Detailed Process Flow
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Detailed Brewpub Manufacturing Process Flow Spent Yeast
Malts, Grains, Lauter Aids
Spent Grain In Buckets
Cattle Rancher
2-Roller Mill
Grist Case
Recirculate Via Grant
Hops
Mash/ Lauter Tun
Sweet Wort
Brewing Salts Water Heat
Hot Liquor Back
Mash Water & Sparge Water
Heat
Kettle & Flavor Adj.: Maple Syrup, Cocoa
Brew Kettle
Yeast Nutrient
Kettle Coagulant
Bitter Wort
Hot Water Another Fermenter Fining Agents (Optional)
Bung Hop Unfiltered Chilled Beer Plugs
Time
Fresh Yeast
Flavoring Ingr.: Fruit, Spices, Espresso Oxygen
Most Beer To Serving Tanks. (See Brewpub Packaging Process Flow)
CaskConditioned Beer in Kegs
Hops
Gyle Fermenter
Cooled Wort
Heat Exchanger
© Teri Fahrendorf All Rights Reserved Reprinted with permission of the author.
Malts, Grains, Lauter Aids
Spent Grain In Buckets
Cattle Rancher
2-Roller Mill
Grist Case
Recirculate Via Grant
Hops
Mash/ Lauter Tun
Sweet Wort
Brewing Salts Water Heat
Hot Liquor Back
Mash Water & Sparge Water
Heat
Kettle & Flavor Adj.: Maple Syrup, Cocoa
Brew Kettle
Yeast Nutrient
Kettle Coagulant
Bitter Wort
Hot Water Another Fermenter Fining Agents (Optional)
Bung Hop Unfiltered Chilled Beer Plugs
Time
Fresh Yeast
Flavoring Ingr.: Fruit, Spices, Espresso Oxygen
Most Beer To Serving Tanks. (See Brewpub Packaging Process Flow)
CaskConditioned Beer in Kegs
Hops
Gyle Fermenter
Cooled Wort
Heat Exchanger
© Teri Fahrendorf All Rights Reserved Reprinted with permission of the author.
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