Sushi

Panko Crusted Ahi Sashimi Sushi Roll $11 Sashimi grade Hawaiian ahi, arugula and spinach wrapped into a sushi roll, pankocrusted, flash-fried and served with Sansei’s mild soy wasabi butter sauce Sansei’s Mango Crab Salad Roll $9 Sansei’s Asian crab salad, ripe mango, Kula greens and crunchy peanuts wrapped in a mamenori handroll and served with sweet Thai chili vinaigrette Kapalua “Butterfry” Roll $12 Smoked salmon, crab, fresh shiromi and veggies in crispy panko batter, served with tangy ponzu sauce Seared Foie Gras Nigiri Sushi $17* Lightly seared foie gras served with caramelized Maui onions, ripe mango and rich unagi glaze drizzle Sunset $11 Ahi and yellowtail tuna topped with masago and uzura Alaskan $11 Fresh salmon and shiso topped with salmon roe California Roll $6.50 Crab, avocado and cucumber Tuna Roll $6.50 Tekka maki of Hawaiian ahi Spicy Tuna $6.50 Hawaiian ahi with spicy sambal Hawaiian Roll $8 Ahi, cucumber and avocado Negi Hama $6.50 Japanese yellowtail and green onions Spicy Hamachi $6.50 Japanese Yellowtail with spicy sambal Unagi Eel Roll $6.50 With cucumber and kaiware sprouts Anago Eel Roll $7 With cucumber and kaiware sprouts Spider Roll $12

Crispy tempura soft shell crab, cucumber and kaiware sprouts with sweet Thai chili sauce and unagi glaze “69” Roll $13 California Roll rolled inside-out and topped with unagi and masago Sansei Special Roll $10 Spicy crab, cilantro and fresh veggies, dusted with furikake and served with sweet Thai chili sauce Yaki-maki Sushi Roll $15 California roll wrapped with smoked salmon and baked with Sansei’s Special Dynamite Sauce Yellow Submarine Roll $8 Shrimp, kampyo, cucumber, masago, kaiware sprouts and pickled ginger Takah Sushi Special Roll Named in Honor of Takah Sama, Aspen, Colorado $11 Shrimp, ahi, crab, avocado and cucumber, inside-out and crusted with masago Spicy Japanese BLT Roll $7 Crispy salmon skin, Kula greens, tomato and spicy masago aioli Shrimp Tempura Roll $8 With veggies and unagi glaze Scallop and Cucumber Roll $7 Scallops, cucumber and masago aioli Salmon Skin Roll $7 Crispy salmon skin with gobo, cucumber and katsuo bushi Rainbow Roll $13 California roll wrapped with slices of ahi, salmon and avocado Lobster and Asparagus Roll (upon availability) $16* Spiny lobster tail and asparagus Pink Cadillac $8 Pink Mamenori with eel, shrimp, tamago and veggies Caterpillar Roll $16 Unagi rolled inside-out, wrapped with avocado and topped with Masago and unagi glaze Bagel Roll $9 Smoked salmon, Maui onions and cream cheese Shiso-Mentaiko Roll $6 Spicy cod roe and shiso

Paia Maki $6 Kula greens, avocado, sprouts, cucumber and pine nuts Grilled Veggie Roll $7 Grilled shiitake mushrooms, squash, roasted red peppers, creamy avocado, cucumber and kaiware sprouts Cucumber and Avocado Maki $5 Kappa Maki $4 Cucumber roll Kampyo Maki $4 Japanese sweet squash roll Gobo Maki $4 Japanese pickled burdock roll Takuwan Maki $4 Pickled radish roll Natto Maki $5 Fermented soy beans with green onions Ume Shiso Maki $5 Japanese plum paste with shiso Asparagus Maki $5 Fresh Ma’alaea asparagus roll ISSEI Combination $16 Ahi, yellowtail, salmon and tamago sushi with California or spicy tuna roll NISSEI Combination $22 Ahi, yellowtail, shiromi, shrimp, salmon, tamago and tako sushi with California or spicy tuna roll Avo

Fresh Hawaiian Ahi Carpaccio $11 Grade “A” Sashimi flattened thin and served with cilantro, roasted peanuts, lime zest and sweet Thai vinaigrette Sashimi Trio $15 Hawaiian ahi, yellowtail tuna and fresh salmon sashimi “Kenny G” $11 Thinly sliced fresh sashimi grade shiromi with shiso, minced garlic and masago in a

tangy ponzu vinaigrette Sansei Style Ahi Poke $12 With Sweet Maui Onions Ahi Tataki Salad $10 Fresh Hawaiian ahi tossed with Maui onions, wakame and kaiware sprouts in a spicy ponzu vinaigrette