The Majestic Restaurant Dinner Menu

  • June 2020
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THE MAJESTIC RESTAURANT  Sample Dinner Menu  APPETIZERS  Spinach and Artichoke Dip served with toasted baguette..................................................................... $10 Crab Cakes with our whole grain stout mustard cream sauce ................................................................. $12 Fried Risotto balls filled with cheddar cheese and served with our spicy tomato sauce ............................. $8 Onion Rings with avocado-peppercorn ranch ........................................................................................... $8 Charcuterie & Cheese Plate (chef’s selection of fine meats and cheeses) ........................................... $13 Block of Goat Cheese with our sweet cranberry and cilantro salsa served with crackers ....................... $10 Fried Green Beans with our avocado-peppercorn ranch ........................................................................ $6.5 SOUPS  Steak Soup or Soup of the Day ......................................... $4.5 Cup…$6.5 Bowl GREENS  Spinach Salad ......................................................................................................................................... $15.5 sliced almonds, strawberries, croutons, bacon bits and blue cheese crumbles tossed in our house-made balsamic vinaigrette (add chicken breast - $5.00; add salmon filet - $8.00) *Majestic

Chicken Caesar ...........................................................................................................................$16

croutons and shredded parmesan tossed in our house-made Caesar dressing with a chicken breast (substitute salmon filet for chicken - $6.00)

Cobb Salad ............................................................................................................................................. $16.5 diced chicken breast, avocado, tomato, egg, bacon and blue cheese crumbles tossed in our house-made shallot vinaigrette (substitute salmon filet for chicken - $6.00)

ENTRÉES  (Served with a house salad or soup, chef’s vegetables, a choice of rice, garlic mashed potatoes, baked potato or fries and dinner roll) Substitute creamed spinach or twice baked potato for the rice or potato $2 Substitute a half Spinach or Caesar Salad for the house salad $3 *Grilled

Yellow Fin Tuna ................................................................................................................................................... $26

*Grilled

Salmon ...................................................................................................................................................................... $24

Sushi-grade tuna grilled to order and topped with our spicy wasabi butter Canadian salmon grilled or sautéed to order with our beurre blanc * Half-Chicken....................................................................................................................................................................... $22

1/2 chicken pan-roasted with herbes de Provence and rosemary *

Pork Tenderloin ................................................................................................................................................................. $25 Grilled twin pork tenderloin medallions bacon-wrapped with our bourbon bordelaise

*Double-Cut

Pork Chop ................................................................................................................................... approx. 16oz. $29

Apple cider and Boulevard Bully Porter-brined apple-stuffed double-cut Pork Chop with candied pecans *Grilled

Lamb Chops ........................................................................................................................................................... $26 Three double-cut chops grilled to order and served with your choice of our Honey-Rosemary Bordelaise or Mint Sauce

*Beef

Tenderloin ........................................................................................................................................................... 8oz. $28 Tenderloin medallion (8 oz.) wrapped in applewood smoked bacon and grilled to order

*USDA

Dry-Aged KC Strip ..................................................................................................... 8oz. $29…12oz. $38

*Center-Cut Filet

Mignon ......................................................................................................6oz. $29……8oz. $36

*USDA

Dry-Aged Rib Eye .......................................................................... 11-13oz. Regular $34…. Blackened $36

*USDA

Dry-Aged Frenched Bone-In Rib Eye ........................................................................... Approx. 26-32oz. $52

*USDA

Dry-Aged Prime Rib .......................................................Regular Cut (8-10oz.) $28…...Majestic Cut (13-15oz.) $34

A Majestic Favorite! Dry-aged to perfection and cut and trimmed in-house

*Majestic

Steak ...........................................................................................................................................$38

Pepper-encrusted 8oz. center-cut Filet Mignon pan-seared with our brandy peppercorn sauce *USDA

Dry-Aged T-Bone ...................................................................................................................... 16oz. $38

*USDA

Dry-Aged Porterhouse .......................................................................................................... 24oz. $52 MAJESTIC ADDITIONS 

Béarnaise, Bordelaise or Brandy-Peppercorn Sauce… Sautéed Onions or Mushrooms…Melted Blue Cheese.….$3 Creamed Spinach or Twice Baked Potato.. .............................................................................................................. $3 Lobster Tail (8oz.) .................................................................................................................................................... $26 HOMEMADE DESSERTS ‐ $6.5 

Apple Crisp with Vanilla Bean Ice Cream Garment District Cheesecake with Raspberry Sauce

Flourless Chocolate Gâteau with Fresh Whipped Cream English Toffee Bread Pudding with Crème Anglaise

MAJESTIC DINNER

FOR

TWO ( $99)

ONE APPETIZER, TWO ENTRÉES, ONE DESSERT AND ANY TWO “MAJESTIC COCKTAILS” OR WINES BY THE GLASS (T-BONE, MAJESTIC STEAK & LARGE KC STRIP ARE $2 SUPPLEMENT; PORTERHOUSE & BONE-IN RIBEYE ARE $14 SUPPLEMENT) * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may be hazardous to your health. An 18% gratuity may be added to tables of 6 or more guests.

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