Assessment:
GI disorders among
children can lead to dehydration especially if vomiting & diarrhea are the presenting symptoms
Assess for poor skin turgor,
dry mucous membranes & lack of tearing
Alert: All children with diarrhea must be seen by a health care provider because of rapid change in fluids & electrolyte levels
Greater percentage of
fluid held extracellularly rather than intracellularly
Vomiting forcible ejection of stomach
contents through the mouth
Etiology: Infections Obstructions Motion sickness
Metabolic alterations Psychological alterations
Allergic reactions Side effects of medications
(chemotherapy) Toxic effects of medications Eating disorders
Manifestations:
Sour milk curds without
green or brown color Undigested food (stomach)
Diagnostic Evaluation:
CBC Electrolyte studies Blood Urea Nitrogen (BUN) Glucose levels Urine tests
Radiographic studies Blood cultures Arterial blood gas analysis
Assessment:
Major concern: Dehydration Fluid & electrolyte imbalance
Accurate monitoring of
intake & output Assess weight Fontanels in infants
Skin turgor Eyes/skin Heart/respiratory rates
Determine/describe type &
force of vomiting (regurgitation, projectile vomiting) Assess amount, color, consistency, time (ACCT)
Nursing diagnoses:
Fluid volume deficit Imbalanced Nutrition: Less
than Body Requirements
Interventions:
Position child upright or
side lying Educate family regarding appropriate feeding techniques (eg. Burping)
Educate family (avoiding
certain foods) fatty foods Minimize stimuli ( stress, anxiety) Avoid unfavorable smelling food
Therapeutic Management:
Oral Rehydration
Treatment (ORT) IV therapy (prolonged vomiting neonates/infants) Anti-emetics
Dehydration
Fluid loss in excess of fluid
intake Can cause fluid & electrolyte deficiencies
Classification:
Isonatremic dehydration – most common type of dehydration in children Water & electrolytes are lost the same proportion they exist in the body
Normal serum Na level
(135-145 mEq./L)
Hyponatremic dehydration – electrolyte loss greater than water loss Serum Na less than 130 mEq./L
Hypernatremic dehydration – water loss is greater than the electrolyte loss Serum Na concentration above 150 mEq./L
Etiology:
GI tract- vomiting,
diarrhea, malabsorption Endocrine system: - fever, DM,
Skin – burns Lungs – tachypnea Kidneys - Renal failure Heart - CHF
Neonates/infants –
vulnerable to the effects of dehydration
Mild dehydration – 4-5%
loss of body weight; fluid volume loss less than 50ml/kg
Moderate dehydration – 6-
10% loss of body weight; fluid volume loss 50-100 ml/kg.
Severe dehydration – 10%
or more loss of body weight; fluid volume loss of 100 ml/kg or more
Signs & symptoms of Dehydration:
Fewer wet diapers (6-8
hours) No tears when crying (if older than 2-4 months) Sticky/dry mouth
Irritability/high pitched
cry Difficulty in awakening Increased RR/DOB
Sunken fontanels/sunken
eyes with dark circles Abnormal skin color, temperature or dryness
Signs of impending shock: Changes in heart rate Changes in sensorium Urine output Skin qualities Fontanels (infants)
Pathophysiology:
Reduced fluid intake Increased fluid loss Vomiting, diarrhea, fever, hyperventilation/burns Trauma, hemorrhage, DM
Rapid ECF loss
Electrolyte imbalance
ICF Loss
Cellular dysfunction
Hypovolemi c shock
Death
Management:
Directed toward correcting
the fluid & electrolyte imbalance & then treating the causative factors
Oral rehydration therapy
(Rehydralyte, Pedialyte, Infalyte) Rehydralyte (WHO’s solution) – best source of oral rehydration
Children (mild to moderate dehydration) 50-100 ml/kg of ORT over 4 hours
Parenteral fluid &
electrolyte therapy Lactated Ringer’s solution/0.9% NaCl
Assessment Parameters:
Intake & output Urine output & Specific
gravity Output < 2-3 ml./kg./hr – infants & toddlers
1-2 ml/kg/hr – preschoolers &
young school- age children 0.5 ml./kg/hr in school-age children or adolescents Specific gravity above 1.020
Weight crucial indicator of
fluid status Stools/vomitus Sweating Skin, Mucous membranes & presence of tears
Anterior fontanel Vital signs/behavior
Nursing diagnosis
Fluid volume deficit
Diarrhea
One of the most common
disorders in childhood Increased in the frequency, fluidity & volume of stools
Gastroenteritis – diarrhea
caused by infection Acute diarrhea can lead to dehydration, electrolyte imbalance & hypovolemic shock
Most common viral pathogens -
rotavirus & adenovirus Bacterial pathogens include – Campylobacter jejuni, Salmonella, Giardia lamblia & Clostridium difficile
