Mehmet Efendi Menü Line..docx

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  • July 2020
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  • Words: 92
  • Pages: 1
MENÜ Ffg MANTI

10 TL

MENEMEN KAVURMALI MENEMEN

10TL 15 TL

İÇLİ KÖFTE

3 TL

ET SOTE

15 TL

ET HAŞLAMA

15 TL

GÜVEÇ TEPSİ

15 TL

TAVUK KIZARTMA

15 TL

TAVUK SOTE

13 TL

NOHUT

10 TL

YEŞİL FASULYE

10 TL

TÜRLÜ

10 TL

KURU FASULYE

10 TL

KARNI YARIK

10 TL

GÖZLEME ÇEŞİTLERİ KAŞARLI

5 TL

KARIŞIK

6 TL

KAVURMALI

10 TL

PATATESLİ

5 TL

ISPANAKLI

5 TL

PEYNİRLİ

5 TL

SUCUKLU

8 TL

SICAK İÇECEKLER NESCAFE

2.5 TL

TÜRK KAHVESİ

3.5 TL

ÇAY

1.5 TL

BÜYÜK ÇAY

3 TL

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