Retail May09

RED&WHITE

Retail Price List A fresh approach to wine… When we started RED&WHITE in 2005 we emphasised the importance of small producers to our business. We are still committed to this ethos. Strong relationships with talented and innovative winemakers do not form solely because of a mirroring of business size. It is our understanding of their passion and devotion for the product they craft that constitutes a solid business relationship, which we then endeavour to pass on to our customers. Few products are as diverse in style and price as wine. Produced from hundreds of different grape varieties, grown throughout the world under disparate climates and shaped by tradition and ambition, its diversity is also its greatest strength. At RED&WHITE we look for character in every bottle of wine we list; the finished product is the essence of the history and geography of a region and the personality and expertise of the winemaker. RED&WHITE is a growing wine business and our aim is to continually improve selection, service and delivery, whilst always offering value for money. Increasingly we buy direct from the vineyards ensuring the customer gets the best possible quality and price. It also gives us the opportunity to travel and explore, keeping our passion fresh and our enthusiasm alive.

Champagne & Sparkling

03

England

15

Southern France

04

South Africa

16

How to Order By telephone: 01548 854 473 By fax:

01548 854 468

By email: [email protected]

RETAIL PRICE LIST

Burgundy

05

Australia

17

Bordeaux

06

New Zealand

18

The Loire

07

South America

19

Alsace

08

North America

20

The Rhône

09

Fortified Wine

21

Italy

10

Sweet Wine

22

Spain

11

Spirits, Beer, Cider, Water 23

Portugal

12

Half Bottles

23

Germany

13

Terms & Conditions

24

Maps & Directions

24

Central & Eastern Europe 14

Price are subject to change, all wines are subject to availibility

Or visit us at our warehouse: The Wine Store 5G, South Hams Business Park Churchstow, Kingsbridge Devon, TQ7 3QH When placing your order, where possible please use the product codes next to each wine and have your delivery & payment details to hand. We offer FREE DELIVERY to anywhere within the South Hams (minimum order 12 bottles). We also deliver to anywhere in the UK (minimum order 12 bottles). The cost per case is £7 (ex VAT)

The Wine Store Open to the public on Fridays from 12 noon to 5pm or by appointment. The Wine Store specialises in hand picked wines from some of the world’s finest small producers. We demand quality throughout the range.

RED&WHITE

Champagne To be called Champagne, wine has to do more than sparkle; it must come from the region bearing its name in northeast France. To claim that this region’s wines are better than any others would be wrong, but the finest Champagne has a combination of freshness, richness, delicacy and raciness unmatched by sparkling wines from elsewhere. At the northerly limit of French viticulture, Champagne is a cool region; the vineyards face north, south and east across open plains. The key ingredient to the regions’ success is the chalk soil that reflects itself in the firm, crystalline constitution of the finished wine. Dom Perignon did not invent the Champagne process; he did however develop the practice of blending both vintages and vineyards, resulting in any ties with provenance within this roomy appellation of 33 000 being weakened. The combination of blending and production method means that the final wine shows little resemblance to the pallid vin clair with which the cellarmaster began his work.

Champagne 02PAN1B 02GAL1B 02BEA1B 02BIL1B 02BIL2B 02BIL4B 02BIL5B 02ROE1B 02ROE2B 02ROE3B

Champagne Pannier, Brut Selection Champagne Gallimard, Cuvée Réserve Brut ‘Médaille d’Or’ Beaumont des Crayères, Grande Réserve Brut Billecart-Salmon, Brut Réserve Billecart-Salmon, Brut Rosé Billecart-Salmon, Cuvée Nicolas Francois Billecart Billecart-Salmon, Blanc de Blancs Louis Roederer Brut Premier Louis Roederer Brut Vintage Louis Roederer Cristal

NV NV NV NV NV 1998 1998 NV 2002 2002

£20.00 £20.00 £21.00 £33.00 £47.35 £60.00 £64.00 £30.00 £49.00 £145.00

NV NV NV NV NV NV NV

£6.95 £8.65 £8.65 £8.95 £8.95 £9.50 £11.95

Sparkling Wine

Champagne & Sparkling

01PER1B 01OLE1B 01OLE2B 01ZON1B 01ZON2B 01TRE1B 01MON1B

Louis Perdrier, Blanc de Blancs, Burgundy Castell D’Olerdola Brut Reserva Castell D’Olerdola Brut Rosado Prosecco Special Cuvee Zonin Prosecco Brut Rose Zonin Deakin Estate Sparkling Brut, Australia Boisson Rouge, “Petillant Natural” Domaine de Montrieux

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Southern France The region of the Midi (Languedoc-Roussillon) is located around the basin of the Mediterranean. It is the world’s largest wine region and it stretches from Nîmes in the east to the Spanish border in the west and consists of a multitude of quality appellations and a more generic source of good value Vin de Pays. This region is rich in cultural heritage and geography offering a great diversity of wine styles. The unique concept of terroir and tradition work in harmony with the modern varietal approach and a new wave of young, passionate and dynamic producers have established themselves. In the past this area was infamous for its poorer quality viticulture with over production yielding copious quantities of vin de table. This is no longer the case, yields have been significantly reduced and quality is now paramount. Established deep-rooted vines of the traditional indigenous grape varieties such as Grenache, Cinsault and Carignan are grown alongside less traditional ones such as Syrah, Chardonnay and Merlot offering a great diversity of styles and flavours. The breathtaking landscape of sea and mountains, together with the sunny climate and the rich local flavours of Mediterranean food, convey the characteristics of Languedoc’s unique and wonderful wines.

White Wines 03BER1B 03JP1B 03JP3B 03BEL1B 03REV1B 03MON1B 03LUR1B 03BEG1B 03FEL1B 03BEG3B 03BEG5B 03BEG4B 03SOU1B

Domaine de Bertier Sauvignon Viognier, Côtes de Thongue Cuvée Jean-Paul Sec, Vin de Pays Côtes De Gascogne Cuvée Jean-Paul Demi-Sec, Vin de Pays Côtes de Gascogne Bellefontaine Chardonnay, Vin de Pays d’Oc La Reverence Sauvignon Blanc, Vin de Pays d’Oc Domaine Montmarin Sauvignon Blanc, Côtes de Thongue Sauvignon ‘Le Fumé Blanc’, Jacques et François Lurton Chardonnay “Le Bel Ange” Domaine Begude, Vin de Pays d’Oc Domaine Félines-Jourdan, Picpoul de Pinet, Languedoc Limoux Chardonnay, Domaine Begude, AOC Limoux Sauvigon Blanc, Domaine Begude, Vin de Pays d’Oc L’Etoile de Begude, Domaine Begude, AOC Limoux Le Soula, Vin de Pays des Côtes Catalanes

