Group Menu

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Group Menu

On Premices (Parties)

Appetizers Greek Caviar Tarama, Yogurt Tzatziki, Eggplant Melitzanosalata, Greek Fassolia Beans and Stuffed Mushroom with Spinach and feta cheese. Greek Taverna Salad Romaine Lettuce, Tomatoes, Cucumbers, Onions, Feta Cheese and Black Olives. Seasoned with olive oil, Vinegar and Herbs. Entrees, Your Choice of: - Oven Roasted Leg of Lamb. Sliced, boneless leg of lamb topped with brown lamb sauce. - Shrimp and Chicken Kebab. Chunks of marinated breast of chicken and jumbo shrimp with a touch of olive oil, lemon, and oregano sauce. - Fresh Fillet of salmon. Fresh Fillet of Salmon with olive oil, lemon, and oregano sauce. - Combination Platter.Mousaka, Oven Roasted Leg of Lamb, Spanakopita and Dolmades. - Vegetarian Platter Dessert Macedonian Baklava or galaktoboureko. Coffee Regular Or Decaffeinated Prices vary depending on time and day of the week.

Off Premises

Mykonos Grill welcomes the opportunity to assist you on your special event. Following is a selection of our most popular dishes, specially prepared party sized portions to accommodate all types of events. We understand that all parties are unique and therefore our capabilities are not limited to the following items. We would be glad to assist you in creating a menu that caters to your particular needs.

Soups Prices are listed per quart. Lentil Soup Greek lentils cooked with tomato, onions and herbs.

Q$7.95

Avgolemono Traditional egg lemon soup with chicken and rice.

Q$8.75

Fasolada Q$7.95 Dry navy beans and vegetables in tomato base topped with pure olive oil. Orzo Soup Orzo with chunks of beef and vegetables in a light tomato sauce.

Q$8.95

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Dips Tzatziki ½ Quart $8.75 Quart $16.95 A dip of fresh Greek yogurt, shredded cucumbers, fresh garlic and dill. Melitzanosalata ½ Quart $9.25 Quart $17.95 Smoked mouse of eggplant froth with garlic, olive oil, onions and herbs. Taramosalata ½ Quart $9.75 Quart $18.95 A dip of cured roe fish with boiled potatoes, olive oil and fresh herbs. 2 pitas for ½ Quart

4 Pitas for Quart.

Extra pitas $0.60 each

Appetizers The prices listed below are per person unless otherwise noted. Feta Cheese and Olives $1.50 Greek Kalamata olives and Dodonis feta cheese sprinkled with oregano and extra virgin olive oil. Imam Baildi $1.75 Fresh baked baby eggplant topped with tomatoes, onions and pine nuts. Fasolia Beans ½ Quart $7.50 Quart $13.95 Northern beans marinated in olive oil, onions, fresh lemon and parsley. Cold Appetizer Platter $4.50 Tzatziki, Melitsanosalata, Taramosalata, fasolia beans, kalamata olives and Dodonis feta cheese. (One pita per person) Vegetarian Dolmadakia Stuffed grape leaves with rice, fresh onions, parsley and pinenuts.

$1.50

Tyropitakia (cheese pies) App. Size $1.45 Reg.Size $1.75 Traditional phyllo triangles stuffed with feta cheese and herbs. Spanakopites (spinach pies) App. Size $1.50 Reg.Size $1.80 Spinach and feta cheese wrapped in crisp phyllo triangles. Manitarokeftedes Fried mushroom cakes with parsley, onions and herbs.

$.75

Keftedakia Tender meatballs seasoned with parsley, onions and herbs.

$.80

Kavourokeftedes Crab cakes

$3.75

Xtapodi xidato ½ Quart 12 ounces (4-5 people) $19.95 Marinated octopus in olive oil, vinegar, and herbs. Kalamari xidato ½ Quart 12 ounces (4-5 people) $16.95 Tender marinated squid served with marinated button mushrooms. Garides saganaki $3.25 Shrimp sauteed in olive oil, feta cheese tomatoes pinenuts and herbs. Manitaria Gemista Stuffed mushrooms with spinach and feta cheese.

$1.75

Stuffed Mushrooms Stuffed mushrooms with crabmeat and feta cheese.

