Moongball

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TAMIL KITCHEN

Category

:

Snacks

Moong Dal Balls

Ingredients Moong Dal flour(Green Gram) – 1 cup Sugar - 1 cup Ghee – ½ cup Nuts(Cashew, Badam) – A Little Cardamom(powdered) - 1 tsp

Process Fry the flour till its raw smell goes. Powder the sugar. Fry nuts in ghee. Mix flour, cardamom, nuts, sugar. Make balls using ghee.

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