2008 2008 2007 2007 2007 2007 2007 2007 2006 2006 2008 2007 2005

£5.30 £5.40 £5.40 £5.90 £5.60 £6.75 £7.50 £6.35 £8.60 £10.75 £8.50 £16.95 £23.00

Hecht & Bannier, Rosé, Vin de Pays de Côtes de Thau Domaine d’Astros Rosé, Vin de Pays des Maures

2008 2007

£5.99 £6.35

Cuvée Jean Paul, Vin de Pays de Vaucluse Domaine de l’Ameillaud, Vin de Pays de Principauté d’Orange Pique Sable Merlot Grenache, Vin de Pays d’Oc Bellefontaine Syrah, Vin de Pays d’Oc Domaine Félines-Jourdan, Grenache Syrah, Vin de Pays d’Oc Domaine Montmarin Merlot, Côtes de Thongue Proteus, Domaine de Poujol Domaine Eric Laguerre, Vin de Pays des Pryenees Orientales Faugères, Domaine Gilbert Alquier Corbieres “Cuvée Prestige” Chateau Ollieux Romanis

2007 2007 2007 2007 2006 2007 2006 2005 2005 2006

£5.40 £5.99 £5.25 £5.99 £6.50 £6.75 £7.95 £10.50 £11.85 £12.50

Rosé Wines 03HEC1B 03AST1B

Red Wines

Southern France

03JP2B 03AMM1B 03PIC1B 03BEL2B 03FEL2B 03MON2B 03POU1B 03LEG1B 03ALQ1B 03OLL2B

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Burgundy Burgundy is not one big vineyard, but the name of a province that contains several distinct and eminent wine regions. By far the richest and most important is the Côte d’Or, composed of the Côte de Beaune to the south and the Côte de Nuits to the north, the ancestral home of Chardonnay and Pinot Noir. The Côte d’Or’s scarp limestone slope falls southeast. The climate is continental, humid and cool, with enough shelter to guard Pinot’s inherent frailty. If the season is either is too hot or too cold, then Pinot struggles to intensify its flavours or soften its hard edges, however the last twenty years have brought a remarkable run of vintages to the Côte d’Or. Pinot Noir and Burgundy become synonymous in the discussion of terroir. Burgundy’s vineyards have been classified into ever-smaller units and each Cru lends its own distinctive scent and texture to the wine. Confusing at first, to the enthusiast the litany of village names and Crus has magnified their fascination for the region.

White Wines 06BRO1B 06PRI1B 06BRO2B 06DUR1B 06RIJ1B 06PAC1B 06THO1B 06BRO3B 06SOU1B 06ROL1B 06BIZ1B 06COL1B 06BOU1B 06VIN01 06PIL1B 06ROL2B

Sauvignon de Saint Bris, Jean-Marc Brocard Mâcon Prissé ‘Les Clochettes’, Cave de Prissé Chablis, Domaine Brocard Rully ‘La Chaume’, Domaine Jacques Dury Viré Clessé ‘Mont-Chatelaine’, Domaine Jean Rijckaert Saint Véran, Domaine Michel Paquet Saint Aubin, Domaine Gerard Thomas Chablis 1er Cru ‘Montmains’, Domaine Brocard Pouilly Fuissé Vieilles Vignes, Domaine de la Soufrandise Pernand Vergelesses Blanc, Domaine Remi Rollin Savigny lès Beaune Blanc, Domaine Simon Bize Chassagne Montrachet, Domaine Philippe Colin Meursault ‘Les Grands Charrons’, Domaine Michel Bouzereau Puligny Montrachet ‘Vieilles Vignes’, Vincent Girardin Chassagne Montrachet, Domaine Jean-Marc Pillot Corton Charlemagne, Domaine Remi Rollin

Red Wines

06AMB2B 06GIR1B 06RAC1B 06AMB1B 6FOU1B 06CAC1B 06ROS1B 06GOU1B

Burgundy

Beaujolais 06MET1B 06LAP1B 06MON1B

2006 2006 2006 2006 2004 2007 2006 2006 2006 2005 2004 2005 2006 2006 2005 2003

£7.95 £9.95 £11.95 £11.40 £11.45 £12.80 £16.40 £18.00 £19.25 £17.95 £20.00 £25.00 £29.00 £33.00 £32.00 £47.00

Bourgogne Pinot Noir, Domaine Bertrand Amboise Savigny lès Beaune, Domaine Jean-Jacques Girard Mercurey ‘Vieilles Vignes’, Domaine Jean & Francois Raquillet Côtes de Nuits Villages, Domanie Bertrand Amboise Chambolle Musigny, Domaine Fourrier Vosne Romanée, Domaine Jacques Cacheaux Gevery Chambertain, Domaine Rossignol-Trapet Nuits Saint Georges, Domaine Henri Gouges

2005 2005 2005 2005 2004 2005 2005 2005

£14.00 £17.00 £15.95 £18.50 £25.50 £30.00 £32.50 £38.00

Fleurie, ‘La Roilette’ Bernard Metrat Morgon, Domaine Marcel Lapierre Beaujolias Villages, Tours de Montmelas

2007 2007 2007

£12.95 £16.00 £7.50

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Bordeaux Bordeaux is the largest fine wine region in the world. The whole départment of the Gironde, named after its most important estuary, is dedicated to winemaking. Its production, 6 million hectoliters in 2006, dwarfs that of other French wine regions with the exception of the vast Languedoc-Roussillon. The great red wine areas are found on the deep gravel vineyards of the Medoc north of the city of Bordeaux and in Pessac-Leognan on the west bank of the Garonne to the south. These are known as the ‘left-bank’ wines. The ‘right-bank’ consists of St-Emilion and Pomerol, plus their satellite communes along the north bank of the Dordogne. The area between the two rivers is called EntreDeux-Mers, an area that produces much underrated crisp, dry white wines. To the south, where the Garonne river meanders slowly and brings humidity to the vineyards, noble-rot penetrates and helps produce the worlds most sought after sweet wines in the communes of Barsac and Sauternes. Bordeaux’s stylistic qualities owe much to the marginality of its climate. Variations in vintage add interest but the deluges of 1963, 1968, 1974 and 1977 illustrated how damaging they can be. Winemaking advances have allowed a certain degree of control and additionally the drier and warmer summers have taken some of the suspense out of the Bordeaux harvest.