$3.75

Skewers Charcoal broiled with seasoned garden vegetables. 2 piece

3 piece

Swordfish skewer

$5.75

$7.95

Chicken skewer

$3.95

$5.95

Filet Mignon with mushroom sauce

$5.75

$7.95

Pork skewer

$4.25

$6.25

Salads Taverna

$3.25

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Romaine lettuce, tomatoes, cucumbers, onions, peppers, feta cheese and olives. Xoriatiki Authentic Greek village salad prepared with vine ripe tomatoes.

$3.50

Main courses Vegetarian Mousaka Layers of potatoes, zucchini, eggplant and mushrooms topped with bechamel sauce. ½ Pan $54.00 [9 Full orders] Full Pan $99.00 [18 Full orders] Mousaka Smyrna Layers of sliced potatoes, eggplant, zucchini, and ground beef, topped with béchamel sauce. ½ Pan $58.50 [9 Full orders] Full Pan $108.00 [18 Full orders] Baked Pastichio A deep dish of layers of pasta, ground beef and spices topped béchamel sauce. ½ Pan $49.50 [9 Full orders] Full Pan $90.00 [18 Full orders] Gemista $4.95 Tomatoes and green peppers stuffed with seasoned ground beef and rice. Vegetarian Gemista $4.75 Tomatoes and green peppers stuffed with rice, raisins and Greek herbs. Dolmades $1.85 Grape Leaves stuffed with ground beef, rice and mint with egg lemon sauce. Biftekia $1.45 Broiled ground beef patties seasoned with parsley, mint, onions and garic. Roasted leg of lamb (About 10 full orders) $85.00 One whole leg of lamb, sliced boneless and roasted in its own juices and herbs. Chicken Maurodaphne $5.95 Sauteed breast of chicken in maurodaphne wine and mushroom sauce. Chicken Lemonato $5.95 Sauteed breast of chicken in white wine lemon sauce topped with capers and mushrooms. Kotopoulo Skaras $4.95 Grilled marinated breast of chicken sprinkled with pure olive oil, oregano and lemon. Plaki $4.95 Traditional Greek style oven baked fish filet with tomatoes onions and parsley. Fresh filet of Salmon sprinkled with olive oil lemon and oregano.

$5.25

Broiled Swordfish steak sprinkled with olive oil lemon and oregano. market price Pita wraps Grilled pita bread filled with tomatoes, onions, tzatziki, parsley and one the following. Gyro $5.25

Chicken $5.50

Pork $5.75

Portobello $5.25

The Deluxe package includes the wrap, salad, oven brown potatoes and extra tzatziki for an additional $3.00 each. For parties of 20 or more we can provide all ingredients to make your own.

Side orders String beans Fresh string beans cooked in tomato sauce.

$1.95

Asparagus Sautéed in pure olive oil, garlic and herbs.

$0.95

Patates Ladorigani Oven Roasted potatoes cooked with olive oil, oregano and lemon.

$0.80

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Seasoned and grilled pita bread. Mykonos Olive Oil Pure olive oil seasoned with lemon, parsley and garlic.

$0.60 ½ quart $9.95

Desserts Baklava small $1.65 reg. size $2.95 A traditional pastry of layered phyllo dough and crushed nuts; sweetened with pure Greek honey syrup. Galaktobouriko small $2.25 reg. size $2.85 A rich semolina custard wrapped in layered phyllo and topped with a honey flavored syrup. Kadaifi $2.85 Thinly shredded phyllo dough filled with walnuts, baked until golden brown and topped with honey flavored syrup. Rizogalo Creamy rice pudding dusted with cinnamon.

½ Q $5.50 Q $9.95

Kourabiedes $1.05 Sweet delicacies made from almonds and topped with powdered sugar. Koulourakia $0.95 A lightly sweetened butter pastry cookie traditionally hand shaped with a hint of vanilla.

Upon request, Mykonos Grill can provide disposable place-settings for your party, consisting of dinner napkin, heavy-duty plastic cutlery, dinner and dessert plates. This service is available for $1.50 per person. Delivery can be arranged for a nominal fee.

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121 Congressional Ln. Rockville, MD 20852, Phone: (301) 770-5999, fax: (301) 770-5949 Copyright© 2002-2008 HANE Restaurant, Inc. (See our polices) All rights reserved. Developed by

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