Mu Shu Dishes

Judy Fu's Snappy Dragon

1 of 2

http://www.snappydragon.com/menu_03.html#mushudishes

MU SHU DISHES Mu Shu is a recipe of cabbage, scallions, mushrooms, bamboo shoots and eggs, sautéed together. It is served with hoisin sauce and four homemade pancakes. Extra hoisin or extra pancake, each .65 Vegetable and egg only (as described above) Add pressed tofu Add chicken Add pork Add shrimp

9.75 9.75 9.75 9.75 10.50

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RICE Fried Rice: With choice of pork, beef, chicken OR vegetables

Quart 8.25

Shrimp Fried Rice

8.95

Snappy Dragon Fried Rice With shrimp, beef, chicken and vegetables

9.10

Mandarin Fried Rice (our favorite!) Shrimp, eggs and scallions in a lightly-fried rice

9.10

cup / pint .95 / 1.90 1.15 / 2.30

White Rice: Brown Rice:

Quart 3.80 4.60

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VEGETABLES & TOFU Assorted vegetables Broccoli, snow peas, mushrooms, baby corn and carrots, stir-fried in YOUR CHOICE of sauce:

9.25

*Szechwan Sauce, Garlic Sauce, Black Bean Sauce OR steamed and served with your choice of sauce on the side Add fried OR soft tofu to any dish for 2.50

9/23/2008 12:15 PM

Judy Fu's Snappy Dragon

2 of 2

http://www.snappydragon.com/menu_03.html#mushudishes

*Mongolian Tofu Spicy fried tofu with green onions on crispy rice noodles

9.50

*Curried Soft Tofu With carrots, onions and mushrooms

8.50

*Crispy Eggplant in Tangy Hot Glaze

9.95

Dry Sautéed String Beans with Almonds

9.95

*Ma Po Tofu (Szechwan Bean Curd) Rich and Spicy! With beef and pork added, 8.95

8.25

Spinach OR Bok Choi with Fresh Garlic

9.50

Tofu with Shrimp in Oyster Sauce

9.50

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9/23/2008 12:15 PM