White Wines 05ROC1B 05LEZ2B

Château de Roques Blanc, Premières Côtes de Bordeaux Château Lezongars Blanc Premières Côtes de Bordeaux

2007 2007

£8.50 £10.00

2005 2005 2002 2003 2005 2001 2004 2003 2004 2001 2003 2004 2005

£5.75 £8.50 £9.50 £11.65 £7.95 £11.95 £14.80 £13.95 £17.50 £26.75 £36.50 £46.50 £55.00

Red Wines 05LAV1B 05ROC2B 05LEZ1B 05LEZ3B 05ANT2B 05PAV1B 05LIV1B 05CRO1B 05PET1B 05POU1B 05FEY1B 05LAG1B 05DUH1B

Château Lavison, Bordeaux AC Château de Roques, Premières Côtes de Bordeaux Château Lezongars, Premières Côtes de Bordeaux l’Enclos de Château Lezongars, Premières Côtes de Bordeaux Château des Antonins Rouge, Bordeaux Supérieur Château du Pavillon, Canon-Fronsac Château Liversan, Cru Bourgeois, Haut Medoc Château La Croix des Moines, Lalande de Pomerol Château Petit Val, St Emilion Grand Cru Classé Château Poujeaux, Moulis Château Feytit Clinet, Pomerol Château La Lagune, Ludon Château Duhart Milon, Pauillac

Bordeaux 5

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Loire The Loire and its tributaries offer a mix of vines and vineyards that are quite distinct from each other but a family likeness remains. As a whole they are light and invigorating, with palpable acidity. At the mouth of the river salt marshes quickly give way to Muscadet, the region’s first modern success story. It’s dry, salty and firm style makes it the perfect foil for seafood. Heading east, one finds the vineyards of Touraine and Anjou, home to Chenin, Cabernet Franc and Sauvignon Blanc. The lush landscape is unlikely vine country and the vineyards generally coincide with bluffs of limestone, tufa and schist. Traditionally famous for its sweet wines, now also fine dry white wines are produced. The reds, produced from Cabernet Franc, are some of the world’s most refreshing and vigorous, with raspberry freshness. The most evocative of the Loire’s appellations are Sancerre and Pouilly-Fumé. A little Pinot has made its way into these vineyards but this really is the dominion of punchy, blackcurrant-scented Sauvignon Blanc. Despite competition from New Zealand, Sancerre and Pouilly-Fumé have maintained their varietal prominence, principally because the growers are still prepared to sacrifice a little flavour in order to boost Sauvignon’s tactile thrill.

White Wines 07MAN1B 07SAU2B 07SAU1B 07CHE1B 07CHA2B 07CLO1B 07HUE1B

Sauvignon de Tourranie, Jean Christophe Mandard Montlouis “Mineral+” Frantz Saumon Sancerre, Domaine Sautereau Sancerre, Domaine de la Chezatte Pouilly Fumé, Domaine Jean-Claude Chatelain Savennières l’Enclos, Domaine de la Monnaïe Vouvray Sec ‘Le Mont’, Domaine Huet

2007 2007 2007 2006 2006 2003 2007

£8.50 £14.25 £11.95 £12.45 £14.75 £14.50 £19.00

Rosé Wines 07NEV1B

Red Wines 07BEA1B

Sancerre Rosé ‘Le Grand Fricambault’, Domaine André Neveu

2008 £13.95

Chinon, Domaine de Beauséjour

2004

£10.75

Loire 6

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Alsace The wines of Alsace reflect the ambivalent situation of a border province. There are two possible physical boundaries between France and Germany; the Rhine and the crest of the Vosges Mountains, which run parallel fifteen miles west of the river. Alsace has never belonged to Germany, except in periods of military occupation. Its language and its enonomic market maybe, but its soul is entirely French. Alsace makes Germanic wines in a French way. The Germanic tone is set by the climate, the soil and the choice of grape varieties. Where the sharply focussed German wines show some of the exactitude of the national character, Alsace examples are more laid-back, with broader more rounded flavours.

White Wines 09TUR1B 09TUR2B 09SOR1B 09SOR2B

Pinot Blanc, Cave de Turkheim Gewürztraminer, Cave de Turkheim Riesling, Domaine Bruno Sorg, Eguisheim Gewürztraminer, Domaine Bruno Sorg, Eguisheim

2006 2007 2004 2004

£7.95 £9.25 £8.95 £10.50

Alsace Alsace 7

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The Rhône The vineyards around the Rhône valley fall into two groups; the north (Septentrional) which produces less than a tenth of the regions total and almost all fine wine; and the south (Meridional) which is much more diverse. The vineyards of the Northern Rhône barely stray from the river’s course and the two principle appellations, Côte Rôtie and Hermitage are situated where the curve of the river brings a southerly exposure to the steep valley sides. Syrah is the dominant grape variety and the parallel rows of vines impose their own geometry on the rugged landscape of granite and limestone. Côte Rôtie is the most flattering of the two appellations to drink when young, whilst the wines of Hermitage have exceptional staying power. At a dramatic turn in the river ‘Condrieu’ produces white wines from the extraordinary heady, recognisably perfumed Viognier grape with its aromas of apricots and May blossom. As you enter the Southern Rhône, the steep Mistral buffeted valley gives way to a broad, sunbaked Mediterranean plane. Pines and almond trees yield to olive groves and vines bake in broad terrasses. The grape mix is richly varied, Grenache being the dominant quality red grape, increasingly supported by Mourvedre and Syrah. Chateauneufdu-Pape is the vineyard area that best sums up this regions qualities, but the surrounding villages of Gigondas and Vacqueyras are just as able.

White Wines 10FER1B

La Ferme Julien, Côtes de Luberon



2007

£7.50

2007 2005 2006 2007 2007 2005 2004 2001 2005

£7.50 £9.85 £12.95 £7.50 £8.95 £20.00 £21.00 £26.50 £40.00

Red Wines 10AMM1B 10TOU1B 10DES1B 10FER2B 10AMM2B 10CIG1B 10VER1B 10GIL1B 10DES2B

Côtes du Rhône, Domaine de l’Ameillaud Domaine des Tours, Vin de Pays de Vaucluse Crozes-Hermitages, Domaine des Remizières, Philippe Desmeure La Ferme Julien, Côtes de Ventoux Cairanne, Domaine de l’Ameillaud Châteauneuf-du-Pape, Domaine Chante Cigale Châteauneuf-du-Pape, Domaine Bois de Boursan Côte Rôtie ‘Cuvée Duplessy’, Domaine Gilles Barge Hermitage, Domaine des Remizières, Philippe Desmeure

The Rhône 8

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Italy Italy has the richest variety of individual wine styles, local climates and the most important indigenous grape varieties of all the world’s wine producing countries. The invading Greeks called Italy Oenotria (the land of wine) and a glance at a wine map reminds one that Italy is carpeted in vines. If slopes, sunshine, soil variety and a temperate climate are essential components of varied, quality wine production then Italy has it all. The long spine of mountains that run from the sheltering Alps almost to North Africa produce the most desirable combination of altitude with latitude and exposure. Despite natural ability, unification only 150 years ago means that quality wine production, appealing to an international market is a relatively recent phenomenon. Today, growers have had their battles with a bureaucracy that wanted to put a permanent-lock on innovation and from top to bottom this is a land brimming with talent and flavour. The tomato may still be searching for its ideal wine partner, but for everything else Italy has a match.

