Group Menu

  • October 2019
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Group menu

. Customized menus available . Kid's menus available . Mini-menu prices include entree, soft drink, tax & gratuity, and salad and appetizer where indicated . Items and prices subject to change without notice

Menu 1 - $23.95 Buffet Option for 40 or more Chips & Salsa at table, Cesar Salad, Enchiladas, Chile Verde, Chile Colorado, Chicken & Beef Fajitas, Mexican Rice, Refried Beans, Guacamole, Sour Cream, Lettuce, Cheese, Jalapeños, Salsas, Tortillas at table

Menu 2 - $18.95/$20.95 Available until 4:00 p.m. - $18.95 With salad, available anytime - $20.95 Burrito Especial Beef or chicken and beans, with ranchera sauce and melted cheese. Rice and beans Mexican Combination Taco & enchilada with rice & beans

ALCOHOL SERVICE OPTIONS Hosted Open bar, $ amount restriction, number of rounds, or type of alcohol No Host Cash Bar $25 fee or $1 per person, whichever is greater

California Chicken Cesar Salad Crisp romaine leaves with sliced grilled chicken, avocado slices and cojita cheese

with seasoned tortilla strips Quesadilla Flour tortilla filled with cheese and mild chilies, folded, cooked on the griddle. With guacamole, sour cream and salsa cruda BBQ Pork Sandwich Slow-roasted carnitas served with a tangy BBQ chipotle sauce and fries

Menu 3 - $24.95 (includes salad) Mexican Combination Taco, enchilada and relleno with rice & beans Enchiladas Rancheras Two flour tortillas rolled with beef machaca & cheese, topped with ranchera sauce & melted cheese. Guacamole & sour cream Chimichanga Chicken machaca with beans and cheese, crisply fried, served with guacamole and sour cream, red & green garnish Chile Verde or Colorado Colorado - tender sirloin cooked in red chile with onion, chilies & spices, served with rice & beans Verde - diced pork cooked with onions, chilies, tomatillos, seasonings, served in a tortilla shell with rice & beans

Menu 4 - $26.95 (includes salad) Mexican Combination Taco, enchilada and relleno with rice & beans Enchiladas Suizas Corn tortilla rolled with our chicken machaca & sour cream, topped with tomatillochipotle sauce and melted cheese Steak Picado Choice sirloin strips sautéed with onions, tomatoes, chilies and spices Pollo de Ricardo's Sautéed breast of chicken in wine, butter and spices, topped with tomato, avocado and melted cheese, in a tortilla basket Chile Verde or Colorado Colorado - tender sirloin cooked in red chile with onion, chilies & spices, served with rice & beans Verde - diced pork cooked with onions, chilies, tomatillos, seasonings, served in a tortilla shell with rice & beans

Menu 5 - $33.95 (includes salad & appetizer) Carne Asada Grilled & marinated New York strip with a cheese enchilada, rice & beans Pollo Ranchero Breasts of chicken sautéed with mushrooms and spices, served over rice with ranchera sauce & melted cheese, garnished with pimentos and green onions Camarones Empanizados Deep fried breaded shrimp with fries, vegetables & cocktail sauce Carnitas Seasoned roasted pork served with salsa cruda and salsa brava, with rice & beans Mexican Combination Taco, enchilada and relleno with rice & beans

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