Mild Diarrhea Fever, anorectic, irritable & appear unwell 2-10 loose, watery stools per day
Dry mucous membranes,
rapid pulse, warm skin Normal skin turgor, normal urine output
Management: Rest the GI tract; 1 hour after offer OHT Ask parents to wash hands after changing diapers
Continue breastfeeding Notify healthcare provider
if condition worsens
Severe diarrhea Rectal temperature is high
(103-104⁰) F Pulse/RR weak & rapid Skin pale/cool
Depressed fontanelle, sunken
eyes, poor skin turgor Bowel movement every few minutes Liquid green stool, mixed with mucus & blood
Urine output is scanty &
concentrated Elevated hemoglobin, hematocrit & serum protein levels
Treatment: Focus is centered in regulating electrolyte & fluid balance Oral or IV rehydration therapy
Rest the GI tract Identifying the responsible
organism All children with severe diarrhea must have a stool culture taken
IV fluids – NSS or 5%
glucose in NS Nursing diagnosis: Fluid volume deficit
Gastrointestinal Disorders
III. Cleft Lip & Cleft Palate Failure of soft tissue or bony
structure to fuse during embryonic development Abnormal openings in the lip or palate that may occur unilaterally or bilaterally
Causes include genetic, environmental
factors; exposure to radiation or rubella virus; chromosome abnormalities; & teratogenic factors Closure of cleft lip defect precedes that of the palate & is formed usually during the first wks of life
Cleft lip o failure of median & maxillary nasal process to fuse by 5 - 8 weeks of pregnancy common to boys unilateral
Cleft Palate Failure of the palatine shelves to fuse by 9 – 12 weeks of pregnancy common to girls unilateral or bilateral
III. Cleft Lip & Cleft Palate
Gastrointestinal Disorders
III. Cleft Lip & Cleft Palate Cleft palate repair is performed
sometime between 12 to 18 months of age ; a cleft palate is closed before the child develops faulty speech habits
Gastrointestinal Disorders
Implementation Assess fluid & calorie intake daily & monitor weight Modify feeding techniques; plan to use specialized feeding techniques, obturators, & special nipples & feeders
Hold the child in an upright position &
direct the formula to the side & back of the mouth to prevent aspiration; feed small amounts gradually (every 3-5 minutes) & burp frequently (2x in the middle & at the end of feeding)
Gastrointestinal Disorders
Implementation Position
on side after feeding Keep suction equipment & bulb syringe at bedside Encourage breastfeeding if appropriate
Teach
the parents special feeding or suctioning techniques Teach the parents the ESSR (enlarge, stimulate sucking, swallow, rest) method of feeding
Gastrointestinal Disorders
Implementation Teach
the parents the ESSR (enlarge, stimulate sucking, swallow, rest) method of feeding Encourage the parents to describe their feelings related to the deformity
Gastrointestinal Disorders
Implementation
Postoperatively Cleft lip repair A
lip protector device may be taped securely to the cheeks
Position the child on the side or on the
back; avoid the prone position to prevent rubbing of the surgical site on the mattress
Gastrointestinal Disorders
Implementation Postoperatively Cleft
lip repair
After feeding, cleanse the suture line of formula or serosanguinous drainage
w/ a cotton-tipped swab dipped in saline; apply antibiotic ointment if prescribed
Gastrointestinal Disorders
Implementation
Postoperatively Cleft palate repair Child
is allowed to lie on the abdomen
Feedings
are resumed by bottle, breast, or cup Oral packing may be secured to the palate (removed in 2 to 3 days)
Gastrointestinal Disorders Implementation Postoperatively Cleft
palate repair
Do not allow the child to brush his or her teeth Avoid offering hard food items to the child, such as toast or cookies
Gastrointestinal Disorders
Implementation
Postoperatively Soft
elbow or jacket restraints may be used; remove restraints at least every 2 hours to assess skin integrity & allow for exercising the arms
Avoid
the use of oral suction or placing objects in the mouth such as tongue depressor thermometer, straws, spoons, forks, or pacifiers
Gastrointestinal Disorders Implementation Postoperatively Monitor
for signs of infection at the surgical site, such as redness, swelling, or drainage Initiate appropriate referrals for speech impairment or language-based learning difficulties
Gastrointestinal Disorders
IV. Esophageal Atresia & Tracheoesophageal Fistula The esophagus terminates before it
reaches the stomach &/or a fistula is present that forms an unnatural connection w/ the trachea
An obstruction of the esophagus A fistula occurs between the closed
