fen. 307; Arc. 618 W229407-10KG
10 kg
W229407-25KG
25 kg
trans-Cinnamyl butyrate, ≥96% [78761‑39‑4] FEMA 2296; CoE Nr 279; CH3CH2CH2CO2CH2CH=CHC6H5 FW 204.26 FCC, Kosher balsam; floral; fruity Fen. 309; Arc. 629 1 kg
W229601-5KG
5 kg
W229601-10KG
10 kg
100 g
W230405-1KG
1 kg
W230405-4KG
4 kg
Citral dimethyl acetal, ≥95% 3,7‑Dimethyl-2,6‑octadienal dimethyl acetal [7549‑37‑3] FEMA 2305; CoE Nr 39; (CH3)2C=CHCH2CH2C(CH3)=CHCH(OCH3)2 FW 198.30 Kosher mixture of cis and trans lemon Fen. 122; Arc. 652 W230502-100G
100 g 1 kg
1 kg
W230502-4KG
4 kg
W230200-5KG
5 kg
Cinnamyl nitrile
Citric acid, ≥99.5% [77‑92‑9] FEMA 2306; CoE Nr 20c;
W502944
trans-Cinnamyl propionate, ≥97% [78761‑38‑3] FEMA 2301; CoE Nr 414; C2H5CO2CH2CH=CHC6H5 FW 190.24 Kosher balsam; spicy; fruity Fen. 314; Arc. 644 W230103-100G
W229601-1KG
Kosher oily; green; citrus Fen. 317; Arc. 651
W230200-1KG
oily; spicy; floral 1 kg
FW 226.36
W230502-1KG
Cinnamonitrile; 3‑Phenylacrylonitrile [1885‑38‑7] C6H5CH=CHCN FW 129.16
W229407-1KG
Citral diethyl acetal, ≥93% [7492‑66‑2] FEMA 2304; CoE Nr 38; C14H26O2
100 g
W230200-100G
Cinnamyl alcohol, ≥98%
20 kg
1 kg
trans-Cinnamyl isovalerate, ≥95%
1 kg
9 kg
W230308-20KG
W230405-100G
[69121‑78‑4] FEMA 2302; CoE Nr 454;
W229318-1KG
1 kg
W230308-9KG 100 g
Cinnamyl isobutyrate, ≥97%
1 kg
≥96%, Kosher CoE Nr 109 NI W230308-1KG
W229903-1KG
250 g
natural, ≥95%, FCC, Kosher CoE Nr 109c
W229806-5KG
W229903-100G
W229202-1KG
(CH3)2C=CHCH2CH2C(CH3)=CHCHO FW 152.23 lemon Fen. 315; Arc. 649
W229806-1KG
Cinnamomum Zeylanicum [8015‑91‑6] FEMA 2292
W229202-250G
Citral 3,7‑Dimethyl-2,6‑octadienal; Geranial and neral mixture [5392‑40‑5] FEMA 2303;
HOC(COOH)(CH2COOH)2 FW 192.12 FCC, Kosher NI Fen. 318; Arc. 657 W230618-1KG
1 kg
W230618-10KG
10 kg
W230618-25KG
25 kg
> Citric acid, see Sodium citrate dihydrate Page 94
Citronella grass oil [8000‑29‑1] FEMA 2308 100 g
W230103-1KG
1 kg
W230103-5KG
5 kg
Ceylon origin, Kosher lemon; rose Fen. 321 W230820-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Cinnamyl cinnamate, ≥95%
Cinnamon bark oil Cinnamon oil, Ceylon type; Cassia oil [8015‑91‑6] FEMA 2291
W229105-250G
Citronella
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28
Citronella
Flavors & Fragrances
Chemical Listings
Citronellyl tiglate, ≥96%
Citronellyl acetate
(±)-Citronellal (±)-3,7‑Dimethyl-6‑octenal [106‑23‑0] FEMA 2307; (CH3)2C=CHCH2CH2CH(CH3)CH2CHO FW 154.25 Fen. 321; Arc. 658 natural, ≥85%, FCC CoE Nr 110c lemon; citrus; green Fen. 321 W230715-1KG
1 kg
W230715-4KG
4 kg
W230715-8KG
8 kg
[150‑84‑5] FEMA 2311; CoE Nr 202;
[24717‑85‑9]
CH3CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 198.30
CH3CH=C(CH3)CO2CH2CH2CH(CH3)CH2CH2CH=C (CH3)2 FW 238.37
FCC, Kosher lemon; citrus; rose Fen. 325; Arc. 671
mixture of isomers, Kosher fruity; rose Arc. 693
W231118-1KG
1 kg
W500607-100G
W231118-9KG
9 kg
W500607-1KG
1 kg
W231118-20KG
20 kg
W500607-4KG
4 kg
Citronellyl butyrate, ≥90%
100 g
Citronellyl valerate, ≥85%
≥80%, Kosher CoE Nr 110 cherry; lemon; green; rose; sweet
[141‑16‑2] FEMA 2312; CoE Nr 275;
[7540‑53‑6] FEMA 2317; CoE Nr 469;
CH3CH2CH2CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3) 2 FW 226.36
W230707-1KG
1 kg
W230707-4KG
4 kg
W230707-8KG
8 kg
FCC NI fruity; rose; sweet Fen. 326; Arc. 674
CH3(CH2)3CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 240.38 NI honey; herbaceous; rose Fen. 331; Arc. 694
Citronella oil, Chinese 85/35 Citronella grass oil; Cymbopogon Winterianus [8000‑29‑1] FEMA 2308 Kosher lemon Fen. 321 Indonesia origin 1 kg
W230804-4KG
4 kg
Citronella oil, Java Citronella grass oil; Cymbopogon Winterianus [8000‑29‑1] FEMA 2308 Java 85/35%, Kosher lemon Fen. 321 origin Indonesia origin
W231703-1KG
1 kg
W231207-4KG
4 kg
W231703-4KG
4 kg
W231207-9KG
9 kg
[105‑85‑1] FEMA 2314; CoE Nr 345; HCO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 184.28 FCC, Kosher NI apricot; honey; peach; plum; rose Fen. 327; Arc. 683 W231401-1KG
1 kg
W231401-4KG
4 kg
W231401-9KG
9 kg
Citronellyl isobutyrate, ≥92%
W230812-1KG
1 kg
W230812-4KG
4 kg
W230812-8KG
8 kg
W230812-20KG
20 kg
Citronellol, ≥95% [106‑22‑9] FEMA 2309; CoE Nr 59; (CH3)2C=CHCH2CH2CH(CH3)CH2CH2OH FW 156.27 FCC NI geranium; rose Fen. 323; Arc. 669 W230901-1KG
1 kg
W230901-4KG
4 kg
W230901-9KG
9 kg
> L-Citronellol, see Rhodinol Page 92
(S)-(−)-β-Citronellol, ≥99% (S)-3,7‑Dimethyl-6‑octen-1‑ol; β-Rhodinol [7540‑51‑4] (CH3)2C=CHCH2CH2CH(CH3)CH2CH2OH FW 156.27 W509205-25G
25 g
W509205-100G
100 g 1 kg
100 g
1 kg
Citronellyl formate
W230804-1KG
W509205-1KG
W231703-100G
W231207-1KG
[97‑89‑2] FEMA 2313; CoE Nr 296; (CH3)2CHCO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 226.36 FCC, Kosher fruity; rose Fen. 328; Arc. 675 W231304-1KG
1 kg
W231304-4KG
4 kg
W231304-9KG
9 kg
Clary sage oil Salvia Sclarea [8016‑63‑5] FEMA 2321 FCC, Kosher honey; floral; citrus; fruity; sweet; woody; minty; spicy; green USA origin W232106-250G W232106-1KG
250 g 1 kg
Clove bud oil Clove oil; Eugenia Spp; Oil of cloves [8000‑34‑8] FEMA 2323 FCC, Kosher clove; spicy; woody Fen. 337 origin W232300-1KG
1 kg
W232300-5KG
5 kg
W232300-10KG
10 kg
Cognac oil white
Citronellyl propionate [141‑14‑0] FEMA 2316; C2H5CO2CH2CH2CH(CH3)CH2CH2CH=C(CH3)2 FW 212.33 fruity; rose Fen. 330; Arc. 691
Vitis Vinifera [8016‑21‑5] FEMA 2332 (Pressed and Fermented) wine-like; fruity origin W233218-100G
natural, ≥80% CoE Nr 410c
W233218-1KG
W231614-25G
25 g
W231614-100G
100 g
W231614-1KG
> Citrus Aurantifolia Swingle, see Lime oil Page 62 Citrus Auratifolia Swingle, see Lemon oil Page 62 Citrus lemon, see Lemon oil Page 62
1 kg
FCC, Kosher CoE Nr 410 NI
100 g 1 kg
> Commiphora Erythraea, see Opoponax oil Page 82 Commiphora Molmol SPP, see Myrrh oil Page 77
Conwood Flavor #14 W550027
W231606-1KG
1 kg
W231606-4KG
4 kg
W231606-9KG
9 kg
> Conyrine, see 2‑Propylpyridine Page 91
Copaiba balsam Brazil origin W520403-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
W520403-5KG
5 kg
W520403-10KG
10 kg
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29
Flavors & Fragrances
Cyclohexyl
Kosher W521906-1KG
1 kg
W521906-10KG
10 kg
W521906-25KG
25 kg
Copaiba balsam oil Kosher Brazil origin W521809
C6H11CH2CO2H FW 142.20
Kosher NI medicinal; woody; ethereal Arc. 707
Kosher jasmine Fen. 134; Arc. 772 W234702-25G
25 g
W353000-1KG
1 kg
W234702-100G
100 g
W353000-10KG
10 kg
W234702-1KG
W353000-25KG
25 kg
CH3C6H4OH FW 108.14
FCC, Kosher fruity; sweet Fen. 351 origin 1 kg
W233404-4KG
4 kg
W233404-8KG
8 kg
W233404-20KG
20 kg
[68917‑18‑0]
W233706-1KG
1 kg
W233706-5KG
5 kg
W233706-10KG
10 kg
Cuminaldehyde, ≥98%
Kosher, redistilled minty; camphoraceous China origin
4‑Isopropylbenzaldehyde [122‑03‑2] FEMA 2341; CoE Nr 111;
W521701-1KG
1 kg
W521701-10KG
10 kg
(CH3)2CHC6H4CHO FW 148.20 FCC, Kosher NI oily; woody Fen. 363; Arc. 753
Cornmint oil, Chinese Kosher minty; camphoraceous China origin
W234109-1KG
W521604-1KG
1 kg
W521604-10KG
10 kg
1 kg 5 kg
W234109-10KG
10 kg
Kosher violet France origin
Kosher, FG NI fruity; green; minty Arc. 760
W233609-25G
25 g
W233609-100G
100 g 1 kg
Coumarin; 1‑Benzopyran-2‑one; 1,2‑Benzopyrone [91‑64‑5] C9H6O2 FW 146.14 Fen. 131; Arc. 704 China origin
25 g
W363928-100G
100 g 1 kg
β-Cyclodextrin Caraway; Cycloheptaamylose; Cyclomaltoheptaose; Schardinger β-Dextrin [7585‑39‑9] FEMA 4028; C42H70O35 FW 1134.98 W402826
> Creosol, see 2‑Methoxy-4‑methylphenol Page 65
o-Cresol FEMA 3480; CoE Nr 618
> Cyclodithalfarol-705, see 2,5‑Dimethyl-2,5‑dihydroxy1,4‑dithiane Page 34 Cycloheptaamylose, see β-Cyclodextrin Page 29
Cycloheptadec-9‑en-1‑one
≥99%, Kosher NI musty; medicinal
[542‑46‑1] FEMA 3425; CoE Nr 11744; C17H30O FW 250.42
W348007-1KG
1 kg
W348007-10KG
10 kg
W348007-25KG
25 kg
[21722‑83‑8] FEMA 2348; CoE Nr 218; CH3CO2CH2CH2C6H11 FW 170.25 fruity; sweet Fen. 135; Arc. 1202 W234818-1KG
1 kg
W234818-5KG
5 kg
W234818-10KG
10 kg
W390909-1KG
1 kg
W390909-10KG
10 kg
W390909-25KG
25 kg
Cyclohexyl acetate, ≥98% [622‑45‑7] FEMA 2349; CoE Nr 217; Kosher, FG musty; fruity; fatty; sweet Fen. 136; Arc. 781
powder
W526509
Cyclohexaneethyl acetate, ≥98%
CH3COOC6H11 FW 142.20
W363928-25G W363928-1KG
Coumarin, Chinese
5 kg
> Cyclohexapyrazine, see 5,6,7,8‑Tetrahydroquinoxaline Page 96
2,6,6‑Trimethyl-1‑cyclohexene-1‑carboxaldehyde [432‑25‑7] FEMA 3639; CoE Nr 10326; C10H16O FW 152.23
1 kg
W353108-5KG
[108‑94‑1] FEMA 3909; C6H10(=O) FW 98.14
W234109-5KG
[8023‑88‑9] FEMA 2336
100 g
W353108-1KG
Cyclohexanone, 99.8%
β-Cyclocitral, ≥90%
Costus oil
C6H11CO2H FW 128.17
W353108-100G
> p-Cresyl acetate, see p-Tolyl acetate Page 97 p-Cumenol, see 4‑Isopropylphenol Page 61 Cumic alcohol, see 4‑Isopropylbenzyl alcohol Page 60
Cornmint oil
Hexahydrobenzoic acid [98‑89‑5] FEMA 3531; CoE Nr 11911; Kosher NI fruity; fatty
Kosher NI medicinal Fen. 358; Arc. 708
W233404-1KG
1 kg
Cyclohexanecarboxylic acid, ≥98%
4‑Methylphenol [106‑44‑5] FEMA 2337; CoE Nr 619;
[8008‑52‑4] FEMA 2334
Cyclohexylacetic acid [5292‑21‑7] FEMA 2347; CoE Nr 34;
CH3C6H4OH FW 108.14
p-Cresol, ≥98%
Coriander oil
W233609-1KG
Cyclohexaneacetic acid, ≥98%
3‑Methylphenol [108‑39‑4] FEMA 3530; CoE Nr 617;
W234907-1KG
1 kg
W234907-5KG
5 kg
W234907-10KG
10 kg
> Cyclohexylacetic acid, see Cyclohexaneacetic acid Page 29
Cyclohexyl butyrate, ≥98% [1551‑44‑6] FEMA 2351; CoE Nr 2082; CH3CH2CH2CO2C6H11 FW 170.25 Kosher apple; pineapple Fen. 137; Arc. 784 W235105-1KG
1 kg
W235105-5KG
5 kg
W235105-10KG
10 kg
> Cyclohexyl disulfide, see Dicyclohexyl disulfide Page 31
W342505
Contact your local SAFC representative for your customized needs.
Chemical Listings
m-Cresol, ≥98%
Copaiba balsam, bleached [9000‑12‑8]
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30
Cyclohexyl
Flavors & Fragrances
Chemical Listings
Cyclohexyl isovalerate, ≥98% Cyclohexyl 3‑methylbutanoate [7774‑44‑9] FEMA 2355; CoE Nr 459; (CH3)2CHCH2CO2C6H11 FW 184.28 green; fruity; sweet Fen. 375; Arc. 808 W235504-1KG
1 kg
W235504-5KG
5 kg
W235504-10KG
10 kg
> Cyclohexyl 3‑methylbutanoate, see Cyclohexyl isovalerate Page 30
Cyclohexyl propionate, ≥99% [6222‑35‑1] FEMA 2354; CoE Nr 421; C2H5CO2C6H11 FW 156.22 Kosher banana; pineapple; sweet Fen. 139; Arc. 805 W235407-1KG
1 kg
W235407-5KG
5 kg
W235407-10KG
10 kg
> Cyclomaltoheptaose, see β-Cyclodextrin Page 29
Cyclopentanethiol, ≥97%
FW 102.20 Kosher NI meaty; alliaceous (onion, garlic); vegetable Fen. 378 W326208-25G
25 g
W326208-100G
100 g 1 kg
Cyclopentanone, ≥99% [120‑92‑3] FEMA 3910; C5H8(=O) FW 84.12 1 kg
W391018-5KG
5 kg
W391018-10KG
10 kg
> Cymbopogon Winterianus, see Citronella oil, Java Page 28 Cymbopogon Winterianus, see Citronella oil, Chinese 85/35 Page 28
p-Cymene, ≥97% 1‑Isopropyl-4‑methylbenzene; 4‑Isopropyltoluene [99‑87‑6] FEMA 2356; CoE Nr 620; CH3C6H4CH(CH3)2 FW 134.22 FCC, Kosher NI citrus Fen. 380; Arc. 819 1 kg
W235601-8KG
8 kg
W235601-20KG
20 kg
≥97%
(R)-2‑Amino-3‑mercaptopropionic acid [52‑90‑4] FEMA 3263; HSCH2CH(NH2)CO2H FW 121.16 NI Fen. 381 W326305-100G
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 621c Natural Occurrence: Sherry white wine mango cassava, loganberry and fresh plum. apricot; butter; coconut; creamy; fruity; fatty; nutty; peach; plum; sweet; wine-like W236128-25G
25 g
W236128-100G
100 g
W236128-1KG
1 kg
ε-Decalactone, ≥99%
W342017 > DBPC, see Butylated hydroxytoluene Page 22
trans,trans-2,4‑Decadienal
7‑Butyl-2‑oxepanone [5579‑78‑2] FEMA 3613; C10H18O2 FW 170.25 W361305-25G
25 g
[25152‑84‑5] FEMA 3135; CoE Nr 2120;
W361305-100G
100 g
CH3(CH2)4CH=CHCH=CHCHO FW 152.23
W361305-1KG
Kosher, FG NI citrus; fatty; meaty Fen. 388; Arc. 820 W313505-100G
Decanal 100 g
W313505-1KG
1 kg
W313505-5KG
5 kg
2‑Decalol [825‑51‑4] C10H17OH FW 154.25 W507105-100G
1 kg
> 2‑Decalol, see Decahydro-2‑naphthol Page 30
100 g
Caprinaldehyde; Decyl aldehyde [112‑31‑2] FEMA 2362; CH3(CH2)8CHO FW 156.27 Fen. 393; Arc. 833 natural, ≥92%, FCC, Kosher CoE Nr 98c floral; citrus; sweet W236217-25G
25 g
W236217-100G
100 g
W507105-1KG
1 kg
W236217-1KG
W507105-5KG
5 kg
Aldehyde C-10 ≥95%, FCC, Kosher CoE Nr 98 NI waxy; citrus; floral; sweet
γ-Decalactone FEMA 2360; CoE Nr 2230 ≥98%, FCC, Kosher, FG peach NI Fen. 390; Arc. 828
1 kg
W236209-1KG
1 kg
W236209-8KG
8 kg
W236209-20KG
20 kg
1 kg
W236004-5KG
5 kg
W236004-10KG
10 kg
Decanal dimethyl acetal, ≥98% [7779‑41‑1] FEMA 2363; CoE Nr 43; CH3(CH2)8CH(OCH3)2 FW 202.33
(+)-γ-Decalactone
Kosher citrus; floral; wine-like; herbaceous Fen. 394; Arc. 835
FEMA 2360; CoE Nr 2230c natural, ≥97%, Kosher, FG peach Fen. 390; Arc. 828
W236306-100G
W236012-25G
25 g
W236012-100G
100 g
W236012-250G
250 g
W236012-1KG
1 kg
δ-Decalactone
W235601-1KG
L-Cysteine,
1.1‑1.3 wt. % in 200 proof ethanol, natural, Kosher, FG Natural occurrence: Apple juice, apricot, black currant, grape, raspberry, strawberry, cognac, rum, whiskey and scotch. liquid apple; woody; herbaceous; nutty; citrus; rose; smoky; wine-like
W236004-1KG
Kosher W391018-1KG
FW 190.28
Decahydro-2‑naphthol, 97%
Cyclopentyl mercaptan; Cyclopentanethiol [1679‑07‑8] FEMA 3262; CoE Nr 2321; C5H9SH
W326208-1KG
Damascenone [23696‑85‑7] FEMA 3420; C13H18O
(±)-5‑Decanolide; δ-Decanolactone; 5‑Hydroxydecanoic acid δ-lactone; (±)-6‑Pentyltetrahydro2H-pyran-2‑one; (±)-δ-Pentyl-δ-valerolactone [705‑86‑2] FEMA 2361; C10H18O2 FW 170.25
100 g
W236306-1KG
1 kg
W236306-4KG
4 kg
Decanoic acid Capric acid [334‑48‑5] FEMA 2364; CoE Nr 11; CH3(CH2)8COOH FW 172.26 Arc. 840 Fen. 395 natural, ≥98%, FCC, Kosher, FG W236411-100G
100 g
Fen. 391; Arc. 829
W236411-1KG
1 kg
≥98%, Kosher, FCC CoE Nr 621 Natural occurrence: Sherry white wine mango cassava, loganberry and fresh plum. NI butter; coconut; creamy; fruity; peach; plum; sweet; wine-like
W236411-5KG
5 kg
W236101-1KG
1 kg
W326305-1KG
1 kg
W236101-5KG
5 kg
W326305-5KG
5 kg
W236101-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
Acid C-10; Caproic acid ≥98%, FCC, Kosher, FG NI citrus; fatty W236403-1KG
1 kg
W236403-5KG
5 kg
W236403-10KG
10 kg
W236403-25KG
25 kg
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31
Flavors & Fragrances
Diethylket 1‑Decen-3‑ol, ≥98% CH3(CH2)6CH(OH)CH=CH2 FW 156.27 cheese; fruity; earthy; waxy; vegetable
CH3(CH2)9OH FW 158.28 FCC, Kosher NI waxy; fruity; fatty; rose Fen. 396; Arc. 841 1 kg
W236500-8KG
8 kg
W236500-20KG
20 kg
2‑Decanone, ≥98%
100 g
100 g
W510637-1KG
1 kg
W510637-4KG
4 kg
1 kg
Ethyl heptyl ketone [928‑80‑3] FEMA 3966; CH3(CH2)6COC2H5 FW 156.27
≥95%, FCC, Kosher, FG FEMA 2370; CoE Nr 752 NI butter; oily
100 g
W353205-1KG
1 kg
W353205-4KG
4 kg
CH3CO2(CH2)9CH3 FW 200.32
trans-2‑Decenal, ≥92% [3913‑81‑3] FEMA 2366; CoE Nr 2009; CH3(CH2)6CH=CHCHO FW 154.25 FCC, Kosher NI oily; orange; waxy; citrus; fatty; floral; green; meaty Arc. 842 Fen. 398 200 g
W236608-1KG
1 kg
W236608-4KG
4 kg
Kosher NI orange; pineapple; rose Fen. 406; Arc. 848 W236705-1KG
1 kg
W236705-4KG
4 kg
W236705-9KG
9 kg
> n-Decyl alcohol, see 1‑Decanol Page 30 Decyl aldehyde, see Decanal Page 30
Decyl butyrate, 97% [5454‑09‑1] FEMA 2368; CoE Nr 273;
cis-4‑Decenal, ≥90% [21662‑09‑9] FEMA 3264; CoE Nr 2297; CH3(CH2)4CH=CHCH2CH2CHO FW 154.25 FCC, Kosher NI orange Fen. 399 W326402-25G
25 g
W326402-100G
100 g 1 kg
9‑Decenoic acid, 90+%
CH3CH2CH2CO2(CH2)9CH3 FW 228.37 waxy; citrus; fatty Fen. 407; Arc. 851 W236802-1KG
1 kg
W236802-4KG
4 kg
W236802-9KG
9 kg
Decyl propionate, ≥96% [5454‑19‑3] FEMA 2369; CoE Nr 408; C2H5CO2(CH2)9CH3 FW 214.34 ethereal; fruity; wine-like Fen. 408; Arc. 864 W236918-100G W236918-1KG
1 kg
Kosher, FG NI Fen. 403 composition decenoic acid ≥95% (mixture of isomers)
W236918-4KG
4 kg
25 g
W366005-100G
100 g
W366005-1KG
1 kg
> trans-2‑Decenoic acid ethyl ester, see Ethyl trans2‑decenoate Page 39
W237000-1KG
1 kg
W237000-5KG
5 kg
W237000-10KG
10 kg
≥95%, natural, Kosher, FG FEMA 2370; CoE Nr 752c W237035
97+%
8
W237005 > Diallyl disulfide, see Allyl disulfide Page 15 (S)-2,6‑Diaminocaproic acid, see L-Lysine Page 63 (S)-2,5‑Diamino-5‑oxopentanoic acid, see L-Glutamine Page 48 (S)-2,5‑Diaminopentanoic acid, see L-Ornithine hydrochloride Page 82 (S)-(+)-2,5‑Diaminopentanoic acid, see L-Ornithine hydrochloride Page 82 Diamyl ketone, see 6‑Undecanone Page 100 1,4‑Diazacyclohexane, see Piperazine Page 89 Dibenzyl ether, see Benzyl ether Page 20 Dibenzyl ketone, see 1,3‑Diphenyl-2‑propanone Page 36 2,6‑Di-tert-butyl-p-cresol, see Butylated hydroxytoluene Page 22
Dicyclohexyl disulfide, ≥94% Cyclohexyl disulfide [2550‑40‑5] FEMA 3448; CoE Nr 2320; (C6H11S)2 FW 230.43 berry; musty; green; alliaceous (onion, garlic) W344818-25G
25 g
W344818-100G
100 g
W344818-1KG
1 kg
> 1,1‑Diethoxyethane, see Acetal Page 12 Diethylacetic acid, see 2‑Ethylbutyric acid Page 38
Diethyl disulfide, ≥98.5%
8
3,4‑Dithiahexane; Ethyl disulfide [110‑81‑6] (C2H5)2S2 FW 122.25
[14436‑32‑9] FEMA 3660; CoE Nr 10090; H2C=CH(CH2)7CO2H FW 170.25
W366005-25G
Diacetyl
Fen. 411; Arc. 872
Capryl acetate [112‑17‑4] FEMA 2367; CoE Nr 199;
W396605
W500615
CH3(CH2)5CH=CHCOCH3 FW 154.25
n-Decyl acetate, ≥95%
Kosher
ethereal
[10519‑33‑2] FEMA 3532; CoE Nr 11751;
W353205-100G
3‑Decanone
Glycerol diacetate [25395‑31‑7] (CH3COOCH2)2CHOH FW 176.17
2,3‑Butanedione; Biacetyl; Diacetyl [431‑03‑8] CH3COCOCH3 FW 86.09
Possible application (Flavor): Apricot, peach, watermelon, pear, cucumber, and tropical fruits, dairy flavors such as milks creams and cheeses. Fatty notes in chicken, fat replacers and lard. USed in mandarin, tangerine, grapefruit and other citrus flavors. NI jasmine; citrus; fatty; pear; green; waxy; vegetable; meaty; earthy Fen. 404; Arc. 1546
NI Arc. 2146
W326402-1KG
W382418-100G
Kosher, predominantly trans Natural occurrence: Mushrooms.
Methyl octyl ketone [693‑54‑9] CH3(CH2)7COCH3 FW 156.27
W236608-200G
25 g
3‑Decen-2‑one, ≥97%
> δ-Decanolactone, see δ-Decalactone Page 30
W510637-100G
W382418-25G W382418-1KG
W236500-1KG
Diacetin
[51100‑54‑0] FEMA 3824;
100 g
> 1-(4-((2‑O-[6‑Deoxy-α-L-mannopyranosyl]-β-D-glucopyranosyl)oxy)-2,6‑dihydroxyphenyl)-3-[3‑hydroxy4‑methoxyphenyl]-1‑propanone, see Neohesperidin dihydrochalcone Page 78 DEP-FRAGRANCE GRADE, see Diethyl phthalate Page 32
W409301 > Diethylenediamine, see Piperazine Page 89 Diethylene glycol ethyl ether, see Di(ethylene glycol) ethyl ether Page 31
Di(ethylene glycol) ethyl ether, ≥99% Diethylene glycol monoethyl ether; CARBITOL®; Diethylene glycol ethyl ether; 2-(2‑Ethoxyethoxy) ethanol; Ethyldiglycol [111‑90‑0] C2H5OCH2CH2OCH2CH2OH FW 134.17 Arc. 904 W509043-1KG
1 kg
W509043-10KG
10 kg
W509043-25KG
25 kg
> Diethyl ketone, see 3‑Pentanone Page 84
Contact your local SAFC representative for your customized needs.
Chemical Listings
1‑Decanol, ≥98% Alcohol C-10; n-Decyl alcohol [112‑30‑1] FEMA 2365; CoE Nr 73;
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32
Diethylmal
Flavors & Fragrances Diethyl sebacate, ≥98%
Chemical Listings
Diethyl malate, ≥97% [626‑11‑9] FEMA 2374; CoE Nr 382; C2H5O2CCH2CH(OH)CO2C2H5 FW 190.19 NI fruity Fen. 419; Arc. 908 W237418-100G
100 g
D-Dihydrocarvone,
≥97%
Sebacic acid diethyl ester [110‑40‑7] FEMA 2376; CoE Nr 623;
p-Menth-8‑en-2‑one [7764‑50‑3] FEMA 3565; CoE Nr 4001; C10H16O
C2H5OCO(CH2)8COOC2H5 FW 258.35
FW 152.23
FCC, Kosher melon; wine-like; quince Fen. 424; Arc. 914
mixture of isomers, Kosher herbaceous; minty NI Fen. 1080; Arc. 927
W237418-1KG
1 kg
W237604-1KG
1 kg
W237418-5KG
5 kg
W237604-10KG
10 kg
W356506-100G
W237604-25KG
25 kg
W356506-1KG
1 kg
W356506-5KG
5 kg
Diethyl maleate, ≥96% Maleic acid diethyl ester [141‑05‑9] C2H5OCOCH=CHCOOC2H5 FW 172.18 NI banana; citrus Arc. 909 W505005-1KG
1 kg
W505005-5KG
5 kg
W505005-10KG
10 kg
Diethyl malonate, ≥98%
Diethyl succinate, ≥99% C2H5OCOCH2CH2COOC2H5 FW 174.19
[20777‑49‑5] FEMA 2380; CoE Nr 2064;
FCC, Kosher, FG Natural Occurrence: Apple, cocoa, grape brandy, whiskey and wine. NI apple; apricot; chocolate; cranberry; grape; musty; floral; fruity; peach; pear; waxy; wine-like; earthy Fen. 425; Arc. 915
C12H20O2 FW 196.29
1 kg
Malonic acid diethyl ester [105‑53‑3] FEMA 2375; CoE Nr 2106;
W237701-5KG
5 kg
W237701-10KG
10 kg
CH2(COOC2H5)2 FW 160.17 NI fruity Fen. 420; Arc. 910
W237701-25KG
25 kg
W237507-1KG
1 kg
W237507-10KG
10 kg
Ethyl sulfide [352‑93‑2] (C2H5)2S FW 90.19
W237507-25KG
25 kg
W382501
[18138‑04‑0] FEMA 3336; CoE Nr 11303; C9H14N2 FW 150.22 Kosher NI hazelnut; vegetable; meaty Fen. 422
Diethyl L-tartrate, ≥99% (+)-Diethyl L-tartrate; L-(+)-Tartaric acid diethyl ester [87‑91‑2] FEMA 2378; CoE Nr 440; [-CH(OH)CO2C2H5]2 FW 206.19 NI fruity; wine-like Fen. 426; Arc. 916 W237809-100G
100 g
W333603-100G
100 g
W237809-1KG
1 kg
W333603-250G
250 g
W237809-5KG
5 kg
W333603-1KG
1 kg
Diethyl phthalate [84‑66‑2] C6H4-1,2-(CO2C2H5)2 FW 222.24 DEP-FRAGRANCE GRADE ≥99.5%, fragrance grade Manufactured by Eastman Chemical Company. Distributed by SAFC W517909
≥99%
> Difurfuryl disulfide, see 2,2′-(Dithiodimethylene)difuran Page 37 Difurfuryl monosulfide, see 2,2′-(Thiodimethylene)difuran Page 97 Dihydroanethole, see p-Propyl anisole Page 90 3,4‑Dihydro-1‑benzopyran-2‑one, see Dihydrocoumarin Page 32
W238007-100G
100 g
W238007-1KG
1 kg
W238007-5KG
5 kg
Benzodihydropyrone; 3,4‑Dihydro-1‑benzopyran2‑one; Hydrocoumarin [119‑84‑6] FEMA 2381; CoE Nr 535; C9H8O2 FW 148.16 Kosher, FCC, FG Natural occurrence: Sweet clover and deertongue. NI almond; coconut; creamy; herbaceous; sweet; vanilla; nutty; tobacco Fen. 432; Arc. 934 W238104-1KG
1 kg
W238104-5KG
5 kg
W238104-10KG
10 kg
> Dihydroeugenol, see 2‑Methoxy-4‑propylphenol Page 66
Dihydro-β-ionone, ≥90% [17283‑81‑7] FEMA 3626; CoE Nr 11060; C13H22O woody Fen. 166 Fen. 436
FW 194.31
W362603-100G
100 g
W362603-1KG
1 kg
W362603-5KG
5 kg
Dihydrocarveol Dihydrojasmone, ≥98%
FEMA 2379; CoE Nr 2025 Kosher, ≥96% NI minty Fen. 430; Arc. 926
3‑Methyl-2‑pentyl-2‑cyclopenten-1‑one [1128‑08‑1] FEMA 3763; CH3(CH2)4C5H4(CH3)(=O) FW 166.26
W512206-1KG
1 kg
W512206-10KG
10 kg
W237906-25G
25 g
W512206-25KG
25 kg
W237906-100G
100 g
2,3‑Diethylpyrazine, ≥98%
mixture of isomers, Kosher, FG NI medicinal; minty; vanilla Fen. 431; Arc. 928
Dihydrocoumarin, ≥99%
8
Diethyl sulfide, 98%
2,3‑Diethyl-5‑methylpyrazine, ≥97%
(−)-Dihydrocarvyl acetate, ≥95%
[123‑25‑1] FEMA 2377; CoE Nr 438;
W237701-1KG
> Diethyl methyl carbinol, see 3‑Methyl-3‑pentanol Page 73
100 g
W237906-1KG
1 kg
Kosher fruity; green; floral Arc. 954 Fen. 1260 W376302-100G
100 g
[15707‑24‑1] FEMA 3136; CoE Nr 534; C8H12N2
W376302-1KG
1 kg
FW 136.19
W376302-5KG
5 kg
Kosher NI hazelnut; meaty; earthy Fen. 159
> 4,5‑Dihydro-5‑methyl-2(3H)-furanone, see (±)-γ-Valerolactone Page 101 Dihydromyrcenol, see 2,6‑Dimethyl-7‑octen-2‑ol Page 35
W313602-25G
25 g
W313602-100G
100 g
W313602-1KG
1 kg
For more information, visit www.safcsupplysolutions.com
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33
Flavors & Fragrances
Dimethylac
CH3CO2C(CH3)2(CH2)3CH(CH3)CH=CH2 FW 198.30 Arc. 965 W516600 > (±)-Dihydro-5‑octyl-2(3H)-furanone, see γ-Dodecalactone Page 37 (±)-Dihydro-5‑propyl-2(3H)-furanone, see γ-Heptalactone Page 49
4,5‑Dihydro-3(2H)-thiophenone, ≥98% Tetrahydrothiophen-3‑one; 3‑Thiophanone [1003‑04‑9] FEMA 3266; CoE Nr 2337; C4H6OS FW 102.15
100 g
W326607-250G
250 g
W326607-1KG
W238309-1KG
1,4‑Dimethoxybenzene, ≥99%
1 kg
W238309-5KG
5 kg
W238309-10KG
10 kg
> 1,4‑Dimercaptobutane, see 1,4‑Butanedithiol Page 21 1,2‑Dimercaptoethane, see 1,2‑Ethanedithiol Page 37 1,9‑Dimercaptononane, see 1,9‑Nonanedithiol Page 79 1,8‑Dimercaptooctane, see 1,8‑Octanedithiol Page 80 1,3‑Dimercaptopropane, see 1,3‑Propanedithiol Page 89
3′,4′-Dimethoxyacetophenone, ≥98%
Kosher, FG NI butter; meaty; alliaceous (onion, garlic) Fen. 441 W326607-100G
Anethum Gravolens FCC, Kosher origin
[1131‑62‑0] (CH3O)2C6H3COCH3 FW 180.20 NI woody; floral; sweet Arc. 978
1 kg
1,3‑Dihydroxyacetone dimer, 97% 2,5‑Dihydroxydioxane-2,5‑dimethanol [62147‑49‑3] FEMA 4033; C6H12O6 FW 180.16 Component of tanning products powder W403326
2,4‑Dihydroxybenzoic acid, ≥97% β-Resorcylic acid [89‑86‑1] FEMA 3798; (HO)2C6H3CO2H FW 154.12
25 g
W510424-100G
100 g 1 kg
1 kg
W379808-5KG
5 kg
W379808-10KG
10 kg
>
acid, see
DL-2,3‑Dihydroxybutanedioic
Vanillin methyl ether; Veratraldehyde [120‑14‑9] FEMA 3109; CoE Nr 106; (CH3O)2C6H3CHO FW 166.17 Kosher, FG Natural occurrence: Essential oils of cymbopogon and jananensis. NI caramel; cherry; creamy; woody; citrus; minty Fen. 795; Arc. 3077 W310905-1KG
1 kg
W310905-10KG
10 kg
W310905-25KG
25 kg
1,2‑Dimethoxybenzene, ≥99% Pyrocatechol dimethyl ether; Veratrole [91‑16‑7] FEMA 3799; CoE Nr 10320; DL-Tartaric
acid
Page 95 2,5‑Dihydroxy-2,5‑dimethyl-1,4‑dithiane, see 2,5‑Dimethyl-2,5‑dihydroxy-1,4‑dithiane Page 34 2,5‑Dihydroxydioxane-2,5‑dimethanol, see 1,3‑Dihydroxyacetone dimer Page 33 2,5‑Dihydroxy-1,4‑dithiane, see 2,5‑Dimethyl-1,4‑dithiane Page 34 Diisobutyl ketone, see 2,6‑Dimethyl-4‑heptanone Page 35
2,6‑Diisopropylphenol, ≥97% 2,6‑Bis(Isopropyl)-phenol; Dipravan; Propofol [2078‑54‑8] [(CH3)2CH]2C6H3OH FW 178.27 W505102-25G
25 g
W505102-100G
100 g
W505102-1KG
Dillweed oil
1 kg
Kosher NI fennel; fatty Fen. 170; Arc. 1719 W238600-1KG
1 kg
W238600-5KG
5 kg
W238600-10KG
10 kg
W238600-45KG
45 kg
1,1‑Dimethoxyethane, ≥97%
CH3CH(OCH3)2 FW 90.12 NI Fen. 170 W342602-100G
3,4‑Dimethoxybenzaldehyde, ≥98%
Kosher W379808-1KG
C6H4(OCH3)2 FW 138.16
Acetaldehyde dimethyl acetal; 1,1‑Dimethoxyethane; Dimethyl acetal [534‑15‑6] FEMA 3426; CoE Nr 510;
W510424-25G W510424-1KG
> 2,3‑Dihydro-2,2,6‑trimethylbenzaldehyde, see Safranal Page 93
Dimethylhydroquinone; Hydroquinone dimethyl ether [150‑78‑7] FEMA 2386; CoE Nr 2059;
C6H4(OCH3)2 FW 138.16 creamy; vanilla Arc. 3078
100 g
W342602-1KG
1 kg
W342602-4KG
4 kg
> (2,2‑Dimethoxyethyl)benzene, see Phenylacetaldehyde dimethyl acetal Page 86
8
1,1-Dimethoxyheptane
Heptanal dimethyl acetal [10032‑05‑0] CH3(CH2)5CH(OCH3)2 FW 160.25 W254201 > 3,5‑Dimethoxy-4‑hydroxybenzaldehyde, see Syringaldehyde Page 95
1,1-Dimethoxyoctane, 97%
8
[10022‑28‑3] H3C(CH2)6CH(OCH3)2 FW 174.28 W279801
2,6‑Dimethoxyphenol Pyrogallol 1,3‑dimethyl ether [91‑10‑1] FEMA 3137; (CH3O)2C6H3OH
W379905-1KG
1 kg
W379905-5KG
5 kg
W379905-10KG
10 kg
1,3‑Dimethoxybenzene, ≥98% Dimethylresorcinol; Resorcinol dimethyl ether [151‑10‑0] FEMA 2385; CoE Nr 189; C6H4(OCH3)2 FW 138.16 Kosher, FG coconut; hazelnut; earthy Fen. 170; Arc. 2796
FW 154.16 meaty; smoky Fen. 171; Arc. 2778 natural, ≥96% W313726-25G
25 g
W313726-100G
100 g
≥98%, Kosher, FG CoE Nr 2233 NI W313718-100G
100 g
W313718-500G
500 g
W238503-1KG
1 kg
W313718-1KG
W238503-5KG
5 kg
W313718-5KG
5 kg
W238503-10KG
10 kg
W313718-10KG
10 kg
1 kg
[8006‑75‑5] FEMA 2383 spicy Fen. 448 35‑37%, Kosher USA origin W238317
> 1,1‑Dimethoxy-2‑phenylpropane, see 2‑Phenylpropionaldehyde dimethyl acetal Page 88
3,4-Dimethoxystyrene
8
[6380‑23‑0] (CH3O)2C6H3CH=CH2 FW 164.20 technical grade W313801 > α,α-Dimethoxytoluene, see Benzaldehyde dimethyl acetal Page 18 Dimethyl acetal, see 1,1‑Dimethoxyethane Page 33
Contact your local SAFC representative for your customized needs.
Chemical Listings
Dihydromyrcenyl acetate, ≥98% [53767‑93‑4]
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34
Dimethylac
Flavors & Fragrances
Chemical Listings
2′,4′-Dimethylacetophenone, ≥96%
2,4‑Dimethylbenzaldehyde, ≥90%
[89‑74‑7] FEMA 2387; CoE Nr 157;
[15764‑16‑6] FEMA 3427; (CH3)2C6H3CHO
(CH3)2C6H3COCH3 FW 148.20
FW 134.18 NI almond; cherry; spicy; sweet Fen. 173; Arc. 987
Kosher woody; floral; sweet Fen. 172; Arc. 983 W238708-25G W238708-100G W238708-1KG
25 g 100 g 1 kg
2,4‑Dimethyl-5‑acetylthiazole Kosher meaty; nutty Fen. 173 W326704-25G
25 g
W326704-100G
100 g
W326704-1KG
25 g
W342718-100G
100 g 1 kg
1 kg
> trans-2,3‑Dimethylacrolein, see trans-2‑Methyl-2‑butenal Page 67 3,3‑Dimethylacrolein, see 3‑Methyl-2‑butenal Page 67 3,3‑Dimethylacrylaldehyde, see 3‑Methyl-2‑butenal Page 67 trans-2,3‑Dimethylacrylic acid, see trans-2‑Methyl-2‑butenoic acid Page 67 3,3‑Dimethylacrylic acid, see 3‑Methylcrotonic acid Page 69 3,3‑dimethyl allyl acetate, see Prenyl acetate Page 89 1,1‑Dimethylallyl alcohol, see 2‑Methyl-3‑buten-2‑ol Page 67 3,3‑Dimethylallyl alcohol, see 3‑Methyl-2‑buten-1‑ol Page 67
2,4‑Dimethylanisole, ≥97%
C10H10O FW 146.19 Natural Occurrence: Latakia tobacco and cade oil. ≥97% fennel; vanilla; smoky; woody; meaty; wine-like; tobacco Fen. 174 W353507-25G
25 g
W353507-100G
100 g
W353507-1KG
> (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑en-2‑carboxaldehyde, see (1R)-(−)-Myrtenal Page 77 (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑ene-2‑methyl acetate, see Myrtenyl acetate Page 77 2,3‑Dimethylcoumarone, see 2,3‑Dimethylbenzofuran Page 34
2,4‑Dimethyl-3‑cyclohexenecarboxaldehyde, ≥97% [68039‑49‑6] (CH3)2C6H7CHO FW 138.21 1 kg
[6738‑23‑4] FEMA 3828; (CH3)2C6H3OCH3
W513806-5KG
5 kg
FW 136.19
W513806-10KG
10 kg
25 g
W382809-100G
100 g
W382809-1KG
1 kg
Dimethyl anthranilate Methyl N-methylanthranilate; Methyl N-methylanthranilate [85‑91‑6] FEMA 2718; 2-(CH3NH)C6H4CO2CH3 FW 165.19 blossom; grape; orange Arc. 2106 ≥97%, Kosher CoE Nr 2105 NI Fen. 523 W271802-100G
FW 94.20 Kosher vegetable Fen. 498; Arc. 1006 W353604-1KG
1 kg
W353604-5KG
5 kg
W353604-10KG
10 kg
[13494‑06‑9] FEMA 3268; CoE Nr 2234; C7H10O2 FW 126.15 Kosher, FG NI anise; herbaceous Fen. 175
2,5‑Dimethyl-1,4‑dithiane, ≥97% 1,4‑Dithiane-2,5‑diol; 2,5‑Dihydroxy-1,4‑dithiane; Mercaptoacetaldehyde dimer [40018‑26‑6] FEMA 3826; C4H8O2S2 FW 152.24 NI meaty; sulfurous W382604-100G
100 g
W382604-1KG
1 kg
W382604-5KG
5 kg
> 2,5‑Dimethyl-1,4‑dithiane-2,5‑diol, see 2,5‑Dimethyl2,5‑dihydroxy-1,4‑dithiane Page 34
4,5-Dimethyl-2-ethyl-3-thiazoline, 97%
8
2‑Ethyl-2,5‑dihydro-4,5‑dimethylthiazole; 2‑Ethyl4,5‑dimethylthiazoline; 2‑Ethyl-4,5‑dimethyl3‑thiazoline [76788‑46‑0] FEMA 3620; FEMA 3620; C7H13NS FW 143.25
W326801-25G
25 g
W326801-100G
100 g 1 kg
mixture of isomers Artificial chocolate; musty; peach; sulfurous; meaty; nutty; vegetable; coffee W362001
3,5‑Dimethyl-1,2‑cyclopentadione, ≥97%
100 g
W271802-1KG
1 kg
W271802-5KG
5 kg
natural, ≥98%, FCC, Kosher CoE Nr 756c Fen. 1223 not available in USA W271810-25G
25 g
W271810-100G
100 g
W271810-1KG
3,4‑Dimethyl-1,2‑cyclopentadione, ≥97%
W326801-1KG
Dimethyl disulfide, ≥98% DMDS; Methyl disulfide [624‑92‑0] FEMA 3536; CoE Nr 2175; CH3SSCH3
1 kg
W513806-1KG
W382809-25G
FEMA 3450; C6H12O2S2 FW 180.29 meaty; alliaceous (onion, garlic) Fen. 463 W345001
2,3‑Dimethylbenzofuran 2,3‑Dimethylcoumarone [3782‑00‑1] FEMA 3535; CoE Nr 11913;
FEMA 3267; CoE Nr 2336
8
Cyclodithalfarol-705; 2,5‑Dihydroxy-2,5‑dimethyl1,4‑dithiane; 2,5‑Dimethyl-2,5‑dihydroxy-pdithiane; 2,5‑Dimethyl-1,4‑dithiane-2,5‑diol; 1‑Mercaptopropanone (dimer)
W342718-25G W342718-1KG
2,5-Dimethyl-2,5-dihydroxy-1,4dithiane, 95%
1 kg
[13494‑07‑0] FEMA 3269; CoE Nr 2234; C7H10O2 FW 126.15 Kosher, FG coffee; sweet NI Fen. 176
[625‑86‑5] C6H8O
8
FW 96.13
W410601
2,6‑Dimethyl-4‑heptanol, ≥82%
W326909-25G
25 g
W326909-100G
100 g
W326909-1KG
2,5-Dimethylfuran, ≥99%
1 kg
> 2,5‑Dimethyl-2,5‑dihydroxy-p-dithiane, see 2,5‑Dimethyl-2,5‑dihydroxy-1,4‑dithiane Page 34
For more information, visit www.safcsupplysolutions.com
[108‑82‑7] FEMA 3140; CoE Nr 11719; CH3CH(CH3)CH2CH(OH)CH2CH(CH3)CH3 FW 144.25 Fen. 178 4,6‑Dimethyl-2‑heptanol ................................ <18% W314005-1KG
1 kg
W314005-4KG
4 kg
W314005-8KG
8 kg
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35
Dimethylph
2,6‑Dimethyl-4‑heptanone, ≥99% Diisobutyl ketone; Isovalerone [108‑83‑8] FEMA 3537; CoE Nr 11914;
[3658‑77‑3] FEMA 3174; C6H8O3 FW 128.13
(CH3)2CHCH2COCH2CH(CH3)2 FW 142.24 fruity; ethereal; vanilla Arc. 480; Fen. 179 W353701-200G W353701-1KG W353701-4KG
1 kg
10 wt. % in propylene glycol, Kosher Natural Occurrence: Coffee, grape, malt, pineapple, raspberry, roasted almond, roasted filbert and strawberry, fermented soy sauce, guava. almond; caramel; grape; coffee; meaty
4 kg
W317411-1KG
1 kg
W317411-5KG
5 kg
W317411-10KG
10 kg
200 g
2,6‑Dimethyl-5‑heptenal Melonal [106‑72‑9] FEMA 2389; CoE Nr 2006; FCC, Kosher, FG cantaloupe; cucumber; grapefruit; lemon; melon; peach; watermelon; vegetable Fen. 180; Arc. 1011
4,5-Dimethyl-2-isobutyl-3-thiazoline [65894‑83‑9] C9H17NS
100 g
W238902-1KG
1 kg
W238902-4KG
4 kg
Fen. 181 Caramel furanone 3 wt. % in propylene glycol, Kosher Natural Occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. caramel; celery; fennel; maple; tobacco; meaty; winelike W363421
Caramel furanone ≥97%, Kosher, FG CoE Nr 11834 Natural occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. NI caramel; celery; maple; tobacco; earthy; green; meaty; wine-like; nutty; seedy; smoky 25 g 100 g
W363405-250G
250 g
W363405-1KG
1 kg
10 wt. % in propylene glycol, Kosher Natural Occurrence: Fenugreek seed, roasted Virginia tobacco, sake, rice wine. fennel; tobacco; woody; wine-like; coffee Fen. 181 W363413-1KG
1 kg
W363413-5KG
5 kg
> 2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone, see 4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone Page 55
W366404-5KG
100 g 1 kg 5 kg
> (1R)-2,2‑Dimethyl-3‑methylenebicyclo[2.2.1]heptane, see (+)-Camphene Page 24 (1S,5S)-6,6‑Dimethyl-2‑methylenebicyclo[3.1.1]heptane, see (−)-β-Pinene Page 88
2,2‑Dimethyl-5-(1‑methylpropen-1‑yl)tetrahydrofuran, ≥98% Ocimene quintoxide; (±)-2,2‑Dimethyl-5(1‑methyl-1‑propenyl)tetrahydrofuran [7416‑35‑5] FEMA 3665; C10H18O FW 154.25 citrus
W239100-1KG
1 kg
W239100-4KG
4 kg
W239100-8KG
8 kg
> 3,7‑Dimethyl-1,3,6‑octatrien, see Ocimene Page 80 3,7‑Dimethyl-1,3,6‑octatriene, see Ocimene Page 80 (±)-3,7‑Dimethyl-6‑octenal, see (±)-Citronellal Page 28
Citronellic acid; 3,7‑Dimethyl-6‑octenoic acid [502‑47‑6] FEMA 3142; CoE Nr 616; (CH3)2C=CHCH2CH2CH(CH3)CH2CO2H FW 170.25 NI smoky; fatty W314218-100G
100 g
W314218-1KG
1 kg
W314218-5KG
5 kg
2,6‑Dimethyl-7‑octen-2‑ol Dihydromyrcenol [18479‑58‑8] H2C=CHCH(CH3)(CH2)3C(CH3)2OH FW 156.27 Arc. 964 W516406-1KG
1 kg
W516406-4KG
4 kg
W516406-8KG
8 kg
> (S)-3,7‑Dimethyl-6‑octen-1‑ol, see (S)-(−)-β-Citronellol Page 28 trans-2,3‑Dimethyloxirane, see trans-2,3‑Epoxybutane Page 37
α,α-Dimethylphenethyl acetate, ≥98%
W366501
[151‑05‑3] FEMA 2392; CoE Nr 2077; C12H16O2
3,7‑Dimethyl-2,6‑octadienenitrile, ≥97%
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one; Caramel furanone; Sotolon; Sugar lactone [28664‑35‑9] C6H8O3 FW 128.13
100 g
W366404-1KG
> (±)-2,2‑Dimethyl-5-(1‑methyl-1‑propenyl)tetrahydrofuran, see 2,2‑Dimethyl-5-(1‑methylpropen-1‑yl)tetrahydrofuran Page 35 3,7‑Dimethyl-2,6‑octadienal, see Citral Page 27 3,7‑Dimethyl-2,6‑octadienal dimethyl acetal, see Citral dimethyl acetal Page 27
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one solution
W363413-100G
Kosher NI caramel; grape; maple; mushroom; mossy; potato; coffee; nutty; meaty Fen. 182 W366404-100G
(CH3)2CH(CH2)3CH(CH3)CH2CH2OH FW 158.28
3,7‑Dimethyl-6‑octenoic acid, ≥94%
[4077‑47‑8] FEMA 3664; C7H10O3 FW 142.15
Sotolon; Sugar lactone [28664‑35‑9] FEMA 3634; C6H8O3 FW 128.13
W363405-100G
FW 171.30
2,5‑Dimethyl-4‑methoxy-3(2H)-furanone, ≥97%
4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one
W363405-25G
8
W362107
> Dimethylhydroquinone, see 1,4‑Dimethoxybenzene Page 33
3,7‑Dimethyl-1‑octanol, ≥98% [106‑21‑8] FEMA 2391; CoE Nr 75; FCC, Kosher NI rose; sweet Fen. 185; Arc. 1032
> (±)-3,7‑Dimethyl-3‑hydroxy-1,6‑octadiene, see Linalool Page 62 2,2‑Dimethyl-3-(1‑isobutenyl)cyclopropane-1‑carboxylic acid ethyl ester, see Ethyl chrysanthemate Page 39
(CH3)2C=CHCH2CH2CH(CH3)CHO FW 140.22
W238902-100G
cis-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate, see Neryl acetate Page 78 trans-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate, see Geranyl acetate Page 47 3,7‑Dimethyl-2,6‑Octadien-1‑yl tiglate, see Geranyl tiglate Page 48
2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone solution
[5146‑66‑7] (CH3)2C=CHCH2CH2C(CH3)=CHCN
FW 192.25 FCC, Kosher floral; fruity; pear Fen. 187; Arc. 991; Fen. 197 W239208-1KG
1 kg
W239208-5KG
5 kg
W239208-10KG
10 kg
FW 149.23
α,α-Dimethylphenethyl butyrate, ≥95%
mixture of isomers W512508-1KG
1 kg
W512508-4KG
4 kg
CH3CH2CH2CO2C(CH3)2CH2C6H5 FW 220.31
W512508-9KG
9 kg
FCC, Kosher herbaceous; plum Fen. 188; Arc. 992
> 3,7‑Dimethyl-2,6‑octadienoic acid, see Geranic acid Page 47 (R)-(−)-3,7‑Dimethyl-1,6‑octadien-3‑ol, see L-Linalool Page 62 (±)-3,7‑Dimethyl-1,6‑octadien-3‑ol, see Linalool Page 62 cis-3,7‑Dimethyl-2,6‑octadien-1‑ol, see Nerol Page 78 trans-3,7‑Dimethyl-2,6‑octadien-1‑ol, see Geraniol Page 47 trans-3,7‑Dimethyl-2,6‑octadienyl, see Geranyl acetate Page 47 3,7‑Dimethyl-1,6‑octadien-3‑yl acetate, see Linalyl acetate Page 62
[10094‑34‑5] FEMA 2394; CoE Nr 2084;
W239402-1KG
1 kg
W239402-5KG
5 kg
W239402-10KG
10 kg
> 1,1‑Dimethyl-2‑phenylethyl alcohol, see 2‑Methyl1‑phenyl-2‑propanol Page 74
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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36
Dimethylph
Flavors & Fragrances
Chemical Listings
(R)-(+)-N,N-Dimethyl-1-phenylethylamine, 97%
8
(R)-(+)-N,N,α-Trimethylbenzylamine [19342‑01‑9] C6H5CH(CH3)N(CH3)2 FW 149.23 NI W424801
Dimethyl phthalate, ≥99% [131‑11‑3] C6H4-1,2-(CO2CH3)2 FW 194.18 Arc. 1051 W508500-1KG
1 kg
W508500-10KG
10 kg
W508500-25KG
25 kg
2,3‑Dimethylpyrazine, ≥95% [5910‑89‑4] FEMA 3271; CoE Nr 11323; C6H8N2 FW 108.14 FCC, Kosher, FG NI almond; green; meaty; coffee Fen. 189 W327107-100G
> Dimethylresorcinol, see 1,3‑Dimethoxybenzene Page 33
p,α-Dimethylstyrene, ≥98% [1195‑32‑0] FEMA 3144; CoE Nr 2260;
1 kg
W327107-5KG
5 kg
W327107-10KG
10 kg
2,5‑Dimethylpyrazine, ≥98%
Kosher, FG NI meaty; alliaceous (onion, garlic) Fen. 196; Arc. 2254
W314404-25G
25 g
W327506-100G
100 g
W314404-100G
100 g
W327506-250G
250 g
W314404-1KG
1 kg
Dimethyl succinate, ≥98% Succinic acid dimethyl ester [106‑65‑0] FEMA 2396; CoE Nr 439; CH3OCOCH2CH2COOCH3 FW 146.14 Kosher NI fruity; wine-like Fen. 193; Arc. 1059 1 kg
W239607-10KG
10 kg
W239607-25KG
25 kg
W354201-100G
Dimethyl sulfide, ≥99% DMS; Methyl sulfide [75‑18‑3] FEMA 2746; CoE Nr 483c; (CH3)2S FW 62.13
W274658
100 g 500 g
W327204-1KG
1 kg
[108‑50‑9] FEMA 3273; CoE Nr 2211; C6H8N2 FW 108.14
[541‑58‑2] C5H7NS
FW 113.18
NI meaty; coffee W503401-25G
25 g
W503401-100G
100 g
W327301-250G W327301-1KG
250 g 1 kg
2,6‑Dimethylpyridine, ≥99% 2,6‑Lutidine; 2,6‑Dimethylpyridine [108‑48‑5] FEMA 3540; CoE Nr 11381; C7H9N FW 107.15
4,5‑Dimethylthiazole, ≥97% [3581‑91‑7] FEMA 3274; CoE Nr 11606; C5H7NS
W327409-25G
25 g
W327409-100G
100 g
W327409-1KG
1 kg
> Dimethylthiomethane, see Bis(methylthio)methane Page 21
2,5‑Dimethylthiophene, ≥98% [638‑02‑8] C6H8S
Kosher NI green; nutty; coffee Arc. 1826
FW 112.19
Kosher
W354007-1KG
1 kg
W354007-5KG
5 kg
W354007-10KG
10 kg
2,3‑Dimethylquinoxaline, ≥97% [2379‑55‑7] C10H10N2 FW 158.20 W512109-100G
1 kg
FW 113.18 NI meaty; nutty Fen. 194
FCC, Kosher, FG NI meaty; nutty; coffee Fen. 191; Arc. 1056
100 g
100 g
W354201-1KG
1 kg
W354201-9KG
9 kg
> trans-6,10‑Dimethyl-5,9‑undecadien-2‑one, see 6,10‑Dimethyl-5,9‑undecadien-2‑one Page 36
Dipentene (+/−)-Limonene; p-Mentha-1,8‑diene [138‑86‑3] C10H16 FW 136.23 mixture of isomers, Kosher
2,4‑Dimethylthiazole, ≥95%
W503401-1KG
2,6‑Dimethylpyrazine, ≥98%
6,10‑Dimethyl-5,9‑undecadien-2‑one, ≥97% Geranylacetone; trans-6,10‑Dimethyl-5,9‑undecadien-2‑one [3796‑70‑1] FEMA 3542; CoE Nr 11088;
W239607-1KG
FW 108.14
W327204-500G
1 kg
Kosher, FG NI apple; rose; woody; green; vegetable Arc. 1432
redistilled, Japan specification Fen. 562; Arc. 1060
W327204-100G
W327506-1KG
(CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2COCH3 FW 194.31
[123‑32‑0] FEMA 3272; CoE Nr 2210; C6H8N2 FCC, Kosher, FG NI meaty; medicinal; nutty; woody Fen. 190; Arc. 1055 remainder 2,6‑dimethylpyrazine
CH3SSSCH3 FW 126.26
CH3C6H4C(CH3)=CH2 FW 132.20 NI Fen. 193; Arc. 2207
100 g
W327107-1KG
Dimethyl trisulfide, ≥98% [3658‑80‑8] FEMA 3275; CoE Nr 539;
W515507-25G
25 g
W515507-100G
100 g
W515507-1KG
1 kg
2,6‑Dimethylthiophenol
> Dipentyl ketone, see 6‑Undecanone Page 100 1,3‑Diphenylacetone, see 1,3‑Diphenyl-2‑propanone Page 36 Diphenyl disulfide, see Phenyl disulfide Page 87
Diphenyl ether, ≥99% Diphenyl oxide; Phenyl ether [101‑84‑8] FEMA 3667; CoE Nr 2201; (C6H5)2O FW 170.21 NI geranium; green Arc. 1081; Fen. 199 W366706-1KG
1 kg
W366706-10KG
10 kg
W366706-25KG
25 kg
> Diphenyl ketone, see Benzophenone Page 19 Diphenyl oxide, see Diphenyl ether Page 36
1,3‑Diphenyl-2‑propanone, ≥98% Dibenzyl ketone; 1,3‑Diphenylacetone [102‑04‑5] FEMA 2397; CoE Nr 2054; (C6H5CH2)2CO FW 210.27 Kosher, FG plastic; seedy Fen. 200; Arc. 880 W239704-100G
100 g
W239704-1KG
1 kg
W239704-5KG
5 kg
> Dipravan, see 2,6‑Diisopropylphenol Page 33 Dipropyl ketone, see 4‑Heptanone Page 49 Disodium hydrogen phosphate, see Sodium phosphate dibasic Page 94 Disodium phosphate, see Sodium phosphate dibasic Page 94
FEMA 3666 ≥95%, Kosher sulfurous NI
W512109-1KG
1 kg
W366609-25G
25 g
W512109-5KG
5 kg
W366609-100G
100 g
W366609-1KG
W524905
1 kg
For more information, visit www.safcsupplysolutions.com
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37
Flavors & Fragrances
Ethylaceta
Succinic acid; Sodium succinate dibasic [150‑90‑3] FEMA 3277; NaOOCCH2CH2COONa
trans-2‑Dodecenal, ≥93% [20407‑84‑5] FEMA 2402; CoE Nr 124;
FW 162.05
CH3(CH2)8CH=CHCHO FW 182.30
Kosher, FG NI Fen. 203 W327700-1KG
1 kg
FCC, Kosher NI orange; fatty; herbaceous Fen. 207; Arc. 1110
W327700-5KG
5 kg
W240206-100G
W327700-10KG
10 kg
W240206-1KG
1 kg
W240206-5KG
5 kg
Dodecyl aldehyde
NI alliaceous (onion, garlic); fishy W383104-25G W383104-100G W383104-1KG
Laurinaldehyde; Dodecanal; Lauraldehyde; Lauric aldehyde [112‑54‑9] FEMA 2615; CH3(CH2)10CHO
25 g
FW 184.32 Fen. 427; Arc. 1105
100 g 1 kg
Aldehyde C-12; Lauryl aldehyde ≥95%, FCC, Kosher CoE Nr 99 NI herbaceous; waxy; floral; sweet
> Dithienyl disulfide, see 2‑Thienyl disulfide Page 97
2,2′-(Dithiodimethylene)difuran, ≥95% Furfuryl disulfide; Difurfuryl disulfide [4437‑20‑1] FEMA 3146; CoE Nr 11480;
W261505-1KG
1 kg
C10H10O2S2 FW 226.32
W261505-4KG
4 kg
Kosher, FG meaty NI Fen. 205; Arc. 918
W261505-8KG
8 kg
W261505-20KG
20 kg
W314609-100G
100 g
W314609-250G
250 g
W314609-1KG
natural, Kosher, FG CoE Nr 99c floral; sweet; herbaceous; waxy W261513
1 kg
> Dithioglycol, see 1,2‑Ethanedithiol Page 37 Divinylenimine, see Pyrrole Page 92 DMDS, see Dimethyl disulfide Page 34 DMS, see Dimethyl sulfide Page 36, 75 DMS, see Methyl sulfide Page 36, 75 DMSO, see Methyl sulfoxide Page 75 DOA Plasticizer, see Bis(2‑ethylhexyl) adipate Page 21
γ-Dodecalactone, ≥97% (±)-4‑Dodecanolide; (±)-Dihydro-5‑octyl-2(3H)furanone; (±)-γ-Octyl-γ-butyrolactone [2305‑05‑7] FEMA 2400; CoE Nr 2240; C12H22O2 FW 198.30
W240001-100G
100 g 1 kg
W240001-5KG
5 kg
δ-Dodecalactone, ≥98% (±)-5‑Dodecanolide; (±)-6‑Heptyltetrahydro-2Hpyran-2‑one; (±)-δ-Heptyl-δ-valerolactone; 5‑Hydroxydodecanoic acid δ-lactone [713‑95‑1] FEMA 2401; CoE Nr 624; C12H22O2 FW 198.30 FCC, Kosher, FG Natural occurrence: Bleu cheese heated butter, pork fat, rum, sherry and cheeses. NI butter; cheese; coconut; creamy; oily; peach; winelike Fen. 207; Arc. 1103 W240109-1KG
FW 62.13
10 wt. % in propylene glycol W527505
4‑Ethoxybenzaldehyde, ≥99% [10031‑82‑0] FEMA 2413; CoE Nr 626; C2H5OC6H4CHO FW 150.17 Kosher spicy; sweet Fen. 211; Arc. 1135 W241318-100G
100 g
W241318-1KG
1 kg
W241318-5KG
5 kg
> 2-(2‑Ethoxyethoxy)ethanol, see Di(ethylene glycol) ethyl ether Page 31 2‑Ethoxy-3(5 or 6)-methylpyrazine, mixture, see 2‑Methyl-3(5 or 6)-ethoxypyrazine, mixture Page 69
8
4-Ethoxyphenol, 99% Hydroquinone monoethyl ether [622‑62‑8] C2H5OC6H4OH FW 138.16 W369501
1,1,3‑Triethoxypropane [7789‑92‑6] C2H5OCH2CH2CH(OC2H5)2 FW 176.25
Elemi Resin
W507725
[8023‑89‑0] FEMA 2407 Kosher France origin
2‑Ethoxythiazole, ≥99% [15679‑19‑3] FEMA 3340; CoE Nr 11611;
W240702-1KG
1 kg
C5H7NOS
W240702-5KG
5 kg
W240702-10KG
10 kg
Kosher meaty; nutty Fen. 213
FW 129.18
W334006-25G
25 g
W334006-100G
100 g
W334006-1KG
trans-2,3‑Epoxybutane
W240001-1KG
C2H6S
3‑Ethoxypropionaldehyde diethyl acetal
> DOA, see Bis(2‑ethylhexyl) adipate Page 21 Elainic acid, see Oleic acid Page 82
> Enanthaldehyde, see Heptaldehyde Page 49 Enanthaldehyde, see Heptanal Page 49 Enanthic acid, see Heptanoic acid Page 49
FCC, Kosher NI musty; fatty; fruity Fen. 206; Arc. 1102
Ethyl mercaptan; Mercaptan C2 [75‑08‑1] C2H5SH FW 62.13
Ethanethiol solution 100 g
> Dodecyl alcohol, see Lauryl alcohol Page 61
1,4‑Dithiane, ≥97%
Ethanethiol
W527009
> 3,4‑Dithiahexane, see Diethyl disulfide Page 31
[505‑29‑3] FEMA 3831; C4H8S2 FW 120.24
> Ethanethioic acid, S-(2‑methyl-3‑furanyl) ester, see 2‑Methyl-3‑furanthiol acetate Page 70
Chemical Listings
> Dodecanal, see Dodecyl aldehyde Page 37
Disodium succinate, ≥98%
1 kg
trans-2‑Butene oxide; trans-β-Butylene oxide; trans-2,3‑Dimethyloxirane [21490‑63‑1] C4H8O FW 72.11
[141‑78‑6] CH3COOC2H5 FW 88.11
W527408
Fen. 213; Arc. 1137
> 1,2‑Epoxyethylbenzene, see Styrene oxide Page 94 1,8‑Epoxy-p-menthane, see Eucalyptol Page 44 Erythorbic acid, see D-Isoascorbic acid Page 57 Estragole, see 4‑Allylanisole Page 14 Estragon oil, FCC, see Tarragon oil Page 95 Ethanal, see Acetaldehyde Page 12
1,2‑Ethanedithiol, ≥98% 1,2‑Dimercaptoethane; Dithioglycol; Ethylene mercaptan [540‑63‑6] FEMA 3484; CoE Nr 11467; HSCH2CH2SH FW 94.20
Ethyl acetate
≥99%, FCC, Kosher FEMA 2414; CoE Nr 191 anise; ethereal; pineapple W241407-1KG
1 kg
W241407-10KG
10 kg
W241407-20KG
20 kg
W241407-186KG
186 kg
natural, ≥99%, FCC, Kosher FEMA 2414; CoE Nr 191c pineapple; ethereal W241415-1KG
Kosher NI
5 kg
W241415-10KG
10 kg
1 kg
W348406-100G
W240109-5KG
5 kg
W348406-1KG
1 kg
99+%
W240109-10KG
10 kg
W348406-5KG
5 kg
W241428
100 g
1 kg
W241415-5KG
Contact your local SAFC representative for your customized needs.
8
FNF: USD to UNP 051407 Pull Black Plate Only
38
Ethylaceto
Flavors & Fragrances Ethyl p-anisate, ≥97%
Chemical Listings
Ethyl acetoacetate
Ethyl trans-2‑butenoate, ≥96%
Acetoacetic ester [141‑97‑9] FEMA 2415; CH3COCH2COOC2H5
[94‑30‑4] FEMA 2420; CoE Nr 249;
FW 130.14 Fen. 214; Arc. 1138
FCC NI anise; fruity Fen. 217; Arc. 1153
natural, Kosher, FG CoE Nr 240c fruity; ethereal W241512-100G
1 kg
W241512-5KG
5 kg
W348600-1KG
1 kg
10 kg
W348600-10KG
10 kg
W348600-20KG
20 kg
[4748‑78‑1] FEMA 3756; CoE Nr 705; C2H5C6H4CHO FW 134.18
1 kg 5 kg
W241504-10KG
10 kg
W241504-25KG
25 kg
Kosher NI almond; sweet Arc. 1156; Fen. 218
Ethyl 2‑acetyl-3‑phenylpropionate FEMA 2416; CoE Nr 2241 ≥97% balsam; jasmine; fruity Fen. 214; Arc. 1163
W241601-1KG
5 kg
W242004-10KG
4‑Ethylbenzaldehyde, ≥97%
W241504-5KG
W241601-100G
1 kg
W242004-5KG
> Ethyl anthranilate, see Ethyl 2‑aminobenzoate Page 38
≥99%, FCC, Kosher CoE Nr 240 NI ethereal; sweet
W241601-25G
CH3CH=CHCOOC2H5 FW 114.14 Kosher, FG NI ethereal; wine-like Fen. 223; Arc. 1196
W242004-1KG 100 g
W241512-1KG
W241504-1KG
CH3OC6H4CO2C2H5 FW 180.20
W375608-1KG
1 kg
W375608-5KG
5 kg
W375608-10KG
10 kg
Ethyl benzoate [93‑89‑0] FEMA 2422; C6H5COOC2H5
100 g 1 kg
Ethyl acrylate, ≥99.5% Acrylic acid ethyl ester [140‑88‑5] FEMA 2418; CoE Nr 245; CH2=CHCOOC2H5 FW 100.12 FCC, Kosher NI fruity Fen. 216; Arc. 1142 W241806-1KG
1 kg
W241806-10KG
10 kg
W241806-25KG
25 kg
8
Ethylamine solution Aminoethane; Monoethylamine [75‑04‑7] C2H5NH2 FW 45.08
4 kg 8 kg
W242217-25G
25 g
W242217-100G
100 g 1 kg
≥99%, FCC, Kosher CoE Nr 261 Natural occurrence: Feijoa, guava, plum, raspberry, rum, strawberry, Virginia tobacco. NI anise; banana; berry; cherry; grape; floral; plum; vanilla; minty
W242209-25KG
25 kg
Ethyl benzoylacetate
H2NC6H4CO2C2H5 FW 165.19
Benzoylacetic acid ethyl ester; Ethyl 3‑oxo3‑phenylpropionate [94‑02‑0] FEMA 2423; C6H5COCH2COOC2H5
FCC, Kosher NI blossom; grape; sweet Fen. 217; Arc. 1154
FW 192.21 wine-like Fen. 219; Arc. 1161 CoE Nr 627c
10 kg 25 kg
Ethyl butyrate Butyric acid ethyl ester [105‑54‑4] FEMA 2427; CH3CH2CH2C(O)OC2H5 FW 116.16 Fen. 221; Arc. 1178 natural, ≥98%, FCC, Kosher CoE Nr 264c banana; pineapple; sweet; ethereal W242713-1KG
1 kg
W242713-4KG
4 kg
W242713-9KG
9 kg
≥98%, FCC, Kosher CoE Nr 264 NI banana; ethereal; pineapple W242705-1KG
1 kg
W242705-4KG
4 kg
W242705-9KG
9 kg
W242705-20KG
20 kg
2‑Ethylbutyric acid, ≥98% Diethylacetic acid [88‑09‑5] FEMA 2429; CoE Nr 2001; (C2H5)2CHCO2H FW 116.16
W242314
≥90% CoE Nr 627 W242306-100G
> Ethyl-N-amylcarbinol, see 2‑Octanol Page 80 Ethyl amyl ketone, see 3‑Octanone Page 81
(C2H5)2CHCHO FW 100.16
W242608-8KG
W423601
W242101-25KG
2‑Ethylbutyraldehyde, ≥95% 2‑Ethylbutanal [97‑96‑1] FEMA 2426; CoE Nr 95;
1 kg
1 kg
W242101-10KG
> Ethyl butyl ketone, see 3‑Heptanone Page 49
W242608-4KG
10 kg
1 kg
4 kg
W242608-1KG
W242209-10KG
W242101-1KG
1 kg
W242500-4KG
natural, ≥99%, FCC, Kosher CoE Nr 261c Natural Occurrence: Feijoa, guava, plum, raspberry, rum, strawberry, Virginia tobacco. anise; balsam; cherry; cranberry; grape; floral; fruity; plum; raspberry; strawberry; vanilla; spicy; minty; wine-like
W242209-1KG
Ethyl anthranilate [87‑25‑2] FEMA 2421; CoE Nr 251;
100 g
W242500-1KG
Kosher Fen. 221; Arc. 1177
70 wt. % in H2O
Ethyl 2‑aminobenzoate, ≥96%
CH3CO2CH2CH(C2H5)2 FW 144.21 apricot; banana; musty; oily; fruity; citrus; peach; sweet; ethereal; earthy Fen. 220; Arc. 1169
FW 150.17 Fen. 218; Arc. 1159
W242217-1KG
> 2‑Ethylacrylic aldehyde, see trans-2‑Pentenal Page 84
2‑Ethylbutyl acetate, ≥98% [10031‑87‑5] FEMA 2425; CoE Nr 215;
W242500-100G
> 2‑Ethylbenzenethiol, see 2‑Ethylthiophenol Page 44
25 g
Ethyl crotonate [623‑70‑1] FEMA 3486; CoE Nr 2244;
100 g
FCC NI berry; caramel; sour Fen. 222; Arc. 1180
W242306-1KG
1 kg
W242918-1KG
W242306-5KG
5 kg
W242918-5KG
5 kg
W242918-10KG
10 kg
W242918-25KG
25 kg
> α-Ethylbenzyl alcohol, see 1‑Phenyl-1‑propanol Page 87 2‑Ethylbutanal, see 2‑Ethylbutyraldehyde Page 38
1 kg
> γ-Ethyl-γ-butyrolactone, see γ-Hexalactone Page 50
For more information, visit www.safcsupplysolutions.com
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39
Ethylfurfu
Ethyl butyrylacetate, see Ethyl 3‑oxohexanoate Page 42 Ethyl caprate, see Ethyl decanoate Page 39 Ethyl caproate, see Ethyl hexanoate Page 40 2‑Ethylcaproic acid, see 2‑Ethylhexanoic acid Page 40 Ethyl caprylate, see Ethyl octanoate Page 42
Ethyl chrysanthemate, ≥95% Chrysanthemum monocarboxylic acid ethyl ester; 2,2‑Dimethyl-3-(1‑isobutenyl)cyclopropane1‑carboxylic acid ethyl ester [97‑41‑6] C12H20O2 FW 196.29 mixture of cis and trans herbaceous; wine-like; ethereal; sweet Arc. 1187 W506109-100G
1 kg
W506109-5KG
5 kg
W314803-100G
100 g
W314803-250G
250 g
W314803-1KG
1 kg
W314803-5KG
5 kg
Ethyl decanoate
FW 200.32 Fen. 225; Arc. 1208
Ethyl cinnamate [103‑36‑6] FEMA 2430; C6H5CH=CHCOOC2H5 FW 176.21 Fen. 222; Arc. 1188 natural, ≥92%, Kosher, FG CoE Nr 323 cinnamon; plum; sweet
natural, ≥98%, FCC, Kosher CoE Nr 309c grape; oily; wine-like W243213-100G
100 g
1 kg
W243205-4KG
4 kg
W243205-9KG
9 kg
W243205-20KG
20 kg
> Ethylene glycol monophenylether isobutyrate, see 2‑Phenoxyethyl isobutyrate Page 86 Ethylene mercaptan, see 1,2‑Ethanedithiol Page 37
2‑Ethylfenchol, ≥97% [18368‑91‑7] FEMA 3491; CoE Nr 10208; FW 182.30
W349100-100G
100 g
W349100-1KG
1 kg
W349100-5KG
5 kg
Ethyl formate Formic acid ethyl ester [109‑94‑4] FEMA 2434; HCOOC2H5 FW 74.08 Fen. 231; Arc. 1235
W243000-1KG
1 kg
W243000-10KG
10 kg
W243000-25KG
25 kg
Ethyl trans-2‑decenoate, ≥95% trans-2‑Decenoic acid ethyl ester [7367‑88‑6] FEMA 3641; CoE Nr 10577;
> Ethyl citrate, see Triethyl citrate Page 98
Ethyl cyclohexanepropionate, ≥99% [10094‑36‑7] FEMA 2431; CoE Nr 2095;
100 g
W243108-1KG
1 kg
W243108-5KG
5 kg
1 kg
W243434-5KG
5 kg
W364118-1KG
1 kg
≥97%, FCC, Kosher, FG CoE Nr 339 NI ethereal; fruity; sweet; wine-like
W364118-5KG
5 kg
W243418-1KG
1 kg
W243418-10KG
10 kg
W243418-25KG
25 kg
[3025‑30‑7] CH3(CH2)4CH=CHCH=CHCO2C2H5
[6290‑17‑1] C9H16O
FW 196.29 Fen. 225
mixture of isomers
W314811-25G
25 g
W314811-100G
100 g 1 kg
100 g
Kosher fatty; waxy Fen. 226 100 g
Ethyl dimethyl dioxolane acetate
natural, ≥85%, Kosher, FG FEMA 3148 Natural Occurrence: Apple, pear, grape, pear brandy and quince. apple; green; wine-like; fatty
W243434-100G W243434-1KG
> Ethyldiglycol, see Di(ethylene glycol) ethyl ether Page 31 2‑Ethyl-2,5‑dihydro-4,5‑dimethylthiazole, see 4,5‑Dimethyl-2‑ethyl-3‑thiazoline Page 34
Ethyl 2-trans-4-cis-decadienoate
natural, ≥80%, Kosher, FG CoE Nr 339c
CH3(CH2)6CH=CHCO2C2H5 FW 198.30
W364118-100G
C11H20O2 FW 184.28 peach; pear; sweet Fen. 224; Arc. 1200
W314805
10 kg
FCC, Kosher berry; lime; earthy; vanilla
W243205-1KG
W314811-1KG
5 kg
W354309-10KG
C12H22O
5 kg
1 kg
W354309-5KG
4 kg
W243019-5KG
W243108-100G
Kosher musty; sweet Fen. 220; Arc. 1214
1 kg
1 kg
≥98%, FCC, Kosher CoE Nr 0323 NI cinnamon; spicy; plum; sweet
C15H26O4 FW 270.36
W243213-4KG
W243019-1KG
100 g
Ethylene brassylate, ≥95% [105‑95‑3] FEMA 3543; CoE Nr 10571;
W243213-1KG
≥98%, FCC, Kosher, FG CoE Nr 309 NI grape; oily; pear
W243019-100G
> 2‑Ethyl-4,5‑dimethylthiazoline, see 4,5‑Dimethyl-2‑ethyl-3‑thiazoline Page 34 2‑Ethyl-4,5‑dimethyl-3‑thiazoline, see 4,5‑Dimethyl2‑ethyl-3‑thiazoline Page 34 Ethyl disulfide, see Diethyl disulfide Page 31 Ethyl enanthate, see Ethyl heptanoate Page 40
W354309-1KG
Capric acid ethyl ester; Ethyl caprate [110‑38‑3] FEMA 2432; CH3(CH2)8COOC2H5
100 g
W506109-1KG
≥80%, Kosher, FG FEMA 3148; CoE Nr 10574 Natural occurrence: Apple, pear, grape, pear brandy and quince. NI apple; creamy; waxy; wine-like
FW 140.22
W526207
2‑Ethyl-3,5(6)-dimethylpyrazine, ≥95% [55031‑15‑7] FEMA 3149; CoE Nr 2246; C8H12N2 FW 136.19 mixture, Kosher, FG Natural occurrence: Burley and Virginia tobacco, cocoa, coffee, cooked beef, peanut, Swiss cheese. NI almond; beef; caramel; cheese; corn; coffee; earthy; woody; tobacco Fen. 228 W314900-100G
100 g
W314900-250G
250 g
W314900-1KG
1 kg
2‑Ethylfuran, ≥99% [3208‑16‑0] FEMA 3673; CoE Nr 11706; C6H8O FW 96.13 Kosher NI coffee; ethereal; sweet Fen. 232; Arc. 1236 W367303-25G
25 g
W367303-100G
100 g
W367303-1KG
1 kg
> Ethyl furan-2‑carboxylate, see Ethyl 2‑furoate Page 39
Ethyl 3-(furfurylthio)propionate, ≥98% [94278‑27‑0] FEMA 3674; C10H14O3S FW 214.28 Kosher meaty; coffee; animal Fen. 233 W367400-25G
25 g
W367400-100G
100 g
W367400-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Flavors & Fragrances
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40
Ethylfuroa
Flavors & Fragrances
Chemical Listings
Ethyl 2‑furoate, ≥98%
2‑Ethylhexyl salicylate, ≥99%
Ethyl hexanoate
Ethyl furan-2‑carboxylate [614‑99‑3] C7H8O3 FW 140.14
Caproic acid ethyl ester; Ethyl caproate [123‑66‑0] FEMA 2439; CH3(CH2)4COOC2H5
Octyl salicylate [118‑60‑5] (HO)C6H4CO2CH2CH(C2H5)(CH2)3CH3
Kosher NI floral; plum Arc. 1240
FW 144.21 Fen. 235; Arc. 1183
FW 250.33
W501301-100G
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 0310 apple; banana; wine-like
W501301-1KG
1 kg
W243914-1KG
1 kg
W501301-5KG
5 kg
W243914-4KG
4 kg
W243914-9KG
9 kg
Ethyl 3-(2‑furyl)propanoate, ≥98% [10031‑90‑0] FEMA 2435; CoE Nr 2091; C9H12O3 FW 168.19 Kosher green; pineapple Fen. 232; Arc. 1237
≥98%, FCC, Kosher, FG CoE Nr 310 NI apple; banana; pineapple; wine-like
1 kg
W514500-10KG
10 kg
W514500-25KG
25 kg
1‑Ethylhexyl tiglate, ≥92% 3‑Octyl tiglate [94133‑92‑3] FEMA 3676; CH3CH=C(CH3)CO2CH(C2H5)(CH2)4CH3 FW 212.33 spicy Fen. 237
1 kg
W367605-25G
25 g
W243906-4KG
4 kg
W367605-100G
100 g
W367605-1KG
25 g
W243906-9KG
9 kg
W243507-100G
100 g
W243906-20KG
20 kg
1 kg
2‑Ethylhexanoic acid, ≥99% 4‑Ethylguaiacol, ≥98%
W514500-1KG
W243906-1KG
W243507-25G W243507-1KG
Kosher
1 kg
> Ethyl 2‑hydroxybenzoate, see Ethyl salicylate Page 43
Ethyl 3‑hydroxybutyrate, ≥97%
[2785‑89‑9] FEMA 2436; CoE Nr 176; C2H5C6H3-
2‑Ethylcaproic acid [149‑57‑5] CH3(CH2)3CH(C2H5)CO2H FW 144.21
[5405‑41‑4] FEMA 3428; CoE Nr 10596;
2-(OCH3)OH FW 152.19
W515302-1KG
1 kg
CH3CH(OH)CH2COOC2H5 FW 132.16
FCC, Kosher, FG NI meaty; smoky Fen. 234; Arc. 1251
W515302-9KG
9 kg
W515302-20KG
20 kg
W243604-100G
100 g
W243604-1KG
1 kg
W243604-5KG
5 kg
Ethyl heptanoate Ethyl enanthate [106‑30‑9] FEMA 2437; CH3(CH2)5COOC2H5 FW 158.24 Fen. 234; Arc. 1255 U.S. Natural, ≥98%, FCC, Kosher CoE Nr 365c fruity W243728-100G
100 g
W243728-1KG
1 kg
W243728-4KG
4 kg
≥98%, FCC, Kosher, FG CoE Nr 365 NI berry; melon; peach; pineapple; plum
2‑Ethyl-1‑hexanol, ≥99%
W342807-1KG
Isooctyl alcohol [104‑76‑7] FEMA 3151; CoE Nr 11763; CH3(CH2)3CH(C2H5)CH2OH FW 130.23 Kosher NI oily; rose; sweet Fen. 236; Arc. 1260 1 kg
W315109-4KG
4 kg
W315109-8KG
8 kg
Ethyl trans-3‑hexenoate, ≥98% [2396‑83‑0] FEMA 3342; C2H5CH=CHCH2CO2C2H5 FW 142.20 Kosher NI pineapple Fen. 237 W334200-1KG
1 kg
4 kg
W334200-5KG
5 kg
9 kg
> Ethyl heptyl ketone, see 3‑Decanone Page 31 Ethyl hexadecanoate, see Ethyl palmitate Page 43 Ethyl trans,trans-2,4‑hexadienoate, see Ethyl sorbate Page 43
W342815
Ethyl (±)-2‑hydroxycaproate, ≥97% [52089‑55‑1] CH3(CH2)3CH(OH)CO2C2H5 FW 160.21 fruity; green W510408-25G
25 g
W510408-100G
100 g 1 kg
3‑Ethyl-2‑hydroxy-2‑cyclopenten-1‑one 100 g
1 kg
20 kg
10 kg
W510408-1KG
W243701-4KG W243701-20KG
5 kg
W342807-10KG
Ethyl 3‑hydroxybutyrate
W243701-1KG W243701-9KG
1 kg
W342807-5KG
natural grape; sweet
W315109-1KG
W334200-100G
Kosher, FG grape NI Fen. 238
2‑Ethylhexyl acetate, ≥99%
FEMA 3152; CoE Nr 759 ≥97%, Kosher NI butterscotch; maple; smoky Fen. 238
[103‑09‑3] H3CCO2CH2CH(C2H5)(CH2)3CH3
W315206-100G
100 g
FW 172.26
W315206-250G
250 g
Kosher Arc. 1262
W315206-1KG
W514705-1KG
1 kg
W514705-9KG
9 kg
W514705-20KG
20 kg
> Ethyl hexyl ketone, see 3‑Nonanone Page 79
3‑Ethyl-2‑hydroxy-2‑cyclopenten-1‑onesolution CoE Nr 0759 50 wt. % in propylene glycol, Kosher, FG NI chocolate; maple; smoky; coffee W315214-100G
For more information, visit www.safcsupplysolutions.com
1 kg
100 g
W315214-1KG
1 kg
W315214-5KG
5 kg
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41
Flavors & Fragrances
Ethylmethy Ethyl isovalerate
Ethyl levulinate
[108‑64‑5] FEMA 2463; (CH3)2CHCH2COOC2H5
CH3CH2CH2CH(OH)CH2CO2C2H5 FW 160.21
FW 130.18 apple Fen. 243; Arc. 1362
Kosher, FG NI grape; smoky; citrus Arc. 1270 W354503-100G
100 g
≥98%, FCC, Kosher, FG CoE Nr 442 NI
W354503-250G
Ethyl 4‑oxopentanoate [539‑88‑8] CH3COCH2CH2COOC2H5 FW 144.17 Fen. 244; Arc. 1278 FCC, ≥98%, FG FEMA 2442; CoE Nr 373 NI apple; ethereal; pineapple; sweet; green
250 g
W246301-1KG
1 kg
W244201-1KG
W354503-1KG
1 kg
W246301-4KG
4 kg
W244201-5KG
5 kg
W354503-5KG
5 kg
W246301-20KG
20 kg
W244201-10KG
10 kg
W244201-25KG
25 kg
2‑Ethyl-4‑hydroxy-5‑methyl-3(2H)-furanone
natural, ≥98%, FCC, Kosher, FG CoE Nr 442c
[27538‑10‑9] FEMA 3623; C7H10O3 FW 142.15
W246328-100G
Kosher, for manufacturing, FG caramel; fruity Fen. 240
W246328-1KG
1 kg
W246328-4KG
4 kg
W362301-25G
25 g
W362301-100G
100 g
W362301-1KG
Ethyl 2‑hydroxypropionate [97‑64‑3] FEMA 2440; CH3CH(OH)COOCH2CH3 FW 118.13 butter; fruity Fen. 243; Arc. 1276
5‑Ethyl-3‑hydroxy-4‑methyl-2(5H)-furanone, ≥97% [698‑10‑2] FEMA 3153; CoE Nr 4005; C7H10O3 FW 142.15 Kosher, FG NI caramel; maple Fen. 240 100 g
W315303-250G
250 g
W315303-1KG
natural, ≥98%, FCC, Kosher CoE Nr 371c W244015-1KG
1 kg
W244015-5KG
5 kg
W244015-10KG
10 kg
≥98%, FCC, Kosher, FG CoE Nr 371 NI
1 kg
W244007-1KG
> Ethyl 2‑hydroxypropionate, see Ethyl lactate Page 41
1 kg
W244007-5KG
5 kg
W244007-25KG
25 kg
Ethyl laurate
FW 116.16 Fen. 241; Arc. 1179
W242810-25G
25 g
W242810-100G
100 g
W242810-1KG
FW 228.37 Fen. 244; Arc. 1277
≥98%, FCC, Kosher, FG CoE Nr 288 NI citrus; strawberry
1 kg
W348708-5KG
5 kg
> Ethyl menthane carboxamide, see N-Ethyl-2‑isopropyl5‑methylcyclohexanecarboxamide Page 41 Ethyl mercaptan, see Ethanethiol Page 37
[19788‑49‑9] FEMA 3279; CoE Nr 11469; CH3CH(SH)CO2C2H5 FW 134.20 Kosher NI grape; meaty; vegetable; alliaceous (onion, garlic) Fen. 245 100 g
W327905-1KG
1 kg
W327905-5KG
5 kg
FW 138.17
W244104-1KG
1 kg
W514403-25G
25 g
W244104-4KG
4 kg
W514403-100G
100 g
W514403-1KG
W244104-9KG
9 kg
4 kg
W244104-20KG
20 kg
W242802-9KG
9 kg
W242802-20KG
20 kg
natural, ≥98%, FCC, Kosher CoE Nr 375c fruity; floral
W345501
100 g
W348708-1KG
Kosher
1 kg
Ethyl menthane carboxamide; N-Ethyl-p-methane3‑carboxamide; Framidice 3; Menthol Carboxamide WS-3 [39711‑79‑0] C13H25NO FW 211.34
W348708-100G
2‑Ethyl-3‑methoxypyrazine, ≥99%
W242802-4KG
8
FCC, Kosher, FG caramel Fen. 245; Arc. 1745
[25680‑58‑4] C7H10N2O
W242802-1KG
N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide, 99%
FW 140.14
> N-Ethyl-p-methane-3‑carboxamide, see N-Ethyl-2‑isopropyl-5‑methylcyclohexanecarboxamide Page 41
≥98%, FCC, Kosher, FG CoE Nr 375 NI green; fruity; floral
1 kg
Ethyl maltol, ≥99%
W327905-100G
Ethyl dodecanoate; Ethyl laurate; Lauric acid ethyl ester [106‑33‑2] FEMA 2441; CH3(CH2)10COOC2H5
natural, ≥98%, FCC, Kosher CoE Nr 288c
8
W244203
Ethyl 2‑mercaptopropionate, ≥95%
Ethyl isobutyrate [97‑62‑1] FEMA 2428; (CH3)2CHCOOC2H5
natural, US, FCC, 98+%
2‑Ethyl-3‑hydroxy-4H-pyran-4‑one; Ethyl maltol [4940‑11‑8] FEMA 3487; CoE Nr 692; C7H8O3
Ethyl lactate
1 kg
W315303-100G
100 g
1 kg
W244112-100G
100 g
W244112-1KG
1 kg
W244112-4KG
4 kg
1 kg
> Ethyl trans-2‑methyl-2‑butenoate, see Ethyl tiglate Page 44
Ethyl 2‑methylbutyrate [7452‑79‑1] FEMA 2443; CH3CH2CH(CH3)COOC2H5 FW 130.18 Fen. 248; Arc. 1292 natural, ≥98%, FCC, Kosher CoE Nr 265c fruity; green W244317-100G
100 g
W244317-1KG
1 kg
W244317-4KG
4 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Ethyl 3‑hydroxyhexanoate, ≥98% [2305‑25‑1] FEMA 3545; CoE Nr 4101;
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42
Ethylmethy
Flavors & Fragrances
Chemical Listings
Ethyl 2‑methylbutyrate (continued) ≥98%, FCC, Kosher, FG CoE Nr 265 NI apple; green; plum W244309-1KG
1 kg
W244309-4KG
4 kg
W244309-9KG
9 kg
W244309-20KG
20 kg
> Ethyl methyl ketone, see 2‑Butanone Page 21
Ethyl 2‑methylpentanoate, ≥98% [39255‑32‑8] FEMA 3488; CoE Nr 10616; CH3CH2CH2CH(CH3)CO2C2H5 FW 144.21 pineapple Fen. 250 W348805-250G
250 g
W348805-1KG
1 kg
W348805-4KG
4 kg
Ethyl 2‑methyl-4‑pentenoate, ≥98% [53399‑81‑8] FEMA 3489; CoE Nr 10613; H2C=CHCH2CH(CH3)CO2C2H5 FW 142.20 Kosher banana; green Fen. 251 W348902-100G
100 g
W348902-1KG
1 kg
W348902-4KG
4 kg
Ethyl 3‑methyl-3‑phenylglycidate, ≥98% Aldehyde C-16 [77‑83‑8] FEMA 2444; CoE Nr 6002; C12H14O3 FW 206.24 Kosher strawberry; sweet Fen. 251; Arc. 1306 W244406-1KG
5‑Ethyl-2‑methylpyridine, ≥97% 5‑Ethyl-2‑picoline [104‑90‑5] FEMA 3546; CoE Nr 11385; C8H11N
CH3(CH2)7COOC2H5 FW 186.29
FW 121.18 NI Fen. 253 W354600-1KG
1 kg
W354600-5KG
5 kg
W354600-10KG
10 kg
Ethyl methyl sulfide, ≥99% [624‑89‑5] FEMA 3860; CH3CH2SCH3 FW 76.16
5 kg 10 kg
2‑Ethyl-3‑methylpyrazine, ≥98% [15707‑23‑0] FEMA 3155; CoE Nr 548; C7H10N2 FW 122.17 FCC, Kosher, FG NI hazelnut; earthy; potato Fen. 253
1 kg
W386006-4KG
4 kg
2‑Ethyl-4‑methylthiazole, ≥98%
Kosher green; violet Fen. 257; Arc. 1317 W244805-100G
100 g
[15679‑12‑6] FEMA 3680; CoE Nr 11612;
1 kg
W244805-5KG
5 kg
FW 127.21
Kosher, FG green; nutty NI Fen. 254
> Ethyl octadecanoate, see Ethyl stearate Page 43
Ethyl octanoate
W368008-25G
25 g
W368008-100G
100 g
W368008-1KG
1 kg
Ethyl (methylthio)acetate, ≥98% Ethyl α-(methylthio)acetate; (Methylthio)acetic acid ethyl ester [4455‑13‑4] FEMA 3835; CH3SCH2CO2C2H5 FW 134.20 Natural Occurrence: Apple and melon. apricot; sweet; coffee; ethereal; vegetable; alliaceous (onion, garlic); wine-like 1 kg
> Ethyl α-(methylthio)acetate, see Ethyl (methylthio)acetate Page 42
Ethyl 3-(methylthio)propionate, ≥99% [13327‑56‑5] FEMA 3343; CoE Nr 11476; CH3SCH2CH2CO2C2H5 FW 148.22 Kosher, FCC citrus; pineapple NI Fen. 255
Ethyl caprylate [106‑32‑1] FEMA 2449; CH3(CH2)6COOC2H5 FW 172.26 Fen. 259; Arc. 1185 natural, ≥98%, FCC CoE Nr 392c banana; floral; pear; pineapple; wine-like W244910-100G
100 g
W244910-1KG
1 kg
W244910-4KG
4 kg
≥98%, FCC, Kosher, FG CoE Nr 392 NI apricot; floral; pear; pineapple W244902-1KG
1 kg
W244902-4KG
4 kg
W244902-9KG
9 kg
W244902-20KG
20 kg
4‑Ethyloctanoic acid [16493‑80‑4] FEMA 3800; CH3(CH2)3CH(C2H5)(CH2)2CO2H FW 172.26 Kosher
100 g
W315508-1KG
1 kg
W334308-5KG
5 kg
W315508-5KG
5 kg
W315400
Ethyl 2‑nonynoate, ≥98%
C6H9NS
1 kg
[36731‑41‑6] FEMA 3154; C7H10N2 FW 122.17
20 kg
W244805-1KG
W334308-1KG
Kosher liquid Fen. 252
9 kg
W244708-20KG
CH3(CH2)5C≡CCO2C2H5 FW 182.26
100 g
W386006-1KG
W334308-100G
2‑Ethyl-5(6)-methylpyrazine
1 kg
W244708-9KG
W386006-100G
100 g
W315508-100G
W244708-1KG
[10031‑92‑2] FEMA 2448; CoE Nr 480;
W383503-1KG
W244406-10KG
FCC, Kosher, FG NI oily; fruity; nutty Fen. 257; Arc. 1312
NI sulfurous; coffee; meaty; vegetable; fishy
1 kg
W244406-5KG
Ethyl nonanoate, ≥98% Ethyl pelargonate [123‑29‑5] FEMA 2447; CoE Nr 388;
W380008
Ethyl trans-2‑octenoate, ≥98% [2351‑90‑8] FEMA 3643; CoE Nr 10617;
Ethyl myristate, ≥98%
CH3(CH2)4CH=CHCO2C2H5 FW 170.25
Ethyl tetradecanoate; Myristic acid ethyl ester [124‑06‑1] FEMA 2445; CoE Nr 385; CH3(CH2)12COOC2H5 FW 256.42 FCC, Kosher NI waxy; soapy Fen. 256; Arc. 1310
Kosher fruity; fatty; green Fen. 260 W364304-100G
W244503-1KG
1 kg
W244503-4KG
4 kg
W244503-9KG
9 kg
W244503-20KG
20 kg
> Ethyl 2‑naphthyl ether, see Nerolin bromelia Page 78
For more information, visit www.safcsupplysolutions.com
100 g
W364304-1KG
1 kg
W364304-5KG
5 kg
Ethyl trans-4‑octenoate [78989‑37‑4] C10H18O2 FW 170.25 Kosher NI W526304
FNF: USD to UNP 051407 Pull Black Plate Only
43
Flavors & Fragrances
Ethylthioa
Ethyl hydrocinnamate; Ethyl 3‑phenylpropionate [2021‑28‑5] FEMA 2455; CoE Nr 429;
CH3CH2CH2COCH2COOC2H5 FW 158.19 berry; green; mossy Fen. 261
C6H5CH2CH2COOC2H5 FW 178.23 ethereal; fruity; wine-like Fen. 264; Arc. 1340
W368318-100G
W245518-250G
100 g
250 g
Ethyl pyruvate [617‑35‑6] FEMA 2457; CH3COCOOC2H5 FW 116.12 Fen. 266; Arc. 1348 natural, ≥97%, Kosher CoE Nr 430c caramel; sweet; vegetable
W368318-1KG
1 kg
W245518-1KG
1 kg
W245712-100G
W368318-5KG
5 kg
W245518-5KG
5 kg
W245712-1KG
1 kg
W245712-5KG
5 kg
> Ethyl 4‑oxopentanoate, see Ethyl levulinate Page 41 Ethyl 3‑oxo-3‑phenylpropionate, see Ethyl benzoylacetate Page 38 Ethyl oxyhydrate, see Rum Ether Page 93
Ethyl palmitate, ≥95%
FW 102.13 Fen. 265; Arc. 1344
Kosher, FG waxy NI Arc. 1325 Fen. 261
W245615-100G W245615-1KG W245615-5KG 250 g
W245100-1KG
1 kg
W245100-5KG
5 kg
W245100-10KG
10 kg
1 kg 5 kg
[123‑07‑9] FEMA 3156; CoE Nr 550; C2H5C6H4OH FW 122.16
5 kg
W315605-10KG
10 kg
[101‑97‑3] FEMA 2452; CoE Nr 2156; C6H5CH2COOC2H5 FW 164.20 FCC, Kosher Natural occurrence: Apple, grapefruit, guava fruit, melon, papaya, pineapple, beer, rum, cider and grape brandy. NI anise; apple; apricot; cherry; chocolate; grapefruit; honey; melon; waxy; pineapple; raspberry; rose; sweet; wine-like Fen. 263; Arc. 1332 W245208-1KG
1 kg
W245208-5KG
5 kg
W245208-10KG
10 kg
[121‑39‑1] FEMA 2454; CoE Nr 11844; C11H12O3 FW 192.21 mixture of cis and trans, FG caramel; strawberry Fen. 264; Arc. 1339 100 g
W245402-1KG
1 kg
W245402-5KG
5 kg
Ethyl salicylate, ≥99% Ethyl 2‑hydroxybenzoate [118‑61‑6] FEMA 2458; CoE Nr 432; 2(HO)C6H4CO2C2H5 FW 166.17 FCC, Kosher NI minty; floral; fruity; sweet Fen. 267; Arc. 1350 W245801-1KG
1 kg
20 kg
W245801-10KG
10 kg
W245801-25KG
25 kg
Ethyl sorbate, ≥97% Ethyl trans,trans-2,4‑hexadienoate [2396‑84‑1] FEMA 2459; CoE Nr 635; CH3CH=CHCH=CHCO2C2H5 FW 140.18 Kosher NI ethereal; fruity Fen. 267; Arc. 1351
W328103-100G
100 g
W328103-250G
250 g
W328103-1KG
1 kg
W328103-5KG
5 kg
3‑Ethylpyridine, ≥98% [536‑78‑7] FEMA 3394; CoE Nr 11386; C7H9N FW 107.15 Kosher, FG Natural occurrence: Coffee, cooked chicken, dried bonito, krill, tea and Virginia tobacco. NI caramel; musty; smoky; peanut; coffee; tobacco; earthy; vegetable; meaty Fen. 266 W339407-100G
Ethyl 3‑phenylglycidate, ≥92%
25 kg
W245607-20KG
Kosher, FG NI butter; musty; nutty; woody Fen. 265
Ethyl phenylacetate, ≥98%
W245704-25KG
1 kg
FW 108.14
W315605-5KG
10 kg
10 kg
Ethylpyrazine [13925‑00‑3] FEMA 3281; CoE Nr 2213; C6H8N2
1 kg
1 kg
W245704-10KG
W245607-10KG
2‑Ethylpyrazine, ≥98%
Kosher NI alcohol; medicinal Fen. 262; Arc. 1329
250 g
W245704-1KG
W245607-1KG
> Ethyl propyl carbinol, see 3‑Hexanol Page 51 Ethyl propyl ketone, see 3‑Hexanone Page 51
4‑Ethylphenol, ≥98%
W245402-100G
100 g
≥97%, FCC, Kosher, FG CoE Nr 402 NI ethereal; fruity; pineapple; sweet; wine-like
> Ethyl pelargonate, see Ethyl nonanoate Page 42 Ethylpentylcarbinol, see 2‑Octanol Page 80 Ethyl pentyl carbinol, see 3‑Octanol Page 81 Ethyl pentyl ketone, see 3‑Octanone Page 81
≥97%, FG CoE Nr 430 NI green; vegetable; balsamic W245704-250G
natural, ≥97%, FCC, Kosher, FG CoE Nr 402c fruity; sweet; ethereal; wine-like
CH3(CH2)14COOC2H5 FW 284.48
W315605-1KG
Ethyl propionate [105‑37‑3] FEMA 2456; CH3CH2COOC2H5
Ethyl hexadecanoate; Palmitic acid ethyl ester [628‑97‑7] FEMA 2451; CoE Nr 634;
W245100-250G
> 5‑Ethyl-2‑picoline, see 5‑Ethyl-2‑methylpyridine Page 42
100 g
100 g
W339407-1KG
1 kg
W339407-5KG
5 kg
W245909-100G
100 g
W245909-1KG
1 kg
W245909-5KG
5 kg
Ethyl stearate, ≥97% Ethyl octadecanoate; Stearic acid ethyl ester [111‑61‑5] FEMA 3490; CoE Nr 745; CH3(CH2)16COOC2H5 FW 312.53 NI waxy Arc. 1352; Fen. 258 W349003-250G
250 g
W349003-1KG
1 kg
W349003-5KG
5 kg
> Ethyl sulfide, see Diethyl sulfide Page 32 Ethyl tetradecanoate, see Ethyl myristate Page 42
Ethyl thioacetate, ≥95% [625‑60‑5] FEMA 3282; CoE Nr 11665; CH3COSC2H5 FW 104.17 NI coffee; alliaceous (onion, garlic) Fen. 268 W328200-25G
25 g
W328200-100G
100 g
W328200-1KG
> Ethyl phenyl ketone, see Propiophenone Page 90
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Ethyl 3‑phenylpropionate, ≥98%
Ethyl 3‑oxohexanoate, ≥98% Ethyl butyrylacetate [3249‑68‑1] FEMA 3683;
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44
Ethylthiop
Flavors & Fragrances Ethyl vinyl ketone, ≥95%
Chemical Listings
2‑Ethylthiophenol
1‑Penten-3‑one; Ethyl vinyl ketone [1629‑58‑9] FEMA 3382; CoE Nr 11179;
2‑Ethylbenzenethiol FEMA 3345; CoE Nr 11666 ≥94%, Kosher Fen. 269 W334502-25G
25 g
W334502-100G
100 g
W334502-1KG
1 kg
Ethyl tiglate, ≥98% Ethyl trans-2‑methyl-2‑butenoate [5837‑78‑5] FEMA 2460; CoE Nr 2185; CH3CH=C(CH3)CO2C2H5 FW 128.17 caramel; raspberry; fruity Fen. 268; Arc. 1356 W246018-100G
100 g
W246018-1KG
1 kg
W246018-5KG
5 kg
Ethyl undecanoate, ≥97% Undecanoic acid ethyl ester [627‑90‑7] FEMA 3492; CoE Nr 10633; CH3(CH2)9CO2C2H5 FW 214.34 NI coconut Fen. 271; Arc. 1359 W349208-100G
C2H5COCH=CH2 FW 84.12
W246700-1KG
Kosher, FG NI vegetable Fen. 641
W246700-5KG
5 kg
W246700-10KG
10 kg
1 kg
W349208-4KG
4 kg
Eugenyl acetate, ≥98% 25 g
[93‑28‑7] FEMA 2469; CoE Nr 210; C12H14O3
W338206-80G
80 g
FW 206.24
W338206-1KG
1 kg
FCC, Kosher balsam; clove; fruity; sweet NI Fen. 274; Arc. 14
Eucalyptol, ≥99% 1,8‑Cineole; 1,8‑Epoxy-p-menthane; 1,3,3‑Trimethyl-2‑oxabicyclo[2.2.2]octane [470‑82‑6] FEMA 2465; CoE Nr 182; C10H18O FW 154.25
Ethyl 10‑undecenoate
W246107-100G W246107-1KG W246107-4KG
1 kg 4 kg
Ethyl valerate, ≥98% [539‑82‑2] FEMA 2462; CoE Nr 465;
1 kg
mixture of isomers
10 kg
W246506-20KG
20 kg
1 kg
W246611-5KG
5 kg
W246611-10KG
10 kg
Eucalyptus Globulus Labilardiere 70‑75%, FCC, Kosher Fen. 121 China origin
Kosher, FG NI apple Fen. 272; Arc. 1361
W246603-5KG
5 kg
W246603-10KG
10 kg
1 kg
Eucalyptus oil citriodora
W246204-9KG
9 kg
W246204-20KG
20 kg
Ethyl vanillin, ≥98% 3‑Ethoxy-4‑hydroxybenzaldehyde; Ethylvanillin [121‑32‑4] FEMA 2464; CoE Nr 108; C2H5OC6H3(OH)CHO FW 166.17
Kosher China origin
W246409-1KG
1 kg
W246409-10KG
10 kg
W246409-25KG
25 kg
> Ethylvanillin, see Ethyl vanillin Page 44 Ethyl vinyl carbinol, see 1‑Penten-3‑ol Page 84
Farnesal, ≥85%
W401900
[502‑61‑4] FEMA 3839; C15H24 FW 204.35 Kosher Natural occurrence: Apple, orange, grapefruit juice, mandarin and lime peel, grape, pear, ginger, nutmeg and basil. liquid apple; lavender; lime; green; woody; herbaceous W383902
Farnesol, 95+% 3,7,11‑Trimethyl-2,6,10‑dodecatrien-1‑ol [4602‑84‑0] FEMA 2478; CoE Nr 78; (CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2C(CH3) =CHCH2OH FW 222.37 Kosher, mixture of isomers Natural occurrence: Apricot, orange peel and oil, grapefruit juice, cloves, ginger thyme beef, whiskey basil, papaya, anise seed, balsam Peru. NI anise; apricot; balsam; clove; grapefruit; oily; orange; floral; peach; pear Fen. 277; Arc. 1380 W247804-100G
100 g
W523402-1KG
1 kg
W247804-250G
250 g
W523402-9KG
9 kg
W247804-1KG
W523402-20KG
20 kg
> Eugenia Spp, see Clove bud oil Page 28
4‑Allylguaiacol; 4‑Allyl-2‑methoxyphenol; 2‑Methoxy-4-(2‑propenyl)phenol [97‑53‑0] FEMA 2467; 4-(H2C=CHCH2)C6H3-2(OCH3)OH FW 164.20 cinnamon; clove; spicy Fen. 274; Arc. 1369
1 kg
> Fenchol, see (1R)-(+)-Fenchyl alcohol Page 45 (−)-Fenchone, see L-Fenchone Page 44 L-Fenchone,
Eugenol
FCC, Kosher sweet; vanilla Fen. 272; Arc. 1363
> ex Orange, see Orange oil, midseason, Florida Page 82 ex Orange, see Orange oil Page 82
Farnesene > Eucalyptus Globulus Labilardiere, see Eucalyptus oil Page 44
W246603-1KG
1 kg
10 kg
W246506-10KG
CH3(CH2)3COOC2H5 FW 130.18
W246204-1KG
5 kg
W246905-10KG
W246506-1KG
W246611-1KG 100 g
1 kg
W246905-5KG
3,7,11‑Trimethyl-2,6,10‑dodecatrienal [19317‑11‑4] C15H24O FW 220.35
Yo-shu oil 80‑85%, Kosher Fen. 121 China origin
≥97% musty; waxy; fatty; fruity Fen. 271; Arc. 1360
W246905-1KG
FCC, Kosher Natural occurrence: Cardamom, cranberry, laurel, pepper, rosemary and sweet marjoram. NI citrus; herbaceous; fruity; sweet; vanilla; minty; pepper; spicy; woody Fen. 273; Arc. 616
Eucalyptus oil FEMA 2461; CoE Nr 2102
1 kg
W338206-25G
100 g
W349208-1KG
≥98%, FCC, Kosher, FG CoE Nr 171 NI
≥98%
(1R)-(−)-Fenchone; (−)-Fenchone; (1R)-1,3,3‑Trimethylbicyclo[2.2.1]heptan-2‑one; (−)-1,3,3‑Trimethyl-2‑norbornanone [7787‑20‑4] C10H16O FW 152.23 Kosher sweet; vanilla Arc. 1385
natural, ≥98%, Kosher CoE Nr 171c
W507709-100G
100 g
W246719-1KG
1 kg
W507709-1KG
1 kg
W246719-5KG
5 kg
W507709-5KG
5 kg
W246719-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
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45
Flavors & Fragrances
Fumaricaci Fir needle oil, Siberian
mixture of α- and βNI sweet Fen. 279; Arc. 1386 1 kg
W339008-5KG
5 kg
W339008-10KG
10 kg
FW 154.25 Kosher Natural occurrence: Beer, distilled lime oil, grape, grape brandy, hip oil, pine and rosemary. NI grape; lemon; lime; musty; oily; herbaceous; raspberry; minty; earthy; pepper; camphoraceous; spicy; wine-like Fen. 278; Arc. 1387 1 kg 5 kg
W248002-10KG
10 kg
Fennel oil Fennel oil, sweet; Foeniculum Vulcare Mill. [8006‑84‑6] FEMA 2482 FCC, Kosher anise; sweet; spicy Fen. 123 Spain origin W248207-250G W248207-1KG
1 kg
W519901-5KG
5 kg
W519901-9KG
9 kg
Components
(1R)-(+)-Fenchyl alcohol, ≥97%
W248002-5KG
W519901-1KG
Flavors and Fragrances Kit No. 1, Esters, containing 24 samples
Fenchol [1632‑73‑1] FEMA 2480; CoE Nr 87; C10H18O
W248002-1KG
Components
Kosher Siberian origin Russia origin
C12H20O2 FW 196.29
W339008-1KG
Flavors and Fragrances Kit No. 3, Beverage Study containing 24 samples
[8021‑29‑2]
W202118 W204307 W214000 W333018 W242705 W243701 W243906 W244902 W245607 W246204 W501700 W503304 W503207 W339601 W339709 W334618 W256803 W500909 W293504 W322903 W269301 W501107 W293407 W501204
Allyl butyrate 2‑3 g Allyl tiglate 2‑3 g Benzyl butyrate 2‑3 g Benzyl trans-2‑methyl-2‑butenoate 2‑3 g Ethyl butyrate 2‑3 g Ethyl heptanoate 2‑3 g Ethyl hexanoate 2‑3 g Ethyl octanoate 2‑3 g Ethyl propionate 2‑3 g Ethyl valerate 2‑3 g Furfuryl butyrate 2‑3 g Furfuryl heptanoate 2‑3 g Furfuryl hexanoate 2‑3 g Furfuryl octanoate 2‑3 g Furfuryl pentanoate 2‑3 g Furfuryl propionate 2‑3 g Hexyl butyrate 2‑3 g Hexyl tiglate 2‑3 g Isopropyl butyrate 2‑3 g Isopropyl tiglate 2‑3 g Methyl butyrate 2‑3 g Methyl tiglate 2‑3 g Propyl butyrate 2‑3 g Propyl tiglate 2‑3 g
W600008-1KT
1 kit
1 kg
Components
[84625‑40‑1] FEMA 2486 Kosher herbaceous; sweet France origin W248606-1KG
100 g 1 kg
> Ferric ammonium citrate, see Ammonium iron(III) citrate Page 16
Ferulic acid trans-4‑Hydroxy-3‑methoxycinnamic acid [537‑98‑4] HOC6H3(OCH3)CH=CHCO2H FW 194.18 W518301-100G
W600016-1KT
100 g
W518301-1KG
1 kg
W518301-5KG
5 kg
Fir needle oil,Canadian
W312606 W325104 W332801 W503509 W313602 W327107 W327204 W327301 W327409 W334006 W315508 W328103 W316318 W313203 W313408 W318302 W330205 W330906 W320218 W371602 W323705 W361518 W324418 W332518
2‑Acetylpyrazine 2‑Acetylpyridine 2‑Acetylthiazole 2‑Acetylthiophene 2,3‑Diethylpyrazine 2,3‑Dimethylpyrazine 2,5‑Dimethylpyrazine 2,6‑Dimethylpyrazine 4,5‑Dimethylthiazole 2‑Ethoxythiazole 2‑Ethyl-3‑methylpyrazine 2‑Ethylpyrazine 2‑Furyl methyl ketone 2‑Isobutyl-3‑methoxypyrazine 2‑Isobutylthiazole 2‑Methoxy-3‑methylpyrazine 2‑Methoxypyrazine 2‑Methylpyrazine Methyl 2‑pyrrolyl ketone 4‑Methylthiazole 2,3,5,6‑Tetramethylpyrazine Thiazole 2,3,5‑Trimethylpyrazine 2,4,5‑Trimethylthiazole
W600024-1KT
[8021‑28‑1]
Formic acid [64‑18‑6] FEMA 2487; CoE Nr 1; HCOOH FW 46.03 FCC, Kosher, FG NI Fen. 280; Arc. 1410
1 kg
W523518-5KG
5 kg
1 kg
W248703-5KG
5 kg
W248703-10KG
10 kg
W248703-25KG
25 kg
> Formic acid butyl ester, see Butyl formate Page 22 Formic acid ethyl ester, see Ethyl formate Page 39 Formic acid methyl ester, see Methyl formate Page 70 4‑Formyl-2‑methoxyphenyl acetate, see Vanillin acetate Page 101 Framidice 3, see N-Ethyl-2‑isopropyl-5‑methylcyclohexanecarboxamide Page 41 Frankincense, see Oilbanum oil Page 82
Fumaric acid, ≥99% [110‑17‑8] FEMA 2488; CoE Nr 25; HOOCCH=CHCOOH FW 116.07 FCC, Kosher NI sour Fen. 282; Arc. 1411 W248800-1KG
1 kg
W248800-10KG
10 kg
W248800-25KG
25 kg
1 kit
Kosher Canada origin W523518-1KG
1 kit
> Foeniculum Vulcare Mill., see Fennel oil Page 45 Formaldehyde dimethyl mercaptal, see Bis(methylthio) methane Page 21
W248703-1KG
Flavors and Fragrances Kit No. 2, Heterocycles, containing 24 samples
250 g
Fenugreek absolute
W248606-100G
3‑Ethylpyridine (Aldrich W339407) ~ 2 g Ethyl acetate (Aldrich W241407) ~ 2 g Isoamyl acetate (Aldrich W205508) ~ 2 g Diacetyl (Aldrich W237000) ~ 2 g trans-2‑Nonenal (Aldrich W321303) ~ 2 g 2,3‑Pentanedione (Aldrich W284106) ~ 2 g Hexanoic acid (Aldrich W255904) ~ 2 g Acetic acid (Aldrich W200611) ~ 2 g Eugenol (Aldrich W246700) ~ 2 g Phenol (Aldrich W322318) ~ 2 g Isovaleric acid (Aldrich W310204) ~ 2 g DL-Lactic acid (Aldrich W261106) ~ 2 g Octanoic acid (Aldrich W279900) ~ 2 g Heptyl acetate (Aldrich W254703) ~ 2 g Isoamyl hexanoate (Aldrich W207500) ~ 2 g m-Cresol (Aldrich W353000) ~ 2 g Furfuryl mercaptan (Aldrich W249300) ~ 2 g 4‑Ethylguaiacol (Aldrich W243604) ~ 2 g Methyl cyclopentenolone (Aldrich W270008) ~ 2 g 2,6‑Dimethoxyphenol (Aldrich W313718) ~ 2 g 5‑Carboxyfluorescein (Aldrich W200808) ~ 2 g Benzaldehyde (Aldrich W212709) ~ 2 g Butyric acid (Aldrich W222100) ~ 2 g Ethyl hexanoate (Aldrich W243906) ~ 2 g
Contact your local SAFC representative for your customized needs.
