The Beer Menu

Beers From Germany

Ayinger Celebrator Doppelbock A very strong, rich, profoundly dark beer to be savored on special occasions. Celebrator is served as a winter warmer in Bavaria, where it is a noted example of the "Double-Bock" style. Despite its full richness, this beer has a nice smoky dryness in the finish. Ayinger Oktober Fest Marzen (Seasonal) Brewed in early Spring and lagered throughout the summer for release in the Fall, Oktober Fests are clean and crisp with the distinctive Vienna Malt contributing amber color and delicate flavor. Ayinger Ur Weisse The Ur refers to the fact that historically most beers were darker in color due to early brewing methods. The use of Vienna malt, as found in Oktober Fest Biers, adds an element of aroma and flavor depth. Bitburger A mature and most agreeable beer, brewed the same traditional way for many years. The result is delicately tart and pleasantly bitter with a strong hop taste. Erdinger Hefe Weissbier A refreshing, tingling and mellow delight. The fresh, glistening, amber color and a superb frothy head are unmistakable. Erdinger Hefe Weissbier Dark A refreshingly rich, smooth weissbier with a full-bodied flavor. Fine hops and dark malts contribute to its spicy flavor. Gaffel Kolsch Delicately bitter, pleasant, slightly hoppy taste. Brewed according to a time-honored family recipe and the German Purity Law of 1516. HofBrau Dunkel A bottom fermented dark that defines the expression, "Munich Style" beer. It has a malty sweetness with a faint hint of roasted caramel. Hofbrau Munchner Kindl Weissbier A typical Munich wheatbeer clouded with yeast. A sparkling and refreshing top fermented beer. Hofbrau Original Premium Lager Zippy, hoppy crisp and grainy; classic lager mouthful. A good beer for those wanting something basic.

Klosterbrauerei Ettaler Dunkle Aromas of caramel, chocolate, and toffee with a ruby color. Deep notes of caramel, nuts, cocoa, and toffee to taste. Monshof Keller Bier The Naturally cloudy Monshof cellar beer is the result of centuries long brewing tradition. Amber in color with a caramel malty flavor and a slight hoppy finish. It appeals to lovers of unfiltered beer the way it used to be brewed. Monshof Schwarzbier "The Black Pilsner"- Supremely drinkable, dry and beautifully hopped. Loaded with dark roasted malt flavor. Paulaner Oktoberfest Bier (Seasonal) This Classic Bavarian "Marzen" beer is amber in color with a clean, malty nose. A superb hospitality beer with abundant German heritage and flavor. This Oktoberfest is neither heavy nor bitter. Paulaner Salvator The very first double bock ever brewed. This beer is the standard by which all others are judged. This "Cabernet of Beers" is big, hearty, rich and often referred to as "liquid bread". Schlenkeria Helles Lagerbier There's a light roasted fade of burnt chocolate and a lingering smokiness against the malt to give it a full flavor with a decent amount of earthy noble hopiness. Schlenkeria Rauchbier The world's classic smoked beer! Gaining its flavor from Franconian beechwood, this beer has a smoky aroma with a dryness the moment it hits the tongue and a full, smoky flavor that lingers in a long finish. Schneider Aventinus The darker twin of Schneider Weisse, made from pale, crystal and dark malts. Dark in color, with a spicy, robust flavor, this beer complements roasted foods. Schneider Aventinus Eisbock This tastes of dark fruits, brown sugar, and caramel with a slight roastiness. Schneider Weisse The world's oldest wheat beer from Bavaria. Unfiltered and unpasteurized, an excellent beer for complementing sausages and cheese. Weihenstephaner Kristall Weissbier Brewed by the world's oldest brewery, this beer is light in body with rich, fresh aromas and juicy flavors. Weihenstephaner Korbinian A seasonal, dark, tawny and full bodied beer. Medium hops and lots of malt with a mild sweetness. Reminiscent of malted milk, marmalade and caramel. Beers From Continental Europe

Affligem Blond A fruity sweet taste is decently balanced with mild bitterness and spice from hops that round out into a semi-sweet, dry finish with a hint of pale malts. Chimay Red It's taste, which imparts a silky sensation to the tongue, is made refreshing by a light touch of bitterness. Chimay White The beer's flavor comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. Chimay Blue It's flavor only accentuates the pleasant sensations perceived in the aroma while revealing a light but pleasant touch of roasted malts. Delirium Tremens Starts with a creamy head with a sweet and spicy nose. The palate brings white grapes mixed with wheat. Finishes with orange zest and clover. La Chouffe This Belgian micro brewery crafts La Chouffe with local Ardennes spring water, top fermenting yeast, Pilsner malts, white candy sugar, saaz hops and coriander for spice. Lindemans Framboise Belgium's classic raspberry beer with overtones of tart-sweet, fresh raspberries mingling with the characteristically wine-like flavor of Goudenband brown ale. Lindemans Kriek This red Belgian cherry-flavored brew tastes and smells like the cherry sodas you knew as a kid- with more bite. Makes a great after dinner drink. Lindemans Peche Immediate peach aroma. Sweet nectar like flavor, similar to peach-flavored champagne. Another great after dinner drink. Orval Trappist Ale Triple fermentation creates one of the most intriguingly complex beers in the world. Flavors range from malty & yeasty fruit to incredibly hoppy. Traditionally served with fresh fruits, cheese and seafood. Brewed in a Belgian Trappist Monastery founded in 1070 A.D. Piraat Ale A golden colored ale with full aromas of honey. Full bodied with a crisp, clean finish. Sterkens Hoogstraten Poorter This dark, full bodied ale has a sweet flavor, with a bitter and sweetness leaving a very round aftertaste. Tilburg's Dutch Brown Ale Brewed with top quality barley malt, fine selected hops and yeast according to an ancient recipe. A fruity character that is full bodied with a refreshing aftertaste. Tripel Karmeliet Made from barley, wheat and oats, Tripel Karmeliet is a brew of some finesse and complexity, with a wheaty lightness, sweet

