Jim N Nicks Lunch Menu

  • December 2019
  • PDF

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Lots of places have lunch specials. But at Jim ‘N Nick’s we have lunch specialness. Now, more than ever, we believe you deserve more than an

affordable meal. You deserve an experience you can’t afford to miss. So, thanks for joining us and sharing a taste for what we love so much.

THE OLE HICKORY BURGER* Pure burger bliss. Hickory-fired beef, built your way. Served with fresh-cut fries.

$

6

.99

Add bacon 50¢

Choose your cheese wisely: Cheddar, Jack or Pimento (yes, Pimento)

PIGLET IN THE PATCH LUNCH POTATO If our dinner potato is gigantic, this one is merely enormous. Loaded with butter, sour cream, cheddar, and your choice of hickory-smoked pork, chicken or beef. .50 6 with Angus beef brisket add $1 $

OPEN FACED BAR-B-Q SANDWICH

SOUP ‘N SALAD

LUNCH SALADS

Pit-to-plate perfection. Topped with your choice of slow-smoked pork, chicken, turkey or Angus beef brisket. Served with fresh-cut fries.

Pair any one of our 3 house salads: Garden, Company or Greek with either our legendary Brunswick Stew or Mr. Jim’s Chili.

Choose our lighter portioned Pig in the Garden, Company, Greek, or Chopped Southern salad, with your choice of slowsmoked pork, chicken, turkey or Angus $ .50 beef brisket.

.99 6 with Angus beef brisket add $1 $

$

6.99

7

with Angus beef brisket add $1

HAND-BREADED CHICKEN TENDER LUNCH BASKET

THE FAMILY REUNION DOG

QUESADILLA PLATE

3 premium strips of hand-breaded, all white meat chicken breast on a mountain of fresh-cut fries. Served with our scratch-made honey mustard or classic white gravy.

Not just any old dog. This one’s reserved for special occassions - like now. It’s our signature pork hot link, topped with dijon mustard and grilled peppers and onions. Served with a scratch-made side.

We put the “Q” in Quesadilla. Choose from our slow-smoked pork, chicken, turkey or Angus beef brisket. Loaded with cheese and fire-roasted veggies and served with a scratch-made side.

7.50

$

$

6.99

.99 6 with Angus beef brisket add $1 $

3 VEGGIE BLUE PLATE

FISH FRY AND FRIES

HAMBURGER STEAK*

Mix and match. You can’t go wrong. Choose from our trimmings list of classic picnic icons. If you haven’t had the collards, today might be a good day to change that.

Filet of hand-breaded, farm-raised, grain-fed catfish chopped into bite-sized morsels of golden Southern goodness, served on a mound of fresh-cut fries.

8 ounces of fresh ground beef, topped with grilled onions and a gracious pour of homemade brown gravy. Served with a scratch-made Southern side.

6.50

$

$

8.50

8.50

$

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Please visit us at www.jimnnicks.com

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