Chemical Listings
Fenchyl acetate, ≥96% 1,3,3‑Trimethyl-2‑norbornanyl acetate [13851‑11‑1] FEMA 3390; CoE Nr 11769;
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46
Furaldehyd
Flavors & Fragrances Furfuryl alcohol, ≥98%
Chemical Listings
2‑Furaldehyde 2‑Furaldehyde, purified; Furan-2‑carboxaldehyde; Furfural [98‑01‑1] FEMA 2489; C5H4O2 FW 96.08
Furfuryl methyl sulfide, ≥97%
2-(Hydroxymethyl)furan [98‑00‑0] FEMA 2491; CoE Nr 2023; C5H6O2 FW 98.10
[1438‑91‑1] FEMA 3160; CoE Nr 11482; C6H8OS FW 128.19 Kosher coffee NI Fen. 288
natural, ≥98%, FCC, Kosher almond; sweet; woody
Kosher, FG NI Arc. 1416; Fen. 284
W248924-1KG
1 kg
W249106-1KG
1 kg
W316008-25G
25 g
W248924-5KG
5 kg
W249106-2KG
2 kg
W316008-100G
100 g
W248924-10KG
10 kg
W249106-5KG
5 kg
W316008-1KG
W249106-10KG
10 kg
W249106-25KG
25 kg
Fen. 283; Arc. 1413
≥98%, FCC, Kosher CoE Nr 2014 NI almond; woody; sweet W248908-1KG
Furfuryl butyrate, ≥99% [623‑21‑2] CoE Nr 0638; C9H12O3 FW 168.19
W248908-5KG
5 kg
W248908-10KG
10 kg
W248908-25KG
25 kg
Kosher NI grape
W248908-240KG
240 kg
> 3‑Furaldehyde, see 3‑Furancarboxaldehyde Page 46 2‑Furaldehyde, purified, see 2‑Furaldehyde Page 46 Furan-2‑carboxaldehyde, see 2‑Furaldehyde Page 46
3‑Furancarboxaldehyde, ≥97% 3‑Furaldehyde [498‑60‑2] C5H4O2 FW 96.08 W501603-25G
25 g
W501603-100G
100 g
W501603-1KG
1 kg
> 2‑Furancarboxylic acid, see Octyl 2‑furoate Page 82 2‑Furancarboxylic acid, see Phenethyl 2‑furoate Page 85 Furaneol, see 4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone Page 55
2‑Furanmethanethiol formate, ≥97% [59020‑90‑5] FEMA 3158; CoE Nr 4112; C6H6O2S
FW 142.18
Kosher Natural Occurrence: Cooked chicken. butterscotch; horseradish; tropical; ethereal; coffee; wine-like Fen. 282 W315818-25G
25 g
W315818-100G
100 g
W315818-1KG
1 kg
> Furfural, see 2‑Furaldehyde Page 46
Furfuryl acetate [623‑17‑6] FEMA 2490; C7H8O3 FW 140.14 Fen. 284; Arc. 1415 ≥98%, Kosher, FG CoE Nr 2065 NI banana W249009-1KG
5 kg
W249009-10KG
10 kg
natural, ≥98%, Kosher CoE Nr 2065c banana; fruity W249017-100G
W501700-5KG
5 kg
> Furfuryl caprylate, see Furfuryl octanoate Page 46
Furfuryl heptanoate, ≥98% [39481‑28‑2] C12H18O3 FW 210.27 green 100 g
W503304-1KG
1 kg
W503304-5KG
5 kg
Furfuryl isopropyl sulfide, ≥98%
1 kg
W249017-5KG
5 kg
5 kg
Furfuryl pentanoate, ≥97% 2‑Furfuryl pentanoate; Furfuryl valerate [36701‑01‑6] FEMA 3397; CoE Nr 10647; C10H14O3 FW 182.22 NI musty; fruity Fen. 289 W339709-100G
100 g
W339709-1KG
1 kg
W339709-5KG
5 kg
FW 156.25 meaty; coffee; alliaceous (onion, garlic) Fen. 286
[623‑19‑8] FEMA 3346; CoE Nr 10646; C8H10O3
W316105-25G
25 g
W316105-100G
100 g
W316105-1KG
1 kg
Furfuryl mercaptan, ≥95% 2‑Furanmethanethiol; Furfuryl mercaptan; 2‑Furylmethanethiol [98‑02‑2] FEMA 2493; CoE Nr 2202; C5H6OS FW 114.17 Kosher, FG Natural occurrence: Coffee, cooked beef, roasted pork, roasted chicken, and popcorn. NI caramel; chocolate; oily; smoky; herbaceous; nutty; sulfurous; meaty; waxy; fishy; coffee; alliaceous (onion, garlic) Fen. 287; Arc. 1417
W2493004X2.5KG
1 kg 2.5 kg
FW 154.16 Kosher, FG NI spicy; floral Fen. 289 W334618-100G
100 g
W334618-1KG
1 kg
W334618-5KG
5 kg
1‑Furfurylpyrrole, ≥98% [1438‑94‑4] FEMA 3284; CoE Nr 2317; C9H9NO FW 147.17 Kosher green; vegetable; earthy NI Fen. 290 W328405-25G
25 g
W328405-100G
100 g
W328405-1KG
1 kg
Furfuryl thioacetate
Furfuryl 3‑methylbutanoate, ≥98%
Kosher NI berry Fen. 286 W328308-100G
Furfuryl propionate, ≥98%
4 × 2.5 kg
C10H14O3 FW 182.22 100 g
1 kg
W339601-5KG
> 2‑Furfuryl pentanoate, see Furfuryl pentanoate Page 46
[13678‑60‑9] FEMA 3283; CoE Nr 10642;
W249017-1KG
100 g
W339601-1KG
[1883‑78‑9] FEMA 3161; CoE Nr 2248; C8H12OS
W249300-2.5KG
W249009-5KG
100 g 1 kg
W249300-1KG 1 kg
C13H20O3 FW 224.30 peach Fen. 288 W339601-100G
W501700-1KG
W503304-100G
Furfuryl octanoate, ≥98% Furfuryl caprylate [39252‑03‑4] FEMA 3396; CoE Nr 10645;
1 kg
W501700-100G
1 kg
FEMA 3162; CoE Nr 2250 ≥98%, Kosher NI Fen. 290 W316202-25G
25 g
W316202-100G
100 g
W316202-1KG 100 g
W328308-1KG
1 kg
W328308-5KG
5 kg
For more information, visit www.safcsupplysolutions.com
1 kg
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47
Flavors & Fragrances
Geranylfor Garlic oil, Mexican
Geranyl acetate
FEMA 2503
C8H10O2S
Kosher coffee; alliaceous (onion, garlic) Fen. 291
FCC, Kosher, Mexican alliaceous (onion, garlic) Mexico origin total impurities .. may contain (synthetic compounds)
W334707-25G
25 g
W250317-1KG
W334707-100G
100 g
W250317-5KG
5 kg
W250317-10KG
10 kg
FW 170.23
W334707-1KG
1 kg
> Furfuryl valerate, see Furfuryl pentanoate Page 46
1 kg
[623‑30‑3] FEMA 2494; CoE Nr 2252; C7H6O2
W250910-100G
Genet absolute
FW 122.12
[8023‑80‑1] FEMA 2504
Kosher NI spicy; woody; nutty Arc. 1421 Fen. 291
Kosher apple; berry; cranberry; honey; citrus; floral; raspberry; rose; green; spicy; minty France origin
W249408-100G
100 g
W249408-1KG
1 kg
W249408-5KG
5 kg
2‑Furyl methyl ketone
≥99%, Kosher, FG CoE Nr 4113 Natural occurrence: Burley tobacco, chestnuts, cocoa, coffee, cooked beef and pork, raisins, roasted almonds and peanuts. tamarind, tea, yogurt, wheat bread. NI almond; beef; caramel; musty; coffee; potato; tobacco W316318-1KG W316318-5KG
5 kg
W316318-10KG
10 kg
W250902-1KG
1 kg 5 kg
W250406-100G
100 g
W250902-10KG
10 kg
Geranyl benzoate, ≥95% 8
Geranic acid, 85%
3,7‑Dimethyl-2,6‑octadienoic acid [459‑80‑3] (CH3)2C=CHCH2CH2C(CH3)=CHCO2H
[94‑48‑4] FEMA 2511; CoE Nr 639; C17H22O2 FW 258.36 floral; sweet Fen. 296; Arc. 1434 W251100-1KG
1 kg
W251100-5KG
5 kg
W251100-10KG
10 kg
Insoluble in: Water Natural occurrence: Tea, tomato, wine. NI lemon; rose; wine-like; woody W412101
Geraniol trans-3,7‑Dimethyl-2,6‑octadien-1‑ol [106‑24‑1] FEMA 2507;
1 kg
5 kg
FCC, Kosher, FG CoE Nr 201 NI floral; fruity; rose; sweet W250902-5KG
technical grade Soluble in: Alcohol
Fen. 13; Arc. 39
1 kg
W250910-5KG
25 g
FW 168.23
2‑Acetylfuran [1192‑62‑7] FEMA 3163; C6H6O2 FW 110.11
100 g
W250910-1KG
W250406-25G
> Geranial and neral mixture, see Citral Page 27
> 2‑Furylmethanethiol, see Furfuryl mercaptan Page 46
CH3CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 196.29 Fen. 295; Arc. 1430 natural, FCC, Kosher CoE Nr 201c lavender; fruity; rose; sweet
> GBL, see 4‑Hydroxybutanoic acid lactone Page 24 GBL, see γ-Butyrolactone Page 24
3-(2‑Furyl)acrolein, ≥99%
trans-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate; trans-3,7‑Dimethyl-2,6‑octadienyl acetate [105‑87‑3] FEMA 2509;
Geranyl butyrate [106‑29‑6] FEMA 2512; CH3CH2CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34 Fen. 296; Arc. 1436 natural CoE Nr 274c apple; apricot; fruity; sweet
(CH3)2C=CHCH2CH2C(CH3)=CHCH2OH FW 154.25 Fen. 294; Arc. 1426
W251216-100G W251216-1KG
1 kg
natural, ≥99%, Kosher Natural Occurrence: Burley tobacco, chestnuts, cocoa, coffee, cooked beef and pork, raisins, roasted almonds and peanuts. tamarind, tea, yogurt, wheat bread. caramel; musty; peanut; earthy; coffee; meaty; vegetable
natural, ≥60%, Kosher CoE Nr 60 fruity; rose; sweet β-citronellol .................................................... <30%
W251216-4KG
4 kg
W316350
W250716-1KG
1 kg
W250716-4KG
4 kg
FCC, Kosher CoE Nr 274 NI apple; rose; sweet citronellyl and neryl butyrates ........................ <35%
W250716-9KG
9 kg
W251208-1KG
1 kg
W251208-4KG
4 kg
W251208-9KG
9 kg
[8023‑91‑4] FEMA 2501
≥97%, FCC, Kosher, FG NI apple; apricot; berry; rose; sweet
W250104
W250708-1KG
Galbanum oil
> Gallotannin, see Tannic acid Page 95
1 kg
W250708-9KG
9 kg
W250708-20KG
20 kg
Geranium oil, Chinese Geranium oil [8000‑46‑2] FEMA 2508
FCC, Kosher China origin W250309-1KG
1 kg
W250309-5KG
5 kg
W250309-10KG
10 kg
Geranyl formate [105‑86‑2] FEMA 2514; CoE Nr 343; C11H18O2 FW 182.26 FCC, Kosher green; fruity; rose; sweet NI Fen. 296; Arc. 1446
Garlic oil, Chinese FEMA 2503
100 g
W251402-1KG
Kosher China origin W250813-1KG
1 kg
W250813-4KG
4 kg
1 kg
W251402-5KG
5 kg
W251402-10KG
10 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Furfuryl thiopropionate, ≥98% [59020‑85‑8] FEMA 3347; CoE Nr 11484;
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48
Geranyliso
Flavors & Fragrances
Chemical Listings
Geranyl isovalerate, ≥95% [109‑20‑6] FEMA 2518; CoE Nr 448; (CH3)2CHCH2CO2CH2CH=C(CH3)CH2CH2CH= C(CH3)2 FW 238.37 Kosher, FG NI apple; berry; melon; fruity; rose; vegetable; herbaceous Fen. 298; Arc. 1461
> Glacial acetic acid, see Acetic acid Page 12 Glu, see L-Glutamic acid Page 48 D-Glucitol, see D-Sorbitol Page 94
Glucose pentaacetate, ≥99% α-D(+)-Glucose pentaacetate; 1,2,3,4,6‑Penta-Oacetyl-α-D-glucopyranose [604‑68‑2] FEMA 2524; CoE Nr 2524c; C16H22O11 FW 390.34
W251801-1KG
1 kg
W251801-4KG
4 kg
W252409-100G
W251801-9KG
9 kg
W252409-1KG
1 kg
W252409-5KG
5 kg
Geranyl phenylacetate [102‑22‑7] FEMA 2516; CoE Nr 231; C6H5CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 272.38 FCC, Kosher honey; rose Arc. 1454 Fen. 299 citronellyl phenylacetate ................................... 25% W251607-100G
100 g
W251607-1KG
1 kg
W251607-5KG
5 kg
[105‑90‑8] FEMA 2517; C2H5CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 210.31 fruity; rose; sweet Fen. 299; Arc. 1456 natural, Kosher CoE Nr 409c 25 g
W251712-100G
100 g 1 kg
FCC, Kosher CoE Nr 409 W251704-1KG
(CH3CH2CH2COOCH2)2CHOCOCH2CH2CH3 FW 302.36 FG caramel; creamy; fatty Fen. 303; Arc. 2973
acid, ≥98.5%
(S)-2‑Aminopentanedioic acid; Glu [56‑86‑0] FEMA 3285;
W222305-1KG
1 kg
W251704-5KG
5 kg
W251704-10KG
10 kg
W222305-5KG
5 kg
FCC, Kosher NI Fen. 301; Arc. 1466
W222305-10KG
10 kg
> Glyceryl tripropionate, see Tripropionin Page 99
W328502-1KG
1 kg
W328502-5KG
5 kg
W328502-10KG
10 kg
W328502-25KG
25 kg
>
L-Glutamic
Glycine, ≥99% Aminoacetic acid; Aminoethanoic acid; Glycocoll [56‑40‑6] FEMA 3287; CoE Nr 4118; NH2CH2COOH FW 75.07
acid 5‑amide, see L-Glutamine Page 48
8
(S)-2,5‑Diamino-5‑oxopentanoic acid; L-Glutamic acid 5‑amide [56‑85‑9] H2NCOCH2CH2CH(NH2)CO2H FW 146.14 W368401
Natural occurrence: Kumquat and geranium oil. geranium; melon; herbaceous; citrus Arc. 1459 W404403
Ginger oil
W328707-1KG
1 kg
W328707-10KG
10 kg
W328707-25KG
25 kg
> Glycocoll, see Glycine Page 48 Glycolic acid phenyl ether, see Phenoxyacetic acid Page 86
W512303-1KG
1 kg
W512303-10KG
10 kg
FEMA 2530 Florida origin
W512303-25KG
25 kg
W253006-1KG
> Glycerin, see Glycerol Page 48
Glycerol, >99%
FW 92.09
3,7‑Dimethyl-2,6‑Octadien-1‑yl tiglate; Geranyl trans-2‑methyl-2‑butenoate [7785‑33‑3] FEMA 4044; C15H24O2 FW 236.35
FCC NI sweet Fen. 307
Grapefruit oil, Florida
Kosher
Glycerin; 1,2,3‑Propanetriol [56‑81‑5] FEMA 2525; HOCH2CH(OH)CH2OH
Geranyl tiglate, >94%
1 kg
HO2CCH2CH2CH(NH2)CO2H FW 147.13
Glutaric dialdehyde solution
W251712-25G
W339806
Glycerol tributyrate; Tributyrin; 1,2,3‑Tributyrylglycerol [60‑01‑5] FEMA 2223; CoE Nr 747;
100 g
L-Glutamine
Geranyl propionate
W251712-1KG
L-Glutamic
FW 404.41 Fen. 306
Glyceryl tributyrate, 97%
Kosher Fen. 300; Arc. 1465
> Geranyl trans-2‑methyl-2‑butenoate, see Geranyl tiglate Page 48
Glyceryl tribenzoate, 95% Tribenzoin [614‑33‑5] C6H5CO2CH(CH2O2CC6H5)2
FCC, Kosher Glycerol is used both in sample preparation and gel formation for polyacrylamide gel electrophoresis. Glycerol (5‑10%) increases the density of a sample so that the sample will layer at the bottom of a gel’s sample well. Glycerol is also used to aid in casting gradient gels and as a protein stabilizer and storage buffer component. NI Arc. 1467
Zinziber Officionale Roscoe [8007‑08‑7]
W252506-1KG
1 kg
W252506-10KG
10 kg
FCC, Kosher, FG lemon; herbaceous; citrus; spicy; woody Fen. 138 China origin
W252506-25KG
25 kg
> Glycerol diacetate, see Diacetin Page 31 Glycerol tributyrate, see Glyceryl tributyrate Page 48 Glyceryl triacetate, see Triacetin Page 98
1 kg
W253006-9KG
9 kg
W253006-20KG
20 kg
Guaiacol, ≥98% Catechol monomethyl ether; 2‑Methoxyphenol; Pyrocatechol monomethyl ether [90‑05‑1] FEMA 2532; CoE Nr 173; 2-(CH3O)C6H4OH FW 124.14 Kosher, FG NI medicinal; smoky; woody Fen. 308; Arc. 1472 W253200-1KG
1 kg
W253200-5KG
5 kg
W253200-10KG
10 kg
W253200-25KG
25 kg
Guaiacwood oil Guiacwood oil [8016‑23‑7] FEMA 2534
1 kg
Kosher rose Paraguay origin
W252204-5KG
5 kg
W253405-1KG
1 kg
W252204-10KG
10 kg
W253405-10KG
10 kg
W253405-25KG
25 kg
W252204-250G W252204-1KG
250 g
For more information, visit www.safcsupplysolutions.com
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49
Flavors & Fragrances
Heptenal
C6H5CH2CO2C6H4-2-(OCH3) FW 242.27 Kosher meaty; smoky Fen. 309; Arc. 1477 W253502-100G
100 g
W253502-1KG
1 kg
W253502-5KG
5 kg
Methyl pentyl ketone [110‑43‑0] FEMA 2544; CoE Nr 136;
C2H5CH=CHCH=CHCHO FW 110.15
CH3(CH2)4COCH3 FW 114.19
Kosher NI cinnamon; hazelnut; fatty Fen. 311
FCC, Kosher, FG NI banana; cinnamon; spicy; fruity Fen. 316; Arc. 1905
W316407-100G
100 g
W254401-1KG
W316407-250G
250 g
W254401-8KG
8 kg
W254401-20KG
20 kg
W316407-1KG
Guaicwood acetate [134‑28‑1] C17H28O2 FW 264.40 W522007-1KG
1 kg
W522007-5KG
5 kg
W522007-10KG
10 kg
1 kg
2,3‑Heptanedione, ≥97%
Kosher
> Gum agar, see Agar Page 14 Hedione(R) (Firmenich), see Methyl dihydrojasmonate Page 69 Heliotropin, see Piperonal Page 89 Hendecane, see Undecane Page 100 Hendecanoic acid, see Undecanoic acid Page 100
γ-Heptalactone, ≥98% (±)-4‑Heptanolide; (±)-Dihydro-5‑propyl-2(3H)furanone; 4‑Heptanolide; (±)-γ-Propyl-γ-butyrolactone [105‑21‑5] FEMA 2539; CoE Nr 2253; C7H12O2 FW 128.17
3‑Heptanone, ≥97% Butyl ethyl ketone; Ethyl butyl ketone [106‑35‑4] FEMA 2545; CoE Nr 137;
CH3(CH2)3COCOCH3 FW 128.17
CH3(CH2)3COC2H5 FW 114.19 NI green; ethereal; fatty; fruity; sweet Fen. 316; Arc. 1173
Kosher, FG apple; berry; butter; cheese; oily; fruity; pineapple Fen. 314; Arc. 47 W254304-100G W254304-1KG W254304-5KG
100 g 1 kg 5 kg
Enanthic acid; Oenanthic acid [111‑14‑8] FEMA 3348; CH3(CH2)5COOH FW 130.18 Fen. 314; Arc. 1500
W334812-1KG
1 kg
W253901-100G
W334812-5KG
5 kg
W334812-100G
1 kg
W253901-5KG
5 kg
Enanthaldehyde; Heptanal; 1‑Heptanal; Oenanthaldehyde [111‑71‑7] FEMA 2540; CoE Nr 117c; CH3(CH2)5CHO FW 114.19 natural, FCC, Kosher fatty Fen. 312; Arc. 1494 W254010-100G
100 g
≥98% CoE Nr 28 NI sour
Heptaldehyde, ≥92%
W254010-1KG
1 kg
W254010-4KG
4 kg
1 kg
W334804-10KG
10 kg
W334804-20KG
20 kg
Methyl pentyl carbinol [543‑49‑7] FEMA 3288; CoE Nr 554; CH3(CH2)4CH(OH)CH3 FW 116.20 NI oily; earthy Fen. 315; Arc. 1502
Heptanal, ≥92%
W328804-250G
Heptaldehyde; Aldehyde C-7; Enanthaldehyde; 1‑Heptanal; Oenanthaldehyde [111‑71‑7] FEMA 2540; CoE Nr 117; CH3(CH2)5CHO FW 114.19 FCC NI oily; woody; fatty; fruity; nutty Fen. 312; Arc. 1494
250 g
1 kg
W254002-4KG
4 kg
W254002-8KG
8 kg
W254002-20KG
20 kg
8 kg
Butyrone; Dipropyl ketone [123‑19‑3] FEMA 2546; CoE Nr 2034; (CH3CH2CH2)2CO FW 114.19 Natural occurrence: Baked potato, cabbage, coffee, papaya, roasted peanut. NI apple; banana; cheese; nutty; peanut; pineapple; strawberry Fen. 317; Arc. 1090 W254606-1KG
1 kg
W254606-4KG
4 kg
W254606-8KG
8 kg
[18829‑55‑5] FEMA 3165; CoE Nr 730; CH3(CH2)3CH=CHCHO FW 112.17 Kosher NI apple; lemon; green; fatty; vegetable; spicy Fen. 317; Arc. 1506 W316504-200G
200 g
W316504-1KG
1 kg
W316504-4KG
4 kg
cis-4‑Heptenal, ≥98% [6728‑31‑0] FEMA 3289; CoE Nr 2124;
1 kg
CH3CH2CH=CHCH2CH2CHO FW 112.17
W328804-4KG
4 kg
FCC, Kosher, FG Natural occurrence: Butter, dried bonito, fish, krill, milk boiled potato, peppermint, Scotch spearmint, wheat bread. NI butter; vegetable; fishy; minty Fen. 318; Arc. 1505
3‑Heptanol, ≥98%
CH3(CH2)3CH(OH)CH2CH3 FW 116.20 Natural occurrence: Banana cranberry papaya potato, malt, peppermint, Scotch spearmint, butter, cooked beef, coffee and brandy. NI banana; butter; herbaceous; meaty; minty; vegetable; coffee Fen. 315; Arc. 1503
> 1‑Heptanal, see Heptaldehyde Page 49 1‑Heptanal, see Heptanal Page 49 Heptanal dimethyl acetal, see 1,1‑Dimethoxyheptane Page 33
4 kg
W254509-8KG
W328804-1KG
Butyl ethyl carbinol [589‑82‑2] FEMA 3547; CoE Nr 544;
W254002-1KG
1 kg
W254509-4KG
trans-2‑Heptenal, ≥95%
W334804-1KG
2‑Heptanol, ≥97%
100 g
W254509-1KG
4‑Heptanone, ≥97%
Heptanoic acid
natural, ≥98%, Kosher cheese
W253901-1KG
1 kg
Acetyl valeryl [96‑04‑8] FEMA 2543; CoE Nr 2044;
FCC, Kosher, FG NI caramel; coconut; herbaceous; sweet Fen. 312; Arc. 1504 100 g
2‑Heptanone, ≥98%
2,4‑Heptadienal [4313‑03‑5] FEMA 3164; CoE Nr 2123;
W354708-100G
W328901-100G
100 g
W328901-200G
200 g
W328901-1KG
100 g
W354708-1KG
1 kg
W354708-4KG
4 kg
> 4‑Heptanolide, see γ-Heptalactone Page 49
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
trans, trans-2,4‑Heptandienal, ≥88%
Guaiacyl phenylacetate, ≥98% [4112‑89‑4] FEMA 2535; CoE Nr 238;
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50
Heptenol
Flavors & Fragrances
Chemical Listings
1-Hepten-3-ol, ≥97%
8
Butyl vinyl carbinol [4938‑52‑7] CH3(CH2)3CH(OH)CH=CH2 FW 114.19
trans,trans-2,4‑Hexadien-1‑ol, ≥97%
C11H18O
FW 166.26
cis-3‑Hepten-1‑ol FW 114.19
Kosher W519030-100G W519030-1KG
W340103-25G
25 g
W340103-100G
100 g
W340103-1KG
1 kg
100 g 1 kg
Heptyl isobutyrate, ≥98% [2349‑13‑5] FEMA 2550; CoE Nr 295;
Heptyl acetate ≥98%, FG CoE Nr 212 NI apricot; oily; citrus; pear; woody Fen. 321; Arc. 1513
(CH3)2CHCO2(CH2)6CH3 FW 186.29 Natural occurrence: Hop Oil. apricot; cherry; grape; oily; orange; herbaceous; woody; fruity; peach; pear; pineapple; plum; raspberry; green; wine-like Arc. 1522 Fen. 325
W254703-1KG
1 kg
W255009-1KG
1 kg
W254703-4KG
4 kg
W255009-4KG
4 kg
W254703-9KG
9 kg
W255009-9KG
9 kg
FEMA 2547
natural, ≥98%, Kosher CoE Nr 212c Arc. 1513; Fen. 321 W254711-25G
25 g
W254711-100G
100 g
W254711-1KG
1 kg
1‑Heptanol; C-7 alcohol; Heptyl alcohol [111‑70‑6] FEMA 2548; CoE Nr 70; CH3(CH2)6OH FW 116.20 FCC, Kosher Natural occurrence: Apple, apricot, beer, butter, macadamia nut, mushroom, strawberry, tea, tobacco, and wine. NI apple; apricot; coconut; musty; oily; woody; citrus; nutty; fruity; strawberry; vanilla; vegetable; meaty; green; wine-like W254800-1KG
1 kg
W254800-4KG
4 kg
W254800-8KG
8 kg
W254800-20KG
20 kg
Heptyl butyrate, ≥98% [5870‑93‑9] FEMA 2549; CoE Nr 504; CH3CH2CH2CO2(CH2)6CH3 FW 186.29 Kosher green; sweet Fen. 322; Arc. 1521 1 kg
W254908-4KG
4 kg 9 kg
Heptyl formate, ≥98%
trans,trans-2,4-Hexadienyl acetate, 97%
8
Sorbyl acetate [1516‑17‑2] CH3(CH=CH)2CH2OC(O)CH3 FW 140.18 Soluble in: Alcohol Insoluble in: Water NI pineapple; sweet; wine-like W413201 > Hexahydrobenzoic acid, see Cyclohexanecarboxylic acid Page 29
1,3,4,6,7,8‑Hexahydro-4,6,6,7,8,8‑hexamethylcyclopenta[g]-2‑benzopyran solution [1222‑05‑5] C18H26O
FW 258.40
CH3(CH2)15OH FW 242.44 NI waxy; floral Fen. 326; Arc. 1574
W520608-25KG
25 kg
> Hexahydropyridine, see Piperidine Page 89 Hexahydrothymol, see DL-Menthol Page 64
W255408-1KG
1 kg
W255408-5KG
5 kg
W255408-10KG
10 kg
γ-Hexalactone, ≥98% γ-Caprolactone; γ-Ethyl-γ-butyrolactone [695‑06‑7] FEMA 2556; CoE Nr 2254; C6H10O2 FW 114.14
ω-6‑Hexadecenlactone, ≥98% Ambrettolide; Oxacycloheptadec-10‑en-2‑one [7779‑50‑2] FEMA 2555; CoE Nr 180; C16H28O2 FW 252.39 NI musty; animal Fen. 326; Arc. 105 W255505-25G
25 g
W255505-100G
100 g
W255505-1KG
FCC, Kosher, FG NI herbaceous; sweet Fen. 327; Arc. 1590 W255602-100G
1 kg
Sorbaldehyde; Sorbic aldehyde [142‑83‑6] FEMA 3429; CoE Nr 640; CH3CH=CHCH=CHCHO FW 96.13 NI green; citrus; floral Fen. 327; Arc. 1575 1 kg
W342904-4KG
4 kg
100 g
> 2,4‑Hexadienoic acid, see Sorbic acid Page 94
9 kg
1 kg
1 kg
W342904-1KG
4 kg
W392200-1KG
10 kg
HCO2(CH2)6CH3 FW 144.21
W255203-9KG
100 g
W520608-10KG
Kosher apple; fatty; plum Fen. 324; Arc. 1540 W255203-4KG
25 g
W392200-100G
W520608-1KG
W342904-100G
1 kg
W392200-25G
Alcohol C-16; Cetyl alcohol; Palmityl alcohol [36653‑82‑4] FEMA 2554; CoE Nr 57;
[112‑23‑2] FEMA 2552; CoE Nr 341;
W255203-1KG
Kosher Natural occurrence: Raw and cooked asparagus, naranjilla fruit. almond; apple; herbaceous; green; wine-like Arc. 1577
50% in diethyl phthalate
trans,trans-2,4‑Hexadienal, ≥95%
W254908-1KG W254908-9KG
> Heptyl methyl carbinol, see 2‑Nonanol Page 79 Heptyl methyl ketone, see 2‑Nonanone Page 79 (±)-6‑Heptyltetrahydro-2H-pyran-2‑one, see δ-Dodecalactone Page 37 (±)-δ-Heptyl-δ-valerolactone, see δ-Dodecalactone Page 37 Herniarin, see 7‑Methoxycoumarin Page 65 Hexadecanoic acid, see Palmitic acid Page 83
1‑Hexadecanol, ≥99%
Heptyl alcohol, ≥97%
Sorbic alcohol [17102‑64‑6] FEMA 3922; CH3CH=CHCH=CHCH2OH FW 98.14
Kosher NI nutty Fen. 324
W412901
[1708‑81‑2] C7H14O
2‑Heptylfuran, ≥98% [3777‑71‑7] FEMA 3401; CoE Nr 10952;
For more information, visit www.safcsupplysolutions.com
100 g
W255602-1KG
1 kg
W255602-5KG
5 kg
δ-Hexalactone, ≥98% δ-Caprolactone [823‑22‑3] FEMA 3167; CoE Nr 641; C6H10O2 FW 114.14 Fen. 328 W316709-100G
100 g
W316709-1KG
1 kg
W316709-5KG
5 kg
> Hexamethylene dimercaptan, see 1,6‑Hexanedithiol Page 51 2,2,4,4,6,6‑Hexamethyl-s-trithiane, see Trithioacetone Page 99
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51
Flavors & Fragrances
Hexenol 1‑Hexanethiol, ≥95%
trans-2‑Hexen-1‑al
Hexyl mercaptan; Mercaptan C6 [111‑31‑9] FEMA 3842; CH3(CH2)5SH FW 118.24
trans-2‑Hexenal; Leaf aldehyde [6728‑26‑3] FEMA 2560;
FW 100.16 Fen. 326; Fen. 328; Arc. 1592
NI meaty; fatty; sulfurous
CH3CH2CH2CH=CHCHO FW 98.14 Fen. 789; Arc. 1599
≥90%, natural CoE Nr 96 fatty; fruity; green Fen. 328
W384208-1KG
1 kg
W384208-4KG
4 kg
W384208-8KG
8 kg
W256110
W255734
Hexanoic acid
≥95%, natural, Kosher, FG CoE Nr 96c fatty; green
Caproic acid [142‑62‑1] FEMA 2559; CH3(CH2)4COOH
W255726-25G
25 g
W255726-100G
100 g
W255726-1KG
1 kg
Aldehyde C-6; Hexyl aldehyde ≥97%, FCC, Kosher, FG CoE Nr 0096 NI green; fatty W255718-1KG
1 kg
W255718-4KG
4 kg
W255718-8KG
8 kg
W255718-20KG
20 kg
> Hexanedioic acid, see Adipic acid Page 14
2,3‑Hexanedione, ≥90% Acetyl butyryl [3848‑24‑6] FEMA 2558; CoE Nr 152; CH3CH2CH2COCOCH3 FW 114.14 Kosher, FG NI butter; creamy; oily; sweet Fen. 331; Arc. 31 W255807-250G
natural, (Kosher), FG CoE Nr 2008c almond; apple; vegetable; fruity; green; minty
FW 116.16 cheese; fatty; sour Fen. 331; Arc. 1596
W256005-1KG
1 kg
natural, ≥98%, FCC, Kosher CoE Nr 9c
W256005-4KG
4 kg
W256005-8KG
8 kg
W255912-1KG
1 kg
W256005-20KG
20 kg
W255912-10KG
10 kg
W255912-25KG
25 kg
Acid C-6 ≥98%, FCC, Kosher, FG CoE Nr 9 NI W255904-1KG
250 g 1 kg
W255807-5KG
5 kg
W255807-10KG
10 kg
3,4‑Hexanedione, ≥90% [4437‑51‑8] FEMA 3168; CoE Nr 2255; CH2CH2COCOCH2CH3 FW 114.14 Kosher caramel; creamy; coffee Fen. 329; Arc. 1084 100 g
W316814-250G
250 g
W316814-1KG
1 kg
W316814-4KG
4 kg
CH3CH2CH2CH=CHCHO FW 98.14
1 kg
50% in triacetin, Kosher, FG apple; grape; lilac; orange; floral; pear; pineapple; strawberry; green; vegetable Fen. 333; Arc. 1598
5 kg
W255904-10KG
10 kg
W256102-25G
25 g
W255904-25KG
25 kg
W256102-100G
100 g
W256102-1KG
2‑Hexanol, ≥98% (±)-2‑Hexanol; Butyl methyl carbinol [626‑93‑7] CH3(CH2)3CH(OH)CH3 FW 102.17 100 g
W513601-1KG
1 kg
W513601-4KG
4 kg
3‑Hexanol, ≥97%
1 kg
trans-2‑Hexenoic acid, ≥98% [13419‑69‑7] FEMA 3169; CoE Nr 11777; CH3CH2CH2CH=CHCO2H FW 114.14 Kosher, FG NI musty; fatty; sweet Fen. 335; Arc. 1603 W316903-100G
Ethyl propyl carbinol [623‑37‑0] FEMA 3351; CoE Nr 4123; CH3CH2CH2CH(OH)CH2CH3 FW 102.17 NI alcohol; medicinal; ethereal Fen. 331 W335118-100G
W316814-100G
cis-3‑Hexenal solution [6789‑80‑6] FEMA 2561; CoE Nr 2008;
W255904-5KG
W513601-100G
W255807-1KG
≥95%, FCC, Kosher, FG CoE Nr 748 NI almond; apple; green; plum; sweet; vegetable hexenoic acid ................................................... <3%
100 g
W335118-1KG
1 kg
W335118-4KG
4 kg
100 g
W316903-1KG
1 kg
W316903-5KG
5 kg
trans-3‑Hexenoic acid, ≥98% [1577‑18‑0] FEMA 3170; CoE Nr 2256; C2H5CH=CHCH2CO2H FW 114.14 Kosher cheese W317004-100G
3‑Hexanone, ≥97% Ethyl propyl ketone [589‑38‑8] FEMA 3290; CoE Nr 4125;
100 g
W317004-1KG
1 kg
W317004-5KG
5 kg
CH3CH2CH2COC2H5 FW 100.16 NI grape; earthy; ethereal; wine-like Fen. 332
>
HS(CH2)6SH FW 150.31
W329002-25G
25 g
CH3CH2CH2CH(OH)CH=CH2 FW 100.16
Kosher, FG meaty; fatty Fen. 330
W329002-100G
100 g
1,6‑Hexanedithiol, ≥97% Hexamethylene dimercaptan [1191‑43‑1] FEMA 3495; CoE Nr 11486;
W329002-1KG
W349518-25G
25 g
W349518-100G
100 g
W349518-1KG
1 kg
> trans-2‑Hexenal, see trans-2‑Hexen-1‑al Page 51
D-erythro-Hex-2‑enoic
acid γ-lactone, see D-Isoascorbic
acid Page 57
1‑Hexen-3‑ol, ≥98% [4798‑44‑1] FEMA 3608; CoE Nr 10220; Kosher banana; ethereal; wine-like W360805-25G
25 g
W360805-100G
100 g
W360805-1KG
1 kg
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Hexanal Aldehyde C6; Caproaldehyde [66‑25‑1] FEMA 2557; CH3(CH2)4CHO
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52
Hexenol
Flavors & Fragrances
Chemical Listings
cis-2‑Hexen-1‑ol, ≥90%
cis-3‑Hexenyl butyrate, ≥98%
4‑Hexen-3‑one
[928‑94‑9] FEMA 3924;
FEMA 3352; CoE Nr 718
[16491‑36‑4] FEMA 3402; CoE Nr 2166;
CH3CH2CH2CH=CHCH2OH FW 100.16
≥92% NI ethereal Fen. 334
CH3CH2CH2CO2CH2CH2CH=CHC2H5 FW 170.25
Kosher Natural Occurrence: Fresh and cooked apple, sour cherry, blueberry, black currant, papaya, peach, french fried potato, tomato, butter, hop oil, cognac, red and white wines, and black tea. alcohol; almond; apple; vegetable; green; wine-like; pepper Fen. 813 W392405-100G
100 g
W392405-1KG
1 kg
W392405-4KG
4 kg
trans-2‑Hexen-1‑ol, ≥96% [928‑95‑0] FEMA 2562; CoE Nr 69; CH3CH2CH2CH=CHCH2OH FW 100.16 Kosher, FCC, FG Natural occurrence: Raspberry, orange, apple, green tea, kiwi, peach, strawberry, and tomato. NI apple; banana; orange; green; wine-like; fatty; fruity; raspberry; strawberry; herbaceous; minty; vegetable Fen. 336; Arc. 1606 W256218-250G
250 g
W335207-25G
25 g
W335207-100G
100 g
W335207-1KG
1 kg
[2497‑18‑9] FEMA 2564; CoE Nr 643; CH3CO2CH2CH=CHCH2CH2CH3 FW 142.20
W256404-1KG
1 kg
W256404-5KG
5 kg
cis-3‑Hexenyl acetate
natural, >98%, FCC, Kosher, FG CoE Nr 750
3‑Hexen-1‑ol; (3Z)-C-3‑Hexenyl acetate; (Z)Hex-3‑enyl acetate; Leaf acetate ≥98%, FCC, Kosher, FG FEMA 3171; CoE Nr 644 Natural occurrence: Apple, melon peach, pear, raspberry, strawberry, tomato and Virginia tobacco. NI banana; green; vegetable
W256323
W317101-200G
4 kg 8 kg 20 kg
5 kg
trans-3‑Hexen-1‑ol, 97% Kosher green; fatty Arc. 1607 100 g
> (Z)-Hex-3‑enyl acetate, see cis-3‑Hexenyl acetate Page 52 (3Z)-C-3‑Hexenyl acetate, see cis-3‑Hexenyl acetate Page 52
[25152‑85‑6] FEMA 3688; CoE Nr 11778; C6H5CO2CH2CH2CH=CHC2H5 FW 204.26 Kosher NI green; herbaceous; woody Fen. 359
1 kg
W368806-100G
W507806-4KG
4 kg
W368806-1KG
1 kg
100 g
W368806-5KG
5 kg
4‑Hexen-1‑ol trans-2‑Hexenyl butyrate [53398‑83‑7] FEMA 3926; CH3CH2CH2CO2CH2CH=CHCH2CH2CH3 FW 170.25
≥96%, FG NI Fen. 338 W343005-25G
25 g
W343005-100G
100 g
W343005-1KG
1 kg
Kosher Natural Occurrence: High bush cranberry, strawberry chicken fat, black tea, fresh plum, lovage root and chermoya fruit. apple; cheese; green; meaty W392618-100G W392618-1KG
HCO2CH2CH2CH=CHC2H5 FW 128.17
100 g 1 kg
For more information, visit www.safcsupplysolutions.com
100 g
W335304-1KG
1 kg
W335304-5KG
5 kg
cis-3‑Hexenyl hexanoate, ≥98% [31501‑11‑8] FEMA 3403; CoE Nr 11779; CH3(CH2)4CO2CH2CH2CH=CHC2H5 FW 198.30 Kosher, FG Possible application (Fragrance): Can be used to modify cis-3‑hexenyl acetate or as part of fruity-green topnote complexes. NI apple; green; vegetable Fen. 341; Arc. 1616 100 g
W340308-1KG
1 kg
W340308-4KG
4 kg
cis-3‑Hexenyl cis-3‑hexenoate, ≥94% [61444‑38‑0] FEMA 3689; C2H5CH=CHCH2CO2CH2CH2CH=CHC2H5 FW 196.29 Kosher melon W368903-25G
25 g
W368903-100G
100 g
W368903-1KG
W507806-1KG
FEMA 3430; CoE Nr 2295
cis-3‑Hexenyl formate, ≥94% [33467‑73‑1] FEMA 3353; CoE Nr 2153;
W340308-100G
cis-3‑Hexenyl benzoate, ≥97%
[928‑97‑2] C2H5CH=CHCH2CH2OH FW 100.16
W507806-100G
1 kg
W317101-5KG
W317128
W256307-8KG W256307-20KG
200 g
W317101-1KG
natural, Kosher
W256307-4KG
W398209
W335304-100G
FW 142.20 Fen. 340; Arc. 1608
1 kg
cis-3‑Hexenyl crotonate [65405‑80‑3] FEMA 3982;
Kosher NI green; vegetable Fen. 341; Arc. 1620 cis-3‑hexen-1‑ol ................................................ <5%
100 g
8 kg
W256307-1KG
4 kg
W256404-100G
W256218-8KG
≥98%, Kosher, FCC, FG CoE Nr 0750 NI green
1 kg
W340200-4KG
CH3CH=CHCO2CH2CH2CH=CHC2H5 FW 168.23
[3681‑71‑8] CH3CO2CH2CH2CH=CHC2H5
[928‑96‑1] FEMA 2563; C2H5CH=CHCH2CH2OH FW 100.16 Fen. 337; Arc. 1604
100 g
W340200-1KG
FCC, Kosher Natural Occurrence: Apple banana, black currant, mango, peach, pear, strawberry and tea. apple; banana; grape; fruity; peach; pear; pineapple; strawberry; green; waxy; vegetable; herbaceous NI Fen. 338; Arc. 1609
1 kg
cis-3‑Hexen-1‑ol
W340200-100G
trans-2‑Hexenyl acetate, ≥98%
W256218-1KG
> 3‑Hexen-1‑ol, see cis-3‑Hexenyl acetate Page 52
Kosher NI butter; green; wine-like Fen. 340; Arc. 1613
1 kg
cis-3‑Hexenyl isobutyrate, >98% [41519‑23‑7] FEMA 3929; (CH3)2CHCO2CH2CH=CHCH2CH2CH3 FW 170.25 Kosher Natural Occurrence: Guava, spearmint, Chinese quince. apple; orange; nutty; sweet; minty; ethereal; wine-like W392901-100G W392901-1KG
100 g 1 kg
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53
Flavors & Fragrances
Hexylforma
[67883‑79‑8] FEMA 3931;
CH3CH(OH)CO2CH2CH2CH=CHC2H5 FW 172.22
CH3CH=C(CH3)CO2CH2CH2CH=CHC2H5 FW 182.26
Kosher fruity; green Fen. 343 W369004-100G
100 g
Hexyl benzoate, ≥98% [6789‑88‑4] FEMA 3691; CoE Nr 645; C6H5CO2(CH2)5CH3 FW 206.28
Kosher banana; fatty; vegetable; green; pepper; earthy Arc. 1630
Kosher NI balsam; green; woody Arc. 1642; Fen. 347
W369004-1KG
1 kg
W393118-100G
100 g
W369101-1KG
W369004-5KG
5 kg
W393118-1KG
1 kg
W369101-5KG
5 kg
W393118-5KG
5 kg
W369101-10KG
10 kg
cis-3‑Hexenyl 2‑methylbutanoate, ≥97%
Hexyl trans-2‑butenoate, ≥95%
Hexyl acetate
[10094‑41‑4] FEMA 3497; CoE Nr 2345; C2H5CH(CH3)CO2CH2CH2CH=CHC2H5 FW 184.28 FCC, Kosher Natural occurrence: Apricot, spearmint, black and green tea, fresh plums. NI apple; herbaceous; sweet; waxy; minty; pepper Fen. 343; Arc. 1622
1 kg
Capryl acetate [142‑92‑7] FEMA 2565; CH3COO(CH2)5CH3
Hexyl crotonate [19089‑92‑0] FEMA 3354; CoE Nr 10688;
FW 144.21 Fen. 345; Arc. 1636
CH3CH=CHCO2(CH2)5CH3 FW 170.25 FCC, Kosher NI pineapple Fen. 349
natural, ≥98%, FCC, Kosher CoE Nr 196c W256528-100G
100 g
100 g
W256528-1KG
1 kg
W335401-1KG
1 kg
W349704-1KG
1 kg
W256528-4KG
4 kg
W335401-4KG
4 kg
W349704-4KG
4 kg
W335401-9KG
9 kg
W349704-100G
[35154‑45‑1] FEMA 3498; CoE Nr 2344;
≥98%, FCC, Kosher, FG CoE Nr 196 NI apple; cherry; floral; pear; sweet
(CH3)2CHCH2CO2CH2CH2CH=CHC2H5 FW 184.28
W256501-1KG
1 kg
FCC, Kosher apple; green Fen. 342; Arc. 1632
W256501-5KG
5 kg
W256501-10KG
10 kg
W256501-20KG
20 kg
3‑Hexenyl 3‑methylbutanoate, ≥97%
W349801-100G
CH3CH2CH2CO2(CH2)5CH3 FW 172.26 Fen. 349; Arc. 1645 natural, ≥98% CoE Nr 271c pineapple; sweet
100 g
W349801-1KG
1 kg
W349801-9KG
9 kg
Hexyl alcohol 1‑Hexanol; Hexyl alcohol [111‑27‑3] FEMA 2567; CH3(CH2)5OH
cis-3‑Hexenyl phenylacetate, ≥99%
Kosher herbaceous; mossy; woody; sweet NI Fen. 344
C6 alcohol; Alcohol C-6 ≥98%, FCC, Kosher CoE Nr 53 NI green; herbaceous; woody; sweet
W363308-100G
100 g
W256706-2KG
W363308-1KG
1 kg
W256706-5KG
5 kg
W363308-5KG
5 kg
W256706-20KG
20 kg
cis-3‑Hexenyl propionate, >97% [33467‑74‑2] FEMA 3933; C9H16O2 FW 156.22 Kosher W393304
cis-3‑Hexenyl salicylate, ≥97% FW 220.26
25 kg
W256706-170KG
170 kg
1 kg
W509876-5KG
5 kg
1 kg
W256803-1KG
1 kg
W256803-9KG
9 kg
W256803-20KG
20 kg
α-Hexylcinnamaldehyde, ≥95% [101‑86‑0] FEMA 2569; CoE Nr 129; C6H5CH=C[(CH2)5CH3]CHO FW 216.32
W256714-25G
25 g
W256900-1KG
W256714-100G
100 g
W256900-5KG
5 kg
W256900-10KG
10 kg
1 kg
1 kg
> Hexyl crotonate, see Hexyl trans-2‑butenoate Page 53
> Hexyl aldehyde, see Hexanal Page 51
W424101 100 g
W256811-1KG
Kosher jasmine; lily; sweet Fen. 348; Arc. 1653
1‑Aminohexane [111‑26‑2] CH3(CH2)5NH2 FW 101.19
W509876-1KG
100 g
natural, ≥98%, FCC, Kosher, FG CoE Nr 53c
Hexylamine, 99%
Kosher NI balsam; green Arc. 1628
25 g
W256811-100G
2 kg
W256706-25KG
W256714-1KG
[65405‑77‑8] 2-(HO)C6H4CO2CH2CH2CH=CHC2H5
W256811-25G
≥98%, Kosher, FG CoE Nr 271 NI apricot; pineapple; sweet
FW 102.17 Fen. 346; Arc. 1597
[42436‑07‑7] FEMA 3633; CoE Nr 10682; C6H5CH2CO2CH2CH2CH=CHC2H5 FW 218.29
W509876-100G
Hexyl butyrate [2639‑63‑6] FEMA 2568;
8
Hexyl formate, ≥97% [629‑33‑4] FEMA 2570; CoE Nr 499; HCO2(CH2)5CH3 FW 130.18 Kosher NI green; ethereal; fruity Fen. 348; Arc. 1663 W257001-1KG
1 kg
W257001-9KG
9 kg
W257001-20KG
20 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
cis-3‑Hexenyl tiglate, ≥97%
cis-3‑Hexenyl lactate, ≥98% [61931‑81‑5] FEMA 3690; CoE Nr 10681;
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54
Hexylfuroa
Flavors & Fragrances Hexyl phenylacetate, ≥99%
Chemical Listings
Hexyl 2‑furoate, ≥97% [39251‑86‑0] FEMA 2571; CoE Nr 361; C11H16O3 FW 196.24
[5421‑17‑0] FEMA 3457; CoE Nr 10694; C6H5CH2CO2(CH2)5CH3 FW 220.31
Kosher musty; green; fatty; wine-like Arc. 1664; Fen. 350
Kosher NI green; wine-like Arc. 1677; Fen. 354
W257109-100G
100 g
W257109-1KG
1 kg
W345709-100G
W257109-5KG
5 kg
W345709-1KG
1 kg
W345709-5KG
5 kg
Hexyl hexanoate, ≥97% [6378‑65‑0] FEMA 2572; CoE Nr 316; CH3(CH2)4CO2(CH2)5CH3 FW 200.32 Kosher, FG NI green; herbaceous; fruity; vegetable Fen. 350; Arc. 1650 W257206-1KG
1 kg
W257206-9KG
9 kg
W257206-20KG
20 kg
> Hexyl 2‑hydroxybenzoate, see Hexyl salicylate Page 54
Hexyl isobutyrate, ≥98%
100 g
Hexyl propionate, ≥97% [2445‑76‑3] FEMA 2576; CoE Nr 420; C2H5CO2(CH2)5CH3 FW 158.24 Kosher, FG Natural occurrence: Apple, hops, apricot, melon, passion fruit, plum, gruyere cheese, chamomile oil. NI apple; apricot; cheese; creamy; melon; musty; oily; green; fruity; floral; fatty; pear; pineapple; plum; sweet; waxy Fen. 355; Arc. 1679 W257605-1KG
1 kg
W257605-9KG
9 kg
W257605-20KG
20 kg
[2349‑07‑7] FEMA 3172; CoE Nr 646; (CH3)2CHCO2(CH2)5CH3 FW 172.26 Kosher, FG NI grape; wine-like Fen. 352; Arc. 1646
Hexyl salicylate, >98% Hexyl 2‑hydroxybenzoate [6259‑76‑3] C13H18O3 FW 222.28 W520306-1KG
1 kg
W317209-1KG
1 kg
W520306-10KG
10 kg
W317209-4KG
4 kg
W520306-25KG
25 kg
W317209-9KG
9 kg
> Hexyl mercaptan, see 1‑Hexanethiol Page 51
Hexyl 2‑methylbutanoate, ≥95% [10032‑15‑2] FEMA 3499; CoE Nr 4132; C2H5CH(CH3)CO2(CH2)5CH3 FW 186.29 FCC, Kosher, FG NI green; fruity Fen. 353; Arc. 1674 1 kg
W349909-4KG
4 kg
W349909-9KG
9 kg
Hexyl 3‑methylbutanoate, ≥99% [10032‑13‑0] FEMA 3500; CoE Nr 10692; (CH3)2CHCH2CO2(CH2)5CH3 FW 186.29 NI apple Fen. 352; Arc. 1685 W350001-100G
100 g
W350001-1KG
1 kg
W350001-4KG
4 kg
> Hexyl methyl ketone, see 2‑Octanone Page 81
Hexyl octanoate, ≥97% [1117‑55‑1] FEMA 2575; CoE Nr 394; CH3(CH2)6CO2(CH2)5CH3 FW 228.37
W257508-1KG
1 kg
W257508-4KG
4 kg
W257508-9KG
9 kg
2‑Acetylphenol [118‑93‑4] FEMA 3548; CoE Nr 4136; HOC6H4COCH3 FW 136.15 NI hawthorne; herbaceous; sweet Arc. 1723; Fen. 357 W354805-1KG
1 kg
W354805-5KG
5 kg
W354805-10KG
10 kg
> 3α-Hydroxy-5α-androst-16‑ene, see 5α-Androst-16‑en3α-ol Page 17 2‑Hydroxybenzaldehyde, see Salicylaldehyde Page 93
4‑Hydroxybenzaldehyde, ≥97% [123‑08‑0] FEMA 3984; HOC6H4CHO FW 122.12 Kosher Arc. 1726 W398403
[16930‑96‑4] CH3CH=C(CH3)CO2(CH2)5CH3
4‑Hydroxybenzoic acid, ≥99%
FW 184.28
[99‑96‑7] FEMA 3986; HOC6H4CO2H FW 138.12
Kosher fruity; green Arc. 1682
W398608
100 g
W500909-1KG
1 kg
W500909-4KG
4 kg
> Homo cyclocitral, beta, see 2,6,6‑Trimethyl-1‑cyclohexene-1‑acetaldehyde Page 99 Hydratropaldehyde, see 2‑Phenylpropionaldehyde Page 87 Hydratropic aldehyde dimethyl acetal, see 2‑Phenylpropionaldehyde dimethyl acetal Page 88 Hydratropyl isobutyrate, see 2‑Phenylpropyl isobutyrate Page 88
Hydrocinnamaldehyde, ≥90% 3‑Phenylpropionaldehyde [104‑53‑0] FEMA 2887; CoE Nr 2013; C6H5CH2CH2CHO FW 134.18 Kosher, FCC Natural occurrence: Cinnamon, tomato, chicken, beer and oregano. NI almond; cherry; chocolate; cinnamon; clove; honey; hyacinth; musty; earthy; herbaceous; peach; plum; strawberry; sweet; vegetable; spicy; meaty Fen. 668; Arc. 2580 W288705-1KG
Kosher NI green; vegetable Fen. 355; Arc. 1651
2′-Hydroxyacetophenone, ≥98%
> 2‑Hydroxybenzoic acid, see Salicylic acid Page 93
Hexyl tiglate, ≥97%
W500909-100G
W349909-1KG
> Hydrocinnamyl alcohol, see 3‑Phenyl-1‑propanol Page 87 Hydrocinnamyl isobutyrate, see 3‑Phenylpropyl isobutyrate Page 88 Hydrocinnamyl isovalerate, see 3‑Phenylpropyl isovalerate Page 88 Hydrocinnamyl propionate, see 3‑Phenyl propyl propionate Page 88 Hydrocoumarin, see Dihydrocoumarin Page 32 Hydroquinone dimethyl ether, see 1,4‑Dimethoxybenzene Page 33 Hydroquinone monoethyl ether, see 4‑Ethoxyphenol Page 37 4‑Hydroxybutyric acid lactone, see 4‑Hydroxybutanoic acid lactone Page 24 4‑Hydroxybutyric acid lactone, see γ-Butyrolactone Page 24
1 kg
W288705-5KG
5 kg
W288705-10KG
10 kg
For more information, visit www.safcsupplysolutions.com
> p-Hydroxybenzoic acid n-butyl ester, see Butyl 4‑hydroxybenzoate Page 23 p-Hydroxybenzoic acid methyl ester, see Methyl 4‑hydroxybenzoate Page 71 2‑Hydroxybenzoic acid methyl ester, see Birch oil, sweet Page 21 2‑Hydroxybenzoic acid methyl ester, see Methyl salicylate Page 21 4‑Hydroxybenzoic acid propyl ester, see Propyl 4‑hydroxybenzoate Page 91
4‑Hydroxybenzyl alcohol, ≥98% [623‑05‑2] FEMA 3987; HOC6H4CH2OH FW 124.14 W398705-100G
100 g
W398705-1KG
1 kg
W398705-5KG
5 kg
> α-Hydroxybenzyl phenyl ketone, see Benzoin Page 19 2‑Hydroxybiphenyl, see 2‑Phenylphenol Page 87 DL-Hydroxybutanedioic acid, see DL-Malic acid Page 63
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55
Flavors & Fragrances
Indole
γ-Butyrolactone; GBL; 4‑Hydroxybutyric acid lactone; γ-Hydroxybutyric acid lactone [96‑48‑0] FEMA 3291; CoE Nr 615; C4H6O2 FW 86.09 FCC, Kosher NI caramel Fen. 99; Arc. 552
4‑Hydroxy-3‑methoxybenzyl alcohol, ≥98%
W329118-1KG
1 kg
W329118-10KG
10 kg
W329118-25KG
25 kg
Vanillyl alcohol [498‑00‑0] FEMA 3737; CoE Nr 690;
Hydroxycitronellal, ≥95% [107‑75‑5] FEMA 2583; CoE Nr 100; C10H20O2 FW 172.26 FCC lily; sweet Fen. 358; Arc. 1728 W258318-1KG
1 kg
W258318-5KG
5 kg
W258318-10KG
10 kg
5 kg
> trans-4‑Hydroxy-3‑methoxycinnamic acid, see Ferulic acid Page 45 4‑Hydroxy-3‑methoxytoluene, see 2‑Methoxy-4‑methylphenol Page 65 2‑Hydroxy-5‑methylanisole, see 2‑Methoxy-4‑methylphenol Page 65
HOC6H3(CH3)CHO FW 136.15 Kosher Fen. 365
FW 218.33
W369705-25G
25 g
W369705-100G
100 g
W369705-1KG
FCC green; floral Fen. 359; Arc. 1731 1 kg
W258504-5KG
5 kg
W258504-10KG
10 kg
> 5‑Hydroxy-2,4‑decadienoic acid γ-lactone, see 6‑Amylα-pyrone Page 17 5‑Hydroxydecanoic acid δ-lactone, see δ-Decalactone Page 30 4‑Hydroxy-3,5‑dimethoxybenzaldehyde, see Syringaldehyde Page 95 4‑Hydroxy-3,5‑dimethoxybenzaldehyde azine, see Syringaldazine Page 95
2,5‑Dimethyl-4‑hydroxy-3(2H)-furanone; Furaneol [3658‑77‑3] C6H8O3 FW 128.13 Fen. 363; Arc. 1025 natural, 15 wt. % in triacetin W550019
natural, ≥98%, FG FEMA 3174; CoE Nr 0536 W317454-25G
25 g
W317454-100G
100 g 1 kg
> 3‑Hydroxy-3‑methyl-1‑butene, see 2‑Methyl-3‑buten2‑ol Page 67 2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one, see Maple lactone Page 63 2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one, see Methyl cyclopentenolone Page 69 2-(Hydroxymethyl)furan, see Furfuryl alcohol Page 46 5‑Hydroxymethyl-2‑furancarboxaldehyde, see 5-(Hydroxymethyl)furfural Page 55
8
[19322‑27‑1] C4OH2OCH3OH FW 114.10 97%
5-(Hydroxymethyl)furfural, ≥99% 5‑Hydroxymethyl-2‑furaldehyde; 5‑Hydroxymethyl-2‑furancarboxaldehyde; 5-(Hydroxymethyl) furfural [67‑47‑0] C6H6O3 FW 126.11 Kosher butter; caramel; musty Arc. 1751 W501808-25G
25 g
W501808-100G
100 g
W501808-1KG
Strawberry furanone ≥98%, FCC, Kosher, FG FEMA 3174; CoE Nr 536 NI strawberry; sweet
1 kg
4-Hydroxy-5-methyl-3-furanone
W258709-100G
1 kg
> 3‑Hydroxy-2‑methyl-4‑pyrone, see Maltol solution Page 63 5‑Hydroxynonanoic acid, lactone, see δ-Nonalactone Page 79 4‑Hydroxy octanoic acid, see γ-Octalactone Page 80
1 kg
W258709-5KG
5 kg
4-(4‑Hydroxyphenyl)-2‑butanone Raspberry ketone [5471‑51‑2] FEMA 2588; HOC6H4CH2CH2COCH3 FW 164.20 Fen. 369; Arc. 1760 natural, ≥98%, FCC, Kosher, FG CoE Nr 0755 raspberry; sweet W258814-25G
25 g
W258814-100G
100 g
W258806-250G
1 kg
W317403-5KG
5 kg
250 g
W258806-1KG
1 kg
W258806-5KG
5 kg
> 2-(4‑Hydroxyphenyl)ethylamine, see Tyramine Page 99 2‑Hydroxypropionic acid, see DL-Lactic acid Page 61 (±)-2‑Hydroxysuccinic acid, see DL-Malic acid Page 63 3‑Hydroxy-3,7,11‑trimethyl-1,6,10‑dodecatriene, see Nerolidol Page 78 2‑Hydroxy-m-xylene, see 2,6‑Xylenol Page 102 2‑Hydroxy-p-xylene, see 2,5‑Xylenol Page 102 4‑Hydroxy-o-xylene, see 3,4‑Xylenol Page 102 4‑Hydroxy-m-xylene, see 2,4‑Xylenol Page 102 Illicium Verum Hook, see Anise oil Page 17 Imidole, see Pyrrole Page 92
Indole, ≥99% 1H-Benzo[b]pyrrole [120‑72‑9] FEMA 2593; CoE Nr 560; C8H7N FW 117.15 FCC, Kosher Natural occurrence: Burley tobacco, butter, coffee, dried bonito, egg, fish, malt, rum, tea, and wine. NI butter; cheese; chocolate; grape; honey; jasmine; musty; floral; fatty; vanilla; animal; earthy; vegetable; wine-like; fishy W259306-100G
100 g
W259306-1KG
1 kg
W259306-10KG
10 kg
W259306-25KG
25 kg
100 g
W317403-1KG
100 g
W258709-1KG
≥98%, FCC, Kosher CoE Nr 755 NI fruity; raspberry; sweet
W363501
4‑Hydroxy-2,5‑dimethyl-3(2H)-furanone
W317403-100G
1 kg
W373702-5KG
2‑Hydroxy-4‑methylbenzaldehyde, ≥98%
[141‑92‑4] FEMA 2585; CoE Nr 45; C12H26O3
W258504-1KG
100 g
W373702-1KG
[698‑27‑1] FEMA 3697; CoE Nr 2130;
Hydroxycitronellal dimethyl acetal, ≥95%
W317454-1KG
Kosher anise Arc. 3073 W373702-100G
CH3CH2CH2CH(OH)COCH2CH2CH3 FW 144.21 butter; sweet Fen. 368; Arc. 1757
> 15‑Hydroxypentadecanoic acid lactone, see ω-Pentadecalactone Page 83 4‑Hydroxypentanoic acid lactone, see (±)-γ-Valerolactone Page 101 4‑Hydroxy-3‑pentenoic acid γ-lactone, see α-Angelica lactone Page 17 4‑Hydroxyphenethylamine, see Tyramine Page 99 2‑Hydroxy-2‑phenylacetophenone, see Benzoin Page 19 α-Hydroxy-α-phenylacetophenone, see Benzoin Page 19 3-(4‑Hydroxyphenyl)-L-alanine, see L-Tyrosine Page 99
HOC6H3(OCH3)CH2OH FW 154.16
> 3‑Hydroxy-2‑butanone, see Acetoin Page 12 γ-Hydroxybutyric acid lactone, see 4‑Hydroxybutanoic acid lactone Page 24 γ-Hydroxybutyric acid lactone, see γ-Butyrolactone Page 24 3β-Hydroxy-5‑cholestene, see Cholesterol Page 26
5‑Hydroxy-4‑octanone, ≥98% [496‑77‑5] FEMA 2587; CoE Nr 2045;
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 5‑Hydroxydodecanoic acid δ-lactone, see δ-Dodecalactone Page 37 2‑Hydroxyethyl methyl sulfide, see 2-(Methylthio)ethanol Page 76 5-(2‑Hydroxyethyl)-4‑methylthiazole, see 4‑Methyl5‑thiazoleethanol Page 75 4‑Hydroxy-3‑methoxybenzaldehyde, see Vanillin Page 101 4‑Hydroxy-3‑methoxybenzoic acid, see Vanillic acid Page 101
4‑Hydroxybutanoic acid lactone, ≥98%
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56
Ionone
Flavors & Fragrances
Chemical Listings
α-Ionone
Isoamyl formate, ≥97%
Isoamyl alcohol
4-(2,6,6‑Trimethyl-2‑cyclohexen-1‑yl)-3‑buten2‑one [127‑41‑3] FEMA 2594; C13H20O FW 192.30
3‑Methyl-1‑butanol; Isoamyl alcohol; Isopentyl alcohol [123‑51‑3] FEMA 2057; CoE Nr 51;
Isopentyl formate [110‑45‑2] FEMA 2069; CoE Nr 500;
Fen. 373; Arc. 1777
(CH3)2CHCH2CH2OH FW 88.15 oily; whiskey Fen. 376; Arc. 126
FG NI plum Fen. 378; Arc. 173
U.S. Natural, ≥84%, Kosher, FG CoE Nr 141
≥98%, Kosher
HCOOCH2CH2CH(CH3)2 FW 116.16
W259411-25G
25 g
W259411-100G
100 g
W205702-1KG
1 kg
W206903-1KG
1 kg
W205702-4KG
4 kg
W206903-9KG
9 kg
W205702-8KG
8 kg
W206903-20KG
20 kg
W205702-20KG
20 kg
W259411-1KG
≥90%, Kosher, FG CoE Nr 0141 berry; cherry; woody; raspberry; violet W259403-100G
natural, ≥98%, Kosher, FG
100 g
W205710-1KG
1 kg
W259403-1KG
1 kg
W205710-4KG
4 kg
W259403-5KG
5 kg
W205710-8KG
8 kg
β-Ionone
> Isoamylamine, see Isopentylamine Page 59
4-(2,6,6‑Trimethyl-1‑cyclohexenyl)-3‑buten-2‑one [79‑77‑6] FEMA 2595; CoE Nr 142; C13H20O FW 192.30 Fen. 373; Arc. 1778
W259500-1KG
1 kg
W259500-10KG
10 kg
W259500-20KG
20 kg
natural, ≥85%, Kosher, FG Natural Occurrence: Tobacco, grape, grape brandy, orange juice, papaya, peach, raspberry, roasted almond, tea and spearmint. almond; balsam; berry; grape; jam; oily; orange; floral; fruity; peach; raspberry; rose; sweet; violet; wine-like; minty; woody; vegetable W259519-25G
25 g
W259519-100G
100 g 1 kg
Isoamyl acetate Isopentyl acetate; Acetic acid 3‑methylbutyl ester; Isoamyl acetate [123‑92‑2] FEMA 2055; CH3COOCH2CH2CH(CH3)2 FW 130.18 Fen. 375; Arc. 119 ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG CoE Nr 214 NI banana; pear 2‑methylbutyl acetate ....................................... 30% W205508-1KG
1 kg
W205508-9KG
9 kg
W205508-20KG
20 kg
natural, FCC, ≥97%, Kosher, FG CoE Nr 0214 banana; sweet W205532-1KG
1 kg
W205532-4KG
4 kg
W205532-9KG
9 kg
Isoamyl 3-(2‑furan)propionate, ≥97% [7779‑67‑1] FEMA 2071; CoE Nr 2092; C12H18O3 FW 210.27 caramel; green; floral Fen. 379; Arc. 175 W207101-25G
25 g
W207101-100G
100 g
W207101-1KG
1 kg
[94‑46‑2] FEMA 2058; CoE Nr 562; C6H5CO2CH2CH2CH(CH3)2 FW 192.25
≥97%, FCC, Kosher, predominantly trans Natural occurrence: Tobacco, grape, grape brandy, orange juice, papaya, peach, raspberry, roasted almond, tea and spearmint. NI almond; balsam; berry; grape; jam; orange; woody; floral; fruity; peach; raspberry; rose; sweet; violet; wine-like; vegetable; minty
W259519-1KG
Isoamyl benzoate, ≥98%
1 kg
isoamyl benzoate: 70%, FCC, Kosher NI sweet Fen. 376; Arc. 132 2‑methylbutyl benzoate .................................... 30% W205818-1KG
1 kg
W205818-5KG
5 kg
W205818-10KG
10 kg
Isoamyl butyrate
Isoamyl hexanoate [2198‑61‑0] FEMA 2075; CoE Nr 320; CH3(CH2)4CO2CH2CH2CH(CH3)2 FW 186.29 Fen. 379; Arc. 143 ≥98%, FCC, Kosher, FG NI apple; green; pineapple; sweet 2‑methylbutyl hexanoate ................................ <30% W207500-1KG
1 kg
W207500-9KG
9 kg
W207500-20KG
20 kg
[106‑27‑4] FEMA 2060; CoE Nr 282; CH3CH2CH2CO2CH2CH2CH(CH3)2 FW 158.24 Fen. 377; Arc. 137
natural, ≥98%, Kosher apple; pineapple; sweet; green
≥98%, FCC, Kosher, FG NI apricot; banana; pineapple
W207519-100G
W206008-1KG
1 kg
W206008-9KG
9 kg
W206008-20KG
20 kg
natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher Natural Occurrence: Melon, papaya, hop oil, grape brandy, bourbon whiskey, honey, jack fruit. apple; banana; berry; honey; hop oil; melon; papaya; tropical; whiskey; green 2‑methylbutyl butyrate ..................................... 20% W206016-100G
100 g
W206016-1KG
1 kg
W206016-4KG
4 kg
> Isoamyl caprylate, see Isoamyl octanoate Page 57
Isoamyl cinnamate Isoamyl 3‑phenyl propenoate [7779‑65‑9] FEMA 2063; CoE Nr 335;
100 g
W207519-1KG
1 kg
W207519-4KG
4 kg
Isoamyl isobutyrate [2050‑01‑3] FEMA 3507; (CH3)2CHCO2CH2CH(R)CH(R)CH3, R=H or CH3 FW 316.48 apricot; honey Fen. 483; Arc. 138 natural, ≥98%, 70% as isoamyl isobutyrate, Kosher composition 2‑methylbutyl 2‑methylpropanoate 30% W350710-100G
100 g
W350710-1KG
1 kg
W350710-4KG
4 kg
≥98%, Kosher, FG CoE Nr 294 composition 3‑methylbutyl isobutyrate 70% 2‑methylbutyl isobutyrate ................................. 30%
C6H5CH=CHCO2CH2CH2CH(CH3)2 FW 218.29 chocolate
W350702-1KG
1 kg
≥97%, Kosher, FG Fen. 377; Arc. 147
W350702-4KG
4 kg
W350702-9KG
9 kg
W206318-1KG
1 kg
W206318-10KG
10 kg
W206318-25KG
25 kg
natural, ≥97%, Kosher Arc. 147; Fen. 377 W206326
For more information, visit www.safcsupplysolutions.com
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57
Isobutanol
Isoamyl isovalerate [659‑70‑1] FEMA 2085; CoE Nr 458; (CH3)2CHCH2CO2CH2CH2CH(CH3)2 FW 172.26 Fen. 380; Arc. 229 2‑methylbutyl isovalerate ................................ <30% natural, ≥98%, FCC, Kosher apple; apricot; banana; mango; sweet; wine-like; green W208515-100G
1 kg
W208515-4KG
4 kg
≥98%, FCC, Mixture of isoamyl and 2‑methylbutyl salicylates grape; green; floral; herbaceous; sweet; wintergreen; wine-like; spicy; soapy W208418-1KG
1 kg
W208000-1KG
1 kg
W208418-10KG
10 kg
W208000-4KG
4 kg
W208418-25KG
25 kg
W208000-9KG
9 kg
Isoamyl tiglate, ≥97%
100 g
W208515-1KG
≥98% Natural occurrence: Scotch, whiskey, bourbon whiskey, wine, banana, apple and strawberry. NI apple; coconut; fruity; green; waxy; pineapple; sweet
Isoamyl phenylacetate
[41519‑18‑0]
[102‑19‑2] FEMA 2081; CoE Nr 2161; C13H18O2
W208507-1KG
1 kg
FW 206.28 Natural Occurrence: Peppermint oil. apricot; chocolate; honey; jasmine; mango; peach; minty Fen. 382; Arc. 208
W208507-9KG
9 kg
W208108-1KG
W208507-20KG
20 kg
≥98%, FCC, Kosher NI apple; apricot; mango; sweet
> Isoamyl 3‑phenyl propenoate, see Isoamyl cinnamate Page 56
Isoamyl laurate, ≥97% [6309‑51‑9] FEMA 2077; CoE Nr 379; CH3(CH2)10CO2CH2CH2CH(CH3)2 FW 270.45 Natural occurrence: Rum, malt, whiskey, white and plum wines, beer, grape brandy. NI beer; brandy; creamy; grape; waxy; wine-like; plum; rum Fen. 381; Arc. 191 W207705-100G
1 kg
100 g
Isoamyl propionate [105‑68‑0] FEMA 2082; CoE Nr 417; C2H5CO2CH2CH2CH(CH3)2 FW 144.21 Fen. 383; Arc. 213 natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher apple; pear 2‑methylbutyl propionate ................................. 20% W208213-100G
100 g
W207705-1KG
1 kg
W208213-1KG
1 kg
W207705-4KG
4 kg
W208213-4KG
4 kg
> Isoamyl mercaptan, see 3‑Methyl-1‑butanethiol Page 67
Isoamyl 2-methyl butyrate
8
[27625‑35‑0] CH3CH2CH(CH3)CO2CH2CH(CH3)CH2CH3 FW 172.26
≥98%, FCC Natural occurrence: Fresh apple, tomato, white and red wine, apple wine. NI apple; apricot; banana; citrus; pineapple; tomato; wine-like W208205-1KG
1 kg
natural, US
W208205-4KG
4 kg
W350301
W208205-9KG
9 kg
> Isoamyl 2‑methylbutyrate, see 3‑Methylbutyl 2‑methylbutanoate Page 68
[7779‑72‑8] FEMA 2083; CoE Nr 431;
Isoamyl nonanoate, ≥96%
CH3COCO2CH2CH2CH(CH3)2 FW 158.19 Fen. 383; Arc. 217
[7779‑70‑6] FEMA 2078; CoE Nr 391; CH3(CH2)7CO2CH2CH2CH(CH3)2 FW 228.37 NI apricot; floral Fen. 381; Arc. 200 W207802-1KG
1 kg
W207802-4KG
4 kg
W207802-9KG
9 kg
W208302-25G
25 g
W208302-100G
100 g
W208302-1KG
1 kg
Isoamyl salicylate [87‑20‑7] FEMA 2084; CoE Nr 435; 2(HO)C6H4CO2CH2CH2CH(CH3)2 FW 208.25 Fen. 384; Arc. 218
Isoamyl octanoate Isoamyl caprylate [2035‑99‑6] FEMA 2080; CoE Nr 401; CH3(CH2)6CO2CH2CH2CH(CH3)2 FW 214.34 Fen. 382; Arc. 145 natural, ≥98%, Mixture of isoamyl octanoate and 2‑methylbutyl octanoate fruity W208019-100G
Isoamyl pyruvate, ≥97%
100 g
W208019-1KG
1 kg
W208019-4KG
4 kg
CH3CH=C(CH3)CO2CH2CH2CH(CH3)2 FW 170.25 fruity; wine-like Arc. 225 W501018-100G
100 g
W501018-1KG
1 kg
W501018-4KG
4 kg
D-Isoascorbic
acid, ≥99%
D-(−)-Isoascorbic
acid; D-Araboascorbic acid; Erythorbic acid; D-erythro-Hex-2‑enoic acid γlactone [89‑65‑6] FEMA 2410; CoE Nr 30c; C6H8O6
FW 176.12 FCC, Kosher Arc. 1130 Fen. 209 W241008-1KG
1 kg
W241008-5KG
5 kg
W241008-10KG
10 kg
> 1‑Isobenzofuranone, see Phthalide Page 88
Isoborneol, ≥95% [124‑76‑5] FEMA 2158; CoE Nr 2020; C10H18O FW 154.25 Kosher NI vanilla; woody Fen. 384 W215805-1KG
1 kg
W215805-5KG
5 kg
W215805-10KG
10 kg
Isobornyl acetate [125‑12‑2] FEMA 2160; CoE Nr 2066; C12H20O2 FW 196.29 Fen. 385; Arc. 354 W216003-1KG
1 kg
W216003-10KG
10 kg
W216003-25KG
25 kg
Isobornyl propionate, ≥92% [2756‑56‑1] FEMA 2163; CoE Nr 412; C13H22O2
natural, ≥98%, FCC, Kosher Sen-Sen type scented confections, root beer, wintergreen. grape; sweet; wine-like; floral; tobacco; spicy; soapy; minty 2‑methylbutyl salicylate ............................... 15‑25%
FW 210.31
W208426-1KG
1 kg
W208426-5KG
5 kg
W208426-10KG
10 kg
Kosher herbaceous; floral; vanilla Fen. 386; Arc. 363 W216305-1KG
1 kg
W216305-10KG
10 kg
W216305-25KG
25 kg
> Isobutanol, see Isobutyl alcohol Page 58
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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58
Isobutylac
Flavors & Fragrances Isobutyl benzoate, ≥98%
Chemical Listings
Isobutyl acetate
Isobutyl hexanoate
[110‑19‑0] FEMA 2175; CH3COOCH2CH(CH3)2
[120‑50‑3] FEMA 2185; CoE Nr 567;
FW 116.16 Fen. 387; Arc. 383
C6H5CO2CH2CH(CH3)2 FW 178.23
natural, ≥97%, FCC, Kosher, FG CoE Nr 195c Natural Occurrence: Apple, banana, cocoa, fig, grape, grape brandy, pear, pineapple, sherry, strawberry and wine. apple; banana; pear; pineapple; sweet; wine-like; minty W217514-1KG
1 kg
W217514-4KG
4 kg
W217514-9KG
9 kg
CH3(CH2)4CO2CH2CH(CH3)2 FW 172.26 Fen. 394; Arc. 420
Kosher NI chocolate; floral; rose Fen. 389; Arc. 404 W218502-1KG
1 kg
W218502-5KG
5 kg
W218502-10KG
10 kg
Isobutyl trans-2‑butenoate, ≥98%
≥98%, FCC, Kosher, FG CoE Nr 195 Natural occurrence: Apple, banana, cocoa, fig, grape, grape brandy, pear, pineapple, sherry, strawberry and wine. NI apple; banana; ethereal; pear; pineapple; sweet
Isobutyl crotonate [589‑66‑2] FEMA 3432; CoE Nr 10706; CH3CH=CHCO2CH2CH(CH3)2 FW 142.20 FCC, Kosher NI fruity Fen. 390 W343218-100G
100 g
1 kg
W343218-1KG
1 kg
W217506-4KG
4 kg
W343218-4KG
4 kg
W217506-9KG
9 kg 20 kg
W217506-176KG
176 kg
Isobutyl butyrate [539‑90‑2] FEMA 2187; CH3CH2CH2CO2CH2CH(CH3)2 FW 144.21 Fen. 390; Arc. 414
Isobutyl alcohol 2‑Methyl-1‑propanol; Isobutanol; Isobutyl alcohol [78‑83‑1] FEMA 2179; (CH3)2CHCH2OH
natural, ≥98%, FCC, Kosher CoE Nr 269c
FW 74.12 Fen. 388; Arc. 390
W218715-100G W218715-1KG
1 kg
≥99%, FCC, Kosher, FG CoE Nr 49 NI fruity; wine-like
W218715-4KG
4 kg
100 g
W217905-2KG
2 kg
≥98%, FCC, Kosher, FG CoE Nr 269 NI ethereal; fruity
W217905-8KG
8 kg
W218707-1KG
W217905-20KG
20 kg
W218707-9KG
9 kg
W218707-20KG
20 kg
natural, ≥99%, FCC, Kosher CoE Nr 0049 W217913-1KG
1 kg
W217913-4KG
4 kg
W217913-8KG
8 kg
1‑Amino-2‑methylpropane [78‑81‑9] (CH3)2CHCH2NH2 FW 73.14
Isobutyl cinnamate
9 kg
W220205-20KG
20 kg
natural, ≥95%, Kosher CoE Nr 314c apple 1 kg
W220213-4KG
4 kg
Isobutyl isobutyrate [97‑85‑8] FEMA 2189; (CH3)2CHCO2CH2CH(CH3)2 FW 144.21 Fen. 394; Arc. 415 natural, ≥97%, Kosher CoE Nr 0292 grape W218928-100G
1 kg
W218928-4KG
4 kg
≥97%, Kosher CoE Nr 292 grape; ethereal NI W218901-1KG
1 kg
W218901-4KG
4 kg
W218901-9KG
9 kg
FW 158.24 natural, US, purum
≥98%, FCC, Kosher, FG fruity; peach; sweet Arc. 424
> Isobutyl mercaptan, see 2‑Methyl-1‑propanethiol Page 74
2‑Isobutyl-3‑methoxypyrazine, ≥99% 100 g
[24683‑00‑9] FEMA 3132; CoE Nr 11338;
1 kg
C9H14N2O
W219304-5KG
5 kg
W219304-10KG
10 kg
Kosher, FG NI green; vegetable; pepper Fen. 395
W218006-25G
25 g
W218006-100G
100 g
W218006-1KG
1 kg
8
Isobutyl isovalerate, 98% [589‑59‑3] (CH3)2CHCH2COOCH2CH(CH3)2
W219304-1KG
CH3CH=C(CH3)CO2CH2CH(CH3)2 FW 156.22 NI sweet; vegetable Fen. 388; Arc. 396
100 g
W218928-1KG
W423901
[7779‑81‑9] FEMA 2180; CoE Nr 247;
100 g
W220213-1KG
NI
Isobutyl angelate
1 kg
W220205-9KG
W221801
FEMA 2193; CoE Nr 327
W219304-100G
W220205-1KG
1 kg
> Isobutyl caproate, see Isobutyl hexanoate Page 58
8
Isobutylamine, 99%
≥98% CoE Nr 314 NI apple; chocolate; pineapple; sweet; green
W220213-100G
W217506-1KG
W217506-20KG
Isobutyl caproate [105‑79‑3] FEMA 2202;
> Isobutyl crotonate, see Isobutyl trans-2‑butenoate Page 58
Isobutyl formate, ≥95% [542‑55‑2] FEMA 2197; CoE Nr 502;
FW 166.22
W313203-100G
100 g
W313203-500G
500 g
W313203-1KG
1 kg
HCO2CH2CH(CH3)2 FW 102.13 Kosher, FG Natural occurrence: Apple, beer, grape brandy, pineapple, rum and vinegar. NI ethereal; fruity; sweet Fen. 392; Arc. 453 W219703-1KG
1 kg
W219703-9KG
9 kg
W219703-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
2‑Isobutyl-4‑methyl-1,3‑dioxolane, ≥97% [18433‑93‑7] C8H16O2 FW 144.21 mixture of isomers W510750-100G
100 g
W510750-1KG
1 kg
W510750-5KG
5 kg
> Isobutyl methyl ketone, see 4‑Methyl-2‑pentanone Page 73
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59
Flavors & Fragrances
Isopentyla
Kosher Fen. 395
Fen. 398; Arc. 548
W313300-25G
25 g
W313300-100G
100 g
W313300-1KG
1 kg
W220841
Isobutyl phenylacetate, ≥98% [102‑13‑6] FEMA 2210; CoE Nr 2160; C6H5CH2CO2CH2CH(CH3)2 FW 192.25
10 kg
W221007-25KG
25 kg
W221201-4KG
4 kg
W221201-9KG
9 kg
W221309-1KG
1 kg
W221309-5KG
5 kg
W221309-10KG
10 kg
[18640‑74‑9] FEMA 3134; CoE Nr 4143; FW 141.23
Kosher, FG green; vegetable NI Fen. 398 100 g
W313408-1KG
1 kg
W313408-5KG
5 kg
Isoeugenyl phenylacetate, ≥97%
W222003-1KG
1 kg
[120‑24‑1] FEMA 2477; CoE Nr 237;
W222003-4KG
4 kg
C6H5CH2CO2C6H3-2-(OCH3)-4-(CH=CHCH3) FW 282.33
W222003-8KG
8 kg
W222003-20KG
20 kg
mixture of cis and trans apple; cinnamon; honey; spicy; sweet Fen. 400; Arc. 1376 W247707-100G
1 kg
W247707-5KG
5 kg
L-Isoleucine,
[61692‑84‑0] CH3CH=C(CH3)CO2CH2CH(CH3)2 Kosher herbaceous
Fen. 399; Arc. 550 natural, ≥99%, FCC, Kosher CoE Nr 6c
FCC
100 g
W222216-1KG
1 kg
W222216-5KG
5 kg
W222208-1KG
1 kg
W222208-5KG
5 kg
W222208-10KG
10 kg
W222208-25KG
25 kg
> Isobutyric acid 3,4‑methylenedioxybenzyl ester, see Piperonyl isobutyrate Page 89 Isocaproic acid, see 4‑Methylvaleric acid Page 77
Isoeugenol, ≥99%
CH3OC6H3(CH=CHCH3)OH FW 164.20 mixture of cis and trans, Kosher NI clove; sweet; spicy; woody W246808-1KG
1 kg
W246808-5KG
5 kg
W246808-10KG
10 kg
W527602 DL-Isoleucine,
acid [443‑79‑8] FEMA 3295; CoE Nr 10127;
CH3CH2CH(CH3)CH(NH2)COOH FW 131.17 FCC A mixture of 4 stereoisomers. Fen. 403 W329509-25G
25 g
W329509-100G
100 g
W329509-1KG
100 g 1 kg
Isopentylamine, ≥98% 1‑Amino-3‑methylbutane; Isoamylamine [107‑85‑7] FEMA 3219; CoE Nr 512; (CH3)2CHCH2CH2NH2 FW 87.16 NI vanilla Fen. 406; Arc. 128 W321907-100G
W500704-5KG
5 kg
5 kg 10 kg
100 g
W321907-1KG
1 kg
W321907-4KG
4 kg
1 kg
W247006-10KG
1 kg
> Isooctyl alcohol, see 2‑Ethyl-1‑hexanol Page 40 Isopent-2‑enyl acetate, see Prenyl acetate Page 89 Isopentyl alcohol, see Isoamyl alcohol Page 56
FCC, FG carnation; rose; spicy Fen. 401; Arc. 15 W247006-5KG
≥98.5%
DL-2‑Amino-3‑methylpentanoic
Isoeugenyl acetate, ≥98%
W247006-1KG
W500704-1KG
≥98.5%
(2S,3S)-2‑Amino-3‑methylpentanoic acid [73‑32‑5] C2H5CH(CH3)CH(NH2)CO2H FW 131.17
FW 206.24
FW 156.22
100 g
W247707-1KG
[93‑29‑8] FEMA 2470; CoE Nr 220; C12H14O3
Isobutyl tiglate, ≥98%
W500704-100G
> Isoeugenyl methyl ether, see Methyl isoeugenol Page 71
2‑Methoxy-4‑propenylphenol [97‑54‑1] FEMA 2468; CoE Nr 172;
2‑Isobutylthiazole, ≥99%
W313408-100G
5 kg
≥99%, FCC, Kosher CoE Nr 6 Natural occurrence: Roman chamomile, strawberry, dairy products. NI butter; strawberry
[87‑19‑4] FEMA 2213; CoE Nr 434; C11H14O3 FCC, Kosher Arc. 530
W369802-5KG
W222216-100G
Isobutyl salicylate, ≥98% FW 194.23
1 kg
1 kg
2‑Methylpropionic acid [79‑31‑2] FEMA 2222; (CH3)2CHCO2H FW 88.11
[540‑42‑1] FEMA 2212; CoE Nr 406; CH3CH2CO2CH2CH(CH3)2 FW 130.18 NI floral Fen. 397; Arc. 520 1 kg
100 g
Isobutyric acid
Isobutyl propionate, ≥98%
W221201-1KG
W369802-1KG
W222054
1 kg
W221007-10KG
W369802-100G
100 g
≥98%, FCC CoE Nr 92c
FCC, Kosher Natural occurrence: Cocoa. chocolate; honey; musty; spicy; woody; waxy Fen. 396; Arc. 510 W221007-1KG
25 g
W222011-100G
≥98%, Kosher CoE Nr 92 NI banana
C12H18O FW 178.27 musty; green; herbaceous; floral Fen. 396; Arc. 407
C6H5CH2OC6H3-2-(OCH3)-4‑CH=CHCH3 FW 254.32
W222011-25G W222011-1KG
4‑Methyl-1‑phenyl-2‑pentanol [7779‑78‑4] FEMA 2208; CoE Nr 2031c;
[92666‑21‑2] FEMA 3698; CoE Nr 522; Kosher spicy; floral; sweet Fen. 401; Arc. 313
natural, ≥96%, Kosher, FG CoE Nr 92c
α-Isobutylphenethyl alcohol, 98%
C7H11NS
trans-Isoeugenyl benzyl ether, ≥98%
Isobutyraldehyde 2‑Methylpropionaldehyde [78‑84‑2] FEMA 2220; (CH3)2CHCHO FW 72.11
Contact your local SAFC representative for your customized needs.
