Catupiry
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catupiry ingredientes - 4 colheres (sopa) de amido de milho - 100 g de queijo parmes�o ralado - 1 litro de leite modo de fazer: numa panela, misture o leite com o amido de milho (dissolva o amido em um pouco de leite antes de misturar, para n�o empelotar). leve ao fogo e fa�a um mingau. retire do fogo e coloque o queijo ralado. mexa bem e utilize.
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