Memories of Childhood
I grew up in a small village on the Caribbean island of Trinidad in the eighties. That village was Tamana, the name being of native Amerindian origin, the meaning of which I do not know. I'm not sure if any one really knows since the Amerindians and their culture have almost been totally erased from modern history. To say that Tamana was a village is being quite generous. Houses were few and mostly far apart. No electricity. No running water. The nearest village was a good thirty minutes by car. While the government at the time did provide a functioning road that made travel among the towns possible, for those fortunate enough to own vehicles, it was cratered with pot holes and ditches so a thirty minute drive could become an hour to some places. What Tamana lacked in modernity, it boasted in lush greenery. Forest as far as the eye could see. Mount Tamana was the tallest peak of the central mountain range. My father started his estate with five acres on the base of this mountain. My maternal grandmother also lived there for many years; this was the scene of my most enduring childhood memories: Christmas mornings. We would all (my aunts my mother's sisters uncles and cousins) meet there at about seven in morning, although over the years, as children got older and took longer to get ready, the new meeting time inched closer to noon. Breakfast was traditional smoked ham studded with cloves, scrambled eggs and tomatoes, homemade bread, and our local version of egg nog, called ponche de creme. Although it contained a significant amount of alcohol, whenever we asked we would receive a tall glass filled to the rim with ice and maybe a tablespoon or so of the creamy, nutmegscented concoction. Imagine us, sipping this thing almost for the entire morning, trying to savor it as long as we could, in effect allowing the ice to melt thereby creating ponchedecremeflavored water. Then, my mother, grandmother and aunts would start lunch while my father and uncles might take a walk into the estate or on some days just
relaxed on benches and hammocks under a semicovered deck that also served as the garage, in front of the house, chatting about politics, agriculture, or anything else that was popular at the time. The house was old, built possibly in the seventies, with a concrete foundation and wooden exterior. The wooden panels were sanded down, and received a fresh coat of paint almost yearly. There was no patio which was unorthodox for living in Trinidad. Everyone enjoyed the warm climate, so patios were common, serving as a waving gallery, and it was quite common to see families enjoying dinner there. A simple paneled door bordered by two windows on the front was the central artifact on this house. I often wondered if this was my mother's stepfather's choice or my grandmother's because it reminded me of North Americanstyled houses. She did enjoy traveling to Canada and most things Canadian, so it is a possibility, after all that is where she is retired today. As you entered the interior, and moved from the living room through the hall way that separated the bedrooms and the dining room, into the kitchen, you walked though a contrast of quaint cottage decor in neutral browns to sky blue to harsh bare minimalism. For all the good foods and laughter that came of it, the kitchen was my least favorite place of all. The cabinets were openstyled, the sink was way taller than I could ever feel comfortable at, the walls were unpainted terra cotta brick, and, worst of all, the floor was always cold. The second meal of the Christmas day was quite interesting, eclectic to say the least. A combination of French, Creole, Spanish, and British influences, the most prominent being Spanish. Trinidad's most engrained legacy from Spanish colonialism, besides Catholicism, is our take on Christmas. Parang is Christmas music sung in Spanish. Parang singers wore Spanish costumes: women wore frilly tops and long aline skirts while men can still be seen wearing boleros and long pants, all in the flamenco style. Meat filled pastelles are one of the more popular foods, also a direct legacy of the Spanish. Although the concept is simple soft
polenta stuffed with seasoned ground meat wrapped in banana leaves and steamed preparation can be time consuming. Someone, usually my father, had to get the banana leaves from the estate until recently, supermarkets or road side vendors didn't carry these the middle vein had to be removed, then the leaves had to be heated over an open flame so that they became pliable enough to wrap around the pastelle. It wasn't until middle adolescence that my mother taught me the process. It felt like a right of passage, especially since neither my sister nor my cousins at the time knew how to. Our eclectic meal included all of these aspects as well as East Indian foods, in particular curried chicken and dhalpouri: a soft oily dough, stuffed with highly seasoned, ground split peas, rolled thin and cooked on a flat iron griddle. Being the second eldest cousin among fourteen, the responsibility often fell upon me to make sure that no one got injured, broke anything, or did anything they weren't supposed to. Fortunately, we were a relatively obedient bunch. The girls spent most time in my grandmother's room. She had so many fascinating trinkets: colorful scarves, intricate jewelry, so many shoes some she never wore. Girls outnumbered boys in my family, so they tended to follow along with whatever we did, except explore granny's room. When they were not with us, the only thing I ever recalled them doing was watching television. While there was no electricity, my grandmother did have a powergenerator for her television and freezer. This was what Christmas meant to me for many years. Presents were rarely given or exchanged but we seemed to overlook that fact, perhaps because we were too busy, playing games, talking, observing the adults, exploring the hills behind my grandmother's house. One hill in particular. A gravel path at the back of the house, about four hundred yards long, led to this hill. The hill with the mango tree, we called it. In the dry season, our parents could hear the screams of glee all the way from the house as we skated or rolled or ran or hopped or tumbled down that hill. Miraculously no one ever got hurt, in part due to the thick layer of dried
mango leaves on the ground. December was part of the rainy season and even the dare devils among us knew that the hill wasn't safe to climb but it didn't mean we couldn't walk out there. A few more yards and we would be on the boundary of my father's estate. His had a beautiful stream that thundered when it rained. Having travelled and seen comparable rivers and streams as an adult, I feel privileged to know that my father is caretaker of this gorgeous natural marvel and protects it for us and for future generations. Whether it was intentional, whether it was a result of finances, I think I speak for my siblings and my cousins when I say that the importance of family values was surely impressed upon us. Those times were the norm for me for so many years that celebrating the Christmas holiday now, living thousands of miles away from close family, in a culture with completely different traditions, is a different experience and I wait for the day when we will all be together again. The house, hill and the stream are already there.