Chemical Listings
2‑Isobutyl-3‑methylpyrazine, ≥99% [13925‑06‑9] FEMA 3133; C9H14N2 FW 150.22
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60
Isophorone
Flavors & Fragrances
Chemical Listings
> Isopropyl methyl carbinol, see DL-3‑Methyl-2‑butanol Page 67 1‑Isopropyl-4‑methyl-1,3‑cyclohexadiene, see α-Terpinene Page 95 1‑Isopropyl-4‑methyl-1,4‑cyclohexadiene, see γ-Terpinene Page 95 2‑Isopropyl-5‑methylcyclohexanol, see DL-Menthol Page 64 (1R,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see LMenthol Page 64 (1R,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see LMenthol crystals Page 64 (1S,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol, see (1S,2S,5R)-(+)-Neomenthol Page 78 (2S,5R)-2‑Isopropyl-5‑methylcyclohexanone, see LMenthone Page 64
4‑Isopropylbenzyl alcohol, ≥97%
Isophorone, ≥97% 3,5,5‑Trimethyl-2‑cyclohexen-1‑one [78‑59‑1] FEMA 3553; CoE Nr 4011; C9H14O
Cumic alcohol [536‑60‑7] FEMA 2933; CoE Nr 88;
FW 138.21 Natural occurrence: Burley tobacco, cranberry, macadamia nuts, peas, roasted filbert, saffron, wine and osmanthus. NI berry; woody; nutty; citrus; herbaceous; sweet; waxy; camphoraceous; green; tobacco; vegetable; wine-like Arc. 2611; Fen. 407
(CH3)2CHC6H4CH2OH FW 150.22
W293318-1KG
1 kg
W355305-1KG
1 kg
W293318-5KG
5 kg
W355305-5KG
5 kg
W355305-10KG
10 kg
W355305-20KG
20 kg
Kosher NI floral Fen. 411; Arc. 752 W293318-100G
100 g
2‑Isopropyl-5‑methyl-2‑hexenal, ≥95%
Isopropyl butyrate, ≥98%
[35158‑25‑9] FEMA 3406; CoE Nr 10361;
[638‑11‑9] FEMA 2935; CoE Nr 267;
(CH3)2CHCH2CH=C[CH(CH3)2]CHO FW 154.25
CH3CH2CH2CO2CH(CH3)2 FW 130.18 Kosher Natural occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry. NI creamy; pineapple; sweet; waxy; green Fen. 412; Arc. 2678
Isophytol 3,7,11,15‑Tetramethyl-1‑hexadecen-3‑ol [505‑32‑8] C20H40O FW 296.53 Kosher >95% W519200-1KG
1 kg
W293504-1KG
1 kg
W519200-4KG
4 kg
W293504-9KG
9 kg
W519200-8KG
8 kg
W293504-20KG
20 kg
> Isopropanol, see Isopropyl alcohol Page 60
1‑Methylvinyl acetate [108‑22‑5] CH3CO2C(CH3)=CH2 FW 100.12 W415201
Isopropyl acetate, ≥99% CH3COOCH(CH3)2 FW 102.13 FCC, Kosher NI banana; fruity; sweet; ethereal Fen. 409; Arc. 2658
5 kg
W293903-10KG
10 kg
W355518-100G
Isopropyl disulfide, ≥96% [4253‑89‑8] FEMA 3827; [(CH3)2CH]2S2
1 kg
W382701-5KG
5 kg
1 kg 9 kg
W292605-20KG
20 kg
> Isopropylacetone, see 4‑Methyl-2‑pentanone Page 73
Isopropyl alcohol, ≥99.7% 2‑Propanol; Isopropanol; Isopropyl alcohol; secPropyl alcohol [67‑63‑0] FEMA 2929; CoE Nr 4146; (CH3)2CHOH FW 60.10
W292907-1KG
1 kg
W292907-8KG
8 kg
W292907-20KG
20 kg
> 4‑Isopropylbenzaldehyde, see Cuminaldehyde Page 29
1 kg
W355518-5KG
5 kg
CH3(CH2)12COOCH(CH3)2 FW 270.45 cheese; cherry; cinnamon; wine-like; waxy Arc. 2726; Fen. 418 8
W355690-1KG
1 kg
W355690-8KG
8 kg
W355690-20KG
20 kg
W294401 > Isopropyl hexadecanoate, see Isopropyl palmitate Page 60 (R)-2‑Isopropylidene-5‑methylcyclohexanone, see (R)(+)-Pulegone Page 92 4‑Isopropylidene-1‑methylcyclohexene, see Terpinolene Page 95 Isopropyl mercaptan, see 2‑Propanethiol Page 89 1‑Isopropyl-4‑methylbenzene, see p-Cymene Page 30
Isopropyl 2‑methylbutyrate, ≥98% [66576‑71‑4] FEMA 3699; C2H5CH(CH3)CO2CH(CH3)2 FW 144.21
FCC, Kosher, FG NI butter Fen. 410; Arc. 2661
100 g
W355518-1KG
Isopropyl tetradecanoate; Myristic acid isopropyl ester [110‑27‑0] FEMA 3556; CoE Nr 386;
100 g
W382701-1KG
FW 141.23
Isopropyl myristate, ≥98%
FW 150.31 NI sulfurous; alliaceous (onion, garlic); meaty
[625‑55‑8] HCO2CH(CH3)2 FW 88.11
W292605-9KG
4 kg
Kosher, FG NI green; meaty; nutty; earthy Fen. 417
1 kg
W293903-5KG
Isopropyl formate, 98%
W292605-1KG
1 kg
W340618-4KG
[15679‑13‑7] FEMA 3555; C7H11NS
≥96%, Kosher, FG balsam; fruity Fen. 412; Arc. 2687
W382701-100G
[108‑21‑4] FEMA 2926; CoE Nr 193;
100 g
W340618-1KG
2‑Isopropyl-4‑methylthiazole, ≥98%
FEMA 2939; CoE Nr 325
W293903-1KG > (S)-4‑Isopropenyl-cyclohexene-1‑carboxaldehyde, see (S)-(−)-Perillaldehyde Page 84 (1R,2S,5R)-2‑Isopropenyl-5‑methylcyclohexanol, see (−)-Isopulegol Page 61 (S)-4‑Isopropenyl-1‑methyl cyclohexene, see (S)-(−)Limonene Page 62 (R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone, see LCarvone Page 25 (S)-5‑Isopropenyl-2‑methyl-2‑cyclohexenone, see DCarvone Page 25
W340618-100G
> 1‑Isopropyl-4‑methyl-7‑oxabicyclo[2.2.1]heptane, see 1,4‑Cineole Page 26 2‑Isopropyl-5‑methylphenol, see Thymol Page 97 5‑Isopropyl-2‑methylphenol, see Carvacrol Page 25
Isopropyl cinnamate 8
Isopropenyl acetate, 99%
Kosher NI berry Fen. 417
Kosher NI oily; pineapple; sweet; ethereal; green Fen. 416
Isopropyl palmitate, ≥90% Isopropyl hexadecanoate [142‑91‑6] CH3(CH2)14COOCH(CH3)2 FW 298.50 W515604-1KG
9 kg
W515604-20KG
20 kg
2‑Isopropylphenol, ≥98% [88‑69‑7] FEMA 3461; CoE Nr 11234; (CH3)2CHC6H4OH FW 136.19 NI medicinal Fen. 418 W346101-1KG
1 kg 10 kg 25 kg
W369918-1KG
1 kg
W346101-10KG
W369918-4KG
4 kg
W346101-25KG
W369918-9KG
9 kg
For more information, visit www.safcsupplysolutions.com
1 kg
W515604-9KG
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61
Laurylacet Kosher, ≥97% CoE Nr 94 NI fruity; peach; sour
4‑Isopropylphenol, ≥98% p-Cumenol [99‑89‑8] (CH3)2CHC6H4OH FW 136.19 medicinal; spicy; woody Arc. 2733 W505307-1KG
1 kg
W505307-5KG
5 kg
W505307-10KG
10 kg
1 kg
W269204-4KG
4 kg
W269204-8KG
8 kg
W269204-20KG
20 kg
Isovaleric acid
Isopropyl phenylacetate, ≥99%
3‑Methylbutanoic acid; 3‑Methylbutyric acid [503‑74‑2] FEMA 3102; (CH3)2CHCH2COOH
[4861‑85‑2] FEMA 2956; CoE Nr 2158; C6H5CH2CO2CH(CH3)2 FW 178.23 NI honey; wine-like; ethereal; rose Fen. 420; Arc. 2736 W295604-100G
W269204-1KG
FW 102.13 NI Fen. 424; Arc. 3057 natural, ≥98%, Kosher, FG
100 g
W295604-1KG
1 kg
W310212-100G
W295604-5KG
5 kg
W310212-1KG
1 kg
W310212-5KG
5 kg
> Isopropyl tetradecanoate, see Isopropyl myristate Page 60
100 g
≥99%, FCC CoE Nr 8 cheese; animal
Isopropyl tiglate, ≥98%
FW 90.08 Contains approximately equal amounts of D- and Lisomers. Arc. 1792; Fen. 426 85%, FCC, Kosher CoE Nr 4 NI 1 kg
1 kg
W261106-25KG
25 kg
natural, ≥85%, Kosher CoE Nr 4c fatty
W310204-5KG
5 kg
W310204-10KG
10 kg
W310204-20KG
20 kg
W261114-1KG 100 g
W322903-1KG
1 kg
W322903-5KG
5 kg
> Isovalerone, see 2,6‑Dimethyl-4‑heptanone Page 35
Jasmin absolute Morocco Jasmine oil [8022‑96‑6] FEMA 2598
> 4‑Isopropyltoluene, see p-Cymene Page 30
(1R,2S,5R)-2‑Isopropenyl-5‑methylcyclohexanol; (1R,3R,4S)-p-Menth-8‑en-3‑ol [89‑79‑2] FEMA 2962; CoE Nr 2033; C10H18O FW 154.25 minty Fen. 422; Arc. 2768
25 g
W259802-100G
100 g 1 kg
W296236-1KG
1 kg
W296236-9KG
9 kg
W296236-20KG
20 kg
FCC, ≥95% 1 kg
W296228-9KG
9 kg
W296228-20KG
20 kg
Isovaleraldehyde 3‑Methylbutyraldehyde [590‑86‑3] FEMA 2692; (CH3)2CHCH2CHO FW 86.13 Fen. 481; Arc. 3053
Jasmone; cis-3‑Methyl-2-(2‑pentenyl)-2‑cyclopenten-1‑one [488‑10‑8] FEMA 3196; C11H16O FW 164.24 Kosher, FG NI jasmine; fruity Fen. 425; Arc. 1788 trans isomer .................................................... <15% W319600-100G
100 g
FW 200.32 fatty Arc. 1107; Fen. 427
W261416-1KG
1 kg
W261416-5KG
5 kg
W261416-10KG
10 kg
≥98%, FCC, Kosher, FG CoE Nr 12 NI W261408-1KG
1 kg
W261408-5KG
5 kg
1 kg
W261408-10KG
10 kg
W319600-5KG
5 kg
W261408-25KG
25 kg
> Lauric Lauric Lauric Lauric
Juniperberry oil
acid butyl ester, see Butyl laurate Page 23 acid ethyl ester, see Ethyl laurate Page 41 acid methyl ester, see Methyl laurate Page 71 aldehyde, see Dodecyl aldehyde Page 37
FCC, Kosher berry; herbaceous; pineapple; woody; wine-like; spicy; pepper southern Europe origin
Dodecyl acetate; Lauryl acetate [112‑66‑3] FEMA 2616; CoE Nr 200; CH3CO2(CH2)11CH3 FW 228.37
W269212-25G
25 g
W260401-100G
W269212-100G
100 g
W260401-1KG
1 kg
Dodecanoic acid; Lauric acid [143‑07‑7] FEMA 2614; CH3(CH2)10COOH
W319600-1KG
[8002‑68‑4] FEMA 2604
natural, ≥95%, Kosher CoE Nr 94c fruity
10 kg
natural, ≥98%, FCC, Kosher CoE Nr 12c
cis-Jasmone, ≥85%
≥99%
5 kg
W261114-10KG
Lauric acid
W259802-25G W259802-1KG
1 kg
W261114-5KG
> Lauraldehyde, see Dodecyl aldehyde Page 37
Kosher, Morocco origin jasmine
(−)-Isopulegol
W269212-1KG
2‑Hydroxypropionic acid [50‑21‑5] FEMA 2611; CH3CH(OH)COOH
10 kg
W310204-1KG
W296228-1KG
acid
W261106-10KG
CH3CH=C(CH3)CO2CH(CH3)2 FW 142.20
W322903-100G
DL-Lactic
W261106-1KG
[1733‑25‑1] FEMA 3229; CoE Nr 10733; Kosher minty; sweet Fen. 421
> 3‑Keto-5α,16‑androstene, see 5α-Androst-16‑en-3‑one Page 17 α-Ketobutyric acid, see 2‑Oxobutyric acid Page 83 α-Ketoisocaproic acid, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73 Ketoisophorone, see 4‑Oxoisophorone Page 83 α-Ketoisovaleric acid, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73 Ketoleucine, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73 Ketone Moschus, see Musk ketone Page 77 α-Ketopropionic acid, see Pyruvic acid Page 92 Ketovaline, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73
100 g 1 kg
Lauryl acetate, ≥98%
Kosher NI citrus; rose Fen. 428; Arc. 1113 W261602-1KG
1 kg
W261602-4KG
4 kg
W261602-9KG
9 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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62
Laurylalco
Flavors & Fragrances
Chemical Listings
Lauryl alcohol, ≥98%
Lemon oil
1‑Dodecanol; Alcohol C-12; Dodecyl alcohol; Lauryl alcohol [112‑53‑8] FEMA 2617; CoE Nr 56; CH3(CH2)11OH FW 186.33 Kosher NI coconut; honey; soapy; waxy; earthy; fatty Fen. 428; Arc. 1108 W261718-1KG
1 kg
W261718-8KG
8 kg
W261718-20KG
20 kg
> Lauryl aldehyde, see Dodecyl aldehyde Page 37
Lavandin abrialis oil
(R)-(+)-Limonene
FEMA 2625 Fen. 169
FEMA 2633; CoE Nr 491
Citrus Auratifolia Swingle California origin, Kosher, cold-pressed citrus; sour
Kosher, ≥93% NI lemon; orange; citrus; sweet Fen. 430; Arc. 1800
W262528-1KG
1 kg
W263303-1KG
W262528-5KG
5 kg
W263303-8KG
8 kg
W263303-20KG
20 kg
Citrus lemon Argentina origin, Kosher lemon; sour
(S)-(−)-Limonene, ≥95%
W262501-1KG
1 kg
W262501-5KG
5 kg
Lemon oil
FCC, Kosher spicy Spain origin
FEMA 2625
W504505-1KG
1 kg
Kosher Argentina origin
W504505-4KG
4 kg
W504505-8KG
8 kg
W262536
W514004 > Lavandula Officionalis Labiatae, see Lavender oil 40/ 42% fleurs Page 62
Lavender oil 40/42% fleurs Lavender oil; Lavandula Officionalis Labiatae [8000‑28‑0] FEMA 2622 Kosher lavender; spicy Fen. 166 Russia origin
L-Leucine,
Linalool, ≥97% ≥98.5%
(S)-2‑Amino-4‑methylpentanoic acid [61‑90‑5] FEMA 3297; CoE Nr 10482; (CH3)2CHCH2CH(NH2)CO2H FW 131.17 FCC, Kosher NI Fen. 429 W329703-100G
W262218-1KG
1 kg
W262218-4KG
4 kg
Lavender oil synthetic
100 g
> Lavender spike oil, see Spike lavender oil Page 94 Leaf acetate, see cis-3‑Hexenyl acetate Page 52 Leaf aldehyde, see trans-2‑Hexen-1‑al Page 51
(CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2 FW 154.25 FCC, Kosher, FG NI lemon; orange; citrus; floral; sweet Fen. 431; Arc. 1803
1 kg
W263508-1KG
W329703-5KG
5 kg
W263508-9KG
9 kg
W263508-20KG
20 kg
Levulinic acid, ≥97%
CH3COCH2CH2COOH FW 116.12
W512850
(±)-3,7‑Dimethyl-3‑hydroxy-1,6‑octadiene; (±)3,7‑Dimethyl-1,6‑octadien-3‑ol [78‑70‑6] FEMA 2635; CoE Nr 0061;
W329703-1KG
4‑Oxopentanoic acid; 4‑Oxovaleric acid [123‑76‑2] FEMA 2627; CoE Nr 23;
herbaceous; floral
(−)-Carvene; (S)-4‑Isopropenyl-1‑methyl cyclohexene; (−)-p-Mentha-1,8‑diene [5989‑54‑8] C10H16 FW 136.23 FCC, Kosher herbaceous; minty; camphoraceous
Lemon oil 10X
Lavandin oil [8022‑15‑9] CoE Nr 0257
1 kg
Kosher, FG NI wine-like Fen. 429; Arc. 1798
L-Linalool,
1 kg
≥80%
(−)-Linalool; (R)-(−)-3,7‑Dimethyl-1,6‑octadien3‑ol [126‑91‑0] FEMA 2635; CoE Nr 61; (CH3)2C=CHCH2CH2C(CH3)(OH)CH=CH2 FW 154.25
Lemongrass oil [8007‑02‑1] FEMA 2624
W262706-5KG
5 kg
W262706-10KG
10 kg
natural, Kosher floral; woody Arc. 1803 Fen. 431
Kosher India origin
W262706-25KG
25 kg
W263516-1KG
1 kg
W263516-4KG
4 kg
W263516-9KG
9 kg
Lemongrass oil, East Indian
W262404-1KG
1 kg
W262404-9KG
9 kg
W262404-20KG
20 kg
Lemongrass oil, Guatemalan, rectified
W262706-1KG
1 kg
Lime oil [8008‑26‑2] FEMA 2631 Haiti origin, purified by distillation citrus W263125
Kosher, expressed, Mexico or Tahiti origin
Lemongrass oil [8007‑02‑1]
W263117-1KG
Kosher, Guatemala origin, purified by rectification W523100-1KG
1 kg
W523100-4KG
4 kg
W523100-9KG
9 kg
1 kg
W263117-9KG
9 kg
W263117-20KG
20 kg
Citrus Aurantifolia Swingle FCC, Kosher, purified by distillation, Mexico origin citrus Fen. 175 W263109-1KG
1 kg
W263109-4KG
4 kg
> (+/−)-Limonene, see Dipentene Page 36
For more information, visit www.safcsupplysolutions.com
Linalyl acetate 3,7‑Dimethyl-1,6‑octadien-3‑yl acetate [115‑95‑7] FEMA 2636; CH3CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 196.29 Fen. 433; Arc. 1806 natural, ≥80% CoE Nr 203 floral; fruity; sweet W263613-100G
100 g
W263613-1KG
1 kg
W263613-4KG
4 kg
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63
Flavors & Fragrances
Maplelacto Linoleic acid, ≥99%
W263605-1KG
1 kg
W263605-9KG
9 kg
W263605-20KG
20 kg
Linalyl benzoate
Maltol
cis-9,cis-12‑Octadecadienoic acid [60‑33‑3] FEMA 3380; CoE Nr 694;
3‑Hydroxy-2‑methyl-4‑pyrone; Maltol [118‑71‑8] C6H6O3 FW 126.11
CH3(CH2)4CH=CHCH2CH=CH(CH2)7CO2H FW 280.45 NI Fen. 608
Fen. 440; Arc. 1831
W338001-25G
25 g
W338001-100G
100 g
W338001-1KG
FCC, Kosher, FG FEMA 2656; CoE Nr 148 NI chocolate W265608-250G
1 kg
Litsea cubeba oil
Kosher gardenia; jasmine Fen. 434; Arc. 1808
[68855‑99‑2]
W263818-1KG
Linalyl butyrate [78‑36‑4] FEMA 2639; CoE Nr 276; CH3CH2CH2CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3) FW 224.34 NI ≥93% banana Fen. 434; Arc. 1809 2
W517208-1KG
1 kg
W517208-4KG
4 kg
W517208-9KG
9 kg
Maltol solution
1 wt. % in benzyl alcohol Fen. 440; Arc. 1831
Lovage oil [8016‑31‑7] FEMA 2651
1 kg
W263907-4KG
4 kg
W265101-25G
25 g
W263907-9KG
9 kg
W265101-100G
100 g
W265101-1KG
Linalyl formate [115‑99‑1] FEMA 2642; CoE Nr 347; HCO2C(C=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 182.26 FCC, Kosher, FG NI green; herbaceous; citrus; woody Fen. 435; Arc. 1815
1 kg
W265616-5KG
5 kg
W265616-10KG
10 kg
Maltyl isobutyrate, ≥98% C10H12O4 FW 196.20 Kosher, FG caramel; jam Fen. 440
1 kg
(S)-2,6‑Diaminocaproic acid [56‑87‑1] FEMA 3847; H2N(CH2)4CH(NH2)CO2H FW 146.19 NI W384704-100G
W265616-1KG
[65416‑14‑0] FEMA 3462; CoE Nr 10739;
≥97%
L-Lysine,
10 kg
3‑Hydroxy-2‑methyl-4‑pyrone solution [118‑71‑8] FEMA 2656; C6H6O3 FW 126.11
W263907-1KG
250 g
5 kg
W265608-10KG
W265624
Kosher Natural occurrence: Lovage root. cheese; vegetable; fruity; herbaceous; sweet; walnut; earthy; green; meaty France origin
W263907-250G
1 kg
W265608-5KG
natural, Kosher, FG
Kosher China origin
1 kg
250 g
W265608-1KG
[126‑64‑7] FEMA 2638; CoE Nr 654; C17H22O2 FW 258.36
W346209-100G
100 g
W346209-250G
250 g
W346209-1KG
1 kg
Mandarin oil, Argentina
100 g
W264202-1KG
1 kg
W384704-1KG
1 kg
Mandarin oil
W264202-4KG
4 kg
W384704-5KG
5 kg
FEMA 2657 grape; orange; citrus; fruity; peach; sour; waxy
W264202-9KG
9 kg
Linalyl isovalerate, ≥95%
Magnesium phosphate hydrate [53408‑95‑0] Mg3(PO4)2·xH2O FW 262.86 (Anh)
[1118‑27‑0] FEMA 2646; CoE Nr 449; (CH3)2CHCH2CO2C(CH=CH2)(CH3)CH2CH2CH=C (CH3)2 FW 238.37 NI apple; fruity; sage; sweet Fen. 437; Arc. 1825
W515701-1KG
1 kg
W515701-5KG
5 kg
W515701-10KG
10 kg
W265721-1KG
1 kg
W265721-4KG
4 kg
Mandarin oil, Italian Mandarin oil FEMA 2657; CoE Nr 0142
> Maleic acid diethyl ester, see Diethyl maleate Page 32
FCC, Kosher Natural Occurrence: Mandarin peel. berry; grape; orange; citrus; fruity; peach; waxy Fen. 181
acid, ≥99%
8
W264601-1KG
1 kg
DL-Hydroxybutanedioic
acid; (±)-2‑Hydroxysuccinic
W264601-4KG
4 kg
acid [6915‑15‑7] HO2CCH2CH(OH)CO2H FW 134.09
W265713-100G W265713-1KG
1 kg
W265501
W265713-4KG
4 kg
W264601-100G
100 g
Linalyl propionate, ≥92% [144‑39‑8] FEMA 2645; CoE Nr 411; C2H5CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2 FW 210.31 Kosher, FCC, FG NI herbaceous; pear; sweet Fen. 439; Arc. 1821 W264504-1KG
1 kg
W264504-4KG
4 kg
W264504-9KG
9 kg
DL-Malic
Chemical Listings
≥97%, FCC, Kosher CoE Nr 0203 synthetic NI floral; fruity; pear; sweet
> Malonic acid diethyl ester, see Diethyl malonate Page 32
Maple lactone, 98%
100 g
8
2‑Hydroxy-3‑methyl-2‑cyclopenten-1‑one; 3‑Methyl-1,2‑cyclopentanedione; Methyl cyclopentenolone [80‑71‑7] C6H8O2 FW 112.13 natural, US Arc. 1987; Fen. 494 W270027
Contact your local SAFC representative for your customized needs.
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64
Marjoramoi
Flavors & Fragrances L-Menthol
Chemical Listings
Marjoram oil, Spanish [8016‑33‑9] Kosher Spain origin W523208-1KG
1 kg
W523208-4KG
4 kg
W523208-9KG
9 kg
>
MEK,
see 2‑Butanone Page 21 Melonal, see 2,6‑Dimethyl-5‑heptenal Page 35 Mentha, see Spearmint oil Page 94 (S)-p-Mentha-1,8‑dien-7‑al, see (S)-(−)-Perillaldehyde Page 84 p-Mentha-1,3‑diene, see α-Terpinene Page 95 p-Mentha-1,4‑diene, see γ-Terpinene Page 95 p-Mentha-1,8‑diene, see Dipentene Page 36 (−)-p-Mentha-1,8‑diene, see (S)-(−)-Limonene Page 62 p-Mentha-1,8‑diene-7‑ol, see (S)-(−)-Perillyl alcohol Page 84 p-Mentha-6,8‑dien-2‑one, see D-Carvone Page 25 p-Mentha-6,8‑dien-2‑one, see L-Carvone Page 25
Menthalactone, ≥99% [13341‑72‑5] FEMA 3764; C10H14O2 FW 166.22 FG Natural occurrence: Peppermint and penny royal oil, Mentha arvensis. cherry; creamy; minty; sweet W376418-25G
25 g
W376418-100G
100 g
W376418-1KG
1 kg
> (1R,4S)-p-Menthan-3‑one, see L-Menthone Page 64 Mentha Piperita, see Peppermint oil Page 84 Mentha Spicata, see Spearmint oil Page 94 Mentha Spicata deterpinized, see Spearmint oil Page 94
p-Mentha-8‑thiol-3‑one 8‑Mercaptomenthone; 2-(1‑Mercapto-1‑methylethyl)-5‑methylcyclohexanone [38462‑22‑5] FEMA 3177; C10H18OS FW 186.31 Fen. 444 ≥94%, mixture of cis and trans isomers, Kosher, FG CoE Nr 11789 NI berry Fen. 444 W317705-100G
100 g
W317705-250G
250 g
W317705-1KG
1 kg
W317705-5KG
5 kg
mixture of cis and trans, natural, ≥94% grape W317713 > p-Menth-1,4(8)-diene, see Terpinolene Page 95 (S)-p-Menth-1‑en-8‑ol, see α-Terpineol Page 95 (S)-p-Menth-1‑en-8‑ol, see (−)-α-Terpineol Page 95 (1R,3R,4S)-p-Menth-8‑en-3‑ol, see (−)-Isopulegol Page 61 p-Menth-4(8)-en-3‑one, see (R)-(+)-Pulegone Page 92 (R)-p-Menth-4(8)-en-3‑one, see (R)-(+)-Pulegone Page 92 p-Menth-8‑en-2‑one, see D-Dihydrocarvone Page 32 p-menth-1‑en-8‑yl-formate, see Terpinyl formate Page 95 p-menth-1‑en-8‑yl-isobutyrate, see Terpinyl isobutyrate Page 96 p-menth-1‑en-8‑yl-propionate, see Terpinyl propionate Page 96 Menthofuran, see 4,5,6,7‑Tetrahydro-3,6‑dimethylbenzofuran Page 96
DL-Menthyl
(1R,2S,5R)-(−)-Menthol; (1R,2S,5R)-2‑Isopropyl5‑methylcyclohexanol; (−)-Menthol; 5‑Methyl-2(1‑methylethyl)cyclohexanol [2216‑51‑5] FEMA 2665; CoE Nr 65c; C10H20O FW 156.27 NI Fen. 447; Arc. 1840 ≥99%, FCC Natural Occurrence: Mentha species. camphoraceous; minty; meaty; tobacco
acetate
FEMA 2668; CoE Nr 206 ≥97%, FCC, Kosher Natural occurrence:Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon blam, ginger and orange juice, eucalyptus oil. NI berry; melon; oily; orange; minty; woody; fruity; herbaceous; raspberry; spicy; camphoraceous Fen. 450; Arc. 1846 W266809-1KG
1 kg
W266590-1KG
1 kg
W266809-10KG
10 kg
W266590-4KG
4 kg
W266809-25KG
25 kg
W266590-9KG
9 kg
natural, ≥99%, FCC Natural occurrence:Mentha species. minty; camphoraceous; woody; tobacco W266523-100G
100 g
W266523-1KG
1 kg
W266523-4KG
4 kg
DL-Menthol
Menthol; Hexahydrothymol; 2‑Isopropyl5‑methylcyclohexanol [89‑78‑1] FEMA 2665; CoE Nr 63; C10H20O FW 156.27 FCC, Kosher NI minty; woody; camphoraceous Fen. 447; Arc. 1841 W266507-250G
L-Menthyl
acetate, ≥98%
(1R)-(−)-Menthyl acetate [2623‑23‑6] FEMA 2668; C12H22O2 FW 198.30 natural, FCC Natural occurrence:Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon balm, ginger and orange juice eucalyptus oil. NI berry; mango; melon; oily; orange; herbaceous; minty; fruity; raspberry; sweet; woody; camphoraceous Fen. 450 W266825-100G
1 kg
W266825-5KG
5 kg
Menthyl isovalerate, ≥98%
250 g
[16409‑46‑4] FEMA 2669; CoE Nr 450;
W266507-1KG
1 kg
C15H28O2 FW 240.38
W266507-4KG
4 kg
FG NI woody; fruity; sweet Fen. 450; Arc. 1854
> (−)-Menthol, see L-Menthol crystals Page 64 (−)-Menthol, see L-Menthol Page 64 Menthol Carboxamide WS-3, see N-Ethyl-2‑isopropyl5‑methylcyclohexanecarboxamide Page 41 L-Menthol
100 g
W266825-1KG
crystals
(1R,2S,5R)-(−)-Menthol; (1R,2S,5R)-2‑Isopropyl5‑methylcyclohexanol; (−)-Menthol; 5‑Methyl-2(1‑methylethyl)cyclohexanol [2216‑51‑5] FEMA 2665; C10H20O FW 156.27
W266906-100G
100 g
W266906-1KG
1 kg
W266906-5KG
5 kg
L-Menthyl
lactate, ≥97%
[61597‑98‑6] FEMA 3748; C13H24O3 FW 228.33
Kosher Natural Occurrence: Mentha species. camphoraceous; minty Fen. 447; Arc. 1840
alcohol; minty; camphoraceous Fen. 451 W374806-1KG
1 kg
W266558
W374806-5KG
5 kg
L-Menthone,
≥96%
(−)-Menthone; (2S,5R)-2‑Isopropyl-5‑methylcyclohexanone; (1R,4S)-p-Menthan-3‑one [14073‑97‑3] FEMA 2667; CoE Nr 2035; C10H18O
FW 154.25
Mixture of isomers, FCC, Kosher, natural Natural occurrence:Mentha species. NI berry; minty; fruity; peach; raspberry; sweet; herbaceous; woody; camphoraceous Fen. 448; Arc. 1843 W266701-1KG
1 kg
W266701-9KG
9 kg
W266701-20KG
20 kg
W374806-100G
> Mercaptan C2, see Ethanethiol Page 37 Mercaptan C3, see Propyl mercaptan Page 91 Mercaptan C4, see 2‑Butanethiol Page 21 Mercaptan C4, see 1‑Butanethiol Page 21 Mercaptan C6, see 1‑Hexanethiol Page 51 Mercaptoacetaldehyde dimer, see 2,5‑Dimethyl-1,4‑dithiane Page 34 2‑Mercaptoanisole, see 2‑Methoxythiophenol Page 66
2‑Mercapto-3‑butanol, ≥97% [37887‑04‑0] FEMA 3502; CoE Nr 760; CH3CH(OH)CH(SH)CH3 FW 106.19 mixture of isomers, Kosher, FG sulfurous; meaty; alliaceous (onion, garlic) Fen. 451 W350206-25G
25 g
W350206-100G
100 g
W350206-1KG
For more information, visit www.safcsupplysolutions.com
100 g
1 kg
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65
Flavors & Fragrances
Methoxyphe
[40789‑98‑8] FEMA 3298; CoE Nr 11497; CH3CH(SH)COCH3 FW 104.17
DL-Methionine,
Kosher chocolate; meaty; alliaceous (onion, garlic); coffee Fen. 452 W329800-25G
25 g
W329800-100G
100 g
W329800-1KG
FCC Fen. 455 8
W330108-1KG
1 kg
W330108-5KG
5 kg
10 wt. % in triacetin
W330108-10KG
10 kg
W329810
> Methionol, see 3-(Methylthio)-1‑propanol Page 76
[40789‑98‑8] CH3COCH2SHCH3 FW 104.17
2′-Methoxyacetophenone, 99%
> Mercaptoethylpyrazine, see Pyrazineethanethiol Page 92
Soluble in: Alcohol medicinal; earthy
[136954‑20‑6] FEMA 3851; C8H16O2S FW 176.28 fatty; wine-like; waxy
W416301
W385107
3‑Mercapto-3‑methylbutan-1‑ol, ≥98% 3‑Mercapto-3‑methylbutanol [34300‑94‑2] FEMA 3854; C5H12O2S FW 136.21 W385409 > 2-(1‑Mercapto-1‑methylethyl)-5‑methylcyclohexanone, see p-Mentha-8‑thiol-3‑one Page 64 3‑Mercapto-2‑oxopropionic acid, see Mercaptopyruvic acid sodium salt Page 65
2-,3-,10‑Mercaptopinane, 95% Pinanyl mercaptan [23832‑18‑0] FEMA 3503; CoE Nr 2332; C10H18S
> 3‑Methoxybenzaldehyde, see m-Anisaldehyde Page 17 4‑Methoxybenzaldehyde, see p-Anisaldehyde Page 17 Methoxybenzene, see Anisole Page 17 2‑Methoxybenzenethiol, see 2‑Methoxythiophenol Page 66 p-Methoxybenzoic acid, see p-Anisic acid Page 17 4‑Methoxybenzyl formate, see Anisyl formate Page 18 4‑Methoxybenzyl formate, see p-Anisyl formate Page 18 4‑Methoxybenzyl methyl ketone, see 1-(p-Methoxyphenyl)-2‑propanone Page 66 4‑Methoxybenzyl propionate, see Anisyl propionate Page 18
o-Methoxycinnamaldehyde, ≥96% [1504‑74‑1] FEMA 3181; CoE Nr 571;
FW 170.31 mixture of isomers, Kosher grapefruit; citrus; sulfurous Fen. 453 W350303-25G
25 g
W350303-100G
100 g
W350303-1KG
1 kg
> 1‑Mercaptopropanone (dimer), see 2,5‑Dimethyl2,5‑dihydroxy-1,4‑dithiane Page 34
2‑Mercaptopropionic acid, ≥95%
W318000-5KG
5 kg
W318000-10KG
10 kg
W318000-25KG
25 kg
Mercaptopyruvic acid sodium salt, 90%
Sodium mercaptopyruvate; 3‑Mercapto-2‑oxopropionic acid sodium salt; Mercaptopyruvic acid sodium salt [10255‑67‑1] HSCH2COCOONa FW 142.11
W267104-1KG
100 g 1 kg
W267104-5KG
5 kg
W267104-10KG
10 kg
2‑Methoxy-3-(1‑methylpropyl)pyrazine, ≥98% 2-sec-Butyl-3‑methoxypyrazine [24168‑70‑5] FEMA 3433; CoE Nr 11300; C9H14N2O
FW 166.22
Kosher NI green; vegetable; pepper Fen. 459 25 g 100 g
W343307-1KG
1 kg
2‑Methoxy-3‑methylpyrazine, ≥99%
W318108-100G
100 g
[2847‑30‑5] FEMA 3183; CoE Nr 2266; C6H8N2O
W318108-250G
250 g
FW 124.14
W318108-1KG
1 kg
W318108-5KG
5 kg
W356700-1KG
1 kg
W356700-5KG
5 kg
Herniarin; Methyl umbelliferyl ether [531‑59‑9] C10H8O3 FW 176.17 W515809-25G
25 g
W515809-100G
100 g
W515809-1KG
FCC, Kosher, FG NI almond Fen. 460 W318302-25G
25 g
W318302-100G
100 g
W318302-250G
250 g
W318302-1KG
1 kg
W318302-5KG
5 kg
100 g
7‑Methoxycoumarin, ≥98% 8
W267104-100G
W343307-100G
W356700-100G
1 kg
W267112
≥98%, Kosher, FG CoE Nr 175 NI carnation; cheese; chocolate; clove; jasmine; sweet; vanilla; meaty; woody; wine-like; green; smoky; coffee
W343307-25G
CH3OC6H4CH=CHCHO FW 162.19 NI cinnamon; creamy; fruity; herbaceous; spicy; floral Fen. 457
Kosher meaty Fen. 456
4‑Hydroxy-3‑methoxytoluene; 4‑Methylguaiacol natural, 97% CoE Nr 175c bacon; carnation; cheese; clove; jasmine; mesquite; medicinal; spicy; sweet; vanilla; coffee; smoky; woody; meaty; wine-like
CH3OC6H4CH=CHCHO FW 162.19
[24680‑50‑0] FEMA 3567; CoE Nr 11919;
CH3CH(SH)COOH FW 106.14
FW 138.16 Natural occurrence: Coffee, gruyere cheese, pork, beer, rum, bourbon whiskey, malt, sherry, cocoa, tea, mushroom, bourbon vanilla, green mate, jasmine flowers. Fen. 459; Arc. 705
Kosher, FG NI spicy; floral; sweet Fen. 456; Arc. 1868
trans-p-Methoxycinnamaldehyde, ≥98%
Thiolactic acid; 2‑Mercaptopropionic acid [79‑42‑5] FEMA 3180; CoE Nr 4156;
technical grade
8
2‑Acetylanisole [579‑74‑8] CH3OC6H4COCH3 FW 150.17
3‑Mercaptohexyl acetate
W318000-1KG
DL-
CH3SCH2CH2CH(NH2)COOH FW 149.21
1 kg
3-Mercapto-2-butanone solution
≥98.5%
(±)-2‑Amino-4-(methylmercapto)butyric acid; 2‑Amino-4-(methylthio)butanoic acid [59‑51‑8] FEMA 3301; CoE Nr 569;
2‑Methoxy-4‑methylphenol Creosol; 2‑Hydroxy-5‑methylanisole; 2‑Methoxyp-cresol [93‑51‑6] FEMA 2671; CH3OC6H3(CH3)OH
1 kg
> 2‑Methoxy-p-cresol, see 2‑Methoxy-4‑methylphenol Page 65
2‑Methoxy-3(5 or 6)-isopropylpyrazine, ≥98% 3,5 Or 6‑Isopropyl-2‑methoxypyrazine [93905‑03‑4] FEMA 3358; CoE Nr 11344; C8H12N2O
FW 152.19
Kosher Natural occurrence: Green peas and potatoes. NI horseradish; green; earthy; peanut; pepper Fen. 457 W335800-25G
25 g
W335800-100G
100 g
W390101 > 2‑Methoxyphenol, see Guaiacol Page 48
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 2‑Mercaptothiophene, see 2‑Thiophenethiol Page 97 p-Meth-1‑en-8‑yl-formate, see Terpinolene Page 95 Methional, see 3-(Methylthio)propionaldehyde Page 76
3‑Mercapto-2‑butanone, ≥80%
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66
Methoxyphe
Flavors & Fragrances 2‑Methoxypyrazine, ≥99%
Chemical Listings
2‑Methoxyphenyl acetate, ≥98%
C5H6N2O
CH3CO2C6H4OCH3 FW 166.17 NI musty; woody; walnut Fen. 308; Arc. 1475
FCC, Kosher NI chocolate; nutty Fen. 464
W368709-100G
100 g
CH3OC6H4CO2CH3 FW 166.17
W330205-25G
25 g
1 kg
W330205-100G
100 g
W368709-5KG
5 kg
W330205-1KG
4-(4‑Methoxyphenyl)-2‑butanone
Fen. 461; Arc. 248 ≥98%, FCC, Kosher, FG FEMA 2672; CoE Nr 163 NI cherry; floral; raspberry; sweet
Kosher Natural occurrence: Cocoa, guava, mushroom. NI anise; chocolate; creamy; melon; fruity; sweet; vanilla; spicy; woody Fen. 469; Arc. 1908
1 kg
2-Methoxythiophenol, ≥97%
Anisylacetone [104‑20‑1] CH3OC6H4CH2CH2COCH3 FW 178.23
p-Anisic acid methyl ester; Methyl 4‑methoxybenzoate [121‑98‑2] FEMA 2679; CoE Nr 248;
FW 110.11
W368709-1KG
W267201-100G
Methyl p-anisate, ≥99%
[3149‑28‑8] FEMA 3302; CoE Nr 11347;
O-Acetylguaiacol [613‑70‑7] FEMA 3687; CoE Nr 552;
8
2‑Mercaptoanisole; 2‑Methoxybenzenethiol; Thioguaiacol [7217‑59‑6] CH3OC6H4SH FW 140.20 Soluble in: Alcohol
W267201-1KG
1 kg
W267201-5KG
5 kg
natural, US, FCC, 98+%
[7786‑61‑0] FEMA 2675; CoE Nr 177; CH3OC6H3(CH=CH2)OH FW 150.17
[5406‑18‑8] CH3OC6H4(CH2)3OH FW 166.22
Kosher, FG NI apple; spicy; peanut; wine-like Fen. 465; Arc. 1891
viscous liquid
W267511-25G
25 g
W510262
W267511-100G
100 g
3-(4‑Methoxyphenyl)-1‑propanol, 99%
W267511-1KG
CH3OC6H4CH2COCH3 FW 164.20 Kosher NI caramel; creamy; vanilla Fen. 462; Arc. 1883
1 kg
W267406-100G
Methyl acetate [79‑20‑9] FEMA 2676; CH3COOCH3 FW 74.08 Fen. 466; Arc. 1893 ≥98% CoE Nr 213 NI ethereal; sweet W267600-1KG
100 g
W267600-5KG
5 kg
1 kg
W267600-10KG
10 kg
W267406-5KG
5 kg
W267600-20KG
20 kg
2‑Methoxy-4‑propylphenol, ≥99% Dihydroeugenol; 4‑Propylguaiacol [2785‑87‑7] FEMA 3598; CH3OC6H3(CH2CH2CH3)OH FW 166.22 Kosher Natural occurrence: Fish, pork, grape brandy, mate, rum, whiskey, tea and sherry. NI anise; apricot; clove; oily; spicy; floral; fishy; meaty; pepper; soapy; wine-like; woody Arc. 944; Fen. 463
natural, Kosher CoE Nr 213c W267619
4′-Methylacetophenone, ≥95% Methyl p-tolyl ketone [122‑00‑9] FEMA 2677; CoE Nr 156; CH3C6H4COCH3 FW 134.18
W268003-100G
100 g
W268003-1KG
1 kg
W268003-5KG
5 kg
[104‑93‑8] FEMA 2681; CoE Nr 188; CH3C6H4OCH3 FW 122.16 FCC, Kosher NI cedar; sweet; vanilla; camphoraceous Fen. 470; Arc. 719 W268100-1KG
1 kg
W268100-5KG
5 kg
W268100-10KG
10 kg
Methyl 2‑aminobenzoate; Methyl anthranilate [134‑20‑3] FEMA 2682; 2-(H2N)C6H4CO2CH3 FW 151.16 Natural occurrence: Cocoa, coffee, grape, grapefruit, jasmine, lemon, lime, mandarin, strawberry and tangerine. chocolate; grape; grapefruit; jasmine; lemon; lime; musty; fruity; herbaceous; citrus; floral; strawberry; sweet; coffee; medicinal Fen. 470; Arc. 1910 ≥98%, FCC, Kosher, FG CoE Nr 250 NI W268208-1KG
FCC, Kosher, FG NI hawthorne; fruity Fen. 466; Arc. 1895 W267708-1KG
Kosher NI earthy; floral; walnut Fen. 469
Methyl anthranilate 1 kg
W267406-1KG
> 2‑Methoxy-4‑propenylphenol, see Isoeugenol Page 59 2‑Methoxy-4-(2‑propenyl)phenol, see Eugenol Page 44
10 kg
4‑Methylanisole, ≥99%
1-(p-Methoxyphenyl)-2‑propanone, ≥97% 4‑Methoxyphenylacetone; 4‑Methoxybenzyl methyl ketone [122‑84‑9] FEMA 2674; CoE Nr 2047;
5 kg
W267902-10KG
CH3C6H4OCH3 FW 122.16
2‑Methoxy-4‑vinylphenol, ≥98% 8
1 kg
W267902-5KG
[578‑58‑5] FEMA 2680; CoE Nr 187;
W415901
W267203
250 g
W267902-1KG
2‑Methylanisole, ≥99%
Insoluble in: Water caramel; coffee; smoky
100 g
W267902-250G
1 kg
W268208-5KG
5 kg
W268208-10KG
10 kg
1 kg
natural, ≥99%, Kosher, FG CoE Nr 250c
W267708-5KG
5 kg
W268216-25G
25 g
100 g
W267708-10KG
10 kg
W268216-100G
100 g
W359807-1KG
1 kg
W267708-25KG
25 kg
W268216-1KG
W359807-5KG
5 kg
W359807-100G
> Methyl o-anisate, see Methyl 2‑methoxybenzoate Page 71
1 kg
Methyl atratate, ≥98% [4707‑47‑5] C10H12O4 FW 196.20 W523305-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
W523305-5KG
5 kg
W523305-10KG
10 kg
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67
Flavors & Fragrances
Methylbute
Methyl benzoate
α-Methylbenzyl propionate FEMA 2689; CoE Nr 425 >98% gardenia; musty; green; earthy Fen. 476; Arc. 2186
CH3CH=C(CH3)CHO FW 84.12
[93‑58‑3] FEMA 2683; C6H5COOCH3 FW 136.15
W268909-1KG
1 kg
fruity Fen. 470; Fen. 472; Arc. 1912
W268909-5KG
5 kg
W268909-10KG
10 kg
natural, ≥98%, FCC, Kosher CoE Nr 260c W268313-100G
4‑Methylbiphenyl
100 g
W268313-1KG W268313-5KG
FEMA 3186; CoE Nr 2292
5 kg
≥98%, Kosher chocolate; fennel; herbaceous; spicy; minty Fen. 498
≥98%, FCC CoE Nr 260 NI
W318604-25G
25 g
W268305-1KG
1 kg
W318604-100G
100 g
W268305-10KG
10 kg
W318604-1KG
W268305-25KG
25 kg
1 kg
2‑Methyl-1‑butanethiol, ≥95%
α-Methylbenzyl acetate, ≥98%
[1878‑18‑8] FEMA 3303; CoE Nr 11509; C2H5CH(CH3)CH2SH FW 104.21 Fen. 477
Styrallyl acetate [93‑92‑5] FEMA 2684; CoE Nr 573; CH3CO2CH(CH3)C6H5 FW 164.20
W330302-25G
25 g
FCC, Kosher NI apple; apricot; gardenia; green; pineapple; plum Fen. 473; Arc. 2176
W330302-100G
100 g
W268402-1KG
W330302-1KG
W268402-5KG
5 kg
W268402-10KG
10 kg
W268402-25KG
25 kg
1 kg
3‑Methyl-1‑butanethiol, ≥97%
1 kg
Isoamyl mercaptan [541‑31‑1] FEMA 3858; (CH3)2CHCH2CH2SH FW 104.21 W385808-100G
α-Methylbenzyl alcohol, ≥99% (±)-1‑Phenylethanol; (±)-α-Methylbenzyl alcohol; Methyl phenyl carbinol; Styrallyl alcohol; Styrene alcohol [98‑85‑1] FEMA 2685; CoE Nr 2030; C6H5CH(OH)CH3 FW 122.16
100 g
W385808-1KG
1 kg
W385808-4KG
4 kg
3‑Methyl-2‑butanethiol, ≥98% [2084‑18‑6] FEMA 3304; CoE Nr 11510; (CH3)2CHCH(SH)CH3 FW 104.21 Kosher Fen. 477
FCC, Kosher hyacinth Fen. 473; Arc. 2175
W330418-25G
25 g
W268518-1KG
1 kg
W330418-100G
100 g
W268518-10KG
10 kg
W330418-1KG
W268518-25KG
1 kg
25 kg > 3‑Methylbutanoic acid, see Isovaleric acid Page 61
> (±)-α-Methylbenzyl alcohol, see α-Methylbenzyl alcohol Page 67
α-Methylbenzyl butyrate, ≥99% Styrallyl butyrate [3460‑44‑4] FEMA 2686; CoE Nr 2083;
2‑Methyl-1‑butanol [137‑32‑6] C2H5CH(CH3)CH2OH FW 88.15 ≥99% FEMA 3998
CH3CH2CH2CO2CH(CH3)C6H5 FW 192.25
W399809
Kosher earthy; fruity Fen. 474; Arc. 2179
natural
W268607-100G W268607-1KG
1 kg
W268607-5KG
5 kg
DL-3‑Methyl-2‑butanol,
1 kg
W340707-5KG
5 kg
8
3-Methyl-2-butenal, 97%
3‑Methylcrotonaldehyde; 3,3‑Dimethylacrolein; 3,3‑Dimethylacrylaldehyde; 3‑Methyl-2‑butenal; Prenal [107‑86‑8] (CH3)2C=CHCHO FW 84.12 Arc. 984 W364607
trans-2‑Methyl-2‑butenoic acid, ≥99% Tiglic acid; trans-2,3‑Dimethylacrylic acid; trans2‑Methyl-2‑butenoic acid [80‑59‑1] FEMA 3599; CoE Nr 10168; CH3CH=C(CH3)COOH FW 100.12 Kosher, FG balsam; spicy Arc. 2949; Fen. 479 W359904-100G
100 g
W359904-1KG
1 kg
W359904-5KG
5 kg
2‑Methyl-3‑buten-2‑ol, ≥98% 1,1‑Dimethylallyl alcohol; 3‑Hydroxy-3‑methyl1‑butene [115‑18‑4] CoE Nr 4162; CH2=CHC(CH3)2OH FW 86.13 Kosher oily; herbaceous; earthy NI Arc. 1924 W503908-1KG
1 kg
W503908-4KG
4 kg
W503908-8KG
8 kg
3‑Methyl-2‑buten-1‑ol, ≥98% 3,3‑Dimethylallyl alcohol; Prenol [556‑82‑1] FEMA 3647; CoE Nr 4163; Kosher NI fruity; green Arc. 985; Fen. 480
≥98%
3‑Methyl-2‑butanol; Isopropyl methyl carbinol [598‑75‑4] FEMA 3703; (CH3)2CHCH(OH)CH3 FW 88.15 NI W370304-100G
100 g
W340707-1KG
(CH3)2C=CHCH2OH FW 86.13
W399817 100 g
Kosher, FG NI green; fruity Fen. 478; Arc. 2950 tiglic acid ....................................................... <2.0% W340707-100G
4‑Phenyltoluene
1 kg
trans-2‑Methyl-2‑butenal, ≥96% Tiglic aldehyde; trans-2,3‑Dimethylacrolein; trans2‑Methyl-2‑butenal; Tiglinaldehyde [497‑03‑0] FEMA 3407; CoE Nr 2281;
W364703-1KG
1 kg
W364703-4KG
4 kg
W364703-8KG
8 kg
3‑Methyl-3‑buten-1‑ol, ≥97% 100 g
[763‑32‑6] CH2=C(CH3)CH2CH2OH FW 86.13
W370304-1KG
1 kg
W519308-1KG
1 kg
W370304-4KG
4 kg
W519308-4KG
4 kg
W519308-9KG
9 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
> 2‑Methylbenzaldehyde, see o-Tolualdehyde Page 97 3‑Methylbenzaldehyde, see m-Tolualdehyde Page 97 4‑Methylbenzaldehyde, see p-Tolualdehyde Page 97 α−Methyl-benzenepropanol, see 4‑Phenyl-2‑butanol Page 87
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68
Chemical Listings
Methylbute
Flavors & Fragrances
> 3‑methyl-2‑buten-1‑ol acetate, see Prenyl acetate Page 89 3‑methyl-2‑butenyl acetate, see Prenyl acetate Page 89 3‑methyl-2‑buten-1‑yl acetate, see Prenyl acetate Page 89
2‑Methylbutyl acetate [624‑41‑9] FEMA 3644; CH3CO2CH2CH(CH3)C2H5 FW 130.18 banana; peanut Fen. 480 natural, ≥94%, Kosher, FG W364428-100G
100 g
W364428-1KG
1 kg
W364428-4KG
4 kg
99%, Kosher CoE Nr 10762 NI
[116‑53‑0] FEMA 2695; CoE Nr 2002;
C2H5CH(CH3)CO2CH2CH(CH3)C2H5 FW 172.26 Fen. 482 DL-2‑Methylbutyric acid 2‑methylbutyl ester natural apple; floral W335916
≥90%, Kosher, FG CoE Nr 10773 NI apple
1 kg
W364401-4KG
4 kg
W364401-9KG
9 kg
2‑Methylbutyl isovalerate 2‑Methylbutyl 3‑methylbutanoate [2445‑77‑4] FEMA 3506; (CH3)2CHCH2CO2CH2CH(CH3)C2H5 FW 172.26 Fen. 482; Arc. 1936 natural, ≥98%, FCC, Kosher apple 100 g
W350613-1KG
1 kg
W350613-4KG
4 kg
≥98%, FCC, Kosher CoE Nr 10772 Natural occurrence: Peppermint, Scotch spearmint, sherry and whiskey. NI apple; fatty; sweet; minty; wine-like; soapy; waxy; herbaceous
5 kg
100 g
W269506-10KG
10 kg
W335908-1KG
1 kg
W269506-25KG
25 kg
W335908-4KG
4 kg
W335908-100G
CH3CH2CH(CH3)COOH FW 102.13
(CH3)3CC6H4CH2CO2CH3 FW 206.28
natural, Kosher, FG Natural Occurrence: Apple, apricot, cider, cocoa, cranberry, grape, grape brandy, oriental tobacco, strawberry, vinegar, whiskey. apple; apricot; berry; cheese; chocolate; creamy; grape; fruity; peach; pineapple; sour; strawberry; woody; wine-like Fen. 486; Arc. 1941
Kosher, FG creamy; hyacinth; jasmine; green; rose Fen. 484; Arc. 1934 W269018-25G
25 g
W269018-100G
100 g
W269018-1KG
W269514-100G
[96‑17‑3] C2H5CH(CH3)CHO FW 86.13 Kosher, ≥90%, FG FEMA 2691; CoE Nr 575 NI chocolate; coffee isopentanal ....................................................... <5% W269107-100G
100 g
W269107-1KG
1 kg
W269107-4KG
4 kg
W269107-8KG
8 kg
natural, US, 90%
W350605-9KG
9 kg
W269101 > 3‑Methylbutyraldehyde, see Isovaleraldehyde Page 61
4 kg
W350508-100G
100 g
5 kg
W522805-10KG
10 kg
FW 236.39
α-Methylcinnamaldehyde
1 kg
≥98%, Kosher NI fruity
1 kg
W522805-5KG
W525405
W269328-100G
FW 246.39
W522805-1KG
FW 102.13 Fen. 486; Arc. 1939
W269328-4KG
4 kg
[32388‑55‑9] C17H26O
[19870‑74‑7] C16H28O
W269328-1KG
W350516-4KG
> 3‑Methylbutyric acid, see Isovaleric acid Page 61 DL-2‑Methylbutyric acid 2‑methylbutyl ester, see 2‑Methylbutyl 2‑methylbutyrate Page 68 γ-Methyl-γ-butyrolactone, see (±)-γ-Valerolactone Page 101 Methyl caprate, see Methyl decanoate Page 69 Methyl caproate, see Methyl hexanoate Page 70 2‑Methylcaproic acid, see 2‑Methylhexanoic acid Page 71 Methyl caprylate, see Methyl octanoate Page 72
Methyl cedryl ether, >96%
Methyl butyrate
W350516-100G
1 kg
5 kg
[623‑42‑7] FEMA 2693; CH3CH2CH2COOCH3
natural, ≥98%, Kosher, FG CoE Nr 263c apple
W350516-1KG
1 kg
W269514-5KG
Methyl cedryl ketone 8
natural, 70% as 3‑methylbutyl 2‑methylbutanoate, Kosher CoE Nr 10721 apple; sweet 3‑methylbutyl 3‑methylbutanoate .................... 30% 100 g
100 g
W269514-1KG
Fen. 484; Arc. 1938
4 kg
Fen. 481
1 kg
2‑Methylbutyraldehyde
W350605-4KG
3‑Methylbutyl 2‑methylbutanoate
(±)-2‑Methylbutyric acid, ≥98% [116‑53‑0] FEMA 2695; CoE Nr 2002c;
[3549‑23‑3] FEMA 2690; CoE Nr 577;
1 kg
Isoamyl 2‑methylbutyrate [27625‑35‑0] FEMA 3505; C10H20O2 FW 172.26
1 kg
W269506-5KG
W350605-1KG
> 2‑Methylbutyl 3‑methylbutanoate, see 2‑Methylbutyl isovalerate Page 68
C2H5CH(CH3)CO2H FW 102.13 Kosher, FG Natural occurrence: Apple, apricot, cider, cocoa, cranberry, grape, grape brandy, oriental tobacco, strawberry, vinegar, whiskey. NI apple; apricot; cheese; chocolate; grape; fruity; pineapple; sour; strawberry; woody; wine-like Fen. 486; Arc. 1941 W269506-1KG
Methyl p-tert-butylphenylacetate, ≥95%
W364401-1KG
W350613-100G
2‑Methylbutyric acid, ≥98%
2‑Methylbutyl 2‑methylbutyrate [2445‑78‑5] FEMA 3359;
FEMA 2697; CoE Nr 578
100 g
97+%, FCC, Kosher NI cinnamon; spicy; herbaceous; sweet Fen. 488; Arc. 1951 W269700-1KG
≥98%, Kosher, FG CoE Nr 263 NI apple; ethereal W269301-1KG
1 kg
W269301-5KG
5 kg
1 kg
W269700-5KG
5 kg
W269700-10KG
10 kg
Methyl cinnamate, ≥98% [103‑26‑4] FEMA 2698; CoE Nr 333c;
W350508-1KG
1 kg
W269301-10KG
10 kg
C6H5CH=CHCOOCH3 FW 162.19
W350508-4KG
4 kg
W269301-20KG
20 kg
natural, FCC, Kosher Fen. 488; Arc. 1949 W269816-25G
25 g
W269816-100G
100 g
W269816-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
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69
Flavors & Fragrances
Methyletho 3‑Methylcyclohexanone, ≥97%
5H-5‑Methyl-6,7‑dihydrocyclopenta[b]pyrazine, ≥97%
C6H5CH=CHCO2CH3 FW 162.19
Tetrahydro-m-cresol [591‑24‑2] FEMA 3947; CH3C6H9(=O)
FCC, Kosher, FG NI balsam; fruity; strawberry Fen. 488; Arc. 1949
FW 112.17 Natural Occurrence: Peppermint oil, cornmint oil, penny royal oil, buchu oil and heater beef fat. minty; camphoraceous; medicinal
Kosher, FG earthy; peanut NI Fen. 495
W269808-1KG
1 kg
W394718-100G
W269808-10KG
10 kg
W394718-1KG
1 kg
W330604-25G
25 g
W269808-25KG
25 kg
W394718-4KG
4 kg
W330604-100G
100 g
W330604-250G
250 g
4‑Methylcyclohexanone, ≥99%
6‑Methylcoumarin, ≥99%
W330604-1KG
Tetrahydro-p-cresol [589‑92‑4] FEMA 3948; CH3C6H9(=O)
[92‑48‑8] FEMA 2699; CoE Nr 579; C10H8O2 FW 160.17 FCC, Kosher, FG dolce de leche anise; coconut; creamy; herbaceous; vanilla; balsamic Fen. 490; Arc. 1965 W269905-100G
100 g
[23747‑48‑0] FEMA 3306; CoE Nr 2314; C8H10N2 FW 134.18
Methyl dihydrojasmonate, ≥96%
FW 112.17 W394807-100G
Hedione(R) (Firmenich) [24851‑98‑7] FEMA 3408; CoE Nr 10785;
100 g
W394807-1KG
1 kg
C13H22O3 FW 226.31
W394807-4KG
4 kg
mixture of cis and trans, Kosher Natural occurrence: Jasmine NI jasmine; sweet Fen. 496; Arc. 2076
100 g
W269905-1KG
1 kg
W269905-5KG
5 kg
3‑Methylcrotonic acid, ≥97% 3‑Methyl-2‑butenoic acid; 3,3‑Dimethylacrylic acid; 3‑Methylcrotonic acid; Senecioic acid [541‑47‑9] FEMA 3187; CoE Nr 10138;
3‑Methyl-2‑cyclohexenone, ≥98% [1193‑18‑6] FEMA 3360; CoE Nr 11134; CH3C6H7(=O) FW 110.15
W340804-1KG
Kosher caramel; cherry; medicinal; nutty NI Fen. 443 W336009-100G
W318701
> (±)-2-(4‑Methyl-3‑cyclohexenyl)isopropyl acetate, see Terpinyl acetate Page 95 (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol, see α-Terpineol Page 95 (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol, see (−)-αTerpineol Page 95 3‑Methyl-1,2‑cyclopentanedione, see Maple lactone Page 63
[4313‑57‑9] C7H10 FW 94.15 W508101-25G
25 g
W508101-100G
100 g
W508101-1KG
1 kg
Methyl cyclohexanecarboxylate, ≥98% [4630‑82‑4] FEMA 3568; CoE Nr 11920; C6H11CO2CH3 FW 142.20 berry; creamy Fen. 492 W356808-100G
100 g
W356808-1KG
1 kg
W356808-5KG
5 kg
3‑Methyl-1,2‑cyclohexanedione, ≥98% [3008‑43‑3] FEMA 3305; CoE Nr 2311; CH3C6H7(=O)2 FW 126.15
100 g
[6638‑05‑7] FEMA 3704; CH3C6H2(OCH3)2OH
W336009-5KG
5 kg
FW 168.19 NI Fen. 497
Methyl cyclopentenolone, 98% 3‑Methyl-1,2‑cyclopentanedione; 2‑Hydroxy3‑methyl-2‑cyclopenten-1‑one [765‑70‑8] FEMA 2700; CoE Nr 758; C6H8O2 FW 112.13
W270008-250G
5 kg
W270008-25KG
25 kg
W330507-25G
25 g
Fen. 494
W330507-100G
100 g
W343502
2‑Methylcyclohexanone, ≥99%
FW 112.17 W394602-100G
100 g
W394602-1KG
1 kg
W394602-5KG
5 kg
W370401-1KG
1 kg
> 4‑Methyl-1,3‑dioxolan-2‑one, see Propylene carbonate Page 90 Methyl disulfide, see Dimethyl disulfide Page 34 Methyl dodecanoate, see Methyl laurate Page 71 Methyl enanthate, see Methyl heptanoate Page 70 3,4-(Methylenedioxy)benzaldehyde, see Piperonal Page 89
W270105
8
> trans-(1R,9S)-8‑Methylene-4,11,11‑trimethylbicyclo [7.2.0]undec-4‑ene, see β-Caryophyllene Page 25 Methyl ethyl ketone, see 2‑Butanone Page 21
2‑Methyl-3(5 or 6)-ethoxypyrazine, mixture, 99% 2‑Ethoxy-3(5 or 6)-methylpyrazine, mixture [32737‑14‑7] FEMA 3569; CoE Nr 11325; C7H10N2O
Methyl decanoate, ≥99% Capric acid methyl ester; Methyl caprate [110‑42‑9] CoE Nr 2304; CH3(CH2)8COOCH3 FW 186.29 NI oily; fruity; wine-like Arc. 1944 W505501-100G
100 g
C11H12O3 FW 192.21 floral; sweet; woody Arc. 1488 Fen. 499
1 kg
W270008-5KG
25 g
W370401-100G
Piperonyl acetone [55418‑52‑5] FEMA 2701; CoE Nr 165;
250 g
W270008-1KG
W370401-25G
4-(3,4‑Methylenedioxyphenyl)-2‑butanone, ≥99%
FCC, Kosher, FG NI caramel; maple; smoky; coffee; nutty Fen. 494; Arc. 1987
3‑Methyl-2‑cyclopentenone [2758‑18‑1] CH3C5H5(=O) FW 96.13
Tetrahydro-o-cresol [583‑60‑8] FEMA 3946; CH3C6H9(=O)
10 kg
1 kg
3-Methyl-2-cyclopenten-1-one, 97%
1 kg
5 kg
W340804-10KG
W336009-1KG
FG NI Fen. 491
W330507-1KG
1 kg
W340804-5KG
4‑Methyl-2,6‑dimethoxyphenol, ≥97%
(CH3)2C=CHCOOH FW 100.12 NI alcohol; green Fen. 490
1‑Methyl-1,4‑cyclohexadiene, ≥96%
1 kg
FW 138.17
Kosher almond; earthy; pineapple Fen. 500 W356905-25G
25 g
W356905-100G
100 g
W356905-1KG 100 g
W505501-1KG
1 kg
W505501-4KG
4 kg
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Methyl trans-cinnamate, ≥98% [1754‑62‑7] FEMA 2698; CoE Nr 333;
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70
Methylform
Flavors & Fragrances Methyl 2‑furoate, ≥98%
Chemical Listings
Methyl formate, ≥95%
2‑Methyl-3‑heptanone
Formic acid methyl ester [107‑31‑3] HCO2CH3 FW 60.05
Methyl furan-2‑carboxylate; Methyl pyromucate [611‑13‑2] FEMA 2703; CoE Nr 358; C6H6O3
Butyl isopropyl ketone [13019‑20‑0] FEMA 4000; CH3(CH2)3COCH(CH3)2
W519103-1KG
FW 126.11
FW 128.21
Kosher berry Fen. 503; Arc. 2033
W400009
1 kg
W519103-10KG
10 kg
W519103-25KG
25 kg
W270318-100G
> 5‑Methyl-2‑furaldehyde, see 5‑Methylfurfural Page 70
2-Methylfuran, ≥98% Silvan [534‑22‑5] C5H6O
8
FW 82.10
W417901 > Methyl furan-2‑carboxylate, see Methyl 2‑furoate Page 70 5‑Methyl-2(3H)-furanone, see α-Angelica lactone Page 17 2‑Methylfuran-3‑thioacetate, see 2‑Methyl-3‑furanthiol acetate Page 70
2‑Methyl-3‑furanthiol, ≥85% FW 114.17
Kosher, FG butter; coconut; coffee; meaty Fen. 501 W318809-25G
25 g
W318809-100G
100 g
2-Methyl-3-furanthiol acetate, 80+%
8
meaty Fen. 532
W511404-25G
25 g
W270318-25KG
25 kg
W511404-100G
100 g
[31704‑80‑0] FEMA 3307; CoE Nr 10355; C9H12O2 FW 152.19 vegetable; fruity Fen. 504 W330701-25G
25 g
W330701-100G
100 g
W330701-1KG
1 kg
[1604‑28‑0] FEMA 3363; CoE Nr 11143; C8H12O FW 124.18 predominantly trans liquid cinnamon; coconut Fen. 506 W336300
Methyl heptanoate
W397301
5‑Methyl-2‑furaldehyde [620‑02‑0] FEMA 2702; CoE Nr 119; C6H6O2 FW 110.11 Kosher, FG NI almond; caramel; spicy; sweet Fen. 501; Arc. 2031 100 g
W270202-1KG
1 kg
W270202-5KG
5 kg
W270202-25KG
25 kg
FW 144.21 Fen. 506; Arc. 2046
FEMA 3362; CoE Nr 11513 ≥95%, Kosher, FG Natural occurrence: Coffee, malt, pork liver, wheat bread, asparagus, potato, roasted turkey, grilled beef, malt, cocoa, cooked rice, mushrroms, clams. NI caramel; vegetable; coffee; fruity; nutty; alliaceous (onion, garlic); meaty; fishy Fen. 502 W336203-25G
25 g
W336203-100G
100 g
1 kg
5‑Methyl-2‑hepten-4‑one, 98% [81925‑81‑7] FEMA 3761; CoE Nr 2085; C2H5CH(CH3)COCH=CHCH3 FW 126.20 Predominantly trans, Kosher, FG butter; hazelnut Fen. 508 W376108-25G
25 g
W376108-100G
100 g
6‑Methyl-5‑hepten-2‑one [110‑93‑0] FEMA 2707; (CH3)2C=CHCH2CH2COCH3 FW 126.20 Fen. 507; Arc. 2043 natural, ≥98%, FCC, Kosher CoE Nr 149c oily; herbaceous; green W270733-25G
25 g
W270733-100G
100 g
W270733-1KG
1 kg
≥98%, FCC, Kosher CoE Nr 149 oily; green; herbaceous NI 1 kg
W270709-8KG
8 kg
W270709-20KG
20 kg
> Methyl hexadecanoate, see Methyl palmitate Page 73
≥99%, Kosher CoE Nr 368 berry; green
Methyl hexanoate Caproic acid methyl ester; Methyl caproate [106‑70‑7] FEMA 2708; CH3(CH2)4COOCH3
W270504-1KG
1 kg
W270504-4KG
4 kg
W270504-9KG
9 kg
FW 130.18 Fen. 500; Fen. 509; Arc. 1945
W270512-25G
25 g
natural, ≥99%, Kosher CoE Nr 319c pineapple; ethereal
W270512-100G
100 g
natural, ≥99% CoE Nr 368c
W270512-1KG
Methyl furfuryl disulfide
W511404-1KG
W270709-1KG
Methyl enanthate [106‑73‑0] FEMA 2705; CH3(CH2)5COOCH3
5‑Methylfurfural, ≥98%
W336203-1KG
FW 128.21
5 kg
6‑Methyl-3,5‑heptadien-2‑one, ≥96%
3-(Acetylthio)-2‑methylfuran; Ethanethioic acid, S-(2‑methyl-3‑furanyl) ester; 2‑Methylfuran3‑thioacetate; S-(2‑methyl-3‑furyl) ethanethioate; 2‑Methyl-3‑furyl thioacetate; MFT Acetate [55764‑25‑5] FEMA 3973; C7H8O2S FW 156.20
W270202-100G
1 kg
W270318-5KG
> 2‑Methyl-3‑furyl disulphide; 3,3'-Dithio-2,2'-dimethyldifuran, see Bis(2‑Methyl-3‑furyl) disulfide Page 21 S-(2‑methyl-3‑furyl) ethanethioate, see 2‑Methyl-3‑furanthiol acetate Page 70 2‑Methyl-3‑furyl thioacetate, see 2‑Methyl-3‑furanthiol acetate Page 70 4‑Methylguaiacol, see 2‑Methoxy-4‑methylphenol Page 65
[28588‑74‑1] FEMA 3188; CoE Nr 11678;
[1569‑60‑4] (CH3)2C=CHCH2CH2CH(OH)CH3
W270318-1KG
3-(5‑Methyl-2‑furyl)butanal, ≥99%
NI
C5H6OS
6‑Methyl-5‑hepten-2‑ol, ≥99% 100 g
1 kg
2‑Methylheptanoic acid, ≥97% [1188‑02‑9] FEMA 2706; CoE Nr 2003; CH3(CH2)4CH(CH3)CO2H FW 144.21 butter; cheese; creamy Fen. 507; Arc. 2040
W270814-100G
100 g
W270814-1KG
1 kg
W270814-4KG
4 kg
≥99%, FG CoE Nr 319 NI ethereal; pineapple W270806-1KG
1 kg
100 g
W270806-4KG
4 kg
W270601-1KG
1 kg
W270806-9KG
9 kg
W270601-5KG
5 kg
W270806-20KG
20 kg
W270601-100G
1 kg
For more information, visit www.safcsupplysolutions.com
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71
Methylmeth > Methyl isocaproate, see Methyl 4‑methylvalerate Page 72
2‑Methylhexanoic acid, ≥99% 2‑Methylcaproic acid [4536‑23‑6] FEMA 3191; CoE Nr 582;
Methyl isoeugenol, ≥98%
CH3(CH2)3CH(CH3)COOH FW 130.18
1,2‑Dimethoxy-4‑propenylbenzene; Isoeugenyl methyl ether [93‑16‑3] FEMA 2476; CoE Nr 186;
Kosher, FG Fen. 510 W319104-100G
CH3CH=CHC6H3(OCH3)2 FW 187.19
100 g
W319104-1KG
1 kg
W319104-5KG
5 kg
FCC, Kosher NI spicy Fen. 404; Arc. 2027
Methyl trans-3‑hexenoate
W247618-250G
250 g 1 kg
CH3CH2CH=CHCH2CO2CH3 FW 128.17
W247618-10KG
10 kg
Kosher pineapple
> 5‑Methyl-2‑isopropylphenol, see Thymol Page 97
2‑Methyl-3-(p-isopropylphenyl)propionaldehyde, ≥90% 8
[3240‑09‑3] H2C=C(CH3)CH2CH2COCH3 FW 112.17 W336501 > Methyl 2‑hexynoate, see Cedar leaf oil Page 26 Methyl hydrocinnamate, see Methyl 3‑phenylpropionate Page 74 Methyl 2‑hydroxybenzoate, see Birch oil, sweet Page 21 Methyl 2‑hydroxybenzoate, see Methyl salicylate Page 21
Methyl 4‑hydroxybenzoate, ≥99% p-Hydroxybenzoic acid methyl ester; Methyl paraben [99‑76‑3] FEMA 2710; CoE Nr 657c; HOC6H4CO2CH3 FW 152.15 FCC, Kosher NI Fen. 513 W271004-1KG
1 kg
W271004-5KG
5 kg
W271004-10KG
10 kg
Methyl 3‑hydroxyhexanoate, ≥97% [21188‑58‑9] FEMA 3508; CoE Nr 10812; CH3CH2CH2CH(OH)CH2CO2CH3 FW 146.18 Kosher, FG NI oily; fruity; wine-like; ethereal Arc. 2079 Fen. 514 W350818-100G
100 g
1 kg
FCC, Kosher vegetable; floral Fen. 517 Arc. 758
W271705-5KG
5 kg
W274305-1KG
1 kg
W274305-5KG
5 kg
W274305-10KG
10 kg
Methyl isovalerate, ≥99% [556‑24‑1] FEMA 2753; CoE Nr 457; (CH3)2CHCH2COOCH3 FW 116.16 Kosher NI apple Fen. 518; Arc. 2264 W275301-1KG
1 kg
W275301-4KG
4 kg
W275301-9KG
9 kg
[1076‑56‑8] FEMA 3436; CoE Nr 11245; C11H16O FW 164.24 Natural Occurrence: Coffee, french fried potato. chocolate; musty; herbaceous; nutty; spicy; vegetable; earthy; green; coffee Fen. 522
> Methyl N-methylanthranilate, see Dimethyl anthranilate Page 34 Methyl N-methylanthranilate, see Dimethyl anthranilate Page 34
Methyl 2‑methylbutyrate [868‑57‑5] FEMA 2719; CH3CH2CH(CH3)COOCH3
Methyl jasmonate, ≥95% Methyl 3‑oxo-2-(2‑pentenyl)cyclopentaneacetate; 3‑Oxo-2-(2‑pentenyl)cyclopentaneacetic acid, methyl ester [1211‑29‑6] FEMA 3410; CoE Nr 10821;
FW 116.16 Fen. 524; Arc. 2108 natural, ≥98%, FCC, Kosher, FG CoE Nr 2085c W271926-100G W271926-1KG
1 kg
Kosher, FG NI jasmine; melon; sweet; herbaceous Fen. 519; Arc. 2093
W271926-4KG
4 kg
W350818-5KG
5 kg
W341002-1KG
1 kg
Methyl laurate, ≥98% Lauric acid methyl ester; Methyl dodecanoate [111‑82‑0] FEMA 2715; CoE Nr 377; CH3(CH2)10CO2CH3 FW 214.34 NI coconut; creamy; soapy; waxy Fen. 520; Arc. 2095
≥98%, FCC, Kosher CoE Nr 2085 NI apple; sweet W271918-100G
9 kg
W269409-20KG
20 kg
100 g
W271918-1KG
1 kg
W271918-9KG
9 kg
2‑Methyl-3-(3,4‑methylenedioxyphenyl)propanal [1205‑17‑0] C11H12O3 FW 192.21 herbaceous; floral W523909-100G
100 g
W271500-1KG
1 kg
W523909-1KG
1 kg
W271500-4KG
4 kg
W523909-5KG
5 kg
W271500-9KG
9 kg
1 kg
W269409-9KG
100 g
(O=)C5H6(CH2CH=CHC2H5)CH2CO2CH3 FW 224.30
25 g
W269409-1KG
1‑Methyl-3‑methoxy-4‑isopropylbenzene, 98%
W343609
100 g
Kosher NI floral; fruity Fen. 517; Arc. 1940
100 g
> Methyl 4‑methoxybenzoate, see Methyl p-anisate Page 66
W341002-100G
(CH3)2CHCOOCH3 FW 102.13
Kosher NI hyacinth; herbaceous Arc. 1877 Fen. 522 W271705-1KG
W341002-25G
Methyl isobutyrate, ≥99%
CH3OC6H4CO2CH3 FW 166.17
W271705-100G
1 kg
[547‑63‑7] FEMA 2694; CoE Nr 287;
Methyl o-anisate [606‑45‑1] FEMA 2717; CoE Nr 2192;
[103‑95‑7] FEMA 2743; CoE Nr 133; (CH3)2CHC6H4CH2CH(CH3)CHO FW 190.28
W350818-1KG
> Methyl 4‑hydroxy-3‑methoxybenzoate, see Methyl vanillate Page 77 Methyl isobutyl ketone, see 4‑Methyl-2‑pentanone Page 73
8
Methyl 2‑methoxybenzoate, ≥97%
W247618-1KG
5-Methyl-5-hexen-2-one, 99%
Methyl methacrylate, ≥98.5% [80‑62‑6] CH2=C(CH3)COOCH3 FW 100.12 W400201
[2396‑78‑3] FEMA 3364;
W336408
> 3‑Methylmercapto-2‑butanone, see 3‑Methylthio-2‑butanone Page 76 2-(Methylmercapto)ethanol, see 2-(Methylthio)ethanol Page 76 3-(Methylmercapto)propionaldehyde, see 3-(Methylthio)propionaldehyde Page 76
Contact your local SAFC representative for your customized needs.
Chemical Listings
Flavors & Fragrances
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72
Chemical Listings
Methylmeth
Flavors & Fragrances
> 7‑Methyl-3‑methylene-1,6‑octadiene, see Myrcene Page 77 5‑Methyl-2-(1‑methylethyl)cyclohexanol, see L-Menthol Page 64 5‑Methyl-2-(1‑methylethyl)cyclohexanol, see L-Menthol crystals Page 64 [1S-(1β,2β,5α)]-5‑Methyl-2-(1‑methylethyl)cyclohexanol, see (1S,2S,5R)-(+)-Neomenthol Page 78 5‑Methyl-2-(1‑methylethyl)phenol, see Thymol Page 97
Methyl 2‑methyl-3‑furyl disulfide [65505‑17‑1] FEMA 3573; CoE Nr 11924; C6H8OS2 FW 160.26
Methyl myristate, ≥98%
4‑Methylnonanoic acid, ≥97%
Methyl tetradecanoate; Myristic acid methyl ester [124‑10‑7] FEMA 2722; CoE Nr 387; CH3(CH2)12COOCH3 FW 242.40 Kosher NI honey; fatty Fen. 528; Arc. 2121 W272205-1KG
1 kg
W272205-8KG
8 kg
W272205-20KG
20 kg
[45019‑28‑1] FEMA 3574; CoE Nr 11925; CH3(CH2)4CH(CH3)CH2CH2CO2H FW 172.26 Kosher NI meaty W357405-25G
25 g
W357405-100G
100 g
W357405-1KG
1 kg
Methyl trans-2‑nonenoate, ≥97%
Kosher Natural Occurrence: Cooked beef and tea. chocolate; fatty; peanut; sulfurous; spicy; meaty; coffee; alliaceous (onion, garlic); pepper
[90‑12‑0] FEMA 3193; CoE Nr 11009; C10H7CH3
CH3(CH2)5CH=CHCO2CH3 FW 170.25
W357308
FW 142.20
Kosher green; violet Fen. 532; Arc. 2139
> Methyl (methylmercapto)acetate, see Methyl (methylthio)acetate Page 72 Methyl 3-(methylmercapto)propionate, see Methyl 3(methylthio)propionate Page 72
Methyl 2‑methylpentanoate, ≥98% [2177‑77‑7] FEMA 3707; CH3CH2CH2CH(CH3)CO2CH3 FW 130.18 hazelnut; fruity W370703-100G
100 g
W370703-1KG
1 kg
W370703-4KG
4 kg
Kosher NI earthy Fen. 529 W319309-100G
W272507-100G 100 g
W319309-1KG
1 kg
W319309-5KG
5 kg
> Methyl 2‑naphthyl ether, see Nerolin Yara Yara Page 78 Methyl 2‑naphthyl ketone, see Methyl β-naphthyl ketone Page 72
Methyl β-naphthyl ketone, ≥99%
Methyl (methylthio)acetate, >98% Methyl (methylmercapto)acetate; Methyl S-methylthioglycolate [16630‑66‑3] FEMA 4003; CH3SCH2COOCH3 FW 120.17 W400300
2‑Methyl-3‑methylthiofuran, ≥98% Methyl methylthiofuran [63012‑97‑5] FEMA 3949; C6H8OS
1‑Methylnaphthalene, ≥90%
FW 128.19
Kosher Natural Occurrence: Cooked beef and tea. cheese; nutty; sulfurous; meaty; spicy; coffee W394904 > Methyl S-methylthioglycolate, see Methyl (methylthio) acetate Page 72
Methyl 3-(methylthio)propionate, ≥98%
2‑Acetonaphthone; 2′-Acetonaphthone; 2‑Acetylnaphthalene; Methyl 2‑naphthyl ketone [93‑08‑3] FEMA 2723; CoE Nr 147; C10H7COCH3 FW 170.21 FCC, Kosher berry; blossom; coconut; grape; orange; floral; fruity; strawberry; sweet; vanilla Fen. 529; Arc. 2124 W272302-100G
100 g
W272302-1KG
1 kg
W272302-5KG
5 kg
Methyl nicotinate, ≥99%
1 kg
[111‑80‑8] FEMA 2726; CoE Nr 479; CH3(CH2)5C≡CCO2CH3 FW 168.23 Kosher peach; violet Fen. 533; Arc. 2144 100 g
Methyl octanoate, 99% Caprylic acid methyl ester; Methyl caprylate [111‑11‑5] FEMA 2728; CoE Nr 398; CH3(CH2)6COOCH3 FW 158.24
W272809-1KG W272809-9KG
9 kg
W272809-20KG
20 kg
4 kg
(CH3)2CHCH2CH2CO2CH3 FW 130.18 NI pineapple; sweet Fen. 528; Arc. 1946
W272418-9KG
9 kg
100 g 4 kg
Methyl 2‑nonynoate, ≥99%
CH3(CH2)7COOCH3 FW 172.26
1 kg
1 kg
> Methyl nonyl carbinol, see 2‑Undecanol Page 100 Methyl nonyl ketone, see 2‑Undecanone Page 100
Kosher NI coconut; nutty; wine-like Fen. 531; Arc. 2128 W272418-4KG
W272108-4KG
4 kg
Methyl pelargonate; Nonanoic acid methyl ester [1731‑84‑6] FEMA 2724; CoE Nr 389;
W272418-1KG
W272108-1KG
1 kg
W371009-4KG
Kosher NI green; citrus; fruity Fen. 534; Arc. 1947
Methyl isocaproate [2412‑80‑8] FEMA 2721; CoE Nr 322;
W272108-100G
100 g
W371009-1KG
> Methyl octadecanoate, see Methyl stearate Page 75
Methyl nonanoate, ≥97%
Methyl 4‑methylvalerate, ≥97%
W371009-100G
5 kg
5 kg
5 kg
Kosher, FG NI melon Fen. 532
1 kg
10 kg
W272000-5KG
CH3(CH2)4CH=CHCH2CO2CH3 FW 170.25
W272604-5KG
W370908-10KG
1 kg
Methyl 3‑nonenoate, ≥96% [13481‑87‑3] FEMA 3710;
Kosher NI herbaceous; tobacco Fen. 530; Arc. 2126 W370908-5KG
W272000-1KG
5 kg
W272604-1KG
CH3SCH2CH2COOCH3 FW 134.20
250 g
1 kg
W272507-5KG
W272604-100G
W370908-1KG
W272000-250G
100 g
W272507-1KG
Nicotinic acid methyl ester [93‑60‑7] FEMA 3709; C7H7NO2 FW 137.14
Methyl 3-(methylmercapto)propionate [13532‑18‑8] FEMA 2720; CoE Nr 428; Kosher, FG NI fruity; sulfurous Fen. 526; Arc. 2120
Methyl 2‑nonenoate [111‑79‑5] FEMA 2725; CoE Nr 2099;
For more information, visit www.safcsupplysolutions.com
1 kg
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Flavors & Fragrances
Methylphen 4‑Methyl-2‑pentanone, ≥99%
Methyl hexadecanoate; Palmitic acid methyl ester [112‑39‑0] CoE Nr 0581; CH3(CH2)14CO2CH3
CH3(CH2)3CH(CH3)CH2CH2CO2H FW 158.24 Kosher, FG Natural occurrence: Cooked mutton and lamb. NI cheese; musty; green; mossy; plastic; waxy; meaty Fen. 534
FW 270.45
W357502-25G
25 g
W357502-100G
100 g
> Methyl paraben, see Methyl 4‑hydroxybenzoate Page 71 Methyl pelargonate, see Methyl nonanoate Page 72
W357502-1KG
1 kg
100 g 1 kg
W371203-4KG
4 kg
W509531-8KG
8 kg
FCC, Kosher NI spicy; ethereal; fruity Fen. 540; Arc. 1933
100 g 1 kg
W272906-5KG
5 kg
3-Methyl-2-oxobutanoic acid sodium salt, 95%
8
Sodium 3‑methyl-2‑oxobutyrate; α-Ketoisovaleric acid sodium salt; Ketovaline sodium salt; 3‑Methyl-2‑oxobutanoic acid sodium salt; 3‑Methyl-2‑oxobutyric acid sodium salt [3715‑29‑5] (CH3)2CHCOCOONa FW 138.10 W386901 > 3‑Methyl-2‑oxobutyric acid, see 3‑Methyl-2‑oxobutanoic acid sodium salt Page 73
3-Methyl-2-oxopentanoic acid sodium salt, 98+%
8
[3715‑31‑9] C2H5CH(CH3)COCO2Na FW 152.12 W387001
4-Methyl-2-oxopentanoic acid sodium salt, 98%
8
Sodium 4‑methyl-2‑oxovalerate; α-Ketoisocaproic acid sodium salt; Ketoleucine sodium salt; 4‑Methyl-2‑oxopentanoic acid sodium salt; 4‑Methyl-2‑oxovaleric acid sodium salt [4502‑00‑5] (CH3)2CHCH2COCOONa FW 152.12
[623‑36‑9] FEMA 3194; CoE Nr 2129; C2H5CH=C(CH3)CHO FW 98.14
4 kg 8 kg
W319406-1KG
1 kg
W319406-4KG
4 kg
W319406-9KG
9 kg
2‑Methyl-2‑pentenoic acid, 98+% trans-2‑Methyl-2‑pentenoic acid [16957‑70‑3] FEMA 3195; CoE Nr 4177; C2H5CH=C(CH3)CO2H FW 114.14
W275409-1KG
1 kg
FCC, FG NI fruity Fen. 542
W275409-5KG
5 kg
W319503-100G
W275409-100G
W272906-1KG
2‑Methyl-2‑pentenal, ≥97%
W341304-8KG
≥98%, FCC, Kosher, FG NI cheese; sour Fen. 582; Arc. 2265
FCC, Kosher, FG green; vegetable; violet Fen. 536; Arc. 2045
8 kg
1 kg
(±)-2‑Methylvaleric acid
CH3(CH2)4C≡CCO2CH3 FW 154.21
4 kg
W273104-8KG
W341304-4KG
FEMA 2754; CoE Nr 31
[111‑12‑6] FEMA 2729; CoE Nr 481;
1 kg
W273104-4KG
W341304-1KG
2‑Methylpentanoic acid
Methyl 2‑octynoate, ≥99%
W273104-1KG
Kosher NI green; fruity Fen. 541; Arc. 2015
> Methyl pentanoate, see Methyl valerate Page 77
> Methyl octyl ketone, see 2‑Decanone Page 31
W272906-100G
(CH3)2CHCH2COCH3 FW 100.16
4 kg
CH3CH2CH2CH(CH3)CHO FW 100.16 NI earthy; ethereal; fruity Fen. 537
Kosher NI fruity; green Arc. 2143; Fen. 536 W371203-1KG
1 kg
W509531-4KG
2‑Methylvaleraldehyde [123‑15‑9] FEMA 3413; CoE Nr 706;
[7367‑81‑9] FEMA 3712; CoE Nr 11800; CH3(CH2)4CH=CHCO2CH3 FW 156.22
W371203-100G
W509531-1KG
2‑Methylpentanal, ≥97%
Methyl trans-2‑octenoate, ≥96%
Isobutyl methyl ketone; Isopropylacetone; Methyl isobutyl ketone [108‑10‑1] FEMA 2731; CoE Nr 151;
100 g
> 3‑Methylpentanoic acid, see (±)-3‑Methylvaleric acid Page 77 4‑Methylpentanoic acid, see 4‑Methylvaleric acid Page 77
3‑Methyl-1‑pentanol, ≥99% [589‑35‑5] FEMA 3762; CoE Nr 10275;
W319503-1KG
100 g 1 kg
W319503-5KG
5 kg
W319503-10KG
10 kg
2‑Methyl-4‑pentenoic acid, ≥98% [1575‑74‑2] FEMA 3511; CoE Nr 10148;
CH3CH2CH(CH3)CH2CH2OH FW 102.17
H2C=CHCH2CH(CH3)CO2H FW 114.14
Kosher, FG NI chocolate; green; wine-like Arc. 2157; Fen. 539
Kosher cheese Fen. 543
W376205-100G
W351105-100G 100 g
W376205-1KG
1 kg
W376205-4KG
4 kg
3‑Methyl-3‑pentanol, ≥99% Diethyl methyl carbinol [77‑74‑7] (CH3CH2)2C(CH3)OH FW 102.17 Kosher fruity; green W508209-100G
100 g
W508209-1KG
1 kg
W508209-4KG
4 kg
100 g
W351105-1KG
1 kg
W351105-5KG
5 kg
4‑Methyl-3‑penten-2‑one, ≥90% Mesityl oxide; 4‑Methyl-3‑penten-2‑one [141‑79‑7] FEMA 3368; CoE Nr 11853; (CH3)2C=CHCOCH3 FW 98.14 NI vegetable; vanilla Fen. 543; Arc. 1856 4‑methyl-4‑penten-2‑one ............................... ≤10% W336807-1KG
1 kg
W336807-4KG
4 kg
W336807-9KG
9 kg
W387101 > Methyl 3‑oxo-2-(2‑pentenyl)cyclopentaneacetate, see Methyl jasmonate Page 71 4‑Methyl-2‑oxovaleric acid, see 4‑Methyl-2‑oxopentanoic acid sodium salt Page 73
> cis-3‑Methyl-2-(2‑pentenyl)-2‑cyclopenten-1‑one, see cis-Jasmone Page 61 Methyl pentyl carbinol, see 2‑Heptanol Page 49 3‑Methyl-2‑pentyl-2‑cyclopenten-1‑one, see Dihydrojasmone Page 32 Methyl pentyl ketone, see 2‑Heptanone Page 49 (R)-β-Methylphenethyl alcohol, see (R)-2‑Phenyl1‑propanol Page 87 3‑Methylphenol, see m-Cresol Page 29 4‑Methylphenol, see p-Cresol Page 29
Contact your local SAFC representative for your customized needs.