White Wines 12BAN1B 12PON1B 12MON2B 12CON1B 12GPG1B 12RAM1B 12BUT1B 12FAL2B 12LUZ2B 12TIE01 12PIE1B 12GAl1B 12SAR01 12GAJ2B

Il Banchetto Bianco Tavola, Veneto Ca’ di Ponti Catarratto, Sicilly Soave Classico, Cantina di Monteforte, Veneto Pinot Grigio Garganega, Operettoi, Veneto GPG, Pinot Grigio Garganega Rami Falanghina, Molise Insolia Sicilia, Feudo Butera Vernaccia di San Gimignano, Tuscany Malvasia “Colli Pialentini” Frizzante, Dolce Pinot Grigio, Tiefenbrunner, Alto Adige Soave Classico, Leonildo Pieropan, Veneto Vermentio di Gallura “Gemellae” Gavi di Gavi, Sassi della Maddalena, Roberto Sarotto, Piedmont Rossj-Bass Chardonnay, Piedmont

2008 2008 2006 2008 2008 2008 2007 2006 2006 2007 2007 2007 2007 2005

£4.95 £4.95 £5.50 £5.95 £5.50 £7.80 £6.50 £9.50 £8.95 £10.80 £11.00 £9.85 £10.50 £23.00

2007

£6.40

Rosé Wines 12ANC1B

Ancora Pinot Grigio Rosé, Veneto

Red Wines 12BAN2B 12ANC2B 12SOL2B 12BER1B 12FAG1B 12CAD1B 12CUB1B 12BAS1B 12ALB1B 12GIA1B 12GAJ1B 12AMA1B 12ZET1B 12TAL1B 12BRO1B

Il Banchetto Rosso Tavola, Veneto Ancora Sangiovese, Puglia Primitivo Salento, Torre Solaria Barbera Monferrato “le Verrane”, Vittorio Bera, Piedmont Montepulciano d’Abruzzo, Il Faggio, Abruzzo Barbera d’Asti, Ca del Matt, Piedmont Iperico Valpolicella Classico, Valentini Cubi, Veneto Chianti Rufina, Fattoria de Basciano, Tuscany Chianti Classico, “Le Ellere” Castello D’Abola Nebbiolo d’Alba, Bruno Giacosa, Piedmont Promis, ‘Ca Marcanda’, Angelo Gaja, Tuscany Chianti Classico, Castello di Ama, Tuscany Amarone Alpha Zeta, Verona, Veneto Brunello di Montalcino, Talenti, Tuscany Barolo Brolio, Piedmont

2008 2007 2006 2007 2007 2003 2005 2006 2005 2006 2005 2003/4 2003 2003 2003

£4.95 £5.40 £5.75 £11.95 £6.90 £6.95 £10.00 £11.00 £12.95 £20.00 £19.45 £20.00 £24.00 £30.00 £32.50

Italy 9

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Spain The scale and infrastructure of the Spanish wine industry has always emphasised supply over demand. The annual influx of tourists soak up some of the surplus, but Spain’s most dependable customer has always been the distilleries. Therefore, any grower heeding the international call for improved quality has had to confront both a backward winemaking culture and the widely held prejudice that Rioja was all that Spain was capable of producing. One criticism levelled at modern winemaking is that it diminishes individuality, yet in Spain it has done the very opposite. After an excess of technological advances Spain is rediscovering her indigenous strengths and traditional practices. The latest generation of white wines from Rueda, Galicia and Navarra are diverse and distinctive, whilst regions such as Priorato have proven that within a region modernised by French grape varieties, Spain’s indigenous varieties produce world class wines. The traditional regions of Rioja and Ribera del Duero are also flourishing and starting to abandon a historical over-dependence on oak, allowing grapes picked at their ripe potential to dominate the wine. Spanish wine is enjoying a surge in international popularity with the growers rarely needing to worry about bringing their grapes to full ripeness due to the warm climate and consequently low cost. Spain offers bargains with individual character.

White Wines 13BOR3B 13CLA3B 13PIQ1B 13LAX1B 13SAN1B 13TXA1B

Rosé Wines 13BOR4B

Borsao Macabeo, Campo de Borja Monte Clavijo Blanco, Rioja Almansa Colección, Bodgeas Piqueras, Almansa Albariño, Bodegas Laxas, Rias Baixas Mas d’en Compte Blanco, Porrera, Priorat Txacoli di Getaria, Ameztoi, San Sebastian

2007 2007 2007 2007 2005 2008

£5.40 £6.40 £6.75 £11.50 £17.95 £10.50

Borsao Rosado, Campo de Borja

2008 £5.40

Red Wines 13BOR1B 13CLA2B 13FRA1B 13URB1B 13FAL1B 13URB2B 13NAV02 13BOR2B 13PES1B 13MAU1B 13SAN2B 13MAR1B

Borsao Garnacha, Campo de Borja Monte Clavijo, Tinto Joven, Rioja Monasrell Efe, Bodegas Los Frailes Urbina Crianza, Rioja Etim ‘Old Vine’ Garnacha, Falset Marca, Falset Urbina Reserva, Rioja Bodegas Navajas, Rioja Tres Picos Garnacha, Bodegas Borsao Pesquera Crianza, Ribera del Duero Mauro Crianza, Tudela del Duero Mas d’e Compte Crianza, Porrera, Priorat Castillo Ygay, Bodegas Marques de Murrieta

2007 2007 2007 2004 2003 1997 2007 2006 2006 2004 2005 1998

£5.40 £6.40 £6.95 £9.90 £8.95 £12.50 £7.95 £14.95 £18.50 £21.75 £23.85 £31.35

Spain 10

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Portugal Despite its long historical relationship with England, Portugal’s geographical isolation has slowed its international reputation and growth for its still wines. Like Spain, Portugal has also struggled to shed its ‘one-wine’ image, however whilst the rest of the world’s wine regions are dominated by international grape varieties, Portugal’s adherence to its indigenous grape varieties such as Touriga National and Baga has left it with a point of difference for which it is at last being recognised.