lemons, an oaty creaminess, and a spicy medicinal dryness. Westmalle Dubbel This is a deliciously malty, chocolatey beer, with hints of banana and passion fruit towards a dry finish. The village of West Malle, north of Antwerp, is home to the Trapist Abbey known in full as Our Lady of Sacred Heart.

Beers From U.K.

Fullers ESB (England) A world classic, malt accented with a robust balance of hop bitterness. Fuller in color, maltier, fruitier and less hoppy than an IPA. O'Haras Red (Ireland) Delightfully aromatic, the taste is fruity with hints of sweet, malty caramel and distinctive smoky coffee notes on the finish. O'Haras Stout (Ireland) A "true" stout- nutty and buttery with an even, weighty body and tart crispness. Samuel Smith India Pale Ale (England) A robust variation of Pale Ale due to increased malt (therefore alcohol) as well as bittering hop levels for their preservative qualities. IPA's are excellent with all manner of fish and seafood. Samuel Smith Nut Brown Ale (England) Walnut-like color and palate of hazelnuts. Wonderful balance of roasted crystal malt and aromatic hops. Samuel Smith Oatmeal Stout (England) The addition of oats with barley provide a rich, velvety texture. Flavors of chocolate, espresso, and a hint of anise with a malty sweetness throughout. Samuel Smith Taddy Porter (England) The earliest English dark ale-porters precede stouts. Rich, with pronounced chocolate malt, coffee and yeasty fruity notes. St. Peter's Old-Style Porter (England) Brewed in a medieval hall in the remote, rural corner of Suffolk, this grand porter develops its full flavor by blending dark malts and thus creating a dark color and a complex taste. Young's Double Chocolate Stout (England) Chocolate malt and real dark chocolate combined with Young's award winning full-flavored dark beer. Satisfyingly indulgent! Certified Organic Ales & Lagers

Pinkus Muller Organic Altbier (Germany) Pale, yeasty and fruity with subtle malt character. Pinkus Muller Organic Hefe Weizen (Germany)

Highly effervescent & citrusy with banana yeasty notes. Samuel Smith Organic Ale (England) More robust with malt than an IPA, yet slightly restrained with hop bittering levels. Samuel Smith Organic Lager (England) Brewed in the Bavarian pale lager style: clean, crisp, malty sweet and aromatically hopped. St. Peter's Ale (England) Brewed for over 700 years from spring water and organically grown hops and barley, this refreshing ale has delicate character with a creamy finish. Draught Beers

Rathskeller Amber (Original) Made in the traditional German Altbier style. Malty sweet with medium hop aroma and medium bitterness in the flavor. Spaten Lager (Original) Bottom fermented lager. Golden in color with a superbly well balanced hop flavor. #1 selling Bavarian import. Spaten Optimator (Original) Bottom fermented Dopplebock. Deep and dark colored, rich and malty. Goes well with steaks and German beef dishes. Warsteiner Pilsner (Original) A traditional Dortmunder German Pilsner. Bottom fermented, light in color and soft hops for a taste that is clean, crisp and refreshing. Warsteiner Isenbeck (Original) From Germany's premiere brewery, a dark beer with a light character and a smooth, crisp finish. Weihenstephaner Hefe Weisse (Original) Brewed at the widely regarded worlds oldest brewery north of Munich, Benedictine monks were growing hops by 768 A.D. This hefe weiss leans towards the spicy side with a heavy fruit accent. Oktoberfest (Seasonal) The Oktoberfest beer of choice. This beer has a rich amber color, a creamy aroma, and a smooth light malt accent. Traditionally the first beer tapped at the Oktoberfest. Weihenstephaner Dunkel Weiss (Seasonal) The aromas and flavors of malt are dominant, and reminiscent of maple syrup. This element melds beautifully with the fruitiness that is typical of Weihenstephaner beers. Guinness (Seasonal) Probably the world's best known Irish stout, this beer has a rich malt flavor and creamy finish. Woodchuck Cider (Seasonal) Crisp, cool apple flavor makes this a truly refreshing beverage. Rathskeller Razz (Seasonal) Real raspberries give this wheat beer a unique and refreshing flavor. Sit back and enjoy on a warm summer day.

Smithwick's Irish Ale (Seasonal) A traditional Irish Ale; Full-bodied, amber colored with a smooth finish. Black & Tan (Amber & Guinness) Irish Woodie (Woodchuck Cider & Guinness) Black Smith (Smithwick's & Guinness) Other Beers

Amstel Light Bud Light Corona Fosters Mich Ultra Smirnoff Ice

Clausthauler (Non-Alcoholic)

Budweiser Coors Light Corona Light Hoegaarden Miller Lite Stella Artois