Chef S Specialties Menu

Chef's Specialties

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http://www.thaisiam-ky.com/chef.html

Chef's Specialties SP1. Pla Thod Gorb $ 17.95 Crispy red snapper with garlic & special Thai chili sauce served with steamed rice. SP2. Three Flavor Fish $ 17.95 Fried red snapper with Thai hot sauce served with steamed rice. SP3. Goong Phad Asparagus $ 13.45 Stir-fried shrimp with asparagus, chili sauce, & mushrooms served with steamed rice. SP4. Hero Chicken $ 9.95 Deep fried chicken with sweet & spicy peanut sauce over steamed broccoli served with steamed rice. SP5. Jungle Curry $ 10.45 Clear red curry with a choice of chicken, beef, or pork with bamboo shoots, baby corn, zucchini, & peas served with steamed rice. SP6. Thai-Siam Salad $ 7.45 Fried chicken, fried tofu, crispy noodle, lettuce, cucumber, tomato, & carrots topped with special peanut dressing. SP7. Phad Kee Mow $ 9.45 Stir-fried noodles with broccoli, onion, tomato, egg, chili paste, & holy basil leaves with choice of chicken, beef, pork, or shrimp (add $ 1.00). SP8. Hor Mok Ta-lay $ 17.95 Grilled seafood steamed with red curry paste, coconut milk, napa, & mushrooms served with steamed rice. SP9. Poh Ta-ek (Seafood Soup) $ 13.95 A combination of seafood with a touch of chili & lemon juice. SP10. Tofu Pad Graprao $ 8.45 Stir-fried tofu with chili paste, basil leaves, & onions. SP11. Vegetables Delight $ 8.45 Stir-fried tofu with vegetables in a special sauce. SP12. Crabmeat Fried Rice $ 9.45 Fried rice with imitation crabmeat, egg, yellow & green onion in a special sauce. SP13. Pad Ma Kua $ 10.45 Stir-fried pork or chicken, eggplant, mushrooms, onion,

9/18/2008 7:19 AM