esophagus & trachea
Five usual types of esophageal atresia: Esophagus ends in a blind pouch-TEF between the distal part of the esophagus & trachea Esophagus ends in a blind pouch-there is no connection in the trachea
Fistula present between a normal
esophagus & trachea Esophagus ends in a blind pouchfistula connects the blind pouch of the proximal esophagus to the trachea
Blind end portion of the esophagus-
fistulas present between both widely spaced segments of the trachea & esophagus
A fistula can allow milk to enter the
trachea causing an aspiration Must be ruled out in any infant born to a woman with hydramnios
Diagnosis: Barium swallow Bronchial endoscopy exam Treatment: Surgery-closing the fistula & & anastomosing the esophageal segments
Causes oral intake to enter the
lungs or a large amount of air to enter the stomach
Gastrointestinal Disorders
IV. Esophageal Atresia & Tracheoesophageal Fistula Aspiration pneumonia & severe
respiratory distress will develop, & death will occur w/out surgical intervention
Gastrointestinal Disorders
Assessment Frothy saliva in the mouth & nose, & drooling Coughing & choking during feedings Unexplained cyanosis
Regurgitation
& vomiting Abdominal distention Inability to pass a small-gauge (no. 5 French) orogastric feeding tube via the mouth into the stomach
Gastrointestinal Disorders
Implementation Suction
accumulated secretions from the mouth & pharynx A double-lumen catheter is placed into the upper esophageal pouch & attached to intermittent or continuous low suction to keep the pouch empty secretions Maintain in an upright position to facilitate drainage
Gastrointestinal Disorders Implementation A
gastrostomy tube may be placed & is left open so that air entering the stomach through the fistula can escape, minimizing the danger of regurgitation
Gastrointestinal Disorders
Implementation
postoperatively Monitor
respiratory status Inspect surgical site Provide care to the chest tube if in place
Assess
for signs of pain Monitor for anastomotic leaks as evidenced by purulent chest drainage, increased temperature, & an increased white blood cell count
Gastrointestinal Disorders
Implementation
postoperatively If
a gastrostomy tube is present, it is attached to gravity drainage until the infant can tolerate feedings (usually the 5th to 7th day postoperatively)
Before oral feedings & removal of the
chest tube, a barium swallow is performed
Gastrointestinal Disorders
Implementation
postoperatively Prior
to feeding, the gastrostomy tube is elevated to allow gastric secretions to pass to the duodenum & swallowed air to escape through the open gastrostomy tube
The gastrostomy tube may be removed
prior to discharge or may be maintained for supplemental feedings at home
Gastrointestinal Disorders
Implementation
postoperatively Assess
cervical esophagostomy site for redness, breakdown, or exudate; remove drainage frequently & apply a protective ointment
If the infant is awaiting esophageal
replacement, nonnutritive sucking is provided by a pacifier; may have difficulty eating by mouth after surgery & develop oral hypersensitivity & food aversion
Gastrointestinal Disorders
Implementation
postoperatively Instruct
parents to identify behaviors that indicate the need of suctioning, signs of respiratory distress, & signs of a constricted esophagus (poor feeding, dysphagia, drooling, or regurgitated undigested food)
Gastrointestinal Disorders
V. Gastroesophageal Reflux Disease (GERD) Backflow of gastric contents into the
esophagus as a result of relaxation or incompetence of the lower esophageal or cardiac sphincter
Complications include esophagitis,
esophageal strictures, aspiration of gastric contents, & aspiration pneumonia
V. Gastroesophageal Reflux (GER)
Gastrointestinal Disorders
Assessment Passive
regurgitation or emesis Hematemesis & melena Heartburn (in older children) Anemia from blood loss
Gastrointestinal Disorders
Implementation Assess
amount & characteristics of
emesis Assess the relation of vomiting to the times of feedings & infant activity
Monitor
breath sounds before & after
feedings Place suction equipment at the bedside
Gastrointestinal Disorders Positioning Place
in either the flat prone position or the head-elevated prone position following feedings & at night
Gastrointestinal Disorders
Diet Provide
small frequent feedings For infants, thicken formula by adding 1 tablespoon of rice cereal per 6 ounces of formula & crosscut the nipple
Breastfeeding
