Temperature Mass 25 25 25 25 25 35 35 35 35 35 45 45 45 45 45 15 15 15 15 15 0 0 0 0 0 100 100 100 100 100
Volume Density 5 5.0 5 5.0 5 5.0 5 5.0 5 5.0 5 5.2 5 5.2 5 5.3 5 5.1 5 5.3 5 5.5 5 5.6 5 5.4 5 5.5 5 5.5 5 4.8 5 4.9 5 4.8 5 4.7 5 4.8 5 4.2 5 4.6 5 4.5 5 4.3 5 4.5 5 6.1 5 6.2 5 6.0 5 6.1 5 6.2
Grams of Sugar Final Weight Solution(mL) (g) Density(g/mL) 10 104 250 0.42 8 103 250 0.41 6 102 250 0.41 4 98 250 0.39 2 97 250 0.39
Grams of Sugar Density(g/mL) 10 0.42 8 0.41 6 0.41 4 0.39 2 0.39
Density of Sugar Solutions(g/mL) 0.42 0.42 0.41 Density(g/mL)
0.41 0.41 0.41 0.4 0.4 0.4 0.4 0.39 0.39 0.39 2
3
4
5
6
7
8
Concentration of Sugar in Solution (Grams)
9
10