Chemical Listings
Methyl palmitate, ≥97%
(±)-4‑Methyloctanoic acid, ≥98% [54947‑74‑9] FEMA 3575; CoE Nr 11926;
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Methylphen
Flavors & Fragrances Methyl 3‑phenylpropionate, ≥99%
Chemical Listings
Methyl phenylacetate, ≥98% C6H5CH2CO2CH3 FW 150.17
W273309-1KG
1 kg
Kosher Natural occurrence: Tabasco peppers. anise; cinnamon; honey; wine-like; floral; fruity Fen. 552; Arc. 2202
W273309-5KG
5 kg
W274100-100G
W273309-10KG
10 kg
W274100-1KG
1 kg
W274100-5KG
5 kg
> Methyl phenyl carbinol, see α-Methylbenzyl alcohol Page 67 4‑Methyl-2‑phenyl-1,3‑dioxolane, see Benzaldehyde propylene glycol acetal Page 19 Methyl phenyl ether, see Anisole Page 17
5‑Methyl-2‑phenyl-2‑hexenal, ≥96%
100 g 1 kg
2‑Methyl-4‑propyl-1,3‑oxathiane, ≥98% (mixture of cis and trans)
Thioanisole; Methyl phenyl sulfide [100‑68‑5] FEMA 3873; C6H5SCH3 FW 124.20
[67715‑80‑4] FEMA 3578; CoE Nr 11540;
NI
C8H16OS
W387304-5KG
5 kg
W387304-10KG
10 kg
FW 160.28
FG tropical; green Fen. 556
1 kg
W357804
1‑Methylpiperidine
W319902-100G
100 g
≥98%, Kosher
W319902-250G
Methyl propyl sulfide CH3CH2CH2SCH3 FW 90.19
250 g
W510211-1KG
1 kg
W319902-1KG
1 kg
W510211-4KG
4 kg
W319902-5KG
5 kg
W510211-8KG
8 kg
> Methyl phenyl ketone, see Acetophenone Page 13 4‑Methyl-1‑phenyl-2‑pentanol, see α-Isobutylphenethyl alcohol Page 59
4‑Methyl-1‑phenyl-2‑pentanone, ≥92% Benzyl isobutyl ketone [5349‑62‑2] FEMA 2740; CoE Nr 159; Kosher, FG spicy; woody; sweet Fen. 551; Arc. 2201 4‑methyl-1‑phenyl-2‑pentanol ......................... 1.6% W274003-25G
25 g
W274003-100G
100 g 1 kg
4‑Methyl-2‑phenyl-2‑pentenal, ≥88%
mixture of cis and trans, Kosher NI chocolate Fen. 551
5 kg
8
Benzyl dimethyl carbinol; 1,1‑Dimethyl-2‑phenylethyl alcohol [100‑86‑7] C6H5CH2C(CH3)2OH FW 150.22
1 kg
2-(1‑Methylpropyl)thiazole, ≥98%
W424401
C7H11NS
Isobutyl mercaptan [513‑44‑0] FEMA 3874; (CH3)2CHCH2SH FW 90.19 Kosher
FW 141.23
Kosher Natural occurrence: Tomato. NI chocolate; musty; green; herbaceous; nutty; vegetable; pepper; alliaceous (onion, garlic); minty Fen. 557 W337218-25G
25 g
W387401-1KG
1 kg
W337218-100G
100 g
W387401-4KG
4 kg
W337218-1KG
W387401-8KG
8 kg
[554‑12‑1] FEMA 2742; CoE Nr 415;
1 kg
100 g
2-sec-Butylthiazole [18277‑27‑5] FEMA 3372; CoE Nr 11598;
Methyl propionate, ≥98%
100 g
25 g
W526118-100G
2‑Pipecoline; α-Pipecoline [109‑05‑7] C6H13N FW 99.17
> Methyl propenyl ketone, see 3‑Penten-2‑one Page 84 (4S)-2-(2‑Methyl-1‑propenyl)-4‑methyltetrahydropyran, see Tetrahydro-4‑methyl-2-(2‑methyl-1‑propenyl)-2Hpyran Page 96 2‑Methylpropionaldehyde, see Isobutyraldehyde Page 59
[26643‑91‑4] FEMA 3200; CoE Nr 10366; (CH3)2CHCH=C(C6H5)CHO FW 174.24
2-Methyl-1-phenyl-2-propanol, 98%
8
2-Methylpiperidine, 98%
W526118-25G W526118-1KG
2‑Methyl-1‑propanethiol, ≥92%
(CH3)2CHCH2COCH2C6H5 FW 176.25
W320005-5KG
25 g
W320102-100G
> Methyl propyl ketone, see 2‑Pentanone Page 83
(CH3)2CHCH2CH=C(C6H5)CHO FW 188.27 Kosher, FG NI chocolate Fen. 550
W320102-25G W320102-1KG
Methyl phenyl sulfide, ≥99%
W387304-1KG
W320005-1KG
CH3CH2CH2SSCH3 FW 122.25 Kosher NI alliaceous (onion, garlic) Fen. 555; Arc. 2218
100 g
[21834‑92‑4] FEMA 3199; CoE Nr 10365;
W320005-100G
[2179‑60‑4] FEMA 3201; CoE Nr 585;
C6H5CH2CH2CO2CH3 FW 164.20
FCC, Kosher NI honey; jasmine; sweet Fen. 546; Arc. 2169
W274003-1KG
Methyl propyl disulfide, ≥90%
Methyl hydrocinnamate [103‑25‑3] FEMA 2741; CoE Nr 427;
[101‑41‑7] FEMA 2733; CoE Nr 2155;
1 kg
2‑Methylpyrazine, ≥99% [109‑08‑0] FEMA 3309; CoE Nr 2270; C5H6N2 FW 94.11 FCC, Kosher, FG NI chocolate; meaty; nutty; green Fen. 559 W330906-100G
100 g
CH3CH2COOCH3 FW 88.11
W330906-1KG
1 kg
Kosher NI apple; banana; strawberry Fen. 553; Arc. 2209
W330906-5KG
5 kg
W274208-1KG
1 kg
W274208-10KG
10 kg
W274208-20KG
20 kg
W239301 > 2‑Methylpropionic acid, see Isobutyric acid Page 59 Methyl propyl carbinol, see (±)-2‑Pentanol Page 83
> Methyl 2‑pyridyl ketone, see 2‑Acetylpyridine Page 13 Methyl 3‑pyridyl ketone, see 3‑Acetylpyridine Page 14 Methyl 4‑pyridyl ketone, see 4‑Acetylpyridine Page 14 Methyl pyromucate, see Methyl 2‑furoate Page 70
1‑Methylpyrrole, ≥99% N-Methylpyrrole [96‑54‑8] C5H7N
FW 81.12 NI herbaceous; smoky; woody Arc. 2231 W509973-250G
For more information, visit www.safcsupplysolutions.com
250 g
W509973-1KG
1 kg
W509973-5KG
5 kg
FNF: USD to UNP 051407 Pull Black Plate Only
75
Flavors & Fragrances
Methylthio
FW 109.13 Kosher, FG NI walnut Fen. 560 W320218-100G W320218-1KG
1 kg
W320218-5KG
5 kg
CH3CH=CHCH=CHCO2CH3 FW 126.15 NI anise; fruity Fen. 562 1 kg
W371424-5KG
5 kg
W378704
W371424-10KG
10 kg
FW 143.19
1 kg
W513903-5KG
5 kg
p-Toluquinoline [91‑62‑3] FEMA 2744; CoE Nr 2339; C10H9N
W351202-25G
25 g
W351202-100G
100 g
W504807-5KG
5 kg
W351202-1KG
W504807-10KG
10 kg
Dimethyl sulfide; DMS; Methyl sulfide [75‑18‑3] FEMA 2746; CoE Nr 483c; (CH3)2S
FG NI W274402-100G
100 g
W274402-250G
250 g
FW 62.13 sulfurous; vegetable Fen. 562; Arc. 1060
W274615-1KG
1 kg
2‑Methylquinoxaline, ≥97%
W274615-5KG
5 kg
[7251‑61‑8] C9H8N2 FW 144.17
W274615-9KG
9 kg
W511609-100G
W274615-25KG
25 kg
100 g
W511609-1KG
1 kg
natural, ≥99%, FCC, Kosher, FG
W511609-5KG
5 kg
W274623-25G
25 g
W274623-100G
100 g
5‑Methylquinoxaline, ≥99%
W274623-1KG
1 kg
[13708‑12‑8] FEMA 3203; CoE Nr 2271; C9H8N2 Kosher, FG NI nutty; coffee Fen. 561
Dimethyl sulfoxide; Dimethyl sulphoxide; DMSO; Methyl sulfoxide [67‑68‑5] FEMA 3875; (CH3)2SO FW 78.13
W320307-100G
100 g
W320307-250G
250 g
W320307-1KG
butter; alliaceous (onion, garlic)
1 kg
Methyl salicylate, ≥98%
(HO)C6H4CO2CH3 FW 152.15
1 kg
W387509-10KG
10 kg
W387509-25KG
25 kg
2‑Methyltetrahydro-3‑furanone, ≥97% 4,5‑Dihydro-2‑methyl-3(2H)-furanone; 2‑Methyltetrahydro-3‑furanone [3188‑00‑9] FEMA 3373; CoE Nr 2338; C5H8O2 FW 100.12
FCC, Kosher NI minty; spicy; sweet Fen. 163; Arc. 2241 W274518-1KG
W387509-1KG
> Methyl tetradecanoate, see Methyl myristate Page 72
Birch oil; 2‑Hydroxybenzoic acid methyl ester; Methyl 2‑hydroxybenzoate; Oil of wintergreen; Wintergreen oil [119‑36‑8] FEMA 2745; CoE Nr 433; 2-
1 kg
W274518-5KG
5 kg
W274518-10KG
10 kg
> m-Methylsalicylic acid, see m-Anisic acid Page 17 O-Methylsalicylic acid, see o-Anisic acid Page 17
Kosher NI green; nutty Fen. 565 100 g
W371602-1KG
1 kg
W371602-5KG
5 kg
4‑Methyl-5‑thiazoleethanol, ≥98% 5-(2‑Hydroxyethyl)-4‑methylthiazole; Sulfurol [137‑00‑8] FEMA 3204; CoE Nr 11621; C6H9NOS FW 143.21 FG NI meaty; nutty Fen. 565; Arc. 2243 W320404-250G
250 g
W320404-1KG
Methyl sulfoxide, ≥99%
FW 144.17
4‑Methylthiazole, ≥98% [693‑95‑8] FEMA 3716; CoE Nr 11627; C4H5NS
W371602-100G
redistilled, ≥99%, FCC, Kosher NI
1 kg
1 kg
FW 99.15
Methyl sulfide
FW 143.19
C5H8OS FW 116.18 butter; balsamic NI
1 kg
> Methyl styryl ketone, see Benzylideneacetone Page 20
6‑Methylquinoline, ≥98%
W274402-1KG
oily Arc. 2242 W504807-1KG
100 g
W513903-1KG
2‑Methyltetrahydrothiophen-3‑one, ≥97% [13679‑85‑1] FEMA 3512; CoE Nr 11601;
Methyl octadecanoate; Stearic acid methyl ester [112‑61‑8] CH3(CH2)16CO2CH3 FW 298.50
Lepidine; 4‑Methylquinoline [491‑35‑0] CoE Nr 0488; C10H9N
FW 118.20
FG, mixture of cis and trans, Kosher Natural Occurrence: Beef. caramel; sulfurous; meaty; coffee; alliaceous (onion, garlic) Fen. 563
Methyl stearate, ≥96%
4‑Methylquinoline, ≥99%
W513903-100G
[57124‑87‑5] FEMA 3787; C5H10OS
W371424-1KG 100 g
2‑Methyl-3‑tetrahydrofuranthiol, ≥97%
[689‑89‑4] FEMA 3714;
Kosher, FG NI butter Fen. 563
1 kg
W320404-5KG
5 kg
W320404-10KG
10 kg
W320404-25KG
25 kg
4‑Methyl-5‑thiazoleethanol acetate, ≥98% 4‑Methyl-5‑thiazolylethyl acetate; Sulfurol acetate [656‑53‑1] FEMA 3205; CoE Nr 11620; C8H11NO2S
FW 185.24
Kosher, FG meaty Fen. 566 W320501-100G
100 g
W320501-1KG
1 kg
W320501-5KG
5 kg
2‑Methyl-2‑thiazoline, 98% [2346‑00‑1] C4H7NS
FW 101.17
musty; meaty; sulfurous
W337307-100G
100 g
W337307-250G
250 g
W337307-1KG
1 kg
W337307-5KG
5 kg
W518123 > Methyl-2‑thienyl ketone, see 2‑Acetylthiophene Page 14 (Methylthio)acetic acid ethyl ester, see Ethyl (methylthio)acetate Page 42
Contact your local SAFC representative for your customized needs.
Chemical Listings
Methyl sorbate, ≥97%
Methyl 2‑pyrrolyl ketone, ≥98% 2‑Acetylpyrrole; Methyl 2‑pyrrolyl ketone [1072‑83‑9] FEMA 3202; CoE Nr 4035; C6H7NO
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76
Methylthio
Flavors & Fragrances 3-(Methylthio)-1‑hexanol, ≥97%
Chemical Listings
3-(Methylthio)butanal, ≥96% [16630‑52‑7] FEMA 3374; CoE Nr 11687;
[51755‑66‑9] FEMA 3438; CoE Nr 11548;
CH3CH(SCH3)CH2CHO FW 118.20
CH3CH2CH2CH(SCH3)CH2CH2OH FW 148.27
Kosher, FG potato NI Fen. 570 2‑butenal .......................................................... <4%
Kosher melon; green; vegetable; pepper; spicy; earthy NI Fen. 572 W343803-25G
25 g
W337404-100G
100 g
W343803-100G
100 g
W337404-250G
250 g
W343803-1KG
W337404-1KG
1 kg
1 kg
3-(Methylthio)hexyl acetate, ≥97% 4-(Methylthio)butanol FEMA 3600 ≥97%, Kosher cabbage; alliaceous (onion, garlic) W360007-25G
25 g
W360007-100G
100 g
W360007-1KG
5 kg
W274704-25KG
25 kg
3-(Methylthio)propyl isothiocyanate, ≥98%
[23550‑40‑5] FEMA 3376; CoE Nr 11551; 8
W418101
4‑Methylthio-2‑butanone, ≥97% [34047‑39‑7] FEMA 3375; CoE Nr 11688; CH3SCH2CH2COCH3 FW 118.20
25 g
W337501-100G
100 g 1 kg
FEMA 3310; CoE Nr 2328 ≥97%, Kosher, FG NI cheese; musty; alliaceous (onion, garlic); animal; vegetable Fen. 571 100 g
W331007-1KG
1 kg
W331007-5KG
5 kg
2-(Methylthio)ethanol, ≥99% 2‑Hydroxyethyl methyl sulfide; 2-(Methylmercapto)ethanol [5271‑38‑5] FEMA 4004; CH3SCH2CH2OH
100 g
W337609-1KG
1 kg
(Methylthio)methylpyrazine, ≥98%
W400408
mixture of isomers, Kosher, FG almond; caramel; musty; coffee; vegetable Fen. 527 W320803-25G
25 g
W320803-100G
100 g 1 kg
5‑Methyl-2‑thiophenecarboxaldehyde, ≥98% [13679‑70‑4] FEMA 3209; CoE Nr 2203; C6H6OS FW 126.18
[13679‑61‑3] FEMA 3311; CoE Nr 11547; FW 142.18
Kosher creamy; sulfurous; alliaceous (onion, garlic) NI Fen. 571 W331104-25G
25 g
W331104-100G
100 g
W331104-250G
250 g
W331104-1KG
CH3S(CH2)3NCS FW 147.26 Kosher, FG NI alliaceous (onion, garlic); vegetable Fen. 578; Fen. 586 W331201-25G
25 g
W331201-100G
100 g
W331201-1KG
1 kg
2-(Methylthio)pyrazine, ≥96.5%
8
[21948‑70‑9] (methyl pyrazinyl sulfide) FW 126.18 W323101
Methyl tiglate, ≥99% [6622‑76‑0] CH3CH=C(CH3)CO2CH3 FW 114.14 Kosher ethereal W501107-100G
100 g
W501107-1KG
1 kg
W501107-5KG
5 kg
> Methyl p-tolyl ketone, see 4′-Methylacetophenone Page 66
Methyl (p-tolyloxy)acetate, ≥98%
Kosher NI cherry Fen. 574
[38768‑63‑7] CH3C6H4OCH2CO2CH3 FW 180.20 Kosher fruity; fatty
W320900-100G
100 g
W506605-25G
25 g
W320900-250G
250 g
W506605-100G
100 g
W320900-1KG
1 kg
3-(Methylthio)-1‑propanol, ≥98%
Kosher, FG NI earthy; alliaceous (onion, garlic); vegetable; meaty Fen. 576; Arc. 2245 W341509-100G
W506605-1KG
1 kg
> Methyl tridecyl ketone, see 2‑Pentadecanone Page 83 Methyl umbelliferyl ether, see 7‑Methoxycoumarin Page 65
2‑Methylundecanal, ≥94%
CH3S(CH2)3OH FW 106.19
Methyl 2‑thiofuroate, ≥98%
[505‑79‑3] FEMA 3312; CoE Nr 2326;
FW 140.21
Methionol [505‑10‑2] FEMA 3415; CoE Nr 11554;
FW 92.16
C6H6O2S
25 g
W337609-100G
W320803-1KG
Methyl thiobutyrate
W331007-100G
W337609-25G
C6H8N2S
W337501-25G W337501-1KG
Kosher fruity Fen. 573
[67952‑65‑2] FEMA 3208; CoE Nr 2290;
Kosher fruity; sweet Fen. 570
1 kg
Kosher Fen. 572
CH3SC(CH3)2CH2COCH3 FW 146.25
3-Methylthio-2-butanone, 98%
W274704-1KG W274704-5KG
4‑Methylthio-4‑methyl-2‑pentanone, ≥98%
3‑Methylmercapto-2‑butanone [53475‑15‑3] CH3CH(SCH3)COCH3 FW 118.20
CH3SCH2CH2CHO FW 104.17 Kosher, FG Natural occurrence: Asparagus, baked potato, beans, beer, cheddar cheese, cooked chicken, macadamia nut, peanuts, potato chips. NI beef; cheese; creamy; oily; meaty; nutty; fruity; peanut; alliaceous (onion, garlic); vegetable; fishy Fen. 576; Arc. 2244
[51755‑85‑2] FEMA 3789; C9H18O2S FW 190.30
W378917
1 kg
3-(Methylthio)propionaldehyde Methional; 3-(Methylmercapto)propionaldehyde [3268‑49‑3] FEMA 2747; CoE Nr 125;
100 g
W341509-1KG
1 kg
W341509-5KG
5 kg
1 kg
For more information, visit www.safcsupplysolutions.com
[110‑41‑8] FEMA 2749; CoE Nr 2010; CH3(CH2)8CH(CH3)CHO FW 184.32 FCC, Kosher honey; herbaceous; fatty Fen. 580; Arc. 2132 W274917-100G
100 g
W274917-1KG
1 kg
W274917-4KG
4 kg
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77
Methyl 10-undecenoate, 96%
Myrtenylac 8
10‑Undecenoic acid methyl ester; Undecylenic acid methyl ester [111‑81‑9] FEMA 4253; CH2=CH(CH2)8CO2CH3 FW 198.30 Soluble in: Alcohol, propylene glycol and oils. Insoluble in: Water banana; honey; oily; citrus; rose; wine-like; earthy; soapy
4‑Methyl-5‑vinylthiazole, ≥97% [1759‑28‑0] FEMA 3313; CoE Nr 11633; C6H7NS FW 125.19 Kosher chocolate; nutty NI Fen. 583
W276405-1KG
W331309-25G
25 g
W331309-100G
100 g
W425301
W331309-1KG
> Methyl undecyl ketone, see 2‑Tridecanone Page 98 2‑Methylvaleraldehyde, see 2‑Methylpentanal Page 73
> MFT Acetate, see 2‑Methyl-3‑furanthiol acetate Page 70
Methyl valerate, ≥99% Methyl pentanoate [624‑24‑8] FEMA 2752; CoE Nr 588; CH3(CH2)3CO2CH3 FW 116.16 Kosher NI nutty; fruity Fen. 582; Arc. 2263 W275204-1KG
1 kg
W275204-4KG
4 kg
W275204-9KG
9 kg
1 kg
Mimosa absolute Moroccan
5 kg
W276405-10KG
10 kg
W276405-25KG
25 kg
> Myristic acid ethyl ester, see Ethyl myristate Page 42 Myristic acid isopropyl ester, see Isopropyl myristate Page 60 Myristic acid methyl ester, see Methyl myristate Page 72
Myrrh oil Commiphora Molmol SPP [8016‑37‑3] FEMA 2766
Kosher floral France origin
W276618-100G
origin W276618-1KG
W275506-25G
25 g
W275506-100G
100 g
W275506-1KG
1 kg
W276405-5KG
Mimosa absolute [8031‑03‑6] FEMA 2755
1 kg
> Monoethylamine, see Ethylamine solution Page 38
Musk ketone > (±)-2‑Methylvaleric acid, see 2‑Methylpentanoic acid Page 73
FCC, Kosher, FG CoE Nr 16 NI oily; waxy
100 g 1 kg
(1R)-(−)-Myrtenal, ≥97% (1R)-6,6‑Dimethylbicyclo[3.1.1]hept-2‑en2‑carboxaldehyde; (−)-Myrtenal; (1R)-2‑Pinen10‑al [564‑94‑3] FEMA 3395; CoE Nr 10379; C10H14O FW 150.22
4-tert-Butyl-2,6‑dimethyl-3,5‑dinitroacetophenone; Ketone Moschus [81‑14‑1] (CH3)3CC6(NO2)2(CH3)2COCH3
CH3CH2CH(CH3)CH2CO2H FW 116.16
W522902-1KG
1 kg
Kosher Natural occurrence: Cumin seed, juniper berry, pepper, peppermint, scotch spearmint. NI berry; honey; lime; vanilla; woody; pepper; minty Fen. 281; Arc. 2293
Kosher, FG NI berry; creamy; herbaceous Fen. 538; Arc. 2266
W522902-5KG
5 kg
W339504-100G
100 g
W522902-10KG
10 kg
W339504-250G
250 g
(±)-3‑Methylvaleric acid, ≥98% 3‑Methylpentanoic acid [105‑43‑1] FEMA 3437; CoE Nr 10149;
W339504-1KG 25 g
W343706-100G
100 g 1 kg
4‑Methylvaleric acid, ≥98% Isocaproic acid; 4‑Methylpentanoic acid [646‑07‑1] FEMA 3463; CoE Nr 10150; (CH3)2CHCH2CH2CO2H FW 116.16 FCC, Kosher, FG NI cheese Arc. 2267 W346306-250G
7‑Methyl-3‑methylene-1,6‑octadiene; β-Myrcene [123‑35‑3] FEMA 2762; CoE Nr 2197; H2C=CHC(=CH2)CH2CH2CH=C(CH3)2 FW 136.23 FCC, Kosher, FG Natural occurrence: Anise seed, basil beer black currant, gin laurel, rosemary, thyme. NI anise; grape; fruity; herbaceous; peach; sweet; vanilla; green; vegetable; wine-like; woody Fen. 585; Arc. 2283
250 g 1 kg
W346306-10KG
10 kg
Methyl 4‑hydroxy-3‑methoxybenzoate [3943‑74‑6] CoE Nr 2305; HOC6H3(OCH3)CO2CH3 FW 182.17 W510319-25G
25 g
W510319-100G
100 g 1 kg
> 1‑Methylvinyl acetate, see Isopropenyl acetate Page 60
Myrtenol, ≥95% [515‑00‑4] FEMA 3439; CoE Nr 10285; C10H16O FW 152.23
1 kg
W276200-8KG
8 kg
W343900-100G
W276200-20KG
20 kg
W343900-1KG
1 kg
W343900-5KG
5 kg
> β-Myrcene, see Myrcene Page 77 Myristicaceae, see Nutmeg oil Page 80
Myristic acid
Methyl vanillate, ≥99%
> (−)-Myrtenal, see (1R)-(−)-Myrtenal Page 77
Kosher Natural occurrence: Bilberry, buchu oil, hop oil, myrtle oil, pepper, raspberry, scotch spearment, strawberry, Virginia tobacco. NI berry; medicinal; minty; woody; vanilla Fen. 586
W276200-1KG
W346306-1KG
W510319-1KG
1 kg
Myrcene, ≥90%
W343706-25G W343706-1KG
FW 294.30 China origin
Tetradecanoic acid [544‑63‑8] FEMA 2764; CH3(CH2)12COOH FW 228.37 Fen. 586; Arc. 2288
100 g
Myrtenyl acetate, ≥95% (−)-Myrtenyl acetate; (1R)-6,6‑Dimethylbicyclo [3.1.1]hept-2‑ene-2‑methyl acetate [1079‑01‑2] FEMA 3765; CoE Nr 10887; C12H18O2 FW 194.27
1 kg
Kosher herbaceous; sweet Arc. 2295
W276413-5KG
5 kg
W376507-100G
W276413-10KG
10 kg
W376507-1KG
1 kg
W376507-5KG
5 kg
natural, FCC, Kosher W276413-1KG
Contact your local SAFC representative for your customized needs.
100 g
Chemical Listings
Flavors & Fragrances
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78
Naphthalen
Flavors & Fragrances 8
Chemical Listings
2-Naphthalenethiol, 99%
Neryl isobutyrate, ≥97%
Nerolin bromelia
[2345‑24‑6] FEMA 2775; CoE Nr 299;
Fen. 588
2‑Ethoxynaphthalene; Ethyl 2‑naphthyl ether; Neroline [93‑18‑5] FEMA 2768; CoE Nr 2058; C12H12O
W331401
FW 172.22
Kosher NI berry; lilac; orange; floral; plum; raspberry; rose; strawberry; sweet Fen. 593; Arc. 2325
2‑Naphthyl mercaptan; Thio-2‑naphthol (β) [91‑60‑1] C10H7SH FW 160.24
Kosher grape Fen. 587; Arc. 2301 China origin
> 2‑Naphthyl mercaptan, see 2‑Naphthalenethiol Page 78
Neohesperidin dihydrochalcone 1-(4-((2‑O-[6‑Deoxy-α-L-mannopyranosyl]-β-Dglucopyranosyl)oxy)-2,6‑dihydroxyphenyl)-3[3‑hydroxy-4‑methoxyphenyl]-1‑propanone [20702‑77‑6] C28H36O15 FW 612.58 Kosher, ≥85%, FG FEMA 3811 orange; sweet
W276804-1KG
1 kg
W277509-100G
W276804-10KG
10 kg
W277509-1KG
1 kg
W277509-4KG
25 g
W381101-100G
100 g
85+%
4 kg
Neryl isovalerate, ≥92%
Nerolin Yara Yara, ≥99%
[3915‑83‑1] FEMA 2778; CoE Nr 508; (CH3)2CHCH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3) FW 238.37
2
floral; strawberry; sweet Fen. 589; Arc. 2302 China origin 8
Kosher ethereal; sage; sweet Fen. 593
W525308
W277800-100G
W381105 > (+)-Neomenthol, see (1S,2S,5R)-(+)-Neomenthol Page 78
(1S,2S,5R)-(+)-Neomenthol, ≥99% (1S,2S,5R)-2‑Isopropyl-5‑methylcyclohexanol; [1S(1β,2β,5α)]-5‑Methyl-2-(1‑methylethyl)cyclohexanol; (+)-Neomenthol [2216‑52‑6] FEMA 2666; CoE Nr 2028; C10H20O FW 156.27
Neroli oil, Morocco [8016‑38‑4] FEMA 2771 Kosher, FG France origin W277126
25 g
W266604-100G
100 g
Nerol, ≥97% cis-3,7‑Dimethyl-2,6‑octadien-1‑ol [106‑25‑2] FEMA 2770; CoE Nr 2018; (CH3)2C=CHCH2CH2C(CH3)=CHCH2OH FW 154.25 FCC, Kosher NI citrus Fen. 590; Arc. 2315 China origin W277002-1KG
1 kg
W277002-4KG
4 kg
W277002-9KG
9 kg
Nerolidol 3‑Hydroxy-3,7,11‑trimethyl-1,6,10‑dodecatriene; 3,7,11‑Trimethyl-1,6,10‑dodecatrien-3‑ol [7212‑44‑4] FEMA 2772; CoE Nr 67; (CH3)2C=CHCH2CH2C(CH3)=CHCH2CH2C(CH3)(OH) CH=CH2 FW 222.37
1 kg
W277207-4KG
4 kg
W277207-9KG
9 kg
4 kg
trans, trans-2,4‑Nonadienal
Neryl acetate, ≥98%
FCC, Kosher, FG Natural occurrence: Orange juice, lemon, grapefruit, mandarin, lime and bergmot essential oils, black currant buds, grape, nutmeg, cocoa, tea, spice and buchu oil. NI apple; apricot; blossom; chocolate; grape; grapefruit; honey; lemon; lime; oily; orange; citrus; herbaceous; floral; peach; pear; raspberry; rose; sweet; green; waxy Fen. 591; Arc. 2322 W277304-1KG
1 kg
W277304-4KG
4 kg
W277304-9KG
9 kg
Neryl butyrate, ≥90%
≥85%, Kosher Natural occurrence: Avocado, Brazil nut, caviar, cooked beef, chicken and pork, cooked lamb/mutton, fish, milk and roasted peanut. NI melon; fatty; floral; vegetable; fishy; green; meaty Fen. 595 W321206-25G
25 g
W321206-100G
100 g
W321206-1KG
1 kg
trans-2,cis-6‑Nonadienal, ≥92% Violet leaf aldehyde [557‑48‑2] FEMA 3377; CoE Nr 659; C2H5CH=CHCH2CH2CH=CHCHO FW 138.21 mixture of isomers, FCC, Kosher NI green; waxy; violet; vegetable Fen. 595; Arc. 2339 W337706-25G
25 g
[999‑40‑6] FEMA 2774; CoE Nr 505;
W337706-100G
100 g
CH3CH2CH2CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34 orange; green; floral; sweet Fen. 592; Arc. 2324
W337706-1KG
W277401-100G
100 g
W277401-1KG
1 kg
W277401-4KG
4 kg
Mixture of cis and trans, FCC, Kosher NI apple; green; woody; citrus; rose Fen. 591; Arc. 2316 W277207-1KG
1 kg
W277800-4KG
FEMA 3212; CoE Nr 732
CH3CO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 196.29
W266604-25G
100 g
W277800-1KG
> Nicotinic acid methyl ester, see Methyl nicotinate Page 72
cis-3,7‑Dimethyl-2,6‑octadien-1‑yl acetate [141‑12‑8] FEMA 2773; CoE Nr 2061;
Kosher NI camphoraceous Fen. 589; Arc. 2313
100 g
> Neroline, see Nerolin bromelia Page 78
2‑Methoxynaphthalene; Methyl 2‑naphthyl ether [93‑04‑9] C10H7OCH3 FW 158.20
W381101-25G
(CH3)2CHCO2CH2CH=C(CH3)CH2CH2CH=C(CH3)2 FW 224.34
trans, trans-2,6‑Nonadienal, ≥93% [17587‑33‑6] FEMA 3766; C2H5CH=CHCH2CH2CH=CHCHO FW 138.21 Kosher, FG NI green; vegetable Arc. 2339; Fen. 596 W376604-25G
25 g
W376604-100G
100 g
W376604-1KG
For more information, visit www.safcsupplysolutions.com
1 kg
1 kg
FNF: USD to UNP 051407 Pull Black Plate Only
79
Nonenol 1,3‑Nonanediol acetate, ≥80%
trans-2,cis-6‑Nonadien-1‑ol, ≥95% [28069‑72‑9] FEMA 2780; CoE Nr 589;
[1322‑17‑4] FEMA 2783; CoE Nr 2075;
CH3CH2CH=CHCH2CH2CH=CHCH2OH FW 140.22
CH3(CH2)4CH2CH(OR)CH2CH2OR, R = H or -COCH3 FW 404.58
FCC, Kosher, FG NI melon; green; vegetable; violet Fen. 597; Arc. 2341
mixed esters jasmine; herbaceous Fen. 598; Arc. 2346
≥99% CoE Nr 154c Natural occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue. NI cheese; coconut; oily; herbaceous; fatty; floral; fruity; fishy; waxy; soapy W278505-250G
250 g
W278009-25G
25 g
W278300-1KG
1 kg
W278505-1KG
W278009-100G
100 g
W278300-5KG
5 kg
W278505-5KG
5 kg
W278300-10KG
10 kg
W278505-10KG
10 kg
W278009-1KG
1 kg
1,9‑Nonanedithiol, ≥95%
trans-2,cis-6‑Nonadienyl acetate
1 kg
3‑Nonanone, >96%
Nonadienyl acetate [68555‑65‑7] FEMA 3952;
1,9‑Dimercaptononane [3489‑28‑9] FEMA 3513; CoE Nr 11558;
CH3CH2CH=CHCH2CH2CH=CHCH2OCOCH3 FW 182.26
HS(CH2)9SH FW 192.39
CH3(CH2)5COC2H5 FW 142.24
Kosher apple; oily; green; vegetable
Kosher meaty; sulfurous Fen. 599
W395218
W351318-25G
25 g
Kosher, FG NI cheese; herbaceous; fruity; green Fen. 601; Arc. 2351
W351318-100G
100 g
γ-Nonalactone, ≥98%
W351318-1KG
γ-Nonanoic lactone; Aldehyde C-18 [104‑61‑0] FEMA 2781; CoE Nr 178; C9H16O2 FW 156.22
1 kg
W344001-25G
25 g
W344001-100G
100 g
W344001-1KG
1 kg
Nonanoic acid, ≥96% Acid C-9; Pelargonic acid [112‑05‑0] FEMA 2784; CoE Nr 29;
FCC, Kosher NI anise; coconut; fatty; herbaceous Fen. 597; Arc. 2350
Ethyl hexyl ketone [925‑78‑0] FEMA 3440; CoE Nr 11160;
trans-2‑Nonenal, ≥93% [18829‑56‑6] FEMA 3213; CoE Nr 733;
CH3(CH2)7COOH FW 158.24
CH3(CH2)5CH=CHCHO FW 140.22 Kosher NI waxy; fatty Fen. 603; Arc. 2356
W278106-1KG
1 kg
W278106-10KG
10 kg
Kosher, FG NI cheese; waxy Fen. 600; Arc. 2347
W278106-25KG
25 kg
W278408-1KG
1 kg
W321303-200G
W278408-5KG
5 kg
W321303-1KG
1 kg
W278408-10KG
10 kg
W321303-4KG
4 kg
W278408-20KG
20 kg
δ-Nonalactone, 98% 5‑Hydroxynonanoic acid, lactone [3301‑94‑8] FEMA 3356; CoE Nr 2194; C9H16O2 FW 156.22 FCC, Kosher, FG Natural occurrence: Butter, milk, chicen fat, grilled beef, pork fat, and white wine. NI apricot; butter; nutty; sweet; meaty; wine-like Fen. 367; Arc. 2342
> Nonanoic acid methyl ester, see Methyl nonanoate Page 72
Heptyl methyl carbinol [628‑99‑9] FEMA 3315; CoE Nr 4149;
W335606-1KG
1 kg
W335606-4KG
4 kg
W331503-100G
100 g
Nonanal, ≥95% Aldehyde C-9; Nonyl aldehyde; Pelargonaldehyde [124‑19‑6] FEMA 2782; CoE Nr 114; CH3(CH2)7CHO FW 142.24
100 g
W331503-1KG
1 kg
W331503-4KG
4 kg
W278203-1KG
1 kg
W278203-4KG
4 kg
W278203-8KG
8 kg
W278203-20KG
20 kg
Kosher, FG NI melon; citrus Fen. 603 W358002-25G
25 g
W358002-100G
100 g
W358002-1KG
1 kg
cis-2‑Nonen-1‑ol, ≥97% [41453‑56‑9] FEMA 3720; CoE Nr 10292;
> Nonanol acetate, see Nonyl acetate Page 80
2‑Nonanone
FCC, Kosher, FG Natural occurrence: Apple, avocado, balck currants, cooked beef, cucumber, fish, grapefruit, lemon, lime, mandarin, orange and peach. NI apple; coconut; grape; grapefruit; lemon; lime; melon; oily; orange; waxy; citrus; fatty; nutty; peach; rose; vegetable; meaty; fishy Fen. 598; Arc. 2343
cis-6‑Nonenal, ≥92% [2277‑19‑2] FEMA 3580; CoE Nr 661; C2H5CH=CH(CH2)4CHO FW 140.22
2‑Nonanol, ≥97%
CH3(CH2)6CH(OH)CH3 FW 144.25 NI melon; green; fatty Fen. 600; Arc. 2048
W335606-100G
200 g
Heptyl methyl ketone [821‑55‑6] FEMA 2785; CH3(CH2)6COCH3 FW 142.24 Fen. 601; Arc. 2052 natural, ≥97%, FCC, Kosher CoE Nr 154 Natural Occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue. butter; cheese; coconut; oily; herbaceous; citrus; pineapple; waxy; soapy; fishy; vegetable W278513-25G
25 g
W278513-100G
100 g
W278513-1KG
1 kg
CH3(CH2)5CH=CHCH2OH FW 142.24 Kosher NI melon; waxy Fen. 604 W372005-25G
25 g
W372005-100G
100 g
W372005-1KG
1 kg
trans-2‑Nonen-1‑ol, ≥96% [31502‑14‑4] FEMA 3379; CoE Nr 10292; CH3(CH2)5CH=CHCH2OH FW 142.24 FCC, Kosher NI melon; waxy; fatty; sweet; violet; vegetable Fen. 605 W337900-25G
25 g
W337900-100G
100 g
W337900-1KG
Contact your local SAFC representative for your customized needs.
1 kg
Chemical Listings
Flavors & Fragrances
FNF: USD to UNP 051407 Pull Black Plate Only
80
Nonenol
Flavors & Fragrances > cis-9,cis-12‑Octadecadienoic acid, see Linoleic acid Page 63 Octadecanoic acid, see Stearic acid Page 94 cis-9‑Octadecenoic acid, see Oleic acid Page 82
Chemical Listings
cis-6‑Nonen-1‑ol, ≥93% [35854‑86‑5] FEMA 3465; CoE Nr 10294; C2H5CH=CH(CH2)5OH FW 142.24
2,4‑Octadienal, ≥96%
Kosher, FG NI melon; green Fen. 604 25 g
W346500-100G
100 g
W346500-1KG
HS(CH2)8SH FW 178.36
[5577‑44‑6] FEMA 3721; CoE Nr 11805; CH3CH2CH2CH=CHCH=CHCHO FW 124.18
W346500-25G
Kosher, Predominantly trans, trans NI green; vegetable; fatty Arc. 2393; Fen. 609
1 kg
Nonyl acetate Acetate C-9; Nonanol acetate; N-Nonyl acetate; Pelargonyl acetate [143‑13‑5] FEMA 2788; CoE Nr 198; CH3CO2(CH2)8CH3 FW 186.29 FCC NI gardenia; soapy; fruity Fen. 605; Arc. 2363
1,8‑Octanedithiol, ≥97% 1,8‑Dimercaptooctane [1191‑62‑4] FEMA 3514; CoE Nr 2331;
W372102-100G
100 g
W372102-250G
250 g
W372102-1KG
1 kg
Octahydrocoumarin, ≥98% (mixture of cis and trans) Bicyclononalactone [4430‑31‑3] FEMA 3791; C9H14O2 FW 154.21 caramel; coconut; creamy; floral Fen. 611
Kosher meaty; sulfurous Fen. 612 W351407-25G
25 g
W351407-100G
100 g
W351407-1KG
1 kg
Octanoic acid Caprylic acid [124‑07‑2] FEMA 2799; CH3(CH2)6COOH FW 144.21 Fen. 613; Arc. 2400 natural, ≥98%, Kosher CoE Nr 10c cheese W279927-1KG
1 kg
W278807-1KG
1 kg
W379107-25G
25 g
W279927-5KG
5 kg
W278807-4KG
4 kg
W379107-100G
100 g
W279927-10KG
10 kg
W278807-9KG
9 kg
W379107-1KG
> N-Nonyl acetate, see Nonyl acetate Page 80
1 kg
γ-Octalactone
Nonyl alcohol, ≥98%
γ-Octanoic lactone; 4‑Hydroxy octanoic acid; Octano-1,4‑lactone [104‑50‑7] FEMA 2796; C8H14O2 FW 142.20
1‑Nonanol; C9 alcohol; Nonyl alcohol [143‑08‑8] FEMA 2789; CoE Nr 55;
Acid C-8 Kosher, ≥98%, FG CoE Nr 10 NI oily W279900-2KG
2 kg
CH3(CH2)8OH FW 144.25
Fen. 609; Arc. 2403
W279900-10KG
10 kg
Kosher citrus; rose Fen. 606; Arc. 2348
natural, ≥97%, Kosher, FG CoE Nr 2274c
W279900-20KG
20 kg
W278904-1KG
1 kg
W278904-8KG
8 kg
W278904-20KG
20 kg
(1R)-(−)-Nopyl acetate, ≥98%
5 kg
W516309-10KG
10 kg
1 kg
FW 130.23 natural, ≥98%, FCC, Kosher CoE Nr 54c orange; floral W280011-1KG
1 kg
W279609-1KG
1 kg
W280011-4KG
4 kg
W279609-5KG
5 kg
W280011-8KG
8 kg
Octanal Aldehyde C8; Caprylic aldehyde; Octyl aldehyde [124‑13‑0] FEMA 2797; CH3(CH2)6CHO
Nutmeg oil
1‑Octanol Alcohol C-8; Capryl alcohol; Octyl alcohol [111‑87‑5] FEMA 2800; CH3(CH2)7OH
100 g
W279609-100G
Arc. 2384 W516309-5KG
100 g
W279617-1KG
[35836‑72‑7] C13H20O2 FW 208.30 1 kg
25 g
W279617-100G
≥97%, FCC, FG CoE Nr 2274 NI coconut; creamy; herbaceous; peach
> Nonyl aldehyde, see Nonanal Page 79
W516309-1KG
W279617-25G
≥98%, FCC, Kosher, FG CoE Nr 54 NI woody; citrus; fatty; waxy
Nutmeg East Indian oil; Myristicaceae [8008‑45‑5] FEMA 2793
FW 128.21 Fen. 611; Arc. 2397
W280003-1KG
1 kg
W280003-4KG
4 kg
FCC, Kosher spicy Fen. 196 origin Indonesia origin
natural, ≥92%, FCC, Kosher CoE Nr 0097 honey; fatty; citrus
W280003-8KG
8 kg
W280003-20KG
20 kg
W279714-100G
1 kg 4 kg
W279307-1KG
1 kg
W279714-4KG
W279307-5KG
5 kg
≥92%, FCC, Kosher CoE Nr 97 NI honey; fruity; fatty; citrus
Ocimene, 90+% (mixture of isomers)
8
3,7‑Dimethyl-1,3,6‑octatrien; 3,7‑Dimethyl1,3,6‑octatriene [13877‑91‑3] C10H16 FW 136.23 Mixture of cis-Ocimene (~70‑75%) and Limonene (~20‑25%) Arc. 2388
100 g
W279714-1KG
2‑Octanol, ≥97% Capryl alcohol; sec-Caprylic alcohol; Ethyl-Namylcarbinol; Ethylpentylcarbinol [4128‑31‑8] FEMA 2801; CoE Nr 71; CH3(CH2)5CH(OH)CH3 FW 130.23
W279706-1KG
1 kg
W279706-4KG
4 kg
W279706-8KG
8 kg
W279706-20KG
20 kg
W353901
For more information, visit www.safcsupplysolutions.com
Kosher NI oily; earthy Fen. 614; Arc. 2057 W280100-1KG
1 kg
W280100-8KG
8 kg
W280100-20KG
20 kg
FNF: USD to UNP 051407 Pull Black Plate Only
81
Flavors & Fragrances
Octylaldeh
CH3(CH2)4CH(OH)CH2CH3 FW 130.23 natural, ≥97%, FCC, FG, Kosher Natural Occurrence: Spearmint oil, oat groats, Ocimum basilicum, pimento leaf and truffle. cheese; minty; earthy; herbaceous; waxy; woody; spicy
[18402‑82‑9] FEMA 3416; CoE Nr 11170;
technical grade, Predominantly trans predominantly trans
CH3(CH2)3CH=CHCOCH3 FW 126.20
W395701
1‑Octen-3‑ol, ≥98%
100 g
Pentyl vinyl carbinol [3391‑86‑4] FEMA 2805; CoE Nr 72;
W358126-1KG
1 kg
CH3(CH2)4CH(OH)CH=CH2 FW 128.21
W358126-4KG
4 kg
W358126-100G
≥97%, FCC, Kosher, FG CoE Nr 4023 Natural occurrence: Spearmint oil, oat groats, Ocimum basilicum, pimento leaf and truffle. NI melon; musty; oily; herbaceous; nutty; minty; waxy; woody; earthy; spicy
trans-3‑Octen-2‑one, ≥98%
[1871‑67‑6] CH3(CH2)4CH=CHCO2H FW 142.20
FCC, Kosher, FG Natural occurrence: Clover, cooked artchoke, fish, mushroom, peas, soybeans, wheat bread, tea, and beef. NI cheese; creamy; herbaceous; earthy; fishy; meaty; vegetable Fen. 617; Arc. 231
Kosher NI berry; butter; lemon; nutty; sweet; earthy; vegetable; spicy; herbaceous Fen. 619 W341606-100G
100 g
W341606-1KG
1 kg
W341606-4KG
4 kg
1‑Octen-3‑yl acetate, ≥97% 3‑Acetoxy octene [2442‑10‑6] FEMA 3582; CoE Nr 11716; C10H18O2 FW 170.25
W280518-1KG
1 kg
FCC, Kosher lavender Fen. 620
100 g
W280518-4KG
4 kg
W358207-100G
W358118-1KG
1 kg
W280518-8KG
8 kg
W358207-1KG
1 kg
W358118-8KG
8 kg
W280518-20KG
20 kg
W358207-4KG
4 kg
W358118-100G
> Octano-1,4‑lactone, see γ-Octalactone Page 80
> (2E)-Octen-1‑ol, see trans-2‑Octen-1‑ol Page 81
2‑Octanone, ≥98%
trans-2‑Octen-1‑ol, 97%
Hexyl methyl ketone [111‑13‑7] FEMA 2802; CoE Nr 153;
CH3(CH2)4CH=CHCH2OH FW 128.21 Natural occurrence: Apple, bilberry, guava, orange, melon, peas, potato, chicken, cognac, rum and mushroom. green; vegetable; citrus; fruity; earthy; meaty
Kosher NI green; herbaceous; floral; fruity Fen. 615; Arc. 2066 W280208-1KG
1 kg
W280208-4KG
4 kg
W280208-8KG
8 kg
W280208-20KG
20 kg
W388718
cis-3‑Octen-1‑ol, ≥95%
Ethyl amyl ketone; Ethyl pentyl ketone [106‑68‑3] FEMA 2803; CoE Nr 2042; CH3(CH2)4COC2H5 FW 128.21 Kosher, FG Natural occurrence: Banana, blueberry, thyme, mushroom, rosemary and hyssop. banana; berry; butter; cheese; musty; herbaceous; spicy; green; earthy; vegetable NI Fen. 615; Arc. 1148 W280305-1KG
1 kg
W280305-8KG
8 kg
W280305-20KG
20 kg
[2548‑87‑0] FEMA 3215; CoE Nr 663;
W361208-100G
100 g
W361208-1KG
1 kg
W361208-4KG
4 kg
C8H16O FW 128.21 NI melon; earthy; green; vegetable Fen. 618
Acetic acid octyl ester [112‑14‑1] FEMA 2806; CH3CO2(CH2)7CH3
W346705-100G
natural, ≥98%, FCC CoE Nr 197c melon
100 g
W346705-1KG
1 kg
W346705-4KG
4 kg
cis-5‑Octen-1‑ol, ≥98% [64275‑73‑6] FEMA 3722; C2H5CH=CH(CH2)4OH FW 128.21 Kosher NI green; fatty Fen. 621
FW 172.26 Fen. 623; Arc. 2408
W280615-25G
25 g
W280615-100G
100 g
W280615-1KG
1 kg
≥98%, FCC, Kosher, FG CoE Nr 197 NI jasmine; fruity; herbaceous W280607-1KG
1 kg
100 g
W280607-4KG
4 kg
W372218-1KG
1 kg
W280607-9KG
9 kg
W372218-4KG
4 kg
W280607-20KG
20 kg
W372218-100G
trans-2‑Octenal, ≥94%
FCC, Kosher Natural Occurrence: Passion fruit. butter; musty; strawberry; vegetable; fishy; earthy; animal; waxy Fen. 622
Octyl acetate
[20125‑84‑2] FEMA 3467; CoE Nr 10296;
3‑Octanone, ≥98%
1‑Octen-3‑yl butyrate, ≥97% [16491‑54‑6] FEMA 3612; C12H22O2 FW 198.30
(2E)-Octen-1‑ol [18409‑17‑1] FEMA 3887;
CH3(CH2)5COCH3 FW 128.21
100 g
CH3(CH2)4CH=CHCHO FW 126.20 Kosher NI green; herbaceous; spicy Fen. 617; Arc. 124 W321508-100G
3‑Octyl acetate, ≥98%
1‑Octen-3‑one solution
[4864‑61‑3] FEMA 3583; CoE Nr 2347;
FEMA 3515; CoE Nr 2312
100 g
W321508-1KG
1 kg
W321508-4KG
4 kg
50 wt. % in 1‑octen-3‑ol, Kosher, FG vegetable; earthy NI W351504-25G
25 g
W351504-100G
100 g
W351504-1KG
1 kg
CH3CO2CH(C2H5)(CH2)4CH3 FW 172.26 FCC, Kosher, FG apple; minty; rose NI Fen. 624; Arc. 2406 W358304-100G
100 g
W358304-1KG
1 kg
W358304-4KG
4 kg
> Octyl alcohol, see 1‑Octanol Page 80 Octyl aldehyde, see Octanal Page 80
Contact your local SAFC representative for your customized needs.
Chemical Listings
8
2-Octenoic acid, 85%
3‑Octanol Ethyl pentyl carbinol [589‑98‑0] FEMA 3581;
FNF: USD to UNP 051407 Pull Black Plate Only
82
Octylbutyr
Flavors & Fragrances Octyl octanoate, ≥98%
Chemical Listings
Octyl butyrate [110‑39‑4] FEMA 2807; CH3CH2CH2CO2(CH2)7CH3 FW 200.32 Fen. 624; Arc. 2411 natural, ≥95%, Kosher CoE Nr 272c orange W280712-25G W280712-100G W280712-1KG
25 g
Onion oil, Mexican
Octyl caprylate [2306‑88‑9] FEMA 2811; CoE Nr 395; C16H32O2 FW 256.42 Kosher NI coconut; oily; fruity; sweet Fen. 629; Arc. 2416
W281794-1KG
100 g
1 kg
1 kg
W281107-4KG
4 kg
W281107-9KG
9 kg
Octyl propionate, ≥99% [142‑60‑9] FEMA 2813; CoE Nr 407;
W280704-1KG
1 kg
C2H5CO2(CH2)7CH3 FW 186.29
W280704-9KG
9 kg
W280704-20KG
20 kg
Kosher NI waxy Fen. 630; Arc. 2435
> (±)-γ-Octyl-γ-butyrolactone, see γ-Dodecalactone Page 37 Octyl caprylate, see Octyl octanoate Page 82
Octyl formate, ≥97% Octyl methanoate [112‑32‑3] FEMA 2809; CoE Nr 342; HCO2(CH2)7CH3 FW 158.24 FCC, Kosher orange; citrus; fruity; rose Fen. 625; Arc. 2422 W280909-1KG
1 kg
W280909-4KG
4 kg
W280909-9KG
9 kg
Octyl 2‑furoate, ≥98% 2‑Furancarboxylic acid [39251‑88‑2] FEMA 3518; CoE Nr 10864; C13H20O3 FW 224.30 NI caramel; waxy Arc. 2424; Fen. 625 W351806-100G
100 g
W351806-1KG
1 kg
W351806-5KG
5 kg
[109‑15‑9] FEMA 2808; CoE Nr 593; (CH3)2CHCO2(CH2)7CH3 FW 200.32 FCC, Kosher NI creamy; green; soapy; woody; earthy Fen. 627; Arc. 2412 W280801-1KG
1 kg
W280801-4KG
4 kg
W280801-9KG
9 kg
Octyl isovalerate, ≥98% n-Octyl-3‑methyl butyrate [7786‑58‑5] FEMA 2814; CoE Nr 446; (CH3)2CHCH2CO2(CH2)7CH3 FW 214.34 NI honey; rose Fen. 627; Arc. 2438
1 kg
Commiphora Erythraea [8021‑36‑1] Kosher balsam origin W522600-100G
100 g 1 kg
Orange oil
W281301-1KG
1 kg
ex Orange
W281301-4KG
4 kg
FEMA 2825
W281301-9KG
9 kg
California origin, Kosher, cold-pressed orange; sweet Fen. 206
> Octyl salicylate, see 2‑Ethylhexyl salicylate Page 40 3‑Octyl tiglate, see 1‑Ethylhexyl tiglate Page 40 Ocumum Basilicum, see Basil oil Page 18 Oenanthaldehyde, see Heptaldehyde Page 49 Oenanthaldehyde, see Heptanal Page 49 Oenanthic acid, see Heptanoic acid Page 49 Officinalis Labiatae, see Rosemary oil Page 93
> Oil Oil Oil Oil Oil
of of of of of
8 kg
W282510-20KG
20 kg
Kosher, cold-pressed Brazil origin
Kosher France origin W281611-1KG
1 kg
W282510-8KG
FEMA 2825
Frankincense [8016‑36‑2] FEMA 2816
W281611-100G
W282510-1KG
Orange oil, Brazil
Oilbanum oil
W282537-1KG 100 g 1 kg
cloves, see Clove bud oil Page 28 mustard, see Allyl isothiocyanate Page 15 turpentine, see L-Turpentine Page 99 wintergreen, see Birch oil, sweet Page 21 wintergreen, see Methyl salicylate Page 21
Oleic acid
1 kg
W282537-8KG
8 kg
W282537-20KG
20 kg
Orange oil, midseason, Florida ex Orange FEMA 2825 Kosher orange; sweet Fen. 206 Florida origin
CH3(CH2)7CH=CH(CH2)7COOH FW 282.46
W282529-1KG
FCC, Kosher, FG CoE Nr 13 NI fatty Fen. 631; Arc. 2440
W282529-8KG
8 kg
W282529-20KG
20 kg
W281506-1KG
1 kg 4 kg
W281506-10KG
10 kg
W281506-20KG
20 kg
natural, FCC CoE Nr 13c oily Arc. 2440; Fen. 63
W281409-4KG
4 kg
W281409-9KG
9 kg
Kosher The Netherlands origin W281719-100G W281719-1KG
Kosher France origin W522708-1KG
1 kg
W522708-8KG
8 kg
W522708-20KG
20 kg
Origanum oil
FCC, Kosher Spain origin
Onion oil, Dutch FEMA 2817
[8028‑48‑6]
Thymus Capitatis [8007‑11‑2] FEMA 2828
W281514
1 kg
1 kg
Orange terpenes
W281506-4KG
W281409-1KG
> Octyl methanoate, see Octyl formate Page 82 n-Octyl-3‑methyl butyrate, see Octyl isovalerate Page 82
100 g
Opoponax oil
W522600-1KG
Elainic acid; cis-9‑Octadecenoic acid [112‑80‑1] FEMA 2815;
Octyl isobutyrate, ≥98%
Kosher Mexico origin total impurities .................... may contain (additives) W281794-100G
W281107-1KG
≥98%, Kosher, FG CoE Nr 272 NI musty; green; citrus; fruity
FEMA 2817
W282812-100G
100 g 1 kg
For more information, visit www.safcsupplysolutions.com
100 g
W282812-1KG
1 kg
W282812-5KG
5 kg
> 3,5 Or 6‑Isopropyl-2‑methoxypyrazine, see 2‑Methoxy3(5 or 6)-isopropylpyrazine Page 65
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83
Flavors & Fragrances hydrochloride, 99%
8
(S)-(+)-2,5‑Diaminopentanoic acid hydrochloride; (S)-2,5‑Diaminopentanoic acid monohydrochloride; L-Ornithine monohydrochloride [3184‑13‑2] NH2(CH2)3CH(CO2H)(NH2) · HCl FW 168.62 W419001 >
L-Ornithine,
see L-Ornithine hydrochloride Page 82
Orris concrete [8002‑73‑1] FEMA 2829 Kosher apricot; berry; grape; honey; oily; peach; raspberry; sweet; vanilla; violet; woody composition iron 15% France origin W282928-25G
25 g
W282928-100G
100 g
> Oxacycloheptadec-10‑en-2‑one, see ω-6‑Hexadecenlactone Page 50 1‑Oxa-2‑cyclohexadecanone, see ω-Pentadecalactone Page 83
2‑Oxobutyric acid, 97+% 2‑Ketobutyric acid; α-Ketobutyric acid; Propionylformic acid [600‑18‑0] FEMA 3723; CH3CH2COCOOH Kosher NI caramel; creamy Fen. 631
CH3(CH2)14COOH FW 256.42
FW 100.12 Fen. 637; Arc. 45
FCC, Kosher, FG NI Arc. 2447 Fen. 635 W283207-1KG
1 kg
W283207-10KG
10 kg
W283207-25KG
25 kg
> Palmitic acid ethyl ester, see Ethyl palmitate Page 43 Palmitic acid methyl ester, see Methyl palmitate Page 73 Palmityl alcohol, see 1‑Hexadecanol Page 50
Parsley oil Petroselinum Sativum [8000‑68‑8] FEMA 2836
100 g
W372307-250G
250 g
> 2‑Oxohexamethyleneimine, see ε-Caprolactam Page 25
4‑Oxoisophorone, ≥98%
C9H12O2 FW 152.19
W284106-25KG
25 kg
W284114
Patchouli oil
1,5‑Pentanedithiol
[8014‑09‑3] FEMA 2838
Pentamethylene dimercaptan [928‑98‑3] HS(CH2)5SH FW 136.28 W507970 1 kg
W283800-5KG
5 kg
W283800-10KG
10 kg
Pentadecanolide; 15‑Hydroxypentadecanoic acid lactone; 1‑Oxa-2‑cyclohexadecanone; 15‑Pentadecanolide [106‑02‑5] FEMA 2840; CoE Nr 181; C15H28O2
100 g
1 kg
W284009-1KG
1 kg
W342106-5KG
5 kg
W284009-5KG
5 kg
> 15‑Pentadecanolide, see ω-Pentadecalactone Page 83
2‑Pentadecanone, ≥98% Methyl tridecyl ketone [2345‑28‑0] FEMA 3724; CoE Nr 11808; CH3CO(CH2)12CH3 FW 226.40 Kosher Fen. 636 W372404-100G
> Pentanoic acid, see Valeric acid Page 101 Pentanoic anhydride, see Valeric anhydride Page 101
(±)-2‑Pentanol, ≥98% Methyl propyl carbinol; sec-Pentyl alcohol [6032‑29‑7] FEMA 3316; CoE Nr 4201; CH3CH2CH2CH(OH)CH3 FW 88.15 Kosher oily; green Fen. 639; Arc. 127 W331600-1KG
1 kg
W331600-4KG
4 kg
W331600-8KG
8 kg
2‑Pentanone, ≥98%
W342106-1KG
> 4‑Oxopentanoic acid, see Levulinic acid Page 62 3‑Oxo-2-(2‑pentenyl)cyclopentaneacetic acid, methyl ester, see Methyl jasmonate Page 71 2‑Oxo-3‑phenylpropanoic acid, see Phenylpyruvic acid Page 88 2‑Oxo-3‑phenylpropionic acid, see Phenylpyruvic acid Page 88 2‑Oxopropionic acid, see Pyruvic acid Page 92 4‑Oxovaleric acid, see Levulinic acid Page 62 PAA, see Phenylacetic acid Page 86
10 kg
5 kg
W284009-100G
100 g
5 kg
W284106-10KG
1 kg
100 g
FW 240.38 NI berry Fen. 636; Arc. 811
Kosher, FG musty; woody; sweet Fen. 771
1 kg
W284106-5KG
W283606-5KG
W283606-100G
ω-Pentadecalactone, ≥98%
2,6,6‑Trimethyl-2‑cyclohexene-1,4‑dione; Ketoisophorone; 4‑Oxoisophorone [1125‑21‑9] FEMA 3421; CoE Nr 11200;
W284106-1KG
W283606-1KG
FCC, Kosher origin
> Pelargonaldehyde, see Nonanal Page 79 Pelargonic acid, see Nonanoic acid Page 79 Pelargonyl acetate, see Nonyl acetate Page 80 1,2,3,4,6‑Penta-O-acetyl-α-D-glucopyranose, see Glucose pentaacetate Page 48
1 kg
≥96%, FCC, Kosher, FG CoE Nr 2039 Natural occurrence: Butter, cocoa, coffee, potato chips, roasted almonds, pecans, wheat bread, and yogurt. NI almond; butter; caramel; cheese; chocolate; creamy; nutty; fruity; sweet; coffee
≥96%, natural CoE Nr 2039c Natural occurrence: Butter, cocoa, coffee, potato chips, roasted almonds, pecans, wheat bread and yogurt. almond; butter; caramel; cheese; creamy; oily; nutty; coffee
W283800-1KG
W372307-100G
W342106-100G
2,3‑Pentanedione Acetylpropionyl [600‑14‑6] FEMA 2841; CH3CH2COCOCH3
Kosher Indonesia origin
FW 102.09
W372307-1KG
Palmitic acid Hexadecanoic acid [57‑10‑3] FEMA 2832; CoE Nr 14;
Methyl propyl ketone [107‑87‑9] FEMA 2842; CoE Nr 754; CH3COCH2CH2CH3 FW 86.13 FCC Natural occurrence: Apple, banana, blue cheese, butter, cheddar cheese, cocoa, cofee, fish, rum, strawberry, Virginia tobacco, whiskey. NI alcohol; apple; banana; cheese; chocolate; musty; ethereal; fruity; pineapple; potato; strawberry; sweet; fishy; wine-like Fen. 639; Arc. 2226 4‑methyl-2‑pentanone .................................. <2.0% W284203-100G
100 g
100 g
W284203-1KG
1 kg
W372404-1KG
1 kg
W284203-4KG
4 kg
W372404-5KG
5 kg
W284203-8KG
8 kg
W284203-20KG
20 kg
> Pentamethylene dimercaptan, see 1,5‑Pentanedithiol Page 83 Pentanal, see Valeraldehyde Page 101
Contact your local SAFC representative for your customized needs.
Chemical Listings
L-Ornithine
Pentanone
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84
Pentanone
Flavors & Fragrances 3‑Penten-2‑one, ≥70%
Chemical Listings
3‑Pentanone, ≥99%
FCC, Kosher minty
Diethyl ketone [96‑22‑0] CoE Nr 2350; CH3CH2COCH2CH3
Methyl propenyl ketone [625‑33‑2] FEMA 3417; CoE Nr 666;
W284815-1KG
1 kg
FW 86.13 NI
CH3CH=CHCOCH3 FW 84.12
W284815-4KG
4 kg
Kosher NI fruity Fen. 642
W284815-9KG
9 kg
W510106-1KG
1 kg
W510106-4KG
4 kg
W510106-8KG
8 kg
W341703-25G
trans-2‑Pentenal, ≥95%
W341703-100G W341703-1KG
2‑Ethylacrylic aldehyde [1576‑87‑0] FEMA 3218; CoE Nr 10375; Kosher, FG NI apple; orange; green; vegetable Fen. 640 25 g
W321818-100G
100 g
W321818-1KG
25 g 100 g 1 kg
> Pentyl alcohol, see Amyl alcohol Page 16 sec-Pentyl alcohol, see (±)-2‑Pentanol Page 83
C2H5CH=CHCHO FW 84.12
W321818-25G
purified by redistillation, FCC, Kosher minty; camphoraceous
2‑Pentyl butyrate [60415‑61‑4] FEMA 3893; C3H7CO2CH(CH3)C3H7 FW 158.24
8
[13991‑37‑2] C2H5CH=CHCO2H FW 100.12 cis isomer ....................................... 10% (maximum) W419301
4‑Pentenoic acid, ≥98% Allylacetic acid; 3‑Vinylpropionic acid [591‑80‑0] FEMA 2843; CoE Nr 2004;
[3777‑69‑3] FEMA 3317; CoE Nr 10966; C9H14O FW 138.21
W331708-100G
100 g
W331708-1KG
W284300-1KG
1 kg
1‑Penten-3‑ol, ≥98%
2‑Amyl pyridine [2294‑76‑0] FEMA 3383; CoE Nr 11412; C10H15N FW 149.23 melon; green; vegetable Fen. 644 25 g
W338303-100G
100 g
CH3CH2CH(OH)CH=CH2 FW 86.13
W338303-1KG
100 g
W358401-200G
200 g
W358401-1KG
1 kg
W358401-4KG
4 kg
cis-2‑Penten-1‑ol, ≥96% [1576‑95‑0] C2H5CH=CHCH2OH FW 86.13 Kosher W515906-100G
100 g
W515906-1KG
1 kg
W515906-4KG
4 kg
5 kg
FW 152.23
Kosher, FG NI green; fatty Fen. 442; Arc. 936 100 g
W266418-1KG
1 kg
W266418-5KG
5 kg
Peru balsam
W338303-25G
W358401-100G
1 kg
[8007‑00‑9] FEMA 2116; CoE Nr 298n
Ethyl vinyl carbinol [616‑25‑1] FEMA 3584; CoE Nr 4025; Kosher, FG NI butter; horseradish; green Fen. 641; Arc. 2454
100 g
W355704-5KG
W266418-100G
2‑Pentylpyridine, ≥97%
1 kg
FW 150.22
W355704-1KG
C10H16O
CH2=CHCH2CH2COOH FW 100.12
100 g
(S)-(−)-Perillaldehyde, ≥92% (S)-4‑Isopropenyl-cyclohexene-1‑carboxaldehyde; (S)-p-Mentha-1,8‑dien-7‑al; (−)-Perillaaldehyde [18031‑40‑8] FEMA 3557; CoE Nr 4154;
p-Mentha-1,8‑diene-7‑ol [18457‑55‑1] FEMA 2664; CoE Nr 2024;
Kosher, FG butter; cheese; fruity Fen. 640; Arc. 2452 W284300-100G
> (−)-Perillaaldehyde, see (S)-(−)-Perillaldehyde Page 84
(S)-(−)-Perillyl alcohol, ≥90%
Kosher, FG NI green; vegetable Fen. 643 25 g
25 g
9 kg
W355704-100G
2‑Pentylfuran, ≥97%
W331708-25G
W284300-25G
4 kg
W284807-9KG
Kosher NI cherry; oily; green
W389323
trans-2-Pentenoic acid, 98%
1 kg
W284807-4KG
C10H14O
Kosher >98% fatty; sweet
1 kg
W284807-1KG
1 kg
> (±)-6‑Pentyltetrahydro-2H-pyran-2‑one, see δ-Decalactone Page 30 (±)-δ-Pentyl-δ-valerolactone, see δ-Decalactone Page 30 Pentyl vinyl carbinol, see 1‑Octen-3‑ol Page 81
Peppermint oil
Kosher cinnamon; fruity; sweet; vanilla; woody; herbaceous W211613
Peru balsam oil FEMA 2117; CoE Nr 298n purified by distillation El Salvador origin W211710
Mentha Piperita [8006‑90‑4] FEMA 2848
Petitgrain oil, Paraguay
Fen. 222 USA origin
[8014‑17‑3]
total impurities (terpeneless), FCC, Kosher minty
Kosher Paraguay origin
W284831-1KG
1 kg
W523607-1KG
1 kg
W284831-4KG
4 kg
W523607-4KG
4 kg
W284831-9KG
9 kg
W523607-9KG
9 kg
purified by triple-distillation, FCC, Kosher minty; camphoraceous W284823-1KG
1 kg
W284823-4KG
4 kg
W284823-9KG
9 kg
For more information, visit www.safcsupplysolutions.com
> Petroselinum Sativum, see Parsley oil Page 83
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85
Flavors & Fragrances
Phenethyli
FW 136.23 Kosher, FCC herbaceous; minty NI Fen. 644; Arc. 2459
Phenethyl formate, ≥96%
2‑Phenylethylamine; β-Phenylethylamine [64‑04‑0] FEMA 3220; CoE Nr 708;
Benzyl carbinyl formate [104‑62‑1] FEMA 2864; CoE Nr 350;
C6H5CH2CH2NH2 FW 121.18
HCO2CH2CH2C6H5 FW 150.17 Kosher NI green; herbaceous; floral; rose Fen. 648; Arc. 2529
W285609-1KG
1 kg
Kosher NI vanilla; fishy Fen. 646
W285609-4KG
4 kg
W322008-1KG
1 kg
W286400-1KG
W285609-8KG
8 kg
W322008-5KG
5 kg
W286400-5KG
5 kg
W285609-20KG
20 kg
W322008-10KG
10 kg
W286400-10KG
10 kg
Phenethyl anthranilate, ≥98%
Phenethyl acetate 2‑Phenethyl acetate; 2‑Phenylethyl acetate [103‑45‑7] FEMA 2857; CH3COOCH2CH2C6H5 FW 164.20 NI Fen. 645; Arc. 2512 natural, ≥99%, FCC, Kosher CoE Nr 0221 Natural Occurrence: Melon, pineapple, grape, brandy, Arctic bramble, olives and lettuce. grape; honey; melon; fruity; floral; pineapple; rose; sweet; citrus; vegetable; wine-like W285714-25G
25 g
W285714-100G
100 g
W285714-1KG
≥98%, FCC, Kosher CoE Nr 221 Natural occurrence: Melon, pineapple, grape, brandy, Arctic bramble, olives and lettuce. apple; apricot; caramel; grape; honey; melon; citrus; fruity; pineapple; rose; sweet; wine-like W285706-1KG
1 kg
W285706-5KG
5 kg
W285706-10KG
10 kg
Fen. 645; Arc. 2513 natural, ≥99%, FCC, Kosher FEMA 2858; CoE Nr 0068 honey; floral; rose 25 g
W285811-100G
100 g
W285811-1KG
1 kg
Kosher musty Arc. 2530 Fen. 649
W285900-100G W285900-1KG W285900-5KG
100 g 1 kg
W286508-100G
5 kg
W286508-1KG
1 kg
W286508-5KG
5 kg
Phenethyl benzoate, ≥99% C6H5CO2CH2CH2C6H5 FW 226.27 NI honey; rose Fen. 647; Arc. 2515 W286001-1KG
1 kg
W286001-5KG
5 kg
W286001-10KG
10 kg
FCC, Kosher NI grape; floral; strawberry; sweet Fen. 647; Arc. 2516 W286109-1KG
1 kg
W286109-5KG
5 kg
W286109-10KG
10 kg
Phenethyl cinnamate, ≥96%
C6H5CH=CHCO2CH2CH2C6H5 FW 252.31 1 kg
W285803-10KG
10 kg
W285803-25KG
25 kg
Kosher NI sweet Fen. 648; Arc. 2522 8
W286303-1KG
Phenethyl caproate [6290‑37‑5] FEMA 3221; CoE Nr 10882; CH3(CH2)4CO2CH2CH2C6H5 FW 220.31 Kosher, FG NI banana; green; rose Fen. 649; Arc. 2518
W286303-5KG
5 kg
W286303-10KG
10 kg
100 g
W322105-1KG
1 kg
W322105-10KG
10 kg
Phenethyl isobutyrate [103‑48‑0] FEMA 2862; (CH3)2CHCO2CH2CH2C6H5 FW 192.25 Fen. 650; Arc. 2517 natural, ≥98%, FCC CoE Nr 0302 Natural Occurrence: Peppermint oil, Scotch spearmint oil, blue and other cheeses, beer cognac, rum, cider, olive oil, and glanga. balsam; cheese; honey; floral; fruity; peach; pear; plum; rose; strawberry; minty; wine-like W286214-25G
25 g
W286214-100G
100 g
W286214-1KG
1 kg
≥98%, FCC, Kosher CoE Nr 302 NI fruity; rose W286206-1KG
1 kg
100 g
Phenethyl hexanoate, ≥97%
W322105-100G
Benzyl carbinyl cinnamate [103‑53‑7] FEMA 2863; CoE Nr 336;
W285803-1KG
W285801
FW 216.23
FCC, Kosher chocolate; honey; iris; fruity; rose; sweet Fen. 646; Arc. 2514
> Phenethyl caproate, see Phenethyl hexanoate Page 85 Phenethyl caprylate, see Phenethyl octanoate Page 86
≥99%, FCC, Kosher, FG FEMA 2858; CoE Nr 68 NI honey; rose
natural, US
(H2N)C6H4CO2CH2CH2C6H5 FW 241.29
[103‑52‑6] FEMA 2861; CoE Nr 506; CH3CH2CH2CO2CH2CH2C6H5 FW 192.25
2‑Phenylethanol; Benzyl carbinol; 2‑Phenylethyl alcohol [60‑12‑8] C6H5CH2CH2OH FW 122.16
W285811-25G
2‑Furancarboxylic acid [7149‑32‑8] FEMA 2865; CoE Nr 362; C13H12O3
Phenethyl butyrate, ≥98%
Phenethyl alcohol
Phenethyl 2‑furoate, ≥98%
Benzyl carbinyl anthranilate [133‑18‑6] FEMA 2859; CoE Nr 258; 2-
[94‑47‑3] FEMA 2860; CoE Nr 667;
1 kg
1 kg
1 kg
W286206-5KG
5 kg
W286206-10KG
10 kg
> Phenethyl isopentanoate, see Phenethyl isovalerate Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
2‑Phenethylamine, ≥99%
α-Phellandrene [99‑83‑2] FEMA 2856; CoE Nr 2117; C10H16
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86
Phenethyli
Flavors & Fragrances
Chemical Listings
Phenethyl isovalerate, ≥98%
Phenethyl salicylate, ≥97%
Phenylacetaldehyde, ≥90% α-Tolyaldehyde [122‑78‑1] FEMA 2874; CoE Nr 116;
Benzyl carbinyl isovalerianate; Phenethyl isopentanoate [140‑26‑1] FEMA 2871; CoE Nr 461;
Benzyl carbinyl salicylate [87‑22‑9] FEMA 2868; CoE Nr 437; 2-(HO)C6H4CO2CH2CH2C6H5 FW 242.27
C6H5CH2CHO FW 120.15
(CH3)2CHCH2CO2CH2CH2C6H5 FW 206.28
Kosher balsam; carnation; hyacinth; rose Fen. 653; Arc. 2551
FCC, Kosher, FG Natural occurrence: Apple, apricot, bilbery, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves. NI apple; apricot; berry; cherry; chocolate; grape; grapefruit; honey; hyacinth; lemon; melon; orange; green; nutty; fruity; peach; peanut; vegetable; winelike Fen. 657; Arc. 2470
FCC, Kosher, FG NI fruity; rose Fen. 650; Arc. 2558
W286818-1KG
W287105-1KG
1 kg
W287105-10KG
10 kg
W287105-25KG
25 kg
> Phenethyl mercaptan, see Phenylethyl mercaptan Page 87
Phenethyl 2‑methylbutyrate, ≥95% Benzyl carbinyl ethyl methyl acetate [24817‑51‑4] FEMA 3632; CoE Nr 10883; C2H5CH(CH3)CO2CH2CH2C6H5 FW 206.28 FCC, Kosher NI fruity; floral Fen. 651; Arc. 2537 W363200-250G
250 g
5 kg
W286818-10KG
10 kg
Phenethyl tiglate, ≥94% Benzyl carbinyl tiglate [55719‑85‑2] FEMA 2870; CoE Nr 2186; CH3CH=C(CH3)CO2CH2CH2C6H5 FW 204.26 Kosher herbaceous; raspberry; rose; strawberry; green Fen. 654; Arc. 2555 W287008-100G
1 kg
W287008-5KG
5 kg
Phenol
1 kg
FEMA 3223; CoE Nr 11811
W363200-5KG
5 kg
≥99%, Kosher NI Fen. 654
Phenethyl octanoate, ≥99%
CH3(CH2)6CO2CH2CH2 FW 248.36 NI green; floral; fruity Fen. 651; Arc. 2519 W322202-100G
100 g
W322202-1KG
1 kg
W322202-10KG
10 kg
Phenethyl phenylacetate, ≥98% Benzyl carbinyl phenylacetate [102‑20‑5] FEMA 2866; CoE Nr 234;
100 g
W287008-1KG
W363200-1KG
Phenethyl caprylate [5457‑70‑5] FEMA 3222; CoE Nr 10884;
1 kg
W286818-5KG
W322318-1KG
1 kg
W322318-5KG
5 kg
W322318-10KG
10 kg
Phenoxyacetic acid, ≥98% Glycolic acid phenyl ether [122‑59‑8] FEMA 2872; CoE Nr 2005; C6H5OCH2COOH FW 152.15
C6H5CH2CO2CH2CH2C6H5 FW 240.30
W287202-5KG
5 kg
FCC, Kosher apricot; hyacinth; floral; fruity; rose; sweet Fen. 652; Arc. 2548
W287202-10KG
10 kg
1 kg 5 kg
W286605-10KG
10 kg
Phenethyl propionate, ≥98% Phenylethanol propanoate [122‑70‑3] FEMA 2867; CoE Nr 418;
2‑Phenoxyethyl isobutyrate, ≥97% Ethylene glycol monophenylether isobutyrate [103‑60‑6] FEMA 2873; CoE Nr 2089; (CH3)2CHCO2CH2CH2OC6H5 FW 208.25 FCC honey; rose Fen. 655; Arc. 2466 W287318-1KG
1 kg
C2H5CO2CH2CH2C6H5 FW 178.23
W287318-5KG
5 kg
Kosher, FG NI rose; sweet Fen. 652; Arc. 2549
W287318-10KG
10 kg
Phenoxyethyl propionate, ≥98%
W286702-1KG
1 kg
W286702-5KG
5 kg
W286702-10KG
10 kg
[23495‑12‑7] C2H5CO2CH2CH2OC6H5 FW 194.23 Kosher Arc. 2467 W514802-1KG
1 kg
W514802-5KG
5 kg
W514802-10KG
5 kg
W287407-10KG
10 kg
Phenylacetaldehyde solution [122‑78‑1] FEMA 2874; C6H5CH2CHO FW 120.15 natural, 10 wt. % in ethanol, Kosher Natural Occurrence: Apple, apricot, bilberry, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves. apple; berry; cherry; chocolate; grape; grapefruit; honey; orange; floral; herbaceous; peach; peanut; sweet; green Fen. 657; Arc. 2470 W287415
Phenylacetaldehyde dimethyl acetal, ≥98% (2,2‑Dimethoxyethyl)benzene [101‑48‑4] FEMA 2876; CoE Nr 40; C6H5CH2CH(OCH3)2 FW 166.22
W287601-1KG 1 kg
W286605-5KG
1 kg
W287407-5KG
Kosher, FCC NI hyacinth; green; spicy Fen. 658; Arc. 2485
Kosher NI sour Fen. 655; Arc. 2464 W287202-1KG
W286605-1KG
W287407-1KG
10 kg
For more information, visit www.safcsupplysolutions.com
1 kg
W287601-5KG
5 kg
W287601-10KG
10 kg
Phenyl acetate, ≥99% Acetic acid phenyl ester [122‑79‑2] FEMA 3958; CH3COOC6H5 FW 136.15 W395803-1KG
1 kg
W395803-10KG
10 kg
W395803-25KG
25 kg
Phenylacetic acid Benzeneacetic acid; PAA; α-Tolylic acid [103‑82‑2] FEMA 2878; C6H5CH2CO2H FW 136.15 Fen. 659; Arc. 2492 FCC, ≥99% CoE Nr 672 NI honey; green; floral; sweet W287806-1KG
1 kg
W287806-10KG
10 kg
W287806-25KG
25 kg
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87
Flavors & Fragrances
Phenylprop > Phenylethanol propanoate, see Phenethyl propionate Page 86 Phenyl ether, see Diphenyl ether Page 36 2‑Phenylethyl acetate, see Phenethyl acetate Page 85 2‑Phenylethyl alcohol, see Phenethyl alcohol Page 85 2‑Phenylethylamine, see 2‑Phenethylamine Page 85 β-Phenylethylamine, see 2‑Phenethylamine Page 85 Phenylethylene, see Styrene solution Page 94 Phenylethylene oxide, see Styrene oxide Page 94
W287814
Phenethyl isothiocyanate; 2‑Phenylethyl isothiocyanate [2257‑09‑2] FEMA 4014; C6H5CH2CH2NCS
> trans-3‑Phenylacrylic acid, see trans-Cinnamic acid Page 26 3‑Phenylacrylonitrile, see Cinnamyl nitrile Page 27 L-Phenylalanine,
FW 163.24 Kosher, FG
≥98.5%
W401404-1KG
(S)-2‑Amino-3‑phenylpropionic acid [63‑91‑2] FEMA 3585; CoE Nr 10488;
1 kg 5 kg
W358509-10KG
10 kg
DL-Phenylalanine,
Kosher, FG butter; medicinal; green; vegetable; pepper NI Fen. 666 W322601-100G
100 g
W322601-1KG
1 kg
W322601-5KG
5 kg
> (±)-1‑Phenylpropanol, see 1‑Phenyl-1‑propanol Page 87
α-Ethylbenzyl alcohol; (±)-1‑Phenylpropanol [93‑54‑9] FEMA 2884; CoE Nr 82;
2‑Phenylethanethiol; Phenethyl mercaptan; 2‑Phenylethyl mercaptan [4410‑99‑5] FEMA 3894; C6H5CH2CH2SH
C2H5CH(C6H5)OH FW 136.19 balsam; floral; sweet
FW 138.23
W288403-1KG
1 kg
W389404-25G
25 g
W288403-5KG
5 kg
W389404-100G
100 g
W288403-10KG
10 kg
W389404-1KG
1 kg
(R)-2‑Phenyl-1‑propanol
≥98.5%
> 2‑Phenylethyl mercaptan, see Phenylethyl mercaptan Page 87 Phenyl mercaptan, see Benzenethiol Page 19
(±)-2‑Amino-3‑phenylpropionic acid [150‑30‑1] FEMA 3726; CoE Nr 10488;
1‑Phenyl-3‑methyl-3‑pentanol
C6H5CH2CH(NH2)COOH FW 165.19 FCC NI sweet Fen. 663 W372609-100G
C6H5COCOCH3 FW 148.16
1‑Phenyl-1‑propanol, ≥97%
C6H5CH2CH(NH2)CO2H FW 165.19
W358509-5KG
1 kg
Phenylethyl mercaptan, ≥99%
FCC, Kosher NI Fen. 664 W358509-1KG
2‑Phenylethyl isothiocyanate, ≥99%
1‑Phenyl-1,2‑propanedione Acetyl benzoyl [579‑07‑7] FEMA 3226; CoE Nr 2275;
FEMA 2883; CoE Nr 86 ≥98% NI floral Fen. 664; Arc. 2541
100 g
(R)-β-Methylphenethyl alcohol [19141‑40‑3] FEMA 2732; CoE Nr 2257; CH3CH(C6H5)CH2OH FW 136.19 hyacinth Fen. 544; Arc. 1707 W273201
3‑Phenyl-1‑propanol, ≥98% Hydrocinnamyl alcohol; 3‑Phenylpropyl alcohol [122‑97‑4] FEMA 2885; CoE Nr 80;
W372609-1KG
1 kg
W288306-100G
W372609-5KG
5 kg
W288306-1KG
1 kg
C6H5(CH2)3OH FW 136.19
W288306-5KG
5 kg
FCC NI balsam; hyacinth; floral; sweet Fen. 667; Arc. 2589
4-Phenyl-2-butanol, ≥96.5%
8
α−Methyl-benzenepropanol [2344‑70‑9] C6H5CH2CH2CH(OH)CH3 FW 150.22 liquid W287901
2‑Phenyl-2‑butenal, ≥97% [4411‑89‑6] FEMA 3224; CoE Nr 670; CH3CH=C(C6H5)CHO FW 146.19 mixture of cis and trans NI chocolate; floral; earthy Fen. 660
> Phenyloxirane, see Styrene oxide Page 94
5‑Phenyl-1‑pentanol, ≥98% Benzenepentanol [10521‑91‑2] FEMA 3618; CoE Nr 674;
W288500-1KG W288500-5KG
5 kg
C6H5(CH2)5OH FW 164.24
W288500-10KG
10 kg
Kosher carnation; medicinal Arc. 2498
> 3‑Phenyl-2‑propen-1‑ol, see Cinnamyl alcohol Page 27
W361801-25G
25 g
W361801-100G
100 g
W361801-1KG
1 kg
25 g
W322407-100G
100 g 1 kg
Phenyl disulfide, ≥98%
2‑Phenylphenol, ≥99% 2‑Hydroxybiphenyl [90‑43‑7] FEMA 3959; C6H5C6H4OH FW 170.21 W395900-1KG
1 kg
W395900-5KG
5 kg
Diphenyl disulfide [882‑33‑7] FEMA 3225; CoE Nr 11757;
W395900-10KG
10 kg
C6H5SSC6H5 FW 218.34
> 2‑Phenylpropanal, see 2‑Phenylpropionaldehyde Page 87
Kosher earthy; sulfurous Fen. 198 W322504-100G
1 kg
2‑Phenylpropionaldehyde, ≥95% Hydratropaldehyde; 2‑Phenylpropanal [93‑53‑8] FEMA 2886; CoE Nr 126; CH3CH(C6H5)CHO FW 134.18
W322407-25G W322407-1KG
100 g
FCC, Kosher, FG floral Fen. 668; Arc. 1696 W288608-1KG
5 kg
W288608-10KG
10 kg
> 3‑Phenylpropionaldehyde, see Hydrocinnamaldehyde Page 54
100 g
W322504-1KG
1 kg
W322504-5KG
5 kg
1 kg
W288608-5KG
Contact your local SAFC representative for your customized needs.
Chemical Listings
natural CoE Nr 672c Natural Occurrence: Guava, wines, papaya, raspberry, strawberry, potato, tomato, gruyere, Swiss and cheddar cheeses, mango, passion fruit, honey and tea. cheese; chocolate; honey; musty; floral; fruity; raspberry; rose; strawberry; vanilla; wine-like; meaty; herbaceous; vegetable
FNF: USD to UNP 051407 Pull Black Plate Only
88
Phenylprop
Flavors & Fragrances
Chemical Listings
2‑Phenylpropionaldehyde dimethyl acetal, ≥97% 1,1‑Dimethoxy-2‑phenylpropane; Hydratropic aldehyde dimethyl acetal [90‑87‑9] FEMA 2888; CoE Nr 2017; CH3CH(C6H5)CH(OCH3)2 FW 180.24 FCC spicy; earthy; walnut Fen. 669; Arc. 1700 W288802-100G
100 g
W288802-1KG
1 kg
W288802-5KG
5 kg
3‑Phenylpropionic acid, ≥99% Hydrocinnamic acid; Benzylacetic acid; 3‑Phenylpropionic acid [501‑52‑0] FEMA 2889; CoE Nr 32; C6H5CH2CH2COOH FW 150.17 Kosher rose; sweet NI Fen. 669; Arc. 2579 W288918-100G
3‑Phenylpropyl isovalerate, ≥99%
Phytol, ≥97%
Hydrocinnamyl isovalerate; 3‑Phenylpropyl-βmethylbutyrate [5452‑07‑3] FEMA 2899; CoE Nr 462; (CH3)2CHCH2CO2(CH2)3C6H5 FW 220.31 plum; raspberry; strawberry Fen. 673; Arc. 2605
CH3[CH(CH3)(CH2)3]3C(CH3)=CHCH2OH FW 296.53 NI balsam; floral Arc. 2613
W289906-100G
W502200-100G
100 g
100 g 1 kg
W288918-10KG
10 kg
1 kg
W502200-1KG
1 kg
W289906-5KG
5 kg
W502200-4KG
4 kg
> Phenyl propyl ketone, see Butyrophenone Page 24 3‑Phenylpropyl-β-methylbutyrate, see 3‑Phenylpropyl isovalerate Page 88
Hydrocinnamyl propionate [122‑74‑7] FEMA 2897; CoE Nr 419;
W290106-100G
1 kg
Kosher floral Fen. 674; Arc. 2600
W290106-5KG
5 kg
> pimenta racemosa, see Bay oil Page 18 Pinanyl mercaptan, see 2-,3-,10‑Mercaptopinane Page 65 (1R)-2‑Pinen-10‑al, see (1R)-(−)-Myrtenal Page 77
2-(3‑Phenylpropyl)pyridine, ≥97% [2110‑18‑1] FEMA 3751; C14H15N 25 g
W375101-100G
100 g
CH3CO2(CH2)3C6H5 FW 178.23
W375101-1KG
(1R)-(+)-α-Pinene, ≥97% FW 197.28
W289000-5KG
5 kg
W289000-10KG
10 kg
> 3‑Phenylpropyl alcohol, see 3‑Phenyl-1‑propanol Page 87
2‑Phenylpropyl isobutyrate, ≥97% Hydratropyl isobutyrate [65813‑53‑8] FEMA 2892; CoE Nr 2087;
(+)-α-Pinene; (1R,5R)-2‑Pinene; (1R,5R)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene [7785‑70‑8] FEMA 2902; CoE Nr 2113; C10H16 FW 136.23
1 kg
8
Phenylpyruvic acid, 98%
1 kg
100 g
W290106-1KG
W375101-25G
W289000-1KG
[8006‑77‑7] FEMA 2901
C6H5(CH2)3OCOCH2CH3 FW 192.25
[122‑72‑5] FEMA 2890; CoE Nr 222; FCC, Kosher spicy; floral; fruity; sweet NI Fen. 670; Arc. 2588
Pimenta leaf oil Kosher Jamaica origin
3‑Phenyl propyl propionate
Fen. 674
3‑Phenylpropyl acetate, ≥98%
100 g
W289906-1KG
W289701
W288918-1KG
3,7,11,15‑Tetramethyl-2‑hexadecen-1‑ol [7541‑49‑3]
2‑Oxo-3‑phenylpropanoic acid; 2‑Oxo-3‑phenylpropionic acid [156‑06‑9] C6H5CH2COCOOH FW 164.16 W389201
Kosher NI Fen. ; Arc. 2619 W290238-1KG
1 kg
> (1R,5R)-2‑Pinene, see (1R)-(+)-α-Pinene Page 88
(−)-α-Pinene, ≥98% (1S)-(−)-α-Pinene; (1S,5S)-2‑Pinene; (1S,5S)2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene [7785‑26‑4] CoE Nr 2113; C10H16 FW 136.23
Phenyl salicylate, ≥99% Salol [118‑55‑8] FEMA 3960; 2-(HO)C6H4CO2C6H5 FW 214.22 Arc. 2607
FCC, Kosher NI woody Fen. 676; Arc. 2619
(CH3)2CHCO2CH2CH(C6H5)CH3 FW 206.28
W396001-1KG
1 kg
W290203-1KG
Kosher floral; fruity Fen. 672; Arc. 1709
W396001-5KG
5 kg
W290203-8KG
8 kg
W396001-10KG
10 kg
W290203-20KG
20 kg
W289205-25G
25 g
W289205-100G
100 g
W289205-1KG
1 kg
3‑Phenylpropyl isobutyrate, ≥98%
> 4‑Phenyltoluene, see 4‑Methylbiphenyl Page 67
(−)-β-Pinene, ≥97%
Phosphoric acid solution
(1S,5S)-6,6‑Dimethyl-2‑methylenebicyclo[3.1.1] heptane; (1S)-(−)-β-Pinene; (1S,5S)-2(10)-Pinene [18172‑67‑3] FEMA 2903; CoE Nr 2114; C10H16
FEMA 2900 85 wt. % in H2O, Kosher Arc. 2612
FW 136.23
Hydrocinnamyl isobutyrate [103‑58‑2] FEMA 2893; CoE Nr 303;
W290017-1KG
1 kg
W290017-10KG
10 kg
(CH3)2CHCO2(CH2)3C6H5 FW 206.28
W290017-25KG
25 kg
Kosher, FG balsam; fruity; sweet Fen. 673; Arc. 2592
FCC, Kosher NI woody Fen. 676; Arc. 2620 W290300-1KG
Phthalide, 98%
W289302-1KG
1 kg
W289302-10KG
10 kg
W289302-25KG
25 kg
1 kg
8
1‑Isobenzofuranone [87‑41‑2] C8H6O2 FW 134.13 W419501
For more information, visit www.safcsupplysolutions.com
1 kg
W290300-8KG
8 kg
W290300-20KG
20 kg
> (1S)-(−)-α-Pinene, see (−)-α-Pinene Page 88 (1S)-(−)-β-Pinene, see (−)-β-Pinene Page 88 (1S,5S)-2‑Pinene, see (−)-α-Pinene Page 88 (1S,5S)-2(10)-Pinene, see (−)-β-Pinene Page 88 (1S,5S)-2‑Pinen-4‑one, see (1S)-(−)-Verbenone Page 101 Pine oil, see L-Turpentine Page 99 2‑Pipecoline, see 2‑Methylpiperidine Page 74 α-Pipecoline, see 2‑Methylpiperidine Page 74
FNF: USD to UNP 051407 Pull Black Plate Only
89
Flavors & Fragrances
Propanoica Piperonyl isobutyrate, ≥98%
L-Proline,
≥98.5%
Isobutyric acid 3,4‑methylenedioxybenzyl ester [5461‑08‑5] FEMA 2913; CoE Nr 305; C12H14O4
(S)-Pyrrolidine-2‑carboxylic acid [147‑85‑3] FEMA 3318; CoE Nr 10378; C5H9NO2
W425001
FW 222.24
FW 115.13
Kosher berry; jam Fen. 681; Arc. 1490
FCC, Kosher NI Fen. 684
Piperidine, ≥99% Hexahydropyridine [110‑89‑4] FEMA 2908; CoE Nr 675; C5H11N
W291307-25G
25 g
W331902-100G
FW 85.15
W291307-100G
100 g
W331902-1KG
1 kg
FCC, Kosher NI floral; sweet; animal Fen. 678; Arc. 2626
W291307-1KG
1 kg
W331902-5KG
5 kg
W290807-1KG
1 kg
W290807-4KG
4 kg
W290807-9KG
9 kg
W290807-20KG
20 kg
> 1‑Piperoylpiperidine, see Piperine Page 89 Polyarabinogalactan, see (+)-Arabinogalactan Page 18 Polyethylene glycol sorbitan monostearate, see Polysorbate 60 Page 89 Polyoxyethylenesorbitan monooleate, see Polysorbate 80 Page 89 Polyoxyethylene sorbitan monostearate, see Polysorbate 60 Page 89
Polysorbate 20
Piperine
[9005‑64‑5] FEMA 2915
100 g
> Propanal, see Propionaldehyde Page 90
1,2‑Propanediol, ≥99.5% Propylene glycol [57‑55‑6] FEMA 2940; CoE Nr 4212; CH3CH(OH)CH2OH FW 76.09 FCC, Kosher Arc. 2696 Fen. 695 W294004-1KG
1 kg
W291501-1KG
1 kg
W294004-10KG
10 kg
Fen. 678; Arc. 2627
W291501-10KG
10 kg
W294004-25KG
25 kg
≥97%, Kosher, FG FEMA 2909; CoE Nr 492 pepper; animal NI
W291501-25KG
25 kg
1‑Piperoylpiperidine [94‑62‑2] C17H19NO3 FW 285.34
W290904-25G
25 g
W290904-100G
100 g
W290904-1KG
> 1,2‑Propanediol cyclic carbonate, see Propylene carbonate Page 90
Polysorbate 60
1 kg
natural, US, 97+%
8
W290901 > Piper Nigrum, see Black pepper oil Page 21
1,3‑Benzodioxole-5‑carboxaldehyde; Heliotropin; 3,4-(Methylenedioxy)benzaldehyde [120‑57‑0] FEMA 2911; CoE Nr 104; C8H6O3 FW 150.13 FCC, Kosher, FG Natural occurrence: Tahitian vanilla, camphor wood, violet flowers, burley tobacco, dill, sherry. NI almond; anise; balsam; berry; cherry; creamy; floral; raspberry; sweet; vanilla; violet; woody; wine-like; herbaceous Fen. 680; Arc. 1484
Fen. 682
W341901
W291609-1KG
1 kg
W291609-10KG
10 kg
W291609-25KG
25 kg
1,3‑Propanedithiol, ≥96% 1,3‑Dimercaptopropane; Trimethylene dimercaptan [109‑80‑8] FEMA 3588; CoE Nr 11929;
TWEEN® 80; Polyoxyethylenesorbitan monooleate [9005‑65‑6] FEMA 2917 Kosher Fen. 682 W291706-1KG
1 kg
W291706-10KG
10 kg
W291706-25KG
25 kg
FW 284.31
HS(CH2)3SH FW 108.23 meaty Fen. 685 W358800-25G
25 g
W358800-100G
100 g
W358800-1KG
1 kg
2‑Propanethiol, 95% Isopropyl mercaptan [75‑33‑2] FEMA 3897; (CH3)2CHSH FW 76.16
Potassium acetate FEMA 2920
NI meaty; sulfurous; alliaceous (onion, garlic)
≥98% Arc. 2636
W291102-1KG
1 kg
W389706-1KG
1 kg
W291102-10KG
10 kg
W292001-1KG
1 kg
W389706-4KG
4 kg
W291102-25KG
25 kg
W292001-5KG
5 kg
W389706-8KG
8 kg
W291102-50KG
50 kg
W292001-10KG
10 kg
Piperonyl acetate, ≥99% [326‑61‑4] FEMA 2912; CoE Nr 2068; C10H10O4 FW 194.18 cherry; strawberry Fen. 680; Arc. 1487 W291218-100G
1 kg
W291218-5KG
5 kg
> 1,2,3‑Propanetricarboxylic acid, see Tricarballylic acid Page 98 1,2,3‑Propanetriol, see Glycerol Page 48 Propanoic acid, see Propionic acid Page 90
> Prenal, see 3‑Methyl-2‑butenal Page 67 Prenol, see 3‑Methyl-2‑buten-1‑ol Page 67
Prenyl acetate, ≥98%
8
3,3‑dimethyl allyl acetate; Isopent-2‑enyl acetate; 3‑methyl-2‑buten-1‑ol acetate; 3‑methyl2‑butenyl acetate; 3‑methyl-2‑buten-1‑yl acetate [1191‑16‑8] CH3CO2CH2CH=C(CH3)2 FW 128.17
100 g
W291218-1KG
> Piperonyl acetone, see 4-(3,4‑Methylenedioxyphenyl)2‑butanone Page 69
8
[19224‑26‑1] C6H5CO2CH2CH(CH3)O2CC6H5
Polysorbate 80
Piperonal, ≥99%
1,2-Propanediol dibenzoate
TWEEN® 60; Polyethylene glycol sorbitan monostearate; Polyoxyethylene sorbitan monostearate [9005‑67‑8] FEMA 2916
Kosher Soluble in: Alcohol Insoluble in: Water NI apple; lavender; green Arc. 2641 W420201
Contact your local SAFC representative for your customized needs.