White Wines 14MUR1B 14SOA1B

Murta Branco, Quinta da Murta, Bucelas Alvarinho Soalheiro, Vinho Verde, Minho

2007 2006

£8.80 £8.95

Quinta do Côa Tinto, Carm, Douro Redoma Tinto, Dirk Niepoort, Douro

2005 2002

£10.00 £24.00

Red Wines 14COA1B 14NIE1B

Portugal 11

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Germany Most of Germany’s finest vineyards lie as far north as grapes can be persuaded to ripen. The vineyards, unfit for normal agriculture, would otherwise be forest or bare mountain. Whilst the chances of such sites producing some of the world’s finest white wines look slim, they do manage it, indeed Germany’s finest wines stamp their quality with a racy authority that no-one can imitate. Riesling, arguably the most capable of all white grapes, maintains its varietal character while reflecting the terroir of its site. Therefore whilst all German Rieslings have that balance of tingling fruit and refreshing acidity, there are clear regional differences. The steep dark slate slopes of the Mosel Valley produce the lightest Rieslings with particularly firm, steely examples coming from its tributaries, the Saar and Ruwer. The south-facing slopes of the Rheingau are drier and sunnier and as a result, the wines are slightly fuller. The underrated Nahe lies in between the Mosel and Rheingau both stylistically and geographically, while the large Rheinhessen region can produce firm, full and structured Rieslings. The Pfalz region further south is warmer and so, not surprisingly, the wines are slightly richer and more Alsace-like in character. This is a country that still fights its demons, the 1970’s and 80’s were disastrous for its quality reputation. However, Australia and New Zealand have made Riesling fashionable again and Germany is working its way back into international favour.

White Wines 15LOO2B 15WOL1B 15LOO3B 15DON1B 15GUN1B

‘Dr L’ Riesling, Ernst Loosen, Mosel Villa Wolf Pinot Gris, Pfalz Wehlener Sonnenuhr Riesling Kabinett, Dr Loosen, Mosel Oberhauser Leistenberg Riesling Kabinett, Donhoff, Nahe Nackenheim Rothenberg Riesling Spatlese, Gunderloch, Rheinhessen

2006/7 2007 2006 2006 2006

£7.95 £7.95 £11.40 £13.95 £18.95

Germany 12

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Central & Eastern Europe and Greece Austria and Hungary seem to be in a perpetual state of wine revival. Our confidence in wine seems to fade as we edge east into Europe, yet both countries offer something unique in terms of grape varieties and style. Austria’s modern array of intensely pure, dry wines have more in common with the wines of Alsace than Germany, whilst having their own distinct personality. There is something of the freshness of the Rhine about them, but also a touch of fieriness and high flavour. Hungary is leading the longed-for awakening of Central and Eastern Europe from its communist past. For centuries, Hungary has had a distinct food and wine culture, the most defined wine laws and developed industry of any country east of Germany. Whilst its ability to produce delicate, light white wines is being proven, its legendary Tokaji remains the nation’s main vinous talking point. In the Eastern Mediterranean, Lebanon is most famous for one winery, Chateau Musar. However the Bekaa Valley, ravaged by war, has in its high altitude sites the potential to produce fresh wines of wonderful aromatic profile, unspoilt by sunbaked flavours and a number of new wineries are exploiting its potential.

White Wines

16JUR1B Gruner Veltliner Jurtschitsch, Kamptal, Austria 11NOT1B Notios Moschofilero Roditis, Peloponnisos, Greece 11HAT1B Santorini “Cuvee 17”, Hatzidakis

Central & Eastern Europe and Greece

Red Wines

11KER2B Kerastis Agiorgitiko, Greece 11PAV1B Pavlou Xynomavro Syrah, Greece 18MUS1B Chateau Musar, Bekaa Valley, Lebanon

13

2008 £9.75 2008 £9.95 2007 £15.00

2007 £9.50 2006 £12.95 2001 £20.00

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England In 1152, England acquired Bordeaux through the marriage of Henry II to Eleanor of Aquitaine. With it began our fascination with the international wine industry. However, our interest overseas resulted in a rapid disappearance of the vineyards that had scattered England since the Middle Ages. England therefore can justifiably be considered a ‘New World’ producing nation as modern viticulture began at Hambledon in Hampshire in the 1950’s. Winemaking in this country is at last being taken seriously; hobby vineyards ran out of money fast and have been replaced by commercial projects with high levels of technical knowledge. Global warming is also having its effect and the potential of the UK as a quality producing nation improves by the year. Our sparkling wines get close to emulating Champagne due to a vein of the same chalk soil which runs under the channel and into Sussex and Kent and an average annual temperature difference of less than 1°C. In the South West, Germanic hybrids continue to dominate the still wines and produce delicious aromatic wines. .

White Wines 19SHA1B

Dart Valley Reserve, Sharpham Vineyards, Totnes, Devon

2007

£8.95

England 14

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South Africa To the casual observer, the Cape winelands may look just as they did in the decades running up to the end of Apartheid; dominant mountains, wild seas and vivid green pastures dotted with the brilliant white facades of 300 year old Cape Dutch homesteads. The reality is that the vineyards, cellars, and the wines have changed out of all recognition. The Cape boasts the oldest geology in the wine-growing world, much is also made of the fact that these soils nurture the richest floral kingdom on earth. In this region a collision of warm African air with the cool Atlantic creates a perfect environment for grape growing. The KWV, the giant co-operative designed to provide a market and control prices during Apartheid, inhibited independent estates from starting up and did little for the region’s quality. However, since 1994 a new generation of young winemakers who have travelled the world and soaked up techniques and inspiration are in control and the results have been incredible. After decades of turmoil, the South African wine industry has a happy ending in sight.

