Swine Odor Fin

  • November 2019
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  • Words: 179
  • Pages: 7
Identification and Quantification of Odorous Compounds Compound

Transfer Efficiency (+) %

Odour Threshold μg/m-3

Footnotes Correlation Dose-Sensory Effect on Humans

1

Odour Recognition, Neural Odour Interpretation Network

2

Sensory-Cortical Processing, Amygdala and Stress Response response

3

4

Repeated Odour Exposure, Chronic Stress and Health Impairments

Recommendations, Remediation and Regulation

Conclusion

References National Research Councilhttp://www.nap.edu/openbook.php?record_id=10586&page=1 Archive of Environmental Health, 59, BMC Neuroscience, 4 :25.http://www.biomedcentral.com/1471-2202/4/25 University of Minnesota Bioavailability of drugs to the brain and the blood-brain barrier. Research Monograph 120, Cell, 96 http://www.hhmi.org/news/buck.html Nature, 414. http://www.nature.com Tryptophan, Serotonin and Melantonin: basic aspects and application,http://www.unihohenheim.de/i3v/00068900/21503041.htm http://www.morayaglobal.com/skatoe.asp International Journal of Occupational Environmental Health, 3 (supl)

Biological Psychiatry, 18. http://sulcus.berkeley.edu/FreemanWWW/manuscripts/IC3/83.html Journal of Behavioral Medicine, 29, Comité de santé environnementale du Québec pour MSSS http://pearl,agcomm.okstate.edu/biosystems/general/fl740.htm Environmental Health Perspectives, 115, Iowa State University and The University of Iowa Study Grouphttp://www.ehsrc.uiowa.edu/CAFOstudy.htm Toxicological Individual Health, 10, Journal of Animal Science, 76, Annals of Agricultural Environmental Medicine, 11, Scientific American Brain Research Bulletin, 37, Journal of Environmental Quality, 26, Journal of Environmental Quality, 30, Prix Nobel en Physiologie et ou Médecine 2004 Commission du BAPE sur l’industrie porcine

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