Response Sheet

RESPONSE SHEET

NICMAR PLACEMENTS 2008-09

1. Company information Name of Organization: __________________________________________________________________ Contact Person: ___________________________Designation: __________________________________ Address: ______________________________________________________________________________ _____________________________________________________________________________________ Phone: _____________________________

Fax: ___________________________________________

Email: _______________________________________________________________________________ 2. Job details a) Field(s) of assignment Infrastructure

Real Estate

Consultancy

Banking/finance

Manufacturing/Production

Others (Specify)

b) Job description Select (√)

Functional Areas Business Development Contracts Finance/Banking Human Resources Management(General) Marketing/Sales Project Execution Project Planning Facilities Management Others (Specify)

3. Job Designation 4. Probation Period (if any)

Places of Postings

No. of Offers

5. Eligibility Criteria (if any) 6. Details of annual salary package* On Probation Experience

Gross

Take Home

salary

On Confirmation Allowances &

Gross

Perks

salary

Take Home

Allowances & Perks

Fresher Upto 2 Years >2 Years * Last year maximum domestic salary for Fresher – 5 lakhs, Experienced candidate - 8 lakhs 7. Will you be giving Pre Placement Talk? Yes

No

8. Desired date for Pre Placement Talk_______________________________________________________ (PPT can be given from 10/10/08 to 15/11/08 ) 9. Mode of Selection Procedure

Yes/No

Duration

1. Preliminary Test 2. Group Discussion 3. Personal Interview 4. Others (Specify)

Name: _______________________________ Designation: ________________________________________ Signature: ____________________________ Date: _____________________________________________

Mail or fax the duly filled in form to: Placement Office, NICMAR Hyderabad, NAC Campus, Kondapur Post, Hyderabad- 500032. Tel: 040-23111248 Fax: 040 23112104 / 3475 Email: [email protected]