Tart Nenas

  • October 2019
  • PDF

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Tart Nenas Bahan-bahan 250gm butter 3 cawan tepung gandum - diayak 1 biji telur 1/2 sudu kecil vanilla secubit gram jam nenas kuning telur Cara memasak 1. Pukul butter, vanilla, garam dan telur hingga kembang. 2. Masukkan tepung sedikit demi sedikit dan adun hingga menjadi doh yang lembut dan tidak melekat di tangan. 3. Bentuklah adunan mengikut kesukaan sendiri dan masukkan sedikit jam nenas ke dalamnya. 4. Sapukan dengan kuning telur. Bakar pada suhu 170^C selama 15 minit.

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