Majestic S Lunch Menu

THE MAJESTIC STEAKHOUSE LUNCH MENU Welcome... We are glad you are here!!! We ask that one check be used for the entire party, please All major credit cards accepted.

STARTERS, SOUPS, and SALADS THIN CRUST SIX INCH DESIGNER PIZZA

$8.75

(allow ten minutes)

COLD-SMOKED SALMON WITH HONEY DILL SAUCE, CAPERS AND ONIONS SMOKED TROUT WITH AIOLI FUNGI DU JOUR (Chef's Choice) MAJESTIC STEAK SOUP OR SOUP DU JOUR MAJESTIC HOUSE SALAD GRILLED SIRLOIN STRIP SALAD CAESAR SALAD GRILLED CHICKEN CAESAR SALAD

$9.50 $9.50 $9.50 cup $3.95, bowl $5.75 reg $3.95, lg $5.95 $15.75 reg $4.95 lg $6.95 $12.95

SANDWICHES Served with your choice of mashed potatoes with gravy, Majestic chips, rice pilaf, pasta, cottage cheese, coleslaw or fresh fruit.

TUNA SALAD ON TOASTED WHEAT BREAD

$8.75 $8.75 $8.95 $6.95

LIGHT LUNCH (Cup of Soup and/or House Salad and/or Half Sandwich-Choose Two)

$7.95

GRILLED MONTEREY JACK CHICKEN BREAST ON A KAISER ROLL SPICY BLACKENED CHICKEN SANDWICH FRENCH DIP (Thin sliced roast beef on a french roll served with au jus)

Add a cup of soup or regular house salad to any sandwich listed above for $2.00 MAJESTIC BURGER-HALF POUND OF GROUND CHUCK ON A KAISER ROLL ROYAL'S BLEU BURGER CHEDDAR BURGER MAJESTIC TRIPLE-DECKER CLUB - GRILLED CHICKEN BREAST, SLICED HAM, CRISP BACON, LETTUCE AND TOMATO ON WHEAT TOAST MAJESTIC BACON, LETTUCE AND TOMATO ON WHEAT BREAD

$8.75 $9.50 $9.50 $10.95 $7.75

PASTA

FETTUCCINE ALFREDO WITH GRILLED CHICKEN BREAST PASTA PRIMAVERA (Angel hair, fresh vegetables and marinara) Add a regular house salad or cup of soup to any pasta dish for $2.00

$11.95 $10.95

Entrees The following entrees are served with your choice of two of the following: mashed potatoes and gravy, Majestic chips, rice, pasta, cottage cheese, coleslaw, fresh fruit or fresh vegetable of the day. Add a cup of soup or regular house salad to any entree for $2.00

BEEF Our steaks are guaranteed! Your steak will be tender and full of delicious flavor or we will be glad to replace it. Please let your server know immediately if your steak is not just right. Steaks can be either grilled over an open flame or sauteed in butter. The Chef recommends rare or medium rare for all of our steaks. Well done steaks take considerably longer to prepare, may be less tender and are not guaranteed. How do you Like your Steak?? Rare - Cool red center Medium Rare - Warm red center Medium - Hot pink all the way through Medium Well - A touch of pink Well Done - No pink - No juice left

CENTER-CUT FILET MIGNON - THE ULTIMATE STEAK USDA PRIME DRY-AGED KANSAS CITY STRIP USDA PRIME DRY-AGED TOP SIRLOIN STEAK

MAJESTIC PORTERHOUSE STEAK BACON WRAPPED BEEF TENDERLOIN STEAK

6 oz $25.00 8 oz $33.00 8 oz $25.00 12 oz $34.00 8 oz $15.95 12 oz $21.95 16 oz $29.00 24 oz $39.00 8 oz $22.00

MAJESTIC FEATURES OPEN-FACED BLACKENED PRIME RIB SANDWICH GRILLED FRESH SALMON FILLET, 7 OZ FRESH SEAFOOD "CATCH OF THE DAY"

$13.00 $14.00 PRICE QUOTED

OPEN-FACED HOT SLICED ROAST BEEF SANDWICH WITH GRAVY

$9.95

BUDGET SPECIAL

$8.95

(Includes small house salad) Monday - Spaghetti and Meatballs Tuesday - Chef's Chicken and Pasta Wednesday - Veal Romano with Pasta Marinara Thursday - Pork Cutlet with Mashed Potatoes and Country Gravy Friday - English Style Fish and Chips

Cigar and pipe smoking only in designated areas at management's discretion. A service charge of 18% may be added on all parties of five or more. *Please see Kansas City Health Department Cooking Suggestions on Table Tent* Desserts - Your server will describe today’s features. Outstanding wines are offered by the glass or bottle to compliment your meal.