Chemical Listings
8
Piperazine, 99% 1,4‑Diazacyclohexane; Diethylenediamine [110‑85‑0] C4H10N2 FW 86.14
FNF: USD to UNP 051407 Pull Black Plate Only
90
Propanol
Flavors & Fragrances
Chemical Listings
1‑Propanol Propyl alcohol [71‑23‑8] FEMA 2928; CH3CH2CH2OH FW 60.10 Fen. 691; Arc. 2660 ≥99% CoE Nr 50 Natural occurrence: Apple, apricot, banana, beer, gin, honey, pear, sherry, and tea. NI alcohol; apple; musty; fruity; peanut; pear; sweet; earthy W292818-1KG
1 kg
W292818-4KG
4 kg
W292818-8KG
8 kg
natural, ≥98%, Kosher CoE Nr 50c alcohol; sweet W292826-1KG
1 kg
W292826-4KG
4 kg
W292826-8KG
8 kg
> Propanyl acid, see Propionic acid Page 90 trans-Propene-1,2,3‑tricarboxylic acid, see trans-Aconitic acid Page 14
Propenyl guaethol FEMA 2922; CoE Nr 170 ≥99%, FCC, Kosher caramel; creamy; medicinal; nutty; sweet; vanilla; spicy Fen. 687; Arc. 2646 W292206-100G
100 g
W292206-1KG
1 kg
W292206-5KG
5 kg
99%, FCC CoE Nr 3c Arc. 2654 Manufactured by Eastman Chemical Company.
p-Propyl anisole, ≥99% Dihydroanethole [104‑45‑0] FEMA 2930; CoE Nr 2026; CH3CH2CH2C6H4OCH3 FW 150.22
W292435
natural, ≥99.5%, FCC, Kosher, FG CoE Nr 3c
FCC, Kosher, FG anise; herbaceous Fen. 691; Arc. 924
W292419-100G
100 g
W293008-1KG
W292419-1KG
1 kg
W293008-5KG
5 kg
W292419-5KG
5 kg
W293008-10KG
10 kg
Acid C-3 ≥99.5%, FCC, Kosher, FG CoE Nr 3 NI
> n-Propyl-n-butanoate, see Propyl butyrate Page 90
Propyl butyrate
W292400-1KG
1 kg
W292400-10KG
10 kg
W292400-25KG
25 kg
n-Propyl-n-butanoate [105‑66‑8] FEMA 2934; CH3CH2CH2COOCH2CH2CH3 FW 130.18 Fen. 692; Arc. 2676
> Propionic acid, see Sodium propionate Page 94 N-Propionic acid tetrahydrofurfuryl ester, see (+/-)Tetrahydrofurfuryl propionate Page 96 Propionylformic acid, see 2‑Oxobutyric acid Page 83
Propiophenone, ≥99% Ethyl phenyl ketone [93‑55‑0] FEMA 3469; CoE Nr 599; C6H5COC2H5
Aldehyde C-3; Propanal [123‑38‑6] FEMA 2923; CoE Nr 90; CH3CH2CHO FW 58.08 Kosher Natural Occurrence: Apple, banana, blue cheese, cauliflower, cooked pork, grape brandy, potato chips, sake, tea, whiskey and wine. NI almond; apple; banana; cheese; chocolate; grape; musty; ethereal; wine-like; vegetable; meaty Fen. 688; Arc. 2652
W293407-1KG
1 kg
W293407-4KG
4 kg
W293407-9KG
9 kg
> Propofol, see 2,6‑Diisopropylphenol Page 33
[109‑60‑4] FEMA 2925; CH3COOCH2CH2CH3 FW 102.13 Fen. 690; Arc. 2657 natural, ≥97%, FCC, Kosher, FG CoE Nr 192c W292516-100G W292516-1KG
1 kg
W292516-4KG
4 kg
W292303-8KG
8 kg
W292303-20KG
20 kg
W292508-4KG
4 kg
W292508-10KG
10 kg
W292508-20KG
20 kg
> (±)-γ-Propyl-γ-butyrolactone, see γ-Heptalactone Page 49 Propyl caproate, see Propyl hexanoate Page 91
Propyl disulfide, ≥97% Dipropyl disulfide; Propyl disulfide [629‑19‑6] FEMA 3228; CoE Nr 540; CH3CH2CH2SSCH2CH2CH3 FW 150.31
100 g
W292508-1KG
≥99.5% CoE Nr 3c Manufactured by Eastman Chemical Company. Distributed by SAFC.
1 kg
5 kg
4 kg
W292451
W293415-1KG
10 kg
W292303-4KG
Arc. 2654; Fen. 688
100 g
W346918-10KG
1 kg
feed grade, 98.7% Manufactured by Eastman Chemical Company.
25 g
W293415-100G
1 kg
W292303-1KG
Propanoic acid; Propanyl acid [79‑09‑4] FEMA 2924; CH3CH2COOH FW 74.08
W293415-25G
W346918-5KG
W346918-1KG
≥98%, Kosher CoE Nr 192 NI celery
Propionic acid
natural, ≥95%, Kosher CoE Nr 266c ethereal
≥98%, Kosher CoE Nr 266 Natural Occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry. NI apple; creamy; honey; wine-like; waxy
FW 134.18 NI cherry Fen. 689
Propyl acetate
Propionaldehyde, ≥97%
1 kg
Kosher, FG NI green; herbaceous; alliaceous (onion, garlic); earthy Fen. 694; Arc. 2695 W322806-100G
100 g
W322806-1KG
1 kg
W322806-5KG
5 kg
1 kg
Propylene carbonate, ≥99% 4‑Methyl-1,3‑dioxolan-2‑one; 1,2‑Propanediol cyclic carbonate [108‑32‑7] C4H6O3 FW 102.09
> Propyl alcohol, see 1‑Propanol Page 90 sec-Propyl alcohol, see Isopropyl alcohol Page 60
Propylamine, ≥99%
medicinal; minty; spicy W502804-1KG
8
1‑Aminopropane [107‑10‑8] CH3CH2CH2NH2 FW 59.11 W423701
W292443
For more information, visit www.safcsupplysolutions.com
1 kg
W502804-5KG
5 kg
W502804-10KG
10 kg
> Propylene glycol, see 1,2‑Propanediol Page 89
FNF: USD to UNP 051407 Pull Black Plate Only
91
Flavors & Fragrances
Propyltolu 8
4‑Hydroxybenzoic acid propyl ester; Propyl paraben [94‑13‑3] HOC6H4CO2CH2CH2CH3 FW 180.20
HCOOCH2CH2CH3 FW 88.11 Kosher NI berry; green; ethereal; sweet Fen. 697; Arc. 2705
W295101
3‑Propylidenephthalide, ≥96%
W294306-1KG
1 kg
W294306-4KG
4 kg
W294306-9KG
9 kg
Tenox PG; 3,4,5‑Trihydroxybenzoic acid propyl ester [121‑79‑9] FEMA 2947; 3,4,5(HO)3C6H2CO2CH2CH2CH3 FW 212.20 FCC, Kosher Used as an anti-fade reagent in fluorescence microscopy to reduce photobleaching of fluorescent probes. Fen. 698; Arc. 2710 Prepare a 0.1M solution in glycerol:PBS (9:1) W294705-1KG
1 kg
W294705-5KG
5 kg
W294705-10KG
10 kg
> 4‑Propylguaiacol, see 2‑Methoxy-4‑propylphenol Page 66
25 g
W364908-100G
100 g
Kosher woody; floral; sweet; herbaceous; spicy Fen. 701; Arc. 2720
W364908-1KG
W295205-100G
n-Propyl-α-toluate [4606‑15‑9] FEMA 2955; CoE Nr 229;
100 g
W295205-1KG
1 kg
W295205-5KG
5 kg
Propyl isobutyrate, ≥97% n-Propyl-2‑methylpropanoate [644‑49‑5] FEMA 2936; CoE Nr 289; (CH3)2CHCO2CH2CH2CH3 FW 130.18 Kosher NI pineapple Fen. 701; Arc. 2677 W293601-1KG
1 kg
W293601-4KG
4 kg
W293601-9KG
9 kg
CH3(CH2)5CO2CH2CH2CH3 FW 172.26 green; wine-like; fatty; fruity Fen. 699; Arc. 2711
CH3CH2CH2SH FW 76.16
W294802-1KG
1 kg
W294802-4KG
4 kg
Kosher, FG NI vegetable; sulfurous; alliaceous (onion, garlic) Fen. 702; Arc. 2723
W294802-9KG
9 kg
W352101-1KG
1 kg
W352101-2KG
2 kg
natural, ≥90%, Kosher CoE Nr 311c pineapple 25 g
W294926-100G
100 g
W294926-1KG
> n-Propylmercaptan, see Propyl mercaptan Page 91 n-Propyl methanoate, see Propyl formate Page 91 Propyl trans-2‑methyl-2‑butenoate, see Propyl tiglate Page 91
2‑Propyl-4‑methyl-1,3‑dioxolane, ≥98% [4352‑99‑2] C7H14O2 FW 130.18 mixture of isomers W510866-100G
W294926-25G
1 kg
≥98% CoE Nr 311 NI cheese; wine-like
C6H5CH2CO2CH2CH2CH3 FW 178.23 NI apricot; honey; rose Fen. 705; Arc. 2735 W295507
Propyl propionate
≥98%, natural, FCC, Kosher CoE Nr 403c wine-like W295817-100G
1 kg
W295817-4KG
4 kg
≥98%, FCC, Kosher CoE Nr 403 NI oily; fruity; wine-like W295809-1KG
1 kg
W295809-4KG
4 kg
W295809-9KG
9 kg
100 g
W510866-1KG
1 kg
W510866-4KG
4 kg
> n-Propyl-2‑methylpropanoate, see Propyl isobutyrate Page 91 Propyl paraben, see Propyl 4‑hydroxybenzoate Page 91 o-Propylphenol, see 2‑Propylphenol Page 91 p-Propylphenol, see 4‑Propylphenol Page 91
Conyrine [622‑39‑9] FEMA 4065; C8H11N
1 kg
W294918-4KG
4 kg
W294918-9KG
9 kg
W406503
Propyl tiglate, ≥98% Propyl trans-2‑methyl-2‑butenoate [61692‑83‑9] CH3CH=C(CH3)CO2CH2CH2CH3 FW 142.20 apple; green W501204-100G W501204-1KG
CH3CH2CH2C6H4OH FW 136.19 Fen. 703 100 g
W352209-1KG
1 kg
W352209-5KG
5 kg
100 g 1 kg
> n-Propyl-α-toluate, see Propyl phenylacetate Page 91
o-Propylphenol [644‑35‑9] FEMA 3522; CoE Nr 11908;
W352209-100G
FW 121.18
green; minty; floral
2‑Propylphenol, ≥97%
W294918-1KG
100 g
W295817-1KG
2‑Propylpyridine
> n-Propyl heptylate, see Propyl heptanoate Page 91
CH3(CH2)4CO2CH2CH2CH3 FW 158.24 Fen. 699; Arc. 2682
Propyl phenylacetate, ≥99%
FW 116.16 Fen. 706; Arc. 2742
1‑Propanethiol; Mercaptan C3; n-Propylmercaptan [107‑03‑9] FEMA 3521; CoE Nr 11816;
Propyl hexanoate
1 kg
[106‑36‑5] FEMA 2958; CH3CH2COOCH2CH2CH3
n-Propyl heptylate [7778‑87‑2] FEMA 2948; CoE Nr 367;
n-Propyl hexanoate; Caproic acid propyl ester; Propyl caproate [626‑77‑7] FEMA 2949;
Kosher medicinal Fen. 704 W364908-25G
Propyl mercaptan, ≥98%
Propyl heptanoate, ≥98%
FW 136.19
C11H10O2 FW 174.20
[17369‑59‑4] FEMA 2952; CoE Nr 494;
Propyl gallate, ≥98%
4‑Propylphenol, ≥97% p-Propylphenol [645‑56‑7] FEMA 3649; CH3CH2CH2C6H4OH
Contact your local SAFC representative for your customized needs.
Chemical Listings
Propyl 4-hydroxybenzoate, ≥99%
Propyl formate, ≥97% n-Propyl methanoate [110‑74‑7] FEMA 2943; CoE Nr 340;
FNF: USD to UNP 051407 Pull Black Plate Only
92
Pulegone
Flavors & Fragrances Pyrrole, ≥98%
Chemical Listings
(R)-(+)-Pulegone, ≥85% (R)-2‑Isopropylidene-5‑methylcyclohexanone; pMenth-4(8)-en-3‑one; (R)-p-Menth-4(8)-en-3‑one; (+)-Pulegone [89‑82‑7] FEMA 2963; CoE Nr 2050c; C10H16O FW 152.23 Natural occurrence: Buchu oil, native spearmint, pennyroyal, peppermint, scotch spearmint and thyme. NI cinnamon; lime; herbaceous; minty; fruity; vanilla; spicy Fen. 707; Arc. 2769 W296309-100G
100 g
W296309-1KG
1 kg
W296309-5KG
5 kg
> (+)-Pulegone, see (R)-(+)-Pulegone Page 92 2H-pyran-2‑one, see δ-Tetradecalactone Page 96
Pyrazine [290‑37‑9] FEMA 4015; C4H4N2 FW 80.09 Kosher Arc. 2775 W401501
Pyrazineethanethiol, ≥97% Mercaptoethylpyrazine [35250‑53‑4] FEMA 3230; CoE Nr 2285; C6H8N2S
FW 140.21
FW 67.09 FCC NI nutty; ethereal; sweet Fen. 710; Arc. 2783 W338605-100G
100 g
W338605-1KG
1 kg
W338605-5KG
5 kg
25 g
W323004-100G
100 g 1 kg
Pyridine, ≥99%
Pyrrolidine, ≥99% Tetrahydropyrrole; Tetramethyleneimine [123‑75‑1] FEMA 3523; CoE Nr 10491; C4H9N FW 71.12
[110‑86‑1] FEMA 2966; CoE Nr 604; C5H5N Kosher sour; fishy Fen. 708; Arc. 2776 1 kg
W296600-10KG
10 kg
W296600-25KG
25 kg
> Pyrocatechol dimethyl ether, see 1,2‑Dimethoxybenzene Page 33 Pyrocatechol monomethyl ether, see Guaiacol Page 48 Pyrogallol 1,3‑dimethyl ether, see 2,6‑Dimethoxyphenol Page 33
Pyroligneous acid Fen. 710; Arc. 2780 W296708-1KG
1 kg
W296708-5KG
5 kg
W296708-10KG
10 kg
5 kg
Quinine hemisulfate monohydrate
W297701
1 kg
W352306-4KG
4 kg
FW 129.16 NI Arc. 2791; Fen. 714
W352306-8KG
8 kg
W347000-1KG
> (S)-Pyrrolidine-2‑carboxylic acid, see L-Proline Page 89
1 kg
W347000-5KG
5 kg
W347000-10KG
10 kg
> Raspberry ketone, see 4-(4‑Hydroxyphenyl)-2‑butanone Page 55
Pyruvaldehyde solution
Resorcinol, ≥98% 1,3‑Benzenediol [108‑46‑3] FEMA 3589; CoE Nr 11250; C6H41,3-(OH)2 FW 110.11 NI Arc. 2793; Fen. 715
40 wt. % in H2O, FG NI caramel Fen. 711; Arc. 2786
W358908-1KG 100 g
W296902-1KG
1 kg
W296902-10KG
10 kg
α-Ketopropionic acid; 2‑Oxopropionic acid [127‑17‑3] FEMA 2970; CH3COCOOH FW 88.06 Natural Occurrence: Asparagus, beef, sake, Virginia tobacco, wheat bread. Fen. 712; Arc. 2785 natural, ≥80%, Kosher CoE Nr 19c caramel; creamy; coffee; vegetable; meaty W297070-25G
25 g
W297070-100G
100 g 1 kg
≥97%, Kosher CoE Nr 19 NI caramel; creamy; vegetable; coffee; meaty; wine-like W297003-250G
8
FW 391.47
W352306-1KG
W297070-1KG
[8030‑97‑5] FEMA 2967
1 kg
W297607-5KG
1‑Benzazine; 2,3‑Benzopyridine [91‑22‑5] FEMA 3470; CoE Nr 11364; C9H7N
Pyruvic acid
W296600-1KG
100 g
W297607-1KG
Quinoline, ≥97%
Kosher NI animal Arc. 2784; Fen. 711
W296902-100G
FW 79.10
90%, Kosher Fen. 713 dihydroquinine hydrochloride ......................... <10%
Quinine [6119‑70‑6] C20H24N2O2 · 0.5H2O4S · H2O
FW 72.06
W323004-25G
FEMA 2976; CoE Nr 715
W297607-100G
Methylglyoxal; Acetylformaldehyde; Pyruvaldehyde; Pyruvic aldehyde [78‑98‑8] FEMA 2969; CoE Nr 105; CH3COCHO
Kosher, FG meaty; sulfurous; vegetable Fen. 707
W323004-1KG
Quinine monohydrochloride dihydrate
Azole; Divinylenimine; Imidole [109‑97‑7] FEMA 3386; CoE Nr 2381; C4H5N
250 g
W297003-1KG
1 kg
W297003-5KG
5 kg
W297003-10KG
10 kg
W297003-25KG
25 kg
W297003-100KG
100 kg
> Pyruvic aldehyde, see Pyruvaldehyde solution Page 92
For more information, visit www.safcsupplysolutions.com
1 kg
W358908-5KG
5 kg
W358908-10KG
10 kg
> Resorcinol dimethyl ether, see 1,3‑Dimethoxybenzene Page 33 β-Resorcylic acid, see 2,4‑Dihydroxybenzoic acid Page 33
Rhodinol L-Citronellol [141‑25‑3] FEMA 2980; CoE Nr 76; C10H20O FW 156.27 FCC, Mixture of l-citronellol and geraniol, Kosher Natural Occurrence: Geranium and citronella oils. NI lemon; musty; oily; fruity; rose; sweet; waxy; wine-like Fen. 716; Arc. 2797 W298018-25G
25 g
W298018-100G
100 g
W298018-1KG
1 kg
> β-Rhodinol, see (S)-(−)-β-Citronellol Page 28
Rhodinyl acetate [141‑11‑7] FEMA 2981; CoE Nr 223c; C12H22O2 FW 198.30 berry; honey; floral Fen. 717; Arc. 2798 W298107
FNF: USD to UNP 051407 Pull Black Plate Only
93
Flavors & Fragrances ≥98%
Rum Ether
Sandalwood oil
Ethyl oxyhydrate [8030‑89‑5] FEMA 2996
[50‑69‑1] FEMA 3793; C5H10O5 FW 150.13 NI Fen. 720
[8006‑87‑9] FEMA 3005 Indonesia origin, Kosher
W379301-1KG
1 kg
Kosher, FG wine-like Fen. 721; Arc. 1324
W379301-5KG
5 kg
W299618-1KG
1 kg
W299618-4KG
4 kg
W299618-8KG
8 kg
W379301-100G
100 g
Rose absolute, Moroccan Rose absolute [8007‑01‑0] FEMA 2988
Safranal, ≥88%
Kosher rose France origin
2,3‑Dihydro-2,2,6‑trimethylbenzaldehyde [116‑26‑7] FEMA 3389; CoE Nr 10383; C10H14O FW 150.22
W298816-25G
25 g
W298816-100G
100 g
W298816-1KG
FG NI herbaceous Fen. 769 β-cyclocitral .................................................... <12%
1 kg
Rose crystals ≥97%, Kosher China origin
W338907-25G
25 g
W338907-100G
100 g
W338907-1KG
W523801-1KG
1 kg
W523801-10KG
10 kg
W523801-25KG
25 kg
1 kg
Sage oil Sage oil, Spanish; Salvia Lavandulaefolia [8016‑65‑7] FEMA 3003
Rosemary oil
FCC, Kosher herbaceous Fen. 250 Spain origin
Officinalis Labiatae FEMA 2992 FCC, Kosher camphoraceous Fen. 245 W299200-1KG
1 kg
W299200-4KG
4 kg
W299200-9KG
9 kg
Rosemary oil, Spanish
W299219-4KG
4 kg
W299219-9KG
9 kg
oily; rose France origin
> (1RS,5R)-5‑Isopropenyl-2‑methyl-2‑cyclohexenyl, see (−)-Carvyl acetate Page 25
Sassafras oil [8006‑80‑2] Kosher (Cleaned and filtered) Vietnam origin W510483 > Schardinger β-Dextrin, see β-Cyclodextrin Page 29
(3aR)-(+)-Sclareolide, 97%
8
[564‑20‑5] C16H26O2 FW 250.38 W379401 > Sebacic acid diethyl ester, see Diethyl sebacate Page 32 Senecioic acid, see 3‑Methylcrotonic acid Page 69 Silvan, see 2‑Methylfuran Page 70
Skatole, ≥98% 3‑Methylindole; Skatole [83‑34‑1] FEMA 3019; CoE Nr 493; C9H9N
4 kg
W301906-100G
100 g
W300306-9KG
9 kg
W301906-500G
500 g
W301906-1KG
1 kg
W301906-5KG
5 kg
Sodium Acetate Anhydrous
W300403-1KG
1 kg
W300403-10KG
10 kg
W300403-25KG
25 kg
> Salicylaldehyde methyl ether, see O-Anisaldehyde Page 17
W523704
1 kg
1 kg
Kosher NI almond; spicy Fen. 723; Arc. 2815
Rose oil,Turkish
W300500-1KG
W300306-4KG
(HO)C6H4CHO FW 122.12 1 kg
100 g
W300306-1KG
Salicylaldehyde, ≥98%
W299219-1KG
25 g
W300500-100G
Kosher NI jasmine; animal Fen. 726; Arc. 2846
2‑Hydroxybenzaldehyde [90‑02‑8] FEMA 3004; CoE Nr 605; 2-
Kosher herbaceous Spain origin
W300500-25G
FW 131.17
> SAIB-SG, see Sucrose acetate isobutyrate Page 94 SAIB-SG-ET-10, see Sucrose acetate isobutyrate solution Page 94
FEMA 2992
Chemical Listings
D-(−)-Ribose,
Sodiumbenz
Salicylic acid, ≥99% 2‑Hydroxybenzoic acid [69‑72‑7] FEMA 3985; 2-(HO)C6H4CO2H FW 138.12 W398500 > Salol, see Phenyl salicylate Page 88 Salvia Lavandulaefolia, see Sage oil Page 93 Salvia Sclarea, see Clary sage oil Page 28
FEMA 3024 >99%, FCC, Kosher Fen. 727 W302406-1KG
1 kg
W302406-10KG
10 kg
W302406-25KG
25 kg
Sodium alginate Alginic acid; Algin; Sodium alginate [9005‑38‑3] FEMA 2015 A straight-chain, hydrophilic, colloidal, polyuronic acid composed primarily of anhydro-β-D-mannuronic acid residues with 1→4 linkage. W201502
Sodium benzoate, ≥99% Benzoic acid sodium salt [532‑32‑1] FEMA 3025; C6H5COONa FW 144.10 FCC, Kosher NI Arc. 2849 Fen. 727 W302503-1KG
1 kg
W302503-10KG
10 kg
W302503-25KG
25 kg
Contact your local SAFC representative for your customized needs.
FNF: USD to UNP 051407 Pull Black Plate Only
94
Sodiumcitr
Flavors & Fragrances
Chemical Listings
Sodium citrate dihydrate, ≥99%
D-Sorbitol,
≥98%
Sodium citrate tribasic; Citric acid trisodium salt dihydrate; Trisodium citrate dihydrate [6132‑04‑3] FEMA 3026;
D-Glucitol
HOC(COONa)(CH2COONa)2 · 2H2O FW 294.10
FCC, Kosher NI Arc. 2860 Fen. 730
[50‑70‑4] FEMA 3029; CoE Nr 81c; C6H14O6 FW 182.17
Kosher, FG Arc. 2852 Fen. 723
Styrax
W302600-1KG
1 kg
W302902-1KG
1 kg
W302600-10KG
10 kg
W302902-10KG
10 kg
W302600-25KG
25 kg
W302902-25KG
25 kg
Sodium diacetate Sodium hydrogen diacetate [126‑96‑5] FEMA 3900; C4H7NaO4 FW 142.09 solid W390003-1KG
1 kg
W390003-10KG
10 kg
W390003-25KG
> Sodium hydrogen diacetate, see Sodium diacetate Page 94 Sodium hydrogenphosphate, see Sodium phosphate dibasic Page 94 sec-Sodium phosphate, see Sodium phosphate dibasic Page 94
Sodium phosphate dibasic, ≥99%
> Sorbyl acetate, see trans,trans-2,4‑Hexadienyl acetate Page 50 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one Page 35 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one solution Page 35 Sotolon, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran2‑one Page 35
Spearmint oil
25 kg
8
Disodium hydrogen phosphate; Disodium phosphate; Sodium hydrogenphosphate; secSodium phosphate [7558‑79‑4] Na2HPO4 FW 141.96 W239901
Propionic acid sodium salt [137‑40‑6] CH3CH2COONa FW 96.06 FCC, Kosher
Mentha; Spicata [8008‑79‑5] FEMA 3032 Mentha Spicata deterpenized (terpeneless), Kosher minty; green; camphoraceous USA origin W303216-1KG
1 kg
W303216-4KG
4 kg
W303216-9KG
9 kg
Mentha Spicata FCC, Kosher, FG minty; green; camphoraceous USA origin
W518905-10KG
10 kg
W303208-4KG
4 kg
25 kg
W303208-9KG
9 kg
FW 112.13 FCC
Spike lavender oil Lavender spike oil [8016‑78‑2] FEMA 3033 Kosher floral; vanilla Spain origin W303305-1KG
1 kg
W392103-5KG
5 kg
W303305-4KG
4 kg
W392103-10KG
10 kg
W303305-9KG
9 kg
> Sorbic alcohol, see trans,trans-2,4‑Hexadien-1‑ol Page 50 Sorbic aldehyde, see trans,trans-2,4‑Hexadienal Page 50
Stearic acid, ≥95% Octadecanoic acid [57‑11‑4] FEMA 3035; CoE Nr 15; CH3(CH2)16COOH FW 284.48
Sorbitan monostearate [1338‑41‑6] FEMA 3028; C24H46O6 FW 430.62 FCC Arc. 2859 Fen. 729
FCC, Kosher NI Arc. 2863 Fen. 730 W303518-1KG
W302805-1KG
1 kg
W302805-5KG
5 kg
W302805-10KG
10 kg
10 kg
Styrene solution
W550159 > Styrene alcohol, see α-Methylbenzyl alcohol Page 67
Styrene oxide, ≥97% 1,2‑Epoxyethylbenzene; Phenylethylene oxide; Phenyloxirane [96‑09‑3] C8H8O FW 120.15 1 kg
W513504-5KG
5 kg
W513504-10KG
10 kg
Arc. 2867 natural sour W502715
> Spicata, see Spearmint oil Page 94
1 kg
W392103-1KG
5 kg
W303704-10KG
Succinic acid
1 kg
2,4‑Hexadienoic acid [110‑44‑1] FEMA 3924; CH3CH=CHCH=CHCOOH
1 kg
W303704-5KG
Butanedioic acid [110‑15‑6] HOOCCH2CH2COOH FW 118.09
W303208-1KG
Sorbic acid, >99%
W303704-1KG
W513504-1KG
Kosher minty; camphoraceous; green
1 kg
> Sodium succinate, see Disodium succinate Page 37 Sorbaldehyde, see trans,trans-2,4‑Hexadienal Page 50
Kosher balsam; berry; spicy; nutty; fishy Honduras origin
20 wt. % in dipropylene glycol
Fen. 263
W518905-1KG W518905-25KG
Gum storax; Styrax [8046‑19‑3] FEMA 3037
Phenylethylene [100‑42‑5] C8H8 FW 104.15
W303224
Sodium propionate
> Stearic acid ethyl ester, see Ethyl stearate Page 43 Stearic acid methyl ester, see Methyl stearate Page 75 Strawberry furanone, see 4‑Hydroxy-2,5‑dimethyl-3(2H)furanone Page 55 Styrallyl acetate, see α-Methylbenzyl acetate Page 67 Styrallyl alcohol, see α-Methylbenzyl alcohol Page 67 Styrallyl butyrate, see α-Methylbenzyl butyrate Page 67
≥99%, FCC, Kosher, FG CoE Nr 0024 NI W502707-1KG
1 kg
W502707-10KG
10 kg
W502707-25KG
25 kg
> Succinic acid dimethyl ester, see Dimethyl succinate Page 36
Sucrose acetate isobutyrate SAIB-SG [27216‑37‑1] C40H62O19 FW 846.91 Kosher Manufactured by Eastman Chemical Company. Distributed by SAFC. W518107-1KG
1 kg
Sucrose acetate isobutyrate solution 1 kg
W303518-8KG
8 kg
W303518-20KG
20 kg
SAIB-SG-ET-10 [126‑13‑6] C40H62O19 FW 846.91 FG Manufactured by Eastman Chemical Company. Distributed by SAFC. W518018
For more information, visit www.safcsupplysolutions.com
FNF: USD to UNP 051407 Pull Black Plate Only
95
Flavors & Fragrances
Terpinylbu L-(+)-Tartaric
acid, ≥99.7%
Terpineol [8000‑41‑7] FEMA 3045; CoE Nr 62c; C10H18O
[126‑14‑7] FEMA 3038; CoE Nr 4219; C28H38O19
(2R,3R)-(+)-Tartaric acid [87‑69‑4] FEMA 3044; CoE Nr 18;
FW 678.59
HO2CCH(OH)CH(OH)CO2H FW 150.09
Kosher, FG Fen. 732; Arc. 2868
FCC, FG NI Fen. 733; Arc. 2872
natural, Kosher Fen. 735; Arc. 2877
octaacetate; Sucrose octaacetate
W304514
W303801-1KG
1 kg
W303801-10KG
10 kg
W304409-1KG
1 kg
W303801-25KG
25 kg
W304409-5KG
5 kg
W304409-10KG
10 kg
> Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one Page 35 Sugar lactone, see 4,5‑Dimethyl-3‑hydroxy-2,5‑dihydrofuran-2‑one solution Page 35 Sulfurol, see 4‑Methyl-5‑thiazoleethanol Page 75 Sulfurol acetate, see 4‑Methyl-5‑thiazoleethanol acetate Page 75
8
Syringaldazine
DL-Tartaric
FW 154.25
acid, ≥99.0%
α-Terpineol (−)-α-Terpineol; (S)-p-Menth-1‑en-8‑ol; (S)-2(4‑Methyl-3‑cyclohexenyl)-2‑propanol [10482‑56‑1] FEMA 3045; CoE Nr 62c; C10H18O 8
DL-2,3‑Dihydroxybutanedioic
acid [133‑37‑9] HOOC(CHOH)2COOH FW 150.09 W304401
>
L-(+)-Tartaric
acid diethyl ester, see Diethyl L-tartrate
W404901
FW 125.15 W381306-1KG
3,5‑Dimethoxy-4‑hydroxybenzaldehyde; 4‑Hydroxy-3,5‑dimethoxybenzaldehyde [134‑96‑3] FEMA 4049; CoE Nr 0130; HOC6H2(OCH3)2CHO FW 182.17 Natural occurrence: Pineapple, beer, grape brandy, rum, many different whiskey products, sherry, roasted barley and hardwood smoke. chocolate; grape; woody; smoky; wine-like W404926
8
Tangerine oil
1 kg
W381306-5KG
5 kg
W381306-10KG
10 kg
Tea tree oil [68647‑73‑4] FEMA 3902 Kosher Australia origin 1 kg
W390208-4KG
4 kg
W390208-9KG
9 kg
> Tenox PG, see Propyl gallate Page 91
α-Terpinene, ≥89%
W304181
1‑Isopropyl-4‑methyl-1,3‑cyclohexadiene; pMentha-1,3‑diene [99‑86‑5] FEMA 3558; CoE Nr 11023; C10H16
5‑Fold W304111
FW 136.23
Tannic acid Gallotannin; Tannin [1401‑55‑4] FEMA 3042; CoE Nr 74c; C76H52O46 FW 1701.20 medicinal; woody Fen. 733; Arc. 2871 W304204 > Tannin, see Tannic acid Page 95
Tarragon oil Artimisia Dracunculus; Estragon oil, FCC [8016‑88‑4] FEMA 2412
W241202-1KG
1 kg
W241202-4KG
4 kg
W241202-9KG
9 kg
FCC, Kosher, FG Natural occurrence: Celery, corriander, fennel, grapefruit, lemon, lime, orange and mandarin oils nutmeg, oregano, black pepper, Scotch spearmint. berry; lemon; sweet; vegetable; woody; pepper; medicinal; camphoraceous NI Fen. 734; Arc. 2873
1 kg
W304506-10KG
10 kg
W304506-25KG
25 kg
4‑Isopropylidene-1‑methylcyclohexene; p-Menth1,4(8)-diene; p-Meth-1‑en-8‑yl-formate [586‑62‑9] FEMA 3046; CoE Nr 2115; C10H16 FW 136.23 NI, Kosher plastic Fen. 736; Arc. 2882 W304603-1KG
1 kg
W304603-4KG
4 kg
W304603-9KG
9 kg
Terpinyl acetate, ≥95% (±)-α-Terpinyl acetate; (±)-2-(4‑Methyl-3‑cyclohexenyl)isopropyl acetate [80‑26‑2] FEMA 3047; CoE Nr 205; C12H20O2 FW 196.29
1 kg
W355801-4KG
4 kg
Kosher herbaceous; spicy; citrus NI Fen. 737; Arc. 2883
W355801-8KG
8 kg
W304700-1KG
1‑Isopropyl-4‑methyl-1,4‑cyclohexadiene; pMentha-1,4‑diene [99‑85‑4] FEMA 3559; CoE Nr 11025; C10H16 FW 136.23
> (2R,3R)-(+)-Tartaric acid, see L-(+)-Tartaric acid Page 95
W304506-1KG
W355801-1KG
γ-Terpinene, ≥95%
FCC, Kosher France origin
FCC, Kosher, FG NI lilac Fen. 735; Arc. 2877
Terpinolene, ≥90%
W390208-1KG
[8016‑85‑1] ARG FEMA 3041
(S)-p-Menth-1‑en-8‑ol; (S)-2-(4‑Methyl-3‑cyclohexenyl)-2‑propanol [10482‑56‑1] FEMA 3045; CoE Nr 62; C10H18O FW 154.25
Kosher
Syringaldehyde, ≥98%
W304522
(−)-α-Terpineol, ≥96%
2‑Aminoethanesulfonic acid [107‑35‑7] FEMA 3813; NH2CH2CH2SO3H
FW 360.36
natural, Kosher lilac Fen. 735; Arc. 2877 Fen. 735
Page 32
Taurine, ≥98%
4‑Hydroxy-3,5‑dimethoxybenzaldehyde azine [14414‑32‑5] [HOC6H2(OCH3)2CH=N-]2
FW 154.25
1 kg
W304700-5KG
5 kg
W304700-10KG
10 kg
Terpinyl butyrate, ≥95% (mixture of isomers) [2153‑28‑8] FEMA 3049; CoE Nr 278; C14H24O2
FCC, Kosher NI herbaceous; citrus Arc. 2874; Fen. 734
FW 224.34 apple Fen. 738 W304905-100G
100 g
W355909-1KG
1 kg
W304905-1KG
1 kg
W355909-8KG
8 kg
W304905-5KG
5 kg
W355909-20KG
20 kg
Contact your local SAFC representative for your customized needs.
Chemical Listings
Sucrose octaacetate, ≥97% D-(+)-Sucrose
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96
Terpinylfo
Flavors & Fragrances Tetrahydrofurfuryl acetate, ≥97%
Chemical Listings
Terpinyl formate, ≥97%
Tetrahydromyrcenol, 95%
p-menth-1‑en-8‑yl-formate [2153‑26‑6] FEMA 3052; CoE Nr 348; C11H18O2
Tetrahydro-2‑furylmethyl acetate [637‑64‑9] FEMA 3055; CoE Nr 2069; C7H12O3
FW 182.26
FW 144.17
mixture of isomers, Kosher NI citrus; floral; sweet Fen. 739; Arc. 2889
Kosher honey; maple Fen. 743; Arc. 2899
W305200-100G
W305502-100G
100 g
W305502-1KG
1 kg
1 kg
W305502-5KG
5 kg
W305200-5KG
5 kg
p-menth-1‑en-8‑yl-isobutyrate [7774‑65‑4] FEMA 3050; CoE Nr 300; C14H24O2
W305618-1KG
1 kg
W305618-10KG
10 kg
W305618-25KG
25 kg
FCC, FG, Kosher coconut; herbaceous Fen. 740; Arc. 2891 W305308-100G
100 g
W305308-1KG
1 kg
W305308-5KG
5 kg
δ-Tetradecalactone, ≥98% 2H-pyran-2‑one [2721‑22‑4] FEMA 3590; CoE Nr 2196; C14H26O2 FW 226.36
W359009-100G
1 kg
W359009-5KG
5 kg
> Tetradecanoic acid, see Myristic acid Page 77 Tetrahydro-o-cresol, see 2‑Methylcyclohexanone Page 69 Tetrahydro-m-cresol, see 3‑Methylcyclohexanone Page 69 Tetrahydro-p-cresol, see 4‑Methylcyclohexanone Page 69
4,5,6,7‑Tetrahydro-3,6‑dimethylbenzofuran, ≥95% Menthofuran [494‑90‑6] FEMA 3235; CoE Nr 2265; C10H14O FW 150.22 NI musty; minty; earthy Fen. 741; Arc. 1838 25 g
W323500-100G
100 g
W323500-1KG
1 kg
> Tetrahydro-2‑furanmethanol, see Tetrahydrofurfuryl alcohol Page 96
5 kg
W516007-10KG
10 kg
FW 134.18
[2217‑33‑6] FEMA 3057; CoE Nr 2081; C9H16O3
Kosher, FG NI cheese Fen. 747
FW 172.22
W332100-25G
25 g
W332100-100G
100 g
Tetrahydrofurfuryl butyrate, ≥97%
Kosher cheese; pineapple Fen. 744; Arc. 2901 W305707-100G
W332100-1KG 100 g
W305707-1KG
1 kg
W305707-5KG
5 kg
(+/-)-Tetrahydrofurfuryl propionate, ≥96.0%
8
1 kg
> Tetrahydrothiophen-3‑one, see 4,5‑Dihydro-3(2H)-thiophenone Page 33 Tetramethoxysilane, see Tetramethyl orthosilicate Page 96 Tetramethylene dimercaptan, see 1,4‑Butanedithiol Page 21 Tetramethyleneimine, see Pyrrolidine Page 92 3,7,11,15‑Tetramethyl-1‑hexadecen-3‑ol, see Isophytol Page 60 3,7,11,15‑Tetramethyl-2‑hexadecen-1‑ol, see Phytol Page 88
8
Tetramethyl orthosilicate Tetramethoxysilane [681‑84‑5] Si(OCH3)4 FW 152.22
W305805 > Tetrahydro-2‑furylmethyl acetate, see Tetrahydrofurfuryl acetate Page 96
W318501 > 2,6,10,10‑Tetramethyl-1‑oxaspiro[4.5]dec-6‑ene, see (±)-Theaspirane Page 97 1,5,5,9‑Tetramethyl13‑oxatricyclo[8.3.0.04,9]tridecane, see (−)-Ambroxide Page 16
Tetrahydrolinalool FEMA 3060; CoE Nr 77 ≥97%, FCC Fen. 746; Arc. 2913
2,3,5,6‑Tetramethylpyrazine
W306002-1KG
1 kg
W306002-4KG
4 kg
Fen. 749
W306002-8KG
8 kg
≥98%, Kosher, FG CoE Nr 734 NI chocolate; musty; coffee water ......................................................... <0.200%
Tetrahydro-4‑methyl-2-(2‑methyl-1‑propenyl)-2H-pyran, ≥98% (+)-Rose oxide; (4S)-2-(2‑Methyl-1‑propenyl)4‑methyltetrahydropyran [16409‑43‑1] FEMA 3236; CoE Nr 2269;
W323500-25G
1 kg
W516007-5KG
5,6,7,8‑Tetrahydroquinoxaline, ≥97%
Fen. 746; Arc. 2905 100 g
FW 133.19
W516007-1KG
Cyclohexapyrazine; Tetrahydroquinoxaline [34413‑35‑9] FEMA 3321; CoE Nr 721; C8H10N2
propionate; N-Propionic acid tetrahydrofurfuryl ester [637‑65‑0] C8H14O3 FW 158.19
W359009-1KG
8 kg
> Tetrahydroquinoxaline, see 5,6,7,8‑Tetrahydroquinoxaline Page 96
DL-Tetrahydrofurfuryl
Kosher, FG NI creamy; waxy Fen. 741
4 kg
W516503-8KG
1,2,3,4‑Tetrahydroquinoline, ≥98%
FW 102.13
W305006
FW 210.31
1 kg
W516503-4KG
[635‑46‑1] C9H11N
Tetrahydro-2‑furanmethanol [97‑99‑4] FEMA 3056; CoE Nr 2029; C5H10O2 Kosher NI vegetable Fen. 743; Arc. 2900
p-menth-1‑en-8‑yl-propionate [80‑27‑3] FEMA 3053; CoE Nr 423; C13H22O2
W516503-1KG
> Tetrahydropyrrole, see Pyrrolidine Page 92
Tetrahydrofurfuryl alcohol, ≥98%
FW 224.34 fatty; spicy; pepper Fen. 739; Arc. 2887
Terpinyl propionate, ≥95%
FW 158.28 Arc. 2920
100 g
W305200-1KG
Terpinyl isobutyrate, ≥85% (mixture of isomers)
[18479‑57‑7] C2H5CH(CH3)(CH2)3C(CH3)2OH
C10H18O
FW 154.25
[1124‑11‑4] FEMA 3237; C8H12N2 FW 136.19
W323705-250G
250 g
W323705-1KG
1 kg
W323705-5KG
5 kg
mixture of cis and trans, Kosher NI geranium; honey; raspberry; green; earthy Fen. 745
natural, ≥98%, Kosher, FG chocolate; musty; fatty; coffee W323713-25G
25 g
W323608-100G
W323713-100G
100 g
100 g
W323608-1KG
1 kg
W323608-4KG
4 kg
For more information, visit www.safcsupplysolutions.com
W323713-1KG
1 kg
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97
Flavors & Fragrances
Tolyaldehy
(±)-Theaspirane, ≥85% (mixture of cis and trans) 2,6,10,10‑Tetramethyl-1‑oxaspiro[4.5]dec-6‑ene [36431‑72‑8] FEMA 3774; CoE Nr 10515; C13H22O
FW 194.31
Kosher Natural occurrence: Black choke berry, grape, white wine, raspberry, passion fruit juice and cherimoya. NI berry; green; minty; woody; vanilla; wine-like Fen. 751 W377406-100G
1 kg
W377406-5KG
5 kg
FW 194.25
FG Natural occurrence: Coffee. NI cheese; meaty; coffee; nutty; earthy; alliaceous (onion, garlic); vegetable Fen. 753 W323802-25G
25 g
W323802-100G
100 g
W323802-250G
250 g 1 kg
> Thioguaiacol, see 2‑Methoxythiophenol Page 66 Thiolacetic acid, see Thioacetic acid Page 97 Thio-2‑naphthol (β), see 2‑Naphthalenethiol Page 78 3‑Thiophanone, see 4,5‑Dihydro-3(2H)-thiophenone Page 33
> Thiacetic acid, see Thioacetic acid Page 97
Thiamine hydrochloride, ≥98%
2‑Thiophenethiol
Aneurine hydrochloride; Vitamin B1 hydrochloride [67‑03‑8] FEMA 3322; CoE Nr 4226; C12H17ClN4OS · HCl
C10H10O2S
W323802-1KG
100 g
W377406-1KG
2,2′-(Thiodimethylene)difuran, ≥98% Furfuryl sulfide; Difurfuryl monosulfide [13678‑67‑6] FEMA 3238; CoE Nr 11438;
FW 337.27
2‑Mercaptothiophene; Thienylmercaptan [7774‑74‑5] FEMA 3062; CoE Nr 478; C4H4S2 FW 116.20
FCC, Kosher NI sour Fen. 797
Kosher, FG caramel; coffee Fen. 753; Arc. 2934
W332208-1KG
1 kg
W332208-5KG
5 kg
W332208-10KG
10 kg
25 g
W306207-100G
100 g
>
Thiazole, ≥99% [288‑47‑1] FEMA 3615; CoE Nr 11642; C3H3NS
L-Threoascorbic
FW 85.13 Kosher, FG NI nutty Fen. 752
FEMA 3064
W361518-25G
25 g
W361518-100G
100 g
W361518-1KG
1 kg acid, see L-Ascorbic acid Page 18
Thyme oil, red Thymus Vulgaris
2‑Thienyl disulfide, ≥95% Dithienyl disulfide [6911‑51‑9] FEMA 3323; CoE Nr 2333; C8H6S4 FW 230.39
W306401-1KG
1 kg
W306401-4KG
4 kg
W306401-9KG
9 kg
W332305-25G
25 g
W332305-100G
100 g
> Thienylmercaptan, see 2‑Thiophenethiol Page 97
Thioacetic acid, 96% ATA™; Thiacetic acid; Thiolacetic acid [507‑09‑5] CH3COSH FW 76.12 W421001 > o-Thiocresol, see o-Toluenethiol Page 97
8
1 kg
W306606-5KG
5 kg
W306606-10KG
10 kg
> Thymus Capitatis, see Origanum oil Page 82 Thymus Vulgaris, see Thyme oil, white Page 97 Thymus Vulgaris, see Thyme oil, red Page 97 Tiglinaldehyde, see trans-2‑Methyl-2‑butenal Page 67 TMANO, see Trimethylamine N-oxide Page 98
8
o-Tolualdehyde 2‑Methylbenzaldehyde [529‑20‑4] CH3C6H4CHO FW 120.15
8
m-Tolualdehyde 3‑Methylbenzaldehyde [620‑23‑5] CH3C6H4CHO FW 120.15 W306802
4‑Methylbenzaldehyde; Tolualdehydes [104‑87‑0] FEMA 3068; CoE Nr 115; CH3C6H4CHO FW 120.15 Kosher cherry NI Fen. 757; Arc. 2959 W306800-1KG
1 kg
W306800-10KG
10 kg
W306800-25KG
25 kg
> Tolualdehydes, see p-Tolualdehyde Page 97
Thyme oil, white
Tolu balsam
Thymus Vulgaris
Kosher NI earthy Fen. 752
W306606-1KG
p-Tolualdehyde, ≥97%
Kosher Natural Occurrence: Thyme. honey; fruity; herbaceous; floral; citrus; spicy; green; woody; camphoraceous; minty Fen. 272 Spain origin
1 kg
[(CH3)2CH]C6H3-5-(CH3)OH FW 150.22 FCC, Kosher Natural occurrence: Buchu Oil grapefruit oil, blackberry, and licorice. NI woody; fruity; sweet; smoky; wine-like; spicy; earthy; coffee; minty Fen. 756; Arc. 2944 France origin
W306801
W306207-25G W306207-1KG
Thymol, ≥99% 2‑Isopropyl-5‑methylphenol; 5‑Methyl-2‑isopropylphenol; 5‑Methyl-2-(1‑methylethyl)phenol [89‑83‑8] FEMA 3066; CoE Nr 174; 2-
FEMA 3065
[9000‑64‑0] FEMA 3069
FCC, Kosher Natural Occurrence: Thyme. honey; fruity; herbaceous; floral; citrus; spicy; green; woody; camphoraceous Fen. 272 origin
Kosher
W306509-1KG
1 kg
W306509-4KG
4 kg
W306509-9KG
9 kg
W306908-1KG
1 kg
W306908-5KG
5 kg
W306908-10KG
10 kg
o-Toluenethiol, ≥97% 2‑Methylbenzenethiol; o-Thiocresol [137‑06‑4] FEMA 3240; CoE Nr 2272; CH3C6H4SH FW 124.20 Kosher, FG meaty; alliaceous (onion, garlic) NI W324000-100G
100 g
W324000-500G
500 g
W324000-1KG
1 kg
W324000-5KG
5 kg
> α-Toluenethiol, see Benzyl mercaptan Page 20 p-Toluquinoline, see 6‑Methylquinoline Page 75 α-Tolyaldehyde, see Phenylacetaldehyde Page 86
Contact your local SAFC representative for your customized needs.
Chemical Listings
> (1S,2R,5S,7R,8R)2,6,6,8‑Tetramethyltricyclo[5.3.1.01.5]undecan-8‑ol, see Cedrol Page 26
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98
Tolylaceta
Flavors & Fragrances Tributyl 2‑acetylcitrate, ≥98%
Chemical Listings
p-Tolyl acetate, ≥98%
Triethyl citrate
p-Cresyl acetate [140‑39‑6] FEMA 3073; CoE Nr 226;
Acetyl tributyl citrate [77‑90‑7] FEMA 3080;
Ethyl citrate [77‑93‑0] FEMA 3083; CoE Nr 11762;
CH3CO2C6H4CH3 FW 150.17
CH3CO2C[CO2(CH2)3CH3][CH2CO2(CH2)3CH3]2 FW 402.48 NI herbaceous; wine-like; sweet Fen. 764; Arc. 2972
HOC(COOC2H5)(CH2COOC2H5)2 FW 276.28 Arc. 2990
FCC NI anise Fen. 758; Arc. 725 W307300-1KG
1 kg
W307300-5KG
5 kg
W307300-10KG
10 kg
> α-Tolylic acid, see Phenylacetic acid Page 86
o-Tolyl isobutyrate, ≥98% [36438‑54‑7] FEMA 3753; CoE Nr 681; (CH3)2CHCO2C6H4CH3 FW 178.23 berry; medicinal Fen. 760 W375306-100G
100 g
W375306-1KG
1 kg
W375306-5KG
5 kg
p-Tolyl isobutyrate, ≥97% [103‑93‑5] FEMA 3075; CoE Nr 304;
1 kg
≥99%, FCC, Kosher, FG NI wine-like; plum; sweet Fen. 766
W308005-5KG
5 kg
W308307-1KG
1 kg
W308005-10KG
10 kg
W308307-10KG
10 kg
W308307-25KG
25 kg
W308005-1KG
> Tributyrin, see Glyceryl tributyrate Page 48 1,2,3‑Tributyrylglycerol, see Glyceryl tributyrate Page 48
Tricarballylic acid, ≥99%
W308315
1,2,3‑Propanetricarboxylic acid [99‑14‑9] (HO2CCH2)2CHCO2H FW 176.12 W508306
Kosher
Kosher
W502405-100G W502405-1KG
1 kg
W502405-5KG
5 kg
FCC Kosher lily Fen. 759; Arc. 729
1 kg
W512702-4KG
4 kg
2‑Tridecanone, ≥96% 1 kg
Methyl undecyl ketone [593‑08‑8] FEMA 3388; CoE Nr 11194;
W307505-5KG
5 kg
CH3(CH2)10COCH3 FW 198.34
[101‑94‑0] FEMA 3077; CoE Nr 236; C6H5CH2CO2C6H4CH3 FW 226.27 hyacinth Fen. 762; Arc. 739 W307718-100G
100 g
W307718-1KG
1 kg
W307718-5KG
5 kg
Trimethylamine solution [75‑50‑3] (CH3)3N FW 59.11
W307505-1KG
p-Tolyl phenylacetate, ≥99%
100 g
100 g
W512702-1KG
> α-Tolyl mercaptan, see Benzyl mercaptan Page 20
1,2,6‑Hexanetriol; 1,2,6‑Trihydroxyhexane [106‑69‑4] HO(CH2)4CH(OH)CH2OH FW 134.17
Tridecyl aldehyde [10486‑19‑8] CH3(CH2)11CHO FW 198.34
(CH3)2CHCO2C6H4CH3 FW 178.23
100 g
> 3,4,5‑Trihydroxybenzoic acid propyl ester, see Propyl gallate Page 91
1,2,6‑Trihydroxyhexane, ≥95%
Tridecanal, ≥95%
W512702-100G
W307505-100G
natural plum; sweet; wine-like
Kosher NI herbaceous; spicy Fen. 765; Arc. 2262
Fen. 767 25 wt. % in propylene glycol fishy W550132
W338818-1KG
1 kg
25 wt. % in H2O, Kosher FEMA 3241; CoE Nr 10497 NI oily; meaty; fishy Fen. 767
W338818-4KG
4 kg
W324108-1KG
W338818-8KG
8 kg
W324108-5KG
5 kg
W324108-10KG
10 kg
W324108-20KG
20 kg
W338818-100G
100 g
trans-2‑Tridecenal, ≥92%
1 kg
[7774‑82‑5] FEMA 3082; CoE Nr 2011; CH3(CH2)9CH=CHCHO FW 196.33
Triacetin Glyceryl triacetate; 1,2,3‑Triacetoxypropane; 1,2,3‑Triacetylglycerol [102‑76‑1] FEMA 2007; (CH3COOCH2)2CHOCOCH3 FW 218.20 NI Fen. 763; Arc. 2971 ≥98.5%, FCC, Kosher, FG W200700-1KG
1 kg
W200700-10KG
10 kg
W200700-25KG
25 kg
≥99.5% Manufactured by Eastman Chemical Company. Distributed by SAFC. W200778 > 1,2,3‑Triacetoxypropane, see Triacetin Page 98 1,2,3‑Triacetylglycerol, see Triacetin Page 98 Tribenzoin, see Glyceryl tribenzoate Page 48
FCC, Kosher NI waxy; citrus Fen. 766; Arc. 2987 W308218-100G
Trimethylamine N-oxide, 98%
8
TMANO [1184‑78‑7] (CH3)3N(O) FW 75.11 NI 100 g
W308218-1KG
1 kg
W308218-4KG
4 kg
W424501
p,α,α-Trimethylbenzyl alcohol, ≥90% [1197‑01‑9] FEMA 3242; CoE Nr 530;
> Tridecyl aldehyde, see Tridecanal Page 98 1,1,3‑Triethoxypropane, see 3‑Ethoxypropionaldehyde diethyl acetal Page 37
Triethylamine [121‑44‑8] (C2H5)3N FW 101.19
CH3C6H4C(CH3)2OH FW 150.22 Kosher NI walnut Fen. 768
Mobile-phase modifier in the RP-HPLC separation of acidic, basic and neutral drugs. Improves resolution of amino acids and amino acid amides by HPLC by suppressing tailing.
W324205-100G
99.5%
> (R)-(+)-N,N,α-Trimethylbenzylamine, see (R)-(+)-N,N-Dimethyl-1‑phenylethylamine Page 36
W520101
NI W424601-1KG
1 kg
W424601-8KG
8 kg
W424601-20KG
20 kg
For more information, visit www.safcsupplysolutions.com
100 g
W324205-1KG
1 kg
W324205-5KG
5 kg
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99
Flavors & Fragrances
Tyrosine
[3407‑42‑9] C16H28O
[3452‑97‑9] FEMA 3324; CoE Nr 702; (CH3)3CCH2CH(CH3)CH2CH2OH FW 144.25 NI oily; herbaceous Fen. 773; Arc. 3007
FW 236.39
W524107-1KG
1 kg
W524107-5KG
5 kg
W524107-10KG
10 kg
W332402-1KG
> (1R)-1,3,3‑Trimethylbicyclo[2.2.1]heptan-2‑one, see LFenchone Page 44 1,7,7‑Trimethylbicyclo[2.2.1]heptan-2‑one, see (±)Camphor Page 24 (1R,5R)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene, see (1R)-(+)-α-Pinene Page 88 3,7,7‑Trimethylbicyclo[4.1.0]hept-3‑ene, see 3‑Carene Page 25 (1S,5S)-2,6,6‑Trimethylbicyclo[3.1.1]hept-2‑ene, see (−)-α-Pinene Page 88 (1S,5S)-4,6,6‑Trimethylbicyclo[3.1.1]hept-3‑en-2‑one, see (1S)-(−)-Verbenone Page 101 endo-(1S)-1,7,7‑Trimethylbicyclo[2.2.1]hept-2‑yl, see (−)-Bornyl acetate Page 21
2,2,6‑Trimethylcyclohexanone, ≥98%
1 kg
W332402-8KG
8 kg
W332402-20KG
20 kg
> (−)-1,3,3‑Trimethyl-2‑norbornanone, see L-Fenchone Page 44 1,3,3‑Trimethyl-2‑norbornanyl acetate, see Fenchyl acetate Page 44 1,3,3‑Trimethyl-2‑oxabicyclo[2.2.2]octane, see Eucalyptol Page 44
2,3,6‑Trimethylphenol, ≥97% [2416‑94‑6] FEMA 3963; (CH3)3C6H2OH FW 136.19 1 kg
[2408‑37‑9] FEMA 3473; CoE Nr 686;
W396303-5KG
5 kg
(CH3)3C6H7(=O) FW 140.22 NI Fen. 770
W396303-10KG
10 kg
2,3,5‑Trimethylpyrazine 25 g
W347302-100G
100 g
[14667‑55‑1] FEMA 3244; C7H10N2 FW 122.17 Fen. 776
2,6,6‑Trimethyl-1‑cyclohexene-1‑acetaldehyde, ≥75% Homo cyclocitral, beta [472‑66‑2] FEMA 3474; CoE Nr 10338; C11H18O FW 166.26 NI beef Fen. 770 β-cyclocitral ................................................. 10‑20% W347418-25G
25 g
W347418-100G
100 g
> 2,6,6‑Trimethyl-1‑cyclohexene-1‑carboxaldehyde, see β-Cyclocitral Page 29 3,5,5‑Trimethyl-2‑cyclohexen-1‑one, see Isophorone Page 60 4-(2,6,6‑Trimethyl-1‑cyclohexenyl)-3‑buten-2‑one, see β-Ionone Page 56 4-(2,6,6‑Trimethyl-2‑cyclohexen-1‑yl)-3‑buten-2‑one, see α-Ionone Page 56 3,7,11‑Trimethyl-2,6,10‑dodecatrienal, see Farnesal Page 44 3,7,11‑Trimethyl-1,6,10‑dodecatrien-3‑ol, see Nerolidol Page 78 3,7,11‑Trimethyl-2,6,10‑dodecatrien-1‑ol, see Farnesol Page 44 Trimethylene dimercaptan, see 1,3‑Propanedithiol Page 89
3,5,5‑Trimethylhexanal, ≥95% [5435‑64‑3] FEMA 3524; CoE Nr 10384; (CH3)3CCH2CH(CH3)CH2CHO FW 142.24 Kosher earthy Arc. 3006; Fen. 773 W352403-100G
≥99%, FCC, Kosher, FG CoE Nr 735 NI chocolate; hazelnut W324418-100G
W352403-1KG
1 kg
W352403-4KG
4 kg
Tris(methylthio)methane, ≥98% Trimethyl trithioorthoformate [5418‑86‑0] (CH3S)3CH FW 154.32 W520012-25G
25 g
W520012-100G
100 g
W520012-1KG
Trithioacetone, ≥90% 2,2,4,4,6,6‑Hexamethyl-s-trithiane [828‑26‑2] FEMA 3475; CoE Nr 2334; C9H18S3 Kosher, FG Natural occurrence: Roast beef. NI berry; earthy; citrus; sulfurous; vanilla; minty Fen. 778 W347507-25G
25 g
W347507-100G
100 g
W347507-250G
250 g
[27939‑60‑2] C9H14O China origin
W324418-5KG
5 kg
W524409-1KG
natural, Kosher peanut W324426-25G
25 g
W324426-100G
100 g 1 kg
2,4,5‑Trimethylthiazole, ≥98% [13623‑11‑5] FEMA 3325; CoE Nr 11650; FW 127.21
Kosher, FG NI chocolate; hazelnut; coffee Fen. 776 25 g
W332518-100G
100 g 1 kg
> Trimethyl trithioorthoformate, see Tris(methylthio) methane Page 99 1,3,7‑Trimethylxanthine, see Caffeine Page 24
1 kg 5 kg
W524409-10KG
10 kg
> Turpentine, see L-Turpentine Page 99 L-Turpentine
Fir oil; Oil of turpentine; Pine oil; Turpentine [8006‑64‑2] FEMA 3089 Kosher balsam Brazil origin 1 kg
W308900-9KG
9 kg
W308900-25KG
25 kg
8
Tyramine, 99%
4-(2‑Aminoethyl)phenol; 4‑Hydroxyphenethylamine; 2-(4‑Hydroxyphenyl)ethylamine [51‑67‑2] HOC6H4CH2CH2NH2 FW 137.18 NI W421501
Glyceryl tripropionate [139‑45‑7] FEMA 3286; CoE Nr 10657; (C2H5CO2CH2)2CH(O2CC2H5) FW 260.28 FCC, Kosher, FG Fen. 306 W328618-1KG
FW 138.21
W524409-5KG
W308900-1KG
W332518-25G W332518-1KG
1 kg
Trivertal, ≥98% 100 g 1 kg
C6H9NS
1 kg
> Trisodium citrate, see Sodium citrate dihydrate Page 94
W347507-1KG
Tripropionin
100 g
W424701
W324418-1KG
W324426-1KG
8
FW 222.43
W396303-1KG
W347302-25G
Tripropylamine, ≥98% [102‑69‑2] (CH3CH2CH2)3N FW 143.27
Chemical Listings
3,5,5‑Trimethyl-1‑hexanol, ≥85%
3-[5,5,6‑Trimethylbicyclo[2.2.1]hept-2‑yl] cyclohexan-1‑ol
1 kg
W328618-5KG
5 kg
W328618-10KG
10 kg
L-Tyrosine,
≥97%
(S)-2‑Amino-3-(4‑hydroxyphenyl)propionic acid; 3(4‑Hydroxyphenyl)-L-alanine [60‑18‑4] FEMA 3736; 4(HO)C6H4CH2CH(NH2)CO2H FW 181.19 Amino acid precursor of dopamine and other catecholamines NI Fen. 778 W373605-100G
100 g
W373605-1KG
1 kg
W373605-5KG
5 kg
Contact your local SAFC representative for your customized needs.
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100
Undecadien
Flavors & Fragrances Undecanoic acid, ≥97%
Chemical Listings
trans, trans-2,4‑Undecadienal, ≥90%
cis-8‑Undecenal
CH3(CH2)5CH=CHCH=CHCHO FW 166.26
Acid C-11; Hendecanoic acid [112‑37‑8] FEMA 3245; CoE Nr 696;
Kosher butter; spicy NI Fen. 779; Arc. 3022
CH3(CH2)9COOH FW 186.29 NI oily Fen. 782; Arc. 3051
[30361‑29‑6] FEMA 3422; CoE Nr 10385;
W342203-25G W342203-100G W342203-1KG
W526908
W324507-100G
100 g
W324507-1KG
1 kg
1 kg
W324507-5KG
5 kg
8
Undecanoic γ-lactone [104‑67‑6] C11H20O2 FW 184.28
FW 168.28 Kosher
25 g
γ-Undecalactone
[147159‑49‑7] CH3CH2CH=CH(CH2)6CHO
10‑Undecenal, ≥90%
100 g
Undecylenic aldehyde; 10‑Undecenal [112‑45‑8] FEMA 3095; CoE Nr 122; H2C=CH(CH2)8CHO FW 168.28
> Undecanoic acid ethyl ester, see Ethyl undecanoate Page 44
2‑Undecanol, 97%
natural, US
Methyl nonyl carbinol [1653‑30‑1] CH3(CH2)8CH(OH)CH3 FW 172.31
W309101
Fen. 782; Arc. 2137 W324604
2‑Undecanone
Aldehyde C-14
W309109-1KG W309109-5KG
5 kg
W309109-10KG
10 kg
Kosher grape; lemon; green; sweet NI Fen. 788; Arc. 3031 250 g
W309303-1KG
1 kg
W309303-4KG
4 kg
FEMA 3294; CoE Nr 688
W309303-8KG
8 kg
>97% Natural occurrence: Blackberry, heated butter, milk, coconut, and cream NI butter; coconut; waxy Fen. 780; Arc. 3025
natural, US, FCC, 98+%
δ-Undecalactone
W329401-100G
100 g
8
6‑Undecanone
1 kg
FW 170.29
5 kg
W402206
1,3,5‑Undecatriene, ≥70%
Undecanal, ≥96% Undecyl aldehyde [112‑44‑7] FEMA 3092; CoE Nr 121; CH3(CH2)9CHO FW 170.29
CH3(CH2)4(CH=CH)2CH=CH2 FW 150.26
W379506-25G
25 g
W309206-1KG
1 kg
W379506-100G
100 g
W309206-4KG
4 kg
W379506-1KG
W309206-8KG
8 kg
1 kg
trans-2‑Undecenal, ≥90%
Undecane, ≥99%
[53448‑07‑0] FEMA 3423; CoE Nr 11827;
Hendecane; n-Undecane [1120‑21‑4] CH3(CH2)9CH3 FW 156.31 NI W510505-1KG
1 kg
W510505-4KG
4 kg
W510505-8KG
8 kg
> n-Undecane, see Undecane Page 100
4 kg
W309702-8KG
8 kg
> Undecyl aldehyde, see Undecanal Page 100
CH2=CH(CH2)8COOH FW 184.28 NI woody; sweet Fen. 786; Arc. 3049 W324701-1KG
1 kg
W324701-10KG
10 kg
W324701-20KG
20 kg
[16356‑11‑9] FEMA 3795; Kosher, Mixture of 1,3(E),5(Z) and 1,3(E),5(E) isomers pineapple; green Fen. 784
FCC, Kosher NI orange; fatty; rose; waxy Fen. 781; Arc. 3028
1 kg
W309702-4KG
10‑Undecenoic acid; Undecylenic acid [112‑38‑9] FEMA 3247; CoE Nr 689;
Diamyl ketone; Dipentyl ketone [927‑49‑1] FEMA 4022; CH3(CH2)4CO(CH2)4CH3
W329401-5KG
W309702-1KG
Undecylenic acid, ≥95%
W309301
W329401-1KG
4 kg
CH3(CH2)10OH FW 172.31
≥98%, FCC, Kosher, FG FEMA 3093; CoE Nr 150 NI iris; citrus W309303-250G
1 kg
W309508-4KG
1‑Undecanol; Alcohol C-11; Undecyl alcohol [112‑42‑5] FEMA 3097; CoE Nr 751;
Fen. 783; Arc. 2140
1 kg
100 g
W309508-1KG
Undecyl alcohol, 97%
Methyl nonyl ketone [112‑12‑9] CH3(CH2)8COCH3 FW 170.29
≥98%, FCC, Kosher, FG NI musty; peach; sweet; earthy Fen. 780; Arc. 3024
W309508-100G
> 10‑Undecenoic acid methyl ester, see Methyl 10‑undecenoate Page 77
γ-Undecalactone FEMA 3091; CoE Nr 179
Kosher waxy; citrus; fatty; rose; sweet Fen. 786; Arc. 3035
CH3(CH2)7CH=CHCHO FW 168.28 Kosher NI orange; fruity; herbaceous Fen. 785; Arc. 3033 cis-2‑undecenal ......................................... 0.1‑3.5% W342300-100G
100 g
W342300-1KG
1 kg
W342300-4KG
4 kg
For more information, visit www.safcsupplysolutions.com
> Undecylenic acid methyl ester, see Methyl 10‑undecenoate Page 77
Valencene, ≥65% (+)-Valencene; (3R,4aS,5R)-4a,5‑Dimethyl-3‑isopropenyl-1,2,3,4,4a,5,6,7‑octahydronaphthalene [4630‑07‑3] FEMA 3443; CoE Nr 11030; C15H24 FW 204.35 natural, Kosher Fen. 788 W344303-25G
25 g
W344303-100G
100 g
W344303-1KG
1 kg
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101
Flavors & Fragrances
Wintergree Vanillyl butyl ether, ≥96%
4‑Hydroxy-3‑methoxybenzoic acid [121‑34‑6] FEMA 3988; HOC6H3(OCH3)CO2H
CH3(CH2)3CHO FW 86.13
FW 168.15 Natural Occurrence: Guava, grape, brandy, rum, whiskey, sherry, red and white wines, Scotch and Canadian whiskey. chocolate; creamy; grape; nutty; wine-like Arc. 3066
FCC, Kosher NI nutty; fruity; vanilla; woody Fen. 789; Arc. 3052 W309818-1KG
1 kg
W309818-4KG
4 kg
W309818-8KG
8 kg
W309818-20KG
20 kg
W398802
Vanillin
Pentanoic acid; n-Valeric acid [109‑52‑4] FEMA 3101; CoE Nr 7;
(OCH3)CHO FW 152.15 caramel Fen. 792; Arc. 3067
CH3(CH2)3COOH FW 102.13
natural, ≥97%, FCC, Kosher, FG
FCC, Kosher NI animal; earthy Fen. 789; Arc. 3056
W310727-100G
(OCH3)CH2O(CH2)3CH3 FW 210.27 Fen. 794 W379603-100G
1 kg
W379603-5KG
5 kg
> Veratraldehyde, see 3,4‑Dimethoxybenzaldehyde Page 33 Veratrole, see 1,2‑Dimethoxybenzene Page 33
100 g
W310727-1KG
1 kg
W310727-5KG
5 kg
(1S,5S)-2‑Pinen-4‑one; (1S,5S)-4,6,6‑Trimethylbicyclo[3.1.1]hept-3‑en-2‑one [1196‑01‑6] C10H14O FW 150.22 Kosher minty; spicy; vanilla Arc. 3079 W506907-100G
1 kg
W506907-5KG
5 kg
W310107-5KG
5 kg
W310107-10KG
10 kg
W310107-25KG
25 kg
W310700-1KG
1 kg
W310700-10KG
10 kg
sweet USA origin
W310700-25KG
25 kg
W524301-1KG
1 kg
> n-Valeric acid, see Valeric acid Page 101
Valeric anhydride
4‑Formyl-2‑methoxyphenyl acetate [881‑68‑5] FEMA 3108; CoE Nr 225;
W527300
CH3CO2C6H3-4-(CHO)-2‑OCH3 FW 194.18
(±)-γ-Valerolactone 4,5‑Dihydro-5‑methyl-2(3H)-furanone; 4‑Hydroxypentanoic acid lactone; γ-Methyl-γ-butyrolactone [108‑29‑2] C5H8O2 FW 100.12 Arc. 3059; Fen. 790 ≥98%, FCC, Kosher, FG FEMA 3103; CoE Nr 757 NI anise; herbaceous W310301-1KG
Kosher NI balsam; floral Fen. 791; Arc. 49 W310808-100G
5 kg 10 kg
natural, US, FCC, 98%
8
W310303 L-Valine
(S)-α-Aminoisovaleric acid; L-2‑Amino-3‑methylbutanoic acid [72‑18‑4] (CH3)2CHCH(NH2)CO2H FW 117.15 FCC
1 kg
W310808-5KG
5 kg
≥97%
(±)-α-Aminoisovaleric acid; DL-2‑Amino-3‑methylbutanoic acid [516‑06‑3] FEMA 3444; (CH3)2CHCH(NH2)COOH
1 kg
W344400-5KG
5 kg
W344400-10KG
10 kg
10 kg
8
2-Vinylanisole, 98% [612‑15‑7] C6H4(OCH3)CHCH2 FW 134.18
FEMA 3739; CoE Nr 11257 10 wt. % in propylene glycol, FG, Kosher W373923-25G
25 g
W373923-100G
100 g
W373923-1KG
1 kg
(OCH3)-4-(CHO) FW 222.24
> 3‑Vinylpropionic acid, see 4‑Pentenoic acid Page 84
Kosher, FG almond; cherry; chocolate; creamy Fen. 794
[8024‑08‑6] FEMA 3110
100 g
W375403-1KG
1 kg
W375403-5KG
5 kg
> Vanillin methyl ether, see 3,4‑Dimethoxybenzaldehyde Page 33
Vanillylacetone, ≥96% Zingerone [122‑48‑5] FEMA 3124; CoE Nr 139; 4-(HO)C6H3
W527718
W344400-1KG
5 kg
W524301-10KG
4‑Vinylphenol solution 100 g
W310808-1KG
W375403-100G
FW 117.15 NI Fen. 791; Arc. 3065
1 kg
W524301-5KG
[20665‑85‑4] FEMA 3754; (CH3)2CHCO2C6H3-2-
1 kg
W310301-10KG
[62563‑80‑8]
W324801
Vanillin isobutyrate, ≥98%
W310301-5KG
DL-Valine,
Vetiver acetate, Java
Vanillin acetate, ≥98%
Pentanoic anhydride [2082‑59‑9] [CH3(CH2)3CO]2O FW 186.25
100 g
W506907-1KG
≥97%, FCC, Kosher, FG CoE Nr 107 NI
W310107-1KG
100 g
W379603-1KG
(1S)-(−)-Verbenone, ≥93%
4‑Hydroxy-3‑methoxybenzaldehyde [121‑33‑5] FEMA 3107; 4-(HO)C6H3-3-
Valeric acid, ≥99%
[82654‑98‑6] FEMA 3796; 4-(HO)C6H3-3-
-3-(OCH3)CH2CH2COCH3 FW 194.23 Natural occurrence: Cranberry and ginger. NI clove; creamy; spicy; sweet; animal Fen. 799; Arc. 3101 W312401-100G
100 g
W312401-250G
250 g
W312401-1KG
1 kg
> Vanillyl alcohol, see 4‑Hydroxy-3‑methoxybenzyl alcohol Page 55
Violet leaf absolute Kosher cucumber; green; violet France origin W311006-25G
25 g
W311006-100G
100 g
> Violet leaf aldehyde, see trans-2,cis-6‑Nonadienal Page 78 Vitamin B1, see Thiamine hydrochloride Page 97 Vitamin C, see L-Ascorbic acid Page 18 Vitis Vinifera, see Cognac oil white Page 28
Whiskey lactone, ≥98% (±)-5‑Butyl-4‑methyldihydro-2(3H)-furanone [39212‑23‑2] FEMA 3803; CoE Nr 10535; C9H16O2 FW 156.22 mixture of cis and trans coconut; green W380318-100G
100 g
W380318-1KG
1 kg
W380318-5KG
5 kg
> Wintergreen oil, see Birch oil, sweet Page 21 Wintergreen oil, see Methyl salicylate Page 21
Contact your local SAFC representative for your customized needs.
Chemical Listings
Vanillic acid, ≥97%
Valeraldehyde, ≥97% Pentanal [110‑62‑3] FEMA 3098; CoE Nr 93;
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102
Wintergree
Flavors & Fragrances 2,6‑Xylenol, ≥99%
Chemical Listings
Wintergreen oil
Ylang-ylang oil II
2,6‑Dimethylphenol; 2‑Hydroxy-m-xylene; vic.-mXylenol [576‑26‑1] FEMA 3249; CoE Nr 11261;
[68917‑75‑9] FEMA 3118 China origin, Kosher vanilla W311308-1KG
1 kg
W311308-10KG
10 kg
W311308-25KG
25 kg
(CH3)2C6H3OH FW 122.16 NI medicinal Fen. 798; Arc. 3098 W324906-1KG
> asym.-m-Xylenol, see 2,4‑Xylenol Page 102 vic.-m-Xylenol, see 2,6‑Xylenol Page 102 p-Xylenol, see 2,5‑Xylenol Page 102
2,4‑Xylenol, ≥98% 2,4‑Dimethylphenol; 4‑Hydroxy-m-xylene; asym.m-Xylenol [105‑67‑9] (CH3)2C6H3OH FW 122.16
FEMA 3119 Kosher W311928-1KG
1 kg
W311928-5KG
5 kg
Ylang-ylang oil III 1 kg
FEMA 3119
W324906-5KG
5 kg
W324906-10KG
10 kg
Kosher apple; floral; spicy; woody; green; earthy
3,4‑Xylenol, ≥98% 3,4‑Dimethylphenol; 4‑Hydroxy-o-xylene [95‑65‑8] FEMA 3596; CoE Nr 11262;
W311901-1KG
1 kg
W311901-5KG
5 kg
Ylang-ylang oil extra
W506206-1KG
1 kg
(CH3)2C6H3OH FW 122.16 NI Arc. 3098; Fen. 798
W506206-5KG
5 kg
W359602-250G
W506206-10KG
10 kg
W359602-1KG
1 kg
W311936-1KG
1 kg
W359602-5KG
5 kg
W311936-5KG
5 kg
Arc. 3098
2,5‑Xylenol, ≥99% 2,5‑Dimethylphenol; 2‑Hydroxy-p-xylene; pXylenol [95‑87‑4] FEMA 3595; CoE Nr 537; (CH3)2C6H3OH FW 122.16 Kosher NI medicinal; sweet Arc. 3098; Fen. 797 W359505-1KG
FEMA 3119
250 g
> Xylite, see Xylitol Page 102
Xylitol Xylite [87‑99‑0] HOCH2[CH(OH)]3CH2OH FW 152.15 W507930
1 kg
W359505-5KG
5 kg
W359505-10KG
10 kg
W359505-25KG
25 kg
For more information, visit www.safcsupplysolutions.com
Kosher floral
> Yo-shu oil, see Eucalyptus oil Page 44 Zingerone, see Vanillylacetone Page 101 Zinziber Officionale Roscoe, see Ginger oil Page 48
FNF: Naturals Index 050807 CRs 051407
103
Flavors & Fragrances Name
Page
W200220 W200336 W200344 W200603 W200832 W200853 W332615 W203211 W329301 W209910 W210104 W212717 W213128 W213519 W213713 W213810 W214019 W215015 W333201 W217417 W217816 W218626 W219010 W218812 W221813 W220501 W221910 W222119 W329101 W224820 W228613 W228826 W230316 W230715 W231614 W342017 W236012 W236128 W236217 W236411 W237035 W313726 W271810 W261513 W241415 W241512 W242217 W242713 W243019 W314811 W243213 W243434 W243728 W243914 W342815 W242810 W246328 W244015 W244112 W244203 W244317 W244910 W245615 W245712 W246719 W248924 W249017 W316350 W250716 W250910 W251216 W251712 W254010 W334812 W254711 W255726 W255734 W255912 W256110 W256323 W317128 W256528 W256714 W256811 W317454 W550019 W258814 W259411
Acetal, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde solution, 50 wt. % ethanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetoin, 92+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetone, natural, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl hexanoate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . α-Angelica lactone, 98+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p-Anisyl formate, 90+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoic acid, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzyl propionate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . Butan-3-one-2-yl butanoate, natural, US, 98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl alcohol, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl butyryllactate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl isobutyrate, natural, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl isovalerate, natural, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl lactate, natural, US, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Butyrolactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol, natural, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamic acid, ≥99%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . Citral, natural, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal, natural, ≥85%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronellyl propionate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . . . . . . . . . . (+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol, natural, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dimethyl anthranilate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . Ethyl decanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl heptanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl isobutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl lactate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl laurate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . Ethyl octanoate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eugenol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geraniol, natural, ≥60%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl butyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl propionate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptaldehyde, natural, FCC, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal, ≥90%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexanoic acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl acetate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl butyrate, natural, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, 15 wt. % in triacetin . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
12 12 12 12 12 13 13 15 17 18 18 18 19 19 19 19 19 20 22 22 22 22 22 23 23 23 24 24 24 25 26 26 27 28 28 30 30 30 30 30 31 33 34 37 37 38 38 38 39 39 39 39 40 40 40 41 41 41 41 41 41 42 43 43 44 46 46 47 47 47 47 48 49 49 50 51 51 51 51 52 52 53 53 53 55 55 55 56
Cat. No.
Name
W259519 W205532 W205710 W206016 W206326 W207519 W350710 W208515 W350301 W208019
β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl butyrate, natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher . . . . . . . . . . . 56 Isoamyl cinnamate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl hexanoate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl isobutyrate, natural, ≥98%, 70% as isoamyl isobutyrate, Kosher . . . . . . . . . . . 56 Isoamyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl 2-methyl butyrate, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl octanoate, natural, ≥98%, Mixture of isoamyl octanoate and 2-methylbutyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl propionate, natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher . . . . . . . 57 Isoamyl salicylate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl hexanoate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isobutyrate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isovalerate, natural, US, 98%, purum . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyric acid, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isovaleraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, natural, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Lauric acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 L-Linalool, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl acetate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maple lactone, 98%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 p-Mentha-8-thiol-3-one, mixture of cis and trans, natural, ≥94% . . . . . . . . . . . . . . . 64 L-Menthol, natural, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthone, ≥96%, Mixture of isomers, FCC, Kosher, natural . . . . . . . . . . . . . . . . . . 64 L-Menthyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 2-Methoxy-4-methylphenol, natural, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 4-(4-Methoxyphenyl)-2-butanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl benzoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methyl-1-butanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 68 3-Methylbutyl 2-methylbutanoate, natural, 70% as 3-methylbutyl 2-methylbutanoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl 2-methylbutyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyraldehyde, natural, US, 90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl cinnamate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl heptanoate, natural, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 6-Methyl-5-hepten-2-one, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 70 Methyl hexanoate, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 71 Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Myristic acid, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 2-Nonanone, natural, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, natural, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 2,3-Pentanedione, ≥96%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Phenethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenylacetaldehyde solution, natural, 10 wt. % in ethanol, Kosher . . . . . . . . . . . . . . 86 Piperine, natural, US, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 1-Propanol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl hexanoate, natural, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl propionate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyruvic acid, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Succinic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 96 Triethyl citrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Valencene, natural, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, natural, US, FCC, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101
W208213 W208426 W217514 W217913 W218715 W220213 W218928 W221801 W222011 W222216 W269212 W310212 W261114 W261416 W263516 W263613 W265624 W270027 W317713 W266523 W266701 W266825 W267112 W267203 W267619 W268216 W268313 W399817 W364428 W350613 W350516 W335916 W269101 W269328 W269514 W269816 W270512 W270733 W270814 W271926 W274623 W276413 W278513 W279617 W279714 W279927 W280011 W358126 W280615 W280712 W281514 W284114 W285714 W285801 W285811 W286214 W287415 W290901 W292826 W292419 W292516 W293415 W294926 W295817 W297070 W502715 W304514 W304522 W323713 W308315 W324426 W309101 W309301 W344303 W310303 W310727
Contact your local SAFC representative for your customized needs.
Page
Naturals
Cat. No.
FNF: Oils Index 050807 CRs 051407
104
Essential Oils
Flavors & Fragrances Cat. No.
Name
Page
W205001 W517100 W209619 W211907 W212202 W212628 W213314 W213306 W215317 W215325 W215481 W520918 W284505 W215600 W521108 W521000 W525804 W223115 W223204 W224111 W224405 W225800 W521205 W234605 W226300 W226718 W514101 W522503 W522201 W522406 W521418 W227102 W227501 W227307 W521302 W229105 W229210 W229202 W230820 W230804 W230812 W232106 W232300 W233218 W520403 W521906 W521809 W233404 W521701 W521604 W233609 W526509 W238317 W240702 W246611 W523402 W248207 W248606 W523518 W519901 W250104 W250309 W250317 W250406 W250813 W252204 W253006 W253405 W259802 W260401
Ambrette seed absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyris oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Anise star oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Basil oil, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bay oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoin resin absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Benzoin resin absolute Siam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bergamot oil, origin, (Non-sensitizing) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bergamot oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Birch oil, sweet, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Birch tar oil, rectified, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Black pepper oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bois de rose, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bran absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cade oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Canaga oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cardamom oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Carrot seed oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil, Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cassis bourgens absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Castor oil, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Texas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedarwood oil, Texas, white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cedrol, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Celery seed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, Kosher, Roman origin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, blue, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chamomile oil, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon bark oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon leaf oil, Ceylon origin, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cinnamon oil, Ceylon type, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella grass oil, Ceylon origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella oil, Chinese 85/35, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronella oil, Java, Java 85/35%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Clove bud oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam, bleached, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Copaiba balsam oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Coriander oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cornmint oil , Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cornmint oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Costus oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Coumarin, Chinese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Dillweed oil, 35-37%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Elemi Resin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptus oil, 80-85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptus oil citriodora, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fennel oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fenugreek absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fir needle oil,Canadian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Fir needle oil, Siberian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Galbanum oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Garlic oil, Chinese, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Garlic oil, Mexican, FCC, Kosher, Mexican . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Genet absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Geranium oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grapefruit oil, Florida . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacwood oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Jasmin absolute Morocco, Kosher, Morocco origin . . . . . . . . . . . . . . . . . . . . . . . . . Juniperberry oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
16 17 17 18 18 18 19 19 20 20 21 21 21 21 21 24 24 24 24 25 25 26 26 26 26 26 26 26 26 26 26 26 26 26 26 27 27 27 27 28 28 28 28 28 28 29 29 29 29 29 29 29 33 37 44 44 45 45 45 45 47 47 47 47 47 48 48 48 61 61
Cat. No.
Name
W514004 W262218 W262404 W523100
Lavandin abrialis oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lavender oil 40/42% fleurs, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, East Indian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, Guatemalan, rectified, Kosher, Guatemala origin, purified by rectification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, Argentina origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil 10X, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, FCC, Kosher, purified by distillation, Mexico origin . . . . . . . . . . . . . . . . . . . 62 Lime oil, Kosher, expressed, Mexico or Tahiti origin . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, Haiti origin, purified by distillation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Litsea cubeba oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Lovage oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Argentina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Italian, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Marjoram oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Mimosa absolute Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Musk ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myrrh oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Nerol, FCC, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerolin bromelia, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerolin Yara Yara, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nutmeg oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Oilbanum oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Dutch, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Mexican, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Opoponax oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, Brazil, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, midseason, Florida, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange terpenes, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Origanum oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orris concrete, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Parsley oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Patchouli oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Peppermint oil, purified by redistillation, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, purified by triple-distillation, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, total impurities (terpeneless), FCC, Kosher . . . . . . . . . . . . . . . . . . . . 84 Peru balsam oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Petitgrain oil, Paraguay, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Pimenta leaf oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Rose absolute, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rose crystals, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rose oil,Turkish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sandalwood oil, Indonesia origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sassafras oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, (terpeneless), Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spike lavender oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Styrax, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Tarragon oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Tea tree oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Thyme oil, red, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, white, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thymol, FCC, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tolu balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Trivertal, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 L-Turpentine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Vetiver acetate, Java . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Violet leaf absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Wintergreen oil, China origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil II, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil III, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil extra, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102
W262501 W262528 W262536 W263109 W263117 W263125 W517208 W265101 W265721 W265713 W523208 W275506 W522902 W276618 W277002 W276804 W525308 W277126 W279307 W281611 W281719 W281794 W522600 W282510 W282537 W282529 W522708 W282812 W282928 W283606 W283800 W284807 W284815 W284823 W284831 W211710 W523607 W290106 W298816 W523801 W299200 W299219 W523704 W300306 W300500 W510483 W303208 W303216 W303224 W303305 W303704 W241202 W390208 W306401 W306509 W306606 W306908 W524409 W308900 W524301 W311006 W311308 W311928 W311901 W311936
For more information, visit www.safcsupplysolutions.com
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Flavors & Fragrances Cat. No.
Name
Page
2002 2002 2003 2003 2003 2003 2003 2003 2003 2003 2003 2004 2005 2006 2006 2007 2007 2008 2008 2009 2010 2010 2011 2015 2020 2021 2022 2026 2028 2029 2030 2031 2032 2032 2033 2034 2036 2037 2038 2039 2040 2042 2043 2045 2050 2053 2055 2055 2056 2057 2057 2058 2059 2060 2060
W200204 W200220 W200298 W200301 W200328 W200336 W200344 W200352 W200360 W200379 W200387 W200409 W200506 W200603 W200611 W200700 W200778 W200808 W200832 W200905 W201006 W201201 W201103 W201502 W202002 W202118 W202207 W202606 W202800 W202908 W203009 W203106 W203203 W203211 W203300 W203408 W203602 W203718 W203807 W203904 W204005 W204218 W204307 W204501 W205001 W205303 W205508 W205532 W205605 W205702 W205710 W205818 W205915 W206008 W206016
2061 2062 2063 2063 2065 2068 2069 2071 2072 2074 2075 2075 2077 2078 2079 2079 2080 2080
W206105 W206202 W206318 W206326 W206504 W206806 W206903 W207101 W207209 W207403 W207500 W207519 W207705 W207802 W207918 W207926 W208000 W208019
2081 2082 2082
W208108 W208205 W208213
2083 2084
W208302 W208418
2084 2085 2085 2086 2094 2096 2097 2098 2099 2099 2101 2102 2116
W208426 W208507 W208515 W208604 W209406 W209619 W209708 W209805 W209902 W209910 W210102 W210218 W211613
Acetal, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetal, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde solution, 40 wt. % in benzyl benzoate . . . . . . . . . . . . . . . 12 Acetaldehyde, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde, ≥99%, natural, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 50 wt. % ethanol, natural . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 50 wt. % (triacetin) . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetaldehyde solution, 35 wt. % in H2O . . . . . . . . . . . . . . . . . . . . . . 12 Acetaldehyde solution, 40 wt. % in isopropanol . . . . . . . . . . . . . . . . . .12 Acetaldehyde phenethyl propyl acetal, ≥95% . . . . . . . . . . . . . . . . . . . . 12 Acetanisole, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 12 Acetic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Triacetin, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triacetin, ≥99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Acetoin, >96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetoin, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . .12 Acetophenone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 13 trans-Aconitic acid, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Agar, fine powder, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Adipic acid, ≥99.6%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Sodium alginate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Allyl anthranilate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl cinnamate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl cyclohexanepropionate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . 14 Allyl disulfide, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl 2-ethylbutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl heptanoate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 15 Allyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .15 Allyl hexanoate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 15 Allyl-α-ionone, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl isothiocyanate, ≥93%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 15 Allyl nonanoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl octanoate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl phenoxyacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl propionate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Allyl sulfide, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Allyl tiglate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Allyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 15 Ambrette seed absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Ammonium sulfide solution, 20 wt. % in H2O, Kosher, FG . . . . . . . . . . . 16 Isoamyl acetate, ≥95%, 70% as isoamyl acetate, FCC, Kosher, FG . . . . . . 56 Isoamyl acetate, natural, FCC, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 56 Amyl alcohol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Isoamyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56 Isoamyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .56 Isoamyl benzoate, ≥98%, isoamyl benzoate: 70%, FCC, Kosher . . . . . . . . 56 Amyl butyrate, ≥98%, mixture of isomers, Kosher, FG . . . . . . . . . . . . . . 16 Isoamyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl butyrate, natural, ≥98%, FCC, 80% as isoamyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 α-Amylcinnamaldehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .16 α-Amylcinnamaldehyde dimethyl acetal, ≥97%, mixture of isomers . . . . . . 16 Isoamyl cinnamate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl cinnamate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 56 α-Amylcinnamyl alcohol, 50% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Amyl formate, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Isoamyl formate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl 3-(2-furan)propionate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . 56 Amyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Amyl hexanoate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Isoamyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . .56 Isoamyl hexanoate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 56 Isoamyl laurate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl nonanoate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 N-Amyl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 N-Amyl octanoate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Isoamyl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl octanoate, natural, ≥98%, Mixture of isoamyl octanoate and 2methylbutyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isoamyl propionate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl propionate, natural, ≥98%, 80% as isoamyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl pyruvate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl salicylate, ≥98%, FCC, Mixture of isoamyl and 2-methylbutyl salicylates . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isoamyl salicylate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . .57 Isoamyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 57 Isoamyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . .57 Anethole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anise oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anise star oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anisole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Anisyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Anisyl alcohol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .18 Anisyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .18 Anisyl formate, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 18 Anisyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Peru balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84
FEMA No.
Cat. No.
Name
2117 2119 2122 2126 2127 2127 2128 2130
W211710 W211907 W212202 W212628 W212709 W212717 W212806 W213004
2131 2131 2132 2133 2133 2134 2135 2135 2136 2137 2137 2137 2138 2138 2140 2140 2141 2142 2145 2147 2149 2150 2150 2151 2152 2153 2153 2153 2154 2156 2158 2159 2160 2163 2164 2165 2170 2174 2174 2175 2175 2178 2178 2179 2179 2180 2181 2183 2184 2185 2186 2186 2187 2187 2188 2188 2189 2189 2190 2190 2193 2196 2197 2199 2201 2202 2202 2203 2205 2206 2207 2208 2209 2210 2211 2212 2213 2215 2216 2217 2218 2218 2219 2219 2220 2220
W213101 W213128 W213209 W213306 W213314 W213403 W213500 W213519 W213608 W213705 W213713 W213748 W213802 W213810 W214000 W214019 W214108 W214205 W214507 W214701 W214906 W215007 W215015 W215104 W215201 W215309 W215317 W215325 W215481 W215600 W215805 W215902 W216003 W216305 W216402 W216518 W217018 W217409 W217417 W217506 W217514 W217808 W217816 W217905 W217913 W218006 W218103 W218308 W218405 W218502 W218618 W218626 W218707 W218715 W218804 W218812 W218901 W218928 W219002 W219010 W219304 W219606 W219703 W219908 W220108 W220205 W220213 W220302 W220507 W220604 W220701 W220841 W220906 W221007 W221104 W221201 W221309 W221503 W221600 W221708 W221805 W221813 W221902 W221910 W222003 W222011
Peru balsam oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Basil oil, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Bay oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Beeswax absolute breche . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzaldehyde, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 18 Benzaldehyde dimethyl acetal, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . .18 Benzaldehyde propylene glycol acetal, ≥97%, Kosher, mixture of isomers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoic acid, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 19 Benzoin, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoin resin absolute Siam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzoin resin absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzophenone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl acetate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl acetate, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 19 Benzyl acetoacetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 19 Benzyl alcohol, ≥99%, JSFA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl benzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 19 Benzyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .19 Benzyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 19 Benzyl isobutyrate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 20 Benzyl cinnamate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl formate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl mercaptan, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . .20 Benzyl propionate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .20 Benzyl propionate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 20 Benzyl salicylate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 20 Benzyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .20 Bergamot oil, Kosher, Italian . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Bergamot oil, origin, (Non-sensitizing) . . . . . . . . . . . . . . . . . . . . . . . . 20 Bergamot oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Birch oil, sweet, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Bois de rose, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Isoborneol, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Bornyl acetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Isobornyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 Isobornyl propionate, Kosher, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . 57 Bornyl valerate, ≥96%, mixture of isomers . . . . . . . . . . . . . . . . . . . . . 21 (−)-Bornyl isovalerate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 2-Butanone, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .21 Butyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .22 Butyl acetate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 58 Butyl alcohol, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl alcohol, natural, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 22 Isobutyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . .58 Isobutyl angelate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 Butyl anthranilate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Butylated hydroxyanisole, ≥98.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . 22 Butylated hydroxytoluene, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 22 Isobutyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Butyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl butyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 58 Butyl isobutyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl isobutyrate, natural, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl isobutyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Isobutyl isobutyrate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 58 Butyl butyryllactate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 22 Butyl butyryllactate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 58 Butyl formate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Isobutyl formate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 58 Butyl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Butyl hexanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl hexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 Isobutyl hexanoate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . 58 Butyl 4-hydroxybenzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl L-lactate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Butyl laurate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Butyl levulinate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 α-Isobutylphenethyl alcohol, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Butyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .23 Isobutyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 59 Butyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl propionate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyl salicylate, FCC, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 59 Butyl sulfide, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyl 10-undecenoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 24 Butyl valerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Butyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 23 Butyl isovalerate, natural, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .23 Butyraldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 24 Isobutyraldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyraldehyde, natural, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 59
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
106
FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
Page
2220 2221 2221 2222 2222 2223 2224 2229 2230 2231 2231 2232 2241 2244 2245 2246 2247 2248 2248 2249 2249 2250
W222054 W222100 W222119 W222208 W222216 W222305 W222402 W222909 W223018 W223115 W223123 W223204 W224111 W224405 W224502 W224618 W224707 W224820 W224847 W224901 W224928 W225002
2251 2252 2263 2263 2267 2271 2273 2275 2286 2286 2288 2288 2291 2292 2292 2293 2294 2296 2297 2298 2299 2301 2302 2303 2303 2304 2305 2306 2307 2307 2308 2308 2308 2309 2311 2312 2313 2314 2316 2316 2317 2321 2323 2332 2334 2336 2337 2341 2346 2347 2348 2349 2351 2354 2355 2356 2360 2360 2361 2361 2362 2362 2363 2364 2364 2365 2366 2367 2368 2369 2370 2370
W225118 W225207 W225800 W226300 W226718 W227102 W227307 W227501 W228605 W228613 W228818 W228826 W229105 W229202 W229210 W229318 W229407 W229601 W229709 W229806 W229903 W230103 W230200 W230308 W230316 W230405 W230502 W230618 W230707 W230715 W230804 W230812 W230820 W230901 W231118 W231207 W231304 W231401 W231606 W231614 W231703 W232106 W232300 W233218 W233404 W233609 W233706 W234109 W234605 W234702 W234818 W234907 W235105 W235407 W235504 W235601 W236004 W236012 W236101 W236128 W236209 W236217 W236306 W236403 W236411 W236500 W236608 W236705 W236802 W236918 W237000 W237035
Isobutyraldehyde, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 Butyric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Butyric acid, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . .24 Isobutyric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Isobutyric acid, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 59 Glyceryl tributyrate, 97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Caffeine, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 (+)-Camphene, ≥80%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 24 D-Camphor, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Camphor white oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24 Canaga oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Cardamom oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carrot seed oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carvacrol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Carvacryl ethyl ether, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . .25 L-Carveol, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 4-Carvomenthenol, natural, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . 25 4-Carvomenthenol, ≥92%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 L-Carvone, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 D-Carvone, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 (−)-Carvyl acetate, ≥98%, Mixture of cis and trans isomers, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 (−)-Carvyl propionate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 25 β-Caryophyllene, ≥80%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 25 Cassia oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Castor oil, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Celery seed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 Chamomile oil, blue, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 Chamomile oil, Kosher, Roman origin . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cinnamaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .26 Cinnamaldehyde, natural, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 26 trans-Cinnamic acid, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 trans-Cinnamic acid, ≥99%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . 26 Cinnamon bark oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamon oil, Ceylon type, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamon leaf oil, Ceylon origin, FCC, Kosher . . . . . . . . . . . . . . . . . . . 27 Cinnamyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl alcohol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl butyrate, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl isobutyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 Cinnamyl cinnamate, ≥95%, mixture of isomers, Kosher . . . . . . . . . . . . . 27 Cinnamyl formate, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl propionate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 trans-Cinnamyl isovalerate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . 27 Citral, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral, natural, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral diethyl acetal, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citral dimethyl acetal, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . 27 Citric acid, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 (±)-Citronellal, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 (±)-Citronellal, natural, ≥85%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronella oil, Chinese 85/35, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronella oil, Java, Java 85/35%, Kosher . . . . . . . . . . . . . . . . . . . . . . 28 Citronella grass oil, Ceylon origin, Kosher . . . . . . . . . . . . . . . . . . . . . . 27 Citronellol, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl acetate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl butyrate, FCC, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl isobutyrate, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl formate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Citronellyl propionate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . .28 Citronellyl valerate, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Clary sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Clove bud oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28 Coriander oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Costus oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 p-Cresol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cuminaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cassis bourgens absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cyclohexaneacetic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexaneethyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cyclohexyl acetate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexyl propionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .30 Cyclohexyl isovalerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 p-Cymene, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 γ-Decalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 30 (+)-γ-Decalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . 30 δ-Decalactone, ≥98%, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 30 δ-Decalactone, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 30 Decanal, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Decanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .30 Decanal dimethyl acetal, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 30 Decanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 30 Decanoic acid, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 30 1-Decanol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31 trans-2-Decenal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 31 n-Decyl acetate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Decyl butyrate, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Decyl propionate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Diacetyl, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Diacetyl, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 31
FEMA No.