White Wines 22POR3B 22POR1B 22AYA1B 22AYA2B 22RUI3B 22QUA1B 22BOU2B 22MUL1B 22BOU1B 22MER1B

Porter Mill Station Chenin Blanc, Porterville, Malmesbury Porter Mill Station Sauvignon Blanc, Porterville, Malmesbury Ayama Chenin Blanc, Paarl Ayama Sauvignon Blanc, Paarl The Ruins Chardonnay Viognier, Robertson Quando Sauvignon Blanc, Robertson Bouchard Finlayson, ‘Blanc de Mer’, Walker Bay Mulderbosch Chenin Blanc, Stellenbosch Bouchard Finlayson ‘Sans Barrique’ Chardonnay, Walker Bay Meerlust Chardonnay, Stellenbosch

2008 2007 2007 2007 2008 2007 2007 2007 2007 2003

£5.95 £5.95 £6.00 £6.75 £7.25 £8.45 £8.90 £8.95 £10.95 £14.90

The Ruins Rosé, Robertson

2007

£7.25

Porter Mill Station Shiraz, Porterville, Malmesbury The Ruins ‘Organic’ Pinotage, Robertson Ayama Merlot, Paarl ‘KC’ Shiraz, Klein Constantia, Constantia Lammershoek Zinfandel Syrah, Malmesbury Sequillo, Eben Sadie, Swartland The Foundry Syrah, Stellenbosch Mulderbosch Faithful Hound, Stellenbosch

2007 2007/8 2006 2006 2006 2003 2005 2004

£6.90 £7.25 £6.95 £8.50 £10.50 £18.95 £18.35 £11.50

Rosé Wines 22RUI1B

Red Wines 22POR2B 22RUI2B 22AYA3B 22KC1B 22LAM2B 22SAD02 22FOU1B 22MUL2B

South Africa 15

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Australia Australia is bigger, hotter and younger than the rest of the wine world, but what really sets it apart is its sheer dynamism. Now the largest exporter to the UK, its fruit-driven wines and value for money have charmed a nation. Australia has been criticised for its industrial approach to wine production and a lack of individual character that has come from a tendency to blend too readily (even Australia’s most notable wine ‘Penfolds Grange’ is an ever-changing blend of varieties and vineyard sites). Recently however, more and more singlevineyard wines are coming out of Australia as producers recognise the importance of terroir. South Australia is the main wine state; the ancient Shiraz vines of the Barossa Valley produce the most concentrated of red wines. Riesling, grown in the Clare Valley on slate reminiscent of Germany’s Mosel Valley, has established itself as a New World classic. Coonawarra offers one of the world’s most concrete explanations of the word terroir through its distinctive Cabernet Sauvignon’s grown on a distinct strip of terra-rossa soil. Elsewhere the cities of Sydney and Melbourne have their adjoining wine regions in the form of the Hunter and Yarra Valley. Close to Perth, the wine regions of Western Australia are cooled by the brisk sea breezes from the Southern Ocean and result in some of the cleanest, most refreshing whites and reds of Australia.

White Wines 23BRO2B 23MAR1B 23CAN1B 23MIL1B 23FIN1B 23KNA1B 23WIL2B 3ARE3B 23BRE1B 23BRO1B 23HOL1B 23PIK2B

Broken Shackle, Semillion Chardonnay Chenin Marktree Semillon, Sauvignon, Chardonnay, South Australia Lantana Semillon Chardonnay, Murray River Valley The Mill Verdelho, Cowra Fincher Chardonnay, Mclaren Vale Knappstein ‘Hand Picked’ Riesling, Clare Valley Willandra “Gentle Press” Chardonnay The Olive Grove Chardonnay, d’Arenberg, Mclaren Vale Bremerton Verdelho, Langhorne Creek Brokenwood Semillon, Hunter Valley Hollick Semillon Sauvignon Blanc, Coonawarra Pikes Riesling, Clare Valley

2007 £5.25 2007 £5.70 2007 £6.25 2006 £7.25 2007 £6.95 2006 £8.50 2007 £8.00 2006 £9.70 2007 £9.95 2006 £9.95 2007 £10.50 2006 £11.95

Rosé Wines 23TRE3B

Red Wines

Australia

23FIN2B 23MAR3B 23PAD1B 23CAN2B 23HEL2B 23PIK1B 23WIL1B 23COR2B 23BRE2B 23HEW1B 23ARE4B

Trentham Sangiovese Rosé, Murray River Valley

2008

Fincher Shiraz, Mclaren Vale Marktree Merlot, Cabernet, Shiraz, South Australia Paddock Shiraz, South Australia Lantana Cabernet Shiraz, Murray River Valley Hellfire Bay Shiraz Grenache, Western Australia The Red Mullet, Pikes, Clare Valley Willandra Shiraz, Murray River Valley Coriole Sangiovese, Mclaren Vale Bremeton Tamblyn, Langhorne Creek Ned & Henry Shiraz Mourvedre, Dean Hewitson, Barossa Valley The Dead Arm Shiraz, d’Arenberg, Mclaren Vale

2005 £6.95 2006 £5.70 2008 £5.70 2007 £6.25 2008 £6.95 2005 £8.50 2006 £7.95 2005 £11.30 2005 £10.50 2005 £14.00 2005 £26.85

16

£8.65

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New Zealand Few countries have quite such a defined image as New Zealand. Producing only 0.3% of the world’s crop, its importance comes from the admiration the UK consumer in particular has for its wines. The New Zealand wine industry is not only very new, it is also modern in terms of the styles of wine it produces. In 1960 the country had only 1000 acres of vines, mainly in Auckland, largely planted with hybrids. Today there are over 55 000 acres planted and over 550 producers. For such a small and ocean-bound country, New Zealand offers a remarkable diversity of climate which has allowed it to succeed with distinctive varietals, most notably Sauvignon Blanc and Pinot Noir which have not been successful in other New World regions. Marlborough at the top of the South Island is the largest and most well known wine region (the home of Cloudy Bay), where distinctive and exemplary Sauvignon Blancs are produced as well as high quality Chardonnay. Today New Zealand is considered as the leading source of Pinot Noir outside Burgundy, with such regions as Martinborough and Central Otago producing wonderfully pure, intense and beautifully balanced wine.

White Wines 24TER1B 24MOM1B 24SER1B 24KOT1B 24SER1B 24MAR1B

Te Tera Sauvignon Blanc, Marlborough Momo Sauvignon Blanc, Marlborough Seresin Estate Sauvignon Blanc, Marlborough Kotuku Sauvignon Blanc, Marlborough Seresin Estate Riesling, Marlborough Martinborough Vineyard, Chardonnay

2008 2008 2008 2008 2004 2006

£10.00 £9.75 £13.95 £9.25 £13.95 £16.75

Te Tera Pinot Noir, Martinborough Te Mata ‘Woodthorpe’ Cabernet Merlot, Hawkes Bay Martinborough Vineyard, Pinot Noir

2006 2005 2006

£13.80 £11.80 £20.95

Red Wines 24TER2B 24TEN1B 24MAR2B

New Zealand 17

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South America After Europe, South America is the world’s most important wine producing continent. It is the oldest New World wine producer and its history is heavily influenced by immigrants and their descendents, initially Spanish and Portuguese and more recently Italians, French, and Germans. Until the mid-nineties Argentina had almost no international aspirations for its wine industry and produced vast quantities of mediocre wine. The last decade has witnessed incredible change to make it one of the world’s most interesting sources of quality wine. The country’s vineyards sit alongside the Andes, their thin mountain air barely resisting the sun’s rays. Malbec is the country’s favoured red, a grape that struggled for reputation in France, here produces one of South America’s most compelling wines. Geographically Chile is one of the world’s most isolated nations. Pencil-thin it has the Andes to the east, Pacific to the west, Atacama Desert to the north and Antarctica to the south. The fertile and fruitful strip is climatically perfect for growing grapes and its remoteness has prevented the arrival of the deadly Phylloxera louse. Compared with Argentina, the vineyards of Chile are lower-lying and their wines earthier. Many vineyards are planted with red and white grapes and the resulting profusion of styles has created a reputation for reliability rather than creativity. The last few years has seen a growing understanding of regional differences within Chile and the quality and interest of the wine it produces seems to improve with every vintage.

