Award Winners

  • October 2019
  • PDF

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Panko Crusted Ahi Sashimi Sushi Roll $11 Sashimi grade Hawaiian ahi, arugula and spinach wrapped into a sushi roll, panko-crusted, flash-fried and served with Sansei’s mild soy wasabi butter sauce Sansei’s Shrimp Dynamite $11 Crispy tempura shrimp tossed with creamy garlic masago aioli and drizzled with an unagi glaze Sansei’s Mango Crab Salad Roll $9 Sansei’s Asian crab salad, ripe mango, Kula greens and crunchy peanuts wrapped in a mamenori handroll and served with sweet Thai chili vinaigrette Sansei’s Asian Shrimp Cake $7 Crusted with crispy Chinese noodles and served over ginger lime chili butter with cilantro pesto Japanese Calamari Salad $10 Calamari fritte tossed in spicy kochujang vinaigrette over Kula greens in a crispy won ton basket Dungeness Crab Ramen with Asian Truffle Broth $14 Served with cilantro, Thai basil and mild jalapeños

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