Calendar Training March
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calendar for the month of march 2009 1st
hygiene
3rd handling meat and storage meats
6th
7th
8th
dates and labels
grooming
storage foods
temperature of deep freezer
food cost
11th
12th
13th
14th
15th
buffets presentation
sop’s
live counter settings
18th
19th
20th
2nd
4th
5th
cleaning kitchen 9th
cuts of chicken
16th
17th
break fast buffets
buffet pick ups timings
21st
22nd
23rd
24th
menu planning
mis-en-place
chocolate
chocolate
10th
cold room cleaning 25th
hygiene
3rd handling meat and storage meats
6th
7th
8th
dates and labels
grooming
storage foods
temperature of deep freezer
food cost
11th
12th
13th
14th
15th
buffets presentation
sop’s
live counter settings
18th
19th
20th
2nd
4th
5th
cleaning kitchen 9th
cuts of chicken
16th
17th
break fast buffets
buffet pick ups timings
21st
22nd
23rd
24th
menu planning
mis-en-place
chocolate
chocolate
10th
cold room cleaning 25th
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