Winter A'la Carte[1]

Sides Honey Roast Roots

Nibbles Served All Day – Everyday

£3½ Hand Cut Thrice Cooked Chips

Bread & Butter

£3½

£1 Baby Mozzarella Balls & Sun-Blushed Tomatoes

Rocket & Parmesan Salad £3½

£5 Sweet Roast Garlic Hummus

Sprouting Broccoli £3½ Crushed New Potatoes

£4 Feta Stuffed ‘Red Hot Chilli Peppers’

£3½

£5 Marinated White Anchovies

Little Dudley House Ice-Cream Parlour

£6 Bread & Mixed Olives

£1.50 per scoop

£4 Selection of above Served with Fresh Bread

SORBET Apple, Cassis, Lemon, Cranberry ICE CREAMS Vanilla, Chocolate, Strawberry, Horlicks, Caramel Ripple, Christmas pudding, Chestnut

£15

Sandwiches Welsh Rarebit on Toasted Sourdough £5 LDH Club Sandwich (Chicken, Bacon, Egg, Avocado) £8 Homemade Fish Finger Sandwich, Tartar Sauce & Watercress £6 Wild Mushrooms on Toast, Poached Free Range Egg £8 LDH Burger & Thrice Cooked Chips (Cheese 75p) £9 Minute Steak Sandwich with Caramelised Onions £8

Appetisers Home Cured Gravalax, Blinis & Sour Cream £9 Soft Boiled Duck Eggs, Parma Ham & Gruyere Soldiers £5 Hand Peeled Prawn Cocktail £8 ½ Dozen Native Oysters, Shallot Vinegar & Lemon £9 Celeriac Soup, Braised Oxtail Wontons £5 Potted Partridge, Pickled Pear & Toast £9 Smoked Trout Tart, Pickled Cucumber £7 Twice Baked Stilton Soufflé, Shallot & Port Syrup £8

Our chefs home-make and cook your food fresh to order which can take a little longer to serve as we believe there are no shortcuts to quality. If you have time constraints please inform your waiter and we will recommend dishes accordingly. A discretionary 10% charge will be added to your bill.

All Steaks served with Thrice Cooked Chips & Cafe de Paris Butter

Plates & Boards Plaice Fillets, Crushed Potatoes, Fennel, Mandarin Sauce

35 £16 42 £19

£15 Beer Battered Fish, Chips & Tartar Sauce £10

28 £20

Day

10

Day Day

oz 12

Longhorn oz

Cote

7

oz

Cross De

Rump Boeuf

Fillet

Steak Steak Steak

Slow Roast Root Vegetable Suet Pie, Chestnut Puree £13

Desserts

Whole Baked Lobster, Hand Cut Chips & Garlic Butter £26 Slow Roast Pork Belly, Apple & Pease Pudding

Baked Alaska £5½ Mulled Wine & Cranberry Trifle

£14 Grilled Sea Trout, Courgettes, Radishes & Pesto

£5½ White Chocolate Cheesecake, Christmas pudding Ice Cream

£13 Whole Roast Free Range Chicken, Roast Potatoes, Thyme Jus & Bread Sauce (For two people)

£5½ Hot Chocolate Fondant & Chestnut Ice Cream

£28

£5½

Char-Grilled Steak

Selection of British Cheeses, Chutney & Biscuits £7½

Our chefs home-make and cook your food fresh to order which can take a little longer to serve as we believe there are no shortcuts to quality. If you have time constraints please inform your waiter and we will recommend dishes accordingly. A discretionary 10% charge will be added to your bill.