White Wines 25SIE2B 26PRA1B 25KIN1B 26ALA1B 26PIR1B 25VIU1B 25NOV1B

Sierra Grande Chardonnay, Chile Finca Los Prados Chenin Semillon, San Rafael, Argentina Kintu Sauvignon Blanc, Chile Alamos Chardonnay, Argentina Piropo Pinot Blanc, Mendoza, Argentina Viu Manent, Chardonnay, Colchagua, Chile Novas Chardonnay, Alvaro Espinosa, Chile

2008 2007 2008 2007 2007 2008 2006

£5.50 £5.75 £5.25 £7.50 £5.95 £6.95 £8.25

Rose Wines 25OVE1B Oveja Negra Rose, Chile

2008 £6.50

Red Wines

South America

25SIE1B 26PRA2B 25TIE01 25KIN2B 26PIRB 26PRI1B 25VAL2B 25VIU2B 26FOU1B 26ALA2B 26FLO1B 25SEC1B 25SEC2B 25COY1B 26CAB1B

Sierre Grande Cabernet Sauvignon, Chile Finca Los Prados Cabernet Malbec, San Rafael, Argentina Tierra Alta Merlot, Chile Kintu Cabernet Sauvignon, Chile Piropo Merlot, Mendoza, Argentina Los Primos Barbera, San Rafael, Argentina Valdivieso Merlot, Chile Viu Manent, Cabernet Sauvignon, Colchagua, Chile Urban Malbec, Mendoza, Argentina Alamos Malbec, Argentina La Flor Cabernet Sauvignon, Pulenta Estate, Alto Agrelo, Argentina La Secreto Syrah, Colchagua, Chile La Secreto Carmenere, Colchagua, Chile Coyam, Alvaro Espinosa, Chile Caballo Loco No. 9, Valdivieso, Chile

18

2007 2007 2008 2008 2007 2006 2007 2006 2007 2007 2007 2006 2007 2006 NV

£5.50 £5.75 £5.50 £5.25 £5.95 £6.15 £7.25 £7.25 £7.65 £7.50 £7.50 £9.95 £9.95 £15.40 £22.75

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North America Prohibition in the middle of the last century stunted the growth of the wine industry in America. However the last four decades have seen a rapid catch-up as nearly every state has its own offering of vineyards and gleaming new wineries. California is still the capital of North American wine production, producing over 90% of the total. The States’ vineyard variation comes not from latitude but from the mountains which lie between the vineyards and the Pacific, preventing the sea air and fog moderating the climate. Regions like Napa, Sonoma and Carneros are now considered classic, although there are 100 different AVA’s (America Viticultural Areas) in total. Fashion plays an obvious role in a state like California and many of the cult wineries which command four figure dollar price tags per bottle did not even exist in the 1980’s. In the UK market, the difference between the cheaper ‘jug-wine’ that fills supermarket aisles and the expensive boutique estates could not be more obvious. This has left the market confused about what California really offers, with most of us only experiencing the huge brands deplete of quality or regional interest. However, a downturn in the US economy effecting domestic consumption, combined with a weakening dollar has resulted in an increasing amount of quality wine reaching our shores at an affordable price. We are discovering that this is winemaking heaven and that somewhere between Washington’s Pugent Sound and Los Angeles exists the perfect environment for every grape variety that has ever been grown, vinified or bottled.

White Wines 29CAL1B 29FRO1B 29DRO1B

Calera Chardonnay, Central Coast Frogs Leap Sauvignon Blanc, Napa Valley Drouhin Arthur Chardonnay, Oregon

2006 2006 2006

£12.50 £13.95 £16.50

2006 2005 2006 2006 2005 2005 2006

£6.95 £9.50 £11.50 £15.95 £22.60 £26.50 £10.50

Red Wines 29WIN2B Winston Hill Zinfandel 29LYE1B L de Lyeth Merlot, Sonoma 29LOR1B Loredona Pinot Noir, Monterey 29MOR1B Cotes du Crow’s, Grenache Sryah 29VAL1B Clos du Val Cabernet Sauvignon, Napa Valley 29RID1B Ridge ‘Geyserville’, Santa Cruz 29PAR1B Parducci Pinot Noir, Mendocino County

North America 19

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Fortified Wines The fortunes of Sherry and Port are tied up with historical patronage and date back to a period when England either traded with its neighbours or met them head on in battle. Consequently, Port’s emergence as a wine region owed more to an ongoing 18th century European power struggle than it did to any particular refinement in Georgian taste. This sense of history pervades the town of Oporto but as you move along the Douro River to the Baixo Gorge the vibrant city is left behind and the dramatically steep and primitive valley becomes more impressive with every turn. This is hard county to work, but the results are worth the effort. Port remains a completely unique product, under-valued and under-priced. The rolling chalk hills of Jerez and its proximity to the Atlantic means the labour is less brutish. Chalk’s ability to ration water and impart its own mineral quality to the wine is as vital to the growers of Jerez as it is to those of Champagne, so despite marking the northern and southern limits of European viticulture, both regions stay within the bounds of the same terroir driven faith.

