HOW TO MAKE SALTED NOODLES INGREDIENTS: 1.Salted noodles 2.Salt 1 teaspoon 3.Sufficiently mashed onions 4.White pepper to taste 5.Meatballs 6.Fried anchovy
STEPS: 1.Wash salted noodles
2.Saute garlic and white pepper that has been mashed
3.Boil water for 5 minutes
4.After boiling water, add the sauteed seasoning
5.Then boil meatballs for 10 minutes
6.Enter salted noodles for 2 minutes
7.Add 1 teaspoon salt
8.Pour salted noodles into the bowl
9.Sprinkle fried anchovy on top
10.Salted noodles are ready to eat