Rasol De Pasare Cu Sos De Hrean.docx

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Rasol de pasare cu sos de hrean Iata o reteta delicioasa: rasol de pasare cu sos de hrean. Ingrediente Rasol de pasare cu sos de hrean

1 pasare (de prefarat de tara), sare, piper, frunze de dafin, hrean, smantana (facultativ!) Mod de preparare Rasol de pasare cu sos de hrean Se fierbe carnea si se portioneaza. Cum facem sosul de hrean? Se rade hreanul cat mai fin; se amesteca cu 1 lingura sare si 2 de zahar si se opareste cu o cana cu apa fierbinte; se mai pune otet din vin. Cine doreste, la servit poate completa cu o lingura de smantana, adaugata la sosul de hrean!

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