Sherry 31VAL1H 31LUS1B 31LUS3B 31LUS4H

Fino Inocente, Valdespino, Jerez (37.5cl) Papirusa Manzanilla, Lustau Los Arcos Dry Amontillado San Emilio Pedro Ximinez, Lustau (37.5cl)

NV NV NV NV

£8.15 £11.35 £10.75 £9.50

Niepoort Tawny Port Niepoort Dry White Port Quinta do Passadouro Ruby Port Niepoort Late Bottled Vintage Niepoort Colheita Quinta do Passadouro Vintage Port

NV NV NV 2004 1998 2000

£11.00 £11.00 £10.95 £16.50 £30.00 £40.00

Barbeito, Malvasia 10 Year Reserve

NV

£25.00

Port 32NIE4B 32NIE3B 32PAS1B 32NIE1B 32NIE2B 32PAS2B

Madeira 33BAR2B

Fortified Wine 20

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Sweet Wine There is a saying in the wine trade that you can make poor wine from great quality grapes, but you cannot make great wine from poor grapes. It emphasises the importance of the raw ingredients in wine production, highlighting the fact that no winemaker, however capable can create wine of real quality without having ripe grapes, balanced in acids and tannins that have a character which can be reflected in the final wine. Whilst the ‘great grapes’ analogy works for most wines, it is one that is difficult to defend if you ever have a chance to see the black, heavily rotted grapes that are hand harvested from the vineyards of Sauternes before they are pressed and slowly fermented into one of the world’s greatest sweet wines. Hanging on the vine, the grapes covered in a thick fungal mould look unpleasant to say the least, yet the juice within is some of the wine world’s most precious. Fine sweet wines are made in a number of methods. The concentrating effect on both sugar and acidity of Botrytis Cinerea (also known as noble rot) certainly produces some of the finest, but many world class sweet wines are produced without its influence. What is uniform is the patience, care and pure passion that goes into sweet wine production. Undervalued, they are some of the wine world’s most fascinating creations.

Sweet Wines 13GOY1H 23TRE1H 05NOB1H 03DUR1H 07FRE1B 12FAL3F 05NOB1B 03MAU1F 03REC1F 07HUE2B 15JJP1H 10BEN1B

Goya Moscatel Clásico, Camilo Castilla, Navarra, Spain Noble Taminga, Trentham Estate, Australia Domaine de Noble, Loupiac, Bordeaux Muscat Beaumes de Venise, Domaine Durban, Southern Rhône Domaine du Fresche ‘Vieille Sève’ Moelleux, Côteaux de la Loire Vin Santo del Chianti, Riccardo Falchini, Tuscany Domaine de Noble, Loupiac, Bordeaux Maury, Les Vignerons de Maury, Roussillon, Southern France Domaine de la Rectorie ‘Cuvée Parcé Frérès’, Banyuls, Southern France Vouvray Moelleux ‘Clôs du Bourg’ Domaine Huet Wehlener Sonnenuhr Riesling Auslese GoldKapsel, JJ Prum, Germany Condrieu Eté Indien, Pierre Bénetière (50cl)

NV £5.60 (37.5cl) 2005 £6.90 (37.5cl) 2003 £7.60 (37.5cl) 2005 £9.60 (37.5cl) 2001 £9.75 2002 £15.00 (50cl) 2003 £13.50 1928 £15.00 (50cl) 2006 £15.50 (50cl) 1986 £28.00 2001 £33.80 2004 £36.50

Sweet Wine 21

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Spirits Spirits 35HUA1B 35BRI1B

Calvados, Hors d’Age, Domaine Michel Huard Cognac VSOP, Domaine des Brissons de Laage

N V £28.65 NV £27.45

Half Bottles Champagne 02GAL1H 02BIL2H

Champagne Gallimard, Cuvée Réserve Brut ‘Médaille d’Or’ Billecart-Salmon, Brut Rosé

White Wines 07SAU1H 06PAC2H

Sancerre, Domaine Sautereau, Loire, France St Véran, Domaine Michel Paquet

Red Wines 06COL3H 05PAV1H

Fleurie, Domaine André Colonge, Beaujolais, France Château du Pavillon, Canon-Fronsac, Bordeaux, France

NV NV

£12.00 £27.00

2006 £6.00 2006 £6.45

2005 £6.00 2001 £6.95

Spirtits & Half bottles 22

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Dartmouth A381

Terms & Conditions Goods are sold and supplied to the buyer by RED&WHITE Wines Limited (‘the company’) upon the following standard terms and conditions of sale. Any variation in these terms and conditions must be agreed in writing. Prices All prices are quoted per bottle (unless otherwise stated), excluding VAT and are correct at the time of publication. They are however, subject to market fluctuation, changes in rates of currency and changes in duty and VAT. All wines are offered subject to availability E & OE. Payment Payment must be received prior to release of goods in all cases except where credit account facilities have been arranged. In the case of credit accounts, wines ordered are due for payment 30 days from date of invoice. ‘The company’ reserves the right to charge monthly interest at a rate of 8% over the base rate of the Bank of England per month on overdue accounts. Delivery The minimum order is one case or 12 bottles (mixed cases available). Delivery within the local area is free of charge. Mail order facilities are available for deliveries further afield at a cost of £7.00 per case. If you have not received your order within 5 days, or if an order arrives damaged please notify us as soon as possible. We regret that we are unable to guarantee specific delivery times. Delivery schedules may change at Christmas, Easter and Bank Holidays, we will advise any changes in advance.

Terms & Conditions : Direction to The Wine Store

Claims Claims for breakages and missing bottles must be notified in writing on the consignment note at the time of delivery. Please inform us immediately of any damage or loss, in order to speed up and facilitate your claim. Non-delivery must be reported within 14 days of the notified date of dispatch. Any failure to comply will result in the nonsatisfaction of any claim. Title The property in goods ordered from ‘the company’ shall pass to the buyer only when all monies owed by the buyer to ‘the company’ have been paid. Until the property in goods has passed to the buyer, the buyer shall (save in the case of any resale by the buyer) keep each consignment separate and marked as being the property of ‘the company’ and such goods shall be properly stored, protected and insured and the buyer shall hold them in a fiduciary capacity. The proceeds representing the invoice price of the goods (including without limitation, insurance proceeds) shall be for the account of ‘the company’ and shall be held by the buyer in trust for ‘the company’ and kept separate from the buyer’s own funds and those of third parties. If the buyer shall fail to pay any sums to ‘the company’ when due, ‘the company’ may, without prejudice to any other right or remedy, enter any property of the buyer and take from the buyer possession of any goods in which ‘the company’ has retained the property. Risk Notwithstanding the above, the risk in the goods (in respect of loss or damage or otherwise) shall pass to the buyer upon delivery. Insolvency ‘The company’ may terminate the contract by written notice if the buyer becomes insolvent or is deemed to be unable to pay its debts within the meaning of section 123 of the insolvency act 1986

23

Loddiswell A379

Aveton Gifford Churchstow Kingsbridge

A379

Salcombe

Torcross

Start Point

To Totnes

To Plymouth A379

Loddiswell Aveton Gifford

A379

A381

Churchstow A379 A381

Kingsbridge

A379

South Milton

A379

Malborough

Directions The Wine Store Unit 5G, South Hams Business Park, located on the A379 Kingsbridge to Plymouth road. Follow signs for Churchstow from Kingsbridge for about 2 miles and the Business Park is on your left before you enter the village. On entering the site go left, immediate right and then left again. The Wine Store is the second unit on the right.

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