Cat. No.
Name
2371 2374 2375 2376 2377 2378 2379 2380 2381 2383 2383 2385 2386 2387 2389 2391 2392 2394 2396 2397 2400 2401 2402 2407 2410 2411 2412 2413 2414 2414 2415 2415 2416 2418 2420 2421 2422 2422 2423 2423 2425 2426 2427 2427 2428 2428 2429 2430 2430 2431 2432 2432 2434 2434 2435 2436 2437 2437 2439 2439 2440 2440 2441 2441 2442 2443 2443 2444 2445 2447 2448 2449 2449 2451 2452 2454 2455 2456 2456 2457 2457 2458 2459 2460 2461 2462 2463 2463 2464 2465 2467 2467 2468 2469 2470
W237108 W237418 W237507 W237604 W237701 W237809 W237906 W238007 W238104 W238309 W238317 W238503 W238600 W238708 W238902 W239100 W239208 W239402 W239607 W239704 W240001 W240109 W240206 W240702 W241008 W241105 W241202 W241318 W241407 W241415 W241504 W241512 W241601 W241806 W242004 W242101 W242209 W242217 W242306 W242314 W242500 W242608 W242705 W242713 W242802 W242810 W242918 W243000 W243019 W243108 W243205 W243213 W243418 W243434 W243507 W243604 W243701 W243728 W243906 W243914 W244007 W244015 W244104 W244112 W244201 W244309 W244317 W244406 W244503 W244708 W244805 W244902 W244910 W245100 W245208 W245402 W245518 W245607 W245615 W245704 W245712 W245801 W245909 W246018 W246107 W246204 W246301 W246328 W246409 W246506 W246700 W246719 W246808 W246905 W247006
Benzyl ether, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Diethyl malate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Diethyl malonate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Diethyl sebacate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .32 Diethyl succinate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .32 Diethyl L-tartrate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Dihydrocarveol, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 (−)-Dihydrocarvyl acetate, ≥95%, mixture of isomers, Kosher, FG . . . . . . . 32 Dihydrocoumarin, Kosher, FCC, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . .32 Dillweed oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Dillweed oil, 35-37%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 1,3-Dimethoxybenzene, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 33 1,4-Dimethoxybenzene, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . 33 2′,4′-Dimethylacetophenone, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . 34 2,6-Dimethyl-5-heptenal, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 35 3,7-Dimethyl-1-octanol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 35 α,α-Dimethylphenethyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 35 α,α-Dimethylphenethyl butyrate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . .35 Dimethyl succinate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .36 1,3-Diphenyl-2-propanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 γ-Dodecalactone, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 37 δ-Dodecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .37 trans-2-Dodecenal, ≥93%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 37 Elemi Resin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 D-Isoascorbic acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 57 4-Allylanisole, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Tarragon oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 4-Ethoxybenzaldehyde, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 37 Ethyl acetoacetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl acetoacetate, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl 2-acetyl-3-phenylpropionate, ≥97% . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl acrylate, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl p-anisate, FCC, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl 2-aminobenzoate, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 38 Ethyl benzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl benzoate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 38 Ethyl benzoylacetate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38 2-Ethylbutyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 2-Ethylbutyraldehyde, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl butyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl butyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 38 Ethyl isobutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl isobutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 41 2-Ethylbutyric acid, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Ethyl cinnamate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl cinnamate, natural, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 39 Ethyl cyclohexanepropionate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . .39 Ethyl decanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl decanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 39 Ethyl formate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl formate, natural, ≥80%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-(2-furyl)propanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . 40 4-Ethylguaiacol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .40 Ethyl heptanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .40 Ethyl heptanoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 40 Ethyl hexanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 40 Ethyl hexanoate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 40 Ethyl lactate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl lactate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl laurate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl laurate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . .41 Ethyl levulinate, FCC, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl 2-methylbutyrate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 42 Ethyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 41 Ethyl 3-methyl-3-phenylglycidate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . 42 Ethyl myristate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .42 Ethyl nonanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl 2-nonynoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl octanoate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl octanoate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl palmitate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .43 Ethyl 3-phenylglycidate, ≥92%, mixture of cis and trans, FG . . . . . . . . . . 43 Ethyl 3-phenylpropionate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .43 Ethyl propionate, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl propionate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 43 Ethyl pyruvate, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl pyruvate, natural, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl salicylate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl sorbate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl tiglate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ethyl 10-undecenoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44 Ethyl valerate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl isovalerate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . .41 Ethyl vanillin, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eucalyptol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eugenol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eugenol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Isoeugenol, ≥99%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . 59 Eugenyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 44 Isoeugenyl acetate, ≥98%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . .59
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FNF: FEMA Indx 050807 CRs 051407
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Flavors & Fragrances Cat. No.
Name
Page
2475 2476 2477 2478 2480 2482 2486 2487 2488 2489 2489 2490 2490 2491 2493 2494 2501 2503 2503 2504 2507 2507 2508 2509 2509 2511 2512 2512 2514 2516 2517 2517 2518 2524 2525 2530 2532 2534 2535 2539 2540 2540 2543 2544 2545 2546 2547 2547 2548 2549 2550 2552 2554 2555 2556 2557 2557 2557 2558 2559 2559 2560 2560 2561 2562 2563 2563 2564 2565 2565 2567 2567 2568 2568 2569 2570 2571 2572 2575 2576 2583 2585 2587 2588 2588 2593 2594 2594 2595 2595 2598 2604 2611 2611 2614
W247502 W247618 W247707 W247804 W248002 W248207 W248606 W248703 W248800 W248908 W248924 W249009 W249017 W249106 W249300 W249408 W250104 W250309 W250317 W250406 W250708 W250716 W250813 W250902 W250910 W251100 W251208 W251216 W251402 W251607 W251704 W251712 W251801 W252409 W252506 W253006 W253200 W253405 W253502 W253901 W254002 W254010 W254304 W254401 W254509 W254606 W254703 W254711 W254800 W254908 W255009 W255203 W255408 W255505 W255602 W255718 W255726 W255734 W255807 W255904 W255912 W256005 W256110 W256102 W256218 W256307 W256323 W256404 W256501 W256528 W256706 W256714 W256803 W256811 W256900 W257001 W257109 W257206 W257508 W257605 W258318 W258504 W258709 W258806 W258814 W259306 W259403 W259411 W259500 W259519 W259802 W260401 W261106 W261114 W261408
4-Allyl-1,2-dimethoxybenzene, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . 15 Methyl isoeugenol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 71 Isoeugenyl phenylacetate, ≥97%, mixture of cis and trans . . . . . . . . . . . 59 Farnesol, 95+%, Kosher, mixture of isomers . . . . . . . . . . . . . . . . . . . . 44 (1R)-(+)-Fenchyl alcohol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 45 Fennel oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Fenugreek absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Formic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Fumaric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 2-Furaldehyde, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Furaldehyde, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl alcohol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl mercaptan, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 46 3-(2-Furyl)acrolein, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Galbanum oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Garlic oil, Chinese, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Garlic oil, Mexican, FCC, Kosher, Mexican . . . . . . . . . . . . . . . . . . . . . . 47 Genet absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geraniol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geraniol, natural, ≥60%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranium oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl acetate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl acetate, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl benzoate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl butyrate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl butyrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47 Geranyl formate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47 Geranyl phenylacetate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl propionate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Geranyl isovalerate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 48 Glucose pentaacetate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 48 Glycerol, >99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Grapefruit oil, Florida . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacwood oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Guaiacyl phenylacetate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 49 γ-Heptalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .49 Heptanal, FCC, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptaldehyde, natural, FCC, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . 49 2,3-Heptanedione, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .49 2-Heptanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 49 3-Heptanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 4-Heptanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptyl acetate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl acetate, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl alcohol, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl butyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl isobutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Heptyl formate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 1-Hexadecanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 ω-6-Hexadecenlactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 γ-Hexalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 50 Hexanal, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanal, ≥95%, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanal, ≥90%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2,3-Hexanedione, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 51 Hexanoic acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-al, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-al, natural, (Kosher), FG . . . . . . . . . . . . . . . . . . . . . . 51 cis-3-Hexenal solution, 50% in triacetin, Kosher, FG . . . . . . . . . . . . . . . 51 trans-2-Hexen-1-ol, ≥96%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexen-1-ol, ≥98%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexen-1-ol, natural, >98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 52 trans-2-Hexenyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 52 Hexyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl acetate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 53 Hexyl alcohol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .53 Hexyl alcohol, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 53 Hexyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl butyrate, natural, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 α-Hexylcinnamaldehyde, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl formate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl 2-furoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl hexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl octanoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hexyl propionate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 Hydroxycitronellal, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Hydroxycitronellal dimethyl acetal, FCC, ≥95% . . . . . . . . . . . . . . . . . . . 55 5-Hydroxy-4-octanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 4-(4-Hydroxyphenyl)-2-butanone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . .55 4-(4-Hydroxyphenyl)-2-butanone, natural, ≥98%, FCC, Kosher, FG . . . . . . 55 Indole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 α-Ionone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 α-Ionone, natural, ≥84%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .56 β-Ionone, ≥97%, FCC, Kosher, predominantly trans . . . . . . . . . . . . . . . .56 β-Ionone, natural, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .56 Jasmin absolute Morocco, Kosher, Morocco origin . . . . . . . . . . . . . . . . . 61 Juniperberry oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, 85%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 DL-Lactic acid, natural, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 61 Lauric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 61
FEMA No.
Cat. No.
Name
2614 2615 2615 2616 2617 2622 2624 2625 2625 2625 2627 2631 2631 2631 2633 2635 2635 2636 2636 2638 2639 2642 2645 2646 2651 2656 2656 2657 2657 2664 2665 2665 2665 2665 2666 2667 2668 2668 2669 2670 2671 2671 2672 2674 2675 2676 2676 2677 2679 2680 2681 2682 2682 2683 2683 2684 2685 2686 2689 2690 2691 2692 2692 2693 2693 2694 2695 2695 2697 2698 2698 2699 2700 2701 2702 2703 2705 2705 2706 2707 2707 2708 2708 2710 2715 2717 2718 2718 2719 2719 2720 2721 2722 2723 2724
W261416 W261505 W261513 W261602 W261718 W262218 W262404 W262501 W262528 W262536 W262706 W263109 W263117 W263125 W263303 W263508 W263516 W263605 W263613 W263818 W263907 W264202 W264504 W264601 W265101 W265608 W265616 W265713 W265721 W266418 W266507 W266523 W266558 W266590 W266604 W266701 W266809 W266825 W266906 W267007 W267104 W267112 W267201 W267406 W267511 W267600 W267619 W267708 W267902 W268003 W268100 W268208 W268216 W268305 W268313 W268402 W268518 W268607 W268909 W269018 W269107 W269204 W269212 W269301 W269328 W269409 W269506 W269514 W269700 W269808 W269816 W269905 W270008 W270105 W270202 W270318 W270504 W270512 W270601 W270709 W270733 W270806 W270814 W271004 W271500 W271705 W271802 W271810 W271918 W271926 W272000 W272108 W272205 W272302 W272418
Lauric acid, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . .61 Dodecyl aldehyde, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 37 Dodecyl aldehyde, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 37 Lauryl acetate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 Lauryl alcohol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62 Lavender oil 40/42% fleurs, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemongrass oil, East Indian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, Argentina origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lemon oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . 62 Lemon oil 10X, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Levulinic acid, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Lime oil, FCC, Kosher, purified by distillation, Mexico origin . . . . . . . . . . 62 Lime oil, Kosher, expressed, Mexico or Tahiti origin . . . . . . . . . . . . . . . . 62 Lime oil, Haiti origin, purified by distillation . . . . . . . . . . . . . . . . . . . . .62 (R)-(+)-Limonene, Kosher, ≥93% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalool, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 L-Linalool, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl acetate, natural, ≥80% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Linalyl benzoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl formate, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Linalyl propionate, ≥92%, Kosher, FCC, FG . . . . . . . . . . . . . . . . . . . . . 63 Linalyl isovalerate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Lovage oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol solution, 1 wt. % in benzyl alcohol . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Italian, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Mandarin oil, Argentina . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 (S)-(−)-Perillyl alcohol, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . . 84 DL-Menthol, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol, natural, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol crystals, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthol, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 (1S,2S,5R)-(+)-Neomenthol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . 78 L-Menthone, ≥96%, Mixture of isomers, FCC, Kosher, natural . . . . . . . . . 64 DL-Menthyl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 64 L-Menthyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . 64 Menthyl isovalerate, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .64 p-Anisaldehyde, ≥97.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Methoxy-4-methylphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . .65 2-Methoxy-4-methylphenol, natural, 97% . . . . . . . . . . . . . . . . . . . . . . 65 4-(4-Methoxyphenyl)-2-butanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 66 1-(p-Methoxyphenyl)-2-propanone, Kosher, ≥97% . . . . . . . . . . . . . . . . . 66 2-Methoxy-4-vinylphenol, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .66 4′-Methylacetophenone, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 66 Methyl p-anisate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 2-Methylanisole, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 4-Methylanisole, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 66 Methyl anthranilate, natural, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . 66 Methyl benzoate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl benzoate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl alcohol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl butyrate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . 67 α-Methylbenzyl propionate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl p-tert-butylphenylacetate, Kosher, ≥95%, FG . . . . . . . . . . . . . . . 68 2-Methylbutyraldehyde, Kosher, ≥90%, FG . . . . . . . . . . . . . . . . . . . . . 68 Isovaleraldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleraldehyde, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 61 Methyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Methyl butyrate, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 68 Methyl isobutyrate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 2-Methylbutyric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 68 (±)-2-Methylbutyric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . 68 α-Methylcinnamaldehyde, 97+%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 68 Methyl trans-cinnamate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 69 Methyl cinnamate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 68 6-Methylcoumarin, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 69 Methyl cyclopentenolone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 69 4-(3,4-Methylenedioxyphenyl)-2-butanone, ≥99% . . . . . . . . . . . . . . . . . 69 5-Methylfurfural, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . .70 Methyl 2-furoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl heptanoate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl heptanoate, natural, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylheptanoic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 6-Methyl-5-hepten-2-one, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 70 6-Methyl-5-hepten-2-one, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . .70 Methyl hexanoate, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl hexanoate, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . .70 Methyl 4-hydroxybenzoate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 71 Methyl laurate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Methyl 2-methoxybenzoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . 71 Dimethyl anthranilate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 34 Dimethyl anthranilate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . 34 Methyl 2-methylbutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 71 Methyl 2-methylbutyrate, natural, ≥98%, FCC, Kosher, FG . . . . . . . . . . . 71 Methyl 3-(methylthio)propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . 72 Methyl 4-methylvalerate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl myristate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl β-naphthyl ketone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 72 Methyl nonanoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
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FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
Page
2725 2726 2728 2729 2731 2732 2733 2740 2741 2742 2743
W272507 W272604 W272809 W272906 W273104 W273201 W273309 W274003 W274100 W274208 W274305
2744 2745 2746 2746 2746 2747 2749 2752 2753 2754 2755 2762 2764 2764 2766 2768 2770 2771 2772 2773 2774 2775 2778 2780 2781 2782 2783 2784 2785 2785 2788 2789 2793 2796 2796 2797 2797 2799 2799 2800 2800 2801 2802 2803 2805 2806 2806 2807 2807 2808 2809 2811 2813 2814 2815 2815 2816 2817 2817 2825 2825 2825 2828 2829 2832 2836 2838 2840 2841 2841 2842 2843 2845 2848 2848 2848 2848 2856 2857 2857 2858 2858 2859
W274402 W274518 W274615 W274623 W274658 W274704 W274917 W275204 W275301 W275409 W275506 W276200 W276405 W276413 W276618 W276804 W277002 W277126 W277207 W277304 W277401 W277509 W277800 W278009 W278106 W278203 W278300 W278408 W278505 W278513 W278807 W278904 W279307 W279609 W279617 W279706 W279714 W279900 W279927 W280003 W280011 W280100 W280208 W280305 W280518 W280607 W280615 W280704 W280712 W280801 W280909 W281107 W281301 W281409 W281506 W281514 W281611 W281719 W281794 W282510 W282529 W282537 W282812 W282928 W283207 W283606 W283800 W284009 W284106 W284114 W284203 W284300 W284505 W284807 W284815 W284823 W284831 W285609 W285706 W285714 W285803 W285811 W285900
Methyl trans-2-nonenoate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 2-nonynoate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl octanoate, Kosher, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 2-octynoate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 73 4-Methyl-2-pentanone, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 73 (R)-2-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Methyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 74 4-Methyl-1-phenyl-2-pentanone, Kosher, ≥92%, FG . . . . . . . . . . . . . . . . 74 Methyl 3-phenylpropionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 74 Methyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyl-3-(p-isopropylphenyl)propionaldehyde, ≥90%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 6-Methylquinoline, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 Methyl salicylate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .75 Methyl sulfide, redistilled, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 75 Methyl sulfide, natural, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 75 Dimethyl sulfide, ≥99%, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . 36 3-(Methylthio)propionaldehyde, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 76 2-Methylundecanal, ≥94%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 76 Methyl valerate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Methyl isovalerate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 2-Methylpentanoic acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 73 Mimosa absolute Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myrcene, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myristic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Myristic acid, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .77 Myrrh oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Nerolin bromelia, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Nerol, FCC, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Neroli oil, Morocco, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Nerolidol, Mixture of cis and trans, FCC, Kosher . . . . . . . . . . . . . . . . . . 78 Neryl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 78 Neryl butyrate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .78 Neryl isobutyrate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Neryl isovalerate, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 trans-2,cis-6-Nonadien-1-ol, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . 79 γ-Nonalactone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .79 Nonanal, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 1,3-Nonanediol acetate, ≥80%, mixed esters . . . . . . . . . . . . . . . . . . . . 79 Nonanoic acid, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Nonanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Nonanone, natural, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 79 Nonyl acetate, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Nonyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Nutmeg oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 γ-Octalactone, ≥97%, FCC, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 γ-Octalactone, natural, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .80 Octanal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanal, natural, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 Octanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octanol, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 80 2-Octanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 2-Octanone, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 3-Octanone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 1-Octen-3-ol, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl acetate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Octyl butyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl isobutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl formate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl octanoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82 Octyl propionate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Octyl isovalerate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oleic acid, natural, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Oilbanum oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Dutch, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Onion oil, Mexican, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, California origin, Kosher, cold-pressed . . . . . . . . . . . . . . . . . 82 Orange oil, midseason, Florida, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange oil, Brazil, Kosher, cold-pressed . . . . . . . . . . . . . . . . . . . . . . . .82 Origanum oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .82 Orris concrete, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 Palmitic acid, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 Parsley oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 Patchouli oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 ω-Pentadecalactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2,3-Pentanedione, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 83 2,3-Pentanedione, ≥96%, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentanone, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 4-Pentenoic acid, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 84 Black pepper oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Peppermint oil, purified by redistillation, FCC, Kosher . . . . . . . . . . . . . . . 84 Peppermint oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Peppermint oil, purified by triple-distillation, FCC, Kosher . . . . . . . . . . . . 84 Peppermint oil, total impurities (terpeneless), FCC, Kosher . . . . . . . . . . . . 84 α-Phellandrene, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl acetate, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl alcohol, natural, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 85 Phenethyl anthranilate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 85
FEMA No.
Cat. No.
Name
2860 2861 2862 2862 2863 2864 2865 2866 2867 2868 2870 2871 2872 2873 2874 2874 2876 2878 2878 2881 2883 2884 2885 2886 2887 2888 2889 2890 2892 2893 2897 2899 2900 2901 2902 2903 2908 2909 2911 2912 2913 2915 2916 2917 2920 2922 2923 2924 2924 2924 2924 2924 2925 2925 2926 2928 2928 2929 2930 2933 2934 2934 2935 2936 2939 2940 2943 2947 2948 2949 2949 2952 2955 2956 2958 2958 2962 2962 2963 2966 2967 2969 2970 2970 2976 2980 2981 2988 2992 2992 2996 3003 3004 3005 3019
W286001 W286109 W286206 W286214 W286303 W286400 W286508 W286605 W286702 W286818 W287008 W287105 W287202 W287318 W287407 W287415 W287601 W287806 W287814 W288101 W288306 W288403 W288500 W288608 W288705 W288802 W288918 W289000 W289205 W289302 W289701 W289906 W290017 W290106 W290238 W290300 W290807 W290904 W291102 W291218 W291307 W291501 W291609 W291706 W292001 W292206 W292303 W292400 W292419 W292435 W292443 W292451 W292508 W292516 W292605 W292818 W292826 W292907 W293008 W293318 W293407 W293415 W293504 W293601 W293903 W294004 W294306 W294705 W294802 W294918 W294926 W295205 W295507 W295604 W295809 W295817 W296228 W296236 W296309 W296600 W296708 W296902 W297003 W297070 W297607 W298018 W298107 W298816 W299200 W299219 W299618 W300306 W300403 W300500 W301906
Phenethyl benzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl butyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl isobutyrate, natural, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl cinnamate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl formate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl 2-furoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl phenylacetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . .86 Phenethyl propionate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl salicylate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl tiglate, Kosher, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenethyl isovalerate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 86 Phenoxyacetic acid, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenoxyethyl isobutyrate, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . 86 Phenylacetaldehyde, ≥90%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 86 Phenylacetaldehyde solution, natural, 10 wt. % in ethanol, Kosher . . . . . . 86 Phenylacetaldehyde dimethyl acetal, Kosher, FCC, ≥98% . . . . . . . . . . . . 86 Phenylacetic acid, FCC, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 Phenylacetic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Benzylideneacetone, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 20 1-Phenyl-3-methyl-3-pentanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . .87 1-Phenyl-1-propanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .87 3-Phenyl-1-propanol, FCC, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 2-Phenylpropionaldehyde, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 87 Hydrocinnamaldehyde, ≥90%, Kosher, FCC . . . . . . . . . . . . . . . . . . . . . 54 2-Phenylpropionaldehyde dimethyl acetal, FCC, ≥97% . . . . . . . . . . . . . . 88 3-Phenylpropionic acid, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 88 3-Phenylpropyl acetate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 88 2-Phenylpropyl isobutyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . .88 3-Phenylpropyl isobutyrate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 88 3-Phenyl propyl propionate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 88 3-Phenylpropyl isovalerate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Phosphoric acid solution, 85 wt. % in H2O, Kosher . . . . . . . . . . . . . . . .88 Pimenta leaf oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 (1R)-(+)-α-Pinene, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 (−)-β-Pinene, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Piperidine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperine, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperonal, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Piperonyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .89 Piperonyl isobutyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 60 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Polysorbate 80, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Potassium acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Propenyl guaethol, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 90 Propionaldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, natural, ≥99.5%, FCC, Kosher, FG . . . . . . . . . . . . . . . . .90 Propionic acid, 99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, ≥99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propionic acid, feed grade, 98.7% . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl acetate, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . 90 Isopropyl acetate, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 60 1-Propanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90 1-Propanol, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl alcohol, ≥99.7%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . 60 p-Propyl anisole, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 90 4-Isopropylbenzyl alcohol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . 60 Propyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Propyl butyrate, natural, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl butyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Propyl isobutyrate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Isopropyl cinnamate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 60 1,2-Propanediol, ≥99.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . .89 Propyl formate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl gallate, FCC, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl hexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .91 Propyl hexanoate, natural, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . 91 3-Propylidenephthalide, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Isopropyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 Propyl propionate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 91 Propyl propionate, ≥98%, natural, FCC, Kosher . . . . . . . . . . . . . . . . . . 91 (−)-Isopulegol, FCC, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 (−)-Isopulegol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .61 (R)-(+)-Pulegone, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyridine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyroligneous acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvaldehyde solution, 40 wt. % in H2O, FG . . . . . . . . . . . . . . . . . . . 92 Pyruvic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Pyruvic acid, natural, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 92 Quinine monohydrochloride dihydrate, 90%, Kosher . . . . . . . . . . . . . . . 92 Rhodinol, FCC, Mixture of l-citronellol and geraniol, Kosher . . . . . . . . . . .92 Rhodinyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Rose absolute, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rosemary oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Rum Ether, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sage oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Salicylaldehyde, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Sandalwood oil, Indonesia origin, Kosher . . . . . . . . . . . . . . . . . . . . . . 93 Skatole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
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FNF: FEMA Indx 050807 CRs 051407
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Flavors & Fragrances Cat. No.
Name
Page
3024 3025 3026 3028 3029 3032 3032 3032 3033 3035 3037 3038 3041 3042 3044 3045 3045 3045 3046 3047 3049 3050 3052 3053 3055 3056 3057 3060 3062 3064 3065 3066 3068 3069 3073 3075 3077 3080 3082 3083 3083 3089 3091 3092 3093 3095 3097 3098 3101 3102 3102 3103 3107 3107 3108 3109 3110 3118 3119 3119 3119 3124 3126 3129 3130 3132 3133 3134 3135 3136 3137 3137 3140 3142 3144 3146 3148 3148 3149 3151 3152 3153 3154 3155 3156 3158 3160 3161 3162 3163 3163 3164 3165 3167 3168
W302406 W302503 W302600 W302805 W302902 W303208 W303216 W303224 W303305 W303518 W303704 W303801 W304181 W304204 W304409 W304506 W304514 W304522 W304603 W304700 W304905 W305006 W305200 W305308 W305502 W305618 W305707 W306002 W306207 W306401 W306509 W306606 W306800 W306908 W307300 W307505 W307718 W308005 W308218 W308307 W308315 W308900 W309109 W309206 W309303 W309508 W309702 W309818 W310107 W310204 W310212 W310301 W310700 W310727 W310808 W310905 W311006 W311308 W311901 W311928 W311936 W312401 W312606 W312908 W313009 W313203 W313300 W313408 W313505 W313602 W313718 W313726 W314005 W314218 W314404 W314609 W314803 W314811 W314900 W315109 W315206 W315303 W315400 W315508 W315605 W315818 W316008 W316105 W316202 W316318 W316350 W316407 W316504 W316709 W316814
Sodium Acetate Anhydrous, >99%, FCC, Kosher . . . . . . . . . . . . . . . . . .93 Sodium benzoate, FCC, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 93 Sodium citrate dihydrate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 94 Sorbitan monostearate, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 D-Sorbitol, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, (terpeneless), Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spearmint oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Spike lavender oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Stearic acid, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .94 Styrax, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .94 Sucrose octaacetate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . . . . . . 95 Tangerine oil, ARG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 Tannic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 L-(+)-Tartaric acid, FCC, ≥99.7%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 95 (−)-α-Terpineol, ≥96%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .95 Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 α-Terpineol, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Terpinolene, ≥90%, NI, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 Terpinyl acetate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 Terpinyl butyrate, ≥95% (mixture of isomers) . . . . . . . . . . . . . . . . . . . . 95 Terpinyl isobutyrate, ≥85% (mixture of isomers) . . . . . . . . . . . . . . . . . . 96 Terpinyl formate, ≥97%, mixture of isomers, Kosher . . . . . . . . . . . . . . . .96 Terpinyl propionate, FCC, ≥95%, FG, Kosher . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl acetate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl alcohol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrofurfuryl butyrate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 96 Tetrahydrolinalool, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 2-Thiophenethiol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, red, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thyme oil, white, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Thymol, FCC, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 p-Tolualdehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tolu balsam, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 p-Tolyl acetate, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 p-Tolyl isobutyrate, ≥97%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 p-Tolyl phenylacetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Tributyl 2-acetylcitrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 trans-2-Tridecenal, ≥92%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 98 Triethyl citrate, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 L-Turpentine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 γ-Undecalactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 100 Undecanal, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 100 10-Undecenal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Undecyl alcohol, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Valeraldehyde, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 101 Valeric acid, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Isovaleric acid, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Isovaleric acid, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .61 (±)-γ-Valerolactone, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 101 Vanillin, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Vanillin, natural, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 101 Vanillin acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 3,4-Dimethoxybenzaldehyde, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 33 Violet leaf absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Wintergreen oil, China origin, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil III, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil II, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Ylang-ylang oil extra, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Vanillylacetone, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 2-Acetylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 13 Biphenyl, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Butylamine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 2-Isobutyl-3-methoxypyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . 58 2-Isobutyl-3-methylpyrazine, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 59 2-Isobutylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 59 trans,trans-2,4-Decadienal, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 30 2,3-Diethylpyrazine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 32 2,6-Dimethoxyphenol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 33 2,6-Dimethoxyphenol, natural, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . .33 2,6-Dimethyl-4-heptanol, ≥82% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 3,7-Dimethyl-6-octenoic acid, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . 35 p,α-Dimethylstyrene, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 2,2′-(Dithiodimethylene)difuran, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . 37 Ethyl 2-trans-4-cis-decadienoate, ≥80%, Kosher, FG . . . . . . . . . . . . . . . 39 Ethyl 2-trans-4-cis-decadienoate, natural, ≥85%, Kosher, FG . . . . . . . . . . 39 2-Ethyl-3,5(6)-dimethylpyrazine, ≥95%, mixture, Kosher, FG . . . . . . . . . . .39 2-Ethyl-1-hexanol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3-Ethyl-2-hydroxy-2-cyclopenten-1-one, ≥97%, Kosher . . . . . . . . . . . . . . 40 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone, ≥97%, Kosher, FG . . . . . . . . . 41 2-Ethyl-5(6)-methylpyrazine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 42 2-Ethyl-3-methylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . 42 4-Ethylphenol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Furanmethanethiol formate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . 46 Furfuryl methyl sulfide, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl isopropyl sulfide, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl thioacetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Furyl methyl ketone, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 47 2-Furyl methyl ketone, natural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . 47 trans, trans-2,4-Heptandienal, ≥88%, Kosher . . . . . . . . . . . . . . . . . . . . 49 trans-2-Heptenal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 δ-Hexalactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .50 3,4-Hexanedione, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51
FEMA No.
Cat. No.
Name
3169 3170 3171 3172 3174 3174
W316903 W317004 W317101 W317209 W317403 W317411
3174 3177
W317454 W317705
3177 3180 3181 3183 3184 3186 3187 3188 3191 3193 3194 3195 3196 3199 3200
W317713 W318000 W318108 W318302 W318418 W318604 W318701 W318809 W319104 W319309 W319406 W319503 W319600 W319902 W320005
3201 3202 3203 3204 3205 3208 3209 3212 3213 3215 3218 3219 3220 3221 3222 3223 3224 3225 3226 3228 3229 3230 3235 3236
W320102 W320218 W320307 W320404 W320501 W320803 W320900 W321206 W321303 W321508 W321818 W321907 W322008 W322105 W322202 W322318 W322407 W322504 W322601 W322806 W322903 W323004 W323500 W323608
3237 3237 3238 3240 3241 3242 3244 3244 3245 3247 3249 3250 3251 3252 3254 3256 3261 3262 3263 3264 3266 3267 3268 3269 3271 3272 3273 3274 3275 3277 3279 3281 3282 3283 3284 3285 3286 3287 3288 3289 3290 3291 3293 3294
W323705 W323713 W323802 W324000 W324108 W324205 W324418 W324426 W324507 W324701 W324906 W325007 W325104 W325201 W325406 W325600 W326100 W326208 W326305 W326402 W326607 W326704 W326801 W326909 W327107 W327204 W327301 W327409 W327506 W327700 W327905 W328103 W328200 W328308 W328405 W328502 W328618 W328707 W328804 W328901 W329002 W329118 W329304 W329401
trans-2-Hexenoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 51 trans-3-Hexenoic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .51 cis-3-Hexenyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 52 Hexyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 54 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, ≥98%, FCC, Kosher, FG . . . . . . . 55 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution, 10 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, ≥98%, FG . . . . . . . . . . .55 p-Mentha-8-thiol-3-one, ≥94%, mixture of cis and trans isomers, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 p-Mentha-8-thiol-3-one, mixture of cis and trans, natural, ≥94% . . . . . . . 64 2-Mercaptopropionic acid, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . 65 o-Methoxycinnamaldehyde, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . 65 2-Methoxy-3-methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . 65 2-Acetyl-1-methylpyrrole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 13 4-Methylbiphenyl, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methylcrotonic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3-furanthiol, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylhexanoic acid, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 71 1-Methylnaphthalene, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 72 2-Methyl-2-pentenal, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 73 2-Methyl-2-pentenoic acid, FCC, 98+%, FG . . . . . . . . . . . . . . . . . . . . 73 cis-Jasmone, ≥85%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 5-Methyl-2-phenyl-2-hexenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . 74 4-Methyl-2-phenyl-2-pentenal, ≥88%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 Methyl propyl disulfide, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 74 Methyl 2-pyrrolyl ketone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 75 5-Methylquinoxaline, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methyl-5-thiazoleethanol, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methyl-5-thiazoleethanol acetate, ≥98%, Kosher, FG . . . . . . . . . . . . . .75 (Methylthio)methylpyrazine, ≥98%, mixture of isomers, Kosher, FG . . . . . . 76 5-Methyl-2-thiophenecarboxaldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . 76 trans, trans-2,4-Nonadienal, ≥85%, Kosher . . . . . . . . . . . . . . . . . . . . . 78 trans-2-Nonenal, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 trans-2-Octenal, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81 trans-2-Pentenal, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 84 Isopentylamine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 2-Phenethylamine, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 Phenethyl hexanoate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . .85 Phenethyl octanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .86 Phenol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenyl-2-butenal, ≥97%, mixture of cis and trans . . . . . . . . . . . . . . . 87 Phenyl disulfide, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .87 1-Phenyl-1,2-propanedione, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 87 Propyl disulfide, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isopropyl tiglate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Pyrazineethanethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 92 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran, ≥95% . . . . . . . . . . . . . . . . 96 Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran, ≥98%, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .96 2,3,5,6-Tetramethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 96 2,3,5,6-Tetramethylpyrazine, natural, ≥98%, Kosher, FG . . . . . . . . . . . . . 96 2,2′-(Thiodimethylene)difuran, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . 97 o-Toluenethiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Trimethylamine solution, 25 wt. % in H2O, Kosher . . . . . . . . . . . . . . . . 98 p,α,α-Trimethylbenzyl alcohol, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . 98 2,3,5-Trimethylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . .99 2,3,5-Trimethylpyrazine, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . 99 Undecanoic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Undecylenic acid, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2,6-Xylenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 2-Acetyl-3-ethylpyrazine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .13 2-Acetylpyridine, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 13 β-Alanine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 (+)-Arabinogalactan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Benzothiazole, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 2-sec-Butylcyclohexanone, ≥98%, mixture of diastereomers . . . . . . . . . . . 22 Cyclopentanethiol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 L-Cysteine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 cis-4-Decenal, ≥90%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 31 4,5-Dihydro-3(2H)-thiophenone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . 33 2,4-Dimethyl-5-acetylthiazole, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 34 3,4-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 34 3,5-Dimethyl-1,2-cyclopentadione, ≥97%, Kosher, FG . . . . . . . . . . . . . . 34 2,3-Dimethylpyrazine, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 2,5-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 2,6-Dimethylpyrazine, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 36 4,5-Dimethylthiazole, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 Dimethyl trisulfide, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 36 Disodium succinate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl 2-mercaptopropionate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . 41 2-Ethylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Ethyl thioacetate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Furfuryl 3-methylbutanoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 46 1-Furfurylpyrrole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 L-Glutamic acid, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 48 Tripropionin, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Glycine, FCC, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 2-Heptanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 cis-4-Heptenal, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 49 3-Hexanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 4-Hydroxybutanoic acid lactone, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . 55 α-Angelica lactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .17 δ-Undecalactone, >97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100
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FEMA
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FEMA
Flavors & Fragrances FEMA No.
Cat. No.
Name
3295 3297 3298 3301 3302 3303 3304 3305 3306 3307 3309 3310 3311 3312 3313 3315 3316 3317 3318 3321 3322 3323 3324 3325 3326 3326 3327 3328 3329 3330 3332 3333
W329509 W329703 W329800 W330108 W330205 W330302 W330418 W330507 W330604 W330701 W330906 W331007 W331104 W331201 W331309 W331503 W331600 W331708 W331902 W332100 W332208 W332305 W332402 W332518 W332607 W332615 W332704 W332801 W332909 W333018 W333204 W333301
3336 3340 3342 3343 3345 3346 3347 3348 3348 3351 3352 3353 3354 3356 3358 3359 3359 3360 3362 3363 3364 3368 3372 3373 3374 3375 3376 3377 3379 3380 3382 3383 3386 3388 3389 3390 3391 3393 3394 3395 3396 3397 3401 3402 3403 3406 3407 3408 3410 3413 3415 3416 3417 3420
W333603 W334006 W334200 W334308 W334502 W334618 W334707 W334804 W334812 W335118 W335207 W335304 W335401 W335606 W335800 W335908 W335916 W336009 W336203 W336300 W336408 W336807 W337218 W337307 W337404 W337501 W337609 W337706 W337900 W338001 W338206 W338303 W338605 W338818 W338907 W339008 W339105 W339318 W339407 W339504 W339601 W339709 W340103 W340200 W340308 W340618 W340707 W340804 W341002 W341304 W341509 W341606 W341703 W342017
3421 3422 3423 3424 3425 3426 3427
W342106 W342203 W342300 W342408 W342505 W342602 W342718
FCC, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 3-Mercapto-2-butanone, ≥80%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 65 DL-Methionine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 2-Methoxypyrazine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 66 2-Methyl-1-butanethiol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methyl-2-butanethiol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 67 3-Methyl-1,2-cyclohexanedione, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . 69 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine, ≥97%, Kosher, FG . . . . . . . 69 3-(5-Methyl-2-furyl)butanal, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 70 2-Methylpyrazine, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .74 Methyl thiobutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 76 Methyl 2-thiofuroate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 76 3-(Methylthio)propyl isothiocyanate, ≥98%, Kosher, FG . . . . . . . . . . . . . .76 4-Methyl-5-vinylthiazole, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 77 2-Nonanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 (±)-2-Pentanol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentylfuran, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 L-Proline, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 5,6,7,8-Tetrahydroquinoxaline, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . 96 Thiamine hydrochloride, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 97 2-Thienyl disulfide, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 3,5,5-Trimethyl-1-hexanol, ≥85% . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,4,5-Trimethylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . .99 Acetone, ≥99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Acetone, natural, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 2-Acetyl-3,5(6)-dimethylpyrazine, ≥98%, Kosher, mixture . . . . . . . . . . . . 13 2-Acetylthiazole, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl thiopropionate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Benzyl trans-2-methyl-2-butenoate, ≥90%, Kosher . . . . . . . . . . . . . . . . .20 Butan-3-one-2-yl butanoate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . 22 3-Butylidenephthalide, Mixture of cis and trans isomers, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 2,3-Diethyl-5-methylpyrazine, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . 32 2-Ethoxythiazole, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl trans-3-hexenoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 40 Ethyl 3-(methylthio)propionate, ≥99%, Kosher, FCC . . . . . . . . . . . . . . . . 42 2-Ethylthiophenol, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Furfuryl propionate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl thiopropionate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 47 Heptanoic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 Heptanoic acid, natural, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .49 3-Hexanol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 4-Hexen-3-one, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl formate, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 52 Hexyl trans-2-butenoate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . 53 δ-Nonalactone, 98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 79 2-Methoxy-3(5 or 6)-isopropylpyrazine, ≥98%, Kosher . . . . . . . . . . . . . . 65 2-Methylbutyl 2-methylbutyrate, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . 68 2-Methylbutyl 2-methylbutyrate, natural . . . . . . . . . . . . . . . . . . . . . . . 68 3-Methyl-2-cyclohexenone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 69 Methyl furfuryl disulfide, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 70 6-Methyl-3,5-heptadien-2-one, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl trans-3-hexenoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 4-Methyl-3-penten-2-one, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . .73 2-(1-Methylpropyl)thiazole, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyltetrahydro-3-furanone, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . 75 3-(Methylthio)butanal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . 76 4-Methylthio-2-butanone, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . .76 4-Methylthio-4-methyl-2-pentanone, ≥98%, Kosher . . . . . . . . . . . . . . . . 76 trans-2,cis-6-Nonadienal, ≥92%, mixture of isomers, FCC, Kosher . . . . . . . 78 trans-2-Nonen-1-ol, ≥96%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . 79 Linoleic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Ethyl vinyl ketone, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .44 2-Pentylpyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Pyrrole, ≥98%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 2-Tridecanone, ≥96%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Safranal, ≥88%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Fenchyl acetate, ≥96%, mixture of α- and β- . . . . . . . . . . . . . . . . . . . 45 3-Acetyl-2,5-dimethylfuran, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . 13 Butyl 2-methylbutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 23 3-Ethylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . .43 (1R)-(−)-Myrtenal, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Furfuryl octanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl pentanoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2-Heptylfuran, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 cis-3-Hexenyl butyrate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl hexanoate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 52 2-Isopropyl-5-methyl-2-hexenal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . 60 trans-2-Methyl-2-butenal, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . 67 Methyl dihydrojasmonate, ≥96%, mixture of cis and trans, Kosher . . . . . . 69 Methyl jasmonate, ≥95%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .71 2-Methylpentanal, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 3-(Methylthio)-1-propanol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 76 trans-3-Octen-2-one, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 81 3-Penten-2-one, ≥70%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Damascenone, 1.1-1.3 wt. % in 200 proof ethanol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-Oxoisophorone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 83 trans, trans-2,4-Undecadienal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . 100 trans-2-Undecenal, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 100 3-Acetylpyridine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Cycloheptadec-9-en-1-one . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,1-Dimethoxyethane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 2,4-Dimethylbenzaldehyde, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 DL-Isoleucine, L-Leucine,
Page
FEMA No.
Cat. No.
Name
3428 3429 3430 3432 3433 3436 3437 3438 3439 3440 3443 3444 3448 3450 3457 3461 3462 3463 3465 3467 3469 3470 3471 3473 3474 3475 3477 3478 3480 3484 3486 3487 3488 3489 3490 3491 3492 3495 3497 3498 3499 3500 3502 3503 3505 3505
W342807 W342904 W343005 W343218 W343307 W343609 W343706 W343803 W343900 W344001 W344303 W344400 W344818 W345001 W345709 W346101 W346209 W346306 W346500 W346705 W346918 W347000 W347108 W347302 W347418 W347507 W347701 W347809 W348007 W348406 W348600 W348708 W348805 W348902 W349003 W349100 W349208 W349518 W349704 W349801 W349909 W350001 W350206 W350303 W350508 W350516
3506 3506 3507 3507
W350605 W350613 W350702 W350710
3508 3511 3512 3513 3514 3515 3518 3521 3522 3523 3524 3527 3529 3530 3531 3532 3535 3536 3537 3540 3542 3543 3545 3546 3547 3548 3553 3555 3556 3557 3558 3559 3565 3567 3568 3569 3573 3574 3575 3578
W350818 W351105 W351202 W351318 W351407 W351504 W351806 W352101 W352209 W352306 W352403 W352705 W352918 W353000 W353108 W353205 W353507 W353604 W353701 W354007 W354201 W354309 W354503 W354600 W354708 W354805 W355305 W355518 W355690 W355704 W355801 W355909 W356506 W356700 W356808 W356905 W357308 W357405 W357502 W357804
3580 3581
W358002 W358118
Ethyl 3-hydroxybutyrate, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 40 trans,trans-2,4-Hexadienal, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 4-Hexen-1-ol, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52 Isobutyl trans-2-butenoate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . 58 2-Methoxy-3-(1-methylpropyl)pyrazine, ≥98%, Kosher . . . . . . . . . . . . . . 65 1-Methyl-3-methoxy-4-isopropylbenzene, 98% . . . . . . . . . . . . . . . . . . . 71 (±)-3-Methylvaleric acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .77 3-(Methylthio)-1-hexanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 76 Myrtenol, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 3-Nonanone, >96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 Valencene, natural, ≥65%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 100 DL-Valine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Dicyclohexyl disulfide, ≥94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane, 95% . . . . . . . . . . . . . . . . . . . 34 Hexyl phenylacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 54 2-Isopropylphenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Maltyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 63 4-Methylvaleric acid, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . 77 cis-6-Nonen-1-ol, ≥93%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 80 cis-3-Octen-1-ol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 Propiophenone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Quinoline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 (−)-Ambroxide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 2,2,6-Trimethylcyclohexanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,6,6-Trimethyl-1-cyclohexene-1-acetaldehyde, ≥75% . . . . . . . . . . . . . . .99 Trithioacetone, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2,3-Butanedithiol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 21 1-Butanethiol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 o-Cresol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,2-Ethanedithiol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl trans-2-butenoate, ≥96%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 38 Ethyl maltol, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . 41 Ethyl 2-methylpentanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Ethyl 2-methyl-4-pentenoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . 42 Ethyl stearate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Ethylfenchol, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl undecanoate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 1,6-Hexanedithiol, ≥97%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .51 cis-3-Hexenyl 2-methylbutanoate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . 53 3-Hexenyl 3-methylbutanoate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . 53 Hexyl 2-methylbutanoate, ≥95%, FCC, Kosher, FG . . . . . . . . . . . . . . . . 54 Hexyl 3-methylbutanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 2-Mercapto-3-butanol, ≥97%, mixture of isomers, Kosher, FG . . . . . . . . . 64 2-,3-,10-Mercaptopinane, 95%, mixture of isomers, Kosher . . . . . . . . . . .65 3-Methylbutyl 2-methylbutanoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . 68 3-Methylbutyl 2-methylbutanoate, natural, 70% as 3-methylbutyl 2methylbutanoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . 68 2-Methylbutyl isovalerate, natural, ≥98%, FCC, Kosher . . . . . . . . . . . . . .68 Isoamyl isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . .56 Isoamyl isobutyrate, natural, ≥98%, 70% as isoamyl isobutyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .56 Methyl 3-hydroxyhexanoate, Kosher, ≥97%, FG . . . . . . . . . . . . . . . . . . 71 2-Methyl-4-pentenoic acid, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . .73 2-Methyltetrahydrothiophen-3-one, ≥97% . . . . . . . . . . . . . . . . . . . . . . 75 1,9-Nonanedithiol, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 1,8-Octanedithiol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 1-Octen-3-one solution, 50 wt. % in 1-octen-3-ol, Kosher, FG . . . . . . . . .81 Octyl 2-furoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Propyl mercaptan, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . . . . . . .91 2-Propylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Pyrrolidine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 3,5,5-Trimethylhexanal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 99 3-Acetyl-2,5-dimethylthiophene, Kosher, ≥99% . . . . . . . . . . . . . . . . . . .13 1,3-Butanedithiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 m-Cresol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Cyclohexanecarboxylic acid, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . 29 3-Decen-2-one, Kosher, ≥97%, predominantly trans . . . . . . . . . . . . . . . 31 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Dimethyl disulfide, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 2,6-Dimethyl-4-heptanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 2,6-Dimethylpyridine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 36 6,10-Dimethyl-5,9-undecadien-2-one, Kosher, ≥97%, FG . . . . . . . . . . . . 36 Ethylene brassylate, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-hydroxyhexanoate, Kosher, ≥98%, FG . . . . . . . . . . . . . . . . . . . 41 5-Ethyl-2-methylpyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 3-Heptanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49 2′-Hydroxyacetophenone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Isophorone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60 2-Isopropyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . 60 Isopropyl myristate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60 (S)-(−)-Perillaldehyde, Kosher, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . 84 α-Terpinene, ≥89%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . .95 γ-Terpinene, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 D-Dihydrocarvone, ≥97%, mixture of isomers, Kosher . . . . . . . . . . . . . . . 32 trans-p-Methoxycinnamaldehyde, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 65 Methyl cyclohexanecarboxylate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture, Kosher, 99% . . . . . . . . . . . . 69 Methyl 2-methyl-3-furyl disulfide, Kosher . . . . . . . . . . . . . . . . . . . . . . . 72 4-Methylnonanoic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 72 (±)-4-Methyloctanoic acid, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 73 2-Methyl-4-propyl-1,3-oxathiane, ≥98% (mixture of cis and trans), FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 cis-6-Nonenal, ≥92%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 3-Octanol, ≥97%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . 81
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Flavors & Fragrances Cat. No.
Name
Page
3581 3582 3583 3584 3585 3588 3589 3590 3595 3596 3598 3599 3600 3608 3609 3612 3613 3615 3616 3617 3618 3620 3623
W358126 W358207 W358304 W358401 W358509 W358800 W358908 W359009 W359505 W359602 W359807 W359904 W360007 W360805 W360902 W361208 W361305 W361518 W361607 W361704 W361801 W362001 W362301
3626 3632 3633 3634 3634
W362603 W363200 W363308 W363405 W363421
3639 3641 3643 3644 3644 3647 3649 3651 3652 3655 3658 3660 3664 3665 3666 3667 3673 3674 3676 3680 3683 3687 3688 3689 3690 3691 3696 3697 3698 3699 3703 3704 3707 3709 3710 3712 3714 3716 3720 3721 3722 3723 3724 3726 3736 3737 3739 3740 3748 3751 3753 3754 3756 3761 3762 3763 3764 3765 3766 3774 3787
W363928 W364118 W364304 W364401 W364428 W364703 W364908 W365106 W365203 W365505 W365807 W366005 W366404 W366501 W366609 W366706 W367303 W367400 W367605 W368008 W368318 W368709 W368806 W368903 W369004 W369101 W369608 W369705 W369802 W369918 W370304 W370401 W370703 W370908 W371009 W371203 W371424 W371602 W372005 W372102 W372218 W372307 W372404 W372609 W373605 W373702 W373923 W374008 W374806 W375101 W375306 W375403 W375608 W376108 W376205 W376302 W376418 W376507 W376604 W377406 W378704
3789 3791 3793
W378917 W379107 W379301
3-Octanol, natural, ≥97%, FCC, FG, Kosher . . . . . . . . . . . . . . . . . . . . .81 1-Octen-3-yl acetate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 81 3-Octyl acetate, ≥98%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 81 1-Penten-3-ol, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 L-Phenylalanine, ≥98.5%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 87 1,3-Propanedithiol, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Resorcinol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 δ-Tetradecalactone, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 96 2,5-Xylenol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 3,4-Xylenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102 2-Methoxy-4-propylphenol, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . 66 trans-2-Methyl-2-butenoic acid, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . 67 4-(Methylthio)butanol, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 76 1-Hexen-3-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2-Acetyl-5-methylfuran, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 13 1-Octen-3-yl butyrate, ≥97%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . 81 ε-Decalactone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 Thiazole, Kosher, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Benzenethiol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Benzyl disulfide, Kosher, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 5-Phenyl-1-pentanol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . .87 4,5-Dimethyl-2-ethyl-3-thiazoline, 97%, mixture of isomers . . . . . . . . . . . 34 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone, Kosher, for manufacturing, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Dihydro-β-ionone, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Phenethyl 2-methylbutyrate, ≥95%, FCC, Kosher . . . . . . . . . . . . . . . . . . 86 cis-3-Hexenyl phenylacetate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . 53 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, ≥97%, Kosher, FG . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one, 3 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 β-Cyclocitral, ≥90%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Ethyl trans-2-decenoate, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl trans-2-octenoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 42 2-Methylbutyl acetate, 99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .68 2-Methylbutyl acetate, natural, ≥94%, Kosher, FG . . . . . . . . . . . . . . . . .68 3-Methyl-2-buten-1-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 67 4-Propylphenol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 6-Acetoxydihydrotheaspirane, ≥90%, mixture of isomers . . . . . . . . . . . . . 13 4-(p-Acetoxyphenyl)-2-butanone, ≥96%, Kosher . . . . . . . . . . . . . . . . . . 13 4-Allyl-2,6-dimethoxyphenol, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . 15 1,4-Cineole, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26 9-Decenoic acid, Kosher, 90+%, FG . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-4-methoxy-3(2H)-furanone, ≥97%, Kosher . . . . . . . . . . . . . 35 2,2-Dimethyl-5-(1-methylpropen-1-yl)tetrahydrofuran, ≥98% . . . . . . . . . . 35 2,6-Dimethylthiophenol, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 36 Diphenyl ether, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 2-Ethylfuran, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 Ethyl 3-(furfurylthio)propionate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . 39 1-Ethylhexyl tiglate, ≥92% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 2-Ethyl-4-methylthiazole, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . .42 Ethyl 3-oxohexanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 2-Methoxyphenyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . .66 cis-3-Hexenyl benzoate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl cis-3-hexenoate, ≥94%, Kosher . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl lactate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 53 Hexyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 6-Amyl-α-pyrone, ≥96%, FG, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Hydroxy-4-methylbenzaldehyde, ≥98%, Kosher . . . . . . . . . . . . . . . . . .55 trans-Isoeugenyl benzyl ether, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . 59 Isopropyl 2-methylbutyrate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . .60 DL-3-Methyl-2-butanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67 4-Methyl-2,6-dimethoxyphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . 69 Methyl 2-methylpentanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl nicotinate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl 3-nonenoate, Kosher, ≥96%, FG . . . . . . . . . . . . . . . . . . . . . . . 72 Methyl trans-2-octenoate, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . 73 Methyl sorbate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 4-Methylthiazole, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 cis-2-Nonen-1-ol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79 2,4-Octadienal, ≥96%, Kosher, Predominantly trans, trans . . . . . . . . . . . .80 cis-5-Octen-1-ol, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81 2-Oxobutyric acid, 97+%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 2-Pentadecanone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 DL-Phenylalanine, FCC, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 L-Tyrosine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 4-Hydroxy-3-methoxybenzyl alcohol, ≥98%, Kosher . . . . . . . . . . . . . . . . 55 4-Vinylphenol solution, 10 wt. % in propylene glycol, FG, Kosher . . . . . . 101 Anisyl phenylacetate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 L-Menthyl lactate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 2-(3-Phenylpropyl)pyridine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 o-Tolyl isobutyrate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Vanillin isobutyrate, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 101 4-Ethylbenzaldehyde, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . .38 5-Methyl-2-hepten-4-one, 98%, Predominantly trans, Kosher, FG . . . . . . . 70 3-Methyl-1-pentanol, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . 73 Dihydrojasmone, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Menthalactone, ≥99%, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Myrtenyl acetate, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 trans, trans-2,6-Nonadienal, Kosher, ≥93%, FG . . . . . . . . . . . . . . . . . . 78 (±)-Theaspirane, ≥85% (mixture of cis and trans), Kosher . . . . . . . . . . . . 97 2-Methyl-3-tetrahydrofuranthiol, ≥97%, FG, mixture of cis and trans, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 3-(Methylthio)hexyl acetate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . 76 Octahydrocoumarin, ≥98% (mixture of cis and trans) . . . . . . . . . . . . . . .80 D-(−)-Ribose, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
FEMA No.
Cat. No.
Name
3795
W379506
3796 3797 3798 3799 3800 3803 3811 3813 3817 3818 3818 3819 3821 3824 3826 3827 3828 3831 3835 3839 3842 3847 3851 3854 3858 3860 3873 3874 3875 3878 3887 3893 3894 3897 3900 3902 3906 3909 3910 3918 3922 3924 3924 3926 3929 3931 3933 3943 3944 3945 3946 3947 3948 3949 3952 3958 3959 3960 3963 3964 3966 3973 3982 3984 3985 3986 3987 3988 3998 4000 4003 4004 4014 4015 4022 4028 4033 4044 4049 4065 4253
W379603 W379700 W379808 W379905 W380008 W380318 W381101 W381306 W381705 W381810 W381829 W381918 W382108 W382418 W382604 W382701 W382809 W383104 W383503 W383902 W384208 W384704 W385107 W385409 W385808 W386006 W387304 W387401 W387509 W387800 W388718 W389323 W389404 W389706 W390003 W390208 W390607 W390909 W391018 W391808 W392200 W392103 W392405 W392618 W392901 W393118 W393304 W394300 W394440 W394505 W394602 W394718 W394807 W394904 W395218 W395803 W395900 W396001 W396303 W396400 W396605 W397301 W398209 W398403 W398500 W398608 W398705 W398802 W399809 W400009 W400300 W400408 W401404 W401501 W402206 W402826 W403326 W404403 W404926 W406503 W425301 W200853 W210104 W210901 W220501 W221801 W222801 W222901 W237005 W239301 W239901 W241428 W244203
1,3,5-Undecatriene, ≥70%, Kosher, Mixture of 1,3(E),5(Z) and 1,3(E),5(E) isomers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Vanillyl butyl ether, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 4-Acetoxy-2,5-dimethyl-3(2H)furanone, ≥85%, Kosher, FG . . . . . . . . . . . 13 2,4-Dihydroxybenzoic acid, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . 33 1,2-Dimethoxybenzene, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 4-Ethyloctanoic acid, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42 Whiskey lactone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 Neohesperidin dihydrochalcone, Kosher, ≥85%, FG . . . . . . . . . . . . . . . . 78 Taurine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2-Acetyl-2-thiazoline, 96+%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 14 DL-Alanine, ≥99%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 L-Alanine, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 L-Arginine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 3-Carene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25 1-Decen-3-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethyl-1,4-dithiane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Isopropyl disulfide, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 2,4-Dimethylanisole, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 1,4-Dithiane, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 Ethyl (methylthio)acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Farnesene, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 1-Hexanethiol, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .51 L-Lysine, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 3-Mercaptohexyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 3-Mercapto-3-methylbutan-1-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 65 3-Methyl-1-butanethiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Ethyl methyl sulfide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 Methyl phenyl sulfide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 2-Methyl-1-propanethiol, ≥92%, Kosher . . . . . . . . . . . . . . . . . . . . . . . 74 Methyl sulfoxide, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Bis(methylthio)methane, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . . . . 21 trans-2-Octen-1-ol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .81 2-Pentyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Phenylethyl mercaptan, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 2-Propanethiol, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Sodium diacetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Tea tree oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2'-Aminoacetophenone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 16 Cyclohexanone, 99.8% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cyclopentanone, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-tert-Butylphenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 trans,trans-2,4-Hexadien-1-ol, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . 50 Sorbic acid, >99%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 cis-2-Hexen-1-ol, ≥90%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 trans-2-Hexenyl butyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl isobutyrate, >98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 52 cis-3-Hexenyl tiglate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . .53 cis-3-Hexenyl propionate, >97%, Kosher . . . . . . . . . . . . . . . . . . . . . . .53 o-Anisic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 m-Anisic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 p-Anisic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Methylcyclohexanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 3-Methylcyclohexanone, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 4-Methylcyclohexanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 2-Methyl-3-methylthiofuran, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . 72 trans-2,cis-6-Nonadienyl acetate, Kosher . . . . . . . . . . . . . . . . . . . . . . . 79 Phenyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 86 2-Phenylphenol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 Phenyl salicylate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 2,3,6-Trimethylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 2-Acetyl-3-methylpyrazine, ≥98%, Kosher, FG . . . . . . . . . . . . . . . . . . . 13 3-Decanone, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2-Methyl-3-furanthiol acetate, 80+% . . . . . . . . . . . . . . . . . . . . . . . . . 70 cis-3-Hexenyl crotonate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52 4-Hydroxybenzaldehyde, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . .54 Salicylic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 4-Hydroxybenzoic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 4-Hydroxybenzyl alcohol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Vanillic acid, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 2-Methyl-1-butanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 2-Methyl-3-heptanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Methyl (methylthio)acetate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . 72 2-(Methylthio)ethanol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 2-Phenylethyl isothiocyanate, ≥99%, Kosher, FG . . . . . . . . . . . . . . . . . . 87 Pyrazine, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 6-Undecanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 β-Cyclodextrin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 1,3-Dihydroxyacetone dimer, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Geranyl tiglate, >94% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 Syringaldehyde, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Methyl 10-undecenoate, 96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Acetoin, 92+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 p-Anisyl formate, 90+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . 18 L-Ascorbic acid, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 Butyl lactate, natural, US, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Isobutyl isovalerate, natural, US, 98%, purum . . . . . . . . . . . . . . . . . . . 58 Calcium acetate hydrate, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Camphene, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Diacetyl, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2-Methyl-1-phenyl-2-propanol, 98% . . . . . . . . . . . . . . . . . . . . . . . . . 74 Sodium phosphate dibasic, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Ethyl acetate, 99+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethyl levulinate, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . 41
Contact your local SAFC representative for your customized needs.
Page
FEMA
FEMA No.
FNF: FEMA Indx 050807 CRs 051407
112
Flavors & Fragrances
FEMA
FEMA No.
Cat. No.
Name
W246603 W246611 W252204 W254201 W265501 W265624 W267203 W269101 W270027 W279801 W285801 W287901 W290203 W290901 W294401 W295101 W297701 W304111 W304401 W305805 W306801 W306802 W309101 W309301 W310303 W313801 W314805 W315214
Eucalyptus oil, 70-75%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 44 Eucalyptus oil, 80-85%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Ginger oil, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 1,1-Dimethoxyheptane . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 DL-Malic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Maltol, natural, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 4-(4-Methoxyphenyl)-2-butanone, natural, US, FCC, 98+% . . . . . . . . . . . 66 2-Methylbutyraldehyde, natural, US, 90% . . . . . . . . . . . . . . . . . . . . . . 68 Maple lactone, 98%, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 1,1-Dimethoxyoctane, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Phenethyl alcohol, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 4-Phenyl-2-butanol, ≥96.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 87 (−)-α-Pinene, ≥98%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Piperine, natural, US, 97+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Isopropyl formate, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Propyl 4-hydroxybenzoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Quinine hemisulfate monohydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Tangerine oil, 5-Fold . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 DL-Tartaric acid, ≥99.0% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 (+/-)-Tetrahydrofurfuryl propionate, ≥96.0% . . . . . . . . . . . . . . . . . . . . .96 o-Tolualdehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 m-Tolualdehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .97 γ-Undecalactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 2-Undecanone, natural, US, FCC, 98+% . . . . . . . . . . . . . . . . . . . . . . 100 (±)-γ-Valerolactone, natural, US, FCC, 98% . . . . . . . . . . . . . . . . . . . .101 3,4-Dimethoxystyrene, technical grade . . . . . . . . . . . . . . . . . . . . . . . . 33 Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution, 50 wt. % in propylene glycol, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 cis-3-Hexenyl acetate, natural, Kosher . . . . . . . . . . . . . . . . . . . . . . . . .52 Tetramethyl orthosilicate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 2-(Methylthio)pyrazine, ≥96.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76 2-Undecanol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100 2-Vinylanisole, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 L-(+)-Arabinose, 99+% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Bis(2-Methyl-3-furyl) disulfide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . 21 γ-Butyrolactone, natural, US . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 α-Angelica lactone, 98+%, natural, US . . . . . . . . . . . . . . . . . . . . . . . 17 3-Mercapto-2-butanone solution, 10 wt. % in triacetin . . . . . . . . . . . . . 65 2-Naphthalenethiol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Butan-3-one-2-yl butanoate, natural, US, 98%, FCC, Kosher . . . . . . . . . . 22 5-Methyl-5-hexen-2-one, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Glyceryl tribenzoate, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 1,2-Propanediol dibenzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 3-Methyl-2-cyclopenten-1-one, 97% . . . . . . . . . . . . . . . . . . . . . . . . . 69 N-Ethyl-2-isopropyl-5-methylcyclohexanecarboxamide, 99% . . . . . . . . . . . 41 Isoamyl 2-methyl butyrate, natural, US . . . . . . . . . . . . . . . . . . . . . . . . 57 Ocimene, 90+% (mixture of isomers) . . . . . . . . . . . . . . . . . . . . . . . . . 80 4,5-Dimethyl-2-isobutyl-3-thiazoline . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution, 10 wt. % in propylene glycol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 4-Hydroxy-5-methyl-3-furanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 3-Methyl-2-butenal, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Butyl salicylate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 L-Aspartic acid, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 L-Glutamine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48 4-Ethoxyphenol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 (3aR)-(+)-Sclareolide, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 Neohesperidin dihydrochalcone, 85+% . . . . . . . . . . . . . . . . . . . . . . . . 78 Diethyl sulfide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 3-Methyl-2-oxobutanoic acid sodium salt, 95% . . . . . . . . . . . . . . . . . . 73 3-Methyl-2-oxopentanoic acid sodium salt, 98+% . . . . . . . . . . . . . . . . 73 4-Methyl-2-oxopentanoic acid sodium salt, 98% . . . . . . . . . . . . . . . . . 73 Phenylpyruvic acid, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 88 Mercaptopyruvic acid sodium salt, 90%, technical grade . . . . . . . . . . . . 65 2-Octenoic acid, technical grade, 85%, Predominantly trans . . . . . . . . . . 81 2-Methyl-1-butanol, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Methyl methacrylate, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71 Farnesal, ≥85%, mixture of isomers . . . . . . . . . . . . . . . . . . . . . . . . . .44 Syringaldazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .95 O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 (−)-Bornyl acetate, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Butyl isothiocyanate, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23 Diethyl disulfide, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 2,5-Dimethylfuran, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Geranic acid, technical grade, 85% . . . . . . . . . . . . . . . . . . . . . . . . . . 47 1-Hepten-3-ol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 trans,trans-2,4-Hexadienyl acetate, 97% . . . . . . . . . . . . . . . . . . . . . . . 50 Isopropenyl acetate, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 2-Methoxythiophenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 2′-Methoxyacetophenone, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 2-Methylfuran, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 3-Methylthio-2-butanone, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .76 L-Ornithine hydrochloride, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .83 trans-2-Pentenoic acid, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 Phthalide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88 Prenyl acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .89 Thioacetic acid, 96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97 Tyramine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 ε-Caprolactam, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 Ethylamine solution, 70 wt. % in H2O . . . . . . . . . . . . . . . . . . . . . . . . 38 Propylamine, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90 Isobutylamine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 (±)-sec-Butylamine, ≥98.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
W317128 W318501 W323101 W324604 W324801 W325501 W325900 W329101 W329301 W329810 W331401 W333201 W336501 W339806 W341901 W342815 W343502 W345501 W350301 W353901 W362107 W363413 W363501 W364607 W365009 W365601 W368401 W369501 W379401 W381105 W382501 W386901 W387001 W387101 W389201 W390101 W395701 W399817 W400201 W401900 W404901 W407701 W408001 W408201 W409301 W410601 W412101 W412901 W413201 W415201 W415901 W416301 W417901 W418101 W419001 W419301 W419501 W420201 W421001 W421501 W423501 W423601 W423701 W423901 W424001
Page
FEMA No.
Cat. No.
Name
W424101 W424201 W424401 W424501 W424601 W424701 W424801 W425001 W500607 W500615 W500704 W500909 W501018 W501107 W501204 W501301 W501603 W501700 W501808 W502200 W502405 W502707 W502715 W502804 W502944 W503304 W503401 W503509 W503908 W504009 W504505 W504718 W504807 W504904 W505005 W505102 W505307 W505501 W505900 W506109 W506206 W506605 W506907 W507105 W507318 W507709 W507725 W507806 W507930 W507970 W508101 W508209 W508306 W508454 W508500 W509043 W509205 W509434 W509531 W509647 W509876 W509973 W510106 W510211 W510254 W510262 W510319 W510408 W510424 W510483 W510505 W510548 W510637 W510718 W510750 W510866 W511404 W511609 W512109 W512206 W512303 W512508 W512702 W512850 W513105 W513504 W513601 W513806 W513903 W514004 W514101 W514403 W514500 W514705 W514802
Hexylamine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 Amylamine, ≥99.0% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 2-Methylpiperidine, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 Trimethylamine N-oxide, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Triethylamine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Tripropylamine, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 (R)-(+)-N,N-Dimethyl-1-phenylethylamine, 97% . . . . . . . . . . . . . . . . . . .36 Piperazine, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 89 Citronellyl tiglate, ≥96%, mixture of isomers, Kosher . . . . . . . . . . . . . . . 28 Diacetin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 Isobutyl tiglate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59 Hexyl tiglate, Kosher, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 Isoamyl tiglate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Methyl tiglate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .76 Propyl tiglate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91 Ethyl 2-furoate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3-Furancarboxaldehyde, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Furfuryl butyrate, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 5-(Hydroxymethyl)furfural, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . 55 Phytol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88 1,2,6-Trihydroxyhexane, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 98 Succinic acid, ≥99%, FCC, Kosher, FG . . . . . . . . . . . . . . . . . . . . . . . . 94 Succinic acid, natural . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Propylene carbonate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90 Cinnamyl nitrile . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27 Furfuryl heptanoate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 2,4-Dimethylthiazole, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 2-Acetylthiophene, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 2-Methyl-3-buten-2-ol, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 67 Amyl acetate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 (S)-(−)-Limonene, FCC, Kosher, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . 62 Azodicarboxamide, ≥98.6%, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . 18 Methyl stearate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 Butyrophenone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Diethyl maleate, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32 2,6-Diisopropylphenol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 4-Isopropylphenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 61 Methyl decanoate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69 5α-Androst-16-en-3-one, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Ethyl chrysanthemate, ≥95%, mixture of cis and trans . . . . . . . . . . . . . . 39 2,4-Xylenol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 Methyl (p-tolyloxy)acetate, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . 76 (1S)-(−)-Verbenone, ≥93%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .101 Decahydro-2-naphthol, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 4-tert-Butylcyclohexyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 22 L-Fenchone, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 3-Ethoxypropionaldehyde diethyl acetal . . . . . . . . . . . . . . . . . . . . . . . 37 trans-3-Hexen-1-ol, 97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 Xylitol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 102 1,5-Pentanedithiol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 83 1-Methyl-1,4-cyclohexadiene, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . 69 3-Methyl-3-pentanol, ≥99%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . 73 Tricarballylic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Acetovanillone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Dimethyl phthalate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Di(ethylene glycol) ethyl ether, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . 31 (S)-(−)-β-Citronellol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 2-Butanethiol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Methyl palmitate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Caryophyllene oxide, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25 cis-3-Hexenyl salicylate, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 53 1-Methylpyrrole, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 3-Pentanone, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 1-Methylpiperidine, ≥98%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .74 2-Butanol, 99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 3-(4-Methoxyphenyl)-1-propanol, 99% . . . . . . . . . . . . . . . . . . . . . . . . 66 Methyl vanillate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Ethyl (±)-2-hydroxycaproate, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . 40 3′,4′-Dimethoxyacetophenone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . 33 Sassafras oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 Undecane, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Benzyl isothiocyanate, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 2-Decanone, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31 5α-Androst-16-en-3α-ol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2-Isobutyl-4-methyl-1,3-dioxolane, ≥97%, mixture of isomers . . . . . . . . . 58 2-Propyl-4-methyl-1,3-dioxolane, ≥98%, mixture of isomers . . . . . . . . . . 91 6-Methyl-5-hepten-2-ol, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70 2-Methylquinoxaline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 2,3-Dimethylquinoxaline, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Diethyl phthalate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Glutaric dialdehyde solution, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . .48 3,7-Dimethyl-2,6-octadienenitrile, ≥97%, mixture of isomers . . . . . . . . . . 35 Tridecanal, ≥95%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Lavender oil synthetic . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .62 m-Anisaldehyde, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Styrene oxide, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 2-Hexanol, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 2,4-Dimethyl-3-cyclohexenecarboxaldehyde, ≥97% . . . . . . . . . . . . . . . . 34 4-Methylquinoline, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Lavandin abrialis oil, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 2-Ethyl-3-methoxypyrazine, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . 41 2-Ethylhexyl salicylate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . .40 2-Ethylhexyl acetate, Kosher, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Phenoxyethyl propionate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . 86
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113
Flavors & Fragrances Cat. No.
Name
W515000 W515043 W515302 W515507 W515604 W515701 W515809 W515906 W516007 W516309 W516406 W516503 W516600 W516708 W517100 W517208 W517607 W517704 W517909 W518018 W518107 W518123 W518301 W518905 W519006 W519030 W519103 W519200 W519308 W519901 W520012 W520101 W520306 W520403 W520608
Butyl benzoate, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Cholesterol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 2-Ethylhexanoic acid, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 2,5-Dimethylthiophene, Kosher, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . 36 Isopropyl palmitate, ≥90% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 Magnesium phosphate hydrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 7-Methoxycoumarin, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 cis-2-Penten-1-ol, Kosher, ≥96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84 1,2,3,4-Tetrahydroquinoline, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . 96 (1R)-(−)-Nopyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 80 2,6-Dimethyl-7-octen-2-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Tetrahydromyrcenol, 95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 Dihydromyrcenyl acetate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Allyl isoamyl glycolate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 Amyris oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 Litsea cubeba oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .63 Acetoacetanilide, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 4-Acetylpyridine, 97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Diethyl phthalate, ≥99.5%, fragrance grade . . . . . . . . . . . . . . . . . . . . .32 Sucrose acetate isobutyrate solution, FG . . . . . . . . . . . . . . . . . . . . . . . 94 Sucrose acetate isobutyrate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . 94 2-Methyl-2-thiazoline, 98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75 Ferulic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Sodium propionate, FCC, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Bis(2-ethylhexyl) adipate, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 cis-3-Hepten-1-ol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 Methyl formate, ≥95% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70 Isophytol, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60 3-Methyl-3-buten-1-ol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67 Fir needle oil, Siberian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Tris(methylthio)methane, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 Triethylamine, 99.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 98 Hexyl salicylate, >98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 Copaiba balsam . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 1,3,4,6,7,8-Hexahydro-4,6,6,7,8,8-hexamethylcyclopenta[g]-2benzopyran solution, 50% in diethyl phthalate . . . . . . . . . . . . . . . . . 50 1,4-Butanedithiol, ≥97% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 Birch tar oil, rectified, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Bran absolute, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 Cassia oil, Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Chamomile oil, Moroccan, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedrol, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cornmint oil, Chinese, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Cornmint oil , Kosher, redistilled . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Copaiba balsam oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Copaiba balsam, bleached, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . .29 Guaicwood acetate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49
W520802 W520918 W521000 W521108 W521205 W521302 W521418 W521507 W521604 W521701 W521809 W521906 W522007
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FEMA No.
Cat. No.
Name
W522201 W522406 W522503 W522600 W522708 W522805 W522902 W523100
Cedarwood oil, Texas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedarwood oil, Texas, white . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Cedarwood oil, Virginia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Opoponax oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Orange terpenes, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 Methyl cedryl ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Musk ketone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77 Lemongrass oil, Guatemalan, rectified, Kosher, Guatemala origin, purified by rectification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62 Marjoram oil, Spanish, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64 Methyl atratate, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66 Eucalyptus oil citriodora, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Fir needle oil,Canadian, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45 Petitgrain oil, Paraguay, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84 Rose oil,Turkish . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .93 Rose crystals, ≥97%, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal . . . . . . . . . . . . . . . . . .71 o-tert-Butylcyclohexyl acetate, ≥99% (mixture of isomers) . . . . . . . . . . . . 22 3-[5,5,6-Trimethylbicyclo[2.2.1]hept-2-yl]cyclohexan-1-ol . . . . . . . . . . . . . 99 Vetiver acetate, Java . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .101 Trivertal, ≥98% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 Dipentene, mixture of isomers, Kosher . . . . . . . . . . . . . . . . . . . . . . . . 36 Nerolin Yara Yara, ≥99% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78 Methyl cedryl ether, >96% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68 Cade oil, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Methyl propyl sulfide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74 Ethyl dimethyl dioxolane acetate, mixture of isomers . . . . . . . . . . . . . . . 39 Ethyl trans-4-octenoate, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42 6-Acetyl-1,1,2,4,4,7-hexamethyltetralin, ≥98% . . . . . . . . . . . . . . . . . . . 13 Coumarin, Chinese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 (±)-Camphor, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 cis-8-Undecenal, Kosher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100 Ethanethiol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ammonium iron(III) citrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 Butyric anhydride, ≥97.5% . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Valeric anhydride . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 trans-2,3-Epoxybutane . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Ethanethiol solution, 10 wt. % in propylene glycol . . . . . . . . . . . . . . . . 37 L-Isoleucine, ≥98.5%, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .59 L-Valine, FCC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101 4-Hydroxy-2,5-dimethyl-3(2H)-furanone, natural, 15 wt. % in triacetin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 Conwood Flavor #14 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Trimethylamine solution, 25 wt. % in propylene glycol . . . . . . . . . . . . . .98 Styrene solution, 20 wt. % in dipropylene glycol . . . . . . . . . . . . . . . . . 94 Flavors and Fragrances Kit No. 1, Esters, containing 24 samples . . . . . . . 45 Flavors and Fragrances Kit No. 3, Beverage Study containing 24 samples . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45
W523208 W523305 W523402 W523518 W523607 W523704 W523801 W523909 W524018 W524107 W524301 W524409 W524905 W525308 W525405 W525804 W526118 W526207 W526304 W526401 W526509 W526606 W526908 W527009 W527106 W527211 W527300 W527408 W527505 W527602 W527718 W550019 W550027 W550132 W550159 W600008 W600016
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FEMA
FEMA No.
FNF: Organo Index 050807 CRs 051407
114
Flavors & Fragrances Cat No.
Name
Page
Organoleptic Properties
alliaceous (onion, garlic) W381705 W202800 W204218 W332909 W361607 W387800 W352918 W347809 W221503 W326208 W344818 W326607 W345001 W327506 W383104 W327905 W383503 W328200 W316105 W249300 W334707 W250317 W382701 W350206 W329800 W336203 W357308 W320102 W337218 W387509 W378704 W360007 W331007 W331104 W341509 W274704 W331201 W389706 W322806 W352101 W323802 W324000
2-Acetyl-2-thiazoline . . . . . . . . . . . . . Allyl disulfide. . . . . . . . . . . . . . . . . . Allyl sulfide . . . . . . . . . . . . . . . . . . . Allyl thiopropionate. . . . . . . . . . . . . . Benzenethiol . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . . 1,3-Butanedithiol . . . . . . . . . . . . . . . 1-Butanethiol. . . . . . . . . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . . . . . 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane . Dimethyl trisulfide . . . . . . . . . . . . . . . 1,4-Dithiane . . . . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . Ethyl thioacetate. . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . Furfuryl thiopropionate. . . . . . . . . . . . Garlic oil, Mexican . . . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . . Methyl propyl disulfide. . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . Methyl sulfoxide . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . 4-(Methylthio)butanol . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . Methyl 2-thiofuroate . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . 3-(Methylthio)propyl isothiocyanate . . . . 2-Propanethiol . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . Propyl mercaptan . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . o-Toluenethiol . . . . . . . . . . . . . . . . .
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Ethyl 3-(furfurylthio)propionate. ω-6-Hexadecenlactone . . . . . . Indole . . . . . . . . . . . . . . . . Isovaleric acid . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . 1-Octen-3-yl butyrate. . . . . . . Piperidine . . . . . . . . . . . . . . Piperine . . . . . . . . . . . . . . . Pyrrolidine. . . . . . . . . . . . . . Skatole. . . . . . . . . . . . . . . . Valeric acid . . . . . . . . . . . . . Vanillylacetone . . . . . . . . . . .
14 15 15 16 19 21 21 21 24 30 31 33 34 36 37 41 42 43 46 46 47 47 60 64 65 70 72 74 74 75 75 76 76 76 76 76 76 89 90 91 97 97
animal W367400 W255505 W259306 W310204 W331007 W361208 W290807 W290904 W352306 W301906 W310107 W312401
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. 39 . 50 . 55 . 61 . 76 . 81 . 89 . 89 . 92 . 93 .101 .101
4-Allyl-1,2-dimethoxybenzene . . . . Anethole . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . Anisyl phenylacetate . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione . . Ethyl acetate . . . . . . . . . . . . . . . Ethyl p-anisate . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . . Fennel oil . . . . . . . . . . . . . . . . . 4-Hydroxy-3-methoxybenzyl alcohol. 2-Methoxy-4-propylphenol . . . . . . Methyl p-anisate . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . Methyl sorbate. . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . γ-Nonalactone . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . p-Propyl anisole . . . . . . . . . . . . . p-Tolyl acetate . . . . . . . . . . . . . . (±)-γ-Valerolactone . . . . . . . . . . .
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. 15 . 17 . 17 . 18 . 20 . 34 . 37 . 38 . 38 . 38 . 43 . 44 . 45 . 55 . 66 . 66 . 69 . 74 . 75 . 77 . 79 . 89 . 90 . 98 .101
balsamic anise
W247502 W208604 W267007 W374008 W288101 W326801 W241407 W242004 W242209 W242217 W245208 W247804 W248207 W373702 W359807 W267902 W269905 W274100 W371424 W276200 W278106 W291102 W293008 W307300 W310301
balsam
W202207 W407701
Allyl cinnamate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cat No.
Name
Page
W213101 W213306 W288101 W229407 W229601 W229806 W229903 W229709 W230200 W230103 W241601 W242217 W246905 W247804 W509876 W369101 W259500 W259519 W293903 W359904 W269808 W522600 W286214 W286818 W288403 W288500 W289302 W502200 W291102 W303704 W308900 W310808
Benzoic acid . . . . . . . . . . . . . . Benzoin resin absolute Siam . . . . Benzylideneacetone . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . trans-Cinnamyl butyrate . . . . . . . Cinnamyl cinnamate . . . . . . . . . Cinnamyl formate . . . . . . . . . . . Cinnamyl isobutyrate . . . . . . . . . trans-Cinnamyl isovalerate . . . . . trans-Cinnamyl propionate . . . . . Ethyl 2-acetyl-3-phenylpropionate . Ethyl benzoate . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . cis-3-Hexenyl salicylate. . . . . . . . Hexyl benzoate . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . Isopropyl cinnamate . . . . . . . . . trans-2-Methyl-2-butenoic acid . . Methyl trans-cinnamate . . . . . . . Opoponax oil. . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . Phenethyl salicylate . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . 3-Phenylpropyl isobutyrate . . . . . Phytol . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . L-Turpentine. . . . . . . . . . . . . . . Vanillin acetate . . . . . . . . . . . .
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. 19 . 19 . 20 . 27 . 27 . 27 . 27 . 27 . 27 . 27 . 38 . 38 . 44 . 44 . 53 . 53 . 56 . 56 . 60 . 67 . 69 . 82 . 85 . 86 . 87 . 87 . 88 . 88 . 89 . 94 . 99 .101
butterscotch W315206 W315818
3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46
caramel W200506 W332704 W203009 W209902 W310905 W363405 W363421 W317411 W366404 W242918 W314900 W362301 W315303 W348708 W245402 W339407 W245712 W246018 W249300 W316318 W316350 W222305 W253901 W316814 W329118 W501808 W207101 W346209 W267406 W415901 W336009 W270008 W270202 W336203 W378704 W320803 W379107 W351806 W372307 W284106 W284114 W285706 W292206 W296902 W297003 W297070 W306207 W310700 W310727
Acetanisole . . . . . . . . . . . . . . . . . . . . . . . . 2-Acetyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . Allyl 2-furoate . . . . . . . . . . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . 2-Ethylbutyric acid . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone . . . . 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone . . . . Ethyl maltol. . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylglycidate. . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . Glyceryl tributyrate . . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . . . . . . . . . . 4-Hydroxybutanoic acid lactone . . . . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . . . . . . . . . . Maltyl isobutyrate . . . . . . . . . . . . . . . . . . . . 1-(p-Methoxyphenyl)-2-propanone . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . . 3-Methyl-2-cyclohexenone. . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . . . . . . . . . . . . Octyl 2-furoate. . . . . . . . . . . . . . . . . . . . . . 2-Oxobutyric acid . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . . . . . . Pyruvaldehyde solution. . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . 2-Thiophenethiol. . . . . . . . . . . . . . . . . . . . . Vanillin. . . . . . . . . . . . . . . . . . . . . . . . . . . Vanillin. . . . . . . . . . . . . . . . . . . . . . . . . . .
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. 12 . 13 . 15 . 18 . 33 . 35 . 35 . 35 . 35 . 38 . 39 . 41 . 41 . 41 . 43 . 43 . 43 . 44 . 46 . 47 . 47 . 48 . 49 . 51 . 55 . 55 . 56 . 63 . 66 . 66 . 69 . 69 . 70 . 70 . 75 . 76 . 80 . 82 . 83 . 83 . 83 . 85 . 90 . 92 . 92 . 92 . 97 .101 .101
2-Acetylpyrazine . . . . . . . . . 2-Acetylthiazole . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene p-Anisaldehyde . . . . . . . . . Anisyl alcohol . . . . . . . . . .
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chocolate W312606 W332801 W247502 W267007 W209902
For more information, visit www.safcsupplysolutions.com
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13 14 15 17 18
FNF: Organo Index 050807 CRs 051407
115
Flavors & Fragrances Cat No.
Name
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. 20 . 20 . 23 . 24 . 25 . 32 . 34 . 40 . 43 . 46 . 54 . 55 . 56 . 56 . 57 . 58 . 58 . 59 . 63 . 65 . 65 . 66 . 66 . 66 . 66 . 67 . 68 . 68 . 68 . 71 . 72 . 73 . 74 . 74 . 74 . 74 . 77 . 78 . 83 . 83 . 85 . 86 . 86 . 87 . 87 . 90 . 95 . 96 . 96 . 99 . 99 .101 .101
W230200 W231401 W231703 W232106 W245208 W250406 W251607 W288705 W259306 W206016 W350702 W350710 W208108 W221007 W247707 W295604 W261718 W272205 W273309 W274100 W274917 W425301 W339504 W277304 W279706 W279714 W281409 W282928 W285706 W285714 W285803 W285811 W285900 W286001 W286214 W287318 W287407 W287415 W287806 W287814 W293407 W295507 W298107 W305502 W323608 W306401 W306509
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . Citronellyl formate . . . . . . . . . . . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Methyl myristate. . . . . . . . . . . . . . . . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . . . . . . . . . . . . . 2-Methylundecanal . . . . . . . . . . . . . . . . . . . . . . . Methyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Octyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . . . . . . . . . Phenethyl benzoate. . . . . . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . 2-Phenoxyethyl isobutyrate . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . . . . . . . . . . . . . . . Propyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydrofurfuryl acetate . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . . . . .
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27 28 28 28 43 47 48 54 55 56 56 56 57 59 59 61 62 72 74 74 76 77 77 78 80 80 82 83 85 85 85 85 85 85 85 86 86 86 86 87 90 91 92 96 96 97 97
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15 17 20 25 26 26 26 26 27 27 39 39 44 44 49 49 54 59 60 65 68 70 74 84 92
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12 12 15 15 15 18 18 20 23 26 26 27
Acetanisole . . . . . . . . . . . . Acetophenone . . . . . . . . . . 3-Acetylpyridine . . . . . . . . . β-Alanine . . . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . Allyl cyclohexanepropionate. . 4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl nonanoate . . . . . . . . . Allyl phenoxyacetate . . . . . . Allyl phenylacetate . . . . . . . Allyl thiopropionate. . . . . . . Amyl alcohol . . . . . . . . . . . α-Amylcinnamaldehyde . . . . N-Amyl octanoate. . . . . . . . N-Amyl octanoate. . . . . . . . 6-Amyl-α-pyrone . . . . . . . . Anethole . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . Anise oil. . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl formate . . . . . . . . . . Basil oil . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . Benzaldehyde . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetoacetate. . . . . . . Benzyl benzoate . . . . . . . . . Benzyl benzoate . . . . . . . . . Benzyl ether . . . . . . . . . . . Benzyl formate. . . . . . . . . . Benzylideneacetone . . . . . . . Benzyl phenylacetate . . . . . . Benzyl propionate . . . . . . . . Benzyl propionate . . . . . . . . Benzyl salicylate . . . . . . . . . Bergamot oil . . . . . . . . . . . Bornyl acetate . . . . . . . . . . Butan-3-one-2-yl butanoate . Butyl acetate . . . . . . . . . . . Butyl anthranilate . . . . . . . . 4-tert-Butylcyclohexyl acetate.
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12 13 14 14 14 14 15 15 15 15 15 16 16 16 17 17 17 17 17 17 18 18 18 18 18 18 18 19 19 19 19 19 20 20 20 20 20 20 20 20 21 22 22 22 22
Name
W214205 W237108 W339318 W221902 W224847 W237701 W362001 W315214 W245208 W249300 W288705 W259306 W206318 W206326 W208108 W218502 W220205 W221007 W265608 W329800 W267104 W330205 W267902 W268208 W268216 W318604 W269107 W269506 W269514 W343609 W357308 W376205 W319902 W320005 W337218 W330906 W331309 W277304 W284106 W284203 W285900 W287407 W287415 W287814 W322407 W292303 W404926 W323705 W323713 W324418 W332518 W398802 W375403
Benzyl cinnamate . . . . . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . . . . . . . . . . . . Butyl 2-methylbutyrate . . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution Ethyl phenylacetate . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl cinnamate . . . . . . . . . . . . . . . . . . Isoamyl cinnamate . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . . . Maltol . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxypyrazine . . . . . . . . . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . 2-Methylbutyraldehyde . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . 3-Methyl-1-pentanol . . . . . . . . . . . . . . . . . 5-Methyl-2-phenyl-2-hexenal . . . . . . . . . . . . 4-Methyl-2-phenyl-2-pentenal . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . 4-Methyl-5-vinylthiazole . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . . . 2,3,5-Trimethylpyrazine . . . . . . . . . . . . . . . 2,4,5-Trimethylthiazole . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . . Vanillin isobutyrate . . . . . . . . . . . . . . . . . .
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4-Allyl-1,2-dimethoxybenzene . . p-Anisaldehyde . . . . . . . . . . . Benzylideneacetone . . . . . . . . . Cardamom oil . . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . Cinnamon oil, Ceylon type . . . . Cinnamyl cinnamate . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . . . trans, trans-2,4-Heptandienal . . 2-Heptanone . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . Isoeugenyl phenylacetate . . . . . Isopropyl myristate . . . . . . . . . trans-p-Methoxycinnamaldehyde. α-Methylcinnamaldehyde . . . . . 6-Methyl-3,5-heptadien-2-one . . Methyl 3-phenylpropionate . . . . Peru balsam . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . .
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Acetal . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . Allyl phenoxyacetate . . . . Allyl phenoxyacetate . . . . Allyl phenylacetate . . . . . Anisyl alcohol . . . . . . . . Beeswax absolute breche . Benzyl phenylacetate . . . . Butyl phenylacetate . . . . . trans-Cinnamic acid. . . . . trans-Cinnamic acid. . . . . Cinnamyl cinnamate . . . .
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cinnamon W247502 W267007 W288101 W224111 W225800 W228605 W228613 W228818 W229202 W229806 W243000 W243019 W246700 W246719 W316407 W254401 W288705 W247707 W355690 W356700 W269700 W336300 W274100 W211613 W296309
honey
W200204 W200220 W203807 W203807 W203904 W209910 W212628 W214906 W220906 W228818 W228826 W229806
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Page
sweet
W200506 W200905 W342408 W325201 W241105 W202606 W247502 W203106 W203602 W203807 W203904 W332909 W205605 W206105 W207918 W207926 W369608 W208604 W267007 W209406 W209805 W209902 W209910 W210102 W211907 W212709 W212717 W213500 W213519 W213608 W213802 W213810 W237108 W214507 W288101 W214906 W215007 W215015 W215104 W215317 W215902 W333204 W217409 W218103 W507318
Contact your local SAFC representative for your customized needs.
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Organoleptic Properties
Page
Cat No.
FNF: Organo Index 050807 CRs 051407
116
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W220507 W224111 W225118 W225800 W228605 W228818 W229105 W229407 W229806 W229709 W230707 W231207 W232106 W233404 W234818 W234907 W235504 W235407 W236101 W236128 W236209 W236217 W238104 W510424 W238708 W342718 W326909 W239100 W261505 W261513 W241318 W241504 W242101 W375608 W242500 W242713 W506109 W243000 W243019 W243108 W354309 W243418 W367303 W315109 W342815 W244201 W244406 W383503 W245208 W245607 W245615 W245712 W245801 W246409 W246506 W246905 W507709 W339008 W248207 W248606 W248908 W248924 W250708 W250716 W250902 W250910 W251100 W251208 W251216 W251402 W251704 W251712 W328707 W253901 W254509 W254908 W413201 W255602 W255807 W256005 W316903 W392901 W349704 W363308 W256501 W256706 W256803 W256811 W256900 W257605 W288705 W354805 W258318 W317403
Butyl L-lactate . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . (−)-Carvyl propionate . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . . . . Cinnamon bark oil . . . . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . Cinnamyl isobutyrate . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . Citronellyl butyrate . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . Coriander oil . . . . . . . . . . . . . . . . . Cyclohexaneethyl acetate . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . Cyclohexyl propionate . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . . . . 2′,4′-Dimethylacetophenone . . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione . . . . 3,7-Dimethyl-1-octanol. . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . . 4-Ethoxybenzaldehyde . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . . Ethyl 2-aminobenzoate. . . . . . . . . . . 4-Ethylbenzaldehyde . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . . . . . Ethyl cyclohexanepropionate . . . . . . . Ethylene brassylate . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . . 2-Ethyl-1-hexanol . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . . Ethyl 3-methyl-3-phenylglycidate . . . . Ethyl (methylthio)acetate . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . Ethyl vanillin . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . . . . L-Fenchone . . . . . . . . . . . . . . . . . . Fenchyl acetate . . . . . . . . . . . . . . . Fennel oil . . . . . . . . . . . . . . . . . . . Fenugreek absolute . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . Geranyl benzoate . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . Glycine. . . . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . Heptyl butyrate . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate . . . γ-Hexalactone . . . . . . . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . cis-3-Hexenyl phenylacetate. . . . . . . . Hexyl acetate. . . . . . . . . . . . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . . . . α-Hexylcinnamaldehyde . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . 2′-Hydroxyacetophenone. . . . . . . . . . Hydroxycitronellal . . . . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone
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Page
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Name
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W258709 W258806 W258814 W259500 W259519 W205818 W207500 W207519 W208507 W208515 W208000 W208418 W208426 W217506 W217514 W218006 W219304 W219703 W220205 W246808 W369802 W247707 W355305 W292605 W293504 W369918 W322903 W263303 W263508 W263605 W263613 W264601 W264504 W265101 W376418 W266701 W266825 W266906 W318108 W267104 W267112 W267201 W267600 W267902 W268100 W268208 W268216 W350605 W350516 W269700 W340804 W270105 W270202 W341002 W271918 W272108 W272302 W273309 W274003 W274518 W337501 W276200 W376507 W381101 W525308 W277304 W277401 W277509 W277800 W335606 W337900 W341606 W281107 W282510 W282529 W282928 W342106 W284106 W284203 W389323 W211613 W285706 W285714 W285900 W286109 W286303 W286605 W286702 W287415 W287806 W372609 W288403 W288500 W288918
5-Hydroxy-4-octanone . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . Isoamyl benzoate . . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . Isobutyl angelate . . . . . . . . . . . . . . . . Isobutyl cinnamate . . . . . . . . . . . . . . . Isobutyl formate . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . Isoeugenol . . . . . . . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . Isopropyl acetate . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . Isopropyl tiglate . . . . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . . . . . . . . Linalool . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . Linalyl isovalerate . . . . . . . . . . . . . . . . Linalyl propionate . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . Menthalactone . . . . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . Menthyl isovalerate . . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . Methyl acetate. . . . . . . . . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . . 4-Methylanisole . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . 3-Methylbutyl 2-methylbutanoate . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . . Methyl dihydrojasmonate . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. 5-Methylfurfural . . . . . . . . . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . . . Methyl 2-methylbutyrate. . . . . . . . . . . . Methyl 4-methylvalerate . . . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone . . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . . 4-Methylthio-2-butanone . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . Myrtenyl acetate. . . . . . . . . . . . . . . . . Neohesperidin dihydrochalcone . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . Neryl isovalerate. . . . . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . . . . . . . Orange oil . . . . . . . . . . . . . . . . . . . . Orange oil, midseason, Florida. . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . 2-Pentyl butyrate . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . Phenethyl cinnamate . . . . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . . . . Phenethyl propionate. . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . DL-Phenylalanine . . . . . . . . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . . . . . 3-Phenylpropionic acid . . . . . . . . . . . . .
