Bar Dinner

bread bar wazwan baroffered wazwan zwan bread wafamily A sampling of our Bread Bar favorites style for the entire table A sampling of our Bread Bar favorites offered family style for the entire table

Chutney Sampler Peach, Tamarind- Jaggery, and Mint- Cilantro Chutney SamplerMarinated Peach, TamarindJaggery, and MintCilantro Sea Scallop Ceviche with chilies, cucumber, Thai basil & peanuts Sea Scallop Ceviche Marinated with chilies, cucumber, Thai basil & Heirloom Tomato Salad Greenmarket heirloom tomatoes, ginger & peanuts Thai basil Bombay Bhel Puri Pepper Street salad with puffed rice, apples,ingreen mango, tamarind & mint chutneys Bhel Black Shrimp Shell on, marinated coriander seed & black pepper Black Pepper ShrimpSautéed Shell on, marinated coriander seed &kokum black pepper Greenmarket Squash Foogath with mustardinseeds, ginger, and fresh coconut Greenmarket Squash Foogath Sautéed with mustard seeds, ginger, kokum and fresh Bread Bar Chicken Tikka Boneless “Murray’s All Natural” chicken marinated with curry leaf andcoconut ginger BreadTandoori Bar Chicken Tikka Boneless “Murray’s All Natural” chicken marinated with curry leaf and ginger Flank Steak Marinated with cardamom, ginger, black pepper & yogurt Tandoori Flank Steak with cardamom, ginger,&black RoastedMarinated Mung Dal Seasoned with coconut cuminpepper & yogurt Seasoned coconut & cumin Tomato-BasmatiMung PilafDal Seasoned with with mustard seeds & curry leaves TomatoRoasted Chilled South Indian Yogurt Rice Seasoned with mustard seeds, currycookies leaves & cilantro Chocolate “Kulfi Pop” With peanut cream and chocolate Chocolate “Kulfi Pop” With peanut cream and chocolate cookies $51 per person

dinner salad and street food Organic Field Greens Tabla sherry-lime vinaigrette Goan Guacamole With toasted cumin & lime juice Heirloom Tomato Tomato Salad Greenmarket heirloom tomatoes, ginger & Thai basil Bhoondi Raita Organic yogurt, crispy petit chickpea dumplings and toasted cumin Roasted Greenmarket Corn Chaat Tossed with chili, pickled watermelon rind, chaat masala & mint Steamed Steamed Greenmarket Corn on the Cob Tossed with lime & Popin Spice

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seafood Bread Bar Ceviche Sea scallops marinated with chilies, cucumber, Thai basil & peanuts 13. Karwari Skate 18. Skate Marinated in chilies, malt vinegar & crusted in cream of wheat Tandoori 16. Tandoori Black Pepper Shrimp Shell-on shrimp marinated in coriander seed & black pepper New Orleans Shrimp Curry Goan classic coconut curry with greenmarket okra. Served with basmati rice. 21.

meat and poultry Tandoori Flank Steak Marinated with cardamom, ginger, black pepper & yogurt South Indian Veal Korma Breast of veal simmered in a coconut-cilantro curry with tamarind Bread Bar Chicken Tikka Boneless “Murray’s All Natural” chicken marinated with curry leaf and ginger Pulled Lamb Lamb and MustardMustard-Mashed Potato “Naanini” A street sandwich drizzled with fresh lime juice

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and chillies. Served with raita and shredded romaine

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vegetables Malabar Spinach Pakoras Chickpea batter fried and served with mint-cilantro chutney Roasted Mung Dal Seasoned with coconut & cumin Greenmarket Squash Foogath Sautéed with mustard seeds, ginger, kokum and fresh coconut Eggplant Bharta Tandoori smoked and seasoned with ginger, chilies and yogurt. Served chilled Saag “Paneer” Paneer” Pizza Spiced creamed spinach with crumbled Coach Farm goat cheese on corn roti Kerala Plantain Curry Braised with coconut, curry leaf, tamarind & jaggery Tabla Onion Rings Crisped in chickpea flour, cornmeal and Aleppo pepper. Served with “Boodie’s ketchup” TomatoTomato-Basmati Pilaf Seasoned with mustard seeds & curry leaves

tandoori breads Cheese Kulcha Applewood Smoked Bacon Naan Corn Roti Rosemary Naan Garlic Naan Laccha Parantha Sourdough Sourdough Naan

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chutneys chutneys 10. 12. 4. 4. 4. 4. 4.

Tomato Kalonji Preserved Lemon Peach TamarindTamarind- Jaggery MintMint- Cilantro Cilantro Spicy Chilli Chutney Sampler

Executive Chef/Partner Floyd Cardoz Chef de Cuisine Ty Kotz For your convenience, a 20% gratuity will be added for parties of 8 or more.

Bread Bar at Tabla • 25th Street and Madison Avenue • New York, NY 10010 • 212.889.0667

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