South Indian Menu

SOUTH INDIAN MENU

MINI IDLY IN SAMBAR

£2.95

[FERMENTED STEAMED RICE CAKES SERVED IN A CURRY MADE OF DAL AND VEGETABLES]

MEDU VADA

£3.95

[FRIED SNACK MADE WITH GROUND LENTILS WITH A DASH OF JEERA AND GINGER]

SAMBAR VADA

£3.95

[LENTIL SNACK SERVED IN A SAUCE MADE FROM DAL AND VEGETABLES]

MASALA VADA

£3.95

[DELICIOUS SNACK MADE FROM POUND BENGAL GRAM AND SPICES]

PLAIN DOSA

£2.95

[INDIAN STYLE PANCAKES MADE FROM RICE AND LENTILS]

MASALA DOSA

£4.95

[INDIAN PANCAKES FILLED WITH A POTATO MASALA]

GHEE DOSA

£4.95

[CRISPY DOSAS COOKED USING CLARIFIED BUTTER]

ONION DOSA

£4.95

[INDIAN PANCAKES FILLED WITH SLIGHTLY TOSSED ONIONS]

OOTHAPPAM

£4.95

[INDIAN STYLE SOFT AND THICK PANCAKES COOKED ON GRIDDLE]

MASALA UTTAPAM

£4.95

[UTTAPAM TOPPED WITH ONIONS, TOMATOES, CORRIANDER LEAVES, GREEN CHILLIES AND JEERA]

ONION UTTAPAM

£4.95

[UTTAPAM TOPPED WITH CHOPPED ONIONS]

TOMATO RICE

£2.50

[BOILED RICE MIXED WITH TEMPERED TOMATOES AND SPICES]

TAMARIND RICE

£2.50

[MOUTH WATERING INDIAN SPECIALITY .REDUCED TAMARIND PULP MIXED WITH RICE]

LEMON RICE

£2.50

[LEMON FLAVOURED MILD SPICY RICE]

CURD RICE [RICE AND FRESH YOGHURT PERFECTLY BLENDED AND SEASONED WITH GINGER]

£2.50