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23 25 25 26 26 26 27 27 27 27 28 28 28 29 29 29 30 30 30 30 30 30 32 33 34 34 34 35 37 37 37 38 38 38 38 38 39 39 39 39 39 39 39 40 40 41 42 42 43 43 43 43 43 44 44 44 44 45 45 45 46 46 47 47 47 47 47 47 47 47 48 48 48 49 49 50 50 50 51 51 51 52 53 53 53 53 53 53 53 54 54 54 55 55
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55 55 55 56 56 56 56 56 57 57 57 57 57 58 58 58 58 58 58 59 59 59 60 60 60 60 61 62 62 63 62 63 63 63 64 64 64 64 65 65 65 66 66 66 66 66 66 68 68 68 69 69 70 71 71 72 72 74 74 75 76 77 77 78 78 78 78 78 78 79 79 81 82 82 82 83 83 83 83 84 84 85 85 85 85 85 86 86 86 86 87 87 87 88
FNF: Organo Index 050807 CRs 051407
117
Flavors & Fragrances Name
W289000 W289302 W290807 W291102 W292818 W292826 W292206 W294306 W295205 W338605 W298018 W355801 W305200 W306606 W308005 W308307 W308315 W309109 W309508 W309702 W324701 W312401 W524301 W359505
3-Phenylpropyl acetate. . . 3-Phenylpropyl isobutyrate Piperidine . . . . . . . . . . . Piperonal . . . . . . . . . . . 1-Propanol . . . . . . . . . . 1-Propanol . . . . . . . . . . Propenyl guaethol. . . . . . Propyl formate . . . . . . . . 3-Propylidenephthalide. . . Pyrrole . . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . α-Terpinene . . . . . . . . . Terpinyl formate . . . . . . . Thymol. . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . Triethyl citrate . . . . . . . . Triethyl citrate . . . . . . . . γ-Undecalactone . . . . . . 10-Undecenal . . . . . . . . Undecyl alcohol . . . . . . . Undecylenic acid. . . . . . . Vanillylacetone . . . . . . . . Vetiver acetate, Java . . . . 2,5-Xylenol . . . . . . . . . .
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. 88 . 88 . 89 . 89 . 90 . 90 . 90 . 91 . 91 . 92 . 92 . 95 . 96 . 97 . 98 . 98 . 98 .100 .100 .100 .100 .101 .101 .102
Acetanisole . . . . . . . . . . . . . . . Acetovanillone . . . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . Amyl alcohol . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl propionate . . . . . . . . . . . Beeswax absolute breche . . . . . . Benzoin . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . Butyl alcohol . . . . . . . . . . . . . . Butylated hydroxytoluene . . . . . . 2-sec-Butylcyclohexanone . . . . . . Butyrophenone. . . . . . . . . . . . . (+)-Camphene . . . . . . . . . . . . . D-Camphor . . . . . . . . . . . . . . . 1,4-Cineole . . . . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . . . . (−)-Dihydrocarvyl acetate . . . . . . Dihydrocoumarin . . . . . . . . . . . 1,2-Dimethoxybenzene. . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . 2-Ethylfenchol . . . . . . . . . . . . . Ethyl vanillin . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . L-Fenchone . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . Isoborneol. . . . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . Isopentylamine . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . 2-Methoxy-4-methylphenol . . . . . 1-(p-Methoxyphenyl)-2-propanone Methyl p-anisate . . . . . . . . . . . 4-Methylanisole . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . Methyl β-naphthyl ketone . . . . . 4-Methyl-3-penten-2-one . . . . . . Myrcene . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . 2-Phenethylamine . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . Spike lavender oil . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . . . Trithioacetone . . . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . (1S)-(−)-Verbenone . . . . . . . . . . Wintergreen oil . . . . . . . . . . . . Cinnamyl acetate . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . .
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. 12 . 13 . 14 . 15 . 16 . 17 . 18 . 18 . 18 . 18 . 18 . 19 . 20 . 21 . 22 . 22 . 22 . 24 . 24 . 24 . 26 . 26 . 32 . 32 . 33 . 34 . 35 . 38 . 38 . 39 . 44 . 44 . 44 . 50 . 55 . 57 . 57 . 59 . 65 . 65 . 66 . 66 . 66 . 69 . 72 . 73 . 77 . 77 . 77 . 83 . 84 . 85 . 87 . 89 . 90 . 92 . 94 . 97 . 99 .101 .101 .102 . 27 . 43 . 69
vanilla
W200506 W508454 W241105 W247502 W205605 W267007 W209805 W209902 W209910 W210218 W212628 W213209 W288101 W216402 W217808 W218405 W326100 W504904 W222909 W223018 W365807 W228605 W238007 W238104 W379905 W353507 W353701 W242209 W242217 W349100 W246409 W246506 W507709 W254800 W259306 W215805 W216305 W321907 W267104 W267112 W267406 W267902 W268100 W269905 W272302 W336807 W276200 W339504 W343900 W282928 W211613 W322008 W287814 W291102 W292206 W296309 W303305 W377406 W347507 W309818 W506907 W311308 W229318 W245704 W269905
other
W351202
2-Methyltetrahydrothiophen-3-one . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 75
Cat No.
Name
Page
camphoraceous W521701 W521604 W248002 W355305 W504505 W266590 W266523 W266507 W266558 W266701 W266809 W266825 W374806 W268100 W394718 W266604 W284807 W284823 W299200 W303208 W303216 W303224 W355801 W306401 W306509
Cornmint oil . . . . . . . . . Cornmint oil, Chinese . . . (1R)-(+)-Fenchyl alcohol . . Isophorone . . . . . . . . . . (S)-(−)-Limonene. . . . . . . L-Menthol . . . . . . . . . . . L-Menthol . . . . . . . . . . . DL-Menthol . . . . . . . . . . L-Menthol crystals . . . . . . L-Menthone . . . . . . . . . . DL-Menthyl acetate . . . . . L-Menthyl acetate . . . . . . L-Menthyl lactate . . . . . . 4-Methylanisole . . . . . . . 3-Methylcyclohexanone . . (1S,2S,5R)-(+)-Neomenthol Peppermint oil . . . . . . . . Peppermint oil . . . . . . . . Rosemary oil . . . . . . . . . Spearmint oil . . . . . . . . . Spearmint oil . . . . . . . . . Spearmint oil . . . . . . . . . α-Terpinene . . . . . . . . . Thyme oil, red . . . . . . . . Thyme oil, white. . . . . . .
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29 29 45 60 62 64 64 64 64 64 64 64 64 66 69 78 84 84 93 94 94 94 95 97 97
4-Allylanisole . . . . . . . . α-Amylcinnamyl alcohol . Anisole . . . . . . . . . . . 4-Ethylphenol . . . . . . . 3-Hexanol. . . . . . . . . . cis-2-Hexen-1-ol . . . . . . L-Menthyl lactate . . . . . 3-Methylcrotonic acid . . 2-Pentanone . . . . . . . . 1-Propanol . . . . . . . . . 1-Propanol . . . . . . . . .
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14 16 17 43 51 52 64 69 83 90 90
chemical alcohol
W241105 W206504 W209708 W315605 W335118 W392405 W374806 W318701 W284203 W292818 W292826
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plastic
W239704 W357502 W304603
1,3-Diphenyl-2-propanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 73 Terpinolene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95
sulfurous W205303 W352918 W382604 W362001 W366609 W386006 W249300 W384208 W382701 W350206 W350303 W357308 W394904 W272000 W274615 W274623 W378704 W518123 W331104 W351318 W351407 W322504 W389706 W352101 W323004 W347507
Ammonium sulfide solution. . . . 1,3-Butanedithiol . . . . . . . . . . 2,5-Dimethyl-1,4-dithiane . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline 2,6-Dimethylthiophenol . . . . . . Ethyl methyl sulfide. . . . . . . . . Furfuryl mercaptan . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . 2-,3-,10-Mercaptopinane . . . . . Methyl 2-methyl-3-furyl disulfide 2-Methyl-3-methylthiofuran . . . . Methyl 3-(methylthio)propionate. Methyl sulfide . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . 2-Methyl-2-thiazoline. . . . . . . . Methyl 2-thiofuroate . . . . . . . . 1,9-Nonanedithiol. . . . . . . . . . 1,8-Octanedithiol . . . . . . . . . . Phenyl disulfide . . . . . . . . . . . 2-Propanethiol . . . . . . . . . . . . Propyl mercaptan . . . . . . . . . . Pyrazineethanethiol . . . . . . . . . Trithioacetone . . . . . . . . . . . .
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16 21 34 34 36 42 46 51 60 64 65 72 72 72 75 75 75 75 76 79 80 87 89 91 92 99
α-Amylcinnamaldehyde dimethyl acetal 3-Carene . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . Citral . . . . . . . . . . . . . . . . . . . . . . Citral . . . . . . . . . . . . . . . . . . . . . . Citral dimethyl acetal. . . . . . . . . . . . Citronella grass oil . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . Citronella oil, Chinese 85/35 . . . . . . . Citronella oil, Java . . . . . . . . . . . . .
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16 25 25 25 27 27 27 27 28 28 28 28
citrus lemon
W206202 W382108 W224820 W224847 W230316 W230308 W230502 W230820 W230707 W230715 W230804 W230812
Contact your local SAFC representative for your customized needs.
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
118
Flavors & Fragrances Cat No.
Name
W231118 W238902 W248002 W412101 W252204 W316504 W262501 W263303 W263508 W268208 W268216 W277304 W278203 W341606 W287407 W298018 W355801 W309702
Citronellyl acetate . . . . . 2,6-Dimethyl-5-heptenal . (1R)-(+)-Fenchyl alcohol . Geranic acid . . . . . . . . Ginger oil . . . . . . . . . . trans-2-Heptenal. . . . . . Lemon oil . . . . . . . . . . (R)-(+)-Limonene . . . . . Linalool . . . . . . . . . . . Methyl anthranilate . . . . Methyl anthranilate . . . . Neryl acetate . . . . . . . . Nonanal . . . . . . . . . . . trans-3-Octen-2-one . . . Phenylacetaldehyde . . . . Rhodinol. . . . . . . . . . . α-Terpinene . . . . . . . . Undecyl alcohol . . . . . .
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4-Carvomenthenol . . . . 4-Carvomenthenol . . . . 2-Ethylfenchol . . . . . . . Farnesene . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . Methyl anthranilate . . . . Methyl anthranilate . . . . (1R)-(−)-Myrtenal . . . . . Neryl acetate . . . . . . . . Nonanal . . . . . . . . . . . (R)-(+)-Pulegone. . . . . .
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. 28 . 35 . 45 . 47 . 48 . 49 . 62 . 62 . 62 . 66 . 66 . 78 . 79 . 81 . 86 . 92 . 95 .100
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W242500 W354503 W242802 W334308 W246506 W250406 W404403 W252204 W254703 W254800 W342904 W208205 W355305 W261602 W262528 W263109 W263125 W263303 W263508 W264202 W265721 W265713 W350303 W268208 W268216 W272809 W425301 W277002 W277207 W277304 W278203 W278513 W358002 W278904 W279706 W279714 W280003 W388718 W280704 W280909 W285706 W285714 W355909 W304700 W305200 W306401 W306509 W308218 W347507 W309303 W309508
2-Ethylbutyl acetate. . . . . . . . Ethyl 3-hydroxyhexanoate . . . . Ethyl isobutyrate. . . . . . . . . . Ethyl 3-(methylthio)propionate . Eucalyptol . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . Isoamyl propionate . . . . . . . . Isophorone . . . . . . . . . . . . . Lauryl acetate . . . . . . . . . . . Lemon oil . . . . . . . . . . . . . . Lime oil . . . . . . . . . . . . . . . Lime oil . . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . Linalool . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . Mandarin oil, Argentina . . . . . Mandarin oil, Italian . . . . . . . 2-,3-,10-Mercaptopinane . . . . Methyl anthranilate . . . . . . . . Methyl anthranilate . . . . . . . . Methyl octanoate . . . . . . . . . Methyl 10-undecenoate . . . . . Nerol . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . cis-6-Nonenal . . . . . . . . . . . Nonyl alcohol . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . Octyl butyrate . . . . . . . . . . . Octyl formate. . . . . . . . . . . . Phenethyl acetate . . . . . . . . . Phenethyl acetate . . . . . . . . . γ-Terpinene. . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . Terpinyl formate . . . . . . . . . . Thyme oil, red . . . . . . . . . . . Thyme oil, white. . . . . . . . . . trans-2-Tridecenal . . . . . . . . . Trithioacetone . . . . . . . . . . . 2-Undecanone . . . . . . . . . . . 10-Undecenal . . . . . . . . . . .
lime
Organoleptic Properties
W224820 W224847 W349100 W383902 W248002 W268208 W268216 W339504 W277304 W278203 W296309
25 25 39 44 45 66 66 77 78 79 92
melon
W358118
3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81
orange
W212628 W236608 W326402 W236705 W271802 W271810 W240206 W247804 W255009 W256102 W256218 W392901 W259500 W259519 W263303 W263508 W265721 W265713 W266809 W266825 W272302 W381101 W277304 W277401 W277509 W278203 W280011 W280712 W280909 W282510 W282529 W321818 W287407 W287415 W309206 W342300
Beeswax absolute breche . . . . trans-2-Decenal . . . . . . . . . . cis-4-Decenal . . . . . . . . . . . . n-Decyl acetate . . . . . . . . . . Dimethyl anthranilate. . . . . . . Dimethyl anthranilate. . . . . . . trans-2-Dodecenal. . . . . . . . . Farnesol . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . cis-3-Hexenal solution . . . . . . trans-2-Hexen-1-ol . . . . . . . . cis-3-Hexenyl isobutyrate . . . . β-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . (R)-(+)-Limonene . . . . . . . . . Linalool . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . Mandarin oil, Italian . . . . . . . DL-Menthyl acetate . . . . . . . . L-Menthyl acetate . . . . . . . . . Methyl β-naphthyl ketone . . . Neohesperidin dihydrochalcone Neryl acetate . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . Octyl formate. . . . . . . . . . . . Orange oil . . . . . . . . . . . . . Orange oil, midseason, Florida. trans-2-Pentenal . . . . . . . . . . Phenylacetaldehyde . . . . . . . . Phenylacetaldehyde solution . . Undecanal . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . .
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. 18 . 31 . 31 . 31 . 34 . 34 . 37 . 44 . 50 . 51 . 52 . 52 . 56 . 56 . 62 . 62 . 63 . 63 . 64 . 64 . 72 . 78 . 78 . 78 . 78 . 79 . 80 . 82 . 82 . 82 . 82 . 84 . 86 . 86 .100 .100
Benzyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . . . . . Citronellyl acetate . . . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . p-Cymene . . . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Decadienal . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . . . . . . . . . . . Decanoic acid . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl maleate . . . . . . . . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . . . . 2,2-Dimethyl-5-(1-methylpropen-1-yl)tetrahydrofuran .
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other
W213705 W524018 W224111 W230405 W230715 W231118 W232106 W235601 W342017 W313505 W236209 W236217 W236306 W236403 W236608 W353205 W236802 W505005 W310905 W366501
19 22 25 27 28 28 28 30 30 30 30 30 30 30 31 31 31 32 33 35
Page
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. 38 . 41 . 41 . 42 . 44 . 47 . 48 . 48 . 50 . 50 . 50 . 57 . 60 . 61 . 62 . 62 . 62 . 62 . 62 . 63 . 63 . 63 . 65 . 66 . 66 . 72 . 77 . 78 . 78 . 78 . 79 . 79 . 79 . 80 . 80 . 80 . 80 . 81 . 82 . 82 . 85 . 85 . 95 . 95 . 96 . 97 . 97 . 98 . 99 .100 .100
Acetaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . Acetaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl thiopropionate. . . . . . . . . . . . . . . . . . . . . . . . 3,5-Dimethyl-1,2-cyclopentadione . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . . . . . . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . . . . . . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . . . . . . . 2,4-Dimethylthiazole . . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-(furfurylthio)propionate. . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution . . . . . . Ethyl methyl sulfide . . . . . . . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl thioacetate. . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl methyl sulfide . . . . . . . . . . . . . . . . . . . . . . Furfuryl thiopropionate. . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . 2-Methylbutyraldehyde . . . . . . . . . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . .
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coffee W200301 W200336 W332909 W326909 W362001 W363413 W317411 W366404 W327107 W327301 W354007 W503401 W314900 W367303 W367400 W315214 W386006 W383503 W339407 W328200 W315818 W316105 W249300 W316008 W334707 W316318 W316350 W354708 W316814 W329800 W267104 W267112 W415901 W268208 W268216 W269107 W270008 W318809 W336203 W343609
For more information, visit www.safcsupplysolutions.com
12 12 16 34 34 35 35 35 36 36 36 36 39 39 39 40 42 42 43 43 46 46 46 46 47 47 47 49 51 65 65 65 66 66 66 68 69 70 70 71
FNF: Organo Index 050807 CRs 051407
119
Flavors & Fragrances Name
W357308 W394904 W320307 W378704 W320803 W284106 W284114 W297003 W297070 W323705 W323713 W323802 W306207 W306606 W332518
Methyl 2-methyl-3-furyl disulfide 2-Methyl-3-methylthiofuran . . . . 5-Methylquinoxaline . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . (Methylthio)methylpyrazine . . . . 2,3-Pentanedione . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . 2,3,5,6-Tetramethylpyrazine. . . . 2,2′-(Thiodimethylene)difuran. . . 2-Thiophenethiol. . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . 2,4,5-Trimethylthiazole . . . . . . .
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W349100 W315508 W339407 W248002 W328405 W316350 W328804 W329002 W393118 W288705 W259306 W355518 W261718 W265101 W416301 W335800 W268003 W268607 W268909 W503908 W330604 W343609 W319309 W356905 W341304 W343803 W341509 W425301 W280100 W358118 W358126 W280305 W280518 W388718 W346705 W351504 W341606 W361208 W280801 W322407 W322504 W288802 W292818 W322806 W323500 W323608 W332305 W323802 W306606 W352403 W347507 W309109 W310107 W311901
2-Ethylfenchol . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Ethyl-3-methylpyrazine. . . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . 2-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2′-Methoxyacetophenone . . . . . . . . . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . . . . . . . . . . α-Methylbenzyl butyrate. . . . . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . . . . . . . . 2-Methyl-3-buten-2-ol . . . . . . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . 1-Methylnaphthalene. . . . . . . . . . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . . . . . . . . 2-Methylpentanal . . . . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . . . . . . Methyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . 2-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-one solution . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . . . . . . Phenyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde dimethyl acetal . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . 2-Thienyl disulfide. . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3,5,5-Trimethylhexanal . . . . . . . . . . . . . . . . . . . . . Trithioacetone . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Undecalactone . . . . . . . . . . . . . . . . . . . . . . . . Valeric acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . . . . .
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. 39 . 42 . 43 . 45 . 46 . 47 . 49 . 51 . 53 . 54 . 55 . 60 . 62 . 63 . 65 . 65 . 66 . 67 . 67 . 67 . 69 . 71 . 72 . 69 . 73 . 76 . 76 . 77 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 82 . 87 . 87 . 88 . 90 . 90 . 96 . 96 . 97 . 97 . 97 . 99 . 99 .100 .101 .102
Acetaldehyde. . . . . . . . . . . . . . . . Acetaldehyde. . . . . . . . . . . . . . . . Acetaldehyde solution . . . . . . . . . . Acetaldehyde phenethyl propyl acetal Acetone . . . . . . . . . . . . . . . . . . . Acetone . . . . . . . . . . . . . . . . . . . Allyl 2-ethylbutyrate . . . . . . . . . . . Allyl propionate . . . . . . . . . . . . . . Amyl acetate . . . . . . . . . . . . . . . . Amyl formate. . . . . . . . . . . . . . . . Anisole . . . . . . . . . . . . . . . . . . . 2-Butanone . . . . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl propionate. . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . m-Cresol. . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . Diacetin . . . . . . . . . . . . . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . . . Ethyl acetate . . . . . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . Ethyl trans-2-butenoate . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . 2-Ethylfuran . . . . . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . Ethyl propionate . . . . . . . . . . . . . .
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72 72 75 75 76 83 83 92 92 96 96 97 97 97 99
earthy mushroom W369608 W366404
6-Amyl-α-pyrone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
musty
W201006 W247502 W205001 W218405 W326100 W348007 W234907 W344818 W237701 W362001 W240001 W242500 W354309 W328103 W339407 W246107 W248002 W339709 W316318 W316350 W254800 W255505 W316903 W257109 W257605 W288705 W501808 W259306 W220841 W221007 W368709 W268208 W268216 W268909 W343609 W357502 W337218 W518123 W331007 W320803 W358118 W280305 W361208 W280704 W342106 W284203 W286508 W287814 W292818 W292303 W298018 W323500 W323705 W323713 W309109 W247502
trans-Aconitic acid . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . Ambrette seed absolute . . . . . . . . . . . . . Butylated hydroxytoluene . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . o-Cresol . . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . γ-Dodecalactone . . . . . . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . Ethylene brassylate . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . Furfuryl pentanoate . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . ω-6-Hexadecenlactone . . . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . . . 2-Methoxyphenyl acetate . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . 2-Methyl-2-thiazoline. . . . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . Phenethyl 2-furoate. . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . . . . . . . . γ-Undecalactone . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . .
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. 14 . 15 . 16 . 22 . 22 . 29 . 29 . 31 . 32 . 34 . 37 . 38 . 39 . 43 . 43 . 44 . 45 . 46 . 47 . 47 . 50 . 50 . 51 . 54 . 54 . 54 . 55 . 55 . 59 . 59 . 66 . 66 . 66 . 67 . 71 . 73 . 74 . 75 . 76 . 76 . 81 . 81 . 81 . 82 . 83 . 83 . 85 . 87 . 90 . 90 . 92 . 96 . 96 . 96 .100 . 15
Amyl acetate . . . . . . . . . . . . . . . . . . . . . . Amyl formate. . . . . . . . . . . . . . . . . . . . . . Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . 2,3-Diethylpyrazine . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . .
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other
W504009 W206806 W361704 W387800 W382418 W353205 W313602 W237701 W238503 W363405 W242500 W314900
16 16 20 21 31 31 32 32 33 35 38 39
Page
ethereal W200301 W200336 W200328 W200409 W332607 W332615 W202908 W204005 W504009 W206806 W209708 W217018 W221805 W221813 W221104 W221708 W221902 W221910 W353000 W236918 W500615 W353701 W241407 W241415 W241512 W241504 W348600 W242500 W242705 W242713 W506109 W243418 W367303 W244201 W383503 W245518 W245607
Contact your local SAFC representative for your customized needs.
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12 12 12 12 13 13 15 15 16 16 17 21 23 23 23 24 24 24 29 31 31 35 37 37 38 38 38 38 38 38 39 39 39 41 42 43 43
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
120
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W245615 W245909 W315818 W254509 W335118 W329002 W360805 W335207 W392901 W257001 W217506 W218707 W219703 W218901 W292605 W369918 W295604 W267600 W269301 W270806 W270814 W350818 W341304 W273104 W501107 W277800 W284203 W292303 W293415 W294306 W338605
Ethyl propionate . . . . . . . . . Ethyl sorbate . . . . . . . . . . . 2-Furanmethanethiol formate. 3-Heptanone . . . . . . . . . . . 3-Hexanol. . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . 4-Hexen-3-one. . . . . . . . . . cis-3-Hexenyl isobutyrate . . . Hexyl formate . . . . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyl butyrate. . . . . . . . . Isobutyl formate . . . . . . . . . Isobutyl isobutyrate . . . . . . . Isopropyl acetate . . . . . . . . Isopropyl 2-methylbutyrate . . Isopropyl phenylacetate . . . . Methyl acetate. . . . . . . . . . Methyl butyrate . . . . . . . . . Methyl hexanoate . . . . . . . . Methyl hexanoate . . . . . . . . Methyl 3-hydroxyhexanoate. . 2-Methylpentanal . . . . . . . . 4-Methyl-2-pentanone . . . . . Methyl tiglate . . . . . . . . . . Neryl isovalerate. . . . . . . . . 2-Pentanone . . . . . . . . . . . Propionaldehyde. . . . . . . . . Propyl butyrate. . . . . . . . . . Propyl formate . . . . . . . . . . Pyrrole . . . . . . . . . . . . . . .
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Page
Cat No.
Name
W382418 W240109 W314900 W254304 W334812 W254606 W255904 W255912 W317004 W392618 W257605 W259306 W355690 W310204 W265101 W267104 W267112 W269506 W269514 W270601 W394904 W357502 W275409 W351105 W331007 W274704 W346306 W278408 W278505 W278513 W344001 W279927 W358126 W280305 W280518 W284106 W284114 W284203 W284300 W286214 W287814 W292303 W294918 W305707 W332100 W323802
1-Decen-3-ol . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine 2,3-Heptanedione . . . . . . . . . Heptanoic acid. . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . trans-3-Hexenoic acid . . . . . . trans-2-Hexenyl butyrate. . . . . Hexyl propionate . . . . . . . . . Indole . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . Isovaleric acid . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . 2-Methoxy-4-methylphenol . . . 2-Methylbutyric acid . . . . . . . (±)-2-Methylbutyric acid . . . . . 2-Methylheptanoic acid . . . . . 2-Methyl-3-methylthiofuran . . . (±)-4-Methyloctanoic acid. . . . 2-Methylpentanoic acid . . . . . 2-Methyl-4-pentenoic acid . . . Methyl thiobutyrate. . . . . . . . 3-(Methylthio)propionaldehyde . 4-Methylvaleric acid . . . . . . . Nonanoic acid . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . Octanoic acid . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . 2,3-Pentanedione . . . . . . . . . 2-Pentanone . . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . Phenethyl isobutyrate. . . . . . . Phenylacetic acid . . . . . . . . . Propionaldehyde. . . . . . . . . . Propyl hexanoate . . . . . . . . . Tetrahydrofurfuryl butyrate . . . 5,6,7,8-Tetrahydroquinoxaline . 2,2′-(Thiodimethylene)difuran. .
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43 43 46 49 51 51 51 52 52 53 58 58 58 58 60 60 61 66 68 70 70 71 73 73 76 78 83 90 90 91 92
Acetanisole . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . . Anisole . . . . . . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl 10-undecenoate . . . . . . . . Butyric anhydride . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . Diacetyl . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . δ-Dodecalactone . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . 5-(Hydroxymethyl)furfural . . . . . . 5-Hydroxy-4-octanone . . . . . . . . Indole . . . . . . . . . . . . . . . . . . Isobutyric acid . . . . . . . . . . . . . Isopropyl alcohol . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . 2-Methylheptanoic acid . . . . . . . 5-Methyl-2-hepten-4-one . . . . . . Methyl sulfoxide . . . . . . . . . . . . 2-Methyltetrahydro-3-furanone. . . 2-Methyltetrahydrothiophen-3-one δ-Nonalactone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . . . 1-Penten-3-ol . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . trans, trans-2,4-Undecadienal . . . δ-Undecalactone . . . . . . . . . . .
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. 12 . 12 . 12 . 15 . 17 . 19 . 20 . 22 . 22 . 24 . 24 . 30 . 30 . 31 . 33 . 37 . 41 . 41 . 43 . 49 . 49 . 49 . 51 . 52 . 55 . 55 . 55 . 59 . 60 . 70 . 70 . 70 . 75 . 75 . 75 . 79 . 79 . 81 . 81 . 81 . 83 . 83 . 84 . 84 . 87 .100 .100
Anisole . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . Benzyl butyrate . . . . . . . . Bis(methylthio)methane . . . Butan-3-one-2-yl butanoate Butyl butyryllactate . . . . . . Butyl butyryllactate . . . . . . Butyric acid . . . . . . . . . . . Butyric acid . . . . . . . . . . .
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fatty butter
W200506 W200808 W200832 W203718 W209708 W214000 W288101 W219002 W219010 W221600 W527211 W236101 W236128 W237000 W326607 W240109 W244007 W244015 W328103 W254304 W354708 W328901 W255807 W340200 W501808 W258709 W259306 W222208 W292907 W318809 W270601 W376108 W387509 W337307 W351202 W335606 W278513 W280305 W341606 W361208 W284106 W284114 W284300 W358401 W322601 W342203 W329401
cheese
W209708 W213802 W214000 W387800 W333204 W219002 W219010 W222100 W222119
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17 19 19 21 22 22 22 24 24
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31 37 39 49 49 49 51 51 51 52 54 55 60 61 63 65 65 68 68 70 72 73 73 73 76 76 77 79 79 79 79 80 81 81 81 83 83 83 84 85 87 90 91 96 96 97
Acetoin . . . . . . . . . . . . . . . . . Acetoin . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . p-Anisaldehyde . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . Butyl butyryllactate . . . . . . . . . . 4-tert-Butylcyclohexyl acetate. . . . Butyl L-lactate . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . 1,2-Dimethoxybenzene. . . . . . . . δ-Dodecalactone . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . Glyceryl tributyrate . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . . 3,4-Hexanedione . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . Menthalactone . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . 1-(p-Methoxyphenyl)-2-propanone Methyl p-anisate . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . (±)-2-Methylbutyric acid . . . . . . . 6-Methylcoumarin. . . . . . . . . . . Methyl cyclohexanecarboxylate. . . 2-Methylheptanoic acid . . . . . . . Methyl laurate . . . . . . . . . . . . . Methyl 2-thiofuroate . . . . . . . . . 3-(Methylthio)propionaldehyde . . . (±)-3-Methylvaleric acid . . . . . . . Octahydrocoumarin . . . . . . . . . . γ-Octalactone . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . 2-Oxobutyric acid . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . .
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12 12 15 17 18 20 22 22 22 23 24 30 30 32 33 33 37 39 48 51 51 54 57 60 64 65 66 66 68 68 69 69 70 71 76 76 77 80 80 81 82 83 83 83 89 90
creamy
W200808 W200832 W247502 W267007 W209805 W288101 W219002 W219010 W507318 W220507 W221902 W236101 W236128 W238104 W310905 W379905 W240109 W314803 W222305 W255807 W316814 W257605 W207705 W293504 W376418 W356700 W267406 W267902 W269018 W269514 W269905 W356808 W270601 W271500 W331104 W274704 W343706 W379107 W279609 W280518 W280801 W372307 W284106 W284114 W291102 W292206
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FNF: Organo Index 050807 CRs 051407
121
Flavors & Fragrances Name
W293407 W297003 W297070 W359009 W398802 W375403 W312401
Propyl butyrate. . . Pyruvic acid. . . . . Pyruvic acid. . . . . δ-Tetradecalactone Vanillic acid. . . . . Vanillin isobutyrate Vanillylacetone . . .
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Page
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Name
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W296600 W502715 W332208
Pyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92 Succinic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 Thiamine hydrochloride . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97
. 90 . 92 . 92 . 96 .101 .101 .101
hop oil
W206016
Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
oily
W325007 W325104 W247502 W202908 W207209 W329304 W510254 W220604 W502944 W230405 W234109 W236608 W237000 W240109 W242500 W243205 W243213 W315109 W244708 W247804 W248002 W249300 W254002 W254304 W328804 W254703 W254800 W255009 W255807 W257605 W259519 W205702 W205710 W369918 W266809 W266825 W359807 W503908 W505501 W270709 W270733 W350818 W504807 W274704 W425301 W276405 W277304 W395218 W278203 W278505 W278513 W279900 W280100 W358118 W281107 W281514 W282928 W284114 W331600 W355704 W295809 W298018 W523704 W324108 W332402 W324507
2-Acetyl-3-ethylpyrazine . . . . . . 2-Acetylpyridine . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . Allyl 2-ethylbutyrate . . . . . . . . Amyl 2-furoate. . . . . . . . . . . . α-Angelica lactone . . . . . . . . . 2-Butanol . . . . . . . . . . . . . . . Butyl laurate . . . . . . . . . . . . . Cinnamyl nitrile . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . Cuminaldehyde . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . Diacetyl . . . . . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . Ethyl decanoate . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . 2-Ethyl-1-hexanol . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . Furfuryl mercaptan . . . . . . . . . Heptanal . . . . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . 2-Heptanol . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . 2,3-Hexanedione . . . . . . . . . . Hexyl propionate . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . Isoamyl alcohol . . . . . . . . . . . Isoamyl alcohol . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . DL-Menthyl acetate . . . . . . . . . L-Menthyl acetate . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . 2-Methyl-3-buten-2-ol . . . . . . . Methyl decanoate . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . 6-Methyl-5-hepten-2-one . . . . . Methyl 3-hydroxyhexanoate. . . . Methyl stearate . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . Methyl 10-undecenoate . . . . . . Myristic acid . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. Nonanal . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . Octanoic acid . . . . . . . . . . . . 2-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . Oleic acid . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . (±)-2-Pentanol . . . . . . . . . . . . (S)-(−)-Perillaldehyde . . . . . . . . Propyl propionate . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . Rose oil,Turkish . . . . . . . . . . . Trimethylamine solution . . . . . . 3,5,5-Trimethyl-1-hexanol . . . . . Undecanoic acid. . . . . . . . . . .
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. 13 . 13 . 15 . 15 . 16 . 17 . 21 . 23 . 27 . 27 . 29 . 31 . 31 . 37 . 38 . 39 . 39 . 40 . 42 . 44 . 45 . 46 . 49 . 49 . 49 . 50 . 50 . 50 . 51 . 54 . 56 . 56 . 56 . 60 . 64 . 64 . 66 . 67 . 69 . 70 . 70 . 71 . 75 . 76 . 77 . 77 . 78 . 79 . 79 . 79 . 79 . 80 . 80 . 81 . 82 . 82 . 83 . 83 . 83 . 84 . 91 . 92 . 93 . 98 . 99 .100
trans-Cinnamyl isovalerate 2-Ethylbutyric acid . . . . . Fumaric acid . . . . . . . . . Heptanoic acid. . . . . . . . Hexanoic acid . . . . . . . . Hexanoic acid . . . . . . . . Isovaleraldehyde . . . . . . . Lemon oil . . . . . . . . . . . Lemon oil . . . . . . . . . . . Mandarin oil, Argentina . . 2-Methylbutyric acid . . . . (±)-2-Methylbutyric acid . . 2-Methylpentanoic acid . . Phenoxyacetic acid . . . . .
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sour
W230200 W242918 W248800 W334804 W255904 W255912 W269204 W262501 W262528 W265721 W269506 W269514 W275409 W287202
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27 38 45 49 51 51 61 62 62 63 68 68 73 86
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W203203 W203718 W207209 W353108 W234907 W313505 W236128 W236403 W236500 W236608 W353205 W236802 W238600 W314218 W240001 W240206 W314811 W364118 W364304 W246107 W222305 W254010 W254002 W316407 W254509 W316504 W255203 W255718 W255734 W255726 W349518 W384208 W255904 W255912 W316903 W256218 W507806 W393118 W257109 W257605 W259306 W261114 W261408 W261416 W261718 W385107 W350605 W357308 W272205 W506605 W274917 W321206 W278106 W278203 W331503 W278505 W321303 W337900 W372102 W279706 W279714 W280003 W372218 W281506 W389323 W266418 W294802 W305006 W323713 W309206 W309508
Allyl hexanoate . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . Amyl 2-furoate. . . . . . . . . . . . Cyclohexanecarboxylic acid . . . . Cyclohexyl acetate . . . . . . . . . trans,trans-2,4-Decadienal . . . . δ-Decalactone . . . . . . . . . . . . Decanoic acid . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . 1,4-Dimethoxybenzene. . . . . . . 3,7-Dimethyl-6-octenoic acid . . . γ-Dodecalactone . . . . . . . . . . trans-2-Dodecenal. . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . Ethyl trans-2-decenoate . . . . . . Ethyl trans-2-octenoate . . . . . . Ethyl 10-undecenoate . . . . . . . Glyceryl tributyrate . . . . . . . . . Heptaldehyde. . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . trans, trans-2,4-Heptandienal . . 3-Heptanone . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . Heptyl formate . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . 1,6-Hexanedithiol . . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . . Hexanoic acid . . . . . . . . . . . . trans-2-Hexenoic acid . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . trans-3-Hexen-1-ol . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . Hexyl propionate . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . DL-Lactic acid . . . . . . . . . . . . . Lauric acid . . . . . . . . . . . . . . Lauric acid . . . . . . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . 3-Mercaptohexyl acetate . . . . . 2-Methylbutyl isovalerate . . . . . Methyl 2-methyl-3-furyl disulfide Methyl myristate. . . . . . . . . . . Methyl (p-tolyloxy)acetate . . . . . 2-Methylundecanal . . . . . . . . . trans, trans-2,4-Nonadienal. . . . γ-Nonalactone. . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . trans-2-Nonenal . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . cis-5-Octen-1-ol . . . . . . . . . . . Oleic acid . . . . . . . . . . . . . . . 2-Pentyl butyrate . . . . . . . . . . (S)-(−)-Perillyl alcohol. . . . . . . . Propyl heptanoate. . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . 2,3,5,6-Tetramethylpyrazine. . . . Undecanal . . . . . . . . . . . . . . 10-Undecenal . . . . . . . . . . . .
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. 15 . 15 . 16 . 29 . 29 . 30 . 30 . 30 . 31 . 31 . 31 . 31 . 33 . 35 . 37 . 37 . 39 . 39 . 42 . 44 . 48 . 49 . 49 . 49 . 49 . 49 . 50 . 51 . 51 . 51 . 51 . 51 . 51 . 51 . 51 . 52 . 52 . 53 . 54 . 54 . 55 . 61 . 61 . 61 . 62 . 65 . 68 . 72 . 72 . 76 . 76 . 78 . 79 . 79 . 79 . 79 . 79 . 79 . 80 . 80 . 80 . 80 . 81 . 82 . 84 . 84 . 91 . 96 . 96 .100 .100
Butylamine . . . . . . . . . . . . . 1,4-Dithiane . . . . . . . . . . . . Ethyl methyl sulfide. . . . . . . . Furfuryl mercaptan . . . . . . . . cis-4-Heptenal . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . Methyl furfuryl disulfide . . . . . 3-(Methylthio)propionaldehyde . trans, trans-2,4-Nonadienal. . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . .
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fishy W313009 W383104 W386006 W249300 W328901 W259306 W359807 W336203 W274704 W321206 W278203 W278505 W278513 W280518 W361208
Contact your local SAFC representative for your customized needs.
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22 37 42 46 49 55 66 70 76 78 79 79 79 81 81
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
122
Flavors & Fragrances Cat No.
Name
W284203 W322008 W296600 W303704 W550132 W324108
2-Pentanone . . . . . . . 2-Phenethylamine . . . . Pyridine . . . . . . . . . . Styrax . . . . . . . . . . . Trimethylamine solution Trimethylamine solution
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Page
Cat No.
Name
W301906
Skatole. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 93
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83 85 92 94 98 98
Dimethyl anthranilate. . . . Dimethyl anthranilate. . . . Ethyl 2-aminobenzoate. . . Methyl β-naphthyl ketone Neryl acetate . . . . . . . . .
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34 34 38 72 78
Cinnamyl cinnamate . . . . Isoeugenyl acetate . . . . . 2-Methoxy-4-methylphenol 2-Methoxy-4-methylphenol Phenethyl salicylate . . . . . 5-Phenyl-1-pentanol . . . .
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27 59 65 65 86 87
Linalyl benzoate . . . . . . . . α-Methylbenzyl acetate . . . α-Methylbenzyl propionate . Nonyl acetate . . . . . . . . .
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63 67 67 80
Biphenyl . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Citronellol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Diphenyl ether . . . . . . . . . . . . . . . . . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran .
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20 28 36 48 96
Acetophenone . . . . . . . p-Anisaldehyde . . . . . . O-Anisaldehyde . . . . . . 2′-Hydroxyacetophenone. 4′-Methylacetophenone .
floral
carnation W229806 W247006 W267104 W267112 W286818 W361801
Organoleptic Properties
geranium W312908 W230901 W366706 W404403 W323608
hawthorne W200905 W267007 W407701 W354805 W267708
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13 17 17 54 66
Anisyl alcohol . . . . . . . . . . . . . . Cinnamyl alcohol . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . α-Methylbenzyl alcohol . . . . . . . . Methyl p-tert-butylphenylacetate. . . Methyl 2-methoxybenzoate . . . . . . Phenethyl phenylacetate . . . . . . . . Phenethyl salicylate . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. (R)-2-Phenyl-1-propanol . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . p-Tolyl phenylacetate . . . . . . . . . .
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18 27 54 67 68 71 86 86 86 86 87 87 98
hyacinth W209902 W229407 W288705 W268518 W269018 W271705 W286605 W286818 W287407 W287601 W273201 W288500 W307718
iris
W285900 W309303
jasmine W206105 W206202 W206504 W213500 W214000 W214108 W215007 W215015 W229806 W234702 W353205 W241601 W256900 W259306 W208108 W259802 W319600 W263818 W267104 W267112 W268208 W268216 W269018 W340804 W341002 W273309 W278300 W280607
W383902 W250910 W262218 W358207 W420201
W209805 W256102 W277509 W304522 W304506
lily
W206105 W206202 W256900 W258318 W307505
Farnesene . . . . . . . . . . . . Geranyl acetate . . . . . . . . Lavender oil 40/42% fleurs. 1-Octen-3-yl acetate . . . . . Prenyl acetate . . . . . . . . .
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44 47 62 81 89
Anisyl acetate . . . . . cis-3-Hexenal solution Neryl isobutyrate . . . α-Terpineol . . . . . . . (−)-α-Terpineol . . . .
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18 51 78 95 95
α-Amylcinnamaldehyde . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal α-Hexylcinnamaldehyde . . . . . . . . . . Hydroxycitronellal . . . . . . . . . . . . . . p-Tolyl isobutyrate. . . . . . . . . . . . . .
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16 16 53 55 98
Phenethyl anthranilate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 85 2-Undecanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100 α-Amylcinnamaldehyde . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal α-Amylcinnamyl alcohol . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . . . . Benzyl isobutyrate. . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . Cyclohexaneacetic acid. . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . Ethyl 2-acetyl-3-phenylpropionate . . . . α-Hexylcinnamaldehyde . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . Jasmin absolute Morocco . . . . . . . . . cis-Jasmone. . . . . . . . . . . . . . . . . . Linalyl benzoate . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . . Methyl dihydrojasmonate . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . Methyl phenylacetate. . . . . . . . . . . . 1,3-Nonanediol acetate . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . . .
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16 16 16 19 19 20 20 20 27 29 31 38 53 55 57 61 61 63 65 65 66 66 68 69 71 74 79 81
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marigold W219908
gardenia W263818 W268402 W268909 W278807
lavender
lilac
blossom W271802 W271810 W242101 W272302 W277304
Page
Butyl heptanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
rose
W220906 W229806 W230200 W230820 W230707 W230901 W231118 W231207 W231401 W231304 W231606 W231614 W500607 W231703 W342017 W236500 W236705 W239100 W354201 W315109 W245208 W250406 W412101 W250708 W250716 W250902 W250910 W251208 W251402 W251801 W251607 W251704 W251712 W253405 W259500 W259519 W218502 W247006 W295604 W261602 W269018 W425301 W277207 W277304 W277509 W278203 W278904 W358304 W280909 W281409 W285706 W285714 W285803 W285811 W285900 W286001 W286400 W322105 W286206 W286214 W287105 W286605 W286702 W286818 W287008 W287318
Butyl phenylacetate . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . Citronella grass oil . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . Citronellol . . . . . . . . . . . . . . . . . . Citronellyl acetate . . . . . . . . . . . . . Citronellyl butyrate . . . . . . . . . . . . Citronellyl formate . . . . . . . . . . . . Citronellyl isobutyrate . . . . . . . . . . Citronellyl propionate. . . . . . . . . . . Citronellyl propionate. . . . . . . . . . . Citronellyl tiglate . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . . . . n-Decyl acetate . . . . . . . . . . . . . . 3,7-Dimethyl-1-octanol. . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . 2-Ethyl-1-hexanol . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . Geranyl phenylacetate . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . Guaiacwood oil . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . Isoeugenyl acetate . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . Lauryl acetate . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . Methyl 10-undecenoate . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . Nonyl alcohol . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . . . Octyl formate. . . . . . . . . . . . . . . . Octyl isovalerate . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . . Phenethyl benzoate. . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . Phenethyl hexanoate . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . Phenethyl isovalerate . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . Phenethyl propionate. . . . . . . . . . . Phenethyl salicylate . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . 2-Phenoxyethyl isobutyrate . . . . . . .
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23 27 27 27 28 28 28 28 28 28 28 28 28 28 30 31 31 35 36 40 43 47 47 47 47 47 47 47 47 48 48 48 48 48 56 56 58 59 61 61 68 77 78 78 78 79 80 81 82 82 85 85 85 85 85 85 85 85 85 85 86 86 86 86 86 86
FNF: Organo Index 050807 CRs 051407
123
Flavors & Fragrances Name
W287814 W288918 W295507 W298018 W298816 W523704 W309206 W309508
Phenylacetic acid . . . . . 3-Phenylpropionic acid . . Propyl phenylacetate . . . Rhodinol. . . . . . . . . . . Rose absolute, Moroccan Rose oil,Turkish . . . . . . Undecanal . . . . . . . . . 10-Undecenal . . . . . . .
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Cat No.
Name
W208426 W216305 W218502 W220841 W221201 W369802 W293318 W512850 W263508 W263516 W263605 W263613 W318108 W356700 W267201 W359807 W268003 W268208 W268216 W335916 W270105 W269409 W274305 W523909 W272302 W274100 W275506 W525308 W277304 W277401 W277509 W321206 W278505 W379107 W280011 W280208 W285714 W285811 W286109 W286400 W286214 W363200 W322202 W286605 W287415 W287806 W287814 W322407 W288306 W288403 W288500 W288608 W289000 W289205 W289701 W502200 W290807 W291102 W295205 W406503 W298107 W303305 W305200 W306401 W306509 W310808 W311901 W311936
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . . . . . . . . . . Isobutyl benzoate . . . . . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . . . . Isobutyl propionate . . . . . . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . . . . . . 4-Isopropylbenzyl alcohol . . . . . . . . . . . . . . . Lavender oil synthetic . . . . . . . . . . . . . . . . . Linalool . . . . . . . . . . . . . . . . . . . . . . . . . . L-Linalool . . . . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 2-Methylbutyl 2-methylbutyrate . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. . . . . Methyl isobutyrate . . . . . . . . . . . . . . . . . . . 2-Methyl-3-(p-isopropylphenyl)propionaldehyde . 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal Methyl β-naphthyl ketone . . . . . . . . . . . . . . Methyl 3-phenylpropionate . . . . . . . . . . . . . . Mimosa absolute Moroccan . . . . . . . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl alcohol . . . . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . . . . Phenethyl 2-methylbutyrate . . . . . . . . . . . . . . Phenethyl octanoate . . . . . . . . . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . 2-Phenyl-2-butenal . . . . . . . . . . . . . . . . . . . 1-Phenyl-3-methyl-3-pentanol . . . . . . . . . . . . 1-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . 3-Phenyl-1-propanol . . . . . . . . . . . . . . . . . . 2-Phenylpropionaldehyde . . . . . . . . . . . . . . . 3-Phenylpropyl acetate. . . . . . . . . . . . . . . . . 2-Phenylpropyl isobutyrate . . . . . . . . . . . . . . 3-Phenyl propyl propionate . . . . . . . . . . . . . . Phytol . . . . . . . . . . . . . . . . . . . . . . . . . . . Piperidine . . . . . . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . . . . . . . . . . . . Spike lavender oil . . . . . . . . . . . . . . . . . . . . Terpinyl formate . . . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . Vanillin acetate . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil extra . . . . . . . . . . . . . . . . . .
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. 57 . 57 . 58 . 59 . 59 . 59 . 60 . 62 . 62 . 62 . 63 . 62 . 65 . 65 . 66 . 66 . 66 . 66 . 66 . 68 . 69 . 71 . 71 . 71 . 72 . 74 . 77 . 78 . 78 . 78 . 78 . 78 . 79 . 80 . 80 . 81 . 85 . 85 . 85 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 87 . 87 . 87 . 87 . 87 . 87 . 88 . 88 . 88 . 88 . 89 . 89 . 91 . 91 . 92 . 94 . 96 . 97 . 97 .101 .102 .102
Acetone . . . . . . . . . . . . . . . . . . . Acetone . . . . . . . . . . . . . . . . . . . Allyl isovalerate . . . . . . . . . . . . . . Allyl propionate . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . . . Benzyl propionate . . . . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . . . . Butyl heptanoate . . . . . . . . . . . . . Butyl isobutyrate. . . . . . . . . . . . . . Butyl isobutyrate. . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . Cyclohexyl butyrate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . Ethyl 2-trans-4-cis-decadienoate . . . .
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. 87 . 88 . 91 . 92 . 93 . 93 .100 .100
Costus oil . . . . . . . . . . . . Ethyl 2-nonynoate. . . . . . . α-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Methyl trans-2-nonenoate. . Methyl 2-nonynoate . . . . . Methyl 2-octynoate . . . . . . trans-2,cis-6-Nonadienal. . . trans-2,cis-6-Nonadien-1-ol . trans-2-Nonen-1-ol . . . . . . Orris concrete . . . . . . . . . Piperonal . . . . . . . . . . . . Violet leaf absolute . . . . . .
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. 29 . 42 . 56 . 56 . 56 . 72 . 72 . 73 . 78 . 79 . 79 . 83 . 89 .101
Acetal . . . . . . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . . . . . . Acetophenone . . . . . . . . . . . . . Allyl-α-ionone . . . . . . . . . . . . . Ambrette seed absolute . . . . . . . (−)-Ambroxide . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl alcohol . . . . . . . . . . . . . Anisyl formate . . . . . . . . . . . . . Anisyl propionate . . . . . . . . . . . Benzaldehyde dimethyl acetal . . . Benzyl acetate . . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . Benzyl acetoacetate. . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . Benzyl formate. . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . Benzyl phenylacetate . . . . . . . . . Benzyl salicylate . . . . . . . . . . . . Bois de rose . . . . . . . . . . . . . . Canaga oil . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . trans-Cinnamic acid. . . . . . . . . . Cinnamyl acetate . . . . . . . . . . . trans-Cinnamyl butyrate . . . . . . . Cinnamyl cinnamate . . . . . . . . . Cinnamyl nitrile . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . Decanal . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . trans-2-Decenal . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . 2′,4′-Dimethylacetophenone . . . . α,α-Dimethylphenethyl acetate . . Dodecyl aldehyde . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . Ethyl 2-furoate. . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . . Furfuryl propionate . . . . . . . . . . Genet absolute . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . Geranyl benzoate . . . . . . . . . . . 1-Hexadecanol . . . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . . . cis-3-Hexenal solution . . . . . . . . Hexyl acetate. . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Hydroxycitronellal dimethyl acetal . Indole . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . Isoamyl nonanoate . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . .
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violet
W233609 W244805 W259403 W259500 W259519 W272507 W272604 W272906 W337706 W278009 W337900 W282928 W291102 W311006
other
W200204 W200220 W200905 W203300 W205001 W347108 W209902 W209910 W210102 W210218 W212806 W213500 W213519 W213608 W213802 W213810 W214019 W214205 W214507 W288101 W214906 W215104 W215600 W223204 W224111 W228818 W228826 W229318 W229601 W229806 W502944 W232106 W236209 W236217 W236306 W236608 W237701 W376302 W510424 W238708 W239208 W261505 W261513 W242209 W242217 W501301 W244104 W244112 W244902 W244910 W245801 W247804 W334618 W250406 W250902 W251100 W255408 W342904 W256102 W256501 W257605 W258504 W259306 W259500 W259519 W207101 W207802 W208418
12 12 13 15 16 16 18 18 18 18 18 19 19 19 19 19 19 20 20 20 20 20 21 24 25 26 26 27 27 27 27 28 30 30 30 31 32 32 33 34 35 37 37 38 38 40 41 41 42 42 43 44 46 47 47 47 50 50 51 53 54 55 55 56 56 56 57 57
Page
fruity apple
W332607 W332615 W204501 W204005 W212628 W213500 W215201 W215007 W218618 W219908 W218804 W218812 W221805 W221813 W221708 W221902 W235105 W342017 W237701 W354201 W314803
Contact your local SAFC representative for your customized needs.
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13 13 15 15 18 19 20 20 22 23 23 23 23 23 24 24 29 30 32 36 39
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
124
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W314811 W243906 W243914 W246301 W246328 W244201 W244309 W245208 W246204 W383902 W250406 W250708 W251208 W251216 W251801 W254304 W254606 W316504 W254800 W255203 W392200 W256005 W256110 W256102 W392405 W256218 W256404 W392618 W340308 W392901 W349704 W349801 W256501 W350001 W257605 W206016 W207500 W207519 W208507 W208515 W208000 W208205 W208213 W217506 W217514 W220205 W220213 W247707 W264601 W267511 W268402 W350605 W350613 W350516 W335908 W335916 W269301 W269328 W269506 W269514 W275301 W271918 W274208 W277207 W277304 W395218 W278203 W358304 W284203 W321818 W285706 W287407 W287415 W420201 W292818 W292303 W293407 W501204 W304905 W311901
Ethyl 2-trans-4-cis-decadienoate . . Ethyl hexanoate . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . Ethyl isovalerate . . . . . . . . . . . . Ethyl isovalerate . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . Ethyl phenylacetate . . . . . . . . . . Ethyl valerate. . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . Heptyl formate . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . trans-2-Hexen-1-al . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . trans-2-Hexenyl butyrate. . . . . . . cis-3-Hexenyl hexanoate. . . . . . . cis-3-Hexenyl isobutyrate . . . . . . cis-3-Hexenyl 2-methylbutanoate . 3-Hexenyl 3-methylbutanoate . . . Hexyl acetate. . . . . . . . . . . . . . Hexyl 3-methylbutanoate . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl butyrate. . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . Isoamyl propionate . . . . . . . . . . Isoamyl propionate . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . Isoeugenyl phenylacetate . . . . . . Linalyl isovalerate . . . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . α-Methylbenzyl acetate . . . . . . . 2-Methylbutyl isovalerate . . . . . . 2-Methylbutyl isovalerate . . . . . . 3-Methylbutyl 2-methylbutanoate . 2-Methylbutyl 2-methylbutyrate . . 2-Methylbutyl 2-methylbutyrate . . Methyl butyrate . . . . . . . . . . . . Methyl butyrate . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . Methyl isovalerate. . . . . . . . . . . Methyl 2-methylbutyrate. . . . . . . Methyl propionate . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . Nonanal . . . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . trans-2-Pentenal . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . Phenylacetaldehyde solution . . . . Prenyl acetate . . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . . Propyl tiglate . . . . . . . . . . . . . . Terpinyl butyrate. . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . .
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Allyl butyrate . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl propionate . . . . . . . . . Beeswax absolute breche . . . Benzophenone . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl butyrate . . . . . . . . . Benzyl cinnamate . . . . . . . . Benzyl formate. . . . . . . . . . Citronellyl formate . . . . . . . δ-Decalactone . . . . . . . . . .
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. 39 . 40 . 40 . 41 . 41 . 41 . 42 . 43 . 44 . 44 . 47 . 47 . 47 . 47 . 48 . 49 . 49 . 49 . 50 . 50 . 50 . 51 . 51 . 51 . 52 . 52 . 52 . 52 . 52 . 52 . 53 . 53 . 53 . 54 . 54 . 56 . 56 . 56 . 57 . 57 . 57 . 57 . 57 . 58 . 58 . 58 . 58 . 59 . 63 . 66 . 67 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 68 . 71 . 71 . 74 . 78 . 78 . 79 . 79 . 81 . 83 . 84 . 85 . 86 . 86 . 89 . 90 . 90 . 90 . 91 . 95 .102
W237701 W242500 W383503 W244902 W245208 W247804 W250708 W251216 W254703 W254800 W255009 W256803 W257605 W206008 W350702 W350710 W208507 W208515 W207802 W208108 W208205 W359807 W268402 W269506 W269514 W277304 W335606 W282928 W285706 W286605 W287407 W295507
Diethyl succinate . . . . . . 2-Ethylbutyl acetate. . . . . Ethyl (methylthio)acetate . Ethyl octanoate . . . . . . . Ethyl phenylacetate . . . . . Farnesol . . . . . . . . . . . . Geraniol . . . . . . . . . . . . Geranyl butyrate. . . . . . . Heptyl acetate . . . . . . . . Heptyl alcohol . . . . . . . . Heptyl isobutyrate. . . . . . Hexyl butyrate . . . . . . . . Hexyl propionate . . . . . . Isoamyl butyrate. . . . . . . Isoamyl isobutyrate . . . . . Isoamyl isobutyrate . . . . . Isoamyl isovalerate . . . . . Isoamyl isovalerate . . . . . Isoamyl nonanoate . . . . . Isoamyl phenylacetate . . . Isoamyl propionate . . . . . 2-Methoxy-4-propylphenol α-Methylbenzyl acetate . . 2-Methylbutyric acid . . . . (±)-2-Methylbutyric acid . . Neryl acetate . . . . . . . . . δ-Nonalactone . . . . . . . . Orris concrete . . . . . . . . Phenethyl acetate . . . . . . Phenethyl phenylacetate . . Phenylacetaldehyde . . . . . Propyl phenylacetate . . . .
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apricot
W202118 W247502 W203106 W204005 W212628 W213403 W213500 W214000 W214205 W214507 W231401 W236128
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14 15 15 15 18 19 19 19 20 20 28 30
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32 38 42 42 43 44 47 47 50 50 50 53 54 56 56 56 57 57 57 57 57 66 67 68 68 78 79 83 85 86 86 91
4-Allyl-1,2-dimethoxybenzene Allyl heptanoate . . . . . . . . . Allyl octanoate. . . . . . . . . . Amyl acetate . . . . . . . . . . . Amyl butyrate . . . . . . . . . . Benzyl propionate . . . . . . . . Butyl acetate . . . . . . . . . . . Butyl butyrate . . . . . . . . . . Butyl isobutyrate. . . . . . . . . Butyl isobutyrate. . . . . . . . . Butyl propionate. . . . . . . . . Cyclohexyl propionate . . . . . Diethyl maleate . . . . . . . . . Ethyl benzoate . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . Ethyl butyrate . . . . . . . . . . Ethyl butyrate . . . . . . . . . . Ethyl hexanoate . . . . . . . . . Ethyl hexanoate . . . . . . . . . Ethyl 2-methyl-4-pentenoate . Ethyl octanoate . . . . . . . . . Furfuryl acetate . . . . . . . . . Furfuryl acetate . . . . . . . . . 3-Heptanol . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . trans-2-Hexenyl acetate . . . . cis-3-Hexenyl acetate. . . . . . cis-3-Hexenyl tiglate . . . . . . Isoamyl acetate . . . . . . . . . Isoamyl acetate . . . . . . . . . Isoamyl butyrate. . . . . . . . . Isoamyl butyrate. . . . . . . . . Isoamyl isovalerate . . . . . . . Isoamyl propionate . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyl acetate . . . . . . . . . Isobutyraldehyde. . . . . . . . . Isopropyl acetate . . . . . . . . Linalyl butyrate . . . . . . . . . 2-Methylbutyl acetate . . . . . 2-Methylbutyl acetate . . . . . Methyl propionate . . . . . . . Methyl 10-undecenoate . . . . 3-Octanone . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . Phenethyl hexanoate . . . . . . Propionaldehyde. . . . . . . . .
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15 15 15 16 16 20 22 22 23 23 23 30 32 38 38 38 38 40 40 42 42 46 46 49 49 49 51 52 52 52 53 56 56 56 56 57 57 58 58 59 60 63 68 68 74 77 81 83 85 90
4-(p-Acetoxyphenyl)-2-butanone . Allyl heptanoate . . . . . . . . . . . Allyl tiglate . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . Benzyl alcohol . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl propionate . . . . . . . . . . Benzyl propionate . . . . . . . . . .
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13 15 16 17 19 19 20 20
banana W247502 W203106 W203718 W504009 W205915 W215007 W217409 W218618 W218804 W218812 W221104 W235407 W505005 W242209 W242500 W242705 W242713 W243906 W243914 W348902 W244910 W249009 W249017 W354708 W254401 W254606 W360805 W256218 W256404 W317101 W393118 W205508 W205532 W206008 W206016 W208515 W208205 W217506 W217514 W222003 W292605 W263907 W364401 W364428 W274208 W425301 W280305 W284203 W322105 W292303
berry
W365203 W203106 W204307 W267007 W213705 W214000 W215007 W215015
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FNF: Organo Index 050807 CRs 051407
125
Flavors & Fragrances Name
W216402 W333204 W218618 W234605 W229806 W344818 W242209 W242918 W349100 W243701 W368318 W328308 W250406 W250708 W251801 W254304 W259403 W259500 W259519 W206016 W355305 W340618 W260401 W265713 W317705 W266701 W266809 W266825 W269514 W356808 W270318 W270504 W272302 W343706 W339504 W343900 W277509 W280305 W341606 W282928 W284009 W287407 W287415 W291102 W291307 W294306 W298107 W303704 W355801 W377406 W375306 W347507
Bornyl valerate. . . . . . . . . . . Butan-3-one-2-yl butanoate . . Butyl butyrate . . . . . . . . . . . Cassis bourgens absolute . . . . Cinnamyl cinnamate . . . . . . . Dicyclohexyl disulfide . . . . . . . Ethyl benzoate . . . . . . . . . . . 2-Ethylbutyric acid . . . . . . . . 2-Ethylfenchol . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . Ethyl 3-oxohexanoate . . . . . . Furfuryl 3-methylbutanoate . . . Genet absolute . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . 2,3-Heptanedione . . . . . . . . . α-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . Isoamyl butyrate . . . . . . . . . . Isophorone . . . . . . . . . . . . . 2-Isopropyl-5-methyl-2-hexenal Juniperberry oil . . . . . . . . . . Mandarin oil, Italian . . . . . . . p-Mentha-8-thiol-3-one . . . . . L-Menthone . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . L-Menthyl acetate . . . . . . . . . (±)-2-Methylbutyric acid . . . . . Methyl cyclohexanecarboxylate. Methyl 2-furoate . . . . . . . . . Methyl heptanoate . . . . . . . . Methyl β-naphthyl ketone . . . (±)-3-Methylvaleric acid . . . . . (1R)-(−)-Myrtenal . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . 3-Octanone . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . Orris concrete . . . . . . . . . . . ω-Pentadecalactone . . . . . . . Phenylacetaldehyde . . . . . . . . Phenylacetaldehyde solution . . Piperonal . . . . . . . . . . . . . . Piperonyl isobutyrate . . . . . . . Propyl formate . . . . . . . . . . . Rhodinyl acetate. . . . . . . . . . Styrax . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . o-Tolyl isobutyrate. . . . . . . . . Trithioacetone . . . . . . . . . . .
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Page
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Name
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W291218 W346918 W306800 W375403
Piperonyl acetate . Propiophenone. . . p-Tolualdehyde. . . Vanillin isobutyrate
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21 22 22 26 27 31 38 38 39 40 43 46 47 47 48 49 56 56 56 56 60 60 61 63 64 64 64 64 68 69 70 70 72 77 77 77 78 81 81 83 83 86 86 89 89 91 92 94 95 97 98 99
blueberry W230200
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27
cantaloupe W238902
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
cherry
W204501 W205915 W267007 W209805 W212709 W212717 W213500 W213705 W213802 W214205 W288101 W504904 W230707 W310905 W342718 W242209 W242217 W245208 W255009 W256501 W288705 W259403 W355690 W376418 W267201 W336009 W320900 W355704 W287407 W287415 W291102
Allyl isovalerate . . . . . . . . . . . . . . Amyl butyrate . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . . . . Benzyl alcohol . . . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . Butyrophenone. . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . Hexyl acetate. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . α-Ionone . . . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . . . . . Menthalactone. . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . 3-Methyl-2-cyclohexenone. . . . . . . . 5-Methyl-2-thiophenecarboxaldehyde. (S)-(−)-Perillaldehyde . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . Piperonal . . . . . . . . . . . . . . . . . .
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15 16 17 18 18 18 19 19 19 20 20 24 28 33 34 38 38 43 50 53 54 56 60 64 66 69 76 84 86 86 89
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. 89 . 90 . 97 .101
4-Allyl-1,2-dimethoxybenzene . 6-Amyl-α-pyrone . . . . . . . . . Butyl butyryllactate . . . . . . . . δ-Decalactone . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . δ-Dodecalactone . . . . . . . . . Ethyl undecanoate . . . . . . . . γ-Heptalactone . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . Lauryl alcohol . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . 6-Methyl-3,5-heptadien-2-one . Methyl laurate . . . . . . . . . . . Methyl β-naphthyl ketone . . . Methyl nonanoate. . . . . . . . . γ-Nonalactone. . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . Octahydrocoumarin . . . . . . . . γ-Octalactone . . . . . . . . . . . Octyl octanoate . . . . . . . . . . Terpinyl propionate . . . . . . . . δ-Undecalactone . . . . . . . . . Whiskey lactone . . . . . . . . . .
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. 15 . 17 . 22 . 30 . 30 . 32 . 33 . 37 . 44 . 49 . 50 . 57 . 62 . 69 . 70 . 70 . 71 . 72 . 72 . 79 . 79 . 79 . 79 . 80 . 80 . 82 . 96 .100 .101
coconut W247502 W369608 W219002 W236101 W236128 W238104 W238503 W240109 W349208 W253901 W254800 W208000 W261718 W269905 W318809 W336300 W271500 W272302 W272418 W278106 W278203 W278505 W278513 W379107 W279609 W281107 W305308 W329401 W380318
cranberry W237701 W242217 W250406
Diethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32 Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47
grape
W230200 W237701 W271802 W271810 W317411 W366404 W242101 W242209 W242217 W243205 W243213 W342807 W342815 W354503 W327905 W248002 W501700 W255009 W329002 W256102 W256404 W317209 W259306 W259500 W259519 W207705 W208418 W208426 W218901 W218928 W265721 W265713 W317713 W268208 W268216 W269506 W269514 W272302 W276200 W276804 W277304 W278203 W282928 W285706 W285714 W286109 W287407 W287415 W292303 W404926 W309702 W398802
trans-Cinnamyl isovalerate . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . . Dimethyl anthranilate. . . . . . . . . . . . . . . . . . Dimethyl anthranilate. . . . . . . . . . . . . . . . . . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . Ethyl 2-aminobenzoate. . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . Ethyl 3-hydroxybutyrate . . . . . . . . . . . . . . . . Ethyl 3-hydroxyhexanoate . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . Furfuryl butyrate . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . . Hexyl isobutyrate . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . Isobutyl isobutyrate . . . . . . . . . . . . . . . . . . . Isobutyl isobutyrate . . . . . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . . . . . . . . . . . Mandarin oil, Italian . . . . . . . . . . . . . . . . . . p-Mentha-8-thiol-3-one . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . Nerolin bromelia. . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . . Undecyl alcohol . . . . . . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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. 27 . 32 . 34 . 34 . 35 . 35 . 38 . 38 . 38 . 39 . 39 . 40 . 40 . 41 . 41 . 45 . 46 . 50 . 51 . 51 . 52 . 54 . 55 . 56 . 56 . 57 . 57 . 57 . 58 . 58 . 63 . 63 . 64 . 66 . 66 . 68 . 68 . 72 . 77 . 78 . 78 . 79 . 83 . 85 . 85 . 85 . 86 . 86 . 90 . 95 .100 .101
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
126
Flavors & Fragrances Cat No.
Name
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grapefruit W213705 W224820 W224847 W238902 W245208 W247804 W350303 W268208 W268216 W277304 W278203 W287407 W287415
Benzyl alcohol . . . . . . . . . 4-Carvomenthenol . . . . . . 4-Carvomenthenol . . . . . . 2,6-Dimethyl-5-heptenal . . . Ethyl phenylacetate . . . . . . Farnesol . . . . . . . . . . . . . 2-,3-,10-Mercaptopinane . . Methyl anthranilate . . . . . . Methyl anthranilate . . . . . . Neryl acetate . . . . . . . . . . Nonanal . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . Phenylacetaldehyde solution
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19 25 25 35 43 44 65 66 66 78 79 86 86
Allyl tiglate . . . . . . . Benzylideneacetone . . Benzyl propionate . . . β-Ionone . . . . . . . . β-Ionone . . . . . . . . Maltyl isobutyrate . . . Piperonyl isobutyrate .
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16 20 20 56 56 63 89
Isoamyl isovalerate . . Isoamyl isovalerate . . Isoamyl phenylacetate L-Menthyl acetate . . .
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57 57 57 64
Diethyl sebacate . . . . . . . . . 2,6-Dimethyl-5-heptenal . . . . Ethyl heptanoate . . . . . . . . Ethyl phenylacetate . . . . . . . Geranyl isovalerate . . . . . . . Geranyl tiglate . . . . . . . . . . cis-3-Hexenyl cis-3-hexenoate Hexyl propionate . . . . . . . . Isoamyl butyrate. . . . . . . . . DL-Menthyl acetate . . . . . . . L-Menthyl acetate . . . . . . . . Methyl p-anisate . . . . . . . . Methyl jasmonate . . . . . . . . Methyl 3-nonenoate . . . . . . 3-(Methylthio)-1-hexanol . . . trans, trans-2,4-Nonadienal. . trans-2,cis-6-Nonadien-1-ol . . Nonanal . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . cis-6-Nonenal . . . . . . . . . . cis-2-Nonen-1-ol. . . . . . . . . trans-2-Nonen-1-ol . . . . . . . cis-6-Nonen-1-ol. . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . Octyl acetate . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . Phenethyl acetate . . . . . . . . Phenethyl acetate . . . . . . . . Phenylacetaldehyde . . . . . . .
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32 35 40 43 48 48 52 54 56 64 64 66 71 72 76 78 79 79 79 79 79 79 80 81 81 84 85 85 86
jam
W204307 W288101 W215007 W259500 W259519 W346209 W291307
mango
Organoleptic Properties
W208507 W208515 W208108 W266825
melon
W237604 W238902 W243701 W245208 W251801 W404403 W368903 W257605 W206016 W266809 W266825 W267902 W341002 W371009 W343803 W321206 W278009 W278203 W331503 W358002 W372005 W337900 W346500 W346705 W280615 W338303 W285706 W285714 W287407
papaya
W206016
Isoamyl butyrate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
peach
W202118 W202207 W247502 W212628 W213403 W214000 W214205 W218618 W221805 W221813 W231401 W236004 W236012 W236101 W236128 W237701 W362001 W238902 W240109 W242500 W243108 W243701 W247804 W339601 W255009 W256404 W288705
Allyl butyrate . . . . . . . . . . . . . Allyl cinnamate . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . Beeswax absolute breche . . . . . Benzophenone . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . Butyl isovalerate . . . . . . . . . . . Citronellyl formate . . . . . . . . . γ-Decalactone . . . . . . . . . . . . (+)-γ-Decalactone. . . . . . . . . . δ-Decalactone . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline 2,6-Dimethyl-5-heptenal . . . . . . δ-Dodecalactone . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . Ethyl cyclohexanepropionate . . . Ethyl heptanoate . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . . Furfuryl octanoate. . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . trans-2-Hexenyl acetate . . . . . . Hydrocinnamaldehyde . . . . . . .
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14 14 15 18 19 19 20 22 23 23 28 30 30 30 30 32 34 35 37 38 39 40 44 46 50 52 54
Cat No.
Name
W259500 W259519 W208108 W219304 W269204 W265721 W265713 W266701 W269514 W272604 W276200 W277304 W278203 W279609 W282928 W286214 W287407 W287415 W309109
β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Isoamyl phenylacetate . . . . Isobutyl cinnamate . . . . . . Isovaleraldehyde . . . . . . . . Mandarin oil, Argentina . . . Mandarin oil, Italian . . . . . L-Menthone. . . . . . . . . . . (±)-2-Methylbutyric acid . . . Methyl 2-nonynoate . . . . . Myrcene . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . Nonanal . . . . . . . . . . . . . γ-Octalactone . . . . . . . . . Orris concrete . . . . . . . . . Phenethyl isobutyrate. . . . . Phenylacetaldehyde . . . . . . Phenylacetaldehyde solution γ-Undecalactone . . . . . . .
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. 56 . 56 . 57 . 58 . 61 . 63 . 63 . 64 . 68 . 72 . 77 . 78 . 79 . 80 . 83 . 85 . 86 . 86 .100
Benzyl butyrate . . . . . . . . . . Butyl butyrate . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . trans-Cinnamyl isovalerate . . . 3-Decen-2-one . . . . . . . . . . . Diethyl succinate . . . . . . . . . α,α-Dimethylphenethyl acetate Ethyl cyclohexanepropionate . . Ethyl decanoate . . . . . . . . . . Ethyl octanoate . . . . . . . . . . Ethyl octanoate . . . . . . . . . . Farnesol . . . . . . . . . . . . . . . Heptyl acetate . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . cis-3-Hexenal solution . . . . . . trans-2-Hexenyl acetate . . . . . Hexyl acetate. . . . . . . . . . . . Hexyl propionate . . . . . . . . . Isoamyl acetate . . . . . . . . . . Isoamyl propionate . . . . . . . . Isobutyl acetate . . . . . . . . . . Isobutyl acetate . . . . . . . . . . Linalyl acetate . . . . . . . . . . . Linalyl propionate . . . . . . . . . Neryl acetate . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . 1-Propanol . . . . . . . . . . . . .
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19 22 24 27 31 32 35 39 39 42 42 44 50 50 51 52 53 54 56 57 58 58 63 63 78 85 90
Allyl cyclohexanepropionate. . . . . Allyl heptanoate . . . . . . . . . . . . Allyl hexanoate . . . . . . . . . . . . Allyl hexanoate . . . . . . . . . . . . Allyl octanoate. . . . . . . . . . . . . Allyl phenoxyacetate . . . . . . . . . Amyl butyrate . . . . . . . . . . . . . Amyl hexanoate . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . Benzyl cinnamate . . . . . . . . . . . Benzyl formate. . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . Butyl butyrate . . . . . . . . . . . . . Cyclohexyl butyrate . . . . . . . . . . Cyclohexyl propionate . . . . . . . . n-Decyl acetate . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . Ethyl acetate . . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . Ethyl butyrate . . . . . . . . . . . . . Ethyl 3-(2-furyl)propanoate . . . . . Ethyl heptanoate . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . Ethyl trans-3-hexenoate . . . . . . . Ethyl levulinate . . . . . . . . . . . . Ethyl 2-methylpentanoate . . . . . . Ethyl 3-(methylthio)propionate . . . Ethyl octanoate . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate cis-3-Hexenal solution . . . . . . . . trans-2-Hexenyl acetate . . . . . . . Hexyl trans-2-butenoate . . . . . . . Hexyl butyrate . . . . . . . . . . . . . Hexyl butyrate . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . Isoamyl butyrate. . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . .
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14 15 15 15 15 15 16 17 19 20 20 20 22 29 30 31 37 37 38 38 40 40 40 40 41 42 42 42 42 43 43 49 49 50 50 51 52 53 53 53 54 56 56 56
pear
W214000 W218618 W221902 W230200 W353205 W237701 W239208 W243108 W243205 W244902 W244910 W247804 W254703 W255009 W256102 W256404 W256501 W257605 W205508 W208213 W217506 W217514 W263605 W264504 W277304 W286214 W292818
pineapple W202606 W203106 W203203 W203211 W203718 W203807 W205915 W207403 W213802 W214205 W214507 W215201 W218626 W235105 W235407 W236705 W241407 W241415 W242705 W242713 W243507 W243701 W243906 W334200 W244201 W348805 W334308 W244902 W244910 W245208 W245607 W254304 W254606 W255009 W413201 W256102 W256404 W335401 W256803 W256811 W257605 W206008 W207500 W207519
For more information, visit www.safcsupplysolutions.com
FNF: Organo Index 050807 CRs 051407
127
Flavors & Fragrances Name
W208000 W208205 W217506 W217514 W220205 W293504 W369918 W260401 W268402 W269506 W269514 W270806 W270814 W336408 W272108 W356905 W278513 W284203 W285706 W285714 W294926 W293601 W305707 W379506
Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl propionate . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . Methyl hexanoate . . . . . . . . . . . . . . . . . Methyl hexanoate . . . . . . . . . . . . . . . . . Methyl trans-3-hexenoate . . . . . . . . . . . . Methyl 4-methylvalerate . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . 2-Nonanone . . . . . . . . . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . . . . . . Propyl hexanoate . . . . . . . . . . . . . . . . . Propyl isobutyrate . . . . . . . . . . . . . . . . . Tetrahydrofurfuryl butyrate . . . . . . . . . . . 1,3,5-Undecatriene . . . . . . . . . . . . . . . .
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4-Allyl-1,2-dimethoxybenzene . . Anisyl acetate . . . . . . . . . . . . Benzyl acetate . . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Benzyl butyrate . . . . . . . . . . . Butyl anthranilate . . . . . . . . . . Butyl formate. . . . . . . . . . . . . Citronellyl formate . . . . . . . . . δ-Decalactone . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . α,α-Dimethylphenethyl butyrate . Ethyl benzoate . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl cinnamate . . . . . . . . . . . Ethyl 2-furoate. . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . Heptyl formate . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . Hexyl propionate . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . Isoamyl formate . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . Neryl isobutyrate . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . 3-Phenylpropyl isovalerate. . . . . Triethyl citrate . . . . . . . . . . . . Triethyl citrate . . . . . . . . . . . .
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Page
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Name
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. 57 . 57 . 58 . 58 . 58 . 60 . 60 . 61 . 67 . 68 . 68 . 70 . 70 . 71 . 72 . 69 . 79 . 83 . 85 . 85 . 91 . 91 . 96 .100
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W244406 W245402 W254606 W254800 W256102 W256218 W256404 W288705 W317403 W222208 W268208 W268216 W269506 W269514 W269808 W272302 W274208 W525308 W277509 W361208 W284203 W286109 W286214 W287008 W287814 W289906 W291218
Ethyl 3-methyl-3-phenylglycidate . . . . Ethyl 3-phenylglycidate. . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . 4-Hydroxy-2,5-dimethyl-3(2H)-furanone Isobutyric acid . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . Methyl trans-cinnamate . . . . . . . . . . Methyl β-naphthyl ketone . . . . . . . . Methyl propionate . . . . . . . . . . . . . Nerolin Yara Yara . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . Phenethyl butyrate . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . 3-Phenylpropyl isovalerate. . . . . . . . . Piperonyl acetate . . . . . . . . . . . . . .
plum
W247502 W209805 W213500 W214000 W214019 W218103 W219606 W231401 W236101 W236128 W239402 W242209 W242217 W243000 W243019 W501301 W243701 W244309 W255203 W255009 W256005 W257605 W288705 W206903 W207705 W268402 W277509 W286214 W289906 W308307 W308315
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15 18 19 19 19 22 22 28 30 30 35 38 38 39 39 40 40 42 50 50 51 54 54 56 57 67 78 85 88 98 98
quince
W237604
Diethyl sebacate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
raspberry W247502 W221708 W242217 W245208 W246018 W248002 W250406 W255009 W256218 W258806 W258814 W259403 W259500 W259519 W266701 W266809 W266825 W267201 W277304 W277509 W282928 W287008 W287814 W289906 W291102 W323608
4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . . . . . . Butyl valerate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . . . . . . . . α-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthone . . . . . . . . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . . . . . . . . 4-(4-Methoxyphenyl)-2-butanone . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . 3-Phenylpropyl isovalerate. . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran .
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15 24 38 43 44 45 47 50 52 55 55 56 56 56 64 64 64 66 78 78 83 86 87 88 89 96
Benzyl benzoate . . Benzyl propionate . Ethyl benzoate . . . Ethyl isobutyrate. .
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19 20 38 41
strawberry W213802 W215007 W242217 W242802
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42 43 49 50 51 52 52 54 55 59 66 66 68 68 69 72 74 78 78 81 83 85 85 86 87 88 89
sweet
W202606 W203211 W205532
Allyl cyclohexanepropionate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Allyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Isoamyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
tart
W200204 W200220
Acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
tropical W315818 W206016 W357804
2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 2-Methyl-4-propyl-1,3-oxathiane. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
watermelon W238902
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
other
W200506 W332801 W325201 W247502 W202908 W203009 W203300 W204501 W203602 W206806 W267007 W209805 W209902 W210218 W212628 W213500 W213519 W213608 W214000 W237108 W214507 W214108 W215007 W215317 W216402 W217417 W217409 W524018 W220108 W220701 W339318 W221902 W221910 W224847 W234605 W229601 W229709 W230200 W230103 W231207 W231304 W231606 W231614 W500607 W232106 W233218 W233404
Acetanisole . . . . . . . . . . . . 2-Acetylthiazole . . . . . . . . . β-Alanine . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene Allyl 2-ethylbutyrate . . . . . . Allyl 2-furoate . . . . . . . . . . Allyl-α-ionone . . . . . . . . . . Allyl isovalerate . . . . . . . . . Allyl nonanoate . . . . . . . . . Amyl formate. . . . . . . . . . . p-Anisaldehyde . . . . . . . . . Anisyl acetate . . . . . . . . . . Anisyl alcohol . . . . . . . . . . Anisyl propionate . . . . . . . . Beeswax absolute breche . . . Benzyl acetate . . . . . . . . . . Benzyl acetate . . . . . . . . . . Benzyl acetoacetate. . . . . . . Benzyl butyrate . . . . . . . . . Benzyl ether . . . . . . . . . . . Benzyl formate. . . . . . . . . . Benzyl isobutyrate. . . . . . . . Benzyl propionate . . . . . . . . Bergamot oil . . . . . . . . . . . Bornyl valerate. . . . . . . . . . Butyl acetate . . . . . . . . . . . Butyl acetate . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. Butyl hexanoate . . . . . . . . . Butyl levulinate . . . . . . . . . Butyl 2-methylbutyrate . . . . . Butyraldehyde . . . . . . . . . . Butyraldehyde . . . . . . . . . . 4-Carvomenthenol . . . . . . . Cassis bourgens absolute . . . trans-Cinnamyl butyrate . . . . Cinnamyl isobutyrate . . . . . . trans-Cinnamyl isovalerate . . trans-Cinnamyl propionate . . Citronellyl butyrate . . . . . . . Citronellyl isobutyrate . . . . . Citronellyl propionate. . . . . . Citronellyl propionate. . . . . . Citronellyl tiglate . . . . . . . . Clary sage oil . . . . . . . . . . Cognac oil white . . . . . . . . Coriander oil . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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12 14 14 15 15 15 15 15 15 16 17 18 18 18 18 19 19 19 19 20 20 20 20 20 21 22 22 22 23 23 23 24 24 25 26 27 27 27 27 28 28 28 28 28 28 28 29
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
128
Organoleptic Properties
Flavors & Fragrances Cat No.
Name
W363928 W353108 W234818 W234907 W235504 W236101 W236128 W236500 W382418 W236918 W237418 W237507 W237701 W237809 W376302 W353701 W239208 W239607 W240001 W241512 W241601 W241806 W242004 W242217 W242500 W243418 W243728 W510408 W362301 W244007 W244015 W244104 W244112 W244317 W244708 W364304 W245518 W245607 W245615 W245801 W245909 W246018 W246107 W246506 W246905 W249017 W339709 W250716 W250902 W250910 W251216 W251402 W251801 W251704 W251712 W254002 W254304 W254401 W254509 W254800 W255009 W255734 W256110 W256218 W256404 W369004 W257001 W257206 W349909 W257605 W500909 W258806 W259500 W259519 W208000 W208019 W501018 W217905 W343218 W218707 W219304 W219703 W292605 W293903 W269204 W269212 W319600 W263605 W263613 W264601 W265101 W265721 W265713 W266701
β-Cyclocitral . . . . . . . . . . . . . . . . . . . . Cyclohexanecarboxylic acid . . . . . . . . . . . Cyclohexaneethyl acetate . . . . . . . . . . . . Cyclohexyl acetate . . . . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . . . . . Diethyl malate . . . . . . . . . . . . . . . . . . . Diethyl malonate . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . Diethyl L-tartrate. . . . . . . . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . . . . . . . 2,6-Dimethyl-4-heptanone . . . . . . . . . . . α,α-Dimethylphenethyl acetate . . . . . . . . Dimethyl succinate . . . . . . . . . . . . . . . . γ-Dodecalactone . . . . . . . . . . . . . . . . . Ethyl acetoacetate. . . . . . . . . . . . . . . . . Ethyl 2-acetyl-3-phenylpropionate . . . . . . . Ethyl acrylate. . . . . . . . . . . . . . . . . . . . Ethyl p-anisate . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . 2-Ethylbutyl acetate. . . . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . . . . Ethyl heptanoate . . . . . . . . . . . . . . . . . Ethyl (±)-2-hydroxycaproate . . . . . . . . . . 2-Ethyl-4-hydroxy-5-methyl-3(2H)-furanone . Ethyl lactate . . . . . . . . . . . . . . . . . . . . Ethyl lactate . . . . . . . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . . . . . . . . Ethyl trans-2-octenoate . . . . . . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . . . . Ethyl sorbate . . . . . . . . . . . . . . . . . . . . Ethyl tiglate. . . . . . . . . . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . . . . . . . . . . Furfuryl acetate . . . . . . . . . . . . . . . . . . Furfuryl pentanoate . . . . . . . . . . . . . . . . Geraniol . . . . . . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . . . . Geranyl acetate . . . . . . . . . . . . . . . . . . Geranyl butyrate. . . . . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . . . . Geranyl propionate . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . 2,3-Heptanedione . . . . . . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . cis-3-Hexenyl lactate . . . . . . . . . . . . . . . Hexyl formate . . . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . Hexyl tiglate . . . . . . . . . . . . . . . . . . . . 4-(4-Hydroxyphenyl)-2-butanone. . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . Isoamyl tiglate . . . . . . . . . . . . . . . . . . . Isobutyl alcohol . . . . . . . . . . . . . . . . . . Isobutyl trans-2-butenoate . . . . . . . . . . . Isobutyl butyrate. . . . . . . . . . . . . . . . . . Isobutyl cinnamate . . . . . . . . . . . . . . . . Isobutyl formate . . . . . . . . . . . . . . . . . . Isopropyl acetate . . . . . . . . . . . . . . . . . Isopropyl cinnamate . . . . . . . . . . . . . . . Isovaleraldehyde . . . . . . . . . . . . . . . . . . Isovaleraldehyde . . . . . . . . . . . . . . . . . . cis-Jasmone. . . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . Linalyl acetate . . . . . . . . . . . . . . . . . . . Linalyl isovalerate . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . . . . . . . . Mandarin oil, Italian . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . .
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Page
Cat No.
Name
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W266809 W266825 W266906 W356700 W267708 W267902 W268208 W268216 W268305 W268313 W268607 W340707 W364703 W350508 W269506 W269514 W269808 W505501 W336203 W330701 W350818 W269409 W370703 W272000 W272302 W272809 W371203 W341304 W508209 W273104 W319406 W319503 W274100 W371424 W337501 W337609 W274704 W506605 W275204 W276200 W278505 W344001 W278807 W279706 W280208 W388718 W280607 W280704 W280909 W281107 W284106 W284203 W284300 W341703 W211613 W285706 W285714 W285900 W286206 W286214 W287105 W363200 W322202 W286605 W287407 W287814 W289000 W289205 W289302 W292818 W294802 W295809 W296309 W298018 W306401 W306509 W306606 W342300 W309818
DL-Menthyl
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
29 29 29 29 30 30 30 31 31 31 32 32 32 32 32 35 35 36 37 38 38 38 38 38 38 39 40 40 41 41 41 41 41 41 42 42 43 43 43 43 43 44 44 44 44 46 46 47 47 47 47 47 48 48 48 49 49 49 49 50 50 51 51 52 52 53 53 54 54 54 54 55 56 56 57 57 57 58 58 58 58 58 60 60 61 61 61 63 62 63 63 63 63 64
acetate . . . . . . . . . . . acetate . . . . . . . . . . . . Menthyl isovalerate . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . 4′-Methylacetophenone . . . . . . . . Methyl p-anisate . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . Methyl benzoate. . . . . . . . . . . . . Methyl benzoate. . . . . . . . . . . . . α-Methylbenzyl butyrate. . . . . . . . trans-2-Methyl-2-butenal . . . . . . . 3-Methyl-2-buten-1-ol . . . . . . . . . 3-Methylbutyl 2-methylbutanoate . . 2-Methylbutyric acid . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . Methyl trans-cinnamate . . . . . . . . Methyl decanoate . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . 3-(5-Methyl-2-furyl)butanal . . . . . . Methyl 3-hydroxyhexanoate. . . . . . Methyl isobutyrate . . . . . . . . . . . Methyl 2-methylpentanoate. . . . . . Methyl 3-(methylthio)propionate. . . Methyl β-naphthyl ketone . . . . . . Methyl octanoate . . . . . . . . . . . . Methyl trans-2-octenoate . . . . . . . 2-Methylpentanal . . . . . . . . . . . . 3-Methyl-3-pentanol . . . . . . . . . . 4-Methyl-2-pentanone . . . . . . . . . 2-Methyl-2-pentenal . . . . . . . . . . 2-Methyl-2-pentenoic acid . . . . . . Methyl 3-phenylpropionate . . . . . . Methyl sorbate. . . . . . . . . . . . . . 4-Methylthio-2-butanone . . . . . . . 4-Methylthio-4-methyl-2-pentanone 3-(Methylthio)propionaldehyde . . . . Methyl (p-tolyloxy)acetate . . . . . . . Methyl valerate . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . Nonyl acetate . . . . . . . . . . . . . . Octanal . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . Octyl formate. . . . . . . . . . . . . . . Octyl octanoate . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . 4-Pentenoic acid. . . . . . . . . . . . . 3-Penten-2-one . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . Phenethyl acetate . . . . . . . . . . . . Phenethyl anthranilate . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . Phenethyl isovalerate . . . . . . . . . . Phenethyl 2-methylbutyrate . . . . . . Phenethyl octanoate . . . . . . . . . . Phenethyl phenylacetate . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . 3-Phenylpropyl acetate. . . . . . . . . 2-Phenylpropyl isobutyrate . . . . . . 3-Phenylpropyl isobutyrate . . . . . . 1-Propanol . . . . . . . . . . . . . . . . Propyl heptanoate. . . . . . . . . . . . Propyl propionate . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . L-Menthyl
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. 64 . 64 . 64 . 65 . 66 . 66 . 66 . 66 . 67 . 67 . 67 . 67 . 67 . 68 . 68 . 68 . 69 . 69 . 70 . 70 . 71 . 71 . 72 . 72 . 72 . 72 . 73 . 73 . 73 . 73 . 73 . 73 . 74 . 75 . 76 . 76 . 76 . 76 . 77 . 77 . 79 . 79 . 80 . 80 . 81 . 81 . 81 . 82 . 82 . 82 . 83 . 83 . 84 . 84 . 84 . 85 . 85 . 85 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 87 . 88 . 88 . 88 . 90 . 91 . 91 . 92 . 92 . 97 . 97 . 97 .100 .101
green leafy
W200409
Acetaldehyde phenethyl propyl acetal . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
wintergreen W208418
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
other
W200204 W200220 W200409 W381705
Acetal . . . . . . . . . . . . . . . . . . . . Acetal . . . . . . . . . . . . . . . . . . . . Acetaldehyde phenethyl propyl acetal 2-Acetyl-2-thiazoline . . . . . . . . . . .
For more information, visit www.safcsupplysolutions.com
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12 12 12 14
FNF: Organo Index 050807 CRs 051407
129
Flavors & Fragrances Name
W241105 W247502 W202800 W204218 W204307 W206202 W361704 W312908 W217409 W326100 W408201 W221503 W224111 W225002 W234605 W229903 W230405 W230707 W230715 W232106 W363928 W235504 W236608 W353205 W344818 W376302 W363405 W327107 W354007 W354201 W366706 W314811 W243507 W510408 W244104 W244201 W244309 W244317 W348902 W368008 W244805 W364304 W368318 W245704 W383902 W503304 W328405 W250406 W251402 W254509 W316504 W254800 W254908 W255009 W342904 W392200 W255718 W255734 W255726 W256005 W256110 W256102 W392405 W256218 W256307 W507806 W256404 W317101 W368806 W392618 W340200 W335304 W340308 W369004 W349801 W509876 W393118 W256706 W369101 W257001 W257109 W257206 W349909 W257508 W345709 W257605 W500909 W258504 W206016 W207101 W207500 W207519 W208515 W208000
4-Allylanisole . . . . . . . . . . . . . . . . . . . . . . 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . Allyl disulfide. . . . . . . . . . . . . . . . . . . . . . Allyl sulfide . . . . . . . . . . . . . . . . . . . . . . . Allyl tiglate . . . . . . . . . . . . . . . . . . . . . . . α-Amylcinnamaldehyde dimethyl acetal . . . . . Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Biphenyl . . . . . . . . . . . . . . . . . . . . . . . . . Butyl acetate . . . . . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . . . Butyl isothiocyanate . . . . . . . . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate . . . . . . . . . . . . . . . . . . . Cassis bourgens absolute . . . . . . . . . . . . . . Cinnamyl formate . . . . . . . . . . . . . . . . . . . Citral diethyl acetal . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . (±)-Citronellal . . . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . β-Cyclocitral . . . . . . . . . . . . . . . . . . . . . . Cyclohexyl isovalerate . . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . Dicyclohexyl disulfide . . . . . . . . . . . . . . . . . Dihydrojasmone . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . Diphenyl ether . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . Ethyl 3-(2-furyl)propanoate . . . . . . . . . . . . . Ethyl (±)-2-hydroxycaproate . . . . . . . . . . . . Ethyl laurate . . . . . . . . . . . . . . . . . . . . . . Ethyl levulinate . . . . . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . . . Ethyl 2-methylbutyrate . . . . . . . . . . . . . . . . Ethyl 2-methyl-4-pentenoate . . . . . . . . . . . . 2-Ethyl-4-methylthiazole . . . . . . . . . . . . . . . Ethyl 2-nonynoate. . . . . . . . . . . . . . . . . . . Ethyl trans-2-octenoate . . . . . . . . . . . . . . . Ethyl 3-oxohexanoate . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . . . . . . . Furfuryl heptanoate . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . . . Geranyl formate . . . . . . . . . . . . . . . . . . . . 3-Heptanone . . . . . . . . . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . Heptyl butyrate . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienal . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . Hexanal . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . cis-3-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-3-Hexen-1-ol . . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . cis-3-Hexenyl acetate. . . . . . . . . . . . . . . . . cis-3-Hexenyl benzoate . . . . . . . . . . . . . . . trans-2-Hexenyl butyrate. . . . . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . . . . . . . . . cis-3-Hexenyl formate . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate. . . . . . . . . . . . . . . cis-3-Hexenyl lactate . . . . . . . . . . . . . . . . . 3-Hexenyl 3-methylbutanoate . . . . . . . . . . . cis-3-Hexenyl salicylate. . . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . . . . . . . Hexyl benzoate . . . . . . . . . . . . . . . . . . . . Hexyl formate . . . . . . . . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . . . Hexyl 2-methylbutanoate . . . . . . . . . . . . . . Hexyl octanoate . . . . . . . . . . . . . . . . . . . . Hexyl phenylacetate . . . . . . . . . . . . . . . . . Hexyl propionate . . . . . . . . . . . . . . . . . . . Hexyl tiglate . . . . . . . . . . . . . . . . . . . . . . Hydroxycitronellal dimethyl acetal . . . . . . . . . Isoamyl butyrate . . . . . . . . . . . . . . . . . . . . Isoamyl 3-(2-furan)propionate . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . . . . Isoamyl hexanoate . . . . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . . . . . . . . . .
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Page
Cat No.
Name
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
W208418 W220205 W313203 W220841 W313408 W355305 W293504 W369918 W355518 W264202 W265101 W267104 W343307 W335800 W268402 W268909 W340707 W364703 W269018 W318701 W270504 W270709 W270733 W343609 W272507 W272809 W357502 W371203 W272906 W376205 W508209 W319406 W357804 W337218 W330906 W371602 W343803 W276200 W277207 W277304 W277401 W321206 W337706 W376604 W278009 W395218 W331503 W344001 W346500 W372102 W280208 W280305 W321508 W388718 W346705 W372218 W280704 W280801 W331600 W321818 W358401 W331708 W338303 W355704 W266418 W286400 W322105 W322202 W287008 W287407 W287415 W287601 W287806 W322601 W420201 W322806 W294306 W294802 W406503 W501204 W303208 W303216 W303224 W323608 W377406 W306401 W306509 W379506 W309702 W311006 W380318 W311901
Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . . . . . . . . . . . . 2-Isobutylthiazole . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl 2-methylbutyrate . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . . . . . . α-Methylbenzyl acetate . . . . . . . . . . . . . . . . . . . . α-Methylbenzyl propionate . . . . . . . . . . . . . . . . . . trans-2-Methyl-2-butenal . . . . . . . . . . . . . . . . . . . 3-Methyl-2-buten-1-ol . . . . . . . . . . . . . . . . . . . . . Methyl p-tert-butylphenylacetate. . . . . . . . . . . . . . . 3-Methylcrotonic acid . . . . . . . . . . . . . . . . . . . . . Methyl heptanoate . . . . . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . . . . . Methyl trans-2-nonenoate. . . . . . . . . . . . . . . . . . . Methyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . . . . . Methyl trans-2-octenoate . . . . . . . . . . . . . . . . . . . Methyl 2-octynoate . . . . . . . . . . . . . . . . . . . . . . . 3-Methyl-1-pentanol . . . . . . . . . . . . . . . . . . . . . . 3-Methyl-3-pentanol . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-2-pentenal . . . . . . . . . . . . . . . . . . . . . . 2-Methyl-4-propyl-1,3-oxathiane. . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . 4-Methylthiazole. . . . . . . . . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Neryl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal. . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadien-1-ol . . . . . . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . . . . . . . . . . . . . . 2-Nonanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-6-Nonen-1-ol. . . . . . . . . . . . . . . . . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . cis-3-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . cis-5-Octen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . Octyl butyrate . . . . . . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . . . . . . . . . (±)-2-Pentanol . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Pentenal . . . . . . . . . . . . . . . . . . . . . . . . . 1-Penten-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylfuran . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillaldehyde . . . . . . . . . . . . . . . . . . . . . . (S)-(−)-Perillyl alcohol. . . . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . . . . . Phenethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . Phenethyl octanoate . . . . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . . . . . . . . . . . . . . Prenyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . . . . . Propyl formate . . . . . . . . . . . . . . . . . . . . . . . . . . Propyl heptanoate. . . . . . . . . . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . Propyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Tetrahydro-4-methyl-2-(2-methyl-1-propenyl)-2H-pyran . (±)-Theaspirane . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . . . . . 1,3,5-Undecatriene . . . . . . . . . . . . . . . . . . . . . . . Undecyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . Violet leaf absolute . . . . . . . . . . . . . . . . . . . . . . . Whiskey lactone . . . . . . . . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . . . . . . . . . .
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14 15 15 15 16 16 20 20 22 22 23 24 25 25 26 27 27 28 28 28 29 30 31 31 31 32 35 36 36 36 36 39 40 40 41 41 42 41 42 42 42 42 43 43 44 46 46 47 47 49 49 50 50 50 50 50 51 51 51 51 51 51 52 52 52 52 52 52 52 52 52 52 52 53 53 53 53 53 53 53 54 54 54 54 54 54 54 55 56 56 56 56 57 57
Contact your local SAFC representative for your customized needs.
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. 57 . 58 . 58 . 59 . 59 . 60 . 60 . 60 . 60 . 63 . 63 . 65 . 65 . 65 . 67 . 67 . 67 . 67 . 68 . 69 . 70 . 70 . 70 . 71 . 72 . 72 . 73 . 73 . 73 . 73 . 73 . 73 . 74 . 74 . 74 . 75 . 76 . 77 . 78 . 78 . 78 . 78 . 78 . 78 . 79 . 79 . 79 . 79 . 80 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 82 . 82 . 83 . 84 . 84 . 84 . 84 . 84 . 84 . 85 . 85 . 86 . 86 . 86 . 86 . 86 . 86 . 87 . 89 . 90 . 91 . 91 . 91 . 91 . 94 . 94 . 94 . 96 . 97 . 97 . 97 .100 .100 .101 .101 .102
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
130
Flavors & Fragrances Cat No.
Name
Page
herbaceous caraway W224928
D-Carvone .
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clove
W247502 W228605 W228613 W232300 W246700 W246719 W246905 W247804 W288705 W246808 W267104 W267112 W359807 W312401
4-Allyl-1,2-dimethoxybenzene Cinnamaldehyde. . . . . . . . . Cinnamaldehyde. . . . . . . . . Clove bud oil. . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenyl acetate . . . . . . . . . Farnesol . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . Isoeugenol . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . 2-Methoxy-4-methylphenol . . 2-Methoxy-4-propylphenol . . Vanillylacetone . . . . . . . . . .