may continue, & the mother may provide more frequent feeding times or express milk for thickening w/ rice cereal
Gastrointestinal Disorders
Diet Burp the infant frequently when feeding & handle the infant minimally after feedings For toddlers, feed solids first, followed by liquids
Avoid
feeding the child fatty foods, chocolate, tomato products carbonated liquids, fruit juices, citrus products, & spicy foods Avoid vigorous play after feeding & avoid feeding just before bedtime
Gastrointestinal Disorders
Medications Antacids
& histamine receptor antagonists as prescribed
Gastrointestinal Disorders
Surgery If
surgery is prescribed, it will require a procedure known as fundoplication A gastrostomy may be performed at the same time as the fundoplication
Fundoplication may be combined w/
pyloroplasty in children w/ GER who also have delayed gastric emptying
Surgery
fundoplication
Gastrointestinal Disorders
X. Hirschsprung’s Disease A congenital anomaly also known as
congenital aganglionosis or megacolon Congenital Aganglionic Megacolon Absence of ganglion cells in the rectum & upward in the colon
Results in mechanical obstruction May be associated w/ other anomalies,
such as Downs syndrome & genital urinary diarrhea
X. Hirschsprung’s Disease
Gastrointestinal Disorders
X. Hirschsprung’s Disease A rectal biopsy demonstrates histologic evidence The most serious complication is enterocolitis; signs include fever, GI bleeding & explosive watery diarrhea
Gastrointestinal Disorders
X. Hirschsprung’s Disease Initially, in the neonatal period, the
obstruction is relieved by a temporary colostomy to relieve obstruction & allow the normally innervated, dilated bowel to return to its normal size
A complete surgical repair is
performed, when the child weighs approximately 9 kg (20 lbs), via a pullthrough procedure
Gastrointestinal Disorders
Assessment 1. Newborn infants Failure to pass meconium stool Refusal to suck Abdominal distention Bile-stained vomitus
Gastrointestinal Disorders
Assessment
2. Children Abdominal
distention
Vomiting Constipation
alternating w/ diarrhea Ribbon-like & foul-smelling stools
Gastrointestinal Disorders
Implementation: Medical
management Dietary
management Daily rectal irrigations w/ normal saline to promote adequate elimination
Gastrointestinal Disorders
Surgical management:
preoperative implementation Maintain
NPO status Measure abdominal girth
Avoid
rectal temperatures Monitor for respiratory distress associated w/ abdominal distention
Gastrointestinal Disorders
Implementation
postoperatively Monitor
vital signs, avoiding rectal temperatures Assess surgical site for redness, swelling, & drainage
Assess
the stoma for bleeding or skin breakdown Maintain the NG tube to allow intermittent suction until peristalsis returns
Gastrointestinal Disorders Implementation postoperatively Maintain
the IV until the child tolerates appropriate oral intake; begin the diet w/ clear liquids, advancing to regular as tolerated & as prescribed
Provide the parents w/ instructions
regarding colostomy care & skin care
Gastrointestinal Disorders
XI. Intussusception Telescoping of one portion of the bowel into another portion Results in an obstruction
XI. Intussusception
Gastrointestinal Disorders
Assessment Colicky
abdominal pain that causes the child to scream & draw the knees to the abdomen Currant jelly-like stools containing blood & mucus
Tender distended abdomen, possibly
w/ a palpable sausage-shaped mass in the upper right quadrant
Gastrointestinal Disorders
Implementation Monitor for signs of perforation & shock as evidenced by fever, increased heart rate Prepare for hydrostatic reduction if prescribed (not performed if signs of perforation of shock occur
Monitor
for the passage of normal brown stool, w/c indicates that the intussusception has reduced itself
Gastrointestinal Disorders
Implementation After
hydrostatic reduction Monitor for the return of normal bowel sounds, for the passage of barium, & the characteristics of stool
Gastrointestinal Disorders XIII. Umbilical hernia, Inguinal hernia, or Hydrocele A hernia is a protrusion of the bowel through an abnormal opening in the abdominal wall In children, a hernia most commonly occurs at the umbilicus & through the inguinal canal
Omphalocele – protrusion of abdominal contents
through the abdominal wall at the point of the junction of the umbilical cord & abdomen Incidence: 1 in 5000 live births Diagnosis: Prenatally through a sonogram Inspection after birth
Management: Immediate surgery to replace the bowel back If large apply silver sulfadiazine to prevent infection;
