Disco De Carne Moída Ou Maia Ou Prexeca.docx

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DISCO DE CARNE MOÍDA OU MAIA OU PREXECA Ingredientes: 700 gramas de carne moída (peixinho) + 300 gramas de carne porco moída (pernil); Tempero caseiro (alho, sal e pimenta bode); Pimenta do reino a gosto; Orégano a gosto; 1 pão umedecido no leite; Creme de cebola que vem em pó (30 gramas); 1/2 pimentão ralado; Cheiro verde a gosto (picadinho). Para empanar: 2 copos de farinha de trigo; 2 copos de farinha de rosca; 3 ovos batidos.

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