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. 15 . 26 . 26 . 28 . 44 . 44 . 44 . 44 . 54 . 59 . 65 . 65 . 66 .101
1,4-Dimethoxybenzene. . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . . . . . . .
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fennel
W238600 W353507 W363421 W363413 W318604
33 34 35 35 67
Organoleptic Properties
sage
W226718 W264601 W277800
Cedar leaf oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Linalyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 63 Neryl isovalerate. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78
other
W200409 W381705 W241105 W267007 W212628 W288101 W215201 W216402 W219908 W333301 W221503 W224111 W224618 W224707 W224820 W224847 W224901 W229903 W231703 W342017 W236306 W356506 W238104 W326801 W239402 W240206 W261505 W261513 W506109 W246506 W383902 W248002 W248606 W249300 W251801 W404403 W252204 W253901 W354708 W255009 W392200 W255602 W256218 W256404 W368806 W349704 W363308 W256706 W257206 W288705 W354805 W208418 W216305 W220841 W500704 W355305 W260401 W512850
Acetaldehyde phenethyl propyl acetal 2-Acetyl-2-thiazoline . . . . . . . . . . . 4-Allylanisole . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . Beeswax absolute breche . . . . . . . . Benzylideneacetone . . . . . . . . . . . . Benzyl isovalerate . . . . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . . . Butyl heptanoate . . . . . . . . . . . . . 3-Butylidenephthalide . . . . . . . . . . Butyl sulfide . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . Carvacryl ethyl ether . . . . . . . . . . . L-Carveol . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . L-Carvone . . . . . . . . . . . . . . . . . . Cinnamyl formate . . . . . . . . . . . . . Citronellyl valerate . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . D-Dihydrocarvone . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . 3,4-Dimethyl-1,2-cyclopentadione . . . α,α-Dimethylphenethyl butyrate . . . . trans-2-Dodecenal. . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . Fenugreek absolute . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . Geranyl tiglate . . . . . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . . . . . γ-Heptalactone . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . Heptyl isobutyrate. . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . γ-Hexalactone . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . cis-3-Hexenyl benzoate . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . cis-3-Hexenyl phenylacetate. . . . . . . Hexyl alcohol. . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . 2′-Hydroxyacetophenone. . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . Isobornyl propionate . . . . . . . . . . . α-Isobutylphenethyl alcohol . . . . . . Isobutyl tiglate . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . Lavender oil synthetic . . . . . . . . . .
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12 14 14 17 18 20 20 21 23 23 24 25 25 25 25 25 25 27 28 30 30 32 32 34 35 37 37 37 39 44 44 45 45 46 48 48 48 49 49 50 50 50 52 52 52 53 53 53 54 54 54 57 57 59 59 60 61 62
Cat No.
Name
Page
W504505 W264202 W264504 W265101 W266701 W266809 W266825 W356700 W268208 W268216 W318604 W503908 W350605 W269700 W269905 W270709 W270733 W341002 W271705 W343609 W523909 W370908 W337218 W509973 W274917 W343706 W276200 W376507 W277304 W278106 W278300 W278505 W278513 W344001 W279609 W358118 W358126 W280208 W280305 W321508 W280518 W341606 W280607 W211613 W285609 W286400 W287008 W287415 W287814 W291102 W293008 W322806 W295205 W296309 W299219 W338907 W300306 W355909 W304700 W305308 W306401 W306509 W308005 W338818 W332402 W342300 W310301
(S)-(−)-Limonene. . . . . . . . . . . . . . . . . . . . . Linalyl formate . . . . . . . . . . . . . . . . . . . . . . Linalyl propionate . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . L-Menthone. . . . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . Methyl anthranilate . . . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-buten-2-ol . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . . . . . . 6-Methylcoumarin. . . . . . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . 6-Methyl-5-hepten-2-one . . . . . . . . . . . . . . . Methyl jasmonate . . . . . . . . . . . . . . . . . . . . Methyl 2-methoxybenzoate . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . . 2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal Methyl nicotinate . . . . . . . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . . . . . 2-Methylundecanal . . . . . . . . . . . . . . . . . . . (±)-3-Methylvaleric acid . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . . Myrtenyl acetate. . . . . . . . . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . . . . . . . . . . . γ-Nonalactone . . . . . . . . . . . . . . . . . . . . . . 1,3-Nonanediol acetate . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . . 3-Nonanone . . . . . . . . . . . . . . . . . . . . . . . γ-Octalactone . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Octanone . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . . Octyl acetate . . . . . . . . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . . . . . α-Phellandrene . . . . . . . . . . . . . . . . . . . . . Phenethyl formate. . . . . . . . . . . . . . . . . . . . Phenethyl tiglate . . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . p-Propyl anisole . . . . . . . . . . . . . . . . . . . . . Propyl disulfide . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . . . . . . Rosemary oil, Spanish . . . . . . . . . . . . . . . . . Safranal . . . . . . . . . . . . . . . . . . . . . . . . . . Sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . γ-Terpinene. . . . . . . . . . . . . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . . . . . . . . . . . . Terpinyl propionate . . . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . . . . . . . . . . . . . . . 2-Tridecanone . . . . . . . . . . . . . . . . . . . . . . 3,5,5-Trimethyl-1-hexanol . . . . . . . . . . . . . . . trans-2-Undecenal. . . . . . . . . . . . . . . . . . . . (±)-γ-Valerolactone . . . . . . . . . . . . . . . . . . .
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. 62 . 63 . 63 . 63 . 64 . 64 . 64 . 65 . 66 . 66 . 67 . 67 . 68 . 68 . 69 . 70 . 70 . 71 . 71 . 71 . 71 . 72 . 74 . 74 . 76 . 77 . 77 . 77 . 78 . 79 . 79 . 79 . 79 . 79 . 80 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 81 . 84 . 85 . 85 . 86 . 86 . 87 . 89 . 90 . 90 . 91 . 92 . 93 . 93 . 93 . 95 . 95 . 96 . 97 . 97 . 98 . 98 . 99 .100 .101
meaty bacon
W267112
2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65
beef
W314900 W316318 W274704 W347418
2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . 2,6,6-Trimethyl-1-cyclohexene-1-acetaldehyde
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39 47 76 99
3-Acetyl-2,5-dimethylfuran . . . 3-Acetyl-2,5-dimethylthiophene 2-Acetyl-3-ethylpyrazine . . . . . 2-Acetylthiazole . . . . . . . . . . trans-Aconitic acid . . . . . . . . 4-Allyl-2,6-dimethoxyphenol . . Allyl-α-ionone . . . . . . . . . . . Benzyl formate. . . . . . . . . . . Benzyl mercaptan . . . . . . . . . 1,3-Butanedithiol . . . . . . . . . 1,4-Butanedithiol . . . . . . . . . Butylamine . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . .
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13 13 13 14 14 15 15 20 20 21 21 22 24
other
W339105 W352705 W325007 W332801 W201006 W365505 W203300 W214507 W214701 W352918 W520802 W313009 W221902
For more information, visit www.safcsupplysolutions.com
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FNF: Organo Index 050807 CRs 051407
131
Flavors & Fragrances Name
W221910 W326208 W313505 W236608 W353205 W333603 W313602 W326607 W313718 W313726 W326704 W353507 W345001 W382604 W362001 W363405 W363421 W317411 W366404 W327107 W327204 W327301 W503401 W327409 W327506 W314609 W334006 W367400 W243604 W327905 W386006 W339407 W316105 W249300 W316350 W253502 W354708 W254800 W349518 W384208 W392618 W288705 W382701 W355518 W265101 W266590 W350206 W329800 W318000 W267104 W267112 W359807 W318809 W397301 W336203 W357308 W394904 W357405 W357502 W330906 W378704 W320404 W320501 W518123 W341509 W274704 W321206 W335606 W278203 W351318 W351407 W280518 W388718 W287814 W358800 W389706 W292303 W323004 W297003 W297070 W323802 W324000 W324108
Butyraldehyde . . . . . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Decadienal . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . . . . . . . . . . . 2,3-Diethylpyrazine . . . . . . . . . . . . . . . . . . . 4,5-Dihydro-3(2H)-thiophenone . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . . 2,4-Dimethyl-5-acetylthiazole . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . 2,5-Dimethyl-2,5-dihydroxy-1,4-dithiane . . . . . . 2,5-Dimethyl-1,4-dithiane . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 2,4-Dimethylthiazole . . . . . . . . . . . . . . . . . . 4,5-Dimethylthiazole . . . . . . . . . . . . . . . . . . Dimethyl trisulfide . . . . . . . . . . . . . . . . . . . . 2,2′-(Dithiodimethylene)difuran. . . . . . . . . . . . 2-Ethoxythiazole . . . . . . . . . . . . . . . . . . . . . Ethyl 3-(furfurylthio)propionate . . . . . . . . . . . . 4-Ethylguaiacol . . . . . . . . . . . . . . . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . . Ethyl methyl sulfide. . . . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . Furfuryl isopropyl sulfide. . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . Guaiacyl phenylacetate. . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . . 1,6-Hexanedithiol . . . . . . . . . . . . . . . . . . . . 1-Hexanethiol . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexenyl butyrate. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . Isopropyl disulfide. . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . 2-Mercapto-3-butanol . . . . . . . . . . . . . . . . . 3-Mercapto-2-butanone . . . . . . . . . . . . . . . . 2-Mercaptopropionic acid . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . 2-Methyl-3-furanthiol. . . . . . . . . . . . . . . . . . 2-Methyl-3-furanthiol acetate . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . . . . . . 4-Methylnonanoic acid. . . . . . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . . 2-Methyl-3-tetrahydrofuranthiol . . . . . . . . . . . 4-Methyl-5-thiazoleethanol . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol acetate . . . . . . . . . 2-Methyl-2-thiazoline. . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . . 1,9-Nonanedithiol. . . . . . . . . . . . . . . . . . . . 1,8-Octanedithiol . . . . . . . . . . . . . . . . . . . . 1-Octen-3-ol . . . . . . . . . . . . . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . . . . . . . . . . . . . Phenylacetic acid . . . . . . . . . . . . . . . . . . . . 1,3-Propanedithiol . . . . . . . . . . . . . . . . . . . 2-Propanethiol . . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Pyrazineethanethiol . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . . o-Toluenethiol . . . . . . . . . . . . . . . . . . . . . . Trimethylamine solution . . . . . . . . . . . . . . . .
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Benzoin . . . . . . . . . . . Butyl alcohol . . . . . . . . D-Camphor . . . . . . . . . o-Cresol . . . . . . . . . . . m-Cresol. . . . . . . . . . . p-Cresol . . . . . . . . . . . (−)-Dihydrocarvyl acetate 2,5-Dimethylpyrazine . . .
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24 30 30 31 31 32 32 33 33 33 34 34 34 34 34 35 35 35 35 36 36 36 36 36 36 37 37 39 40 41 42 43 46 46 47 49 49 50 51 51 52 54 60 60 63 64 64 65 65 65 65 66 70 70 70 72 72 72 73 74 75 75 75 75 76 76 78 79 79 79 80 81 81 87 89 89 90 92 92 92 97 97 98
W315605 W253200 W335118 W346101 W505307 W416301 W267112 W268208 W394718 W336009 W343900 W361801 W322601 W292206 W502804 W364908 W304204 W355801 W375306 W359505 W324906
4-Ethylphenol . . . . . . . . . Guaiacol. . . . . . . . . . . . . 3-Hexanol. . . . . . . . . . . . 2-Isopropylphenol . . . . . . . 4-Isopropylphenol . . . . . . . 2′-Methoxyacetophenone . . 2-Methoxy-4-methylphenol . Methyl anthranilate . . . . . . 3-Methylcyclohexanone . . . 3-Methyl-2-cyclohexenone. . Myrtenol. . . . . . . . . . . . . 5-Phenyl-1-pentanol . . . . . 1-Phenyl-1,2-propanedione . Propenyl guaethol. . . . . . . Propylene carbonate . . . . . 4-Propylphenol. . . . . . . . . Tannic acid . . . . . . . . . . . α-Terpinene . . . . . . . . . . o-Tolyl isobutyrate. . . . . . . 2,5-Xylenol . . . . . . . . . . . 2,6-Xylenol . . . . . . . . . . .
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19 22 24 29 29 29 32 36
medicinal W213209 W217808 W223018 W348007 W353000 W233706 W238007 W327204
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. 43 . 48 . 51 . 60 . 61 . 65 . 65 . 66 . 69 . 69 . 77 . 87 . 87 . 90 . 90 . 91 . 95 . 95 . 98 .102 .102
4-Allylanisole . . . . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . L-Carveol . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . L-Carvone . . . . . . . . . . . . . . . . . . . . . . (−)-Carvyl acetate . . . . . . . . . . . . . . . . . (−)-Carvyl propionate . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . Cornmint oil . . . . . . . . . . . . . . . . . . . . Cornmint oil, Chinese . . . . . . . . . . . . . . β-Cyclocitral . . . . . . . . . . . . . . . . . . . . Dihydrocarveol . . . . . . . . . . . . . . . . . . . D-Dihydrocarvone . . . . . . . . . . . . . . . . . (−)-Dihydrocarvyl acetate . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . Ethyl salicylate . . . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . Genet absolute . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . Isoamyl phenylacetate . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . Isopropyl tiglate . . . . . . . . . . . . . . . . . . (−)-Isopulegol . . . . . . . . . . . . . . . . . . . (−)-Isopulegol . . . . . . . . . . . . . . . . . . . (S)-(−)-Limonene. . . . . . . . . . . . . . . . . . Menthalactone. . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . DL-Menthol . . . . . . . . . . . . . . . . . . . . . L-Menthol crystals . . . . . . . . . . . . . . . . . L-Menthone . . . . . . . . . . . . . . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . . . L-Menthyl acetate . . . . . . . . . . . . . . . . . L-Menthyl lactate . . . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . 3-Methylcyclohexanone . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . 3-Octyl acetate . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . Peppermint oil . . . . . . . . . . . . . . . . . . . α-Phellandrene . . . . . . . . . . . . . . . . . . Phenethyl isobutyrate. . . . . . . . . . . . . . . Propylene carbonate . . . . . . . . . . . . . . . 2-Propylpyridine . . . . . . . . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . Spearmint oil . . . . . . . . . . . . . . . . . . . . 4,5,6,7-Tetrahydro-3,6-dimethylbenzofuran . (±)-Theaspirane . . . . . . . . . . . . . . . . . .
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minty W241105 W267007 W326100 W224707 W224847 W224901 W225002 W225118 W232106 W521701 W521604 W363928 W237906 W356506 W238007 W310905 W242209 W242217 W245801 W246506 W248002 W250406 W354708 W328901 W256110 W256218 W392901 W349704 W259500 W259519 W208108 W208426 W217514 W322903 W296228 W296236 W504505 W376418 W266590 W266523 W266507 W266558 W266701 W266809 W266825 W374806 W318604 W350605 W394718 W337218 W274518 W339504 W343900 W358118 W358126 W358304 W284807 W284815 W284831 W284823 W285609 W286214 W502804 W406503 W296309 W303208 W303216 W303224 W323500 W377406
Contact your local SAFC representative for your customized needs.
14 17 22 25 25 25 25 25 28 29 29 29 32 32 32 33 38 38 43 44 45 47 49 49 51 52 52 53 56 56 57 57 58 61 61 61 62 64 64 64 64 64 64 64 64 64 67 68 69 74 75 77 77 81 81 81 84 84 84 84 85 85 90 91 92 94 94 94 96 97
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
132
Flavors & Fragrances Cat No.
Name
W306401 W306606 W347507 W506907
Thyme oil, red . . . Thymol. . . . . . . . Trithioacetone . . . (1S)-(−)-Verbenone
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. 97 . 97 . 99 .101
2,5-Dimethyl-4-methoxy-3(2H)-furanone . Ethyl 3-oxohexanoate . . . . . . . . . . . . cis-3-Hexenyl phenylacetate. . . . . . . . . (±)-4-Methyloctanoic acid. . . . . . . . . .
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Acetophenone . . . . . . . . . . . . . . . . . . . . . . 6-Amyl-α-pyrone . . . . . . . . . . . . . . . . . . . . p-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . Anisyl acetate . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . . . . . . . . Benzaldehyde . . . . . . . . . . . . . . . . . . . . . . Benzyl benzoate . . . . . . . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . . . . . . . 2,4-Dimethylbenzaldehyde . . . . . . . . . . . . . . 2,5-Dimethyl-4-hydroxy-3(2H)-furanone solution . 2,3-Dimethylpyrazine . . . . . . . . . . . . . . . . . . 4-Ethylbenzaldehyde . . . . . . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3-methylpyrazine . . . . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . . . . . . 2-Methyl-3(5 or 6)-ethoxypyrazine, mixture . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . . . . . Propionaldehyde. . . . . . . . . . . . . . . . . . . . . Salicylaldehyde . . . . . . . . . . . . . . . . . . . . . . Vanillin isobutyrate . . . . . . . . . . . . . . . . . . .
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. 13 . 17 . 17 . 17 . 18 . 18 . 18 . 19 . 20 . 20 . 27 . 32 . 34 . 35 . 36 . 38 . 39 . 46 . 46 . 47 . 50 . 51 . 51 . 52 . 54 . 56 . 56 . 65 . 70 . 69 . 76 . 83 . 83 . 89 . 90 . 93 .101
mossy W366404 W368318 W363308 W357502
35 43 53 73
nutty
Organoleptic Properties
almond W200905 W369608 W267007 W407701 W209805 W212709 W212717 W213802 W237108 W288101 W229806 W238104 W342718 W317411 W327107 W375608 W314900 W248908 W248924 W316318 W392200 W256005 W256110 W392405 W288705 W259500 W259519 W318302 W270202 W356905 W320803 W284106 W284114 W291102 W292303 W300403 W375403
cashew
W201006
trans-Aconitic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
hazelnut W332704 W332801 W333603 W313602 W238503 W315508 W316407 W376108 W370703 W324418 W332518
2-Acetyl-3,5(6)-dimethylpyrazine . 2-Acetylthiazole . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . 2,3-Diethylpyrazine . . . . . . . . . 1,3-Dimethoxybenzene. . . . . . . 2-Ethyl-3-methylpyrazine. . . . . . trans, trans-2,4-Heptandienal . . 5-Methyl-2-hepten-4-one . . . . . Methyl 2-methylpentanoate. . . . 2,3,5-Trimethylpyrazine . . . . . . 2,4,5-Trimethylthiazole . . . . . . .
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13 14 32 32 33 42 49 70 72 99 99
3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . . . . . 2-Methylbutyl acetate . . . . . . . . . . . . . . . . 2-Methylbutyl acetate . . . . . . . . . . . . . . . . 5H-5-Methyl-6,7-dihydrocyclopenta[b]pyrazine . Methyl 2-methyl-3-furyl disulfide . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Phenylacetaldehyde solution . . . . . . . . . . . . 1-Propanol . . . . . . . . . . . . . . . . . . . . . . . 2,3,5-Trimethylpyrazine . . . . . . . . . . . . . . .
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43 47 49 65 66 68 68 69 72 76 86 86 90 99
Benzyl alcohol . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . 2-Methoxyphenyl acetate . . . . . . . . . . 2-Methylanisole . . . . . . . . . . . . . . . . Methyl 2-pyrrolyl ketone. . . . . . . . . . . 2-Phenylpropionaldehyde dimethyl acetal p,α,α-Trimethylbenzyl alcohol . . . . . . .
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19 63 66 66 75 88 98
peanut
W339407 W316350 W254606 W335800 W267511 W364401 W364428 W330604 W357308 W274704 W287407 W287415 W292818 W324426
walnut
W213705 W265101 W368709 W268003 W320218 W288802 W324205
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Cat No.
Name
Page
other
W200506 W339105 W325007 W360902 W312606 W342408 W329304 W212806 W229806 W342017 W236128 W238104 W326704 W362001 W363405 W366404 W327204 W327301 W354007 W327409 W334006 W368008 W244708 W328103 W249300 W249408 W254002 W254606 W254800 W340103 W392901 W355305 W355518 W330205 W336009 W270008 W336203 W343609 W394904 W272418 W337218 W330906 W320307 W371602 W320404 W274704 W275204 W331309 W335606 W278203 W358118 W341606 W284106 W284114 W287407 W292206 W338605 W303704 W361518 W323802 W309818 W398802
Acetanisole . . . . . . . . . . . . . . . . . . . . . . . 3-Acetyl-2,5-dimethylfuran . . . . . . . . . . . . . 2-Acetyl-3-ethylpyrazine . . . . . . . . . . . . . . . 2-Acetyl-5-methylfuran . . . . . . . . . . . . . . . . 2-Acetylpyrazine . . . . . . . . . . . . . . . . . . . . 3-Acetylpyridine . . . . . . . . . . . . . . . . . . . . α-Angelica lactone . . . . . . . . . . . . . . . . . . Benzaldehyde dimethyl acetal . . . . . . . . . . . Cinnamyl cinnamate . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . Dihydrocoumarin . . . . . . . . . . . . . . . . . . . 2,4-Dimethyl-5-acetylthiazole . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyrazine . . . . . . . . . . . . . . . . . 2,6-Dimethylpyridine . . . . . . . . . . . . . . . . . 4,5-Dimethylthiazole . . . . . . . . . . . . . . . . . 2-Ethoxythiazole . . . . . . . . . . . . . . . . . . . . 2-Ethyl-4-methylthiazole . . . . . . . . . . . . . . . Ethyl nonanoate . . . . . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . . . 4-Heptanone . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . 2-Heptylfuran. . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . 2-Isopropyl-4-methylthiazole . . . . . . . . . . . . 2-Methoxypyrazine . . . . . . . . . . . . . . . . . . 3-Methyl-2-cyclohexenone. . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . . . . . Methyl nonanoate. . . . . . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . 2-Methylpyrazine . . . . . . . . . . . . . . . . . . . 5-Methylquinoxaline . . . . . . . . . . . . . . . . . 4-Methylthiazole. . . . . . . . . . . . . . . . . . . . 4-Methyl-5-thiazoleethanol . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . Methyl valerate . . . . . . . . . . . . . . . . . . . . 4-Methyl-5-vinylthiazole . . . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . . . . . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . 2,3-Pentanedione . . . . . . . . . . . . . . . . . . . Phenylacetaldehyde . . . . . . . . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . . . . . Pyrrole . . . . . . . . . . . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . . . . . . . . . Thiazole . . . . . . . . . . . . . . . . . . . . . . . . . 2,2′-(Thiodimethylene)difuran. . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . . . . . . . . Vanillic acid. . . . . . . . . . . . . . . . . . . . . . .
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. 12 . 13 . 13 . 13 . 13 . 14 . 17 . 18 . 27 . 30 . 30 . 32 . 34 . 34 . 35 . 35 . 36 . 36 . 36 . 36 . 37 . 42 . 42 . 43 . 46 . 47 . 49 . 49 . 50 . 50 . 52 . 60 . 60 . 66 . 69 . 69 . 70 . 71 . 72 . 72 . 74 . 74 . 75 . 75 . 75 . 76 . 77 . 77 . 79 . 79 . 81 . 81 . 83 . 83 . 86 . 90 . 92 . 94 . 97 . 97 .101 .101
Cardamom oil . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . cis-3-Hexenyl 2-methylbutanoate . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . Juniperberry oil . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . 2-Methoxy-3(5 or 6)-isopropylpyrazine . 2-Methoxy-4-propylphenol . . . . . . . . Methyl 2-methyl-3-furyl disulfide . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . 1-Phenyl-1,2-propanedione . . . . . . . . Piperine . . . . . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . . . . .
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pepper W224111 W224820 W246506 W248002 W392405 W349704 W393118 W313203 W260401 W343307 W335800 W359807 W357308 W337218 W343803 W339504 W322601 W290904 W355801 W305006
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25 25 44 45 52 53 53 58 61 65 65 66 72 74 76 77 87 89 95 96
seedy W363405 W239704
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 1,3-Diphenyl-2-propanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
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FNF: Organo Index 050807 CRs 051407
133
Flavors & Fragrances Name
Page
smoky W361704 W521000 W342017 W313718 W313726 W353507 W363405 W314218 W243604 W315206 W315214 W354503 W339407 W249300 W253200 W253502 W267104 W267112 W415901 W270008 W509973 W404926 W306606
Benzyl disulfide . . . . . . . . . . . . . . . . . . . . Cade oil . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . 2,6-Dimethoxyphenol. . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 3,7-Dimethyl-6-octenoic acid . . . . . . . . . . . . 4-Ethylguaiacol . . . . . . . . . . . . . . . . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution Ethyl 3-hydroxyhexanoate . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . Furfuryl mercaptan . . . . . . . . . . . . . . . . . . Guaiacol. . . . . . . . . . . . . . . . . . . . . . . . . Guaiacyl phenylacetate. . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . 2-Methoxythiophenol. . . . . . . . . . . . . . . . . Methyl cyclopentenolone . . . . . . . . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . . . .
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20 24 30 33 33 34 35 35 40 40 40 41 43 46 48 49 65 65 66 69 74 95 97
Ethyl myristate . . . . . . . . Isoamyl salicylate . . . . . . Isoamyl salicylate . . . . . . Lauryl alcohol . . . . . . . . 2-Methoxy-4-propylphenol 2-Methylbutyl isovalerate . Methyl laurate . . . . . . . . Methyl 10-undecenoate . . 2-Nonanone . . . . . . . . . 2-Nonanone . . . . . . . . . Nonyl acetate . . . . . . . . Octyl isobutyrate. . . . . . .
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42 57 57 62 66 68 71 77 79 79 80 82
soapy W244503 W208418 W208426 W261718 W359807 W350605 W271500 W425301 W278505 W278513 W278807 W280801
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spicy coumarin W209805
Anisyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
other
W247502 W203300 W208604 W407701 W209406 W211907 W212202 W237108 W387800 W284505 W352918 W326100 W224111 W224618 W224820 W225207 W225800 W227102 W365807 W228605 W228613 W228818 W229105 W230200 W502944 W230103 W232106 W232300 W238309 W238317 W342718 W241318 W242217 W243000 W367605 W246506 W246700 W246719 W248002 W248207 W334618 W249408 W250406 W252204 W254401
4-Allyl-1,2-dimethoxybenzene Allyl-α-ionone . . . . . . . . . . Anethole . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . Anise oil. . . . . . . . . . . . . . Basil oil . . . . . . . . . . . . . . Bay oil . . . . . . . . . . . . . . . Benzyl ether . . . . . . . . . . . Bis(methylthio)methane . . . . Black pepper oil . . . . . . . . . 1,3-Butanedithiol . . . . . . . . 2-sec-Butylcyclohexanone . . . Cardamom oil . . . . . . . . . . Carvacryl ethyl ether . . . . . . 4-Carvomenthenol . . . . . . . β-Caryophyllene . . . . . . . . . Cassia oil . . . . . . . . . . . . . Celery seed oil . . . . . . . . . . 1,4-Cineole . . . . . . . . . . . . Cinnamaldehyde. . . . . . . . . Cinnamaldehyde. . . . . . . . . trans-Cinnamic acid. . . . . . . Cinnamon bark oil . . . . . . . trans-Cinnamyl isovalerate . . Cinnamyl nitrile . . . . . . . . . trans-Cinnamyl propionate . . Clary sage oil . . . . . . . . . . Clove bud oil. . . . . . . . . . . Dillweed oil. . . . . . . . . . . . Dillweed oil. . . . . . . . . . . . 2,4-Dimethylbenzaldehyde . . 4-Ethoxybenzaldehyde . . . . . Ethyl benzoate . . . . . . . . . . Ethyl cinnamate . . . . . . . . . 1-Ethylhexyl tiglate . . . . . . . Eucalyptol . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . Eugenol . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . Fennel oil . . . . . . . . . . . . . Furfuryl propionate . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . Genet absolute . . . . . . . . . Ginger oil . . . . . . . . . . . . . 2-Heptanone . . . . . . . . . . .
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15 15 17 17 17 18 18 20 21 21 21 22 25 25 25 25 26 26 26 26 26 26 27 27 27 27 28 28 33 33 34 37 38 39 40 44 44 44 45 45 46 47 47 48 49
Cat No.
Name
W316504 W288705 W208418 W208426 W221007 W246808 W247006 W369802 W247707 W505307 W260401 W514004 W262218 W266809 W318108 W356700 W267112 W359807 W267511 W267902 W318604 W359904 W269700 W270202 W247618 W343609 W357308 W394904 W273104 W274003 W274518 W343803 W279307 W358118 W358126 W280305 W321508 W341606 W287601 W288802 W289000 W292206 W502804 W295205 W296309 W300403 W303704 W304700 W305006 W306401 W306509 W306606 W338818 W342203 W312401 W506907 W311901
trans-2-Heptenal. . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . Isobutyl phenylacetate . . . . . . . . . . . . Isoeugenol . . . . . . . . . . . . . . . . . . . Isoeugenyl acetate . . . . . . . . . . . . . . trans-Isoeugenyl benzyl ether. . . . . . . . Isoeugenyl phenylacetate . . . . . . . . . . 4-Isopropylphenol . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . Lavandin abrialis oil . . . . . . . . . . . . . Lavender oil 40/42% fleurs. . . . . . . . . DL-Menthyl acetate . . . . . . . . . . . . . . o-Methoxycinnamaldehyde . . . . . . . . . trans-p-Methoxycinnamaldehyde. . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . Methyl p-anisate . . . . . . . . . . . . . . . 4-Methylbiphenyl . . . . . . . . . . . . . . . trans-2-Methyl-2-butenoic acid . . . . . . α-Methylcinnamaldehyde . . . . . . . . . . 5-Methylfurfural . . . . . . . . . . . . . . . . Methyl isoeugenol . . . . . . . . . . . . . . 1-Methyl-3-methoxy-4-isopropylbenzene. Methyl 2-methyl-3-furyl disulfide . . . . . 2-Methyl-3-methylthiofuran . . . . . . . . . 4-Methyl-2-pentanone . . . . . . . . . . . . 4-Methyl-1-phenyl-2-pentanone . . . . . . Methyl salicylate. . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . Nutmeg oil . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . trans-2-Octenal . . . . . . . . . . . . . . . . trans-3-Octen-2-one . . . . . . . . . . . . . Phenylacetaldehyde dimethyl acetal. . . . 2-Phenylpropionaldehyde dimethyl acetal 3-Phenylpropyl acetate. . . . . . . . . . . . Propenyl guaethol. . . . . . . . . . . . . . . Propylene carbonate . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . (R)-(+)-Pulegone. . . . . . . . . . . . . . . . Salicylaldehyde. . . . . . . . . . . . . . . . . Styrax . . . . . . . . . . . . . . . . . . . . . . Terpinyl acetate . . . . . . . . . . . . . . . . Terpinyl isobutyrate . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . 2-Tridecanone . . . . . . . . . . . . . . . . . trans, trans-2,4-Undecadienal . . . . . . . Vanillylacetone . . . . . . . . . . . . . . . . . (1S)-(−)-Verbenone . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . .
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. 49 . 54 . 57 . 57 . 59 . 59 . 59 . 59 . 59 . 61 . 61 . 62 . 62 . 64 . 65 . 65 . 65 . 66 . 66 . 66 . 67 . 67 . 68 . 70 . 71 . 71 . 72 . 72 . 73 . 74 . 75 . 76 . 80 . 81 . 81 . 81 . 81 . 81 . 86 . 88 . 88 . 90 . 90 . 91 . 92 . 93 . 94 . 95 . 96 . 97 . 97 . 97 . 98 .100 .101 .101 .102
Dihydrocoumarin . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . L-Menthol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Methyl nicotinate . . . . . . . . . . . . . . . . . . . . . . . . .
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tobacco W238104 W353507 W363405 W363421 W363413 W314900 W339407 W316318 W208426 W355305 W266590 W266523 W370908
32 34 35 35 35 39 43 47 57 60 64 64 72
vegetable cabbage W360007
4-(Methylthio)butanol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 76
celery
W363405 W363421 W292508
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . . . . . . . . . . . . . . . . . 35 Propyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 90
corn
W314900
2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39
cucumber W238902 W311006
2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Violet leaf absolute . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .101
Contact your local SAFC representative for your customized needs.
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
134
Flavors & Fragrances Cat No.
Name
Page
horseradish W204218 W387800 W315818 W335800 W358401
Allyl sulfide . . . . . . . . . . . . . . . . . . Bis(methylthio)methane . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . 2-Methoxy-3(5 or 6)-isopropylpyrazine . 1-Penten-3-ol . . . . . . . . . . . . . . . .
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15 21 46 65 84
2,5-Dimethyl-4-methoxy-3(2H)-furanone . 2-Ethyl-3-methylpyrazine. . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . 3-(Methylthio)butanal . . . . . . . . . . . . 2-Pentanone . . . . . . . . . . . . . . . . . .
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35 42 47 76 83
potato
W366404 W315508 W316318 W337404 W284203
tomato W208205 W325007 W312606
Isoamyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 2-Acetyl-3-ethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 2-Acetylpyrazine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Organoleptic Properties
other
W201006 W408201 W221902 W326208 W382418 W353205 W333603 W353604 W362001 W238902 W354201 W327905 W386006 W383503 W339407 W245704 W245712 W338206 W328405 W316350 W251801 W354708 W316504 W328901 W254800 W256005 W256110 W256102 W392405 W256218 W256404 W317101 W335304 W340308 W393118 W257206 W257508 W288705 W259306 W259500 W259519 W218006 W313203 W313408 W355305 W265101 W343307 W336203 W330701 W274305 W343609 W272906 W336807 W337218 W274615 W274623 W331007 W343803 W320803 W341509 W274704 W331201 W276200 W321206 W337706 W376604 W278009 W395218 W278203 W278513 W337900 W372102 W280305
trans-Aconitic acid . . . . . . . . . . . . . . . . . . Butyl isothiocyanate . . . . . . . . . . . . . . . . . Butyraldehyde . . . . . . . . . . . . . . . . . . . . . Cyclopentanethiol . . . . . . . . . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . . . . . . . . . . 2,3-Diethyl-5-methylpyrazine . . . . . . . . . . . . Dimethyl disulfide . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-2-ethyl-3-thiazoline . . . . . . . . . 2,6-Dimethyl-5-heptenal . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . Ethyl 2-mercaptopropionate. . . . . . . . . . . . . Ethyl methyl sulfide . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . 3-Ethylpyridine . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Ethyl pyruvate . . . . . . . . . . . . . . . . . . . . . Ethyl vinyl ketone . . . . . . . . . . . . . . . . . . . 1-Furfurylpyrrole . . . . . . . . . . . . . . . . . . . . 2-Furyl methyl ketone . . . . . . . . . . . . . . . . Geranyl isovalerate . . . . . . . . . . . . . . . . . . 3-Heptanol . . . . . . . . . . . . . . . . . . . . . . . trans-2-Heptenal. . . . . . . . . . . . . . . . . . . . cis-4-Heptenal . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-al . . . . . . . . . . . . . . . . . . cis-3-Hexenal solution . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . . . . . . . . . . cis-3-Hexenyl acetate. . . . . . . . . . . . . . . . . cis-3-Hexenyl formate . . . . . . . . . . . . . . . . cis-3-Hexenyl hexanoate. . . . . . . . . . . . . . . cis-3-Hexenyl tiglate . . . . . . . . . . . . . . . . . Hexyl hexanoate. . . . . . . . . . . . . . . . . . . . Hexyl octanoate . . . . . . . . . . . . . . . . . . . . Hydrocinnamaldehyde . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl angelate . . . . . . . . . . . . . . . . . . . 2-Isobutyl-3-methoxypyrazine. . . . . . . . . . . . 2-Isobutylthiazole . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . Lovage oil. . . . . . . . . . . . . . . . . . . . . . . . 2-Methoxy-3-(1-methylpropyl)pyrazine . . . . . . Methyl furfuryl disulfide . . . . . . . . . . . . . . . 3-(5-Methyl-2-furyl)butanal . . . . . . . . . . . . . 2-Methyl-3-(p-isopropylphenyl)propionaldehyde 1-Methyl-3-methoxy-4-isopropylbenzene. . . . . Methyl 2-octynoate . . . . . . . . . . . . . . . . . . 4-Methyl-3-penten-2-one . . . . . . . . . . . . . . 2-(1-Methylpropyl)thiazole. . . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . . . . . . . . . . Methyl sulfide . . . . . . . . . . . . . . . . . . . . . Methyl thiobutyrate. . . . . . . . . . . . . . . . . . 3-(Methylthio)-1-hexanol . . . . . . . . . . . . . . (Methylthio)methylpyrazine . . . . . . . . . . . . . 3-(Methylthio)-1-propanol . . . . . . . . . . . . . . 3-(Methylthio)propionaldehyde . . . . . . . . . . . 3-(Methylthio)propyl isothiocyanate . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . . . . trans, trans-2,4-Nonadienal. . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . . . . . . . . . . trans, trans-2,6-Nonadienal. . . . . . . . . . . . . trans-2,cis-6-Nonadien-1-ol . . . . . . . . . . . . . trans-2,cis-6-Nonadienyl acetate. . . . . . . . . . Nonanal . . . . . . . . . . . . . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . . . . . . . . . . 2,4-Octadienal . . . . . . . . . . . . . . . . . . . . . 3-Octanone . . . . . . . . . . . . . . . . . . . . . . .
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14 23 24 30 31 31 32 34 34 35 36 41 42 42 43 43 43 44 46 47 48 49 49 49 50 51 51 51 52 52 52 52 52 52 53 54 54 54 55 56 56 58 58 59 60 63 65 70 70 71 71 73 73 74 75 75 76 76 76 76 76 76 77 78 78 78 79 79 79 79 79 80 81
Cat No.
Name
W280518 W388718 W346705 W351504 W341606 W361208 W321818 W331708 W338303 W285714 W287407 W287814 W322601 W292303 W352101 W323004 W297003 W297070 W355801 W305618 W323802
1-Octen-3-ol . . . . . . . . . . . trans-2-Octen-1-ol . . . . . . . cis-3-Octen-1-ol . . . . . . . . . 1-Octen-3-one solution . . . . trans-3-Octen-2-one . . . . . . 1-Octen-3-yl butyrate. . . . . . trans-2-Pentenal . . . . . . . . . 2-Pentylfuran . . . . . . . . . . . 2-Pentylpyridine . . . . . . . . . Phenethyl acetate . . . . . . . . Phenylacetaldehyde . . . . . . . Phenylacetic acid . . . . . . . . 1-Phenyl-1,2-propanedione . . Propionaldehyde. . . . . . . . . Propyl mercaptan . . . . . . . . Pyrazineethanethiol . . . . . . . Pyruvic acid. . . . . . . . . . . . Pyruvic acid. . . . . . . . . . . . α-Terpinene . . . . . . . . . . . Tetrahydrofurfuryl alcohol . . . 2,2′-(Thiodimethylene)difuran.
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81 81 81 81 81 81 84 84 84 85 86 87 87 90 91 92 92 92 95 96 97
Allyl cyclohexanepropionate. . . . Allyl nonanoate . . . . . . . . . . . Butyl butyryllactate . . . . . . . . . Decanal . . . . . . . . . . . . . . . . 1-Decanol . . . . . . . . . . . . . . . trans-2-Decenal . . . . . . . . . . . 1-Decen-3-ol . . . . . . . . . . . . . 3-Decen-2-one . . . . . . . . . . . . Decyl butyrate . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . Dodecyl aldehyde . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . Ethyl trans-2-decenoate . . . . . . Ethyl myristate . . . . . . . . . . . . Ethyl palmitate. . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . Ethyl stearate . . . . . . . . . . . . Ethyl 10-undecenoate . . . . . . . Furfuryl mercaptan . . . . . . . . . 1-Hexadecanol . . . . . . . . . . . . trans-2-Hexenyl acetate . . . . . . cis-3-Hexenyl 2-methylbutanoate Hexyl propionate . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . Isoamyl octanoate. . . . . . . . . . Isobutyl phenylacetate . . . . . . . Isophorone . . . . . . . . . . . . . . Isopropyl butyrate . . . . . . . . . . Isopropyl myristate . . . . . . . . . Lauryl alcohol . . . . . . . . . . . . Mandarin oil, Argentina . . . . . . Mandarin oil, Italian . . . . . . . . 3-Mercaptohexyl acetate . . . . . 2-Methylbutyl isovalerate . . . . . Methyl laurate . . . . . . . . . . . . (±)-4-Methyloctanoic acid. . . . . Myristic acid . . . . . . . . . . . . . Neryl acetate . . . . . . . . . . . . . trans-2,cis-6-Nonadienal. . . . . . Nonanal . . . . . . . . . . . . . . . . Nonanoic acid . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . 2-Nonanone . . . . . . . . . . . . . trans-2-Nonenal . . . . . . . . . . . cis-2-Nonen-1-ol. . . . . . . . . . . trans-2-Nonen-1-ol . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . 1-Octen-3-yl butyrate. . . . . . . . Octyl 2-furoate. . . . . . . . . . . . Octyl propionate. . . . . . . . . . . Propyl butyrate. . . . . . . . . . . . Rhodinol. . . . . . . . . . . . . . . . δ-Tetradecalactone . . . . . . . . . trans-2-Tridecenal . . . . . . . . . . δ-Undecalactone . . . . . . . . . . Undecanal . . . . . . . . . . . . . . 10-Undecenal . . . . . . . . . . . .
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. 14 . 15 . 22 . 30 . 31 . 31 . 31 . 31 . 31 . 32 . 37 . 37 . 39 . 39 . 42 . 43 . 43 . 43 . 44 . 46 . 50 . 52 . 53 . 54 . 57 . 57 . 59 . 60 . 60 . 60 . 62 . 63 . 63 . 65 . 68 . 71 . 73 . 77 . 78 . 78 . 79 . 79 . 79 . 79 . 79 . 79 . 79 . 80 . 81 . 81 . 81 . 82 . 82 . 90 . 92 . 96 . 98 .100 .100 .100
waxy W202606 W203602 W219002 W236209 W236500 W236608 W382418 W353205 W236802 W237701 W261505 W261513 W314803 W364118 W244503 W245100 W245208 W349003 W246107 W249300 W255408 W256404 W349704 W257605 W207705 W208000 W221007 W355305 W293504 W355690 W261718 W265721 W265713 W385107 W350605 W271500 W357502 W276405 W277304 W337706 W278203 W278408 W278505 W278513 W321303 W372005 W337900 W280003 W358118 W358126 W361208 W351806 W281301 W293407 W298018 W359009 W308218 W329401 W309206 W309508
wine-like beer
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
brandy
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
For more information, visit www.safcsupplysolutions.com
FNF: Organo Index 050807 CRs 051407
135
Flavors & Fragrances Name
Page
rum
W207705
Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57
whiskey W205702 W205710 W206016 W200301 W200336
Isoamyl alcohol . Isoamyl alcohol . Isoamyl butyrate . Acetaldehyde. . . Acetaldehyde. . .
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56 56 56 12 12
Allyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . . . Allyl nonanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ambrette seed absolute . . . . . . . . . . . . . . . . . . . . . N-Amyl octanoate. . . . . . . . . . . . . . . . . . . . . . . . . N-Amyl octanoate. . . . . . . . . . . . . . . . . . . . . . . . . Butyl formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Butyl 10-undecenoate . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . Cognac oil white . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . . . . . . . δ-Decalactone . . . . . . . . . . . . . . . . . . . . . . . . . . . Decanal dimethyl acetal . . . . . . . . . . . . . . . . . . . . . Decyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl sebacate . . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . . Diethyl L-tartrate. . . . . . . . . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. Dimethyl succinate . . . . . . . . . . . . . . . . . . . . . . . . δ-Dodecalactone . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoate . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl benzoylacetate . . . . . . . . . . . . . . . . . . . . . . . Ethyl trans-2-butenoate . . . . . . . . . . . . . . . . . . . . . Ethyl chrysanthemate. . . . . . . . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . Ethyl 2-trans-4-cis-decadienoate . . . . . . . . . . . . . . . . Ethyl decanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl formate. . . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl hexanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl (methylthio)acetate . . . . . . . . . . . . . . . . . . . . Ethyl octanoate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . . Ethyl 3-phenylpropionate . . . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . Ethyl propionate . . . . . . . . . . . . . . . . . . . . . . . . . . (1R)-(+)-Fenchyl alcohol . . . . . . . . . . . . . . . . . . . . . 2-Furanmethanethiol formate. . . . . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadien-1-ol. . . . . . . . . . . . . . . . . . trans,trans-2,4-Hexadienyl acetate . . . . . . . . . . . . . . 3-Hexanone . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-Hexen-3-ol . . . . . . . . . . . . . . . . . . . . . . . . . . . . cis-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . . . trans-2-Hexen-1-ol . . . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl butyrate . . . . . . . . . . . . . . . . . . . . . . cis-3-Hexenyl isobutyrate . . . . . . . . . . . . . . . . . . . . Hexyl 2-furoate . . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl isobutyrate . . . . . . . . . . . . . . . . . . . . . . . . . Hexyl phenylacetate . . . . . . . . . . . . . . . . . . . . . . . Indole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl isovalerate . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl laurate . . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl propionate . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl salicylate . . . . . . . . . . . . . . . . . . . . . . . . . Isoamyl tiglate . . . . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . Isobutyl alcohol . . . . . . . . . . . . . . . . . . . . . . . . . . Isophorone . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl myristate . . . . . . . . . . . . . . . . . . . . . . . . Isopropyl phenylacetate . . . . . . . . . . . . . . . . . . . . . Juniperberry oil . . . . . . . . . . . . . . . . . . . . . . . . . . Levulinic acid. . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-Mercaptohexyl acetate . . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-propylphenol . . . . . . . . . . . . . . . . . . . 2-Methoxy-4-vinylphenol . . . . . . . . . . . . . . . . . . . . 2-Methylbutyl isovalerate . . . . . . . . . . . . . . . . . . . . 2-Methylbutyric acid . . . . . . . . . . . . . . . . . . . . . . . (±)-2-Methylbutyric acid . . . . . . . . . . . . . . . . . . . . . Methyl decanoate . . . . . . . . . . . . . . . . . . . . . . . . .
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15 15 16 17 17 22 23 24 27 28 30 30 30 30 31 32 32 32 34 35 35 35 36 37 38 38 38 38 39 39 39 39 39 40 40 42 42 43 43 43 43 45 46 47 50 50 50 50 51 51 52 52 52 52 54 54 54 55 56 56 57 57 57 57 57 57 58 58 60 60 61 61 62 65 65 65 66 66 68 68 68 69
other
W204501 W203602 W205001 W207918 W207926 W219606 W220108 W221600 W230200 W233218 W342017 W236101 W236128 W236306 W236918 W237604 W237701 W237809 W353507 W363405 W363421 W363413 W239607 W240109 W242217 W242306 W242314 W348600 W506109 W314803 W314811 W243213 W243418 W243906 W243914 W383503 W244910 W245208 W245518 W245607 W245615 W248002 W315818 W412101 W254800 W255009 W392200 W413201 W329002 W360805 W392405 W256218 W340200 W392901 W257109 W317209 W345709 W259306 W259500 W259519 W208515 W207705 W208205 W208418 W208426 W501018 W217514 W217905 W355305 W355690 W295604 W260401 W262706 W385107 W267104 W267112 W359807 W267511 W350605 W269506 W269514 W505501
Cat No.
Name
W350818 W272418 W376205 W274100 W425301 W276200 W335606 W284203 W285706 W285714 W286214 W287407 W287814 W291102 W292303 W293407 W294802 W294918 W295809 W295817 W297003 W298018 W299618 W404926 W377406 W306606 W308005 W308307 W308315 W398802
Methyl 3-hydroxyhexanoate. Methyl nonanoate. . . . . . . 3-Methyl-1-pentanol . . . . . Methyl 3-phenylpropionate . Methyl 10-undecenoate . . . Myrcene . . . . . . . . . . . . . δ-Nonalactone . . . . . . . . . 2-Pentanone . . . . . . . . . . Phenethyl acetate . . . . . . . Phenethyl acetate . . . . . . . Phenethyl isobutyrate. . . . . Phenylacetaldehyde . . . . . . Phenylacetic acid . . . . . . . Piperonal . . . . . . . . . . . . Propionaldehyde. . . . . . . . Propyl butyrate. . . . . . . . . Propyl heptanoate. . . . . . . Propyl hexanoate . . . . . . . Propyl propionate . . . . . . . Propyl propionate . . . . . . . Pyruvic acid. . . . . . . . . . . Rhodinol. . . . . . . . . . . . . Rum Ether . . . . . . . . . . . Syringaldehyde . . . . . . . . . (±)-Theaspirane . . . . . . . . Thymol. . . . . . . . . . . . . . Tributyl 2-acetylcitrate . . . . Triethyl citrate . . . . . . . . . Triethyl citrate . . . . . . . . . Vanillic acid. . . . . . . . . . .
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. 71 . 72 . 73 . 74 . 77 . 77 . 79 . 83 . 85 . 85 . 85 . 86 . 87 . 89 . 90 . 90 . 91 . 91 . 91 . 91 . 92 . 92 . 93 . 95 . 97 . 97 . 98 . 98 . 98 .101
woody cedar
W268100
4-Methylanisole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
maple
W363405 W363421 W366404 W315206 W315214 W315303 W270008 W305502
4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one 2,5-Dimethyl-4-methoxy-3(2H)-furanone . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one. . . . . . 3-Ethyl-2-hydroxy-2-cyclopenten-1-one solution 5-Ethyl-3-hydroxy-4-methyl-2(5H)-furanone . . . Methyl cyclopentenolone . . . . . . . . . . . . . . Tetrahydrofurfuryl acetate . . . . . . . . . . . . . .
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35 35 35 40 40 41 69 96
mesquite W267112 W247502
2-Methoxy-4-methylphenol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 65 4-Allyl-1,2-dimethoxybenzene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
other
W203300 W517100 W407701 W288101 W215600 W215902 W216402 W326100 W524018 W507318 W223018 W223204 W224111 W224820 W224847 W225207 W225800 W230200 W232106 W232300 W353000 W234109 W342017 W362603 W510424 W310905 W238708 W353507 W363413 W327204 W354201 W314900 W328103 W246506 W383902 W248908 W248924 W249408 W412101 W252204 W253200 W254002
Allyl-α-ionone . . . . . . . . . . . . . . . . . . . . . . . . . . . Amyris oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . O-Anisaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . Benzylideneacetone . . . . . . . . . . . . . . . . . . . . . . . . Bois de rose . . . . . . . . . . . . . . . . . . . . . . . . . . . . Bornyl acetate . . . . . . . . . . . . . . . . . . . . . . . . . . . Bornyl valerate. . . . . . . . . . . . . . . . . . . . . . . . . . . 2-sec-Butylcyclohexanone . . . . . . . . . . . . . . . . . . . . o-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . . . 4-tert-Butylcyclohexyl acetate. . . . . . . . . . . . . . . . . . D-Camphor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Canaga oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cardamom oil . . . . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . . . . . . . 4-Carvomenthenol . . . . . . . . . . . . . . . . . . . . . . . . β-Caryophyllene . . . . . . . . . . . . . . . . . . . . . . . . . . Cassia oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . trans-Cinnamyl isovalerate . . . . . . . . . . . . . . . . . . . Clary sage oil . . . . . . . . . . . . . . . . . . . . . . . . . . . Clove bud oil. . . . . . . . . . . . . . . . . . . . . . . . . . . . m-Cresol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cuminaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . Damascenone . . . . . . . . . . . . . . . . . . . . . . . . . . . Dihydro-β-ionone . . . . . . . . . . . . . . . . . . . . . . . . . 3′,4′-Dimethoxyacetophenone . . . . . . . . . . . . . . . . . 3,4-Dimethoxybenzaldehyde . . . . . . . . . . . . . . . . . . 2′,4′-Dimethylacetophenone . . . . . . . . . . . . . . . . . . 2,3-Dimethylbenzofuran . . . . . . . . . . . . . . . . . . . . . 4,5-Dimethyl-3-hydroxy-2,5-dihydrofuran-2-one solution. 2,5-Dimethylpyrazine . . . . . . . . . . . . . . . . . . . . . . . 6,10-Dimethyl-5,9-undecadien-2-one . . . . . . . . . . . . . 2-Ethyl-3,5(6)-dimethylpyrazine . . . . . . . . . . . . . . . . 2-Ethylpyrazine. . . . . . . . . . . . . . . . . . . . . . . . . . . Eucalyptol . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Farnesene . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-Furaldehyde . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-(2-Furyl)acrolein. . . . . . . . . . . . . . . . . . . . . . . . . Geranic acid . . . . . . . . . . . . . . . . . . . . . . . . . . . . Ginger oil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Guaiacol. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Heptanal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
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15 17 17 20 21 21 21 22 22 22 24 24 25 25 25 25 26 27 28 28 29 29 30 32 33 33 34 34 35 36 36 39 43 44 44 46 46 47 47 48 48 49
Organoleptic Properties
Cat No.
FNF: Organo Index 050807 CRs 051407
136
Flavors & Fragrances Name
W254703 W254800 W255009 W368806 W363308 W256706 W369101 W259403 W259500 W259519 W215805 W221007 W246808 W355305 W505307 W260401 W263516 W264202 W266523 W266507 W266701 W266809 W266825 W266906 W267104 W267112 W368709 W359807 W267902 W269506
Heptyl acetate . . . . . . . . . Heptyl alcohol . . . . . . . . . Heptyl isobutyrate. . . . . . . cis-3-Hexenyl benzoate . . . cis-3-Hexenyl phenylacetate. Hexyl alcohol. . . . . . . . . . Hexyl benzoate . . . . . . . . α-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . β-Ionone . . . . . . . . . . . . Isoborneol. . . . . . . . . . . . Isobutyl phenylacetate . . . . Isoeugenol . . . . . . . . . . . Isophorone . . . . . . . . . . . 4-Isopropylphenol . . . . . . . Juniperberry oil . . . . . . . . L-Linalool . . . . . . . . . . . . Linalyl formate . . . . . . . . . L-Menthol . . . . . . . . . . . . DL-Menthol . . . . . . . . . . . L-Menthone. . . . . . . . . . . DL-Menthyl acetate . . . . . . L-Menthyl acetate . . . . . . . Menthyl isovalerate . . . . . . 2-Methoxy-4-methylphenol . 2-Methoxy-4-methylphenol . 2-Methoxyphenyl acetate . . 2-Methoxy-4-propylphenol . Methyl p-anisate . . . . . . . 2-Methylbutyric acid . . . . .
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Page
Cat No.
Name
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W269514 W270105 W274003 W509973 W276200 W339504 W343900 W277207 W280003 W358118 W358126 W280801 W282928 W342106 W211613 W290203 W290300 W291102 W295205 W404926 W304204 W355801 W377406 W306401 W306509 W306606 W324701 W309818 W311901
(±)-2-Methylbutyric acid . . . . . . . . . . . . 4-(3,4-Methylenedioxyphenyl)-2-butanone. 4-Methyl-1-phenyl-2-pentanone . . . . . . . 1-Methylpyrrole . . . . . . . . . . . . . . . . . Myrcene . . . . . . . . . . . . . . . . . . . . . . (1R)-(−)-Myrtenal . . . . . . . . . . . . . . . . Myrtenol. . . . . . . . . . . . . . . . . . . . . . Nerolidol . . . . . . . . . . . . . . . . . . . . . 1-Octanol . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . 3-Octanol . . . . . . . . . . . . . . . . . . . . . Octyl isobutyrate. . . . . . . . . . . . . . . . . Orris concrete . . . . . . . . . . . . . . . . . . 4-Oxoisophorone . . . . . . . . . . . . . . . . Peru balsam . . . . . . . . . . . . . . . . . . . (−)-α-Pinene . . . . . . . . . . . . . . . . . . . (−)-β-Pinene . . . . . . . . . . . . . . . . . . . Piperonal . . . . . . . . . . . . . . . . . . . . . 3-Propylidenephthalide. . . . . . . . . . . . . Syringaldehyde . . . . . . . . . . . . . . . . . . Tannic acid . . . . . . . . . . . . . . . . . . . . α-Terpinene . . . . . . . . . . . . . . . . . . . (±)-Theaspirane . . . . . . . . . . . . . . . . . Thyme oil, red . . . . . . . . . . . . . . . . . . Thyme oil, white. . . . . . . . . . . . . . . . . Thymol. . . . . . . . . . . . . . . . . . . . . . . Undecylenic acid. . . . . . . . . . . . . . . . . Valeraldehyde . . . . . . . . . . . . . . . . . . Ylang-ylang oil III . . . . . . . . . . . . . . . .
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50 50 50 52 53 53 53 56 56 56 57 59 59 60 61 61 62 63 64 64 64 64 64 64 65 65 66 66 66 68
Organoleptic Properties
Cat No.
Trademark Index The following trademarks and registered trademarks are accurate to the best of our knowledge at the time of printing. Please consult individual manufacturers and other sources for specific information. ICI Americas, Inc. — Span® Sigma-Aldrich Biotechnology LP — Pure-Pac® Union Carbide Chemicals & Plastics Technology Corp. — CARBITOL® Uniqema, a business unit of ICI Americas, Inc. — TWEEN®
For more information, visit www.safcsupplysolutions.com
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. 68 . 69 . 74 . 74 . 77 . 77 . 77 . 78 . 80 . 81 . 81 . 82 . 83 . 83 . 84 . 88 . 88 . 89 . 91 . 95 . 95 . 95 . 97 . 97 . 97 . 97 .100 .101 .102
137
Flavors & Fragrances Risk Phrases
COMBINATION OF PARTICULAR RISKS:
R1: 2: 3: 4: 5: 6: 7: 8: 9: 10: 11: 12: 14: 15: 16: 17: 18: 19: 20: 21: 22: 23: 24: 25: 26: 27: 28: 29: 30: 31: 32: 33: 34: 35: 36: 37: 38: 39: 40: 41: 42: 43: 44: 45: 46: 48: 49: 50: 51: 52: 53: 54: 55: 56: 57: 58: 59: 60: 61: 62: 63: 64: 65: 66: 67: 68:
Explosive when dry Risk of explosion by shock, friction, fire or other sources of ignition Extreme risk of explosion by shock, friction, fire or other sources of ignition Forms very sensitive explosive metallic compounds Heating may cause an explosion Explosive with or without contact with air May cause fire Contact with combustible material may cause fire Explosive when mixed with combustible material Flammable Highly flammable Extremely flammable Reacts violently with water Contact with water liberates extremely flammable gases Explosive when mixed with oxidizing substances Spontaneously flammable in air In use may form flammable/explosive vapor-air mixture May form explosive peroxides Harmful by inhalation Harmful in contact with skin Harmful if swallowed Toxic by inhalation Toxic in contact with skin Toxic if swallowed Very toxic by inhalation Very toxic in contact with skin Very toxic if swallowed Contact with water liberates toxic gas Can become highly flammable in use Contact with acids liberates toxic gas Contact with acids liberates very toxic gas Danger of cumulative effects Causes burns Causes severe burns Irritating to the eyes Irritating to the respiratory system Irritating to the skin Danger of very serious irreversible effects Limited evidence of a carcinogenic effect Risk of serious damage to eyes May cause sensitization by inhalation May cause sensitization by skin contact Risk of explosion if heated under confinement May cause cancer May cause heritable genetic damage Danger of serious damage to health by prolonged exposure May cause cancer by inhalation Very toxic to aquatic organisms Toxic to aquatic organisms Harmful to aquatic organisms May cause long-term adverse effects in the aquatic environment Toxic to flora Toxic to fauna Toxic to soil organisms Toxic to bees May cause long-term adverse effects in the environment Dangerous for the ozone layer May impair fertility May cause harm to the unborn child Possible risk of impaired fertility Possible risk of harm to the unborn child May cause harm to breast-fed babies Harmful: may cause lung damage if swallowed Repeated exposure may cause skin dryness or cracking Vapors may cause drowsiness and dizziness Possible risk of irreversible effects
L
39/23/24/25: 39/23/25: 39/24: 39/24/25: 39/25: 39/26: 39/26/27:
39/26/27/28: 39/26/28: 39/27: 39/27/28: 39/28: 42/43: 48/20: 48/20/21:
48/20/21/22: 48/20/22:
Reacts violently with water, liberating extremely flammable gases Contact with water liberates toxic, extremely flammable gas Harmful by inhalation and in contact with skin Harmful by inhalation, in contact with skin and if swallowed Harmful by inhalation and if swallowed Harmful in contact with skin and if swallowed Toxic by inhalation and in contact with skin Toxic by inhalation, in contact with skin and if swallowed Toxic by inhalation and if swallowed Toxic in contact with skin and if swallowed Very toxic by inhalation and in contact with skin Very toxic by inhalation, in contact with skin and if swallowed Very toxic by inhalation and if swallowed Very toxic in contact with skin and if swallowed Irritating to eyes and respiratory system Irritating to eyes, respiratory system and skin Irritating to eyes and skin Irritating to respiratory system and skin Toxic: danger of very serious irreversible effects through inhalation Toxic: danger of very serious irreversible effects through inhalation and in contact with skin Toxic: danger of very serious irreversible effects through inhalation, in contact with skin and if swallowed Toxic: danger of very serious irreversible effects through inhalation and if swallowed Toxic: danger of very serious irreversible effects in contact with skin Toxic: danger of very serious irreversible effects in contact with skin and if swallowed Toxic: danger of very serious irreversible effects if swallowed Very toxic: danger of very serious irreversible effects through inhalation Very toxic: danger of very serious irreversible effects through inhalation and in contact with skin Very toxic: danger of very serious irreversible effects through inhalation, in contact with skin and if swallowed Very toxic: danger of very serious irreversible effects through inhalation and if swallowed Very toxic: danger of very serious irreversible effects in contact with skin Very toxic: danger of very serious irreversible effects in contact with skin and if swallowed Very toxic: danger of very serious irreversible effects if swallowed May cause sensitization by inhalation and skin contact Harmful: danger of serious damage to health by prolonged exposure through inhalation Harmful: danger of serious damage to health by prolonged exposure through inhalation and in contact with skin Harmful: danger of serious damage to health by prolonged exposure through inhalation, in contact with skin and if swallowed Harmful: danger of serious damage to health by prolonged exposure through inhalation and if swallowed Harmful: danger of serious damage to health by prolonged exposure in contact with skin Harmful: danger of serious damage to health by prolonged exposure in contact with skin and if swallowed Harmful: danger of serious damage to health by prolonged exposure if swallowed Toxic: danger of serious damage to health by prolonged exposure through inhalation Toxic: danger of serious damage to health by prolonged exposure through inhalation and in contact with skin Toxic: danger of serious damage to health by prolonged exposure through inhalation, in contact with skin and if swallowed Toxic: danger of serious damage to health by prolonged exposure through inhalation and if swallowed Toxic: danger of serious damage to health by prolonged exposure in contact with skin Toxic: danger of serious damage to health by prolonged exposure in contact with skin and if swallowed Toxic: danger of serious damage to health by prolonged exposure if swallowed Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment
H
Risk & Safety
14/15: 15/29: 20/21: 20/21/22: 20/22: 21/22: 23/24: 23/24/25: 23/25: 24/25: 26/27: 26/27/28: 26/28: 27/28: 36/37: 36/37/38: 36/38: 37/38: 39/23: 39/23/24:
INDICATION OF PARTICULAR RISKS:
G 48/21:
48/21/22: 48/22: 48/23:
48/23/24:
48/23/24/25: 48/23/25: 48/24:
48/24/25: 48/25: 50/53:
Contact your local SAFC representative for your customized needs.
RnS_Phrases_FNF2007_NT.indd RnS_Phrases_FNF2007_NT 35 .indd 137137
5/21/2007 5/21/2007 8:12:25 8:12:25 AM AM
138
Flavors & Fragrances
51/53: 52/53: 68/20: 68/20/21: 68/20/21/22: 68/20/22: 68/22: 68/21: 68/21/22:
41: 42:
Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment Harmful to aquatic organisms, may cause long-term adverse effects in the aquatic environment Harmful: possible risk of irreversible effects through inhalation Harmful: possible risk of irreversible effects through inhalation and in contact with skin Harmful: possible risk of irreversible effects through inhalation, in contact with skin and if swallowed Harmful: possible risk of irreversible effects through inhalation and if swallowed Harmful: possible risk of irreversible effects if swallowed Harmful: possible risk of irreversible effects in contact with skin Harmful: possible risk of irreversible effects in contact with skin and if swallowed
43:
K J M 45: 46:
47: 48: 49: 50: 51: 52: 53: 56:
Safety Phrases
INDICATION OF SAFETY PRECAUTIONS: S1: 2: 3: 4: 5:
Risk & Safety
6: 7: 8: 9: 12: 13: 14: 15: 16: 17: 18: 20: 21: 22: 23: 24: 25: 26: 27: 28: 29: 30: 33: 35: 36: 37: 38: 39: 40:
In case of fire and/or explosion do not breathe fumes During fumigation/spraying wear suitable respiratory equipment (appropriate wording to be specified by the manufacturer) In case of fire, use ... (indicate in the space the precise type of fire-fighting equipment. If water increases the risk add - Never use water) In case of accident or if you feel unwell, seek medical advice immediately (show label where possible) If swallowed, seek medical advice immediately and show this container or label Keep at temperature not exceeding ... ºC (to be specified by the manufacturer) Keep wet with ... (appropriate material to be specified by the manufacturer) Keep only in the original container Do not mix with ... (to be specified by the manufacturer) Use only in well-ventilated areas Not recommended for interior use on large surface areas Avoid exposure - obtain special instruction before use Dispose of this material and its container to hazardous or special waste collection point Use appropriate container to avoid environmental contamination Refer to manufacturer/supplier for information on recovery/recycling This material and/or its container must be disposed of as hazardous waste Avoid release to the environment. Refer to special instructions/safety data sheet If swallowed, do not induce vomiting: seek medical advice immediately and show this container or label In case of accident by inhalation, remove casualty to fresh air and keep at rest If swallowed, rinse mouth with water (only if the person is conscious)
Keep locked up Keep out of the reach of children Keep in a cool place Keep away from living quarters Keep contents under ... (appropriate liquid to be specified by the manufacturer) Keep under ... (inert gas to be specified by the manufacturer) Keep container tightly closed Keep container dry Keep container in a well-ventilated place Do not keep the container sealed Keep away from food, drink and animal feeding stuffs Keep away from ... (incompatible materials to be indicated by the manufacturer) Keep away from heat Keep away from sources of ignition - No smoking Keep away from combustible material Handle and open container with care When using, do not eat or drink When using, do not smoke Do not breathe dust Do not breathe gas/fumes/vapor/spray (appropriate wording to be specified by the manufacturer) Avoid contact with skin Avoid contact with eyes In case of contact with eyes, rinse immediately with plenty of water and seek medical advice Take off immediately all contaminated clothing After contact with skin, wash immediately with plenty of ... (to be specified by the manufacturer) Do not empty into drains Never add water to this product Take precautionary measures against static discharges This material and its container must be disposed of in a safe way Wear suitable protective clothing Wear suitable gloves In case of insufficient ventilation, wear suitable respiratory equipment Wear eye/face protection To clean the floor and all objects contaminated by this material use ... (to be specified by the manufacturer)
57: 59: 60: 61: 62: 63: 64:
COMBINATION OF SAFETY PRECAUTIONS: 1/2: 3/7: 3/9/14:
3/9/14/49: 3/9/49: 3/14: 7/8: 7/9: 7/47:
20/21: 24/25: 27/28:
29/35: 29/56:
36/37: 36/37/39: 36/39: 37/39: 47/49:
Keep locked up and out of the reach of children Keep container tightly closed in a cool place Keep in a cool well-ventilated place away from ... (incompatible materials to be indicated by manufacturer) Keep only in the original container in a cool well-ventilated place away from ... (incompatible materials to be indicated by manufacturer) Keep only in the original container in a cool well-ventilated place Keep in a cool place away from ... (incompatible materials to be indicated by the manufacturer) Keep container tightly closed and dry Keep container tightly closed and in a well-ventilated place Keep container tightly closed and at a temperature not exceeding ... ºC (to be specified by manufacturer) When using, do not eat, drink or smoke Avoid contact with skin and eyes After contact with skin, take off immediately all contaminated clothing and wash immediately with plenty of ... (to be specified by the manufacturer) Do not empty into drains, dispose of this material and its container in a safe way Do not empty into drains, dispose of this material and its container at hazardous or special waste-collection point Wear suitable protective clothing and gloves Wear suitable protective clothing, gloves and eye/face protection Wear suitable protective clothing and eye/face protection Wear suitable gloves and eye/face protection Keep only in the original container at temperature not exceeding ... ºC (to be specified by manufacturer)
Pictograms
Pictograms are based on widely accepted standards.
G
E
Explosive
H Oxidizing
O
J
F F+
Highly Flammable or Extremely Flammable
K Toxic or Very Toxic
T T+
L Harmful or Irritant
Xn Xi
M
C
Corrosive
I Biohazard
B
Q
N
Dangerous for the Environment
R
R
Radioactive
For more information, visit www.safcsupplysolutions.com
RnS_Phrases_FNF2007_NT.indd 138
5/21/2007 8:12:27 AM
FNF: RnS Index 050407 edited 051407
139
Flavors & Fragrances Risk
Safety
W200204 W200220 W200298 W200301 W200328 W200336 W200344 W200352 W200360 W200379 W200387 W200506 W200603 W200611 W200808 W200832 W200853 W200905 W201103 W202002 W202118 W202207 W202606 W202800 W202908 W203106 W203203 W203211 W203408 W203602 W203718 W203807 W203904 W204005 W204218 W204501 W205303 W205508 W205532 W205605 W205702 W205710 W205915 W206008 W206016 W206105 W206202 W206504 W206806 W206903 W208000 W208019 W208108 W208205 W208213 W208418 W208426 W208507 W208515 W208604 W209406 W209708 W209902 W209910 W210102 W210104 W211613 W211710 W211907 W212202 W212709 W212717 W212806 W213004 W213101 W213128 W213209 W213403 W213500 W213519 W213705 W213713 W213748 W213802 W213810 W214108 W214205 W214507 W214701 W215104 W215481 W215805 W216305 W216402 W217018
F,Xi: 11-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37-40-41-43 . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37-40-41-43 . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-36/37-40 . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-36/37-40-67 . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 10-35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 10-35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T,N: 22-24-51/53 . . . . . . . . . . . . . . . . . . . . . . . . T,N: 22-24-51/53 . . . . . . . . . . . . . . . . . . . . . . . . T: 10-24/25-34-42/43 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . C,N: 10-31-34-50 . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-23 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . .
9-16-33 9-16-33 16-33-36/37 16-33-36/37 26-36/37 16-33-36/37 26-36/37 16-33-36/37 16-33-36/37 26-36/37 16-33-36/37 37 23-26-45 23-26-45 26-36 26-36 26 26 26-36 16-26-36/37 26-36 36/37/39-45 26-36/37/39 16-29-33 36/37 36/37-45-61 36/37-45-61 23-26-36/37/39-45 26-36 26-36 36 26-37/39 16-26-36 26-36 26-36 26-36/37/39-45-61 23-25 23-25 46 46 46 26-36 26-36/37/39 26-36/37/39 26-37/39 26-36 26-36 24 24 26-36 26-36 26-36 16-27-36/37/39 16-27-36/37/39 61 61 26-36/37/39 26-36/37/39 36/37 26-36/37 26-36 26-36 26 26 28-36/37/39 28-36/37/39 26-36 36 24 24 23-24/25 26-36 26 26 24/25 26-36-60-61 26 26 26 26 26 25 25 16 22-24/25 36 23-26-36/37/39-45 26-36 26-36 26-36 26-36 9-16
Cat No.
Risk
W217409 W217417 W217506 W217514 W217808 W217816 W217905 W217913 W218103 W218308 W218405 W218618 W218626 W218707 W218715 W218804 W218812 W218901 W218928 W219002 W219010 W219606 W219703 W219908 W220302 W220507 W220841 W220906 W221007 W221104 W221201 W221309 W221503 W221708 W221805 W221813 W221902 W221910 W222003 W222011 W222054 W222100 W222119 W222208 W222216 W222402 W222801 W222901 W222909 W223018 W223115 W223123 W224405 W224502 W224618 W224707 W224820 W224847 W224901 W225800 W226718 W227102 W227307 W227501 W228605 W228613 W228818 W228826 W229105 W229202 W229210 W229318 W229407 W229601 W230308 W230316 W230502 W230618 W230707 W230715 W230804 W230812 W230820 W230901 W231207 W231401 W231703 W232106 W232300 W233609 W233706 W234109 W234702 W234907 W235601
10-66-67 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66-67 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-67 . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-67 . . . . . . . . . . . . . . . . . . . . Xi: 10-37/38-41-67 . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37/38-41-67 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36-52/53 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38 . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . T: 24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38-43 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-43-51/53 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
25 25 16-23-25-29-33 16-23-25-29-33 13-26-37/39-46-7/9 13-26-37/39-46-7/9 13-26-37/39-46-7/9 13-26-37/39-46-7/9 26 36/37 26-36 16-27-36/37/39 16-27-36/37/39 26 26 16-26-36 16-26-36 26-36 26-36 9-16-24-33 16-26-33-36/37/39-45 26-36 22-24/25 26-36 26-36 26-36 26-36 16-26-36/37/39 16 36 26-36/37/39 16-26-36 26-36 26-36 9-29-33 9-29-33 16-36/37 16-36/37 16-36/37 26-36-45 26-36-45
26 16-33 16-33 16-26-36 26 26 16 26-36/37/39-45 26-36 26-37/39 26-36 26-36 26-36-45 37 16-36 26-36 28-36 26-36/37 26-36/37 26-36 26-36 26-36 26-36 26-36-45 26-37/39 26-36/37 26-36 24/25-37 24/25-37 36/37 26-39 36/37-61 26-36 26-36/37/39-45 26-36/37/39-45 26-36/37/39 26-36 26-36 26-36/37/39 26-36 26-36 23-24/25 36/37/39-45 26-36 26-36 26-28-36/37/39 26-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
140
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W236004 W236012 W236209 W236217 W236306 W236403 W236411 W236500 W236608 W237000 W237005 W237035 W237108 W237604 W237701 W238007 W238104 W238309 W238317 W238600 W238902 W239100 W239208 W239301 W240001 W240109 W240206 W241008 W241105 W241202 W241318 W241407 W241415 W241504 W241512 W241806 W242101 W242500 W242608 W242705 W242713 W242802 W242810 W242918 W243000 W243019 W243108 W243418 W243434 W243604 W243906 W243914 W244007 W244015 W244104 W244112 W244309 W244317 W244406 W244708 W244805 W244902 W244910 W245100 W245208 W245402 W245518 W245607 W245615 W245704 W245712 W245801 W245909 W246018 W246204 W246301 W246328 W246409 W246506 W246603 W246611 W246700 W246719 W246808 W246905 W247006 W247502 W248002 W248207 W248703 W248800 W248908 W248924 W249106 W249300
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 20-36/37/38-51/53 . . . . . . . . . . . . . . . . . . . Xi,N: 41-43-50/53 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-38-41 . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38-43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38-43 . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 21-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-37-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... ................................... ................................... F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-42/43 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-42/43 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-40 . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 35 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 21-23/25-36/37-40 . . . . . . . . . . . . . . . . . . . . . T: 21-23/25-36/37-40 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
26-37/39 26-37/39 26-36 26-36 36-61 26-36 26-36 26-60 26-36/37/39-60-61 9-16-26-37/39 16-26-39 9-16-26-37/39 23-61 36 26-36 23-24/25 26-36 37 16-37 26-36 26-36/37/39 23-26-36 26-36 26-36 26-37/39 26-36/37/39-45 26 26-36/37 26-37/39 16-26-33 16-26-33 26 26 9-16-33-36/37 26-36 16 16-26-36 16-26-36 16-26-36 16-26-36 16-26-36 26-36/37/39-45 23-24/25 23-24/25 16 9-16-24-26-33 9-16-24-26-33 26-36 16-26-36 16-26-36 24-26-39 24-26-39 23-24/25 23-24/25 16-26-36/37/39 26-36 26-36 26-36 26-36 23-24/25 23-24/25 23-24/25 23-24/25 16-23-24-29-33 16-23-24-29-33 16 16 26-36 23-24/25 16-27-36/37/39 16 26-36 26-39 16-26-36 16-26-36 26-36 26-36 26-36 36 26-36 26-36/37/39 22-24/25 23-26-45 26 26-36/37/39-45 26-36/37/39-45 16
Cat No.
Risk
W249408 W250309 W250317 W250406 W250708 W250716 W250813 W250902 W250910 W251208 W251216 W251704 W251712 W253006 W253200 W253405 W253901 W254002 W254010 W254201 W254401 W254509 W254606 W254800 W255009 W255408 W255505 W255602 W255718 W255726 W255734 W255807 W255904 W255912 W256005 W256102 W256110 W256218 W256307 W256323 W256404 W256501 W256528 W256706 W256714 W256900 W257001 W258318 W258504 W258806 W258814 W259306 W259411 W259500 W259519 W260401 W261106 W261114 W261505 W261513 W261718 W262404 W262501 W262528 W262536 W262706 W263109 W263117 W263125 W263303 W263508 W263516 W263605 W263613 W264504 W264601 W265101 W265501 W265608 W265616 W265624 W266418 W266507 W266523 W266558 W266590 W266604 W266701 W266906 W267007 W267104 W267112 W267201 W267406 W267511
C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-36 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 21/22-37/38-41-50/53 . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
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Safety
26-27-28-36/37/39-45 16-36 16-36 26-36 26-36 26 26-36 26-36 26-36 26-36 26-36 26-36 26-36 26 26 36 26-36 26-36 24/25 24 24/25 36 26-36 22-24/25 26-36 26-36
16-26-36/37/39 26-36/37/39-45 26-36/37/39-45 16-26-36 16-26-36 26-36 16 16 26-36 16 16 24/25 24/25 26-36 16-26-36/37/39 26-39 26-36 26-36/37/39-60-61 26-36 61 26-36/37-61 16-26-36 26-39 26-39 26-36 26-36 26-36-60-61 26-36
26 16-36 16-36 16-36 24-37-60-61 26-36 26-36 26-36 26-36 26-36 26-36 26-36 26-39 26-36/37/39 26-36 26-36/37/39 26-39 26-36 26-36 26-36 26-36 26-36 36/37 26-36 26-36 26-36 26-36 23-24/25 23-24/25 26-36
FNF: RnS Index 050407 edited 051407
141
Flavors & Fragrances Risk
Safety
W267600 W267619 W267708 W267902 W268003 W268100 W268208 W268216 W268305 W268313 W268518 W269107 W269204 W269212 W269301 W269328 W269409 W269506 W269514 W269905 W270008 W270027 W270202 W270318 W270504 W270512 W270601 W270709 W270733 W270806 W270814 W271004 W271705 W271802 W271810 W271918 W271926 W272000 W272108 W272205 W272302 W272507 W272906 W273104 W273201 W273309 W274208 W274305 W274402 W274518 W274615 W274623 W274658 W274704 W275204 W275301 W275409 W276200 W276804 W277002 W277207 W277304 W277800 W278009 W278106 W278203 W278408 W278505 W278513 W278904 W279307 W279609 W279617 W279706 W279714 W279900 W279927 W280003 W280011 W280208 W280305 W280518 W280909 W281506 W281514 W281611 W281719 W281794 W282510 W282529 W282537 W282812 W283207 W283606 W284106
F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 20-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 20-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 21/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 21/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-42/43 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/38-51/53 . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20-36/37-66 . . . . . . . . . . . . . . . . . . . . . ................................... ................................... F,Xn: 11-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . C: 20/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 20-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-24-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . .
16-26-29-33 16-26-29-33 23-24/25 22-24/25 16 36/37 26-36 26-36 26-39 16-26 7-16-26-36 7-16-26-36 16-26-36 16-26-36 16 26-36/37/39-45 26-36/37/39-45 22-36/37-45 22-24/25 26-36/37 26-36 26 16-26-36 16-26-36 26-39 16 16 43 43 26-36 26-36 26-36 26-36 23-24/25 16-27-36/37/39 23-24/25 22-24/25 26-61 26-36 9-16-29 23-24/25 23-24/25 16-24-29-33 26-36 26 26-36 7-9-16-29-33-36/39 7-9-16-29-33-36/39 7-9-16-29-33-36/39 26-36/37/39-45 16-7/9 16 26-27-36/37/39-45 16-26-36 26-36 26 26-36 23-24/25 26-36 26-36-38 24/25 26 26-28-36/37/39-45 26-36 26-36 23-24/25-61 16-26-36 26-37/39 26-37/39 16 16 26-36/37/39-45 26-36/37/39-45 26-36/37 26-36/37 36/37 26-36 26-36 26-36/37/39 26-36 26-36 16 26-36 26-36 16-37 16-37 16-37 26-36/37-45 26 16-26-36 16-26-36
Cat No.
Risk
W284114 W284203 W284300 W284505 W284807 W284815 W284823 W284831 W285609 W285803 W285811 W285900 W286303 W286605 W286702 W286818 W287202 W287407 W287415 W287601 W287806 W287814 W288101 W288306 W288403 W288500 W288608 W288705 W288802 W288918 W289701 W290017 W290106 W290203 W290238 W290300 W290807 W290904 W291102 W292206 W292303 W292400 W292419 W292435 W292443 W292451 W292508 W292516 W292605 W292818 W292826 W292907 W293008 W293318 W293407 W293415 W293504 W293601 W294306 W294401 W294705 W294918 W294926 W295101 W295809 W295817 W296309 W296600 W296708 W296902 W297003 W297070 W297607 W297701 W298018 W298107 W299200 W299219 W299618 W300403 W300500 W301906 W302805 W303208 W303216 W303224 W303305 W303518 W304111 W304181 W304204 W304401 W304409 W304506 W304514
F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... ................................... ................................... Xn: 10-22-36/37/38-43 . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-20/21/22-36/37/38-43-51/53-65 . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-20/21/22-36/37/38-43-51/53-65 . . . . . . . . F,T: 11-23/24-34 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-41-67 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-41-67 . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-67 . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22 . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-21-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-42/43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
16-26-36 9-16-29-33 26-36/37/39-45 16-26-36 23-24/25 23-24/25 23-24/25 23-24/25 16-26-36/37 26-28-36/37 26-28-36/37 26-37/39-60-61 26-36 26-36 26-36 26-36 26-36 26-36 7-16 23-24/25 26-36 26-36 22-26-36/37 26-36 23-24/25 26-37/39 26-36/37/39 26-36 26-36/37/39 22-24/25 26-36 26-36/37/39-45 36 16-26-36/37-60-61 16-26-36 16-26-36/37-46-61-62 16-26-27-45 22-24/25 26-37/39 9-16-29 23-36-45 23-36-45 23-36-45 23-36-45 23-36-45 16-26-29-33 16-26-29-33 16-26-36 7-16-24-26-39 7-16-24-26-39 7-16-24/25-26 61 26-36 16-26-36 16-26-36 16-26-36 16 9-16-24-33 16-33-36 24-37 16 16 26 24 24 23-24/25 26-28 16-26-36 26-36 26-27-36/37/39 26-27-36/37/39 22-36/37-45 26 26-36 16-26-36 16-26-36 16-26-36 16 26-36/37 26-36 26-36 24/25 26-36 26-36 26-36 36 37 37 26-36 26 26-36 26-36 26-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
142
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W304522 W304603 W304700 W305200 W305618 W305805 W306002 W306207 W306401 W306509 W306606 W306800 W306801 W306802 W306908 W307300 W308005 W308900 W309109 W309206 W309303 W309702 W309818 W310107 W310204 W310212 W310700 W310727 W310905 W311308 W311901 W311936 W312606 W312908 W313009 W313203 W313408 W313505 W313602 W313718 W313726 W313801 W314218 W314404 W314803 W314811 W314900 W315109 W315206 W315214 W315400 W315508 W315605 W316008 W316202 W316318 W316350 W316407 W316504 W316814 W316903 W317004 W317403 W317411 W317454 W317705 W317713 W318000 W318108 W318302 W318501 W318701 W318809 W319104 W319309 W319406 W319503 W319600 W319902 W320005 W320102 W320218 W320307 W320404 W320501 W320803 W320900 W321303 W321508 W321818 W321907 W322008 W322318 W322504 W322601
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C,N: 22-34-51/53 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn,N: 10-20/21/22-36/38-43-51/53-65 . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50/53 . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 20/21-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . T: 20/21-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . T: 22-24-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/21-43 . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-50 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-50 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . T+: 10-26-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-36/37/38-42/43-51/53 . . . . . . . . . . . . . . Xn: 10-20-36 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T,C: 23/24/25-34-48/20/21/22-68 . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . .
26-36 23-24/25 26-36 26-36 39 26-36 26-36 26-36/37/39 26-36/37/39 26-28-36/37/39-45-61 26-36 26-39 23-24/25 36 26-36/37/39 24/25 36/37-46-61-62 26-36/37 26 23-24/25 37 16-26-33-39 26-36-45-61 26-36/37/39-45 26-36/37/39-45 22-24/25 26-36 23-24/25 23-24/25 26-36 23-60-61 3-16-26-29-36/37/39-45 26-36 26-36 26-36 26-39 26-36 26-36 26-36/37 36/37 26-36 26 26-36 26-36 26-36 26-36 26 26-36 26-36/37/39 26-36/37/39 26-36/37/39-45 26-36/37/39-45 36/37-45 16-36/37 23-24/25 26-36/37/39-45 26-36/37/39-45 36 36 36 60-61 60-61 26-36/37/39-45 26-37/39 26-39 16-26-36/37/39-45 26-36/37/39 16-45 26-36/37/39-45 7-26-36/37/39 26 26-36/37/39-45 26 26-36/37/39 26-36 16-26 26 26-36 26-37/39 26-36 23-24/25 26-36/37/39 26-36/37/39 29 16-26-36/37/39-45 26-36/37/39-45 24/25-26-28-36/37/39-45 26 26-36
Cat No.
Risk
W322806 W322903 W323004 W323101 W323608 W323705 W323713 W323802 W324000 W324108 W324418 W324426 W324507 W324604 W324701 W324906 W325007 W325104 W325406 W325600 W325900 W326208 W326305 W326402 W326607 W326704 W327107 W327204 W327301 W327409 W327506 W327700 W328103 W328200 W328405 W328804 W328901 W329002 W329118 W329401 W329509 W329800 W329810 W330205 W330302 W330418 W330604 W330906 W331007 W331201 W331309 W331401 W331503 W331600 W331708 W332100 W332208 W332305 W332402 W332518 W332607 W332615 W332704 W332801 W332909 W333018 W333204 W333603 W334006 W334502 W334804 W334812 W335118 W335207 W335304 W335401 W335606 W335800 W335908 W335916 W336009 W336203 W336300 W336408 W336501 W336807 W337218 W337307 W337404 W338001 W338206 W338303 W338605 W338907 W339008
................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 25-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . F+,C: 12-20/22-34 . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36-66-67 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36-43 . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/21/22 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,T: 11-23/24/25-34 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-20-25-41 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . .
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Safety
23-24/25 16-26-36 36/37-45 26-39 36 26-39 26-39 26-37/39 26-39 26-36/37/39-45 16-26-36/37/39 16-26-36/37/39 26-36 26-36-61 26 26-36/37/39-45-61 26-36/37/39 26-36 22-24/25 23-26-36 26-39 26-36/37/39 26 26-37/39 16-26-39 26-36 16-26-39 16-26-39 26 26-36 26-39 27-36/37/39-45 36/37 16 9-16-26-36 26-36 26-37/39 22-24/25 26-36 26 16-26-39 16-26-33 26-36/37/39 26-36 16-26-36/37/39 26-36 26-36 26-36 46 16-26-39 26 22-24/25 26-39 26-39 9-16-26 9-16-26 26-36/37/39 26-36/37 16-26-36/37/39 26-36 23-24/25 26-36/37/39 16-26 26-36 26-28-36/37/39-45 26-28-36/37/39-45 16-26-36/37/39 16-26-36 26-36/37/39 16 26-36/37/39 61 61 26-36/37/39 26-36/37 16 26-39 25 26-36/37/39 16-26-36/37/39 26-36 26 26-36/37/39-45 26-36 26-37/39-45 26-36 26-36
FNF: RnS Index 050407 edited 051407
143
Flavors & Fragrances Risk
Safety
W339318 W339407 W339504 W340200 W340308 W340618 W340707 W341304 W341509 W341606 W341703 W342017 W342106 W342408 W342505 W342602 W342807 W342815 W342904 W343218 W343307 W343609 W343706 W343803 W344303 W344400 W344818 W345501 W346101 W346306 W346918 W347000 W347302 W347418 W347507 W347701 W347809 W348007 W348406 W348600 W348708 W348805 W348902 W349003 W349518 W350206 W350508 W350516 W350702 W350710 W350818 W351105 W351202 W351318 W351407 W351504 W352101 W352209 W352306 W352403 W353000 W353108 W353604 W353701 W353901 W354007 W354201 W354309 W354600 W354708 W354805 W355305 W355518 W355690 W355704 W355801 W355909 W356506 W356700 W356905 W357308 W357405 W357502 W357804 W358002 W358118 W358126 W358207 W358304 W358401 W358800 W358908 W359505 W359602 W359807
N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38-52/53 . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-21-36/37/38 . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... T: 22-24-34-43 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/22-36/37/38 . . . . . . . . . . . . . . . . . . . T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 10-23/24/25 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . F,T: 11-22-23-34 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 24/25-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn,N: 11-20/22-36-51/53 . . . . . . . . . . . . . . . . . . Xi: 10-37 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 20/22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-36/37-40 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 10-22-36/37/38-51/53 . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-43-52/53 . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn,N: 22-36/38-50 . . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . T,N: 24/25-34-51/53 . . . . . . . . . . . . . . . . . . . . . . T: 24-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
61 16-26-36/37 23-24/25 26-36 26-36 16-26-36 16-26-36 16-26-36 26 16 16-26-33-36/37/39 7-16 26-36/37 45 36/37 9-16-33 23-24/25 23-24/25 26-36/37/39-45 16-26-36/37/39 26-36 26-36/37/39-45 26-37/39 23-24/25 22-24/25 26-37/39 26-39 26-36/37/39-45 36/37 26-36 23-26-36 23-24/25 26-36 26-37/39 16-26 16-23-26-36 36/37/39-45 36/37/39-45 16-26-36/37/39-45 36 16 26-36 23-24/25 26-36/37/39 26-36 26-36 16 16 26-39 26-36/37/39-45 26-36/37/39 26-37/39 36 26-36 16-26-39 26-28-36/37/39-45 16-26-33-36/37/39-45 16-26-36/37/39 36/37/39-45 26-36 16-26-60 24 16 16-26-36 26-37/39 26-36 26-36/37/39-45 23-24/25 26-36 13-23-36/37/39-46 26-36/37/39 26-36 26 26-36/37-61-62 26-36 26-36/37/39 26-36 26-36/37/39 28-36/37/39-45 26-36/37/39-45 26-36/37/39-45 26-36 26-36 26-36 36 26-36/37 23-24/25 26 26-61 26-36/37/39-45-61 26-36/37/39-45-61 36/37-45
Cat No.
Risk
W359904 W360805 W360902 W361305 W361518 W361607 W361704 W361801 W362001 W362603 W363405 W363928 W364401 W364428 W364607 W364703 W364908 W365009 W365505 W365601 W365807 W366005 W366501 W366609 W366706 W367303 W368008 W368806 W369004 W369501 W369608 W369705 W370304 W370401 W370703 W370908 W371424 W371602 W372218 W372307 W372404 W373605 W373702 W373923 W374008 W375101 W375608 W376108 W376205 W377406 W378704 W378917 W379700 W379808 W379905 W380008 W380318 W381306 W381705 W382108 W382501 W382604 W382701 W383104 W383503 W384208 W385409 W385808 W386006 W387001 W387304 W387401 W387800 W388718 W389201 W389323 W389404 W389706 W390003 W390101 W390208 W390607 W390909 W391018 W391808 W392103 W392200 W392618 W392901 W393118 W393304 W394505 W394602 W394718 W394807
C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . T+: 10-24/25-26-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 43 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 38-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41-43 . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38 . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . N: 51/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . Xi: 38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-43-50/53 . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41-43-52/53 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20/22 . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 37/38-41-51/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Contact your local SAFC representative for your customized needs.
Safety
26-36/37/39-45 16-29-33 36 26-36 16-26-39 23-26-28-36/37/39-45 22-36/37 23-24/25 61 36 26-36 23-25 23-25 26-36 26-36 26-28-36/37/39-45 26-36 26-37/39 22-24/25 26-36 16 26-36/37/39 60-61 16-29-33 16-26-36 26-36 26-36 26-36 26-36 26-36 46 26-36 16 26-36 26-36 16-26-39 26-39 26-36/37/39 22-24/25 26-36 26-36 26-39 26-36 26-36/37/39 26-27-28-36/37/39 16 26-36 24/25 16-26-36 26-36 36 26-36 36 26-36 26-36 26-36 26 16-26-36/37-60-61 9-16-26-33-36 26-36/37/39-61 9-16-29-33-36 26-36 26-36 23-24/25 26-39 16-26-36 16-23-24/25 26-36/39 16-26-36 16-26-36/37/39 26-36/37 22-24/25 16 23-24/25 16-26 24/25 26-36 26-36 26-36 25 23 26-39-61 26 26-36-39 26-36 36 37 26-36 26-36 25 16-36
Risk & Safety
Cat No.
FNF: RnS Index 050407 edited 051407
144
Risk & Safety
Flavors & Fragrances Cat No.
Risk
Safety
W394904 W395218 W395701 W395803 W395900 W396001 W396303 W396400 W397301 W398403 W398500 W398608 W399809 W399817 W400009 W400201 W400408 W401404 W401501 W401900 W403326 W404901 W404926 W406503 W407701 W408201 W409301 W410601 W412101 W412901 W413201 W415201 W415901 W416301 W417901 W418101 W419301 W419501 W420201 W421001 W421501 W423501 W423601 W423701 W423901 W424001 W424101 W424201 W424401 W424501 W424601 W424701 W424801 W425001 W500909 W501107 W501603 W501808 W502200 W502707 W502715 W502804 W502944 W503401 W503509 W503908 W504009 W504505 W504718 W504807 W504904 W505005 W505102 W505307 W506206 W507105 W507318 W507709 W507725 W507806 W508101 W508209 W508306 W508454 W509205 W509434 W509531 W509647
................................... ................................... C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 36/37/38-50 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-20-37-66 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-37/38-43 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 20/21/22-36/37/38-42 . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 20/21/22-34-42 . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . F: 11-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 41 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F: 11 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,T: 11-23 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-34 . . . . . . . . . . . . . . . . . . . . . . F,C: 11-22-35 . . . . . . . . . . . . . . . . . . . . . . . . . . F,C,N: 11-20/22-35-50 . . . . . . . . . . . . . . . . . . . . . C: 10-21/22-35 . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-34 . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-37/38-41 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . T: 10-20/21-25-34 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34-42/43-52/53 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38-52/53 . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . T: 25 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-22-36 . . . . . . . . . . . . . . . . . . . . . . . . . 10-66 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xn: 42-44 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xi: 36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . C: 22-34-43-52/53 . . . . . . . . . . . . . . . . . . . . . . . C,N: 21-34-51/53 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... F,Xi: 11-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
24/25 24/25 26-27-28-36/37/39-45 36 22-61 26-36 26-36/37/39-45 26-36/37/39 26-39 26-36 26-39 26-36 46 46 16-26-36/37/39 24-37-46 23-24/25 23-26-36 26-36 26-36 26-36 26-36 26 26-36 26 23-26-36/37-39-45 26-36 16 36/37 16-26-36/37/39 26-39 9-16-29-33 26-36/37 16-33-45-7/9 23-24/25 26-36/37/39-45 26-36 16 9-16-26-36/37/39-45 26-36 16-26 16-26-36-45-7/9 26-36/37/39-45 9-16-26-28-36/37/39-45-61 26-36/37/39-45 16-26-33-36/37/39-45 16-26-39 26-37/39 3-16-26-29-36/37/39-45 26-36/37/39-45 26-36 22-26-36/37/39-45-61 26-36 16 26-36 26-36 26-36 26-36/37/39 26-36/37/39 26-36 16-26-36 45 16-26-36 23-25 24-37-60-61 22-24-37 22-24/25 23-24/25 26-36/37 26-36/37/39 26-36/37/39-45-61 26-36/37/39-45-61 26-37/39 26-37/39 23-24/25 16-36 23-24/25 16-26 24/25 26-36 26-36 26-36 16-26-36 22-24/25 26
Cat No.
Risk
W509876 W509973 W510106 W510211 W510254 W510319 W510408 W510483 W510505 W510548 W510750 W511404 W511609 W512109 W512303 W512508 W512702 W513105 W513504 W513601 W513903 W514101 W514403 W514705 W515000 W515302 W515507 W515604 W515701 W515809 W515906 W516007 W516503 W516600 W516708 W517208 W517607 W517704 W518018 W518123 W518301 W518905 W519006 W519030 W519103 W519308 W519901 W520012 W520101 W520306 W520608 W520802 W520918 W521000 W521418 W521604 W521701 W522201 W522406 W522503 W522708 W523100 W523208 W523305 W523402 W523518 W523704 W523909 W524018 W524107 W524301 W524905 W525804 W526118 W526207 W526304 W526401 W526509 W526606 W527009 W527106 W527211 W527300 W527408 W527505 W550027 W550132
Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-37-66-67 . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37-67 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... T: 45-22-68 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 36/37/38-65 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 20/21/22-36/37/38-42/43 . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 40 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . T,N: 23/25-34-42/43-50 . . . . . . . . . . . . . . . . . . . . Xn,N: 51/53-68 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . T: 45-21-36 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 10-22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xn: 63 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . 52/53 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-20/22-36/37 . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,C: 11-20/21/22-35 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . ................................... Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 10-38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 36/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi: 38 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xi,N: 10-38-43-50/53 . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . ................................... ................................... Xn: 19-22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 22 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xn: 11-20/21/22-36/37/38 . . . . . . . . . . . . . . . . . F,Xn,N: 11-20-50/53 . . . . . . . . . . . . . . . . . . . . . . Xi: 36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 14-34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . C: 34 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . F,Xi: 11-36/37/38 . . . . . . . . . . . . . . . . . . . . . . . . F+,N: 12-51/53 . . . . . . . . . . . . . . . . . . . . . . . . . Xn: 21/22-37/38-41 . . . . . . . . . . . . . . . . . . . . . . F+,Xn: 12-20-37/38-41 . . . . . . . . . . . . . . . . . . . .
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26-36 16-26-36 9-16-25-33 16-26-36/37/39-45 13-24/25-26-46-7/9 26-36 23-24/25 53-45 26-36 26-36/37/39 16 36/37 26-36 26-36/37/39 23-26-36/37/39-45-61 36/37-61 26 26-36 53-45 16-26-36 26-36 26-36 26-39 26-36 26-36 36/37 23-24/25 26-36 26-36 22-24/25 16 26-36/37 61 26-36 26-36 16-26-36 36 26-36 16-26-36 26-36 26-36 26-36 16-26-36/37/39 9-16-24-26-33 16-26-36 26-36 26-36 3-16-26-29-36/37/39-45 26-36 26-36 26-36 26-36 26-36 22-24/25 26-36 26-36 26-36 26-36 26-36 16 26-36 16-26-36 16 16 26-36 26-36 26-36 37 24-37-60-61 26-36 16-26-36 23-24/25 23-24/25 36 36 16-26 16-25-60-61 26-36 26-36/37/39-45 26-36/37/39-45 16-26-36/37 16-60-61 24-26-36/39 16-26-36/37/39
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