Receita De Pão De Batata.docx

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RECEITA DE PÃO DE BATATA

1 COPO DE OLEO 1 COPO DE LEITE 1 COPO DE ACÚCACAR 2 COPOS DE ÀGUA 1 COLHER DE RASA DE SAL 2 BATATAS COZIDAS FARINHA DE TRIGO ATE O PONTO 1 K MAIS OU MENOS 2 ENVELOPES DE FERMENTO FARMIX OU D.BENTA MODE DE FAZER COZINHAR AS BATATAS JÁ PICADAS COLOCAR NO LIQUIDIFICADOR : TODOS OS LÍQUIDOS AQUECIDOS NÃO DEIXAR FERVER BATER TUDO JUNTO COM AS BATATAS IR COLOCANDO A FARINHA AOS POUCOS ATE O PONTO DE ENRROLAR FAZER AS BOLINHAS E ASSAR EM FORNO MODERADO

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