Yummy

  • June 2020
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Aloo Gobhi Recipe: Ingredients: • 4 Capsicums • 2 Potatoes • 1 Large chopped onion • 1 Large chopped tomato • 1/2 tsp Turmeric powder • 1/2 tsp Red chilli powder • 1 tsp Ground coriander • 2 tbsp Oil • Salt to taste • Coriander leaves How to make Aloo Capsicum: • Wash capsicum and potatoes and cut into pieces. • Heat the oil and fry chopped onion till it turns brown. • Add capsicum and potato and fry it for few minutes. • Add chopped tomato, turmeric powder,red chili powder,ground coriander and salt. • Mix it well and cook it till it turns tender. • Garnish it with fresh coriander leaves. • Serve hot with rotis.

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