Future Continuous Tense Recipe Fullmark.docx

FUTURE CONTINUOUS TENSE 1. Mr Anthony _______________ the students English next year. A. will be taught B. will be teaching C. will be teaches D. will be teach

2. We ________________ on shifts from the beginning of next month. A. shall be eating B. shall be playing C. will be doing D. shall be working

3. The flight stewardess ________________ dinner to the passangers shortly. A. shall be serving B. will be serving C. will be eating D. will be serves

4. All the teachers _________________ a staff meeting this coming Saturday. A. will be going B. will be reading C. will be attending D. will be discussing

5. The durian tree ________________ fruit in a few months time. A. will be bearing B. will be bears C. shall be bears D. shall be bearing

6. We __________________ off to Rome, Italy next weekend. A. will be driving B. will be flying C. will be cooking D. will be jogging

7. The Headmaster ________________ away the prizes to the winners during the assembly tomorrow, A. shall be giving B. will be buying C. will be taking D. will be giving 8. Priyanka ________________ a red dress for the wedding reception tomorrow. A. will be putting B. will be wearing C. shall be reading D. shall be wearing 9. Alia and her family _______________ to Kuala Terengganu next month. A. will be moving B. will be attending C. will be taking D. will be working 10. I ______________ my own novel in two years time. A. will be drawing B. will be dancing C. will be writing D. will be looking

Read the recipe and answer the questions.

RICH CHOCOLATE CAKE Plain in appearance but rich in flavor Ingredients - ¾ cup butter or margarine , softened - 4 eggs - 2 cups sugar - 2 cups flour - ½ cup unsweetened cocoa powder - 1 teaspoon baking soda - ¾ teaspoon baking powder - 2 teaspoon vanilla - 2 cups milk Methods -

Preheat oven to 350 degrees Sift the flour and later mix the flour, cocoa powder, baking powder and baking soda. Beat butter, eggs and vanilla in a bowl. Then add sugar. Combine the mixture and beat until batter is smooth. Pour into greased round cake pan Bake for 30 to 35 minutes Transfer cake on a wire rack. Let it cool completely.

1. Which of these items is not used in the cake recipe? A baking powder B cocoa powder C sugar D semi-sweet chocolate 2. The word “sift” in the recipe means …….. A to stir the flour B to slice the ingredients C to put through a sieve D to mix well all the items

3. Before baking, the oven should be __________________________ A pre heated to 350 degrees B pre heated to 35 degrees C pre heated to 100 degrees D pre heated to 135 degrees 4. Why do you have to transfer the cake onto the wire rack ? A to display the cake B to cool the cake C to decorate the cake D to eat the cake 5. The word in bold “ plain in appearance but rich in flavor” mean __________ A looks very simple and is reasonable in price B looks very simple and colorful C looks very simple and tasty D looks very simple and bitter

ANSWERS. 1B 2D 3B 4C 5A 6B 7D 8B 9A 10 C 1. D

2. C 3 A

4B 5C