Bakery Menu

  • October 2019
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BAKERY BAKERY MENU Pastries Cheese Cake

$3.95

Napoleon

$3.95

La chatelaine Cake

$3.95

Strawberry tart

$3.95

Mix fruits

$3.95

Blueberry Cake

$3.95

Chocolate Mice

$3.95

Croissants & Viennoiseries Apricot Croissant

$2.95

Butter Croissants

$1.50

White Loaf

$3.25

Levain, Sourdough

$4.25

Breads

Peasant Loaf

Boule, Whole Wheat

$3.25

Baguette, White

$1.95

Note*Prices may change at anytime. Please check with our locations.

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