followed by delay surgical exposure
XIII. Umbilical hernia, Inguinal hernia, or Hydrocele
Gastrointestinal Disorders
XIII. Umbilical hernia, Inguinal hernia, or Hydrocele A hydrocele is the presence of abdominal fluid in the scrotal sac
Diagnosis: Prenatal sonogram At birth, scrotum of newborn appears enlarged If uncomplicated, fluid will be gradually reabsorbed
in the body; no treatment necessary
Gastrointestinal Disorders
Assessment 1.Umbilical hernia Soft swelling or protrusion around the umbilicus that is usually reducible w/ the finger
2.Inguinal hernia Painless inguinal swelling that is reducible Swelling may disappear during periods of rest
Gastrointestinal Disorders
Assessment 3.Incarcerated hernia When the descended portion of bowel becomes tightly caught in the hernial sac compromising blood supply
Irritability Tenderness
at site Abdominal distention May lead to complete intestinal obstruction & gangrene
Gastrointestinal Disorders
XVIII. Ingestion of poisons A. Lead Poisoning
Gastrointestinal Disorders
Causes The pathway for exposure may be food, air, or water Dust & soil contaminated w/ lead Poisoning occurs commonly in 2-3 years old age group; all socioeconomic groups
Poisoning can occur from: OTC drugs (vitamins, aspirin, iron compounds or
prescription drugs; antidepressants)
The
most common route is ingestion either from hand to mouth behavior from contaminated objects or from eating loose paint chips It affects the erythrocytes, bones, & teeth, & organs & tissues, including the brain & nervous system
Gastrointestinal Disorders
Universal screening Recommended
in high-risk areas at the age of 1 to 2 yrs Any child between the ages 3 & 6 yrs who has not been screened Common in toddlers. (falls- common to infant)
Gastrointestinal Disorders
Blood lead level (BLL) test BLL
less than 10 ug/dl: Reassess or rescreen in 1 year BLL 10 to 14 ug/dl.: Provide family lead education, follow-up testing, & social service referral
BLL
15 to 19 ug/dL or greater: Provide family lead education, follow-up testing, & social service referral
Gastrointestinal Disorders
Blood lead level (BLL) test BLL
70 ug/dL or greater: medical treatment is immediately provided BLL 20 to 44 ug/dL: A BLL greater than 20 ug/dL is considered acute; clinical management, including treatment, environmental investigation, & lead-hazard control
Principles: Determine substance taken, assess LOC Unless poison is corrosive, caustic
(strong alkali such as LYE) or a hydrocarbon, vomiting is the most effective way to remove poison.
Give syrup of Ipecac to induce
vomiting Ipecac – oral emetic Dose: * 15 ml – adolescent, school age & pre school * 10 ml to infant
Vomiting will occur within 20 minutes after giving
Ipecac If vomiting did not occur within 20-30 minutes; another dose maybe given
UNIVERSAL ANTIDOTE- activated
charcoal either (orally or via NGT),stools appear black, milk of magnesia & burned toast Never administer charcoal before ipecac
For caustic poisoning ( muriatic acid )
neutralize acid by giving vinegar . Don’t vomit instead prepare tracheostomy set Gas - mineral oil will coat intestine
Gastrointestinal Disorders XVIII. Ingestion of poisons B. Acetaminophen (Tylenol)
Gastrointestinal Disorders
Description - Seriousness of ingestion is
determined by the amount ingested & the length of time before intervention - Toxic dose is 150 mg/kg or greater in children
Gastrointestinal Disorders
Assessment GI
effects: nausea, vomiting & thirst from dehydration CNS effects: hyperpnea, confusion, tinnitus, convulsions, coma Hematopoietic effects: bleeding tendencies
Gastrointestinal Disorders
Implementation Induce
vomiting w/ syrup of ipecac or perform gastric lavage Administer activated charcoal to decrease absorption of salicylate
Antidote for Acetaminophen poisoning
– Acetylcystine ( Mucomyst)
Kwashiorkor Diseased caused by CHON
insufficiency Occurs in children 1-3 years old Growth failure – major symptom Edema Muscle wasting
Irritable & disinterested in
environment Lag in motor development compared to other children at same age group Zebra sign – hair shafts develop a striped appearance
Diarrhea Anemia Hepatomegaly
Treatment: Diet high in CHON Fatal if not treated Even if corrected children fail to reach their full potential (cognitive,psychological)
Marasmus Deficiency of all food groups Children affected –younger than 1 year
old
Symptoms: Growth failure Muscle wasting Irritability Iron-deficiency anemia diarrhea
Starving – will suck on anything
offered to them Treatment: Supply with diet rich in all nutrients